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Ros茅pepper – Verdensmat

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class="entry-title" itemprop="name"> Ros茅pepper </h1> <p class="subtitle"> Rosa pyntepepper med bismak av roser </p></div> </div><!--container--> </div><!--titleclass--> <div id="content" class="container"> <div class="row"> <div class="main col-lg-9 col-md-8" role="main"> <div class="entry-content" itemprop="mainContentOfPage" itemscope itemtype="http://schema.org/WebPageElement"> <div class="addtoany_share_save_container addtoany_content_top"><div class="a2a_kit a2a_kit_size_32 addtoany_list a2a_target" id="wpa2a_2"><a class="a2a_button_facebook" href="http://www.addtoany.com/add_to/facebook?linkurl=http%3A%2F%2Fverdensmat.no%2F%3Fpage_id%3D1512&amp;linkname=Ros%C3%A9pepper" title="Facebook" rel="nofollow" target="_blank"></a><a class="a2a_button_twitter" href="http://www.addtoany.com/add_to/twitter?linkurl=http%3A%2F%2Fverdensmat.no%2F%3Fpage_id%3D1512&amp;linkname=Ros%C3%A9pepper" title="Twitter" rel="nofollow" target="_blank"></a><a class="a2a_button_facebook_like addtoany_special_service" data-href="http://verdensmat.no/?page_id=1512"></a></div></div><p><a href="http://verdensmat.no/wp-content/uploads/2016/06/2016_Rosepepper_VM_004.jpg"><img class="aligncenter size-full wp-image-1513" src="http://verdensmat.no/wp-content/uploads/2016/06/2016_Rosepepper_VM_004.jpg" alt="2016_Rosepepper_VM_004" width="1000" height="655" srcset="http://verdensmat.no/wp-content/uploads/2016/06/2016_Rosepepper_VM_004.jpg 1000w, http://verdensmat.no/wp-content/uploads/2016/06/2016_Rosepepper_VM_004-600x393.jpg 600w" sizes="(max-width: 1000px) 100vw, 1000px" /></a><br /> Ikke er det pepper, ikke sterkt og ikke engang skikkelig rosa. Men ros茅pepper er likevel et popul忙rt krydder, gjenoppdaget i v氓r tid. Etter 氓 ha v忙rt av moten i noen ti氓r, brukes disse rosa b忙rene mer og mer til 氓 pynte og sette smak p氓 2010-tallet.</p> <p>Ros茅pepper &#8211; ogs氓 kalt &#8220;r酶d pepper&#8221; eller &#8220;rosa b忙r&#8221; &#8211; er ikke i det minste i slekt med pepperartene (&#8220;piper&#8221; p氓 latinsk). Den er derimot en frukt eller et b忙r fra det brasilianske peppertreet, som igjen er i slekt med krydderbusken sumak fra Midt酶sten.</p> <p>B忙rene har en aromatisk smak med lett s酶dme, en mild peppertone og en roseaktig blomstersmak. Duften er blomsteraktig, og den delikate fargen og formen bidrar sterkt til 氓 gj酶re ros茅pepperen popul忙r. Den pynter nemlig godt opp.</p> <p>Ros茅pepper har mange bruksomr氓der, s忙rlig i det moderne, franske kj酶kkenet og i Nord- og S酶r-Amerika. I Frankrike st氓r gjerne det dekorative i s酶kelyset, mens man i Amerika har mer tradisjon for 氓 utnytte b忙rets s酶dme og smak. Ros茅pepper har blitt fast bestanddel i en rekke krydderblandinger til grillen, ikke minst s氓kalte &#8220;peppermikser&#8221; og &#8220;flerfarget pepper&#8221;.</p> <p>Krydderet er egentlig en allrounder. Det egner seg s忙rlig til r酶dt og hvitt kj酶tt, kylling og fisk. I Amerika er det heller ikke uvanlig 氓 bruke ros茅pepper til desserter eller ost. B忙ret har blitt ekstra popul忙rt i det fransktalende Canada; i Qu茅bec.</p> <p>&nbsp;</p> <p><b>Du kan enkelt og raskt <a href="http://butikk.verdensmat.no/?product=rosepepper" target="_blank">kj酶pe ros茅pepper i v氓r nettbutikk, her</a>.</b></p> <p>&nbsp;</p> <h3><strong>Oppskrifter</strong></h3> <p>&nbsp;</p> <p><a href="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Entrecote_sauce_brie_VM_016.jpg"><img class="aligncenter size-full wp-image-1514" src="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Entrecote_sauce_brie_VM_016.jpg" alt="2016.06.16_Entrecote_sauce_brie_VM_016" width="1000" height="648" srcset="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Entrecote_sauce_brie_VM_016.jpg 1000w, http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Entrecote_sauce_brie_VM_016-600x389.jpg 600w" sizes="(max-width: 1000px) 100vw, 1000px" /></a></p> <p>&nbsp;</p> <h4><strong><em><a href="http://verdensmat.no/?p=3211">Entrec么te sauce au brie</a></em> &#8211; Entrec么te med brie- og ros茅peppersaus</strong></h4> <p><em>Ingredienser:</em></p> <p>2 entrec么ter<br /> 1 sjalottl酶k (ikke for liten)<br /> 1 ss sm酶r<br /> 5-6 ss (50-70 ml) t酶rr hvitvin<br /> 50-70 ml fl酶te<br /> 1 ss ros茅pepper<br /> 50-60 g brie<br /> 陆 ts salt<br /> Ekstra fl酶te</p> <p><em>Bilag:</em><br /> F.eks. 4-8 store sjampinjonger (+ 1-2 ss sm酶r)<br /> Gjerne noen skiver brie<br /> Poteter</p> <p>&nbsp;</p> <p><em>Oppskrift:</em><br /> Til briesausen finhakkes sjalottl酶ken. Varm en liten gryte med sm酶ret og fres l酶ken kort, f酶r det hele slukkes med en skvett hvitvin. Reduser v忙sken p氓 middels varme (5-7 minutter) og ha i fl酶ten og ros茅pepperen. Reduser igjen (5-8 minutter) og ha s氓 i brien, som las smelte p氓 lav til middels varme. Visp jevnt, og r酶r eventuelt inn mer fl酶te for rett konsistens. Smak til med salt.</p> <p>Entrec么ten stekes eller grilles p氓 vanlig m氓te (gjerne med sm酶r, salt og vanlig pepper). Ved siden av passer stekte, friterte eller kokte poteter. Passende gr酶nnsaker er for eksempel sjampinjonger, squash eller brokkoli, tilberedt i sm酶r.</p> <p>Server sausen varm, over entrec么ten. Pynt gjerne med litt ekstra ros茅pepper og noen skiver brie.</p> <p>&nbsp;</p> <hr /> <p>&nbsp;</p> <p><a href="http://verdensmat.no/wp-content/uploads/2016/06/2016.07.02_Saumon_-poivre_rose_VM_012.jpg"><img class="alignright size-full wp-image-1657" src="http://verdensmat.no/wp-content/uploads/2016/06/2016.07.02_Saumon_-poivre_rose_VM_012.jpg" alt="2016.07.02_Saumon_ poivre_rose_VM_012" width="1000" height="649" srcset="http://verdensmat.no/wp-content/uploads/2016/06/2016.07.02_Saumon_-poivre_rose_VM_012.jpg 1000w, http://verdensmat.no/wp-content/uploads/2016/06/2016.07.02_Saumon_-poivre_rose_VM_012-600x389.jpg 600w" sizes="(max-width: 1000px) 100vw, 1000px" /></a></p> <p>&nbsp;</p> <h4><strong><a href="http://verdensmat.no/?p=3214"><em>Saumon au poivre rose</em></a> &#8211; Fransk laks med ros茅pepper</strong></h4> <p><em>Ingredienser:</em></p> <p>500 g laksefilet<br /> 2-3 ss n酶ytral matolje<br /> 1 ts ros茅pepper (knust)<br /> 陆 ts hvit pepper<br /> 陆 ts salt<br /> 2-4 ss t酶rr ros茅- eller hvitvin</p> <p>1-2 sjalottl酶k<br /> 100 ml t酶rr ros茅- eller hvitvin*<br /> 150 ml cr猫me fra卯che<br /> 1 ss sitronsaft<br /> 1 ts ros茅pepper (knus noen, ikke alle b忙rene)<br /> 陆 ts hvit pepper<br /> 陆 ts salt<br /> 1 knivsodd muskat<br /> EVT. 陆 ts vaniljesukker</p> <p><em>Bilag:</em><br /> Baguette ELLER poteter ELLER pasta</p> <p>&nbsp;</p> <p><em>Oppskrift:</em><br /> Sett stekeovnen p氓 200 掳C. Sm酶r en ildfast form (gjerne serveringsformen) med oljen. Legg laksefiletene i formen, med skinnsiden ned. Str酶 over krydder og skvett over litt hvitvin. N氓r ovnen er varm, la steke i 8-15 minutter, alt etter tykkelsen p氓 fisken.</p> <p>Samtidig lages ros茅peppersausen. Finhakk sjalottl酶ken eller kj酶r den i kj酶kkenmaskinen. Varm l酶ken i en t酶rr gryte, og ha i vinen n氓r den begynner 氓 frese. Reduser til rundt halvparten f酶r cr猫me fra卯chen, sitronsaften og krydderene vispes inn. La sm氓koke under omr酶ring i 5 minutter og smak til med salt og krydder. Spe ut med litt vann om n酶dvendig.</p> <p>N氓r fisken er klar, helles ros茅peppersausen over fisken, gjerne i den ildfaste formen, eller p氓 hver tallerken. Ved siden av passer br酶d (baguette), poteter eller pasta (type b氓ndspagetti).</p> <p>* <span style="font-size: small;">Ros茅vin gir en pink saus, mens hvitvin gir en n酶ytral, lys saus. Smaken er den samme.</span></p> <p>&nbsp;</p> <hr /> <p>&nbsp;</p> <p><a href="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Ananas_poivre_rose_VM_014.jpg"><img class="aligncenter size-full wp-image-1515" src="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Ananas_poivre_rose_VM_014.jpg" alt="2016.06.16_Ananas_poivre_rose_VM_014" width="1000" height="652" srcset="http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Ananas_poivre_rose_VM_014.jpg 1000w, http://verdensmat.no/wp-content/uploads/2016/06/2016.06.16_Ananas_poivre_rose_VM_014-600x391.jpg 600w" sizes="(max-width: 1000px) 100vw, 1000px" /></a></p> <p>&nbsp;</p> <h4><strong><a href="http://verdensmat.no/?p=3216"><em>Ananas au poivre rose</em></a> &#8211; Kanadisk ananas med ros茅pepper</strong></h4> <p><em>Ingredienser:</em></p> <p>1 boks ananas<br /> 4 ss l酶nnesirup (maple syrup)<br /> 1 lime<br /> 1 ts ros茅pepper<br /> 200 ml matjogurt ELLER cr猫me fra卯che ELLER vaniljeis<br /> EVT. litt mer l酶nnesirup</p> <p>&nbsp;</p> <p><em>Oppskrift:</em><br /> Kj酶l ananas og lime i god tid f酶r matlagingen. Riv limeskallet (eller skj忙r det i pene, syltynne strimler) og press limen. Knus ros茅pepperen. Bland l酶nnesirupen med limesaft, revet limeskall og ros茅pepperen og r酶r inn ananasbitene. Ha blandingen i dessertglass og dander jogurt, cr猫me fra卯che eller vaniljeis over.</p> <p>Ved servering, pynt med litt mer l酶nnesirup over isen/kremen/jogurten, og str酶 gjerne over litt mer ros茅pepper og/eller ferske mynteblader. Server kaldt.</p> <p>En voksenversjon av denne desserten bruker ogs氓 Martini og/eller brun rom i stedet for l酶nnesirupen. Fikk du mersmak av smakskombinasjonen ros茅pepper og ananas, lager man ogs氓 lage ananas- og ros茅peppersyltet酶y i den fransktalende delen av Canada (Qu茅bec).</p> <p>&nbsp;</p> <hr /> <p>&nbsp;</p> <p><b>Du kan enkelt og raskt <a href="http://butikk.verdensmat.no/?product=rosepepper" target="_blank">kj酶pe ros茅pepper i v氓r nettbutikk, her</a>.</b></p> <p>&nbsp;</p> <div class="addtoany_share_save_container addtoany_content_bottom"><div class="a2a_kit a2a_kit_size_32 addtoany_list a2a_target" id="wpa2a_3"><a class="a2a_button_facebook" href="http://www.addtoany.com/add_to/facebook?linkurl=http%3A%2F%2Fverdensmat.no%2F%3Fpage_id%3D1512&amp;linkname=Ros%C3%A9pepper" title="Facebook" rel="nofollow" target="_blank"></a><a class="a2a_button_twitter" href="http://www.addtoany.com/add_to/twitter?linkurl=http%3A%2F%2Fverdensmat.no%2F%3Fpage_id%3D1512&amp;linkname=Ros%C3%A9pepper" title="Twitter" rel="nofollow" target="_blank"></a><a class="a2a_button_facebook_like addtoany_special_service" 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href="http://verdensmat.no/?tag=ecuador">Ecuador</a> </li> <li> <a href="http://verdensmat.no/?tag=egypt">Egypt</a> </li> <li> <a href="http://verdensmat.no/?tag=el-salvador">El Salvador</a> </li> <li> <a href="http://verdensmat.no/?tag=estland">Estland</a> </li> <li> <a href="http://verdensmat.no/?tag=fiji">Fiji</a> </li> <li> <a href="http://verdensmat.no/?tag=finland">Finland</a> </li> <li> <a href="http://verdensmat.no/?tag=frankrike">Frankrike</a> </li> <li> <a href="http://verdensmat.no/?tag=georgia">Georgia</a> </li> <li> <a href="http://verdensmat.no/?tag=ghana">Ghana</a> </li> <li> <a href="http://verdensmat.no/?tag=haiti">Haiti</a> </li> <li> <a href="http://verdensmat.no/?tag=hellas">Hellas</a> </li> <li> <a href="http://verdensmat.no/?tag=india">India</a> </li> <li> <a href="http://verdensmat.no/?tag=indonesia">Indonesia</a> </li> <li> <a href="http://verdensmat.no/?tag=iran">Iran</a> </li> <li> <a href="http://verdensmat.no/?tag=irland">Irland</a> </li> <li> <a href="http://verdensmat.no/?tag=island">Island</a> </li> <li> <a href="http://verdensmat.no/?tag=israel">Israel</a> </li> <li> <a href="http://verdensmat.no/?tag=italia">Italia</a> </li> <li> <a href="http://verdensmat.no/?tag=kasakhstan">Kasakhstan</a> </li> <li> <a href="http://verdensmat.no/?tag=kenya">Kenya</a> </li> <li> <a href="http://verdensmat.no/?tag=kina">Kina</a> </li> <li> <a href="http://verdensmat.no/?tag=kirgisistan">Kirgisistan</a> </li> <li> <a href="http://verdensmat.no/?tag=komorene">Komorene</a> </li> <li> <a href="http://verdensmat.no/?tag=kroatia">Kroatia</a> </li> <li> <a href="http://verdensmat.no/?tag=libanon">Libanon</a> </li> <li> <a href="http://verdensmat.no/?tag=litauen">Litauen</a> </li> <li> <a href="http://verdensmat.no/?tag=mauritania">Mauritania</a> </li> <li> <a href="http://verdensmat.no/?tag=mauritius">Mauritius</a> </li> <li> <a href="http://verdensmat.no/?tag=mosambik">Mosambik</a> </li> <li> <a href="http://verdensmat.no/?tag=nepal">Nepal</a> </li> <li> <a href="http://verdensmat.no/?tag=pakistan">Pakistan</a> </li> <li> <a href="http://verdensmat.no/?tag=palestina">Palestina</a> </li> <li> <a href="http://verdensmat.no/?tag=polen">Polen</a> </li> <li> <a href="http://verdensmat.no/?tag=portugal">Portugal</a> </li> <li> <a href="http://verdensmat.no/?tag=puerto-rico">Puerto Rico</a> </li> <li> <a href="http://verdensmat.no/?tag=r茅union">R茅union</a> </li> <li> <a href="http://verdensmat.no/?tag=romania">Romania</a> </li> <li> <a href="http://verdensmat.no/?tag=russland">Russland</a> </li> <li> <a href="http://verdensmat.no/?tag=saudi-arabia">Saudi-Arabia</a> </li> <li> <a href="http://verdensmat.no/?tag=serbia">Serbia</a> </li> <li> <a href="http://verdensmat.no/?tag=seychellene">Seychellene</a> </li> <li> <a href="http://verdensmat.no/?tag=slovenia">Slovenia</a> </li> <li> <a href="http://verdensmat.no/?tag=spania">Spania</a> </li> <li> <a href="http://verdensmat.no/?tag=storbritannia">Storbritannia</a> </li> <li> <a href="http://verdensmat.no/?tag=sveits">Sveits</a> </li> <li> <a href="http://verdensmat.no/?tag=syria">Syria</a> </li> <li> <a href="http://verdensmat.no/?tag=sor-afrika">S酶r-Afrika</a> </li> <li> <a href="http://verdensmat.no/?tag=tanzania">Tanzania</a> </li> <li> <a href="http://verdensmat.no/?tag=thailand">Thailand</a> </li> <li> <a href="http://verdensmat.no/?tag=trinidad-og-tobago">Trinidad og Tobago</a> </li> <li> <a href="http://verdensmat.no/?tag=tunisia">Tunisia</a> </li> <li> <a href="http://verdensmat.no/?tag=tyrkia">Tyrkia</a> </li> <li> <a href="http://verdensmat.no/?tag=tyskland">Tyskland</a> </li> <li> <a href="http://verdensmat.no/?tag=ukraina">Ukraina</a> </li> <li> <a href="http://verdensmat.no/?tag=ungarn">Ungarn</a> </li> <li> <a href="http://verdensmat.no/?tag=usa">USA</a> </li> <li> <a href="http://verdensmat.no/?tag=venezuela">Venezuela</a> </li> <li> <a href="http://verdensmat.no/?tag=vietnam">Vietnam</a> </li> <li> <a href="http://verdensmat.no/?tag=osterrike">脴sterrike</a> </li> </div> </div></section> <section id="virtue_about_with_image-22" class="widget-9 widget virtue_about_with_image"><div class="widget-inner"> <div class="kad_img_upload_widget"> <a href="http://butikk.verdensmat.no/?product_cat=spanske-spesialiteter" target="_blank"> <img src="http://verdensmat.no/wp-content/uploads/2017/04/spania_butikk_161203_2_sm.jpg" /> </a> </div> </div></section> <section id="tag_cloud-4" class="widget-10 widget widget_tag_cloud"><div class="widget-inner"><h3>Popul忙rt</h3><div class="tagcloud"><a href="http://verdensmat.no/?tag=al-ajillo" class="tag-cloud-link tag-link-313 tag-link-position-1" style="font-size: 8pt;" aria-label="al ajillo (7 items)">al ajillo</a> <a href="http://verdensmat.no/?tag=andalucia" class="tag-cloud-link tag-link-8 tag-link-position-2" style="font-size: 8pt;" aria-label="Andalucia (7 items)">Andalucia</a> <a href="http://verdensmat.no/?tag=bacalao" class="tag-cloud-link tag-link-378 tag-link-position-3" style="font-size: 11.705882352941pt;" aria-label="bacalao (11 items)">bacalao</a> <a href="http://verdensmat.no/?tag=balkan" class="tag-cloud-link tag-link-44 tag-link-position-4" style="font-size: 10.058823529412pt;" aria-label="Balkan (9 items)">Balkan</a> <a href="http://verdensmat.no/?tag=bosnia" class="tag-cloud-link tag-link-30 tag-link-position-5" style="font-size: 8pt;" aria-label="Bosnia (7 items)">Bosnia</a> <a href="http://verdensmat.no/?tag=brod" class="tag-cloud-link tag-link-92 tag-link-position-6" style="font-size: 14.176470588235pt;" aria-label="br酶d (15 items)">br酶d</a> <a href="http://verdensmat.no/?tag=brodkrydder" class="tag-cloud-link tag-link-585 tag-link-position-7" style="font-size: 10.058823529412pt;" aria-label="br酶dkrydder (9 items)">br酶dkrydder</a> <a href="http://verdensmat.no/?tag=curry" class="tag-cloud-link tag-link-184 tag-link-position-8" style="font-size: 12.323529411765pt;" aria-label="curry (12 items)">curry</a> <a href="http://verdensmat.no/?tag=finland" class="tag-cloud-link tag-link-1168 tag-link-position-9" style="font-size: 8pt;" aria-label="Finland (7 items)">Finland</a> <a href="http://verdensmat.no/?tag=fiskeretter" class="tag-cloud-link tag-link-135 tag-link-position-10" style="font-size: 13.764705882353pt;" aria-label="fiskeretter (14 items)">fiskeretter</a> <a href="http://verdensmat.no/?tag=frankrike" class="tag-cloud-link tag-link-48 tag-link-position-11" style="font-size: 22pt;" aria-label="Frankrike (37 items)">Frankrike</a> <a href="http://verdensmat.no/?tag=frukt" class="tag-cloud-link tag-link-242 tag-link-position-12" style="font-size: 9.0294117647059pt;" aria-label="frukt (8 items)">frukt</a> <a href="http://verdensmat.no/?tag=farikalkjott" class="tag-cloud-link tag-link-341 tag-link-position-13" style="font-size: 10.882352941176pt;" aria-label="f氓rik氓lkj酶tt (10 items)">f氓rik氓lkj酶tt</a> <a href="http://verdensmat.no/?tag=grill" class="tag-cloud-link tag-link-105 tag-link-position-14" style="font-size: 8pt;" aria-label="grill (7 items)">grill</a> <a href="http://verdensmat.no/?tag=hellas" class="tag-cloud-link tag-link-119 tag-link-position-15" style="font-size: 11.705882352941pt;" aria-label="Hellas (11 items)">Hellas</a> <a href="http://verdensmat.no/?tag=india" class="tag-cloud-link tag-link-172 tag-link-position-16" style="font-size: 13.147058823529pt;" aria-label="India (13 items)">India</a> <a href="http://verdensmat.no/?tag=iran" class="tag-cloud-link tag-link-269 tag-link-position-17" style="font-size: 9.0294117647059pt;" aria-label="Iran (8 items)">Iran</a> <a href="http://verdensmat.no/?tag=italia" class="tag-cloud-link tag-link-146 tag-link-position-18" style="font-size: 18.911764705882pt;" aria-label="Italia (26 items)">Italia</a> <a href="http://verdensmat.no/?tag=kaker" class="tag-cloud-link tag-link-280 tag-link-position-19" style="font-size: 13.147058823529pt;" aria-label="kaker (13 items)">kaker</a> <a href="http://verdensmat.no/?tag=kantareller" class="tag-cloud-link tag-link-248 tag-link-position-20" style="font-size: 10.058823529412pt;" aria-label="kantareller (9 items)">kantareller</a> <a href="http://verdensmat.no/?tag=kongereker" class="tag-cloud-link tag-link-151 tag-link-position-21" style="font-size: 9.0294117647059pt;" aria-label="kongereker (8 items)">kongereker</a> <a href="http://verdensmat.no/?tag=kylling" class="tag-cloud-link tag-link-66 tag-link-position-22" style="font-size: 12.323529411765pt;" aria-label="kylling (12 items)">kylling</a> <a href="http://verdensmat.no/?tag=lam" class="tag-cloud-link tag-link-73 tag-link-position-23" style="font-size: 18.294117647059pt;" aria-label="lam (24 items)">lam</a> <a href="http://verdensmat.no/?tag=lammekjottdeig" class="tag-cloud-link tag-link-1162 tag-link-position-24" style="font-size: 8pt;" aria-label="lammekj酶ttdeig (7 items)">lammekj酶ttdeig</a> <a href="http://verdensmat.no/?tag=lunsj" class="tag-cloud-link tag-link-109 tag-link-position-25" style="font-size: 10.058823529412pt;" aria-label="lunsj (9 items)">lunsj</a> <a href="http://verdensmat.no/?tag=mese" class="tag-cloud-link tag-link-295 tag-link-position-26" style="font-size: 14.176470588235pt;" aria-label="mese (15 items)">mese</a> <a href="http://verdensmat.no/?tag=norske-krydder" class="tag-cloud-link tag-link-492 tag-link-position-27" style="font-size: 11.705882352941pt;" aria-label="norske krydder (11 items)">norske krydder</a> <a href="http://verdensmat.no/?tag=paprika" class="tag-cloud-link tag-link-529 tag-link-position-28" style="font-size: 8pt;" aria-label="paprika (7 items)">paprika</a> <a href="http://verdensmat.no/?tag=pasta" class="tag-cloud-link tag-link-120 tag-link-position-29" style="font-size: 13.764705882353pt;" aria-label="pasta (14 items)">pasta</a> <a href="http://verdensmat.no/?tag=portugal" class="tag-cloud-link tag-link-32 tag-link-position-30" style="font-size: 8pt;" aria-label="Portugal (7 items)">Portugal</a> <a href="http://verdensmat.no/?tag=poteter" class="tag-cloud-link tag-link-61 tag-link-position-31" style="font-size: 13.764705882353pt;" aria-label="poteter (14 items)">poteter</a> <a href="http://verdensmat.no/?tag=salat" class="tag-cloud-link tag-link-178 tag-link-position-32" style="font-size: 10.882352941176pt;" aria-label="salat (10 items)">salat</a> <a href="http://verdensmat.no/?tag=sar" class="tag-cloud-link tag-link-621 tag-link-position-33" style="font-size: 8pt;" aria-label="sar (7 items)">sar</a> <a href="http://verdensmat.no/?tag=serbia" class="tag-cloud-link tag-link-31 tag-link-position-34" style="font-size: 9.0294117647059pt;" aria-label="Serbia (8 items)">Serbia</a> <a href="http://verdensmat.no/?tag=skalldyr" class="tag-cloud-link tag-link-150 tag-link-position-35" style="font-size: 16.235294117647pt;" aria-label="skalldyr (19 items)">skalldyr</a> <a href="http://verdensmat.no/?tag=sopp" class="tag-cloud-link tag-link-251 tag-link-position-36" style="font-size: 15.823529411765pt;" aria-label="sopp (18 items)">sopp</a> <a href="http://verdensmat.no/?tag=spania" class="tag-cloud-link tag-link-4 tag-link-position-37" style="font-size: 22pt;" aria-label="Spania (37 items)">Spania</a> <a href="http://verdensmat.no/?tag=spinat" class="tag-cloud-link tag-link-132 tag-link-position-38" style="font-size: 9.0294117647059pt;" aria-label="spinat (8 items)">spinat</a> <a href="http://verdensmat.no/?tag=sveits" class="tag-cloud-link tag-link-397 tag-link-position-39" style="font-size: 10.058823529412pt;" aria-label="Sveits (9 items)">Sveits</a> <a href="http://verdensmat.no/?tag=tapas" class="tag-cloud-link tag-link-3 tag-link-position-40" style="font-size: 15.411764705882pt;" aria-label="tapas (17 items)">tapas</a> <a href="http://verdensmat.no/?tag=torsk" class="tag-cloud-link tag-link-386 tag-link-position-41" style="font-size: 10.058823529412pt;" aria-label="torsk (9 items)">torsk</a> <a href="http://verdensmat.no/?tag=tyskland" class="tag-cloud-link tag-link-33 tag-link-position-42" style="font-size: 18.294117647059pt;" aria-label="Tyskland (24 items)">Tyskland</a> <a href="http://verdensmat.no/?tag=urter" class="tag-cloud-link tag-link-72 tag-link-position-43" style="font-size: 17.470588235294pt;" aria-label="urter (22 items)">urter</a> <a href="http://verdensmat.no/?tag=usa" class="tag-cloud-link tag-link-700 tag-link-position-44" style="font-size: 9.0294117647059pt;" aria-label="USA (8 items)">USA</a> <a href="http://verdensmat.no/?tag=osterrike" class="tag-cloud-link tag-link-194 tag-link-position-45" style="font-size: 9.0294117647059pt;" aria-label="脴sterrike (8 items)">脴sterrike</a></div> </div></section> <section id="virtue_about_with_image-27" class="widget-11 widget virtue_about_with_image"><div class="widget-inner"> <div class="kad_img_upload_widget"> <a href="http://butikk.verdensmat.no/?product_cat=norske-krydder" target="_blank"> <img src="http://verdensmat.no/wp-content/uploads/2017/04/norske_krydder_161203_blaafarvev忙rket0031_sm.jpg" /> </a> </div> </div></section> <section id="pages-4" class="widget-12 widget widget_pages"><div class="widget-inner"><h3>Krydderskolen</h3> <ul> <li class="page_item page-item-1344 page_item_has_children current_page_ancestor current_page_parent"><a href="http://verdensmat.no/?page_id=1344">Krydder, oppskrifter</a> <ul class='children'> <li class="page_item page-item-1385"><a href="http://verdensmat.no/?page_id=1385">Alb贸ndigaskrydder</a></li> <li class="page_item page-item-3558"><a href="http://verdensmat.no/?page_id=3558">Bl氓skjellkrydder</a></li> <li class="page_item page-item-1724"><a href="http://verdensmat.no/?page_id=1724">Bouquet garni</a></li> <li class="page_item page-item-1416"><a href="http://verdensmat.no/?page_id=1416">Brennesle</a></li> <li class="page_item page-item-2976"><a href="http://verdensmat.no/?page_id=2976">Br酶dkrydder, fjellg氓rdens</a></li> <li class="page_item page-item-2358"><a href="http://verdensmat.no/?page_id=2358">Br酶dkrydder, gammelnorsk</a></li> <li class="page_item page-item-3370"><a href="http://verdensmat.no/?page_id=3370">Br酶dkrydder, klassisk</a></li> <li class="page_item page-item-2833"><a href="http://verdensmat.no/?page_id=2833">Br酶dkrydder, toskansk</a></li> <li class="page_item page-item-1347"><a href="http://verdensmat.no/?page_id=1347">Cajunkrydder, mildt</a></li> <li class="page_item page-item-1434"><a href="http://verdensmat.no/?page_id=1434">Cajunkrydder, sterkt</a></li> <li class="page_item page-item-2515"><a href="http://verdensmat.no/?page_id=2515">Dyvelsdrek</a></li> <li class="page_item page-item-1443"><a href="http://verdensmat.no/?page_id=1443">Estragon</a></li> <li class="page_item page-item-2471"><a href="http://verdensmat.no/?page_id=2471">Gl酶ggkrydder</a></li> <li class="page_item page-item-3385"><a href="http://verdensmat.no/?page_id=3385">Gresk kryddermiks</a></li> <li class="page_item page-item-4281"><a href="http://verdensmat.no/?page_id=4281">Gresskarkrydder</a></li> <li class="page_item page-item-1661"><a href="http://verdensmat.no/?page_id=1661">Guindillas</a></li> <li class="page_item page-item-1498"><a href="http://verdensmat.no/?page_id=1498">Herbes de Provence</a></li> <li class="page_item page-item-3044"><a href="http://verdensmat.no/?page_id=3044">Ingef忙r i biter</a></li> <li class="page_item page-item-3050"><a href="http://verdensmat.no/?page_id=3050">Isop</a></li> <li class="page_item page-item-2397"><a href="http://verdensmat.no/?page_id=2397">Julekrydder</a></li> <li class="page_item page-item-1667"><a href="http://verdensmat.no/?page_id=1667">Kj酶rvel</a></li> <li class="page_item page-item-1555"><a href="http://verdensmat.no/?page_id=1555">Kr酶derens husmannsmiks</a></li> <li class="page_item page-item-2906"><a href="http://verdensmat.no/?page_id=2906">Kvannrot</a></li> <li class="page_item page-item-3683"><a href="http://verdensmat.no/?page_id=3683">Lammekrydder, sydlandsk</a></li> <li class="page_item page-item-2484"><a href="http://verdensmat.no/?page_id=2484">Lavendel</a></li> <li class="page_item page-item-1680"><a href="http://verdensmat.no/?page_id=1680">L酶pstikke</a></li> <li class="page_item page-item-1425"><a href="http://verdensmat.no/?page_id=1425">Massal茅 seychellois</a></li> <li class="page_item page-item-1518"><a href="http://verdensmat.no/?page_id=1518">Merian</a></li> <li class="page_item page-item-1471"><a href="http://verdensmat.no/?page_id=1471">Mirepoix</a></li> <li class="page_item page-item-2862"><a href="http://verdensmat.no/?page_id=2862">Mj酶durt</a></li> <li class="page_item page-item-2603"><a href="http://verdensmat.no/?page_id=2603">Mj酶durtsukker</a></li> <li class="page_item page-item-1403"><a href="http://verdensmat.no/?page_id=1403">脩ora</a></li> <li class="page_item page-item-1561"><a href="http://verdensmat.no/?page_id=1561">Norsk fjordkrydder</a></li> <li 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