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Search results for: solanum lycopersicum

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</div> </div> </div> <h1 class="mt-3 mb-3 text-center" style="font-size:1.6rem;">Search results for: solanum lycopersicum</h1> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">84</span> Solanum tuberosum Ammonium Transporter Gene: Some Bioinformatics Insights</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=A.%20T.%20Adetunji">A. T. Adetunji</a>, <a href="https://publications.waset.org/abstracts/search?q=F.%20B.%20Lewu"> F. B. Lewu</a>, <a href="https://publications.waset.org/abstracts/search?q=R.%20Mundembe"> R. Mundembe</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Plants require nitrogen (N) to support desired production levels. Nitrogen is available to plants in the form of nitrate or ammonium, which are transported into the cell with the aid of various transport proteins. Ammonium transporters (AMTs) play a role in the uptake of ammonium, the form in which nitrogen is preferentially absorbed by plants. Solanum tuberosum AMT1 (StAMT1) was characterized using molecular biology and bioinformatics methods. Nucleotide database sequences were used to design AMT1-specific primers which were used to amplify the AMT1 internal regions. Nucleotide sequencing, alignment and phylogenetic analysis assigned StAMT1 to the AMT1 family. The deduced amino acid sequences showed that StAMT1 is 92%, 83% and 76% similar to Solanum lycopersicum LeAMT1.1, Lotus japonicus LjAMT1.1 and Solanum lycopersicum LeAMT1.2 respectively. StAMT1 fragments were shown to correspond to the 5th - 10th trans-membrane domains. Residue StAMT1 D15 is predicted to be essential for ammonium transport, while mutations of StAMT1 S76A may further enhance ammonium transport. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=ammonium%20transporter" title="ammonium transporter">ammonium transporter</a>, <a href="https://publications.waset.org/abstracts/search?q=bioinformatics" title=" bioinformatics"> bioinformatics</a>, <a href="https://publications.waset.org/abstracts/search?q=nitrogen" title=" nitrogen"> nitrogen</a>, <a href="https://publications.waset.org/abstracts/search?q=primers" title=" primers"> primers</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20tuberosum" title=" Solanum tuberosum"> Solanum tuberosum</a> </p> <a href="https://publications.waset.org/abstracts/56484/solanum-tuberosum-ammonium-transporter-gene-some-bioinformatics-insights" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/56484.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">248</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">83</span> Characterization of Solanum tuberosum Ammonium Transporter Gene Using Bioinformatics Approach</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Adewole%20Tomiwa%20Adetunji">Adewole Tomiwa Adetunji</a>, <a href="https://publications.waset.org/abstracts/search?q=Francis%20Bayo%20Lewu"> Francis Bayo Lewu</a>, <a href="https://publications.waset.org/abstracts/search?q=Richard%20Mundembe"> Richard Mundembe</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Plants require nitrogen (N) to support desired production levels. There is a need for better understanding of N transport mechanism in order to improve N assimilation by plant root. Nitrogen is available to plants in the form of nitrate or ammonium, which are transported into the cell with the aid of various transport proteins. Ammonium transporters (AMTs) play a role in the uptake of ammonium, the form in which N is preferentially absorbed by plants. Solanum tuberosum AMT1 (StAMT1) was amplified, sequenced and characterized using molecular biology and bioinformatics methods. Nucleotide database sequences were used to design 976 base pairs AMT1-specific primers which include forward primer 5’- GCCATCGCCGCCGCCGG-3’ and reverse primer 5’-GGGTCAGATCCATACCCGC-3’. These primers were used to amplify the Solanum tuberosum AMT1 internal regions. Nucleotide sequencing, alignment and phylogenetic analysis assigned StAMT1 to the AMT1 family due to the clade and high similarity it shared with other plant AMT1 genes. The deduced amino acid sequences showed that StAMT1 is 92%, 83% and 76% similar to Solanum lycopersicum LeAMT1.1, Lotus japonicus LjAMT1.1, and Solanum lycopersicum LeAMT1.2 respectively. StAMT1 fragments were shown to correspond to the 5th-10th trans-membrane domains. Residue StAMT1 D15 is predicted to be essential for ammonium transport, while mutations of StAMT1 S76A may further enhance ammonium transport. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=ammonium%20transporter" title="ammonium transporter">ammonium transporter</a>, <a href="https://publications.waset.org/abstracts/search?q=bioinformatics" title=" bioinformatics"> bioinformatics</a>, <a href="https://publications.waset.org/abstracts/search?q=nitrogen" title=" nitrogen"> nitrogen</a>, <a href="https://publications.waset.org/abstracts/search?q=primers" title=" primers"> primers</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20tuberosum" title=" Solanum tuberosum"> Solanum tuberosum</a> </p> <a href="https://publications.waset.org/abstracts/77923/characterization-of-solanum-tuberosum-ammonium-transporter-gene-using-bioinformatics-approach" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/77923.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">228</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">82</span> Allelopathic Effect of Duranta Repens on Salinity-Stressed Solanum Lycopersicum Seedlings</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Olusola%20Nafisat%20Omoniyi">Olusola Nafisat Omoniyi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Aqueous extract of Duranta repens leaves was investigated for its allelopathic effect on Solanum lycopersicum Seedlings germinated and grown under salinity condition. The study was carried out using both laboratory petri dish and pot assays to simulate the plant’s natural environmental conditions. The experiment consisted of 5 groups (1-5), each containing 5 replicates (of 10 seeds). Group 1 was treated with distilled water; Group 2 was treated with 5 mM NaCl; Group 3 was treated with the Extract, Group 4 was treated with a mixture of 5 mM NaCl and the Extract (2:1 v/v), and Group 5 was treated with a mixture of 5 mM NaCl and the Extract (1:2 v/v). The results showed that treatment with NaCl caused significant reductions in germination, growth parameters (plumule and radicle lengths), and chlorophyll concentration of S. lycopersicum seedlings when compared to those treated with D. rupens aqueous leaf extract. Salinity also caused an increase in malondialdehyde and proline concentrations and lowered the activity of superoxide dismutase. However, in the presence of the extract, the adverse effects of the NaCl were attenuated, implying that the extract improved tolerance of S. lycopersicum seedlings. In conclusion, the findings of this study show that the extract is very important in the optimal growth of the plant in saline soil, which has become useful for the management of soil salinity problems. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=agriculture" title="agriculture">agriculture</a>, <a href="https://publications.waset.org/abstracts/search?q=allelopathic" title=" allelopathic"> allelopathic</a>, <a href="https://publications.waset.org/abstracts/search?q=salinity" title=" salinity"> salinity</a>, <a href="https://publications.waset.org/abstracts/search?q=soil" title=" soil"> soil</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato" title=" tomato"> tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=production" title=" production"> production</a>, <a href="https://publications.waset.org/abstracts/search?q=photosynthesis" title=" photosynthesis"> photosynthesis</a> </p> <a href="https://publications.waset.org/abstracts/114419/allelopathic-effect-of-duranta-repens-on-salinity-stressed-solanum-lycopersicum-seedlings" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/114419.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">219</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">81</span> Eco-Friendly Control of Bacterial Speck on Solanum lycopersicum by Azadirachta indica Extract</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Navodit%20Goel">Navodit Goel</a>, <a href="https://publications.waset.org/abstracts/search?q=Prabir%20K.%20Paul"> Prabir K. Paul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Tomato (Solanum lycopersicum) is attacked by Pseudomonas syringae pv. tomato causing speck lesions on the leaves leading to severe economic casualty. In the present study, aqueous fruit extracts of Azadirachta indica (neem) were sprayed on a single node of tomato plants grown under controlled contamination-free conditions. The treatment of plants was performed with neem fruit extract either alone or along with the pathogen. The parameters of observation were activities of polyphenol oxidase (PPO) and lysozyme, and isoform analysis of PPO; both at the treated leaves as well as untreated leaves away from the site of extract application. Polyphenol oxidase initiates phenylpropanoid pathway resulting in the synthesis of quinines from cytoplasmic phenols and production of reactive oxygen species toxic to broad spectrum microbes. Lysozyme is responsible for the breakdown of bacterial cell wall. The results indicate the upregulation of PPO and lysozyme activities in both the treated and untreated leaves along with de novo expression of newer PPO isoenzymes (which were absent in control samples). The appearance of additional PPO isoenzymes in bioelicitor-treated plants indicates that either the isoenzymes were expressed after bioelicitor application or the already expressed but inactive isoenzymes were activated by it. Lysozyme activity was significantly increased in the plants when treated with the bioelicitor or the pathogen alone. However, no new isoenzymes of lysozyme were expressed upon application of the extract. Induction of resistance by neem fruit extract could be a potent weapon in eco-friendly plant protection strategies. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Azadirachta%20indica" title="Azadirachta indica">Azadirachta indica</a>, <a href="https://publications.waset.org/abstracts/search?q=lysozyme" title=" lysozyme"> lysozyme</a>, <a href="https://publications.waset.org/abstracts/search?q=polyphenol%20oxidase" title=" polyphenol oxidase"> polyphenol oxidase</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20lycopersicum" title=" Solanum lycopersicum"> Solanum lycopersicum</a> </p> <a href="https://publications.waset.org/abstracts/58191/eco-friendly-control-of-bacterial-speck-on-solanum-lycopersicum-by-azadirachta-indica-extract" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/58191.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">288</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">80</span> Prediction of Solanum Lycopersicum Genome Encoded microRNAs Targeting Tomato Spotted Wilt Virus</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Muhammad%20Shahzad%20Iqbal">Muhammad Shahzad Iqbal</a>, <a href="https://publications.waset.org/abstracts/search?q=Zobia%20Sarwar"> Zobia Sarwar</a>, <a href="https://publications.waset.org/abstracts/search?q=Salah-ud-Din"> Salah-ud-Din</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Tomato spotted wilt virus (TSWV) belongs to the genus Tospoviruses (family Bunyaviridae). It is one of the most devastating pathogens of tomato (Solanum Lycopersicum) and heavily damages the crop yield each year around the globe. In this study, we retrieved 329 mature miRNA sequences from two microRNA databases (miRBase and miRSoldb) and checked the putative target sites in the downloaded-genome sequence of TSWV. A consensus of three miRNA target prediction tools (RNA22, miRanda and psRNATarget) was used to screen the false-positive microRNAs targeting sites in the TSWV genome. These tools calculated different target sites by calculating minimum free energy (mfe), site-complementarity, minimum folding energy and other microRNA-mRNA binding factors. R language was used to plot the predicted target-site data. All the genes having possible target sites for different miRNAs were screened by building a consensus table. Out of these 329 mature miRNAs predicted by three algorithms, only eight miRNAs met all the criteria/threshold specifications. MC-Fold and MC-Sym were used to predict three-dimensional structures of miRNAs and further analyzed in USCF chimera to visualize the structural and conformational changes before and after microRNA-mRNA interactions. The results of the current study show that the predicted eight miRNAs could further be evaluated by in vitro experiments to develop TSWV-resistant transgenic tomato plants in the future. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=tomato%20spotted%20wild%20virus%20%28TSWV%29" title="tomato spotted wild virus (TSWV)">tomato spotted wild virus (TSWV)</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20lycopersicum" title=" Solanum lycopersicum"> Solanum lycopersicum</a>, <a href="https://publications.waset.org/abstracts/search?q=plant%20virus" title=" plant virus"> plant virus</a>, <a href="https://publications.waset.org/abstracts/search?q=miRNAs" title=" miRNAs"> miRNAs</a>, <a href="https://publications.waset.org/abstracts/search?q=microRNA%20target%20prediction" title=" microRNA target prediction"> microRNA target prediction</a>, <a href="https://publications.waset.org/abstracts/search?q=mRNA" title=" mRNA"> mRNA</a> </p> <a href="https://publications.waset.org/abstracts/145943/prediction-of-solanum-lycopersicum-genome-encoded-micrornas-targeting-tomato-spotted-wilt-virus" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/145943.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">155</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">79</span> Transcriptome Analysis of Dry and Soaked Tomato (Solanum lycopersicum) Seeds in Response to Fast Neutron Irradiation</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Yujie%20Zhou">Yujie Zhou</a>, <a href="https://publications.waset.org/abstracts/search?q=Hee-Seong%20Byun"> Hee-Seong Byun</a>, <a href="https://publications.waset.org/abstracts/search?q=Sang-In%20Bak"> Sang-In Bak</a>, <a href="https://publications.waset.org/abstracts/search?q=Eui-Joon%20Kil"> Eui-Joon Kil</a>, <a href="https://publications.waset.org/abstracts/search?q=Kyung%20Joo%20Min"> Kyung Joo Min</a>, <a href="https://publications.waset.org/abstracts/search?q=Vivek%20Chavan"> Vivek Chavan</a>, <a href="https://publications.waset.org/abstracts/search?q=Won%20Kyong%20Cho"> Won Kyong Cho</a>, <a href="https://publications.waset.org/abstracts/search?q=Sukchan%20Lee"> Sukchan Lee</a>, <a href="https://publications.waset.org/abstracts/search?q=Seung-Woo%20Hong"> Seung-Woo Hong</a>, <a href="https://publications.waset.org/abstracts/search?q=Tae-Sun%20Park"> Tae-Sun Park</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Fast neutron irradiation (FNI) can cause mutations on plant genome but, in the most of cases, these irradiated plants have not shown significant characteristics phenotypically. In this study, we utilized RNA-Seq to generate a high-resolution transcriptome map of the tomato (Solanum lycopersicum) genome effected by FNI. To quantify the different transcription levels in tomato irradiated by FNI, tomato seeds were irradiated by using MC-50 cyclotron (KIRAMS, Korea) for 0, 30 and 90 minutes, respectively. To investigate the effects on the pre-soaking condition, experimental groups were divided into dry and soaked seeds, which were soaked for 8 hours before irradiation. There was no noticeable difference in the percentage germination (PG) among dry seeds, while irradiated soaked seeds have about 10 % lower PG compared to the unirradiated control group. Using whole transcriptome sequencing by HiSeq 2000, we analyzed the differential gene expression in response to different time of FNI in dry and soaked seeds. More than 1.4 million base pair reads were mapped onto the tomato reference genome and the expression pattern differences between irradiated and unirradiated seeds were assessed. In 0, 30 and 90 minutes irradiation, 12,135, 28,495 and 28,675 transcripts were generated, respectively. Gene ontology analysis suggested the different enrichment of transcripts involved in response to different FNI. The present study showed that FNI effects on plant gene expression, which can become a new parameters for evaluating the responses against FNI on plants. In addition, the comparative analysis of differentially expressed genes in D and S seeds by FNI will also give us a chance to deep explore novel candidate genes for FNI, which could be a good model system to understand the mechanisms behind the adaption of plant to space biology research. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=tomato%20%28solanum%20lycopersicum%29" title="tomato (solanum lycopersicum)">tomato (solanum lycopersicum)</a>, <a href="https://publications.waset.org/abstracts/search?q=fast%20neutron%20irradiation" title=" fast neutron irradiation"> fast neutron irradiation</a>, <a href="https://publications.waset.org/abstracts/search?q=RNA-sequence" title=" RNA-sequence"> RNA-sequence</a>, <a href="https://publications.waset.org/abstracts/search?q=transcriptome%20expression" title=" transcriptome expression"> transcriptome expression</a> </p> <a href="https://publications.waset.org/abstracts/65369/transcriptome-analysis-of-dry-and-soaked-tomato-solanum-lycopersicum-seeds-in-response-to-fast-neutron-irradiation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/65369.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">319</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">78</span> Biocontrol of Fusarium Crown and Root Rot and Enhancement of Tomato Solanum lycopersicum L. Growth Using Solanum linnaeanum L. Extracts</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ahlem%20Nefzi">Ahlem Nefzi</a>, <a href="https://publications.waset.org/abstracts/search?q=Rania%20Aydi%20Ben%20Abdallah"> Rania Aydi Ben Abdallah</a>, <a href="https://publications.waset.org/abstracts/search?q=Hayfa%20Jabnoun-Khiareddine"> Hayfa Jabnoun-Khiareddine</a>, <a href="https://publications.waset.org/abstracts/search?q=Nawaim%20Ammar"> Nawaim Ammar</a>, <a href="https://publications.waset.org/abstracts/search?q=Sined%20Medimagh-Saidana"> Sined Medimagh-Saidana</a>, <a href="https://publications.waset.org/abstracts/search?q=Mejda%20Daami-Remadi"> Mejda Daami-Remadi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In the present study, leaf, stem, and fruit aqueous extracts of native wild Solanum linnaeanum L. were screened for their ability to suppress Fusarium Crown and Root Rot disease and to enhance tomato (Solanum lycopersicum L.) growth under greenhouse conditions. Leaf extract used at 30% w/v was the most effective in reducing leaf and root damage index by 92.3% and the extent of vascular discoloration by 97.56% compared to Fusarium oxyxporum f. sp radicis lycopersici -inoculated and untreated control. A significant promotion of growth parameters (root length, shoot height, root and shoot biomass and stem diameter) was recorded on tomato cv. Rio Grande seedlings by 40.3-94.1% as compared to FORL inoculated control and by 9.6-88.8% over pathogen-free control. All S. linnaeanum aqueous extracts tested significantly stimulated the germination by 10.2 to 80.1% relative to the untreated control. FORL mycelial growth, assessed using the poisoned food technique, varied depending on plant organs, extracts, and concentrations used. Butanolic extracts were the most active, leading to 60.81% decrease in FORL mycelial growth. HPLC analysis of butanolic extract revealed the presence of thirteen phenolic compounds. Thus, S. linnaeanum can be explored as a potential natural source of antifungal and biofertilizing compounds. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antifungal%20activity" title="antifungal activity">antifungal activity</a>, <a href="https://publications.waset.org/abstracts/search?q=HPLC-MS%20analysis" title=" HPLC-MS analysis"> HPLC-MS analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=Fusarium%20oxysporum%20f.%20sp.%20radicis-lycopersici" title=" Fusarium oxysporum f. sp. radicis-lycopersici"> Fusarium oxysporum f. sp. radicis-lycopersici</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato%20growth" title=" tomato growth"> tomato growth</a> </p> <a href="https://publications.waset.org/abstracts/90546/biocontrol-of-fusarium-crown-and-root-rot-and-enhancement-of-tomato-solanum-lycopersicum-l-growth-using-solanum-linnaeanum-l-extracts" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/90546.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">160</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">77</span> Preservative Potentials of Piper Guineense on Roma Tomato (Solanum lycopersicum) Fruit</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Grace%20O.%20Babarinde">Grace O. Babarinde</a>, <a href="https://publications.waset.org/abstracts/search?q=Adegoke%20O.Gabriel"> Adegoke O.Gabriel</a>, <a href="https://publications.waset.org/abstracts/search?q=Rahman%20Akinoso"> Rahman Akinoso</a>, <a href="https://publications.waset.org/abstracts/search?q=Adekanye%20Bosede%20R."> Adekanye Bosede R.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Health risks associated with the use of synthetic chemicals to control post-harvest losses in fruit calls for use of natural biodegradable compounds. The potential of Piper guineense as postharvest preservative for Roma tomato (Solanum lycopersicum L.) was investigated. Freshly harvested red tomato (200 g) was dipped into five concentrations (1, 2, 3, 4 and 5% w/v) of P. guineense aqueous extract, while untreated fruits served as control. The samples were stored under refrigeration and analysed at 5-day interval for physico-chemical properties. P. guineense essential oil (EO) was characterised using GC-MS and its tomato preservative potential was evaluated. Percentage weight loss (PWL) in extract-treated tomato ranged from 0.0-0.68% compared to control (0.3-19.97%) during storage. Values obtained for firmness ranged from 8.23-16.88 N and 8.4 N in extract-treated and control. pH reduced from 5.4 to 4.5 and 3.7 in extract-treated and untreated samples, respectively. Highest value of Total Soluble Solid (1.8 °Brix) and maximum retention of Ascorbic acid (13.0 mg/100 g) were observed in 4% P. guineense-treated samples. Predominant P. guineense EO components were zingiberene (9.9%), linalool (10.7%), β-caryophyllene (12.6%), 1, 5-Heptadiene, 6-methyl-2-(4-methyl-3-cyclohexene-l-yl) (16.4%) and β-sesquiphellandrene (23.7%). Tomatoes treated with EO had lower PWL (5.2%) and higher firmness (14.2 N) than controls (15.3% and 11.9 N) respectively. The result indicates that P. guineense can be incorporated in to post harvest technology of Roma tomato fruit. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=aqueous%20extract" title="aqueous extract">aqueous extract</a>, <a href="https://publications.waset.org/abstracts/search?q=essential%20oil" title=" essential oil"> essential oil</a>, <a href="https://publications.waset.org/abstracts/search?q=piper%20guineense" title=" piper guineense"> piper guineense</a>, <a href="https://publications.waset.org/abstracts/search?q=Roma%20tomato" title=" Roma tomato"> Roma tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=storage%20condition" title=" storage condition"> storage condition</a> </p> <a href="https://publications.waset.org/abstracts/26166/preservative-potentials-of-piper-guineense-on-roma-tomato-solanum-lycopersicum-fruit" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/26166.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">476</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">76</span> Transcriptome and Metabolome Analysis of a Tomato Solanum Lycopersicum STAYGREEN1 Null Line Generated Using Clustered Regularly Interspaced Short Palindromic Repeats/Cas9 Technology</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Jin%20Young%20Kim">Jin Young Kim</a>, <a href="https://publications.waset.org/abstracts/search?q=Kwon%20Kyoo%20Kang"> Kwon Kyoo Kang</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The SGR1 (STAYGREEN1) protein is a critical regulator of plant leaves in chlorophyll degradation and senescence. The functions and mechanisms of tomato SGR1 action are poorly understood and worthy of further investigation. To investigate the function of the SGR1 gene, we generated a SGR1-knockout (KO) null line via clustered regularly interspaced short palindromic repeats (CRISPR)/Cas9-mediated gene editing and conducted RNA sequencing and gas chromatography tandem mass spectrometry (GC-MS/MS) analysis to identify the differentially expressed genes. The SlSGR1 (Solanum lycopersicum SGR1) knockout null line clearly showed a turbid brown color with significantly higher chlorophyll and carotenoid content compared to wild-type (WT) fruit. Differential gene expression analysis revealed 728 differentially expressed genes (DEGs) between WT and sgr1 #1-6 line, including 263 and 465 downregulated and upregulated genes, respectively, for which fold change was >2, and the adjusted p-value was <0.05. Most of the DEGs were related to photosynthesis and chloroplast function. In addition, the pigment, carotenoid changes in sgr1 #1-6 line was accumulated of key primary metabolites such as sucrose and its derivatives (fructose, galactinol, raffinose), glycolytic intermediates (glucose, G6P, Fru6P) and tricarboxylic acid cycle (TCA) intermediates (malate and fumarate). Taken together, the transcriptome and metabolite profiles of SGR1-KO lines presented here provide evidence for the mechanisms underlying the effects of SGR1 and molecular pathways involved in chlorophyll degradation and carotenoid biosynthesis. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=tomato" title="tomato">tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=CRISPR%2FCas9" title=" CRISPR/Cas9"> CRISPR/Cas9</a>, <a href="https://publications.waset.org/abstracts/search?q=null%20line" title=" null line"> null line</a>, <a href="https://publications.waset.org/abstracts/search?q=RNA-sequencing" title=" RNA-sequencing"> RNA-sequencing</a>, <a href="https://publications.waset.org/abstracts/search?q=metabolite%20profiling" title=" metabolite profiling"> metabolite profiling</a> </p> <a href="https://publications.waset.org/abstracts/159361/transcriptome-and-metabolome-analysis-of-a-tomato-solanum-lycopersicum-staygreen1-null-line-generated-using-clustered-regularly-interspaced-short-palindromic-repeatscas9-technology" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/159361.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">121</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">75</span> Biological Control of Fusarium Crown and Root and Tomato (Solanum lycopersicum L.) Growth Promotion Using Endophytic Fungi from Withania somnifera L.</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Nefzi%20Ahlem">Nefzi Ahlem</a>, <a href="https://publications.waset.org/abstracts/search?q=Aydi%20Ben%20Abdallah%20Rania"> Aydi Ben Abdallah Rania</a>, <a href="https://publications.waset.org/abstracts/search?q=Jabnoun-Khiareddine%20Hayfa"> Jabnoun-Khiareddine Hayfa</a>, <a href="https://publications.waset.org/abstracts/search?q=Ammar%20Nawaim"> Ammar Nawaim</a>, <a href="https://publications.waset.org/abstracts/search?q=Mejda%20Daami-Remadi"> Mejda Daami-Remadi </a> </p> <p class="card-text"><strong>Abstract:</strong></p> Fusarium Crown and Root Rot (FCRR) caused by Fusarium oxysporum f. sp. radicis-lycopersici (FORL) is a serious tomato (Solanum lycopersicum L.) disease in Tunisia. Its management is very difficult due to the long survival of its resting structures and to the luck of genetic resistance. In this work, we explored the wild Solanaceae species Withania somnifera, growing in the Tunisian Centre-East, as a potential source of biocontrol agents effective in FCRR suppression and tomato growth promotion. Seven fungal isolates were shown able to colonize tomato roots, crowns, and stems. Used as conidial suspensions or cell-free culture filtrates, all tested fungal treatments significantly enhanced tomato growth parameters by 21.5-90.3% over FORL-free control and by 27.6-93.5% over pathogen-inoculated control. All treatments significantly decreased the leaf and root damage index by 28.5-92.8 and the vascular browning extent 9.7-86.4% over FORL-inoculated and untreated control. The highest disease suppression ability (decrease by 86.4-92.8% in FCRR severity) over pathogen-inoculated control and by 81.3-88.8 over hymexazol-treated control) was expressed by I6 based treatments. This endophytic fungus was morphologically characterized and identified using rDNA sequencing gene as Fusarium sp. I6 (MG835371). This fungus was shown able to reduce FORL radial growth by 58.5–83.2% using its conidial suspension or cell-free culture filtrate. Fusarium sp. I6 showed chitinolytic, proteolytic and amylase activities. The current study clearly demonstrated that Fusarium sp. (I6) is a promising biocontrol candidate for suppressing FCRR severity and promoting tomato growth. Further investigations are required for elucidating its mechanism of action involved in disease suppression and plant growth promotion. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antifungal%20activity" title="antifungal activity">antifungal activity</a>, <a href="https://publications.waset.org/abstracts/search?q=associated%20fungi" title=" associated fungi"> associated fungi</a>, <a href="https://publications.waset.org/abstracts/search?q=Fusarium%20oxysporum%20f.%20sp.%20radicis-lycopersici" title=" Fusarium oxysporum f. sp. radicis-lycopersici"> Fusarium oxysporum f. sp. radicis-lycopersici</a>, <a href="https://publications.waset.org/abstracts/search?q=Withania%20somnifera" title=" Withania somnifera"> Withania somnifera</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato%20growth" title=" tomato growth"> tomato growth</a> </p> <a href="https://publications.waset.org/abstracts/90540/biological-control-of-fusarium-crown-and-root-and-tomato-solanum-lycopersicum-l-growth-promotion-using-endophytic-fungi-from-withania-somnifera-l" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/90540.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">146</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">74</span> Economic Analysis, Growth and Yield of Grafting Tomato Varieties for Solanum torvum as a Rootstock</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Evy%20Latifah">Evy Latifah</a>, <a href="https://publications.waset.org/abstracts/search?q=Eko%20Widaryanto"> Eko Widaryanto</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20Dawam%20Maghfoer"> M. Dawam Maghfoer</a>, <a href="https://publications.waset.org/abstracts/search?q=Arifin"> Arifin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Tomato (<em>Lycopersicon esculentum</em> Mill.) is potential vegetables to develop, because it has high economic value and has the potential to be exported. There is a decrease in tomato productivity due to unfavorable growth conditions such as bacterial wilt, fusarium wilt, high humidity, high temperature and inappropriate production technology. Grafting technology is one alternative technology. In addition to being able to control the disease in the soil, grafting is also able to increase the growth and yield of production. Besides, it is also necessary to know the economic benefits if using grafting technology. A promising eggplant rootstock for tomato grafting is <em>Solanum torvum</em>. <em>S. torvum</em> is selected as a rootstock with high compatibility. The purpose of this research is to know the effect of grafting several varieties of tomatoes with <em>Solanum torvum</em> as a rootstock. The experiment was conducted in Agricultural Extension Center Pare. Experimental Garden of Pare Kediri sub-district from July to early December 2016. The materials used were tomato Cervo varieties, Karina, Timoty, and <em>Solanum torvum</em>. Economic analysis, growth, and yield including plant height, number of leaves, percentage of disease and tomato production were used as performance measures. The study showed that grafting tomato Timoty scion with <em>Solanum torvum</em> as rootstock had higher production. Financially, grafting tomato Timoty and Cervo scion had higher profit about. 28,6% and 16,3% compared to Timoty and Cervo variety treatment without grafting. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=grafting%20technology" title="grafting technology">grafting technology</a>, <a href="https://publications.waset.org/abstracts/search?q=economic%20analysis" title=" economic analysis"> economic analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=growth" title=" growth"> growth</a>, <a href="https://publications.waset.org/abstracts/search?q=yield%20of%20tomato" title=" yield of tomato"> yield of tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20torvum" title=" Solanum torvum"> Solanum torvum</a> </p> <a href="https://publications.waset.org/abstracts/91687/economic-analysis-growth-and-yield-of-grafting-tomato-varieties-for-solanum-torvum-as-a-rootstock" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/91687.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">236</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">73</span> Solanum Nigrum Show Anti-Obesity Effects on High Fat Diet Fed Sprague Dawley Rats</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Kathryn%20Nderitu">Kathryn Nderitu</a>, <a href="https://publications.waset.org/abstracts/search?q=Atunga%20Nyachieo"> Atunga Nyachieo</a>, <a href="https://publications.waset.org/abstracts/search?q=Ezekiel%20Mecha"> Ezekiel Mecha</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Introduction: Solanum nigrum , also known as black nightshade, biosynthesizes various phytochemical compounds with various pharmacological activities, including treating cardiovascular diseases and type 2 diabetes, among others. Materials and Methods: To assess the anti-obesity effects of Solanum nigrum using high-fat-fed diet rats, Sprague Dawley male rats (n = 35) of weights 160–180 g were assigned randomly into seven groups comprising n = 5 rats each. Each group was fed for 11 weeks as follows: normal group (normal chow rat feed); high-fat diet control (HFD); HFD and standard drug (Orlistat 30 mg/kg bw); HFD and methanolic extract 150 mg/kgbw; HFD and methanolic extract 300 mg/kgbw; HFD and dichloromethane extract 150 mg/kgbw; HFD and dichloromethane extract 300 mg/kgbw. Body mass index and food intake were monitored per week, and an oral glucose tolerance test was measured in weeks 5 and 10. Lipid profiles, liver function tests, adipose tissue, liver weights, and phytochemical analysis of Solanum nigrum were later carried out. Results: High-fat diet control group rats exhibited a significant increase in body mass index (BMI), while rats administered with leaf extracts of Solanum nigrum showed a reduction in BMI. Both low doses of dichloromethane (150 mg/kgbw) and high doses of methanol extracts (300 mg/kgbw) showed a better reduction in BMI than the other treatment groups. A significant decrease (p <0.05) in low-density lipoprotein-cholesterol, triglycerides, and cholesterol was observed among the rats administered with Solanum nigrum extracts compared to those of HFD control. Moreover, the HFD control group significantly increased liver and adipose tissue weights compared to other treatment groups (p<0.05). Solanum nigrum also decreased glycemic levels and normalized the hepatic enzymes of HFD control. However, food intake among the groups showed no significant difference (p>0.05). Qualitative analysis of Solanum nigrum leaf extracts indicated the presence of various bioactive compounds associated with anti-obesity. Conclusion: These results validate the use of Solanum nigrum in controlling obesity. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=solanum%20nigrum" title="solanum nigrum">solanum nigrum</a>, <a href="https://publications.waset.org/abstracts/search?q=High%20fat%20diet" title=" High fat diet"> High fat diet</a>, <a href="https://publications.waset.org/abstracts/search?q=phytocompounds" title=" phytocompounds"> phytocompounds</a>, <a href="https://publications.waset.org/abstracts/search?q=obesity" title=" obesity"> obesity</a> </p> <a href="https://publications.waset.org/abstracts/180013/solanum-nigrum-show-anti-obesity-effects-on-high-fat-diet-fed-sprague-dawley-rats" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/180013.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">54</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">72</span> Participatory Testing of Precision Fertilizer Management Technologies in Mid-Hills of Nepal</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Kedar%20Nath%20Nepal">Kedar Nath Nepal</a>, <a href="https://publications.waset.org/abstracts/search?q=Dyutiman%20Choudhary"> Dyutiman Choudhary</a>, <a href="https://publications.waset.org/abstracts/search?q=Naba%20Raj%20Pandit"> Naba Raj Pandit</a>, <a href="https://publications.waset.org/abstracts/search?q=Yam%20Gahire"> Yam Gahire</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Crop fertilizer recommendations are outdated as these are based on the response trails conducted over half a century ago. Further, these recommendations were based on the response trials conducted over large geographical area ignoring the large spatial variability in indigenous nutrient supplying capacity of soils typical of most smallholder systems. Application of fertilizer following such blanket recommendation in fields with varying native nutrient supply capacity leads to under application in some places and over application in others leading to reduced nutrient-use-efficiency (NUE), loss of profitability, and increased environmental risks associated with loss of unutilized nutrient through emissions or leaching. Opportunities exist to further increase yield and profitability through a significant gain in fertilizer use efficiency with commercialization of affordable and precise application technologies. We conducted participatory trails in Maize (Zea Mays), Cauliflower (Brassica oleracea var. botrytis) and Tomato (Solanum lycopersicum) in Mid Hills of Nepal to evaluate the efficacy of Urea Deep Placement (UDP and Polymer Coated Urea (PCU);. UDP contains 46% of N having individual briquette size 2.7 gm each and PCU contains 44% of N . Both PCU and urea briquette applied at reduced amount (100 kg N/ha) during planting produced similar yields (p>0.05) compared with regular urea (200 Kg N/ha). . These fertilizers also reduced N fertilizer by 35 - 50% over government blanket recommendations. Further, PCU and urea briquette increased farmer’s net income by USD 60 to 80. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=high%20efficiency%20fertilizers" title="high efficiency fertilizers">high efficiency fertilizers</a>, <a href="https://publications.waset.org/abstracts/search?q=urea%20deep%20placement" title=" urea deep placement"> urea deep placement</a>, <a href="https://publications.waset.org/abstracts/search?q=briquette%20polymer%20coated%20urea" title=" briquette polymer coated urea"> briquette polymer coated urea</a>, <a href="https://publications.waset.org/abstracts/search?q=zea%20mays" title=" zea mays"> zea mays</a>, <a href="https://publications.waset.org/abstracts/search?q=brassica" title=" brassica"> brassica</a>, <a href="https://publications.waset.org/abstracts/search?q=lycopersicum" title=" lycopersicum"> lycopersicum</a>, <a href="https://publications.waset.org/abstracts/search?q=Nepal" title=" Nepal"> Nepal</a> </p> <a href="https://publications.waset.org/abstracts/144992/participatory-testing-of-precision-fertilizer-management-technologies-in-mid-hills-of-nepal" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/144992.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">173</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">71</span> Incidence and Molecular Mechanism of Human Pathogenic Bacterial Interaction with Phylloplane of Solanum lycopersicum</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Indu%20Gaur">Indu Gaur</a>, <a href="https://publications.waset.org/abstracts/search?q=Neha%20Bhadauria"> Neha Bhadauria</a>, <a href="https://publications.waset.org/abstracts/search?q=Shilpi%20Shilpi"> Shilpi Shilpi</a>, <a href="https://publications.waset.org/abstracts/search?q=Susmita%20Goswami"> Susmita Goswami</a>, <a href="https://publications.waset.org/abstracts/search?q=Prem%20D.%20Sharma"> Prem D. Sharma</a>, <a href="https://publications.waset.org/abstracts/search?q=Prabir%20K.%20Paul"> Prabir K. Paul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The concept of organic agriculture has been accepted as novelty in Indian society, but there is no data available on the human pathogens colonizing plant parts due to such practices. Also, the pattern and mechanism of their colonization need to be understood in order to devise possible strategies for their prevention. In the present study, human pathogenic bacteria were isolated from organically grown tomato plants and five of them were identified as Klebsiella pneumoniae, Enterobacter ludwigii, Serratia fonticola, Stenotrophomonas maltophilia and Chryseobacterium jejuense. Tomato plants were grown in controlled aseptic conditions with 25±1˚C, 70% humidity and 12 hour L/D photoperiod. Six weeks old plants were divided into 6 groups of 25 plants each and treated as follows: Group 1: K. pneumonia, Group 2: E. ludwigii, Group 3: S. fonticola, Group 4: S. maltophilia, Group 5: C. jejuense, Group 6: Sterile distilled water (control). The inoculums for all treatments were prepared by overnight growth with uniform concentration of 108 cells/ml. Leaf samples from above groups were collected at 0.5, 2, 4, 6 and 24 hours post inoculation for the colony forming unit counts (CFU/cm2 of leaf area) of individual pathogens using leaf impression method. These CFU counts were used for the in vivo colonization assay and adherence assay of individual pathogens. Also, resistance of these pathogens to at least 12 antibiotics was studied. Based on these findings S. fonticola was found to be most prominently colonizing the phylloplane of tomato and was further studied. Tomato plants grown in controlled aseptic conditions same as mentioned above were divided into 2 groups of 25 plants each and treated as follows: Group 1: S. fonticola, Group 2: Sterile distilled water (control). Leaf samples from above groups were collected at 0, 24, 48, 72 and 96 hours post inoculation and homogenized in suitable buffers for surface and cell wall protein isolation. Protein samples thus obtained were subjected to isocratic SDS-gel electrophoresis and analyzed. It was observed that presence of S. fonticola could induce the expression of at least 3 additional cell wall proteins at different time intervals. Surface proteins also showed variation in the expression pattern at different sampling intervals. Further identification of these proteins by MALDI-MS and bioinformatics tools revealed the gene(s) involved in the interaction of S. fonticola with tomato phylloplane. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=cell%20wall%20proteins" title="cell wall proteins">cell wall proteins</a>, <a href="https://publications.waset.org/abstracts/search?q=human%20pathogenic%20bacteria" title=" human pathogenic bacteria"> human pathogenic bacteria</a>, <a href="https://publications.waset.org/abstracts/search?q=phylloplane" title=" phylloplane"> phylloplane</a>, <a href="https://publications.waset.org/abstracts/search?q=solanum%20lycopersicum" title=" solanum lycopersicum"> solanum lycopersicum</a> </p> <a href="https://publications.waset.org/abstracts/60907/incidence-and-molecular-mechanism-of-human-pathogenic-bacterial-interaction-with-phylloplane-of-solanum-lycopersicum" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/60907.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">228</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">70</span> Interaction of Cucurbitacin-Containing Phytonematicides and Biocontrol Agents on Cultivated Tomato Plants and Nematode Numbers</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Jacqueline%20T.%20Madaure">Jacqueline T. Madaure</a>, <a href="https://publications.waset.org/abstracts/search?q=Phatu%20W.%20Mashela"> Phatu W. Mashela</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Interactive effects of cucurbitacin-containing phytonematicides and biocontrol agents on growth and nematode suppression on tomato (Solanum lycopersicum) had not been documented. The objective of this study was to determine the interactive effects of Nemafric-BL phytonematicide, Trichoderma harzianum and Steinernema feltiae on growth of tomato plants and suppression of root-knot (Meloidogyne species) nematodes. A 2x2x2 trial was conducted using tomato cv. ‘HTX’ on a field infested with Meloidogyne species. The treatments were applied at commercial rates. At 56 days after treatments, interactions were significant (P ≤ 0.05) for selected plant variables, without significant interactions on nematode variables. In conclusion, results of the current study did not support the combination of the test products for nematode suppression, except that some combinations improved plant growth. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=cucumis%20africanus" title="cucumis africanus">cucumis africanus</a>, <a href="https://publications.waset.org/abstracts/search?q=cucurbitacin%20b" title=" cucurbitacin b"> cucurbitacin b</a>, <a href="https://publications.waset.org/abstracts/search?q=ethnobotanicals" title=" ethnobotanicals"> ethnobotanicals</a>, <a href="https://publications.waset.org/abstracts/search?q=entomopathogenic%20nematodes" title=" entomopathogenic nematodes"> entomopathogenic nematodes</a>, <a href="https://publications.waset.org/abstracts/search?q=natural%20enemies" title=" natural enemies"> natural enemies</a>, <a href="https://publications.waset.org/abstracts/search?q=plant%20extracts" title=" plant extracts"> plant extracts</a> </p> <a href="https://publications.waset.org/abstracts/72591/interaction-of-cucurbitacin-containing-phytonematicides-and-biocontrol-agents-on-cultivated-tomato-plants-and-nematode-numbers" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/72591.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">196</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">69</span> In Silico Analysis of Small Heat Shock Protein Gene Family by RNA-Seq during Tomato Fruit Ripening</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Debora%20P.%20Arce">Debora P. Arce</a>, <a href="https://publications.waset.org/abstracts/search?q=Flavia%20J.%20Krsticevic"> Flavia J. Krsticevic</a>, <a href="https://publications.waset.org/abstracts/search?q=Marco%20R.%20Bertolaccini"> Marco R. Bertolaccini</a>, <a href="https://publications.waset.org/abstracts/search?q=Joaqu%C3%ADn%20Ezpeleta"> Joaquín Ezpeleta</a>, <a href="https://publications.waset.org/abstracts/search?q=Estela%20M.%20Valle"> Estela M. Valle</a>, <a href="https://publications.waset.org/abstracts/search?q=Sergio%20D.%20Ponce"> Sergio D. Ponce</a>, <a href="https://publications.waset.org/abstracts/search?q=Elizabeth%20Tapia"> Elizabeth Tapia</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Small Heat Shock Proteins (sHSPs) are low molecular weight chaperones that play an important role during stress response and development in all living organisms. Fruit maturation and oxidative stress can induce sHSP synthesis both in Arabidopsis and tomato plants. RNA-Seq technology is becoming widely used in various transcriptomics studies; however, analyzing and interpreting the RNA-Seq data face serious challenges. In the present work, we de novo assembled the Solanum lycopersicum transcriptome for three different maturation stages (mature green, breaker and red ripe). Differential gene expression analysis was carried out during tomato fruit development. We identified 12 sHSPs differentially expressed that might be involved in breaker and red ripe fruit maturation. Interestingly, these sHSPs have different subcellular localization and suggest a complex regulation of the fruit maturation network process. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=sHSPs" title="sHSPs">sHSPs</a>, <a href="https://publications.waset.org/abstracts/search?q=maturation" title=" maturation"> maturation</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato" title=" tomato"> tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=RNA-Seq" title=" RNA-Seq"> RNA-Seq</a>, <a href="https://publications.waset.org/abstracts/search?q=assembly" title=" assembly"> assembly</a> </p> <a href="https://publications.waset.org/abstracts/14132/in-silico-analysis-of-small-heat-shock-protein-gene-family-by-rna-seq-during-tomato-fruit-ripening" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/14132.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">480</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">68</span> Proximate and Amino Acid Composition of Amaranthus hybridus (Spinach), Celosia argentea (Cock&#039;s Comb) and Solanum nigrum (Black nightshade)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=S.%20O.%20Oladeji">S. O. Oladeji</a>, <a href="https://publications.waset.org/abstracts/search?q=I.%20Saleh"> I. Saleh</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20U.%20Adamu"> A. U. Adamu</a>, <a href="https://publications.waset.org/abstracts/search?q=S.%20A.%20Fowotade"> S. A. Fowotade</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The proximate composition, trace metal level and amino acid composition of Amaranthus hybridus, Celosia argentea and Solanum nigrum were determined. These vegetables were high in their ash contents. Twelve elements were determined: calcium, chromium, copper, iron, lead, magnesium, nickel, phosphorous, potassium, sodium and zinc using flame photometer, atomic absorption and UV-Visible spectrophotometers. Calcium levels were highest ranged between 145.28±0.38 to 235.62±0.41mg/100g in all the samples followed by phosphorus. Quantitative chromatographic analysis of the vegetables hydrolysates revealed seventeen amino acids with concentration of leucine (6.51 to 6.66±0.21g/16gN) doubling that of isoleucine (2.99 to 3.33±0.21g/16gN) in all the samples while the limiting amino acids were cystine and methionine. The result showed that these vegetables were of high nutritive values and could be adequate used as supplement in diet. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=proximate" title="proximate">proximate</a>, <a href="https://publications.waset.org/abstracts/search?q=amino%20acids" title=" amino acids"> amino acids</a>, <a href="https://publications.waset.org/abstracts/search?q=Amaranthus%20hybridus" title=" Amaranthus hybridus"> Amaranthus hybridus</a>, <a href="https://publications.waset.org/abstracts/search?q=Celosia%20argentea" title=" Celosia argentea"> Celosia argentea</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20nigrum" title=" Solanum nigrum"> Solanum nigrum</a> </p> <a href="https://publications.waset.org/abstracts/22066/proximate-and-amino-acid-composition-of-amaranthus-hybridus-spinach-celosia-argentea-cocks-comb-and-solanum-nigrum-black-nightshade" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/22066.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">400</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">67</span> Effects of Chemical and Organic Fertilizer Application on Yield of Herbaceous Crops in Succession</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Tarantino%20E.">Tarantino E.</a>, <a href="https://publications.waset.org/abstracts/search?q=Disciglio%20G."> Disciglio G.</a>, <a href="https://publications.waset.org/abstracts/search?q=Gagliardi%20A."> Gagliardi A.</a>, <a href="https://publications.waset.org/abstracts/search?q=Gatta%20G."> Gatta G.</a>, <a href="https://publications.waset.org/abstracts/search?q=Tarantino%20A."> Tarantino A.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Fertilizer is a critical input for improving production and increasing crop yields. Consecutive experimental trials during six years (from 2010-2015) were carried out in Apulia region (south-eastern Italy) on seven crops grown in cylinder pots. The aim was to determinate the effects of chemical and organic fertilizer on marketable yield and other parameters of processing tomato (Lycopersicum esculentum L., cv Docet), lettuce (Lactuca sativa L., cv Canasta), cauliflower (Brassica oleracea L., cv Casper), pepper (Capsicum annum L., cv Akron), fennel (Foeniculum vulgare L., cv Tarquinia), eggplant (Solanum melongena L. cv Primato F1) and chard (Beta vulgaris L., Argentata). At harvest the quail-quantitative yield characteristics of each crop were determined. All of the experimental data were subjected to analysis of variance (ANOVA). Results showed that the yields for all of these crops were greater under the chemical system than the organic system whereas quite variable results were generally observed for the other characteristics of the yield. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=fertilizers" title="fertilizers">fertilizers</a>, <a href="https://publications.waset.org/abstracts/search?q=herbaceous%20crops" title=" herbaceous crops"> herbaceous crops</a>, <a href="https://publications.waset.org/abstracts/search?q=yield%20characteristics" title=" yield characteristics"> yield characteristics</a>, <a href="https://publications.waset.org/abstracts/search?q=succession" title=" succession"> succession</a> </p> <a href="https://publications.waset.org/abstracts/34730/effects-of-chemical-and-organic-fertilizer-application-on-yield-of-herbaceous-crops-in-succession" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/34730.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">583</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">66</span> Efficacy of Nemafric-BL Phytonematicide on Suppression of Root-Knot Nematodes and Growth of Tomato Plants</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Pontsho%20E.%20Tseke">Pontsho E. Tseke</a>, <a href="https://publications.waset.org/abstracts/search?q=Phatu%20W.%20Mashela"> Phatu W. Mashela</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Cucurbitacin-containing phytonematicides had been consistent in suppressing root-knot (Meloidogyne species) when used in dried crude form, with limited evidence whether the efficacy could be affected when fresh fruits were used during fermentation. The objective of this study was to determine the influence of Nemafric-BL phytonematicide prepared using fermented crude extracts of fresh fruit from wild watermelon (Cucumis africanus) on the growth of tomato (Solanum lycopersicum) plants and suppression of Meloidogyne species. Seedlings of tomato cultivar ‘Floradade’ were inoculated with 3 000 eggs and second-stage juveniles (J2) of M. incognita race 2 in pot trials, with treatments comprising 0, 2, 4, 8, 16, 32 and 64 % Nemafric-BL phytonematicide. At 56 days after inoculation, the phytonematicide reduced eggs and J2 in roots by 84-97%, J2 in soil by 49-96% and total nematodes by 70-97%. Plant variables and concentrations of Nemafric-BL phytonematicide exhibited positive quadratic relations, with 74-98% associations. In conclusion, fresh fruit of C. africanus could be used for the preparation of Nemafric-BL phytonematicide, particularly in cases where the dry infrastructure is not available. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Cucurbitacin%20B" title="Cucurbitacin B">Cucurbitacin B</a>, <a href="https://publications.waset.org/abstracts/search?q=density-dependent%20growth" title=" density-dependent growth"> density-dependent growth</a>, <a href="https://publications.waset.org/abstracts/search?q=effective%20microorganisms" title=" effective microorganisms"> effective microorganisms</a>, <a href="https://publications.waset.org/abstracts/search?q=quadratic%20relations" title=" quadratic relations"> quadratic relations</a> </p> <a href="https://publications.waset.org/abstracts/72583/efficacy-of-nemafric-bl-phytonematicide-on-suppression-of-root-knot-nematodes-and-growth-of-tomato-plants" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/72583.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">185</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">65</span> Effects of Plant Growth Promoting Rhizobacteria on the Yield and Nutritive Quality of Tomato Fruits</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Narjes%20Dashti">Narjes Dashti</a>, <a href="https://publications.waset.org/abstracts/search?q=Nida%20Ali"> Nida Ali</a>, <a href="https://publications.waset.org/abstracts/search?q=Magdy%20Montasser"> Magdy Montasser</a>, <a href="https://publications.waset.org/abstracts/search?q=Vineetha%20Cherian"> Vineetha Cherian</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The influence of two PGPR strains, Pseudomonas aeruginosa and Stenotrophomonas rhizophilia, on fruit yields, pomological traits and chemical contents of tomato (Solanum lycopersicum) fruits were studied. The study was conducted separately on two different cultivar varieties of tomato, namely Supermarmande and UC82B. The results indicated that the presence of the PGPR almost doubled the average yield per plant. There was a significant improvement in the pomological qualities of the PGPR treated tomato fruits compared to the corresponding healthy treatments especially in traits such as the average fruit weight, height, and fruit volume. The chemical analysis of tomato fruits revealed that the presence of the PGPRs increased the total protein, lycopene, alkalinity and phenol content of the tomato fruits compared to the healthy controls. They had no influence on the reduced sugar, total soluble solids or the titerable acid content of fruits. However their presence reduced the amount of ascorbic acid in tomato fruits compared to the healthy controls. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=PGPR" title="PGPR">PGPR</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato" title=" tomato"> tomato</a>, <a href="https://publications.waset.org/abstracts/search?q=fruit%20quality" title=" fruit quality"> fruit quality</a> </p> <a href="https://publications.waset.org/abstracts/29728/effects-of-plant-growth-promoting-rhizobacteria-on-the-yield-and-nutritive-quality-of-tomato-fruits" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/29728.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">329</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">64</span> Rapid Green Synthesis of Silver Nanoparticles Using Solanum Nigrum Leaves Extract with Antimicrobial and Anticancer Properties</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Anushaa%20A.">Anushaa A.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this work, silver nanoparticles (AgNP) were manufactured directly without harmful chemicals utilising methanol extract (SNLME) Solanum nigrume leaves. We are using nigrum leaf extract from Solanum, which converts silver nitrate to silver ions, for synthesization purposes. An examination of the AgNP produced was performed using ultraviolet (UV-VIS) spectroscopy, infrared spectroscopy (FTIR) transformed from Fourier and scanning electrons (SEM). Biological activity was also tested. UV-VIS has proven that biosynthesized AgNP exists (420-450 nm). The FTIR spectrum has been utilised to confirm the presence of different functional groups within the biomolecules, which are a nanoparticular capping agent and the spectroscopic and crystal nature of AgNP. The viability of the silver nanoparticles was evaluated using zeta potential calculations. Negative zeta potential of -33.4 mV demonstrated the stability of silver-nanoparticles. The morphology of AgNP was examined using a scanning electron microscope. Greenly generated AgNP showed significant anti-Staphylococcus aureus, Candida, and Escherichia coli action. The green AgNP demonstration indicated that the IC50 for the human teratocarcinoma cell line was 29.24 μg/ml during 24 hours of therapy (PA1 Ovarian cell line). The dose-dependent effects were reported in both antibacterial and cytotoxicity assays and as an effective agent. Finally, the findings of this research showed that silver nanoparticles generated might serve as a viable therapeutic agent to combat microorganisms killing and curing cancer. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antimicrobial%20activity" title="antimicrobial activity">antimicrobial activity</a>, <a href="https://publications.waset.org/abstracts/search?q=PA1%20ovarian%20cancer%20cell%20line" title=" PA1 ovarian cancer cell line"> PA1 ovarian cancer cell line</a>, <a href="https://publications.waset.org/abstracts/search?q=silver%20nanoparticles" title=" silver nanoparticles"> silver nanoparticles</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20nigrum" title=" Solanum nigrum"> Solanum nigrum</a> </p> <a href="https://publications.waset.org/abstracts/138420/rapid-green-synthesis-of-silver-nanoparticles-using-solanum-nigrum-leaves-extract-with-antimicrobial-and-anticancer-properties" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/138420.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">187</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">63</span> Tomato Quality Produced in Saline Soils Using Irrigation with Treated Electromagnetic Water</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Angela%20Vacaro%20de%20Souza">Angela Vacaro de Souza</a>, <a href="https://publications.waset.org/abstracts/search?q=Fernando%20Ferrari%20Putti"> Fernando Ferrari Putti</a> </p> <p class="card-text"><strong>Abstract:</strong></p> One of the main plants cultivated in protected environment is tomato crop, which presents significant growth in its demand, because it is a tasty fruit, rich in nutrients and of high added value, however, poor management of fertilizers induces the process of soil salinization, causing several consequences, from reduced productivity to even soil infertility. These facts are derived from the increased concentration of salts, which hampers the process of water absorption by the plant, resulting in a biochemical and nutritional imbalance in the plant. Thus, this study aimed to investigate the effects of untreated and electromagnetically treated water in salinized soils on physical, physicochemical, and biochemical parameters in tomato fruits. The experiment was conducted at the Faculty of Science and Engineering, Tupã Campus (FCE/UNESP). A randomized complete block design with two types of treated water was adopted, with five different levels of initial salinity (0; 1.5; 2.5; 4; 5.5; 7 dS m⁻¹) by fertigation. Although the effects of salinity on fruit quality parameters are evident, no beneficial effects on increasing or maintaining postharvest quality of fruits whose plants were treated with electromagnetized water were evidenced. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Solanum%20lycopersicum" title="Solanum lycopersicum">Solanum lycopersicum</a>, <a href="https://publications.waset.org/abstracts/search?q=soil%20salinization" title=" soil salinization"> soil salinization</a>, <a href="https://publications.waset.org/abstracts/search?q=protected%20environment" title=" protected environment"> protected environment</a>, <a href="https://publications.waset.org/abstracts/search?q=fertigation" title=" fertigation"> fertigation</a> </p> <a href="https://publications.waset.org/abstracts/112261/tomato-quality-produced-in-saline-soils-using-irrigation-with-treated-electromagnetic-water" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/112261.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">117</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">62</span> HPTLC Fingerprinting of steroidal glycoside of leaves and berries of Solanum nigrum L. (Inab-us-salab/makoh)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Karishma%20Chester">Karishma Chester</a>, <a href="https://publications.waset.org/abstracts/search?q=Sarvesh%20K.%20Paliwal"> Sarvesh K. Paliwal</a>, <a href="https://publications.waset.org/abstracts/search?q=Sayeed%20Ahmad"> Sayeed Ahmad</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Inab-us-salab also known as Solanum nigrum L. (Family: Solanaceae), is an important Indian medicinal plant and have been used in various unani traditional formulations for hepato-protection. It has been reported to contain significant amount of steroidal glycosides such as solamargine and solasonine as well as their aglycone part solasodine. Being important pharmacologically active metabolites of several members of solanaceae, these markers have been attempted various times for their extraction and quantification but separately for glycoside and aglycone part because of their opposite polarity. Here, we propose for the first time its fractionation and fingerprinting of aglycone (solasodine) and glycosides (solamargine and solasonine) in leaves and berries of S. nigrum using solvent extraction and fractionation followed by HPTLC analysis. The fingerprinting was done using silica gel 60F254 HPTLC plates as stationary phase and chloroform: methanol: acetone: 0.5% ammonia (7: 2.5: 1: 0.4 v/v/v/v) as mobile phase at 400 nm, after derivatization with antimony tri chloride reagent for identification of steroidal glycoside. The statistical data obtained can further be validated and can be used routinely for quality control of various solanaceous drugs reported for these markers as well as traditional formulations containing those plants as an ingredient. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=solanum%20nigrum" title="solanum nigrum">solanum nigrum</a>, <a href="https://publications.waset.org/abstracts/search?q=solasodine" title=" solasodine"> solasodine</a>, <a href="https://publications.waset.org/abstracts/search?q=solamargine" title=" solamargine"> solamargine</a>, <a href="https://publications.waset.org/abstracts/search?q=solasonine" title=" solasonine"> solasonine</a>, <a href="https://publications.waset.org/abstracts/search?q=quantification" title=" quantification"> quantification</a> </p> <a href="https://publications.waset.org/abstracts/33780/hptlc-fingerprinting-of-steroidal-glycoside-of-leaves-and-berries-of-solanum-nigrum-l-inab-us-salabmakoh" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/33780.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">398</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">61</span> Saponins from the Fruits of Solanum anguivi Reverse Hyperglycemia, Hyperlipidemia and Increase Antioxidant Status in Stretozotocin Induced Diabetic Rats</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Isaac%20Gbadura%20Adanlawo">Isaac Gbadura Adanlawo</a>, <a href="https://publications.waset.org/abstracts/search?q=Olusola%20Olalekan%20Elekofehinti"> Olusola Olalekan Elekofehinti</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This work investigated the antihyperglycemic, antioxidant and antihyperlipidemic effects of saponins from the fruit of Solanum anguivi, a plant generally used in folk medicine to treat diabetes and hypertension and to compare its effect with metformin in streptozotocin (STZ)-induced diabetic rats. Diabetes was induced in albino rats by administration of STZ (65 mg/kg) intraperitoneally. Saponin (40 and 100 mg/kg) was administered by oral gavage once daily for 21 days. Metformin (200 mg/kg b.w.) was administered as the positive control. The effect of saponin on blood glucose, serum lipids and enzymatic antioxidants defense systems, like superoxide dismutase (SOD), catalase (CAT), as well as MDA levels in serum, liver and pancreas were studied. Saponins from S. anguivi fruits reduced the blood glucose, total cholesterol (TC), triglycerides (TG) and low-density lipoprotein (LDL) levels in STZ-diabetic rats. They also significantly abolished the increase in MDA level in serum, liver and pancreas of diabetic rats. The activities of SOD and CAT in serum, liver and pancreas were significantly increased as well as concentration of HDL in the serum. Metformin had the same effect as saponin but saponins seems to be more potent in reducing serum TC, TG, LDL, and MDA, and increasing SOD and CAT. Conclusions: These results suggest that saponins from S. anguivi fruits have anti-diabetic and antihypercholesterolemic, antihypertriglyceridemic antiperoxidative activities mediated through their antioxidant properties. Also, saponins appeared to have more hypolipidemic, antiperoxidative and antioxidant activity than metformin. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=saponin" title="saponin">saponin</a>, <a href="https://publications.waset.org/abstracts/search?q=diabetes" title=" diabetes"> diabetes</a>, <a href="https://publications.waset.org/abstracts/search?q=metformin" title=" metformin"> metformin</a>, <a href="https://publications.waset.org/abstracts/search?q=streptozotocin" title=" streptozotocin"> streptozotocin</a>, <a href="https://publications.waset.org/abstracts/search?q=Solanum%20anguivi" title=" Solanum anguivi"> Solanum anguivi</a> </p> <a href="https://publications.waset.org/abstracts/20630/saponins-from-the-fruits-of-solanum-anguivi-reverse-hyperglycemia-hyperlipidemia-and-increase-antioxidant-status-in-stretozotocin-induced-diabetic-rats" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/20630.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">478</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">60</span> Alleviation of Salt Stress Effects on Solanum lycopersicum (L.) Plants Grown in a Saline Soil by Foliar Spray with Salicylic Acid</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Saad%20Howladar">Saad Howladar</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Salinity stress is one of the major abiotic stresses, restricting plant growth and crop productivity in different world regions, especially in arid and semi-arid regions, including Saudi Arabia. The tomato plant is proven to be moderately sensitive to salt stress. Therefore, two field experiments were conducted using tomato plants (Hybrid 6130) to evaluate the effect of four concentrations of salicylic acid (SA; 0, 20, 40, and 60 µM) applied as foliar spraying in improving plant tolerance to saline soil conditions. Tomato plant growth, yield, osmoprotectants, chloeophyll fluorescence, and ionic contents were determined. The results of this study displayed that growth and yield components and physiological attributes of water-sprayed plants (the control) grown under saline soil conditions were negatively impacted. However, under the adverse conditions of salinity, SA-treated plants had enhanced growth and yield components of tomato plants compared to the control. Free proline, soluble sugars, chlorophyll fluorescence, relative water content, membrane stability index, and nutrients contents (e.g., N, P, K⁺, and Ca²⁺) were also improved significantly, while Na⁺ content was significantly reduced in SA-applied tomato plants. SA at 40 µM was the best treatment, which could be recommended to use for salt-stressed tomato plants to enable them to tolerate the adverse conditions of saline soils. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=tomatoes" title="tomatoes">tomatoes</a>, <a href="https://publications.waset.org/abstracts/search?q=salt%20stress" title=" salt stress"> salt stress</a>, <a href="https://publications.waset.org/abstracts/search?q=chlorophyll%20fluorescence" title=" chlorophyll fluorescence"> chlorophyll fluorescence</a>, <a href="https://publications.waset.org/abstracts/search?q=dehydration%20tolerance" title=" dehydration tolerance"> dehydration tolerance</a>, <a href="https://publications.waset.org/abstracts/search?q=osmoprotectants" title=" osmoprotectants"> osmoprotectants</a> </p> <a href="https://publications.waset.org/abstracts/121930/alleviation-of-salt-stress-effects-on-solanum-lycopersicum-l-plants-grown-in-a-saline-soil-by-foliar-spray-with-salicylic-acid" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/121930.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">110</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">59</span> Spatial Variation of Nitrogen, Phosphorus and Potassium Contents of Tomato (Solanum lycopersicum L.) Plants Grown in Greenhouses (Springs) in Elmali-Antalya Region</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Namik%20Kemal%20Sonmez">Namik Kemal Sonmez</a>, <a href="https://publications.waset.org/abstracts/search?q=Sahriye%20Sonmez"> Sahriye Sonmez</a>, <a href="https://publications.waset.org/abstracts/search?q=Hasan%20Rasit%20Turkkan"> Hasan Rasit Turkkan</a>, <a href="https://publications.waset.org/abstracts/search?q=Hatice%20Tuba%20Selcuk"> Hatice Tuba Selcuk</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, the spatial variation of plant and soil nutrition contents of tomato plants grown in greenhouses was investigated in Elmalı region of Antalya. For this purpose, total of 19 sampling points were determined. Coordinates of each sampling points were recorded by using a hand-held GPS device and were transferred to satellite data in GIS. Soil samples were collected from two different depths, 0-20 and 20-40 cm, and leaf were taken from different tomato greenhouses. The soil and plant samples were analyzed for N, P and K. Then, attribute tables were created with the analyses results by using GIS. Data were analyzed and semivariogram models and parameters (nugget, sill and range) of variables were determined by using GIS software. Kriged maps of variables were created by using nugget, sill and range values with geostatistical extension of ArcGIS software. Kriged maps of the N, P and K contents of plant and soil samples showed patchy or a relatively smooth distribution in the study areas. As a result, the N content of plants were sufficient approximately 66% portion of the tomato productions. It was determined that the P and K contents were sufficient of 70% and 80% portion of the areas, respectively. On the other hand, soil total K contents were generally adequate and available N and P contents were found to be highly good enough in two depths (0-20 and 20-40 cm) 90% portion of the areas. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Elmali" title="Elmali">Elmali</a>, <a href="https://publications.waset.org/abstracts/search?q=nutrients" title=" nutrients"> nutrients</a>, <a href="https://publications.waset.org/abstracts/search?q=springs%20greenhouses" title=" springs greenhouses"> springs greenhouses</a>, <a href="https://publications.waset.org/abstracts/search?q=spatial%20variation" title=" spatial variation"> spatial variation</a>, <a href="https://publications.waset.org/abstracts/search?q=tomato" title=" tomato"> tomato</a> </p> <a href="https://publications.waset.org/abstracts/61326/spatial-variation-of-nitrogen-phosphorus-and-potassium-contents-of-tomato-solanum-lycopersicum-l-plants-grown-in-greenhouses-springs-in-elmali-antalya-region" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/61326.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">243</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">58</span> The Plant Hormone Auxin Impacts the Profile of Aroma Compounds in Tomato Fruits (Solanum lycopersicum)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Vanessa%20Caroline%20De%20Barros%20Bonato">Vanessa Caroline De Barros Bonato</a>, <a href="https://publications.waset.org/abstracts/search?q=Bruna%20Lima%20Gomes"> Bruna Lima Gomes</a>, <a href="https://publications.waset.org/abstracts/search?q=Luciano%20Freschi"> Luciano Freschi</a>, <a href="https://publications.waset.org/abstracts/search?q=Eduardo%20Purgatto"> Eduardo Purgatto</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The plant hormone ethylene is closely related to the metabolic changes that occur during fruit ripening, including volatile biosynthesis. Although knowledge about the biochemistry pathways that produce flavor compounds and the importance of ethylene to these processes are extensively covered, little is known about the regulation mechanisms. In addition, growing body of evidences indicates that auxin is also involved in controlling ripening. However, there is scarce information about the involvement of auxin in fruit volatile production. This study aimed to assess auxin-ethylene interactions and its influence on tomato fruit volatile profile. Fruits from tomato cultivar Micro-Tom were treated with IAA and ethylene, separately and in combination. The hormonal treatment was performed by injection (IAA) or gas exposure (ethylene) and the volatiles were extracted by Solid Phase Microextraction (SPME) and analyzed by GC-MS. Ethylene levels and color were measured by gas chromatography and colorimetry, respectively. The results indicate that the treatment with IAA (even in the presence of high concentrations of exogenous ethylene), impacted the profile of volatile compounds derived from fatty acids, amino acids, carbohydrates and isoprenoids. Ethylene is a well-known regulator of the transition from green to red color and also is implicated in the biosynthesis of characteristic volatile compounds of tomato fruit. The effects observed suggest the existence of a crosstalk between IAA and ethylene in the aroma volatile formation in the fruit. A possible interference of IAA in the ethylene sensitivity in the fruit flesh is discussed. The data suggest that auxin plays an important role in the volatile synthesis in the tomato fruit and introduce a new level of complexity in the regulation of the fruit aroma formation during ripening. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=aroma%20compounds" title="aroma compounds">aroma compounds</a>, <a href="https://publications.waset.org/abstracts/search?q=fruit%20ripening" title=" fruit ripening"> fruit ripening</a>, <a href="https://publications.waset.org/abstracts/search?q=fruit%20quality" title=" fruit quality"> fruit quality</a>, <a href="https://publications.waset.org/abstracts/search?q=phytohormones" title=" phytohormones"> phytohormones</a> </p> <a href="https://publications.waset.org/abstracts/23649/the-plant-hormone-auxin-impacts-the-profile-of-aroma-compounds-in-tomato-fruits-solanum-lycopersicum" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/23649.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">399</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">57</span> Synergistic Effects of Hydrogen Sulfide and Melatonin in Alleviating Vanadium Toxicity in Solanum lycopersicum L. Plants</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Abazar%20Ghorbani">Abazar Ghorbani</a>, <a href="https://publications.waset.org/abstracts/search?q=W.%20M.%20Wishwajith%20W.%20Kandegama"> W. M. Wishwajith W. Kandegama</a>, <a href="https://publications.waset.org/abstracts/search?q=Seyed%20Mehdi%20Razavi"> Seyed Mehdi Razavi</a>, <a href="https://publications.waset.org/abstracts/search?q=Moxian%20Chen"> Moxian Chen</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The roles of hydrogen sulfide (H₂S) and melatonin (MT) as gasotransmitters in plants are widely recognised. Nevertheless, the precise nature of their involvement in defensive reactions remains uncertain. This study investigates the impact of the ML-H2S interaction on tomato plants exposed to vanadium (V) toxicity, focusing on synthesising secondary metabolites and V metal sequestration. The treatments applied in this study included a control (T1), V stress (T2), MT+V (T3), MT+H2S+V (T4), MT+hypotaurine (HT)+V (T5), and MT+H2S+HT+V (T6). These treatments were administered: MT (150 µM) as a foliar spray pre-treatment (3X), HT treatment (0.1 mM, an H2S scavenger) as root immersion for 12 hours as pre-treatments, and H2S (NaHS, 0.2 mM) and V (40 mg/L) treatments added to the Hoagland solution for 2 weeks. Results demonstrate that ML and H2S+ML treatments alleviate V toxicity by promoting the transcription of key genes (ANS, F3H, CHS, DFR, PAL, and CHI) involved in phenolic and anthocyanin biosynthesis. Moreover, they decreased V uptake and accumulation and enhanced the transcription of genes involved in glutathione and phytochelatin synthesis (GSH1, PCS, and ABC1), leading to V sequestration in roots and protection against V-induced damage. Additionally, ML and H2S+ML treatments optimize chlorophyll metabolism, and increase internal H2S levels, thereby promoting tomato growth under V stress. The combined treatment of ML+H2S shows superior effects compared to ML alone, suggesting synergistic/interactive effects between these two substances. Furthermore, inhibition of the beneficial impact of ML+H2S and ML treatments by HT, an H2S scavenger, underscores the significant involvement of H₂S in the signaling pathway activated by ML during V toxicity. Overall, these findings suggest that ML requires the presence of endogenous H₂S to mitigate V-induced adverse effects on tomato seedlings. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=vanadium%20toxicity" title="vanadium toxicity">vanadium toxicity</a>, <a href="https://publications.waset.org/abstracts/search?q=secondary%20metabolites" title=" secondary metabolites"> secondary metabolites</a>, <a href="https://publications.waset.org/abstracts/search?q=vanadium%20sequestration" title=" vanadium sequestration"> vanadium sequestration</a>, <a href="https://publications.waset.org/abstracts/search?q=h2s-melatonin%20crosstalk" title=" h2s-melatonin crosstalk"> h2s-melatonin crosstalk</a> </p> <a href="https://publications.waset.org/abstracts/186069/synergistic-effects-of-hydrogen-sulfide-and-melatonin-in-alleviating-vanadium-toxicity-in-solanum-lycopersicum-l-plants" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/186069.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">45</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">56</span> Microalgae as Promising Biostimulants of Plant Tolerance Against Heavy Metals</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Soufiane%20Fal">Soufiane Fal</a>, <a href="https://publications.waset.org/abstracts/search?q=Abderahim%20Aasfar"> Abderahim Aasfar</a>, <a href="https://publications.waset.org/abstracts/search?q=Ali%20Ouhssain"> Ali Ouhssain</a>, <a href="https://publications.waset.org/abstracts/search?q=Hasnae%20Choukri"> Hasnae Choukri</a>, <a href="https://publications.waset.org/abstracts/search?q=Abelaziz%20Smouni"> Abelaziz Smouni</a>, <a href="https://publications.waset.org/abstracts/search?q=Hicham%20El%20Arroussi"> Hicham El Arroussi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Heavy metals contamination is a major environmental concern around the world. It has a harmful impact on plant productivity and poses a serious risk to humans and animals health. In the present study, the effect of Microalgae Crude Extract (MCE) on tomato growth and nutrients uptake exposed to 2 mM Pb2+ and Cd2+ was investigated. In results, 2 mM Pb2+ and Cd2+ showed a significant reduction of tomatobiomass and perturbation in nutrients absorption. Moreover, MCE application in tomato plant exposed to Pb2+ and Cd2+ showed a significant enhancement of biomass compared to tomato plants under Pb2+ and Cd2+. On the other hand, MCE application favoured heavy metals accumulation in root and inhibited their translocation to shoot as phytostabilisation mechanism. Tomato plants showed biochemical responses to Pb2+ and Cd2+ stress with elevation of scavenging enzymes and molecules such as POD, CAT, SOD, Proline, and polyphenols, etc. In addition, the treatment by MCE showed a significant reduction level of the majority of these parameters. Furthermore, the metabolomic analysis revealed a significant change in important metabolites. Pb2+ and Cd2+ showed decrease in SFA and increase of UFA, VLFA, alkanes, alkenes, sterols, which known accumulated as tolerance and resistance mechanism to heavy metal (H.M) stress. However, MCE treatment showed the inverse of these response to return tomato plants to normal state and enhanced tolerance and resistance to heavy metal stress. In the present study, we emphasized that MCE can alleviate H.M stress, enhance tomato plant growth nutrients absorption and improve biochemical responses. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=microalgae%20crude%20extract" title="microalgae crude extract">microalgae crude extract</a>, <a href="https://publications.waset.org/abstracts/search?q=heavy%20metal%20stress" title=" heavy metal stress"> heavy metal stress</a>, <a href="https://publications.waset.org/abstracts/search?q=nutrient%20uptake" title=" nutrient uptake"> nutrient uptake</a>, <a href="https://publications.waset.org/abstracts/search?q=metabolomic%20analysis" title=" metabolomic analysis"> metabolomic analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=solanum%20lycopersicum%20%28Tomato%29" title=" solanum lycopersicum (Tomato)"> solanum lycopersicum (Tomato)</a>, <a href="https://publications.waset.org/abstracts/search?q=phytostabilisation" title=" phytostabilisation"> phytostabilisation</a> </p> <a href="https://publications.waset.org/abstracts/145310/microalgae-as-promising-biostimulants-of-plant-tolerance-against-heavy-metals" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/145310.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">114</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">55</span> Studies on the Immunostimulatory Effect of Extract of Solanum Trilobatum and Ocimum Sanctum in Mystus Keletius</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Subeena%20Begum">Subeena Begum</a>, <a href="https://publications.waset.org/abstracts/search?q=Navaraj%20Perumalsamy"> Navaraj Perumalsamy</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The freshwater catfish Mystus keletius was injected with the methanolic extract (water soluble fraction) of Solanum trilobatum and Ocimum sanctum alone and in combination in 3mg, 30mg.300mg/Kg body weight. Serum was collected every 7 days interval. Fishes were fed with normal diet for the entire period of the experiment. The nonspecific immune response such as Total WBC count, phagocytic activity and serum antiprotease activity were observed. They were enhanced (p<0.05) in fish injected with methanolic extract (water soluble fraction) S.trilobatum and O. sanctum alone and in combination than control group. Highest level of WBC count, phagocytic activity and serum antiprotease activity were confirmed when the fish injected with the mixed extract of 1:1 ratio of S.trilobatum and O.sanctum in 30mg/kg (b.w).The effect of mixture of methanolic extract of medicinal plant in M. keletius is highlighted. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Immunology" title="Immunology">Immunology</a>, <a href="https://publications.waset.org/abstracts/search?q=Fish" title=" Fish"> Fish</a>, <a href="https://publications.waset.org/abstracts/search?q=Stimulatory%20effect" title=" Stimulatory effect"> Stimulatory effect</a>, <a href="https://publications.waset.org/abstracts/search?q=Medicinal%20plants" title=" Medicinal plants"> Medicinal plants</a> </p> <a href="https://publications.waset.org/abstracts/188189/studies-on-the-immunostimulatory-effect-of-extract-of-solanum-trilobatum-and-ocimum-sanctum-in-mystus-keletius" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/188189.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">30</span> </span> </div> </div> <ul class="pagination"> <li class="page-item disabled"><span class="page-link">&lsaquo;</span></li> <li class="page-item active"><span class="page-link">1</span></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=solanum%20lycopersicum&amp;page=2">2</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=solanum%20lycopersicum&amp;page=3">3</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=solanum%20lycopersicum&amp;page=2" rel="next">&rsaquo;</a></li> </ul> </div> </main> <footer> <div id="infolinks" class="pt-3 pb-2"> <div class="container"> <div style="background-color:#f5f5f5;" class="p-3"> <div class="row"> <div class="col-md-2"> <ul class="list-unstyled"> About <li><a href="https://waset.org/page/support">About Us</a></li> <li><a href="https://waset.org/page/support#legal-information">Legal</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/WASET-16th-foundational-anniversary.pdf">WASET celebrates its 16th foundational anniversary</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Account <li><a href="https://waset.org/profile">My Account</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Explore <li><a href="https://waset.org/disciplines">Disciplines</a></li> <li><a href="https://waset.org/conferences">Conferences</a></li> <li><a href="https://waset.org/conference-programs">Conference Program</a></li> <li><a href="https://waset.org/committees">Committees</a></li> <li><a href="https://publications.waset.org">Publications</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Research <li><a href="https://publications.waset.org/abstracts">Abstracts</a></li> <li><a href="https://publications.waset.org">Periodicals</a></li> <li><a href="https://publications.waset.org/archive">Archive</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Open Science <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/Open-Science-Philosophy.pdf">Open Science Philosophy</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/Open-Science-Award.pdf">Open Science Award</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/Open-Society-Open-Science-and-Open-Innovation.pdf">Open Innovation</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/Postdoctoral-Fellowship-Award.pdf">Postdoctoral Fellowship Award</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/Scholarly-Research-Review.pdf">Scholarly Research Review</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Support <li><a href="https://waset.org/page/support">Support</a></li> <li><a href="https://waset.org/profile/messages/create">Contact Us</a></li> <li><a href="https://waset.org/profile/messages/create">Report Abuse</a></li> </ul> </div> </div> </div> </div> </div> <div class="container text-center"> <hr style="margin-top:0;margin-bottom:.3rem;"> <a href="https://creativecommons.org/licenses/by/4.0/" target="_blank" class="text-muted small">Creative Commons Attribution 4.0 International License</a> <div id="copy" class="mt-2">&copy; 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