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<div class="vector-toc-text"> <span class="vector-toc-numb">2.3</span> <span>Korea</span> </div> </a> <ul id="toc-Korea-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Edible_pickled_tea" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Edible_pickled_tea"> <div class="vector-toc-text"> <span class="vector-toc-numb">2.4</span> <span>Edible pickled tea</span> </div> </a> <ul id="toc-Edible_pickled_tea-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Production" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Production"> <div class="vector-toc-text"> <span class="vector-toc-numb">3</span> <span>Production</span> </div> </a> <ul id="toc-Production-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Ageing_and_storage" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Ageing_and_storage"> <div 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class="firstHeading mw-first-heading"><span class="mw-page-title-main">Fermented tea</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. 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href="https://fr.wikipedia.org/wiki/Th%C3%A9_post-ferment%C3%A9" title="Thé post-fermenté – French" lang="fr" hreflang="fr" data-title="Thé post-fermenté" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-hak mw-list-item"><a href="https://hak.wikipedia.org/wiki/Het-chh%C3%A0" title="Het-chhà – Hakka Chinese" lang="hak" hreflang="hak" data-title="Het-chhà" data-language-autonym="客家語 / Hak-kâ-ngî" data-language-local-name="Hakka Chinese" class="interlanguage-link-target"><span>客家語 / Hak-kâ-ngî</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%ED%9B%84%EB%B0%9C%ED%9A%A8%EC%B0%A8" title="후발효차 – Korean" lang="ko" hreflang="ko" data-title="후발효차" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/T%C3%A8_postfermentato" title="Tè postfermentato – Italian" lang="it" hreflang="it" data-title="Tè postfermentato" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%AA%D7%94_%D7%9E%D7%95%D7%AA%D7%A1%D7%A1" title="תה מותסס – Hebrew" lang="he" hreflang="he" data-title="תה מותסס" data-language-autonym="עברית" data-language-local-name="Hebrew" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/T%C3%A8h_fermentasi" title="Tèh fermentasi – Javanese" lang="jv" hreflang="jv" data-title="Tèh fermentasi" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E9%BB%92%E8%8C%B6" title="黒茶 – Japanese" lang="ja" hreflang="ja" data-title="黒茶" data-language-autonym="日本語" data-language-local-name="Japanese" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-nn mw-list-item"><a href="https://nn.wikipedia.org/wiki/Post-fermentert_te" title="Post-fermentert te – Norwegian Nynorsk" lang="nn" hreflang="nn" data-title="Post-fermentert te" data-language-autonym="Norsk nynorsk" data-language-local-name="Norwegian Nynorsk" class="interlanguage-link-target"><span>Norsk nynorsk</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Ch%C3%A1s_p%C3%B3s-fermentados" title="Chás pós-fermentados – Portuguese" lang="pt" hreflang="pt" data-title="Chás pós-fermentados" data-language-autonym="Português" data-language-local-name="Portuguese" 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div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">"Dark tea" redirects here. For the Brooklyn-based music project, see <a href="/wiki/Dark_Tea_(musical_group)" class="mw-redirect" title="Dark Tea (musical group)">Dark Tea (musical group)</a>.</div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236090951"><div role="note" class="hatnote navigation-not-searchable">Not to be confused with <a href="/wiki/Black_tea" title="Black tea">Black tea</a>.</div> <p class="mw-empty-elt"> </p> <style data-mw-deduplicate="TemplateStyles:r1257001546">.mw-parser-output .infobox-subbox{padding:0;border:none;margin:-3px;width:auto;min-width:100%;font-size:100%;clear:none;float:none;background-color:transparent}.mw-parser-output .infobox-3cols-child{margin:auto}.mw-parser-output .infobox .navbar{font-size:100%}@media screen{html.skin-theme-clientpref-night .mw-parser-output .infobox-full-data:not(.notheme)>div:not(.notheme)[style]{background:#1f1f23!important;color:#f8f9fa}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .infobox-full-data:not(.notheme) div:not(.notheme){background:#1f1f23!important;color:#f8f9fa}}@media(min-width:640px){body.skin--responsive .mw-parser-output .infobox-table{display:table!important}body.skin--responsive .mw-parser-output .infobox-table>caption{display:table-caption!important}body.skin--responsive .mw-parser-output .infobox-table>tbody{display:table-row-group}body.skin--responsive .mw-parser-output .infobox-table tr{display:table-row!important}body.skin--responsive .mw-parser-output .infobox-table th,body.skin--responsive .mw-parser-output .infobox-table td{padding-left:inherit;padding-right:inherit}}</style><table class="infobox"><tbody><tr><th colspan="2" class="infobox-above" style="color: #202122;background-color:#b0c4de">Fermented tea</th></tr><tr style="display:none;"><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></td></tr><tr><td colspan="2" class="infobox-image notheme" style="background-color: #f8f9fa;"><span class="mw-default-size" typeof="mw:File/Frameless"><a href="/wiki/File:Golden_melon.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/36/Golden_melon.jpg/220px-Golden_melon.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/36/Golden_melon.jpg/330px-Golden_melon.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/36/Golden_melon.jpg/440px-Golden_melon.jpg 2x" data-file-width="500" data-file-height="375" /></a></span><div class="infobox-caption">Golden melon <a href="/wiki/Pu%27er_tea" title="Pu'er tea"><span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> tea</a></div></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Chinese_language" title="Chinese language">Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hani" style="font-size: 1rem;"><a href="https://en.wiktionary.org/wiki/%E9%BB%91" class="extiw" title="wikt:黑">黑</a><a href="https://en.wiktionary.org/wiki/%E8%8C%B6" class="extiw" title="wikt:茶">茶</a></span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;">Literal meaning</th><td class="infobox-data">Black/dark tea</td></tr><tr style="display:none;"><td colspan="2" class="infobox-full-data" style="display:none;"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hanyu_Pinyin" class="mw-redirect" title="Hanyu Pinyin">Hanyu Pinyin</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">hēichá</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hokkien" title="Hokkien">Hokkien</a> <a href="/wiki/Pe%CC%8Dh-%C5%8De-j%C4%AB" title="Pe̍h-ōe-jī">POJ</a></th><td class="infobox-data"><span title="Min Nan Chinese-language romanization"><span style="font-style: normal" lang="nan-Latn">hek-tê</span></span></td></tr><tr style="display:none"><td colspan="2"> </td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Alternative Chinese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Traditional Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hant" style="font-size: 1rem;">後發酵茶</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">Simplified Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hans" style="font-size: 1rem;">后发酵茶</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;">Literal meaning</th><td class="infobox-data">post-fermented tea</td></tr><tr style="display:none;"><td colspan="2" class="infobox-full-data" style="display:none;"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hanyu_Pinyin" class="mw-redirect" title="Hanyu Pinyin">Hanyu Pinyin</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">hòu fājiào chá</span></span></td></tr><tr style="display:none"><td colspan="2"> </td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr style="display:none"><td colspan="2"> </td></tr></tbody></table> <p><b>Fermented tea</b> (also known as <b>post-fermented tea</b> or <b>dark tea</b>) is a class of <a href="/wiki/Tea" title="Tea">tea</a> that has undergone microbial <a href="/wiki/Fermentation_(biochemistry)" class="mw-redirect" title="Fermentation (biochemistry)">fermentation</a>, from several months to many years. The exposure of the tea leaves to <a href="/wiki/Humidity" title="Humidity">humidity</a> and <a href="/wiki/Oxygen" title="Oxygen">oxygen</a> during the process also causes endo-<a href="/wiki/Oxidation" class="mw-redirect" title="Oxidation">oxidation</a> (derived from the tea-leaf <a href="/wiki/Enzymes" class="mw-redirect" title="Enzymes">enzymes</a> themselves) and exo-<a href="/wiki/Oxidation" class="mw-redirect" title="Oxidation">oxidation</a> (which is <a href="/wiki/Microbe" class="mw-redirect" title="Microbe">microbially</a> <a href="/wiki/Catalysed" class="mw-redirect" title="Catalysed">catalysed</a>). The tea leaves and the liquor made from them become darker with oxidation. Thus, the various kinds of fermented teas produced across <a href="/wiki/China" title="China">China</a> are also referred to as dark tea, not be confused with <a href="/wiki/Black_tea" title="Black tea">black tea</a>, which is actually referred to as "red tea" (<i>hong cha</i>, <a href="https://en.wiktionary.org/wiki/%E7%BA%A2%E8%8C%B6" class="extiw" title="wikt:红茶">红茶</a>) in Chinese. The most famous fermented tea is <span title="Chinese-language romanization"><i lang="zh-Latn"><a href="/wiki/Pu%27er_tea" title="Pu'er tea">pu'er</a></i></span> produced in <a href="/wiki/Yunnan" title="Yunnan">Yunnan province</a>.<sup id="cite_ref-Haizhen,_Yang_Zhu_2008_1-0" class="reference"><a href="#cite_note-Haizhen,_Yang_Zhu_2008-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Hai-peng,_2013_2-0" class="reference"><a href="#cite_note-Hai-peng,_2013-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> </p><p>The fermentation of tea leaves alters their chemistry, affecting the <a href="/wiki/Organoleptic" title="Organoleptic">organoleptic</a> qualities of the tea made from them. Fermentation affects the <a href="/wiki/Odor" title="Odor">smell</a> of the tea and typically mellows its taste, reducing astringency and bitterness while improving <a href="/wiki/Mouthfeel" title="Mouthfeel">mouthfeel</a> and aftertaste. The microbes may also produce metabolites with health benefits.<sup id="cite_ref-Haizhen,_Yang_Zhu_2008_1-1" class="reference"><a href="#cite_note-Haizhen,_Yang_Zhu_2008-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-3" class="reference"><a href="#cite_note-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup> Additionally, substances like <a href="/wiki/Ethyl_carbamate" title="Ethyl carbamate">ethyl carbamate</a> (urethane) may be produced.<sup id="cite_ref-4" class="reference"><a href="#cite_note-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> </p><p>The fermentation is carried out primarily by molds. <i><a href="/wiki/Aspergillus_niger" title="Aspergillus niger">Aspergillus niger</a></i> was implicated as the main microbial organism in the <span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> process,<sup id="cite_ref-Haizhen,_Yang_Zhu_2008_1-2" class="reference"><a href="#cite_note-Haizhen,_Yang_Zhu_2008-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">[</span>5<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-6" class="reference"><a href="#cite_note-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> but that species identification has been challenged by comprehensive <a href="/wiki/Temperature_gradient_gel_electrophoresis" title="Temperature gradient gel electrophoresis">PCR-DGGE</a> analysis, which points to <i><a href="/wiki/Aspergillus_luchuensis" title="Aspergillus luchuensis">Aspergillus luchuensis</a></i> as the primary agent of fermentation.<sup id="cite_ref-7" class="reference"><a href="#cite_note-7"><span class="cite-bracket">[</span>7<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-8" class="reference"><a href="#cite_note-8"><span class="cite-bracket">[</span>8<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-9" class="reference"><a href="#cite_note-9"><span class="cite-bracket">[</span>9<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-10" class="reference"><a href="#cite_note-10"><span class="cite-bracket">[</span>10<span class="cite-bracket">]</span></a></sup> </p><p>Most varieties of fermented teas are produced in China, its country of origin, with several varieties also produced in <a href="/wiki/Korea" title="Korea">Korea</a><sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">[</span>11<span class="cite-bracket">]</span></a></sup> and <a href="/wiki/Japan" title="Japan">Japan</a>.<sup id="cite_ref-bioactivity_12-0" class="reference"><a href="#cite_note-bioactivity-12"><span class="cite-bracket">[</span>12<span class="cite-bracket">]</span></a></sup> In Myanmar, <a href="/wiki/Lahpet" title="Lahpet">lahpet</a> is a form of fermented tea that is eaten as a vegetable, and similar pickled teas are also eaten or chewed in northern Thailand and southern Yunnan.<sup id="cite_ref-Chemistry_13-0" class="reference"><a href="#cite_note-Chemistry-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="History">History</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=1" title="Edit section: History"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>The early history of dark tea is unclear, but there are several legends and some credible theories. </p><p>For example, one legend holds that dark tea was first produced accidentally, on the <a href="/wiki/Silk_Road" title="Silk Road">Silk Road</a> and <a href="/wiki/Ancient_tea_route" class="mw-redirect" title="Ancient tea route">Tea Road</a> by tea caravans in the rainy season.<sup id="cite_ref-TG_PPT_14-0" class="reference"><a href="#cite_note-TG_PPT-14"><span class="cite-bracket">[</span>14<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Dark_Tea_Produce_15-0" class="reference"><a href="#cite_note-Dark_Tea_Produce-15"><span class="cite-bracket">[</span>15<span class="cite-bracket">]</span></a></sup> When the tea was soaked in rain, the tea transporters abandoned it for fear of contamination. The next year, nearby villages suffered from <a href="/wiki/Dysentery" title="Dysentery">dysentery</a>, and decided to drink the abandoned mildewed tea in desperation. The legend concludes that the tea cured those suffering, and quickly became popular. </p><p>Other historical accounts attribute the first production of dark tea to the <a href="/wiki/Ming_dynasty" title="Ming dynasty">Ming dynasty</a> in the 15th and 16th centuries. It may have been first traded by tea merchants much earlier than the legends state, across the historical borders of Han and Tibetan cultural areas.<sup id="cite_ref-Dark_Tea_Produce_15-1" class="reference"><a href="#cite_note-Dark_Tea_Produce-15"><span class="cite-bracket">[</span>15<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Varieties">Varieties</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=2" title="Edit section: Varieties"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Fermented teas can be divided according to how they are produced. Piled teas, such as the Chinese post-fermented teas, and the <a href="/wiki/Toyama_Prefecture" title="Toyama Prefecture">Toyama</a> <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span> produced in Japan, are fermented with naturally occurring fungus under relatively dry conditions. Other fermented teas, called pickled teas, are fermented in a wet process with lactic acid bacteria. Pickled teas include <span title="Thai-language romanization"><i lang="th-Latn">miang</i></span> from Thailand and <span title="Japanese-language romanization"><i lang="ja-Latn"><a href="/w/index.php?title=Awabancha&action=edit&redlink=1" class="new" title="Awabancha (page does not exist)">awabancha</a></i></span> from Japan.<sup id="cite_ref-16" class="reference"><a href="#cite_note-16"><span class="cite-bracket">[</span>16<span class="cite-bracket">]</span></a></sup> A third category, including the Japanese <span title="Japanese-language romanization"><i lang="ja-Latn"><a href="/wiki/Goishicha" title="Goishicha">goishicha</a></i></span> and Ishizuchi <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span>, is fermented with the piled and pickling methods successively.<sup id="cite_ref-flavor_17-0" class="reference"><a href="#cite_note-flavor-17"><span class="cite-bracket">[</span>17<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="China">China</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=3" title="Edit section: China"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Puer_tea,_Chinese_green_tea,_Rostov-on-Don,_Russia.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/0/0b/Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg/220px-Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg" decoding="async" width="220" height="146" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/0b/Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg/330px-Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/0/0b/Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg/440px-Puer_tea%2C_Chinese_green_tea%2C_Rostov-on-Don%2C_Russia.jpg 2x" data-file-width="4912" data-file-height="3264" /></a><figcaption><a href="/wiki/Pu%27er_tea" title="Pu'er tea">Pu'er tea</a> from Yunnan, China</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236090951"><div role="note" class="hatnote navigation-not-searchable">See also: <a href="/wiki/Chinese_tea" title="Chinese tea">Chinese tea</a> and <a href="/wiki/List_of_Chinese_teas" title="List of Chinese teas">list of Chinese teas</a></div> <p>Fermented tea originated in China, where it is commonly known as <span title="Chinese-language romanization"><i lang="zh-Latn">hei cha</i></span> (<span title="Chinese-language text"><span lang="zh">黑茶</span></span>) or dark tea. <span title="Chinese-language romanization"><i lang="zh-Latn">Hei cha</i></span> is produced in many areas of China, mostly in the warmer southern provinces. It is commonly pressed into bricks or cakes for ageing.<sup id="cite_ref-Haizhen,_Yang_Zhu_2008_1-3" class="reference"><a href="#cite_note-Haizhen,_Yang_Zhu_2008-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Hai-peng,_2013_2-1" class="reference"><a href="#cite_note-Hai-peng,_2013-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> </p><p>The most famous and important producing areas and varieties include: </p> <ul><li><a href="/wiki/Anhui" title="Anhui">Anhui</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Liu an lan cha</i></span> (<span title="Chinese-language text"><span lang="zh">安徽六安籃茶</span></span>, Anhui Lu'an basket tea)</li> <li><a href="/wiki/Guangxi" title="Guangxi">Guangxi</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Liu bao cha</i></span> (<span title="Chinese-language text"><span lang="zh">廣西六堡茶</span></span>, Guangxi Liubao tea, often sold as <span title="Chinese-language text"><span lang="zh">松黑茶</span></span>, loose dark tea)</li> <li><a href="/wiki/Hubei" title="Hubei">Hubei</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Qing zhuan cha</i></span> (<span title="Chinese-language text"><span lang="zh">湖北青砖茶</span></span>, Hubei green brick tea)</li> <li><a href="/wiki/Hunan" title="Hunan">Hunan</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Fu zhuan cha</i></span> (<span title="Chinese-language text"><span lang="zh">湖南茯磚茶</span></span> (<span title="Chinese-language text"><span lang="zh">黑茶</span></span>), the famous <span title="Chinese-language romanization"><i lang="zh-Latn">fu zhuan</i></span> <span title="Chinese-language text"><span lang="zh">茯磚茶</span></span> “brick tea”)</li> <li><a href="/wiki/Jingyang,_Shaanxi" class="mw-redirect" title="Jingyang, Shaanxi">Jingyang, Shaanxi</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Fu zhuan cha</i></span> (<span title="Chinese-language text"><span lang="zh">陕西泾阳茯茶</span></span> (<span title="Chinese-language text"><span lang="zh">黑茶</span></span>), the famous <span title="Chinese-language romanization"><i lang="zh-Latn">fu zhuan</i></span> <span title="Chinese-language text"><span lang="zh">茯磚茶</span></span> “brick tea”)</li> <li><a href="/wiki/Sichuan" title="Sichuan">Sichuan</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Lu bian cha</i></span> (<span title="Chinese-language text"><span lang="zh">四川路边茶</span></span>, Sichuan border tea)</li> <li><a href="/wiki/Tibet_Autonomous_Region" title="Tibet Autonomous Region">Tibet</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Zang cha</i></span> (<span title="Chinese-language text"><span lang="zh">藏茶</span></span>, <a href="/wiki/Tibeti" title="Tibeti">Tibetan tea</a>, often called Tibetan brick tea)</li> <li><a href="/wiki/Yunnan" title="Yunnan">Yunnan</a>: <span title="Chinese-language romanization"><i lang="zh-Latn">Pu'er cha</i></span> (<span title="Chinese-language text"><span lang="zh">雲南普洱茶</span></span>, either "<a href="/wiki/Pu%27er_tea#Raw_pu'er" title="Pu'er tea">raw</a>" <span title="Chinese-language romanization"><i lang="zh-Latn">sheng pu'er</i></span> <span title="Chinese-language text"><span lang="zh">生普洱</span></span> or "<a href="/wiki/Pu%27er_tea#Ripe_pu'er" title="Pu'er tea">ripened</a>" <span title="Chinese-language romanization"><i lang="zh-Latn">shu pu'er</i></span> <span title="Chinese-language text"><span lang="zh">熟普洱</span></span>)</li></ul> <p>Shapes include: </p> <ul><li>Bamboo leaf logs</li> <li>Cakes, or <span title="Chinese-language romanization"><i lang="zh-Latn">bing cha</i></span> (<span title="Chinese-language text"><span lang="zh">餅茶</span></span>)</li> <li>Bricks, or <span title="Chinese-language romanization"><i lang="zh-Latn">zhuan cha</i></span> (<span title="Chinese-language text"><span lang="zh">磚茶</span></span>)</li> <li>Loose, in baskets</li> <li>Bird nests, or <span title="Chinese-language romanization"><i lang="zh-Latn">tuo cha</i></span> (<span title="Chinese-language text"><span lang="zh">沱茶</span></span>), usually <span title="Chinese-language romanization"><i lang="zh-Latn"><a href="/wiki/Pu%27er_tea" title="Pu'er tea">pu'er tea</a></i></span></li> <li>Squares, or <span title="Chinese-language romanization"><i lang="zh-Latn">fang cha</i></span> (<span title="Chinese-language text"><span lang="zh">方茶</span></span>)</li></ul> <div class="mw-heading mw-heading3"><h3 id="Japan">Japan</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=4" title="Edit section: Japan"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Several distinct varieties of fermented tea are produced in Japan.<sup id="cite_ref-bioactivity_12-1" class="reference"><a href="#cite_note-bioactivity-12"><span class="cite-bracket">[</span>12<span class="cite-bracket">]</span></a></sup> Toyama prefecture's <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span> is Japan's only piled tea, similar to the Chinese post-fermented teas. Toyama <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span> is traditionally prepared by boiling in water, adding salt and stirring with a whisk as in a traditional <a href="/wiki/Tea_ceremony" class="mw-redirect" title="Tea ceremony">tea ceremony</a>. It is consumed on religious occasions or during meetings in the <a href="/wiki/Asahi,_Toyama" title="Asahi, Toyama">Asahi</a> area of the prefecture.<sup id="cite_ref-toyamakurocha_18-0" class="reference"><a href="#cite_note-toyamakurocha-18"><span class="cite-bracket">[</span>18<span class="cite-bracket">]</span></a></sup> <span title="Japanese-language romanization"><i lang="ja-Latn">Awabancha</i></span> (<span title="Japanese-language text"><span lang="ja-Hani">阿波番茶</span></span>), produced in <a href="/wiki/Tokusima_Prefecture" class="mw-redirect" title="Tokusima Prefecture">Tokushima prefecture</a>, and <span title="Japanese-language romanization"><i lang="ja-Latn">batabatacha</i></span>, like the Toyama <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span> associated with <a href="/wiki/Asahi,_Toyama" title="Asahi, Toyama">Asahi, Toyama</a>, are made from <span title="Japanese-language romanization"><i lang="ja-Latn"><a href="/wiki/Bancha" title="Bancha">bancha</a></i></span>, or second flush tea leaves, with bacterial fermentation.<sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">[</span>19<span class="cite-bracket">]</span></a></sup> <span title="Japanese-language romanization"><i lang="ja-Latn">Batabatacha</i></span> has been found to contain vitamin B<sub>12</sub>, but in insignificant amounts for human diets.<sup id="cite_ref-20" class="reference"><a href="#cite_note-20"><span class="cite-bracket">[</span>20<span class="cite-bracket">]</span></a></sup> <span title="Japanese-language romanization"><i lang="ja-Latn"><a href="/wiki/Goishicha" title="Goishicha">Goishicha</a></i></span> (<span title="Japanese-language text"><span lang="ja-Hani">碁石茶</span></span>) from <a href="/wiki/%C5%8Ctoyo,_K%C5%8Dchi" title="Ōtoyo, Kōchi">Ōtoyo, Kōchi</a> and Ishizuchi <span title="Japanese-language romanization"><i lang="ja-Latn">kurocha</i></span> grown at the foot of <a href="/wiki/Mount_Ishizuchi" title="Mount Ishizuchi">Mount Ishizuchi</a> in <a href="/wiki/Ehime_Prefecture" title="Ehime Prefecture">Ehime prefecture</a> are made by fermenting the tea in a two step process, first with aerobic fungi, then with anaerobic bacteria.<sup id="cite_ref-flavor_17-1" class="reference"><a href="#cite_note-flavor-17"><span class="cite-bracket">[</span>17<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">[</span>21<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="Korea">Korea</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=5" title="Edit section: Korea"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Tteokcha.png" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/4/43/Tteokcha.png/220px-Tteokcha.png" decoding="async" width="220" height="124" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/43/Tteokcha.png/330px-Tteokcha.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/43/Tteokcha.png/440px-Tteokcha.png 2x" data-file-width="1920" data-file-height="1080" /></a><figcaption><i><a href="/w/index.php?title=Tteokcha&action=edit&redlink=1" class="new" title="Tteokcha (page does not exist)">Tteokcha</a></i></figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236090951"><div role="note" class="hatnote navigation-not-searchable">See also: <a href="/wiki/Korean_tea" title="Korean tea">Korean tea</a></div> <p><span title="Korean-language romanization"><i lang="ko-Latn"><a href="/w/index.php?title=Tteokcha&action=edit&redlink=1" class="new" title="Tteokcha (page does not exist)">Tteokcha</a></i></span> (<span title="Korean-language text"><span lang="ko-Hang">떡차</span></span>; <abbr title="literal translation">lit.</abbr> "cake tea"), also called <span title="Korean-language romanization"><i lang="ko-Latn">byeongcha</i></span> (<span title="Korean-language text"><span lang="ko-Hang">병차</span></span>; <span title="Korean-language text"><span lang="ko-Hani">餠茶</span></span>; <abbr title="literal translation">lit.</abbr> "cake tea"), was the most commonly produced and consumed type of tea in pre-modern Korea.<sup id="cite_ref-Cheong_Cho_22-0" class="reference"><a href="#cite_note-Cheong_Cho-22"><span class="cite-bracket">[</span>22<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Jung_23-0" class="reference"><a href="#cite_note-Jung-23"><span class="cite-bracket">[</span>23<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-JoongAng_24-0" class="reference"><a href="#cite_note-JoongAng-24"><span class="cite-bracket">[</span>24<span class="cite-bracket">]</span></a></sup> Pressed tea made into the shape of <span title="Korean-language romanization"><i lang="ko-Latn"><a href="/wiki/Yeopjeon" title="Yeopjeon">yeopjeon</a></i></span>, the coins with holes, was called <span title="Korean-language romanization"><i lang="ko-Latn"><a href="/wiki/Doncha" title="Doncha">doncha</a></i></span> (<span title="Korean-language text"><span lang="ko-Hang">돈차</span></span>; <abbr title="literal translation">lit.</abbr> "money tea"), <span title="Korean-language romanization"><i lang="ko-Latn">jeoncha</i></span> (<span title="Korean-language text"><span lang="ko-Hang">전차</span></span>; <span title="Korean-language text"><span lang="ko-Hani">錢茶</span></span>; <abbr title="literal translation">lit.</abbr> "money tea"), or <span title="Korean-language romanization"><i lang="ko-Latn">cheongtaejeon</i></span> (<span title="Korean-language text"><span lang="ko-Hang">청태전</span></span>; <span title="Korean-language text"><span lang="ko-Hani">靑苔錢</span></span>; <abbr title="literal translation">lit.</abbr> "green moss coin").<sup id="cite_ref-SKLD_don_25-0" class="reference"><a href="#cite_note-SKLD_don-25"><span class="cite-bracket">[</span>25<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-SKLD_jeon_26-0" class="reference"><a href="#cite_note-SKLD_jeon-26"><span class="cite-bracket">[</span>26<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-27" class="reference"><a href="#cite_note-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> <i>Borim-cha</i> (<span title="Korean-language text"><span lang="ko-Hang">보림차</span></span>; <span title="Korean-language text"><span lang="ko-Hani">寶林茶</span></span>) or <span title="Korean-language romanization"><i lang="ko-Latn">Borim-baengmo-cha</i></span> (<span title="Korean-language text"><span lang="ko-Hang">보림백모차</span></span>; <span title="Korean-language text"><span lang="ko-Hani">寶林白茅茶</span></span>), named after its birthplace, the <a href="/wiki/Borim_temple" class="mw-redirect" title="Borim temple">Borim temple</a> in <a href="/wiki/Jangheung_County" title="Jangheung County">Jangheung</a>, <a href="/wiki/South_Jeolla_Province" title="South Jeolla Province">South Jeolla Province</a>, is a popular <span title="Korean-language romanization"><i lang="ko-Latn">tteokcha</i></span> variety.<sup id="cite_ref-28" class="reference"><a href="#cite_note-28"><span class="cite-bracket">[</span>28<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="Edible_pickled_tea">Edible pickled tea</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=6" title="Edit section: Edible pickled tea"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Though the early history of tea is unclear, it has been established that for centuries people have chewed tea leaves.<sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">[</span>29<span class="cite-bracket">]</span></a></sup> Few peoples today continue to consume tea by chewing or eating.<sup id="cite_ref-Chemistry_13-1" class="reference"><a href="#cite_note-Chemistry-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> </p><p>In <a href="/wiki/Northern_Thailand" title="Northern Thailand">Northern Thailand</a>, a pickled tea product called miang (<a href="https://en.wiktionary.org/wiki/%E0%B9%80%E0%B8%A1%E0%B8%B5%E0%B9%88%E0%B8%A2%E0%B8%87" class="extiw" title="wikt:เมี่ยง">เมี่ยง</a>) is chewed as a stimulant. Steamed tea leaves are kept pressed into sealed bamboo baskets until the anaerobic fermentation produces a compact cake with the desired flavor. The fermentation takes four to seven days for young leaves and about a year for mature leaves.<sup id="cite_ref-UN1989_30-0" class="reference"><a href="#cite_note-UN1989-30"><span class="cite-bracket">[</span>30<span class="cite-bracket">]</span></a></sup> Miang is related to the Thai and Lao street snack <a href="/wiki/Miang_kham" title="Miang kham">miang kham</a>.<sup id="cite_ref-thompson_31-0" class="reference"><a href="#cite_note-thompson-31"><span class="cite-bracket">[</span>31<span class="cite-bracket">]</span></a></sup> </p><p>Pickled tea known as <a href="/wiki/Lahpet" title="Lahpet">lahpet</a> is widely consumed in <a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Burmese cuisine</a>, and plays an important role in Burmese ritual culture. After fermentation, the tea is eaten as a vegetable.<sup id="cite_ref-Chemistry_13-2" class="reference"><a href="#cite_note-Chemistry-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> </p><p>A similar pickled tea is eaten by the <a href="/wiki/Blang_people" class="mw-redirect" title="Blang people">Blang people</a> of <a href="/wiki/Xishuangbanna" class="mw-redirect" title="Xishuangbanna">Xishuangbanna</a> in <a href="/wiki/Yunnan" title="Yunnan">Yunnan</a>, China, on the border with Myanmar and Laos.<sup id="cite_ref-32" class="reference"><a href="#cite_note-32"><span class="cite-bracket">[</span>32<span class="cite-bracket">]</span></a></sup> The tea, known locally as miam and in Chinese as <span title="Chinese-language romanization"><i lang="zh-Latn">suancha</i></span> (<span title="Chinese-language text"><span lang="zh">酸茶</span></span>), is first packed into bamboo tubes, then buried and allowed to ferment before eating.<sup id="cite_ref-33" class="reference"><a href="#cite_note-33"><span class="cite-bracket">[</span>33<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Production">Production</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=7" title="Edit section: Production"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>During fermentation, the yeast in the mixture converts sugar to <a href="/wiki/Alcohol_(drug)" title="Alcohol (drug)">alcohol</a>. But then, bacteria take over and convert that alcohol into <a href="/wiki/Acetic_acid" title="Acetic acid">acetic acid</a> (<a href="/wiki/Vinegar" title="Vinegar">vinegar</a>) which is what gives <a href="/wiki/Kombucha" title="Kombucha">kombucha</a> its tangy taste. However, some residual alcohol can be left behind. In commercially produced kombucha, the amount is very low, typically less than 0.5% alcohol by volume - which means it can be labelled as non-alcoholic. But homemade kombucha, or kombucha that's fermented for a longer time, can have slightly higher traces of alcohol.<sup id="cite_ref-34" class="reference"><a href="#cite_note-34"><span class="cite-bracket">[</span>34<span class="cite-bracket">]</span></a></sup> </p><p>Many fermented teas do not arrive on the market ready for consumption. Instead, they may start as <a href="/wiki/Green_tea" title="Green tea">green teas</a> or partially oxidized <a href="/wiki/Oolong" title="Oolong">oolong</a>-like teas, which are then allowed to slowly oxidize and undergo microbial fermentation over many years (comparable to wines that are sold to be aged in a cellar).<sup id="cite_ref-micro_35-0" class="reference"><a href="#cite_note-micro-35"><span class="cite-bracket">[</span>35<span class="cite-bracket">]</span></a></sup> Alternatively, fermented teas can be created quickly through a ripening process spanning several months, as with <a href="/wiki/Pu%27er_tea#Ripe_pu'er" title="Pu'er tea">Shu Pu'er</a>. This ripening is done through a controlled process similar to <a href="/wiki/Composting" class="mw-redirect" title="Composting">composting</a>, where the moisture and temperature of the tea are carefully monitored. The product is "finished" fermented tea.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">[<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (August 2014)">citation needed</span></a></i>]</sup> </p><p>Fermented teas are commonly sold as <a href="/wiki/Compressed_tea" title="Compressed tea">compressed tea</a> of various shapes, including bricks, discs, bowls, or mushrooms.<sup id="cite_ref-36" class="reference"><a href="#cite_note-36"><span class="cite-bracket">[</span>36<span class="cite-bracket">]</span></a></sup><sup class="noprint Inline-Template noprint noexcerpt Template-Fact" style="white-space:nowrap;">[<i><a href="/wiki/Wikipedia:NOTRS" class="mw-redirect" title="Wikipedia:NOTRS"><span title="This claim needs references to better sources. (July 2022)">better source needed</span></a></i>]</sup> Ripened <span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> teas are ripened while loose, then compressed. Fermented teas can be aged for many years to improve their flavor, again comparable to wines. Raw <span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> tea can be aged up to 50 years in some cases without diminishing in quality, and ripened <span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> can be aged up to 10 or 15 years. Experts and aficionados disagree about the optimal age.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">[<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (August 2014)">citation needed</span></a></i>]</sup> </p><p>Many <a href="/wiki/Tibet" title="Tibet">Tibetans</a> and <a href="/wiki/Central_Asia" title="Central Asia">Central Asians</a> use <span title="Chinese-language romanization"><i lang="zh-Latn">pu'er</i></span> or other fermented teas as a caloric and micronutrient food, boiled with <a href="/wiki/Yak_butter" title="Yak butter">yak butter</a>, sugar and salt to make <a href="/wiki/Butter_tea" title="Butter tea">yak butter tea</a>. </p> <div class="mw-heading mw-heading2"><h2 id="Ageing_and_storage">Ageing and storage</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=8" title="Edit section: Ageing and storage"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:JinHua_%22golden_flower%22_from_Liu_Bao.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/2/2d/JinHua_%22golden_flower%22_from_Liu_Bao.jpg/220px-JinHua_%22golden_flower%22_from_Liu_Bao.jpg" decoding="async" width="220" height="147" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/2d/JinHua_%22golden_flower%22_from_Liu_Bao.jpg/330px-JinHua_%22golden_flower%22_from_Liu_Bao.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/2d/JinHua_%22golden_flower%22_from_Liu_Bao.jpg/440px-JinHua_%22golden_flower%22_from_Liu_Bao.jpg 2x" data-file-width="6000" data-file-height="4000" /></a><figcaption> <span title="Chinese-language romanization"><i lang="zh-Latn">jin hua</i></span> hei cha from Liu Bao with <i><a href="/w/index.php?title=Aspergillus_cristatus&action=edit&redlink=1" class="new" title="Aspergillus cristatus (page does not exist)">Aspergillus cristatus</a></i>, formerly <i>Eurotium cristatum</i></figcaption></figure> <p>Post-fermented tea usually gets more valuable with age. Dark tea is often aged in bamboo baskets, bamboo-leaf coverings, or in its original packaging. </p><p>Many varieties of dark tea are purposely aged in humid environments to promote the growth of certain fungi, often called "golden flowers" or <span title="Chinese-language romanization"><i lang="zh-Latn">jin hua</i></span> (<span title="Chinese-language text"><span lang="zh">金花</span></span>) because of the bright yellow color.<sup id="cite_ref-Golden_Flower_Zhuan_37-0" class="reference"><a href="#cite_note-Golden_Flower_Zhuan-37"><span class="cite-bracket">[</span>37<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-TAN_38-0" class="reference"><a href="#cite_note-TAN-38"><span class="cite-bracket">[</span>38<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=9" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul><li><a href="/wiki/List_of_Chinese_teas" title="List of Chinese teas">List of Chinese teas</a></li> <li><a href="/wiki/Kombucha" title="Kombucha">Kombucha</a>, a beverage produced by fermentation of brewed tea using a symbiotic culture of bacteria and yeast</li></ul> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fermented_tea&action=edit&section=10" title="Edit section: References"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239543626">.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output .reflist-columns-2{column-width:30em}.mw-parser-output .reflist-columns-3{column-width:25em}.mw-parser-output .reflist-columns{margin-top:0.3em}.mw-parser-output .reflist-columns ol{margin-top:0}.mw-parser-output .reflist-columns li{page-break-inside:avoid;break-inside:avoid-column}.mw-parser-output .reflist-upper-alpha{list-style-type:upper-alpha}.mw-parser-output .reflist-upper-roman{list-style-type:upper-roman}.mw-parser-output .reflist-lower-alpha{list-style-type:lower-alpha}.mw-parser-output .reflist-lower-greek{list-style-type:lower-greek}.mw-parser-output .reflist-lower-roman{list-style-type:lower-roman}</style><div class="reflist reflist-columns references-column-width" style="column-width: 30em;"> <ol class="references"> <li id="cite_note-Haizhen,_Yang_Zhu_2008-1"><span class="mw-cite-backlink">^ <a href="#cite_ref-Haizhen,_Yang_Zhu_2008_1-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-Haizhen,_Yang_Zhu_2008_1-1"><sup><i><b>b</b></i></sup></a> <a href="#cite_ref-Haizhen,_Yang_Zhu_2008_1-2"><sup><i><b>c</b></i></sup></a> <a href="#cite_ref-Haizhen,_Yang_Zhu_2008_1-3"><sup><i><b>d</b></i></sup></a></span> <span class="reference-text"><style data-mw-deduplicate="TemplateStyles:r1238218222">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free.id-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited.id-lock-limited a,.mw-parser-output .id-lock-registration.id-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription.id-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px 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adolescence</a></li> <li><a href="/wiki/Alcoholism_in_family_systems" title="Alcoholism in family systems">Alcoholism in family systems</a></li> <li><a href="/wiki/Alcoholism_in_rural_Australia" title="Alcoholism in rural Australia">Alcoholism in rural Australia</a></li> <li><a href="/wiki/Collaborative_Study_on_the_Genetics_of_Alcoholism" title="Collaborative Study on the Genetics of Alcoholism">Collaborative Study on the Genetics of Alcoholism</a></li> <li><a href="/wiki/Disease_theory_of_alcoholism" title="Disease theory of alcoholism">Disease theory of alcoholism</a></li> <li><a href="/wiki/High-functioning_alcoholic" title="High-functioning alcoholic">High-functioning alcoholic</a> (HFA)</li> <li><a href="/wiki/Seeing_pink_elephants" title="Seeing pink elephants">Seeing pink elephants</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Chemistry</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div 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<li>Beverage-specific <ul><li>Beer: <a href="/wiki/Potomania" title="Potomania">Potomania</a></li> <li>Wine: <a href="/wiki/Red_wine_headache" title="Red wine headache">Red wine headache</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Social_issues" class="mw-redirect" title="Social issues">Social issues</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li>Adulterated alcohol <ul><li><a href="/wiki/Moonshine#Adulterated_moonshine" title="Moonshine">Adulterated moonshine</a></li> <li><a href="/wiki/Denatured_alcohol" title="Denatured alcohol">Denatured alcohol</a> (<a href="/wiki/List_of_methanol_poisoning_incidents" title="List of methanol poisoning incidents">List of methanol poisoning incidents</a>)</li> <li><a href="/wiki/Surrogate_alcohol" title="Surrogate alcohol">Surrogate alcohol</a></li></ul></li> <li><a href="/wiki/Alcohol_abuse" title="Alcohol abuse">Alcohol abuse</a></li> <li><a href="/wiki/Alcohol_advertising" title="Alcohol advertising">Alcohol advertising</a> <ul><li><a href="/wiki/Alcohol_advertising_on_college_campuses" title="Alcohol advertising on college campuses">on college campuses</a></li></ul></li> <li><a href="/wiki/Alcohol_and_sex" title="Alcohol and sex">Sex</a> <ul><li><a href="/wiki/Beer_goggles" title="Beer goggles">Beer goggles</a></li></ul></li> <li><a href="/wiki/Alcohol_myopia" title="Alcohol myopia">Alcohol myopia</a></li> <li><a href="/wiki/Alcohol_in_association_football" title="Alcohol in association football">Alcohol in association football</a></li> <li><a href="/wiki/Alcohol_use_among_college_students" title="Alcohol use among college students">Alcohol use among college students</a></li> <li><a href="/wiki/Binge_drinking" title="Binge drinking">Binge drinking</a> <ul><li><a href="/wiki/Austrian_syndrome" title="Austrian syndrome">Austrian syndrome</a></li> <li><a href="/wiki/Alcohol_intoxication" title="Alcohol intoxication">Alcohol intoxication</a></li> <li><a href="/wiki/Epidemiology_of_binge_drinking" title="Epidemiology of binge drinking">Epidemiology of binge drinking</a></li> <li><a href="/wiki/Holiday_heart_syndrome" title="Holiday heart syndrome">Holiday heart syndrome</a></li> <li>Problematic alcoholic products <ul><li><a href="/wiki/Alcohol_powder" title="Alcohol powder">Alcohol powder</a></li> <li><a href="/wiki/Alcopop" title="Alcopop">Alcopop</a></li> <li><a href="/wiki/Borg_(drink)" title="Borg (drink)">Borg</a></li> <li>Low-cost alcohol <ul><li><a href="/wiki/Flavored_fortified_wine" title="Flavored fortified wine">Flavored fortified wine</a></li></ul></li> <li><a href="/wiki/Alcohol_(drug)#Stimulants" title="Alcohol (drug)">Polysubstance alcoholic drinks</a> <ul><li><a href="/wiki/Caffeinated_alcoholic_drink" title="Caffeinated alcoholic drink">Caffeinated alcoholic drink</a></li> <li><a href="/wiki/Coca_wine" title="Coca wine">Coca wine</a></li> <li><a href="/wiki/Nicotini" title="Nicotini">Nicotini</a></li></ul></li></ul></li> <li><a href="/wiki/Zapoy" title="Zapoy">Zapoy</a></li></ul></li> <li><a href="/wiki/Blackout_(drug-related_amnesia)" title="Blackout (drug-related amnesia)">Blackout</a></li> <li><a href="/wiki/Blackout_Wednesday" title="Blackout Wednesday">Blackout Wednesday</a></li> <li><a href="/wiki/Drinking_game" title="Drinking game">Drinking game</a> <ul><li><a href="/wiki/List_of_drinking_games" title="List of drinking games">list</a></li> <li><a href="/wiki/Pregaming" title="Pregaming">Pregaming</a></li></ul></li> <li><a href="/wiki/Drinking_in_public" title="Drinking in public">Drinking in public</a></li> <li><a href="/wiki/Drunk_walking" title="Drunk walking">Drunk walking</a></li> <li><a href="/wiki/Drunkorexia" title="Drunkorexia">Drunkorexia</a></li> <li><a href="/wiki/Dry_drunk" title="Dry drunk">Dry drunk</a></li> <li><a href="/wiki/Dutch_courage" title="Dutch courage">Dutch courage</a></li> <li><a href="/wiki/Flaming_drink" title="Flaming drink">Flaming drink</a></li> <li><a href="/wiki/Hair_of_the_dog" title="Hair of the dog">Hair of the dog</a></li> <li><a href="/wiki/Hurtful_communication#Alcohol" title="Hurtful communication">Hurtful communication</a> <ul><li><a href="/wiki/Drunk_dialing" title="Drunk dialing">Drunk dialing</a></li> <li><a href="/wiki/In_vino_veritas" title="In vino veritas"><i>In vino veritas</i></a></li></ul></li> <li><a href="/wiki/Nightcap_(drink)" title="Nightcap (drink)">Nightcap</a></li> <li><a href="/wiki/Pantsdrunk" title="Pantsdrunk">Pantsdrunk</a></li> <li><a href="/wiki/Passive_drinking" title="Passive drinking">Passive drinking</a></li> <li>Binge drinking devices <ul><li><a href="/wiki/Beer_bong" title="Beer bong">Beer bong</a></li> <li><a href="/wiki/Yard_of_ale" title="Yard of ale">Yard of ale</a></li></ul></li> <li>Routes of administration <ul><li><a href="/wiki/Alcohol_enema" title="Alcohol enema">Alcohol enema</a></li> <li><a href="/wiki/Alcohol_inhalation" title="Alcohol inhalation">Alcohol inhalation</a></li> <li><a href="/wiki/Vodka_eyeballing" title="Vodka eyeballing">Vodka eyeballing</a></li></ul></li> <li><a href="/wiki/Sconcing" title="Sconcing">Sconcing</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">History</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Andrew_Johnson_alcoholism_debate" title="Andrew Johnson alcoholism debate">Andrew Johnson alcoholism debate</a></li> <li><a href="/wiki/Dionysian_Mysteries" title="Dionysian Mysteries">Dionysian Mysteries</a></li> <li><a href="/wiki/Dipsomania" title="Dipsomania">Dipsomania</a></li> <li><a href="/wiki/Gilbert_Paul_Jordan" title="Gilbert Paul Jordan">Gilbert Paul Jordan</a></li> <li><a href="/wiki/Gin_Craze" title="Gin Craze">Gin Craze</a></li> <li><a href="/wiki/List_of_deaths_through_alcohol" title="List of deaths through alcohol">List of deaths through alcohol</a></li> <li><a href="/wiki/Rum_ration" title="Rum ration">Rum ration</a></li> <li><a href="/wiki/Rum_Rebellion" title="Rum Rebellion">Rum Rebellion</a></li> <li><a href="/wiki/Shebeen" title="Shebeen">Shebeen</a></li> <li><a href="/wiki/Six_o%27clock_swill" title="Six o'clock swill">Six o'clock swill</a></li> <li>Illegal drinking establishments <ul><li><a href="/wiki/Nip_joint" title="Nip joint">Nip joint</a></li> <li><a href="/wiki/Speakeasy" title="Speakeasy">Speakeasy</a></li></ul></li> <li><a href="/wiki/Whiskey_Rebellion" title="Whiskey Rebellion">Whiskey Rebellion</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">General</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Alcoholic_beverage" title="Alcoholic beverage">Alcoholic beverage</a></li> <li>Beer <ul><li><a href="/wiki/Beer_mile" title="Beer mile">Beer mile</a></li> <li><a href="/wiki/International_Beer_Day" title="International Beer Day">International Beer Day</a></li> <li><a href="/wiki/International_Women%27s_Collaboration_Brew_Day" title="International Women's Collaboration Brew Day">International Women's Collaboration Brew Day</a></li> <li><a href="/wiki/Women_in_brewing" title="Women in brewing">Women in brewing</a></li></ul></li> <li><a href="/wiki/Drinking_culture" title="Drinking culture">Drinking culture</a> <ul><li><a href="/wiki/Ap%C3%A9ritif_and_digestif" title="Apéritif and digestif">Apéritif and digestif</a></li> <li><a href="/wiki/Hangover_remedies" title="Hangover remedies">Hangover remedies</a></li> <li><a href="/wiki/Health_effects_of_wine" title="Health effects of wine">Health effects of wine</a> <ul><li><a href="/wiki/Wine_and_food_pairing" title="Wine and food pairing">Wine and food pairing</a></li></ul></li></ul></li> <li><a href="/wiki/Drunken_monkey_hypothesis" title="Drunken monkey hypothesis">Drunken monkey hypothesis</a></li> <li><a href="/wiki/Ladies%27_night" title="Ladies' night">Ladies' night</a></li> <li><a href="/wiki/List_of_countries_by_alcohol_consumption_per_capita" title="List of countries by alcohol consumption per capita">List of countries by alcohol consumption per capita</a> <ul><li><a href="/wiki/Alcohol_consumption_by_youth_in_the_United_States" title="Alcohol consumption by youth in the United States">Alcohol consumption by youth in the United States</a></li></ul></li> <li><a href="/wiki/List_of_substances_used_in_rituals#Alcohol" title="List of substances used in rituals">Ritual use of alcohol</a></li> <li>Whiskey <ul><li><a href="/wiki/International_whisk(e)y_day" title="International whisk(e)y day">International whisk(e)y day</a></li></ul></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Alcohol <br />control</th><td class="navbox-list-with-group navbox-list navbox-odd hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Alcohol_law" title="Alcohol law">Alcohol law</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Administrative_License_Suspension" title="Administrative License Suspension">Administrative License Suspension</a> (ALS)</li> <li><a href="/wiki/Alcohol_(Minimum_Pricing)_(Scotland)_Act_2012" title="Alcohol (Minimum Pricing) (Scotland) Act 2012">Alcohol (Minimum Pricing) (Scotland) Act 2012</a></li> <li><a href="/wiki/Alcohol_exclusion_laws" title="Alcohol exclusion laws">Alcohol exclusion laws</a></li> <li><a href="/wiki/Alcohol_monopoly" title="Alcohol monopoly">Alcohol monopoly</a> <ul><li><a href="/wiki/Alcoholic_beverage_control_state" title="Alcoholic beverage control state">Alcoholic beverage control state</a></li></ul></li> <li><a href="/wiki/Alcohol_packaging_warning_messages" title="Alcohol packaging warning messages">Alcohol packaging warning messages</a></li> <li><a href="/wiki/Ban_on_caffeinated_alcoholic_drinks_in_the_United_States" title="Ban on caffeinated alcoholic drinks in the United States">Ban on caffeinated alcoholic drinks in the United States</a></li> <li><a href="/wiki/Drunk_driving_law_by_country" title="Drunk driving law by country">Drunk driving law by country</a> <ul><li><a href="/wiki/DWI_court" title="DWI court">DWI court</a></li> <li><a href="/wiki/Field_sobriety_testing" title="Field sobriety testing">Field sobriety testing</a></li> <li><a href="/wiki/Hip_flask_defence" title="Hip flask defence">Hip flask defence</a></li> <li><a href="/wiki/Ignition_interlock_device" title="Ignition interlock device">Ignition interlock device</a></li></ul></li> <li><a href="/wiki/Dry_county" title="Dry county">Dry county</a> <ul><li><a href="/wiki/List_of_dry_communities_by_U.S._state" title="List of dry communities by U.S. state">List of dry communities by U.S. state</a></li></ul></li> <li><a href="/wiki/Last_call" title="Last call">Last call</a></li> <li><a href="/wiki/Legal_drinking_age" title="Legal drinking age">Legal drinking age</a> <ul><li><a href="/wiki/Legal_drinking_age_in_the_United_States" title="Legal drinking age in the United States">Legal drinking age in the United States</a></li> <li><a href="/wiki/Shoulder_tap_(alcohol)" title="Shoulder tap (alcohol)">Shoulder tap</a></li></ul></li> <li><a href="/wiki/List_of_alcohol_laws_of_the_United_States" title="List of alcohol laws of the United States">List of alcohol laws of US</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Prohibition" title="Prohibition">Alcohol prohibition</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_countries_with_alcohol_prohibition" title="List of countries with alcohol prohibition">List of countries with alcohol prohibition</a></li> <li><a href="/wiki/Neo-prohibitionism" title="Neo-prohibitionism">Neo-prohibitionism</a></li> <li><a href="/wiki/Temperance_movement" title="Temperance movement">Temperance movement</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Sobriety" title="Sobriety">Sobriety</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Alcohol_detoxification" title="Alcohol detoxification">Alcohol detoxification</a></li> <li><a href="/wiki/Alcohol-free_zone" title="Alcohol-free zone">Alcohol-free zone</a> <ul><li><a href="/wiki/Dry_campus" title="Dry campus">Dry campus</a></li> <li><a href="/wiki/Open-container_law" title="Open-container law">Open-container law</a></li></ul></li> <li><a href="/wiki/Brief_intervention" title="Brief intervention">Brief intervention</a></li> <li><a href="/wiki/Designated_driver" title="Designated driver">Designated driver</a></li> <li><a href="/wiki/Drug_rehabilitation" title="Drug rehabilitation">Alcohol rehabilitation</a></li> <li><a href="/wiki/Drunk_tank" title="Drunk tank">Drunk tank</a></li> <li><a href="/wiki/Managed_alcohol_program" title="Managed alcohol program">Managed alcohol program</a></li> <li><a href="/wiki/Non-alcoholic_drink" title="Non-alcoholic drink">Non-alcoholic drink</a> <ul><li><a href="/wiki/List_of_non-alcoholic_cocktails" class="mw-redirect" title="List of non-alcoholic cocktails">List of cocktails</a></li> <li><a href="/wiki/List_of_non-alcoholic_mixed_drinks" title="List of non-alcoholic mixed drinks">List of mixed drinks</a></li> <li><a href="/wiki/Spritzer#Non-alcoholic_spritzer" title="Spritzer">Spritzer</a></li> <li><a href="/wiki/Malt_drink#Non-alcoholic_malt_drinks" title="Malt drink">Malt drinks</a></li></ul></li> <li><a href="/wiki/Teetotalism" title="Teetotalism">Teetotalism</a></li> <li><a href="/wiki/Temperance_bar" title="Temperance bar">Temperance bar</a></li> <li><a href="/wiki/Temperance_and_Good_Citizenship_Day" title="Temperance and Good Citizenship Day">Temperance and Good Citizenship Day</a></li> <li><a href="/wiki/List_of_twelve-step_groups" title="List of twelve-step groups">Twelve-step groups</a> <ul><li><a href="/wiki/Al-Anon/Alateen" title="Al-Anon/Alateen">Al-Anon/Alateen</a></li> <li><a href="/wiki/Alcoholics_Anonymous" title="Alcoholics Anonymous">Alcoholics Anonymous</a> (AA):</li> <li><a href="/wiki/Adult_Children_of_Alcoholics" class="mw-redirect" title="Adult Children of Alcoholics">Adult Children of Alcoholics</a> (ACA)</li></ul></li> <li><a href="/wiki/Sober_companion" title="Sober companion">Sober companion</a></li> <li><a href="/wiki/Sober_curious" title="Sober curious">Sober curious</a></li> <li><a href="/wiki/Sober_living_house" title="Sober living house">Sober living house</a></li> <li><a href="/wiki/Sobering_center" title="Sobering center">Sobering center</a></li> <li><a href="/wiki/Sobrietol" title="Sobrietol">Sobrietol</a></li> <li><a href="/wiki/Quit_lit_(alcohol_cessation)" title="Quit lit (alcohol cessation)">Quit lit</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Alcohol limitation</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/0-0-1-3" title="0-0-1-3">0-0-1-3</a></li> <li><a href="/wiki/Alcohol_consumption_recommendations" title="Alcohol consumption recommendations">Alcohol consumption recommendations</a></li> <li><a href="/wiki/Alcohol_education" title="Alcohol education">Alcohol education</a></li> <li><a href="/wiki/Alcohol_server_training" title="Alcohol server training">Alcohol server training</a></li> <li>Monitoring <ul><li><a href="/wiki/Breathalyzer" title="Breathalyzer">Breathalyzer</a></li> <li><a href="/wiki/Electronic_tagging#Sweat_alcohol_content_monitor" title="Electronic tagging">Sweat alcohol content monitor</a></li></ul></li> <li><a href="/wiki/Brief_intervention#FRAMES" title="Brief intervention">FRAMES</a></li> <li><a href="/wiki/Foundation_for_Advancing_Alcohol_Responsibility" title="Foundation for Advancing Alcohol Responsibility">Foundation for Advancing Alcohol Responsibility</a></li> <li>Campaigns <ul><li><a href="/wiki/Dry_January" title="Dry January">Dry January</a></li> <li><a href="/wiki/Dry_July" title="Dry July">Dry July</a></li> <li><a href="/wiki/Get_Your_Sexy_Back" title="Get Your Sexy Back">Get Your Sexy Back</a></li> <li><a href="/wiki/Ocsober" title="Ocsober">Ocsober</a></li></ul></li> <li><a href="/wiki/Liquor_license" title="Liquor license">Liquor license</a></li> <li>Low-alcohol drinks <ul><li><a class="mw-selflink selflink">Fermented tea</a></li> <li><a href="/wiki/Low-alcohol_beer" title="Low-alcohol beer">Low-alcohol beer</a></li> <li><a href="/wiki/Malt_drink#Low-alcoholic_malt_drinks" title="Malt drink">Low-alcoholic malt drinks</a></li> <li><a href="/wiki/Small_beer" title="Small beer">Small beer</a></li></ul></li> <li>Measurement <ul><li><a href="/wiki/Alcoholic_spirits_measure" title="Alcoholic spirits measure">Alcoholic spirits measure</a></li> <li><a href="/wiki/Standard_drink" title="Standard drink">Standard drink</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Addiction_medicine" title="Addiction medicine">Addiction medicine</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Benzodiazepine" title="Benzodiazepine">Benzodiazepines</a> <ul><li><a href="/wiki/Chlordiazepoxide" title="Chlordiazepoxide">Chlordiazepoxide</a></li></ul></li> <li><a href="/wiki/Disulfiram-like_drug" title="Disulfiram-like drug">Disulfiram-like drugs</a> <ul><li><a href="/wiki/Disulfiram" title="Disulfiram">Disulfiram</a></li> <li><a href="/wiki/Calcium_carbimide" title="Calcium carbimide">Calcium carbimide</a></li> <li><a href="/wiki/Cyanamide" title="Cyanamide">Cyanamide</a></li></ul></li> <li><a href="/wiki/General_anaesthetic" title="General anaesthetic">General anaesthetics</a> <ul><li><a href="/wiki/Nitrous_oxide_(medication)" title="Nitrous oxide (medication)">Nitrous oxide</a></li></ul></li> <li><a href="/wiki/Sulfonic_acid" title="Sulfonic acid">Sulfonic acids</a> <ul><li><a href="/wiki/Acamprosate" title="Acamprosate">Acamprosate</a></li> <li><a href="/wiki/Homotaurine" title="Homotaurine">Homotaurine</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Religion_and_alcohol" title="Religion and alcohol">Religion and alcohol</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Christian_views_on_alcohol" title="Christian views on alcohol">Christian views on alcohol</a> <ul><li><a href="/wiki/Alcohol_in_the_Bible" title="Alcohol in the Bible">Alcohol in the Bible</a></li></ul></li> <li><a href="/wiki/Khamr" title="Khamr">Islam and alcohol</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">History</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Beer_Street_and_Gin_Lane" title="Beer Street and Gin Lane"><i>Beer Street</i> and <i>Gin Lane</i></a></li> <li><a href="/wiki/Bratt_System" title="Bratt System">Bratt System</a></li> <li><a href="/wiki/Dry_state" title="Dry state">Dry state</a></li> <li><a href="/wiki/Gin_Act_1751" title="Gin Act 1751">Gin Act 1751</a></li> <li><a href="/wiki/Medicinal_Liquor_Prescriptions_Act_of_1933" title="Medicinal Liquor Prescriptions Act of 1933">Medicinal Liquor Prescriptions Act of 1933</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related</th><td class="navbox-list-with-group navbox-list navbox-even hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Index_of_alcohol-related_articles" title="Index of alcohol-related articles">Index of alcohol-related articles</a></li> <li><a href="/wiki/Alcohol_and_spaceflight" title="Alcohol and spaceflight">Alcohol and spaceflight</a></li> <li><a href="/wiki/Gateway_drug_effect" title="Gateway drug effect">Gateway drug effect</a></li> <li><a href="/wiki/Mood_disorder" title="Mood disorder">Mood disorder</a></li> <li><a href="/wiki/Non-alcoholic_fatty_liver_disease" class="mw-redirect" title="Non-alcoholic fatty liver disease">Non-alcoholic fatty liver disease</a></li> <li><a href="/wiki/Self-medication" title="Self-medication">Self-medication</a></li> <li><a href="/wiki/Spins" title="Spins">Spins</a></li> <li><a href="/wiki/Town_drunk" title="Town drunk">Town drunk</a></li> <li><a href="/wiki/French_paradox" title="French paradox">French paradox</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow hlist" colspan="2"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Alcohol_and_health" title="Category:Alcohol and health">Category</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="Tea_(Camellia_sinensis)" style="padding:3px"><table class="nowraplinks hlist mw-collapsible mw-collapsed navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Teas" title="Template:Teas"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Teas" title="Template talk:Teas"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Teas" title="Special:EditPage/Template:Teas"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Tea_(Camellia_sinensis)" style="font-size:114%;margin:0 4em"><a href="/wiki/Tea" title="Tea">Tea</a> (<i><a href="/wiki/Camellia_sinensis" title="Camellia sinensis">Camellia sinensis</a></i>)</div></th></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><a href="/wiki/History_of_tea" title="History of tea">History</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Common <br />varieties</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Black_tea" title="Black tea">Black tea</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Assam_tea" title="Assam tea">Assam</a></li> <li><a href="/wiki/Wuyi_tea" title="Wuyi tea">Bohea</a></li> <li><a href="/wiki/Tea_production_in_Sri_Lanka#Ceylon_black_tea" title="Tea production in Sri Lanka">Ceylon</a></li> <li><a href="/wiki/Congou" title="Congou">Congou</a></li> <li><a href="/wiki/Darjeeling_tea" title="Darjeeling tea">Darjeeling</a></li> <li><a href="/wiki/Dianhong" title="Dianhong">Dianhong</a></li> <li><a href="/wiki/Golden_Monkey_tea" title="Golden Monkey tea">Golden Monkey</a></li> <li><a href="/wiki/Jin_Jun_Mei_tea" title="Jin Jun Mei tea">Jin Jun Mei</a></li> <li><a href="/wiki/Kangra_tea" title="Kangra tea">Kangra</a></li> <li><a href="/wiki/Keemun" title="Keemun">Keemun</a></li> <li><a href="/wiki/Nilgiri_tea" title="Nilgiri tea">Nilgiri</a></li> <li><a href="/wiki/Sikkim_tea" title="Sikkim tea">Sikkim</a></li> <li><a href="/wiki/Tibeti" title="Tibeti">Tibeti</a></li> <li><a href="/wiki/Rize_tea" title="Rize tea">Rize</a></li> <li><a href="/wiki/Yingdehong_tea" title="Yingdehong tea">Yingdehong</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Oolong" title="Oolong">Oolong tea</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bai_Jiguan_tea" title="Bai Jiguan tea">Bai Jiguan</a></li> <li><a href="/wiki/Ban_Tian_Yao_tea" title="Ban Tian Yao tea">Ban Tian Yao</a></li> <li><a href="/wiki/Baozhong_tea" title="Baozhong tea">Baozhong</a></li> <li><a href="/wiki/Bu_Zhi_Chun_tea" title="Bu Zhi Chun tea">Bu Zhi Chun</a></li> <li><a href="/wiki/Da_Hong_Pao" title="Da Hong Pao">Da Hong Pao</a></li> <li><a href="/wiki/Dong_Ding_tea" title="Dong Ding tea">Dong ding</a></li> <li><a href="/wiki/Dongfang_meiren" title="Dongfang meiren">Dongfang meiren</a></li> <li><a href="/wiki/Fo_Shou_tea" title="Fo Shou tea">Fo Shou</a></li> <li><a href="/wiki/High-mountain_tea" title="High-mountain tea">Gaoshan</a></li> <li><a href="/wiki/Huangjin_Gui" title="Huangjin Gui">Huangjin Gui</a></li> <li><a href="/wiki/Huang_Meigui_tea" title="Huang Meigui tea">Huang Meigui</a></li> <li><a href="/wiki/Jin_Xuan_tea" title="Jin Xuan tea">Jin Xuan</a></li> <li><a href="/wiki/Qilan_tea" title="Qilan tea">Qilan</a></li> <li><a href="/wiki/Rougui_tea" title="Rougui tea">Rougui</a></li> <li><a href="/wiki/Ruan_zhi" title="Ruan zhi">Ruan zhi</a></li> <li><a href="/wiki/Shui_Jin_Gui_tea" title="Shui Jin Gui tea">Shui Jin Gui</a></li> <li><a href="/wiki/Shui_Xian" title="Shui Xian">Shui Xian</a></li> <li><a href="/wiki/Tieluohan_tea" title="Tieluohan tea">Tieluohan</a></li> <li><a href="/wiki/Tieguanyin" title="Tieguanyin">Tieguanyin</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Green_tea" title="Green tea">Green tea</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Anji_bai_cha" title="Anji bai cha">Anji bai cha</a></li> <li><a href="/wiki/Aracha" title="Aracha">Aracha</a></li> <li><a href="/wiki/Baimao_Hou" title="Baimao Hou">Baimao Hou</a></li> <li><a href="/wiki/Bancha" title="Bancha">Bancha</a></li> <li><a href="/wiki/Biluochun" title="Biluochun">Biluochun</a></li> <li><a href="/wiki/Chun_Mee" title="Chun Mee">Chun Mee</a></li> <li><a href="/wiki/Dafang_tea" title="Dafang tea">Dafang</a></li> <li><a href="/wiki/Genmaicha" title="Genmaicha">Genmaicha</a></li> <li><a href="/wiki/Lu%27an_Melon_Seed_tea" title="Lu'an Melon Seed tea">Lu'an Melon Seed</a></li> <li><a href="/wiki/Gunpowder_tea" title="Gunpowder tea">Gunpowder</a></li> <li><a href="/wiki/Gyokuro" title="Gyokuro">Gyokuro</a></li> <li><a href="/wiki/H%C5%8Djicha" title="Hōjicha">Hōjicha</a></li> <li><a href="/wiki/Taiping_houkui" title="Taiping houkui">Taiping houkui</a></li> <li><a href="/wiki/Huangshan_Maofeng" title="Huangshan Maofeng">Huangshan Maofeng</a></li> <li><a href="/wiki/Hyson" title="Hyson">Hyson</a></li> <li><a href="/wiki/Sencha#Kabusecha" title="Sencha">Kabusecha</a></li> <li><a href="/wiki/Kamairicha" title="Kamairicha">Kamairicha</a></li> <li><a href="/wiki/Konacha" title="Konacha">Konacha</a></li> <li><a href="/wiki/Kukicha" title="Kukicha">Kukicha</a></li> <li><a href="/wiki/Longjing_tea" title="Longjing tea">Longjing</a></li> <li><a href="/wiki/Matcha" title="Matcha">Matcha</a></li> <li><a href="/wiki/Xinyang_Maojian_tea" title="Xinyang Maojian tea">Maojian</a></li> <li><a href="/wiki/Mecha_(tea)" title="Mecha (tea)">Mecha</a></li> <li><a href="/wiki/Mengding_Ganlu_tea" title="Mengding Ganlu tea">Mengding Ganlu</a></li> <li><a href="/wiki/Sencha" title="Sencha">Sencha</a></li> <li><a href="/wiki/Sencha#Shincha" title="Sencha">Shincha</a></li> <li><a href="/wiki/Tamaryokucha" title="Tamaryokucha">Tamaryokucha</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/White_tea" title="White tea">White tea</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Baimudan_tea" title="Baimudan tea">Bai Mudan</a></li> <li><a href="/wiki/Baihao_Yinzhen" title="Baihao Yinzhen">Baihao Yinzhen</a></li> <li><a href="/wiki/Shoumei_tea" title="Shoumei tea">Shoumei</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Yellow_tea" title="Yellow tea">Yellow tea</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Junshan_Yinzhen" title="Junshan Yinzhen">Junshan Yinzhen</a></li> <li><a href="/wiki/Huoshan_Huangya_tea" title="Huoshan Huangya tea">Huoshan Huangya</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a class="mw-selflink selflink">Fermented tea</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Pu%27er_tea" title="Pu'er tea">Pu-erh</a></li> <li><a href="/wiki/Doncha" title="Doncha">Doncha</a></li> <li><a href="/wiki/Lahpet" title="Lahpet">Lahpet</a></li> <li><a href="/wiki/Kombucha" title="Kombucha">Kombucha</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Tea_blending_and_additives" title="Tea blending and additives">Blended or <br />flavoured teas</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Earl_Grey_tea" title="Earl Grey tea">Earl Grey</a> (<a href="/wiki/Lady_Grey_(tea)" title="Lady Grey (tea)">Lady Grey</a>)</li> <li>Breakfast tea (<a href="/wiki/English_breakfast_tea" title="English breakfast tea">English</a>, <a href="/wiki/Irish_breakfast_tea" title="Irish breakfast tea">Irish</a>)</li> <li><a href="/wiki/Jasmine_tea" title="Jasmine tea">Jasmine tea</a></li> <li><a href="/wiki/Lapsang_souchong" title="Lapsang souchong">Lapsang souchong</a></li> <li><a href="/wiki/Masala_chai" title="Masala chai">Masala chai</a></li> <li><a href="/wiki/Maghrebi_mint_tea" title="Maghrebi mint tea">Maghrebi mint tea</a></li> <li><a href="/wiki/Prince_of_Wales_tea_blend" title="Prince of Wales tea blend">Prince of Wales</a></li> <li><a href="/wiki/Russian_Caravan" title="Russian Caravan">Russian Caravan</a></li> <li><i><a href="/wiki/Strobilanthes_tonkinensis" title="Strobilanthes tonkinensis">Strobilanthes tonkinensis</a></i></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">General</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Tea_in_Australia" title="Tea in Australia">Australian</a></li> <li><a href="/wiki/Arabic_tea" title="Arabic tea">Arabic</a></li> <li><a href="/wiki/Tea_in_the_United_Kingdom" title="Tea in the United Kingdom">British</a></li> <li><a href="/wiki/Ceylon_tea" title="Ceylon tea">Ceylon</a></li> <li><a href="/wiki/Chinese_tea" title="Chinese tea">Chinese</a></li> <li><a href="/wiki/Korean_tea" title="Korean tea">Korean</a></li> <li><a href="/wiki/Nepali_tea" title="Nepali tea">Nepali</a></li> <li><a href="/wiki/Taiwanese_tea" title="Taiwanese tea">Taiwanese</a></li> <li><a href="/wiki/Tea_in_Turkey" title="Tea in Turkey">Turkish</a></li> <li><a href="/wiki/Vietnamese_tea" title="Vietnamese tea">Vietnamese</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Tea_culture" title="Tea culture">Culture</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">Customs</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Tea_(meal)" title="Tea (meal)">Afternoon/High tea/Evening meal</a></li> <li><a href="/wiki/Tea_party" title="Tea party">Tea party</a></li> <li><a href="/wiki/Tasseography" title="Tasseography">Tasseography</a></li> <li><a href="/wiki/East_Asian_tea_ceremony" title="East Asian tea ceremony">East Asian tea ceremony</a> <ul><li><a href="/wiki/Gongfu_tea" title="Gongfu tea">Chinese</a> <ul><li><a href="/wiki/Yum_cha" title="Yum cha">Yum cha</a></li></ul></li> <li><a href="/wiki/Japanese_tea_ceremony" title="Japanese tea ceremony">Japanese</a></li> <li><a href="/wiki/Korean_tea_ceremony" title="Korean tea ceremony">Korean</a></li> <li><a href="/wiki/Taiwanese_tea_culture" title="Taiwanese tea culture">Taiwanese</a></li> <li><a href="/wiki/Ryukyuan_tea_ceremony" title="Ryukyuan tea ceremony">Ryukyuan</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Areas</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Tea_garden" title="Tea garden">Tea garden</a></li> <li><a href="/wiki/Teahouse" title="Teahouse">Teahouse or tearoom</a></li> <li><i><a href="/wiki/Cha_chaan_teng" title="Cha chaan teng">Cha chaan teng</a></i></li> <li><i><a href="/wiki/Chashitsu" title="Chashitsu">Chashitsu</a></i> <ul><li><i><a href="/wiki/Mizuya" title="Mizuya">Mizuya</a></i></li> <li><i><a href="/wiki/Sukiya-zukuri" title="Sukiya-zukuri">Sukiya-zukuri</a></i></li> <li><i><a href="/wiki/Roji" title="Roji">Roji</a></i></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">By country</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/American_tea_culture" title="American tea culture">American</a></li> <li><a href="/wiki/Argentine_tea_culture" title="Argentine tea culture">Argentine</a></li> <li><a href="/wiki/Azerbaijani_tea_culture" title="Azerbaijani tea culture">Azerbaijani</a></li> <li><a href="/wiki/Brazilian_tea_culture" title="Brazilian tea culture">Brazilian</a></li> <li><a href="/wiki/Chinese_tea_culture" title="Chinese tea culture">Chinese</a></li> <li><a href="/wiki/Dominican_tea_culture" title="Dominican tea culture">Dominican</a></li> <li><a href="/wiki/Hong_Kong_tea_culture" title="Hong Kong tea culture">Hong Kong</a></li> <li><a href="/wiki/Indian_tea_culture" title="Indian tea culture">Indian</a></li> <li><a href="/wiki/Tea_culture_in_Japan" title="Tea culture in Japan">Japanese</a></li> <li><a href="/wiki/Mexican_tea_culture" title="Mexican tea culture">Mexican</a></li> <li><a href="/wiki/Pakistani_tea_culture" class="mw-redirect" title="Pakistani tea culture">Pakistani</a></li> <li><a href="/wiki/Russian_tea_culture" title="Russian tea culture">Russian</a></li> <li><a href="/wiki/Senegalese_tea_culture" title="Senegalese tea culture">Senegalese</a></li> <li><a href="/wiki/Taiwanese_tea_culture" title="Taiwanese tea culture">Taiwanese</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/History_of_tea" title="History of tea">History</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/History_of_tea_in_China" class="mw-redirect" title="History of tea in China">China</a></li> <li><a href="/wiki/History_of_tea_in_India" title="History of tea in India">India</a></li> <li><a href="/wiki/History_of_tea_in_Japan" title="History of tea in Japan">Japan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Production and <br />distribution</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Tea_leaf_grading" title="Tea leaf grading">Leaf grading</a></li> <li><a href="/wiki/Tea_processing" title="Tea processing">Processing</a> <ul><li><a href="/wiki/Decaffeination" title="Decaffeination">Decaffeination</a></li></ul></li> <li><a href="/wiki/Tea_tasting" title="Tea tasting">Tasting</a></li> <li>Cultivation <ul><li><a href="/wiki/List_of_tea_diseases" title="List of tea diseases">Diseases</a></li></ul></li> <li><a href="/wiki/List_of_tea_companies" title="List of tea companies">Companies</a></li> <li><a href="/wiki/List_of_countries_by_tea_consumption_per_capita" title="List of countries by tea consumption per capita">Consumption by country</a></li> <li>Auctions <ul><li><a href="/wiki/London_Tea_Auction" title="London Tea Auction">London</a></li> <li><a href="/wiki/Chittagong_Tea_Auction" title="Chittagong Tea Auction">Chittagong</a></li> <li><a href="/wiki/Guwahati_Tea_Auction_Centre" title="Guwahati Tea Auction Centre">Guwahati</a></li></ul></li></ul> </div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th id="By_country" scope="row" class="navbox-group" style="width:1%">By country</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Tea_production_in_Bangladesh" title="Tea production in Bangladesh">Bangladesh</a></li> <li><a href="/wiki/Tea_production_in_Indonesia" title="Tea production in Indonesia">Indonesia</a></li> <li><a href="/wiki/Tea_production_in_Kenya" title="Tea production in Kenya">Kenya</a></li> <li><a href="/wiki/Tea_production_in_Rwanda" title="Tea production in Rwanda">Rwanda</a></li> <li><a href="/wiki/Tea_production_in_Sri_Lanka" title="Tea production in Sri Lanka">Sri Lanka</a></li> <li><a href="/wiki/Tea_production_in_the_United_States" title="Tea production in the United States">United States</a></li></ul> </div></td></tr></tbody></table><div> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Preparation</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Flowering_tea" title="Flowering tea">Flowering teas</a></li> <li><a href="/wiki/Infusion" title="Infusion">Infusion</a></li> <li><a href="/wiki/Compressed_tea" title="Compressed tea">Compressed tea</a></li> <li><a href="/wiki/Decoction" title="Decoction">Decoction</a></li> <li><a href="/wiki/ISO_3103" title="ISO 3103">ISO procedure</a></li> <li><a href="/wiki/Steeping" title="Steeping">Steeping</a></li> <li><a href="/wiki/Tea_bag" title="Tea bag">Tea bag</a></li> <li><a href="/wiki/Tea_lady" title="Tea lady">Tea lady</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Health</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Health_effects_of_tea" title="Health effects of tea">Health effects</a></li> <li><a href="/wiki/Phenolic_content_in_tea" title="Phenolic content in tea">Phenolic content</a></li> <li>Compounds <ul><li><a href="/wiki/Caffeine" title="Caffeine">Caffeine</a></li> <li><a href="/wiki/Theanine" title="Theanine">Theanine</a></li> <li><a href="/wiki/Flavan-3-ol" title="Flavan-3-ol">Flavan-3-ol</a> <ul><li><a href="/wiki/Catechin" title="Catechin">Catechin</a></li></ul></li> <li><a href="/wiki/Epigallocatechin_gallate" title="Epigallocatechin gallate">Epigallocatechin gallate</a></li> <li><a href="/wiki/Theaflavin" title="Theaflavin">Theaflavin</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Tea-based <br />drinks</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bubble_tea" title="Bubble tea">Bubble tea</a></li> <li><a href="/wiki/Builder%27s_tea" title="Builder's tea">Builder's tea</a></li> <li><a href="/wiki/Burmese_milk_tea" title="Burmese milk tea">Burmese milk tea</a></li> <li><a href="/wiki/Butter_tea" title="Butter tea">Butter tea</a></li> <li><a href="/wiki/Chifir" title="Chifir">Chifir</a></li> <li><a href="/wiki/Doodh_pati_chai" title="Doodh pati chai">Doodh pati chai</a></li> <li><a href="/wiki/Hong_Kong%E2%80%93style_milk_tea" title="Hong Kong–style milk tea">Hong Kong–style milk tea</a></li> <li><a href="/wiki/Iced_tea" title="Iced tea">Iced tea</a> <ul><li><a href="/wiki/Arnold_Palmer_(drink)" title="Arnold Palmer (drink)">Arnold Palmer</a></li></ul></li> <li><a href="/wiki/Jagertee" title="Jagertee">Jagertee</a></li> <li><a href="/wiki/Kahwah" title="Kahwah">Kahwah</a></li> <li><a href="/wiki/Lei_cha" title="Lei cha">Lei cha</a></li> <li><a href="/wiki/Milk_tea" title="Milk tea">Milk tea</a></li> <li><a href="/wiki/Noon_chai" title="Noon chai">Noon chai</a></li> <li><a href="/wiki/Seven-color_tea" title="Seven-color tea">Seven-color tea</a></li> <li><a href="/wiki/Shahi_haleeb" title="Shahi haleeb">Shahi haleeb</a></li> <li><a href="/wiki/Suutei_tsai" title="Suutei tsai">Suutei tsai</a></li> <li><a href="/wiki/Sweet_tea" title="Sweet tea">Sweet tea</a></li> <li><a href="/wiki/Teh_tarik" title="Teh tarik">Teh tarik</a></li> <li><a href="/wiki/Thai_tea" title="Thai tea">Thai tea</a></li> <li><a href="/wiki/Yuenyeung" title="Yuenyeung">Yuenyeung</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">See also</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Teaware" title="Teaware">Teaware</a> <ul><li><a href="/wiki/Tea_chest" title="Tea chest">Chest</a></li> <li><a href="/wiki/Tea_caddy" title="Tea caddy">Caddy</a></li> <li><a href="/wiki/Chawan" title="Chawan">Chawan</a></li> <li><a href="/wiki/Infuser" title="Infuser">Infuser</a></li> <li><a href="/wiki/Tea_strainer" title="Tea strainer">Strainer</a></li> <li><a href="/wiki/Teacup" title="Teacup">Teacup</a></li> <li><a href="/wiki/Teapot" title="Teapot">Teapot</a></li> <li><a href="/wiki/Gaiwan" title="Gaiwan">Gaiwan</a></li> <li><a href="/wiki/Tea_set" title="Tea set">Tea set</a></li></ul></li> <li>Literature <ul><li><a href="/wiki/Tea_classics" title="Tea classics">Tea classics</a></li></ul></li> <li><a href="/wiki/Coffee" title="Coffee">Coffee</a></li> <li><a href="/wiki/List_of_Chinese_teas" title="List of Chinese teas">List of Chinese teas</a></li> <li>Teas of related species <ul><li><i><a href="/wiki/Camellia_japonica" title="Camellia japonica">Camellia japonica</a></i></li> <li><i><a href="/wiki/Camellia_sasanqua" title="Camellia sasanqua">Camellia sasanqua</a></i></li> <li><i><a href="/wiki/Camellia_taliensis" title="Camellia taliensis">Camellia taliensis</a></i></li></ul></li> <li>Tea research <ul><li><a href="/wiki/Lipton_Institute_of_Tea" title="Lipton Institute of Tea">Lipton Institute of Tea</a></li> <li><a href="/wiki/Tea_Research_and_Extension_Station" title="Tea Research and Extension Station">Tea Research and Extension Station</a></li></ul></li></ul> </div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th id="Herbal_tea" scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Herbal_tea" title="Herbal tea">Herbal tea</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a 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