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Viktor Ulicsni - Academia.edu

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class="profile--tab_heading_container">Papers by Viktor Ulicsni</h3></div><div class="js-work-strip profile--work_container" data-work-id="118167785"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167785/Cegl%C3%A9d_k%C3%B6rny%C3%A9ki_term%C3%A9szeti_%C3%A9rt%C3%A9kek_becsl%C3%A9se_%C3%A9s_meg%C5%91rz%C3%A9s%C3%BCk_probl%C3%A9m%C3%A1i"><img alt="Research paper thumbnail of Cegléd környéki természeti értékek becslése és megőrzésük problémái" class="work-thumbnail" src="https://attachments.academia-assets.com/113857401/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167785/Cegl%C3%A9d_k%C3%B6rny%C3%A9ki_term%C3%A9szeti_%C3%A9rt%C3%A9kek_becsl%C3%A9se_%C3%A9s_meg%C5%91rz%C3%A9s%C3%BCk_probl%C3%A9m%C3%A1i">Cegléd környéki természeti értékek becslése és megőrzésük problémái</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Cegléd és környéke az északi szélesség 47 o 51&#39; és 46 o 53&#39;, valamint a keleti hosszúság 19 o 30&#39;...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Cegléd és környéke az északi szélesség 47 o 51&#39; és 46 o 53&#39;, valamint a keleti hosszúság 19 o 30&#39; és 20 o 20&#39; között helyezkedik el. A természetföldrajzilag fő jellemzője az átmenetiség, ugyanis e kistáj a sík-és dombvidék, a csernozjom és futóhomok talajok érintkezési vonalán található, amelynek egyetlen meghatározó jelentőségű természetes vízfolyása a Gerje-patak, de az ún. Perje (Krakó)-csatornarendszer is közel két évszázad alatt, &quot;természetközeli&quot; állapotba került. E lapályon sajátos életközösségek alakulta ki mind a flórában, mind a faunában. A sokéves elmélet és gyakorlati természetvédelmi munka során kiemelkedő jelentőségű növény-és állatfajok kerültek leírásra, illetve e beszámoló kapcsán valósul meg. 1-Albetirsa-Ceglédbercel: Kálvin-hegy és Ördög-árok 2-Berceli láprét 3-Cegléd belső területe brought to you by CORE View metadata, citation and similar papers at core.ac.uk</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="4ce0272ad173d6d5cd03730341b2700f" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857401,&quot;asset_id&quot;:118167785,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857401/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167785"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167785"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167785; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167785]").text(description); $(".js-view-count[data-work-id=118167785]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167785; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167785']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167785, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "4ce0272ad173d6d5cd03730341b2700f" } } $('.js-work-strip[data-work-id=118167785]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167785,"title":"Cegléd környéki természeti értékek becslése és megőrzésük problémái","translated_title":"","metadata":{"publisher":"Fővárosi Állat- és Növénykert","grobid_abstract":"Cegléd és környéke az északi szélesség 47 o 51' és 46 o 53', valamint a keleti hosszúság 19 o 30' és 20 o 20' között helyezkedik el. 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A sokéves elmélet és gyakorlati természetvédelmi munka során kiemelkedő jelentőségű növény-és állatfajok kerültek leírásra, illetve e beszámoló kapcsán valósul meg. 1-Albetirsa-Ceglédbercel: Kálvin-hegy és Ördög-árok 2-Berceli láprét 3-Cegléd belső területe brought to you by CORE View metadata, citation and similar papers at core.ac.uk","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857401,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857401/thumbnails/1.jpg","file_name":"80768070.pdf","download_url":"https://www.academia.edu/attachments/113857401/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Cegled_kornyeki_termeszeti_ertekek_becsl.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857401/80768070-libre.pdf?1714244286=\u0026response-content-disposition=attachment%3B+filename%3DCegled_kornyeki_termeszeti_ertekek_becsl.pdf\u0026Expires=1733965738\u0026Signature=fVBFRBgXMhViK2m~a~H-6t0zVaUecrqgmfDHLCjaKih49B5M0UpxgB5kQamakRNUEQAgTNNdQ-rNUU3fyqS2fvoMgIWpOeaYpUOFTdECsz6BQPEBI8qONRNt150-OzhMwUexVcGgzmiprPNmE7iYcMqZgDBF8zWtP-u5uhl77kaGD~WQWLyepDnkbawzB8f25Q4VorBS~dTOfFX~0uctMNUQIOBFgOKWXZAChTQ5VJ1txLbN0qFYN~zvETR8w04SYfbSyMv96PCqUhI3gtsO8GjYJnKAyZw~5CvzqUJaWBUX1JwyTGoBvSLX-Q-qGK0FQ6N2yrsVPvjFHQAL3FtF-w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[],"urls":[{"id":41445582,"url":"https://core.ac.uk/download/80768070.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167777"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167777/Traditional_Ecological_Knowledge_and_the_Cultural_Significance_of_Plants_in_Hungarian_Communities_in_Slovenia"><img alt="Research paper thumbnail of Traditional Ecological Knowledge and the Cultural Significance of Plants in Hungarian Communities in Slovenia" class="work-thumbnail" src="https://attachments.academia-assets.com/113857395/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167777/Traditional_Ecological_Knowledge_and_the_Cultural_Significance_of_Plants_in_Hungarian_Communities_in_Slovenia">Traditional Ecological Knowledge and the Cultural Significance of Plants in Hungarian Communities in Slovenia</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Traditional ecological knowledge of plants is an important aspect of scholarship in relation to l...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Traditional ecological knowledge of plants is an important aspect of scholarship in relation to land use and contributes to the sustainable use and management of natural resources as well as to the monitoring of changes in the natural environment. The aim of the present paper was to examine traditional ecological knowledge in Hungarian communities in Slovenia in connection with knowledge of the plants growing in the region, their local names, and their uses. We quantified the earlier role of the utilized plant species in order to determine the former significance of certain species. We carried out structured interviews with a total of 20 individuals in three studied settlements. In the Hungarian communities in Slovenia, we uncovered knowledge of a total of 130 folk taxa. Of these, 123 taxa have local names. The majority of the folk taxa can be correlated with a single biological species. A significant proportion of the known species were utilized in some way, most of them as medicin...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="43515a30fbd31a734bc57a6ebb78a216" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857395,&quot;asset_id&quot;:118167777,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857395/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167777"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167777"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167777; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167777]").text(description); $(".js-view-count[data-work-id=118167777]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167777; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167777']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167777, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "43515a30fbd31a734bc57a6ebb78a216" } } $('.js-work-strip[data-work-id=118167777]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167777,"title":"Traditional Ecological Knowledge and the Cultural Significance of Plants in Hungarian Communities in Slovenia","translated_title":"","metadata":{"abstract":"Traditional ecological knowledge of plants is an important aspect of scholarship in relation to land use and contributes to the sustainable use and management of natural resources as well as to the monitoring of changes in the natural environment. 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In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. In the case of two groups (butterflies a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="779043d355d2018800a2236cba1216cd" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857391,&quot;asset_id&quot;:118167771,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857391/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167771"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167771"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167771; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167771]").text(description); $(".js-view-count[data-work-id=118167771]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167771; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167771']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167771, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "779043d355d2018800a2236cba1216cd" } } $('.js-work-strip[data-work-id=118167771]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167771,"title":"Traditional Ecological Knowledge in Connection with Non-Domesticated Animals in the Slovenian and Hungarian Borderland","translated_title":"","metadata":{"abstract":"Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. 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In the case of two groups (butterflies a...","internal_url":"https://www.academia.edu/118167771/Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland","translated_internal_url":"","created_at":"2024-04-27T11:47:39.188-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857391,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857391/thumbnails/1.jpg","file_name":"article-p453.pdf","download_url":"https://www.academia.edu/attachments/113857391/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Traditional_Ecological_Knowledge_in_Conn.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857391/article-p453-libre.pdf?1714244320=\u0026response-content-disposition=attachment%3B+filename%3DTraditional_Ecological_Knowledge_in_Conn.pdf\u0026Expires=1733965738\u0026Signature=QZdH0oE1fPChfxLflSZRCXH99m0yvsIBUWz3phVaGBLxLDW2QdY0pz9ww8HLh5aMs6GagqQ9qF6FTseZkjPP1bOnglmmH37wUH22ufQSBQBCLdLiEzeQgfpV8P3AOz~cNnVfTEI~MRS01Q50wpYn7W7KPfsKt5AJQrSCgiocSmUnCr3oVvzMoBmY~VYViJG0SLu40M1qbro~wZxTEmQ-5UTqKl7UmV~MsV0SQ5lXRf1tFeQqYet2MAIVqiQccrDSlkVAJqUDFWkDVBpaKcCZMCuk~zoHvCWobrH9L7Wy~aTVPpj~HbLMlK~BKoM96TJvRVWXlKlZZh-06tNwHQsikA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland","translated_slug":"","page_count":28,"language":"en","content_type":"Work","summary":"Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. 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Pig ke...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="23909e7f79f0e145fb06270bec737c7a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857388,&quot;asset_id&quot;:118167763,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857388/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167763"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167763"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167763; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167763]").text(description); $(".js-view-count[data-work-id=118167763]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167763; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167763']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167763, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "23909e7f79f0e145fb06270bec737c7a" } } $('.js-work-strip[data-work-id=118167763]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167763,"title":"Preserving for the future the — once widespread but now vanishing — knowledge on traditional pig grazing in forests and marshes (Sava-Bosut floodplain, Serbia)","translated_title":"","metadata":{"abstract":"BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...","publisher":"Springer Science and Business Media LLC","publication_date":{"day":null,"month":null,"year":2021,"errors":{}},"publication_name":"Journal of Ethnobiology and Ethnomedicine"},"translated_abstract":"BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...","internal_url":"https://www.academia.edu/118167763/Preserving_for_the_future_the_once_widespread_but_now_vanishing_knowledge_on_traditional_pig_grazing_in_forests_and_marshes_Sava_Bosut_floodplain_Serbia_","translated_internal_url":"","created_at":"2024-04-27T11:47:35.876-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857388,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857388/thumbnails/1.jpg","file_name":"s13002-021-00482-9.pdf","download_url":"https://www.academia.edu/attachments/113857388/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Preserving_for_the_future_the_once_wides.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857388/s13002-021-00482-9-libre.pdf?1714244298=\u0026response-content-disposition=attachment%3B+filename%3DPreserving_for_the_future_the_once_wides.pdf\u0026Expires=1733965738\u0026Signature=Ozy2H5Wk5L6~qT0MjQQubSyE6oY1brtBm61naS3pevVsluhcQOwe6o3y0VkZiT~mASmkoN3r2fdpV08vjB-l-Qm52HqToIDXFwWBZQyjM9sxcxiawaOUxw0jtlKLTSZIIvxRCJtLMCt-3P8lixx8wJ8ED2l4Q7BCCQUU9L1NfWKqTEsXSZMwFShlHt9-No0zpsTe479~OUSe4aqBC1zLsKSI4YO16BfFPfZIb1cZy3MgEJZZDhuc5e35m095f1ETqYLQ44ZO4jxdRC~jPs6mEs~K6MzGEpnNEZlI~~RUqbO6S2wkJMGKoyzywHYdmp~VVg1y~z9pcKDOHbF8po4jeg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Preserving_for_the_future_the_once_widespread_but_now_vanishing_knowledge_on_traditional_pig_grazing_in_forests_and_marshes_Sava_Bosut_floodplain_Serbia_","translated_slug":"","page_count":30,"language":"en","content_type":"Work","summary":"BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. 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Around the world, forest grazing by livestock ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. Results We revealed a living ecological knowledge tradition a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="aa476644505c418792a24ed93da09fd1" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857386,&quot;asset_id&quot;:118167760,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167760"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167760"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167760; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167760]").text(description); $(".js-view-count[data-work-id=118167760]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167760; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167760']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167760, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "aa476644505c418792a24ed93da09fd1" } } $('.js-work-strip[data-work-id=118167760]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167760,"title":"Prohibited, but still present: local and traditional knowledge about the practice and impact of forest grazing by domestic livestock in Hungary","translated_title":"","metadata":{"abstract":"Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. Results We revealed a living ecological knowledge tradition a...","publisher":"Springer Science and Business Media LLC","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Journal of Ethnobiology and Ethnomedicine"},"translated_abstract":"Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. 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Results We revealed a living ecological knowledge tradition a...","internal_url":"https://www.academia.edu/118167760/Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary","translated_internal_url":"","created_at":"2024-04-27T11:47:32.782-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857386,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857386/thumbnails/1.jpg","file_name":"s13002-020-00397-x.pdf","download_url":"https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Prohibited_but_still_present_local_and_t.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857386/s13002-020-00397-x-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DProhibited_but_still_present_local_and_t.pdf\u0026Expires=1733965738\u0026Signature=SAsI1PWg9CwmENPS7Bayn3MZ43Rq-qhh1UFb48H3TLSPXt~pnsKVt9NLzwWGsq7C7sQ3W1RLel-v4bpvWoWzYgLVZ5ZEiBfOllu7VGSN90WE2sw0yikaf-3qVbbH6807cKm84DSJz2GIwi45TTajvuy7NPIeomWH~B8tcWHsJMZySeIkftV1qc0vimWOdvCBFq6aXFV5rjDWzp9r2aCQLE3Ky~EpxSvfcAlaAg-1Ln2h7iDYQ2GEn66ICkeC-KEtpfJjJzSAyetzNGrMk~EaHK8zpBD~m1yIyNW4b-CKmtWvIqTQDHFX724B9H9mvOMjL~PtmkrtPR2Xsot4bq8EpQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary","translated_slug":"","page_count":12,"language":"en","content_type":"Work","summary":"Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. Results We revealed a living ecological knowledge tradition a...","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857386,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857386/thumbnails/1.jpg","file_name":"s13002-020-00397-x.pdf","download_url":"https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Prohibited_but_still_present_local_and_t.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857386/s13002-020-00397-x-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DProhibited_but_still_present_local_and_t.pdf\u0026Expires=1733965738\u0026Signature=SAsI1PWg9CwmENPS7Bayn3MZ43Rq-qhh1UFb48H3TLSPXt~pnsKVt9NLzwWGsq7C7sQ3W1RLel-v4bpvWoWzYgLVZ5ZEiBfOllu7VGSN90WE2sw0yikaf-3qVbbH6807cKm84DSJz2GIwi45TTajvuy7NPIeomWH~B8tcWHsJMZySeIkftV1qc0vimWOdvCBFq6aXFV5rjDWzp9r2aCQLE3Ky~EpxSvfcAlaAg-1Ln2h7iDYQ2GEn66ICkeC-KEtpfJjJzSAyetzNGrMk~EaHK8zpBD~m1yIyNW4b-CKmtWvIqTQDHFX724B9H9mvOMjL~PtmkrtPR2Xsot4bq8EpQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":1041,"name":"Forestry","url":"https://www.academia.edu/Documents/in/Forestry"},{"id":2467,"name":"Conservation Biology","url":"https://www.academia.edu/Documents/in/Conservation_Biology"},{"id":4083,"name":"Complementary and Alternative Medicine","url":"https://www.academia.edu/Documents/in/Complementary_and_Alternative_Medicine"},{"id":7020,"name":"Grazing and Range Management","url":"https://www.academia.edu/Documents/in/Grazing_and_Range_Management"},{"id":8510,"name":"Agroforestry","url":"https://www.academia.edu/Documents/in/Agroforestry"},{"id":8511,"name":"Environment and natural resources conservation","url":"https://www.academia.edu/Documents/in/Environment_and_natural_resources_conservation"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":70099,"name":"Livestock","url":"https://www.academia.edu/Documents/in/Livestock"},{"id":113086,"name":"Forest History","url":"https://www.academia.edu/Documents/in/Forest_History"},{"id":126483,"name":"Etnobiologia","url":"https://www.academia.edu/Documents/in/Etnobiologia"},{"id":165066,"name":"Pasture Management","url":"https://www.academia.edu/Documents/in/Pasture_Management"},{"id":256639,"name":"GRAZING RESOURCES AND PASTORALISM","url":"https://www.academia.edu/Documents/in/GRAZING_RESOURCES_AND_PASTORALISM"},{"id":274829,"name":"Grazing","url":"https://www.academia.edu/Documents/in/Grazing"},{"id":281377,"name":"Overgrazing","url":"https://www.academia.edu/Documents/in/Overgrazing"},{"id":373786,"name":"Pasture","url":"https://www.academia.edu/Documents/in/Pasture"},{"id":410370,"name":"Public health systems and services research","url":"https://www.academia.edu/Documents/in/Public_health_systems_and_services_research-1"},{"id":3274759,"name":"Conservation grazing","url":"https://www.academia.edu/Documents/in/Conservation_grazing"}],"urls":[{"id":41445566,"url":"https://link.springer.com/content/pdf/10.1186/s13002-020-00397-x.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167757"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167757/Conservation_and_herding_co_benefit_from_traditional_extensive_wetland_grazing"><img alt="Research paper thumbnail of Conservation and herding co-benefit from traditional extensive wetland grazing" class="work-thumbnail" src="https://attachments.academia-assets.com/113857419/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167757/Conservation_and_herding_co_benefit_from_traditional_extensive_wetland_grazing">Conservation and herding co-benefit from traditional extensive wetland grazing</a></div><div class="wp-workCard_item"><span>Agriculture, Ecosystems &amp;amp; Environment</span><span>, 2020</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="9a2508c70054a8e539779d6e0b2e6b67" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857419,&quot;asset_id&quot;:118167757,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857419/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167757"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167757"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167757; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167754"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167754/Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services"><img alt="Research paper thumbnail of Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services" class="work-thumbnail" src="https://attachments.academia-assets.com/113857417/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167754/Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services">Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services</a></div><div class="wp-workCard_item"><span>PLOS ONE</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap concerning ecological knowledge and perception of local community members regarding the impact of these species on local ecosystem services and livelihoods. We studied local knowledge about beavers and the perception of their impact on ecosystem services and local livelihoods, and the perception of their general harmfulness and usefulness in Hungary and Romania in three ecologically distinct, diverse rural landscapes. Structured interviews were carried out with 45 knowledgeable and 45 randomly selected local informants. We found that locals were knowledgeable about legal status, biology and behavior of beavers and their diverse impact on nature and ecosystem services. Perceptions included mostly negative impacts on provisioning services, while both negative and positive impacts on regulating and cultural services were perceived, including some contradictory impacts of the species. In spite of the actual and anticipated potential future harms caused by beavers, most people appreciated its precise building mastery and &#39;cute&#39; nature. We argue that communication between nature conservationists and locals should reflect this complexity of perceptions, while reciprocal learning could help to moderate local conflicts and develop adaptive management strategies.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="6dcaa911bb94df814544e7cfcde54b22" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857417,&quot;asset_id&quot;:118167754,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857417/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167754"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167754"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167754; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167754]").text(description); $(".js-view-count[data-work-id=118167754]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167754; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167754']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167754, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "6dcaa911bb94df814544e7cfcde54b22" } } $('.js-work-strip[data-work-id=118167754]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167754,"title":"Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services","translated_title":"","metadata":{"publisher":"Public Library of Science (PLoS)","grobid_abstract":"Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap concerning ecological knowledge and perception of local community members regarding the impact of these species on local ecosystem services and livelihoods. 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We studied local knowledge about beavers and the perception of their impact on ecosystem services and local livelihoods, and the perception of their general harmfulness and usefulness in Hungary and Romania in three ecologically distinct, diverse rural landscapes. Structured interviews were carried out with 45 knowledgeable and 45 randomly selected local informants. We found that locals were knowledgeable about legal status, biology and behavior of beavers and their diverse impact on nature and ecosystem services. Perceptions included mostly negative impacts on provisioning services, while both negative and positive impacts on regulating and cultural services were perceived, including some contradictory impacts of the species. In spite of the actual and anticipated potential future harms caused by beavers, most people appreciated its precise building mastery and 'cute' nature. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167749"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167749/Term%C3%A9szetv%C3%A9d%C5%91k_%C3%A9s_kutat%C3%B3k_ismeretei_az_eur%C3%A1zsiai_h%C3%B3d_kapcs%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben_I_elterjed%C3%A9s_%C3%A9letnyomok_az_egy%C3%BCtt%C3%A9l%C3%A9s_lehet%C5%91s%C3%A9gei_az_elhull%C3%A1s_okai"><img alt="Research paper thumbnail of Természetvédők és kutatók ismeretei az eurázsiai hód kapcsán a Kárpát-medencében I.: elterjedés, életnyomok, az együttélés lehetőségei, az elhullás okai" class="work-thumbnail" src="https://attachments.academia-assets.com/113857414/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167749/Term%C3%A9szetv%C3%A9d%C5%91k_%C3%A9s_kutat%C3%B3k_ismeretei_az_eur%C3%A1zsiai_h%C3%B3d_kapcs%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben_I_elterjed%C3%A9s_%C3%A9letnyomok_az_egy%C3%BCtt%C3%A9l%C3%A9s_lehet%C5%91s%C3%A9gei_az_elhull%C3%A1s_okai">Természetvédők és kutatók ismeretei az eurázsiai hód kapcsán a Kárpát-medencében I.: elterjedés, életnyomok, az együttélés lehetőségei, az elhullás okai</a></div><div class="wp-workCard_item"><span>Természetvédelmi Közlemények</span><span>, 2019</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c65d0d4b93b4595f647f8f9dd0949cac" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857414,&quot;asset_id&quot;:118167749,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857414/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167749"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167749"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167749; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167744"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167744/Az_eur%C3%A1zsiai_h%C3%B3d_Castor_fiber_t%C3%A1pl%C3%A1lkoz%C3%A1si_%C3%A9s_f%C3%A1ssz%C3%A1r%C3%BA_haszn%C3%A1lati_szok%C3%A1saival_kapcsolatos_helyi_tud%C3%A1s_k%C3%A9t_%C3%A9vtizeddel_a_visszatelep%C3%ADt%C3%A9sek_kezdete_ut%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben"><img alt="Research paper thumbnail of Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében" class="work-thumbnail" src="https://attachments.academia-assets.com/113857410/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167744/Az_eur%C3%A1zsiai_h%C3%B3d_Castor_fiber_t%C3%A1pl%C3%A1lkoz%C3%A1si_%C3%A9s_f%C3%A1ssz%C3%A1r%C3%BA_haszn%C3%A1lati_szok%C3%A1saival_kapcsolatos_helyi_tud%C3%A1s_k%C3%A9t_%C3%A9vtizeddel_a_visszatelep%C3%ADt%C3%A9sek_kezdete_ut%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben">Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében</a></div><div class="wp-workCard_item"><span>Természetvédelmi Közlemények</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi ökológiai tudást a Kárpát-medence három tájában, a Kászoni-medencében (Románia), a Szigetközben és a Mura mentén (Magyarország) strukturált interjúk segítségével vizsgáltuk. A táplálkozási szokásokat, az életmódot, illetve a kidöntött vagy megrágott fásszárú fajokat illetően számos megfigyelés, adat gyűlt össze. Az összegyűjtött információk gyakran pontosak, máskor viszont nem egyeznek a tudomány álláspontjával. A helyiek szerint a hódok legtöbbször az adott területen uralkodó fásszárúakat használják, melyek Kászonban a Salix fragilis és az Alnus incana, a Szigetközben és a Mura-mentén a Salix alba és a Populus spp. Olykor preferencia-különbségekről is említést tettek. Több Mura menti adatközlő említett kukoricaszárból épült hódvárakat. A helyi lakosság tapasztalatai értékes információkkal gazdagíthatják a tudományos eredményeket, ugyanakkor a természetvédelemmel kapcsolatos kommunikáció során érdemes figyelembe venni a tudományostól eltérő helyi véleményeket.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c541bfb80744a4567e45a4f783a8e9b6" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857410,&quot;asset_id&quot;:118167744,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857410/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167744"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167744"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167744; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167744]").text(description); $(".js-view-count[data-work-id=118167744]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167744; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167744']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167744, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "c541bfb80744a4567e45a4f783a8e9b6" } } $('.js-work-strip[data-work-id=118167744]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167744,"title":"Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében","translated_title":"","metadata":{"publisher":"Termeszetvedelmi Kozlemenyek","grobid_abstract":"Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi ökológiai tudást a Kárpát-medence három tájában, a Kászoni-medencében (Románia), a Szigetközben és a Mura mentén (Magyarország) strukturált interjúk segítségével vizsgáltuk. 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A helyi lakosság tapasztalatai értékes információkkal gazdagíthatják a tudományos eredményeket, ugyanakkor a természetvédelemmel kapcsolatos kommunikáció során érdemes figyelembe venni a tudományostól eltérő helyi véleményeket.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857410,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857410/thumbnails/1.jpg","file_name":"1580117424_juhasz.pdf","download_url":"https://www.academia.edu/attachments/113857410/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Az_eurazsiai_hod_Castor_fiber_taplalkoza.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857410/1580117424_juhasz-libre.pdf?1714244297=\u0026response-content-disposition=attachment%3B+filename%3DAz_eurazsiai_hod_Castor_fiber_taplalkoza.pdf\u0026Expires=1733965739\u0026Signature=YGMGbCQLvnxG5yDU4YlIV-YKCnnCfk2D5jCaIVuLNKYlZqRvvRASwc3sOcqANwGB~dxRUwxE0-YhPLeBeyYIzB6HOfNo8PGoj8dWwCS9FCz9566hMV-Q0NaiMvj-Ty4I1kGSIhSH0t0l-AEk4-J9vPn15O3772lCtXlmyGfh3DpbNqWGjObUTzNLTtYBMWW2hdxXofZtUb2BNpbkav2vLtN0VwE0xDme0lvHP0RU3mtXjxCZ6oLiCNrOCrwxTUh3l2-oShZtWlZlIbwLs~BGTv1gLtSNlWpHDryZb9nZAgBh1dyF5Va4YGmE6jE3IUBKhyxaOXK5aqWjGJydQmLmVw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":498,"name":"Physics","url":"https://www.academia.edu/Documents/in/Physics"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167739"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167739/Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1"><img alt="Research paper thumbnail of Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1" class="work-thumbnail" src="https://attachments.academia-assets.com/113857407/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167739/Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1">Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2019</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The history of the Hungarian-Slovenian border region is to be understood as socionatural history:...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The history of the Hungarian-Slovenian border region is to be understood as socionatural history: two co-evolving entities, society and nature have always been entangled in a web of connections and reciprocal infl uences. It is particularly true in this border area, where ecological diversity is the result of a century-long cultivation and correlating local lifestyles and economic strategies depend heavily on the ecological and climatic conditions of the region. In view of this interdependence, we aim to provide an in-depth analysis of both human and non-human agents in a region where ethnic, national, and state relations create a thickly interwoven fabric of human network with a background of a fairly uniform and intensively cultivated environment. By doing so, we would like to challenge the idea of Anthropocene as an overarching model and bring local images to the forefront. We argue that instead of Anthropocene, members of the local communities in this border region have entered an era in which they face diffi culties acting as independent agents in their environment, since they have to rely on the mediation of state-funded institutions, such as the National/Regional Parks.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="7d66191bf09c0decf446a86716a75aed" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857407,&quot;asset_id&quot;:118167739,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857407/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167739"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167739"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167739; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167739]").text(description); $(".js-view-count[data-work-id=118167739]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167739; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167739']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167739, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "7d66191bf09c0decf446a86716a75aed" } } $('.js-work-strip[data-work-id=118167739]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167739,"title":"Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1","translated_title":"","metadata":{"publisher":"Akademiai Kiado Zrt.","grobid_abstract":"The history of the Hungarian-Slovenian border region is to be understood as socionatural history: two co-evolving entities, society and nature have always been entangled in a web of connections and reciprocal infl uences. It is particularly true in this border area, where ecological diversity is the result of a century-long cultivation and correlating local lifestyles and economic strategies depend heavily on the ecological and climatic conditions of the region. In view of this interdependence, we aim to provide an in-depth analysis of both human and non-human agents in a region where ethnic, national, and state relations create a thickly interwoven fabric of human network with a background of a fairly uniform and intensively cultivated environment. By doing so, we would like to challenge the idea of Anthropocene as an overarching model and bring local images to the forefront. We argue that instead of Anthropocene, members of the local communities in this border region have entered an era in which they face diffi culties acting as independent agents in their environment, since they have to rely on the mediation of state-funded institutions, such as the National/Regional Parks.","publication_date":{"day":null,"month":null,"year":2019,"errors":{}},"publication_name":"Acta Ethnographica Hungarica","grobid_abstract_attachment_id":113857407},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167739/Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1","translated_internal_url":"","created_at":"2024-04-27T11:47:09.876-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857407,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857407/thumbnails/1.jpg","file_name":"022.2018.63.2.12.pdf","download_url":"https://www.academia.edu/attachments/113857407/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Complex_Ethnographic_Research_Methods_fo.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857407/022.2018.63.2.12-libre.pdf?1714244292=\u0026response-content-disposition=attachment%3B+filename%3DComplex_Ethnographic_Research_Methods_fo.pdf\u0026Expires=1733965739\u0026Signature=RQTzAONrZ5kuF4499gR09bOxe8VMyV7thRcHspowiypkW2mn592LfjzaVDB3Cu9wkiHJqdejQOXorJHJisitfotGMV05-VWp5scj7Cx151ZL2o5IZJWFuH5hNeza-80ftIZ8WwDuuQBCg1L8aSDETnJLyHq~xzNt8job3al1BgGHJw1W6fLlJ~4DAcCWCn0mtQMRdemYydPzcyzbf3GAFBt1Hj9RMy0jbGogpglFuFJsREu3jkoeH7kR-ihJDiyiVNP0aH-NAAVV7bn59VG8upSRj1WOfGKmXEgwPWxchUPlpfzfvH8Mdf8Ui1eHIXP5iGfWU6MMd2rdkJNH~oKklQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1","translated_slug":"","page_count":30,"language":"en","content_type":"Work","summary":"The history of the Hungarian-Slovenian border region is to be understood as socionatural history: two co-evolving entities, society and nature have always been entangled in a web of connections and reciprocal infl uences. It is particularly true in this border area, where ecological diversity is the result of a century-long cultivation and correlating local lifestyles and economic strategies depend heavily on the ecological and climatic conditions of the region. In view of this interdependence, we aim to provide an in-depth analysis of both human and non-human agents in a region where ethnic, national, and state relations create a thickly interwoven fabric of human network with a background of a fairly uniform and intensively cultivated environment. By doing so, we would like to challenge the idea of Anthropocene as an overarching model and bring local images to the forefront. We argue that instead of Anthropocene, members of the local communities in this border region have entered an era in which they face diffi culties acting as independent agents in their environment, since they have to rely on the mediation of state-funded institutions, such as the National/Regional Parks.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857407,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857407/thumbnails/1.jpg","file_name":"022.2018.63.2.12.pdf","download_url":"https://www.academia.edu/attachments/113857407/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Complex_Ethnographic_Research_Methods_fo.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857407/022.2018.63.2.12-libre.pdf?1714244292=\u0026response-content-disposition=attachment%3B+filename%3DComplex_Ethnographic_Research_Methods_fo.pdf\u0026Expires=1733965739\u0026Signature=RQTzAONrZ5kuF4499gR09bOxe8VMyV7thRcHspowiypkW2mn592LfjzaVDB3Cu9wkiHJqdejQOXorJHJisitfotGMV05-VWp5scj7Cx151ZL2o5IZJWFuH5hNeza-80ftIZ8WwDuuQBCg1L8aSDETnJLyHq~xzNt8job3al1BgGHJw1W6fLlJ~4DAcCWCn0mtQMRdemYydPzcyzbf3GAFBt1Hj9RMy0jbGogpglFuFJsREu3jkoeH7kR-ihJDiyiVNP0aH-NAAVV7bn59VG8upSRj1WOfGKmXEgwPWxchUPlpfzfvH8Mdf8Ui1eHIXP5iGfWU6MMd2rdkJNH~oKklQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":767,"name":"Anthropology","url":"https://www.academia.edu/Documents/in/Anthropology"},{"id":10174,"name":"Mediation","url":"https://www.academia.edu/Documents/in/Mediation"},{"id":149474,"name":"Anthropocene","url":"https://www.academia.edu/Documents/in/Anthropocene"}],"urls":[{"id":41445555,"url":"https://www.akademiai.com/doi/pdf/10.1556/022.2018.63.2.12"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167735"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167735/_Beyond_the_grassland_habitat_use_of_extensively_grazing_cattle_sheep"><img alt="Research paper thumbnail of “Beyond the grassland”: habitat use of extensively grazing cattle, sheep" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167735/_Beyond_the_grassland_habitat_use_of_extensively_grazing_cattle_sheep">“Beyond the grassland”: habitat use of extensively grazing cattle, sheep</a></div><div class="wp-workCard_item"><span>Proceedings of the 5th European Congress of Conservation Biology</span><span>, 2018</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The role of extensive grazing in nature conservation is growing. The historical importance of thi...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. Sheep grazed dry pastures and stubbles, while pigs were driven into marshes and forests. In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167735"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167735"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167735; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167735]").text(description); $(".js-view-count[data-work-id=118167735]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167735; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167735']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167735, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=118167735]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167735,"title":"“Beyond the grassland”: habitat use of extensively grazing cattle, sheep","translated_title":"","metadata":{"abstract":"The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. Sheep grazed dry pastures and stubbles, while pigs were driven into marshes and forests. In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe","publisher":"Jyvaskyla University Open Science Centre","publication_date":{"day":null,"month":null,"year":2018,"errors":{}},"publication_name":"Proceedings of the 5th European Congress of Conservation Biology"},"translated_abstract":"The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. Sheep grazed dry pastures and stubbles, while pigs were driven into marshes and forests. In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe","internal_url":"https://www.academia.edu/118167735/_Beyond_the_grassland_habitat_use_of_extensively_grazing_cattle_sheep","translated_internal_url":"","created_at":"2024-04-27T11:47:03.682-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"_Beyond_the_grassland_habitat_use_of_extensively_grazing_cattle_sheep","translated_slug":"","page_count":null,"language":"en","content_type":"Work","summary":"The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. Sheep grazed dry pastures and stubbles, while pigs were driven into marshes and forests. In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[],"research_interests":[{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":50369,"name":"Cattle Grazing","url":"https://www.academia.edu/Documents/in/Cattle_Grazing"},{"id":85707,"name":"Habitat","url":"https://www.academia.edu/Documents/in/Habitat"},{"id":234700,"name":"Grassland","url":"https://www.academia.edu/Documents/in/Grassland"},{"id":274829,"name":"Grazing","url":"https://www.academia.edu/Documents/in/Grazing"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167731"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders"><img alt="Research paper thumbnail of Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders" class="work-thumbnail" src="https://attachments.academia-assets.com/113857403/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders">Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders</a></div><div class="wp-workCard_item"><span>Ambio</span><span>, 2018</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Many people call for strengthening knowledge co-production between academic science and indigenou...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. A major barrier to cooperation seems to be a lack of experience regarding where and how traditional knowledge can be found and obtained. Our key question was whether the expert judgment of academic zoologists or a feature-based linear model is better at predicting the observed level of local familiarity with wild animal species. Neither the zoologists nor the model proved sufficiently accurate (70% and 60%, respectively), with the inaccuracy probably resulting from inadequate knowledge of the local ecological and cultural specificities of the species. This indicates that more knowledge is likely to come from local knowledge than zoologists would expect. Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="a46b82ee95e1ecb04e441ac3ad5e5b18" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857403,&quot;asset_id&quot;:118167731,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167731"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167731"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167731; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167731]").text(description); $(".js-view-count[data-work-id=118167731]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167731; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167731']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167731, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "a46b82ee95e1ecb04e441ac3ad5e5b18" } } $('.js-work-strip[data-work-id=118167731]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167731,"title":"Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders","translated_title":"","metadata":{"publisher":"Springer Science and Business Media LLC","grobid_abstract":"Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. A major barrier to cooperation seems to be a lack of experience regarding where and how traditional knowledge can be found and obtained. Our key question was whether the expert judgment of academic zoologists or a feature-based linear model is better at predicting the observed level of local familiarity with wild animal species. Neither the zoologists nor the model proved sufficiently accurate (70% and 60%, respectively), with the inaccuracy probably resulting from inadequate knowledge of the local ecological and cultural specificities of the species. This indicates that more knowledge is likely to come from local knowledge than zoologists would expect. Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.","publication_date":{"day":null,"month":null,"year":2018,"errors":{}},"publication_name":"Ambio","grobid_abstract_attachment_id":113857403},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders","translated_internal_url":"","created_at":"2024-04-27T11:46:54.097-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857403,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857403/thumbnails/1.jpg","file_name":"UlicsniV_etal_Ambio_ms_nem_vegl.pdf","download_url":"https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Bridging_conservation_science_and_tradit.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857403/UlicsniV_etal_Ambio_ms_nem_vegl-libre.pdf?1714244300=\u0026response-content-disposition=attachment%3B+filename%3DBridging_conservation_science_and_tradit.pdf\u0026Expires=1733965739\u0026Signature=eWv6Ct2qU9eQH1O4O~jk0jziRq8rfbRbkAqPe2qQMSS5RrNDtXq3ZbPK~WdlHb6TOJdB9QuJ8kOfxWvuX2hlpFU7DI6gnerIROiJBnFJtHLmlX3hieavkbyDRFWPxQUyIEJd9AV69I1r9oLZOpXAjVsmw1RMg8XU2Ok5uI70e2XbBORy8BABmbl0popjUVBkuNck42bO9R81UBfiW3BV4gP4zjF4aTRf6GXRTmvRWqLN5cZ5bhGt1RD1tGrcOVoGK1hEChPsjN79r-hbYhRRPXu-GcT5MIm5No1kAOklI-5gVmVJwKer1UthukcywvlF6dDSU6TaWCk84geToDLs7Q__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders","translated_slug":"","page_count":29,"language":"en","content_type":"Work","summary":"Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. A major barrier to cooperation seems to be a lack of experience regarding where and how traditional knowledge can be found and obtained. Our key question was whether the expert judgment of academic zoologists or a feature-based linear model is better at predicting the observed level of local familiarity with wild animal species. Neither the zoologists nor the model proved sufficiently accurate (70% and 60%, respectively), with the inaccuracy probably resulting from inadequate knowledge of the local ecological and cultural specificities of the species. This indicates that more knowledge is likely to come from local knowledge than zoologists would expect. Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857403,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857403/thumbnails/1.jpg","file_name":"UlicsniV_etal_Ambio_ms_nem_vegl.pdf","download_url":"https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Bridging_conservation_science_and_tradit.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857403/UlicsniV_etal_Ambio_ms_nem_vegl-libre.pdf?1714244300=\u0026response-content-disposition=attachment%3B+filename%3DBridging_conservation_science_and_tradit.pdf\u0026Expires=1733965739\u0026Signature=eWv6Ct2qU9eQH1O4O~jk0jziRq8rfbRbkAqPe2qQMSS5RrNDtXq3ZbPK~WdlHb6TOJdB9QuJ8kOfxWvuX2hlpFU7DI6gnerIROiJBnFJtHLmlX3hieavkbyDRFWPxQUyIEJd9AV69I1r9oLZOpXAjVsmw1RMg8XU2Ok5uI70e2XbBORy8BABmbl0popjUVBkuNck42bO9R81UBfiW3BV4gP4zjF4aTRf6GXRTmvRWqLN5cZ5bhGt1RD1tGrcOVoGK1hEChPsjN79r-hbYhRRPXu-GcT5MIm5No1kAOklI-5gVmVJwKer1UthukcywvlF6dDSU6TaWCk84geToDLs7Q__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":7611,"name":"Sociology Of Scientific Knowledge","url":"https://www.academia.edu/Documents/in/Sociology_Of_Scientific_Knowledge"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28235,"name":"Multidisciplinary","url":"https://www.academia.edu/Documents/in/Multidisciplinary"},{"id":31239,"name":"Traditional Knowledge","url":"https://www.academia.edu/Documents/in/Traditional_Knowledge"}],"urls":[{"id":41445552,"url":"http://link.springer.com/content/pdf/10.1007/s13280-018-1106-z.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167717"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167717/Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach"><img alt="Research paper thumbnail of Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach" class="work-thumbnail" src="https://attachments.academia-assets.com/113857394/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167717/Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach">Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The multi-faceted relationship of society and wildlife is partly shaped by local perception deter...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The multi-faceted relationship of society and wildlife is partly shaped by local perception determined by cultural or economic factors and resulting in positive or negative attitudes. The approach taken may influence the survival and the range of species and speciesgroups, in particular species associated with extremely negative emotions. Connections between local communities and wild vertebrate species were studied in four regions within the Carpathian Basin (Gömör/Gemer-Slovakia, Szilágyság/Sălaj-Romania, Gyimes/Ghimeș-Romania and Drávaszög/Baranja-Croatia). During the work, spontaneous manifestations obtained in semi-structured interviews aiming at the exploration of the locally known fauna were taken into account. Reviewing the five generally known families of vertebrates it can be stated, that-similarly to the global trends-the perception of amphibian and reptile species is extremely negative in the Carpathian Basin just as well. Most positive attitudes are related to bird species but due to presumed or true economic reasons some birds also include less favoured species. As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. Ethnozoological research provides significant help to deeper knowledge about background of connections between local communities and species of wildlife, motivations behind the activities of society has become of paramount importance for development of conservation strategies.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="653342ab2309863ca125fba4c8c4e785" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857394,&quot;asset_id&quot;:118167717,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857394/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167717"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167717"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167717; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167717]").text(description); $(".js-view-count[data-work-id=118167717]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167717; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167717']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167717, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "653342ab2309863ca125fba4c8c4e785" } } $('.js-work-strip[data-work-id=118167717]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167717,"title":"Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach","translated_title":"","metadata":{"publisher":"Akademiai Kiado Zrt.","grobid_abstract":"The multi-faceted relationship of society and wildlife is partly shaped by local perception determined by cultural or economic factors and resulting in positive or negative attitudes. 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As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. 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The approach taken may influence the survival and the range of species and speciesgroups, in particular species associated with extremely negative emotions. Connections between local communities and wild vertebrate species were studied in four regions within the Carpathian Basin (Gömör/Gemer-Slovakia, Szilágyság/Sălaj-Romania, Gyimes/Ghimeș-Romania and Drávaszög/Baranja-Croatia). During the work, spontaneous manifestations obtained in semi-structured interviews aiming at the exploration of the locally known fauna were taken into account. Reviewing the five generally known families of vertebrates it can be stated, that-similarly to the global trends-the perception of amphibian and reptile species is extremely negative in the Carpathian Basin just as well. Most positive attitudes are related to bird species but due to presumed or true economic reasons some birds also include less favoured species. As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. Ethnozoological research provides significant help to deeper knowledge about background of connections between local communities and species of wildlife, motivations behind the activities of society has become of paramount importance for development of conservation strategies.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857394,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857394/thumbnails/1.jpg","file_name":"58065df0aad6173502598145fc6f47d8d92f.pdf","download_url":"https://www.academia.edu/attachments/113857394/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Conflicts_of_Economic_and_Cultural_Origi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857394/58065df0aad6173502598145fc6f47d8d92f-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DConflicts_of_Economic_and_Cultural_Origi.pdf\u0026Expires=1733965739\u0026Signature=JfRzrMf7vS3O1t9l3IfwPuPgVa2-TvA4L4wP7jCi~Q0fTPNCjiyMUB9l7kCiGyVzyCoXlh8aHyvo0FTwdxPwTi7Kun3GnMWYD2TaXBlhQfM2N6XzbLIL4jSJIHJ2wv0a0xXAnrxMVpwPhF5DARxHJ4O2am9ySqWskBg5EaxGxwLSDKW6SqiNfEVkd2HK4xD2UosbdV80pexfr8W1tz9Wt3eHH08ihdH5EKnL8HNnVqpE4Ey-zQJjeyqLGhm~vvd6PYmKXlb49muvlUmhRx8Hb9dUvZ9fATE2Im0dlBpXSyiGOTMcecKGmt6xWcnoIjADyw5zA3u1nc~Oj6-U85l0jg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":767,"name":"Anthropology","url":"https://www.academia.edu/Documents/in/Anthropology"},{"id":1171953,"name":"Pannonian Basin","url":"https://www.academia.edu/Documents/in/Pannonian_Basin"}],"urls":[{"id":41445547,"url":"https://www.akademiai.com/doi/pdf/10.1556/022.2017.62.1.9"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167708"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation"><img alt="Research paper thumbnail of Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation" class="work-thumbnail" src="https://attachments.academia-assets.com/113857360/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation">Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation</a></div><div class="wp-workCard_item"><span>Journal of Ethnobiology and Ethnomedicine</span><span>, 2016</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Background: There is scarce information about European folk knowledge of wild invertebrate fauna....</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied &quot;all&quot; invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="46c0ee520659622df346c2ad8a44a97a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857360,&quot;asset_id&quot;:118167708,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167708"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167708"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167708; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167708]").text(description); $(".js-view-count[data-work-id=118167708]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167708; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167708']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167708, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "46c0ee520659622df346c2ad8a44a97a" } } $('.js-work-strip[data-work-id=118167708]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167708,"title":"Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation","translated_title":"","metadata":{"publisher":"Springer Science and Business Media LLC","grobid_abstract":"Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied \"all\" invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.","publication_date":{"day":null,"month":null,"year":2016,"errors":{}},"publication_name":"Journal of Ethnobiology and Ethnomedicine","grobid_abstract_attachment_id":113857360},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation","translated_internal_url":"","created_at":"2024-04-27T11:46:23.196-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857360,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857360/thumbnails/1.jpg","file_name":"s13002-016-0118-7.pdf","download_url":"https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Folk_knowledge_of_invertebrates_in_Centr.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857360/s13002-016-0118-7-libre.pdf?1714244643=\u0026response-content-disposition=attachment%3B+filename%3DFolk_knowledge_of_invertebrates_in_Centr.pdf\u0026Expires=1733965739\u0026Signature=YFCr4YnjppfYYWws~QRsLModa~4lp0tc4vu6aAXmkkBMP4PGxD-sD5Su8ZzAODXzzJqURE9AlIZIA85-kXRnfue2c6yaI8-9jxqRM9JokyM4NS83ESjaTDUjAREFNtYKkGvrf9W5yh-imkIXUrUv-5aTVyRZB2PjZSXfCwGVfJ9VPWKxbFINZxydtz9DenUnIMdG2YcXGGQ6I68lhHlIYIHH11wQfRUtc0xjgbBTbpFP68dh2idwV3oEpgP7XQaMFmnFlT6jCvUrOUv5lZmbT1XoZ3t-7P6s0IB~MUdxQSglk7tvjNYr1AlH9GQkRBj2vhH0VePNPM-91umDdSA8dA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation","translated_slug":"","page_count":40,"language":"en","content_type":"Work","summary":"Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied \"all\" invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857360,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857360/thumbnails/1.jpg","file_name":"s13002-016-0118-7.pdf","download_url":"https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Folk_knowledge_of_invertebrates_in_Centr.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857360/s13002-016-0118-7-libre.pdf?1714244643=\u0026response-content-disposition=attachment%3B+filename%3DFolk_knowledge_of_invertebrates_in_Centr.pdf\u0026Expires=1733965739\u0026Signature=YFCr4YnjppfYYWws~QRsLModa~4lp0tc4vu6aAXmkkBMP4PGxD-sD5Su8ZzAODXzzJqURE9AlIZIA85-kXRnfue2c6yaI8-9jxqRM9JokyM4NS83ESjaTDUjAREFNtYKkGvrf9W5yh-imkIXUrUv-5aTVyRZB2PjZSXfCwGVfJ9VPWKxbFINZxydtz9DenUnIMdG2YcXGGQ6I68lhHlIYIHH11wQfRUtc0xjgbBTbpFP68dh2idwV3oEpgP7XQaMFmnFlT6jCvUrOUv5lZmbT1XoZ3t-7P6s0IB~MUdxQSglk7tvjNYr1AlH9GQkRBj2vhH0VePNPM-91umDdSA8dA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":787,"name":"Folklore","url":"https://www.academia.edu/Documents/in/Folklore"},{"id":4083,"name":"Complementary and Alternative Medicine","url":"https://www.academia.edu/Documents/in/Complementary_and_Alternative_Medicine"},{"id":7051,"name":"Invertebrates","url":"https://www.academia.edu/Documents/in/Invertebrates"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":10336,"name":"Ethnology","url":"https://www.academia.edu/Documents/in/Ethnology"},{"id":16985,"name":"Ethnozoology","url":"https://www.academia.edu/Documents/in/Ethnozoology"},{"id":17825,"name":"Biodiversity","url":"https://www.academia.edu/Documents/in/Biodiversity"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28538,"name":"Ethnomedicine","url":"https://www.academia.edu/Documents/in/Ethnomedicine"},{"id":44096,"name":"Knowledge","url":"https://www.academia.edu/Documents/in/Knowledge"},{"id":65805,"name":"Nomenclature","url":"https://www.academia.edu/Documents/in/Nomenclature"},{"id":75826,"name":"Europe","url":"https://www.academia.edu/Documents/in/Europe"},{"id":144703,"name":"Nature protection","url":"https://www.academia.edu/Documents/in/Nature_protection"},{"id":507726,"name":"Edible Insects","url":"https://www.academia.edu/Documents/in/Edible_Insects"},{"id":719974,"name":"Conservation of Natural Resources","url":"https://www.academia.edu/Documents/in/Conservation_of_Natural_Resources"},{"id":882476,"name":"Invertebrate","url":"https://www.academia.edu/Documents/in/Invertebrate"},{"id":1199550,"name":"Etnologi","url":"https://www.academia.edu/Documents/in/Etnologi"}],"urls":[{"id":41445543,"url":"http://link.springer.com/content/pdf/10.1186/s13002-016-0118-7.pdf"}]}, dispatcherData: dispatcherData }); 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Environment</span><span>, 2016</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Highlights  extensive grazing by cattle, sheep and pigs has decreased since the 1940s  the numb...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Highlights  extensive grazing by cattle, sheep and pigs has decreased since the 1940s  the number of habitat types used by cattle and pigs decreased significantly  use of non-pasture grassland habitats decreased, especially the use of stubbles  agricultural and conservation policies should cover all grazeable habitat types  sustainable extensive grazing need cooperation between various knowledge systems *Manuscript Click here to view linked References</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="22bd1315ca6f0b528ae3373aa4503f17" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857375,&quot;asset_id&quot;:118167704,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857375/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167704"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167704"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167704; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167697"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167697/Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania"><img alt="Research paper thumbnail of Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167697/Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania">Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania</a></div><div class="wp-workCard_item"><span>North-Western Journal of Zoology</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Most ethnobiological research on mammals has focused on the domesticated species and largely igno...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. We carried out a research among the ethnic Hungarians in Nuşfalǎu, Romania, to document the local ecological knowledge on mammals. We studied which kinds of local wild mammals the villagers know, which folk taxa they can identify, the names they use for these taxa, and what do they know about the morphological, behavioural and ecological characteristics, as well as the economical impact of these mammals. Twenty persons were interviewed with the aid of colour photographs of 62 mammal species. Five hundred and twenty three individual data on the various folk taxa were thus gathered. The majority of the interviewees were still possessed surprisingly detailed and precise knowledge on the wild species living in their surroundings. They classified the 62 mammal species into 42 folk taxa and grouped them into 11 larger sets. The groupings were almost similar to the scientific...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167697"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167697"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167697; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167697]").text(description); $(".js-view-count[data-work-id=118167697]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167697; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167697']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167697, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=118167697]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167697,"title":"Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania","translated_title":"","metadata":{"abstract":"Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. 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The groupings were almost similar to the scientific...","publication_name":"North-Western Journal of Zoology"},"translated_abstract":"Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. We carried out a research among the ethnic Hungarians in Nuşfalǎu, Romania, to document the local ecological knowledge on mammals. We studied which kinds of local wild mammals the villagers know, which folk taxa they can identify, the names they use for these taxa, and what do they know about the morphological, behavioural and ecological characteristics, as well as the economical impact of these mammals. Twenty persons were interviewed with the aid of colour photographs of 62 mammal species. Five hundred and twenty three individual data on the various folk taxa were thus gathered. The majority of the interviewees were still possessed surprisingly detailed and precise knowledge on the wild species living in their surroundings. They classified the 62 mammal species into 42 folk taxa and grouped them into 11 larger sets. The groupings were almost similar to the scientific...","internal_url":"https://www.academia.edu/118167697/Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania","translated_internal_url":"","created_at":"2024-04-27T11:46:05.986-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania","translated_slug":"","page_count":null,"language":"en","content_type":"Work","summary":"Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. We carried out a research among the ethnic Hungarians in Nuşfalǎu, Romania, to document the local ecological knowledge on mammals. We studied which kinds of local wild mammals the villagers know, which folk taxa they can identify, the names they use for these taxa, and what do they know about the morphological, behavioural and ecological characteristics, as well as the economical impact of these mammals. Twenty persons were interviewed with the aid of colour photographs of 62 mammal species. Five hundred and twenty three individual data on the various folk taxa were thus gathered. The majority of the interviewees were still possessed surprisingly detailed and precise knowledge on the wild species living in their surroundings. They classified the 62 mammal species into 42 folk taxa and grouped them into 11 larger sets. The groupings were almost similar to the scientific...","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[],"research_interests":[{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":9846,"name":"Ecology","url":"https://www.academia.edu/Documents/in/Ecology"},{"id":413189,"name":"Ethnic Group","url":"https://www.academia.edu/Documents/in/Ethnic_Group"},{"id":3454858,"name":"Taxon","url":"https://www.academia.edu/Documents/in/Taxon"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> </div><div class="profile--tab_content_container js-tab-pane tab-pane" data-section-id="19531953" id="papers"><div class="js-work-strip profile--work_container" data-work-id="118167785"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167785/Cegl%C3%A9d_k%C3%B6rny%C3%A9ki_term%C3%A9szeti_%C3%A9rt%C3%A9kek_becsl%C3%A9se_%C3%A9s_meg%C5%91rz%C3%A9s%C3%BCk_probl%C3%A9m%C3%A1i"><img alt="Research paper thumbnail of Cegléd környéki természeti értékek becslése és megőrzésük problémái" class="work-thumbnail" src="https://attachments.academia-assets.com/113857401/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167785/Cegl%C3%A9d_k%C3%B6rny%C3%A9ki_term%C3%A9szeti_%C3%A9rt%C3%A9kek_becsl%C3%A9se_%C3%A9s_meg%C5%91rz%C3%A9s%C3%BCk_probl%C3%A9m%C3%A1i">Cegléd környéki természeti értékek becslése és megőrzésük problémái</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Cegléd és környéke az északi szélesség 47 o 51&#39; és 46 o 53&#39;, valamint a keleti hosszúság 19 o 30&#39;...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Cegléd és környéke az északi szélesség 47 o 51&#39; és 46 o 53&#39;, valamint a keleti hosszúság 19 o 30&#39; és 20 o 20&#39; között helyezkedik el. A természetföldrajzilag fő jellemzője az átmenetiség, ugyanis e kistáj a sík-és dombvidék, a csernozjom és futóhomok talajok érintkezési vonalán található, amelynek egyetlen meghatározó jelentőségű természetes vízfolyása a Gerje-patak, de az ún. Perje (Krakó)-csatornarendszer is közel két évszázad alatt, &quot;természetközeli&quot; állapotba került. E lapályon sajátos életközösségek alakulta ki mind a flórában, mind a faunában. A sokéves elmélet és gyakorlati természetvédelmi munka során kiemelkedő jelentőségű növény-és állatfajok kerültek leírásra, illetve e beszámoló kapcsán valósul meg. 1-Albetirsa-Ceglédbercel: Kálvin-hegy és Ördög-árok 2-Berceli láprét 3-Cegléd belső területe brought to you by CORE View metadata, citation and similar papers at core.ac.uk</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="4ce0272ad173d6d5cd03730341b2700f" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857401,&quot;asset_id&quot;:118167785,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857401/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167785"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167785"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167785; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167785]").text(description); $(".js-view-count[data-work-id=118167785]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167785; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167785']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167785, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "4ce0272ad173d6d5cd03730341b2700f" } } $('.js-work-strip[data-work-id=118167785]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167785,"title":"Cegléd környéki természeti értékek becslése és megőrzésük problémái","translated_title":"","metadata":{"publisher":"Fővárosi Állat- és Növénykert","grobid_abstract":"Cegléd és környéke az északi szélesség 47 o 51' és 46 o 53', valamint a keleti hosszúság 19 o 30' és 20 o 20' között helyezkedik el. A természetföldrajzilag fő jellemzője az átmenetiség, ugyanis e kistáj a sík-és dombvidék, a csernozjom és futóhomok talajok érintkezési vonalán található, amelynek egyetlen meghatározó jelentőségű természetes vízfolyása a Gerje-patak, de az ún. Perje (Krakó)-csatornarendszer is közel két évszázad alatt, \"természetközeli\" állapotba került. E lapályon sajátos életközösségek alakulta ki mind a flórában, mind a faunában. 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The aim of the present paper was to examine traditional ecological knowledge in Hungarian communities in Slovenia in connection with knowledge of the plants growing in the region, their local names, and their uses. We quantified the earlier role of the utilized plant species in order to determine the former significance of certain species. We carried out structured interviews with a total of 20 individuals in three studied settlements. In the Hungarian communities in Slovenia, we uncovered knowledge of a total of 130 folk taxa. Of these, 123 taxa have local names. The majority of the folk taxa can be correlated with a single biological species. A significant proportion of the known species were utilized in some way, most of them as medicin...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="43515a30fbd31a734bc57a6ebb78a216" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857395,&quot;asset_id&quot;:118167777,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857395/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167777"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167777"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167777; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167777]").text(description); $(".js-view-count[data-work-id=118167777]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167777; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167777']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167777, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "43515a30fbd31a734bc57a6ebb78a216" } } $('.js-work-strip[data-work-id=118167777]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167777,"title":"Traditional Ecological Knowledge and the Cultural Significance of Plants in Hungarian Communities in Slovenia","translated_title":"","metadata":{"abstract":"Traditional ecological knowledge of plants is an important aspect of scholarship in relation to land use and contributes to the sustainable use and management of natural resources as well as to the monitoring of changes in the natural environment. The aim of the present paper was to examine traditional ecological knowledge in Hungarian communities in Slovenia in connection with knowledge of the plants growing in the region, their local names, and their uses. We quantified the earlier role of the utilized plant species in order to determine the former significance of certain species. We carried out structured interviews with a total of 20 individuals in three studied settlements. In the Hungarian communities in Slovenia, we uncovered knowledge of a total of 130 folk taxa. Of these, 123 taxa have local names. The majority of the folk taxa can be correlated with a single biological species. A significant proportion of the known species were utilized in some way, most of them as medicin...","publisher":"Akademiai Kiado Zrt.","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Acta Ethnographica Hungarica"},"translated_abstract":"Traditional ecological knowledge of plants is an important aspect of scholarship in relation to land use and contributes to the sustainable use and management of natural resources as well as to the monitoring of changes in the natural environment. The aim of the present paper was to examine traditional ecological knowledge in Hungarian communities in Slovenia in connection with knowledge of the plants growing in the region, their local names, and their uses. We quantified the earlier role of the utilized plant species in order to determine the former significance of certain species. We carried out structured interviews with a total of 20 individuals in three studied settlements. In the Hungarian communities in Slovenia, we uncovered knowledge of a total of 130 folk taxa. Of these, 123 taxa have local names. The majority of the folk taxa can be correlated with a single biological species. 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The aim of the present paper was to examine traditional ecological knowledge in Hungarian communities in Slovenia in connection with knowledge of the plants growing in the region, their local names, and their uses. We quantified the earlier role of the utilized plant species in order to determine the former significance of certain species. We carried out structured interviews with a total of 20 individuals in three studied settlements. In the Hungarian communities in Slovenia, we uncovered knowledge of a total of 130 folk taxa. Of these, 123 taxa have local names. The majority of the folk taxa can be correlated with a single biological species. A significant proportion of the known species were utilized in some way, most of them as medicin...","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857395,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857395/thumbnails/1.jpg","file_name":"article-p481.pdf","download_url":"https://www.academia.edu/attachments/113857395/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Traditional_Ecological_Knowledge_and_the.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857395/article-p481-libre.pdf?1714244330=\u0026response-content-disposition=attachment%3B+filename%3DTraditional_Ecological_Knowledge_and_the.pdf\u0026Expires=1733965738\u0026Signature=L63Gu4I~8lRkW7TOsXVTibbmXiQSG6xD7UMMy-Ivbw-ufzLb8lR~x5PlzeLHqkawCkJOuaAVQwA8gI5u5FSjc0AuPQ3O-5aD77zW0A~j2lCac-7Yhx8Q4IlwZCWbSMDCKJhmyN24zVTkXBs9rW5eFOAkGbSgy8G9wFYcsXemopeUPg1t~O5cU9hYQnS98YjVaND027yjXhvqZnlojF30nUXC-E8HHHYQW2SaYrRDhRZnuxmz-m1mW3MCMR7lSBar2uTu5oiRkhZRir65A-cGG3GCJlnDKaF3F9IL1qe5AeFo0rTm9ypSjRTm~XltZpK7wgyE~4TwwX~5WhAaurx2ug__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":767,"name":"Anthropology","url":"https://www.academia.edu/Documents/in/Anthropology"},{"id":31239,"name":"Traditional Knowledge","url":"https://www.academia.edu/Documents/in/Traditional_Knowledge"},{"id":510080,"name":"Human Settlement","url":"https://www.academia.edu/Documents/in/Human_Settlement"},{"id":3454858,"name":"Taxon","url":"https://www.academia.edu/Documents/in/Taxon"}],"urls":[{"id":41445576,"url":"https://akjournals.com/downloadpdf/journals/022/65/2/article-p481.xml"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167771"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167771/Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland"><img alt="Research paper thumbnail of Traditional Ecological Knowledge in Connection with Non-Domesticated Animals in the Slovenian and Hungarian Borderland" class="work-thumbnail" src="https://attachments.academia-assets.com/113857391/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167771/Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland">Traditional Ecological Knowledge in Connection with Non-Domesticated Animals in the Slovenian and Hungarian Borderland</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. In the case of two groups (butterflies a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="779043d355d2018800a2236cba1216cd" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857391,&quot;asset_id&quot;:118167771,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857391/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167771"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167771"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167771; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167771]").text(description); $(".js-view-count[data-work-id=118167771]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167771; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167771']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167771, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "779043d355d2018800a2236cba1216cd" } } $('.js-work-strip[data-work-id=118167771]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167771,"title":"Traditional Ecological Knowledge in Connection with Non-Domesticated Animals in the Slovenian and Hungarian Borderland","translated_title":"","metadata":{"abstract":"Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. In the case of two groups (butterflies a...","publisher":"Akademiai Kiado Zrt.","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Acta Ethnographica Hungarica"},"translated_abstract":"Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. In the case of two groups (butterflies a...","internal_url":"https://www.academia.edu/118167771/Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland","translated_internal_url":"","created_at":"2024-04-27T11:47:39.188-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857391,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857391/thumbnails/1.jpg","file_name":"article-p453.pdf","download_url":"https://www.academia.edu/attachments/113857391/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Traditional_Ecological_Knowledge_in_Conn.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857391/article-p453-libre.pdf?1714244320=\u0026response-content-disposition=attachment%3B+filename%3DTraditional_Ecological_Knowledge_in_Conn.pdf\u0026Expires=1733965738\u0026Signature=QZdH0oE1fPChfxLflSZRCXH99m0yvsIBUWz3phVaGBLxLDW2QdY0pz9ww8HLh5aMs6GagqQ9qF6FTseZkjPP1bOnglmmH37wUH22ufQSBQBCLdLiEzeQgfpV8P3AOz~cNnVfTEI~MRS01Q50wpYn7W7KPfsKt5AJQrSCgiocSmUnCr3oVvzMoBmY~VYViJG0SLu40M1qbro~wZxTEmQ-5UTqKl7UmV~MsV0SQ5lXRf1tFeQqYet2MAIVqiQccrDSlkVAJqUDFWkDVBpaKcCZMCuk~zoHvCWobrH9L7Wy~aTVPpj~HbLMlK~BKoM96TJvRVWXlKlZZh-06tNwHQsikA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Traditional_Ecological_Knowledge_in_Connection_with_Non_Domesticated_Animals_in_the_Slovenian_and_Hungarian_Borderland","translated_slug":"","page_count":28,"language":"en","content_type":"Work","summary":"Although a significant proportion of folk knowledge of nature concerns knowledge of invertebrates and vertebrates living in the wild, very little ethnozoological research has been carried out in Central Europe focusing on the whole fauna. In writing the present paper, our aim was to contribute to filling this gap by interviewing 40 local farmers who are particularly knowledgeable on this topic, half of them from the Őrség region of Hungary, and half from the neighboring villages in Slovenia, and by recording their knowledge with respect to non-domesticated animals.Our research identified the second highest number of taxa (242 species-level folk taxa) in terms of investigations carried out in the Hungarian language area in relation to the entire fauna. These included 129 invertebrate folk taxa, 73% of which were called by a species-specific name. They also included 109 vertebrate folk taxa, 103 of which had a separate species-level local name. 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Pig ke...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="23909e7f79f0e145fb06270bec737c7a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857388,&quot;asset_id&quot;:118167763,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857388/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167763"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167763"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167763; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167763]").text(description); $(".js-view-count[data-work-id=118167763]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167763; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167763']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167763, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "23909e7f79f0e145fb06270bec737c7a" } } $('.js-work-strip[data-work-id=118167763]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167763,"title":"Preserving for the future the — once widespread but now vanishing — knowledge on traditional pig grazing in forests and marshes (Sava-Bosut floodplain, Serbia)","translated_title":"","metadata":{"abstract":"BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...","publisher":"Springer Science and Business Media LLC","publication_date":{"day":null,"month":null,"year":2021,"errors":{}},"publication_name":"Journal of Ethnobiology and Ethnomedicine"},"translated_abstract":"BackgroundTraditional knowledge is key for sustainability, but it is rapidly disappearing. Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. 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Pig keeping in forests and marshes is an ancient, once widespread, now vanishing practice, with a major economic and ecological potential. The knowledge of pig keepers and the foraging activity of pigs are hardly documented.MethodsWe studied the knowledge of traditional pig keepers (svinjars) on wild plants and pig foraging on the Sava-Bosut forest-marsh complex in Serbia. We conducted picture-based interviews about 234 locally common and/or salient plant species, and participatory fieldwork (11 days) and visual observation (21 days) on pig foraging.Results181 wild plant species were known bysvinjars and 106 taxa were consumed by pigs.Svinjars knew well and could name most regularly foraged species. 98 species were reported bysvinjars as foraged and 56 as not eaten. 28 species were observed by the authors as eaten regularly, while 21 were nibbled and 17 avoided. Contradictory information on fo...","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857388,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857388/thumbnails/1.jpg","file_name":"s13002-021-00482-9.pdf","download_url":"https://www.academia.edu/attachments/113857388/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Preserving_for_the_future_the_once_wides.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857388/s13002-021-00482-9-libre.pdf?1714244298=\u0026response-content-disposition=attachment%3B+filename%3DPreserving_for_the_future_the_once_wides.pdf\u0026Expires=1733965738\u0026Signature=Ozy2H5Wk5L6~qT0MjQQubSyE6oY1brtBm61naS3pevVsluhcQOwe6o3y0VkZiT~mASmkoN3r2fdpV08vjB-l-Qm52HqToIDXFwWBZQyjM9sxcxiawaOUxw0jtlKLTSZIIvxRCJtLMCt-3P8lixx8wJ8ED2l4Q7BCCQUU9L1NfWKqTEsXSZMwFShlHt9-No0zpsTe479~OUSe4aqBC1zLsKSI4YO16BfFPfZIb1cZy3MgEJZZDhuc5e35m095f1ETqYLQ44ZO4jxdRC~jPs6mEs~K6MzGEpnNEZlI~~RUqbO6S2wkJMGKoyzywHYdmp~VVg1y~z9pcKDOHbF8po4jeg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"},{"id":113857389,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857389/thumbnails/1.jpg","file_name":"s13002-021-00482-9.pdf","download_url":"https://www.academia.edu/attachments/113857389/download_file","bulk_download_file_name":"Preserving_for_the_future_the_once_wides.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857389/s13002-021-00482-9-libre.pdf?1714244302=\u0026response-content-disposition=attachment%3B+filename%3DPreserving_for_the_future_the_once_wides.pdf\u0026Expires=1733965738\u0026Signature=ORHqSn9BvURMSFVKRvSuQgzcCGB~D-BGe3mT3GsaE8xRyfDbyuothCnzWyBQ4NR9-tzThLLbWOrCJj6EGCDj1xKB~HumOzPpCS46xVmRDZi0WbWkcW0WJ-16iY~PPpXLdct57DEHNwAKxs0fmnJ7UJ~gv2YpuzlUxAes5K3iiXasbd19tqxuA7OgCZn1VugBeqqaZTW78GXWCBPOJbIFEyOYciO~l7GvW3IH8QFugKO1o5Gqv5YZB6bDUtAtN7W0QsuP3wVgNDIN9RJA9R9AKHXXgi8yTdjnpb3GbK5BqFba6gJ~ZN-2qJ8IPuqd~ueAH~37uj2cPQld0FRdbGt9nA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":4083,"name":"Complementary and Alternative Medicine","url":"https://www.academia.edu/Documents/in/Complementary_and_Alternative_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":56474,"name":"Foraging","url":"https://www.academia.edu/Documents/in/Foraging"},{"id":410370,"name":"Public health systems and services research","url":"https://www.academia.edu/Documents/in/Public_health_systems_and_services_research-1"},{"id":956838,"name":"Marsh","url":"https://www.academia.edu/Documents/in/Marsh"}],"urls":[{"id":41445568,"url":"https://link.springer.com/content/pdf/10.1186/s13002-021-00482-9.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167760"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167760/Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary"><img alt="Research paper thumbnail of Prohibited, but still present: local and traditional knowledge about the practice and impact of forest grazing by domestic livestock in Hungary" class="work-thumbnail" src="https://attachments.academia-assets.com/113857386/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167760/Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary">Prohibited, but still present: local and traditional knowledge about the practice and impact of forest grazing by domestic livestock in Hungary</a></div><div class="wp-workCard_item"><span>Journal of Ethnobiology and Ethnomedicine</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Background Forests have been grazed for millennia. Around the world, forest grazing by livestock ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. Results We revealed a living ecological knowledge tradition a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="aa476644505c418792a24ed93da09fd1" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857386,&quot;asset_id&quot;:118167760,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167760"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167760"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167760; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167760]").text(description); $(".js-view-count[data-work-id=118167760]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167760; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167760']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167760, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "aa476644505c418792a24ed93da09fd1" } } $('.js-work-strip[data-work-id=118167760]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167760,"title":"Prohibited, but still present: local and traditional knowledge about the practice and impact of forest grazing by domestic livestock in Hungary","translated_title":"","metadata":{"abstract":"Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. 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Results We revealed a living ecological knowledge tradition a...","internal_url":"https://www.academia.edu/118167760/Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary","translated_internal_url":"","created_at":"2024-04-27T11:47:32.782-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857386,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857386/thumbnails/1.jpg","file_name":"s13002-020-00397-x.pdf","download_url":"https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Prohibited_but_still_present_local_and_t.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857386/s13002-020-00397-x-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DProhibited_but_still_present_local_and_t.pdf\u0026Expires=1733965738\u0026Signature=SAsI1PWg9CwmENPS7Bayn3MZ43Rq-qhh1UFb48H3TLSPXt~pnsKVt9NLzwWGsq7C7sQ3W1RLel-v4bpvWoWzYgLVZ5ZEiBfOllu7VGSN90WE2sw0yikaf-3qVbbH6807cKm84DSJz2GIwi45TTajvuy7NPIeomWH~B8tcWHsJMZySeIkftV1qc0vimWOdvCBFq6aXFV5rjDWzp9r2aCQLE3Ky~EpxSvfcAlaAg-1Ln2h7iDYQ2GEn66ICkeC-KEtpfJjJzSAyetzNGrMk~EaHK8zpBD~m1yIyNW4b-CKmtWvIqTQDHFX724B9H9mvOMjL~PtmkrtPR2Xsot4bq8EpQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Prohibited_but_still_present_local_and_traditional_knowledge_about_the_practice_and_impact_of_forest_grazing_by_domestic_livestock_in_Hungary","translated_slug":"","page_count":12,"language":"en","content_type":"Work","summary":"Background Forests have been grazed for millennia. Around the world, forest grazing by livestock became a controversial management practice, gradually restricted in many countries over the past 250 years. This was also the case in most Central and Eastern European countries, including Hungary, where forest grazing was a legally prohibited activity between 1961 and 2017. Until the 2010s, ecologists and nature conservationists considered it merely as a historical form of forest use. As a result, there is little contemporary scientific information available about the impact of forest grazing on vegetation and the traditional ecological knowledge associated with it. Our aim was to explore and summarize this type of knowledge held by herders in Hungary. Methods We interviewed 58 knowledgeable herders and participated in forest grazing activities in 43 study locations across the country. The results were analysed qualitatively. Results We revealed a living ecological knowledge tradition a...","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857386,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857386/thumbnails/1.jpg","file_name":"s13002-020-00397-x.pdf","download_url":"https://www.academia.edu/attachments/113857386/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Prohibited_but_still_present_local_and_t.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857386/s13002-020-00397-x-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DProhibited_but_still_present_local_and_t.pdf\u0026Expires=1733965738\u0026Signature=SAsI1PWg9CwmENPS7Bayn3MZ43Rq-qhh1UFb48H3TLSPXt~pnsKVt9NLzwWGsq7C7sQ3W1RLel-v4bpvWoWzYgLVZ5ZEiBfOllu7VGSN90WE2sw0yikaf-3qVbbH6807cKm84DSJz2GIwi45TTajvuy7NPIeomWH~B8tcWHsJMZySeIkftV1qc0vimWOdvCBFq6aXFV5rjDWzp9r2aCQLE3Ky~EpxSvfcAlaAg-1Ln2h7iDYQ2GEn66ICkeC-KEtpfJjJzSAyetzNGrMk~EaHK8zpBD~m1yIyNW4b-CKmtWvIqTQDHFX724B9H9mvOMjL~PtmkrtPR2Xsot4bq8EpQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":1041,"name":"Forestry","url":"https://www.academia.edu/Documents/in/Forestry"},{"id":2467,"name":"Conservation Biology","url":"https://www.academia.edu/Documents/in/Conservation_Biology"},{"id":4083,"name":"Complementary and Alternative Medicine","url":"https://www.academia.edu/Documents/in/Complementary_and_Alternative_Medicine"},{"id":7020,"name":"Grazing and Range Management","url":"https://www.academia.edu/Documents/in/Grazing_and_Range_Management"},{"id":8510,"name":"Agroforestry","url":"https://www.academia.edu/Documents/in/Agroforestry"},{"id":8511,"name":"Environment and natural resources conservation","url":"https://www.academia.edu/Documents/in/Environment_and_natural_resources_conservation"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":70099,"name":"Livestock","url":"https://www.academia.edu/Documents/in/Livestock"},{"id":113086,"name":"Forest History","url":"https://www.academia.edu/Documents/in/Forest_History"},{"id":126483,"name":"Etnobiologia","url":"https://www.academia.edu/Documents/in/Etnobiologia"},{"id":165066,"name":"Pasture Management","url":"https://www.academia.edu/Documents/in/Pasture_Management"},{"id":256639,"name":"GRAZING RESOURCES AND PASTORALISM","url":"https://www.academia.edu/Documents/in/GRAZING_RESOURCES_AND_PASTORALISM"},{"id":274829,"name":"Grazing","url":"https://www.academia.edu/Documents/in/Grazing"},{"id":281377,"name":"Overgrazing","url":"https://www.academia.edu/Documents/in/Overgrazing"},{"id":373786,"name":"Pasture","url":"https://www.academia.edu/Documents/in/Pasture"},{"id":410370,"name":"Public health systems and services research","url":"https://www.academia.edu/Documents/in/Public_health_systems_and_services_research-1"},{"id":3274759,"name":"Conservation grazing","url":"https://www.academia.edu/Documents/in/Conservation_grazing"}],"urls":[{"id":41445566,"url":"https://link.springer.com/content/pdf/10.1186/s13002-020-00397-x.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167757"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167757/Conservation_and_herding_co_benefit_from_traditional_extensive_wetland_grazing"><img alt="Research paper thumbnail of Conservation and herding co-benefit from traditional extensive wetland grazing" class="work-thumbnail" src="https://attachments.academia-assets.com/113857419/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167757/Conservation_and_herding_co_benefit_from_traditional_extensive_wetland_grazing">Conservation and herding co-benefit from traditional extensive wetland grazing</a></div><div class="wp-workCard_item"><span>Agriculture, Ecosystems &amp;amp; Environment</span><span>, 2020</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="9a2508c70054a8e539779d6e0b2e6b67" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857419,&quot;asset_id&quot;:118167757,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857419/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167757"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167757"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167757; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167754"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167754/Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services"><img alt="Research paper thumbnail of Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services" class="work-thumbnail" src="https://attachments.academia-assets.com/113857417/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167754/Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services">Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services</a></div><div class="wp-workCard_item"><span>PLOS ONE</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap concerning ecological knowledge and perception of local community members regarding the impact of these species on local ecosystem services and livelihoods. We studied local knowledge about beavers and the perception of their impact on ecosystem services and local livelihoods, and the perception of their general harmfulness and usefulness in Hungary and Romania in three ecologically distinct, diverse rural landscapes. Structured interviews were carried out with 45 knowledgeable and 45 randomly selected local informants. We found that locals were knowledgeable about legal status, biology and behavior of beavers and their diverse impact on nature and ecosystem services. Perceptions included mostly negative impacts on provisioning services, while both negative and positive impacts on regulating and cultural services were perceived, including some contradictory impacts of the species. In spite of the actual and anticipated potential future harms caused by beavers, most people appreciated its precise building mastery and &#39;cute&#39; nature. We argue that communication between nature conservationists and locals should reflect this complexity of perceptions, while reciprocal learning could help to moderate local conflicts and develop adaptive management strategies.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="6dcaa911bb94df814544e7cfcde54b22" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857417,&quot;asset_id&quot;:118167754,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857417/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167754"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167754"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167754; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167754]").text(description); $(".js-view-count[data-work-id=118167754]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167754; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167754']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167754, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "6dcaa911bb94df814544e7cfcde54b22" } } $('.js-work-strip[data-work-id=118167754]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167754,"title":"Local knowledge about a newly reintroduced, rapidly spreading species (Eurasian beaver) and perception of its impact on ecosystem services","translated_title":"","metadata":{"publisher":"Public Library of Science (PLoS)","grobid_abstract":"Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap concerning ecological knowledge and perception of local community members regarding the impact of these species on local ecosystem services and livelihoods. We studied local knowledge about beavers and the perception of their impact on ecosystem services and local livelihoods, and the perception of their general harmfulness and usefulness in Hungary and Romania in three ecologically distinct, diverse rural landscapes. Structured interviews were carried out with 45 knowledgeable and 45 randomly selected local informants. We found that locals were knowledgeable about legal status, biology and behavior of beavers and their diverse impact on nature and ecosystem services. Perceptions included mostly negative impacts on provisioning services, while both negative and positive impacts on regulating and cultural services were perceived, including some contradictory impacts of the species. In spite of the actual and anticipated potential future harms caused by beavers, most people appreciated its precise building mastery and 'cute' nature. We argue that communication between nature conservationists and locals should reflect this complexity of perceptions, while reciprocal learning could help to moderate local conflicts and develop adaptive management strategies.","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"PLOS ONE","grobid_abstract_attachment_id":113857417},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167754/Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services","translated_internal_url":"","created_at":"2024-04-27T11:47:25.780-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857417,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857417/thumbnails/1.jpg","file_name":"file.pdf","download_url":"https://www.academia.edu/attachments/113857417/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Local_knowledge_about_a_newly_reintroduc.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857417/file-libre.pdf?1714244289=\u0026response-content-disposition=attachment%3B+filename%3DLocal_knowledge_about_a_newly_reintroduc.pdf\u0026Expires=1733965739\u0026Signature=RdRPGhrUcW91c6PIS~qm-UVGbXQEnJfeFnf3kEsWWOQvhRAdETv80sxujd~fZaw2IK5lzn9V1aR7-tzUgd12M4LxvQgZvucftf4cIOvk4pEkhbWNoc8zeBIbADznao~5bJjvw7CWLbEmDxcApUwgcpqgUYxt0YAwwy2QdeCRTI1E6A5YdskBzOugkYZWPnd5oGZay2eD3FcKmad4--mWd2BohjQ5MeG-PYmYOPB-aIPhCeHKbnpiH5qOomTjBOobLshNavZzJ-OMm~laZu9g~vsnBLVRRQm~1hTOsbtDmUU9PXNOHyi9NjNajZ0QZDKmZHnmhLRX6RZsvep5Sho4kQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Local_knowledge_about_a_newly_reintroduced_rapidly_spreading_species_Eurasian_beaver_and_perception_of_its_impact_on_ecosystem_services","translated_slug":"","page_count":17,"language":"en","content_type":"Work","summary":"Conflicts caused by reintroduced native species are increasing; however, there is a knowledge gap concerning ecological knowledge and perception of local community members regarding the impact of these species on local ecosystem services and livelihoods. We studied local knowledge about beavers and the perception of their impact on ecosystem services and local livelihoods, and the perception of their general harmfulness and usefulness in Hungary and Romania in three ecologically distinct, diverse rural landscapes. Structured interviews were carried out with 45 knowledgeable and 45 randomly selected local informants. We found that locals were knowledgeable about legal status, biology and behavior of beavers and their diverse impact on nature and ecosystem services. Perceptions included mostly negative impacts on provisioning services, while both negative and positive impacts on regulating and cultural services were perceived, including some contradictory impacts of the species. In spite of the actual and anticipated potential future harms caused by beavers, most people appreciated its precise building mastery and 'cute' nature. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167749"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167749/Term%C3%A9szetv%C3%A9d%C5%91k_%C3%A9s_kutat%C3%B3k_ismeretei_az_eur%C3%A1zsiai_h%C3%B3d_kapcs%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben_I_elterjed%C3%A9s_%C3%A9letnyomok_az_egy%C3%BCtt%C3%A9l%C3%A9s_lehet%C5%91s%C3%A9gei_az_elhull%C3%A1s_okai"><img alt="Research paper thumbnail of Természetvédők és kutatók ismeretei az eurázsiai hód kapcsán a Kárpát-medencében I.: elterjedés, életnyomok, az együttélés lehetőségei, az elhullás okai" class="work-thumbnail" src="https://attachments.academia-assets.com/113857414/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167749/Term%C3%A9szetv%C3%A9d%C5%91k_%C3%A9s_kutat%C3%B3k_ismeretei_az_eur%C3%A1zsiai_h%C3%B3d_kapcs%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben_I_elterjed%C3%A9s_%C3%A9letnyomok_az_egy%C3%BCtt%C3%A9l%C3%A9s_lehet%C5%91s%C3%A9gei_az_elhull%C3%A1s_okai">Természetvédők és kutatók ismeretei az eurázsiai hód kapcsán a Kárpát-medencében I.: elterjedés, életnyomok, az együttélés lehetőségei, az elhullás okai</a></div><div class="wp-workCard_item"><span>Természetvédelmi Közlemények</span><span>, 2019</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c65d0d4b93b4595f647f8f9dd0949cac" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857414,&quot;asset_id&quot;:118167749,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857414/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167749"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167749"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167749; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167744"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167744/Az_eur%C3%A1zsiai_h%C3%B3d_Castor_fiber_t%C3%A1pl%C3%A1lkoz%C3%A1si_%C3%A9s_f%C3%A1ssz%C3%A1r%C3%BA_haszn%C3%A1lati_szok%C3%A1saival_kapcsolatos_helyi_tud%C3%A1s_k%C3%A9t_%C3%A9vtizeddel_a_visszatelep%C3%ADt%C3%A9sek_kezdete_ut%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben"><img alt="Research paper thumbnail of Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében" class="work-thumbnail" src="https://attachments.academia-assets.com/113857410/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167744/Az_eur%C3%A1zsiai_h%C3%B3d_Castor_fiber_t%C3%A1pl%C3%A1lkoz%C3%A1si_%C3%A9s_f%C3%A1ssz%C3%A1r%C3%BA_haszn%C3%A1lati_szok%C3%A1saival_kapcsolatos_helyi_tud%C3%A1s_k%C3%A9t_%C3%A9vtizeddel_a_visszatelep%C3%ADt%C3%A9sek_kezdete_ut%C3%A1n_a_K%C3%A1rp%C3%A1t_medenc%C3%A9ben">Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében</a></div><div class="wp-workCard_item"><span>Természetvédelmi Közlemények</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi ökológiai tudást a Kárpát-medence három tájában, a Kászoni-medencében (Románia), a Szigetközben és a Mura mentén (Magyarország) strukturált interjúk segítségével vizsgáltuk. A táplálkozási szokásokat, az életmódot, illetve a kidöntött vagy megrágott fásszárú fajokat illetően számos megfigyelés, adat gyűlt össze. Az összegyűjtött információk gyakran pontosak, máskor viszont nem egyeznek a tudomány álláspontjával. A helyiek szerint a hódok legtöbbször az adott területen uralkodó fásszárúakat használják, melyek Kászonban a Salix fragilis és az Alnus incana, a Szigetközben és a Mura-mentén a Salix alba és a Populus spp. Olykor preferencia-különbségekről is említést tettek. Több Mura menti adatközlő említett kukoricaszárból épült hódvárakat. A helyi lakosság tapasztalatai értékes információkkal gazdagíthatják a tudományos eredményeket, ugyanakkor a természetvédelemmel kapcsolatos kommunikáció során érdemes figyelembe venni a tudományostól eltérő helyi véleményeket.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="c541bfb80744a4567e45a4f783a8e9b6" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857410,&quot;asset_id&quot;:118167744,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857410/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167744"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167744"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167744; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167744]").text(description); $(".js-view-count[data-work-id=118167744]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167744; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167744']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167744, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "c541bfb80744a4567e45a4f783a8e9b6" } } $('.js-work-strip[data-work-id=118167744]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167744,"title":"Az eurázsiai hód (Castor fiber) táplálkozási és fásszárú-használati szokásaival kapcsolatos helyi tudás két évtizeddel a visszatelepítések kezdete után a Kárpát-medencében","translated_title":"","metadata":{"publisher":"Termeszetvedelmi Kozlemenyek","grobid_abstract":"Az eurázsiai hód táplálkozásával és a fásszárú fajok hódok általi használatával kapcsolatos helyi ökológiai tudást a Kárpát-medence három tájában, a Kászoni-medencében (Románia), a Szigetközben és a Mura mentén (Magyarország) strukturált interjúk segítségével vizsgáltuk. 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A helyi lakosság tapasztalatai értékes információkkal gazdagíthatják a tudományos eredményeket, ugyanakkor a természetvédelemmel kapcsolatos kommunikáció során érdemes figyelembe venni a tudományostól eltérő helyi véleményeket.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857410,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857410/thumbnails/1.jpg","file_name":"1580117424_juhasz.pdf","download_url":"https://www.academia.edu/attachments/113857410/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Az_eurazsiai_hod_Castor_fiber_taplalkoza.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857410/1580117424_juhasz-libre.pdf?1714244297=\u0026response-content-disposition=attachment%3B+filename%3DAz_eurazsiai_hod_Castor_fiber_taplalkoza.pdf\u0026Expires=1733965739\u0026Signature=YGMGbCQLvnxG5yDU4YlIV-YKCnnCfk2D5jCaIVuLNKYlZqRvvRASwc3sOcqANwGB~dxRUwxE0-YhPLeBeyYIzB6HOfNo8PGoj8dWwCS9FCz9566hMV-Q0NaiMvj-Ty4I1kGSIhSH0t0l-AEk4-J9vPn15O3772lCtXlmyGfh3DpbNqWGjObUTzNLTtYBMWW2hdxXofZtUb2BNpbkav2vLtN0VwE0xDme0lvHP0RU3mtXjxCZ6oLiCNrOCrwxTUh3l2-oShZtWlZlIbwLs~BGTv1gLtSNlWpHDryZb9nZAgBh1dyF5Va4YGmE6jE3IUBKhyxaOXK5aqWjGJydQmLmVw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":498,"name":"Physics","url":"https://www.academia.edu/Documents/in/Physics"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167739"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167739/Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1"><img alt="Research paper thumbnail of Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1" class="work-thumbnail" src="https://attachments.academia-assets.com/113857407/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167739/Complex_Ethnographic_Research_Methods_for_the_Study_of_Protected_Areas_and_Border_Communities_at_the_Slovenian_Hungarian_Border1">Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2019</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The history of the Hungarian-Slovenian border region is to be understood as socionatural history:...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The history of the Hungarian-Slovenian border region is to be understood as socionatural history: two co-evolving entities, society and nature have always been entangled in a web of connections and reciprocal infl uences. It is particularly true in this border area, where ecological diversity is the result of a century-long cultivation and correlating local lifestyles and economic strategies depend heavily on the ecological and climatic conditions of the region. In view of this interdependence, we aim to provide an in-depth analysis of both human and non-human agents in a region where ethnic, national, and state relations create a thickly interwoven fabric of human network with a background of a fairly uniform and intensively cultivated environment. By doing so, we would like to challenge the idea of Anthropocene as an overarching model and bring local images to the forefront. We argue that instead of Anthropocene, members of the local communities in this border region have entered an era in which they face diffi culties acting as independent agents in their environment, since they have to rely on the mediation of state-funded institutions, such as the National/Regional Parks.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="7d66191bf09c0decf446a86716a75aed" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857407,&quot;asset_id&quot;:118167739,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857407/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167739"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167739"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167739; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167739]").text(description); $(".js-view-count[data-work-id=118167739]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167739; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167739']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167739, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "7d66191bf09c0decf446a86716a75aed" } } $('.js-work-strip[data-work-id=118167739]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167739,"title":"Complex Ethnographic Research Methods for the Study of Protected Areas and Border Communities at the Slovenian-Hungarian Border1","translated_title":"","metadata":{"publisher":"Akademiai Kiado Zrt.","grobid_abstract":"The history of the Hungarian-Slovenian border region is to be understood as socionatural history: two co-evolving entities, society and nature have always been entangled in a web of connections and reciprocal infl uences. 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The historical importance of thi...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. Sheep grazed dry pastures and stubbles, while pigs were driven into marshes and forests. In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167735"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167735"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167735; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167735]").text(description); $(".js-view-count[data-work-id=118167735]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167735; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167735']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167735, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=118167735]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167735,"title":"“Beyond the grassland”: habitat use of extensively grazing cattle, sheep","translated_title":"","metadata":{"abstract":"The role of extensive grazing in nature conservation is growing. The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. 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The historical importance of this management type in Europe is widely acknowledged, but detailed, systematic description of the practices and of the related traditional knowledge is still absent. Our aim was to study which habitat types were grazed and what was their role in the extensive grazing systems during the last 80 years. We carried out 147 structured interviews in 38 landscapes throughout the Carpathian Basin, with 3–5 informants/landscape. The number of actively grazing cattle, sheep and pigs, their year-round habitat use and the proportion of herds actively tended were documented for four characteristic historical periods (before, during and after socialist cooperatives and after EU Accession). The numbers of grazing cattle and sheep had decreased substantially by 2010 (by 71% and 49%, respectively), while pig grazing almost disappeared by the 1970s. Cattle primarily grazed habitats with taller vegetation. 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Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. 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In general, the importance of dry and wet grasslands increased, while the significance of marshes, stubble fields, vegetation along linear elements, second growth on hay meadows, wood-pastures and forests decreased over time. Approximately half of the grazed habitats were not typical pasture grasslands, and functioned as supplementary pastures during droughts, autumn and winter. The number of habitat types grazed per month per site dropped, and herding decreased substantially, in particular in the case of cattle and pigs. It can be stated that the majority of these extensive grazing systems could be considered as agroforestry and silvopastoral systems. Contributing factors of the economic and social changes of the examined period included the collapse of the communist-era legal framework, the intensification of livestock husbandry, EU Common Agricultural Policy (CAP) regulations, and the rise of a nature conservation ethic. We conclude that agricultural policies should take into account the full spectrum of habitat types necessary for the effective operation of extensive grazing systems. Our results encourage forest grazing for nature conservation purpose, thus under strictly defined conditions.peerReviewe","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[],"research_interests":[{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":50369,"name":"Cattle Grazing","url":"https://www.academia.edu/Documents/in/Cattle_Grazing"},{"id":85707,"name":"Habitat","url":"https://www.academia.edu/Documents/in/Habitat"},{"id":234700,"name":"Grassland","url":"https://www.academia.edu/Documents/in/Grassland"},{"id":274829,"name":"Grazing","url":"https://www.academia.edu/Documents/in/Grazing"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167731"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders"><img alt="Research paper thumbnail of Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders" class="work-thumbnail" src="https://attachments.academia-assets.com/113857403/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders">Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders</a></div><div class="wp-workCard_item"><span>Ambio</span><span>, 2018</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Many people call for strengthening knowledge co-production between academic science and indigenou...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. A major barrier to cooperation seems to be a lack of experience regarding where and how traditional knowledge can be found and obtained. Our key question was whether the expert judgment of academic zoologists or a feature-based linear model is better at predicting the observed level of local familiarity with wild animal species. Neither the zoologists nor the model proved sufficiently accurate (70% and 60%, respectively), with the inaccuracy probably resulting from inadequate knowledge of the local ecological and cultural specificities of the species. This indicates that more knowledge is likely to come from local knowledge than zoologists would expect. Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="a46b82ee95e1ecb04e441ac3ad5e5b18" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857403,&quot;asset_id&quot;:118167731,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167731"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167731"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167731; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167731]").text(description); $(".js-view-count[data-work-id=118167731]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167731; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167731']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167731, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "a46b82ee95e1ecb04e441ac3ad5e5b18" } } $('.js-work-strip[data-work-id=118167731]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167731,"title":"Bridging conservation science and traditional knowledge of wild animals: The need for expert guidance and inclusion of local knowledge holders","translated_title":"","metadata":{"publisher":"Springer Science and Business Media LLC","grobid_abstract":"Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. 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Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.","publication_date":{"day":null,"month":null,"year":2018,"errors":{}},"publication_name":"Ambio","grobid_abstract_attachment_id":113857403},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167731/Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders","translated_internal_url":"","created_at":"2024-04-27T11:46:54.097-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857403,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857403/thumbnails/1.jpg","file_name":"UlicsniV_etal_Ambio_ms_nem_vegl.pdf","download_url":"https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Bridging_conservation_science_and_tradit.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857403/UlicsniV_etal_Ambio_ms_nem_vegl-libre.pdf?1714244300=\u0026response-content-disposition=attachment%3B+filename%3DBridging_conservation_science_and_tradit.pdf\u0026Expires=1733965739\u0026Signature=eWv6Ct2qU9eQH1O4O~jk0jziRq8rfbRbkAqPe2qQMSS5RrNDtXq3ZbPK~WdlHb6TOJdB9QuJ8kOfxWvuX2hlpFU7DI6gnerIROiJBnFJtHLmlX3hieavkbyDRFWPxQUyIEJd9AV69I1r9oLZOpXAjVsmw1RMg8XU2Ok5uI70e2XbBORy8BABmbl0popjUVBkuNck42bO9R81UBfiW3BV4gP4zjF4aTRf6GXRTmvRWqLN5cZ5bhGt1RD1tGrcOVoGK1hEChPsjN79r-hbYhRRPXu-GcT5MIm5No1kAOklI-5gVmVJwKer1UthukcywvlF6dDSU6TaWCk84geToDLs7Q__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Bridging_conservation_science_and_traditional_knowledge_of_wild_animals_The_need_for_expert_guidance_and_inclusion_of_local_knowledge_holders","translated_slug":"","page_count":29,"language":"en","content_type":"Work","summary":"Many people call for strengthening knowledge co-production between academic science and indigenous and local knowledge systems. A major barrier to cooperation seems to be a lack of experience regarding where and how traditional knowledge can be found and obtained. Our key question was whether the expert judgment of academic zoologists or a feature-based linear model is better at predicting the observed level of local familiarity with wild animal species. Neither the zoologists nor the model proved sufficiently accurate (70% and 60%, respectively), with the inaccuracy probably resulting from inadequate knowledge of the local ecological and cultural specificities of the species. This indicates that more knowledge is likely to come from local knowledge than zoologists would expect. Accuracy of targeting the relevant species for knowledge co-production could be improved through specific understanding of the local culture, provided by experts who study traditional zoological knowledge and by local knowledge holders themselves.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857403,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857403/thumbnails/1.jpg","file_name":"UlicsniV_etal_Ambio_ms_nem_vegl.pdf","download_url":"https://www.academia.edu/attachments/113857403/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Bridging_conservation_science_and_tradit.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857403/UlicsniV_etal_Ambio_ms_nem_vegl-libre.pdf?1714244300=\u0026response-content-disposition=attachment%3B+filename%3DBridging_conservation_science_and_tradit.pdf\u0026Expires=1733965739\u0026Signature=eWv6Ct2qU9eQH1O4O~jk0jziRq8rfbRbkAqPe2qQMSS5RrNDtXq3ZbPK~WdlHb6TOJdB9QuJ8kOfxWvuX2hlpFU7DI6gnerIROiJBnFJtHLmlX3hieavkbyDRFWPxQUyIEJd9AV69I1r9oLZOpXAjVsmw1RMg8XU2Ok5uI70e2XbBORy8BABmbl0popjUVBkuNck42bO9R81UBfiW3BV4gP4zjF4aTRf6GXRTmvRWqLN5cZ5bhGt1RD1tGrcOVoGK1hEChPsjN79r-hbYhRRPXu-GcT5MIm5No1kAOklI-5gVmVJwKer1UthukcywvlF6dDSU6TaWCk84geToDLs7Q__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":7611,"name":"Sociology Of Scientific Knowledge","url":"https://www.academia.edu/Documents/in/Sociology_Of_Scientific_Knowledge"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28235,"name":"Multidisciplinary","url":"https://www.academia.edu/Documents/in/Multidisciplinary"},{"id":31239,"name":"Traditional Knowledge","url":"https://www.academia.edu/Documents/in/Traditional_Knowledge"}],"urls":[{"id":41445552,"url":"http://link.springer.com/content/pdf/10.1007/s13280-018-1106-z.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167717"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167717/Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach"><img alt="Research paper thumbnail of Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach" class="work-thumbnail" src="https://attachments.academia-assets.com/113857394/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167717/Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach">Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach</a></div><div class="wp-workCard_item"><span>Acta Ethnographica Hungarica</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">The multi-faceted relationship of society and wildlife is partly shaped by local perception deter...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">The multi-faceted relationship of society and wildlife is partly shaped by local perception determined by cultural or economic factors and resulting in positive or negative attitudes. The approach taken may influence the survival and the range of species and speciesgroups, in particular species associated with extremely negative emotions. Connections between local communities and wild vertebrate species were studied in four regions within the Carpathian Basin (Gömör/Gemer-Slovakia, Szilágyság/Sălaj-Romania, Gyimes/Ghimeș-Romania and Drávaszög/Baranja-Croatia). During the work, spontaneous manifestations obtained in semi-structured interviews aiming at the exploration of the locally known fauna were taken into account. Reviewing the five generally known families of vertebrates it can be stated, that-similarly to the global trends-the perception of amphibian and reptile species is extremely negative in the Carpathian Basin just as well. Most positive attitudes are related to bird species but due to presumed or true economic reasons some birds also include less favoured species. As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. Ethnozoological research provides significant help to deeper knowledge about background of connections between local communities and species of wildlife, motivations behind the activities of society has become of paramount importance for development of conservation strategies.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="653342ab2309863ca125fba4c8c4e785" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857394,&quot;asset_id&quot;:118167717,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857394/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167717"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167717"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167717; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167717]").text(description); $(".js-view-count[data-work-id=118167717]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167717; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167717']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167717, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "653342ab2309863ca125fba4c8c4e785" } } $('.js-work-strip[data-work-id=118167717]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167717,"title":"Conflicts of Economic and Cultural Origin Between Farmers and Wild Animal Species in the Carpathian Basin — an Ethnozoological Approach","translated_title":"","metadata":{"publisher":"Akademiai Kiado Zrt.","grobid_abstract":"The multi-faceted relationship of society and wildlife is partly shaped by local perception determined by cultural or economic factors and resulting in positive or negative attitudes. The approach taken may influence the survival and the range of species and speciesgroups, in particular species associated with extremely negative emotions. Connections between local communities and wild vertebrate species were studied in four regions within the Carpathian Basin (Gömör/Gemer-Slovakia, Szilágyság/Sălaj-Romania, Gyimes/Ghimeș-Romania and Drávaszög/Baranja-Croatia). During the work, spontaneous manifestations obtained in semi-structured interviews aiming at the exploration of the locally known fauna were taken into account. Reviewing the five generally known families of vertebrates it can be stated, that-similarly to the global trends-the perception of amphibian and reptile species is extremely negative in the Carpathian Basin just as well. Most positive attitudes are related to bird species but due to presumed or true economic reasons some birds also include less favoured species. As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. Ethnozoological research provides significant help to deeper knowledge about background of connections between local communities and species of wildlife, motivations behind the activities of society has become of paramount importance for development of conservation strategies.","publication_date":{"day":null,"month":null,"year":2017,"errors":{}},"publication_name":"Acta Ethnographica Hungarica","grobid_abstract_attachment_id":113857394},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167717/Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach","translated_internal_url":"","created_at":"2024-04-27T11:46:37.690-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857394,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857394/thumbnails/1.jpg","file_name":"58065df0aad6173502598145fc6f47d8d92f.pdf","download_url":"https://www.academia.edu/attachments/113857394/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Conflicts_of_Economic_and_Cultural_Origi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857394/58065df0aad6173502598145fc6f47d8d92f-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DConflicts_of_Economic_and_Cultural_Origi.pdf\u0026Expires=1733965739\u0026Signature=JfRzrMf7vS3O1t9l3IfwPuPgVa2-TvA4L4wP7jCi~Q0fTPNCjiyMUB9l7kCiGyVzyCoXlh8aHyvo0FTwdxPwTi7Kun3GnMWYD2TaXBlhQfM2N6XzbLIL4jSJIHJ2wv0a0xXAnrxMVpwPhF5DARxHJ4O2am9ySqWskBg5EaxGxwLSDKW6SqiNfEVkd2HK4xD2UosbdV80pexfr8W1tz9Wt3eHH08ihdH5EKnL8HNnVqpE4Ey-zQJjeyqLGhm~vvd6PYmKXlb49muvlUmhRx8Hb9dUvZ9fATE2Im0dlBpXSyiGOTMcecKGmt6xWcnoIjADyw5zA3u1nc~Oj6-U85l0jg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Conflicts_of_Economic_and_Cultural_Origin_Between_Farmers_and_Wild_Animal_Species_in_the_Carpathian_Basin_an_Ethnozoological_Approach","translated_slug":"","page_count":20,"language":"en","content_type":"Work","summary":"The multi-faceted relationship of society and wildlife is partly shaped by local perception determined by cultural or economic factors and resulting in positive or negative attitudes. The approach taken may influence the survival and the range of species and speciesgroups, in particular species associated with extremely negative emotions. Connections between local communities and wild vertebrate species were studied in four regions within the Carpathian Basin (Gömör/Gemer-Slovakia, Szilágyság/Sălaj-Romania, Gyimes/Ghimeș-Romania and Drávaszög/Baranja-Croatia). During the work, spontaneous manifestations obtained in semi-structured interviews aiming at the exploration of the locally known fauna were taken into account. Reviewing the five generally known families of vertebrates it can be stated, that-similarly to the global trends-the perception of amphibian and reptile species is extremely negative in the Carpathian Basin just as well. Most positive attitudes are related to bird species but due to presumed or true economic reasons some birds also include less favoured species. As to mammals, large predators are seen as harmful pests for husbandry and fearful for humans. The antipathy felt for bat species is an interesting phenomenon, mostly explained by their special physical constitution and mysterious lifestyle. The perception of local communities originating from cultural or economic factors and resulting in varying signs may have an impact on the size of the populations of certain species or species-groups. Ethnozoological research provides significant help to deeper knowledge about background of connections between local communities and species of wildlife, motivations behind the activities of society has become of paramount importance for development of conservation strategies.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857394,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857394/thumbnails/1.jpg","file_name":"58065df0aad6173502598145fc6f47d8d92f.pdf","download_url":"https://www.academia.edu/attachments/113857394/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Conflicts_of_Economic_and_Cultural_Origi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857394/58065df0aad6173502598145fc6f47d8d92f-libre.pdf?1714244303=\u0026response-content-disposition=attachment%3B+filename%3DConflicts_of_Economic_and_Cultural_Origi.pdf\u0026Expires=1733965739\u0026Signature=JfRzrMf7vS3O1t9l3IfwPuPgVa2-TvA4L4wP7jCi~Q0fTPNCjiyMUB9l7kCiGyVzyCoXlh8aHyvo0FTwdxPwTi7Kun3GnMWYD2TaXBlhQfM2N6XzbLIL4jSJIHJ2wv0a0xXAnrxMVpwPhF5DARxHJ4O2am9ySqWskBg5EaxGxwLSDKW6SqiNfEVkd2HK4xD2UosbdV80pexfr8W1tz9Wt3eHH08ihdH5EKnL8HNnVqpE4Ey-zQJjeyqLGhm~vvd6PYmKXlb49muvlUmhRx8Hb9dUvZ9fATE2Im0dlBpXSyiGOTMcecKGmt6xWcnoIjADyw5zA3u1nc~Oj6-U85l0jg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":261,"name":"Geography","url":"https://www.academia.edu/Documents/in/Geography"},{"id":767,"name":"Anthropology","url":"https://www.academia.edu/Documents/in/Anthropology"},{"id":1171953,"name":"Pannonian Basin","url":"https://www.academia.edu/Documents/in/Pannonian_Basin"}],"urls":[{"id":41445547,"url":"https://www.akademiai.com/doi/pdf/10.1556/022.2017.62.1.9"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167708"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation"><img alt="Research paper thumbnail of Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation" class="work-thumbnail" src="https://attachments.academia-assets.com/113857360/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation">Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation</a></div><div class="wp-workCard_item"><span>Journal of Ethnobiology and Ethnomedicine</span><span>, 2016</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Background: There is scarce information about European folk knowledge of wild invertebrate fauna....</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied &quot;all&quot; invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="46c0ee520659622df346c2ad8a44a97a" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857360,&quot;asset_id&quot;:118167708,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167708"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167708"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167708; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167708]").text(description); $(".js-view-count[data-work-id=118167708]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167708; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167708']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167708, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "46c0ee520659622df346c2ad8a44a97a" } } $('.js-work-strip[data-work-id=118167708]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167708,"title":"Folk knowledge of invertebrates in Central Europe - folk taxonomy, nomenclature, medicinal and other uses, folklore, and nature conservation","translated_title":"","metadata":{"publisher":"Springer Science and Business Media LLC","grobid_abstract":"Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied \"all\" invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.","publication_date":{"day":null,"month":null,"year":2016,"errors":{}},"publication_name":"Journal of Ethnobiology and Ethnomedicine","grobid_abstract_attachment_id":113857360},"translated_abstract":null,"internal_url":"https://www.academia.edu/118167708/Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation","translated_internal_url":"","created_at":"2024-04-27T11:46:23.196-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":51493166,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":113857360,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857360/thumbnails/1.jpg","file_name":"s13002-016-0118-7.pdf","download_url":"https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Folk_knowledge_of_invertebrates_in_Centr.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857360/s13002-016-0118-7-libre.pdf?1714244643=\u0026response-content-disposition=attachment%3B+filename%3DFolk_knowledge_of_invertebrates_in_Centr.pdf\u0026Expires=1733965739\u0026Signature=YFCr4YnjppfYYWws~QRsLModa~4lp0tc4vu6aAXmkkBMP4PGxD-sD5Su8ZzAODXzzJqURE9AlIZIA85-kXRnfue2c6yaI8-9jxqRM9JokyM4NS83ESjaTDUjAREFNtYKkGvrf9W5yh-imkIXUrUv-5aTVyRZB2PjZSXfCwGVfJ9VPWKxbFINZxydtz9DenUnIMdG2YcXGGQ6I68lhHlIYIHH11wQfRUtc0xjgbBTbpFP68dh2idwV3oEpgP7XQaMFmnFlT6jCvUrOUv5lZmbT1XoZ3t-7P6s0IB~MUdxQSglk7tvjNYr1AlH9GQkRBj2vhH0VePNPM-91umDdSA8dA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Folk_knowledge_of_invertebrates_in_Central_Europe_folk_taxonomy_nomenclature_medicinal_and_other_uses_folklore_and_nature_conservation","translated_slug":"","page_count":40,"language":"en","content_type":"Work","summary":"Background: There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, and discuss folk biological classification and nomenclature, salient features, uses, related proverbs and sayings, and conservation. Methods: We collected data among Hungarian-speaking people practising small-scale, traditional agriculture. We studied \"all\" invertebrate species (species groups) potentially occurring in the vicinity of the settlements. We used photos, held semi-structured interviews, and conducted picture sorting. Results: We documented 208 invertebrate folk taxa. Many species were known which have, to our knowledge, no economic significance. 36 % of the species were known to at least half of the informants. Knowledge reliability was high, although informants were sometimes prone to exaggeration. 93 % of folk taxa had their own individual names, and 90 % of the taxa were embedded in the folk taxonomy. Twenty four species were of direct use to humans (4 medicinal, 5 consumed, 11 as bait, 2 as playthings). Completely new was the discovery that the honey stomachs of black-coloured carpenter bees (Xylocopa violacea, X. valga) were consumed. 30 taxa were associated with a proverb or used for weather forecasting, or predicting harvests. Conscious ideas about conserving invertebrates only occurred with a few taxa, but informants would generally refrain from harming firebugs (Pyrrhocoris apterus), field crickets (Gryllus campestris) and most butterflies. We did not find any mythical creatures among invertebrate folk taxa. Almost every invertebrate species was regarded as basically harmful. Where possible, they were destroyed or at least regarded as worth eradicating. However, we could find no evidence to suggest any invertebrate species had suffered population loss as a result of conscious destruction. Sometimes knowledge pertaining to the taxa could have more general relevance, and be regarded as folk wisdom concerning the functioning of nature as a whole. Conclusions: The high number of known invertebrate folk taxa suggests that it would be worth conducting further investigations in other areas of Europe.","owner":{"id":51493166,"first_name":"Viktor","middle_initials":null,"last_name":"Ulicsni","page_name":"ViktorUlicsni","domain_name":"independent","created_at":"2016-07-29T12:47:36.239-07:00","display_name":"Viktor Ulicsni","url":"https://independent.academia.edu/ViktorUlicsni"},"attachments":[{"id":113857360,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/113857360/thumbnails/1.jpg","file_name":"s13002-016-0118-7.pdf","download_url":"https://www.academia.edu/attachments/113857360/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Folk_knowledge_of_invertebrates_in_Centr.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/113857360/s13002-016-0118-7-libre.pdf?1714244643=\u0026response-content-disposition=attachment%3B+filename%3DFolk_knowledge_of_invertebrates_in_Centr.pdf\u0026Expires=1733965739\u0026Signature=YFCr4YnjppfYYWws~QRsLModa~4lp0tc4vu6aAXmkkBMP4PGxD-sD5Su8ZzAODXzzJqURE9AlIZIA85-kXRnfue2c6yaI8-9jxqRM9JokyM4NS83ESjaTDUjAREFNtYKkGvrf9W5yh-imkIXUrUv-5aTVyRZB2PjZSXfCwGVfJ9VPWKxbFINZxydtz9DenUnIMdG2YcXGGQ6I68lhHlIYIHH11wQfRUtc0xjgbBTbpFP68dh2idwV3oEpgP7XQaMFmnFlT6jCvUrOUv5lZmbT1XoZ3t-7P6s0IB~MUdxQSglk7tvjNYr1AlH9GQkRBj2vhH0VePNPM-91umDdSA8dA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":184,"name":"Sociology","url":"https://www.academia.edu/Documents/in/Sociology"},{"id":787,"name":"Folklore","url":"https://www.academia.edu/Documents/in/Folklore"},{"id":4083,"name":"Complementary and Alternative Medicine","url":"https://www.academia.edu/Documents/in/Complementary_and_Alternative_Medicine"},{"id":7051,"name":"Invertebrates","url":"https://www.academia.edu/Documents/in/Invertebrates"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":10336,"name":"Ethnology","url":"https://www.academia.edu/Documents/in/Ethnology"},{"id":16985,"name":"Ethnozoology","url":"https://www.academia.edu/Documents/in/Ethnozoology"},{"id":17825,"name":"Biodiversity","url":"https://www.academia.edu/Documents/in/Biodiversity"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28538,"name":"Ethnomedicine","url":"https://www.academia.edu/Documents/in/Ethnomedicine"},{"id":44096,"name":"Knowledge","url":"https://www.academia.edu/Documents/in/Knowledge"},{"id":65805,"name":"Nomenclature","url":"https://www.academia.edu/Documents/in/Nomenclature"},{"id":75826,"name":"Europe","url":"https://www.academia.edu/Documents/in/Europe"},{"id":144703,"name":"Nature protection","url":"https://www.academia.edu/Documents/in/Nature_protection"},{"id":507726,"name":"Edible Insects","url":"https://www.academia.edu/Documents/in/Edible_Insects"},{"id":719974,"name":"Conservation of Natural Resources","url":"https://www.academia.edu/Documents/in/Conservation_of_Natural_Resources"},{"id":882476,"name":"Invertebrate","url":"https://www.academia.edu/Documents/in/Invertebrate"},{"id":1199550,"name":"Etnologi","url":"https://www.academia.edu/Documents/in/Etnologi"}],"urls":[{"id":41445543,"url":"http://link.springer.com/content/pdf/10.1186/s13002-016-0118-7.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167704"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167704/Changing_year_round_habitat_use_of_extensively_grazing_cattle_sheep_and_pigs_in_East_Central_Europe_between_1940_and_2014_Consequences_for_conservation_and_policy"><img alt="Research paper thumbnail of Changing year-round habitat use of extensively grazing cattle, sheep and pigs in East-Central Europe between 1940 and 2014: Consequences for conservation and policy" class="work-thumbnail" src="https://attachments.academia-assets.com/113857375/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167704/Changing_year_round_habitat_use_of_extensively_grazing_cattle_sheep_and_pigs_in_East_Central_Europe_between_1940_and_2014_Consequences_for_conservation_and_policy">Changing year-round habitat use of extensively grazing cattle, sheep and pigs in East-Central Europe between 1940 and 2014: Consequences for conservation and policy</a></div><div class="wp-workCard_item"><span>Agriculture, Ecosystems &amp;amp; Environment</span><span>, 2016</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Highlights  extensive grazing by cattle, sheep and pigs has decreased since the 1940s  the numb...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Highlights  extensive grazing by cattle, sheep and pigs has decreased since the 1940s  the number of habitat types used by cattle and pigs decreased significantly  use of non-pasture grassland habitats decreased, especially the use of stubbles  agricultural and conservation policies should cover all grazeable habitat types  sustainable extensive grazing need cooperation between various knowledge systems *Manuscript Click here to view linked References</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="22bd1315ca6f0b528ae3373aa4503f17" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{&quot;attachment_id&quot;:113857375,&quot;asset_id&quot;:118167704,&quot;asset_type&quot;:&quot;Work&quot;,&quot;button_location&quot;:&quot;profile&quot;}" href="https://www.academia.edu/attachments/113857375/download_file?st=MTczMzk3NTkwMCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167704"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167704"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167704; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="118167697"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/118167697/Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania"><img alt="Research paper thumbnail of Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/118167697/Folk_knowledge_of_non_domestic_mammals_among_ethnic_Hungarians_in_North_Western_Romania">Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania</a></div><div class="wp-workCard_item"><span>North-Western Journal of Zoology</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Most ethnobiological research on mammals has focused on the domesticated species and largely igno...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. We carried out a research among the ethnic Hungarians in Nuşfalǎu, Romania, to document the local ecological knowledge on mammals. We studied which kinds of local wild mammals the villagers know, which folk taxa they can identify, the names they use for these taxa, and what do they know about the morphological, behavioural and ecological characteristics, as well as the economical impact of these mammals. Twenty persons were interviewed with the aid of colour photographs of 62 mammal species. Five hundred and twenty three individual data on the various folk taxa were thus gathered. The majority of the interviewees were still possessed surprisingly detailed and precise knowledge on the wild species living in their surroundings. They classified the 62 mammal species into 42 folk taxa and grouped them into 11 larger sets. The groupings were almost similar to the scientific...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="118167697"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="118167697"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 118167697; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=118167697]").text(description); $(".js-view-count[data-work-id=118167697]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 118167697; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='118167697']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 118167697, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=118167697]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":118167697,"title":"Folk knowledge of non-domestic mammals among ethnic Hungarians in North-Western Romania","translated_title":"","metadata":{"abstract":"Most ethnobiological research on mammals has focused on the domesticated species and largely ignored the wild taxa. 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