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data-event-name="pinnable-header.vector-toc.unpin">fshihe</button> </div> <ul class="vector-toc-contents" id="mw-panel-toc-list"> <li id="toc-mw-content-text" class="vector-toc-list-item vector-toc-level-1"> <a href="#" class="vector-toc-link"> <div class="vector-toc-text">Fillim</div> </a> </li> <li id="toc-Erëzat" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Erëzat"> <div class="vector-toc-text"> <span class="vector-toc-numb">1</span> <span>Erëzat</span> </div> </a> <button aria-controls="toc-Erëzat-sublist" class="cdx-button cdx-button--weight-quiet cdx-button--icon-only vector-toc-toggle"> <span class="vector-icon mw-ui-icon-wikimedia-expand"></span> <span>Toggle Erëzat subsection</span> </button> <ul id="toc-Erëzat-sublist" class="vector-toc-list"> <li id="toc-Klasifikimi_dhe_llojet_e_erezave" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Klasifikimi_dhe_llojet_e_erezave"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.1</span> <span>Klasifikimi dhe llojet e erezave</span> </div> </a> <ul id="toc-Klasifikimi_dhe_llojet_e_erezave-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Histori" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Histori"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.2</span> <span>Histori</span> </div> </a> <ul id="toc-Histori-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Erëzat_më_të_përdorura:" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Erëzat_më_të_përdorura:"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3</span> <span>Erëzat më të përdorura:</span> </div> </a> <ul id="toc-Erëzat_më_të_përdorura:-sublist" class="vector-toc-list"> <li id="toc-Karafili" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Karafili"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.1</span> <span>Karafili</span> </div> </a> <ul id="toc-Karafili-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Vanilja" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Vanilja"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.2</span> <span>Vanilja</span> </div> </a> <ul id="toc-Vanilja-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Piperi" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Piperi"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.3</span> <span>Piperi</span> </div> </a> <ul id="toc-Piperi-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Kanella" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Kanella"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.4</span> <span>Kanella</span> </div> </a> <ul id="toc-Kanella-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Trumza" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Trumza"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.5</span> <span>Trumza</span> </div> </a> <ul id="toc-Trumza-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Xhenxhefili" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Xhenxhefili"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.6</span> <span>Xhenxhefili</span> </div> </a> <ul id="toc-Xhenxhefili-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Anason" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Anason"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.7</span> <span>Anason</span> </div> </a> <ul id="toc-Anason-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Rigoni" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Rigoni"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.8</span> <span>Rigoni</span> </div> </a> <ul id="toc-Rigoni-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Maxhorana" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Maxhorana"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.9</span> <span>Maxhorana</span> </div> </a> <ul id="toc-Maxhorana-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-majdanozi" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#majdanozi"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.10</span> <span>majdanozi</span> </div> </a> <ul id="toc-majdanozi-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Speci_i_kuq" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Speci_i_kuq"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.11</span> <span>Speci i kuq</span> </div> </a> <ul id="toc-Speci_i_kuq-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Shafrani" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Shafrani"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.12</span> <span>Shafrani</span> </div> </a> <ul id="toc-Shafrani-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Arrëmyshku" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Arrëmyshku"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.13</span> <span>Arrëmyshku</span> </div> </a> <ul id="toc-Arrëmyshku-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Gjethe_dragoi" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Gjethe_dragoi"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3.14</span> <span>Gjethe dragoi</span> </div> </a> <ul id="toc-Gjethe_dragoi-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Ushqimi" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Ushqimi"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.4</span> <span>Ushqimi</span> </div> </a> <ul id="toc-Ushqimi-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Dieta_e_erëzave" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Dieta_e_erëzave"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.5</span> <span>Dieta e erëzave</span> </div> </a> <ul id="toc-Dieta_e_erëzave-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-references" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#references"> <div class="vector-toc-text"> <span class="vector-toc-numb">2</span> <span>references</span> </div> </a> <ul id="toc-references-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Erëzat</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 110 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-110" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">110 gjuhë</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-af mw-list-item"><a href="https://af.wikipedia.org/wiki/Spesery" title="Spesery – afrikanisht" lang="af" hreflang="af" data-title="Spesery" data-language-autonym="Afrikaans" data-language-local-name="afrikanisht" class="interlanguage-link-target"><span>Afrikaans</span></a></li><li class="interlanguage-link interwiki-an mw-list-item"><a href="https://an.wikipedia.org/wiki/Especia" title="Especia – aragonezisht" lang="an" hreflang="an" data-title="Especia" data-language-autonym="Aragonés" data-language-local-name="aragonezisht" class="interlanguage-link-target"><span>Aragonés</span></a></li><li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%A8%D9%87%D8%A7%D8%B1" title="بهار – arabisht" lang="ar" hreflang="ar" data-title="بهار" data-language-autonym="العربية" data-language-local-name="arabisht" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-arz mw-list-item"><a href="https://arz.wikipedia.org/wiki/%D9%84%D9%8A%D8%B3%D8%AA%D8%A9_%D8%A7%D9%84%D8%AA%D9%88%D8%A7%D8%A8%D9%84_%D9%88%D8%A7%D9%84%D8%A8%D9%87%D8%A7%D8%B1%D8%A7%D8%AA" title="ليستة التوابل والبهارات – Egyptian Arabic" lang="arz" hreflang="arz" data-title="ليستة التوابل والبهارات" data-language-autonym="مصرى" data-language-local-name="Egyptian Arabic" class="interlanguage-link-target"><span>مصرى</span></a></li><li class="interlanguage-link interwiki-ast mw-list-item"><a href="https://ast.wikipedia.org/wiki/Especie_(sustancia)" title="Especie (sustancia) – asturisht" lang="ast" hreflang="ast" data-title="Especie (sustancia)" data-language-autonym="Asturianu" data-language-local-name="asturisht" class="interlanguage-link-target"><span>Asturianu</span></a></li><li class="interlanguage-link interwiki-ay mw-list-item"><a href="https://ay.wikipedia.org/wiki/Manq%27a_sumachiri" title="Manq'a sumachiri – ajmarisht" lang="ay" hreflang="ay" data-title="Manq'a sumachiri" data-language-autonym="Aymar aru" data-language-local-name="ajmarisht" class="interlanguage-link-target"><span>Aymar aru</span></a></li><li class="interlanguage-link interwiki-az mw-list-item"><a href="https://az.wikipedia.org/wiki/%C6%8Fdviyyat" title="Ədviyyat – azerbajxhanisht" lang="az" hreflang="az" data-title="Ədviyyat" data-language-autonym="Azərbaycanca" data-language-local-name="azerbajxhanisht" class="interlanguage-link-target"><span>Azərbaycanca</span></a></li><li class="interlanguage-link interwiki-azb mw-list-item"><a href="https://azb.wikipedia.org/wiki/%D8%A7%D8%AF%D9%88%DB%8C%D8%A7%D8%AA" title="ادویات – South Azerbaijani" lang="azb" hreflang="azb" data-title="ادویات" data-language-autonym="تۆرکجه" data-language-local-name="South Azerbaijani" class="interlanguage-link-target"><span>تۆرکجه</span></a></li><li class="interlanguage-link interwiki-bar mw-list-item"><a href="https://bar.wikipedia.org/wiki/Gwiaz" title="Gwiaz – Bavarian" lang="bar" hreflang="bar" data-title="Gwiaz" data-language-autonym="Boarisch" data-language-local-name="Bavarian" class="interlanguage-link-target"><span>Boarisch</span></a></li><li class="interlanguage-link interwiki-bcl mw-list-item"><a href="https://bcl.wikipedia.org/wiki/Rekado" title="Rekado – Central Bikol" lang="bcl" hreflang="bcl" data-title="Rekado" data-language-autonym="Bikol Central" data-language-local-name="Central Bikol" class="interlanguage-link-target"><span>Bikol Central</span></a></li><li class="interlanguage-link interwiki-be-x-old mw-list-item"><a href="https://be-tarask.wikipedia.org/wiki/%D0%A1%D0%BF%D1%8D%D1%86%D1%8B%D1%96" title="Спэцыі – Belarusian (Taraškievica orthography)" lang="be-tarask" hreflang="be-tarask" data-title="Спэцыі" data-language-autonym="Беларуская (тарашкевіца)" data-language-local-name="Belarusian (Taraškievica orthography)" class="interlanguage-link-target"><span>Беларуская (тарашкевіца)</span></a></li><li class="interlanguage-link interwiki-bg mw-list-item"><a href="https://bg.wikipedia.org/wiki/%D0%9F%D0%BE%D0%B4%D0%BF%D1%80%D0%B0%D0%B2%D0%BA%D0%B0" title="Подправка – bullgarisht" lang="bg" hreflang="bg" data-title="Подправка" data-language-autonym="Български" data-language-local-name="bullgarisht" class="interlanguage-link-target"><span>Български</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%AE%E0%A6%B8%E0%A6%B2%E0%A6%BE" title="মসলা – bengalisht" lang="bn" hreflang="bn" data-title="মসলা" data-language-autonym="বাংলা" data-language-local-name="bengalisht" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-br mw-list-item"><a href="https://br.wikipedia.org/wiki/Spis_(temz)" title="Spis (temz) – bretonisht" lang="br" hreflang="br" data-title="Spis (temz)" data-language-autonym="Brezhoneg" data-language-local-name="bretonisht" class="interlanguage-link-target"><span>Brezhoneg</span></a></li><li class="interlanguage-link interwiki-bs mw-list-item"><a href="https://bs.wikipedia.org/wiki/Za%C4%8Din" title="Začin – boshnjakisht" lang="bs" hreflang="bs" data-title="Začin" data-language-autonym="Bosanski" data-language-local-name="boshnjakisht" class="interlanguage-link-target"><span>Bosanski</span></a></li><li class="interlanguage-link interwiki-ca mw-list-item"><a href="https://ca.wikipedia.org/wiki/Esp%C3%A8cia" title="Espècia – katalonisht" lang="ca" hreflang="ca" data-title="Espècia" data-language-autonym="Català" data-language-local-name="katalonisht" class="interlanguage-link-target"><span>Català</span></a></li><li class="interlanguage-link interwiki-ckb mw-list-item"><a href="https://ckb.wikipedia.org/wiki/%D8%A8%DB%95%DA%BE%D8%A7%D8%B1%D8%A7%D8%AA" title="بەھارات – kurdishte qendrore" lang="ckb" hreflang="ckb" data-title="بەھارات" data-language-autonym="کوردی" data-language-local-name="kurdishte qendrore" class="interlanguage-link-target"><span>کوردی</span></a></li><li class="interlanguage-link interwiki-cs mw-list-item"><a href="https://cs.wikipedia.org/wiki/Ko%C5%99en%C3%AD" title="Koření – çekisht" lang="cs" hreflang="cs" data-title="Koření" data-language-autonym="Čeština" data-language-local-name="çekisht" class="interlanguage-link-target"><span>Čeština</span></a></li><li class="interlanguage-link interwiki-cy mw-list-item"><a href="https://cy.wikipedia.org/wiki/Sbeis" title="Sbeis – uellsisht" lang="cy" hreflang="cy" data-title="Sbeis" data-language-autonym="Cymraeg" data-language-local-name="uellsisht" class="interlanguage-link-target"><span>Cymraeg</span></a></li><li class="interlanguage-link interwiki-da mw-list-item"><a href="https://da.wikipedia.org/wiki/Krydderi" title="Krydderi – danisht" lang="da" hreflang="da" data-title="Krydderi" data-language-autonym="Dansk" data-language-local-name="danisht" class="interlanguage-link-target"><span>Dansk</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Gew%C3%BCrz" title="Gewürz – gjermanisht" lang="de" hreflang="de" data-title="Gewürz" data-language-autonym="Deutsch" data-language-local-name="gjermanisht" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-el mw-list-item"><a href="https://el.wikipedia.org/wiki/%CE%9C%CF%80%CE%B1%CF%87%CE%B1%CF%81%CE%B9%CE%BA%CF%8C" title="Μπαχαρικό – greqisht" lang="el" hreflang="el" data-title="Μπαχαρικό" data-language-autonym="Ελληνικά" data-language-local-name="greqisht" class="interlanguage-link-target"><span>Ελληνικά</span></a></li><li class="interlanguage-link interwiki-en mw-list-item"><a href="https://en.wikipedia.org/wiki/Spice" title="Spice – anglisht" lang="en" hreflang="en" data-title="Spice" data-language-autonym="English" data-language-local-name="anglisht" class="interlanguage-link-target"><span>English</span></a></li><li class="interlanguage-link interwiki-eo mw-list-item"><a href="https://eo.wikipedia.org/wiki/Spico" title="Spico – esperanto" lang="eo" hreflang="eo" data-title="Spico" data-language-autonym="Esperanto" data-language-local-name="esperanto" class="interlanguage-link-target"><span>Esperanto</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Especia" title="Especia – spanjisht" lang="es" hreflang="es" data-title="Especia" data-language-autonym="Español" data-language-local-name="spanjisht" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-et mw-list-item"><a href="https://et.wikipedia.org/wiki/V%C3%BCrtsid" title="Vürtsid – estonisht" lang="et" hreflang="et" data-title="Vürtsid" data-language-autonym="Eesti" data-language-local-name="estonisht" class="interlanguage-link-target"><span>Eesti</span></a></li><li class="interlanguage-link interwiki-eu mw-list-item"><a href="https://eu.wikipedia.org/wiki/Espezia" title="Espezia – baskisht" lang="eu" hreflang="eu" data-title="Espezia" data-language-autonym="Euskara" data-language-local-name="baskisht" class="interlanguage-link-target"><span>Euskara</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%A7%D8%AF%D9%88%DB%8C%D9%87" title="ادویه – persisht" lang="fa" hreflang="fa" data-title="ادویه" data-language-autonym="فارسی" data-language-local-name="persisht" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fi mw-list-item"><a href="https://fi.wikipedia.org/wiki/Mauste" title="Mauste – finlandisht" lang="fi" hreflang="fi" data-title="Mauste" data-language-autonym="Suomi" data-language-local-name="finlandisht" class="interlanguage-link-target"><span>Suomi</span></a></li><li class="interlanguage-link interwiki-fj mw-list-item"><a href="https://fj.wikipedia.org/wiki/Sipaisi" title="Sipaisi – fixhianisht" lang="fj" hreflang="fj" data-title="Sipaisi" data-language-autonym="Na Vosa Vakaviti" data-language-local-name="fixhianisht" class="interlanguage-link-target"><span>Na Vosa Vakaviti</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/%C3%89pice" title="Épice – frëngjisht" lang="fr" hreflang="fr" data-title="Épice" data-language-autonym="Français" data-language-local-name="frëngjisht" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-ga mw-list-item"><a href="https://ga.wikipedia.org/wiki/Sp%C3%ADosra" title="Spíosra – irlandisht" lang="ga" hreflang="ga" data-title="Spíosra" data-language-autonym="Gaeilge" data-language-local-name="irlandisht" class="interlanguage-link-target"><span>Gaeilge</span></a></li><li class="interlanguage-link interwiki-gcr mw-list-item"><a href="https://gcr.wikipedia.org/wiki/Z%C3%A9pis" title="Zépis – Guianan Creole" lang="gcr" hreflang="gcr" data-title="Zépis" data-language-autonym="Kriyòl gwiyannen" data-language-local-name="Guianan Creole" class="interlanguage-link-target"><span>Kriyòl gwiyannen</span></a></li><li class="interlanguage-link interwiki-gd mw-list-item"><a href="https://gd.wikipedia.org/wiki/Sp%C3%ACosradh" title="Spìosradh – galishte skoceze" lang="gd" hreflang="gd" data-title="Spìosradh" data-language-autonym="Gàidhlig" data-language-local-name="galishte skoceze" class="interlanguage-link-target"><span>Gàidhlig</span></a></li><li class="interlanguage-link interwiki-gl mw-list-item"><a href="https://gl.wikipedia.org/wiki/Especia" title="Especia – galicisht" lang="gl" hreflang="gl" data-title="Especia" data-language-autonym="Galego" data-language-local-name="galicisht" class="interlanguage-link-target"><span>Galego</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%AA%D7%91%D7%9C%D7%99%D7%9F" title="תבלין – hebraisht" lang="he" hreflang="he" data-title="תבלין" data-language-autonym="עברית" data-language-local-name="hebraisht" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%AE%E0%A4%B8%E0%A4%BE%E0%A4%B2%E0%A4%BE" title="मसाला – indisht" lang="hi" hreflang="hi" data-title="मसाला" data-language-autonym="हिन्दी" data-language-local-name="indisht" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-hr mw-list-item"><a href="https://hr.wikipedia.org/wiki/Za%C4%8Din" title="Začin – kroatisht" lang="hr" hreflang="hr" data-title="Začin" data-language-autonym="Hrvatski" data-language-local-name="kroatisht" class="interlanguage-link-target"><span>Hrvatski</span></a></li><li class="interlanguage-link interwiki-ht mw-list-item"><a href="https://ht.wikipedia.org/wiki/Zepis" title="Zepis – kreolishte e Haitit" lang="ht" hreflang="ht" data-title="Zepis" data-language-autonym="Kreyòl ayisyen" data-language-local-name="kreolishte e Haitit" class="interlanguage-link-target"><span>Kreyòl ayisyen</span></a></li><li class="interlanguage-link interwiki-hu mw-list-item"><a href="https://hu.wikipedia.org/wiki/F%C5%B1szer" title="Fűszer – hungarisht" lang="hu" hreflang="hu" data-title="Fűszer" data-language-autonym="Magyar" data-language-local-name="hungarisht" class="interlanguage-link-target"><span>Magyar</span></a></li><li class="interlanguage-link interwiki-hy mw-list-item"><a href="https://hy.wikipedia.org/wiki/%D5%80%D5%A1%D5%B4%D5%A5%D5%B4%D5%B8%D6%82%D5%B6%D6%84%D5%B6%D5%A5%D6%80" title="Համեմունքներ – armenisht" lang="hy" hreflang="hy" data-title="Համեմունքներ" data-language-autonym="Հայերեն" data-language-local-name="armenisht" class="interlanguage-link-target"><span>Հայերեն</span></a></li><li class="interlanguage-link interwiki-hyw mw-list-item"><a href="https://hyw.wikipedia.org/wiki/%D5%80%D5%A1%D5%B4%D5%A5%D5%B4%D5%B8%D6%82%D5%B6%D6%84%D5%B6%D5%A5%D6%80" title="Համեմունքներ – Western Armenian" lang="hyw" hreflang="hyw" data-title="Համեմունքներ" data-language-autonym="Արեւմտահայերէն" data-language-local-name="Western Armenian" class="interlanguage-link-target"><span>Արեւմտահայերէն</span></a></li><li class="interlanguage-link interwiki-ia mw-list-item"><a href="https://ia.wikipedia.org/wiki/Specie_(aroma)" title="Specie (aroma) – interlingua" lang="ia" hreflang="ia" data-title="Specie (aroma)" data-language-autonym="Interlingua" data-language-local-name="interlingua" class="interlanguage-link-target"><span>Interlingua</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Rempah-rempah" title="Rempah-rempah – indonezisht" lang="id" hreflang="id" data-title="Rempah-rempah" data-language-autonym="Bahasa Indonesia" data-language-local-name="indonezisht" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-inh mw-list-item"><a href="https://inh.wikipedia.org/wiki/%D0%9A%D3%80%D0%BE%D0%B0%D0%BD%D0%BE%D0%BB%D0%B3" title="КӀоанолг – ingushisht" lang="inh" hreflang="inh" data-title="КӀоанолг" data-language-autonym="ГӀалгӀай" data-language-local-name="ingushisht" class="interlanguage-link-target"><span>ГӀалгӀай</span></a></li><li class="interlanguage-link interwiki-io mw-list-item"><a href="https://io.wikipedia.org/wiki/Spico" title="Spico – idoisht" lang="io" hreflang="io" data-title="Spico" data-language-autonym="Ido" data-language-local-name="idoisht" class="interlanguage-link-target"><span>Ido</span></a></li><li class="interlanguage-link interwiki-is mw-list-item"><a href="https://is.wikipedia.org/wiki/Krydd" title="Krydd – islandisht" lang="is" hreflang="is" data-title="Krydd" data-language-autonym="Íslenska" data-language-local-name="islandisht" class="interlanguage-link-target"><span>Íslenska</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Spezie" title="Spezie – italisht" lang="it" hreflang="it" data-title="Spezie" data-language-autonym="Italiano" data-language-local-name="italisht" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E9%A6%99%E8%BE%9B%E6%96%99" title="香辛料 – japonisht" lang="ja" hreflang="ja" data-title="香辛料" data-language-autonym="日本語" data-language-local-name="japonisht" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Bumbon_crak%C3%A8n" title="Bumbon crakèn – javanisht" lang="jv" hreflang="jv" data-title="Bumbon crakèn" data-language-autonym="Jawa" data-language-local-name="javanisht" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-kk mw-list-item"><a href="https://kk.wikipedia.org/wiki/%D0%94%D3%99%D0%BC%D0%B4%D0%B5%D1%83%D1%96%D1%88%D1%82%D0%B5%D1%80" title="Дәмдеуіштер – kazakisht" lang="kk" hreflang="kk" data-title="Дәмдеуіштер" data-language-autonym="Қазақша" data-language-local-name="kazakisht" class="interlanguage-link-target"><span>Қазақша</span></a></li><li class="interlanguage-link interwiki-kn mw-list-item"><a href="https://kn.wikipedia.org/wiki/%E0%B2%B8%E0%B2%82%E0%B2%AC%E0%B2%BE%E0%B2%B0_%E0%B2%AA%E0%B2%A6%E0%B2%BE%E0%B2%B0%E0%B3%8D%E0%B2%A5" title="ಸಂಬಾರ ಪದಾರ್ಥ – kanadisht" lang="kn" hreflang="kn" data-title="ಸಂಬಾರ ಪದಾರ್ಥ" data-language-autonym="ಕನ್ನಡ" data-language-local-name="kanadisht" class="interlanguage-link-target"><span>ಕನ್ನಡ</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%ED%96%A5%EC%8B%A0%EB%A3%8C" title="향신료 – koreanisht" lang="ko" hreflang="ko" data-title="향신료" data-language-autonym="한국어" data-language-local-name="koreanisht" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-ku mw-list-item"><a href="https://ku.wikipedia.org/wiki/Biharat" title="Biharat – kurdisht" lang="ku" hreflang="ku" data-title="Biharat" data-language-autonym="Kurdî" data-language-local-name="kurdisht" class="interlanguage-link-target"><span>Kurdî</span></a></li><li class="interlanguage-link interwiki-ky mw-list-item"><a href="https://ky.wikipedia.org/wiki/%D0%A2%D0%B0%D1%82%D1%8B%D0%BC%D0%B0%D0%BB" title="Татымал – kirgizisht" lang="ky" hreflang="ky" data-title="Татымал" data-language-autonym="Кыргызча" data-language-local-name="kirgizisht" class="interlanguage-link-target"><span>Кыргызча</span></a></li><li class="interlanguage-link interwiki-la mw-list-item"><a href="https://la.wikipedia.org/wiki/Aroma" title="Aroma – latinisht" lang="la" hreflang="la" data-title="Aroma" data-language-autonym="Latina" data-language-local-name="latinisht" class="interlanguage-link-target"><span>Latina</span></a></li><li class="interlanguage-link interwiki-lb mw-list-item"><a href="https://lb.wikipedia.org/wiki/Gewierzer" title="Gewierzer – luksemburgisht" lang="lb" hreflang="lb" data-title="Gewierzer" data-language-autonym="Lëtzebuergesch" data-language-local-name="luksemburgisht" class="interlanguage-link-target"><span>Lëtzebuergesch</span></a></li><li class="interlanguage-link interwiki-li mw-list-item"><a href="https://li.wikipedia.org/wiki/Sjpecerie" title="Sjpecerie – limburgisht" lang="li" hreflang="li" data-title="Sjpecerie" data-language-autonym="Limburgs" data-language-local-name="limburgisht" class="interlanguage-link-target"><span>Limburgs</span></a></li><li class="interlanguage-link interwiki-lt mw-list-item"><a href="https://lt.wikipedia.org/wiki/Prieskoniai" title="Prieskoniai – lituanisht" lang="lt" hreflang="lt" data-title="Prieskoniai" data-language-autonym="Lietuvių" data-language-local-name="lituanisht" class="interlanguage-link-target"><span>Lietuvių</span></a></li><li class="interlanguage-link interwiki-lv mw-list-item"><a href="https://lv.wikipedia.org/wiki/Gar%C5%A1viela" title="Garšviela – letonisht" lang="lv" hreflang="lv" data-title="Garšviela" data-language-autonym="Latviešu" data-language-local-name="letonisht" class="interlanguage-link-target"><span>Latviešu</span></a></li><li class="interlanguage-link interwiki-mg mw-list-item"><a href="https://mg.wikipedia.org/wiki/Zava-manitra" title="Zava-manitra – madagaskarisht" lang="mg" hreflang="mg" data-title="Zava-manitra" data-language-autonym="Malagasy" data-language-local-name="madagaskarisht" class="interlanguage-link-target"><span>Malagasy</span></a></li><li class="interlanguage-link interwiki-min mw-list-item"><a href="https://min.wikipedia.org/wiki/Langkok-langkok" title="Langkok-langkok – minangkabauisht" lang="min" hreflang="min" data-title="Langkok-langkok" data-language-autonym="Minangkabau" data-language-local-name="minangkabauisht" class="interlanguage-link-target"><span>Minangkabau</span></a></li><li class="interlanguage-link interwiki-mk mw-list-item"><a href="https://mk.wikipedia.org/wiki/%D0%97%D0%B0%D1%87%D0%B8%D0%BD" title="Зачин – maqedonisht" lang="mk" hreflang="mk" data-title="Зачин" data-language-autonym="Македонски" data-language-local-name="maqedonisht" class="interlanguage-link-target"><span>Македонски</span></a></li><li class="interlanguage-link interwiki-ml mw-list-item"><a href="https://ml.wikipedia.org/wiki/%E0%B4%B8%E0%B5%81%E0%B4%97%E0%B4%A8%E0%B5%8D%E0%B4%A7%E0%B4%B5%E0%B5%8D%E0%B4%AF%E0%B4%9E%E0%B5%8D%E0%B4%9C%E0%B4%A8%E0%B4%82" title="സുഗന്ധവ്യഞ്ജനം – malajalamisht" lang="ml" hreflang="ml" data-title="സുഗന്ധവ്യഞ്ജനം" data-language-autonym="മലയാളം" data-language-local-name="malajalamisht" class="interlanguage-link-target"><span>മലയാളം</span></a></li><li class="interlanguage-link interwiki-mr mw-list-item"><a href="https://mr.wikipedia.org/wiki/%E0%A4%AE%E0%A4%B8%E0%A4%BE%E0%A4%B2%E0%A4%BE" title="मसाला – maratisht" lang="mr" hreflang="mr" data-title="मसाला" data-language-autonym="मराठी" data-language-local-name="maratisht" class="interlanguage-link-target"><span>मराठी</span></a></li><li class="interlanguage-link interwiki-ms mw-list-item"><a href="https://ms.wikipedia.org/wiki/Rempah" title="Rempah – malajisht" lang="ms" hreflang="ms" data-title="Rempah" data-language-autonym="Bahasa Melayu" data-language-local-name="malajisht" class="interlanguage-link-target"><span>Bahasa Melayu</span></a></li><li class="interlanguage-link interwiki-my mw-list-item"><a href="https://my.wikipedia.org/wiki/%E1%80%9F%E1%80%84%E1%80%BA%E1%80%B8%E1%80%81%E1%80%90%E1%80%BA%E1%80%A1%E1%80%99%E1%80%BD%E1%80%BE%E1%80%B1%E1%80%B8%E1%80%A1%E1%80%80%E1%80%BC%E1%80%AD%E1%80%AF%E1%80%84%E1%80%BA" title="ဟင်းခတ်အမွှေးအကြိုင် – birmanisht" lang="my" hreflang="my" data-title="ဟင်းခတ်အမွှေးအကြိုင်" data-language-autonym="မြန်မာဘာသာ" data-language-local-name="birmanisht" class="interlanguage-link-target"><span>မြန်မာဘာသာ</span></a></li><li class="interlanguage-link interwiki-ne mw-list-item"><a href="https://ne.wikipedia.org/wiki/%E0%A4%AE%E0%A4%B8%E0%A4%B2%E0%A4%BE" title="मसला – nepalisht" lang="ne" hreflang="ne" data-title="मसला" data-language-autonym="नेपाली" data-language-local-name="nepalisht" class="interlanguage-link-target"><span>नेपाली</span></a></li><li class="interlanguage-link interwiki-new mw-list-item"><a href="https://new.wikipedia.org/wiki/%E0%A4%9B%E0%A5%81%E0%A4%B8%E0%A4%BE" title="छुसा – neuarisht" lang="new" hreflang="new" data-title="छुसा" data-language-autonym="नेपाल भाषा" data-language-local-name="neuarisht" class="interlanguage-link-target"><span>नेपाल भाषा</span></a></li><li class="interlanguage-link interwiki-nl mw-list-item"><a href="https://nl.wikipedia.org/wiki/Specerij" title="Specerij – holandisht" lang="nl" hreflang="nl" data-title="Specerij" data-language-autonym="Nederlands" data-language-local-name="holandisht" class="interlanguage-link-target"><span>Nederlands</span></a></li><li class="interlanguage-link interwiki-nn mw-list-item"><a href="https://nn.wikipedia.org/wiki/Krydder" title="Krydder – norvegjishte nynorsk" lang="nn" hreflang="nn" data-title="Krydder" data-language-autonym="Norsk nynorsk" data-language-local-name="norvegjishte nynorsk" class="interlanguage-link-target"><span>Norsk nynorsk</span></a></li><li class="interlanguage-link interwiki-no mw-list-item"><a href="https://no.wikipedia.org/wiki/Krydder" title="Krydder – norvegjishte letrare" lang="nb" hreflang="nb" data-title="Krydder" data-language-autonym="Norsk bokmål" data-language-local-name="norvegjishte letrare" class="interlanguage-link-target"><span>Norsk bokmål</span></a></li><li class="interlanguage-link interwiki-nrm mw-list-item"><a href="https://nrm.wikipedia.org/wiki/%C3%8Apice" title="Êpice – Norman" lang="nrf" hreflang="nrf" data-title="Êpice" data-language-autonym="Nouormand" data-language-local-name="Norman" class="interlanguage-link-target"><span>Nouormand</span></a></li><li class="interlanguage-link interwiki-oc mw-list-item"><a href="https://oc.wikipedia.org/wiki/Esp%C3%A8cia_(cosina)" title="Espècia (cosina) – oksitanisht" lang="oc" hreflang="oc" data-title="Espècia (cosina)" data-language-autonym="Occitan" data-language-local-name="oksitanisht" class="interlanguage-link-target"><span>Occitan</span></a></li><li class="interlanguage-link interwiki-pl mw-list-item"><a href="https://pl.wikipedia.org/wiki/Przyprawa" title="Przyprawa – polonisht" lang="pl" hreflang="pl" data-title="Przyprawa" data-language-autonym="Polski" data-language-local-name="polonisht" class="interlanguage-link-target"><span>Polski</span></a></li><li class="interlanguage-link interwiki-pnb mw-list-item"><a href="https://pnb.wikipedia.org/wiki/%D9%85%D8%B3%D8%A7%D9%84%D8%A7" title="مسالا – Western Punjabi" lang="pnb" hreflang="pnb" data-title="مسالا" data-language-autonym="پنجابی" data-language-local-name="Western Punjabi" class="interlanguage-link-target"><span>پنجابی</span></a></li><li class="interlanguage-link interwiki-ps mw-list-item"><a href="https://ps.wikipedia.org/wiki/%D9%85%D8%B3%D8%A7%D9%84%D9%87" title="مساله – pashtoisht" lang="ps" hreflang="ps" data-title="مساله" data-language-autonym="پښتو" data-language-local-name="pashtoisht" class="interlanguage-link-target"><span>پښتو</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Especiaria" title="Especiaria – portugalisht" lang="pt" hreflang="pt" data-title="Especiaria" data-language-autonym="Português" data-language-local-name="portugalisht" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-qu mw-list-item"><a href="https://qu.wikipedia.org/wiki/Q%27apachana" title="Q'apachana – keçuaisht" lang="qu" hreflang="qu" data-title="Q'apachana" data-language-autonym="Runa Simi" data-language-local-name="keçuaisht" class="interlanguage-link-target"><span>Runa Simi</span></a></li><li class="interlanguage-link interwiki-ro mw-list-item"><a href="https://ro.wikipedia.org/wiki/Mirodenie" title="Mirodenie – rumanisht" lang="ro" hreflang="ro" data-title="Mirodenie" data-language-autonym="Română" data-language-local-name="rumanisht" class="interlanguage-link-target"><span>Română</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%9F%D1%80%D1%8F%D0%BD%D0%BE%D1%81%D1%82%D0%B8" title="Пряности – rusisht" lang="ru" hreflang="ru" data-title="Пряности" data-language-autonym="Русский" data-language-local-name="rusisht" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-sa mw-list-item"><a href="https://sa.wikipedia.org/wiki/%E0%A4%97%E0%A4%A8%E0%A5%8D%E0%A4%A7%E0%A4%A6%E0%A5%8D%E0%A4%B0%E0%A4%B5%E0%A5%8D%E0%A4%AF%E0%A4%BE%E0%A4%A3%E0%A4%BF" title="गन्धद्रव्याणि – sanskritisht" lang="sa" hreflang="sa" data-title="गन्धद्रव्याणि" data-language-autonym="संस्कृतम्" data-language-local-name="sanskritisht" class="interlanguage-link-target"><span>संस्कृतम्</span></a></li><li class="interlanguage-link interwiki-sah mw-list-item"><a href="https://sah.wikipedia.org/wiki/%D0%A2%D1%83%D0%BC%D0%B0" title="Тума – sakaisht" lang="sah" hreflang="sah" data-title="Тума" data-language-autonym="Саха тыла" data-language-local-name="sakaisht" class="interlanguage-link-target"><span>Саха тыла</span></a></li><li class="interlanguage-link interwiki-sd mw-list-item"><a href="https://sd.wikipedia.org/wiki/%D8%AA%D9%90%DA%A9%D8%A7%DA%BB" title="تِکاڻ – sindisht" lang="sd" hreflang="sd" data-title="تِکاڻ" data-language-autonym="سنڌي" data-language-local-name="sindisht" class="interlanguage-link-target"><span>سنڌي</span></a></li><li class="interlanguage-link interwiki-se mw-list-item"><a href="https://se.wikipedia.org/wiki/M%C3%A1istagat" title="Máistagat – samishte veriore" lang="se" hreflang="se" data-title="Máistagat" data-language-autonym="Davvisámegiella" data-language-local-name="samishte veriore" class="interlanguage-link-target"><span>Davvisámegiella</span></a></li><li class="interlanguage-link interwiki-sh mw-list-item"><a href="https://sh.wikipedia.org/wiki/Za%C4%8Din" title="Začin – serbo-kroatisht" lang="sh" hreflang="sh" data-title="Začin" data-language-autonym="Srpskohrvatski / српскохрватски" data-language-local-name="serbo-kroatisht" class="interlanguage-link-target"><span>Srpskohrvatski / српскохрватски</span></a></li><li class="interlanguage-link interwiki-si mw-list-item"><a href="https://si.wikipedia.org/wiki/%E0%B6%9A%E0%B7%94%E0%B7%85%E0%B7%94%E0%B6%B6%E0%B6%A9%E0%B7%94" title="කුළුබඩු – sinhalisht" lang="si" hreflang="si" data-title="කුළුබඩු" data-language-autonym="සිංහල" data-language-local-name="sinhalisht" class="interlanguage-link-target"><span>සිංහල</span></a></li><li class="interlanguage-link interwiki-simple mw-list-item"><a href="https://simple.wikipedia.org/wiki/Spice" title="Spice – Simple English" lang="en-simple" hreflang="en-simple" data-title="Spice" data-language-autonym="Simple English" data-language-local-name="Simple English" class="interlanguage-link-target"><span>Simple English</span></a></li><li class="interlanguage-link interwiki-sk mw-list-item"><a href="https://sk.wikipedia.org/wiki/Korenie" title="Korenie – sllovakisht" lang="sk" hreflang="sk" data-title="Korenie" data-language-autonym="Slovenčina" data-language-local-name="sllovakisht" class="interlanguage-link-target"><span>Slovenčina</span></a></li><li class="interlanguage-link interwiki-sl mw-list-item"><a href="https://sl.wikipedia.org/wiki/Za%C4%8Dimba" title="Začimba – sllovenisht" lang="sl" hreflang="sl" data-title="Začimba" data-language-autonym="Slovenščina" data-language-local-name="sllovenisht" class="interlanguage-link-target"><span>Slovenščina</span></a></li><li class="interlanguage-link interwiki-so mw-list-item"><a href="https://so.wikipedia.org/wiki/Xawaash" title="Xawaash – somalisht" lang="so" hreflang="so" data-title="Xawaash" data-language-autonym="Soomaaliga" data-language-local-name="somalisht" class="interlanguage-link-target"><span>Soomaaliga</span></a></li><li class="interlanguage-link interwiki-sr mw-list-item"><a href="https://sr.wikipedia.org/wiki/%D0%97%D0%B0%D1%87%D0%B8%D0%BD" title="Зачин – serbisht" lang="sr" hreflang="sr" data-title="Зачин" data-language-autonym="Српски / srpski" data-language-local-name="serbisht" class="interlanguage-link-target"><span>Српски / srpski</span></a></li><li class="interlanguage-link interwiki-sv mw-list-item"><a href="https://sv.wikipedia.org/wiki/Krydda" title="Krydda – suedisht" lang="sv" hreflang="sv" data-title="Krydda" data-language-autonym="Svenska" data-language-local-name="suedisht" class="interlanguage-link-target"><span>Svenska</span></a></li><li class="interlanguage-link interwiki-sw mw-list-item"><a href="https://sw.wikipedia.org/wiki/Kiungo_(chakula)" title="Kiungo (chakula) – suahilisht" lang="sw" hreflang="sw" data-title="Kiungo (chakula)" data-language-autonym="Kiswahili" data-language-local-name="suahilisht" class="interlanguage-link-target"><span>Kiswahili</span></a></li><li class="interlanguage-link interwiki-ta mw-list-item"><a href="https://ta.wikipedia.org/wiki/%E0%AE%AE%E0%AE%9A%E0%AE%BE%E0%AE%B2%E0%AE%BE%E0%AE%AA%E0%AF%8D_%E0%AE%AA%E0%AF%8A%E0%AE%B0%E0%AF%81%E0%AE%B3%E0%AF%8D" title="மசாலாப் பொருள் – tamilisht" lang="ta" hreflang="ta" data-title="மசாலாப் பொருள்" data-language-autonym="தமிழ்" data-language-local-name="tamilisht" class="interlanguage-link-target"><span>தமிழ்</span></a></li><li class="interlanguage-link interwiki-te mw-list-item"><a href="https://te.wikipedia.org/wiki/%E0%B0%B8%E0%B1%81%E0%B0%97%E0%B0%82%E0%B0%A7_%E0%B0%A6%E0%B1%8D%E0%B0%B0%E0%B0%B5%E0%B1%8D%E0%B0%AF%E0%B0%82" title="సుగంధ ద్రవ్యం – teluguisht" lang="te" hreflang="te" data-title="సుగంధ ద్రవ్యం" data-language-autonym="తెలుగు" data-language-local-name="teluguisht" class="interlanguage-link-target"><span>తెలుగు</span></a></li><li class="interlanguage-link interwiki-th mw-list-item"><a href="https://th.wikipedia.org/wiki/%E0%B9%80%E0%B8%84%E0%B8%A3%E0%B8%B7%E0%B9%88%E0%B8%AD%E0%B8%87%E0%B9%80%E0%B8%97%E0%B8%A8" title="เครื่องเทศ – tajlandisht" lang="th" hreflang="th" data-title="เครื่องเทศ" data-language-autonym="ไทย" data-language-local-name="tajlandisht" class="interlanguage-link-target"><span>ไทย</span></a></li><li class="interlanguage-link interwiki-tl mw-list-item"><a href="https://tl.wikipedia.org/wiki/Espesya" title="Espesya – Tagalog" lang="tl" hreflang="tl" data-title="Espesya" data-language-autonym="Tagalog" data-language-local-name="Tagalog" class="interlanguage-link-target"><span>Tagalog</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/Baharat" title="Baharat – turqisht" lang="tr" hreflang="tr" data-title="Baharat" data-language-autonym="Türkçe" data-language-local-name="turqisht" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%A1%D0%BF%D0%B5%D1%86%D1%96%D1%97" title="Спеції – ukrainisht" lang="uk" hreflang="uk" data-title="Спеції" data-language-autonym="Українська" data-language-local-name="ukrainisht" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-ur mw-list-item"><a href="https://ur.wikipedia.org/wiki/%D9%85%D8%B5%D8%A7%D9%84%D8%AD%DB%81" title="مصالحہ – urduisht" lang="ur" hreflang="ur" data-title="مصالحہ" data-language-autonym="اردو" data-language-local-name="urduisht" class="interlanguage-link-target"><span>اردو</span></a></li><li class="interlanguage-link interwiki-uz mw-list-item"><a href="https://uz.wikipedia.org/wiki/Ziravorlar" title="Ziravorlar – uzbekisht" lang="uz" hreflang="uz" data-title="Ziravorlar" data-language-autonym="Oʻzbekcha / ўзбекча" data-language-local-name="uzbekisht" class="interlanguage-link-target"><span>Oʻzbekcha / ўзбекча</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/Gia_v%E1%BB%8B" title="Gia vị – vietnamisht" lang="vi" hreflang="vi" data-title="Gia vị" data-language-autonym="Tiếng Việt" data-language-local-name="vietnamisht" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li><li class="interlanguage-link interwiki-war mw-list-item"><a href="https://war.wikipedia.org/wiki/Panakot" title="Panakot – uarajisht" lang="war" hreflang="war" data-title="Panakot" data-language-autonym="Winaray" data-language-local-name="uarajisht" class="interlanguage-link-target"><span>Winaray</span></a></li><li class="interlanguage-link interwiki-wuu mw-list-item"><a href="https://wuu.wikipedia.org/wiki/%E9%A6%99%E8%BE%9B%E6%96%99" title="香辛料 – kinezishte vu" lang="wuu" hreflang="wuu" data-title="香辛料" data-language-autonym="吴语" data-language-local-name="kinezishte vu" class="interlanguage-link-target"><span>吴语</span></a></li><li class="interlanguage-link interwiki-yi mw-list-item"><a href="https://yi.wikipedia.org/wiki/%D7%92%D7%A2%D7%95%D7%95%D7%99%D7%A8%D7%A5" title="געווירץ – jidisht" lang="yi" hreflang="yi" data-title="געווירץ" data-language-autonym="ייִדיש" data-language-local-name="jidisht" class="interlanguage-link-target"><span>ייִדיש</span></a></li><li class="interlanguage-link interwiki-zh mw-list-item"><a href="https://zh.wikipedia.org/wiki/%E9%A6%99%E8%BE%9B%E6%96%99" title="香辛料 – kinezisht" lang="zh" hreflang="zh" data-title="香辛料" data-language-autonym="中文" data-language-local-name="kinezisht" class="interlanguage-link-target"><span>中文</span></a></li><li class="interlanguage-link interwiki-zh-classical mw-list-item"><a href="https://zh-classical.wikipedia.org/wiki/%E9%A6%99%E6%96%99" title="香料 – Literary Chinese" lang="lzh" hreflang="lzh" data-title="香料" data-language-autonym="文言" data-language-local-name="Literary Chinese" class="interlanguage-link-target"><span>文言</span></a></li><li class="interlanguage-link interwiki-zh-yue mw-list-item"><a href="https://zh-yue.wikipedia.org/wiki/%E9%A6%99%E6%96%99" title="香料 – kantonezisht" lang="yue" hreflang="yue" data-title="香料" data-language-autonym="粵語" data-language-local-name="kantonezisht" class="interlanguage-link-target"><span>粵語</span></a></li><li class="interlanguage-link interwiki-zu mw-list-item"><a href="https://zu.wikipedia.org/wiki/Isinongi" title="Isinongi – zuluisht" lang="zu" hreflang="zu" data-title="Isinongi" data-language-autonym="IsiZulu" data-language-local-name="zuluisht" class="interlanguage-link-target"><span>IsiZulu</span></a></li> </ul> <div class="after-portlet after-portlet-lang"><span class="wb-langlinks-edit wb-langlinks-link"><a href="https://www.wikidata.org/wiki/Special:EntityPage/Q42527#sitelinks-wikipedia" title="Përpunoni lidhje ndërgjuhësore" class="wbc-editpage">Përpunoni lidhje</a></span></div> </div> </div> </div> </header> <div class="vector-page-toolbar"> <div class="vector-page-toolbar-container"> <div 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margin-top:5px; margin: 0 10%; border-collapse: collapse; background: #fbfbfb; border: 1px solid #aaa; border-left: 10px solid #1e90ff; border-left: 10px solid #1e90ff;;" class="metadata plainlinks noprint"> <tbody><tr> <td style="vertical-align: middle;text-align: center; min-width: 45px; padding-right: 10px;"> <div style="min-width:52px;"> <figure class="mw-halign-center" typeof="mw:File"><a href="/wiki/Skeda:Oxygen480-categories-applications-education-university.svg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9e/Oxygen480-categories-applications-education-university.svg/45px-Oxygen480-categories-applications-education-university.svg.png" decoding="async" width="45" height="45" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9e/Oxygen480-categories-applications-education-university.svg/68px-Oxygen480-categories-applications-education-university.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9e/Oxygen480-categories-applications-education-university.svg/90px-Oxygen480-categories-applications-education-university.svg.png 2x" data-file-width="128" data-file-height="128" /></a><figcaption></figcaption></figure></div></td> <td style="padding: 0.25em 0.5em; width: 100%;"><b>Kjo faqe nuk përbën një artikull enciklopedik</b>. Materiali i kësaj faqeje është shtuar nga një student si pjesë e projektit <a href="/wiki/Wikipedia:WikiProjekti_Studenti%26Wikipedia" title="Wikipedia:WikiProjekti Studenti&Wikipedia">Studenti&Wikipedia</a> dhe së shpejti do të përshtatet në artikull nga një përdorues i Wikipedia-s. <ul><li>Emri i studentit:</li> <li>Universiteti:</li></ul></td> </tr> </tbody></table> <div class="mw-heading mw-heading3"><h3 id="Erëzat"><span id="Er.C3.ABzat"></span>Erëzat</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=1" title="Redakto pjesën: Erëzat" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=1" title="Edit section's source code: Erëzat"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <meta property="mw:PageProp/toc" /> <p>Erëzat janë fara të thata,substanca vegjetative fruta etj të cilat përdoren kryesisht si aromatizues,për ngjyrosje ose për ruajtjen e ushqimit. Ndonjehere kanë gjetur edhe përdorim për të fshehur shijet tjera. Erëzat janë të dalluara nga bimët, të cilat janë pjesë të bimëve me gjethe të gjelbërta të cilat gjithashtu përdoren për aromatizues ose si garniture. Shumë erëza kanë veti antimicrobiale.Kjo mund të shpjegojë pse erëzat janë më të përdorurar në klimat e ngrohta, të cilat kanë më shumë sëmundje infektive dhe pse përdorimi i këtyre aromave është veçanërisht i dukshëm në mish. Erëzat mund të kenë përdorime të tjera duke perfshirë ato : medicinale të ritualit fetar, në kozmetikë ,ose në prodhimin e parfumeve , ose si një perime. Përshembull, rrënjet e shafranit te Indisë konsumohen si perime, dhe hudhëra si një antibiotik.<sup id="cite_ref-libiriipare_1-0" class="reference"><a href="#cite_note-libiriipare-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Klasifikimi_dhe_llojet_e_erezave">Klasifikimi dhe llojet e erezave</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=2" title="Redakto pjesën: Klasifikimi dhe llojet e erezave" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=2" title="Edit section's source code: Klasifikimi dhe llojet e erezave"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Frutat e thata ose farat, te tilla si :mustarde,koper dhe piper i zi Lule te thata si karafili Levozhgat , te tilla si e kanelles dhe kajsis Aril, te tilla si arremyshku Rizomat , te tilla si xhenxhefili, shafrani i Indise dhe galingale.<sup id="cite_ref-libiriipare_1-1" class="reference"><a href="#cite_note-libiriipare-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Histori">Histori</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=3" title="Redakto pjesën: Histori" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=3" title="Edit section's source code: Histori"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Të pajisura me veti terapeutike, ato janë njohur nga egjiptianët, grekët dhe romakët e lashtë prej shekujsh. Erëzat, përveçse trashëgimtare të historisë antike, janë produkte natyrale që mund të na shërojnë, duke ndihmuar trupin tonë dhe ndryshuar karakteristikat e ushqimeve tona. Fjala "erëza" daton që nga shekulli XII dhe vjen nga latinishtja. Ajo shërbente për të treguar një mall special, me vlerë që ndryshonte shumë nga ai i zakonshmi. Fjala që nisi të modifikohej me kalimin e kohës arriti të merrte kuptimin që ka sot, domethënë atë të substancave bimore me origjinë orientale, që përdoren në kuzhinë. Me pak fjalë, substanca fisnike, të rezervuara për të pasurit dhe të fuqishmit, të mbledhura mister, të cilave u atribuoheshin dhe veti magjike. Në kohët e vjetra mendohej se "aromat vijnë prej grimcave të vogla që prej tokës ngjiten në qiell". Erëzat, në fakt, janë njohur dhe përdorur qysh prej antikitetit jo vetëm për të ndryshuar shijen e ushqimeve, por edhe për t‘i bërë efikase dhe më të pëlqyeshme medikamentet, për t‘u dhënë më shumë aromë parfumeve dhe për të nderuar Zotat. Në Egjipt, për shembull, erëzat përdoreshin shumë, duke nisur që nga bimët aromatike. Megjithatë, këto produkte u rezervoheshin faraonëve, princërve dhe priftërinjve, e mbi të gjitha kishin një funksion "pajtues", por nuk ka asnjë njoftim për përdorimin e tyre në kuzhinë. Në Greqinë antike, sipas një historiani të asaj kohe, tregtia e erëzave ishte shumë e gjallë dhe i ishte besuar një karvani që kalonte ngadalë nga Arabia, për të ardhur nga India drejt Egjiptit dhe brigjet libano-siriane. Në shekullin e katërt ishin grekët ata që nxorën në pah përdorimin kulinar, përveçse terapeutik, të erëzave: nëse nga njëra anë Hipokrati i përdorte erëzat si bazë të medikamenteve, nga ana tjetër botaniku Teofrasto deklaronte se erëzat kanë një tjetër funksion, atë të favorizimit të tretjes. Romakët trashëguan nga grekët përdorimin e erëzave, që vazhdoi në gjithë periudhën e mesjetës, kur ato nisën të përdoreshin edhe për të ngjyrosur veshjet, pikturuar lëkurat e kafshëve të vrara dhe për përgatitjen e bojërave. Sigurisht që më i përhapuri dhe më i përdoruri ishte piperi. Piperi është përdorur si erëz në Indi dhe kultivuar për herë të parë në Malabar, po në Indi. Ai ishte një mall i bekuar dhe shpesh quhej edhe ari i zi, sepse përdorej si mjet shkëmbimi. Në Greqi, në shekullin IV para Krishtit, këtë bimë pak të njohur, por tepër të shtrenjtë, vetëm të pasurit mund ta blinin. Atëherë, ashtu si edhe sot, te speciet bënin pjesë farat, frutat, rrënjët, lëkurat e bimëve të ndryshme, që nga pikëpamja ushqimore përdoren për t‘i dhënë shije një ushqimi. Shumë nga këto substanca kanë përdorime të tjera, si konservimi i ushqimeve, në mjekësi, rituale fetare, kozmetikë apo parfumeri. Erëzat dallojnë nga bimët aromatike të kuzhinës. Këto të fundit janë pjesët e gjelbra apo fletët e freskëta të bimëve, të përdorura për t‘u dhënë shije ushqimeve.<sup id="cite_ref-libriidyte_2-0" class="reference"><a href="#cite_note-libriidyte-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Erëzat_më_të_përdorura:"><span id="Er.C3.ABzat_m.C3.AB_t.C3.AB_p.C3.ABrdorura:"></span>Erëzat më të përdorura:</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=4" title="Redakto pjesën: Erëzat më të përdorura:" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=4" title="Edit section's source code: Erëzat më të përdorura:"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading5"><h5 id="Karafili">Karafili</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=5" title="Redakto pjesën: Karafili" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=5" title="Edit section's source code: Karafili"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Kjo erzë përftohet duke tharë sythin e pambyllur të lules së një peme të gjelbër tropikale. Përdoret gjithmonë i thatë, i plotë ose pluhur. Ndihmon në qetësimin e dhimbjeve të dhëmbëve </p> <div class="mw-heading mw-heading5"><h5 id="Vanilja">Vanilja</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=6" title="Redakto pjesën: Vanilja" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=6" title="Edit section's source code: Vanilja"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Bishtaja e gjatë me ngjyrë të errët është fryt i një bime me origjinë nga Amerika Qendrore. Zakonisht përdoret për aromatizimin e lëngjeve gjatë zierjes </p> <div class="mw-heading mw-heading5"><h5 id="Piperi">Piperi</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=7" title="Redakto pjesën: Piperi" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=7" title="Edit section's source code: Piperi"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Origjina e tij mendohet se është aziatike. Si bimë e familjes së piperaceave, kultivohen frutat e saj, të cilat kur thahen përdoren si erëza. Kur mblidhet i papjekur ka ngjyrë jeshile </p> <div class="mw-heading mw-heading5"><h5 id="Kanella">Kanella</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=8" title="Redakto pjesën: Kanella" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=8" title="Edit section's source code: Kanella"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Përdoret korja e pemës, e prerë dhe e tharë në diell. Me origjinë nga Sri Lanka, përdoret e gjitha ose e thërrmuar, në ëmbëlsira dhe likere </p> <div class="mw-heading mw-heading5"><h5 id="Trumza">Trumza</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=9" title="Redakto pjesën: Trumza" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=9" title="Edit section's source code: Trumza"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Prej saj mund të nxirret vaji balsamik, që zakonisht përdoret për të gjitha gatimet e peshkut. Përdoren gjethet dhe lulet e saj </p> <div class="mw-heading mw-heading5"><h5 id="Xhenxhefili">Xhenxhefili</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=10" title="Redakto pjesën: Xhenxhefili" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=10" title="Edit section's source code: Xhenxhefili"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Përdoret si në kuzhinë, ashtu edhe në fitoterapi. Japonezët e përdorin për të marinuar peshkun, ndërsa njihet për vetitë e tij në lehtësimin e dhimbjeve të barkut </p> <div class="mw-heading mw-heading5"><h5 id="Anason">Anason</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=11" title="Redakto pjesën: Anason" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=11" title="Edit section's source code: Anason"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Është një pemë me origjinë nga Kina. Frutat e saj përdoreshin shumë nga indianët dhe kinezët. Përdorej në vend të çamçakëzit, për të aromatizuar gojën 6 %Rritja e konsumit në një vit </p> <div class="mw-heading mw-heading5"><h5 id="Rigoni">Rigoni</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=12" title="Redakto pjesën: Rigoni" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=12" title="Edit section's source code: Rigoni"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Mjaft i ngjashëm me maxhoranën. Rigoni ka një aromë shumë më të fortë. Është ndër ato pak erëza që e ruajnë mirë aromën edhe kur thahen, prandaj nuk ka rëndësi nëse nuk e gjeni të freskët </p> <div class="mw-heading mw-heading5"><h5 id="Maxhorana">Maxhorana</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=13" title="Redakto pjesën: Maxhorana" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=13" title="Edit section's source code: Maxhorana"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Shija aromatike e maxhoranës shkon shumë në salcat me bazë peshkun dhe te zarzavatet. Nuk arrin të thahet mirë, prandaj këshillohet të përdoret e freskët </p> <div class="mw-heading mw-heading5"><h5 id="majdanozi">majdanozi</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=14" title="Redakto pjesën: majdanozi" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=14" title="Edit section's source code: majdanozi"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>majdanozi është shumë i pranishëm në kuzhinën italiane dhe është një nga ato erëza që nuk duhet të mungojë kurrë. Përdoret gjithmonë i freskët, pasi i tharë e humbet aromën, por për fat nuk mungon kurrë në treg </p> <div class="mw-heading mw-heading5"><h5 id="Speci_i_kuq">Speci i kuq</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=15" title="Redakto pjesën: Speci i kuq" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=15" title="Edit section's source code: Speci i kuq"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Ka lloje të ndryshme, si për nga forma, ashtu dhe për nga fortësia e shijes. Në kuzhinë ai përdoret si erëz e tharë, e plotë ose e grirë </p> <div class="mw-heading mw-heading5"><h5 id="Shafrani">Shafrani</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=16" title="Redakto pjesën: Shafrani" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=16" title="Edit section's source code: Shafrani"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Në treg paraqitet në dy forma: në pluhur, që i shtohet përgatitjes siç është, ose i tretur me pak ujë apo lëng. Thekët e shafranit, nga ana tjetër, lihen për gati një orë në pak ujë dhe përdoren bashkë me lëngun e tyre. Si produkt i shtrenjtë ai përdoret në doza shumë të vogla. Shafrani konsiderohet nder erezat me te shtrenjta... </p> <div class="mw-heading mw-heading5"><h5 id="Arrëmyshku"><span id="Arr.C3.ABmyshku"></span>Arrëmyshku</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=17" title="Redakto pjesën: Arrëmyshku" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=17" title="Edit section's source code: Arrëmyshku"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>E kultivuar në juglindjen aziatike, përdoret për aromatizimin e ëmbëlsirave, salcave, të mbushurave dhe kokteileve. Gjendet si pluhur, por meqë substancat aromatike i humbasin shpejt, preferohet të blihet e plotë, duke e ruajtur në kuti të mbyllur mirë </p> <div class="mw-heading mw-heading5"><h5 id="Gjethe_dragoi">Gjethe dragoi</h5><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=18" title="Redakto pjesën: Gjethe dragoi" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=18" title="Edit section's source code: Gjethe dragoi"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Gjethet e thara dhe majat e lulëzuara kanë një aromë të lehtë dhe u japin shije pjatave me peshk, mish dhe sallatave. Shtohet e freskët përpara se të shërbehen pjatat, sepse e zier e humbet aromën.<sup id="cite_ref-gazeta_3-0" class="reference"><a href="#cite_note-gazeta-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Ushqimi">Ushqimi</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=19" title="Redakto pjesën: Ushqimi" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=19" title="Edit section's source code: Ushqimi"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Ne ushqim erezat kane nje tendence per te shtuar kalori pak me shume ushqimin, edhe pse shume ereza,vecanarisht ato te bera nga fara permbajne pjese te larte te proteinave, yndyra, karbohidrate . Shume ereza , nje pjese e konsiderueshme te mikroelementeve ndikojne ne diete. Kur përdoret në sasi të madhe, erëza mund të kontribuojë gjithashtu një sasi të konsiderueshme të mineraleve, përfshirë hekur, magnez, kalcium, dhe shumë të tjerë, për dietë.<sup id="cite_ref-libriitret_4-0" class="reference"><a href="#cite_note-libriitret-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Dieta_e_erëzave"><span id="Dieta_e_er.C3.ABzave"></span>Dieta e erëzave</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=20" title="Redakto pjesën: Dieta e erëzave" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=20" title="Edit section's source code: Dieta e erëzave"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Të gjithë ata që dëshirojnë linja perfekte, mund të humbasin pa frikë dy kilogramë falë xhenxhefilit, shafranit dhe piperit të kuq </p><p>Tashmë e dimë të gjithë se që të dobësohesh nuk është vetëm çështje kalorish. Yndyrat nuk janë i vetmi armik për t‘u luftuar, kur objektivi i vetëm është forma trupore perfekte për verën e nxehtë. Për t‘i humbur centimetrat atje ku duhet, duhen bërë mirë llogaritë me lëngjet që ndalojnë në zonat e "penalizuara" nga një qarkullim i keq; me probleme tretëse që provokojnë fryrjen e barkut dhe metabolizmin që shpesh nuk na lejon për ta shndërruar ushqimin në energji. Një regjim ushqimor vërtet efikas duhet të llogarisë të gjitha këto variabla dhe erëzat janë një pasaportë e vërtetë për ta çuar organizmin në ekuilibrin optimal. Arsyeja është e thjeshtë: para së gjithash, falë shijes së tyre, erëzat mendohet se ndikojnë në reduktimin drastik të kripërave dhe përbërësve të tyre. Na duhet të shtojmë këtu edhe efektin pastrues që kanë aroma të tilla si ajo e koprës dhe piperit, të cilët luajnë në organizëm një veprim diuretik dhe dezintoksikues, duke përmirësuar njëkohësisht edhe funksionet tretëse dhe proceset metabolike që zhvillohen në organizëm nga përdorimi i xhenxhefilit, shafranit dhe piperit të kuq. Këto erëza, përveç të tjerave, e furnizojnë organizmin edhe me mikro-ushqyes dhe antioksidues të çmuar. Në fund, efekti bonifikues dhe energjik i erëzave stimuluese si kanella dhe xhenxhefili eviton ato tipiket, që shpesh u atribuohen dietave dobësuese. Një dietë javore ku përfshihen sa më shumë ushqime me erëza, me 1200-1300 kalori m në ditë, korrespondon me humbjen e 2 kilogramëve në dhjetë ditë.<sup id="cite_ref-libriikatert_5-0" class="reference"><a href="#cite_note-libriikatert-5"><span class="cite-bracket">[</span>5<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="references">references</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Er%C3%ABzat&veaction=edit&section=21" title="Redakto pjesën: references" class="mw-editsection-visualeditor"><span>Redakto</span></a><span class="mw-editsection-divider"> | </span><a href="/w/index.php?title=Er%C3%ABzat&action=edit&section=21" title="Edit section's source code: references"><span>Redakto nëpërmjet kodit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="reflist" style="list-style-type: decimal;"> <ol class="references"> <li id="cite_note-libiriipare-1">^ <a href="#cite_ref-libiriipare_1-0"><sup>a</sup></a> <a href="#cite_ref-libiriipare_1-1"><sup>b</sup></a> <span class="reference-text"><style data-mw-deduplicate="TemplateStyles:r2706204">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:var(--color-error,#d33)}.mw-parser-output .cs1-visible-error{color:var(--color-error,#d33)}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}</style><cite class="citation book cs1"><i>Scully, Terence (1995). The art of cookery in the Middle Ages. Ipswich: Boydell Press. <a href="/wiki/Speciale:BurimetELibrave/0851156118" class="internal mw-magiclink-isbn">ISBN 0-85115-611-8</a></i>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Scully%2C+Terence+%281995%29.+The+art+of+cookery+in+the+Middle+Ages.+Ipswich%3A+Boydell+Press.+ISBN+0-85115-611-8.&rfr_id=info%3Asid%2Fsq.wikipedia.org%3AEr%C3%ABzat" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/Stampa:Cite_book" title="Stampa:Cite book">cite book</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Mungon ose është bosh parametri <code class="cs1-code">|language=</code> (<a href="/wiki/Ndihm%C3%AB:Gabimet_CS1#language_missing" title="Ndihmë:Gabimet CS1">Ndihmë!</a>)</span></span> </li> <li id="cite_note-libriidyte-2"><a href="#cite_ref-libriidyte_2-0">^</a> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r2706204"><cite class="citation book cs1"><i>Linda Civitello (2007). Cuisine and culture: a history of food and people. John Wiley and Sons. <a href="/wiki/Speciale:BurimetELibrave/0471741728" class="internal mw-magiclink-isbn">ISBN 0-471-74172-8</a></i>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Linda+Civitello+%282007%29.+Cuisine+and+culture%3A+a+history+of+food+and+people.+John+Wiley+and+Sons.+ISBN+0-471-74172-8.&rfr_id=info%3Asid%2Fsq.wikipedia.org%3AEr%C3%ABzat" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/Stampa:Cite_book" title="Stampa:Cite book">cite book</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Mungon ose është bosh parametri <code class="cs1-code">|language=</code> (<a href="/wiki/Ndihm%C3%AB:Gabimet_CS1#language_missing" title="Ndihmë:Gabimet CS1">Ndihmë!</a>)</span></span> </li> <li id="cite_note-gazeta-3"><a href="#cite_ref-gazeta_3-0">^</a> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r2706204"><cite class="citation news cs1">"Gazeta Shqip".</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Gazeta+Shqip&rfr_id=info%3Asid%2Fsq.wikipedia.org%3AEr%C3%ABzat" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/Stampa:Cite_news" title="Stampa:Cite news">cite news</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Mungon ose është bosh parametri <code class="cs1-code">|language=</code> (<a href="/wiki/Ndihm%C3%AB:Gabimet_CS1#language_missing" title="Ndihmë:Gabimet CS1">Ndihmë!</a>)</span></span> </li> <li id="cite_note-libriitret-4"><a href="#cite_ref-libriitret_4-0">^</a> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r2706204"><cite class="citation book cs1"><i>International Organization for Standardization (2009). "67.220: Spices and condiments. Food additives". Retrieved 2009-04-23</i>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=International+Organization+for+Standardization+%282009%29.+%2267.220%3A+Spices+and+condiments.+Food+additives%22.+Retrieved+2009-04-23.&rfr_id=info%3Asid%2Fsq.wikipedia.org%3AEr%C3%ABzat" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/Stampa:Cite_book" title="Stampa:Cite book">cite book</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Mungon ose është bosh parametri <code class="cs1-code">|language=</code> (<a href="/wiki/Ndihm%C3%AB:Gabimet_CS1#language_missing" title="Ndihmë:Gabimet CS1">Ndihmë!</a>)</span></span> </li> <li id="cite_note-libriikatert-5"><a href="#cite_ref-libriikatert_5-0">^</a> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r2706204"><cite class="citation book cs1"><i>."Food Bacteria-Spice Survey Shows Why Some Cultures Like It Hot". ScienceDaily. March 5, 1998. Retrieved 2008-12-20. "...Garlic, onion, allspice and oregano, for example, were found to be the best all-around bacteria killers (they kill everything)"</i>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=.%22Food+Bacteria-Spice+Survey+Shows+Why+Some+Cultures+Like+It+Hot%22.+ScienceDaily.+March+5%2C+1998.+Retrieved+2008-12-20.+%22...Garlic%2C+onion%2C+allspice+and+oregano%2C+for+example%2C+were+found+to+be+the+best+all-around+bacteria+killers+%28they+kill+everything%29%22&rfr_id=info%3Asid%2Fsq.wikipedia.org%3AEr%C3%ABzat" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/Stampa:Cite_book" title="Stampa:Cite book">cite book</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Mungon ose është bosh parametri <code class="cs1-code">|language=</code> (<a href="/wiki/Ndihm%C3%AB:Gabimet_CS1#language_missing" title="Ndihmë:Gabimet CS1">Ndihmë!</a>)</span></span> </li> </ol></div></div><noscript><img src="https://login.wikimedia.org/wiki/Special:CentralAutoLogin/start?type=1x1&useformat=desktop" alt="" width="1" height="1" style="border: none; position: absolute;"></noscript> <div class="printfooter" data-nosnippet="">Marrë nga "<a dir="ltr" href="https://sq.wikipedia.org/w/index.php?title=Erëzat&oldid=1942463">https://sq.wikipedia.org/w/index.php?title=Erëzat&oldid=1942463</a>"</div></div> <div id="catlinks" class="catlinks" data-mw="interface"><div id="mw-normal-catlinks" class="mw-normal-catlinks"><a href="/wiki/Speciale:Kategorit%C3%AB" title="Speciale:Kategoritë">Kategoritë</a>: <ul><li><a href="/wiki/Kategoria:Gabime_CS1:_Mungon_parametri_i_gjuh%C3%ABs" title="Kategoria:Gabime CS1: Mungon parametri i gjuhës">Gabime CS1: Mungon parametri i gjuhës</a></li><li><a href="/wiki/Kategoria:Materiale_nga_WikiProjekti_Studenti%26Wikipedia" title="Kategoria:Materiale nga WikiProjekti Studenti&Wikipedia">Materiale nga WikiProjekti Studenti&Wikipedia</a></li><li><a href="/wiki/Kategoria:Kuzhin%C3%AB" title="Kategoria:Kuzhinë">Kuzhinë</a></li></ul></div><div id="mw-hidden-catlinks" class="mw-hidden-catlinks mw-hidden-cats-hidden">Kategori e fshehur: <ul><li><a href="/wiki/Kategoria:Pages_using_ISBN_magic_links" title="Kategoria:Pages using ISBN magic links">Pages using ISBN magic links</a></li></ul></div></div> </div> </main> </div> <div class="mw-footer-container"> <footer id="footer" class="mw-footer" > <ul id="footer-info"> <li id="footer-info-lastmod"> Kjo faqe është redaktuar për herë te fundit më 24 shkurt 2019, në orën 17:01.</li> <li id="footer-info-copyright">Të gjitha materialet që gjenden në këtë faqë janë të mbrojtura nga <a rel="nofollow" class="external text" href="//creativecommons.org/licenses/by-sa/4.0/">Creative Commons Attribution/Share-Alike License</a>;. 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