Food Chemistry 2025 | Pulsus Conferences, Upcoming Food Chemistry 2025 Conferences, Workshops, Meetings Listing in USA, Europe, Asiapacific, Middle East in 2018

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class="text-center" style="margin-top:10px";> <a href="https://foodchemistry.cmesociety.com/registration" class="btn btn-lg btn-success" title="Register">Register & Be a Speaker</a> </p> </section> <div class="conf-info padding-md thumbnail border-success"> <h3 class="text-uppercase text-center h2 text-primary text-shadow">Conference Information</h3>  <ul class="nav nav-tabs"> <li class="active"> <a href="#section00" rel="section00">Welcome Message</a></li> <li class=""> <a href="#section01" rel="section01">About Conference</a></li> <li class=""> <a href="#section02" rel="section02">Deadlines & Venue</a></li> <li class=""> <a href="#section03" rel="section03">Abstract Submission</a></li> <li class=""> <a href="#section04" rel="section04">Session</a></li> <li class=""> <a href="#section05" rel="section05">Market Analysis</a></li> <li class=""> <a href="#section06" rel="section06">Group Registration</a></li> <li class=""> <a href="#section07" rel="section07">Visa Support</a></li> <li class=""> <a href="#section08" rel="section08">Contact Us</a></li> </ul>  <div id="mainPageContent" class="tab-content"> <div id="section00"> <h3>Welcome Message</h3><p> <strong><a href="https://foodchemistry.cmesociety.com/">Welcome to the 3<sup>rd</sup> Annual Congress on Food Chemistry 2025</a></strong><br /> <strong><a href="https://foodchemistry.cmesociety.com/about-us">Mar 10-11, 2025</a> |  <a href="https://foodchemistry.cmesociety.com/organizing-committee">Dubai, UAE</a></strong></p> <p style="text-align: justify;"> It is with great pleasure that we welcome you to the <strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">3rd Annual Congress on Food Science and Food Chemistry</a></strong>. We are thrilled to have you join us for this exciting event, where experts, researchers, and professionals from around the world will come together to explore the latest innovations in the field of<a href="https://foodchemistry.cmesociety.com/conference-brochure"> food chemistry</a>.</p> <p style="text-align: justify;"> <strong>Theme: <a href="https://foodchemistry.cmesociety.com/abstract-submission">"Innovative Trends in Food Science for a Sustainable Future".</a></strong></p> <p style="text-align: justify;"> This year’s congress will focus on how food chemistry is driving sustainability and technological advancements, shaping the future of <a href="https://foodchemistry.cmesociety.com/registration">food science</a> and industry.</p> <p style="text-align: justify;"> This congress serves as a platform for sharing cutting-edge research, exchanging ideas, and fostering collaborations that drive the future of food science. Over the course of this event, you will have the opportunity to engage with renowned scientists, industry leaders, and fellow academics, all of whom are dedicated to advancing the science of <a href="https://foodchemistry.cmesociety.com/venue-hospitality">food chemistry</a> in ways that enhance health, sustainability, and <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">innovation</a> in the food industry.</p> <p style="text-align: justify;"> We hope you enjoy the program, engage in stimulating conversations, and take full advantage of the <a href="https://foodchemistry.cmesociety.com/conference-brochure">networking opportunities</a> that lie ahead. Together, we can continue to innovate and contribute to the betterment of food science and the food industry.</p> <p style="text-align: justify;"> Once again, welcome, and we hope you find this congress to be both informative and inspiring!</p> <p style="text-align: justify;"> Warm regards,<br /> Daniel Mallory<br /> Organizing Committee | Food Chemistry 2025!<br /> Email: <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a><br /> WhatsApp: +44 7389644903</p> </div><div id="section01"> <h3>About Conference</h3><p style="text-align: justify;"> The <strong><a href="https://foodchemistry.cmesociety.com/">3rd Annual Congress on Food Science and Food Chemistry</a></strong> is a leading global event that brings together experts, researchers, and industry leaders to explore the latest advancements in <a href="https://foodchemistry.cmesociety.com/conference-brochure">food science</a> and chemistry. This conference offers a dynamic platform for sharing cutting-edge research, exchanging ideas, and fostering collaborations to address key challenges in food production, safety, sustainability, and <a href="https://foodchemistry.cmesociety.com/about-us">nutrition</a>.</p> <p style="text-align: justify;"> Throughout the event, attendees will have the opportunity to engage in keynote presentations, panel discussions, <a href="https://foodchemistry.cmesociety.com/abstract-submission">technical sessions</a>, and poster exhibitions. Topics will cover a wide range of areas, including innovations in food chemistry, health and wellness, <a href="https://foodchemistry.cmesociety.com/organizing-committee">sustainable food systems</a>, food safety, and the integration of biotechnology and environmental science. The conference will also highlight the role of emerging technologies in food processing and production.</p> <p style="text-align: justify;"> <strong>Key Highlights:</strong></p> <ul> <li style="text-align: justify;"> <strong>Cutting-edge Research:</strong> Explore the latest advancements in <a href="https://foodchemistry.cmesociety.com/abstract-submission">food chemistry</a>, sustainable food systems, and food safety.</li> <li style="text-align: justify;"> <strong>Expert Speakers:</strong> Hear from renowned global experts, thought leaders, and industry pioneers in food science and chemistry.</li> <li style="text-align: justify;"> <strong>Diverse Sessions:</strong> Participate in <a href="https://foodchemistry.cmesociety.com/registration">keynote presentations</a>, technical sessions, panel discussions, and poster exhibitions on emerging trends and technologies.</li> <li style="text-align: justify;"> <strong>Networking Opportunities:</strong> Connect with professionals from academia, industry, and government, fostering collaborations for future innovation.</li> <li style="text-align: justify;"> <strong>Focus on Innovation:</strong> Discover breakthroughs in food processing, biotechnology, and environmental science, shaping the future of <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">food systems</a>.</li> </ul> <p style="text-align: justify;"> Join us as we explore new solutions to create healthier, safer, and more <a href="https://foodchemistry.cmesociety.com/about-us">sustainable food systems</a> for the future.</p> </div><div id="section02"> <h3>Deadlines & Venue</h3><p style="text-align: justify;"> <strong><a href="https://foodchemistry.cmesociety.com/registration">Food Chemistry 2025</a> – Important Deadlines and Registration Info</strong></p> <ul style="text-align: justify;"> <li> <strong>Extended 1st Phase Abstract Submission</strong>: December 17 , 2025</li> <li> <strong>Final Paper Submission</strong>: March 06, 2025</li> <li> <strong>Extended 1st Phase Early Bird Registration</strong>: January 21, 2025</li> <li> <strong>Abstract Acceptance/Rejection</strong>: Within 2-3 days of submission</li> </ul> <p style="text-align: justify;"> <em>All deadlines are by Midnight (11:59 pm) Dubai Time Zone.</em></p> <p style="text-align: justify;"> <strong>Join Us at Food Chemistry 2025!</strong></p> <p style="text-align: justify;"> Enhance your knowledge at this top event! Get a 25% discount for groups of 5 or more and register early to unlock exclusive early bird benefits.</p> <p style="text-align: justify;"> <strong>Venue and Accommodation</strong></p> <p style="text-align: justify;"> Benefit from complimentary breakfast, free Wi-Fi, and convenient check-in/check-out options to enhance your stay.</p> <p style="text-align: justify;"> For additional accommodation requests, contact us at <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a> for personalized booking assistance.</p> <p style="text-align: justify;"> For more details, visit the <strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Food Chemistry 2025</a></strong> venue page. We can’t wait to welcome you to Dubai!</p> </div><div id="section03"> <h3>Abstract Submission</h3><p style="text-align: justify;"> <strong>Submit Your Proposal for <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Chemistry 2025</a> in Dubai</strong></p> <p style="text-align: justify;"> We invite you to present your research at <em><a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Chemistry 2025</a></em> and contribute to the global advancement of food chemistry.</p> <h3 style="text-align: justify;"> Abstract Acceptance Criteria:</h3> <p style="text-align: justify;"> Submissions will be evaluated based on:</p> <ul style="text-align: justify;"> <li> <strong>Themed Relevance</strong>: Does your research align with the conference themes?</li> <li> <strong>Clarity</strong>: Is your abstract concise and well-organized?</li> <li> <strong>Research Methodology</strong>: For studies, does your abstract outline a clear design, data collection, and expected outcomes?</li> <li> <strong>Industry Relevance</strong>: How does your research impact the food industry or consumer health?</li> <li> <strong>Innovation</strong>: Does your abstract offer new ideas or approaches?</li> <li> <strong>Practical Application</strong>: Does your research connect theory with real-world applications?</li> </ul> <h3 style="text-align: justify;"> Review Process:</h3> <ul style="text-align: justify;"> <li> <strong>Rapid Feedback</strong>: Receive results within 48 hours.</li> <li> <strong>Double-Blind Review</strong>: Your abstract will be anonymously reviewed by two professionals.</li> <li> <strong>Constructive Feedback</strong>: Actionable insights provided, regardless of acceptance.</li> <li> <strong>Final Decision</strong>: The Scientific Committee Chair makes the final selection.</li> </ul> <h3 style="text-align: justify;"> Submission Guidelines:</h3> <ul style="text-align: justify;"> <li> <strong>Platform</strong>: Submit as a Word document via the online system.</li> <li> <strong>Word Limit</strong>: Max 300 words.</li> <li> <strong>Session Selection</strong>: Choose the relevant presentation category.</li> <li> <strong>Abstract Structure</strong>: Abstract, Introduction, Methods, Results, Discussion, Conclusions, References.</li> <li> <strong>Author Info</strong>: Include affiliation and short biography (max 150 words).</li> </ul> <h3 style="text-align: justify;"> Presenter Requirements:</h3> <ul style="text-align: justify;"> <li> <strong>Registration</strong>: All presenting authors must register.</li> <li> <strong>Single Submission</strong>: Each lead author can submit only one abstract, with exceptions for collaborative projects.</li> </ul> <p style="text-align: justify;"> For more information, contact. <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a></p> <p style="text-align: justify;"> Join us in <a href="https://foodchemistry.cmesociety.com/">Dubai</a> for <em><a href="https://foodchemistry.cmesociety.com/about-us">Food Chemistry 2025</a></em> and be part of groundbreaking developments in the field!</p> </div><div id="section04"> <h3>Session</h3><p style="text-align: justify;"> <strong>Session:1 Food Chemistry</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food chemistry</a> involves studying the chemical composition of food and the interactions between various food components. This field explores the behavior of proteins, carbohydrates, fats, vitamins, and minerals during food processing and storage. Understanding food chemistry is essential for improving food quality, shelf life, and nutritional value. It also plays a key role in <a href="https://foodchemistry.cmesociety.com/abstract-submission">food innovations</a> such as new flavors, textures, and functional properties.</p> <p style="text-align: justify;"> <strong>Track 1.1 </strong>Food Structure and Functionality</p> <p style="text-align: justify;"> <strong>Track 1.2 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Chemical Reactions in Cooking</a></p> <p style="text-align: justify;"> <strong>Track 1.3 </strong><a href="https://foodchemistry.cmesociety.com/registration">Flavor Chemistry</a></p> <p style="text-align: justify;"> <strong>Track 1.4 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Food Emulsions and Foams</a></p> <p style="text-align: justify;"> <strong>Track 1.5 </strong>Lipids Analysis</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:2 Food Safety:</strong></p> <p style="text-align: justify;"> Food safety is a critical area of food science that addresses the risks associated with <a href="https://foodchemistry.cmesociety.com/conference-brochure">foodborne illnesses</a> and contamination. It involves identifying and controlling pathogens, toxins, and contaminants throughout the food supply chain. Advances in <a href="https://foodchemistry.cmesociety.com/">food safety</a> technologies include rapid detection methods, food traceability, and better control measures during food production. Food safety also involves maintaining hygienic practices in food handling and processing.</p> <p style="text-align: justify;"> <strong>Track 2.1 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Microbial Pathogens and Control</a></p> <p style="text-align: justify;"> <strong>Track 2.2 </strong>Foodborne Disease Surveillance</p> <p style="text-align: justify;"> <strong>Track 2.3 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Safety Regulations and Standard</a></p> <p style="text-align: justify;"> <strong>Track 2.4 </strong>Food Contaminations and Hazard Control</p> <p style="text-align: justify;"> <strong>Track 2.5 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Consumer Awareness and Education</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:3  Food Nanotechnology</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food nanotechnology</a> uses nanoscience to develop new food products, packaging materials, and processing methods. It includes the creation of nanoscale food additives, delivery systems for nutrients, and smart packaging that can monitor food quality. Nanotechnology can improve the bioavailability of nutrients, enhance food preservation, and provide <a href="https://foodchemistry.cmesociety.com/venue-hospitality">antimicrobial properties</a> in food packaging. Research in this area also addresses potential health risks and safety concerns associated with nanomaterials in food.</p> <p style="text-align: justify;"> <strong>Track 3.1 </strong><a href="https://foodchemistry.cmesociety.com/registration">Antioxidants and Preservatives</a></p> <p style="text-align: justify;"> <strong>Track 3.2 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Nanomaterials Safety</a></p> <p style="text-align: justify;"> <strong>Track 3.3</strong> Sweeteners and Flavor Enhancer</p> <p style="text-align: justify;"> <strong>Track 3.4 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Nanoencapsulation Techniques</a></p> <p style="text-align: justify;"> <strong>Track 3.5 </strong>Nutrient Delivery</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:</strong><strong>4 Food Additives and Preservatives</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">Food additives</a> and preservatives are ingredients incorporated into food to improve its flavor, texture, appearance, and longevity. These substances are crucial in preserving food safety by inhibiting spoilage and controlling <a href="https://foodchemistry.cmesociety.com/about-us">microbial growth</a>. Common preservatives include salt, sugar, acids, and antioxidants, while additives cover a wide range of substances such as coloring agents and <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">emulsifiers</a>. With growing consumer awareness about health, there is a rising focus on researching and developing natural and safer alternatives to traditional additives and preservatives.</p> <p style="text-align: justify;"> <strong>Track 4.1 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Nutrient–Food Interactions</a></p> <p style="text-align: justify;"> <strong>Track 4.2 </strong>Macronutrient Composition in Food</p> <p style="text-align: justify;"> <strong>Track 4.3 </strong>Flavor Enhancers</p> <p style="text-align: justify;"> <strong>Track 4.4 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Antioxidant Properties</a></p> <p style="text-align: justify;"> <strong>Track 4.5 </strong><a href="https://foodchemistry.cmesociety.com/registration">Preservative Efficacy</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:</strong><strong>5 Nutritional Chemistry</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/conference-brochure">Nutritional chemistry</a> examines the interactions between food components and their impact on human health. It focuses on how the body absorbs and metabolizes nutrients such as vitamins, minerals, proteins, carbohydrates, and fats. This field also investigates nutrient bioavailability and how food processing and preparation methods influence nutrient content. Researchers in nutritional chemistry strive to identify dietary patterns and foods that support health and help prevent <a href="https://foodchemistry.cmesociety.com/">chronic diseases</a>.</p> <p style="text-align: justify;"> <strong>Track 5.1 </strong><a href="https://foodchemistry.cmesociety.com/">Vitamins Analysis</a></p> <p style="text-align: justify;"> <strong>Track 5.2 </strong>Mineral Composition</p> <p style="text-align: justify;"> <strong>Track 5.3 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Macronutrient Profiling</a></p> <p style="text-align: justify;"> <strong>Track 5.4 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Bioavailability Studies</a></p> <p style="text-align: justify;"> <strong>Track 5.5 </strong>Metabolic Pathways</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:</strong><strong>6 Food and Health: Nutrition, Wellness, and Functional Foods</strong></p> <p style="text-align: justify;"> This topic focuses on the role of food in promoting health and wellness, particularly through functional foods. Functional foods contain bioactive compounds that provide health benefits beyond basic nutrition, such as improving <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">immune function</a>, heart health, and digestion. Research in this area examines the molecular mechanisms through which certain foods influence human health. As consumer demand for healthy, <a href="https://foodchemistry.cmesociety.com/organizing-committee">functional foods</a> grows, there is increasing interest in natural ingredients like <a href="https://foodchemistry.cmesociety.com/venue-hospitality">antioxidants</a>, probiotics, and omega-3 fatty acids.</p> <p style="text-align: justify;"> <strong>Track 6.1 </strong><a href="https://foodchemistry.cmesociety.com/registration">Functional Foods and Health Benefit</a></p> <p style="text-align: justify;"> <strong>Track 6.2 </strong>Gut Health and Microbiome</p> <p style="text-align: justify;"> <strong>Track 6.3 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Wellness Diets</a></p> <p style="text-align: justify;"> <strong>Track 6.4 </strong>Probiotic Foods</p> <p style="text-align: justify;"> <strong>Track 6.5 </strong><a href="https://foodchemistry.cmesociety.com/">Dietary Supplements</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:</strong><strong>7 Plant-Based Foods</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/about-us">Plant-based foods</a> have gained significant attention due to their nutritional, environmental, and ethical benefits. These foods, which include fruits, vegetables, legumes, grains, and plant-derived proteins, are often promoted for their lower environmental impact compared to <a href="https://foodchemistry.cmesociety.com/abstract-submission">animal products</a>. Research focuses on improving the nutritional profile of plant-based foods, enhancing flavor, texture, and overall consumer appeal. With rising consumer interest in plant-based diets, innovations in <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">plant protein</a> sources, such as pea, soy, and lentils, are key areas of development.</p> <p style="text-align: justify;"> <strong>Track 7.1 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Plant-Based Proteins</a></p> <p style="text-align: justify;"> <strong>Track 7.2 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Nutritional Value of Plant-Based Diets</a></p> <p style="text-align: justify;"> <strong>Track 7.3 </strong>Sustainable Crops</p> <p style="text-align: justify;"> <strong>Track 7.4 </strong><a href="https://foodchemistry.cmesociety.com/registration">Plant Antioxidants</a></p> <p style="text-align: justify;"> <strong>Track 7.5 </strong>Vegan Nutrition</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:8 Food Quality Control</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food quality control</a> ensures food meets safety, quality, and regulatory standards through systematic testing. It includes sensory evaluations, <a href="https://foodchemistry.cmesociety.com/">microbial analyses</a>, and chemical tests to detect contaminants. Protocols like HACCP and GMP are crucial for maintaining safety and consistency. These measures reduce contamination risks and boost consumer trust. Adhering to quality checks enhances <a href="https://foodchemistry.cmesociety.com/about-us">food safety</a> and marketability.</p> <p style="text-align: justify;"> <strong>Track 8.1 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Microbiological Safety</a></p> <p style="text-align: justify;"> <strong>Track 8.2 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Sensory Evaluation</a></p> <p style="text-align: justify;"> <strong>Track 8.3 </strong>Chemical Analysis</p> <p style="text-align: justify;"> <strong>Track 8.4 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Quality Assurance System</a></p> <p style="text-align: justify;"> <strong>Track 8.5 </strong>Traceability and Labeling</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:9 Nutrition in Pregnancy and Lactation</strong></p> <p style="text-align: justify;"> Proper <a href="https://foodchemistry.cmesociety.com/registration">nutrition</a> during pregnancy and lactation is essential for the health of both mother and baby. Key nutrients such as iron, calcium, folic acid, and DHA are critical for fetal growth and brain development. After childbirth, increased calorie and fluid intake supports breastfeeding. <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Adequate nutrition</a> and dietary guidance can help prevent complications like anemia and low birth weight. A balanced diet, along with fortified foods and supplements, ensures positive health outcomes and promotes overall well-being for both mother and child.</p> <p style="text-align: justify;"> <strong>Track 9.1 </strong>Micronutrient Supplementation</p> <p style="text-align: justify;"> <strong>Track 9.2 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Maternal Energy Requirement</a></p> <p style="text-align: justify;"> <strong>Track 9.3 </strong>Fetal Development and Nutrition</p> <p style="text-align: justify;"> <strong>Track 9.4 </strong><a href="https://foodchemistry.cmesociety.com/">Breastfeeding Support</a></p> <p style="text-align: justify;"> <strong>Track 9.5 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Dietary Interventions</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:10 Food Toxicology</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food toxicology</a> studies harmful substances in food, such as natural toxins, pesticides, and heavy metals. It identifies risks, sets regulatory limits, and ensures food safety through toxicological assessments. These assessments consider exposure levels and <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">potential interactions</a>. Advances in food toxicology help develop safer products and protect public health. This science supports regulatory compliance and consumer trust. It is crucial for preventing acute and long-term <a href="https://foodchemistry.cmesociety.com/organizing-committee">foodborne risks</a>.</p> <p style="text-align: justify;"> <strong>Track 10.1 </strong>Pesticide Residue Analysis</p> <p style="text-align: justify;"> <strong>Track 10.2 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Mycotoxins in Food</a></p> <p style="text-align: justify;"> <strong>Track 10.3 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Additives and Preservatives</a></p> <p style="text-align: justify;"> <strong>Track 10.4 </strong>Heavy Metal Contamination</p> <p style="text-align: justify;"> <strong>Track 10.5 </strong><a href="https://foodchemistry.cmesociety.com/registration">Risk Assessment</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:11 Innovations in Food Processing Technologies</strong></p> <p style="text-align: justify;"> Innovative <a href="https://foodchemistry.cmesociety.com/conference-brochure">food processing</a> technologies enhance safety, efficiency, and <a href="https://foodchemistry.cmesociety.com/">sustainability</a>. Methods such as high-pressure processing, freeze-drying, and cold plasma help preserve nutrients and extend shelf life. Smart packaging and nanotechnology improve freshness and enable better tracking. Automation and AI optimize operations, reducing waste. These advancements cater to consumer demands for sustainable solutions and drive progress in <a href="https://foodchemistry.cmesociety.com/about-us">global food systems</a>.</p> <p style="text-align: justify;"> <strong>Track 11.1 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">High-Pressure Processing</a></p> <p style="text-align: justify;"> <strong>Track 11.2 </strong>Cold Plasma Technology</p> <p style="text-align: justify;"> <strong>Track 11.3</strong> <a href="https://foodchemistry.cmesociety.com/organizing-committee">3D Food Printing</a></p> <p style="text-align: justify;"> <strong>Track 11.4 </strong>Nanotechnology in Food</p> <p style="text-align: justify;"> <strong>Track 11.5 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Robotic Automation in Processing</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:12 Global Food Safety</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/abstract-submission">Global food safety</a> ensures the integrity of international food supply chains. Efforts include contaminant monitoring, pathogen control, and enforcement of safety standards. Organizations like WHO and FAO harmonize global practices. Traceability systems and rapid testing enable quick <a href="https://foodchemistry.cmesociety.com/registration">hazard identification</a>. Collaboration among nations and stakeholders safeguards public health. These measures foster trust in food markets worldwide.</p> <p style="text-align: justify;"> <strong>Track 12.1 </strong>Foodborne Illnesses</p> <p style="text-align: justify;"> <strong>Track 12.2 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Safety Regulations</a></p> <p style="text-align: justify;"> <strong>Track 12.3 </strong>Supply Chain Management</p> <p style="text-align: justify;"> <strong>Track 12.4 </strong><strong><a href="https://foodchemistry.cmesociety.com/">Food Safety Technologies</a></strong></p> <p style="text-align: justify;"> <strong>Track 12.5 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Public Health Education</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:13 Sustainable Food Systems</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Sustainable food systems</a> aim to balance environmental, social, and economic aspects of food production. Practices like reducing food waste, adopting regenerative agriculture, and promoting plant-based diets are key. These systems prioritize conserving natural resources while ensuring <a href="https://foodchemistry.cmesociety.com/organizing-committee">food security</a>. Innovations in renewable energy and eco-friendly packaging further support sustainability. Collaboration across industries helps create resilient food systems for future generations.</p> <p style="text-align: justify;"> <strong>Track 13.1 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Agroecology</a></p> <p style="text-align: justify;"> <strong>Track 13.2 </strong><a href="https://foodchemistry.cmesociety.com/registration">Regenerative Agriculture</a></p> <p style="text-align: justify;"> <strong>Track 13.3 </strong>Circular Economy in Food</p> <p style="text-align: justify;"> <strong>Track 13.4 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Sustainable Seafood Practice</a></p> <p style="text-align: justify;"> <strong>Track 13.5 </strong>Local and Seasonal Sourcing</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:14 Nutrition and Psychology</strong></p> <p style="text-align: justify;"> Nutrition is crucial for mental health and cognitive function. Diets rich in omega-3 fatty acids, vitamins, and antioxidants promote brain health and help reduce the <a href="https://foodchemistry.cmesociety.com/conference-brochure">risk of depression</a> and anxiety. In contrast, <a href="https://foodchemistry.cmesociety.com/">poor nutrition</a>, including high consumption of sugar and processed foods, can worsen psychological issues. Recognizing the connection between diet and mental well-being fosters healthier eating habits and underscores the value of holistic approaches to nutrition and mental health care.</p> <p style="text-align: justify;"> <strong>Track 14.1</strong> <a href="https://foodchemistry.cmesociety.com/about-us">Food Cravings and Emotional Eating</a></p> <p style="text-align: justify;"> <strong>Track 14.2 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Impact of Diet on Mental Health</a></p> <p style="text-align: justify;"> <strong>Track 14.3 </strong>Mindful Eating</p> <p style="text-align: justify;"> <strong>Track 14.4 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Food and Cognitive Function</a></p> <p style="text-align: justify;"> <strong>Track 14.5 </strong>Psychological Effects of Dieting</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:15 Food Additives</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Food additives</a> are used to improve flavor, texture, preservation, and appearance in a wide range of food products. Common types include preservatives, sweeteners, emulsifiers, and colorings. Although additives are regulated for safety, excessive use or sensitivity to specific compounds can raise health concerns. As consumers increasingly prefer <a href="https://foodchemistry.cmesociety.com/abstract-submission">natural alternatives</a>, industries are shifting toward clean-label solutions. Responsible use of additives helps maintain product quality while prioritizing <a href="https://foodchemistry.cmesociety.com/registration">consumer health</a>.</p> <p style="text-align: justify;"> <strong>Track 15.1 </strong><a href="https://foodchemistry.cmesociety.com/">Emulsifiers</a></p> <p style="text-align: justify;"> <strong>Track 15.2 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Flavors and Flavor Enhancers</a></p> <p style="text-align: justify;"> <strong>Track 15.3 </strong>Stabilizers</p> <p style="text-align: justify;"> <strong>Track 15.4 </strong>Colorants</p> <p style="text-align: justify;"> <strong>Track 15.5 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Antioxidants</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:16 Food Texture and Rheology</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food texture</a> and rheology study the physical properties of food, influencing mouthfeel, consistency, and consumer preference. These attributes are critical in designing appealing products and optimizing processing methods. Techniques like <a href="https://foodchemistry.cmesociety.com/organizing-committee">texture analysis</a> and rheometry help understand food behavior under stress. Advances in this field aid in developing healthier alternatives without compromising sensory appeal. Texture and <a href="https://foodchemistry.cmesociety.com/venue-hospitality">rheology</a> are central to creating satisfying eating experiences.</p> <p style="text-align: justify;"> <strong>Track 16.1 </strong><a href="https://foodchemistry.cmesociety.com/">Cohesion and Adhesion</a></p> <p style="text-align: justify;"> <strong>Track 16.2 </strong>Viscosity</p> <p style="text-align: justify;"> <strong>Track 16.3 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Tensile Strength</a></p> <p style="text-align: justify;"> <strong>Track 16.4 </strong>Moisture Distribution</p> <p style="text-align: justify;"> <strong>Track 16.5 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Elasticity</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:17 Food Contamination</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">Food contamination</a> arises from biological, chemical, or physical hazards during production, processing, or storage. Common contaminants include bacteria like <a href="https://foodchemistry.cmesociety.com/conference-brochure">Salmonella</a>, pesticides, and foreign objects. Effective measures like hygiene practices, proper storage, and regular testing minimize <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">contamination risks</a>. Education and awareness improve safety across the supply chain. Preventing contamination is essential for protecting consumer health and ensuring <a href="https://foodchemistry.cmesociety.com/organizing-committee">food quality</a>.</p> <p style="text-align: justify;"> <strong>Track 17.1 </strong>Microbial Contamination</p> <p style="text-align: justify;"> <strong>Track 17.2 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Chemical Contamination</a></p> <p style="text-align: justify;"> <strong>Track 17.3 </strong><a href="https://foodchemistry.cmesociety.com/">Cross-contamination</a></p> <p style="text-align: justify;"> <strong>Track 17.4 </strong>Foodborne Illnesses</p> <p style="text-align: justify;"> <strong>Track 17.5 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Mycotoxin Contamination</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:18 Animal and Dairy Nutrition</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/abstract-submission">Animal</a> and <a href="https://foodchemistry.cmesociety.com/registration">dairy nutrition</a> focuses on optimizing feed to improve livestock health and productivity. Balanced diets for animals ensure high-quality milk, meat, and eggs while minimizing environmental impacts. <a href="https://foodchemistry.cmesociety.com/conference-brochure">Feed supplements</a> like probiotics, enzymes, and minerals enhance digestion and nutrient absorption. Advances in precision feeding promote sustainable livestock management. Proper nutrition benefits both the agricultural industry and consumers.</p> <p style="text-align: justify;"> <strong>Track 18.1 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Ruminant Nutrition</a></p> <p style="text-align: justify;"> <strong>Track 18.2 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Monogastric Nutrition</a></p> <p style="text-align: justify;"> <strong>Track 18.3 </strong>Milk Composition</p> <p style="text-align: justify;"> <strong>Track 18.4 </strong>Feed Additives</p> <p style="text-align: justify;"> <strong>Track18.5 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Sustainable Animal Feeding</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:19 Food Bioprocessing and Fermentation</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">Food bioprocessing</a> and fermentation involve using microorganisms to enhance flavor, nutrition, and preservation. Processes like yogurt <a href="https://foodchemistry.cmesociety.com/about-us">fermentation</a>, brewing, and probiotic development are widely applied. These techniques improve food safety and extend shelf life while supporting <a href="https://foodchemistry.cmesociety.com/abstract-submission">functional foods</a>. Innovations in bioprocessing contribute to sustainable practices and waste reduction. Fermented foods play a key role in promoting gut health and overall well-being.</p> <p style="text-align: justify;"> <strong>Track 19.1 </strong><a href="https://foodchemistry.cmesociety.com/registration">Probiotic Production</a></p> <p style="text-align: justify;"> <strong>Track 19.2 </strong>Bioethanol Production</p> <p style="text-align: justify;"> <strong>Track 19.3 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Enzyme Applications</a></p> <p style="text-align: justify;"> <strong>Track 19.4 </strong>Waste Valorization</p> <p style="text-align: justify;"> <strong>Track 19.5 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Fermentation for Preservation</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:20 Analytical and Bioanalytical Chemistry</strong></p> <p style="text-align: justify;"> Analytical and <a href="https://foodchemistry.cmesociety.com/organizing-committee">bioanalytical chemistry</a> employs techniques such as chromatography and mass spectrometry to identify and measure <a href="https://foodchemistry.cmesociety.com/venue-hospitality">chemical compounds</a> in food and biological samples. These methods are crucial for ensuring food safety and meeting regulatory standards. <a href="https://foodchemistry.cmesociety.com/">Bioanalytical chemistry</a> also aids in the study of biomarkers and metabolic processes. It plays a vital role in quality control and monitoring food safety. Advances in these techniques contribute to improving public health and advancing <a href="https://foodchemistry.cmesociety.com/about-us">food product</a> development.</p> <p style="text-align: justify;"> <strong>Track 20.1</strong> <a href="https://foodchemistry.cmesociety.com/abstract-submission">Chromatography Techniques</a></p> <p style="text-align: justify;"> <strong>Track 20.2 </strong><a href="https://foodchemistry.cmesociety.com/registration">Mass Spectrometry Analysis</a></p> <p style="text-align: justify;"> <strong>Track 20.3 </strong>Sensor Development</p> <p style="text-align: justify;"> <strong>Track 20.4 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Spectroscopic Methods</a></p> <p style="text-align: justify;"> <strong>Track 20.5 </strong>Protein Characterization</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:21 Natural Products Chemistry</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Natural products chemistry</a> focuses on studying bioactive compounds derived from plants, animals, and microorganisms. These compounds often serve as foundations for pharmaceuticals and functional foods. Researchers analyze their chemical properties and potential health benefits, aiming to discover new therapies and sustainable alternatives to <a href="https://foodchemistry.cmesociety.com/organizing-committee">synthetic chemicals</a>. This discipline plays a crucial role in enhancing human health and promoting <a href="https://foodchemistry.cmesociety.com/venue-hospitality">environmental sustainability</a>.</p> <p style="text-align: justify;"> <strong>Track 21.1 </strong><a href="https://foodchemistry.cmesociety.com/">Plant Bioactive Compounds</a></p> <p style="text-align: justify;"> <strong>Track 21.2 </strong>Alkaloid Extraction</p> <p style="text-align: justify;"> <strong>Track 21.3 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Terpenoid Synthesis</a></p> <p style="text-align: justify;"> <strong>Track 21.4 </strong>Flavonoid Profiling</p> <p style="text-align: justify;"> <strong>Track 21.5 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Medicinal Plant Research</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:22 Food Chemistry and Biochemistry</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">Food chemistry</a> and <a href="https://foodchemistry.cmesociety.com/conference-brochure">biochemistry</a> focus on the chemical processes that occur in food during preparation, digestion, and <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">metabolism</a>. This field examines how nutrients interact with enzymes and molecules, influencing food quality. It also looks at how cooking and storage methods affect the nutritional value and safety of food. A deep understanding of <a href="https://foodchemistry.cmesociety.com/organizing-committee">food chemistry</a> enhances preservation, flavor, and texture, and plays a key role in developing healthier food products.</p> <p style="text-align: justify;"> <strong>Track 22.1 </strong><a href="https://foodchemistry.cmesociety.com/venue-hospitality">Chemistry of Food and Bio-processed Materials</a></p> <p style="text-align: justify;"> <strong>Track 22.2 </strong>Enzyme Activity</p> <p style="text-align: justify;"> <strong>Track 22.3 </strong><a href="https://foodchemistry.cmesociety.com/">Advancement in Chemistry and Biochemistry of Food</a></p> <p style="text-align: justify;"> <strong>Track 22.4 </strong>Lipid Oxidation</p> <p style="text-align: justify;"> <strong>Track 22.5 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Protein Denaturation</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:23 Organic and Natural Foods</strong></p> <p style="text-align: justify;"> Organic and <a href="https://foodchemistry.cmesociety.com/abstract-submission">natural foods</a> are grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). They are often perceived as more nutritious and free from <a href="https://foodchemistry.cmesociety.com/registration">harmful chemicals</a>. Organic farming emphasizes sustainability, soil health, and biodiversity. While these products are typically more expensive, their popularity continues to rise among health-conscious consumers, driving significant shifts in global food markets.</p> <p style="text-align: justify;"> <strong>Track 23.1 </strong><a href="https://foodchemistry.cmesociety.com/conference-brochure">Pesticide-Free Agriculture</a></p> <p style="text-align: justify;"> <strong>Track 23.2 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Non-GMO Crops</a></p> <p style="text-align: justify;"> <strong>Track 23.3 </strong>Organic Certification</p> <p style="text-align: justify;"> <strong>Track 23.4 </strong><a href="https://foodchemistry.cmesociety.com/organizing-committee">Sustainable Farming</a></p> <p style="text-align: justify;"> <strong>Track 23.5 </strong>Farm-to-Table</p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:24 Current Research in Nutrition and Dietetics</strong></p> <p style="text-align: justify;"> Current research in nutrition and dietetics focuses on the role of diet in <a href="https://foodchemistry.cmesociety.com/venue-hospitality">disease prevention</a> and health maintenance. Studies explore how specific nutrients and diets influence chronic conditions like diabetes and obesity. Research also emphasizes personalized nutrition and <a href="https://foodchemistry.cmesociety.com/">gut health</a>. This field contributes to evidence-based dietary guidelines and public health strategies. Innovations are shaping future nutrition policies for <a href="https://foodchemistry.cmesociety.com/about-us">healthier populations</a>.</p> <p style="text-align: justify;"> <strong>Track 24.1 </strong>Personalized Nutrition</p> <p style="text-align: justify;"> <strong>Track 24.2 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Gut Microbiome</a></p> <p style="text-align: justify;"> <strong>Track 24.3 </strong>Functional Foods</p> <p style="text-align: justify;"> <strong>Track 24.4 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">Nutritional Interventions</a></p> <p style="text-align: justify;"> <strong>Track 24.5 </strong><a href="https://foodchemistry.cmesociety.com/registration">Diet and Metabolism</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:25 Genetically Modified Foods</strong></p> <p style="text-align: justify;"> Genetically modified (GM) foods are engineered to improve traits like pest resistance and nutritional content. These crops undergo rigorous <a href="https://foodchemistry.cmesociety.com/conference-brochure">safety testing</a> before market approval. GM foods have the potential to enhance <a href="https://foodchemistry.cmesociety.com/organizing-committee">food security</a> and reduce environmental impacts. Concerns about their long-term health effects and <a href="https://foodchemistry.cmesociety.com/venue-hospitality">biodiversity</a> continue to spark debate. Ongoing research and regulation shape the acceptance of <a href="https://foodchemistry.cmesociety.com/">GM foods</a>.</p> <p style="text-align: justify;"> <strong>Track 25.1 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Genetic Engineering</a></p> <p style="text-align: justify;"> <strong>Track 25.2 </strong>Crop Resistance</p> <p style="text-align: justify;"> <strong>Track 25.3 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Biotechnology Advances</a></p> <p style="text-align: justify;"> <strong>Track 25.4 </strong>Transgenic Organisms</p> <p style="text-align: justify;"> <strong>Track 25.5 </strong><a href="https://foodchemistry.cmesociety.com/abstract-submission">DNA Modification</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> <p style="text-align: justify;"> <strong>Session:26 Clinical Nutrition</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">Clinical nutrition</a> focuses on the role of diet in managing diseases and health conditions. It involves creating personalized nutrition plans to address issues like diabetes, obesity, and <a href="https://foodchemistry.cmesociety.com/conference-brochure">malnutrition</a>. Dietitians and <a href="https://foodchemistry.cmesociety.com/organizing-committee">healthcare professionals</a> use scientific research to improve patient outcomes. Clinical nutrition emphasizes balanced diets and therapeutic interventions <a href="https://foodchemistry.cmesociety.com/venue-hospitality">for disease prevention</a>. It is essential for enhancing patient recovery and quality of life.</p> <p style="text-align: justify;"> <strong>Track 26.1 </strong><a href="https://foodchemistry.cmesociety.com/">Medical Diets</a></p> <p style="text-align: justify;"> <strong>Track 26.2 </strong><a href="https://foodchemistry.cmesociety.com/about-us">Nutritional Therapy</a></p> <p style="text-align: justify;"> <strong>Track 26.3 </strong>Dietary Supplementation</p> <p style="text-align: justify;"> <strong>Track 26.4 </strong>Metabolic Disorders</p> <p style="text-align: justify;"> <strong>Track 26.5 </strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Chronic Disease Management</a></p> <p style="text-align: justify;"> <strong>Related Conferences:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/">World Congress on Food Science and Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Food Science & Technology Congress</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Chemistry & Innovations Conference</a> | <a href="https://foodchemistry.cmesociety.com/registration">Global Food Science & Nutrition Congress</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">International Conference on Food Quality & Safety</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">World Congress on Food Engineering and Processing</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Global Food Security & Sustainability Conference</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Science & Biotechnology Congress</a> | <a href="https://foodchemistry.cmesociety.com/">Global Food Innovation & Trends Conference</a> | <a href="https://foodchemistry.cmesociety.com/about-us">Food Science for Public Health Conference</a></p> <p style="text-align: justify;"> <strong>Related Journals:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/organizing-committee">International Journal of Food Science & Technology</a> | <a href="https://foodchemistry.cmesociety.com/registration">Journal of Food Chemistry & Analysis</a> | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Nutrition Journal</a> | <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Quality & Safety Journal</a> | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Journal of Agricultural & Food Chemistry</a> | <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Biochemistry Journal | Food Engineering & Technology Journal</a> | <a href="https://foodchemistry.cmesociety.com/">Food Research International</a> | <a href="https://foodchemistry.cmesociety.com/about-us">International Journal of Food Microbiology</a> | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food & Function Journal</a></p> <p style="text-align: justify;"> <strong>Related Associations:</strong></p> <p style="text-align: justify;"> <a href="https://foodchemistry.cmesociety.com/registration">International Food Science Association</a> (IFSA) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Food Science & Technology Organization</a> (FSTO) | <a href="https://foodchemistry.cmesociety.com/abstract-submission">European Food Safety Authority</a> (EFSA) | <a href="https://foodchemistry.cmesociety.com/venue-hospitality">World Food Science Federation</a> (WFSF) | <a href="https://foodchemistry.cmesociety.com/conference-brochure">International Union of Food Science & Technology</a> (IUFST) | <a href="https://foodchemistry.cmesociety.com/">Global Food Chemistry Society</a> (GFCS) | <a href="https://foodchemistry.cmesociety.com/about-us">National Food Research Association</a> (NFRA) | <a href="https://foodchemistry.cmesociety.com/organizing-committee">Food Safety and Quality Association</a> (FSQA) | <a href="https://foodchemistry.cmesociety.com/registration">Association for Food Science & Technology Research</a> (AFSTR) | <a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Institute of Food Technologists</a> (IFT)</p> </div><div id="section05"> <h3>Market Analysis</h3><p style="text-align: justify;"> <strong>Overview</strong></p> <p style="text-align: justify;"> The <a href="https://foodchemistry.cmesociety.com/abstract-submission">food science</a> and <a href="https://foodchemistry.cmesociety.com/registration">food chemistry</a> sectors are undergoing transformative growth, driven by increasing global demand for safe, nutritious, and sustainable food products. Emerging technologies, regulatory changes, and consumer preferences for health and transparency are reshaping the market landscape.</p> <p style="text-align: justify;"> <strong>Key Market Trends</strong></p> <p style="text-align: justify;"> <strong>Global Food Safety Testing Market:</strong></p> <p style="text-align: justify;"> Valued at USD 19.5 billion in 2023, projected to grow at a CAGR of 7.9%, reaching USD 28.6 billion by 2035.</p> <p style="text-align: justify;"> <strong>Growth drivers include:</strong></p> <ul style="text-align: justify;"> <li> Population increase and urbanization.</li> <li> A surge in the demand for ready-to-eat and processed food products.</li> <li> Increasing regulations to uphold food safety standards.</li> <li> Greater consumer awareness about foodborne illnesses.</li> </ul> <p style="text-align: justify;"> <strong>Functional and Fortified Foods:</strong></p> <p style="text-align: justify;"> Increased demand for foods enriched with probiotics, vitamins, and minerals to address health concerns such as immunity, <a href="https://foodchemistry.cmesociety.com/conference-brochure">gut health</a>, and aging.</p> <p style="text-align: justify;"> <strong>Sustainable and Plant-Based Products:</strong></p> <p style="text-align: justify;"> Growth in plant-based proteins and sustainable food sources as consumers seek environmentally friendly options.</p> <p style="text-align: justify;"> Advancements in food chemistry to develop meat analogs and alternative protein sources.</p> <p style="text-align: justify;"> <strong>Innovations in Food Preservation and Packaging:</strong></p> <p style="text-align: justify;"> Development of active and intelligent packaging to extend shelf life and reduce food waste.</p> <p style="text-align: justify;"> Use of natural preservatives and food-grade additives to meet <a href="https://foodchemistry.cmesociety.com/organizing-committee">consumer demand</a> for cleaner labels.</p> <p style="text-align: justify;"> <img alt="" src="https://d2cax41o7ahm5l.cloudfront.net/cme/upload-images/food2025-44116.png" style="width: 500px; height: 290px;" /></p> <p style="text-align: justify;"> <strong>Challenges in the Market</strong></p> <ul style="text-align: justify;"> <li> Balancing innovation and affordability for middle-income regions.</li> <li> Navigating complex <a href="https://foodchemistry.cmesociety.com/venue-hospitality">global food regulations</a>.</li> <li> Addressing concerns around genetically modified organisms (GMOs) and synthetic additives.</li> </ul> <p style="text-align: justify;"> <strong>Regional Insights</strong></p> <ul style="text-align: justify;"> <li> <strong>North America</strong>: Leading market in food safety testing and functional foods due to advanced infrastructure and consumer awareness.</li> <li> <strong>Europe</strong>: Stringent food safety and sustainability regulations are driving innovation in packaging and clean-label solutions.</li> <li> <strong>Asia-Pacific</strong>: Rapid growth due to population increase, urbanization, and evolving dietary habits.</li> </ul> <p style="text-align: justify;"> <strong>Future Outlook</strong></p> <p style="text-align: justify;"> The food science and <a href="https://foodchemistry.cmesociety.com/">food chemistry</a> sectors are poised for exponential growth. Research and collaboration among industry, academia, and policymakers will play a critical role in shaping sustainable, safe, and innovative food solutions for the global market.</p> </div><div id="section06"> <h3>Group Registration</h3><p style="text-align: center;"> <strong><a href="https://foodchemistry.cmesociety.com/registration">Special Group Registration Offer for Food Chemistry 2025</a></strong></p> <p style="text-align: justify;"> Bring your colleagues and take advantage of our exclusive group registration offer for the<strong> 3<sup>rd</sup> Annual Congress On Food Science and Food Chemistry</strong>, happening in <strong>Dubai, UAE</strong>, on <strong><a href="https://foodchemistry.cmesociety.com/call-for-abstracts">Mar 10-11, 2025</a></strong>.</p> <p style="text-align: justify;"> <strong>Offer Details:</strong></p> <p style="text-align: justify;"> <strong>Discount</strong>: Enjoy a 25% reduction on the total registration fee.</p> <p style="text-align: justify;"> <strong>Group Requirement</strong>: Register with at least 5 members to qualify.</p> <p style="text-align: justify;"> This is an excellent opportunity to reduce costs while attending a premier event shaping the future of Food Chemistry. Don't miss out on this limited-time offer!</p> <p style="text-align: justify;"> <strong>To Register or Learn More:</strong></p> <p style="text-align: justify;"> Visit the [<a href="https://foodchemistry.cmesociety.com/">Food Chemistry Conference 2025</a> Official Website].</p> <p style="text-align: justify;"> For group registration or further inquiries, contact us at <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a></p> <p style="text-align: justify;"> or via WhatsApp at +447389644903.</p> <p style="text-align: justify;"> Be part of <a href="https://foodchemistry.cmesociety.com/about-us">Food Chemistry 2025</a> in Dubai, where cutting-edge research, expert insights, and the latest innovations in food chemistry come together. This is a unique opportunity to shape the future of the field—don't miss out!</p> </div><div id="section07"> <h3>Visa Support</h3><p style="text-align: justify;"> We understand that the visa application process can be challenging, and we aim to make your participation in <a href="https://foodchemistry.cmesociety.com/abstract-submission">Food Chemistry 2025</a> as seamless as possible. The conference, scheduled for Mar 10-11, 2025, in Dubai, UAE, offers essential visa support documentation.</p> <p style="text-align: justify;"> <strong>Visa Support Package for Speakers and Delegates:</strong></p> <p style="text-align: justify;"> Upon registration, you will receive a package that includes:</p> <ul style="text-align: justify;"> <li> <strong>Official Invitation Letter:</strong> Confirms your participation with conference details.</li> <li> <strong>Food Chemistry 2025 Visa Support Letter:</strong> Emphasizes the importance of your visit, especially if presenting or leading workshops.</li> <li> <strong>Registration Confirmation Receipt:</strong> Verifies your registration and payment.</li> <li> <strong>How to Obtain Your Visa Support Package: </strong>Register as a speaker or delegate and email your passport number to <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a></li> </ul> <p style="text-align: justify;">  We look forward to welcoming you to <a href="https://foodchemistry.cmesociety.com/venue-hospitality">Dubai</a>!</p> </div><div id="section08"> <h3>Contact Us</h3><p style="text-align: justify;"> For any inquiries regarding participation in <a href="https://foodchemistry.cmesociety.com/conference-brochure">Food Chemistry 2025</a>, scheduled for <strong>Mar 10-11, 2025</strong>, in <strong>Dubai, UAE</strong>, please contact Program Manager <strong>Daniel Mallory</strong> via.</p> <p style="text-align: justify;"> Email: <a href="mailto:chemistrymeet@globalconferences.net">chemistrymeet@globalconferences.net</a></p> <p style="text-align: justify;"> Whatsapp: +447389644903</p> <p style="text-align: justify;"> Please include your name and the conference name while you're sending message/ email.</p> </div> </div> </div> </div> <aside class="col-md-4"> <div class="tracks-main"> <h2 class="circle-heading bg-warning"><em><strong> 26</strong> Conference</em> Highlights </h2> <div class="list-group tracks-sub mCustomScrollbar border-success padding-md" data-mcs-theme="dark"> <a href="/call-for-abstracts/food-chemistry" title="Food Chemistry" class="list-group-item">Food Chemistry </a>  <a href="/call-for-abstracts/food-safety" title="Food Safety" class="list-group-item">Food Safety </a>  <a href="/call-for-abstracts/food-nanotechnology" title="Food Nanotechnology" class="list-group-item">Food Nanotechnology </a>  <a href="/call-for-abstracts/food-additives-and-preservatives" title="Food Additives and Preservatives" class="list-group-item">Food Additives and Preservatives </a>  <a href="/call-for-abstracts/nutritional-chemistry" title="Nutritional Chemistry" class="list-group-item">Nutritional Chemistry </a>  <a href="/call-for-abstracts/food-and-health-nutrition-wellness-and-functional-foods" title="Food and Health: Nutrition, Wellness, and Functional Foods" class="list-group-item">Food and Health: Nutrition, Wellness, and Functional Foods </a>  <a href="/call-for-abstracts/plant-based-foods" title="Plant-Based Foods" class="list-group-item">Plant-Based Foods </a>  <a href="/call-for-abstracts/food-quality-control" title="Food Quality Control" class="list-group-item">Food Quality Control </a>  <a href="/call-for-abstracts/nutrition-in-pregnancy-and-lactation" title="Nutrition in Pregnancy and Lactation" class="list-group-item">Nutrition in Pregnancy and Lactation </a>  <a href="/call-for-abstracts/food-toxicology" title="Food Toxicology" class="list-group-item">Food Toxicology </a>  <a href="/call-for-abstracts/innovations-in-food-processing-technologies" title="Innovations in Food Processing Technologies" class="list-group-item">Innovations in Food Processing Technologies </a>  <a href="/call-for-abstracts/global-food-safety" title="Global Food Safety" class="list-group-item">Global Food Safety </a>  <a href="/call-for-abstracts/sustainable-food-systems" title="Sustainable Food Systems" class="list-group-item">Sustainable Food Systems </a>  <a href="/call-for-abstracts/nutrition-and-psychology" title="Nutrition and Psychology" class="list-group-item">Nutrition and Psychology </a>  <a href="/call-for-abstracts/food-additives" title="Food Additives" class="list-group-item">Food Additives </a>  <a href="/call-for-abstracts/food-texture-and-rheology" title="Food Texture and Rheology" class="list-group-item">Food Texture and Rheology </a>  <a href="/call-for-abstracts/food-contamination" title="Food Contamination" class="list-group-item">Food Contamination </a>  <a href="/call-for-abstracts/animal-and-dairy-nutrition" title="Animal and Dairy Nutrition" class="list-group-item">Animal and Dairy Nutrition </a>  <a href="/call-for-abstracts/food-bioprocessing-and-fermentation" title="Food Bioprocessing and Fermentation" class="list-group-item">Food Bioprocessing and Fermentation </a>  <a href="/call-for-abstracts/analytical-and-bioanalytical-chemistry" title="Analytical and Bioanalytical Chemistry" class="list-group-item">Analytical and Bioanalytical Chemistry </a>  <a href="/call-for-abstracts/natural-products-chemistry" title="Natural Products Chemistry" class="list-group-item">Natural Products Chemistry </a>  <a href="/call-for-abstracts/food-chemistry-and-biochemistry" title="Food Chemistry and Biochemistry" class="list-group-item">Food Chemistry and Biochemistry </a>  <a href="/call-for-abstracts/organic-and-natural-foods" title="Organic and Natural Foods" class="list-group-item">Organic and Natural Foods </a>  <a href="/call-for-abstracts/current-research-in-nutrition-and-dietetics" title="Current Research in Nutrition and Dietetics" class="list-group-item">Current Research in Nutrition and Dietetics </a>  <a href="/call-for-abstracts/genetically-modified-foods" title="Genetically Modified Foods" class="list-group-item">Genetically Modified Foods </a>  <a href="/call-for-abstracts/clinical-nutrition" title="Clinical Nutrition" class="list-group-item">Clinical Nutrition </a>  </div> <div class="card border-info mb-3 list_Jrnls" > </div> </div> <div class="offer"> <div class="conf-available"> <h3 class="h4 text-center bg-primary text-white padding-md ">To Collaborate Scientific Professionals around the World</h3> <div class="conf-available-sub text-center"> <div> <p class="bg-primary text-white padding-lg">Conference Date <span><em> March 10-11, 2025</em></span></p> </div> <div> <p><em>For Sponsors & Exhibitors</em><br> <a href="https://foodchemistry.cmesociety.com/sponsorship"><span class="glyphicon glyphicon-share-alt highlight"></span> Sponsorship Opportunities</a> </p> </div> <div class="clearfix"> <p class="h4 text-white"><em>Speaker Opportunity</em> </p> </div> <div class="clearfix"> <a href="https://foodchemistry.cmesociety.com/abstract-submission" title="Poster Competition" class="col-md-6">Poster Opportunity </a> <a href="https://foodchemistry.cmesociety.com/abstract-submission" title="E-Poster Competition" class="col-md-6">E-Poster Opportunity 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Food Chemistry 2025 | Pulsus Conferences, Upcoming Food Chemistry 2025 Conferences, Workshops, Meetings Listing in USA, Europe, Asiapacific, Middle East in 2018