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","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#faq-question-1610902182017","position":2,"url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#faq-question-1610902182017","name":"What is dum pukht biryani?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Any biryani cooked with the method of dum cooking is a dum pukht biryani. It is made by making separate layers of the par-cooked rice and gravy. <br/><br/>This entire assembly of the semi-cooked rice and gravy with the various toppings, garnishings are sealed tightly in a clay pot and then slow cooked on low heat. <br/><br/>Authentically and traditionally a biryani is always slow cooked on dum. This cooking on dum gives the biriyani its uniqueness and originality. <br/><br/>This is how the biryani has the beautiful medley of the aromas, flavors and tastes from the variety of ingredients added in it. This hyderabadi veg biryani recipe is also a vegetarian dum pukht biryani. ","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#faq-question-1610905594405","position":3,"url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#faq-question-1610905594405","name":"How is traditional biryani made?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"In the Indian Cuisine, specifically in the North Indian cuisine, the traditional biryani is made with the dum pukht method of slow cooking in clay pots (also known as \"handi\" in India). <br/><br/>Of course nowadays many home cooks even bake biryani in the oven. In the step by step process shots above, I have explained both the dum cooking and oven baking methods - so that you can choose what suits you.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Recipe","name":"Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani","author":{"@id":"https://www.vegrecipesofindia.com/#/schema/person/f547a6bf6124f411c27c1557e8d748a1"},"description":"This Veg Dum Biryani recipe is an authentic Indian dish packed full of your favorite rice, veggies, and spices. Made with patience and lots of love, this delicious veg dum biryani recipe requires both care and attention to detail. The savory flavors in your first bite are well worth the time and effort spent in the kitchen.","datePublished":"2023-01-31T23:34:34+00:00","image":["https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x500.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x375.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-480x270.jpg"],"recipeYield":["5"],"prepTime":"PT45M","cookTime":"PT45M","totalTime":"PT90M","recipeIngredient":["1.5 cups basmati rice (- 300 grams, preferably aged basmati rice)","1 cup water (for soaking rice)","1.5 cups cauliflower florets (- 150 grams)","1 cup chopped potatoes (- 100 grams or 2 medium-sized)","½ cup chopped carrots (- 100 grams or 1 medium to large carrot)","¼ cup chopped french beans (- 50 grams or 11 to 12 french beans)","8 to 10 white button mushrooms (sliced or chopped, (optional))","¼ to ⅓ cup chopped bell pepper (- 50 grams or 1 small to medium (optional))","½ cup green peas (- fresh or frozen)","1 cup thinly sliced onions ((heaped) - 115 grams onion or 1 large onion)","1.5 tablespoons finely chopped ginger (- 10 grams or 2 pieces of 2 inch ginger or 1 tablespoon ginger paste)","1 tablespoon finely chopped garlic (- 5 grams or 10 to 12 medium garlic cloves or ½ tablespoon garlic paste)","2 green chilies (- slit or sliced)","3 green cardamoms","1 black cardamom","3 cloves","1 inch cinnamon","1 tej patta ((Indian bay leaf))","2 single mace strands","5 cups water","1 teaspoon salt (or add as per taste)","3 tablespoons Ghee ((clarified butter) - use 3 tablespoons oil instead)","1 teaspoon shah jeera ((caraway seeds))","1 tej patta ((Indian bay leaf))","3 green cardamoms","1 black cardamon","1 inch cinnamon","1 cup Curd ((yogurt), whisked - 200 grams)","½ teaspoon turmeric powder","1 teaspoon red chilli powder (or cayenne pepper or paprika)","½ cup water (for pressure cooking and ¾ cup water for cooking in a pan)","2 tablespoons cashews","1 tablespoons raisins ((without seeds))","2 tablespoons almonds (- raw or blanched, peeled and sliced)","salt (as required)","⅓ cup chopped coriander leaves ((cilantro) - 20 grams)","⅓ cup chopped mint leaves (- 5 grams)","4 to 5 tablespoons milk","¼ teaspoon saffron strands","2 teaspoons kewra water ((pandanus water) or rose water)"],"recipeInstructions":[{"@type":"HowToSection","name":"Soaking rice","itemListElement":[{"@type":"HowToStep","text":"Pick and rinse basmati rice in running water till the water runs clear of starch. Soak the rice in 1 cup of water for 30 minutes.","name":"Pick and rinse basmati rice in running water till the water runs clear of starch. Soak the rice in 1 cup of water for 30 minutes.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-0-0"},{"@type":"HowToStep","text":"After 30 minutes drain the rice and set aside.","name":"After 30 minutes drain the rice and set aside.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-0-1"},{"@type":"HowToStep","text":"When the rice is soaking prep all the veggies and other ingredients. Set aside.","name":"When the rice is soaking prep all the veggies and other ingredients. Set aside.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-0-2"}]},{"@type":"HowToSection","name":"Cooking rice","itemListElement":[{"@type":"HowToStep","text":"Take a deep bottomed pan. Add water and heat the water on a high flame.","name":"Take a deep bottomed pan. Add water and heat the water on a high flame.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-0"},{"@type":"HowToStep","text":"When the water becomes hot, add the salt and following spices: tej patta, green cardamoms, cloves, black cardamom, cinnamon, strands of mace.","name":"When the water becomes hot, add the salt and following spices: tej patta, green cardamoms, cloves, black cardamom, cinnamon, strands of mace.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-1"},{"@type":"HowToStep","text":"Bring the water to a boil. Then add the soaked basmati rice.","name":"Bring the water to a boil. Then add the soaked basmati rice.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-2"},{"@type":"HowToStep","text":"Just gently stir with a spoon or fork, after you add the soaked rice.","name":"Just gently stir with a spoon or fork, after you add the soaked rice.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-3"},{"@type":"HowToStep","text":"Do not reduce the flame and continue to cook the rice grains.","name":"Do not reduce the flame and continue to cook the rice grains.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-4"},{"@type":"HowToStep","text":"The rice has to be ¾ᵗʰ cooked. The grains should have a slight bite to them when cooked. The rice should not be fully cooked.","name":"The rice has to be ¾ᵗʰ cooked. The grains should have a slight bite to them when cooked. The rice should not be fully cooked.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-5"},{"@type":"HowToStep","text":"Drain the rice in a colander. Gently fluff and keep aside.","name":"Drain the rice in a colander. Gently fluff and keep aside.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-1-6"}]},{"@type":"HowToSection","name":"Making vegetable curry/gravy","itemListElement":[{"@type":"HowToStep","text":"In a 2-litre pressure cooker or a pan, heat ghee. Add the following spices - shahjeera, tej patta, green cardamoms, cloves, black cardamom and cinnamon. Sauté the whole spices till they crackle.","name":"In a 2-litre pressure cooker or a pan, heat ghee. Add the following spices - shahjeera, tej patta, green cardamoms, cloves, black cardamom and cinnamon. Sauté the whole spices till they crackle.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-0"},{"@type":"HowToStep","text":"Now add the onions. Stir and sauté them on a low to medium flame.","name":"Now add the onions. Stir and sauté them on a low to medium flame.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-1"},{"@type":"HowToStep","text":"Add a pinch of salt to quicken the cooking process.","name":"Add a pinch of salt to quicken the cooking process.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-2"},{"@type":"HowToStep","text":"When the onions are cooking, take 1 cup fresh curd (yogurt) in a bowl and whisk the curd with a spoon or wired whisk till it become smooth.","name":"When the onions are cooking, take 1 cup fresh curd (yogurt) in a bowl and whisk the curd with a spoon or wired whisk till it become smooth.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-3"},{"@type":"HowToStep","text":"Sauté the onions till they become golden brown or caramelize.","name":"Sauté the onions till they become golden brown or caramelize.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-4"},{"@type":"HowToStep","text":"Then add the ginger-garlic paste and sliced green chillies. You can also finely chop the ginger-garlic and add.","name":"Then add the ginger-garlic paste and sliced green chillies. You can also finely chop the ginger-garlic and add.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-5"},{"@type":"HowToStep","text":"Sauté till the raw aroma of ginger-garlic goes away.","name":"Sauté till the raw aroma of ginger-garlic goes away.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-6"},{"@type":"HowToStep","text":"Add the turmeric and red chili powder. Stir and mix well.","name":"Add the turmeric and red chili powder. Stir and mix well.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-7"},{"@type":"HowToStep","text":"Next add the chopped veggies. Sauté for a minute or two.","name":"Next add the chopped veggies. Sauté for a minute or two.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-8"},{"@type":"HowToStep","text":"Lower the heat and add the whisked curd (yogurt). Stir and mix well as soon as you add the curd. Then add ½ cup water in the pressure cooker. For cooking in a pan, add ¾ cup water.","name":"Lower the heat and add the whisked curd (yogurt). Stir and mix well as soon as you add the curd. Then add ½ cup water in the pressure cooker. For cooking in a pan, add ¾ cup water.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-9"},{"@type":"HowToStep","text":"Season with salt and mix again.","name":"Season with salt and mix again.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-10"},{"@type":"HowToStep","text":"Pressure cook for 1 whistle on 3 to 4 minutes on medium heat. If cooking in a pot, then cook until the vegetables are tender. Don’t over cook the vegetables.","name":"Pressure cook for 1 whistle on 3 to 4 minutes on medium heat. If cooking in a pot, then cook until the vegetables are tender. Don’t over cook the vegetables.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-11"},{"@type":"HowToStep","text":"Warm 4 to 5 tablespoons milk in a microwave or in a small pan on the stove top. Add ¼ teaspoon of saffron strands. Stir and keep aside.","name":"Warm 4 to 5 tablespoons milk in a microwave or in a small pan on the stove top. Add ¼ teaspoon of saffron strands. Stir and keep aside.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-12"},{"@type":"HowToStep","text":"When the pressure settles down on its own, remove the lid and check the gravy.","name":"When the pressure settles down on its own, remove the lid and check the gravy.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-13"},{"@type":"HowToStep","text":"If the vegetables are under cooked, then keep the cooker on the stove top and simmer the veg biryani gravy without the lid, till the vegetables are tender.","name":"If the vegetables are under cooked, then keep the cooker on the stove top and simmer the veg biryani gravy without the lid, till the vegetables are tender.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-14"},{"@type":"HowToStep","text":"If there is too much of water or stock in the gravy, then simmer until some of the water evaporates and dries up. Note that the vegetable gravy should have a medium or slightly thick consistency and should not be watery.","name":"If there is too much of water or stock in the gravy, then simmer until some of the water evaporates and dries up. Note that the vegetable gravy should have a medium or slightly thick consistency and should not be watery.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-15"},{"@type":"HowToStep","text":"Now add cashews, raisins and almonds (blanched or raw) to the vegetable gravy. Mix and stir. Set aside. Do a taste test and check the salt in the vegetable gravy. Add more if needed.","name":"Now add cashews, raisins and almonds (blanched or raw) to the vegetable gravy. Mix and stir. Set aside. Do a taste test and check the salt in the vegetable gravy. Add more if needed.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-2-16"}]},{"@type":"HowToSection","name":"Assembling and layering","itemListElement":[{"@type":"HowToStep","text":"Now in a thick bottomed pan, layer half portion of the vegetable gravy first.","name":"Now in a thick bottomed pan, layer half portion of the vegetable gravy first.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-0"},{"@type":"HowToStep","text":"Then layer half portion of the semi-cooked rice.","name":"Then layer half portion of the semi-cooked rice.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-1"},{"@type":"HowToStep","text":"Sprinkle half of the chopped coriander leaves (cilantro), mint leaves and saffron milk.","name":"Sprinkle half of the chopped coriander leaves (cilantro), mint leaves and saffron milk.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-2"},{"@type":"HowToStep","text":"Layer the remaining vegetable gravy.","name":"Layer the remaining vegetable gravy.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-3"},{"@type":"HowToStep","text":"Layer the last portion of the rice. Sprinkle the remaining coriander leaves, mint leaves, and saffron infused milk on the top. Sprinkle rose water or kewra water.","name":"Layer the last portion of the rice. Sprinkle the remaining coriander leaves, mint leaves, and saffron infused milk on the top. Sprinkle rose water or kewra water.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-4"},{"@type":"HowToStep","text":"You can make 2 layers or 4 layers like I have done. But do note that rice should be the top layer and the vegetable gravy should be the bottom layer.","name":"You can make 2 layers or 4 layers like I have done. But do note that rice should be the top layer and the vegetable gravy should be the bottom layer.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-3-5"}]},{"@type":"HowToSection","name":"Dum cooking","itemListElement":[{"@type":"HowToStep","text":"Now seal and secure the pot with an aluminium foil. Then cover with a lid. You can also seal the pan with a moist cotton cloth and then cover with a lid.","name":"Now seal and secure the pot with an aluminium foil. Then cover with a lid. You can also seal the pan with a moist cotton cloth and then cover with a lid.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-0"},{"@type":"HowToStep","text":"Take a tava/griddle/skillet and heat it on medium flame.","name":"Take a tava/griddle/skillet and heat it on medium flame.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-1"},{"@type":"HowToStep","text":"When the tawa become hot, then lower the flame. Keep the sealed veg biryani pan on the tawa.","name":"When the tawa become hot, then lower the flame. Keep the sealed veg biryani pan on the tawa.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-2"},{"@type":"HowToStep","text":"Keep the flame to the lowest and cook for 30 to 35 minutes. You can dum cook hyderabadi veg biryani for the first 15 minutes on a direct low flame and then for the last 10 minutes, place the pan on the hot tawa/skillet and cook on a low heat.","name":"Keep the flame to the lowest and cook for 30 to 35 minutes. You can dum cook hyderabadi veg biryani for the first 15 minutes on a direct low flame and then for the last 10 minutes, place the pan on the hot tawa/skillet and cook on a low heat.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-3"},{"@type":"HowToStep","text":"Once done using a fork or spoon check the bottom layer of the biryani. There should be no liquids at the bottom. If there are liquids, then continue to dum cook for some more time.","name":"Once done using a fork or spoon check the bottom layer of the biryani. There should be no liquids at the bottom. If there are liquids, then continue to dum cook for some more time.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-4"},{"@type":"HowToStep","text":"After dum cooking, give a resting time of 5 to 7 minutes and later serve the hyderabadi veg biryani. ","name":"After dum cooking, give a resting time of 5 to 7 minutes and later serve the hyderabadi veg biryani. ","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-4-5"}]},{"@type":"HowToSection","name":"Serving Suggestions","itemListElement":[{"@type":"HowToStep","text":"While serving, make sure you equally serve the vegetables as well as the rice.","name":"While serving, make sure you equally serve the vegetables as well as the rice.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-5-0"},{"@type":"HowToStep","text":"There are various sides that pair best with a veg biryani. Biryani is usually accompanied with a raita (yogurt dip). You can choose to pair it with Cucumber Raita, Onion Tomato Raita and Boondi Raita, or you could enjoy biryani with any savory raita of your liking.","name":"There are various sides that pair best with a veg biryani. Biryani is usually accompanied with a raita (yogurt dip). You can choose to pair it with Cucumber Raita, Onion Tomato Raita and Boondi Raita, or you could enjoy biryani with any savory raita of your liking.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-5-1"},{"@type":"HowToStep","text":"You can also pair it with Kachumber Salad (onion-tomato salad), plain Curd (Yogurt), Mango Pickle, some lemon wedges or roasted papad.","name":"You can also pair it with Kachumber Salad (onion-tomato salad), plain Curd (Yogurt), Mango Pickle, some lemon wedges or roasted papad.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-5-2"},{"@type":"HowToStep","text":"The hyderabadi veg biryani is usually served with Mirchi ka Salan (Green Chilly Curry) and raita. If desired you can serve biryani with a simple soupy Shorba gravy.","name":"The hyderabadi veg biryani is usually served with Mirchi ka Salan (Green Chilly Curry) and raita. If desired you can serve biryani with a simple soupy Shorba gravy.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-5-3"},{"@type":"HowToStep","text":"You can also enjoy biryani as it is without any sides or accompaniments.","name":"You can also enjoy biryani as it is without any sides or accompaniments.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-5-4"}]},{"@type":"HowToSection","name":"Storage","itemListElement":[{"@type":"HowToStep","text":"Store the biryani leftovers in your refrigerator for a day only. While reheating steam for 5 minutes in a pan or Instant pot. You could even lightly sauté the biryani stirring frequently in a frying pan or skillet until warm or hot.","name":"Store the biryani leftovers in your refrigerator for a day only. While reheating steam for 5 minutes in a pan or Instant pot. You could even lightly sauté the biryani stirring frequently in a frying pan or skillet until warm or hot.","url":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#wprm-recipe-136218-step-6-0"}]}],"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.89","ratingCount":"195","reviewCount":"10"},"review":[{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Thank you for.. amazing recipes. I have become a total fan of your recipes.","author":{"@type":"Person","name":"Zema"},"datePublished":"2023-04-07"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"lovely biriyani dassana - thanks a lot for the recipe","author":{"@type":"Person","name":"dhyanraj"},"datePublished":"2023-02-16"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Amazing! One of the best Biryani recipe on the web. Thanks a lot.","author":{"@type":"Person","name":"Lila"},"datePublished":"2023-02-09"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Really enjoyed your recipes following your step by step is fantastic. Thanks for your guidance and support given to beginners.","author":{"@type":"Person","name":"Reginald Singh"},"datePublished":"2023-02-06"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Amazing Biryani! Even if it is vegetarian, we simply loved it and it tasted way better than the Chicken Biryani I made following a recipe from the internet. The flavors were spot on and as a layered, dum cooked biryani should have ideally. \r\n\r\nI also added some canned jackfruit, coupled with the vegetables and a few cremini mushrooms. Absolutely awesome and packed with tons of flavors.","author":{"@type":"Person","name":"Maithili"},"datePublished":"2023-01-19"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"perfect! was looking for that recipe","author":{"@type":"Person","name":"Anna"},"datePublished":"2023-01-05"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"I did this veg biryani 2 times step by step according to the recipe. Well, it does take time. Not so easy to get everything right even with enough cooking experience. People love though. Will I do it again? Sure, but on a very special occasion.","author":{"@type":"Person","name":"Bhakta"},"datePublished":"2023-01-05"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"This is a dish that goes with a lot of different other dishes. Very easy to make. This is what i call finger licking good.","author":{"@type":"Person","name":"Farzad Bh"},"datePublished":"2022-12-22"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"My best biriyani rice I tried in one of the kerala restaurants, later it was closed and I tried to cook it myself but nothing was even close to that taste. And finally... Ah!!!... Finally something very very similar I found on your magic site. God blesses people who maintains this project 🤗❤️","author":{"@type":"Person","name":"Atmo"},"datePublished":"2022-12-21"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"I absolutely crave for this dish almost on a monthly basis. It used to be a daunting task a while back to make this Dum Biryani. Thanks to your AMAZING recipe I can now make this almost any weekday evening. Your recipes are just so wonderful to follow and you make everything so easy by calling out the gotchas, thank you! I am a south indian but my daughter loves north indian dishes so you are my go-to these days. Absolutely love every single recipe of yours. Can never go wrong with them! \r\nThis recipe and your Katti roll recipe in particular are the absolute best.","author":{"@type":"Person","name":"jayanthi srinivasan"},"datePublished":"2020-08-22"}],"recipeCategory":["Main Course"],"recipeCuisine":["Hyderabadi","Indian"],"suitableForDiet":["https://schema.org/GlutenFreeDiet","https://schema.org/VegetarianDiet"],"keywords":"biryani, biryani recipe, hyderabadi biryani, veg biryani, veg dum biryani","nutrition":{"@type":"NutritionInformation","calories":"437 kcal","carbohydrateContent":"67 g","proteinContent":"12 g","fatContent":"15 g","saturatedFatContent":"7 g","cholesterolContent":"27 mg","sodiumContent":"836 mg","fiberContent":"7 g","sugarContent":"10 g","unsaturatedFatContent":"3 g","servingSize":"1 serving"},"@id":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#recipe","isPartOf":{"@id":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#article"},"mainEntityOfPage":"https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/"}]}</script>  <link rel='dns-prefetch' href='//fonts.googleapis.com' /> <link rel='dns-prefetch' href='//fonts.gstatic.com' /> <link rel='dns-prefetch' href='//googleadapis.l.google.com' /> <link rel='dns-prefetch' href='//gstaticadssl.l.google.com' /> <link href='https://fonts.gstatic.com' crossorigin rel='preconnect' /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Feed" href="https://www.vegrecipesofindia.com/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Comments Feed" href="https://www.vegrecipesofindia.com/comments/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani Comments Feed" href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Stories Feed" href="https://www.vegrecipesofindia.com/web-stories/feed/"><link data-minify="1" rel='stylesheet' id='wprm-public-css' href='https://www.vegrecipesofindia.com/wp-content/cache/min/1/wp-content/plugins/wp-recipe-maker/dist/public-modern.css?ver=1732110547' type='text/css' media='all' /> <link rel='stylesheet' id='wp-block-library-css' href='https://www.vegrecipesofindia.com/wp-includes/css/dist/block-library/style.min.css?ver=6.6.2' type='text/css' media='all' /> <style id='classic-theme-styles-inline-css' type='text/css'> /*! 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class="entry-author"><a href="https://www.vegrecipesofindia.com/about" aria-hidden="true" tabindex="-1"><img data-pin-nopin="nopin" alt='' src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%2048%2048'%3E%3C/svg%3E" data-lazy-srcset='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=96&d=mm&r=g 2x' class='avatar avatar-48 photo' height='48' width='48' decoding='async' data-lazy-src="https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=48&d=mm&r=g"/><noscript><img data-pin-nopin="nopin" alt='' src='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=48&d=mm&r=g' srcset='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=96&d=mm&r=g 2x' class='avatar avatar-48 photo' height='48' width='48' decoding='async'/></noscript></a>By <a href="https://www.vegrecipesofindia.com/about">Dassana Amit</a><br />Last Updated: November 1, 2024</p><p class="entry-meta"><span class="wprm-recipe-suitablefordiet wprm-block-text-normal">Gluten Free, Vegetarian</span><br /><style>#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-1-33); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-1-50); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-1-66); }linearGradient#wprm-recipe-user-rating-1-33 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-50 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-66 stop { stop-color: #E8C32A; }</style><svg xmlns="http://www.w3.org/2000/svg" width="0" height="0" style="display:block;width:0px;height:0px"><defs><linearGradient id="wprm-recipe-user-rating-1-33"><stop offset="0%" stop-opacity="1" /><stop offset="33%" stop-opacity="1" 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stroke-linejoin="miter"/></g></svg></span><span class="wprm-recipe-rating-details wprm-block-text-normal"><span class="wprm-recipe-rating-average">4.89</span> from <span class="wprm-recipe-rating-count">195</span> votes</span></span> • <a class="entry-comments-link" href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#comments">751 Comments</a></p><div class="entry-jump-links wp-block-button is-style-outline"><a class="wp-block-button__link" href="#step-by-step">Step by Step</a><a class="wp-block-button__link" href="#wprm-recipe-container-136218">Jump to Recipe</a></div></header><div class="entry-content"><!DOCTYPE html PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN" "http://www.w3.org/TR/REC-html40/loose.dtd"> <p class="has-large-font-size">This Veg Biryani recipe is an authentic Indian vegetarian dish packed full of your favorite rice, veggies, and spices. Made with patience and lots of love, this delicious Hyderabadi Veg Dum Biryani requires both care and attention to detail. The savory flavors in your first bite are well worth the time and effort spent in the kitchen.</p> <div class="wp-block-image"><img fetchpriority="high" decoding="async" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" width="1024" height="1536" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201024%201536'%3E%3C/svg%3E" class="aligncenter wp-post-image" alt="close up shot of biryani on white plate on wooden table" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-1.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-1-736x1104.jpg 736w, 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id="h-about-biryani">About Biryani</h2> <p>Biryani also spelled as Biriyani is a popular dish not only in India but in South Asia as well. In simple words Biryani is a rice and curry casserole. The curry can be meat based or vegetable based and also made with mushrooms, soy chunks or paneer. </p> <p>Similar to some layered and baked pasta dishes, the curry is layered with semi-cooked rice – later to be baked or <em>dum</em> cooked until the rice is completely done and the curry or gravy has been absorbed by the rice. </p> <p>Usually the meat is marinated and cooked later for the curry, but for vegetables marination is not done or is needed. </p> <p>Though mostly biryani is layered and cooked there are several one-pot biryani dishes, specifically in the Southern parts of India where the biryani is cooked much like the way a pulao is made by adding all the ingredients in a pot and dum cooking them.</p> <div class="block-toc"><p class="block-toc__header">Table of Contents</p><ol><li><a href="#h-about-biryani">About Biryani<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-about-dum-cooking-method">About Dum Cooking Method<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-about-this-veg-biryani-recipe">About This Veg Biryani Recipe<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-what-ingredients-should-i-use">What Ingredients Should I Use<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-how-to-make-hyderabadi-veg-biryani-recipe">How to Make Hyderabadi Veg Biryani Recipe<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-expert-tips">Expert Tips<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-faqs">FAQs<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#wprm-recipe-container-136218">Recipe Card<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li></ol></div> <p>Biryani, though usually made with meat is also made with seafood, eggs, paneer (Indian cottage cheese), mushrooms, unripe jackfruit and vegetables. In some versions of biryani, the curry or gravy is made with both eggs and vegetables or meat and vegetables.</p> <p>The spices, aromatics, flavoring ingredients also differ widely from state to state in India. Example in South India you will see the addition of curry leaves, black pepper, coconut milk, cilantro etc. So no two biryani dishes will taste the same.</p> <p>Sometimes biryani is made using a special type of ground spice blend known as the <a href="https://www.vegrecipesofindia.com/biryani-pulav-masala-recipe/">Biryani Masala</a>. This spice blend is made by grinding whole spices that are usually added to a biryani. In this recipe you don’t need to add biryani masala. Just the whole spices are enough.</p> <h2 class="wp-block-heading" id="h-about-dum-cooking-method">About Dum Cooking Method</h2> <p>A traditional and conventionally made Biryani is always cooked on dum. Wondering what is dum cooking?</p> <p>Dum cooking is also known as <em>dum pukht</em> or cooking on dum. The dum pukht method of cooking comes from Persia. </p> <p>It is a technique or method of slow cooking food in tightly sealed earthen pots. The various layers of food or the ingredients are kept in a clay pan or pot which is then sealed tightly using wheat flour dough.</p> <p>As the pot is tightly sealed, steam cannot escape from it. The result is that the food ingredients or layers are slow cooked in the steam emanating in the pot and in their own juices which makes the food very flavorful.</p> <p>Traditionally clay pots are used while making dum biryani. Nutrients are not lost in this process and thus dum cooked food is nutritious. </p> <figure class="wp-block-image size-large"><img decoding="async" width="1200" height="1778" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313063" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201200%201778'%3E%3C/svg%3E" alt="Top shot of veg biryani on white plate next to yogurt raita in small white bowl and two spoons on wooden table" class="wp-image-313063" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-736x1091.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-1037x1536.jpg 1037w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-150x222.jpg 150w" data-lazy-sizes="(max-width: 1200px) 100vw, 1200px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1.jpg" /><noscript><img decoding="async" width="1200" height="1778" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313063" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1.jpg" alt="Top shot of veg biryani on white plate next to yogurt raita in small white bowl and two spoons on wooden table" class="wp-image-313063" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-736x1091.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-1037x1536.jpg 1037w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-1-150x222.jpg 150w" sizes="(max-width: 1200px) 100vw, 1200px" /></noscript></figure><h2 class="wp-block-heading" id="h-about-this-veg-biryani-recipe">About This Veg Biryani Recipe</h2> <p>This Hyderabadi veg biryani is one of the best vegetarian biryani recipe I make – loved by friends, family, and readers alike for more than 10 years. </p> <p>There are hundreds of different variations for making a veg biryani recipe, each having their own unique tastes, ingredients, and flavors – but my tried and true recipe is loosely inspired from my mom’s version and a Jigg Kalra’s book that I had purchased decades back. </p> <p>Over the years, I have experimented with this veg biryani recipe with different ratios of ingredients. And finally I came to the perfect recipe that is insanely delicious and keeps you asking for more.</p> <p>I have forgotten the number of times I have made this veg dum biryani recipe for family, friends and get-togethers. It has always been a much loved dish on the dining table.</p> <p class="has-normal-font-size"><em>In my opinion, recipes always turn out even better when tied to love and care!</em></p> <p>This version of veg dum biryani is light, a bit spicy and super delicious. The subtle flavors of the garam masala, caramelized onions and yogurt are perfectly infused in the vegetable chunks. </p> <p>Each bite has the taste, flavor and aroma of the masala, as well as the unique taste of the vegetables. It truly is a perfectly balanced dish.</p> <h2 class="wp-block-heading" id="h-what-ingredients-should-i-use">What Ingredients Should I Use</h2> <p><strong>Rice: </strong>I prefer to use aged basmati rice, but regular basmati rice is also appropriate.</p> <p><strong>Water: </strong>For soaking rice and for cooking the vegetable gravy and rice. You will also need kewra water (pandanus extract) or rose water for layering the dish.</p> <p><strong>Veggies:</strong> Veg biryani can actually be made with just one vegetable or several different kinds of of veggies. I like to add a variety of vegetables when making this vegetarian dish. In this recipe, I have added a mix of cauliflower, onions, potatoes, carrots, french beans, bell pepper (capsicum), button mushrooms and green peas. You can even add aubergines, cabbage, broccoli, spinach and kale in your veg dum biryani. </p> <p><strong>Dairy: </strong>Ghee or clarified butter, Curd (yogurt) and milk. </p> <p><strong>Nuts:</strong> Cashews and almonds.</p> <p><strong>Seasonings:</strong> Cardamoms, cloves, cinnamon, tej patta (Indian bay leaf), mace and saffron strands, salt, turmeric powder, red chili powder or cayenne pepper or paprika</p> <p><strong>Other Ingredients:</strong> Shah jeera (caraway seeds), raisins (without seeds), ginger, garlic, chilies, coriander leaves or cilantro, mint leaves</p> <div class="block-step-by-step" id="step-by-step"><span>Step-by-Step Guide</span></div> <h2 class="wp-block-heading is-style-guide" id="h-how-to-make-hyderabadi-veg-biryani-recipe">How to Make Hyderabadi Veg Biryani Recipe</h2> <h3 class="wp-block-heading" id="h-soak-rice">Soak Rice</h3> <p>1. First, rinse 1.5 cups of basmati rice (300 grams) in clean water until the water runs clear of starch. You can use a bowl or colander to rinse the rice. Make sure you soak the rice grains in water for 30 minutes after rinsing them. </p> <p><em>Tip: </em>If possible try to use aged basmati rice or sella basmati rice (parboiled basmati rice) to make this hyderabadi veg biryani. </p> <figure class="wp-block-image size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313064" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of rice soaking in water in yellow bowl" class="wp-image-313064" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313064" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01.jpg" alt="Top shot of rice soaking in water in yellow bowl" class="wp-image-313064" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe01-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure><p>2. Once the rice has been able to soak for 30 minutes, drain all the water and set aside. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313065" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of rice in yellow bowl" class="wp-image-313065" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313065" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02.jpg" alt="Top shot of rice in yellow bowl" class="wp-image-313065" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe02-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <h3 class="wp-block-heading" id="h-prep-vegetables">Prep Vegetables</h3> <p>3. While the basmati rice is soaking, use that time to prep the other ingredients. First, you will want to rinse, peel and chop all of the veggies. This will make the process of cooking go by much quicker.</p> <p><strong>What to use: </strong>I have used 3 cups mixed veggies including green peas. You can use your choice of mixed vegetables for your veg dum biryani.</p> <ul class="wp-block-list is-style-default"><li><strong>Onion: </strong>Slice 1 large onion thinly (about 1 heaped cup thinly sliced onion).</li> <li><strong>Ginger: </strong>Finely chop or crush 10 grams ginger (2 pieces of 2 inch ginger or 1.5 tablespoons finely chopped ginger). You should get 1 tablespoon of ginger paste. </li> <li><strong>Garlic:</strong> Finely chop or crush 5 grams garlic (10 to 12 medium garlic cloves or 1 tablespoon finely chopped garlic). You will need ½ tablespoon garlic paste. </li> <li><strong>Chilies: </strong>Slit 3 to 4 green chilies.</li> <li><strong>Cilantro: </strong>Chop coriander leaves (cilantro) and mint leaves. You should get ⅓ cup each of chopped coriander leaves and mint leaves.</li> </ul><div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313076" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of chopped vegetables on white plate for veg biryani recipe" class="wp-image-313076" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313076" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13.jpg" alt="Top shot of chopped vegetables on white plate for veg biryani recipe" class="wp-image-313076" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe13-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <h3 class="wp-block-heading" id="h-cook-rice"><strong>Cook Rice</strong></h3> <p>4. After you have organized and chopped all of your vegetables, it is time to cook the basmati rice. You can use any method to cook your rice – microwave, pressure cooking, instant pot or cooking in a pot. </p> <p>If cooking your rice in a pot, use a deep bottomed pan and add 5 cups water. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313066" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of water boiling in pot" class="wp-image-313066" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313066" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03.jpg" alt="Top shot of water boiling in pot" class="wp-image-313066" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe03-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>5. When the water is hot, add all the spices and 1 teaspoon salt. Here’s what you want to include for your veg dum biryani in this step:</p> <ul class="wp-block-list is-style-default"><li>1 tej patta</li> <li>3 green cardamoms</li> <li>3 cloves</li> <li>1 black cardamom</li> <li>1 inch true cinnamon or 1 inch cassia cinnamon</li> <li>2 single strands of mace</li> </ul><div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313067" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of spices on white plate for veg biryani recipe" class="wp-image-313067" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313067" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04.jpg" alt="Top shot of spices on white plate for veg biryani recipe" class="wp-image-313067" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe04-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>6. After adding the ingredients, bring the water to a boil on a high heat.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313068" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of water and spices boiling in pot for veg biryani recipe" class="wp-image-313068" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313068" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05.jpg" alt="Top shot of water and spices boiling in pot for veg biryani recipe" class="wp-image-313068" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe05-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>7. Now it is time to add the rice for your veg biryani to the spice mixture in the pot.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313069" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Soaked white rice being poured from yellow bowl into pot" class="wp-image-313069" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313069" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06.jpg" alt="Soaked white rice being poured from yellow bowl into pot" class="wp-image-313069" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe06-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>8. Gently stir with a spoon or fork after you add the soaked basmati rice. Check the taste of water and ensure it is slightly salty. </p> <p><em>Tip: </em>If the water is not tasting slightly salty, then add some more salt.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313070" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of rice cooking in pot for veg biryani recipe" class="wp-image-313070" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313070" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07.jpg" alt="Top shot of rice cooking in pot for veg biryani recipe" class="wp-image-313070" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe07-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>9. Do not reduce the heat and continue to cook the rice grains.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313071" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of rice boiling in pot" class="wp-image-313071" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313071" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08.jpg" alt="Top shot of rice boiling in pot" class="wp-image-313071" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe08-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>10. The rice should not be fully cooked, but a bit undercooked or about 75% or ¾ of the way cooked. </p> <p><em>Tip: </em>Taste the rice! The grains should still have a slight bite to them. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313072" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Rice on fork for veg biryani recipe" class="wp-image-313072" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313072" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09.jpg" alt="Rice on fork for veg biryani recipe" class="wp-image-313072" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe09-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>11. Drain the semi-cooked rice in a colander. You can also rinse them gently with water so that the grains stop cooking.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313073" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked rice in a strainer for veg biryani recipe" class="wp-image-313073" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313073" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10.jpg" alt="Top shot of cooked rice in a strainer for veg biryani recipe" class="wp-image-313073" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe10-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <h3 class="wp-block-heading" id="h-make-biryani-gravy"><strong>Make Biryani Gravy</strong></h3> <p>12. In a 2-litre pressure cooker or a pan, heat 3 tablespoons of ghee, then add the following spices. Sauté the whole spices until they crackle. You can make the vegetable gravy in a pan as well. </p> <ul class="wp-block-list is-style-default"><li>1 teaspoon shah jeera (caraway seeds)</li> <li>1 tej patta</li> <li>3 green cardamoms</li> <li>3 cloves</li> <li>1 black cardamom</li> <li>1 inch cinnamon</li> </ul><div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313074" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of spices cooking in pressure cooker" class="wp-image-313074" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313074" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11.jpg" alt="Top shot of spices cooking in pressure cooker" class="wp-image-313074" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe11-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>13. Next, add the sliced onions.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313075" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Sliced onions in pressure cooker" class="wp-image-313075" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313075" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12.jpg" alt="Sliced onions in pressure cooker" class="wp-image-313075" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe12-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>14. Stir and sauté the onions on a low to medium heat. Onions can take a long time to cook, so add a pinch of salt to quicken the cooking process. </p> <p>Stirring often sauté the onions, so that they cook evenly.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313077" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="onions being sautéed for biryani" class="wp-image-313077" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313077" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14.jpg" alt="onions being sautéed for biryani" class="wp-image-313077" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe14-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>16. When the onions are cooking, take 1 cup fresh curd or yogurt in a bowl. Beat the curd with a spoon or whisk until it becomes smooth.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313078" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of white curd in a bowl with spoon" class="wp-image-313078" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313078" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15.jpg" alt="Top shot of white curd in a bowl with spoon" class="wp-image-313078" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe15-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>17. Sauté the onions until they become golden brown or caramelize. Try not to burn them.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313079" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="caramelized onions for Hyderabadi veg biryani recipe" class="wp-image-313079" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313079" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16.jpg" alt="caramelized onions for Hyderabadi veg biryani recipe" class="wp-image-313079" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe16-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>18. Add the ginger-garlic paste and sliced green chilies. You can also finely chop the ginger-garlic and add if desired.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313080" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="chopped garlic and ginger added to caramelized onions" class="wp-image-313080" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17-736x490.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17-150x100.jpeg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17.jpeg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313080" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17.jpeg" alt="chopped garlic and ginger added to caramelized onions" class="wp-image-313080" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17-736x490.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe17-150x100.jpeg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>19. Sauté the mixture for some seconds until the raw aroma of ginger-garlic goes away.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313081" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="garlic and ginger being sautéed " class="wp-image-313081" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313081" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18.jpg" alt="garlic and ginger being sautéed " class="wp-image-313081" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe18-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>20. Add the ½ teaspoon turmeric powder and 1 teaspoon red chili powder or cayenne. Stir and mix well. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313082" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="ground spices added for biryani recipe" class="wp-image-313082" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313082" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19.jpg" alt="ground spices added for biryani recipe" class="wp-image-313082" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe19-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>21. Next add the chopped veggies.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313083" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of mixed veggies in cooker" class="wp-image-313083" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313083" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20.jpg" alt="Top shot of mixed veggies in cooker" class="wp-image-313083" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe20-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>21. Mix thoroughly and sauté veggies for 1 to 2 minutes.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313084" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of mixed veggies in pressure cooker" class="wp-image-313084" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313084" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21.jpg" alt="Top shot of mixed veggies in pressure cooker" class="wp-image-313084" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe21-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>22. Lower the heat and add the beaten yogurt or curd. Stir as soon as you add the curd.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313085" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of curd being added to the veggies" class="wp-image-313085" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313085" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22.jpg" alt="Top shot of curd being added to the veggies" class="wp-image-313085" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe22-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>23. Then add ½ cup of water in the pressure cooker. If you decide to cook the veggies in a pot, add ¾ cup water. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313086" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of water mixed with the remaining ingredients " class="wp-image-313086" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313086" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23.jpg" alt="Top shot of water mixed with the remaining ingredients " class="wp-image-313086" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe23-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>24. Season with salt according to taste and mix again.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313087" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="salt in teaspoon measure being added" class="wp-image-313087" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313087" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24.jpg" alt="salt in teaspoon measure being added" class="wp-image-313087" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe24-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>25. Pressure cook for 1 whistle or 3 to 4 minutes on medium heat. If cooking in a pot, then cook until the veggies are done. <strong>Don’t overcook the vegetables.</strong> </p> <figure class="wp-block-image size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313088" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="pressure cooker covered with lid" class="wp-image-313088" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313088" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25.jpg" alt="pressure cooker covered with lid" class="wp-image-313088" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe25-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure><p>26. When the pressure settles down on its own, remove the lid and check the gravy.</p> <ul class="wp-block-list"><li><strong>If the vegetables are not cooked well,</strong> then keep the pressure cooker on the stove top and simmer the veg biryani gravy without the lid, till the vegetables are tender.</li> <li><strong>If there is too much water or stock in the gravy</strong>, then simmer till some water dries up. The vegetable gravy should have a medium or slightly thick consistency and should not be watery.</li> </ul><div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313090" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked vegetables in bowl" class="wp-image-313090" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313090" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg" alt="Top shot of cooked vegetables in bowl" class="wp-image-313090" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>27. Add 2 tablespoons cashews, 1 tablespoons raisins and 2 tablespoons almonds (blanched or raw) to the vegetable gravy. </p> <p><em>Tip: </em>Do check the salt and add more if required. You can chop the nuts before adding.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313091" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of mixed nuts and raisins in cooker" class="wp-image-313091" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313091" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28.jpg" alt="Top shot of mixed nuts and raisins in cooker" class="wp-image-313091" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe28-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>28. Mix, stir, and set aside.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313090" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked vegetables" class="wp-image-313090" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313090" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg" alt="Top shot of cooked vegetables" class="wp-image-313090" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe27-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>29. While the veggies are cooking, warm 4 to 5 tablespoons of milk in a microwave or in a small pan on the stove top. Add ¼ teaspoon of saffron strands. Stir and set aside.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313089" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of saffron strands in milk in bowl" class="wp-image-313089" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313089" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26.jpg" alt="Top shot of saffron strands in milk in bowl" class="wp-image-313089" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe26-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <h3 class="wp-block-heading" id="h-assemble-and-layer-veg-dum-biryani"><strong>Assemble and Layer</strong> Veg Dum Biryani</h3> <p>30. Now in a thick bottomed pan, layer half of the vegetable curry first.</p> <figure class="wp-block-image size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313092" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="vegetable gravy layered in a pan" class="wp-image-313092" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313092" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29.jpg" alt="vegetable gravy layered in a pan" class="wp-image-313092" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe29-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure><p>31. Then layer half of the semi cooked rice.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313093" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked rice in pot" class="wp-image-313093" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313093" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30.jpg" alt="Top shot of cooked rice in pot" class="wp-image-313093" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe30-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>32. Sprinkle half of the chopped coriander (cilantro), mint leaves and saffron infused milk.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313094" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of herbs and saffron in a pot" class="wp-image-313094" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313094" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31.jpg" alt="Top shot of herbs and saffron in a pot" class="wp-image-313094" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe31-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>33. Layer the remaining gravy.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313095" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked veggies and spices in pot" class="wp-image-313095" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313095" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32.jpg" alt="Top shot of cooked veggies and spices in pot" class="wp-image-313095" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe32-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>34. Layer the remainder of the rice, and sprinkle the remaining coriander leaves (cilantro), mint leaves, saffron milk on the top. You can also sprinkle 2 teaspoon of rose water or kewra water (pandanus extract) at this point.</p> <p><em>Tip: </em>If you’d like, you can even add ⅓ to ½ cup of golden fried onions (<em>birista</em>) if you have these. You can make 2 layers or 4 layers like I have done. But do remember that rice should be the top layer and the vegetable gravy should be the bottom layer. </p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313096" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of herbs and saffron in a pot" class="wp-image-313096" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313096" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33.jpg" alt="Top shot of herbs and saffron in a pot" class="wp-image-313096" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe33-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <h3 class="wp-block-heading" id="h-three-ways-to-cook"><strong>Three Ways To Cook</strong></h3> <p class="has-large-font-size"><strong>Method 1</strong></p> <p>35. Seal and secure the pot with aluminium foil.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313097" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of pan covered with aluminum foil" class="wp-image-313097" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313097" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34.jpg" alt="Top shot of pan covered with aluminum foil" class="wp-image-313097" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe34-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>36. Then cover the pan/pot with a tight fitting lid.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313098" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of pan covered with lid" class="wp-image-313098" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313098" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35.jpg" alt="Top shot of pan covered with lid" class="wp-image-313098" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe35-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p class="has-large-font-size"><strong>Method 2</strong></p> <p>37. You can also seal the pan with a moist cotton cloth.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313099" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20534'%3E%3C/svg%3E" alt="Pan of rice sealed with red cloth" class="wp-image-313099" title="wet-cloth-covered" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36-150x100.jpeg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36.jpeg" /><noscript><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313099" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36.jpeg" alt="Pan of rice sealed with red cloth" class="wp-image-313099" title="wet-cloth-covered" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe36-150x100.jpeg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>38. Then keep a lid on top.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313100" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20534'%3E%3C/svg%3E" alt="Lid sitting on pan of rice sealed with red cloth" class="wp-image-313100" title="lid-on-top" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37-150x100.jpeg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37.jpeg" /><noscript><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313100" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37.jpeg" alt="Lid sitting on pan of rice sealed with red cloth" class="wp-image-313100" title="lid-on-top" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe37-150x100.jpeg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>39. Then keep a heavy weight on the lid.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313101" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20534'%3E%3C/svg%3E" alt="Weight on lid for veg biryani" class="wp-image-313101" title="weight-on-lid" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38-150x100.jpeg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38.jpeg" /><noscript><img decoding="async" width="800" height="534" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313101" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38.jpeg" alt="Weight on lid for veg biryani" class="wp-image-313101" title="weight-on-lid" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38.jpeg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38-736x491.jpeg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe38-150x100.jpeg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p>40. Take a tawa (griddle/skillet) and heat it on medium heat. You can begin to preheat the tava when you start assembling the hyderabadi veg biryani.</p> <p>Lower the heat when the skillet becomes hot, and keep the sealed veg biryani pan on the tawa. Keep the flame to the lowest and cook for 30 to 35 minutes. </p> <p><em>Tip: </em>You can also dum cook veg biryani for the first 15 minutes on direct low flame and then for the last 10 minutes, place the pan on the hot tawa or skillet and cook on a low flame.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313102" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of closed pot with aluminum foil placed on a black tawa (skillet)" class="wp-image-313102" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313102" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39.jpg" alt="Top shot of closed pot with aluminum foil placed on a black tawa (skillet)" class="wp-image-313102" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe39-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p class="has-large-font-size"><strong>Method 3 – Baking Biryani</strong></p> <p>41. Preheat the oven to 180 degree celsius for 15 minutes and then bake the veg biryani in a preheated oven for 30 to 40 minutes.</p> <p>Remember to use an oven safe glass bowl or casserole dish like the pyrex bowl or use a dutch oven. </p> <p>You have to assemble the veg biryani as mentioned above in the casserole dish or your dutch oven. Seal tightly with aluminium foil or an oven safe heat resistant lid and then bake.</p> <h3 class="wp-block-heading" id="h-check-hyderabadi-vegetable-biryani">Check Hyderabadi Vegetable Biryani</h3> <p>42. After 30 to 25 minutes, turn off the heat, and use a fork or spoon check the bottom layer of the biryani. There should be no liquids at the bottom.</p> <p>If there are liquids, then continue to dum cook. After dum cooking is over, turn off the heat and give a resting time of 5 to 7 minutes and later serve Hyderabadi Veg Dum Biryani.</p> <p>While serving the Vegetable Dum Biryani, make sure you equally serve the vegetables as well as rice layers.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313103" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20800%20533'%3E%3C/svg%3E" alt="Top shot of cooked dum biryani in the pan" class="wp-image-313103" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40-150x100.jpg 150w" data-lazy-sizes="(max-width: 800px) 100vw, 800px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40.jpg" /><noscript><img decoding="async" width="800" height="533" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313103" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40.jpg" alt="Top shot of cooked dum biryani in the pan" class="wp-image-313103" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40.jpg 800w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40-736x490.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe40-150x100.jpg 150w" sizes="(max-width: 800px) 100vw, 800px" /></noscript></figure></div> <p class="has-large-font-size"><strong>What do you eat with Biryani</strong></p> <p>There are various sides that pair best with a veg biryani. Biryani is usually accompanied with a raita (yogurt dip). The raita can be a simple onion raita or made with a mix of onion, tomatoes and cucumber.</p> <p>While we personally love Cucumber Raita, Onion Tomato Raita and Boondi Raita, you could enjoy biryani with any savory raita of your liking. </p> <p>You can also pair it with Kachumber Salad (onion-tomato salad), plain Curd (Yogurt), Mango Pickle, some lemon wedges or roasted papad. </p> <p>The Hyderabadi veg biryani is usually served with <a href="https://www.vegrecipesofindia.com/hyderabadi-mirchi-ka-salan-recipe/">Mirchi ka Salan</a> (Green Chilly Curry) and raita. If desired you can serve biryani with a simple soupy <a href="https://www.vegrecipesofindia.com/shorba-recipe-for-biryani-pulao/">Shorba</a> gravy. </p> <p>You can also enjoy veg biryani as it is without any sides or accompaniments. </p> <p class="has-large-font-size"><strong>Storage</strong></p> <p>Store the biryani leftovers in your refrigerator for a day only. While reheating steam for 5 minutes in a pan or Instant pot. You could even lightly sauté the veg biryani stirring frequently in a frying pan or skillet until warm or hot.</p> <div class="wp-block-image"> <figure class="aligncenter size-large"><img decoding="async" width="1200" height="1519" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313152" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%201200%201519'%3E%3C/svg%3E" alt="Top shot of veg dum biryani on white plate next to sauce in small white bowl and two spoons on wooden table" class="wp-image-313152" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2-736x932.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2-150x190.jpg 150w" data-lazy-sizes="(max-width: 1200px) 100vw, 1200px" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2.jpg" /><noscript><img decoding="async" width="1200" height="1519" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313152" data-pin-media="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-3.jpg" data-pin-description="Learn how to make this authentic Veg biryani recipe, a vegetarian dish dum cooked and packed full of your favorite rice, veggies, spices." data-pin-title="Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani" data-pin-id="" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2.jpg" alt="Top shot of veg dum biryani on white plate next to sauce in small white bowl and two spoons on wooden table" class="wp-image-313152" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2-736x932.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/veg-biryani-2-150x190.jpg 150w" sizes="(max-width: 1200px) 100vw, 1200px" /></noscript></figure></div> <h2 class="wp-block-heading" id="h-expert-tips">Expert Tips</h2> <ol id="block-565ce66b-87d7-4ce8-8fe4-35d7ad13d7ed" class="wp-block-list is-style-fancy"><li><strong>Rice:</strong> To make a biryani firstly you need good quality basmati rice – preferably aged basmati rice. Biryani is not mushy and the rice grains remain perfectly separate in the dish. For this recipe I included aged basmati rice.</li> <li><strong>Sella Basmati Rice:</strong> I also make biryani with parboiled basmati rice (known as sella basmati rice in Hindi and converted basmati rice outside India) and it works wonderfully and much better than aged basmati rice. Biryani made with sella basmati rice has restaurant style flavors as many hotels and restaurants in India use this rice for making biryani as well as other rice based dishes like <a href="https://www.vegrecipesofindia.com/vegetable-pulao-recipe-veg-pulao/">Pulao</a>, <a href="https://www.vegrecipesofindia.com/veg-fried-rice-recipe/">Fried Rice</a> and <a href="https://www.vegrecipesofindia.com/jeera-rice-recipe-cumin-rice/">Jeera Rice</a> (cumin rice).</li> <li><strong>Cooking of rice:</strong> The rice grains are boiled until they are ¾ cooked. They will have a slight bite to them and will be slightly undercooked. Do not cook the rice 100% as then they will become mushy by the time the biryani is dum cooked.</li> <li><strong>Spices:</strong> The lovely fragrance and aroma in a biryani comes from using whole spices. Thus the spices need to be fresh and in good condition.</li> <li><strong>Curd (Yogurt):</strong> The vegetable curry is made with yogurt and so it is important that the yogurt must be fresh and not sour. The curd or yogurt should also be made from whole milk. Do not use fat free yogurt or curd made from toned milk as it will split while cooking.</li> <li><strong>Biryani gravy:</strong> The curry or gravy for the veg biryani should have a medium to medium-thick consistency. It should not be watery like a stock or broth as this will lead to the rice becoming mushy or very soft after dum cooking.</li> <li><strong>Vegan variation:</strong> Use almond milk yogurt or cashew milk yogurt. Replace ghee (clarified butter) with oil. You could use any vegetable oil or neutral tasting oil.</li> </ol><h2 class="wp-block-heading" id="h-faqs">FAQs</h2> <div class="schema-faq wp-block-yoast-faq-block"><div class="schema-faq-section" id="faq-question-1610902112876"><strong class="schema-faq-question">What can I garnish the veg biryani with?</strong> <p class="schema-faq-answer">In some variations, the semi-cooked rice or curry layers are topped with fried onions (also known birista) and fragrant ingredients like rose water, pandanus extract (kewra water) and saffron infused milk, ghee (clarified butter) are also sprinkled from the top. <br><br>Herbs like coriander leaves and mint are additional garnishes that bring in a bright pop of flavor and color. </p> </div> <div class="schema-faq-section" id="faq-question-1610902182017"><strong class="schema-faq-question">What is dum pukht biryani?</strong> <p class="schema-faq-answer">Any biryani cooked with the method of dum cooking is a dum pukht biryani. It is made by making separate layers of the par-cooked rice and gravy. <br><br>This entire assembly of the semi-cooked rice and gravy with the various toppings, garnishings are sealed tightly in a clay pot and then slow cooked on low heat. <br><br>Authentically and traditionally a biryani is always slow cooked on dum. This cooking on dum gives the biriyani its uniqueness and originality. <br><br>This is how the biryani has the beautiful medley of the aromas, flavors and tastes from the variety of ingredients added in it. This hyderabadi veg biryani recipe is also a vegetarian dum pukht biryani. </p> </div> <div class="schema-faq-section" id="faq-question-1610905594405"><strong class="schema-faq-question">How is traditional biryani made?</strong> <p class="schema-faq-answer">In the Indian Cuisine, specifically in the North Indian cuisine, the traditional biryani is made with the dum pukht method of slow cooking in clay pots (also known as “handi” in India). <br><br>Of course nowadays many home cooks even bake biryani in the oven. In the step by step process shots above, I have explained both the dum cooking and oven baking methods – so that you can choose what suits you.</p> </div> </div> <section class="block-post-listing layout-zeta"><header><p class="block-post-listing__title">More Vegetarian Biryani Recipes To Try!</p></header><div class="block-post-listing__inner"><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/paneer-biryani-recipe/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="paneer biryani served in a cream shallow plate with a steel spoon by the side on a brown wooden board" data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-description="Try this Indian take on a casserole for dinner tonight! This layered paneer and rice casserole is made in a pot or in the oven and cooked dum style (slow-cooked and steamed where the steam is unable to escape the pot or pan). This recipe is also unique because there is no preparation of paneer gravy, it is made in the pot while cooking! #Indianfood #vegetarian #healthy #NorthIndianFood #dinner" data-pin-title="Paneer Biryani" data-pin-url="https://www.vegrecipesofindia.com/paneer-biryani-recipe/?tp_image_id=43775" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-280x280.jpg"><noscript><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="paneer biryani served in a cream shallow plate with a steel spoon by the side on a brown wooden board" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/03/paneer-biryani-recipe-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-description="Try this Indian take on a casserole for dinner tonight! This layered paneer and rice casserole is made in a pot or in the oven and cooked dum style (slow-cooked and steamed where the steam is unable to escape the pot or pan). This recipe is also unique because there is no preparation of paneer gravy, it is made in the pot while cooking! #Indianfood #vegetarian #healthy #NorthIndianFood #dinner" data-pin-title="Paneer Biryani" data-pin-url="https://www.vegrecipesofindia.com/paneer-biryani-recipe/?tp_image_id=43775"></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/paneer-biryani-recipe/">Paneer Biryani Recipe (Easy Dum Cooked Method)</a></p></div></article><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/chettinad-mushroom-biryani-recipe/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="overhead shot of mushroom biryani in an oblong white tray on a wooden board" data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-96x96.jpg 96w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/chettinad-mushroom-biryani-recipe/?tp_image_id=316983" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-280x280.jpg"><noscript><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="overhead shot of mushroom biryani in an oblong white tray on a wooden board" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/mushroom-biryani-recipe-1-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/chettinad-mushroom-biryani-recipe/?tp_image_id=316983"></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/chettinad-mushroom-biryani-recipe/">Spicy Mushroom Biryani and Chettinad Mushroom Biryani (2 Ways)</a></p></div></article><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/awadhi-biryani-recipe-lucknowi-biryani/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="Lucknowi biryani served in a bowl with a side of raita" data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-description="veg lucknowi biryani recipe with step by step photos – aromatic, light, mild and a subtle flavored awadhi dum biryani recipe. #awadhibiryani #lucknowibiryani" data-pin-url="https://www.vegrecipesofindia.com/awadhi-biryani-recipe-lucknowi-biryani/?tp_image_id=144752" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-280x280.jpg"><noscript><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="Lucknowi biryani served in a bowl with a side of raita" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/awadhi-veg-biryani-recipe-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-description="veg lucknowi biryani recipe with step by step photos – aromatic, light, mild and a subtle flavored awadhi dum biryani recipe. #awadhibiryani #lucknowibiryani" data-pin-url="https://www.vegrecipesofindia.com/awadhi-biryani-recipe-lucknowi-biryani/?tp_image_id=144752"></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/awadhi-biryani-recipe-lucknowi-biryani/">Lucknowi Biryani | Awadhi Biryani (Veg)</a></p></div></article><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/dindigul-veg-biryani-recipe/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="dindigul biryani served on a white plate with a small bowl of raita kept on the right side." data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-description="You might find the name of this biryani funny, but trust me, the flavors and textures that it houses are simply marvelous. And once you try the Dindigul Biryani, you will only long for more. Very different from your Mughlai and Awadhi biryanis, this particular biryani is an iconic one from the cuisine of Tamil Nadu in South India. I have added my own variation to the recipe by including mushrooms in it." data-pin-title="Dindigul Biryani (With Mushrooms)" data-pin-url="https://www.vegrecipesofindia.com/dindigul-veg-biryani-recipe/?tp_image_id=143646" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-280x280.jpg"><noscript><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="dindigul biryani served on a white plate with a small bowl of raita kept on the right side." data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2016/12/dindigul-veg-biryani-recipe-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-description="You might find the name of this biryani funny, but trust me, the flavors and textures that it houses are simply marvelous. And once you try the Dindigul Biryani, you will only long for more. Very different from your Mughlai and Awadhi biryanis, this particular biryani is an iconic one from the cuisine of Tamil Nadu in South India. I have added my own variation to the recipe by including mushrooms in it." data-pin-title="Dindigul Biryani (With Mushrooms)" data-pin-url="https://www.vegrecipesofindia.com/dindigul-veg-biryani-recipe/?tp_image_id=143646"></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/dindigul-veg-biryani-recipe/">Dindigul Biryani (with mushrooms)</a></p></div></article></div></section><div id="recipe"></div> <p class="has-normal-font-size"><em>Please be sure to rate the recipe in the recipe card or leave a comment below if you have made it. For more vegetarian inspirations, <a href="https://www.vegrecipesofindia.com/instant-updates/">Sign Up</a> for my emails or follow me on <a rel="noopener" href="https://www.instagram.com/dassanasvegrecipes/" target="_blank">Instagram</a>, <a rel="noopener" href="https://www.youtube.com/c/DassanasVegRecipes" target="_blank">Youtube</a>, <a rel="noopener" href="https://www.facebook.com/dassanasvegrecipes" target="_blank">Facebook</a>, <a rel="noopener" href="https://www.pinterest.com/dassanasvegrecipes/_created/" target="_blank">Pinterest</a> or <a rel="noopener" href="https://twitter.com/DassanasRecipes" target="_blank">Twitter</a>.</em></p> <div id="wprm-recipe-container-136218" class="wprm-recipe-container" data-recipe-id="136218" data-servings="5"><div class="wprm-recipe wprm-recipe-template-vroi-main"><div class="wprm-recipe-image wprm-block-image-normal"><img decoding="async" style="border-width: 0px;border-style: solid;border-color: #666666;" data-pin-nopin="true" width="284" height="284" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20284%20284'%3E%3C/svg%3E" class="attachment-284x284 size-284x284" alt="close up shot of biryani on white plate on wooden table" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-96x96.jpg 96w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-150x150.jpg 150w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2.jpg 600w" data-lazy-sizes="(max-width: 284px) 100vw, 284px" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313061" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x500.jpg"><noscript><img decoding="async" style="border-width: 0px;border-style: solid;border-color: #666666;" data-pin-nopin="true" width="284" height="284" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x500.jpg" class="attachment-284x284 size-284x284" alt="close up shot of biryani on white plate on wooden table" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-96x96.jpg 96w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2-150x150.jpg 150w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/04/biryani-recipe-2.jpg 600w" sizes="(max-width: 284px) 100vw, 284px" data-pin-url="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?tp_image_id=313061"></noscript></div> <h2 class="wprm-recipe-name wprm-block-text-normal" id="veg-dum-biryani-hyderabadi-vegetable-dum-biryani">Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani</h2> <div class="wprm-spacer"></div> <p class="entry-author">By <a href="https://www.vegrecipesofindia.com/about">Dassana Amit</a></p> <div class="wprm-spacer"></div> <div class="wprm-recipe-summary wprm-block-text-normal"><span style="display: block;">This Veg Dum Biryani recipe is an authentic Indian dish packed full of your favorite rice, veggies, and spices. Made with patience and lots of love, this delicious veg dum biryani recipe requires both care and attention to detail. The savory flavors in your first bite are well worth the time and effort spent in the kitchen.</span></div> <div class="wprm-spacer"></div> <style>#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-full svg * { fill: #2F820C; }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-2-33); }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-2-50); }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-2-66); }linearGradient#wprm-recipe-user-rating-2-33 stop { stop-color: #2F820C; }linearGradient#wprm-recipe-user-rating-2-50 stop { stop-color: #2F820C; }linearGradient#wprm-recipe-user-rating-2-66 stop { stop-color: #2F820C; }</style><svg xmlns="http://www.w3.org/2000/svg" width="0" height="0" style="display:block;width:0px;height:0px"><defs><lineargradient id="wprm-recipe-user-rating-2-33"><stop offset="0%" 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wprm-color-accent"><span class="wprm-recipe-icon wprm-recipe-jump-to-comments-icon"><svg xmlns="http://www.w3.org/2000/svg" xmlns:xlink="http://www.w3.org/1999/xlink" x="0px" y="0px" width="16px" height="16px" viewbox="0 0 24 24"><g><path fill="#2f820c" d="M12.712,1.942l2.969,6.015l6.638,0.965c0.651,0.095,0.911,0.895,0.44,1.354l-4.804,4.682l1.134,6.612c0.111,0.649-0.57,1.143-1.152,0.837L12,19.286l-5.938,3.122C5.48,22.714,4.799,22.219,4.91,21.57l1.134-6.612l-4.804-4.682c-0.471-0.459-0.211-1.26,0.44-1.354l6.638-0.965l2.969-6.015C11.579,1.352,12.421,1.352,12.712,1.942z"></path></g></svg></span> Rate</a> </div> <div class="wprm-recipe-times-container"> <div class="wprm-recipe-meta-icon"><svg viewbox="0 0 32 36" xmlns="http://www.w3.org/2000/svg"><path d="M16 4a15.99 15.99 0 0111.313 4.687 15.995 15.995 0 010 22.626 15.995 15.995 0 01-22.626 0 15.995 15.995 0 010-22.626C7.687 5.685 11.757 4 16 4zm0 2.666a13.333 13.333 0 10-.001 26.667A13.333 13.333 0 0016 6.666zM15.695 10c.735 0 1.33.58 1.33 1.296v6.845c.4.22.73.543.957.934h5.689c.734 0 1.329.58 1.329 1.296 0 .716-.595 1.297-1.33 1.297h-5.688a2.662 2.662 0 01-1.956 1.307 2.703 2.703 0 01-2.248-.734 2.556 2.556 0 01-.753-2.192 2.595 2.595 0 011.341-1.908v-6.845c0-.716.595-1.296 1.33-1.296zm4.93-10C21.385 0 22 .671 22 1.5S21.385 3 20.625 3h-8.25C11.615 3 11 2.329 11 1.5S11.615 0 12.375 0z" fill-rule="evenodd"></path></svg></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label">Prep Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes">45<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes" aria-hidden="true">mins</span></span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label">Cook Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes">45<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes" aria-hidden="true">mins</span></span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label">Total Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hr</span> <span class="wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes">30<span class="sr-only screen-reader-text wprm-screen-reader-text"> minutes</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes" aria-hidden="true">mins</span></span></div> </div> <div class="wprm-recipe-meta-container"> <div class="wprm-recipe-meta-icon"><svg viewbox="0 0 35 33" xmlns="http://www.w3.org/2000/svg"><path d="M17.5 0c3.257 0 5.972 2.361 6.597 5.5h6.864c.744 0 1.347.615 1.347 1.375s-.603 1.376-1.347 1.376h-1.345V11h4.037c.744 0 1.347.615 1.347 1.375 0 .758-.603 1.374-1.347 1.374h-4.037v12.375c0 3.797-3.015 6.875-6.732 6.875H12.116c-3.717 0-6.732-3.078-6.732-6.875V13.75H1.347C.603 13.75 0 13.134 0 12.376 0 11.616.603 11 1.347 11h4.037V8.25H4.039c-.744 0-1.347-.615-1.347-1.375s.603-1.374 1.347-1.374h6.864C11.528 2.36 14.243 0 17.5 0zm9.423 8.25H8.078v17.875c0 2.278 1.807 4.125 4.038 4.125h10.768c2.232 0 4.039-1.847 4.039-4.125V8.25zm-14.807 11c.742 0 1.345.616 1.345 1.375v5.5c0 .76-.603 1.375-1.345 1.375-.744 0-1.347-.615-1.347-1.374v-5.501c0-.759.603-1.374 1.347-1.374zM17.5 2.75c-1.758 0-3.254 1.148-3.809 2.75h7.618c-.555-1.602-2.05-2.75-3.809-2.75z" fill-rule="evenodd"></path></svg></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-cuisine-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label">Cuisine </span><span class="wprm-recipe-cuisine wprm-block-text-bold">Hyderabadi, Indian</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-course-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label">Course </span><span class="wprm-recipe-course wprm-block-text-bold">Main Course</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-suitablefordiet-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-suitablefordiet-label">Diet </span><span class="wprm-recipe-suitablefordiet wprm-block-text-bold">Gluten Free, Vegetarian</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-difficulty-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-difficulty-label">Difficulty Level </span><span class="wprm-recipe-difficulty wprm-block-text-bold">Difficult</span></div> </div> <div class="shared-counts-wrap recipe_card style-icon2"><p class="shared-counts__title">Share</p><a href="mailto:?subject=Your%20friend%20has%20shared%20an%20article%20with%20you.&body=Veg%20Dum%20Biryani%20%7C%20Hyderabadi%20Vegetable%20Dum%20Biryani%0D%0Ahttps%3A%2F%2Fwww.vegrecipesofindia.com%2Fhyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe%2F%0D%0A" title="Share via Email" class="shared-counts-button email no-scroll shared-counts-no-count" data-postid="1487" 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xlink:href="#social-twitter"></use></svg></span><span class="shared-counts-label">Tweet</span></span></a></div> <div class="wprm-recipe-ingredients-header"> <div class="wprm-recipe-ingredients-servings"><div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label">Servings </span><span class="wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-136218 wprm-recipe-servings-adjustable-text wprm-block-text-normal" data-recipe="136218" aria-label="Adjust recipe servings">5</span></div></div> <div class="wprm-recipe-ingredients-units"><span class="wprm-recipe-details-label">Units</span><div class="wprm-unit-conversion-container wprm-unit-conversion-container-136218 wprm-unit-conversion-container-buttons wprm-block-text-normal" style="background-color: #ffffff;border-color: #2f820c;color: #2f820c;border-radius: 2px;"><button href="#" class="wprm-unit-conversion wprmpuc-active" data-system="1" data-recipe="136218" style="background-color: #2f820c;color: #ffffff;" aria-label="Change unit system to US Customary">US Customary</button><button href="#" class="wprm-unit-conversion" data-system="2" data-recipe="136218" style="background-color: #2f820c;color: #ffffff;border-left: 1px solid #2f820c;" aria-label="Change unit system to Metric">Metric</button></div></div> <h3 class="wprm-recipe-header">Ingredients</h3> </div> <div class="wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-136218-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="136218" data-servings="5"><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For soaking rice</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="1"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-0" class="wprm-checkbox" aria-label=" 1.5 cups basmati rice - 300 grams, preferably aged basmati rice"><label for="wprm-checkbox-0" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1.5</span> <span class="wprm-recipe-ingredient-unit">cups</span> <span class="wprm-recipe-ingredient-name">basmati rice</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 300 grams, preferably aged basmati rice</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="2"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-1" class="wprm-checkbox" aria-label=" 1 cup water for soaking rice"><label for="wprm-checkbox-1" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">water</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">for soaking rice</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Veggies and herbs</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="4"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-2" class="wprm-checkbox" aria-label=" 1.5 cups cauliflower florets - 150 grams"><label for="wprm-checkbox-2" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1.5 </span> <span class="wprm-recipe-ingredient-unit">cups</span> <span class="wprm-recipe-ingredient-name">cauliflower florets</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 150 grams</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="5"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-3" class="wprm-checkbox" aria-label=" 1 cup chopped potatoes - 100 grams or 2 medium-sized"><label for="wprm-checkbox-3" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1 </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped potatoes</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 100 grams or 2 medium-sized</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="6"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-4" class="wprm-checkbox" aria-label=" ½ cup chopped carrots - 100 grams or 1 medium to large carrot"><label for="wprm-checkbox-4" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped carrots</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 100 grams or 1 medium to large carrot</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="7"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-5" class="wprm-checkbox" aria-label=" ¼ cup chopped french beans - 50 grams or 11 to 12 french beans"><label for="wprm-checkbox-5" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼ </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped french beans</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 50 grams or 11 to 12 french beans</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="8"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-6" class="wprm-checkbox" aria-label=" 8 to 10 white button mushrooms sliced or chopped, (optional)"><label for="wprm-checkbox-6" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">8 to 10</span> <span class="wprm-recipe-ingredient-name">white button mushrooms</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">sliced or chopped, (optional)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="9"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-7" class="wprm-checkbox" aria-label=" ¼ to ⅓ cup chopped bell pepper - 50 grams or 1 small to medium (optional)"><label for="wprm-checkbox-7" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼ to ⅓</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped bell pepper </span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 50 grams or 1 small to medium (optional)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="10"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-8" class="wprm-checkbox" aria-label=" ½ cup green peas - fresh or frozen"><label for="wprm-checkbox-8" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">green peas</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– fresh or frozen</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="11"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-9" class="wprm-checkbox" aria-label=" 1 cup thinly sliced onions (heaped) - 115 grams onion or 1 large onion"><label for="wprm-checkbox-9" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1 </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">thinly sliced onions</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(heaped) – 115 grams onion or 1 large onion</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="12"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-10" class="wprm-checkbox" aria-label=" 1.5 tablespoons finely chopped ginger - 10 grams or 2 pieces of 2 inch ginger or 1 tablespoon ginger paste"><label for="wprm-checkbox-10" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1.5 </span> <span class="wprm-recipe-ingredient-unit">tablespoons </span> <span class="wprm-recipe-ingredient-name">finely chopped ginger</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 10 grams or 2 pieces of 2 inch ginger or 1 tablespoon ginger paste</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="13"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-11" class="wprm-checkbox" aria-label=" 1 tablespoon finely chopped garlic - 5 grams or 10 to 12 medium garlic cloves or ½ tablespoon garlic paste"><label for="wprm-checkbox-11" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1 </span> <span class="wprm-recipe-ingredient-unit">tablespoon </span> <span class="wprm-recipe-ingredient-name">finely chopped garlic </span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 5 grams or 10 to 12 medium garlic cloves or ½ tablespoon garlic paste</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="14"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-12" class="wprm-checkbox" aria-label=" 2 green chilies - slit or sliced"><label for="wprm-checkbox-12" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-name">green chilies</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– slit or sliced</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For cooking rice</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="16"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-13" class="wprm-checkbox" aria-label=" 3 green cardamoms"><label for="wprm-checkbox-13" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-name">green cardamoms</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="17"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-14" class="wprm-checkbox" aria-label=" 1 black cardamom"><label for="wprm-checkbox-14" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">black cardamom</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="18"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-15" class="wprm-checkbox" aria-label=" 3 cloves"><label for="wprm-checkbox-15" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-name">cloves</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="19"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-16" class="wprm-checkbox" aria-label=" 1 inch cinnamon"><label for="wprm-checkbox-16" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">inch</span> <span class="wprm-recipe-ingredient-name">cinnamon</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="20"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-17" class="wprm-checkbox" aria-label=" 1 tej patta (Indian bay leaf)"><label for="wprm-checkbox-17" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">tej patta</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(Indian bay leaf)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="21"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-18" class="wprm-checkbox" aria-label=" 2 single mace strands"><label for="wprm-checkbox-18" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-name">single mace strands</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="22"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-19" class="wprm-checkbox" aria-label=" 5 cups water"><label for="wprm-checkbox-19" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">5</span> <span class="wprm-recipe-ingredient-unit">cups</span> <span class="wprm-recipe-ingredient-name">water</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="23"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-20" class="wprm-checkbox" aria-label=" 1 teaspoon salt or add as per taste"><label for="wprm-checkbox-20" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">salt</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or add as per taste</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For biryani curry/gravy</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="25"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-21" class="wprm-checkbox" aria-label=" 3 tablespoons Ghee (clarified butter) - use 3 tablespoons oil instead"><label for="wprm-checkbox-21" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name"><a href="https://www.vegrecipesofindia.com/ghee/" class="wprm-recipe-ingredient-link">Ghee</a></span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(clarified butter) – use 3 tablespoons oil instead</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="26"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-22" class="wprm-checkbox" aria-label=" 1 teaspoon shah jeera (caraway seeds)"><label for="wprm-checkbox-22" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">shah jeera</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(caraway seeds)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="27"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-23" class="wprm-checkbox" aria-label=" 1 tej patta (Indian bay leaf)"><label for="wprm-checkbox-23" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">tej patta</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(Indian bay leaf)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="28"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-24" class="wprm-checkbox" aria-label=" 3 green cardamoms"><label for="wprm-checkbox-24" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-name">green cardamoms</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="29"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-25" class="wprm-checkbox" aria-label=" 1 black cardamon"><label for="wprm-checkbox-25" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">black cardamon</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="30"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-26" class="wprm-checkbox" aria-label=" 1 inch cinnamon"><label for="wprm-checkbox-26" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">inch</span> <span class="wprm-recipe-ingredient-name">cinnamon</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="31"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-27" class="wprm-checkbox" aria-label=" 1 cup Curd (yogurt), whisked - 200 grams"><label for="wprm-checkbox-27" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name"><a href="https://www.vegrecipesofindia.com/how-to-make-curd-dahi-homemade-curd-dahi/" class="wprm-recipe-ingredient-link">Curd</a></span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(yogurt), whisked – 200 grams</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="32"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-28" class="wprm-checkbox" aria-label=" ½ teaspoon turmeric powder"><label for="wprm-checkbox-28" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">turmeric powder</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="33"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-29" class="wprm-checkbox" aria-label=" 1 teaspoon red chilli powder or cayenne pepper or paprika"><label for="wprm-checkbox-29" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">red chilli powder</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or cayenne pepper or paprika</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="34"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-30" class="wprm-checkbox" aria-label=" ½ cup water for pressure cooking and ¾ cup water for cooking in a pan"><label for="wprm-checkbox-30" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">water</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">for pressure cooking and ¾ cup water for cooking in a pan</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="35"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-31" class="wprm-checkbox" aria-label=" 2 tablespoons cashews"><label for="wprm-checkbox-31" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name">cashews</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="36"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-32" class="wprm-checkbox" aria-label=" 1 tablespoons raisins (without seeds)"><label for="wprm-checkbox-32" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name">raisins</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(without seeds)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="37"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-33" class="wprm-checkbox" aria-label=" 2 tablespoons almonds - raw or blanched, peeled and sliced"><label for="wprm-checkbox-33" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name">almonds</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– raw or blanched, peeled and sliced</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="38"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-34" class="wprm-checkbox" aria-label=" salt as required"><label for="wprm-checkbox-34" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-name">salt</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">as required</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For assembling and layering</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="40"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-35" class="wprm-checkbox" aria-label=" ⅓ cup chopped coriander leaves (cilantro) - 20 grams"><label for="wprm-checkbox-35" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">⅓ </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped coriander leaves</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(cilantro) – 20 grams</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="41"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-36" class="wprm-checkbox" aria-label=" ⅓ cup chopped mint leaves - 5 grams"><label for="wprm-checkbox-36" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">⅓ </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">chopped mint leaves</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 5 grams</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="42"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-37" class="wprm-checkbox" aria-label=" 4 to 5 tablespoons milk"><label for="wprm-checkbox-37" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">4 to 5</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name">milk</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="43"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-38" class="wprm-checkbox" aria-label=" ¼ teaspoon saffron strands"><label for="wprm-checkbox-38" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">saffron strands</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="44"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-39" class="wprm-checkbox" aria-label=" 2 teaspoons kewra water (pandanus water) or rose water"><label for="wprm-checkbox-39" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">teaspoons</span> <span class="wprm-recipe-ingredient-name">kewra water</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(pandanus water) or rose water</span></li></ul></div></div> <div class="wprm-prevent-sleep wprm-toggle-switch-container" style="display:none;"><label id="wprm-toggle-switch-573549763" class="wprm-toggle-switch wprm-toggle-switch-rounded"><input type="checkbox" id="wprm-prevent-sleep-checkbox-573549763" class="wprm-prevent-sleep-checkbox"><span class="wprm-toggle-switch-slider" style="width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;"></span><span class="wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold" style="margin-left: 50px;">Cook Mode</span></label><span class="wprm-prevent-sleep-description wprm-block-text-normal">Prevent your screen from going dark while making the recipe</span></div> <div class="wprm-recipe-instructions-container wprm-recipe-136218-instructions-container wprm-block-text-normal" data-recipe="136218"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line wprm-header-has-actions" style="">Instructions<div class="wprm-decoration-line" style="border-color: #ffffff"></div> </h3><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Soaking rice</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-0-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Pick and rinse basmati rice in running water till the water runs clear of starch. Soak the rice in 1 cup of water for 30 minutes.</span></div></li><li id="wprm-recipe-136218-step-0-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">After 30 minutes drain the rice and set aside.</span></div></li><li id="wprm-recipe-136218-step-0-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the rice is soaking prep all the veggies and other ingredients. Set aside.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Cooking rice</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-1-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Take a deep bottomed pan. Add water and heat the water on a high flame.</span></div></li><li id="wprm-recipe-136218-step-1-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the water becomes hot, add the salt and following spices: tej patta, green cardamoms, cloves, black cardamom, cinnamon, strands of mace.</span></div></li><li id="wprm-recipe-136218-step-1-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Bring the water to a boil. Then add the soaked basmati rice.</span></div></li><li id="wprm-recipe-136218-step-1-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Just gently stir with a spoon or fork, after you add the soaked rice.</span></div></li><li id="wprm-recipe-136218-step-1-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Do not reduce the flame and continue to cook the rice grains.</span></div></li><li id="wprm-recipe-136218-step-1-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">The rice has to be ¾ᵗʰ cooked. The grains should have a slight bite to them when cooked. The rice should not be fully cooked. </span></div></li><li id="wprm-recipe-136218-step-1-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Drain the rice in a colander. Gently fluff and keep aside.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Making vegetable curry/gravy</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-2-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">In a 2-litre pressure cooker or a pan, heat ghee. Add the following spices – shahjeera, tej patta, green cardamoms, cloves, black cardamom and cinnamon. Sauté the whole spices till they crackle.</span></div></li><li id="wprm-recipe-136218-step-2-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Now add the onions. Stir and sauté them on a low to medium flame.</span></div></li><li id="wprm-recipe-136218-step-2-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add a pinch of salt to quicken the cooking process.</span></div></li><li id="wprm-recipe-136218-step-2-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the onions are cooking, take 1 cup fresh curd (yogurt) in a bowl and whisk the curd with a spoon or wired whisk till it become smooth.</span></div></li><li id="wprm-recipe-136218-step-2-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Sauté the onions till they become golden brown or caramelize.</span></div></li><li id="wprm-recipe-136218-step-2-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Then add the ginger-garlic paste and sliced green chillies. You can also finely chop the ginger-garlic and add.</span></div></li><li id="wprm-recipe-136218-step-2-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Sauté till the raw aroma of ginger-garlic goes away.</span></div></li><li id="wprm-recipe-136218-step-2-7" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the turmeric and red chili powder. Stir and mix well.</span></div></li><li id="wprm-recipe-136218-step-2-8" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Next add the chopped veggies. Sauté for a minute or two.</span></div></li><li id="wprm-recipe-136218-step-2-9" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Lower the heat and add the whisked curd (yogurt). Stir and mix well as soon as you add the curd. Then add ½ cup water in the pressure cooker. For cooking in a pan, add ¾ cup water. </span></div></li><li id="wprm-recipe-136218-step-2-10" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Season with salt and mix again.</span></div></li><li id="wprm-recipe-136218-step-2-11" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Pressure cook for 1 whistle on 3 to 4 minutes on medium heat. If cooking in a pot, then cook until the vegetables are tender. Don’t over cook the vegetables.</span></div></li><li id="wprm-recipe-136218-step-2-12" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Warm 4 to 5 tablespoons milk in a microwave or in a small pan on the stove top. Add ¼ teaspoon of saffron strands. Stir and keep aside.</span></div></li><li id="wprm-recipe-136218-step-2-13" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the pressure settles down on its own, remove the lid and check the gravy. </span></div></li><li id="wprm-recipe-136218-step-2-14" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">If the vegetables are under cooked, then keep the cooker on the stove top and simmer the veg biryani gravy without the lid, till the vegetables are tender. </span></div></li><li id="wprm-recipe-136218-step-2-15" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">If there is too much of water or stock in the gravy, then simmer until some of the water evaporates and dries up. Note that the vegetable gravy should have a medium or slightly thick consistency and should not be watery.</span></div></li><li id="wprm-recipe-136218-step-2-16" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Now add cashews, raisins and almonds (blanched or raw) to the vegetable gravy. Mix and stir. Set aside. Do a taste test and check the salt in the vegetable gravy. Add more if needed.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Assembling and layering</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-3-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Now in a thick bottomed pan, layer half portion of the vegetable gravy first.</span></div></li><li id="wprm-recipe-136218-step-3-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Then layer half portion of the semi-cooked rice.</span></div></li><li id="wprm-recipe-136218-step-3-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Sprinkle half of the chopped coriander leaves (cilantro), mint leaves and saffron milk.</span></div></li><li id="wprm-recipe-136218-step-3-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Layer the remaining vegetable gravy.</span></div></li><li id="wprm-recipe-136218-step-3-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Layer the last portion of the rice. Sprinkle the remaining coriander leaves, mint leaves, and saffron infused milk on the top. Sprinkle rose water or kewra water. </span></div></li><li id="wprm-recipe-136218-step-3-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">You can make 2 layers or 4 layers like I have done. But do note that rice should be the top layer and the vegetable gravy should be the bottom layer. </span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Dum cooking </h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-4-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Now seal and secure the pot with an aluminium foil. Then cover with a lid. You can also seal the pan with a moist cotton cloth and then cover with a lid.</span></div></li><li id="wprm-recipe-136218-step-4-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Take a tava/griddle/skillet and heat it on medium flame.</span></div></li><li id="wprm-recipe-136218-step-4-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the tawa become hot, then lower the flame. Keep the sealed veg biryani pan on the tawa. </span></div></li><li id="wprm-recipe-136218-step-4-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Keep the flame to the lowest and cook for 30 to 35 minutes. You can dum cook hyderabadi veg biryani for the first 15 minutes on a direct low flame and then for the last 10 minutes, place the pan on the hot tawa/skillet and cook on a low heat.</span></div></li><li id="wprm-recipe-136218-step-4-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Once done using a fork or spoon check the bottom layer of the biryani. There should be no liquids at the bottom. If there are liquids, then continue to dum cook for some more time. </span></div></li><li id="wprm-recipe-136218-step-4-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">After dum cooking, give a resting time of 5 to 7 minutes and later serve the hyderabadi veg biryani. </span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Serving Suggestions</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-5-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">While serving, make sure you equally serve the vegetables as well as the rice.</span></div></li><li id="wprm-recipe-136218-step-5-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">There are various sides that pair best with a veg biryani. Biryani is usually accompanied with a raita (yogurt dip). You can choose to pair it with Cucumber Raita, Onion Tomato Raita and Boondi Raita, or you could enjoy biryani with any savory raita of your liking.</span></div></li><li id="wprm-recipe-136218-step-5-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">You can also pair it with Kachumber Salad (onion-tomato salad), plain Curd (Yogurt), Mango Pickle, some lemon wedges or roasted papad.</span></div></li><li id="wprm-recipe-136218-step-5-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">The hyderabadi veg biryani is usually served with Mirchi ka Salan (Green Chilly Curry) and raita. If desired you can serve biryani with a simple soupy Shorba gravy.</span></div></li><li id="wprm-recipe-136218-step-5-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">You can also enjoy biryani as it is without any sides or accompaniments.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Storage</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-136218-step-6-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Store the biryani leftovers in your refrigerator for a day only. While reheating steam for 5 minutes in a pan or Instant pot. You could even lightly sauté the biryani stirring frequently in a frying pan or skillet until warm or hot. </span></div></li></ul></div></div> <div id="recipe-video"></div> <div class="wprm-recipe-notes-container wprm-block-text-normal"><h3 class="wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line" style="">Notes<div class="wprm-decoration-line" style="border-color: #ffffff"></div></h3><div class="wprm-recipe-notes"><h4>For Baking Veg Biryani</h4> <ol><li>You could also preheat the oven to 180 degree Celsius/356 degrees Fahrenheit for 15 minutes and bake the veg biryani in the oven for 30 to 40 minutes.</li> <li>Remember to use an oven safe glass bowl or casserole dish like the pyrex bowl or use a dutch oven.</li> <li>You have to assemble the veg biryani as mentioned above in the casserole dish or your dutch oven. Seal tightly with aluminium foil or an oven safe heat resistant lid and then bake.</li> </ol><h4> </h4> <h4>Recipe Notes and Variations</h4> <ul><li><strong>Ingredients:</strong> Do try to use all the ingredients as mentioned in the recipe.</li> <li><strong>Rice:</strong>  Use a good quality basmati rice – preferably aged basmati rice. You can even use Sella Basmati Rice which is parboiled basmati rice (known as sella basmati rice in Hindi and converted basmati rice outside India). For sella basmati rice, you will need to soak the rice grains for an hour. The cooking time will also increase for this variety of basmati rice.</li> <li><strong>Cooking of rice:</strong> Cook the rice grains till they are ¾ᵗʰ done. They will have a slight bite to them and will be slightly undercooked. Do not cook the rice all the way as they will become mushy by the time the biryani is dum cooked. </li> <li><strong>Spices:</strong> The lovely fragrance and aroma in a biryani comes from using whole spices. Thus the spices need to be fresh and in their shelf life. </li> <li><strong>Curd (Yogurt):</strong> Use fresh yogurt that is slightly sweet and not sour. The curd or yogurt should also be made from whole milk. Do not use fat-free yogurt or curd made from toned milk as it will split while cooking.</li> <li><strong>Biryani gravy:</strong> The curry or gravy for the biryani should have a medium to medium-thick consistency. It should not be watery like a stock or broth as this will lead to the rice becoming mushy or very soft after dum cooking.</li> <li><strong>Vegan variation:</strong> Use almond milk yogurt or cashew milk yogurt. Replace ghee (clarified butter) with oil. You could use any vegetable oil or neutral tasting oil. </li> </ul></div></div> <div class="wprm-recipe-nutrition-container"> <h3 class="wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Nutrition Info (Approximate Values)</h3><div class="wprm-nutrition-label-container wprm-nutrition-label-container-label" style="text-align: left;"><div class="wprm-nutrition-label" style="background-color: #ffffff;color: #000000;"> <div class="nutrition-title">Nutrition Facts</div> <div class="nutrition-recipe">Veg Dum Biryani | Hyderabadi Vegetable Dum Biryani</div> <div class="nutrition-line nutrition-line-big"></div> <div class="nutrition-serving"> Amount Per Serving </div> <div class="nutrition-item"> <span class="nutrition-main"><strong>Calories</strong> 437</span> <span class="nutrition-percentage">Calories from Fat 135</span> </div> <div class="nutrition-line"></div> <div class="nutrition-item"> <span class="nutrition-percentage"><strong>% Daily Value*</strong></span> </div> <div class="nutrition-item nutrition-item-fat"><span class="nutrition-main"><strong>Fat</strong> 15g</span><span class="nutrition-percentage"><strong>23%</strong></span></div><div class="nutrition-sub-item nutrition-item-saturated_fat"><span class="nutrition-sub">Saturated Fat 7g</span><span class="nutrition-percentage"><strong>44%</strong></span></div><div class="nutrition-sub-item nutrition-item-polyunsaturated_fat"><span class="nutrition-sub">Polyunsaturated Fat 1g</span></div><div class="nutrition-sub-item nutrition-item-monounsaturated_fat"><span class="nutrition-sub">Monounsaturated Fat 2g</span></div><div class="nutrition-item nutrition-item-cholesterol"><span class="nutrition-main"><strong>Cholesterol</strong> 27mg</span><span class="nutrition-percentage"><strong>9%</strong></span></div><div class="nutrition-item nutrition-item-sodium"><span class="nutrition-main"><strong>Sodium</strong> 836mg</span><span class="nutrition-percentage"><strong>36%</strong></span></div><div class="nutrition-item nutrition-item-potassium"><span class="nutrition-main"><strong>Potassium</strong> 637mg</span><span class="nutrition-percentage"><strong>18%</strong></span></div><div class="nutrition-item nutrition-item-carbohydrates"><span class="nutrition-main"><strong>Carbohydrates</strong> 67g</span><span class="nutrition-percentage"><strong>22%</strong></span></div><div class="nutrition-sub-item nutrition-item-fiber"><span class="nutrition-sub">Fiber 7g</span><span class="nutrition-percentage"><strong>29%</strong></span></div><div class="nutrition-sub-item nutrition-item-sugar"><span class="nutrition-sub">Sugar 10g</span><span class="nutrition-percentage"><strong>11%</strong></span></div><div class="nutrition-item nutrition-item-protein"><span class="nutrition-main"><strong>Protein</strong> 12g</span><span class="nutrition-percentage"><strong>24%</strong></span></div> <div class="nutrition-line nutrition-line-big"></div> <div class="nutrition-item nutrition-item-vitamin_a"><span class="nutrition-main"><strong>Vitamin A</strong> 2712IU</span><span class="nutrition-percentage"><strong>54%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b1"><span class="nutrition-main"><strong>Vitamin B1 (Thiamine)</strong> 1mg</span><span class="nutrition-percentage"><strong>67%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b2"><span class="nutrition-main"><strong>Vitamin B2 (Riboflavin)</strong> 1mg</span><span class="nutrition-percentage"><strong>59%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b3"><span class="nutrition-main"><strong>Vitamin B3 (Niacin)</strong> 3mg</span><span class="nutrition-percentage"><strong>15%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b6"><span class="nutrition-main"><strong>Vitamin B6</strong> 1mg</span><span class="nutrition-percentage"><strong>50%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b12"><span class="nutrition-main"><strong>Vitamin B12</strong> 1µg</span><span class="nutrition-percentage"><strong>17%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_c"><span class="nutrition-main"><strong>Vitamin C</strong> 37mg</span><span class="nutrition-percentage"><strong>45%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_d"><span class="nutrition-main"><strong>Vitamin D</strong> 1µg</span><span class="nutrition-percentage"><strong>7%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_e"><span class="nutrition-main"><strong>Vitamin E</strong> 1mg</span><span class="nutrition-percentage"><strong>7%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_k"><span class="nutrition-main"><strong>Vitamin K</strong> 17µg</span><span class="nutrition-percentage"><strong>16%</strong></span></div><div class="nutrition-item nutrition-item-calcium"><span class="nutrition-main"><strong>Calcium</strong> 152mg</span><span class="nutrition-percentage"><strong>15%</strong></span></div><div class="nutrition-item nutrition-item-folate"><span class="nutrition-main"><strong>Vitamin B9 (Folate)</strong> 58µg</span><span class="nutrition-percentage"><strong>15%</strong></span></div><div class="nutrition-item nutrition-item-iron"><span class="nutrition-main"><strong>Iron</strong> 2mg</span><span class="nutrition-percentage"><strong>11%</strong></span></div><div class="nutrition-item nutrition-item-magnesium"><span class="nutrition-main"><strong>Magnesium</strong> 78mg</span><span class="nutrition-percentage"><strong>20%</strong></span></div><div class="nutrition-item nutrition-item-phosphorus"><span class="nutrition-main"><strong>Phosphorus</strong> 250mg</span><span class="nutrition-percentage"><strong>25%</strong></span></div><div class="nutrition-item nutrition-item-zinc"><span class="nutrition-main"><strong>Zinc</strong> 2mg</span><span class="nutrition-percentage"><strong>13%</strong></span></div> <div class="nutrition-warning">* Percent Daily Values are based on a 2000 calorie diet.</div> </div> </div> </div></div></div> <p class="has-small-font-size">This Veg Dum Biryani recipe from the archives was first published on July 2010. It has been updated republished on January 2023.</p> </div></article><div class="after-entry"><div class="shared-counts-wrap after_content style-icon"><p class="shared-counts__title">Share This Recipe:</p><a href="https://api.whatsapp.com/send?text=https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/" target="_blank" rel="nofollow noopener noreferrer" class="shared-counts-button whatsapp shared-counts-no-count" data-postid="1487" data-social-target="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/"><span class="shared-counts-icon-label"><span class="shared-counts-icon"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-whatsapp"></use></svg></span><span class="shared-counts-label">WhatsApp</span></span></a><a 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src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="fried rice in a oval ceramic bowl with wooden chopsticks at side on a slate black board" data-pin-nopin="1" decoding="async" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-title="Veg Fried Rice Recipe" data-pin-url="https://www.vegrecipesofindia.com/veg-fried-rice-recipe/?tp_image_id=304151" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-280x280.jpg" /><noscript><img width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="fried rice in a oval ceramic bowl with wooden chopsticks at side on a slate black board" data-pin-nopin="1" decoding="async" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/12/fried-rice-recipe-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-title="Veg Fried Rice Recipe" data-pin-url="https://www.vegrecipesofindia.com/veg-fried-rice-recipe/?tp_image_id=304151" /></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/veg-fried-rice-recipe/">Veg Fried Rice Recipe | Vegetable Fried Rice (Chinese Style)</a></p></div></article><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/moong-dal-khichdi-recipe/" tabindex="-1" aria-hidden="true"><img width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="close up shot of dal khichdi in a bowl with a spoon inside with partial view of sides of curd, mango pickle in white bowls and roasted papad served in a white plate." data-pin-nopin="1" decoding="async" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/moong-dal-khichdi-recipe/?tp_image_id=309054" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-280x280.jpg" /><noscript><img width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="close up shot of dal khichdi in a bowl with a spoon inside with partial view of sides of curd, mango pickle in white bowls and roasted papad served in a white plate." data-pin-nopin="1" decoding="async" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/khichdi-recipe-1-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/moong-dal-khichdi-recipe/?tp_image_id=309054" /></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/moong-dal-khichdi-recipe/">Khichdi Recipe | Easy Moong Dal Khichdi Recipe (Healthy)</a></p></div></article><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/bisi-bele-bath-recipe/" tabindex="-1" aria-hidden="true"><img width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="bisi bele bath served in a white bowl with a spoon in it and a bowl of banana chips and small bowl of raita kept in top left and right side." data-pin-nopin="1" decoding="async" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-description="The rich heritage and versatile cuisine of Karnataka in South India is as striking as any other regional cuisine of India. With a plethora of tasty dishes both in vegetarian and non-vegetarian, you will definitely miss onto something if you are not trying out this food culture. Some of the classic picks include neer dosas, gassis, paks, and Bisi Bele Bath. In this post, I have shared an authentic Karnataka style Bisi Bele Bath Recipe, which is a complete meal of rice, lentils and veggies." data-pin-title="Bisi Bele Bath Recipe (Authentic Karnataka Style)" data-pin-url="https://www.vegrecipesofindia.com/bisi-bele-bath-recipe/?tp_image_id=35335" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-280x280.jpg" /><noscript><img width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="bisi bele bath served in a white bowl with a spoon in it and a bowl of banana chips and small bowl of raita kept in top left and right side." data-pin-nopin="1" decoding="async" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2014/05/bisi-bele-bath-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-description="The rich heritage and versatile cuisine of Karnataka in South India is as striking as any other regional cuisine of India. With a plethora of tasty dishes both in vegetarian and non-vegetarian, you will definitely miss onto something if you are not trying out this food culture. Some of the classic picks include neer dosas, gassis, paks, and Bisi Bele Bath. In this post, I have shared an authentic Karnataka style Bisi Bele Bath Recipe, which is a complete meal of rice, lentils and veggies." data-pin-title="Bisi Bele Bath Recipe (Authentic Karnataka Style)" data-pin-url="https://www.vegrecipesofindia.com/bisi-bele-bath-recipe/?tp_image_id=35335" /></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-rice"></use></svg>Rice Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/bisi-bele-bath-recipe/">Bisi Bele Bath Recipe (Karnataka Style)</a></p></div></article></div></section></div> <div id="comments" class="entry-comments"> <div id="respond" class="comment-respond"> <h3 id="reply-title" class="comment-reply-title">Leave a Comment <small><a rel="nofollow" id="cancel-comment-reply-link" href="/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/#respond" style="display:none;">Cancel reply</a></small></h3><form action="https://www.vegrecipesofindia.com/wp-comments-post.php" method="post" id="commentform" class="comment-form" novalidate><p>Your email address will not be published. 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I have become a total fan of your recipes.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661090' data-commentid="661090" data-postid="1487" data-belowelement="div-comment-661090" data-respondelement="respond" data-replyto="Reply to Zema" aria-label='Reply to Zema'>Reply</a></div> </article> <ol class="children"> <li id="comment-661214" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-661214" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-661214"><time datetime="2023-04-17T14:22:47-04:00">Apr 17, 2023 at 2:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661214' data-commentid="661214" data-postid="1487" data-belowelement="div-comment-661214" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659665" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-659665" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dhyanraj</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-659665"><time datetime="2023-02-16T04:24:41-05:00">Feb 16, 2023 at 4:24 am</time></a> </div> </footer> <div class="comment-content"> <p>lovely biriyani dassana – thanks a lot for the recipe<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659665' data-commentid="659665" data-postid="1487" data-belowelement="div-comment-659665" data-respondelement="respond" data-replyto="Reply to dhyanraj" aria-label='Reply to dhyanraj'>Reply</a></div> </article> </li> <li id="comment-659398" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-659398" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lila</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-659398"><time datetime="2023-02-09T03:05:54-05:00">Feb 09, 2023 at 3:05 am</time></a> </div> </footer> <div class="comment-content"> <p>Amazing! One of the best Biryani recipe on the web. Thanks a lot.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659398' data-commentid="659398" data-postid="1487" data-belowelement="div-comment-659398" data-respondelement="respond" data-replyto="Reply to Lila" aria-label='Reply to Lila'>Reply</a></div> </article> <ol class="children"> <li id="comment-659602" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-659602" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-659602"><time datetime="2023-02-14T21:58:02-05:00">Feb 14, 2023 at 9:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>Most welcome and thanks a lot.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659602' data-commentid="659602" data-postid="1487" data-belowelement="div-comment-659602" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659331" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-659331" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Reginald Singh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-659331"><time datetime="2023-02-06T18:04:31-05:00">Feb 06, 2023 at 6:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>Really enjoyed your recipes following your step by step is fantastic. Thanks for your guidance and support given to beginners.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659331' data-commentid="659331" data-postid="1487" data-belowelement="div-comment-659331" data-respondelement="respond" data-replyto="Reply to Reginald Singh" aria-label='Reply to Reginald Singh'>Reply</a></div> </article> <ol class="children"> <li id="comment-659357" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-659357" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-659357"><time datetime="2023-02-07T20:07:10-05:00">Feb 07, 2023 at 8:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great and thanks for this wonderful feedback. Glad that the step-by-step is helpful.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659357' data-commentid="659357" data-postid="1487" data-belowelement="div-comment-659357" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658934" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-658934" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Maithili</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658934"><time datetime="2023-01-19T21:55:05-05:00">Jan 19, 2023 at 9:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>Amazing Biryani! Even if it is vegetarian, we simply loved it and it tasted way better than the Chicken Biryani I made following a recipe from the internet. The flavors were spot on and as a layered, dum cooked biryani should have ideally. </p> <p>I also added some canned jackfruit, coupled with the vegetables and a few cremini mushrooms. Absolutely awesome and packed with tons of flavors.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658934' data-commentid="658934" data-postid="1487" data-belowelement="div-comment-658934" data-respondelement="respond" data-replyto="Reply to Maithili" aria-label='Reply to Maithili'>Reply</a></div> </article> <ol class="children"> <li id="comment-658951" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-658951" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658951"><time datetime="2023-01-20T21:53:21-05:00">Jan 20, 2023 at 9:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot for this super feedback. So glad. Thanks also for sharing the variations you made and the rating on the recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658951' data-commentid="658951" data-postid="1487" data-belowelement="div-comment-658951" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658570" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-658570" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658570"><time datetime="2023-01-05T07:36:55-05:00">Jan 05, 2023 at 7:36 am</time></a> </div> </footer> <div class="comment-content"> <p>perfect! was looking for that recipe<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658570' data-commentid="658570" data-postid="1487" data-belowelement="div-comment-658570" data-respondelement="respond" data-replyto="Reply to Anna" aria-label='Reply to Anna'>Reply</a></div> </article> </li> <li id="comment-658569" class="comment even thread-even depth-1"> <article id="div-comment-658569" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bhakta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658569"><time datetime="2023-01-05T07:11:14-05:00">Jan 05, 2023 at 7:11 am</time></a> </div> </footer> <div class="comment-content"> <p>I did this veg biryani 2 times step by step according to the recipe. Well, it does take time. Not so easy to get everything right even with enough cooking experience. People love though. Will I do it again? Sure, but on a very special occasion.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658569' data-commentid="658569" data-postid="1487" data-belowelement="div-comment-658569" data-respondelement="respond" data-replyto="Reply to Bhakta" aria-label='Reply to Bhakta'>Reply</a></div> </article> </li> <li id="comment-658151" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-658151" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Farzad Bh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658151"><time datetime="2022-12-22T07:52:20-05:00">Dec 22, 2022 at 7:52 am</time></a> </div> </footer> <div class="comment-content"> <p>This is a dish that goes with a lot of different other dishes. Very easy to make. This is what i call finger licking good.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658151' data-commentid="658151" data-postid="1487" data-belowelement="div-comment-658151" data-respondelement="respond" data-replyto="Reply to Farzad Bh" aria-label='Reply to Farzad Bh'>Reply</a></div> </article> </li> <li id="comment-658106" class="comment even thread-even depth-1 parent"> <article id="div-comment-658106" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Atmo</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658106"><time datetime="2022-12-21T05:40:41-05:00">Dec 21, 2022 at 5:40 am</time></a> </div> </footer> <div class="comment-content"> <p>My best biriyani rice I tried in one of the kerala restaurants, later it was closed and I tried to cook it myself but nothing was even close to that taste. And finally… Ah!!!… Finally something very very similar I found on your magic site. God blesses people who maintains this project 🤗❤️<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658106' data-commentid="658106" data-postid="1487" data-belowelement="div-comment-658106" data-respondelement="respond" data-replyto="Reply to Atmo" aria-label='Reply to Atmo'>Reply</a></div> </article> <ol class="children"> <li id="comment-658140" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658140" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-658140"><time datetime="2022-12-21T22:46:09-05:00">Dec 21, 2022 at 10:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot Atmo and glad to read your comment. Thanks also for the best wishes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658140' data-commentid="658140" data-postid="1487" data-belowelement="div-comment-658140" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-652787" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-652787" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pooja</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-652787"><time datetime="2020-08-30T08:07:37-04:00">Aug 30, 2020 at 8:07 am</time></a> </div> </footer> <div class="comment-content"> <p>I simply love ur recipes. Have seen many food blogs. They have many yummy recipes.<br /> But the thing which makes ur food blogs special is that with yummy taste you take care of nutrition also well. So we can use your recipes in our daily lives and it will take care of nutritional needs.<br /> And i never imagined in my life that i can ever cook such a yummy biryani.<br /> All thanks to you.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652787' data-commentid="652787" data-postid="1487" data-belowelement="div-comment-652787" data-respondelement="respond" data-replyto="Reply to Pooja" aria-label='Reply to Pooja'>Reply</a></div> </article> <ol class="children"> <li id="comment-652808" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-652808" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-652808"><time datetime="2020-08-30T18:24:08-04:00">Aug 30, 2020 at 6:24 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot Pooja. Yes we need to cook but also we need to take care of the nutritional aspects of the food that we eat. I am glad this info is helpful. Thanks for the review on the recipe too. Most welcome and happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652808' data-commentid="652808" data-postid="1487" data-belowelement="div-comment-652808" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-652182" class="comment even thread-even depth-1 parent"> <article id="div-comment-652182" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">jayanthi srinivasan</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-652182"><time datetime="2020-08-22T00:09:55-04:00">Aug 22, 2020 at 12:09 am</time></a> </div> </footer> <div class="comment-content"> <p>I absolutely crave for this dish almost on a monthly basis. It used to be a daunting task a while back to make this Dum Biryani. Thanks to your AMAZING recipe I can now make this almost any weekday evening. Your recipes are just so wonderful to follow and you make everything so easy by calling out the gotchas, thank you! I am a south indian but my daughter loves north indian dishes so you are my go-to these days. Absolutely love every single recipe of yours. Can never go wrong with them!<br /> This recipe and your Katti roll recipe in particular are the absolute best.<img class="wprm-comment-rating" src="data:image/gif;base64,R0lGODdhAQABAPAAAP///wAAACwAAAAAAQABAEACAkQBADs=" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652182' data-commentid="652182" data-postid="1487" data-belowelement="div-comment-652182" data-respondelement="respond" data-replyto="Reply to jayanthi srinivasan" aria-label='Reply to jayanthi srinivasan'>Reply</a></div> </article> <ol class="children"> <li id="comment-652216" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-652216" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-652216"><time datetime="2020-08-22T17:20:39-04:00">Aug 22, 2020 at 5:20 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot Jayanthi for the lovely feedback. I am glad that all the tips and notes I share are also helpful. Thanks again for the trust and love. Happy Cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652216' data-commentid="652216" data-postid="1487" data-belowelement="div-comment-652216" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-651292" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-651292" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Vidya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-651292"><time datetime="2020-08-07T02:58:00-04:00">Aug 07, 2020 at 2:58 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana, </p> <p>The recent upgrade to your website is really fab and convenient! I’m an ardent fan of yours!! All the best to you and happy cooking 😊😊</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651292' data-commentid="651292" data-postid="1487" data-belowelement="div-comment-651292" data-respondelement="respond" data-replyto="Reply to Vidya" aria-label='Reply to Vidya'>Reply</a></div> </article> <ol class="children"> <li id="comment-651342" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-651342" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-651342"><time datetime="2020-08-07T21:52:22-04:00">Aug 07, 2020 at 9:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Vidya, thank you so much for letting me know. We have implemented many things keeping the blog readers in mind. More changes will be updated on the recipes and blog eventually. Thanks again for your best wishes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651342' data-commentid="651342" data-postid="1487" data-belowelement="div-comment-651342" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-651541" class="comment even depth-3 parent"> <article id="div-comment-651541" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">A</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-651541"><time datetime="2020-08-10T21:31:50-04:00">Aug 10, 2020 at 9:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello mam ,<br /> I tried your biriyani recipe in 2014 and since then doing it. It has been awesome everytime. Wholehearted thanks to you and your recipe 🥰. I have a doubt now. Due to time constraint in recent times , i am asking this – can we prepare the biriyani gravy the previous night refrigerat it and then can we cook the rice and dum process next day along with tat gravy ?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651541' data-commentid="651541" data-postid="1487" data-belowelement="div-comment-651541" data-respondelement="respond" data-replyto="Reply to A" aria-label='Reply to A'>Reply</a></div> </article> <ol class="children"> <li id="comment-651550" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-651550" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-651550"><time datetime="2020-08-10T23:40:57-04:00">Aug 10, 2020 at 11:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for the feedback. Yes, you can make the gravy a day before and refrigerate it and layer & dum cook the next day. If gravy looks thick after refrigeration, then just add about 2 to 3 tablespoons of water in the gravy and mix well.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651550' data-commentid="651550" data-postid="1487" data-belowelement="div-comment-651550" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-651104" class="comment even thread-even depth-1"> <article id="div-comment-651104" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Asha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-651104"><time datetime="2020-08-01T19:03:50-04:00">Aug 01, 2020 at 7:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>I find it very useful thank u so much for sharing this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651104' data-commentid="651104" data-postid="1487" data-belowelement="div-comment-651104" data-respondelement="respond" data-replyto="Reply to Asha" aria-label='Reply to Asha'>Reply</a></div> </article> </li> <li id="comment-650632" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-650632" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ram</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-650632"><time datetime="2020-07-24T10:37:44-04:00">Jul 24, 2020 at 10:37 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,</p> <p>We tried this veg Biryani as per exact proportion per your recipe and it turned out very tasty and delicious. We used Chulha for cooking. It was too good.<br /> Thanks for sharing such recipe.Keep it up!!<br /> I do not find use of biryani masala in recipe. I cooked Biryani with readymade biryani masala. It was very tasty.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-650632' data-commentid="650632" data-postid="1487" data-belowelement="div-comment-650632" data-respondelement="respond" data-replyto="Reply to Ram" aria-label='Reply to Ram'>Reply</a></div> </article> <ol class="children"> <li id="comment-650656" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-650656" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/comment-page-26/#comment-650656"><time datetime="2020-07-24T20:05:19-04:00">Jul 24, 2020 at 8:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Ram, thank you for the feedback. The smoky flavors from the chulha must have made the biryani very tasty. In this recipe biryani masala is not added, but you can add it and it will give a nice taste to the biryani. Welcome and happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-650656' data-commentid="650656" data-postid="1487" data-belowelement="div-comment-650656" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> </ol> <p class="wp-block-button is-style-outline"><a class="load-more-comments wp-block-button__link" href="https://www.vegrecipesofindia.com/hyderabad-veg-biryani-hyderabadi-vegetable-dum-biryani-recipe/?load_all_comments=1#comments">See More Comments</a></p> </div> </main><aside class="sidebar-primary" role="complementary"><div class="block-area block-area-sidebar"><div class="block-meet-dassana"><div class="author-box"><div class="author-box__header"><img data-pin-nopin="nopin" alt='' data-pin-nopin="true" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20120%20120'%3E%3C/svg%3E" data-pin-nopin="true" data-lazy-srcset='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=240&d=mm&r=g 2x' class='avatar avatar-120 photo' height='120' width='120' data-lazy-src="https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=120&d=mm&r=g" /><noscript><img data-pin-nopin="nopin" alt='' data-pin-nopin="true" src='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=120&d=mm&r=g' data-pin-nopin="true" srcset='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=240&d=mm&r=g 2x' class='avatar avatar-120 photo' height='120' width='120' /></noscript><p class="author-box__title">Meet Dassana</p></div><div class="author-box__content"><p class="p1">Hi, I am Dassana. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. I also have a professional background in cooking & baking.</p> <div class="wp-block-button is-style-arrow"><a class="wp-block-button__link" href="https://www.vegrecipesofindia.com/about">Learn More about Dassana<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-right-bold"></use></svg></a></div></div></div></div> <div class="block-social-links"><p class="social-links__title">Follow Us</p><p><a href="https://www.facebook.com/dassanasvegrecipes" class="social-link__facebook" target="_blank" rel="noopener noreferrer"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-facebook"></use></svg><span class="screen-reader-text">Facebook</span></a> <a href="https://www.youtube.com/c/DassanasVegRecipes" class="social-link__youtube" target="_blank" rel="noopener noreferrer"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use 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data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=381322" /></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/">Dal Makhani Recipe</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/punjabi-chole-chickpeas-in-a-spicy-gravy/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="closeup shot of white plate with sections filled with chana masala, sliced onions, fresh lime wedges and bhatura on a marble table-top" data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/07/chana-masala-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/07/chana-masala-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/07/chana-masala-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/07/chana-masala-1-96x96.jpg 96w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" 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Recipe</a></p></div></article></div></section> <section class="block-post-listing layout-delta"><div class="block-post-listing__inner"><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/samosa-recipe-punjabi-samosa/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20280%20280'%3E%3C/svg%3E" class="attachment-thumbnail size-thumbnail" alt="samosa arranged in a line on a cream tray with chutneys in small bowls and fried green chillies on the tray" data-pin-nopin="1" data-lazy-srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2013/11/samosa-0-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2013/11/samosa-0-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2013/11/samosa-0-580x580.jpg 580w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" 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https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-96x96.jpg 96w" data-lazy-sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/?tp_image_id=318848" data-lazy-src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-280x280.jpg" /><noscript><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="overhead shot of rajma recipe in a blue rimmed white bowl on a jute cloth with a brass spoon and bowl with onion rounds and lemon wedges" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/?tp_image_id=318848" /></noscript></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/">Rajma Recipe | Rajma Masala (Restaurant 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0}}constructor(){this._timeOrigin=0}};const T=window.adthrive.windowPerformance,V=T.now.bind(T);class N{get siteFeatureRollouts(){return this._featureRollouts}isRolloutEnabled(e){return!(!this._featureRollouts||!this._featureRollouts[e])&&this._featureRollouts[e].enabled}getSiteRolloutConfig(e){var t;return this.isRolloutEnabled(e)&&null!=(t=this._featureRollouts[e].data)?t:{}}get enabledFeatureRolloutIds(){return this._enabledFeatureRolloutIds}constructor(){this._featureRollouts={},this._checkedFeatureRollouts=new Map,this._enabledFeatureRolloutIds=[]}}class j extends N{constructor(e){super(),this._featureRollouts=e.enabled&&e.siteAds.featureRollouts||{}}}class H{get enabled(){return!!this._clsGlobalData&&!!this._clsGlobalData.siteAds&&((e,t=L)=>{if(!e)return!1;for(let i=0;i<t.length;i++)if(!e[t[i]])return!1;return!0})(this._clsGlobalData.siteAds)}get error(){return!(!this._clsGlobalData||!this._clsGlobalData.error)}set siteAds(e){this._clsGlobalData.siteAds=e}get siteAds(){return this._clsGlobalData.siteAds}set disableAds(e){this._clsGlobalData.disableAds=e}get disableAds(){return this._clsGlobalData.disableAds}set enabledLocations(e){this._clsGlobalData.enabledLocations=e}get enabledLocations(){return this._clsGlobalData.enabledLocations}get injectedFromPlugin(){return this._clsGlobalData.injectedFromPlugin}set injectedFromPlugin(e){this._clsGlobalData.injectedFromPlugin=e}get injectedFromSiteAds(){return this._clsGlobalData.injectedFromSiteAds}set injectedFromSiteAds(e){this._clsGlobalData.injectedFromSiteAds=e}overwriteInjectedSlots(e){this._clsGlobalData.injectedSlots=e}setInjectedSlots(e){this._clsGlobalData.injectedSlots=this._clsGlobalData.injectedSlots||[],this._clsGlobalData.injectedSlots.push(e)}get injectedSlots(){return this._clsGlobalData.injectedSlots}setInjectedVideoSlots(e){this._clsGlobalData.injectedVideoSlots=this._clsGlobalData.injectedVideoSlots||[],this._clsGlobalData.injectedVideoSlots.push(e)}get injectedVideoSlots(){return this._clsGlobalData.injectedVideoSlots}setInjectedScripts(e){this._clsGlobalData.injectedScripts=this._clsGlobalData.injectedScripts||[],this._clsGlobalData.injectedScripts.push(e)}get getInjectedScripts(){return this._clsGlobalData.injectedScripts}setExperiment(e,t,i=!1){this._clsGlobalData.experiments=this._clsGlobalData.experiments||{},this._clsGlobalData.siteExperiments=this._clsGlobalData.siteExperiments||{};(i?this._clsGlobalData.siteExperiments:this._clsGlobalData.experiments)[e]=t}getExperiment(e,t=!1){const i=t?this._clsGlobalData.siteExperiments:this._clsGlobalData.experiments;return i&&i[e]}setWeightedChoiceExperiment(e,t,i=!1){this._clsGlobalData.experimentsWeightedChoice=this._clsGlobalData.experimentsWeightedChoice||{},this._clsGlobalData.siteExperimentsWeightedChoice=this._clsGlobalData.siteExperimentsWeightedChoice||{};(i?this._clsGlobalData.siteExperimentsWeightedChoice:this._clsGlobalData.experimentsWeightedChoice)[e]=t}getWeightedChoiceExperiment(e,t=!1){var i,n;const s=t?null==(i=this._clsGlobalData)?void 0:i.siteExperimentsWeightedChoice:null==(n=this._clsGlobalData)?void 0:n.experimentsWeightedChoice;return s&&s[e]}get branch(){return this._clsGlobalData.branch}get bucket(){return this._clsGlobalData.bucket}set videoDisabledFromPlugin(e){this._clsGlobalData.videoDisabledFromPlugin=e}get videoDisabledFromPlugin(){return this._clsGlobalData.videoDisabledFromPlugin}set targetDensityLog(e){this._clsGlobalData.targetDensityLog=e}get targetDensityLog(){return this._clsGlobalData.targetDensityLog}shouldHalveIOSDensity(){const e=new j(this);return((e=navigator.userAgent)=>/iP(hone|od|ad)/i.test(e))()&&e.isRolloutEnabled("iOS-Resolution")}getTargetDensity(e){return this.shouldHalveIOSDensity()?e/2:e}get removeVideoTitleWrapper(){return this._clsGlobalData.siteAds.adOptions.removeVideoTitleWrapper}constructor(){this._clsGlobalData=window.adthriveCLS}}class G{static getScrollTop(){return(window.pageYOffset||document.documentElement.scrollTop)-(document.documentElement.clientTop||0)}static getScrollBottom(){return this.getScrollTop()+(document.documentElement.clientHeight||0)}static shufflePlaylist(e){let t,i,n=e.length;for(;0!==n;)i=Math.floor(Math.random()*e.length),n-=1,t=e[n],e[n]=e[i],e[i]=t;return e}static isMobileLandscape(){return window.matchMedia("(orientation: landscape) and (max-height: 480px)").matches}static playerViewable(e){const t=e.getBoundingClientRect();return this.isMobileLandscape()?window.innerHeight>t.top+t.height/2&&t.top+t.height/2>0:window.innerHeight>t.top+t.height/2}static createQueryString(e){return Object.keys(e).map((t=>`${t}=${e[t]}`)).join("&")}static createEncodedQueryString(e){return Object.keys(e).map((t=>`${t}=${encodeURIComponent(e[t])}`)).join("&")}static setMobileLocation(e){return"top-left"===(e=e||"bottom-right")?e="adthrive-collapse-top-left":"top-right"===e?e="adthrive-collapse-top-right":"bottom-left"===e?e="adthrive-collapse-bottom-left":"bottom-right"===e?e="adthrive-collapse-bottom-right":"top-center"===e&&(e=E()?"adthrive-collapse-top-center":"adthrive-collapse-bottom-right"),e}static addMaxResolutionQueryParam(e){const t=`max_resolution=${E()?"320":"1280"}`,[i,n]=String(e).split("?");return`${i}?${n?n+`&${t}`:t}`}}class z{constructor(e){this._clsOptions=e,this.removeVideoTitleWrapper=C(this._clsOptions.siteAds.adOptions.removeVideoTitleWrapper,!1);const t=this._clsOptions.siteAds.videoPlayers;this.footerSelector=C(t&&t.footerSelector,""),this.players=C(t&&t.players.map((e=>(e.mobileLocation=G.setMobileLocation(e.mobileLocation),e))),[]),this.relatedSettings=t&&t.contextual}}class F{constructor(e){this.mobileStickyPlayerOnPage=!1,this.playlistPlayerAdded=!1,this.relatedPlayerAdded=!1,this.footerSelector="",this.removeVideoTitleWrapper=!1,this.videoAdOptions=new z(e),this.players=this.videoAdOptions.players,this.relatedSettings=this.videoAdOptions.relatedSettings,this.removeVideoTitleWrapper=this.videoAdOptions.removeVideoTitleWrapper,this.footerSelector=this.videoAdOptions.footerSelector}}class B{}class U extends B{get(){if(this._probability<0||this._probability>1)throw new Error(`Invalid probability: ${this._probability}`);return Math.random()<this._probability}constructor(e){super(),this._probability=e}}class W{setExperimentKey(e=!1){this._clsOptions.setExperiment(this.abgroup,this.result,e)}constructor(){this._clsOptions=new H,this.shouldUseCoreExperimentsConfig=!1}}class q extends W{get result(){return this._result}run(){return new U(.1).get()}constructor(){super(),this._result=!1,this._choices=[{choice:!0},{choice:!1}],this.key="RemoveLargeSize",this.abgroup="smhd100",this._result=this.run(),this.setExperimentKey()}}function Q(e,t,i,n){var s,o=arguments.length,r=o<3?t:null===n?n=Object.getOwnPropertyDescriptor(t,i):n;if("object"==typeof Reflect&&"function"==typeof Reflect.decorate)r=Reflect.decorate(e,t,i,n);else for(var a=e.length-1;a>=0;a--)(s=e[a])&&(r=(o<3?s(r):o>3?s(t,i,r):s(t,i))||r);return o>3&&r&&Object.defineProperty(t,i,r),r}function K(e,t){if("object"==typeof Reflect&&"function"==typeof Reflect.metadata)return Reflect.metadata(e,t)}"function"==typeof SuppressedError&&SuppressedError;const J=(e,t,i,n,s,o)=>{const r=Math.round(o-s),a=[],l=[];a.push("(",i.map((()=>"%o")).join(", "),")"),l.push(...i),void 0!==n&&(a.push(" => %o"),l.push(n)),a.push(` %c(${r}ms)`),l.push("color: #999;")},Y=(e,t,i)=>{const n=void 0!==i.get?i.get:i.value;return function(...i){try{const s=V(),o=n.apply(this,i);if(o instanceof 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U(this.weight).get()}constructor(e){super(),this._result=!1,this.key="ParallaxAdsExperiment",this.abgroup="parallax",this._choices=[{choice:!0},{choice:!1}],this.weight=.5;!!E()&&e.largeFormatsMobile&&(this._result=this.run(),this.setExperimentKey())}}Z=Q([X("ParallaxAdsExperiment"),K("design:type",Function),K("design:paramtypes",["undefined"==typeof AdTypes?Object:AdTypes])],Z);class ee extends W{get result(){return this._result}run(){return new U(1).get()}constructor(){super(),this._result=!1,this._choices=[{choice:!0},{choice:!1}],this.key="mrsf",this.abgroup="mrsf",E()&&(this._result=this.run(),this.setExperimentKey())}}const te=[[728,90],[300,250],[300,600],[320,50],[970,250],[160,600],[300,1050],[336,280],[970,90],[300,50],[320,100],[468,60],[250,250],[120,240],[1,1],[300,300],[552,334],[300,420],[728,250],[320,300],[300,390]],ie=[[300,600],[160,600]],ne=new Map([[d.Footer,1],[d.Header,2],[d.Sidebar,3],[d.Content,4],[d.Recipe,5],["Sidebar_sticky",6],["Below Post",7]]),se=(e,t)=>{const{location:i,sticky:n}=e;if(i===d.Recipe&&t){const{recipeMobile:e,recipeDesktop:i}=t;if(E()&&(null==e?void 0:e.enabled))return!0;if(!E()&&(null==i?void 0:i.enabled))return!0}return i===d.Footer||n},oe=(e,t)=>{const i=t.adUnits,n=(e=>!!e.adTypes&&new Z(e.adTypes).result)(t),s=new q,o=new ee;return i.filter((e=>void 0!==e.dynamic&&e.dynamic.enabled)).map((i=>{const r=i.location.replace(/\s+/g,"_"),a="Sidebar"===r?0:2;return{auctionPriority:ne.get(r)||8,location:r,sequence:C(i.sequence,1),sizes:(l=i.adSizes,te.filter((([e,t])=>l.some((([i,n])=>e===i&&t===n))))).filter((t=>((e,[t,i],n,s,o)=>{const{location:r,sequence:a}=e;if(r===d.Footer)return!("phone"===n&&320===t&&100===i);if(r===d.Header)return!(i>100&&s.result);if(r===d.Recipe)return!(o.result&&"phone"===n&&(300===t&&390===i||320===t&&300===i));if(r===d.Sidebar){const t=e.adSizes.some((([,e])=>e<=300)),n=i>300;return!(!n||t)||9===a||(a&&a<=5?!n||e.sticky:!n)}return!0})(i,t,e,s,o))).concat(n&&i.location===d.Content?ie:[]),devices:i.devices,pageSelector:C(i.dynamic.pageSelector,"").trim(),elementSelector:C(i.dynamic.elementSelector,"").trim(),position:C(i.dynamic.position,"beforebegin"),max:Math.floor(C(i.dynamic.max,0)),spacing:C(i.dynamic.spacing,0),skip:Math.floor(C(i.dynamic.skip,0)),every:Math.max(Math.floor(C(i.dynamic.every,1)),1),classNames:i.dynamic.classNames||[],sticky:se(i,t.adOptions.stickyContainerConfig),stickyOverlapSelector:C(i.stickyOverlapSelector,"").trim(),autosize:i.autosize,special:C(i.targeting,[]).filter((e=>"special"===e.key)).reduce(((e,t)=>e.concat(...t.value)),[]),lazy:C(i.dynamic.lazy,!1),lazyMax:C(i.dynamic.lazyMax,a),lazyMaxDefaulted:0!==i.dynamic.lazyMax&&!i.dynamic.lazyMax,name:i.name};var l}))},re=(e,t)=>{const i=(e=>{let t=e.clientWidth;if(getComputedStyle){const i=getComputedStyle(e,null);t-=parseFloat(i.paddingLeft||"0")+parseFloat(i.paddingRight||"0")}return t})(t),n=e.sticky&&e.location===d.Sidebar;return e.sizes.filter((t=>{const s=!e.autosize||(t[0]<=i||t[0]<=320),o=!n||t[1]<=window.innerHeight-100;return s&&o}))};class ae{constructor(e){this.clsOptions=e,this.enabledLocations=[d.Below_Post,d.Content,d.Recipe,d.Sidebar]}}const le=e=>`adthrive-${e.location.replace("_","-").toLowerCase()}`,ce=e=>`${le(e)}-${e.sequence}`;function de(e,t){void 0===t&&(t={});var i=t.insertAt;if(e&&"undefined"!=typeof document){var n=document.head||document.getElementsByTagName("head")[0],s=document.createElement("style");s.type="text/css","top"===i&&n.firstChild?n.insertBefore(s,n.firstChild):n.appendChild(s),s.styleSheet?s.styleSheet.cssText=e:s.appendChild(document.createTextNode(e))}}const he=e=>e.some((e=>null!==document.querySelector(e)));class ue extends W{get result(){return this._result}run(){return new U(1).get()}constructor(){super(),this._result=!1,this._choices=[{choice:!0},{choice:!1}],this.key="RemoveRecipeCap",this.abgroup="rrc",this._result=this.run(),this.setExperimentKey()}}class pe extends B{static fromArray(e,t){return new pe(e.map((([e,t])=>({choice:e,weight:t}))),t)}addChoice(e,t){this._choices.push({choice:e,weight:t})}get(){const e=(t=0,i=100,Math.random()*(i-t)+t);var t,i;let n=0;for(const{choice:t,weight:i}of this._choices)if(n+=i,n>=e)return t;return this._default}get totalWeight(){return this._choices.reduce(((e,{weight:t})=>e+t),0)}constructor(e=[],t){super(),this._choices=e,this._default=t}}class me{}const ge=["mcmpfreqrec"];const _e=new class extends me{init(e){this._gdpr="true"===e.gdpr,this._shouldQueue=this._gdpr}clearQueue(e){e&&(this._shouldQueue=!1,this._sessionStorageHandlerQueue.forEach((e=>{this.setSessionStorage(e.key,e.value)})),this._localStorageHandlerQueue.forEach((e=>{if("adthrive_abgroup"===e.key){const t=Object.keys(e.value)[0],i=e.value[t],n=e.value[`${t}_weight`];fe(t,i,n,{value:24,unit:"hours"})}else e.expiry?"internal"===e.type?this.setExpirableInternalLocalStorage(e.key,e.value,{expiry:e.expiry,resetOnRead:e.resetOnRead}):this.setExpirableExternalLocalStorage(e.key,e.value,{expiry:e.expiry,resetOnRead:e.resetOnRead}):"internal"===e.type?this.setInternalLocalStorage(e.key,e.value):this.setExternalLocalStorage(e.key,e.value)})),this._cookieHandlerQueue.forEach((e=>{"internal"===e.type?this.setInternalCookie(e.key,e.value):this.setExternalCookie(e.key,e.value)}))),this._sessionStorageHandlerQueue=[],this._localStorageHandlerQueue=[],this._cookieHandlerQueue=[]}readInternalCookie(e){return this._verifyInternalKey(e),this._readCookie(e)}readExternalCookie(e){return this._readCookie(e)}readInternalLocalStorage(e){return this._verifyInternalKey(e),this._readFromLocalStorage(e)}readExternalLocalStorage(e){return this._readFromLocalStorage(e)}readSessionStorage(e){const t=window.sessionStorage.getItem(e);if(!t)return null;try{return JSON.parse(t)}catch(e){return t}}deleteCookie(e){document.cookie=`${e}=; SameSite=None; Secure; expires=Thu, 01 Jan 1970 00:00:00 UTC; path=/`}deleteLocalStorage(e){window.localStorage.removeItem(e)}deleteSessionStorage(e){window.sessionStorage.removeItem(e)}setInternalCookie(e,t,i){this._verifyInternalKey(e),this._setCookieValue("internal",e,t,i)}setExternalCookie(e,t,i){this._setCookieValue("external",e,t,i)}setInternalLocalStorage(e,t){if(this._verifyInternalKey(e),this._gdpr&&this._shouldQueue){const i={key:e,value:t,type:"internal"};this._localStorageHandlerQueue.push(i)}else{const i="string"==typeof t?t:JSON.stringify(t);window.localStorage.setItem(e,i)}}setExternalLocalStorage(e,t){if(this._gdpr&&this._shouldQueue){const i={key:e,value:t,type:"external"};this._localStorageHandlerQueue.push(i)}else{const i="string"==typeof 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decodeURIComponent(i)}return null}_readFromLocalStorage(e){const t=window.localStorage.getItem(e);if(!t)return null;try{const n=JSON.parse(t),s=n.expires&&(new Date).getTime()>new Date(n.expires).getTime();if(n.resetOnRead&&n.expires&&!s){const t=this._resetExpiry(n);var i;return window.localStorage.setItem(e,JSON.stringify(n)),null!=(i=t.value)?i:t}if(s)return window.localStorage.removeItem(e),null;if(!n.value)return n;try{return JSON.parse(n.value)}catch(e){return n.value}}catch(e){return t}}_setCookieValue(e,t,i,n){try{if(this._gdpr&&this._shouldQueue){const n={key:t,value:i,type:e};this._cookieHandlerQueue.push(n)}else{var s;const e=this._getExpiryDate(null!=(s=null==n?void 0:n.expiry)?s:{value:400,unit:"days"});var o;const a=null!=(o=null==n?void 0:n.sameSite)?o:"None";var r;const l=null==(r=null==n?void 0:n.secure)||r,c="object"==typeof i?JSON.stringify(i):i;document.cookie=`${t}=${c}; SameSite=${a}; ${l?"Secure;":""} expires=${e}; path=/`}}catch(e){}}_verifyInternalKey(e){const t=e.startsWith("adthrive_"),i=e.startsWith("adt_");if(!t&&!i&&!ge.includes(e))throw new Error('When reading an internal cookie, the key must start with "adthrive_" or "adt_" or be part of the allowed legacy keys.')}constructor(...e){super(...e),this.name="BrowserStorage",this.disable=!1,this.gdprPurposes=[1],this._sessionStorageHandlerQueue=[],this._localStorageHandlerQueue=[],this._cookieHandlerQueue=[],this._shouldQueue=!1}},ye=e=>null!=e&&!("number"==typeof e&&isNaN(e)),fe=(t,i,n,s,o=!0)=>{const r="adthrive_abgroup",a=_e.readInternalLocalStorage(r);if(null!==a){const e=a[t];var l;const i=null!=(l=a[`${t}_weight`])?l:null;if(ye(e))return[e,i]}const c=e({},a,{[t]:i,[`${t}_weight`]:n});return s?_e.setExpirableInternalLocalStorage(r,c,{expiry:s,resetOnRead:o}):_e.setInternalLocalStorage(r,c),[i,n]},ve=()=>(e,t,i)=>{const n=i.value;n&&(i.value=function(...e){const t=(e=>{if(null===e)return null;const t=e.map((({choice:e})=>e));return(e=>{let t=5381,i=e.length;for(;i;)t=33*t^e.charCodeAt(--i);return t>>>0})(JSON.stringify(t)).toString(16)})(this._choices),i=this._expConfigABGroup?this._expConfigABGroup:this.abgroup,s=i?i.toLowerCase():this.key?this.key.toLowerCase():"",o=t?`${s}_${t}`:s,r=this.localStoragePrefix?`${this.localStoragePrefix}-${o}`:o,a=D.getLocalStorageValue("branch");!1===(a&&a.enabled)&&D.removeLocalStorageValue(r);const l=(()=>n.apply(this,e))(),c=(d=this._choices,h=l,null!=(p=null==(u=d.find((({choice:e})=>e===h)))?void 0:u.weight)?p:null);var d,h,u,p;const[m,g]=fe(r,l,c,{value:24,unit:"hours"});return this._stickyResult=m,this._stickyWeight=g,m})};class Se{get enabled(){return void 0!==this.experimentConfig}_isValidResult(e,t=()=>!0){return t()&&ye(e)}}class be extends Se{_isValidResult(e){return super._isValidResult(e,(()=>this._resultValidator(e)||"control"===e))}run(){if(!this.enabled)return w.error("CLSWeightedChoiceSiteExperiment","run","() => %o","No experiment config found. Defaulting to control."),"control";if(!this._mappedChoices||0===this._mappedChoices.length)return w.error("CLSWeightedChoiceSiteExperiment","run","() => %o","No experiment variants found. Defaulting to control."),"control";const e=new pe(this._mappedChoices).get();return this._isValidResult(e)?e:(w.error("CLSWeightedChoiceSiteExperiment","run","() => %o","Invalid result from experiment choices. Defaulting to control."),"control")}constructor(...e){super(...e),this._resultValidator=()=>!0}}class we{getSiteExperimentByKey(e){const t=this.siteExperiments.filter((t=>t.key.toLowerCase()===e.toLowerCase()))[0],i=O("at_site_features"),n=(s=(null==t?void 0:t.variants[1])?null==t?void 0:t.variants[1].value:null==t?void 0:t.variants[0].value,o=i[e],typeof s==typeof o);var s,o;return t&&i[e]&&n&&(t.variants=[{displayName:"test",value:i[e],weight:100,id:0}]),t}constructor(e){var t,i;this.siteExperiments=[],this._clsOptions=e,this._device=E()?"mobile":"desktop",this.siteExperiments=null!=(i=null==(t=this._clsOptions.siteAds.siteExperiments)?void 0:t.filter((e=>{const t=e.key,i=M(e,this._device),n=k(this._clsOptions.siteAds,t,this._device);return i&&n})))?i:[]}}class Ce extends be{get result(){return this._result}run(){if(!this.enabled)return w.error("CLSAdLayoutSiteExperiment","run","() => %o","No experiment config found. Defaulting to empty class name."),"";const e=new pe(this._mappedChoices).get();return this._isValidResult(e)?e:(w.error("CLSAdLayoutSiteExperiment","run","() => %o","Invalid result from experiment choices. Defaulting to empty class name."),"")}_mapChoices(){return this._choices.map((({weight:e,value:t})=>({weight:e,choice:t})))}constructor(e){super(),this._choices=[],this._mappedChoices=[],this._result="",this._resultValidator=e=>"string"==typeof e,this.key=c.AdLayout,this.abgroup=c.AdLayout,this._clsSiteExperiments=new we(e),this.experimentConfig=this._clsSiteExperiments.getSiteExperimentByKey(this.key),this.enabled&&this.experimentConfig&&(this._choices=this.experimentConfig.variants,this._mappedChoices=this._mapChoices(),this._result=this.run(),e.setWeightedChoiceExperiment(this.abgroup,this._result,!0))}}Q([ve(),K("design:type",Function),K("design:paramtypes",[]),K("design:returntype",void 0)],Ce.prototype,"run",null);class xe extends be{get result(){return this._result}run(){if(!this.enabled)return w.error("CLSTargetAdDensitySiteExperiment","run","() => %o","No experiment config found. Defaulting to control."),"control";const e=new pe(this._mappedChoices).get();return this._isValidResult(e)?e:(w.error("CLSTargetAdDensitySiteExperiment","run","() => %o","Invalid result from experiment choices. Defaulting to control."),"control")}_mapChoices(){return this._choices.map((({weight:e,value:t})=>({weight:e,choice:"number"==typeof t?(t||0)/100:"control"})))}constructor(e){super(),this._choices=[],this._mappedChoices=[],this._result="control",this._resultValidator=e=>"number"==typeof e,this.key=c.AdDensity,this.abgroup=c.AdDensity,this._clsSiteExperiments=new we(e),this.experimentConfig=this._clsSiteExperiments.getSiteExperimentByKey(this.key),this.enabled&&this.experimentConfig&&(this._choices=this.experimentConfig.variants,this._mappedChoices=this._mapChoices(),this._result=this.run(),e.setWeightedChoiceExperiment(this.abgroup,this._result,!0))}}Q([ve(),K("design:type",Function),K("design:paramtypes",[]),K("design:returntype",void 0)],xe.prototype,"run",null);class Oe extends W{get result(){return this._result}run(){return new U(this.weight).get()}constructor(){super(),this._result=!1,this.abgroup="scae",this.key="StickyContainerAds",this._choices=[{choice:!0},{choice:!1}],this.weight=.99,this._result=this.run(),this.setExperimentKey()}}Oe=Q([X("StickyContainerAdsExperiment"),K("design:type",Function),K("design:paramtypes",[])],Oe);class Ae extends W{get result(){return this._result}run(){return new U(this.weight).get()}constructor(){super(),this._result=!1,this.abgroup="scre",this.key="StickyContainerRecipe",this._choices=[{choice:!0},{choice:!1}],this.weight=.99,this._result=this.run(),this.setExperimentKey()}}Ae=Q([X("StickyContainerRecipeExperiment"),K("design:type",Function),K("design:paramtypes",[])],Ae);const Ee="250px";class Pe{start(){try{var e,t;(e=>{const t=document.body,i=`adthrive-device-${e}`;if(!t.classList.contains(i))try{t.classList.add(i)}catch(e){w.error("BodyDeviceClassComponent","init",{message:e.message});const t="classList"in document.createElement("_");w.error("BodyDeviceClassComponent","init.support",{support:t})}})(this._device);const s=new Ce(this._clsOptions);if(s.enabled){const e=s.result,t=e.startsWith(".")?e.substring(1):e;if((e=>/^[-_a-zA-Z]+[-_a-zA-Z0-9]*$/.test(e))(t))try{document.body.classList.add(t)}catch(e){w.error("ClsDynamicAdsInjector","start",`Uncaught CSS Class error: ${e}`)}else w.error("ClsDynamicAdsInjector","start",`Invalid class name: ${t}`)}const o=oe(this._device,this._clsOptions.siteAds).filter((e=>this._locationEnabled(e))).filter((e=>{return t=e,i=this._device,t.devices.includes(i);var t,i})).filter((e=>{return 0===(t=e).pageSelector.length||null!==document.querySelector(t.pageSelector);var t})),r=this.inject(o);var i,n;if(null==(t=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(e=t.content)?void 0:e.enabled)if(this._stickyContainerAdsExperiment.result&&!he(this._clsOptions.siteAds.adOptions.stickyContainerConfig.blockedSelectors||[]))de(`\n .adthrive-device-phone .adthrive-sticky-content {\n height: 450px !important;\n margin-bottom: 100px !important;\n }\n .adthrive-content.adthrive-sticky {\n position: -webkit-sticky;\n position: sticky !important;\n top: 42px !important;\n margin-top: 42px !important;\n }\n .adthrive-content.adthrive-sticky:after {\n content: "— Advertisement. Scroll down to continue. —";\n font-size: 10pt;\n margin-top: 5px;\n margin-bottom: 5px;\n display:block;\n color: #888;\n }\n .adthrive-sticky-container {\n position: relative;\n display: flex;\n flex-direction: column;\n justify-content: flex-start;\n align-items: center;\n min-height:${(null==(n=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(i=n.content)?void 0:i.minHeight)||400}px !important;\n margin: 10px 0 10px 0;\n background-color: #FAFAFA;\n padding-bottom:0px;\n }\n `);r.forEach((e=>this._clsOptions.setInjectedSlots(e)))}catch(e){w.error("ClsDynamicAdsInjector","start",e)}}inject(e,t=document){this._densityDevice="desktop"===this._device?h.Desktop:h.Mobile,this._overrideDefaultAdDensitySettingsWithSiteExperiment();const i=this._clsOptions.siteAds,n=C(i.adDensityEnabled,!0),s=i.adDensityLayout&&n,o=e.filter((e=>s?e.location!==d.Content:e)),r=e.filter((e=>s?e.location===d.Content:null));return[...o.length?this._injectNonDensitySlots(o,t):[],...r.length?this._injectDensitySlots(r,t):[]]}_injectNonDensitySlots(e,t=document){var i;const n=[],s=[];if(this._stickyContainerRecipeExperiment.result&&e.some((e=>e.location===d.Recipe&&e.sticky))&&!he((null==(i=this._clsOptions.siteAds.adOptions.stickyContainerConfig)?void 0:i.blockedSelectors)||[])){var o,r;const e=this._clsOptions.siteAds.adOptions.stickyContainerConfig;(e=>{de(`\n .adthrive-recipe.adthrive-sticky {\n position: -webkit-sticky;\n position: sticky !important;\n top: 42px !important;\n margin-top: 42px !important;\n }\n .adthrive-recipe-sticky-container {\n position: relative;\n display: flex;\n flex-direction: column;\n justify-content: flex-start;\n align-items: center;\n min-height:${e||400}px !important;\n margin: 10px 0 10px 0;\n background-color: #FAFAFA;\n padding-bottom:0px;\n }\n `)})("phone"===this._device?null==e||null==(o=e.recipeMobile)?void 0:o.minHeight:null==e||null==(r=e.recipeDesktop)?void 0:r.minHeight)}for(const i of e)this._insertNonDensityAds(i,n,s,t);return s.forEach((({location:e,element:t})=>{t.style.minHeight=this.locationToMinHeight[e]})),n}_injectDensitySlots(e,t=document){try{this._calculateMainContentHeightAndAllElements(e,t)}catch(e){return[]}const{onePerViewport:i,targetAll:n,targetDensityUnits:s,combinedMax:o,numberOfUnits:r}=this._getDensitySettings(e,t);return this._absoluteMinimumSpacingByDevice=i?window.innerHeight:this._absoluteMinimumSpacingByDevice,r?(this._adInjectionMap.filterUsed(),this._findElementsForAds(r,i,n,o,s,t),this._insertAds()):[]}_overrideDefaultAdDensitySettingsWithSiteExperiment(){var e;if(null==(e=this._clsTargetAdDensitySiteExperiment)?void 0:e.enabled){const e=this._clsTargetAdDensitySiteExperiment.result;"number"==typeof e&&(this._clsOptions.siteAds.adDensityEnabled=!0,this._clsOptions.siteAds.adDensityLayout[this._densityDevice].adDensity=e)}}_getDensitySettings(e,t=document){const i=this._clsOptions.siteAds.adDensityLayout,n=this._determineOverrides(i.pageOverrides),s=n.length?n[0]:i[this._densityDevice],o=this._clsOptions.getTargetDensity(s.adDensity),r=s.onePerViewport,a=this._shouldTargetAllEligible(o),l=this._getTargetDensityUnits(o,a),c=this._getCombinedMax(e,t),d=Math.min(this._totalAvailableElements.length,l,...c>0?[c]:[]);return this._pubLog={onePerViewport:r,targetDensity:o,targetDensityUnits:l,combinedMax:c},{onePerViewport:r,targetAll:a,targetDensityUnits:l,combinedMax:c,numberOfUnits:d}}_determineOverrides(e){return e.filter((e=>{const t=R(e.pageSelector);return""===e.pageSelector||t.elements&&t.elements.length})).map((e=>e[this._densityDevice]))}_shouldTargetAllEligible(e){return e===this._densityMax}_getTargetDensityUnits(e,t){return t?this._totalAvailableElements.length:Math.floor(e*this._mainContentHeight/(1-e)/this._minDivHeight)-this._recipeCount}_getCombinedMax(e,t=document){return C(e.filter((e=>{let i;try{i=t.querySelector(e.elementSelector)}catch(e){}return i})).map((e=>Number(e.max)+Number(e.lazyMaxDefaulted?0:e.lazyMax))).sort(((e,t)=>t-e))[0],0)}_elementLargerThanMainContent(e){return e.offsetHeight>=this._mainContentHeight&&this._totalAvailableElements.length>1}_elementDisplayNone(e){const t=window.getComputedStyle(e,null).display;return t&&"none"===t||"none"===e.style.display}_isBelowMaxes(e,t){return this._adInjectionMap.map.length<e&&this._adInjectionMap.map.length<t}_findElementsForAds(e,t,i,n,s,o=document){this._clsOptions.targetDensityLog={onePerViewport:t,combinedMax:n,targetDensityUnits:s,targetDensityPercentage:this._pubLog.targetDensity,mainContentHeight:this._mainContentHeight,recipeCount:this._recipeCount,numberOfEls:this._totalAvailableElements.length};const r=e=>{for(const{dynamicAd:t,element:r}of this._totalAvailableElements)if(this._logDensityInfo(r,t.elementSelector,e),!(!i&&this._elementLargerThanMainContent(r)||this._elementDisplayNone(r))){if(!this._isBelowMaxes(n,s))break;this._checkElementSpacing({dynamicAd:t,element:r,insertEvery:e,targetAll:i,target:o})}!this._usedAbsoluteMinimum&&this._smallerIncrementAttempts<5&&(++this._smallerIncrementAttempts,r(this._getSmallerIncrement(e)))},a=this._getInsertEvery(e,t,s);r(a)}_getSmallerIncrement(e){let t=.6*e;return t<=this._absoluteMinimumSpacingByDevice&&(t=this._absoluteMinimumSpacingByDevice,this._usedAbsoluteMinimum=!0),t}_insertNonDensityAds(e,t,i,n=document){let s=0,o=0,r=0;e.spacing>0&&(s=window.innerHeight*e.spacing,o=s);const a=this._repeatDynamicAds(e),l=this.getElements(e.elementSelector,n);e.skip;for(let c=e.skip;c<l.length&&!(r+1>a.length);c+=e.every){let h=l[c];if(s>0){const{bottom:e}=x(h);if(e<=o)continue;o=e+s}const u=a[r],p=`${u.location}_${u.sequence}`;t.some((e=>e.name===p))&&(r+=1);const m=this.getDynamicElementId(u),g=le(e),_=ce(e),y=[e.location===d.Sidebar&&e.sticky&&e.sequence&&e.sequence<=5?"adthrive-sticky-sidebar":"",this._stickyContainerRecipeExperiment.result&&e.location===d.Recipe&&e.sticky?"adthrive-recipe-sticky-container":"",g,_,...e.classNames],f=this.addAd(h,m,e.position,y);if(f){const s=re(u,f);if(s.length){const o={clsDynamicAd:e,dynamicAd:u,element:f,sizes:s,name:p,infinite:n!==document};t.push(o),i.push({location:u.location,element:f}),e.location===d.Recipe&&++this._recipeCount,r+=1}h=f}}}_insertAds(){const e=[];return this._adInjectionMap.filterUsed(),this._adInjectionMap.map.forEach((({el:t,dynamicAd:i,target:n},s)=>{const o=Number(i.sequence)+s,r=i.max,a=i.lazy&&o>r;i.sequence=o,i.lazy=a;const l=this._addContentAd(t,i,n);l&&(i.used=!0,e.push(l))})),e}_getInsertEvery(e,t,i){let n=this._absoluteMinimumSpacingByDevice;return this._moreAvailableElementsThanUnitsToInject(i,e)?(this._usedAbsoluteMinimum=!1,n=this._useWiderSpacing(i,e)):(this._usedAbsoluteMinimum=!0,n=this._useSmallestSpacing(t)),t&&window.innerHeight>n?window.innerHeight:n}_useWiderSpacing(e,t){return this._mainContentHeight/Math.min(e,t)}_useSmallestSpacing(e){return e&&window.innerHeight>this._absoluteMinimumSpacingByDevice?window.innerHeight:this._absoluteMinimumSpacingByDevice}_moreAvailableElementsThanUnitsToInject(e,t){return this._totalAvailableElements.length>e||this._totalAvailableElements.length>t}_logDensityInfo(e,t,i){const{onePerViewport:n,targetDensity:s,targetDensityUnits:o,combinedMax:r}=this._pubLog;this._totalAvailableElements.length}_checkElementSpacing({dynamicAd:t,element:i,insertEvery:n,targetAll:s,target:o=document}){(this._isFirstAdInjected()||this._hasProperSpacing(i,t,s,n))&&this._markSpotForContentAd(i,e({},t),o)}_isFirstAdInjected(){return!this._adInjectionMap.map.length}_markSpotForContentAd(e,t,i=document){const n="beforebegin"===t.position||"afterbegin"===t.position;this._adInjectionMap.add(e,this._getElementCoords(e,n),t,i),this._adInjectionMap.sort()}_hasProperSpacing(e,t,i,n){const s="beforebegin"===t.position||"afterbegin"===t.position,o="beforeend"===t.position||"afterbegin"===t.position,r=i||this._isElementFarEnoughFromOtherAdElements(e,n,s),a=o||this._isElementNotInRow(e,s),l=-1===e.id.indexOf(`AdThrive_${d.Below_Post}`);return r&&a&&l}_isElementFarEnoughFromOtherAdElements(e,t,i){const n=this._getElementCoords(e,i);let s=!1;for(let e=0;e<this._adInjectionMap.map.length;e++){const i=this._adInjectionMap.map[e].coords,o=this._adInjectionMap.map[e+1]&&this._adInjectionMap.map[e+1].coords;if(s=n-t>i&&(!o||n+t<o),s)break}return s}_isElementNotInRow(e,t){const i=e.previousElementSibling,n=e.nextElementSibling,s=t?!i&&n||i&&e.tagName!==i.tagName?n:i:n;return!(!s||0!==e.getBoundingClientRect().height)||(!s||e.getBoundingClientRect().top!==s.getBoundingClientRect().top)}_calculateMainContentHeightAndAllElements(e,t=document){const[i,n]=((e,t,i=document)=>{const[n,s]=P(e,t,i);if(0===n.length)throw Error("No Main Content Elements Found");return[Array.from(n).reduce(((e,t)=>t.offsetHeight>e.offsetHeight?t:e))||document.body,s]})(e,this._adInjectionMap,t);this._mainContentDiv=i,this._totalAvailableElements=n,this._mainContentHeight=((e,t="div #comments, section .comments")=>{const i=e.querySelector(t);return i?e.offsetHeight-i.offsetHeight:e.offsetHeight})(this._mainContentDiv)}_getElementCoords(e,t=!1){const i=e.getBoundingClientRect();return(t?i.top:i.bottom)+window.scrollY}_addContentAd(e,t,i=document){var n,s;let o=null;const r=le(t),a=ce(t),l=(null==(s=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(n=s.content)?void 0:n.enabled)&&this._stickyContainerAdsExperiment.result?"adthrive-sticky-container":"",c=this.addAd(e,this.getDynamicElementId(t),t.position,[l,r,a,...t.classNames]);if(c){const e=re(t,c);if(e.length){c.style.minHeight=this.locationToMinHeight[t.location];o={clsDynamicAd:t,dynamicAd:t,element:c,sizes:e,name:`${t.location}_${t.sequence}`,infinite:i!==document}}}return o}getDynamicElementId(e){return`AdThrive_${e.location}_${e.sequence}_${this._device}`}getElements(e,t=document){return t.querySelectorAll(e)}addAd(e,t,i,n=[]){if(!document.getElementById(t)){const s=`<div id="${t}" class="adthrive-ad ${n.join(" ")}"></div>`;e.insertAdjacentHTML(i,s)}return document.getElementById(t)}_repeatDynamicAds(t){const i=[],n=this._removeRecipeCapExperiment.result&&t.location===d.Recipe?99:this.locationMaxLazySequence.get(t.location),s=t.lazy?C(n,0):0,o=t.max,r=t.lazyMax,a=0===s&&t.lazy?o+r:Math.min(Math.max(s-t.sequence+1,0),o+r),l=Math.max(o,a);for(let n=0;n<l;n++){const s=Number(t.sequence)+n;if("Recipe_1"!==t.name||5!==s){const r=t.lazy&&n>=o;i.push(e({},t,{sequence:s,lazy:r}))}}return i}_locationEnabled(e){const t=this._clsOptions.enabledLocations.includes(e.location),i=this._clsOptions.disableAds&&this._clsOptions.disableAds.all||document.body.classList.contains("adthrive-disable-all"),n=!document.body.classList.contains("adthrive-disable-content")&&!this._clsOptions.disableAds.reasons.has("content_plugin");return t&&!i&&n}constructor(e,t){this._clsOptions=e,this._adInjectionMap=t,this._recipeCount=0,this._mainContentHeight=0,this._mainContentDiv=null,this._totalAvailableElements=[],this._minDivHeight=250,this._densityDevice=h.Desktop,this._pubLog={onePerViewport:!1,targetDensity:0,targetDensityUnits:0,combinedMax:0},this._densityMax=.99,this._smallerIncrementAttempts=0,this._absoluteMinimumSpacingByDevice=250,this._usedAbsoluteMinimum=!1,this._infPageEndOffset=0,this.locationMaxLazySequence=new Map([[d.Recipe,5]]),this.locationToMinHeight={Below_Post:Ee,Content:Ee,Recipe:Ee,Sidebar:Ee};const{tablet:i,desktop:n}=this._clsOptions.siteAds.breakpoints;this._device=((e,t)=>{const i=window.innerWidth;return i>=t?"desktop":i>=e?"tablet":"phone"})(i,n),this._config=new ae(e),this._clsOptions.enabledLocations=this._config.enabledLocations,this._clsTargetAdDensitySiteExperiment=this._clsOptions.siteAds.siteExperiments?new xe(this._clsOptions):null,this._stickyContainerAdsExperiment=new Oe,this._stickyContainerRecipeExperiment=new Ae,this._removeRecipeCapExperiment=new ue}}function De(e,t){if(null==e)return{};var i,n,s={},o=Object.keys(e);for(n=0;n<o.length;n++)i=o[n],t.indexOf(i)>=0||(s[i]=e[i]);return s}class ke{get enabled(){return!0}}class Ie extends ke{setPotentialPlayersMap(){const e=this._videoConfig.players||[],t=this._filterPlayerMap(),i=e.filter((e=>"stationaryRelated"===e.type&&e.enabled));return t.stationaryRelated=i,this._potentialPlayerMap=t,this._potentialPlayerMap}_filterPlayerMap(){const e=this._videoConfig.players,t={stickyRelated:[],stickyPlaylist:[],stationaryRelated:[]};return e&&e.length?e.filter((e=>{var t;return null==(t=e.devices)?void 0:t.includes(this._device)})).reduce(((e,t)=>(e[t.type]||(w.event(this._component,"constructor","Unknown Video Player Type detected",t.type),e[t.type]=[]),t.enabled&&e[t.type].push(t),e)),t):t}_checkPlayerSelectorOnPage(e){const t=this._potentialPlayerMap[e].map((e=>({player:e,playerElement:this._getPlacementElement(e)})));return t.length?t[0]:{player:null,playerElement:null}}_getOverrideElement(e,t,i){if(e&&t){const n=document.createElement("div");t.insertAdjacentElement(e.position,n),i=n}else{const{player:e,playerElement:t}=this._checkPlayerSelectorOnPage("stickyPlaylist");if(e&&t){const n=document.createElement("div");t.insertAdjacentElement(e.position,n),i=n}}return i}_shouldOverrideElement(e){const t=e.getAttribute("override-embed");return"true"===t||"false"===t?"true"===t:!!this._videoConfig.relatedSettings&&this._videoConfig.relatedSettings.overrideEmbedLocation}_checkPageSelector(e,t,i=[]){if(e&&t&&0===i.length){return!("/"===window.location.pathname)&&w.event("VideoUtils","getPlacementElement",new Error(`PSNF: ${e} does not exist on the page`)),!1}return!0}_getElementSelector(e,t,i){return t&&t.length>i?t[i]:(w.event("VideoUtils","getPlacementElement",new Error(`ESNF: ${e} does not exist on the page`)),null)}_getPlacementElement(e){const{pageSelector:t,elementSelector:i,skip:n}=e,s=R(t),{valid:o,elements:r}=s,a=De(s,["valid","elements"]),l=I(i),{valid:c,elements:d}=l,h=De(l,["valid","elements"]);if(""!==t&&!o)return w.error("VideoUtils","getPlacementElement",new Error(`${t} is not a valid selector`),a),null;if(!c)return w.error("VideoUtils","getPlacementElement",new Error(`${i} is not a valid selector`),h),null;if(!this._checkPageSelector(t,o,r))return null;return 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