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id="toc-Khas_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Khas_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.1</span> <span>Khas cuisine</span> </div> </a> <ul id="toc-Khas_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Himalayan_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Himalayan_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.2</span> <span>Himalayan cuisine</span> </div> </a> <ul id="toc-Himalayan_cuisine-sublist" class="vector-toc-list"> <li id="toc-Tibetan-influenced_cuisine" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Tibetan-influenced_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.2.1</span> <span>Tibetan-influenced cuisine</span> </div> </a> <ul id="toc-Tibetan-influenced_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Thakali_food" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Thakali_food"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.2.2</span> <span>Thakali food</span> </div> </a> <ul id="toc-Thakali_food-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Newa:_Cuisine_/_नेवा:_नसा" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Newa:_Cuisine_/_नेवा:_नसा"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.3</span> <span>Newa: Cuisine / नेवा: नसा</span> </div> </a> <ul id="toc-Newa:_Cuisine_/_नेवा:_नसा-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Lohorung_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Lohorung_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.4</span> <span>Lohorung cuisine</span> </div> </a> <ul id="toc-Lohorung_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Limbu_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Limbu_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.5</span> <span>Limbu cuisine</span> </div> </a> <ul id="toc-Limbu_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Madhesi_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Madhesi_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.6</span> <span>Madhesi cuisine</span> </div> </a> <ul id="toc-Madhesi_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Tharu_cuisine" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Tharu_cuisine"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.7</span> <span>Tharu cuisine</span> </div> </a> <ul id="toc-Tharu_cuisine-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Sweets" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Sweets"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.8</span> <span>Sweets</span> </div> </a> <ul id="toc-Sweets-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Snacks" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Snacks"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.9</span> <span>Snacks</span> </div> </a> <ul id="toc-Snacks-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Drinks" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Drinks"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.10</span> <span>Drinks</span> </div> </a> <ul id="toc-Drinks-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Pickles" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Pickles"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.11</span> <span>Pickles</span> </div> </a> <ul id="toc-Pickles-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Western_influence" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Western_influence"> <div class="vector-toc-text"> <span class="vector-toc-numb">2</span> <span>Western influence</span> </div> </a> <ul id="toc-Western_influence-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Etiquette" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Etiquette"> <div class="vector-toc-text"> <span class="vector-toc-numb">3</span> <span>Etiquette</span> </div> </a> <ul id="toc-Etiquette-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Gallery" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Gallery"> <div class="vector-toc-text"> <span class="vector-toc-numb">4</span> <span>Gallery</span> </div> </a> <ul id="toc-Gallery-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-See_also" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#See_also"> <div class="vector-toc-text"> <span class="vector-toc-numb">5</span> <span>See also</span> </div> </a> <ul id="toc-See_also-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-References" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#References"> <div class="vector-toc-text"> <span class="vector-toc-numb">6</span> <span>References</span> </div> </a> <ul id="toc-References-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Further_reading" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Further_reading"> <div class="vector-toc-text"> <span class="vector-toc-numb">7</span> <span>Further reading</span> </div> </a> <ul id="toc-Further_reading-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-External_links" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#External_links"> <div class="vector-toc-text"> <span class="vector-toc-numb">8</span> <span>External links</span> </div> </a> <ul id="toc-External_links-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Nepalese cuisine</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 25 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-25" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">25 languages</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D9%85%D8%B7%D8%A8%D8%AE_%D9%86%D9%8A%D8%A8%D8%A7%D9%84%D9%8A" title="مطبخ نيبالي – Arabic" lang="ar" hreflang="ar" data-title="مطبخ نيبالي" data-language-autonym="العربية" data-language-local-name="Arabic" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-as mw-list-item"><a href="https://as.wikipedia.org/wiki/%E0%A6%B6%E0%A7%8D%E0%A7%B0%E0%A7%87%E0%A6%A3%E0%A7%80:%E0%A6%A8%E0%A7%87%E0%A6%AA%E0%A6%BE%E0%A6%B2%E0%A7%B0_%E0%A6%96%E0%A6%BE%E0%A6%A6%E0%A7%8D%E0%A6%AF" title="শ্ৰেণী:নেপালৰ খাদ্য – Assamese" lang="as" hreflang="as" data-title="শ্ৰেণী:নেপালৰ খাদ্য" data-language-autonym="অসমীয়া" data-language-local-name="Assamese" class="interlanguage-link-target"><span>অসমীয়া</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%A8%E0%A7%87%E0%A6%AA%E0%A6%BE%E0%A6%B2%E0%A6%BF_%E0%A6%B0%E0%A6%A8%E0%A7%8D%E0%A6%A7%E0%A6%A8%E0%A6%B6%E0%A7%88%E0%A6%B2%E0%A7%80" title="নেপালি রন্ধনশৈলী – Bangla" lang="bn" hreflang="bn" data-title="নেপালি রন্ধনশৈলী" data-language-autonym="বাংলা" data-language-local-name="Bangla" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-cs mw-list-item"><a href="https://cs.wikipedia.org/wiki/Nep%C3%A1lsk%C3%A1_kuchyn%C4%9B" title="Nepálská kuchyně – Czech" lang="cs" hreflang="cs" data-title="Nepálská kuchyně" data-language-autonym="Čeština" data-language-local-name="Czech" class="interlanguage-link-target"><span>Čeština</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Nepalesische_K%C3%BCche" title="Nepalesische Küche – German" lang="de" hreflang="de" data-title="Nepalesische Küche" data-language-autonym="Deutsch" data-language-local-name="German" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Gastronom%C3%ADa_de_Nepal" title="Gastronomía de Nepal – Spanish" lang="es" hreflang="es" data-title="Gastronomía de Nepal" data-language-autonym="Español" data-language-local-name="Spanish" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%A2%D8%B4%D9%BE%D8%B2%DB%8C_%D9%86%D9%BE%D8%A7%D9%84%DB%8C" title="آشپزی نپالی – Persian" lang="fa" hreflang="fa" data-title="آشپزی نپالی" data-language-autonym="فارسی" data-language-local-name="Persian" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Cuisine_n%C3%A9palaise" title="Cuisine népalaise – French" lang="fr" hreflang="fr" data-title="Cuisine népalaise" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%EB%84%A4%ED%8C%94_%EC%9A%94%EB%A6%AC" title="네팔 요리 – Korean" lang="ko" hreflang="ko" data-title="네팔 요리" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%A8%E0%A5%87%E0%A4%AA%E0%A4%BE%E0%A4%B2%E0%A5%80_%E0%A4%B5%E0%A5%8D%E0%A4%AF%E0%A4%82%E0%A4%9C%E0%A4%A8" title="नेपाली व्यंजन – Hindi" lang="hi" hreflang="hi" data-title="नेपाली व्यंजन" data-language-autonym="हिन्दी" data-language-local-name="Hindi" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Hidangan_Nepal" title="Hidangan Nepal – Indonesian" lang="id" hreflang="id" data-title="Hidangan Nepal" data-language-autonym="Bahasa Indonesia" data-language-local-name="Indonesian" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Cucina_nepalese" title="Cucina nepalese – Italian" lang="it" hreflang="it" data-title="Cucina nepalese" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Olahan_Nepal" title="Olahan Nepal – Javanese" lang="jv" hreflang="jv" data-title="Olahan Nepal" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-ka mw-list-item"><a href="https://ka.wikipedia.org/wiki/%E1%83%9C%E1%83%94%E1%83%9E%E1%83%90%E1%83%9A%E1%83%98%E1%83%A1_%E1%83%A1%E1%83%90%E1%83%9B%E1%83%96%E1%83%90%E1%83%A0%E1%83%94%E1%83%A3%E1%83%9A%E1%83%9D" title="ნეპალის სამზარეულო – Georgian" lang="ka" hreflang="ka" data-title="ნეპალის სამზარეულო" data-language-autonym="ქართული" data-language-local-name="Georgian" class="interlanguage-link-target"><span>ქართული</span></a></li><li class="interlanguage-link interwiki-mai mw-list-item"><a href="https://mai.wikipedia.org/wiki/%E0%A4%A8%E0%A5%87%E0%A4%AA%E0%A4%BE%E0%A4%B2%E0%A5%80_%E0%A4%B5%E0%A5%8D%E0%A4%AF%E0%A4%9E%E0%A5%8D%E0%A4%9C%E0%A4%A8" title="नेपाली व्यञ्जन – Maithili" lang="mai" hreflang="mai" data-title="नेपाली व्यञ्जन" data-language-autonym="मैथिली" data-language-local-name="Maithili" class="interlanguage-link-target"><span>मैथिली</span></a></li><li class="interlanguage-link interwiki-nl mw-list-item"><a href="https://nl.wikipedia.org/wiki/Nepalese_keuken" title="Nepalese keuken – Dutch" lang="nl" hreflang="nl" data-title="Nepalese keuken" data-language-autonym="Nederlands" data-language-local-name="Dutch" class="interlanguage-link-target"><span>Nederlands</span></a></li><li class="interlanguage-link interwiki-ne mw-list-item"><a href="https://ne.wikipedia.org/wiki/%E0%A4%A8%E0%A5%87%E0%A4%AA%E0%A4%BE%E0%A4%B2%E0%A5%80_%E0%A4%B5%E0%A5%8D%E0%A4%AF%E0%A4%9E%E0%A5%8D%E0%A4%9C%E0%A4%A8" title="नेपाली व्यञ्जन – Nepali" lang="ne" hreflang="ne" data-title="नेपाली व्यञ्जन" data-language-autonym="नेपाली" data-language-local-name="Nepali" class="interlanguage-link-target"><span>नेपाली</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Culin%C3%A1ria_do_Nepal" title="Culinária do Nepal – Portuguese" lang="pt" hreflang="pt" data-title="Culinária do Nepal" data-language-autonym="Português" data-language-local-name="Portuguese" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%9D%D0%B5%D0%BF%D0%B0%D0%BB%D1%8C%D1%81%D0%BA%D0%B0%D1%8F_%D0%BA%D1%83%D1%85%D0%BD%D1%8F" title="Непальская кухня – Russian" lang="ru" hreflang="ru" data-title="Непальская кухня" data-language-autonym="Русский" data-language-local-name="Russian" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-fi mw-list-item"><a href="https://fi.wikipedia.org/wiki/Nepalilainen_keitti%C3%B6" title="Nepalilainen keittiö – Finnish" lang="fi" hreflang="fi" data-title="Nepalilainen keittiö" data-language-autonym="Suomi" data-language-local-name="Finnish" class="interlanguage-link-target"><span>Suomi</span></a></li><li class="interlanguage-link interwiki-sv mw-list-item"><a href="https://sv.wikipedia.org/wiki/Nepalesiska_k%C3%B6ket" title="Nepalesiska köket – Swedish" lang="sv" hreflang="sv" data-title="Nepalesiska köket" data-language-autonym="Svenska" data-language-local-name="Swedish" class="interlanguage-link-target"><span>Svenska</span></a></li><li class="interlanguage-link interwiki-ta mw-list-item"><a href="https://ta.wikipedia.org/wiki/%E0%AE%A8%E0%AF%87%E0%AE%AA%E0%AE%BE%E0%AE%B3%E0%AE%BF%E0%AE%AF_%E0%AE%89%E0%AE%A3%E0%AE%B5%E0%AF%81%E0%AE%95%E0%AE%B3%E0%AF%8D" title="நேபாளிய உணவுகள் – Tamil" lang="ta" hreflang="ta" data-title="நேபாளிய உணவுகள்" data-language-autonym="தமிழ்" data-language-local-name="Tamil" class="interlanguage-link-target"><span>தமிழ்</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/Nepal_mutfa%C4%9F%C4%B1" title="Nepal mutfağı – Turkish" lang="tr" hreflang="tr" data-title="Nepal mutfağı" data-language-autonym="Türkçe" data-language-local-name="Turkish" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%9D%D0%B5%D0%BF%D0%B0%D0%BB%D1%8C%D1%81%D1%8C%D0%BA%D0%B0_%D0%BA%D1%83%D1%85%D0%BD%D1%8F" title="Непальська кухня – Ukrainian" lang="uk" hreflang="uk" data-title="Непальська кухня" data-language-autonym="Українська" data-language-local-name="Ukrainian" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/%E1%BA%A8m_th%E1%BB%B1c_Nepal" title="Ẩm thực Nepal – Vietnamese" lang="vi" hreflang="vi" data-title="Ẩm thực Nepal" data-language-autonym="Tiếng Việt" data-language-local-name="Vietnamese" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li> </ul> <div class="after-portlet after-portlet-lang"><span class="wb-langlinks-edit wb-langlinks-link"><a href="https://www.wikidata.org/wiki/Special:EntityPage/Q1194855#sitelinks-wikipedia" title="Edit interlanguage links" class="wbc-editpage">Edit links</a></span></div> </div> </div> </div> </header> <div class="vector-page-toolbar"> <div class="vector-page-toolbar-container"> <div id="left-navigation"> <nav aria-label="Namespaces"> <div id="p-associated-pages" class="vector-menu vector-menu-tabs mw-portlet mw-portlet-associated-pages" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="ca-nstab-main" class="selected vector-tab-noicon mw-list-item"><a href="/wiki/Nepalese_cuisine" title="View the content page [c]" accesskey="c"><span>Article</span></a></li><li id="ca-talk" 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</div> </div> <div id="bodyContent" class="vector-body" aria-labelledby="firstHeading" data-mw-ve-target-container> <div class="vector-body-before-content"> <div class="mw-indicators"> </div> <div id="siteSub" class="noprint">From Wikipedia, the free encyclopedia</div> </div> <div id="contentSub"><div id="mw-content-subtitle"></div></div> <div id="mw-content-text" class="mw-body-content"><div class="mw-content-ltr mw-parser-output" lang="en" dir="ltr"><div class="shortdescription nomobile noexcerpt noprint searchaux" style="display:none">Culinary traditions of Nepal</div> <p class="mw-empty-elt"> </p> <style data-mw-deduplicate="TemplateStyles:r1251242444">.mw-parser-output .ambox{border:1px solid #a2a9b1;border-left:10px solid #36c;background-color:#fbfbfb;box-sizing:border-box}.mw-parser-output .ambox+link+.ambox,.mw-parser-output .ambox+link+style+.ambox,.mw-parser-output .ambox+link+link+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+.ambox,.mw-parser-output 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class="mbox-text"><div class="mbox-text-span">This article <b>needs additional citations for <a href="/wiki/Wikipedia:Verifiability" title="Wikipedia:Verifiability">verification</a></b>.<span class="hide-when-compact"> Please help <a href="/wiki/Special:EditPage/Nepalese_cuisine" title="Special:EditPage/Nepalese cuisine">improve this article</a> by <a href="/wiki/Help:Referencing_for_beginners" title="Help:Referencing for beginners">adding citations to reliable sources</a>. Unsourced material may be challenged and removed.<br /><small><span class="plainlinks"><i>Find sources:</i> <a rel="nofollow" class="external text" href="https://www.google.com/search?as_eq=wikipedia&q=%22Nepalese+cuisine%22">"Nepalese cuisine"</a> – <a rel="nofollow" class="external text" href="https://www.google.com/search?tbm=nws&q=%22Nepalese+cuisine%22+-wikipedia&tbs=ar:1">news</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.google.com/search?&q=%22Nepalese+cuisine%22&tbs=bkt:s&tbm=bks">newspapers</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.google.com/search?tbs=bks:1&q=%22Nepalese+cuisine%22+-wikipedia">books</a> <b>·</b> <a rel="nofollow" class="external text" href="https://scholar.google.com/scholar?q=%22Nepalese+cuisine%22">scholar</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.jstor.org/action/doBasicSearch?Query=%22Nepalese+cuisine%22&acc=on&wc=on">JSTOR</a></span></small></span> <span class="date-container"><i>(<span class="date">May 2015</span>)</i></span><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Nepali_dal-bhat-tarkari.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/60/Nepali_dal-bhat-tarkari.jpg/200px-Nepali_dal-bhat-tarkari.jpg" decoding="async" width="200" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/60/Nepali_dal-bhat-tarkari.jpg/300px-Nepali_dal-bhat-tarkari.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/60/Nepali_dal-bhat-tarkari.jpg/400px-Nepali_dal-bhat-tarkari.jpg 2x" data-file-width="3264" data-file-height="2448" /></a><figcaption>Nepali dal-bhat-tarkari</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:84_byanjan_food_Nepal.webp" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9a/84_byanjan_food_Nepal.webp/220px-84_byanjan_food_Nepal.webp.png" decoding="async" width="220" height="214" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9a/84_byanjan_food_Nepal.webp/330px-84_byanjan_food_Nepal.webp.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9a/84_byanjan_food_Nepal.webp/440px-84_byanjan_food_Nepal.webp.png 2x" data-file-width="790" data-file-height="768" /></a><figcaption>84 byanjan food with <a href="/wiki/Rice" title="Rice">rice</a> on a <a href="/wiki/Patravali" class="mw-redirect" title="Patravali">leaf platter</a></figcaption></figure> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Momo101.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/36/Momo101.jpg/200px-Momo101.jpg" decoding="async" width="200" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/36/Momo101.jpg/300px-Momo101.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/36/Momo101.jpg/400px-Momo101.jpg 2x" data-file-width="480" data-file-height="360" /></a><figcaption>Nepali-style <a href="/wiki/Momo_(food)" title="Momo (food)">momo</a> with chili</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Chicken_Chow_Mein.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Chicken_Chow_Mein.JPG/220px-Chicken_Chow_Mein.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Chicken_Chow_Mein.JPG/330px-Chicken_Chow_Mein.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Chicken_Chow_Mein.JPG/440px-Chicken_Chow_Mein.JPG 2x" data-file-width="2816" data-file-height="2112" /></a><figcaption>Nepali-style hot chicken <a href="/wiki/Chow_mein" title="Chow mein">chow mein</a></figcaption></figure> <p><b>Nepali cuisine</b> comprises a variety of cuisines based upon <a href="/wiki/Ethnicity" title="Ethnicity">ethnicity</a>, alluvial soil and <a href="/wiki/Geography_of_Nepal#Climate" title="Geography of Nepal">climate</a> relating to <a href="/wiki/Cultural_diversity" title="Cultural diversity">cultural diversity</a> and <a href="/wiki/Geography_of_Nepal" title="Geography of Nepal">geography</a> of <a href="/wiki/Nepal" title="Nepal">Nepal</a> and neighboring regions of <a href="/wiki/Sikkim" title="Sikkim">Sikkim</a> and <a href="/wiki/Gorkhaland" class="mw-redirect" title="Gorkhaland">Gorkhaland</a>. <i><a href="/wiki/Dal_bhat" title="Dal bhat">Dal-bhat-tarkari</a></i> (<a href="/wiki/Nepali_language" title="Nepali language">Nepali</a>: <span lang="ne">दाल भात तरकारी</span>) is eaten throughout Nepal. <i><a href="/wiki/Dal" title="Dal">Dal</a></i> is a soup made of <a href="/wiki/Lentil" title="Lentil">lentils</a> and spices, <i>bhat</i> — usually <a href="/wiki/Rice" title="Rice">rice</a> but sometimes another grain — and a vegetable curry, <i>tarkari</i>. Condiments are usually small amounts of spicy <a href="/wiki/South_Asian_pickles" class="mw-redirect" title="South Asian pickles">pickle</a> (<i>achaar</i>, अचार) which can be fresh or fermented, mainly of dried mustard greens (called <i>gundruk ko achar</i>) and radish (<i>mula ko achar</i>) and of which there are many varieties.<sup id="cite_ref-1" class="reference"><a href="#cite_note-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup> Other accompaniments may be sliced <a href="/wiki/Lemon" title="Lemon">lemon</a> (<i>nibuwa</i>) or <a href="/wiki/Kaffir_lime" title="Kaffir lime">lime</a> (<i>kagati</i>) with fresh green chilli (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">hariyo khursani</i></span>) and a fried <a href="/wiki/Papadam" title="Papadam"><span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">papad</i></span></a> and also Islamic food items like rice pudding, sewai, biryani etc. <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn"><a href="/wiki/Dhindo" title="Dhindo">Dhindo</a></i></span> (ढिंडो) is a traditional food of Nepal. A typical example of Nepali cuisine is the Chaurasi Byanjan (<a href="/wiki/Nepali_language" title="Nepali language">Nepali</a>: <span lang="ne">चौरासी व्यञ्जन</span>) set where bhat (<a href="/wiki/Rice" title="Rice">rice</a>) is served in a giant leaf platter (<a href="/wiki/Patravali" class="mw-redirect" title="Patravali">patravali</a>) along with 84 different Nepali dishes each served on small plates.<sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> It is mostly fed during weddings and <a href="/wiki/Pasni_(celebration)" class="mw-redirect" title="Pasni (celebration)">Pasni</a> (rice feeding ceremony). </p><p><a href="/wiki/Momo_(dumpling)" class="mw-redirect" title="Momo (dumpling)">Momo</a> is a Himalayan dumpling, filled with minced meat in a flour dough, given different shapes and then cooked by steaming.<sup id="cite_ref-3" class="reference"><a href="#cite_note-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup> It is one of the most popular foods in Nepal and the regions of Sikkim, Darjeeling and Kalimpong in India where Nepali-speaking Indians have a presence. Momo were originally filled with <a href="/wiki/Water_buffalo" title="Water buffalo">buffalo</a> meat but are now commonly filled with goat or chicken, as well as vegetarian preparations. Special foods such as <i><a href="/wiki/Sel_roti" title="Sel roti">sel roti</a></i>, <i>finni roti</i> and <i>patre</i> are eaten during festivals such as <a href="/wiki/Tihar_(festival)" title="Tihar (festival)">Tihar</a>. <i><a href="/wiki/Sel_roti" title="Sel roti">Sel roti</a></i> is a traditional Nepali homemade ring-shaped rice bread which is sweet to taste. Other foods have hybrid <a href="/wiki/Tibetan_cuisine" title="Tibetan cuisine">Tibetan</a> and <a href="/wiki/Indian_cuisine" title="Indian cuisine">Indian</a> influence. </p><p><a href="/wiki/Chow_mein" title="Chow mein">Chow mein</a> is a Nepali favorite in modern times based on Chinese-style stir-fried noodles. It is one of the most beloved everyday staple lunches in Nepali households.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">[<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (May 2023)">citation needed</span></a></i>]</sup> </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="Types">Types</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=1" title="Edit section: Types"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading3"><h3 id="Khas_cuisine">Khas cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=2" title="Edit section: Khas cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Dhindo_by_Ganesh.jpeg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Dhindo_by_Ganesh.jpeg/200px-Dhindo_by_Ganesh.jpeg" decoding="async" width="200" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Dhindo_by_Ganesh.jpeg/300px-Dhindo_by_Ganesh.jpeg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Dhindo_by_Ganesh.jpeg/400px-Dhindo_by_Ganesh.jpeg 2x" data-file-width="3264" data-file-height="2448" /></a><figcaption>Dhindo <a href="/wiki/Thali" title="Thali">thali</a> in a Thakali restaurant of <a href="/wiki/Nepal" title="Nepal">Nepal</a></figcaption></figure> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Sel_Roti.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/c/c0/Sel_Roti.jpg/200px-Sel_Roti.jpg" decoding="async" width="200" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/c/c0/Sel_Roti.jpg/300px-Sel_Roti.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/c/c0/Sel_Roti.jpg/400px-Sel_Roti.jpg 2x" data-file-width="1000" data-file-height="750" /></a><figcaption>Nepali Bread Sel Roti</figcaption></figure> <p>Dal-bhat-tarkari is the standard meal eaten twice daily traditionally by the Khas people. However, with land suitable for irrigated rice paddies in short supply, other grains supplement or even dominate. Wheat becomes unleavened flat bread (<i><a href="/wiki/Roti" title="Roti">roti</a></i> or <i><a href="/wiki/Chapati" title="Chapati">chapati</a></i>). <a href="/wiki/Maize" title="Maize">Maize</a> (<i>makai</i>), <a href="/wiki/Buckwheat" title="Buckwheat">buckwheat</a> (<i>fapar</i>), <a href="/wiki/Barley" title="Barley">barley</a> (<i>jau</i>), or <a href="/wiki/Millet" title="Millet">millet</a> (<i>kodo</i>) become <a href="/wiki/Porridge" title="Porridge">porridge</a>-like (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">dhido</i></span> or <i>ato</i>). <i>Tarkari</i> can be spinach and fresh greens (<i>sag</i>), fermented and dried greens (<i><a href="/wiki/Gundruk" title="Gundruk">gundruk</a></i> or <a href="/wiki/Sinki_(food)" title="Sinki (food)"><i>sinki</i></a>), white <a href="/wiki/Radish" title="Radish">radish</a> (<i>mula</i>), <a href="/wiki/Potato" title="Potato">potatoes</a> (<i>alu</i>), <a href="/wiki/Green_bean" title="Green bean">green beans</a> (<i>simi</i>), <a href="/wiki/Tomato" title="Tomato">tomatoes</a> (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">golbeda</i></span>), <a href="/wiki/Cauliflower" title="Cauliflower">cauliflower</a> (<i>kauli</i>), <a href="/wiki/Cabbage" title="Cabbage">cabbage</a> (<i>bandakopi</i>), <a href="/wiki/Pumpkin" title="Pumpkin">pumpkin</a> (<i>farsi</i>), etc. The climate of the hilly region remains moderate throughout the year. This kind of climate is perfect for horticulture.<sup id="cite_ref-4" class="reference"><a href="#cite_note-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> Fruits traditionally grown in the hills include <a href="/wiki/Mandarin_orange" title="Mandarin orange">mandarin orange</a> (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">suntala</i></span>), <a href="/wiki/Kaffir_lime" title="Kaffir lime">kaffir lime</a> (<i>kagati</i>), <a href="/wiki/Lemon" title="Lemon">lemon</a> (<i>kaagati</i>), <a href="/wiki/Pyrus_pyrifolia" title="Pyrus pyrifolia">Asian pear</a> (<i>nashpati</i>), and <a href="/wiki/Myrica" title="Myrica">bayberry</a> (<i>kaphal</i>), <a href="/wiki/Mango" title="Mango">mangoes</a> (<i>aanp</i>), <a href="/wiki/Apples" class="mw-redirect" title="Apples">apples</a> (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">syauu</i></span>), peach (<i>aaru</i>), plum (<i>aalcha or aarubakhara</i>), apricot (<i>kurpani</i>) .<sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">[</span>5<span class="cite-bracket">]</span></a></sup> In some seasons there is an excess amount of these fruits produced. These excess fruits are often preserved or otherwise made use of in the form of <a href="/wiki/Fruit_wine" title="Fruit wine">alcohol</a>, <a href="/wiki/Pickled_fruit" title="Pickled fruit">pickles</a>, <a href="/wiki/Dried_fruits" class="mw-redirect" title="Dried fruits">dried fruits</a> and <a href="/wiki/Fruit_juice" class="mw-redirect" title="Fruit juice">fruit juice</a>. These alcohol are also serves in a different rituals of Newari culture. </p><p><a href="/wiki/Dahi_(curd)" title="Dahi (curd)">Dahi</a> (yogurt) and <a href="/wiki/Curry" title="Curry">curried</a> meat (<i>masu</i>) or <a href="/wiki/Fish_(food)" class="mw-redirect" title="Fish (food)">fish</a> (<i>machha</i>) are served as side dishes when available. <a href="/wiki/Chicken_(food)" class="mw-redirect" title="Chicken (food)">Chicken</a> (<i>kukhura</i>) and fish are usually acceptable to all including the Khas <a href="/wiki/Brahmin" title="Brahmin">Brahmin</a> (<i><a href="/wiki/Bahun" title="Bahun">Bahun</a></i>) caste. Observant Hindus never eat <a href="/wiki/Cow_in_Hinduism" class="mw-redirect" title="Cow in Hinduism">beef</a> (<i>gai ko masu</i>). They also eschew <a href="/wiki/Water_buffalo" title="Water buffalo">buffalo</a> and <a href="/wiki/Yak" title="Yak">yak</a> meat as being too cow-like. Domestic <a href="/wiki/Pork" title="Pork">pork</a> (<i>sungur ko masu</i>) was traditionally only eaten by aadibasi, however <a href="/wiki/Wild_boar" title="Wild boar">wild boar</a> (<i>bangur ko masu</i>) was traditionally hunted and eaten by <a href="/wiki/Magar_people" class="mw-redirect" title="Magar people">magars</a>. A strain derived from wild boar is now raised in captivity and used for meat that is increasingly popular with Pahari ethnicities and castes that did not traditionally eat pork. They however eat bandel (wild boar) as it is considered clean due to its forest habitat though they do not eat pork meat. </p> <div class="mw-heading mw-heading3"><h3 id="Himalayan_cuisine">Himalayan cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=3" title="Edit section: Himalayan cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading4"><h4 id="Tibetan-influenced_cuisine">Tibetan-influenced cuisine</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=4" title="Edit section: Tibetan-influenced cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Thukpa.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/4/44/Thukpa.jpg/220px-Thukpa.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/44/Thukpa.jpg/330px-Thukpa.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/44/Thukpa.jpg/440px-Thukpa.jpg 2x" data-file-width="3264" data-file-height="2448" /></a><figcaption>Tibetan <i><a href="/wiki/Thukpa" title="Thukpa">thukpa</a></i></figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Jhol_Momo.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/220px-Jhol_Momo.jpg" decoding="async" width="220" height="191" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/330px-Jhol_Momo.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/440px-Jhol_Momo.jpg 2x" data-file-width="2991" data-file-height="2598" /></a><figcaption> <i><a href="/wiki/Jhol_momo" class="mw-redirect" title="Jhol momo">Jhol momo</a></i></figcaption></figure> <p>Himalayan cuisine is influenced culturally by <a href="/wiki/Tibet#Culture" title="Tibet">Tibetan</a> and closely related ethnic groups in the <a href="/wiki/Geography_of_Nepal#Himalaya" title="Geography of Nepal">Himalaya and Trans-Himalaya</a>. The <a href="/wiki/Geography_of_Nepal" title="Geography of Nepal">Himalayan region</a> is not fertile as compared to other <a href="/wiki/Geography_of_Nepal" title="Geography of Nepal">regions</a>. Moreover, the climate is cold throughout the year with heavy snowfalls.<sup id="cite_ref-6" class="reference"><a href="#cite_note-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> The <a href="/wiki/Food_crops" class="mw-redirect" title="Food crops">food crops</a> grown in this region are <a href="/wiki/Buckwheat" title="Buckwheat">buckwheat</a>, <a href="/wiki/Millet" title="Millet">millet</a>, <a href="/wiki/Barley" title="Barley">naked barley</a>, <a href="/wiki/Bean" title="Bean">common beans</a>, and <a href="/wiki/Rice" title="Rice">high-altitude rice</a>.<sup id="cite_ref-7" class="reference"><a href="#cite_note-7"><span class="cite-bracket">[</span>7<span class="cite-bracket">]</span></a></sup> <a href="/wiki/Potato" title="Potato">Potatoes</a> are another important staple crop and food. Substantial amounts of rice are imported from the lowlands. </p><p>Because of the cold temperature, people often prefer warm foods like <a href="/wiki/Soup" title="Soup">soup</a>, <a href="/wiki/Thukpa" title="Thukpa">thukpa</a>, <a href="/wiki/Tea" title="Tea">tea</a> and strong <a href="/wiki/Alcohols" class="mw-redirect" title="Alcohols">alcohols</a>. Grains are made into alcoholic beverages (see below). <a href="/wiki/Butter_tea" title="Butter tea">Butter tea</a> is made by mixing butter or ghyu (घ्यु)/<a href="/wiki/Ghee" title="Ghee">ghee</a> and salt into a strong brew of <a href="/wiki/Tea" title="Tea">tea</a>. This tea preparation is also commonly mixed with tsampa flour to make a kind of fast food, which is especially eaten while traveling. </p><p>The cattle raised in this region are <a href="/wiki/Yak" title="Yak">yak</a>, <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">chauries</i></span> (yak and cow crossed), <a href="/wiki/Goat" title="Goat">Himalayan goats</a>, and <a href="/wiki/Sheep" title="Sheep">sheep</a>.<sup id="cite_ref-8" class="reference"><a href="#cite_note-8"><span class="cite-bracket">[</span>8<span class="cite-bracket">]</span></a></sup> People raise these animals for <a href="/wiki/Meat" title="Meat">meat</a>, <a href="/wiki/Milk" title="Milk">milk</a>, <a href="/wiki/Cheese" title="Cheese">cheese</a>, and <a href="/wiki/Dahi_(curd)" title="Dahi (curd)">dahi</a> (yogurt). </p><p>Most of the Himalayan regions are hard to reach. There is no proper means of transportation because of higher altitudes and it is a considerable challenge to build good road transportation. Hence only rice and some condiments such as salt are imported from other regions by air transport or by using animals as their means of transportation. </p><p>People in this region eat <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">dhido</i></span> (millet or barley cooked dough), potato <a href="/wiki/Curry" title="Curry">curry</a>, <a href="/wiki/Momo_(food)" title="Momo (food)">momo (dumplings)</a>, <a href="/wiki/Jhol_Momo" class="mw-redirect" title="Jhol Momo">Jhol Momo</a>, <a href="/wiki/Mokthuk" title="Mokthuk">Mokthuk</a>, yak or goat or sheep meat, milk, <a href="/wiki/Thukpa" title="Thukpa">thukpa</a>, <a href="/wiki/Laping" title="Laping">laping</a> or strong alcohol like <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">tongba</i></span> (millet juice) for their regular diet. This region also imports rice from other regions. <a href="/wiki/Dal_bhat" title="Dal bhat">Daal-bhat-tarkari</a> is a staple in the cuisine served to the Everest-bound tourists.<sup id="cite_ref-9" class="reference"><a href="#cite_note-9"><span class="cite-bracket">[</span>9<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Thakali_food">Thakali food</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=5" title="Edit section: Thakali food"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Thakali food—transitional between Himalayan and lowland cuisines—is eaten by <a href="/wiki/Thakali_people" title="Thakali people">Thakali</a> people living in <a href="/wiki/Kali_Gandaki_Gorge" title="Kali Gandaki Gorge">Thak-Khola Valley</a>, an ancient and relatively easy trade route through the high Himalaya. This cuisine is also served in inns (<i>bhattis</i>) run by Thakalis alongside other trade routes and in <a href="/wiki/Pokhara" title="Pokhara">Pokhara</a> and other towns in the hills of central Nepal, that were said to offer the best food and accommodations before the great proliferation of facilities catering to foreign trekkers. </p> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Chhurpi.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/4/49/Chhurpi.jpg/220px-Chhurpi.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/49/Chhurpi.jpg/330px-Chhurpi.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/49/Chhurpi.jpg/440px-Chhurpi.jpg 2x" data-file-width="1024" data-file-height="768" /></a><figcaption>Hard <i><a href="/wiki/Chhurpi" title="Chhurpi">chhurpi</a></i> cheese made from <a href="/wiki/Yak" title="Yak">yak</a> milk</figcaption></figure> <p>Very few Thakali own their own <a href="/wiki/Yaks" class="mw-redirect" title="Yaks">yaks</a>, so butter made from the yak milk is usually purchased at the market, along with other staples like rice, tea, lentils, sugar and spices. After butter is produced, a hard cheese called <i><a href="/wiki/Chhurpi" title="Chhurpi">chhurpi</a></i> is made with the buttermilk.<sup id="cite_ref-10" class="reference"><a href="#cite_note-10"><span class="cite-bracket">[</span>10<span class="cite-bracket">]</span></a></sup> </p><p>Thakali cuisine is less vegetarian than Pahari cuisine. <a href="/wiki/Yak" title="Yak">Yak</a> and yak-cow hybrids locally known as <i>Jhopa</i> were consumed by the lower castes. All castes eat the meat of local <a href="/wiki/Sheep" title="Sheep">sheep</a> called <i>Bheda</i> and <i>Chyangra</i> or <i>Chiru</i> imported from Tibet. Meat is sliced into thin slices and dried on thin poles near the cooking fire. Blood sausage is also prepared and dried. Dried meat is added to vegetable curries or sauteed in ghee and dipped into <i>timur-ko-choup</i> which is a mixture of red chili powder, <a href="/wiki/Sichuan_pepper" title="Sichuan pepper">Sichuan pepper</a>, salt and local herbs. This spice mixture also seasons new potatoes, or eggs which may be boiled, fried or made into omelets. </p><p>Thakali cuisine uses locally grown buckwheat, barley, millet and dal, as well as rice, maize and dal imported from lower regions to the south. Grain may be ground and boiled into a thick porridge that is eaten in place of rice with dal. A kind of dal is even made from dried, ground buckwheat leaves. Grain can be roasted or popped in hot sand (which is then sieved off) as a snack food. Thakalis also follow the Tibetan customs of preparing tsampa and tea with butter and salt. <i><a href="/wiki/Ghee" title="Ghee">Ghee</a></i> is used in this tea preparation and as a cooking oil otherwise. </p><p>Since most Thakali people were engaged in trade, they could import vegetables, fruits and eggs from lower regions. A large variety of vegetables were consumed daily, some—especially <a href="/wiki/Daikon" title="Daikon">daikon radish</a> and <a href="/wiki/Beetroot" title="Beetroot">beetroot</a>—dried and often prepared with mutton. Soup prepared from <a href="/wiki/Spinach" title="Spinach">spinach</a> known as <i>gyang-to</i> was served with a pinch of <i>timur-ko-choup</i>. <a href="/wiki/Apple" title="Apple">Apples</a> were introduced following the arrival of foreign horticulturists<sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">[</span>11<span class="cite-bracket">]</span></a></sup> and are now widely enjoyed. </p> <div class="mw-heading mw-heading3"><h3 id="Newa:_Cuisine_/_नेवा:_नसा"><span id="Newa:_Cuisine_.2F_.E0.A4.A8.E0.A5.87.E0.A4.B5.E0.A4.BE:_.E0.A4.A8.E0.A4.B8.E0.A4.BE"></span>Newa: Cuisine / नेवा: नसा</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=6" title="Edit section: Newa: Cuisine / नेवा: नसा"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1236090951">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">See also: <a href="/wiki/Newa_cuisine" class="mw-redirect" title="Newa cuisine">Newa cuisine</a></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Culin%C3%A1ria_tradicional_do_Nepal.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/e/e0/Culin%C3%A1ria_tradicional_do_Nepal.jpg/220px-Culin%C3%A1ria_tradicional_do_Nepal.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/e0/Culin%C3%A1ria_tradicional_do_Nepal.jpg/330px-Culin%C3%A1ria_tradicional_do_Nepal.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/e0/Culin%C3%A1ria_tradicional_do_Nepal.jpg/440px-Culin%C3%A1ria_tradicional_do_Nepal.jpg 2x" data-file-width="474" data-file-height="356" /></a><figcaption>An elaborate Newa meal in Kathmandu</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Yomari.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/30/Yomari.jpg/220px-Yomari.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/30/Yomari.jpg/330px-Yomari.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/30/Yomari.jpg/440px-Yomari.jpg 2x" data-file-width="2592" data-file-height="1944" /></a><figcaption><a href="/wiki/Yomari" title="Yomari">Yomari</a></figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Ghee_Chaku.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/61/Ghee_Chaku.jpg/220px-Ghee_Chaku.jpg" decoding="async" width="220" height="330" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/61/Ghee_Chaku.jpg/330px-Ghee_Chaku.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/61/Ghee_Chaku.jpg/440px-Ghee_Chaku.jpg 2x" data-file-width="3456" data-file-height="5184" /></a><figcaption>Ghee Chaku</figcaption></figure> <p><a href="/wiki/Newar" class="mw-redirect" title="Newar">Newars</a> are an <a href="/wiki/Urbanization" title="Urbanization">urbanized</a> ethnic group originally living in the Kathmandu Valley, but now also in bazaar towns elsewhere in the world and <a href="/wiki/Geography_of_Nepal#Hills" title="Geography of Nepal">Middle Hills</a>. In the fertile Kathmandu and Pokhara valleys, local market farmers find growing produce more profitable than grain, especially now that cheap rice and other staples can be trucked in. Furthermore, Newar households have relatively high incomes and their culture emphasizes food and feasting. </p><p>Although daily Newar food practices consist mostly of components from the generic hill cuisine, during ritual, ceremonial and festive eating, Newar dishes can be much more varied than the generic Pahade/Pahari ones. Newari cuisine widely uses <a href="/wiki/Water_buffalo" title="Water buffalo">buffalo</a> meat. For vegetarians, meat and dried fish can be replaced by fried tofu or cottage cheese. The cuisine has a wide range of fermented preparations, whereas Pahade/Pahari cuisine has beyond a few <a href="/wiki/South_Asian_pickle" title="South Asian pickle"><i>aachar</i></a> condiments. </p><p><i><a href="/wiki/Kwati_(soup)" title="Kwati (soup)">Kwāti</a></i> (क्वाति soup of different beans), <i>kachilā</i> (कचिला spiced minced meat), <i><a href="/wiki/Choila" title="Choila">chhoylā</a></i> (छोयला water buffalo meat marinated in spices and grilled over the flames of dried wheat stalks), <i><a href="/wiki/Pukala" title="Pukala">pukālā</a></i> (पुकाला fried meat), <i>wo</i> (व: lentil cake), <i>paun kwā</i> (पाउँक्वा sour soup), <i><a href="/wiki/Swan_Puka" title="Swan Puka">swan pukā</a></i> (स्वँपुका stuffed lungs), <i>syen</i> (स्येँ fried liver), <i>mye</i> (म्ये boiled and fried tongue), <i><a href="/wiki/Sapu_Mhicha" title="Sapu Mhicha">sapu mhichā</a></i> (सःपू म्हिचा leaf tripe stuffed with bone marrow) and <i>sanyā khunā</i> (सन्या खुना jellied fish soup) are some of the popular festival foods. </p><p>Dessert consists of <i>dhau</i> (धौ yogurt), <i>sisābusā</i> (सिसाबुसा fruits) and <i>mari</i> (मरि sweets). There are <i>achaars</i> made with <a href="/wiki/Choerospondias_axillaris" class="mw-redirect" title="Choerospondias axillaris"><i>aamli</i></a> fruit. <i><a href="/wiki/Thwon" title="Thwon">Thwon</a></i> (थ्वँ rice beer) and <i>aylā</i> (अयला local alcohol) are the common alcoholic liquors that Newars make at home. </p><p>Food is of great importance in Newari culture.<sup id="cite_ref-12" class="reference"><a href="#cite_note-12"><span class="cite-bracket">[</span>12<span class="cite-bracket">]</span></a></sup> Newari cuisine is one of the most delicious food with intense flavorings.<sup id="cite_ref-13" class="reference"><a href="#cite_note-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> There are dishes for every edible part of <a href="/wiki/Buffalo_meat" title="Buffalo meat">buffalo meat</a> (cooked and uncooked) that includes <a href="/wiki/Intestine" class="mw-redirect" title="Intestine">intestine</a>, <a href="/wiki/Stomach" title="Stomach">stomach</a> and <a href="/wiki/Brains_as_food" class="mw-redirect" title="Brains as food">brain</a>.<sup id="cite_ref-14" class="reference"><a href="#cite_note-14"><span class="cite-bracket">[</span>14<span class="cite-bracket">]</span></a></sup> That's another reason why they are famous. </p> <div class="mw-heading mw-heading3"><h3 id="Lohorung_cuisine">Lohorung cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=7" title="Edit section: Lohorung cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Fried_chicken,_Lohorung_food.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/1f/Fried_chicken%2C_Lohorung_food.jpg/220px-Fried_chicken%2C_Lohorung_food.jpg" decoding="async" width="220" height="146" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/1f/Fried_chicken%2C_Lohorung_food.jpg/330px-Fried_chicken%2C_Lohorung_food.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/1f/Fried_chicken%2C_Lohorung_food.jpg/440px-Fried_chicken%2C_Lohorung_food.jpg 2x" data-file-width="2256" data-file-height="1496" /></a><figcaption>Fried chicken, Lohorung food</figcaption></figure> <p><a href="/wiki/Lohorung_people" title="Lohorung people">Lohorung</a> are indigenous to eastern <a href="/wiki/Nepal" title="Nepal">Nepal</a>. They have a variety of food in their cuisine made from local ingredients. Some of them are <i>Wachipa</i>, <i>Wamik</i>, <i>Masikdaam</i>, <i>Sibring</i>, <i><a href="/wiki/Sel_roti" title="Sel roti">Sel roti</a></i>, <i>Bawari</i>, <i>Dhule Achar</i>, <i>Saruwa</i>, <i>Chamre</i>, <i>Dibu</i>, and so on. </p> <div class="mw-heading mw-heading3"><h3 id="Limbu_cuisine">Limbu cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=8" title="Edit section: Limbu cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Limbuwomendrinktongba.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/15/Limbuwomendrinktongba.jpg/220px-Limbuwomendrinktongba.jpg" decoding="async" width="220" height="330" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/15/Limbuwomendrinktongba.jpg/330px-Limbuwomendrinktongba.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/1/15/Limbuwomendrinktongba.jpg 2x" data-file-width="400" data-file-height="600" /></a><figcaption><a href="/wiki/Limbu_people" title="Limbu people">Limbu</a> women with traditional drink <a href="/wiki/Tongba" title="Tongba">Tongba</a></figcaption></figure> <p><a href="/wiki/Limbu_people" title="Limbu people">Limbu</a> have unique ethnic foods including <a href="/wiki/Kinema" title="Kinema">kinema</a> (fermented soybeans), <i>yangben</i> (<a href="/wiki/Reindeer_Moss" class="mw-redirect" title="Reindeer Moss">Reindeer Moss</a>), preparations of bamboo shoots, bread made from millet or buckwheat, and traditional Limbu drink <a href="/wiki/Tongba" title="Tongba">Tongba</a> (millet beer). Pork, chicken is eaten in some Eastern regions like Dharan. </p> <div class="mw-heading mw-heading3"><h3 id="Madhesi_cuisine">Madhesi cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=9" title="Edit section: Madhesi cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Food in the <a href="/wiki/Madhesh_Province" title="Madhesh Province">Madhesh Province</a> south of <a href="/wiki/Sivalik_Hills" title="Sivalik Hills">Sivalik Hills</a> refers to mirror cuisines such as <a href="/wiki/Maithil" class="mw-redirect" title="Maithil">Maithili</a> cuisine<sup id="cite_ref-15" class="reference"><a href="#cite_note-15"><span class="cite-bracket">[</span>15<span class="cite-bracket">]</span></a></sup> in the east, Tharu cuisine in the west, and <a href="/wiki/Bhojpuri_cuisine" title="Bhojpuri cuisine">Bhojpuri cuisine</a> in the center and near west of <a href="/wiki/Madhesh" class="mw-redirect" title="Madhesh">Madhesh</a> province. Further west, there is <a href="/wiki/Mughlai_cuisine" title="Mughlai cuisine">Mughlai</a>-influenced <a href="/wiki/Awadhi_cuisine" title="Awadhi cuisine">Awadhi cuisine</a>—particularly eaten by the substantial Muslim population around <a href="/wiki/Nepalganj" class="mw-redirect" title="Nepalganj">Nepalganj</a> bordering Madhesh region. </p><p>Madhesi diets can be more varied than in the Middle Hills because of greater variety of crops grown locally plus cash crops imported from cooler microclimates in nearby hill regions, as well as from other parts of <a href="/wiki/Greater_Nepal" title="Greater Nepal">Greater Nepal</a>. Fruit commonly grown in the <a href="/wiki/Madhesh" class="mw-redirect" title="Madhesh">Madhesh</a> include <a href="/wiki/Mango" title="Mango">mango</a> (<i>aap</i>), <a href="/wiki/Lychee" title="Lychee">litchi</a>, <a href="/wiki/Papaya" title="Papaya">papaya</a> (<i>armewa/mewa</i>), <a href="/wiki/Banana" title="Banana">banana</a> (<i>kera/kela/kola</i>) and <a href="/wiki/Jackfruit" title="Jackfruit">jackfruit</a> (<i>katahar/katahal</i>). </p><p>A typical Madhesi food set includes basmati rice with ghee (gheu), pigeon pea daal, tarkari (cooked variety of vegetable), <a href="/wiki/Tarua" title="Tarua">tarua</a> (battered raw vegetables known as taruwa/baruwa such as potato, brinjal/aubergine, chili, cauliflower etc. deep fried in the oil), papad/papadum, mango/lemon pickles and yogurt. For non-vegetable items, they consume mostly fish or goat curry. Traditionally there never used to be poultry items but nowadays, due to urbanization, poultry items are common, too. </p> <div class="mw-heading mw-heading3"><h3 id="Tharu_cuisine">Tharu cuisine</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=10" title="Edit section: Tharu cuisine"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p><a href="/wiki/Nepal" title="Nepal">Nepal</a> has seven low elevation <a href="/wiki/Inner_Terai_Valleys_of_Nepal" title="Inner Terai Valleys of Nepal">Inner Terai valleys</a> enclosed by the <a href="/wiki/Sivalik_Hills" title="Sivalik Hills">Sivalik</a> and <a href="/wiki/Mahabharat_Range" class="mw-redirect" title="Mahabharat Range">Mahabharat</a> ranges. Historically these valleys were extremely <a href="/wiki/Malaria" title="Malaria">malarial</a> and populated mainly by the <a href="/wiki/Tharu_people" title="Tharu people">Tharu</a> who had genetic resistance. Since the valleys were isolated from one another, Tharu enclaves spoke different dialects and had different customs. They may have had different cuisines, although this has not been very well studied. Nevertheless, most Tharu historically obtained a varied diet through hunting and gathering as well as shifting agriculture and animal husbandry.<sup id="cite_ref-16" class="reference"><a href="#cite_note-16"><span class="cite-bracket">[</span>16<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-17" class="reference"><a href="#cite_note-17"><span class="cite-bracket">[</span>17<span class="cite-bracket">]</span></a></sup> </p> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Tharu_food.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/1c/Tharu_food.jpg/220px-Tharu_food.jpg" decoding="async" width="220" height="124" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/1c/Tharu_food.jpg/330px-Tharu_food.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/1c/Tharu_food.jpg/440px-Tharu_food.jpg 2x" data-file-width="4000" data-file-height="2250" /></a><figcaption>Tharu food</figcaption></figure> <p>This contrasted with diets of Pahade/Pahari Hindus that were predominantly agricultural and used only a few sources of animal protein because of <a href="/wiki/Diet_in_Hinduism" title="Diet in Hinduism">religious or caste prohibitions</a>. In the 1950s, when Nepal opened its borders to foreigners and foreign aid missions, malaria suppression programs in the Inner Madhesh made it possible for people without genetic resistance to survive there. The Tharu faced an influx of people fleeing land <a href="/wiki/Geography_of_Nepal#The_Hill_Region" title="Geography of Nepal">and food deficits in the hills</a>. Conversion of forest and grassland to cropland and prohibitions on hunting shifted the Tharu in the east and west away from land-based hunting and gathering, toward greater use of fish, <a href="/wiki/Freshwater_crab" title="Freshwater crab">freshwater crab</a>, <a href="/wiki/Atyidae" title="Atyidae">prawns</a> and <a href="/wiki/Freshwater_snail" title="Freshwater snail">snails</a> from rivers and ponds.<sup id="cite_ref-18" class="reference"><a href="#cite_note-18"><span class="cite-bracket">[</span>18<span class="cite-bracket">]</span></a></sup> </p><p>Tharu raise chickens and are reported to employ dogs to hunt rats in rice paddies and then roast them whole on sticks. Mutton may be obtained from <a href="/wiki/Nomadic_pastoralism" title="Nomadic pastoralism">nomadic</a> <a href="/wiki/Hill_people" title="Hill people">hill people</a> such as <a href="/wiki/Kham_Magar" title="Kham Magar">Kham Magar</a> who take herds of sheep and goats up to sub-alpine pastures bordering the high Himalaya in summer, and down to Inner Madhesh valleys in winter. Increasing competition for land forces the Tharu people away from <a href="/wiki/Shifting_cultivation" title="Shifting cultivation">shifting cultivation</a> toward sedentary agriculture, so the national custom of eating rice with lentils gains headway. The Tharu have unique ways of preparing these staples, such as rice and lentil dumplings called <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn"><a href="/wiki/Bagiya" title="Bagiya">bagiya</a></i></span> or <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn"><a href="/wiki/Dhikri" title="Dhikri">dhikri</a></i></span><sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">[</span>19<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-20" class="reference"><a href="#cite_note-20"><span class="cite-bracket">[</span>20<span class="cite-bracket">]</span></a></sup> and immature rice is used to make a kind of gruel, <i>maar</i>.<sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">[</span>21<span class="cite-bracket">]</span></a></sup> </p><p><a href="/wiki/Taro" title="Taro">Taro</a> root is an important crop in the region. The leaves and roots are eaten. <i>Sidhara</i><sup id="cite_ref-22" class="reference"><a href="#cite_note-22"><span class="cite-bracket">[</span>22<span class="cite-bracket">]</span></a></sup> is a mixture of <a href="/wiki/Taro" title="Taro">taro</a> root, dried fish and <a href="/wiki/Turmeric" title="Turmeric">turmeric</a> that is formed into cakes and dried for preservation. The cakes are broken up and cooked with radish, chili, garlic and other spices to accompany boiled rice. Snails are cleansed, boiled and spiced to make <i><a href="/wiki/Ghonghi" title="Ghonghi">ghonghi</a></i>.<sup id="cite_ref-23" class="reference"><a href="#cite_note-23"><span class="cite-bracket">[</span>23<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-24" class="reference"><a href="#cite_note-24"><span class="cite-bracket">[</span>24<span class="cite-bracket">]</span></a></sup> Another short compendium of Tharu recipes<sup id="cite_ref-25" class="reference"><a href="#cite_note-25"><span class="cite-bracket">[</span>25<span class="cite-bracket">]</span></a></sup> includes roasted crab, wheat flatbread fried in mustard oil, and fried taro leaf cakes.<sup id="cite_ref-26" class="reference"><a href="#cite_note-26"><span class="cite-bracket">[</span>26<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="Sweets">Sweets</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=11" title="Edit section: Sweets"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size mw-halign-left" typeof="mw:File/Thumb"><a href="/wiki/File:Khoya_Barfi.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/e/e4/Khoya_Barfi.JPG/220px-Khoya_Barfi.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/e4/Khoya_Barfi.JPG/330px-Khoya_Barfi.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/e4/Khoya_Barfi.JPG/440px-Khoya_Barfi.JPG 2x" data-file-width="1824" data-file-height="1368" /></a><figcaption>Simple <i><a href="/wiki/Barfi" title="Barfi">barfi</a></i> made with milk and sugar</figcaption></figure> <p>Nepal produces a variety of fruits (persimmons, apples, mangoes, tangerines, kiwis) and nuts that are featured in locally prepared sweets. Dessert is not a well-established concept in the Nepali cuisine and sweets made with milk, yogurt and cheese are often eaten for breakfast as standalone meals. Sometimes grated carrots are used instead of flour, or semolina, rice, corn or puffed <a href="/wiki/Lotus_seed" title="Lotus seed">lotus seeds</a>. <i><a href="/wiki/Barfi" title="Barfi">Barfi</a></i> is made with some combination of <a href="/wiki/Lentil" title="Lentil">lentils</a>, fruits, flour and thickened milk.<sup id="cite_ref-sweets_27-0" class="reference"><a href="#cite_note-sweets-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> </p> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Sooji_Ki_Berfi.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Sooji_Ki_Berfi.JPG/220px-Sooji_Ki_Berfi.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Sooji_Ki_Berfi.JPG/330px-Sooji_Ki_Berfi.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Sooji_Ki_Berfi.JPG/440px-Sooji_Ki_Berfi.JPG 2x" data-file-width="3648" data-file-height="2736" /></a><figcaption>Semolina <a href="/wiki/Halva" title="Halva">halva</a></figcaption></figure> <p><i>Halwa</i> is a sweetened <a href="/wiki/Semolina" title="Semolina">semolina</a> pudding with green cardamom, <a href="/wiki/Cashews" class="mw-redirect" title="Cashews">cashews</a>, raisins and shredded <a href="/wiki/Coconut" title="Coconut">coconut</a>. Like other Nepali sweets, Nepali puddings are prepared using <a href="/wiki/Ghee" title="Ghee">ghee</a>. Dumplings called <i>lal mohan</i> are deep fried like <a href="/wiki/Fritter" title="Fritter">fritters</a> and soaked in cardamom-flavored sweet syrup.<sup id="cite_ref-sweets_27-1" class="reference"><a href="#cite_note-sweets-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> </p><p>At the festival of <i>Yomari Purnima</i> celebrated in December, to thank the goddess of grains <a href="/wiki/Annapurna_(goddess)" title="Annapurna (goddess)">Annapurna</a> after the harvest, the <a href="/wiki/Newar" class="mw-redirect" title="Newar">Newar</a> make sweet dumplings (<i>yomari</i>) with rice flour filled with sesame seeds, and brown sugar or molasses. In the predominately <a href="/wiki/Hindu" class="mw-redirect" title="Hindu">Hindu</a> country, sweet <i>peda</i> made with thickened milk (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">khuwaa</i></span>) are offered to the Hindu gods.<sup id="cite_ref-sweets_27-2" class="reference"><a href="#cite_note-sweets-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="Snacks">Snacks</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=12" title="Edit section: Snacks"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p><a href="/wiki/Snack_food" class="mw-redirect" title="Snack food">Snacks</a> include maize popped or parched called <i>khaja</i> (literally "eat and run"); <a href="/wiki/Flattened_rice" title="Flattened rice">beaten rice</a> (<i>baji</i> or <i>chiura</i>), dry-roasted <a href="/wiki/Soybean" title="Soybean">soybeans</a> (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">bhatmas</i></span>, Nepali: भटमास), dried fruit candy (<i>lapsi</i>), and South Asian foods like the <i><a href="/wiki/Samosa" title="Samosa">samosa</a></i> and <a href="/wiki/South_Asian_sweets" class="mw-redirect" title="South Asian sweets">South Asian sweets</a>. International snacks like <a href="/wiki/Biscuit" title="Biscuit">biscuits</a> (packaged cookies), <a href="/wiki/Potato_chip" title="Potato chip">potato chips</a> and <a href="/wiki/Wai_Wai_(food)" class="mw-redirect" title="Wai Wai (food)"><i>wai wai</i></a> (Nepali: वाइ वाइ, <a href="/wiki/Instant_noodle" class="mw-redirect" title="Instant noodle">instant noodles</a>) are all coming into widespread use. Whereas, some youths in Nepal prefer western snacks as they are easy to get and less time-consuming. </p> <div class="mw-heading mw-heading3"><h3 id="Drinks">Drinks</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=13" title="Edit section: Drinks"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/File:Tongba_-_Nepalese_fermented_millet_beer.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/8/81/Tongba_-_Nepalese_fermented_millet_beer.jpg/222px-Tongba_-_Nepalese_fermented_millet_beer.jpg" decoding="async" width="222" height="151" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/81/Tongba_-_Nepalese_fermented_millet_beer.jpg/333px-Tongba_-_Nepalese_fermented_millet_beer.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/81/Tongba_-_Nepalese_fermented_millet_beer.jpg/444px-Tongba_-_Nepalese_fermented_millet_beer.jpg 2x" data-file-width="720" data-file-height="489" /></a><figcaption><a href="/wiki/Tongba" title="Tongba">Tongba</a>: <a href="/wiki/Limbu_people" title="Limbu people">Limbu</a> style, hot millet beer</figcaption></figure> <p><a href="/wiki/Tea" title="Tea">Tea</a> (<i>chiya</i>) usually taken with milk and sugar, juice of <a href="/wiki/Sugarcane" title="Sugarcane">sugarcane</a> (<i>sarbat</i>), and <a href="/wiki/Buttermilk" title="Buttermilk">buttermilk</a> (<i>mahi</i>) are common non-alcoholic drinks. Alcoholic drinks include <i><a href="/wiki/Raksi" title="Raksi">raksi</a></i>, spirits made in rustic distilleries, and jaand/<i>jard</i>, homemade beer made from rice. At higher elevations there is millet beer <i><a href="/wiki/Tongba" title="Tongba">Tongba</a>, nigaar</i> and <i><a href="/wiki/Chhaang" title="Chhaang">chhyaang</a></i>. </p> <div class="mw-heading mw-heading3"><h3 id="Pickles">Pickles</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=14" title="Edit section: Pickles"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="excerpt-block"><style data-mw-deduplicate="TemplateStyles:r1066933788">.mw-parser-output .excerpt-hat .mw-editsection-like{font-style:normal}</style><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236090951"><div role="note" class="hatnote navigation-not-searchable dablink excerpt-hat selfref">This section is an excerpt from <a href="/wiki/South_Asian_pickle#Nepal" title="South Asian pickle">South Asian pickle § Nepal</a>.<span class="mw-editsection-like plainlinks"><span class="mw-editsection-bracket">[</span><a class="external text" href="https://en.wikipedia.org/w/index.php?title=South_Asian_pickle&action=edit">edit</a><span class="mw-editsection-bracket">]</span></span></div><div class="excerpt"> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg/220px-Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg" decoding="async" width="220" height="159" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg/330px-Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg/440px-Dalle_Khursani_And_Fermented_Bamboo_Shoot_Pickle.jpg 2x" data-file-width="3432" data-file-height="2488" /></a><figcaption>Nepali pickle made of <i><a href="/wiki/Dalle_Khursani" title="Dalle Khursani">Dalle Khursani</a></i> (round chilies) and <i>Tama</i> (fermented bamboo shoot pickle)</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Mula_Ko_Aachar.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/63/Mula_Ko_Aachar.jpg/220px-Mula_Ko_Aachar.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/63/Mula_Ko_Aachar.jpg/330px-Mula_Ko_Aachar.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/63/Mula_Ko_Aachar.jpg/440px-Mula_Ko_Aachar.jpg 2x" data-file-width="4032" data-file-height="3024" /></a><figcaption>Mula Ko Aachar</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Mula_Ko_Aachar_2.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/5/5d/Mula_Ko_Aachar_2.jpg/220px-Mula_Ko_Aachar_2.jpg" decoding="async" width="220" height="293" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/5d/Mula_Ko_Aachar_2.jpg/330px-Mula_Ko_Aachar_2.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/5d/Mula_Ko_Aachar_2.jpg/440px-Mula_Ko_Aachar_2.jpg 2x" data-file-width="3024" data-file-height="4032" /></a><figcaption>Mula Ko Aachar</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Jhol_Momo.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/220px-Jhol_Momo.jpg" decoding="async" width="220" height="191" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/330px-Jhol_Momo.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/de/Jhol_Momo.jpg/440px-Jhol_Momo.jpg 2x" data-file-width="2991" data-file-height="2598" /></a><figcaption>Broth made from achar used for <a href="/wiki/Jhol_momo" class="mw-redirect" title="Jhol momo">jhol momo</a></figcaption></figure> <p>In <a href="/wiki/Nepal" title="Nepal">Nepal</a>, <i>achaar</i> (<a href="/wiki/Nepali_language" title="Nepali language">Nepali</a>: <span lang="ne">अचार</span>) is commonly eaten with the staple <a href="/wiki/Dal_bhat" title="Dal bhat">dal-bhat-tarkari</a> as well as <a href="/wiki/Momo_(food)" title="Momo (food)">momo</a>.<sup id="cite_ref-28" class="reference"><a href="#cite_note-28"><span class="cite-bracket">[</span>28<span class="cite-bracket">]</span></a></sup> Many <i>achaar</i> factories in Nepal are women-owned or operated by women.<sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">[</span>29<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-30" class="reference"><a href="#cite_note-30"><span class="cite-bracket">[</span>30<span class="cite-bracket">]</span></a></sup> Nepalese <i>achaar</i> is made with spices such as mustard seeds, <i>timur</i> (<a href="/wiki/Sichuan_pepper" title="Sichuan pepper">Sichuan pepper</a>), cumin powder, <a href="/wiki/Coriander" title="Coriander">coriander</a> powder, turmeric powder, and chili powder. Some of the popular varieties of achar eaten in Nepal are: </p> <ul><li><i><a href="/wiki/Lapsi_(fruit)" class="mw-redirect" title="Lapsi (fruit)">Lapsi</a></i> <i>achaar</i> - Hog plum pickle (can be sweet, savoury, or both)</li> <li><i>Khalpi achaar</i> - Ripe <a href="/wiki/Cucumber" title="Cucumber">cucumber</a> preserved with mustard seed, oil, and spices</li> <li><i><a href="/wiki/Dalle_Khursani" title="Dalle Khursani">Dalle khursani</a> achaar</i> - Nepali <a href="/wiki/Dalle_Khursani" title="Dalle Khursani">round chili</a> pickle</li> <li><i>Tama achaar</i> - Fermented bamboo pickle</li> <li><i>Gundruk achaar</i> - Fermented mustard leaves pickle</li> <li><i>Mula ko achaar</i> - Sun-dried radish and <a href="/wiki/Daikon" title="Daikon">daikon</a> preserved in oil and spices</li> <li><i>Karkalo achaar</i> - Pickled stems of <a href="/wiki/Colocasia" title="Colocasia"><i>Colocasisa</i></a></li> <li><i><a href="/wiki/Kinema" title="Kinema">Kinema</a> achaar</i> - Fermented <a href="/wiki/Soybean" title="Soybean">soybean</a> pickle</li> <li><i>Buff achaar</i> - Pickled <a href="/wiki/Buffalo_meat" title="Buffalo meat">buffalo meat</a></li> <li><i>Chicken achaar</i> - Pickled chicken</li> <li><i>Aanp ko achaar</i> - Unripe mango pickle (can be sweet, savoury, or both)</li> <li><i>Kagati ko achaar</i> - Lemon pickle</li> <li><i>Timur ko chop</i> - Powdered Sichuan pepper with spices</li> <li><i>Jhinge machha achaar</i> - Freshwater <a href="/wiki/Shrimp" title="Shrimp">shrimp</a> pickle</li> <li>Koiralo ko phool ko achaar (Mountain Ebony, is the edible flowers of the Bauhinia tree)- Instant pickle made by boiling the flower of a tree called 'Koiralo' in Nepali. Tempered and marinated with dry roasted powdered sesame seeds with turmeric powder, fenugreek seeds, chillies in a mustard oil. Garnished with cut green coriander leaves. Ready to eat instantly as an accompaniment to rice, Sel/roti, chyuraa (beaten/flattened rice).</li> <li>Aalu ko achaar - pickle made from boiled potatoes marinated with dry roasted/powdered sesame seeds,mustard oil,salt,green chillies,lemon or Lapsi/Hog Plum or 'Chook Amilo', small peas known as 'Sano Kerau'. Tempered with turmeric powder, fenugreek seeds, chillies in a mustard oil. Garnished with cut green coriander leaves. Ready to eat instantly as an accompaniment to rice, Sel/roti, chyuraa (beaten/flattened rice).</li> <li>Dhaniya ko paat ko achaar - Fresh green coriander leaves are blended in a mixer/blender or traditionally in a stone pestle/mortar with salt and chilli or tomatoes can be mixed as desired.Ready to eat instantly as an accompaniment to rice, Sel/roti, chyuraa (beaten/flattened rice).</li></ul> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Lasoora_Pickle.JPG" class="mw-file-description"><img alt="Lasora achar, Pakistani pickle" src="//upload.wikimedia.org/wikipedia/commons/thumb/7/72/Lasoora_Pickle.JPG/220px-Lasoora_Pickle.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/72/Lasoora_Pickle.JPG/330px-Lasoora_Pickle.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/72/Lasoora_Pickle.JPG/440px-Lasoora_Pickle.JPG 2x" data-file-width="4896" data-file-height="3672" /></a><figcaption><i>Lasora achar</i>, Pakistani pickle, made of <a href="/wiki/Cordia_dichotoma" title="Cordia dichotoma">Lasora berries</a></figcaption></figure></div></div> <div class="mw-heading mw-heading2"><h2 id="Western_influence">Western influence</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=15" title="Edit section: Western influence"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Western culture has influence in Nepali/Nepali cuisine. Western food like <a href="/wiki/Bread" title="Bread">bread</a>, <a href="/wiki/Cereal" title="Cereal">cereals</a>, <a href="/wiki/Bagel" title="Bagel">bagels</a>, <a href="/wiki/Pizza" title="Pizza">pizzas</a>, <a href="/wiki/Sandwich" title="Sandwich">sandwiches</a>, <a href="/wiki/Hamburger" title="Hamburger">burgers</a>, and <a href="/wiki/Pasta" title="Pasta">pasta</a> and drinks like <a href="/wiki/Coca-Cola" title="Coca-Cola">Coke</a>, <a href="/wiki/Fanta" title="Fanta">Fanta</a>, and <a href="/wiki/Sprite_(drink)" title="Sprite (drink)">Sprite</a> are common in cities and places where there are a reasonable number of tourists. Middle-class families residing in cities consume these foods on a daily basis. One can find them in almost all the restaurants around cities.<sup id="cite_ref-31" class="reference"><a href="#cite_note-31"><span class="cite-bracket">[</span>31<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Etiquette">Etiquette</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=16" title="Edit section: Etiquette"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1251242444"><style data-mw-deduplicate="TemplateStyles:r1248332772">.mw-parser-output .multiple-issues-text{width:95%;margin:0.2em 0}.mw-parser-output .multiple-issues-text>.mw-collapsible-content{margin-top:0.3em}.mw-parser-output .compact-ambox .ambox{border:none;border-collapse:collapse;background-color:transparent;margin:0 0 0 1.6em!important;padding:0!important;width:auto;display:block}body.mediawiki .mw-parser-output .compact-ambox .ambox.mbox-small-left{font-size:100%;width:auto;margin:0}.mw-parser-output .compact-ambox .ambox .mbox-text{padding:0!important;margin:0!important}.mw-parser-output .compact-ambox .ambox .mbox-text-span{display:list-item;line-height:1.5em;list-style-type:disc}body.skin-minerva .mw-parser-output .multiple-issues-text>.mw-collapsible-toggle,.mw-parser-output .compact-ambox .ambox .mbox-image,.mw-parser-output .compact-ambox .ambox .mbox-imageright,.mw-parser-output .compact-ambox .ambox .mbox-empty-cell,.mw-parser-output .compact-ambox .hide-when-compact{display:none}</style><table class="box-Multiple_issues plainlinks metadata ambox ambox-content ambox-multiple_issues compact-ambox" role="presentation"><tbody><tr><td class="mbox-image"><div class="mbox-image-div"><span typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/b/b4/Ambox_important.svg/40px-Ambox_important.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/b/b4/Ambox_important.svg/60px-Ambox_important.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/b/b4/Ambox_important.svg/80px-Ambox_important.svg.png 2x" data-file-width="40" data-file-height="40" /></span></span></div></td><td class="mbox-text"><div class="mbox-text-span"><div class="multiple-issues-text mw-collapsible"><b>This section has multiple issues.</b> Please help <b><a href="/wiki/Special:EditPage/Nepalese_cuisine" title="Special:EditPage/Nepalese cuisine">improve it</a></b> or discuss these issues on the <b><a href="/wiki/Talk:Nepalese_cuisine" title="Talk:Nepalese cuisine">talk page</a></b>. <small><i>(<a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove these messages</a>)</i></small> <div class="mw-collapsible-content"> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1251242444"><table class="box-POV plainlinks metadata ambox ambox-content ambox-POV" role="presentation"><tbody><tr><td class="mbox-image"><div class="mbox-image-div"><span class="skin-invert" typeof="mw:File"><span><img src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Unbalanced_scales.svg/45px-Unbalanced_scales.svg.png" decoding="async" width="45" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Unbalanced_scales.svg/68px-Unbalanced_scales.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fe/Unbalanced_scales.svg/90px-Unbalanced_scales.svg.png 2x" data-file-width="400" data-file-height="354" /></span></span></div></td><td class="mbox-text"><div class="mbox-text-span">The <b><a href="/wiki/Wikipedia:Neutral_point_of_view" title="Wikipedia:Neutral point of view">neutrality</a> of this section is <a href="/wiki/Wikipedia:NPOV_dispute" title="Wikipedia:NPOV dispute">disputed</a></b>.<span class="hide-when-compact"> Relevant discussion may be found on the <a href="/wiki/Talk:Nepalese_cuisine##" title="Talk:Nepalese cuisine">talk page</a>. Please do not remove this message until <a href="/wiki/Template:POV#When_to_remove" title="Template:POV">conditions to do so are met</a>.</span> <span class="date-container"><i>(<span class="date">December 2013</span>)</i></span><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1251242444"><table class="box-Unreferenced_section plainlinks metadata ambox ambox-content ambox-Unreferenced" role="presentation"><tbody><tr><td class="mbox-image"><div class="mbox-image-div"><span typeof="mw:File"><a href="/wiki/File:Question_book-new.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/50px-Question_book-new.svg.png" decoding="async" width="50" height="39" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/75px-Question_book-new.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/100px-Question_book-new.svg.png 2x" data-file-width="512" data-file-height="399" /></a></span></div></td><td class="mbox-text"><div class="mbox-text-span">This section <b>does not <a href="/wiki/Wikipedia:Citing_sources" title="Wikipedia:Citing sources">cite</a> any <a href="/wiki/Wikipedia:Verifiability" title="Wikipedia:Verifiability">sources</a></b>.<span class="hide-when-compact"> Please help <a href="/wiki/Special:EditPage/Nepalese_cuisine" title="Special:EditPage/Nepalese cuisine">improve this section</a> by <a href="/wiki/Help:Referencing_for_beginners" title="Help:Referencing for beginners">adding citations to reliable sources</a>. Unsourced material may be challenged and <a href="/wiki/Wikipedia:Verifiability#Burden_of_evidence" title="Wikipedia:Verifiability">removed</a>.</span> <span class="date-container"><i>(<span class="date">May 2015</span>)</i></span><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> </div> </div><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> <p>Although most homes and restaurants in cities have dining tables, meals in villages are often eaten seated on a tiny wooden seat (pira) or on chairs or benches. A large mound of <i>bhat</i>, <i>dhindo</i> or a pile of <i><a href="/wiki/Roti" title="Roti">rotis</a></i> is served on a <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke thal</i></span> (a large brass plate) or a <i>khande thal</i> (a compartment plate). On the <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke thal</i></span>, the rice is surrounded by smaller mounds of prepared vegetables, fresh chutney or preserved pickles, and sometimes curd/yogurt, fish or meat. Separate glasses and bowls are instead used for different dishes, while serving on smaller plates or when serving to honoured guest or elders of the family. The most notable of this is the separate thals and bowls that are given to elders and honoured guests that are made of a separate metal alloy (<span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke</i></span>). Although it is vague on the specifics to what <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke</i></span> can be quantified to be due to the change in the actual metallic composition of <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke</i></span> for the past few generations and there being no one standard. Thus, <span title="Nepali (macrolanguage)-language romanization"><i lang="ne-Latn">jharke thals</i></span>, bowls etc. can all vary in appearance from locality, era, craftsmanship, and more, however the sentiment still remains. On a <i>khande thal</i>, there are separate small compartments for chutney and <i>tarkari</i> and other dishes. </p><p>Food is traditionally eaten with the right hand. Touching or eating food with the left hand, which is traditionally used for washing off after stool, is considered unhygienic, and taboo. The hands should be washed before eating, and the hand and mouth should be rinsed after. It is customary to wash one's lips after eating. The use of spoons, and more recently forks, is also increasing, and inquiring if one is available is acceptable. The washing of hands and mouth is not necessary, before or after, when eating with a spoon. </p><p>In Nepal, especially among the Brahmin and <a href="/wiki/Chhetri" title="Chhetri">Chhetri</a> castes, the purity of food and drinks is taken very seriously. Contact with saliva is almost universally considered to make food impure, which is considered to be <i>jutho</i> and may be seen as a sign of insult or grave ignorance. Acceptability of <i>jutho</i> food follows the traditional hierarchy of respect, where parents' <i>jutho</i> is acceptable to children but not vice-versa and so on. People of equal standing, like friends and spouses may also share <i>jutho</i>, except among highly religious (where <i>jutho</i> is impure) or traditional people (where <i>jutho</i> is thought to transfer diseases, or husbands may be held superior to wives). In a similar vein, food touched by pets and other animals, or where an insect drops, are discarded and the containers thoroughly washed. Some exceptions may be made for animals traditionally thought pure, such as cows. </p> <div class="mw-heading mw-heading2"><h2 id="Gallery">Gallery</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=17" title="Edit section: Gallery"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul class="gallery mw-gallery-traditional center"> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Tharu_Cuisine.jpg" class="mw-file-description" title="Dried fish dish; Tharu cuisine"><img alt="Dried fish dish; Tharu cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Tharu_Cuisine.jpg/200px-Tharu_Cuisine.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Tharu_Cuisine.jpg/300px-Tharu_Cuisine.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Tharu_Cuisine.jpg/400px-Tharu_Cuisine.jpg 2x" data-file-width="960" data-file-height="639" /></a></span></div> <div class="gallerytext">Dried fish dish; Tharu cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Tharu_Beverage.jpg" class="mw-file-description" title="Rice wine; Tharu cuisine"><img alt="Rice wine; Tharu cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9d/Tharu_Beverage.jpg/200px-Tharu_Beverage.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9d/Tharu_Beverage.jpg/300px-Tharu_Beverage.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9d/Tharu_Beverage.jpg/400px-Tharu_Beverage.jpg 2x" data-file-width="960" data-file-height="639" /></a></span></div> <div class="gallerytext">Rice wine; Tharu cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Dhikri.jpg" class="mw-file-description" title="Dhikari; Tharu cuisine"><img alt="Dhikari; Tharu cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dhikri.jpg/200px-Dhikri.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dhikri.jpg/300px-Dhikri.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Dhikri.jpg/400px-Dhikri.jpg 2x" data-file-width="960" data-file-height="639" /></a></span></div> <div class="gallerytext">Dhikari; Tharu cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Chhwela.jpg" class="mw-file-description" title="Chhwela; Newa cuisine"><img alt="Chhwela; Newa cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/6/67/Chhwela.jpg/200px-Chhwela.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/67/Chhwela.jpg/300px-Chhwela.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/67/Chhwela.jpg/400px-Chhwela.jpg 2x" data-file-width="960" data-file-height="638" /></a></span></div> <div class="gallerytext">Chhwela; Newa cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Garcha.jpg" class="mw-file-description" title="Gwarcha; Newa cuisine"><img alt="Gwarcha; Newa cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Garcha.jpg/170px-Garcha.jpg" decoding="async" width="170" height="170" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Garcha.jpg/255px-Garcha.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Garcha.jpg/340px-Garcha.jpg 2x" data-file-width="960" data-file-height="960" /></a></span></div> <div class="gallerytext">Gwarcha; Newa cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Lapte_Bhoye.jpg" class="mw-file-description" title="Lapte bhoye; Newa cuisine"><img alt="Lapte bhoye; Newa cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/ae/Lapte_Bhoye.jpg/200px-Lapte_Bhoye.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/ae/Lapte_Bhoye.jpg/300px-Lapte_Bhoye.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/ae/Lapte_Bhoye.jpg/400px-Lapte_Bhoye.jpg 2x" data-file-width="5184" data-file-height="3456" /></a></span></div> <div class="gallerytext">Lapte bhoye; Newa cuisine</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Boiled_Corn.jpg" class="mw-file-description" title="Boiled corn with chilli pickle"><img alt="Boiled corn with chilli pickle" src="//upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Boiled_Corn.jpg/200px-Boiled_Corn.jpg" decoding="async" width="200" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Boiled_Corn.jpg/300px-Boiled_Corn.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/5c/Boiled_Corn.jpg/400px-Boiled_Corn.jpg 2x" data-file-width="5184" data-file-height="3456" /></a></span></div> <div class="gallerytext">Boiled corn with chilli pickle</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><a href="/wiki/File:Plateful_of_Momo_in_Nepal.jpg" class="mw-file-description" title="Plateful of momo in Nepal"><img alt="Plateful of momo in Nepal" src="//upload.wikimedia.org/wikipedia/commons/thumb/6/6c/Plateful_of_Momo_in_Nepal.jpg/200px-Plateful_of_Momo_in_Nepal.jpg" decoding="async" width="200" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/6c/Plateful_of_Momo_in_Nepal.jpg/300px-Plateful_of_Momo_in_Nepal.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/6c/Plateful_of_Momo_in_Nepal.jpg/400px-Plateful_of_Momo_in_Nepal.jpg 2x" data-file-width="1024" data-file-height="768" /></a></span></div> <div class="gallerytext">Plateful of momo in Nepal</div> </li> <li class="gallerybox" style="width: 235px"> <div class="thumb" style="width: 230px; height: 200px;"><span typeof="mw:File"><span title="Ghonghi; Tharu cuisine"><img alt="Ghonghi; Tharu cuisine" src="//upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Ghogi.jpg/200px-Ghogi.jpg" decoding="async" width="200" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Ghogi.jpg/300px-Ghogi.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Ghogi.jpg/400px-Ghogi.jpg 2x" data-file-width="4000" data-file-height="2250" /></span></span></div> <div class="gallerytext">Ghonghi; Tharu cuisine</div> </li> </ul> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=18" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239009302">.mw-parser-output .portalbox{padding:0;margin:0.5em 0;display:table;box-sizing:border-box;max-width:175px;list-style:none}.mw-parser-output .portalborder{border:1px solid var(--border-color-base,#a2a9b1);padding:0.1em;background:var(--background-color-neutral-subtle,#f8f9fa)}.mw-parser-output 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srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Flag_of_Nepal.svg/34px-Flag_of_Nepal.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Flag_of_Nepal.svg/46px-Flag_of_Nepal.svg.png 2x" data-file-width="726" data-file-height="885" /></span></span></span><span class="portalbox-link"><a href="/wiki/Portal:Nepal" title="Portal:Nepal">Nepal portal</a></span></li><li class="portalbox-entry"><span class="portalbox-image"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png" decoding="async" width="32" height="23" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/48px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/64px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span></span><span class="portalbox-link"><a href="/wiki/Portal:Food" title="Portal:Food">Food portal</a></span></li></ul> <style data-mw-deduplicate="TemplateStyles:r1184024115">.mw-parser-output .div-col{margin-top:0.3em;column-width:30em}.mw-parser-output .div-col-small{font-size:90%}.mw-parser-output .div-col-rules{column-rule:1px solid #aaa}.mw-parser-output .div-col dl,.mw-parser-output .div-col ol,.mw-parser-output .div-col ul{margin-top:0}.mw-parser-output .div-col li,.mw-parser-output .div-col dd{page-break-inside:avoid;break-inside:avoid-column}</style><div class="div-col" style="column-width: 30em;"> <ul><li><a href="/wiki/Culture_of_Nepal" title="Culture of Nepal">Culture of Nepal</a></li> <li><a href="/wiki/Newari_cuisine" class="mw-redirect" title="Newari cuisine">Newari cuisine</a></li> <li><a href="/wiki/Chaat" title="Chaat">Chaat</a></li> <li><a href="/wiki/List_of_Nepalese_dishes" title="List of Nepalese dishes">List of Nepalese dishes</a></li> <li><a href="/wiki/South_Asian_cuisine" title="South Asian cuisine">South Asian cuisine</a></li> <li><a href="/wiki/Jimbu" title="Jimbu">Jimbu</a></li></ul> </div> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=19" title="Edit section: References"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239543626">.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output .reflist-columns-2{column-width:30em}.mw-parser-output .reflist-columns-3{column-width:25em}.mw-parser-output .reflist-columns{margin-top:0.3em}.mw-parser-output .reflist-columns ol{margin-top:0}.mw-parser-output .reflist-columns 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Retrieved <span class="nowrap">14 December</span> 2023</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Nepali+Times&rft.atitle=Tharu+Escargots&rft_id=https%3A%2F%2Fnepalitimes.com%2Fbanner%2Ftharu-escargots&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-25"><span class="mw-cite-backlink"><b><a href="#cite_ref-25">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://tharuculture.blogspot.com/2013/07/three-mouth-watering-tharu-dishes.html">"VOICE OF THARUS: Three mouth-watering Tharu dishes"</a>. 26 July 2013.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=VOICE+OF+THARUS%3A+Three+mouth-watering+Tharu+dishes&rft.date=2013-07-26&rft_id=https%3A%2F%2Ftharuculture.blogspot.com%2F2013%2F07%2Fthree-mouth-watering-tharu-dishes.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-26"><span class="mw-cite-backlink"><b><a href="#cite_ref-26">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://nepaltraveller.com/sidetrack/top-5-tharu-cuisines">"Top 5 Tharu Cuisines"</a>. <i>nepaltraveller.com</i><span class="reference-accessdate">. Retrieved <span class="nowrap">14 December</span> 2023</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=nepaltraveller.com&rft.atitle=Top+5+Tharu+Cuisines&rft_id=https%3A%2F%2Fnepaltraveller.com%2Fsidetrack%2Ftop-5-tharu-cuisines&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-sweets-27"><span class="mw-cite-backlink">^ <a href="#cite_ref-sweets_27-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-sweets_27-1"><sup><i><b>b</b></i></sup></a> <a href="#cite_ref-sweets_27-2"><sup><i><b>c</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFRoufsRoufs" class="citation book cs1">Roufs, Timothy G.; Roufs, Kathleen Smyth. <i>Sweet Treats Around the World</i>. pp. 179–183.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Sweet+Treats+Around+the+World&rft.pages=179-183&rft.aulast=Roufs&rft.aufirst=Timothy+G.&rft.au=Roufs%2C+Kathleen+Smyth&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-28"><span class="mw-cite-backlink"><b><a href="#cite_ref-28">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFRai2018" class="citation web cs1">Rai, Sikuma (7 September 2018). <a rel="nofollow" class="external text" href="https://www.nepalitimes.com/banner/the-mother-of-all-pickles/">"The mother of all pickles"</a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20220224041115/https://www.nepalitimes.com/banner/the-mother-of-all-pickles/">Archived</a> from the original on 24 February 2022<span class="reference-accessdate">. Retrieved <span class="nowrap">24 February</span> 2022</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=The+mother+of+all+pickles&rft.date=2018-09-07&rft.aulast=Rai&rft.aufirst=Sikuma&rft_id=https%3A%2F%2Fwww.nepalitimes.com%2Fbanner%2Fthe-mother-of-all-pickles%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-29"><span class="mw-cite-backlink"><b><a href="#cite_ref-29">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://kathmandupost.com/money/2015/03/14/nepali-pickle-makers-come-into-their-own">"Nepali pickle makers come into their own"</a>. <i>kathmandupost.com</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20220224041115/https://kathmandupost.com/money/2015/03/14/nepali-pickle-makers-come-into-their-own">Archived</a> from the original on 24 February 2022<span class="reference-accessdate">. Retrieved <span class="nowrap">24 February</span> 2022</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=kathmandupost.com&rft.atitle=Nepali+pickle+makers+come+into+their+own&rft_id=https%3A%2F%2Fkathmandupost.com%2Fmoney%2F2015%2F03%2F14%2Fnepali-pickle-makers-come-into-their-own&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-30"><span class="mw-cite-backlink"><b><a href="#cite_ref-30">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://ecs.com.np/features/navaras-pickles">"Navaras: Pickles"</a>. <i>ECS NEPAL</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20220224041118/http://ecs.com.np/features/navaras-pickles">Archived</a> from the original on 24 February 2022<span class="reference-accessdate">. Retrieved <span class="nowrap">24 February</span> 2022</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=ECS+NEPAL&rft.atitle=Navaras%3A+Pickles&rft_id=http%3A%2F%2Fecs.com.np%2Ffeatures%2Fnavaras-pickles&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> <li id="cite_note-31"><span class="mw-cite-backlink"><b><a href="#cite_ref-31">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.tripadvisor.com/Restaurants-g293890-c2-Kathmandu_Kathmandu_Valley_Bagmati_Zone_Central_Region.html">"American Restaurants in Kathmandu"</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=American+Restaurants+in+Kathmandu&rft_id=https%3A%2F%2Fwww.tripadvisor.com%2FRestaurants-g293890-c2-Kathmandu_Kathmandu_Valley_Bagmati_Zone_Central_Region.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span></span> </li> </ol></div> <div class="mw-heading mw-heading2"><h2 id="Further_reading">Further reading</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=20" title="Edit section: Further reading"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul><li><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFLöwdin2002" class="citation web cs1">Löwdin, Per (2002) [1986]. <a rel="nofollow" class="external text" href="https://archive.today/20120630221041/http://web.comhem.se/~u18515267/FRS.htm">"Food, Ritual and Society: A Study of Social Structure and Food Symbolism among the Newars"</a>. Archived from the original on 30 June 2012<span class="reference-accessdate">. Retrieved <span class="nowrap">17 November</span> 2013</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Food%2C+Ritual+and+Society%3A+A+Study+of+Social+Structure+and+Food+Symbolism+among+the+Newars&rft.date=2002&rft.aulast=L%C3%B6wdin&rft.aufirst=Per&rft_id=http%3A%2F%2Fweb.comhem.se%2F~u18515267%2FFRS.htm&rfr_id=info%3Asid%2Fen.wikipedia.org%3ANepalese+cuisine" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/Template:Cite_web" title="Template:Cite web">cite web</a>}}</code>: CS1 maint: bot: original URL status unknown (<a href="/wiki/Category:CS1_maint:_bot:_original_URL_status_unknown" title="Category:CS1 maint: bot: original URL status unknown">link</a>)</span></li></ul> <div class="mw-heading mw-heading2"><h2 id="External_links">External links</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Nepalese_cuisine&action=edit&section=21" title="Edit section: External links"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul><li><a rel="nofollow" class="external text" href="https://www.stunningnepal.com/nepalese-food/">Nepalese Food</a></li> <li><a rel="nofollow" class="external text" href="http://www.food-nepal.com/">Guide to Nepali food</a></li> <li><a rel="nofollow" class="external text" href="https://listnepal.com/list-of-traditional-nepali-foods/">Must Try Nepali dishes</a></li> <li><a rel="nofollow" class="external text" href="https://www.nelomasi.com.np/2019/10/list-of-newari-food-nepal.html">List of Newari Dishes</a></li></ul> <div class="navbox-styles"><style data-mw-deduplicate="TemplateStyles:r1129693374">.mw-parser-output .hlist dl,.mw-parser-output .hlist ol,.mw-parser-output .hlist ul{margin:0;padding:0}.mw-parser-output .hlist dd,.mw-parser-output .hlist dt,.mw-parser-output .hlist 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td.hlist ul{padding:0.125em 0}.mw-parser-output .navbox .navbar{display:block;font-size:100%}.mw-parser-output .navbox-title .navbar{float:left;text-align:left;margin-right:0.5em}body.skin--responsive .mw-parser-output .navbox-image img{max-width:none!important}@media print{body.ns-0 .mw-parser-output .navbox{display:none!important}}</style></div><div role="navigation" class="navbox" aria-labelledby="Asian_cuisine" style="padding:3px"><table class="nowraplinks mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><style data-mw-deduplicate="TemplateStyles:r1239400231">.mw-parser-output .navbar{display:inline;font-size:88%;font-weight:normal}.mw-parser-output .navbar-collapse{float:left;text-align:left}.mw-parser-output .navbar-boxtext{word-spacing:0}.mw-parser-output .navbar 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href="/wiki/Template:Asian_topic" title="Template:Asian topic"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Asian_topic" title="Template talk:Asian topic"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Asian_topic" title="Special:EditPage/Template:Asian topic"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Asian_cuisine" style="font-size:114%;margin:0 4em"><a href="/wiki/Asian_cuisine" title="Asian cuisine">Asian cuisine</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Sovereign states</th><td class="navbox-list-with-group navbox-list navbox-odd hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Afghan_cuisine" title="Afghan cuisine">Afghanistan</a></li> <li><a href="/wiki/Armenian_cuisine" title="Armenian cuisine">Armenia</a></li> <li><a href="/wiki/Azerbaijani_cuisine" title="Azerbaijani cuisine">Azerbaijan</a></li> <li><a href="/wiki/Bahraini_cuisine" title="Bahraini cuisine">Bahrain</a></li> <li><a href="/wiki/Bangladeshi_cuisine" title="Bangladeshi cuisine">Bangladesh</a></li> <li><a href="/wiki/Bhutanese_cuisine" title="Bhutanese cuisine">Bhutan</a></li> <li><a href="/wiki/Bruneian_cuisine" title="Bruneian cuisine">Brunei</a></li> <li><a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Burma (Myanmar)</a></li> <li><a href="/wiki/Cambodian_cuisine" title="Cambodian cuisine">Cambodia</a></li> <li><a href="/wiki/Chinese_cuisine" title="Chinese cuisine">China</a></li> <li><a href="/wiki/Cypriot_cuisine" title="Cypriot cuisine">Cyprus</a></li> <li><a href="/wiki/East_Timorese_cuisine" class="mw-redirect" title="East Timorese cuisine">East Timor (Timor-Leste)</a></li> <li><a href="/wiki/Egyptian_cuisine" title="Egyptian cuisine">Egypt</a></li> <li><a href="/wiki/Georgian_cuisine" title="Georgian cuisine">Georgia</a></li> <li><a href="/wiki/Indian_cuisine" title="Indian cuisine">India</a></li> <li><a href="/wiki/Indonesian_cuisine" title="Indonesian cuisine">Indonesia</a></li> <li><a href="/wiki/Iranian_cuisine" title="Iranian cuisine">Iran</a></li> <li><a href="/wiki/Iraqi_cuisine" title="Iraqi cuisine">Iraq</a></li> <li><a href="/wiki/Israeli_cuisine" title="Israeli cuisine">Israel</a></li> <li><a href="/wiki/Japanese_cuisine" title="Japanese cuisine">Japan</a></li> <li><a href="/wiki/Jordanian_cuisine" title="Jordanian cuisine">Jordan</a></li> <li><a href="/wiki/Kazakh_cuisine" title="Kazakh cuisine">Kazakhstan</a></li> <li><a href="/wiki/North_Korean_cuisine" title="North Korean cuisine">North Korea</a></li> <li><a href="/wiki/South_Korean_cuisine" title="South Korean cuisine">South Korea</a></li> <li><a href="/wiki/Kuwaiti_cuisine" title="Kuwaiti cuisine">Kuwait</a></li> <li><a href="/wiki/Kyrgyz_cuisine" title="Kyrgyz cuisine">Kyrgyzstan</a></li> <li><a href="/wiki/Laotian_cuisine" class="mw-redirect" title="Laotian cuisine">Laos</a></li> <li><a href="/wiki/Lebanese_cuisine" title="Lebanese cuisine">Lebanon</a></li> <li><a href="/wiki/Malaysian_cuisine" title="Malaysian cuisine">Malaysia</a></li> <li><a href="/wiki/Maldivian_cuisine" title="Maldivian cuisine">Maldives</a></li> <li><a href="/wiki/Mongolian_cuisine" title="Mongolian cuisine">Mongolia</a></li> <li><a class="mw-selflink selflink">Nepal</a></li> <li><a href="/wiki/Omani_cuisine" title="Omani cuisine">Oman</a></li> <li><a href="/wiki/Pakistani_cuisine" title="Pakistani cuisine">Pakistan</a></li> <li><a href="/wiki/Philippine_cuisine" class="mw-redirect" title="Philippine cuisine">Philippines</a></li> <li><a href="/wiki/Qatari_cuisine" title="Qatari cuisine">Qatar</a></li> <li><a href="/wiki/Russian_cuisine" title="Russian cuisine">Russia</a></li> <li><a href="/wiki/Saudi_Arabian_cuisine" title="Saudi Arabian cuisine">Saudi Arabia</a></li> <li><a href="/wiki/Singaporean_cuisine" title="Singaporean cuisine">Singapore</a></li> <li><a href="/wiki/Sri_Lankan_cuisine" title="Sri Lankan cuisine">Sri Lanka</a></li> <li><a href="/wiki/Syrian_cuisine" title="Syrian cuisine">Syria</a></li> <li><a href="/wiki/Tajik_cuisine" title="Tajik cuisine">Tajikistan</a></li> <li><a href="/wiki/Thai_cuisine" title="Thai cuisine">Thailand</a></li> <li><a href="/wiki/Turkish_cuisine" title="Turkish cuisine">Turkey</a></li> <li><a href="/wiki/Turkmen_cuisine" title="Turkmen cuisine">Turkmenistan</a></li> <li><a href="/wiki/Emirati_cuisine" title="Emirati cuisine">United Arab Emirates</a></li> <li><a href="/wiki/Uzbek_cuisine" title="Uzbek cuisine">Uzbekistan</a></li> <li><a href="/wiki/Vietnamese_cuisine" title="Vietnamese cuisine">Vietnam</a></li> <li><a href="/wiki/Yemeni_cuisine" title="Yemeni cuisine">Yemen</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><div style="display: inline-block; line-height: 1.2em; padding: .1em 0;">States with limited<br />recognition</div></th><td class="navbox-list-with-group navbox-list navbox-even hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Abkhaz_cuisine" class="mw-redirect" title="Abkhaz cuisine">Abkhazia</a></li> <li><a href="/wiki/Turkish_Cypriot_cuisine" class="mw-redirect" title="Turkish Cypriot cuisine">Northern Cyprus</a></li> <li><a href="/wiki/Palestinian_cuisine" title="Palestinian cuisine">Palestine</a></li> <li><a href="/wiki/South_Ossetian_cuisine" class="mw-redirect" title="South Ossetian cuisine">South Ossetia</a></li> <li><a href="/wiki/Taiwanese_cuisine" title="Taiwanese cuisine">Taiwan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><div style="display: inline-block; line-height: 1.2em; padding: .1em 0;">Dependencies and<br />other territories</div></th><td class="navbox-list-with-group navbox-list navbox-odd hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/w/index.php?title=British_Indian_Ocean_Territory_cuisine&action=edit&redlink=1" class="new" title="British Indian Ocean Territory cuisine (page does not exist)">British Indian Ocean Territory</a></li> <li><a href="/wiki/Christmas_Island_cuisine" title="Christmas Island cuisine">Christmas Island</a></li> <li><a href="/w/index.php?title=Cocos_(Keeling)_Islands_cuisine&action=edit&redlink=1" class="new" title="Cocos (Keeling) Islands cuisine (page does not exist)">Cocos (Keeling) Islands</a></li> <li><a href="/wiki/Hong_Kong_cuisine" title="Hong Kong cuisine">Hong Kong</a></li> <li><a href="/wiki/Macanese_cuisine" title="Macanese cuisine">Macau</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="Cuisines" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Cuisines" title="Template:Cuisines"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Cuisines" title="Template talk:Cuisines"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Cuisines" title="Special:EditPage/Template:Cuisines"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Cuisines" style="font-size:114%;margin:0 4em"><a href="/wiki/Cuisine" title="Cuisine">Cuisines</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Continental</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/African_cuisine" title="African cuisine">African</a> <ul><li><a href="/wiki/Maghrebi_cuisine" title="Maghrebi cuisine">North</a></li> <li><a href="/wiki/West_African_cuisine" title="West African cuisine">West</a></li> <li><a href="/wiki/List_of_African_cuisines" title="List of African cuisines">list</a></li></ul></li> <li><a href="/wiki/Cuisine_of_the_Americas" title="Cuisine of the Americas">Americas</a> <ul><li><a href="/wiki/Caribbean_cuisine" title="Caribbean cuisine">Caribbean</a></li> <li><a href="/wiki/North_American_cuisine" title="North American cuisine">North</a></li> <li><a href="/wiki/South_American_cuisine" title="South American cuisine">South</a></li> <li><a href="/wiki/List_of_cuisines_of_the_Americas" title="List of cuisines of the Americas">list</a></li></ul></li> <li><a href="/wiki/Asian_cuisine" title="Asian cuisine">Asian</a> <ul><li><a href="/wiki/List_of_dishes_from_the_Caucasus" title="List of dishes from the Caucasus">Caucasian</a></li> <li><a href="/wiki/Central_Asian_cuisine" title="Central Asian cuisine">Central</a></li> <li><a href="/wiki/Levantine_cuisine" title="Levantine cuisine">Levantine</a></li> <li><a href="/wiki/South_Asian_cuisine" title="South Asian cuisine">South</a></li> <li><a href="/wiki/List_of_Asian_cuisines" title="List of Asian cuisines">list</a></li></ul></li> <li><a href="/wiki/European_cuisine" title="European cuisine">European</a> <ul><li><a href="/wiki/Balkan_cuisine" title="Balkan cuisine">Balkan</a></li> <li><a href="/wiki/Central_European_cuisine" title="Central European cuisine">Central</a></li> <li><a href="/wiki/Eastern_European_cuisine" title="Eastern European cuisine">Eastern</a></li> <li><a href="/wiki/List_of_European_cuisines" title="List of European cuisines">list</a></li></ul></li> <li><a href="/wiki/Oceanian_cuisine" title="Oceanian cuisine">Oceanian</a></li> <li>Intercontinental <ul><li><a href="/wiki/Global_cuisine" title="Global cuisine">Global</a></li> <li><a href="/wiki/Latin_American_cuisine" title="Latin American cuisine">Latin American</a></li> <li><a href="/wiki/Mediterranean_cuisine" title="Mediterranean cuisine">Mediterranean</a></li> <li><a href="/wiki/Middle_Eastern_cuisine" title="Middle Eastern cuisine">Middle Eastern</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/National_dish" title="National dish">National</a> and<br /><a href="/wiki/Regional_cuisine" title="Regional cuisine">regional</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Afghan_cuisine" title="Afghan cuisine">Afghan</a></li> <li><a href="/wiki/Albanian_cuisine" title="Albanian cuisine">Albanian</a></li> <li><a href="/wiki/Algerian_cuisine" title="Algerian cuisine">Algerian</a></li> <li><a href="/wiki/American_cuisine" title="American cuisine">American</a> <ul><li><a href="/wiki/California_cuisine" title="California cuisine">Californian</a></li> <li><a href="/wiki/Floribbean_cuisine" title="Floribbean cuisine">Floribbean</a></li> <li><a href="/wiki/Cuisine_of_Hawaii" title="Cuisine of Hawaii">Hawaiian</a></li> <li><a href="/wiki/Lowcountry_cuisine" title="Lowcountry cuisine">Lowcountry (South Carolina)</a></li> <li><a href="/wiki/Cuisine_of_the_Midwestern_United_States" title="Cuisine of the Midwestern United States">Midwestern US</a></li> <li><a href="/wiki/Cuisine_of_New_England" title="Cuisine of New England">New English</a></li> <li><a href="/wiki/New_Mexican_cuisine" title="New Mexican cuisine">New Mexican</a></li> <li><a href="/wiki/Pacific_Northwest_cuisine" title="Pacific Northwest cuisine">Pacific Northwestern</a></li> <li><a href="/wiki/Puerto_Rican_cuisine" title="Puerto Rican cuisine">Puerto Rican</a></li> <li><a href="/wiki/Cuisine_of_the_Southern_United_States" title="Cuisine of the Southern United States">Southern US</a></li> <li><a href="/wiki/Cuisine_of_the_Southwestern_United_States" title="Cuisine of the Southwestern United States">Southwestern US</a></li> <li><a href="/wiki/Texan_cuisine" title="Texan cuisine">Texan</a></li></ul></li> <li><a href="/wiki/Angolan_cuisine" title="Angolan cuisine">Angolan</a></li> <li><a href="/wiki/Argentine_cuisine" title="Argentine cuisine">Argentine</a></li> <li><a href="/wiki/Armenian_cuisine" title="Armenian cuisine">Armenian</a></li> <li><a href="/wiki/Australian_cuisine" title="Australian cuisine">Australian</a></li> <li><a href="/wiki/Austrian_cuisine" title="Austrian cuisine">Austrian</a></li> <li><a href="/wiki/Azerbaijani_cuisine" title="Azerbaijani cuisine">Azerbaijani</a></li> <li><a href="/wiki/Bahraini_cuisine" title="Bahraini cuisine">Bahraini</a></li> <li><a href="/wiki/Bangladeshi_cuisine" title="Bangladeshi cuisine">Bangladeshi</a></li> <li><a href="/wiki/Barbadian_cuisine" title="Barbadian cuisine">Barbadian</a></li> <li><a href="/wiki/Belarusian_cuisine" title="Belarusian cuisine">Belarusian</a></li> <li><a href="/wiki/Belgian_cuisine" title="Belgian cuisine">Belgian</a></li> <li><a href="/wiki/Belizean_cuisine" title="Belizean cuisine">Belizean</a></li> <li><a href="/wiki/Benin_cuisine" title="Benin cuisine">Beninese</a></li> <li><a href="/wiki/Bhutanese_cuisine" title="Bhutanese cuisine">Bhutanese</a></li> <li><a href="/wiki/Bolivian_cuisine" title="Bolivian cuisine">Bolivian</a></li> <li><a href="/wiki/Bosnia_and_Herzegovina_cuisine" title="Bosnia and Herzegovina cuisine">Bosnian-Herzegovinian</a></li> <li><a href="/wiki/Botswana_cuisine" title="Botswana cuisine">Botswana</a></li> <li><a href="/wiki/Brazilian_cuisine" title="Brazilian cuisine">Brazilian</a></li> <li><a href="/wiki/British_cuisine" title="British cuisine">British</a> <ul><li><a href="/wiki/Anguillian_cuisine" title="Anguillian cuisine">Anguillia</a></li> <li><a href="/wiki/Channel_Islands_cuisine" title="Channel Islands cuisine">Channel Islands</a></li> <li><a href="/wiki/English_cuisine" title="English cuisine">English</a></li> <li><a href="/wiki/Gibraltarian_cuisine" title="Gibraltarian cuisine">Gibraltarian</a></li> <li><a href="/wiki/Northern_Irish_cuisine" title="Northern Irish cuisine">Northern Irish</a></li> <li><a href="/wiki/Cuisine_of_Saint_Helena" title="Cuisine of Saint Helena">Saint Helena</a></li> <li><a href="/wiki/Scottish_cuisine" title="Scottish cuisine">Scottish</a></li> <li><a href="/wiki/Welsh_cuisine" title="Welsh cuisine">Welsh</a></li></ul></li> <li><a href="/wiki/Bruneian_cuisine" title="Bruneian cuisine">Bruneian</a></li> <li><a href="/wiki/Bulgarian_cuisine" title="Bulgarian cuisine">Bulgarian</a></li> <li><a href="/wiki/Burkinabe_cuisine" title="Burkinabe cuisine">Burkinabé</a></li> <li><a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Burmese</a></li> <li><a href="/wiki/Burundian_cuisine" title="Burundian cuisine">Burundian</a></li> <li><a href="/wiki/Cambodian_cuisine" title="Cambodian cuisine">Cambodian</a></li> <li><a href="/wiki/Cameroonian_cuisine" title="Cameroonian cuisine">Cameroonian</a></li> <li><a href="/wiki/Canadian_cuisine" title="Canadian cuisine">Canadian</a> <ul><li><a href="/wiki/Acadian_cuisine" title="Acadian cuisine">Acadian</a></li> <li><a href="/wiki/Cuisine_of_Quebec" title="Cuisine of Quebec">Québécois</a></li></ul></li> <li><a href="/wiki/Cuisine_of_the_Central_African_Republic" title="Cuisine of the Central African Republic">Central African Republic</a></li> <li><a href="/wiki/Chadian_cuisine" title="Chadian cuisine">Chadian</a></li> <li><a href="/wiki/Chilean_cuisine" title="Chilean cuisine">Chilean</a></li> <li><a href="/wiki/Chinese_cuisine" title="Chinese cuisine">Chinese</a> <ul><li><a href="/wiki/Beijing_cuisine" title="Beijing cuisine">Beijing</a></li> <li><a href="/wiki/Cantonese_cuisine" title="Cantonese cuisine">Cantonese</a></li> <li><a href="/wiki/Hong_Kong_cuisine" title="Hong Kong cuisine">Hong Kong</a></li> <li><a href="/wiki/Macanese_cuisine" title="Macanese cuisine">Macanese</a></li> <li><a href="/wiki/Shandong_cuisine" title="Shandong cuisine">Shandong</a></li> <li><a href="/wiki/Sichuan_cuisine" title="Sichuan cuisine">Sichuan</a></li> <li><a href="/wiki/Tibetan_cuisine" title="Tibetan cuisine">Tibetan</a></li> <li><a href="/wiki/Uyghur_cuisine" title="Uyghur cuisine">Xinjiang</a></li></ul></li> <li><a href="/wiki/Colombian_cuisine" title="Colombian cuisine">Colombian</a></li> <li><a href="/wiki/Congolese_cuisine" title="Congolese cuisine">Congolese</a></li> <li><a href="/wiki/Croatian_cuisine" title="Croatian cuisine">Croatian</a></li> <li><a href="/wiki/Cuban_cuisine" title="Cuban cuisine">Cuban</a></li> <li><a href="/wiki/Cypriot_cuisine" title="Cypriot cuisine">Cypriot</a></li> <li><a href="/wiki/Czech_cuisine" title="Czech cuisine">Czech</a></li> <li><a href="/wiki/Danish_cuisine" title="Danish cuisine">Danish</a> <ul><li><a href="/wiki/Faroese_cuisine" title="Faroese cuisine">Faroese</a></li> <li><a href="/wiki/Greenlandic_cuisine" title="Greenlandic cuisine">Greenlandic</a></li></ul></li> <li><a href="/wiki/Djiboutian_cuisine" title="Djiboutian cuisine">Djiboutian</a></li> <li><a href="/wiki/Dominica_cuisine" title="Dominica cuisine">Dominican</a></li> <li><a href="/wiki/Dominican_Republic_cuisine" title="Dominican Republic cuisine">Dominican Republic</a></li> <li><a href="/wiki/Dutch_cuisine" title="Dutch cuisine">Dutch</a></li> <li><a href="/wiki/Cuisine_of_East_Timor" title="Cuisine of East Timor">East Timorese</a></li> <li><a href="/wiki/Ecuadorian_cuisine" title="Ecuadorian cuisine">Ecuadorian</a></li> <li><a href="/wiki/Egyptian_cuisine" title="Egyptian cuisine">Egyptian</a></li> <li><a href="/wiki/Emirati_cuisine" title="Emirati cuisine">Emirati</a></li> <li><a href="/wiki/Cuisine_of_Equatorial_Guinea" title="Cuisine of Equatorial Guinea">Equatorial Guinean</a></li> <li><a href="/wiki/Eritrean_cuisine" title="Eritrean cuisine">Eritrean</a></li> <li><a href="/wiki/Estonian_cuisine" title="Estonian cuisine">Estonian</a></li> <li><a href="/wiki/Ethiopian_cuisine" title="Ethiopian cuisine">Ethiopian</a></li> <li><a href="/wiki/Fijian_cuisine" title="Fijian cuisine">Fijian</a></li> <li><a href="/wiki/Filipino_cuisine" title="Filipino cuisine">Filipino</a> <ul><li><a href="/wiki/Kapampangan_cuisine" title="Kapampangan cuisine">Kapampangan</a></li></ul></li> <li><a href="/wiki/Finnish_cuisine" title="Finnish cuisine">Finnish</a></li> <li><a href="/wiki/French_cuisine" title="French cuisine">French</a> <ul><li><a href="/wiki/Cuisine_of_Corsica" title="Cuisine of Corsica">Corsican</a></li> <li><a href="/wiki/Cuisine_of_R%C3%A9union" title="Cuisine of Réunion">La Réunion</a></li> <li><a href="/wiki/French_Guianan_cuisine" title="French Guianan cuisine">French Guianan</a></li> <li><a href="/wiki/Occitan_cuisine" title="Occitan cuisine">Occitan</a></li></ul></li> <li><a href="/wiki/Gabonese_cuisine" title="Gabonese cuisine">Gabonese</a></li> <li><a href="/wiki/Gambian_cuisine" title="Gambian cuisine">Gambian</a></li> <li><a href="/wiki/Georgian_cuisine" title="Georgian cuisine">Georgian</a></li> <li><a href="/wiki/German_cuisine" title="German cuisine">German</a></li> <li><a href="/wiki/Ghanaian_cuisine" title="Ghanaian cuisine">Ghanaian</a></li> <li><a href="/wiki/Greek_cuisine" title="Greek cuisine">Greek</a> <ul><li><a href="/wiki/Cretan_cuisine" title="Cretan cuisine">Cretan</a></li> <li><a href="/wiki/Epirotic_cuisine" title="Epirotic cuisine">Epirotic</a></li> <li><a href="/wiki/Greek_Macedonian_cuisine" title="Greek Macedonian cuisine">Greek Macedonian</a></li> <li><a href="/wiki/Cuisine_of_the_Ionian_Islands" title="Cuisine of the Ionian Islands">Heptanesean</a></li></ul></li> <li><a href="/wiki/Guatemalan_cuisine" title="Guatemalan cuisine">Guatemalan</a></li> <li><a href="/wiki/Guinea-Bissauan_cuisine" title="Guinea-Bissauan cuisine">Guinea-Bissauan</a></li> <li><a href="/wiki/Cuisine_of_Guinea" title="Cuisine of Guinea">Guinean</a></li> <li><a href="/wiki/Haitian_cuisine" title="Haitian cuisine">Haitian</a></li> <li><a href="/wiki/Honduran_cuisine" title="Honduran cuisine">Honduran</a></li> <li><a href="/wiki/Hungarian_cuisine" title="Hungarian cuisine">Hungarian</a></li> <li><a href="/wiki/Icelandic_cuisine" title="Icelandic cuisine">Icelandic</a></li> <li><a href="/wiki/Indian_cuisine" title="Indian cuisine">Indian</a> <ul><li><a href="/wiki/Andhra_cuisine" title="Andhra cuisine">Andhra</a></li> <li><a href="/wiki/Arunachali_cuisine" title="Arunachali cuisine">Arunachali</a></li> <li><a href="/wiki/Assamese_cuisine" title="Assamese cuisine">Assamese</a></li> <li><a href="/wiki/Bengali_cuisine" title="Bengali cuisine">Bengali</a></li> <li><a href="/wiki/Bihari_cuisine" title="Bihari cuisine">Bihari</a></li> <li><a href="/wiki/Chhattisgarhi_cuisine" title="Chhattisgarhi cuisine">Chhattisgarhi</a></li> <li><a href="/wiki/Goan_cuisine" title="Goan cuisine">Goan</a></li> <li><a href="/wiki/Gujarati_cuisine" title="Gujarati cuisine">Gujarati</a></li> <li><a href="/wiki/Haryanvi_cuisine" class="mw-redirect" title="Haryanvi cuisine">Haryanvi</a></li> <li><a href="/wiki/Kashmiri_cuisine" title="Kashmiri cuisine">Kashmiri</a></li> <li><a href="/wiki/Jharkhandi_cuisine" title="Jharkhandi cuisine">Jharkhandi</a></li> <li><a href="/wiki/Karnataka_cuisine" title="Karnataka cuisine">Karnataka</a></li> <li><a href="/wiki/Kerala_cuisine" title="Kerala cuisine">Kerala</a></li> <li><a href="/wiki/Maharashtrian_cuisine" title="Maharashtrian cuisine">Maharashtrian</a></li> <li><a href="/wiki/Manipuri_cuisine" title="Manipuri cuisine">Manipuri</a></li> <li><a href="/wiki/Meghalayan_cuisine" title="Meghalayan cuisine">Meghalayan</a></li> <li><a href="/wiki/Mizo_cuisine" title="Mizo cuisine">Mizo</a></li> <li><a href="/wiki/Naga_cuisine" title="Naga cuisine">Naga</a></li> <li><a href="/wiki/Odia_cuisine" class="mw-redirect" title="Odia cuisine">Odia</a></li> <li><a href="/wiki/Punjabi_cuisine" title="Punjabi cuisine">Punjabi</a></li> <li><a href="/wiki/Rajasthani_cuisine" title="Rajasthani cuisine">Rajasthani</a></li> <li><a href="/wiki/Sikkimese_cuisine" title="Sikkimese cuisine">Sikkimese</a></li> <li><a href="/wiki/Sindhi_cuisine" title="Sindhi cuisine">Sindhi</a></li> <li><a href="/wiki/Tamil_cuisine" title="Tamil cuisine">Tamil</a></li> <li><a href="/wiki/Telangana_cuisine" title="Telangana cuisine">Telangana</a></li> <li><a href="/wiki/Tripuri_cuisine" title="Tripuri cuisine">Tripuri</a></li> <li><a href="/wiki/Uttar_Pradesh_cuisine" title="Uttar Pradesh cuisine">Uttar Pradesh</a></li> <li><a href="/wiki/Uttarakhandi_cuisine" title="Uttarakhandi cuisine">Uttarakhandi</a></li></ul></li> <li><a href="/wiki/Indonesian_cuisine" title="Indonesian cuisine">Indonesian</a> <ul><li><a href="/wiki/Acehnese_cuisine" title="Acehnese cuisine">Acehnese</a></li> <li><a href="/wiki/Balinese_cuisine" title="Balinese cuisine">Balinese</a></li> <li><a href="/wiki/Banjar_cuisine" title="Banjar cuisine">Banjar</a></li> <li><a href="/wiki/Batak_cuisine" title="Batak cuisine">Batak</a></li> <li><a href="/wiki/Betawi_cuisine" title="Betawi cuisine">Betawi</a></li> <li><a href="/wiki/Gorontalo_cuisine" class="mw-redirect" title="Gorontalo cuisine">Gorontalese</a></li> <li><a href="/wiki/Indo_cuisine" title="Indo cuisine">Indo</a></li> <li><a href="/wiki/Javanese_cuisine" title="Javanese cuisine">Javanese</a></li> <li><a href="/wiki/Madurese_cuisine" title="Madurese cuisine">Madurese</a></li> <li><a href="/wiki/Makassar_cuisine" title="Makassar cuisine">Makassar</a></li> <li><a href="/wiki/Minahasan_cuisine" title="Minahasan cuisine">Minahasan</a></li> <li><a href="/wiki/Padang_cuisine" title="Padang cuisine">Minangkabau</a></li> <li><a href="/wiki/Palembang_cuisine" title="Palembang cuisine">Palembangese</a></li> <li><a href="/wiki/Sundanese_cuisine" title="Sundanese cuisine">Sundanese</a></li></ul></li> <li><a href="/wiki/Iranian_cuisine" title="Iranian cuisine">Iranian</a></li> <li><a href="/wiki/Iraqi_cuisine" title="Iraqi cuisine">Iraqi</a></li> <li><a href="/wiki/Irish_cuisine" title="Irish cuisine">Irish</a></li> <li><a href="/wiki/Israeli_cuisine" title="Israeli cuisine">Israeli</a></li> <li><a href="/wiki/Italian_cuisine" title="Italian cuisine">Italian</a> <ul><li><a href="/wiki/Cuisine_of_Abruzzo" title="Cuisine of Abruzzo">Abruzzese</a></li> <li><a href="/wiki/Apulian_cuisine" title="Apulian cuisine">Apulian</a></li> <li><a href="/wiki/Cuisine_of_Liguria" title="Cuisine of Liguria">Ligurian</a></li> <li><a href="/wiki/Lombard_cuisine" title="Lombard cuisine">Lombard</a></li> <li><a href="/wiki/Cuisine_of_Basilicata" title="Cuisine of Basilicata">Lucanian</a></li> <li><a href="/wiki/Neapolitan_cuisine" title="Neapolitan cuisine">Neapolitan</a></li> <li><a href="/wiki/Piedmontese_cuisine" title="Piedmontese cuisine">Piedmontese</a></li> <li><a href="/wiki/Roman_cuisine" title="Roman cuisine">Roman</a></li> <li><a href="/wiki/Cuisine_of_Sardinia" title="Cuisine of Sardinia">Sardinian</a></li> <li><a href="/wiki/Sicilian_cuisine" title="Sicilian cuisine">Sicilian</a></li> <li><a href="/wiki/Tuscan_food" title="Tuscan food">Tuscan</a></li> <li><a href="/wiki/Cuisine_of_Veneto" class="mw-redirect" title="Cuisine of Veneto">Venetian</a></li></ul></li> <li><a href="/wiki/Ivorian_cuisine" title="Ivorian cuisine">Ivorian</a></li> <li><a href="/wiki/Jamaican_cuisine" title="Jamaican cuisine">Jamaican</a></li> <li><a href="/wiki/Japanese_cuisine" title="Japanese cuisine">Japanese</a> <ul><li><a href="/wiki/Okinawan_cuisine" title="Okinawan cuisine">Okinawan</a></li></ul></li> <li><a href="/wiki/Jordanian_cuisine" title="Jordanian cuisine">Jordanian</a></li> <li><a href="/wiki/Kazakh_cuisine" title="Kazakh cuisine">Kazakh</a></li> <li><a href="/wiki/Kenyan_cuisine" class="mw-redirect" title="Kenyan cuisine">Kenyan</a></li> <li><a href="/wiki/Korean_cuisine" title="Korean cuisine">Korean</a> <ul><li><a href="/wiki/North_Korean_cuisine" title="North Korean cuisine">North Korean</a></li> <li><a href="/wiki/South_Korean_cuisine" title="South Korean cuisine">South Korean</a></li></ul></li> <li><a href="/wiki/Kosovan_cuisine" class="mw-redirect" title="Kosovan cuisine">Kosovan</a></li> <li><a href="/wiki/Kuwaiti_cuisine" title="Kuwaiti cuisine">Kuwaiti</a></li> <li><a href="/wiki/Kyrgyz_cuisine" title="Kyrgyz cuisine">Kyrgyz</a></li> <li><a href="/wiki/Lao_cuisine" title="Lao cuisine">Lao</a></li> <li><a href="/wiki/Latvian_cuisine" title="Latvian cuisine">Latvian</a></li> <li><a href="/wiki/Lebanese_cuisine" title="Lebanese cuisine">Lebanese</a></li> <li><a href="/wiki/Cuisine_of_Lesotho" title="Cuisine of Lesotho">Lesotho</a></li> <li><a href="/wiki/Liberian_cuisine" title="Liberian cuisine">Liberian</a></li> <li><a href="/wiki/Libyan_cuisine" title="Libyan cuisine">Libyan</a></li> <li><a href="/wiki/Liechtenstein_cuisine" title="Liechtenstein cuisine">Liechtensteiner</a></li> <li><a href="/wiki/Lithuanian_cuisine" title="Lithuanian cuisine">Lithuanian</a></li> <li><a href="/wiki/Cuisine_of_Luxembourg" title="Cuisine of Luxembourg">Luxembourgish</a></li> <li><a href="/wiki/Macedonian_cuisine" title="Macedonian cuisine">Macedonian</a></li> <li><a href="/wiki/Malagasy_cuisine" title="Malagasy cuisine">Malagasy</a></li> <li><a href="/wiki/Malawian_cuisine" title="Malawian cuisine">Malawian</a></li> <li><a href="/wiki/Malaysian_cuisine" title="Malaysian cuisine">Malaysian</a> <ul><li><a href="/wiki/Sabahan_cuisine" title="Sabahan cuisine">Sabahan</a></li> <li><a href="/wiki/Sarawakian_cuisine" title="Sarawakian cuisine">Sarawakian</a></li></ul></li> <li><a href="/wiki/Maldivian_cuisine" title="Maldivian cuisine">Maldivian</a></li> <li><a href="/wiki/Malian_cuisine" title="Malian cuisine">Malian</a></li> <li><a href="/wiki/Maltese_cuisine" title="Maltese cuisine">Maltese</a></li> <li><a href="/wiki/Marshallese_cuisine" title="Marshallese cuisine">Marshallese</a></li> <li><a href="/wiki/Mauritanian_cuisine" title="Mauritanian cuisine">Mauritanian</a></li> <li><a href="/wiki/Mauritian_cuisine" title="Mauritian cuisine">Mauritian</a></li> <li><a href="/wiki/Mexican_cuisine" title="Mexican cuisine">Mexican</a></li> <li><a href="/wiki/Moldovan_cuisine" title="Moldovan cuisine">Moldovan</a></li> <li><a href="/wiki/Mon%C3%A9gasque_cuisine" title="Monégasque cuisine">Monégasque</a></li> <li><a href="/wiki/Mongolian_cuisine" title="Mongolian cuisine">Mongolian</a></li> <li><a href="/wiki/Montenegrin_cuisine" title="Montenegrin cuisine">Montenegrin</a></li> <li><a href="/wiki/Moroccan_cuisine" title="Moroccan cuisine">Moroccan</a></li> <li><a href="/wiki/Mozambican_cuisine" title="Mozambican cuisine">Mozambican</a></li> <li><a href="/wiki/Namibian_cuisine" title="Namibian cuisine">Namibian</a></li> <li><a href="/wiki/Nauruan_cuisine" title="Nauruan cuisine">Nauruan</a></li> <li><a class="mw-selflink selflink">Nepalese</a></li> <li><a href="/wiki/New_Zealand_cuisine" title="New Zealand cuisine">New Zealand</a></li> <li><a href="/wiki/Nicaraguan_cuisine" title="Nicaraguan cuisine">Nicaraguan</a></li> <li><a href="/wiki/Cuisine_of_Niger" title="Cuisine of Niger">Niger</a></li> <li><a href="/wiki/Nigerian_cuisine" title="Nigerian cuisine">Nigerian</a></li> <li><a href="/wiki/Niuean_cuisine" title="Niuean cuisine">Niuean</a></li> <li><a href="/wiki/Norwegian_cuisine" title="Norwegian cuisine">Norwegian</a></li> <li><a href="/wiki/Omani_cuisine" title="Omani cuisine">Omani</a></li> <li><a href="/wiki/Pakistani_cuisine" title="Pakistani cuisine">Pakistani</a></li> <li><a href="/wiki/Palestinian_cuisine" title="Palestinian cuisine">Palestinian</a></li> <li><a href="/wiki/Panamanian_cuisine" title="Panamanian cuisine">Panamanian</a></li> <li><a href="/wiki/Papua_New_Guinean_cuisine" title="Papua New Guinean cuisine">Papua New Guinean</a></li> <li><a href="/wiki/Paraguayan_cuisine" title="Paraguayan cuisine">Paraguayan</a></li> <li><a href="/wiki/Peruvian_cuisine" title="Peruvian cuisine">Peruvian</a></li> <li><a href="/wiki/Polish_cuisine" title="Polish cuisine">Polish</a></li> <li><a href="/wiki/Portuguese_cuisine" title="Portuguese cuisine">Portuguese</a></li> <li><a href="/wiki/Qatari_cuisine" title="Qatari cuisine">Qatari</a></li> <li><a href="/wiki/Romanian_cuisine" title="Romanian cuisine">Romanian</a></li> <li><a href="/wiki/Russian_cuisine" title="Russian cuisine">Russian</a> <ul><li><a href="/wiki/Bashkir_cuisine" title="Bashkir cuisine">Bashkir</a></li> <li><a href="/wiki/Chechen_cuisine" title="Chechen cuisine">Chechen</a></li> <li><a href="/wiki/Circassian_cuisine" title="Circassian cuisine">Circassian</a></li> <li><a href="/wiki/Cossack_cuisine" title="Cossack cuisine">Cossack</a></li> <li><a href="/wiki/Komi_cuisine" title="Komi cuisine">Komi</a></li> <li><a href="/wiki/Mordovian_cuisine" title="Mordovian cuisine">Mordovian</a></li> <li><a href="/wiki/Sakha_cuisine" title="Sakha cuisine">Sakha</a></li> <li><a href="/wiki/Tatar_cuisine" title="Tatar cuisine">Tatar</a></li> <li><a href="/wiki/Udmurt_cuisine" title="Udmurt cuisine">Udmurt</a></li> <li><a href="/wiki/Yamal_cuisine" title="Yamal cuisine">Yamal</a></li></ul></li> <li><a href="/wiki/Rwandan_cuisine" title="Rwandan cuisine">Rwandan</a></li> <li><a href="/wiki/Saint_Lucian_cuisine" title="Saint Lucian cuisine">Saint Lucian</a></li> <li><a href="/wiki/Salvadoran_cuisine" title="Salvadoran cuisine">Salvadoran</a></li> <li><a href="/wiki/Sammarinese_cuisine" title="Sammarinese cuisine">Sammarinese</a></li> <li><a href="/wiki/Cuisine_of_S%C3%A3o_Tom%C3%A9_and_Pr%C3%ADncipe" title="Cuisine of São Tomé and Príncipe">São Tomé and Príncipe</a></li> <li><a href="/wiki/Saudi_Arabian_cuisine" title="Saudi Arabian cuisine">Saudi Arabian</a></li> <li><a href="/wiki/Senegalese_cuisine" title="Senegalese cuisine">Senegalese</a></li> <li><a href="/wiki/Serbian_cuisine" title="Serbian cuisine">Serbian</a></li> <li><a href="/wiki/Seychellois_cuisine" title="Seychellois cuisine">Seychellois</a></li> <li><a href="/wiki/Sierra_Leonean_cuisine" title="Sierra Leonean cuisine">Sierra Leonean</a></li> <li><a href="/wiki/Singaporean_cuisine" title="Singaporean cuisine">Singaporean</a></li> <li><a href="/wiki/Slovak_cuisine" title="Slovak cuisine">Slovak</a></li> <li><a href="/wiki/Slovenian_cuisine" title="Slovenian cuisine">Slovenian</a></li> <li><a href="/wiki/Somali_cuisine" title="Somali cuisine">Somali</a></li> <li><a href="/wiki/South_African_cuisine" title="South African cuisine">South African</a></li> <li><a href="/wiki/Spanish_cuisine" title="Spanish cuisine">Spanish</a> <ul><li><a href="/wiki/Andalusian_cuisine" title="Andalusian cuisine">Andalusian</a></li> <li><a href="/wiki/Asturian_cuisine" title="Asturian cuisine">Asturian</a></li> <li><a href="/wiki/Balearic_cuisine" title="Balearic cuisine">Balearic</a></li> <li><a href="/wiki/Basque_cuisine" title="Basque cuisine">Basque</a></li> <li><a href="/wiki/Canarian_cuisine" title="Canarian cuisine">Canarian</a></li> <li><a href="/wiki/Cantabrian_cuisine" title="Cantabrian cuisine">Cantabrian</a></li> <li><a href="/wiki/Catalan_cuisine" title="Catalan cuisine">Catalan</a></li> <li><a href="/wiki/Extremaduran_cuisine" title="Extremaduran cuisine">Extremaduran</a></li> <li><a href="/wiki/Galician_cuisine" title="Galician cuisine">Galician</a></li> <li><a href="/wiki/Manchego_cuisine" title="Manchego cuisine">Manchegan</a></li> <li><a href="/wiki/Valencian_cuisine" title="Valencian cuisine">Valencian</a></li></ul></li> <li><a href="/wiki/Sri_Lankan_cuisine" title="Sri Lankan cuisine">Sri Lankan</a></li> <li><a href="/wiki/Sudanese_cuisine" title="Sudanese cuisine">Sudanese</a></li> <li><a href="/wiki/Cuisine_of_Eswatini" title="Cuisine of Eswatini">Swazi</a></li> <li><a href="/wiki/Swedish_cuisine" title="Swedish cuisine">Swedish</a></li> <li><a href="/wiki/Swiss_cuisine" title="Swiss cuisine">Swiss</a></li> <li><a href="/wiki/Syrian_cuisine" title="Syrian cuisine">Syrian</a></li> <li><a href="/wiki/Taiwanese_cuisine" title="Taiwanese cuisine">Taiwanese</a></li> <li><a href="/wiki/Tajik_cuisine" title="Tajik cuisine">Tajik</a></li> <li><a href="/wiki/Tanzanian_cuisine" class="mw-redirect" title="Tanzanian cuisine">Tanzanian</a> <ul><li><a href="/wiki/Zanzibari_cuisine" title="Zanzibari cuisine">Zanzibari</a></li></ul></li> <li><a href="/wiki/Thai_cuisine" title="Thai cuisine">Thai</a></li> <li><a href="/wiki/Togolese_cuisine" title="Togolese cuisine">Togolese</a></li> <li><a href="/wiki/Tunisian_cuisine" title="Tunisian cuisine">Tunisian</a></li> <li><a href="/wiki/Turkish_cuisine" title="Turkish cuisine">Turkish</a></li> <li><a href="/wiki/Turkmen_cuisine" title="Turkmen cuisine">Turkmen</a></li> <li><a href="/wiki/Tuvaluan_cuisine" title="Tuvaluan cuisine">Tuvaluan</a></li> <li><a href="/wiki/Trinidad_and_Tobago_cuisine" title="Trinidad and Tobago cuisine">Trinidadian and Tobagonian</a></li> <li><a href="/wiki/Ugandan_cuisine" title="Ugandan cuisine">Ugandan</a></li> <li><a href="/wiki/Ukrainian_cuisine" title="Ukrainian cuisine">Ukrainian</a></li> <li><a href="/wiki/Uruguayan_cuisine" title="Uruguayan cuisine">Uruguayan</a></li> <li><a href="/wiki/Uzbek_cuisine" title="Uzbek cuisine">Uzbek</a></li> <li><a href="/wiki/Vanuatuan_cuisine" title="Vanuatuan cuisine">Vanuatuan</a></li> <li><a href="/wiki/Venezuelan_cuisine" title="Venezuelan cuisine">Venezuelan</a></li> <li><a href="/wiki/Vietnamese_cuisine" title="Vietnamese cuisine">Vietnamese</a></li> <li><a href="/wiki/Western_Saharan_cuisine" title="Western Saharan cuisine">Western Saharan</a></li> <li><a href="/wiki/Yemeni_cuisine" title="Yemeni cuisine">Yemeni</a></li> <li><a href="/wiki/Zambian_cuisine" title="Zambian cuisine">Zambian</a></li> <li><a href="/wiki/Zimbabwean_cuisine" class="mw-redirect" title="Zimbabwean cuisine">Zimbabwean</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Ethnic</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Soul_food" title="Soul food">African American</a></li> <li><a href="/wiki/Ainu_cuisine" title="Ainu cuisine">Ainu</a></li> <li><a href="/wiki/Arab_cuisine" title="Arab cuisine">Arab</a> <ul><li><a href="/wiki/Arab_Indonesian_cuisine" title="Arab Indonesian cuisine">Arab-Indonesian</a></li></ul></li> <li><a href="/wiki/Aromanian_cuisine" title="Aromanian cuisine">Aromanian</a></li> <li><a href="/wiki/Assyrian_cuisine" title="Assyrian cuisine">Assyrian</a></li> <li><a href="/wiki/Balochi_cuisine" title="Balochi cuisine">Balochi</a></li> <li><a href="/wiki/Berber_cuisine" title="Berber cuisine">Berber</a></li> <li><a href="/wiki/Buryat_cuisine" title="Buryat cuisine">Buryat</a></li> <li><a href="/wiki/Cajun_cuisine" title="Cajun cuisine">Cajun</a></li> <li><a href="/wiki/Chinese_cuisine" title="Chinese cuisine">Chinese</a> <ul><li><a href="/wiki/American_Chinese_cuisine" title="American Chinese cuisine">American</a></li> <li><a href="/wiki/Australian_Chinese_cuisine" title="Australian Chinese cuisine">Australian</a></li> <li><a href="/wiki/British_Chinese_cuisine" title="British Chinese cuisine">British</a></li> <li><a href="/wiki/Cambodian_Chinese_cuisine" title="Cambodian Chinese cuisine">Cambodian</a></li> <li><a href="/wiki/Canadian_Chinese_cuisine" title="Canadian Chinese cuisine">Canadian</a></li> <li><a href="/wiki/Filipino_Chinese_cuisine" title="Filipino Chinese cuisine">Filipino</a></li> <li><a href="/wiki/Indo-Chinese_cuisine" class="mw-redirect" title="Indo-Chinese cuisine">Indian</a></li> <li><a href="/wiki/Chinese_Indonesian_cuisine" title="Chinese Indonesian cuisine">Indonesian</a></li> <li><a href="/wiki/Malaysian_Chinese_cuisine" title="Malaysian Chinese cuisine">Malaysian</a></li> <li><a href="/wiki/Pakistani_Chinese_cuisine" title="Pakistani Chinese cuisine">Pakistani</a></li> <li><a href="/wiki/Chifa" title="Chifa">Peruvian</a></li></ul></li> <li><a href="/wiki/Crimean_Tatar_cuisine" title="Crimean Tatar cuisine">Crimean Tatar</a></li> <li><a href="/wiki/Gagauz_cuisine" title="Gagauz cuisine">Gagauz</a></li> <li><a href="/wiki/Greek-American_cuisine" title="Greek-American cuisine">Greek-American</a></li> <li><a href="/wiki/Hazaragi_cuisine" class="mw-redirect" title="Hazaragi cuisine">Hazaragi</a></li> <li><a href="/wiki/Hmong_cuisine" title="Hmong cuisine">Hmong</a></li> <li><a href="/wiki/Indian_cuisine" title="Indian cuisine">Indian</a> <ul><li><a href="/wiki/Anglo-Indian_cuisine" title="Anglo-Indian cuisine">English</a></li> <li><a href="/wiki/Indian_Indonesian_cuisine" title="Indian Indonesian cuisine">Indonesian</a></li> <li><a href="/wiki/Malaysian_Indian_cuisine" title="Malaysian Indian cuisine">Malaysian</a></li> <li><a href="/wiki/North_Indian_cuisine" title="North Indian cuisine">North Indian</a></li> <li><a href="/wiki/South_Indian_cuisine" title="South Indian cuisine">South Indian</a></li></ul></li> <li><a href="/wiki/Indigenous_cuisine_of_the_Americas" title="Indigenous cuisine of the Americas">Indigenous American</a></li> <li><a href="/wiki/Bush_tucker" title="Bush tucker">Indigenous Australian</a></li> <li><a href="/wiki/Inuit_cuisine" title="Inuit cuisine">Inuit</a></li> <li><a href="/wiki/Italian-American_cuisine" title="Italian-American cuisine">Italian American</a></li> <li><a href="/wiki/Jewish_cuisine" title="Jewish cuisine">Jewish</a> <ul><li><a href="/wiki/American_Jewish_cuisine" title="American Jewish cuisine">American</a></li> <li><a href="/wiki/Ashkenazi_Jewish_cuisine" title="Ashkenazi Jewish cuisine">Ashkenazi</a></li> <li><a href="/wiki/Bukharan_Jewish_cuisine" title="Bukharan Jewish cuisine">Bukharan</a></li> <li><a href="/wiki/Ethiopian_Jewish_cuisine" title="Ethiopian Jewish cuisine">Ethiopian</a></li> <li><a href="/wiki/Mizrahi_Jewish_cuisine" title="Mizrahi Jewish cuisine">Mizrahi</a></li> <li><a href="/wiki/Moroccan_Jewish_cuisine" title="Moroccan Jewish cuisine">Moroccan</a></li> <li><a href="/wiki/Sephardic_Jewish_cuisine" title="Sephardic Jewish cuisine">Sephardic</a></li> <li><a href="/wiki/Syrian_Jewish_cuisine" title="Syrian Jewish cuisine">Syrian</a></li></ul></li> <li><a href="/wiki/Kurdish_cuisine" title="Kurdish cuisine">Kurdish</a></li> <li><a href="/wiki/Livonian_cuisine" title="Livonian cuisine">Livonian</a></li> <li><a href="/wiki/Louisiana_Creole_cuisine" title="Louisiana Creole cuisine">Louisiana Creole</a></li> <li><a href="/wiki/Malay_cuisine" title="Malay cuisine">Malay</a></li> <li><a href="/wiki/Ossetian_cuisine" title="Ossetian cuisine">Ossetian</a></li> <li><a href="/wiki/Parsi_cuisine" title="Parsi cuisine">Parsi</a></li> <li><a href="/wiki/Pashtun_cuisine" title="Pashtun cuisine">Pashtun</a></li> <li><a href="/wiki/Cuisine_of_the_Pennsylvania_Dutch" title="Cuisine of the Pennsylvania Dutch">Pennsylvania Dutch</a></li> <li><a href="/wiki/Peranakan_cuisine" title="Peranakan cuisine">Peranakan</a></li> <li><a href="/wiki/Pontic_Greek_cuisine" title="Pontic Greek cuisine">Pontic Greek</a></li> <li><a href="/wiki/Romani_cuisine" title="Romani cuisine">Romani</a></li> <li><a href="/wiki/S%C3%A1mi_cuisine" title="Sámi cuisine">Sámi</a></li> <li><a href="/wiki/Tex-Mex" title="Tex-Mex">Tejano</a></li> <li><a href="/wiki/Transylvanian_Saxon_cuisine" title="Transylvanian Saxon cuisine">Transylvanian Saxon</a></li> <li><a href="/wiki/Yup%27ik_cuisine" class="mw-redirect" title="Yup'ik cuisine">Yup'ik</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Religious</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Buddhist_cuisine" title="Buddhist cuisine">Buddhist</a></li> <li><a href="/wiki/Christian_dietary_laws" title="Christian dietary laws">Christian</a> <ul><li><a href="/wiki/Goan_Catholic_cuisine" title="Goan Catholic cuisine">Goan Catholic</a></li> <li><a href="/wiki/Mangalorean_Catholic_cuisine" title="Mangalorean Catholic cuisine">Mangalorean Catholic</a></li> <li><a href="/wiki/Mennonite_cuisine" title="Mennonite cuisine">Mennonite</a></li></ul></li> <li><a href="/wiki/Diet_in_Hinduism" title="Diet in Hinduism">Hindu</a></li> <li><a href="/wiki/Islamic_dietary_laws" title="Islamic dietary laws">Islamic</a> <ul><li><a href="/wiki/Chinese_Islamic_cuisine" title="Chinese Islamic cuisine">Chinese</a></li></ul></li> <li><a href="/wiki/Ital" title="Ital">Ital</a></li> <li><a href="/wiki/Jain_vegetarianism" title="Jain vegetarianism">Jain</a></li> <li><a href="/wiki/Kashrut" title="Kashrut">Kashrut</a> <ul><li><a href="/wiki/Kosher_food" class="mw-redirect" title="Kosher food">Kosher food</a></li></ul></li> <li><a href="/wiki/Ritual_slaughter" title="Ritual slaughter">Ritual slaughter</a></li> <li><a href="/wiki/Diet_in_Sikhism" title="Diet in Sikhism">Sikh</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_historical_cuisines" title="List of historical cuisines">Historical</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ancient_Egyptian_cuisine" title="Ancient Egyptian cuisine">Ancient Egyptian</a></li> <li><a href="/wiki/Ancient_Greek_cuisine" title="Ancient Greek cuisine">Ancient Greek</a></li> <li><a href="/wiki/Ancient_Israelite_cuisine" title="Ancient Israelite cuisine">Ancient Israelite</a></li> <li><a href="/wiki/Ancient_Roman_cuisine" title="Ancient Roman cuisine">Ancient Roman</a></li> <li><a href="/wiki/Cuisine_of_Antebellum_America" title="Cuisine of Antebellum America">Antebellum America</a></li> <li><a href="/wiki/Aztec_cuisine" title="Aztec cuisine">Aztec</a></li> <li><a href="/wiki/Byzantine_cuisine" title="Byzantine cuisine">Byzantine</a></li> <li><a href="/wiki/Early_modern_European_cuisine" title="Early modern European cuisine">Early modern European</a></li> <li><a href="/wiki/History_of_Argentine_cuisine" title="History of Argentine cuisine">Historical Argentine</a></li> <li><a href="/wiki/History_of_Chinese_cuisine" title="History of Chinese cuisine">Historical Chinese</a></li> <li><a href="/wiki/History_of_Indian_cuisine" title="History of Indian cuisine">Historical Indian subcontinent</a></li> <li><a href="/wiki/History_of_Japanese_cuisine" title="History of Japanese cuisine">Historical Japanese</a></li> <li><a href="/wiki/Origins_of_North_Indian_and_Pakistani_foods" title="Origins of North Indian and Pakistani foods">Historical North Indian and Pakistani</a></li> <li><a href="/wiki/History_of_agriculture" title="History of agriculture">History of agriculture</a></li> <li><a href="/wiki/History_of_alcoholic_drinks" title="History of alcoholic drinks">History of alcoholic drinks</a></li> <li><a href="/wiki/History_of_bread" title="History of bread">History of bread</a></li> <li><a href="/wiki/History_of_seafood" title="History of seafood">History of seafood</a></li> <li><a href="/wiki/History_of_vegetarianism" title="History of vegetarianism">History of vegetarianism</a></li> <li><a href="/wiki/Hittite_cuisine" title="Hittite cuisine">Hittite</a></li> <li><a href="/wiki/Inca_cuisine" title="Inca cuisine">Inca</a></li> <li><a href="/wiki/Ancient_Maya_cuisine" title="Ancient Maya cuisine">Mayan</a></li> <li><a href="/wiki/Muisca_cuisine" title="Muisca cuisine">Muisca</a></li> <li><a href="/wiki/Mughlai_cuisine" title="Mughlai cuisine">Mughal</a></li> <li><a href="/wiki/Medieval_cuisine" title="Medieval cuisine">Medieval</a></li> <li><a href="/wiki/Ottoman_cuisine" title="Ottoman cuisine">Ottoman</a></li> <li><a href="/wiki/Peasant_foods" title="Peasant foods">Peasant</a></li> <li><a href="/wiki/Native_cuisine_of_Hawaii" title="Native cuisine of Hawaii">Pre-contact Hawaiian</a></li> <li><a href="/wiki/Korean_royal_court_cuisine" title="Korean royal court cuisine">Korean royal court</a></li> <li><a href="/wiki/Food_and_the_Scottish_royal_household" title="Food and the Scottish royal household">Scottish royal household</a></li> <li><a href="/wiki/Soviet_cuisine" title="Soviet cuisine">Soviet</a></li> <li><a href="/wiki/Cuisine_of_the_Thirteen_Colonies" title="Cuisine of the Thirteen Colonies">Thirteen Colonies</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Styles</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cuisine_classique" class="mw-redirect" title="Cuisine classique">Classique</a></li> <li><a href="/wiki/Fast_food" title="Fast food">Fast food</a></li> <li><a href="/wiki/Fusion_cuisine" title="Fusion cuisine">Fusion</a> <ul><li><a href="/wiki/New_American_cuisine" title="New American cuisine">New American</a></li> <li><a href="/wiki/Eurasian_cuisine_of_Singapore_and_Malaysia" title="Eurasian cuisine of Singapore and Malaysia">Eurasian</a></li></ul></li> <li><a href="/wiki/Haute_cuisine" title="Haute cuisine">Haute</a></li> <li><a href="/wiki/Molecular_gastronomy" title="Molecular gastronomy">Molecular gastronomy</a></li> <li><a href="/wiki/Note_by_Note_cuisine" title="Note by Note cuisine">Note by Note</a></li> <li><a href="/wiki/Nouvelle_cuisine" title="Nouvelle cuisine">Nouvelle</a></li> <li><a href="/wiki/Vegetarian_cuisine" title="Vegetarian cuisine">Vegetarian</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Lists</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_cuisines" title="List of cuisines">List of cuisines</a></li> <li><a href="/wiki/List_of_historical_cuisines" title="List of historical cuisines">List of historical cuisines</a></li> <li><a href="/wiki/Lists_of_foods" title="Lists of foods">Lists of foods</a> <ul><li><a href="/wiki/Lists_of_prepared_foods" title="Lists of prepared foods">Prepared</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cookbook" title="Cookbook">Cookbook</a></li> <li><a href="/wiki/Cooking" title="Cooking">Cooking</a></li> <li><a href="/wiki/Culinary_arts" title="Culinary arts">Culinary arts</a></li> <li><a href="/wiki/Drink" title="Drink">Drink</a></li> <li><a href="/wiki/Food" title="Food">Food</a> <ul><li><a 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