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backbone-social-profile-documents" style="width: 100%;"><div class="u-taCenter"></div><div class="profile--tab_content_container js-tab-pane tab-pane active" id="all"><div class="profile--tab_heading_container js-section-heading" data-section="Papers" id="Papers"><h3 class="profile--tab_heading_container">Papers by Nair Yokoya</h3></div><div class="js-work-strip profile--work_container" data-work-id="22365082"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365082/Forma%C3%A7%C3%A3o_de_calos_e_regenera%C3%A7%C3%A3o_de_segmentos_apicais_de_Hypnea_musciformis_Wulfen_Lamouroux_Gigartinales_Rhodophyta_obten%C3%A7%C3%A3o_de_culturas_ax%C3%AAnicas_e_efeitos_da_concentra%C3%A7%C3%A3o_do_%C3%A1gar"><img alt="Research paper thumbnail of Formação de calos e regeneração de segmentos apicais de Hypnea musciformis (Wulfen) Lamouroux (Gigartinales, Rhodophyta): obtenção de culturas axênicas e efeitos da concentração do ágar" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365082/Forma%C3%A7%C3%A3o_de_calos_e_regenera%C3%A7%C3%A3o_de_segmentos_apicais_de_Hypnea_musciformis_Wulfen_Lamouroux_Gigartinales_Rhodophyta_obten%C3%A7%C3%A3o_de_culturas_ax%C3%AAnicas_e_efeitos_da_concentra%C3%A7%C3%A3o_do_%C3%A1gar">Formação de calos e regeneração de segmentos apicais de Hypnea musciformis (Wulfen) Lamouroux (Gigartinales, Rhodophyta): obtenção de culturas axênicas e efeitos da concentração do ágar</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/IsoldaBravin">Isolda Bravin</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2006</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Elsevier Applied Science, London, p.111-118. GUSEV, MV, TAMBIEV, AH, KIRIKOVA, NN, SHELYASTIN...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Elsevier Applied Science, London, p.111-118. GUSEV, MV, TAMBIEV, AH, KIRIKOVA, NN, SHELYASTINA, NN, ASLANYAN, RR 1987. Callus formation in seven species of agarophytemarine-algae. Marine Biology 94:593-597. HUANG, W. &amp; FUJITA, Y. 1997. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365082"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365082"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365082; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365082]").text(description); $(".js-view-count[data-work-id=22365082]").attr('title', description).tooltip(); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365081"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365081/Growth_responses_and_photosynthetic_characteristics_of_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_"><img alt="Research paper thumbnail of Growth responses and photosynthetic characteristics of wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992259/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365081/Growth_responses_and_photosynthetic_characteristics_of_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_">Growth responses and photosynthetic characteristics of wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The phycoerythrin-deficient strain (green phenotype) of Hypnea musciformis (Rhodophyta) originate...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The phycoerythrin-deficient strain (green phenotype) of Hypnea musciformis (Rhodophyta) originated from a green branch, which had arisen as a spontaneous mutation in a wild plant (brown phenotype) collected from the Brazilian coast. The present study describes the growth responses to irradiance, photoperiod and temperature variations, pigment contents, and photosynthetic characteristics of the brown and green strains of H. musciformis. The results showed that growth rates increased as a function of irradiance (up to 40 μmol photons m −2 s −1 ) but, with further increase in irradiance (from 40 to 120 μmol photons m −2 s −1 ), became light-saturated and remained almost unchanged. The highest growth rates of the brown and green strains were observed in temperatures of 20-25°C under long (14:10 h LD)</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="45bfa97722243639a166f06850530db4" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992259,"asset_id":22365081,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992259/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365081"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365081"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365081; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365080"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365080/Nutrients_removed_by_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_in_integrated_cultivation_with_fishes_in_re_circulating_water"><img alt="Research paper thumbnail of Nutrients removed by Kappaphycus alvarezii (Rhodophyta, Solieriaceae) in integrated cultivation with fishes in re-circulating water" class="work-thumbnail" src="https://attachments.academia-assets.com/42992257/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365080/Nutrients_removed_by_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_in_integrated_cultivation_with_fishes_in_re_circulating_water">Nutrients removed by Kappaphycus alvarezii (Rhodophyta, Solieriaceae) in integrated cultivation with fishes in re-circulating water</a></div><div class="wp-workCard_item"><span>Aquaculture</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The potential of the red alga Kappaphycus alvarezii to remove nutrients was tested to treat efflu...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The potential of the red alga Kappaphycus alvarezii to remove nutrients was tested to treat effluents of Trachinotus carolinus fish cultivation, and the production of carrageenan in this condition was analyzed. Experiments were conducted in four tanks of 8000 L with approximately 1200 fishes of 30 g each integrated with three tanks of 100 L with 700 g of K. alvarezii, as initial biomass per tank. Seawater was re-circulated between tanks with seaweed and with fish. As a control, three tanks with seawater circulating in an open system were utilized. Seawater samples were collected daily for 10 days and concentrations of nitrate, nitrite, ammonium and phosphate were determined in the inflow and outflow water of the tanks. Significant differences between both collecting points were considered as nutrient removal by the seaweed. Growth rates and carrageenan yields were also analyzed in seaweed cultivated in seawater and in effluents. Growth rates of seaweed cultivated in tanks were lower than those obtained in open sea and in laboratory cultivation. Effluents had concentrations of nitrate and nitrite ca. 100 times higher than in the control. Maximum values of nutrient removal on effluents were: nitrate = 18.2%; nitrite = 50.8%; ammonium = 70.5% and phosphate = 26.8%. All plants survived throughout the experimental period, but some developed "ice-ice", a disease associated with physiological stress. After the experimental period, some plants selected and cultivated in open sea presented higher growth rates in 40 days, indicating nutrient storage. No significant differences between carrageenan yields of K. alvarezii cultivated in seawater and in the effluents were observed. Our results show that K. alvarezii can be utilized as a biofilter for fish cultivation effluents, reducing the eutrophication process and can also be processed for carrageenan production, which provides an additional benefit to the fisheries.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="647776656c469000eb18d9773b005492" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992257,"asset_id":22365080,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992257/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365080"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365080"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365080; 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dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "647776656c469000eb18d9773b005492" } } $('.js-work-strip[data-work-id=22365080]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365080,"title":"Nutrients removed by Kappaphycus alvarezii (Rhodophyta, Solieriaceae) in integrated cultivation with fishes in re-circulating water","internal_url":"https://www.academia.edu/22365080/Nutrients_removed_by_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_in_integrated_cultivation_with_fishes_in_re_circulating_water","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[{"id":42992257,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/42992257/thumbnails/1.jpg","file_name":"j.aquaculture.2008.02.024.pdf20160223-30604-zu0yfi","download_url":"https://www.academia.edu/attachments/42992257/download_file","bulk_download_file_name":"Nutrients_removed_by_Kappaphycus_alvarez.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/42992257/j.aquaculture.2008.02.024-libre.pdf20160223-30604-zu0yfi?1456277041=\u0026response-content-disposition=attachment%3B+filename%3DNutrients_removed_by_Kappaphycus_alvarez.pdf\u0026Expires=1739831649\u0026Signature=B~BHrv2Qhh782-sfwey096gChoduUvu~~diezKmFna7FZU2C7GF6GWXuBiSUc-WR2plDrMWseHwne~ptwlxWmbLRFKbjkI5bjM11EVf-UAaICD0THHuq5IIcSsy8Rz7khIWsLPnFzFC0Q1x4vrCb341LDov0gO~dqZTquCgbnsn0njgMRz6fWRmszZMYbGPdpPeNbuFIN~EiyywyLKsgdxoiG6PqHY9u2xS6OM8kiTv4cJ5nwglSPIFgFzlR5b1B6ZvuCH3tLmyoCLO5m8KHvsgOKScZg2LlbmCzEA0tAam9RZBwiboEWJPZhrubtTmbMNTnBYs1bstCOri2a3EWxw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="14673402"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/14673402/Efeitos_do_%C3%A1gar_no_crescimento_de_explantes_e_na_forma%C3%A7%C3%A3o_de_calos_em_morfos_pigmentares_de_Gracilaria_domingensis_K%C3%BCtzing_Sonder_ex_Dickie_Gracilariales_Rhodophyta_"><img alt="Research paper thumbnail of Efeitos do ágar no crescimento de explantes e na formação de calos em morfos pigmentares de Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/43992183/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/14673402/Efeitos_do_%C3%A1gar_no_crescimento_de_explantes_e_na_forma%C3%A7%C3%A3o_de_calos_em_morfos_pigmentares_de_Gracilaria_domingensis_K%C3%BCtzing_Sonder_ex_Dickie_Gracilariales_Rhodophyta_">Efeitos do ágar no crescimento de explantes e na formação de calos em morfos pigmentares de Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://convibra.academia.edu/FernandaRamlov">Fernanda Ramlov</a>, <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/EstelaPlastino">Estela Plastino</a>, and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2009</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Effects of agar on explant growth and callus formation in color morphs of Gracilaria domingensis ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Effects of agar on explant growth and callus formation in color morphs of Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)). The effects of agar concentrations on growth and callus formation were studied in axenic cultures of female gametophytes of green and red morphs of Gracilaria domingensis (Kützing) Sonder ex Dickie. Unialgal cultures of both color morphs were maintained in sterilized seawater (30-32 psu) enriched with a quarter-strength of von Stosch's solution (VSES 25%), 22 ± 2 °C, photoperiod of 14 h, irradiance of 50-80 μmol photons m -2 s -1 . To obtain axenic explants, apical and intercalary segments of the green and red morphs were cultured for 48 h in VSES 25% medium with addition of antifungal and antibiotic solution, washed with a solution of sterile seawater with 0.5% of sodium hypochlorite and 200 μL L -1 of detergent during 20 seconds. In order to evaluate the effects of agar, apical and intercalary segments were inoculated into modifi ed ASP 12-NTA synthetic medium with agar concentrations ranging from zero to 1.0%. Addition of agar to the culture medium inhibited the growth of apical segments of both morphs as well as the growth of intercalary segments of green morph. In general, growth rates of thallus segments were inversely proportional to agar concentration. Treatments with agar induced the formation of three types of callus, denominated in accordance with the explant region which gave rise to the callus: apical, basal, and intermediate calluses. Moreover, presence of agar is essential to induce intermediate and apical calluses. Concentrations of 0.5% and 0.7% of agar were the optimal values for the induction of basal and intermediate calluses of greem morph, respectively. The results indicated that agar has a regulatory role on morphogenetical processes in color morphs of G. domingensis.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="748cd152aab0562daa02f893bf0a964d" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":43992183,"asset_id":14673402,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/43992183/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="14673402"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="14673402"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 14673402; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365079"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365079/Morphology_reproduction_and_development_of_Hypoglossum_hypoglossoides_Stackhouse_Collins_and_Hervey_Ceramiales_Rhodophyta_from_the_south_and_southeastern_Brazilian_coast"><img alt="Research paper thumbnail of Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast" class="work-thumbnail" src="https://attachments.academia-assets.com/42992255/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365079/Morphology_reproduction_and_development_of_Hypoglossum_hypoglossoides_Stackhouse_Collins_and_Hervey_Ceramiales_Rhodophyta_from_the_south_and_southeastern_Brazilian_coast">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast</a></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2003</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Her...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast). Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey is reported for the first time from the infralittoral of São Paulo and Santa Catarina states. The species was already reported to the states of Rio de Janeiro, Espírito Santo and Bahia as Hypoglossum tenuifolium (Harvey) J. Agardh var. carolinianum Williams. A detailed description of the morphology and reproduction is given based on field-collected material. Unialgal cultures were initiated from tetraspore germination, and growth rates of gametophytes were determined under different conditions of temperature, photoperiod and irradiance. Gametophytes grew well between 15 to 30 ºC, 14L:10D and 10L:14D photoperiods and irradiance from 20 to 120 µmol photons.m -2 .s -1 , but presented low percentage of fertile plants in low temperature (15 ºC). Gametophytes cultured in laboratory developed only male reproductive structures. Physiological responses of H. hypoglossoides indicate that the species is well adapted to temperature and light variations which could explain its range of vertical (6-26 m depth) and latitudinal distribution (from Fernando de Noronha to Santa Catarina) as well as the absence of sexual reproduction in the southern limit of its distribution.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="6ef6b9fe08001bc70d50bb745dbdaf32" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992255,"asset_id":22365079,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992255/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365079"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365079"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365079; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365078"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365078/Temporal_and_spatial_variations_in_the_structure_of_macroalgal_communities_associated_with_mangrove_trees_of_Ilha_do_Cardoso_S%C3%A3o_Paulo_state_Brazil"><img alt="Research paper thumbnail of Temporal and spatial variations in the structure of macroalgal communities associated with mangrove trees of Ilha do Cardoso, São Paulo state, Brazil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365078/Temporal_and_spatial_variations_in_the_structure_of_macroalgal_communities_associated_with_mangrove_trees_of_Ilha_do_Cardoso_S%C3%A3o_Paulo_state_Brazil">Temporal and spatial variations in the structure of macroalgal communities associated with mangrove trees of Ilha do Cardoso, São Paulo state, Brazil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a>, <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/HarariJoseph">Joseph Harari</a>, and <a class="" data-click-track="profile-work-strip-authors" href="https://aumscience.academia.edu/VerenaRappEston">Verena Rapp Eston</a></span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Temporal and spatial variations in species composition and vertical distribution of macroalgal co...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Temporal and spatial variations in species composition and vertical distribution of macroalgal communities growing on mangrove trees were analyzed bimonthly in the Ilha do Cardoso State Park, São Paulo state (25° 03&amp;amp;amp;amp;amp;amp;#x27;S and 47° 55&amp;amp;amp;amp;amp;amp;#x27;W), Southeastern Brazil. The ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365078"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365078"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365078; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365078]").text(description); $(".js-view-count[data-work-id=22365078]").attr('title', description).tooltip(); 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} }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365077"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil"><img alt="Research paper thumbnail of Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil">Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/DiclaPupo">Diclá Pupo</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2004</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Neosiphonia ferulacea (Suhr ex J. Agardh) SM Guim. &amp;amp;amp;amp; MT Fujii, N. gorgoniae (...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Neosiphonia ferulacea (Suhr ex J. Agardh) SM Guim. &amp;amp;amp;amp; MT Fujii, N. gorgoniae (Harv.) SM Guim. &amp;amp;amp;amp; MT Fujii and N. tepida(Hollenb.) SM Guim. &amp;amp;amp;amp; MT Fujii are proposed as new combinations. ... &amp;amp;amp;amp; MT Fujii, N. gorgoniae (Harv.) SM Guim. &amp;amp;amp;amp; MT Fujii e N. tepida (Hollenb.) SM Guim. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365077"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365077"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365077; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365077]").text(description); $(".js-view-count[data-work-id=22365077]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365077; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365077']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365077]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365077,"title":"Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil","internal_url":"https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365076"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365076/Evaluation_of_impacts_of_climate_change_and_local_stressors_on_the_biotechnological_potential_of_marine_macroalgae_a_brief_theoretical_discussion_of_likely_scenarios"><img alt="Research paper thumbnail of Evaluation of impacts of climate change and local stressors on the biotechnological potential of marine macroalgae: a brief theoretical discussion of likely scenarios" class="work-thumbnail" src="https://attachments.academia-assets.com/42992251/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365076/Evaluation_of_impacts_of_climate_change_and_local_stressors_on_the_biotechnological_potential_of_marine_macroalgae_a_brief_theoretical_discussion_of_likely_scenarios">Evaluation of impacts of climate change and local stressors on the biotechnological potential of marine macroalgae: a brief theoretical discussion of likely scenarios</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://ufsc.academia.edu/RafaelSAlmeida">Rafael S. Almeida</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Farmacognosia</span><span>, 2012</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Climate change can be associated with variations in the frequency and intensity of extreme temper...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Climate change can be associated with variations in the frequency and intensity of extreme temperatures and precipitation events on the local and regional scales. Along coastal areas, fl ooding associated with increased occupation has seriously impacted products and services generated by marine life, in particular the biotechnological potential that macroalgae hold. Therefore, this paper analyzes the available information on the taxonomy, ecology and physiology of macroalgae and discusses the impacts of climate change and local stress on the biotechnological potential of Brazilian macroalgae. Based on data compiled from a series of fl oristic and ecological works, we note the disappearance in some Brazilian regions of major groups of biotechnological interest. In some cases, the introduction of exotic species has been documented, as well as expansion of the distribution range of economically important species. We also verify an increase in the similarities between the Brazilian phycogeographic provinces, although they still remain different. It is possible that these changes have resulted from the warming of South Atlantic water, as observed for its surface in southeastern Brazilian, mainly during the winter. However, unplanned urbanization of coastal areas can also produce similar biodiversity losses, which requires efforts to generate long-term temporal data on the composition, community structure and physiology of macroalgae.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="efdfed7d7e9b094c83220d1938c63550" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992251,"asset_id":22365076,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992251/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365076"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365076"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365076; 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$a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365074"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365074/Effects_of_plant_growth_regulators_on_callus_formation_growth_and_regeneration_in_axenic_tissue_cultures_of_Gracilaria_tenuistipitata_and_Gracilaria_perplexa_Gracilariales_Rhodophyta_"><img alt="Research paper thumbnail of Effects of plant growth regulators on callus formation, growth and regeneration in axenic tissue cultures of Gracilaria tenuistipitata and Gracilaria perplexa (Gracilariales, Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992256/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365074/Effects_of_plant_growth_regulators_on_callus_formation_growth_and_regeneration_in_axenic_tissue_cultures_of_Gracilaria_tenuistipitata_and_Gracilaria_perplexa_Gracilariales_Rhodophyta_">Effects of plant growth regulators on callus formation, growth and regeneration in axenic tissue cultures of Gracilaria tenuistipitata and Gracilaria perplexa (Gracilariales, Rhodophyta)</a></div><div class="wp-workCard_item"><span>Phycological Research</span><span>, 2004</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The effects of auxins and cytokinin on callus formation, growth and regeneration of Gracilaria te...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The effects of auxins and cytokinin on callus formation, growth and regeneration of Gracilaria tenuistipitata Chang et Xia and G. perplexa Byrne et Zuccarello (Gracilariales, Rhodophyta) are reported. Plant growth regulators (PGR) in concentrations ranging from 0.1 to 100.0 µ mol of indole-3-acetic acid, 2,4-dichlorophenoxyacetic acid (2,4-D), and kinetin (K) were added to the ASP 12-NTA solid medium (0.7% agar), and apical and intercalary segments (5 mm long) were inoculated as initial explants. K stimulated growth rates of intercalary segments of G. tenuistipitata in a linear relation, and 2,4-D (1.0 µ mol) and K (10.0 µ mol) stimulated growth rates of apical and intercalary segments of G. perplexa , respectively. The simultaneous formation of apical, basal, and intermediate calluses is reported for the first time in axenic tissue cultures of red algae. With intercalary segments of G. tenuistipitata , basal callus induction rates were higher than those of apical and intermediate calluses in the majority of treatments, and auxins had stimulatory effects on the formation of all callus types. In apical segments of G. perplexa , intermediate callus formation was stimulated only by treatment with 1.0 µ mol of K, while apical callus formation was stimulated by indole-3-acetic acid (1.0-10.0 µ mol), 2,4-D (10.0-100.0 µ mol), or K (0.1 µ mol). Intercalary segments of G. perplexa developed only intermediate calluses, and the majority of treatments with PGR stimulated higher rates than those presented by apical segments. Potential for regeneration (development of adventitious plantlets originated from callus cells) was higher in apical calluses than in basal and intermediate calluses developed in intercalary segments of G. tenuistipitata . Moreover, auxins and cytokinin were essential to the induction of regeneration in intermediate calluses, while specific concentrations stimulated regeneration from basal and apical calluses. Plant regeneration in G. perplexa was observed only after transferring calluses from solid to liquid medium, and the majority of treatments with PGR had stimulatory effects. Regenerating plants of G. perplexa developed tetrasporangia, and released tetraspores giving rise to adult gametophytes. Our results indicate that auxins and cytokinin have a regulatory role in the growth and morphogenesis in G. tenuistipitata and G. perplexa , and diversity of responses presented by both species is related to specific developmental systems.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f71f5ca1f4fa2c8e915c33e451b0c0a5" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992256,"asset_id":22365074,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992256/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365074"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365074"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365074; 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AND YOKOYA N.S. 2013. Growth, callus formation and plant regeneration in...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">RAMLOV F., PLASTINO E.M. AND YOKOYA N.S. 2013. Growth, callus formation and plant regeneration in color morphs of Gracilaria domingensis (Gracilariales, Rhodophyta) cultured under different irradiance and plant growth regulators.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c9352a1dccbd2d560a91ff12c6743dfe" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":43992186,"asset_id":14673399,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/43992186/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="14673399"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="14673399"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 14673399; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365072"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_"><img alt="Research paper thumbnail of Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_">Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)</a></div><div class="wp-workCard_item"><span>Journal of Pharmaceutical and Biomedical Analysis</span><span>, 2010</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Specimens of the red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales) were collected...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Specimens of the red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales) were collected from the São Paulo coast and submitted to room temperature solvent extraction. The resulting extract was fractionated by partitioning with organic solvent. The n-hexane (BT-H) and dichloromethane (BT-D) fractions showed antiprotozoal potential in biological tests with Trypanosoma cruzi and Leishmania amazonensis and presented high activity in an antifungal assay with the phytopathogenic fungi Cladosporium cladosporioides and Cladosporium sphaerospermum. Chromatography methods were used to generate subfractions from BT-H (H01 to H11) and from BT-D (D01 to D19). The subfractions were analyzed by gas chromatography-mass spectrometry (GC/MS), and the substances were identified by retention index (Kovats) and by comparison to databases of commercial mass spectra. The volatile compounds found in marine algae were identified as fatty acids, low molecular mass hydrocarbons, esters and steroids; some of these have been previously described in the literature based on other biological activities. Moreover, uncommon substances, such as neophytadiene were also identified. In a trypanocidal assay, fractions BT-H and BT-D showed IC(50) values of 16.8 and 19.1 microg/mL, respectively, and were more active than the gentian violet standard (31 microg/mL); subfractions H02, H03, D01 and D02 were active against L. amasonensis, exhibiting IC(50) values of 1.5, 2.7, 4.4, and 4.3 microg/mL, respectively (standard amphotericin B: IC(50)=13 microg/mL). All fractions showed antifungal potential. This work reports the biological activity and identification of compounds by GC/MS for the marine red alga B. tenella for the first time.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365072"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365072"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365072; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365072]").text(description); $(".js-view-count[data-work-id=22365072]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365072; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365072']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365072]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365072,"title":"Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)","internal_url":"https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="16710235"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil"><img alt="Research paper thumbnail of Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil">Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://unespar.academia.edu/FrancianePellizzari">Franciane Pellizzari</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">During the last two decades, the monostromatic green seaweed Gayralia sp. has been harvested spor...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">During the last two decades, the monostromatic green seaweed Gayralia sp. has been harvested sporadically by local fishermen on the Paraná coast of southern Brazil and sold to Japanese restaurants. However, the production is erratic and its economic impact very small. This paper provides basic information about a technique to cultivate this seaweed on suspended nets in Paranaguá Bay, southern</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16710235"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16710235"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16710235; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16710235]").text(description); $(".js-view-count[data-work-id=16710235]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16710235; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16710235']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=16710235]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16710235,"title":"Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil","internal_url":"https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil","owner_id":36101521,"coauthors_can_edit":true,"owner":{"id":36101521,"first_name":"Franciane","middle_initials":null,"last_name":"Pellizzari","page_name":"FrancianePellizzari","domain_name":"unespar","created_at":"2015-10-12T14:22:50.885-07:00","display_name":"Franciane Pellizzari","url":"https://unespar.academia.edu/FrancianePellizzari"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365071"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_"><img alt="Research paper thumbnail of Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_">Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Abstract Tissue culture techniques were applied for micro-propagation of the red alga Kappaph...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Abstract Tissue culture techniques were applied for micro-propagation of the red alga Kappaphycus alvarezii in order to select the best strain and experimental system for in vitro ... The application of micropropagation in commercially important seaweeds may help ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365071"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365071"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365071; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365071]").text(description); $(".js-view-count[data-work-id=22365071]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365071; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365071']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365071]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365071,"title":"Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)","internal_url":"https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365070"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365070/Effects_of_kinetin_and_nitrogen_on_growth_rates_pigment_and_protein_contents_in_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_"><img alt="Research paper thumbnail of Effects of kinetin and nitrogen on growth rates, pigment and protein contents in wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992252/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365070/Effects_of_kinetin_and_nitrogen_on_growth_rates_pigment_and_protein_contents_in_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_">Effects of kinetin and nitrogen on growth rates, pigment and protein contents in wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Hypnea musciformis (Wulfen in Jacqu.) J.V. Lamour. is the main source for carrageenan production ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Hypnea musciformis (Wulfen in Jacqu.) J.V. Lamour. is the main source for carrageenan production in Brazil and strains with selected characteristics could improve the production of raw material. The effects of kinetin on growth rates, morphology, protein content, and concentrations of pigments (chlorophyll a, phycoerythrin, phycocyanin, and allophycocyanin) were assessed in the wild strain (brown phenotype) and in the phycoerythrindeficient strain (green phenotype) of H. musciformis. Concentrations of kinetin ranging from 0 to 50 μM were tested in ASP 12-NTA synthetic medium with 10 μM nitrate (N-limited) and 100 μM nitrate (N-saturated). In Nlimited condition, kinetin stimulated growth rates of the phycoerythrin-deficient strain and formation of lateral branches in both colour strains. Kinetin stimulated protein biosynthesis in both strains. However, differences between both nitrogen conditions were significant only in the phycoerythrin-deficient strain. In the wild strain, effects of kinetin on concentrations of phycobiliproteins were not significant in both nitrogen conditions, except for chlorophyll content. However, the phycoerythrin-deficient strain showed an opposite response, and kinetin stimulated the phycobiliprotein biosynthesis, with the highest concentra-tions of phycoerythrin in N-saturated medium, while the highest concentrations of allophycocyanin and phycocyanin were observed in N-limited medium. These results indicate that the effects of kinetin on growth, morphology, protein and phycobiliprotein contents are influenced by nitrogen availability, and the main nitrogen storage pools in phycoerythrin-deficient strain of H. musciformis submitted to N-limited conditions were phycocyanin and allophycocianin, the biosynthesis of which was enhanced by kinetin.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="26d4ce55a9a2ce017b8cd618554d9a72" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992252,"asset_id":22365070,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992252/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365070"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365070"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365070; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365070]").text(description); $(".js-view-count[data-work-id=22365070]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365070; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365070']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="16710234"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/16710234/Life_history_thallus_ontogeny_and_the_effects_of_temperature_irradiance_and_salinity_on_growth_of_the_edible_green_seaweed_Gayralia_spp_Chlorophyta_from_Southern_Brazil"><img alt="Research paper thumbnail of Life-history, thallus ontogeny, and the effects of temperature, irradiance and salinity on growth of the edible green seaweed Gayralia spp. (Chlorophyta) from Southern Brazil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/16710234/Life_history_thallus_ontogeny_and_the_effects_of_temperature_irradiance_and_salinity_on_growth_of_the_edible_green_seaweed_Gayralia_spp_Chlorophyta_from_Southern_Brazil">Life-history, thallus ontogeny, and the effects of temperature, irradiance and salinity on growth of the edible green seaweed Gayralia spp. (Chlorophyta) from Southern Brazil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://unespar.academia.edu/FrancianePellizzari">Franciane Pellizzari</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Gayralia K.L. Vinogr. is a monostromatic green alga of commercial importance in the southern Braz...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Gayralia K.L. Vinogr. is a monostromatic green alga of commercial importance in the southern Brazil, and its cultivation is being considered. This paper reports some basic aspects of the biology of this poorly known genus. Two populations of Gayralia spp., from outer and inner sectors of Paranaguá Bay, showed an asexual life history with a distinct pattern of thallus ontogeny.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16710234"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16710234"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16710234; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16710234]").text(description); $(".js-view-count[data-work-id=16710234]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16710234; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16710234']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365069"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365069/Temperature_responses_of_economically_important_red_algae_and_their_potential_for_mariculture_in_Brazilian_waters"><img alt="Research paper thumbnail of Temperature responses of economically important red algae and their potential for mariculture in Brazilian waters" class="work-thumbnail" src="https://attachments.academia-assets.com/42992254/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365069/Temperature_responses_of_economically_important_red_algae_and_their_potential_for_mariculture_in_Brazilian_waters">Temperature responses of economically important red algae and their potential for mariculture in Brazilian waters</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 1992</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Data are presented on temperature responses, based on in vitro growth performance, of eight speci...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Data are presented on temperature responses, based on in vitro growth performance, of eight species of colloid-producing red algae; these include the five most important commercial species of agarophytes in South America. The temperature optima do not conform strictly to geographic distribution, and intolerance to high temperature is not the factor that controls the spreading of temperate species of Gracilaria to warmer areas. Within Pterocladia capillacea (Gmelin) Bornet et Thuret, populations from two distinct localities had different responses to temperature optima. Data suggest that the disjunct distribution of this species in the American Atlantic is due to its poor performance at temperatures above 26 C. The fastest maximum growth rate was observed in Hypnea cornuta (Lamouroux) J. Agardh (doubling time 2.8 d), and the slowest in P. capillacea from Cabo Frio (doubling time 50.0 d). All the species studied, including the valuable Chilean and Argentinean species of Gracilaria, could tolerate the temperature regimes of the Brazilian waters.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="540502fd39d1391ee1c080a2e4fe3579" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992254,"asset_id":22365069,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992254/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365069"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365069"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365069; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365068"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365068/Lipid_fatty_acid_protein_amino_acid_and_ash_contents_in_four_Brazilian_red_algae_species"><img alt="Research paper thumbnail of Lipid, fatty acid, protein, amino acid and ash contents in four Brazilian red algae species" class="work-thumbnail" src="https://attachments.academia-assets.com/42992247/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365068/Lipid_fatty_acid_protein_amino_acid_and_ash_contents_in_four_Brazilian_red_algae_species">Lipid, fatty acid, protein, amino acid and ash contents in four Brazilian red algae species</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/VanessaGressler">Vanessa Gressler</a></span></div><div class="wp-workCard_item"><span>Food Chemistry</span><span>, 2010</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Four species of marine benthic algae (Laurencia filiformis, L. intricata, Gracilaria domingensis ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Four species of marine benthic algae (Laurencia filiformis, L. intricata, Gracilaria domingensis and G. birdiae) that belong to the phylum Rhodophyta were collected in Espírito Santo State, Brazil and investigated concerning their biochemical composition (fatty acid, total lipid, soluble proteins, amino acid and ash). The total content of lipid (% dry weight) ranged from 1.1% to 6.2%; fatty acid from 0.7% to 1.0%; soluble protein from 4.6% to 18.3%, amino acid from 6.7% to 11.3% and ash from 22.5% to 38.4%. Judging from their composition, the four species of algae appear to be potential sources of dietary proteins, amino acids, lipids and essential fatty acids for humans and animals.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="cdda768cd36ae9679673eb8373f49e3a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992247,"asset_id":22365068,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992247/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365068"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365068"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365068; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365067"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365067/Volatile_constituents_of_Brazilian_Bostrychia_species_Rhodomelaceae_from_mangrove_and_rocky_shore"><img alt="Research paper thumbnail of Volatile constituents of Brazilian Bostrychia species (Rhodomelaceae) from mangrove and rocky shore" class="work-thumbnail" src="https://attachments.academia-assets.com/42992246/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365067/Volatile_constituents_of_Brazilian_Bostrychia_species_Rhodomelaceae_from_mangrove_and_rocky_shore">Volatile constituents of Brazilian Bostrychia species (Rhodomelaceae) from mangrove and rocky shore</a></div><div class="wp-workCard_item"><span>Biochemical Systematics and Ecology</span><span>, 2009</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Individuals of the red algae Bostrychia radicans (BRC) and B. tenella (BT) growing on the rocky s...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Individuals of the red algae Bostrychia radicans (BRC) and B. tenella (BT) growing on the rocky shore were collected in Praia Dura, Ubatuba; while B. radicans (BRM) and B. calliptera (BC) specimens were collected in the Rio Escuro mangrove, Ubatuba, São Paulo State, Brazil. Voucher specimens were deposited at the Herbarium of the Instituto de Botânica (São Paulo, SP, Brazil) with the following accession numbers: SP 365677, SP 371456, SP 365678 and SP 371443, respectively. To evaluate how habitat affects volatile compounds of Brazilian Bostrychia species, the objectives of the present study were to optimize the solid phase microextraction (SPME) parameters for volatile constituents' analysis and compare the chemical profile of these different species.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c3b449a667e38015089c126ead5ae6ef" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992246,"asset_id":22365067,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992246/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365067"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365067"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365067; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> </div><div class="profile--tab_content_container js-tab-pane tab-pane" data-section-id="4672463" id="papers"><div class="js-work-strip profile--work_container" data-work-id="22365082"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365082/Forma%C3%A7%C3%A3o_de_calos_e_regenera%C3%A7%C3%A3o_de_segmentos_apicais_de_Hypnea_musciformis_Wulfen_Lamouroux_Gigartinales_Rhodophyta_obten%C3%A7%C3%A3o_de_culturas_ax%C3%AAnicas_e_efeitos_da_concentra%C3%A7%C3%A3o_do_%C3%A1gar"><img alt="Research paper thumbnail of Formação de calos e regeneração de segmentos apicais de Hypnea musciformis (Wulfen) Lamouroux (Gigartinales, Rhodophyta): obtenção de culturas axênicas e efeitos da concentração do ágar" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365082/Forma%C3%A7%C3%A3o_de_calos_e_regenera%C3%A7%C3%A3o_de_segmentos_apicais_de_Hypnea_musciformis_Wulfen_Lamouroux_Gigartinales_Rhodophyta_obten%C3%A7%C3%A3o_de_culturas_ax%C3%AAnicas_e_efeitos_da_concentra%C3%A7%C3%A3o_do_%C3%A1gar">Formação de calos e regeneração de segmentos apicais de Hypnea musciformis (Wulfen) Lamouroux (Gigartinales, Rhodophyta): obtenção de culturas axênicas e efeitos da concentração do ágar</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/IsoldaBravin">Isolda Bravin</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2006</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Elsevier Applied Science, London, p.111-118. GUSEV, MV, TAMBIEV, AH, KIRIKOVA, NN, SHELYASTIN...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Elsevier Applied Science, London, p.111-118. GUSEV, MV, TAMBIEV, AH, KIRIKOVA, NN, SHELYASTINA, NN, ASLANYAN, RR 1987. Callus formation in seven species of agarophytemarine-algae. Marine Biology 94:593-597. HUANG, W. &amp; FUJITA, Y. 1997. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365082"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365082"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365082; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365082]").text(description); $(".js-view-count[data-work-id=22365082]").attr('title', description).tooltip(); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365081"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365081/Growth_responses_and_photosynthetic_characteristics_of_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_"><img alt="Research paper thumbnail of Growth responses and photosynthetic characteristics of wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992259/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365081/Growth_responses_and_photosynthetic_characteristics_of_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_">Growth responses and photosynthetic characteristics of wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The phycoerythrin-deficient strain (green phenotype) of Hypnea musciformis (Rhodophyta) originate...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The phycoerythrin-deficient strain (green phenotype) of Hypnea musciformis (Rhodophyta) originated from a green branch, which had arisen as a spontaneous mutation in a wild plant (brown phenotype) collected from the Brazilian coast. The present study describes the growth responses to irradiance, photoperiod and temperature variations, pigment contents, and photosynthetic characteristics of the brown and green strains of H. musciformis. The results showed that growth rates increased as a function of irradiance (up to 40 μmol photons m −2 s −1 ) but, with further increase in irradiance (from 40 to 120 μmol photons m −2 s −1 ), became light-saturated and remained almost unchanged. The highest growth rates of the brown and green strains were observed in temperatures of 20-25°C under long (14:10 h LD)</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="45bfa97722243639a166f06850530db4" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992259,"asset_id":22365081,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992259/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365081"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365081"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365081; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365080"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365080/Nutrients_removed_by_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_in_integrated_cultivation_with_fishes_in_re_circulating_water"><img alt="Research paper thumbnail of Nutrients removed by Kappaphycus alvarezii (Rhodophyta, Solieriaceae) in integrated cultivation with fishes in re-circulating water" class="work-thumbnail" src="https://attachments.academia-assets.com/42992257/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365080/Nutrients_removed_by_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_in_integrated_cultivation_with_fishes_in_re_circulating_water">Nutrients removed by Kappaphycus alvarezii (Rhodophyta, Solieriaceae) in integrated cultivation with fishes in re-circulating water</a></div><div class="wp-workCard_item"><span>Aquaculture</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The potential of the red alga Kappaphycus alvarezii to remove nutrients was tested to treat efflu...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The potential of the red alga Kappaphycus alvarezii to remove nutrients was tested to treat effluents of Trachinotus carolinus fish cultivation, and the production of carrageenan in this condition was analyzed. Experiments were conducted in four tanks of 8000 L with approximately 1200 fishes of 30 g each integrated with three tanks of 100 L with 700 g of K. alvarezii, as initial biomass per tank. Seawater was re-circulated between tanks with seaweed and with fish. As a control, three tanks with seawater circulating in an open system were utilized. Seawater samples were collected daily for 10 days and concentrations of nitrate, nitrite, ammonium and phosphate were determined in the inflow and outflow water of the tanks. Significant differences between both collecting points were considered as nutrient removal by the seaweed. Growth rates and carrageenan yields were also analyzed in seaweed cultivated in seawater and in effluents. Growth rates of seaweed cultivated in tanks were lower than those obtained in open sea and in laboratory cultivation. Effluents had concentrations of nitrate and nitrite ca. 100 times higher than in the control. Maximum values of nutrient removal on effluents were: nitrate = 18.2%; nitrite = 50.8%; ammonium = 70.5% and phosphate = 26.8%. All plants survived throughout the experimental period, but some developed "ice-ice", a disease associated with physiological stress. After the experimental period, some plants selected and cultivated in open sea presented higher growth rates in 40 days, indicating nutrient storage. No significant differences between carrageenan yields of K. alvarezii cultivated in seawater and in the effluents were observed. Our results show that K. alvarezii can be utilized as a biofilter for fish cultivation effluents, reducing the eutrophication process and can also be processed for carrageenan production, which provides an additional benefit to the fisheries.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="647776656c469000eb18d9773b005492" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992257,"asset_id":22365080,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992257/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365080"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365080"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365080; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="14673402"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/14673402/Efeitos_do_%C3%A1gar_no_crescimento_de_explantes_e_na_forma%C3%A7%C3%A3o_de_calos_em_morfos_pigmentares_de_Gracilaria_domingensis_K%C3%BCtzing_Sonder_ex_Dickie_Gracilariales_Rhodophyta_"><img alt="Research paper thumbnail of Efeitos do ágar no crescimento de explantes e na formação de calos em morfos pigmentares de Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/43992183/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/14673402/Efeitos_do_%C3%A1gar_no_crescimento_de_explantes_e_na_forma%C3%A7%C3%A3o_de_calos_em_morfos_pigmentares_de_Gracilaria_domingensis_K%C3%BCtzing_Sonder_ex_Dickie_Gracilariales_Rhodophyta_">Efeitos do ágar no crescimento de explantes e na formação de calos em morfos pigmentares de Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://convibra.academia.edu/FernandaRamlov">Fernanda Ramlov</a>, <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/EstelaPlastino">Estela Plastino</a>, and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2009</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Effects of agar on explant growth and callus formation in color morphs of Gracilaria domingensis ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Effects of agar on explant growth and callus formation in color morphs of Gracilaria domingensis (Kützing) Sonder ex Dickie (Gracilariales, Rhodophyta)). The effects of agar concentrations on growth and callus formation were studied in axenic cultures of female gametophytes of green and red morphs of Gracilaria domingensis (Kützing) Sonder ex Dickie. Unialgal cultures of both color morphs were maintained in sterilized seawater (30-32 psu) enriched with a quarter-strength of von Stosch's solution (VSES 25%), 22 ± 2 °C, photoperiod of 14 h, irradiance of 50-80 μmol photons m -2 s -1 . To obtain axenic explants, apical and intercalary segments of the green and red morphs were cultured for 48 h in VSES 25% medium with addition of antifungal and antibiotic solution, washed with a solution of sterile seawater with 0.5% of sodium hypochlorite and 200 μL L -1 of detergent during 20 seconds. In order to evaluate the effects of agar, apical and intercalary segments were inoculated into modifi ed ASP 12-NTA synthetic medium with agar concentrations ranging from zero to 1.0%. Addition of agar to the culture medium inhibited the growth of apical segments of both morphs as well as the growth of intercalary segments of green morph. In general, growth rates of thallus segments were inversely proportional to agar concentration. Treatments with agar induced the formation of three types of callus, denominated in accordance with the explant region which gave rise to the callus: apical, basal, and intermediate calluses. Moreover, presence of agar is essential to induce intermediate and apical calluses. Concentrations of 0.5% and 0.7% of agar were the optimal values for the induction of basal and intermediate calluses of greem morph, respectively. The results indicated that agar has a regulatory role on morphogenetical processes in color morphs of G. domingensis.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="748cd152aab0562daa02f893bf0a964d" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":43992183,"asset_id":14673402,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/43992183/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="14673402"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="14673402"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 14673402; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365079"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365079/Morphology_reproduction_and_development_of_Hypoglossum_hypoglossoides_Stackhouse_Collins_and_Hervey_Ceramiales_Rhodophyta_from_the_south_and_southeastern_Brazilian_coast"><img alt="Research paper thumbnail of Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast" class="work-thumbnail" src="https://attachments.academia-assets.com/42992255/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365079/Morphology_reproduction_and_development_of_Hypoglossum_hypoglossoides_Stackhouse_Collins_and_Hervey_Ceramiales_Rhodophyta_from_the_south_and_southeastern_Brazilian_coast">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast</a></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2003</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Her...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Morphology, reproduction and development of Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey (Ceramiales, Rhodophyta) from the south and southeastern Brazilian coast). Hypoglossum hypoglossoides (Stackhouse) Collins & Hervey is reported for the first time from the infralittoral of São Paulo and Santa Catarina states. The species was already reported to the states of Rio de Janeiro, Espírito Santo and Bahia as Hypoglossum tenuifolium (Harvey) J. Agardh var. carolinianum Williams. A detailed description of the morphology and reproduction is given based on field-collected material. Unialgal cultures were initiated from tetraspore germination, and growth rates of gametophytes were determined under different conditions of temperature, photoperiod and irradiance. Gametophytes grew well between 15 to 30 ºC, 14L:10D and 10L:14D photoperiods and irradiance from 20 to 120 µmol photons.m -2 .s -1 , but presented low percentage of fertile plants in low temperature (15 ºC). Gametophytes cultured in laboratory developed only male reproductive structures. Physiological responses of H. hypoglossoides indicate that the species is well adapted to temperature and light variations which could explain its range of vertical (6-26 m depth) and latitudinal distribution (from Fernando de Noronha to Santa Catarina) as well as the absence of sexual reproduction in the southern limit of its distribution.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="6ef6b9fe08001bc70d50bb745dbdaf32" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992255,"asset_id":22365079,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992255/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365079"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365079"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365079; 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The ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365078"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365078"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365078; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365078]").text(description); $(".js-view-count[data-work-id=22365078]").attr('title', description).tooltip(); 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} }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365077"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil"><img alt="Research paper thumbnail of Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil">Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/DiclaPupo">Diclá Pupo</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Botânica</span><span>, 2004</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Neosiphonia ferulacea (Suhr ex J. Agardh) SM Guim. &amp;amp;amp;amp; MT Fujii, N. gorgoniae (...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Neosiphonia ferulacea (Suhr ex J. Agardh) SM Guim. &amp;amp;amp;amp; MT Fujii, N. gorgoniae (Harv.) SM Guim. &amp;amp;amp;amp; MT Fujii and N. tepida(Hollenb.) SM Guim. &amp;amp;amp;amp; MT Fujii are proposed as new combinations. ... &amp;amp;amp;amp; MT Fujii, N. gorgoniae (Harv.) SM Guim. &amp;amp;amp;amp; MT Fujii e N. tepida (Hollenb.) SM Guim. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365077"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365077"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365077; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365077]").text(description); $(".js-view-count[data-work-id=22365077]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365077; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365077']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365077]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365077,"title":"Reavaliação das características morfológicas e suas implicações taxonômicas no gênero Polysiphonia sensu lato (Ceramiales, Rhodophyta) do litoral dos Estados de São Paulo e Espírito Santo, Brasil","internal_url":"https://www.academia.edu/22365077/Reavalia%C3%A7%C3%A3o_das_caracter%C3%ADsticas_morfol%C3%B3gicas_e_suas_implica%C3%A7%C3%B5es_taxon%C3%B4micas_no_g%C3%AAnero_Polysiphonia_sensu_lato_Ceramiales_Rhodophyta_do_litoral_dos_Estados_de_S%C3%A3o_Paulo_e_Esp%C3%ADrito_Santo_Brasil","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365076"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365076/Evaluation_of_impacts_of_climate_change_and_local_stressors_on_the_biotechnological_potential_of_marine_macroalgae_a_brief_theoretical_discussion_of_likely_scenarios"><img alt="Research paper thumbnail of Evaluation of impacts of climate change and local stressors on the biotechnological potential of marine macroalgae: a brief theoretical discussion of likely scenarios" class="work-thumbnail" src="https://attachments.academia-assets.com/42992251/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365076/Evaluation_of_impacts_of_climate_change_and_local_stressors_on_the_biotechnological_potential_of_marine_macroalgae_a_brief_theoretical_discussion_of_likely_scenarios">Evaluation of impacts of climate change and local stressors on the biotechnological potential of marine macroalgae: a brief theoretical discussion of likely scenarios</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://ufsc.academia.edu/RafaelSAlmeida">Rafael S. Almeida</a></span></div><div class="wp-workCard_item"><span>Revista Brasileira de Farmacognosia</span><span>, 2012</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Climate change can be associated with variations in the frequency and intensity of extreme temper...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Climate change can be associated with variations in the frequency and intensity of extreme temperatures and precipitation events on the local and regional scales. Along coastal areas, fl ooding associated with increased occupation has seriously impacted products and services generated by marine life, in particular the biotechnological potential that macroalgae hold. Therefore, this paper analyzes the available information on the taxonomy, ecology and physiology of macroalgae and discusses the impacts of climate change and local stress on the biotechnological potential of Brazilian macroalgae. Based on data compiled from a series of fl oristic and ecological works, we note the disappearance in some Brazilian regions of major groups of biotechnological interest. In some cases, the introduction of exotic species has been documented, as well as expansion of the distribution range of economically important species. We also verify an increase in the similarities between the Brazilian phycogeographic provinces, although they still remain different. It is possible that these changes have resulted from the warming of South Atlantic water, as observed for its surface in southeastern Brazilian, mainly during the winter. However, unplanned urbanization of coastal areas can also produce similar biodiversity losses, which requires efforts to generate long-term temporal data on the composition, community structure and physiology of macroalgae.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="efdfed7d7e9b094c83220d1938c63550" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992251,"asset_id":22365076,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992251/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365076"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365076"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365076; 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$a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365074"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365074/Effects_of_plant_growth_regulators_on_callus_formation_growth_and_regeneration_in_axenic_tissue_cultures_of_Gracilaria_tenuistipitata_and_Gracilaria_perplexa_Gracilariales_Rhodophyta_"><img alt="Research paper thumbnail of Effects of plant growth regulators on callus formation, growth and regeneration in axenic tissue cultures of Gracilaria tenuistipitata and Gracilaria perplexa (Gracilariales, Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992256/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365074/Effects_of_plant_growth_regulators_on_callus_formation_growth_and_regeneration_in_axenic_tissue_cultures_of_Gracilaria_tenuistipitata_and_Gracilaria_perplexa_Gracilariales_Rhodophyta_">Effects of plant growth regulators on callus formation, growth and regeneration in axenic tissue cultures of Gracilaria tenuistipitata and Gracilaria perplexa (Gracilariales, Rhodophyta)</a></div><div class="wp-workCard_item"><span>Phycological Research</span><span>, 2004</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The effects of auxins and cytokinin on callus formation, growth and regeneration of Gracilaria te...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The effects of auxins and cytokinin on callus formation, growth and regeneration of Gracilaria tenuistipitata Chang et Xia and G. perplexa Byrne et Zuccarello (Gracilariales, Rhodophyta) are reported. Plant growth regulators (PGR) in concentrations ranging from 0.1 to 100.0 µ mol of indole-3-acetic acid, 2,4-dichlorophenoxyacetic acid (2,4-D), and kinetin (K) were added to the ASP 12-NTA solid medium (0.7% agar), and apical and intercalary segments (5 mm long) were inoculated as initial explants. K stimulated growth rates of intercalary segments of G. tenuistipitata in a linear relation, and 2,4-D (1.0 µ mol) and K (10.0 µ mol) stimulated growth rates of apical and intercalary segments of G. perplexa , respectively. The simultaneous formation of apical, basal, and intermediate calluses is reported for the first time in axenic tissue cultures of red algae. With intercalary segments of G. tenuistipitata , basal callus induction rates were higher than those of apical and intermediate calluses in the majority of treatments, and auxins had stimulatory effects on the formation of all callus types. In apical segments of G. perplexa , intermediate callus formation was stimulated only by treatment with 1.0 µ mol of K, while apical callus formation was stimulated by indole-3-acetic acid (1.0-10.0 µ mol), 2,4-D (10.0-100.0 µ mol), or K (0.1 µ mol). Intercalary segments of G. perplexa developed only intermediate calluses, and the majority of treatments with PGR stimulated higher rates than those presented by apical segments. Potential for regeneration (development of adventitious plantlets originated from callus cells) was higher in apical calluses than in basal and intermediate calluses developed in intercalary segments of G. tenuistipitata . Moreover, auxins and cytokinin were essential to the induction of regeneration in intermediate calluses, while specific concentrations stimulated regeneration from basal and apical calluses. Plant regeneration in G. perplexa was observed only after transferring calluses from solid to liquid medium, and the majority of treatments with PGR had stimulatory effects. Regenerating plants of G. perplexa developed tetrasporangia, and released tetraspores giving rise to adult gametophytes. Our results indicate that auxins and cytokinin have a regulatory role in the growth and morphogenesis in G. tenuistipitata and G. perplexa , and diversity of responses presented by both species is related to specific developmental systems.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f71f5ca1f4fa2c8e915c33e451b0c0a5" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992256,"asset_id":22365074,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992256/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365074"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365074"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365074; 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AND YOKOYA N.S. 2013. Growth, callus formation and plant regeneration in...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">RAMLOV F., PLASTINO E.M. AND YOKOYA N.S. 2013. Growth, callus formation and plant regeneration in color morphs of Gracilaria domingensis (Gracilariales, Rhodophyta) cultured under different irradiance and plant growth regulators.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c9352a1dccbd2d560a91ff12c6743dfe" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":43992186,"asset_id":14673399,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/43992186/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="14673399"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="14673399"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 14673399; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365072"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_"><img alt="Research paper thumbnail of Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_">Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)</a></div><div class="wp-workCard_item"><span>Journal of Pharmaceutical and Biomedical Analysis</span><span>, 2010</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Specimens of the red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales) were collected...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Specimens of the red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales) were collected from the São Paulo coast and submitted to room temperature solvent extraction. The resulting extract was fractionated by partitioning with organic solvent. The n-hexane (BT-H) and dichloromethane (BT-D) fractions showed antiprotozoal potential in biological tests with Trypanosoma cruzi and Leishmania amazonensis and presented high activity in an antifungal assay with the phytopathogenic fungi Cladosporium cladosporioides and Cladosporium sphaerospermum. Chromatography methods were used to generate subfractions from BT-H (H01 to H11) and from BT-D (D01 to D19). The subfractions were analyzed by gas chromatography-mass spectrometry (GC/MS), and the substances were identified by retention index (Kovats) and by comparison to databases of commercial mass spectra. The volatile compounds found in marine algae were identified as fatty acids, low molecular mass hydrocarbons, esters and steroids; some of these have been previously described in the literature based on other biological activities. Moreover, uncommon substances, such as neophytadiene were also identified. In a trypanocidal assay, fractions BT-H and BT-D showed IC(50) values of 16.8 and 19.1 microg/mL, respectively, and were more active than the gentian violet standard (31 microg/mL); subfractions H02, H03, D01 and D02 were active against L. amasonensis, exhibiting IC(50) values of 1.5, 2.7, 4.4, and 4.3 microg/mL, respectively (standard amphotericin B: IC(50)=13 microg/mL). All fractions showed antifungal potential. This work reports the biological activity and identification of compounds by GC/MS for the marine red alga B. tenella for the first time.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365072"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365072"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365072; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365072]").text(description); $(".js-view-count[data-work-id=22365072]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365072; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365072']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365072]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365072,"title":"Trypanocidal, leishmanicidal and antifungal potential from marine red alga Bostrychia tenella J. Agardh (Rhodomelaceae, Ceramiales)","internal_url":"https://www.academia.edu/22365072/Trypanocidal_leishmanicidal_and_antifungal_potential_from_marine_red_alga_Bostrychia_tenella_J_Agardh_Rhodomelaceae_Ceramiales_","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="16710235"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil"><img alt="Research paper thumbnail of Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil">Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://unespar.academia.edu/FrancianePellizzari">Franciane Pellizzari</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2007</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">During the last two decades, the monostromatic green seaweed Gayralia sp. has been harvested spor...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">During the last two decades, the monostromatic green seaweed Gayralia sp. has been harvested sporadically by local fishermen on the Paraná coast of southern Brazil and sold to Japanese restaurants. However, the production is erratic and its economic impact very small. This paper provides basic information about a technique to cultivate this seaweed on suspended nets in Paranaguá Bay, southern</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16710235"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16710235"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16710235; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16710235]").text(description); $(".js-view-count[data-work-id=16710235]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16710235; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16710235']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=16710235]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":16710235,"title":"Cultivation of the edible green seaweed Gayralia (Chlorophyta) in southern Brazil","internal_url":"https://www.academia.edu/16710235/Cultivation_of_the_edible_green_seaweed_Gayralia_Chlorophyta_in_southern_Brazil","owner_id":36101521,"coauthors_can_edit":true,"owner":{"id":36101521,"first_name":"Franciane","middle_initials":null,"last_name":"Pellizzari","page_name":"FrancianePellizzari","domain_name":"unespar","created_at":"2015-10-12T14:22:50.885-07:00","display_name":"Franciane Pellizzari","url":"https://unespar.academia.edu/FrancianePellizzari"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365071"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_"><img alt="Research paper thumbnail of Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_">Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... Abstract Tissue culture techniques were applied for micro-propagation of the red alga Kappaph...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... Abstract Tissue culture techniques were applied for micro-propagation of the red alga Kappaphycus alvarezii in order to select the best strain and experimental system for in vitro ... The application of micropropagation in commercially important seaweeds may help ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365071"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365071"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365071; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365071]").text(description); $(".js-view-count[data-work-id=22365071]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365071; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365071']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=22365071]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":22365071,"title":"Callus induction and micropropagation improved by colchicine and phytoregulators in Kappaphycus alvarezii (Rhodophyta, Solieriaceae)","internal_url":"https://www.academia.edu/22365071/Callus_induction_and_micropropagation_improved_by_colchicine_and_phytoregulators_in_Kappaphycus_alvarezii_Rhodophyta_Solieriaceae_","owner_id":43799701,"coauthors_can_edit":true,"owner":{"id":43799701,"first_name":"Nair","middle_initials":null,"last_name":"Yokoya","page_name":"NairYokoya","domain_name":"independent","created_at":"2016-02-23T14:45:16.747-08:00","display_name":"Nair Yokoya","url":"https://independent.academia.edu/NairYokoya"},"attachments":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365070"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365070/Effects_of_kinetin_and_nitrogen_on_growth_rates_pigment_and_protein_contents_in_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_"><img alt="Research paper thumbnail of Effects of kinetin and nitrogen on growth rates, pigment and protein contents in wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)" class="work-thumbnail" src="https://attachments.academia-assets.com/42992252/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365070/Effects_of_kinetin_and_nitrogen_on_growth_rates_pigment_and_protein_contents_in_wild_and_phycoerythrin_deficient_strains_of_Hypnea_musciformis_Rhodophyta_">Effects of kinetin and nitrogen on growth rates, pigment and protein contents in wild and phycoerythrin-deficient strains of Hypnea musciformis (Rhodophyta)</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Hypnea musciformis (Wulfen in Jacqu.) J.V. Lamour. is the main source for carrageenan production ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Hypnea musciformis (Wulfen in Jacqu.) J.V. Lamour. is the main source for carrageenan production in Brazil and strains with selected characteristics could improve the production of raw material. The effects of kinetin on growth rates, morphology, protein content, and concentrations of pigments (chlorophyll a, phycoerythrin, phycocyanin, and allophycocyanin) were assessed in the wild strain (brown phenotype) and in the phycoerythrindeficient strain (green phenotype) of H. musciformis. Concentrations of kinetin ranging from 0 to 50 μM were tested in ASP 12-NTA synthetic medium with 10 μM nitrate (N-limited) and 100 μM nitrate (N-saturated). In Nlimited condition, kinetin stimulated growth rates of the phycoerythrin-deficient strain and formation of lateral branches in both colour strains. Kinetin stimulated protein biosynthesis in both strains. However, differences between both nitrogen conditions were significant only in the phycoerythrin-deficient strain. In the wild strain, effects of kinetin on concentrations of phycobiliproteins were not significant in both nitrogen conditions, except for chlorophyll content. However, the phycoerythrin-deficient strain showed an opposite response, and kinetin stimulated the phycobiliprotein biosynthesis, with the highest concentra-tions of phycoerythrin in N-saturated medium, while the highest concentrations of allophycocyanin and phycocyanin were observed in N-limited medium. These results indicate that the effects of kinetin on growth, morphology, protein and phycobiliprotein contents are influenced by nitrogen availability, and the main nitrogen storage pools in phycoerythrin-deficient strain of H. musciformis submitted to N-limited conditions were phycocyanin and allophycocianin, the biosynthesis of which was enhanced by kinetin.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="26d4ce55a9a2ce017b8cd618554d9a72" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992252,"asset_id":22365070,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992252/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365070"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365070"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365070; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=22365070]").text(description); $(".js-view-count[data-work-id=22365070]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 22365070; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='22365070']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="16710234"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" rel="nofollow" href="https://www.academia.edu/16710234/Life_history_thallus_ontogeny_and_the_effects_of_temperature_irradiance_and_salinity_on_growth_of_the_edible_green_seaweed_Gayralia_spp_Chlorophyta_from_Southern_Brazil"><img alt="Research paper thumbnail of Life-history, thallus ontogeny, and the effects of temperature, irradiance and salinity on growth of the edible green seaweed Gayralia spp. (Chlorophyta) from Southern Brazil" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" rel="nofollow" href="https://www.academia.edu/16710234/Life_history_thallus_ontogeny_and_the_effects_of_temperature_irradiance_and_salinity_on_growth_of_the_edible_green_seaweed_Gayralia_spp_Chlorophyta_from_Southern_Brazil">Life-history, thallus ontogeny, and the effects of temperature, irradiance and salinity on growth of the edible green seaweed Gayralia spp. (Chlorophyta) from Southern Brazil</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://unespar.academia.edu/FrancianePellizzari">Franciane Pellizzari</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a></span></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Gayralia K.L. Vinogr. is a monostromatic green alga of commercial importance in the southern Braz...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Gayralia K.L. Vinogr. is a monostromatic green alga of commercial importance in the southern Brazil, and its cultivation is being considered. This paper reports some basic aspects of the biology of this poorly known genus. Two populations of Gayralia spp., from outer and inner sectors of Paranaguá Bay, showed an asexual life history with a distinct pattern of thallus ontogeny.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="16710234"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="16710234"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 16710234; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=16710234]").text(description); $(".js-view-count[data-work-id=16710234]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 16710234; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='16710234']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-a9bf3a2bc8c89fa2a77156577594264ee8a0f214d74241bc0fcd3f69f8d107ac.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365069"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365069/Temperature_responses_of_economically_important_red_algae_and_their_potential_for_mariculture_in_Brazilian_waters"><img alt="Research paper thumbnail of Temperature responses of economically important red algae and their potential for mariculture in Brazilian waters" class="work-thumbnail" src="https://attachments.academia-assets.com/42992254/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365069/Temperature_responses_of_economically_important_red_algae_and_their_potential_for_mariculture_in_Brazilian_waters">Temperature responses of economically important red algae and their potential for mariculture in Brazilian waters</a></div><div class="wp-workCard_item"><span>Journal of Applied Phycology</span><span>, 1992</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Data are presented on temperature responses, based on in vitro growth performance, of eight speci...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Data are presented on temperature responses, based on in vitro growth performance, of eight species of colloid-producing red algae; these include the five most important commercial species of agarophytes in South America. The temperature optima do not conform strictly to geographic distribution, and intolerance to high temperature is not the factor that controls the spreading of temperate species of Gracilaria to warmer areas. Within Pterocladia capillacea (Gmelin) Bornet et Thuret, populations from two distinct localities had different responses to temperature optima. Data suggest that the disjunct distribution of this species in the American Atlantic is due to its poor performance at temperatures above 26 C. The fastest maximum growth rate was observed in Hypnea cornuta (Lamouroux) J. Agardh (doubling time 2.8 d), and the slowest in P. capillacea from Cabo Frio (doubling time 50.0 d). All the species studied, including the valuable Chilean and Argentinean species of Gracilaria, could tolerate the temperature regimes of the Brazilian waters.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="540502fd39d1391ee1c080a2e4fe3579" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992254,"asset_id":22365069,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992254/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365069"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365069"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365069; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365068"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365068/Lipid_fatty_acid_protein_amino_acid_and_ash_contents_in_four_Brazilian_red_algae_species"><img alt="Research paper thumbnail of Lipid, fatty acid, protein, amino acid and ash contents in four Brazilian red algae species" class="work-thumbnail" src="https://attachments.academia-assets.com/42992247/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365068/Lipid_fatty_acid_protein_amino_acid_and_ash_contents_in_four_Brazilian_red_algae_species">Lipid, fatty acid, protein, amino acid and ash contents in four Brazilian red algae species</a></div><div class="wp-workCard_item wp-workCard--coauthors"><span>by </span><span><a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/NairYokoya">Nair Yokoya</a> and <a class="" data-click-track="profile-work-strip-authors" href="https://independent.academia.edu/VanessaGressler">Vanessa Gressler</a></span></div><div class="wp-workCard_item"><span>Food Chemistry</span><span>, 2010</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Four species of marine benthic algae (Laurencia filiformis, L. intricata, Gracilaria domingensis ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Four species of marine benthic algae (Laurencia filiformis, L. intricata, Gracilaria domingensis and G. birdiae) that belong to the phylum Rhodophyta were collected in Espírito Santo State, Brazil and investigated concerning their biochemical composition (fatty acid, total lipid, soluble proteins, amino acid and ash). The total content of lipid (% dry weight) ranged from 1.1% to 6.2%; fatty acid from 0.7% to 1.0%; soluble protein from 4.6% to 18.3%, amino acid from 6.7% to 11.3% and ash from 22.5% to 38.4%. Judging from their composition, the four species of algae appear to be potential sources of dietary proteins, amino acids, lipids and essential fatty acids for humans and animals.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="cdda768cd36ae9679673eb8373f49e3a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992247,"asset_id":22365068,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992247/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365068"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365068"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365068; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="22365067"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/22365067/Volatile_constituents_of_Brazilian_Bostrychia_species_Rhodomelaceae_from_mangrove_and_rocky_shore"><img alt="Research paper thumbnail of Volatile constituents of Brazilian Bostrychia species (Rhodomelaceae) from mangrove and rocky shore" class="work-thumbnail" src="https://attachments.academia-assets.com/42992246/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/22365067/Volatile_constituents_of_Brazilian_Bostrychia_species_Rhodomelaceae_from_mangrove_and_rocky_shore">Volatile constituents of Brazilian Bostrychia species (Rhodomelaceae) from mangrove and rocky shore</a></div><div class="wp-workCard_item"><span>Biochemical Systematics and Ecology</span><span>, 2009</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Individuals of the red algae Bostrychia radicans (BRC) and B. tenella (BT) growing on the rocky s...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Individuals of the red algae Bostrychia radicans (BRC) and B. tenella (BT) growing on the rocky shore were collected in Praia Dura, Ubatuba; while B. radicans (BRM) and B. calliptera (BC) specimens were collected in the Rio Escuro mangrove, Ubatuba, São Paulo State, Brazil. Voucher specimens were deposited at the Herbarium of the Instituto de Botânica (São Paulo, SP, Brazil) with the following accession numbers: SP 365677, SP 371456, SP 365678 and SP 371443, respectively. To evaluate how habitat affects volatile compounds of Brazilian Bostrychia species, the objectives of the present study were to optimize the solid phase microextraction (SPME) parameters for volatile constituents' analysis and compare the chemical profile of these different species.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c3b449a667e38015089c126ead5ae6ef" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":42992246,"asset_id":22365067,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/42992246/download_file?s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="22365067"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="22365067"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 22365067; 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