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B. Kamers - Academia.edu

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Kamers</h3></div><div class="js-work-strip profile--work_container" data-work-id="16496442"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/16496442/Data_based_design_of_an_intelligent_control_chart_for_the_daily_monitoring_of_the_average_egg_weight"><img alt="Research paper thumbnail of Data-based design of an intelligent control chart for the daily monitoring of the average egg weight" class="work-thumbnail" src="https://attachments.academia-assets.com/42461379/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/16496442/Data_based_design_of_an_intelligent_control_chart_for_the_daily_monitoring_of_the_average_egg_weight">Data-based design of an intelligent control chart for the daily monitoring of the average egg weight</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://groept.academia.edu/BKamers">B. Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="292e8ad00d58a9dcbaf3c27cdd80c169" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461379,&quot;asset_id&quot;:16496442,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461379/download_file?st=MTczMjQ2OTQ1Niw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496442"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496442"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496442; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496442]").text(description); $(".js-view-count[data-work-id=16496442]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496442; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496442']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496442, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "292e8ad00d58a9dcbaf3c27cdd80c169" } } $('.js-work-strip[data-work-id=16496442]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496442,"title":"Data-based design of an intelligent control chart for the daily monitoring of the average egg weight","translated_title":"","metadata":{"grobid_abstract":"is furnished to the author for non-commercial research and education use, including for instruction at the author's institution, sharing with colleagues and providing to institution administration.","publication_date":{"day":null,"month":null,"year":2008,"errors":{}},"grobid_abstract_attachment_id":42461379},"translated_abstract":null,"internal_url":"https://www.academia.edu/16496442/Data_based_design_of_an_intelligent_control_chart_for_the_daily_monitoring_of_the_average_egg_weight","translated_internal_url":"","created_at":"2015-10-05T22:18:34.258-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35724406,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6749637,"work_id":16496442,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506207,"email":"k***b@gmail.com","display_order":0,"name":"B. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/EddyDecuypere">Eddy Decuypere</a></span></div><div class="wp-workCard_item"><span>International Journal of Poultry Science</span><span>, 2013</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Nadia Willemsen, Hilke Onagbesan, OM Decuypere, Eddy Gbeassor, M. Issue Date: 2011. Conferenc...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Nadia Willemsen, Hilke Onagbesan, OM Decuypere, Eddy Gbeassor, M. Issue Date: 2011. Conference: First African International Poultry Summit edition:1st location:Abeokuta, Nigeria date:20-24 february 2011. Publication status: published. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2005</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="0e66f710d041e312ab81070f7fbaffe7" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461499,&quot;asset_id&quot;:16496438,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461499/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496438"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496438"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496438; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496438]").text(description); $(".js-view-count[data-work-id=16496438]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496438; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496438']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496438, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "0e66f710d041e312ab81070f7fbaffe7" } } $('.js-work-strip[data-work-id=16496438]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496438,"title":"Dirt detection on brown eggs by means of color computer vision","translated_title":"","metadata":{"grobid_abstract":"In the last 20 yr, different methods for detecting defects in eggs were developed. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2006</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="969e69f52305e094ca0d538dee70daf0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461531,&quot;asset_id&quot;:16496437,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461531/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496437"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496437"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496437; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496437]").text(description); $(".js-view-count[data-work-id=16496437]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496437; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496437']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496437, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "969e69f52305e094ca0d538dee70daf0" } } $('.js-work-strip[data-work-id=16496437]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496437,"title":"Monitoring of Eggshell Breakage and Eggshell Strength in Different Production Chains of Consumption Eggs","translated_title":"","metadata":{"grobid_abstract":"We first tried to monitor the critical points for eggshell breakage in different logistic chains. 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All items in Lirias are protected by copyright, with all rights reserved. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496436"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496436"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496436; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496436]").text(description); $(".js-view-count[data-work-id=16496436]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496436; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496436']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496436, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=16496436]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496436,"title":"The effects of egg position during the last three days of incubation on the hatching process and perinatal adaptation","translated_title":"","metadata":{"abstract":"... 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All items in Lirias are protected by copyright, with all rights reserved. ...","internal_url":"https://www.academia.edu/16496436/The_effects_of_egg_position_during_the_last_three_days_of_incubation_on_the_hatching_process_and_perinatal_adaptation","translated_internal_url":"","created_at":"2015-10-05T22:18:33.677-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35724406,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6749678,"work_id":16496436,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506210,"email":"s***3@googlemail.com","display_order":0,"name":"S. Beckers","title":"The effects of egg position during the last three days of incubation on the hatching process and perinatal adaptation"},{"id":6749680,"work_id":16496436,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506211,"email":"l***n@vertaalexperts.nl","display_order":4194304,"name":"H. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Biosystems Engineering</span><span>, 2004</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2c791e22aa40aa5f1df755213b929c34" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461381,&quot;asset_id&quot;:16496434,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461381/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496434"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496434"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496434; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496434]").text(description); $(".js-view-count[data-work-id=16496434]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496434; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496434']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496434, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "2c791e22aa40aa5f1df755213b929c34" } } $('.js-work-strip[data-work-id=16496434]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496434,"title":"Development of a Methodology for the Calculation of Young's Modulus of Eggshell using Vibration Measurements","translated_title":"","metadata":{"grobid_abstract":"Existing methods for the determination of the elastic modulus of eggshell depend on static measurements. In this work, dynamic measurements are performed in order to determine the elastic modulus of a shell segment. A test procedure was developed, which excites a shell segment and measures its resonant frequency. This resonant frequency together with the dimensions of the shell segment form the base for the calculation of the dynamic elastic modulus. A formula for the elastic modulus was derived using modal analysis of a shell segment. The elastic modulus of 100 Hisex s -layer eggs was measured to validate the technique. For each egg, three shell segments were sawn along the equator. The average value for the modulus of the eggs was 28Á55 GN m À2 . The variance between the modulus of the eggs was 3Á070 GN m À2 . These values are in line with the values of the static modulus mentioned by other investigators. Furthermore, the variance between measurements on the same shell segment was 49Á7 MN m À2 indicating that the test procedure provides repeatable measurements.","publication_date":{"day":null,"month":null,"year":2004,"errors":{}},"publication_name":"Biosystems Engineering","grobid_abstract_attachment_id":42461381},"translated_abstract":null,"internal_url":"https://www.academia.edu/16496434/Development_of_a_Methodology_for_the_Calculation_of_Youngs_Modulus_of_Eggshell_using_Vibration_Measurements","translated_internal_url":"","created_at":"2015-10-05T22:18:33.496-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35724406,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6749636,"work_id":16496434,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506207,"email":"k***b@gmail.com","display_order":0,"name":"B. 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Bruggeman</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://groept.academia.edu/BKamers">B. Kamers</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">In this study, broiler embryos were exposed during the second half of incubation [embryonic day (...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">In this study, broiler embryos were exposed during the second half of incubation [embryonic day (ED) 10 until ED18] to 4% CO(2). The CO(2) was set to reach 2% on ED11 and 4% from ED12 onward. Two experiments were conducted with the same setup. Embryo weight was measured and partial pressure of CO(2) and O(2) in the air cell was analyzed at several embryonic ages. Times of internal pipping, external pipping, and hatching were recorded. Chicks were raised until d 7 posthatch. Plasma corticosterone, triiodothyronine, and thyroxine concentrations were determined. Embryonic growth was not retarded and hatchability did not decrease in the CO(2)-incubated group, demonstrating that chicken embryos can tolerate high (4%) concentrations of CO(2) between ED10 and ED18. In the first experiment, partial pressure of CO(2) in the air cell was significantly higher in the CO(2) group on ED11, ED12, ED13, and ED14, but disappeared thereafter. This difference was not observed in the second experiment. A change in the hatching process of the CO(2) group was seen. Relative growths of newly hatched chicks until d 7 posthatch were equal in the CO(2) group and the control group. However, corticosterone and thyroxine concentrations were significantly higher in the CO(2)-incubated chicks on d 7 posthatch.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16445732"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16445732"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16445732; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16445732]").text(description); $(".js-view-count[data-work-id=16445732]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16445732; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16445732']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16445732, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=16445732]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16445732,"title":"Effect of Four Percent Carbon Dioxide During the Second Half of Incubation on Embryonic Development, Hatching Parameters, and Posthatch Growth","translated_title":"","metadata":{"abstract":"In this study, broiler embryos were exposed during the second half of incubation [embryonic day (ED) 10 until ED18] to 4% CO(2). 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/EddyDecuypere">Eddy Decuypere</a></span></div><div class="wp-workCard_item"><span>International Journal of Poultry Science</span><span>, 2013</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Nadia Willemsen, Hilke Onagbesan, OM Decuypere, Eddy Gbeassor, M. Issue Date: 2011. Conferenc...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Nadia Willemsen, Hilke Onagbesan, OM Decuypere, Eddy Gbeassor, M. Issue Date: 2011. Conference: First African International Poultry Summit edition:1st location:Abeokuta, Nigeria date:20-24 february 2011. Publication status: published. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="16496439"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/16496439/High_and_low_temperature_manipulation_during_late_incubation_Effects_on_embryonic_development_the_hatching_process_and_metabolism_in_broilers"><img alt="Research paper thumbnail of High- and low-temperature manipulation during late incubation: Effects on embryonic development, the hatching process, and metabolism in broilers" class="work-thumbnail" src="https://attachments.academia-assets.com/42461674/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/16496439/High_and_low_temperature_manipulation_during_late_incubation_Effects_on_embryonic_development_the_hatching_process_and_metabolism_in_broilers">High- and low-temperature manipulation during late incubation: Effects on embryonic development, the hatching process, and metabolism in broilers</a></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2010</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c01a3dd85b7af87e84d72c9740173793" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461674,&quot;asset_id&quot;:16496439,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461674/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496439"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496439"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496439; 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2005</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="0e66f710d041e312ab81070f7fbaffe7" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461499,&quot;asset_id&quot;:16496438,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461499/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496438"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496438"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496438; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496438]").text(description); $(".js-view-count[data-work-id=16496438]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496438; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496438']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496438, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "0e66f710d041e312ab81070f7fbaffe7" } } $('.js-work-strip[data-work-id=16496438]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496438,"title":"Dirt detection on brown eggs by means of color computer vision","translated_title":"","metadata":{"grobid_abstract":"In the last 20 yr, different methods for detecting defects in eggs were developed. Until now, no satisfying technique existed to sort and quantify dirt on eggshells. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2006</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="969e69f52305e094ca0d538dee70daf0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461531,&quot;asset_id&quot;:16496437,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461531/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496437"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496437"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496437; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496437]").text(description); $(".js-view-count[data-work-id=16496437]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496437; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496437']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496437, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "969e69f52305e094ca0d538dee70daf0" } } $('.js-work-strip[data-work-id=16496437]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496437,"title":"Monitoring of Eggshell Breakage and Eggshell Strength in Different Production Chains of Consumption Eggs","translated_title":"","metadata":{"grobid_abstract":"We first tried to monitor the critical points for eggshell breakage in different logistic chains. 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Publication status: published. KULeuven publication type: IMa. Appears in Collections: Divisi...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Publication status: published. KULeuven publication type: IMa. Appears in Collections: Division of Livestock-Nutrition-Quality. Files in This Item: There are no files associated with this item. 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All items in Lirias are protected by copyright, with all rights reserved. ...","internal_url":"https://www.academia.edu/16496436/The_effects_of_egg_position_during_the_last_three_days_of_incubation_on_the_hatching_process_and_perinatal_adaptation","translated_internal_url":"","created_at":"2015-10-05T22:18:33.677-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35724406,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6749678,"work_id":16496436,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506210,"email":"s***3@googlemail.com","display_order":0,"name":"S. Beckers","title":"The effects of egg position during the last three days of incubation on the hatching process and perinatal adaptation"},{"id":6749680,"work_id":16496436,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506211,"email":"l***n@vertaalexperts.nl","display_order":4194304,"name":"H. 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The non-stationary and autocorrelated characteristics of most data originating from such processes impede the direct introduction of these data into control charts. To deal with these characteristics Engineering Process Control strategies can be applied. Stationarity was achieved by modelling and subtracting the time dependent trend using a non-linear model. Next, the autocorrelation structure in the residual data is modelled and corrected for by means of an ARMA model. The resulting corrected stationary and independent residuals are then inserted in the traditional cusum control scheme. This combined use of Engineering Process Control strategies for modelling the unconventional statistical characteristics and Statistical Process Control strategies for constructing the control chart based on the resulting pre-processed data, is referred to as a Synergistic Control strategy. The developed cusum control chart was tested on data of two layer flocks. In both cases the control chart provided alarms for important problems in production and furthermore signalled problems that remained unnoticed by the layer managers. The amount of false alarms was acceptable. With this control scheme and the scheme of the average egg weight, control procedures for two important output parameters of the production process of consumption eggs are available. 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Kamers</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/BartKetelaere">Bart Ketelaere</a></span></div><div class="wp-workCard_item"><span>Biosystems Engineering</span><span>, 2004</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2c791e22aa40aa5f1df755213b929c34" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:42461381,&quot;asset_id&quot;:16496434,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/42461381/download_file?st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&st=MTczMjQ2OTQ1Nyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16496434"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16496434"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16496434; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16496434]").text(description); $(".js-view-count[data-work-id=16496434]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16496434; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16496434']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16496434, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "2c791e22aa40aa5f1df755213b929c34" } } $('.js-work-strip[data-work-id=16496434]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16496434,"title":"Development of a Methodology for the Calculation of Young's Modulus of Eggshell using Vibration Measurements","translated_title":"","metadata":{"grobid_abstract":"Existing methods for the determination of the elastic modulus of eggshell depend on static measurements. In this work, dynamic measurements are performed in order to determine the elastic modulus of a shell segment. A test procedure was developed, which excites a shell segment and measures its resonant frequency. This resonant frequency together with the dimensions of the shell segment form the base for the calculation of the dynamic elastic modulus. A formula for the elastic modulus was derived using modal analysis of a shell segment. The elastic modulus of 100 Hisex s -layer eggs was measured to validate the technique. For each egg, three shell segments were sawn along the equator. The average value for the modulus of the eggs was 28Á55 GN m À2 . The variance between the modulus of the eggs was 3Á070 GN m À2 . These values are in line with the values of the static modulus mentioned by other investigators. Furthermore, the variance between measurements on the same shell segment was 49Á7 MN m À2 indicating that the test procedure provides repeatable measurements.","publication_date":{"day":null,"month":null,"year":2004,"errors":{}},"publication_name":"Biosystems Engineering","grobid_abstract_attachment_id":42461381},"translated_abstract":null,"internal_url":"https://www.academia.edu/16496434/Development_of_a_Methodology_for_the_Calculation_of_Youngs_Modulus_of_Eggshell_using_Vibration_Measurements","translated_internal_url":"","created_at":"2015-10-05T22:18:33.496-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35724406,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6749636,"work_id":16496434,"tagging_user_id":35724406,"tagged_user_id":null,"co_author_invite_id":1506207,"email":"k***b@gmail.com","display_order":0,"name":"B. 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Bruggeman</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://groept.academia.edu/BKamers">B. Kamers</a></span></div><div class="wp-workCard_item"><span>Poultry Science</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">In this study, broiler embryos were exposed during the second half of incubation [embryonic day (...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">In this study, broiler embryos were exposed during the second half of incubation [embryonic day (ED) 10 until ED18] to 4% CO(2). The CO(2) was set to reach 2% on ED11 and 4% from ED12 onward. Two experiments were conducted with the same setup. Embryo weight was measured and partial pressure of CO(2) and O(2) in the air cell was analyzed at several embryonic ages. Times of internal pipping, external pipping, and hatching were recorded. Chicks were raised until d 7 posthatch. Plasma corticosterone, triiodothyronine, and thyroxine concentrations were determined. Embryonic growth was not retarded and hatchability did not decrease in the CO(2)-incubated group, demonstrating that chicken embryos can tolerate high (4%) concentrations of CO(2) between ED10 and ED18. In the first experiment, partial pressure of CO(2) in the air cell was significantly higher in the CO(2) group on ED11, ED12, ED13, and ED14, but disappeared thereafter. This difference was not observed in the second experiment. A change in the hatching process of the CO(2) group was seen. Relative growths of newly hatched chicks until d 7 posthatch were equal in the CO(2) group and the control group. However, corticosterone and thyroxine concentrations were significantly higher in the CO(2)-incubated chicks on d 7 posthatch.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16445732"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16445732"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16445732; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16445732]").text(description); $(".js-view-count[data-work-id=16445732]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16445732; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16445732']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 16445732, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=16445732]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16445732,"title":"Effect of Four Percent Carbon Dioxide During the Second Half of Incubation on Embryonic Development, Hatching Parameters, and Posthatch Growth","translated_title":"","metadata":{"abstract":"In this study, broiler embryos were exposed during the second half of incubation [embryonic day (ED) 10 until ED18] to 4% CO(2). The CO(2) was set to reach 2% on ED11 and 4% from ED12 onward. Two experiments were conducted with the same setup. Embryo weight was measured and partial pressure of CO(2) and O(2) in the air cell was analyzed at several embryonic ages. Times of internal pipping, external pipping, and hatching were recorded. Chicks were raised until d 7 posthatch. Plasma corticosterone, triiodothyronine, and thyroxine concentrations were determined. Embryonic growth was not retarded and hatchability did not decrease in the CO(2)-incubated group, demonstrating that chicken embryos can tolerate high (4%) concentrations of CO(2) between ED10 and ED18. In the first experiment, partial pressure of CO(2) in the air cell was significantly higher in the CO(2) group on ED11, ED12, ED13, and ED14, but disappeared thereafter. This difference was not observed in the second experiment. A change in the hatching process of the CO(2) group was seen. Relative growths of newly hatched chicks until d 7 posthatch were equal in the CO(2) group and the control group. However, corticosterone and thyroxine concentrations were significantly higher in the CO(2)-incubated chicks on d 7 posthatch.","publication_date":{"day":null,"month":null,"year":2007,"errors":{}},"publication_name":"Poultry Science"},"translated_abstract":"In this study, broiler embryos were exposed during the second half of incubation [embryonic day (ED) 10 until ED18] to 4% CO(2). The CO(2) was set to reach 2% on ED11 and 4% from ED12 onward. Two experiments were conducted with the same setup. Embryo weight was measured and partial pressure of CO(2) and O(2) in the air cell was analyzed at several embryonic ages. Times of internal pipping, external pipping, and hatching were recorded. Chicks were raised until d 7 posthatch. Plasma corticosterone, triiodothyronine, and thyroxine concentrations were determined. Embryonic growth was not retarded and hatchability did not decrease in the CO(2)-incubated group, demonstrating that chicken embryos can tolerate high (4%) concentrations of CO(2) between ED10 and ED18. In the first experiment, partial pressure of CO(2) in the air cell was significantly higher in the CO(2) group on ED11, ED12, ED13, and ED14, but disappeared thereafter. This difference was not observed in the second experiment. A change in the hatching process of the CO(2) group was seen. Relative growths of newly hatched chicks until d 7 posthatch were equal in the CO(2) group and the control group. However, corticosterone and thyroxine concentrations were significantly higher in the CO(2)-incubated chicks on d 7 posthatch.","internal_url":"https://www.academia.edu/16445732/Effect_of_Four_Percent_Carbon_Dioxide_During_the_Second_Half_of_Incubation_on_Embryonic_Development_Hatching_Parameters_and_Posthatch_Growth","translated_internal_url":"","created_at":"2015-10-04T05:40:07.531-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":35621970,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[{"id":6655386,"work_id":16445732,"tagging_user_id":35621970,"tagged_user_id":30549058,"co_author_invite_id":null,"email":"l***5@gmail.com","affiliation":"Indiana University","display_order":0,"name":"Lauren Simmons","title":"Effect of Four Percent Carbon Dioxide During the Second Half of Incubation on Embryonic Development, Hatching Parameters, and Posthatch Growth"},{"id":6655404,"work_id":16445732,"tagging_user_id":35621970,"tagged_user_id":32968597,"co_author_invite_id":null,"email":"e***e@biw.kuleuven.be","affiliation":"KU Leuven","display_order":4194304,"name":"E. 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