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<span>History</span> </div> </a> <ul id="toc-History-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Varieties" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Varieties"> <div class="vector-toc-text"> <span class="vector-toc-numb">3</span> <span>Varieties</span> </div> </a> <ul id="toc-Varieties-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Middle_East" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Middle_East"> <div class="vector-toc-text"> <span class="vector-toc-numb">4</span> <span>Middle East</span> </div> </a> <ul id="toc-Middle_East-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-India" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#India"> <div class="vector-toc-text"> <span class="vector-toc-numb">5</span> <span>India</span> </div> </a> <ul id="toc-India-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Algeria" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Algeria"> <div class="vector-toc-text"> <span class="vector-toc-numb">6</span> <span>Algeria</span> </div> </a> <ul id="toc-Algeria-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-See_also" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#See_also"> <div class="vector-toc-text"> <span class="vector-toc-numb">7</span> <span>See also</span> </div> </a> <ul id="toc-See_also-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-References" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#References"> <div class="vector-toc-text"> <span class="vector-toc-numb">8</span> <span>References</span> </div> </a> <ul id="toc-References-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-External_links" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#External_links"> <div class="vector-toc-text"> <span class="vector-toc-numb">9</span> <span>External links</span> </div> </a> <ul id="toc-External_links-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" title="Table of Contents" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Sharbat (drink)</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 43 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-43" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">43 languages</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%B4%D8%B1%D8%A8%D8%A7%D8%AA" title="شربات – Arabic" lang="ar" hreflang="ar" data-title="شربات" data-language-autonym="العربية" data-language-local-name="Arabic" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-as mw-list-item"><a href="https://as.wikipedia.org/wiki/%E0%A6%9A%E0%A7%B0%E0%A6%AC%E0%A7%8E" title="চৰবৎ – Assamese" lang="as" hreflang="as" data-title="চৰবৎ" data-language-autonym="অসমীয়া" data-language-local-name="Assamese" class="interlanguage-link-target"><span>অসমীয়া</span></a></li><li class="interlanguage-link interwiki-awa mw-list-item"><a href="https://awa.wikipedia.org/wiki/%E0%A4%B6%E0%A4%B0%E0%A5%8D%E0%A4%B5%E0%A4%A4" title="शर्वत – Awadhi" lang="awa" hreflang="awa" data-title="शर्वत" data-language-autonym="अवधी" data-language-local-name="Awadhi" class="interlanguage-link-target"><span>अवधी</span></a></li><li class="interlanguage-link interwiki-az mw-list-item"><a href="https://az.wikipedia.org/wiki/%C5%9E%C9%99rb%C9%99t" title="Şərbət – Azerbaijani" lang="az" hreflang="az" data-title="Şərbət" data-language-autonym="Azərbaycanca" data-language-local-name="Azerbaijani" class="interlanguage-link-target"><span>Azərbaycanca</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%B6%E0%A6%B0%E0%A6%AC%E0%A6%A4" title="শরবত – Bangla" lang="bn" hreflang="bn" data-title="শরবত" data-language-autonym="বাংলা" data-language-local-name="Bangla" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-bg mw-list-item"><a href="https://bg.wikipedia.org/wiki/%D0%A8%D0%B5%D1%80%D0%B1%D0%B5%D1%82" title="Шербет – Bulgarian" lang="bg" hreflang="bg" data-title="Шербет" data-language-autonym="Български" data-language-local-name="Bulgarian" class="interlanguage-link-target"><span>Български</span></a></li><li class="interlanguage-link interwiki-bs mw-list-item"><a href="https://bs.wikipedia.org/wiki/%C5%A0erbe" title="Šerbe – Bosnian" lang="bs" hreflang="bs" data-title="Šerbe" data-language-autonym="Bosanski" data-language-local-name="Bosnian" class="interlanguage-link-target"><span>Bosanski</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Scharbat" title="Scharbat – German" lang="de" hreflang="de" data-title="Scharbat" data-language-autonym="Deutsch" data-language-local-name="German" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-dty mw-list-item"><a href="https://dty.wikipedia.org/wiki/%E0%A4%B6%E0%A4%B0%E0%A5%8D%E0%A4%B5%E0%A4%A4" title="शर्वत – Doteli" lang="dty" hreflang="dty" data-title="शर्वत" data-language-autonym="डोटेली" data-language-local-name="Doteli" class="interlanguage-link-target"><span>डोटेली</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Sharbat" title="Sharbat – Spanish" lang="es" hreflang="es" data-title="Sharbat" data-language-autonym="Español" data-language-local-name="Spanish" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%B4%D8%B1%D8%A8%D8%AA_(%D9%86%D9%88%D8%B4%DB%8C%D8%AF%D9%86%DB%8C)" title="شربت (نوشیدنی) – Persian" lang="fa" hreflang="fa" data-title="شربت (نوشیدنی)" data-language-autonym="فارسی" data-language-local-name="Persian" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Sharbat" title="Sharbat – French" lang="fr" hreflang="fr" data-title="Sharbat" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-gu mw-list-item"><a href="https://gu.wikipedia.org/wiki/%E0%AA%B6%E0%AA%B0%E0%AA%AC%E0%AA%A4" title="શરબત – Gujarati" lang="gu" hreflang="gu" data-title="શરબત" data-language-autonym="ગુજરાતી" data-language-local-name="Gujarati" class="interlanguage-link-target"><span>ગુજરાતી</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%EC%83%A4%EB%A5%B4%EB%B0%94%ED%8A%B8" title="샤르바트 – Korean" lang="ko" hreflang="ko" data-title="샤르바트" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-hy mw-list-item"><a href="https://hy.wikipedia.org/wiki/%D5%95%D5%B7%D5%A1%D6%80%D5%A1%D5%AF_(%D5%B7%D5%A1%D6%80%D5%A2%D5%A1%D5%A9)" title="Օշարակ (շարբաթ) – Armenian" lang="hy" hreflang="hy" data-title="Օշարակ (շարբաթ)" data-language-autonym="Հայերեն" data-language-local-name="Armenian" class="interlanguage-link-target"><span>Հայերեն</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%B6%E0%A4%B0%E0%A5%8D%E0%A4%AC%E0%A4%A4" title="शर्बत – Hindi" lang="hi" hreflang="hi" data-title="शर्बत" data-language-autonym="हिन्दी" data-language-local-name="Hindi" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-hr mw-list-item"><a href="https://hr.wikipedia.org/wiki/%C5%A0erbet" title="Šerbet – Croatian" lang="hr" hreflang="hr" data-title="Šerbet" data-language-autonym="Hrvatski" data-language-local-name="Croatian" class="interlanguage-link-target"><span>Hrvatski</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Sharbat" title="Sharbat – Italian" lang="it" hreflang="it" data-title="Sharbat" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%A9%D7%A8%D7%91%D7%98" title="שרבט – Hebrew" lang="he" hreflang="he" data-title="שרבט" data-language-autonym="עברית" data-language-local-name="Hebrew" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Sharbat" title="Sharbat – Javanese" lang="jv" hreflang="jv" data-title="Sharbat" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-kn mw-list-item"><a href="https://kn.wikipedia.org/wiki/%E0%B2%B7%E0%B2%B0%E0%B2%AC%E0%B2%A4%E0%B3%8D%E0%B2%A4%E0%B3%81" title="ಷರಬತ್ತು – Kannada" lang="kn" hreflang="kn" data-title="ಷರಬತ್ತು" data-language-autonym="ಕನ್ನಡ" data-language-local-name="Kannada" class="interlanguage-link-target"><span>ಕನ್ನಡ</span></a></li><li class="interlanguage-link interwiki-ka mw-list-item"><a href="https://ka.wikipedia.org/wiki/%E1%83%A8%E1%83%94%E1%83%A0%E1%83%91%E1%83%94%E1%83%97%E1%83%98" title="შერბეთი – Georgian" lang="ka" hreflang="ka" data-title="შერბეთი" data-language-autonym="ქართული" data-language-local-name="Georgian" class="interlanguage-link-target"><span>ქართული</span></a></li><li class="interlanguage-link interwiki-la mw-list-item"><a href="https://la.wikipedia.org/wiki/Cerbetta" title="Cerbetta – Latin" lang="la" hreflang="la" data-title="Cerbetta" data-language-autonym="Latina" data-language-local-name="Latin" class="interlanguage-link-target"><span>Latina</span></a></li><li class="interlanguage-link interwiki-mai mw-list-item"><a href="https://mai.wikipedia.org/wiki/%E0%A4%B6%E0%A4%B0%E0%A5%8D%E0%A4%B5%E0%A4%A4" title="शर्वत – Maithili" lang="mai" hreflang="mai" data-title="शर्वत" data-language-autonym="मैथिली" data-language-local-name="Maithili" class="interlanguage-link-target"><span>मैथिली</span></a></li><li class="interlanguage-link interwiki-mk mw-list-item"><a href="https://mk.wikipedia.org/wiki/%D0%A8%D0%B5%D1%80%D0%B1%D0%B5%D1%82" title="Шербет – Macedonian" lang="mk" hreflang="mk" data-title="Шербет" data-language-autonym="Македонски" data-language-local-name="Macedonian" class="interlanguage-link-target"><span>Македонски</span></a></li><li class="interlanguage-link interwiki-ml mw-list-item"><a href="https://ml.wikipedia.org/wiki/%E0%B4%B8%E0%B5%BC%E0%B4%AC%E0%B4%A4%E0%B5%8D%E0%B4%A4%E0%B5%8D" title="സർബത്ത് – Malayalam" lang="ml" hreflang="ml" data-title="സർബത്ത്" data-language-autonym="മലയാളം" data-language-local-name="Malayalam" class="interlanguage-link-target"><span>മലയാളം</span></a></li><li class="interlanguage-link interwiki-mr mw-list-item"><a href="https://mr.wikipedia.org/wiki/%E0%A4%B8%E0%A4%B0%E0%A4%AC%E0%A4%A4" title="सरबत – Marathi" lang="mr" hreflang="mr" data-title="सरबत" data-language-autonym="मराठी" data-language-local-name="Marathi" class="interlanguage-link-target"><span>मराठी</span></a></li><li class="interlanguage-link interwiki-arz mw-list-item"><a href="https://arz.wikipedia.org/wiki/%D8%B4%D8%B1%D8%A8%D8%A7%D8%AA" title="شربات – Egyptian Arabic" lang="arz" hreflang="arz" data-title="شربات" data-language-autonym="مصرى" data-language-local-name="Egyptian Arabic" class="interlanguage-link-target"><span>مصرى</span></a></li><li class="interlanguage-link interwiki-my mw-list-item"><a href="https://my.wikipedia.org/wiki/%E1%80%9B%E1%80%BE%E1%80%AC%E1%80%9C%E1%80%95%E1%80%90%E1%80%BA%E1%80%9B%E1%80%8A%E1%80%BA" title="ရှာလပတ်ရည် – Burmese" lang="my" hreflang="my" data-title="ရှာလပတ်ရည်" data-language-autonym="မြန်မာဘာသာ" data-language-local-name="Burmese" class="interlanguage-link-target"><span>မြန်မာဘာသာ</span></a></li><li class="interlanguage-link interwiki-ne mw-list-item"><a href="https://ne.wikipedia.org/wiki/%E0%A4%B6%E0%A4%B0%E0%A5%8D%E0%A4%B5%E0%A4%A4" title="शर्वत – Nepali" lang="ne" hreflang="ne" data-title="शर्वत" data-language-autonym="नेपाली" data-language-local-name="Nepali" class="interlanguage-link-target"><span>नेपाली</span></a></li><li class="interlanguage-link interwiki-nn mw-list-item"><a href="https://nn.wikipedia.org/wiki/Sjerbett" title="Sjerbett – Norwegian Nynorsk" lang="nn" hreflang="nn" data-title="Sjerbett" data-language-autonym="Norsk nynorsk" data-language-local-name="Norwegian Nynorsk" class="interlanguage-link-target"><span>Norsk nynorsk</span></a></li><li class="interlanguage-link interwiki-uz mw-list-item"><a href="https://uz.wikipedia.org/wiki/Sharbat" title="Sharbat – Uzbek" lang="uz" hreflang="uz" data-title="Sharbat" data-language-autonym="Oʻzbekcha / ўзбекча" data-language-local-name="Uzbek" class="interlanguage-link-target"><span>Oʻzbekcha / ўзбекча</span></a></li><li class="interlanguage-link interwiki-pa mw-list-item"><a href="https://pa.wikipedia.org/wiki/%E0%A8%B8%E0%A8%BC%E0%A8%B0%E0%A8%AC%E0%A8%A4" title="ਸ਼ਰਬਤ – Punjabi" lang="pa" hreflang="pa" data-title="ਸ਼ਰਬਤ" data-language-autonym="ਪੰਜਾਬੀ" data-language-local-name="Punjabi" class="interlanguage-link-target"><span>ਪੰਜਾਬੀ</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Sharbat" title="Sharbat – Portuguese" lang="pt" hreflang="pt" data-title="Sharbat" data-language-autonym="Português" data-language-local-name="Portuguese" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%A8%D0%B5%D1%80%D0%B1%D0%B5%D1%82_(%D0%BD%D0%B0%D0%BF%D0%B8%D1%82%D0%BE%D0%BA)" title="Шербет (напиток) – Russian" lang="ru" hreflang="ru" data-title="Шербет (напиток)" data-language-autonym="Русский" data-language-local-name="Russian" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-sq mw-list-item"><a href="https://sq.wikipedia.org/wiki/Sherbeti" title="Sherbeti – Albanian" lang="sq" hreflang="sq" data-title="Sherbeti" data-language-autonym="Shqip" data-language-local-name="Albanian" class="interlanguage-link-target"><span>Shqip</span></a></li><li class="interlanguage-link interwiki-sr mw-list-item"><a href="https://sr.wikipedia.org/wiki/%D0%A8%D0%B5%D1%80%D0%B1%D0%B5%D1%82" title="Шербет – Serbian" lang="sr" hreflang="sr" data-title="Шербет" data-language-autonym="Српски / srpski" data-language-local-name="Serbian" class="interlanguage-link-target"><span>Српски / srpski</span></a></li><li class="interlanguage-link interwiki-sv mw-list-item"><a href="https://sv.wikipedia.org/wiki/Sherbet" title="Sherbet – Swedish" lang="sv" hreflang="sv" data-title="Sherbet" data-language-autonym="Svenska" data-language-local-name="Swedish" class="interlanguage-link-target"><span>Svenska</span></a></li><li class="interlanguage-link interwiki-ta mw-list-item"><a href="https://ta.wikipedia.org/wiki/%E0%AE%9A%E0%AE%B0%E0%AF%8D%E0%AE%AA%E0%AE%A4%E0%AF%8D" title="சர்பத் – Tamil" lang="ta" hreflang="ta" data-title="சர்பத்" data-language-autonym="தமிழ்" data-language-local-name="Tamil" class="interlanguage-link-target"><span>தமிழ்</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/%C5%9Eerbet" title="Şerbet – Turkish" lang="tr" hreflang="tr" data-title="Şerbet" data-language-autonym="Türkçe" data-language-local-name="Turkish" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%A8%D0%B5%D1%80%D0%B1%D0%B5%D1%82_(%D0%BD%D0%B0%D0%BF%D1%96%D0%B9)" title="Шербет (напій) – Ukrainian" lang="uk" hreflang="uk" data-title="Шербет (напій)" data-language-autonym="Українська" data-language-local-name="Ukrainian" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-ur mw-list-item"><a href="https://ur.wikipedia.org/wiki/%D8%B4%D8%B1%D8%A8%D8%AA_(%D9%85%D8%B4%D8%B1%D9%88%D8%A8)" title="شربت (مشروب) – Urdu" lang="ur" hreflang="ur" data-title="شربت (مشروب)" data-language-autonym="اردو" data-language-local-name="Urdu" class="interlanguage-link-target"><span>اردو</span></a></li><li class="interlanguage-link interwiki-zh mw-list-item"><a href="https://zh.wikipedia.org/wiki/%E5%A4%8F%E5%B8%95%E7%89%B9" title="夏帕特 – Chinese" lang="zh" hreflang="zh" data-title="夏帕特" data-language-autonym="中文" data-language-local-name="Chinese" class="interlanguage-link-target"><span>中文</span></a></li> </ul> <div class="after-portlet after-portlet-lang"><span class="wb-langlinks-edit wb-langlinks-link"><a href="https://www.wikidata.org/wiki/Special:EntityPage/Q7206969#sitelinks-wikipedia" title="Edit interlanguage links" class="wbc-editpage">Edit links</a></span></div> </div> </div> </div> </header> <div class="vector-page-toolbar"> <div class="vector-page-toolbar-container"> <div id="left-navigation"> <nav aria-label="Namespaces"> <div id="p-associated-pages" class="vector-menu vector-menu-tabs mw-portlet mw-portlet-associated-pages" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="ca-nstab-main" class="selected vector-tab-noicon mw-list-item"><a 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id="siteSub" class="noprint">From Wikipedia, the free encyclopedia</div> </div> <div id="contentSub"><div id="mw-content-subtitle"><span class="mw-redirectedfrom">(Redirected from <a href="/w/index.php?title=Sharbat_(beverage)&redirect=no" class="mw-redirect" title="Sharbat (beverage)">Sharbat (beverage)</a>)</span></div></div> <div id="mw-content-text" class="mw-body-content"><div class="mw-content-ltr mw-parser-output" lang="en" dir="ltr"><div class="shortdescription nomobile noexcerpt noprint searchaux" style="display:none">Sweet drinks</div> <style data-mw-deduplicate="TemplateStyles:r1236090951">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">Not to be confused with <a href="/wiki/Sherbet_(frozen_dessert)" title="Sherbet (frozen dessert)">Sherbet (frozen dessert)</a> or <a href="/wiki/Sorbet" title="Sorbet">Sorbet</a>.</div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Sharbat.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/1b/Sharbat.JPG/220px-Sharbat.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/1b/Sharbat.JPG/330px-Sharbat.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/1b/Sharbat.JPG/440px-Sharbat.JPG 2x" data-file-width="3456" data-file-height="2592" /></a><figcaption>Two kinds of Iranian <i>sharbat</i> (center is lemon and right is cherry <i>sharbat</i>) along with Iranian tea (left)</figcaption></figure> <p><b>Sharbat</b> (<a href="/wiki/Persian_language" title="Persian language">Persian</a>: <span lang="fa" dir="rtl">شربت</span>, <style data-mw-deduplicate="TemplateStyles:r1177148991">.mw-parser-output .IPA-label-small{font-size:85%}.mw-parser-output .references .IPA-label-small,.mw-parser-output .infobox .IPA-label-small,.mw-parser-output .navbox .IPA-label-small{font-size:100%}</style><span class="IPA-label IPA-label-small">pronounced</span> <span class="IPA nowrap" lang="fa-Latn-fonipa"><a href="/wiki/Help:IPA/Persian" title="Help:IPA/Persian">[ʃæɾˈbæt]</a></span>; also transliterated as <i>shorbot</i>, <i>šerbet</i> or <i>sherbet</i>) is a drink prepared from fruit or flower <a href="/wiki/Petals" class="mw-redirect" title="Petals">petals</a>.<sup id="cite_ref-1" class="reference"><a href="#cite_note-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup> It is a sweet <a href="/wiki/Squash_(drink)" title="Squash (drink)">cordial</a>, and usually served chilled. It can be served in concentrated form and eaten with a spoon or diluted with water to create the drink. </p><p>Popular <i>sharbats</i> are made of one or more of the following: <a href="/wiki/Basil_seeds" class="mw-redirect" title="Basil seeds">basil seeds</a>, <a href="/wiki/Rose_water" title="Rose water">rose water</a>, fresh rose petals, <a href="/wiki/Sandalwood" title="Sandalwood">sandalwood</a>, <i><a href="/wiki/Aegle_marmelos" title="Aegle marmelos">bael</a></i>, <a href="/wiki/Hibiscus" title="Hibiscus">hibiscus</a>, <a href="/wiki/Lemon" title="Lemon">lemon</a>, <a href="/wiki/Orange_(fruit)" title="Orange (fruit)">orange</a>, <a href="/wiki/Mango" title="Mango">mango</a>, <a href="/wiki/Pineapple" title="Pineapple">pineapple</a>, <a href="/wiki/Grape" title="Grape">grape</a>, <i><a href="/wiki/Falsa" class="mw-redirect" title="Falsa">falsa</a></i> (<i>Grewia asiatica</i>) and <a href="/wiki/Chia_seed" title="Chia seed">chia seeds</a>. </p><p><i>Sharbat</i> is common in homes of <a href="/wiki/Iran" title="Iran">Iran</a>, <a href="/wiki/Turkey" title="Turkey">Turkey</a>, <a href="/wiki/Bosnia" class="mw-redirect" title="Bosnia">Bosnia</a>, <a href="/wiki/Arab_world" title="Arab world">Arab world</a>, <a href="/wiki/Afghanistan" title="Afghanistan">Afghanistan</a>, <a href="/wiki/Pakistan" title="Pakistan">Pakistan</a>, <a href="/wiki/Bangladesh" title="Bangladesh">Bangladesh</a> and <a href="/wiki/India" title="India">India</a>, and popularly consumed by Muslims when breaking their daily <a href="/wiki/Fasting" title="Fasting">fast</a> during the month of <a href="/wiki/Ramadan" title="Ramadan">Ramadan</a>.<sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> </p><p>An Indonesian, especially Javanese, drink called <i>serbat</i> is commonly found during the month of <a href="/wiki/Ramadan" title="Ramadan">Ramadan</a>. The most popular is made by mixing cold water, simple syrup, and shredded cantaloupe, popularly known as <i>serbat blewah</i> or cantaloupe sherbet.<sup id="cite_ref-3" class="reference"><a href="#cite_note-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup> </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="Etymology">Etymology</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=1" title="Edit section: Etymology"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Afza_Syrup_(Lal_sharbat).JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d7/Afza_Syrup_%28Lal_sharbat%29.JPG/250px-Afza_Syrup_%28Lal_sharbat%29.JPG" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d7/Afza_Syrup_%28Lal_sharbat%29.JPG/330px-Afza_Syrup_%28Lal_sharbat%29.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d7/Afza_Syrup_%28Lal_sharbat%29.JPG/500px-Afza_Syrup_%28Lal_sharbat%29.JPG 2x" data-file-width="2816" data-file-height="2112" /></a><figcaption><a href="/wiki/Rooh_Afza" title="Rooh Afza">Rooh Afza</a> sharbat or shorbot drink made from fruit and herbs formulated in 1906 in <a href="/wiki/Ghaziabad,_Uttar_Pradesh" class="mw-redirect" title="Ghaziabad, Uttar Pradesh">Ghaziabad, Uttar Pradesh</a>, India, and launched from <a href="/wiki/Old_Delhi,_India" class="mw-redirect" title="Old Delhi, India">Old Delhi, India</a></figcaption></figure> <p>The term comes from the Persian word <i>sharbat</i> (شربت),<sup id="cite_ref-4" class="reference"><a href="#cite_note-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> meaning a drink of sugar and water. This in turn came from the <a href="/wiki/Arabic" title="Arabic">Arabic</a> word <i>shariba</i>, "to drink".<sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">[</span>5<span class="cite-bracket">]</span></a></sup> By the late <a href="/wiki/Middle_Ages" title="Middle Ages">Middle Ages</a>, the <a href="/wiki/Arabic" title="Arabic">Arabic</a> word <i>sharāb</i> (شراب) had come to mean "alcoholic beverage" and the alternate form sharbāt (شربات) and its <a href="/wiki/Persian_language" title="Persian language">Persian</a> and <a href="/wiki/Turkish_language" title="Turkish language">Turkish</a> variations, <i>sharbat</i> (شربت), and <i>şerbet</i> respectively, took on the meaning of a sweet non-alcoholic beverage.<sup id="cite_ref-weir_6-0" class="reference"><a href="#cite_note-weir-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="History">History</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=2" title="Edit section: History"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>It is believed that sharbats originated in <a href="/wiki/Iran" title="Iran">Iran</a> (<a href="/wiki/Name_of_Iran" title="Name of Iran">Persia</a>).<sup id="cite_ref-weir_6-1" class="reference"><a href="#cite_note-weir-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-7" class="reference"><a href="#cite_note-7"><span class="cite-bracket">[</span>7<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-8" class="reference"><a href="#cite_note-8"><span class="cite-bracket">[</span>8<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Cousineau_9-0" class="reference"><a href="#cite_note-Cousineau-9"><span class="cite-bracket">[</span>9<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Dishoom:_From_Bombay_with_Love_10-0" class="reference"><a href="#cite_note-Dishoom:_From_Bombay_with_Love-10"><span class="cite-bracket">[</span>10<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">[</span>11<span class="cite-bracket">]</span></a></sup> Several syrups are listed in the 11th-century <i><a href="/wiki/Canon_of_Medicine" class="mw-redirect" title="Canon of Medicine">Canon of Medicine</a></i> by Persian writer <a href="/wiki/Ibn_S%C4%ABn%C4%81" class="mw-redirect" title="Ibn Sīnā">Ibn Sīnā</a>.<sup id="cite_ref-12" class="reference"><a href="#cite_note-12"><span class="cite-bracket">[</span>12<span class="cite-bracket">]</span></a></sup> In the 12th century, <a href="/wiki/Persian_language" title="Persian language">Persian</a> book of <a href="/wiki/Zakhireye_Khwarazmshahi" title="Zakhireye Khwarazmshahi">Zakhireye Khwarazmshahi</a>, <a href="/wiki/Ismail_Gorgani" class="mw-redirect" title="Ismail Gorgani">Gorgani</a> describes different types of Sharbats in <a href="/wiki/Iran" title="Iran">Iran</a>, including Ghoore, Anar, Sekanjebin, etc. </p><p>The first Western mention of sharbat is an Italian reference to something that <a href="/wiki/Ottoman_Turks" title="Ottoman Turks">Turks</a> drink. The word enters Italian as <i>sorbetto</i> which becomes <i>sorbet</i> in French. In the 17th-century, England began importing "sherbet powders" made from dried fruit and flowers mixed with sugar. In the modern era <a href="/wiki/Sherbet_(powder)" title="Sherbet (powder)">sherbet powder</a> is still popular in the <a href="/wiki/UK" class="mw-redirect" title="UK">UK</a>. A contemporary <a href="/wiki/George_Sandys" title="George Sandys">English writer</a> traveling in the Middle East wrote of "sundry sherbets … some made of sugar and lemons, some of violets, and the like." When Europeans figured out how to <a href="/wiki/Endothermic_process" title="Endothermic process">freeze sherbet</a> they began making <i><a href="/wiki/Sorbet" title="Sorbet">sorbetto</a></i> by adding fruit juices and flavorings to a frozen simple syrup base. In the US sherbet generally meant an ice milk, but recipes from early soda fountain manuals include ingredients like gelatin, beaten egg whites, cream, or milk.<sup id="cite_ref-weir_6-2" class="reference"><a href="#cite_note-weir-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> </p><p>Sharbat was traditionally made with <a href="/wiki/Cane_juice" class="mw-redirect" title="Cane juice">cane juice</a>, but in modern times it is commonly made at home with sugar and water. Lime is sometimes added to improve the texture and flavor of the sharbat.<sup id="cite_ref-ndtv_13-0" class="reference"><a href="#cite_note-ndtv-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> Honey is also commonly used as a sweetener. Sharbet comes in many flavors including lemon, pomegranate, quince, strawberry, cherry, orange, rose, orange blossom, tamarind, mulberry and violet.<sup id="cite_ref-weir_6-3" class="reference"><a href="#cite_note-weir-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> One sharbat recorded in the 19th-century cookbook by <a href="/w/index.php?title=Friedrich_Unger&action=edit&redlink=1" class="new" title="Friedrich Unger (page does not exist)">Friedrich Unger</a> is called <i>gülgülü tiryaki şerbet</i> which means "pink opium-eater's sherbet".<sup id="cite_ref-14" class="reference"><a href="#cite_note-14"><span class="cite-bracket">[</span>14<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Varieties">Varieties</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=3" title="Edit section: Varieties"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Imli_Aloo_Bukharay_Sharbat.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/61/Imli_Aloo_Bukharay_Sharbat.jpg/220px-Imli_Aloo_Bukharay_Sharbat.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/61/Imli_Aloo_Bukharay_Sharbat.jpg/330px-Imli_Aloo_Bukharay_Sharbat.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/61/Imli_Aloo_Bukharay_Sharbat.jpg/440px-Imli_Aloo_Bukharay_Sharbat.jpg 2x" data-file-width="4896" data-file-height="3672" /></a><figcaption><a href="/wiki/Tamarind" title="Tamarind">Tamarind</a> and <a href="/wiki/Plum" title="Plum">plum</a> sharbat</figcaption></figure> <p><a href="/wiki/Tamarind" title="Tamarind">Tamarind</a> sherbet is a popular non-alcoholic beverage in Muslim countries that is commonly prepared during <a href="/wiki/Ramadan" title="Ramadan">Ramadan</a>. In Turkey tamarind sherbet, called <i>demirhindi şerbeti</i>, might be flavored with <a href="/wiki/Cloves" class="mw-redirect" title="Cloves">cloves</a>, <a href="/wiki/Cardamom" title="Cardamom">cardamom</a>, fresh <a href="/wiki/Ginger" title="Ginger">ginger</a>, a <a href="/wiki/Cinnamon" title="Cinnamon">cinnamon</a> stick, <a href="/wiki/Honey" title="Honey">honey</a>, <a href="/wiki/Salvia_officinalis" title="Salvia officinalis">sage</a> and dried <a href="/wiki/Tilia" title="Tilia">linden</a> flowers.<sup id="cite_ref-15" class="reference"><a href="#cite_note-15"><span class="cite-bracket">[</span>15<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-16" class="reference"><a href="#cite_note-16"><span class="cite-bracket">[</span>16<span class="cite-bracket">]</span></a></sup> In <a href="/wiki/Urdu" title="Urdu">Urdu</a>, tamarind is called <i>imli</i> and is commonly paired with dried plums (<i>aaloo bukhara</i>).<sup id="cite_ref-17" class="reference"><a href="#cite_note-17"><span class="cite-bracket">[</span>17<span class="cite-bracket">]</span></a></sup> </p><p>Almond sherbet is probably of Persian origin<sup id="cite_ref-18" class="reference"><a href="#cite_note-18"><span class="cite-bracket">[</span>18<span class="cite-bracket">]</span></a></sup> and can be spiced with <a href="/wiki/Cardamom" title="Cardamom">cardamom</a> and <a href="/wiki/Kewra" title="Kewra">kewra</a>.<sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">[</span>19<span class="cite-bracket">]</span></a></sup> Another version of almond sherbet is made with milk and <a href="/wiki/Saffron" title="Saffron">saffron</a> and <a href="/wiki/Musk_melon" class="mw-redirect" title="Musk melon">musk melon</a> seeds are sometimes added.<sup id="cite_ref-20" class="reference"><a href="#cite_note-20"><span class="cite-bracket">[</span>20<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">[</span>21<span class="cite-bracket">]</span></a></sup> </p> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Bael_Sherbat_Indian_Beverage.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/66/Bael_Sherbat_Indian_Beverage.jpg/220px-Bael_Sherbat_Indian_Beverage.jpg" decoding="async" width="220" height="135" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/66/Bael_Sherbat_Indian_Beverage.jpg/330px-Bael_Sherbat_Indian_Beverage.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/66/Bael_Sherbat_Indian_Beverage.jpg/440px-Bael_Sherbat_Indian_Beverage.jpg 2x" data-file-width="1064" data-file-height="652" /></a><figcaption><a href="/wiki/Bela_Pana" title="Bela Pana">Bela Pana</a></figcaption></figure> <p>Wood apple sharbat can be flavored with salt, pepper and <a href="/wiki/Mentha" title="Mentha">mentha</a> or simply sugar and <a href="/wiki/Lemon" title="Lemon">lemon</a> juice.<sup id="cite_ref-22" class="reference"><a href="#cite_note-22"><span class="cite-bracket">[</span>22<span class="cite-bracket">]</span></a></sup> Called <i><a href="/wiki/Aegle_marmelos" title="Aegle marmelos">bael</a> ka sharbat</i> it is one of the most popular beverages in <a href="/wiki/India" title="India">India</a> and was discussed in the 1894 <i>Agricultural Gazette of New South Wales</i>.<sup id="cite_ref-23" class="reference"><a href="#cite_note-23"><span class="cite-bracket">[</span>23<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-24" class="reference"><a href="#cite_note-24"><span class="cite-bracket">[</span>24<span class="cite-bracket">]</span></a></sup> Another sharbat variation from India is made with powdered <a href="/wiki/Sandalwood" title="Sandalwood">sandalwood</a> (<i>chandan</i>) and sugared milk.<sup id="cite_ref-25" class="reference"><a href="#cite_note-25"><span class="cite-bracket">[</span>25<span class="cite-bracket">]</span></a></sup> <a href="/wiki/Phalsa" class="mw-redirect" title="Phalsa">Phalsa</a> berries are another base for some varieties of south Asian sherbet.<sup id="cite_ref-26" class="reference"><a href="#cite_note-26"><span class="cite-bracket">[</span>26<span class="cite-bracket">]</span></a></sup> Some sour sharbet variations might make use of citrus fruits, tamarind, or <i><a href="/wiki/Aamla" class="mw-redirect" title="Aamla">aamla</a></i> berries. An Indian lemonade called <i>nimbu pani</i> is made with fresh squeezed lemon or lime juice with additional flavorings like ginger, mint, saffron, kewra or even crushed black pepper.<sup id="cite_ref-guardian_27-0" class="reference"><a href="#cite_note-guardian-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> </p><p><a href="/wiki/Vetiver" class="mw-redirect" title="Vetiver">Vetiver</a> sherbet (<i>khus</i> syrup) can be made by adding <i>khus</i> essence to sugar and water. The <i>khus</i> essence itself is made from the roots of vetiver grass. Vetiver sherbet can be used as a flavoring for milkshakes, <a href="/wiki/Lassi" title="Lassi">lassi</a> and other yogurt drinks, ice cream, <a href="/wiki/Shirley_Temple_(drink)" title="Shirley Temple (drink)">Shirley Temples</a> and other mixed beverages. It can also be used as a general purpose dessert topping.<sup id="cite_ref-28" class="reference"><a href="#cite_note-28"><span class="cite-bracket">[</span>28<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">[</span>29<span class="cite-bracket">]</span></a></sup> </p><p>The most common sharbat flavor is probably <a href="/wiki/Rose" title="Rose">rose</a>.<sup id="cite_ref-ndtv_13-1" class="reference"><a href="#cite_note-ndtv-13"><span class="cite-bracket">[</span>13<span class="cite-bracket">]</span></a></sup> Rose sharbat can be used as a topping for the milk pudding <i><a href="/wiki/Muhallebi" title="Muhallebi">muhallebi</a></i>. One Turkish method of making rose sharbat involves kneading fresh rose petals with a little <a href="/wiki/Citric_acid" title="Citric acid">citric acid</a> or sugar to release their fragrance. (If sugar is used the petals are left in the fridge overnight and a small amount of lemon juice is added the following day.) This petal mixture is called <i>gül mayası</i> and can be added to a sharbat base of sugar and water to make a rose sharbat topping that can be used to flavor desserts like <i>muhallebi</i>, and other cookies and cakes.<sup id="cite_ref-30" class="reference"><a href="#cite_note-30"><span class="cite-bracket">[</span>30<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Middle_East">Middle East</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=4" title="Edit section: Middle East"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Kunefe_and_dondurma.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/15/Kunefe_and_dondurma.jpg/250px-Kunefe_and_dondurma.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/15/Kunefe_and_dondurma.jpg/330px-Kunefe_and_dondurma.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/15/Kunefe_and_dondurma.jpg/500px-Kunefe_and_dondurma.jpg 2x" data-file-width="2560" data-file-height="1920" /></a><figcaption><a href="/wiki/K%C3%BCnefe" class="mw-redirect" title="Künefe">Künefe</a>, dessert made from <i>kadayif</i> soaked in <i>şerbet</i>, served with <a href="/wiki/Dondurma" title="Dondurma">Maraş ice cream</a></figcaption></figure> <p>Many Ottoman Muslims did not have a custom of consuming or serving alcoholic beverages, which contributed to the popularity of sherbet during the <a href="/wiki/Middle_Ages" title="Middle Ages">Middle Ages</a>. Sherbet could take three forms: syrups called <i>şurup</i>, pastes called <i>çevirme</i> and tablets. Ottoman confectioners would create concentrated essences out of fresh ingredients that could be diluted to make sherbet. In modern times, sherbet production has declined but in some regions of Turkey syrups are still made. Pastes are rare and can only be found in speciality shops; most commercially available pastes today are limited to <a href="/wiki/Bergamot_orange" title="Bergamot orange">bergamot</a> or <a href="/wiki/Mastic_(plant_resin)" title="Mastic (plant resin)">mastic</a> flavors. Tablets were a specialty item, even during Ottoman Times, made only by confectioner's in professional shops. To make the tablets, fruit juices and essential oils, like <a href="/wiki/Rose" title="Rose">rose</a> or <a href="/wiki/Cinnamon" title="Cinnamon">cinnamon</a>, were added to boiling sugared water and stirred against the sides of the pan until the sugar began to crystallize. Spices, ground nuts, and herbs might be added to the mixture, which was poured onto a large marble slab and allowed to set.<sup id="cite_ref-isin_31-0" class="reference"><a href="#cite_note-isin-31"><span class="cite-bracket">[</span>31<span class="cite-bracket">]</span></a></sup> </p><p>In the 19th-century Isaac Edrehi wrote about a shopkeep named Mustafa who made two types of beverages called sherbet and khoshâb:<sup id="cite_ref-32" class="reference"><a href="#cite_note-32"><span class="cite-bracket">[</span>32<span class="cite-bracket">]</span></a></sup> </p> <blockquote><p>One of the dainties on the happy mixture of which Hadjy Mustafa prides himself is khoshâb. This beverage, though nearly related to, must not be confounded with, sherbet. The latter is slightly acidulated, and in general made of fresh lemon, <a href="/wiki/Quince" title="Quince">quince</a>, orange or <a href="/wiki/Cherry_juice" title="Cherry juice">cherry juice</a>, or of candied grapes, mulberries, and <a href="/wiki/Damson" title="Damson">Damascus plums</a>, squeezed or diluted in cold water, and thus drank at all hours. But the khoshâb (agreeable water) forms the termination of all orthodox dinners, and is composed of preserved fruits or syrups, such as Aidin pomegranates, Mardin plums, Damascus and Bokhara apricots, Rodosto peaches, Scala Nuova cherries, Beybek strawberries, Adrianople roses, tamarinds, and so forth."</p></blockquote> <p>The Ottoman writer <a href="/wiki/Evliya_%C3%87elebi" title="Evliya Çelebi">Evliya Çelebi</a> records that the Merchants of Khoshâb in <a href="/wiki/Ottoman_Egypt" title="Ottoman Egypt">Ottoman Egypt</a> made khoshâb, which he calls "a kind of sherbet", from "the juice of the most excellent fruits, such as apricots of Bokhara, plums of Mardin, pears of Azerbaijan, mulberries of Arabguir, grapes of Smyrna, sour cherries (aigriottes) of Rodosto, apples of Koja Ili, prunes of Temesvar, and peaches of Constantinople." According to this account the <i>khoshâb</i> is flavored with "amber and musk". He goes on to describe a different group of sherbet-merchants whose shops are decorated with "many thousand cups and bowls of China and Fayence, which are filled with sherbet, made of rhubarb, roses, lemons, lotus, tamarinds and grapes."<sup id="cite_ref-33" class="reference"><a href="#cite_note-33"><span class="cite-bracket">[</span>33<span class="cite-bracket">]</span></a></sup> </p><p>The 15th-century Ottoman poem by <a href="/wiki/S%C3%BCleyman_%C3%87elebi" title="Süleyman Çelebi">Süleyman Çelebi</a> wrote: "As I burned with raging thirst, They handed me a glass of sherbet" describing how the Islamic prophet <a href="/wiki/Muhammad" title="Muhammad">Muhammad</a><span class="nowrap" style="padding-left:0.1em;">'</span>s mother was given a glass of sherbet while she was in labor.<sup id="cite_ref-34" class="reference"><a href="#cite_note-34"><span class="cite-bracket">[</span>34<span class="cite-bracket">]</span></a></sup> When a woman in Anatolia gives birth it is still customary to offer a hot sherbet called <i><a href="/wiki/Lohusa_%C5%9Ferbeti" title="Lohusa şerbeti">lohusa şerbeti</a></i> to guests.<sup id="cite_ref-isin_31-1" class="reference"><a href="#cite_note-isin-31"><span class="cite-bracket">[</span>31<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-35" class="reference"><a href="#cite_note-35"><span class="cite-bracket">[</span>35<span class="cite-bracket">]</span></a></sup> </p><p>Common sharbat flavors include tamarind, <a href="/wiki/Pomegranate" title="Pomegranate">pomegranate</a>, <a href="/wiki/Black_mulberry" class="mw-redirect" title="Black mulberry">black mulberry</a>, sour grape, <a href="/wiki/Licorice" class="mw-redirect" title="Licorice">licorice</a>, <a href="/wiki/Morello_cherry" title="Morello cherry">morello cherry</a>, rose, honey.<sup id="cite_ref-36" class="reference"><a href="#cite_note-36"><span class="cite-bracket">[</span>36<span class="cite-bracket">]</span></a></sup> One version uses fresh purple <a href="/wiki/Wisteria" title="Wisteria">wisteria</a> flowers. The petals are soaked in water for a full day and then strained through <a href="/wiki/Cheesecloth" title="Cheesecloth">cheesecloth</a>. The petals are bundled in the cheesecloth and their highly fragranced liquid is also squeezed into the bowl containing the scented water. Sugar is added and the sugared mixture is allowed to rest overnight.<sup id="cite_ref-37" class="reference"><a href="#cite_note-37"><span class="cite-bracket">[</span>37<span class="cite-bracket">]</span></a></sup> </p><p>A simple sherbet of lemon, <a href="/wiki/Citric_acid" title="Citric acid">citric acid</a> and water, without additional spices, is called <i>nişan şerbeti</i> or "betrothal sherbet" in <a href="/wiki/Turkish_language" title="Turkish language">Turkish</a> and is traditionally served at engagement ceremonies.<sup id="cite_ref-38" class="reference"><a href="#cite_note-38"><span class="cite-bracket">[</span>38<span class="cite-bracket">]</span></a></sup> Some versions of lemon sherbet may be optionally flavored with honey and cloves.<sup id="cite_ref-39" class="reference"><a href="#cite_note-39"><span class="cite-bracket">[</span>39<span class="cite-bracket">]</span></a></sup> A similar sherbet flavored with cloves and lemon juice can also be made with fresh <a href="/wiki/Peach" title="Peach">peaches</a>.<sup id="cite_ref-40" class="reference"><a href="#cite_note-40"><span class="cite-bracket">[</span>40<span class="cite-bracket">]</span></a></sup> Green apple and cinnamon is another possible flavor combination.<sup id="cite_ref-41" class="reference"><a href="#cite_note-41"><span class="cite-bracket">[</span>41<span class="cite-bracket">]</span></a></sup> One recipe for "Ottoman sherbet" calls for sugared sour cherries, dried plums, golden raisins, fresh ginger, cloves, cinnamon sticks to be simmered together.<sup id="cite_ref-42" class="reference"><a href="#cite_note-42"><span class="cite-bracket">[</span>42<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="India">India</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=5" title="Edit section: India"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Sharbat was introduced to <a href="/wiki/India" title="India">India</a> by the <a href="/wiki/Mughal_Empire" title="Mughal Empire">Mughals</a> in the 16th century.<sup id="cite_ref-guardian_27-1" class="reference"><a href="#cite_note-guardian-27"><span class="cite-bracket">[</span>27<span class="cite-bracket">]</span></a></sup> It was popularised in the <a href="/wiki/Indian_subcontinent" title="Indian subcontinent">Indian subcontinent</a> by <a href="/wiki/Babur" title="Babur">Babur</a>, who sent for frequent loads of ice from the <a href="/wiki/Himalayas" title="Himalayas">Himalayas</a> to make a cool refreshing drink.<sup id="cite_ref-43" class="reference"><a href="#cite_note-43"><span class="cite-bracket">[</span>43<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Algeria">Algeria</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=6" title="Edit section: Algeria"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Cherbet.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Cherbet.jpg/250px-Cherbet.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Cherbet.jpg/330px-Cherbet.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Cherbet.jpg/500px-Cherbet.jpg 2x" data-file-width="600" data-file-height="450" /></a><figcaption>Cherbet</figcaption></figure> <p><b>Cherbet</b> (<a href="/wiki/Arabic" title="Arabic">Arabic</a>: شربات), also known as or <b>charbet mazhar</b>, is a traditional Algerian drink. In Algerian weddings, the bride drinks a large quantity of this traditional beverage and then offers it to her female guests after the hammam ritual, along with brioche pastries called kâak bouchkara.<sup id="cite_ref-Kika_44-0" class="reference"><a href="#cite_note-Kika-44"><span class="cite-bracket">[</span>44<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-45" class="reference"><a href="#cite_note-45"><span class="cite-bracket">[</span>45<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Bouayed_46-0" class="reference"><a href="#cite_note-Bouayed-46"><span class="cite-bracket">[</span>46<span class="cite-bracket">]</span></a></sup> </p><p>Its origin comes from the Algiers region, specifically from the city of Algiers. Its name comes from Algerian Arabic and means "drink made from orange blossom water.<sup id="cite_ref-Kika_44-1" class="reference"><a href="#cite_note-Kika-44"><span class="cite-bracket">[</span>44<span class="cite-bracket">]</span></a></sup> </p><p>It is a syrup made of water, fresh cinnamon, a large amount of orange blossom water, and sugar according to taste.<sup id="cite_ref-Bouayed_46-1" class="reference"><a href="#cite_note-Bouayed-46"><span class="cite-bracket">[</span>46<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=7" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1266661725">.mw-parser-output .portalbox{padding:0;margin:0.5em 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src="//upload.wikimedia.org/wikipedia/commons/thumb/e/e2/Goblet_Glass_%28Banquet%29.svg/16px-Goblet_Glass_%28Banquet%29.svg.png" decoding="async" width="16" height="28" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/e2/Goblet_Glass_%28Banquet%29.svg/24px-Goblet_Glass_%28Banquet%29.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/e2/Goblet_Glass_%28Banquet%29.svg/33px-Goblet_Glass_%28Banquet%29.svg.png 2x" data-file-width="239" data-file-height="408" /></span></span></span><span class="portalbox-link"><a href="/wiki/Portal:Drink" title="Portal:Drink">Drink portal</a></span></li></ul> <ul><li><a href="/wiki/Rooh_Afza" title="Rooh Afza">Rooh Afza</a></li> <li><a href="/wiki/Smoothie" title="Smoothie">Smoothie</a></li> <li><a href="/wiki/Squash_(drink)" title="Squash (drink)">Squash (drink)</a></li> <li><a href="/wiki/Syrup" title="Syrup">Syrup</a></li></ul> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=8" title="Edit section: References"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239543626">.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output .reflist-columns-2{column-width:30em}.mw-parser-output .reflist-columns-3{column-width:25em}.mw-parser-output .reflist-columns{margin-top:0.3em}.mw-parser-output .reflist-columns ol{margin-top:0}.mw-parser-output .reflist-columns li{page-break-inside:avoid;break-inside:avoid-column}.mw-parser-output .reflist-upper-alpha{list-style-type:upper-alpha}.mw-parser-output .reflist-upper-roman{list-style-type:upper-roman}.mw-parser-output .reflist-lower-alpha{list-style-type:lower-alpha}.mw-parser-output .reflist-lower-greek{list-style-type:lower-greek}.mw-parser-output .reflist-lower-roman{list-style-type:lower-roman}</style><div class="reflist"> <div class="mw-references-wrap mw-references-columns"><ol class="references"> <li id="cite_note-1"><span class="mw-cite-backlink"><b><a href="#cite_ref-1">^</a></b></span> <span class="reference-text"><style data-mw-deduplicate="TemplateStyles:r1238218222">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free.id-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited.id-lock-limited a,.mw-parser-output .id-lock-registration.id-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription.id-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-free a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-limited a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-registration a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-subscription a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .cs1-ws-icon a{background-size:contain;padding:0 1em 0 0}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:var(--color-error,#d33)}.mw-parser-output .cs1-visible-error{color:var(--color-error,#d33)}.mw-parser-output .cs1-maint{display:none;color:#085;margin-left:0.3em}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}@media screen{.mw-parser-output .cs1-format{font-size:95%}html.skin-theme-clientpref-night .mw-parser-output .cs1-maint{color:#18911f}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .cs1-maint{color:#18911f}}</style><cite id="CITEREFMolavi2002" class="citation book cs1">Molavi, Afshin (2002). <span class="id-lock-registration" title="Free registration required"><a rel="nofollow" class="external text" href="https://archive.org/details/persianpilgrimag00afsh/page/113"><i>Persian Pilgrimages</i></a></span>. W. W. Norton & Company. p. <a rel="nofollow" class="external text" href="https://archive.org/details/persianpilgrimag00afsh/page/113">113</a>. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/0-393-05119-6" title="Special:BookSources/0-393-05119-6"><bdi>0-393-05119-6</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Persian+Pilgrimages&rft.pages=113&rft.pub=W.+W.+Norton+%26+Company&rft.date=2002&rft.isbn=0-393-05119-6&rft.aulast=Molavi&rft.aufirst=Afshin&rft_id=https%3A%2F%2Farchive.org%2Fdetails%2Fpersianpilgrimag00afsh%2Fpage%2F113&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-2"><span class="mw-cite-backlink"><b><a href="#cite_ref-2">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://muslimheritage.com/article/world%E2%80%99s-first-soft-drink">"The World's First Soft Drink"</a>. <i>Muslim Heritage</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20161224200942/http://www.muslimheritage.com/article/world%E2%80%99s-first-soft-drink">Archived</a> from the original on 2016-12-24.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Muslim+Heritage&rft.atitle=The+World%27s+First+Soft+Drink&rft_id=http%3A%2F%2Fmuslimheritage.com%2Farticle%2Fworld%25E2%2580%2599s-first-soft-drink&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-3"><span class="mw-cite-backlink"><b><a href="#cite_ref-3">^</a></b></span> <span class="reference-text">Riani, Asnida (2022-03-06). "3 Resep Es Blewah Segar untuk Hilangkan Dahaga". (in Indonesian). <i>Liputan6</i>. Retrieved 2024-01-03.</span> </li> <li id="cite_note-4"><span class="mw-cite-backlink"><b><a href="#cite_ref-4">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.britannica.com/topic/sherbet">"Sherbet | frozen dessert"</a>. <i>Encyclopedia Britannica</i><span class="reference-accessdate">. Retrieved <span class="nowrap">2019-07-23</span></span>. <q>The word sherbet derives from the Persian sharbat, an iced fruit drink; iced desserts were introduced to the West via the Middle East. In the late 20th century there was a revival of the practice of serving a tart sherbet or sorbet between the courses of an elaborate meal to refresh the palate.</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Encyclopedia+Britannica&rft.atitle=Sherbet+%7C+frozen+dessert&rft_id=https%3A%2F%2Fwww.britannica.com%2Ftopic%2Fsherbet&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-5"><span class="mw-cite-backlink"><b><a href="#cite_ref-5">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFWain1958" class="citation book cs1">Wain, Harry (1958). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=MGFrAAAAMAAJ&q=sharbat+meaning"><i>The story behind the word: some interesting origins of medical terms</i></a>. Thomas. p. 288. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9780398020019" title="Special:BookSources/9780398020019"><bdi>9780398020019</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=The+story+behind+the+word%3A+some+interesting+origins+of+medical+terms&rft.pages=288&rft.pub=Thomas&rft.date=1958&rft.isbn=9780398020019&rft.aulast=Wain&rft.aufirst=Harry&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DMGFrAAAAMAAJ%26q%3Dsharbat%2Bmeaning&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-weir-6"><span class="mw-cite-backlink">^ <a href="#cite_ref-weir_6-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-weir_6-1"><sup><i><b>b</b></i></sup></a> <a href="#cite_ref-weir_6-2"><sup><i><b>c</b></i></sup></a> <a href="#cite_ref-weir_6-3"><sup><i><b>d</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFWeirQuinzio2015" class="citation book cs1">Weir, Robin; Quinzio, Jeri (2015-07-23). <a rel="nofollow" class="external text" href="http://www.oxfordreference.com/view/10.1093/acref/9780199313396.001.0001/acref-9780199313396-e-463">"Sherbet"</a>. <i>The Oxford Companion to Sugar and Sweets</i>. Oxford University Press. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-0-19-931339-6" title="Special:BookSources/978-0-19-931339-6"><bdi>978-0-19-931339-6</bdi></a><span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-20</span></span> – via <a href="/wiki/Oxford_Reference" title="Oxford Reference">Oxford Reference</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=bookitem&rft.atitle=Sherbet&rft.btitle=The+Oxford+Companion+to+Sugar+and+Sweets&rft.pub=Oxford+University+Press&rft.date=2015-07-23&rft.isbn=978-0-19-931339-6&rft.aulast=Weir&rft.aufirst=Robin&rft.au=Quinzio%2C+Jeri&rft_id=http%3A%2F%2Fwww.oxfordreference.com%2Fview%2F10.1093%2Facref%2F9780199313396.001.0001%2Facref-9780199313396-e-463&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-7"><span class="mw-cite-backlink"><b><a href="#cite_ref-7">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFMarks2010" class="citation book cs1">Marks, Gil (2010-11-17). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=gFK_yx7Ps7cC&pg=PT1"><i>Encyclopedia of Jewish Food</i></a>. HMH. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-0-544-18631-6" title="Special:BookSources/978-0-544-18631-6"><bdi>978-0-544-18631-6</bdi></a>. <q>Sharbat is a fruit syrup. Origin: Persia</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Encyclopedia+of+Jewish+Food&rft.pub=HMH&rft.date=2010-11-17&rft.isbn=978-0-544-18631-6&rft.aulast=Marks&rft.aufirst=Gil&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DgFK_yx7Ps7cC%26pg%3DPT1&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-8"><span class="mw-cite-backlink"><b><a href="#cite_ref-8">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFFarrokh" class="citation web cs1">Farrokh, Dr Kaveh. <a rel="nofollow" class="external text" href="https://www.kavehfarrokh.com/ancient-prehistory-651-a-d/achaemenids/the-unknown-origins-of-ice-cream-in-ancient-iran/">"The Unknown Origins of Ice Cream in Ancient Iran"</a>. <i>Dr. Kaveh Farrokh</i><span class="reference-accessdate">. Retrieved <span class="nowrap">2023-04-05</span></span>. <q>It is believed that Arabs who had conquered Persian Empire at the time took the age-old Persian refreshment called Sharbat and enriched the existing mix of fruit syrup and snow chilled honey with milk and sugar. This was the conception of the modern day granita and gelato.</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Dr.+Kaveh+Farrokh&rft.atitle=The+Unknown+Origins+of+Ice+Cream+in+Ancient+Iran&rft.aulast=Farrokh&rft.aufirst=Dr+Kaveh&rft_id=https%3A%2F%2Fwww.kavehfarrokh.com%2Fancient-prehistory-651-a-d%2Fachaemenids%2Fthe-unknown-origins-of-ice-cream-in-ancient-iran%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-Cousineau-9"><span class="mw-cite-backlink"><b><a href="#cite_ref-Cousineau_9-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFCousineau2012" class="citation book cs1">Cousineau, Phil (2012-09-11). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=7g3yC_EI310C&q=sorbet+originated+in+persia&pg=PT255"><i>The Painted Word: A Treasure Chest of Remarkable Words and Their Origins</i></a>. Simon and Schuster. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9781936740253" title="Special:BookSources/9781936740253"><bdi>9781936740253</bdi></a>. <q>The ancient Persians created a delicious and cooling concoction called sharbat</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=The+Painted+Word%3A+A+Treasure+Chest+of+Remarkable+Words+and+Their+Origins&rft.pub=Simon+and+Schuster&rft.date=2012-09-11&rft.isbn=9781936740253&rft.aulast=Cousineau&rft.aufirst=Phil&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D7g3yC_EI310C%26q%3Dsorbet%2Boriginated%2Bin%2Bpersia%26pg%3DPT255&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-Dishoom:_From_Bombay_with_Love-10"><span class="mw-cite-backlink"><b><a href="#cite_ref-Dishoom:_From_Bombay_with_Love_10-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFThakrarThakrarNasir2019" class="citation book cs1">Thakrar, Shamil; Thakrar, Kavi; Nasir, Naved (2019-09-05). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=4cqQDwAAQBAJ&q=sharbat+persian+origin&pg=PA23-IA120"><i>Dishoom: From Bombay with Love</i></a>. Bloomsbury Publishing. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9781408890660" title="Special:BookSources/9781408890660"><bdi>9781408890660</bdi></a>. <q>Sharbat is a soft drink with Persian origins</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Dishoom%3A+From+Bombay+with+Love&rft.pub=Bloomsbury+Publishing&rft.date=2019-09-05&rft.isbn=9781408890660&rft.aulast=Thakrar&rft.aufirst=Shamil&rft.au=Thakrar%2C+Kavi&rft.au=Nasir%2C+Naved&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D4cqQDwAAQBAJ%26q%3Dsharbat%2Bpersian%2Borigin%26pg%3DPA23-IA120&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-11"><span class="mw-cite-backlink"><b><a href="#cite_ref-11">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFDavidson1981" class="citation book cs1">Davidson, Alan (1981-01-01). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=zcNdB_sl2JkC&q=sharbat+origin+persian&pg=PA80"><i>National & Regional Styles of Cookery: Proceedings : Oxford Symposium 1981</i></a>. Oxford Symposium. p. 80. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9780907325079" title="Special:BookSources/9780907325079"><bdi>9780907325079</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=National+%26+Regional+Styles+of+Cookery%3A+Proceedings+%3A+Oxford+Symposium+1981&rft.pages=80&rft.pub=Oxford+Symposium&rft.date=1981-01-01&rft.isbn=9780907325079&rft.aulast=Davidson&rft.aufirst=Alan&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DzcNdB_sl2JkC%26q%3Dsharbat%2Borigin%2Bpersian%26pg%3DPA80&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-12"><span class="mw-cite-backlink"><b><a href="#cite_ref-12">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.trthaber.com/haber/kultur-sanat/100-farkli-osmanli-serbeti-bir-kitapta-toplandi-316442.html">"100 farklı Osmanlı şerbeti bir kitapta toplandı"</a>. <i>trt haber</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171207194711/http://www.trthaber.com/haber/kultur-sanat/100-farkli-osmanli-serbeti-bir-kitapta-toplandi-316442.html">Archived</a> from the original on 2017-12-07<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=trt+haber&rft.atitle=100+farkl%C4%B1+Osmanl%C4%B1+%C5%9Ferbeti+bir+kitapta+topland%C4%B1&rft_id=http%3A%2F%2Fwww.trthaber.com%2Fhaber%2Fkultur-sanat%2F100-farkli-osmanli-serbeti-bir-kitapta-toplandi-316442.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-ndtv-13"><span class="mw-cite-backlink">^ <a href="#cite_ref-ndtv_13-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-ndtv_13-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/ingredient/sharbat-701174">"Sharbat"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171101001914/http://food.ndtv.com/ingredient/sharbat-701174">Archived</a> from the original on 2017-11-01<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Sharbat&rft_id=https%3A%2F%2Ffood.ndtv.com%2Fingredient%2Fsharbat-701174&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-14"><span class="mw-cite-backlink"><b><a href="#cite_ref-14">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFUnger2003" class="citation book cs1">Unger, Friedrich (2003). <i>A King's Confectioner in the Orient: Friedrich Unger, Court Confectioner to King Otto I of Greece</i>. Kegan Paul. p. 74. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-0-7103-0936-5" title="Special:BookSources/978-0-7103-0936-5"><bdi>978-0-7103-0936-5</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=A+King%27s+Confectioner+in+the+Orient%3A+Friedrich+Unger%2C+Court+Confectioner+to+King+Otto+I+of+Greece&rft.pages=74&rft.pub=Kegan+Paul&rft.date=2003&rft.isbn=978-0-7103-0936-5&rft.aulast=Unger&rft.aufirst=Friedrich&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-15"><span class="mw-cite-backlink"><b><a href="#cite_ref-15">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.ardaninmutfagi.com/yemek-tarifleri/tatlilar/demirhindi-serbeti">"Demirhindi Şerbeti"</a>. <i>Arda'nın Mutfağı</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180104182140/http://www.ardaninmutfagi.com/yemek-tarifleri/tatlilar/demirhindi-serbeti">Archived</a> from the original on 2018-01-04<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Arda%27n%C4%B1n+Mutfa%C4%9F%C4%B1&rft.atitle=Demirhindi+%C5%9Eerbeti&rft_id=http%3A%2F%2Fwww.ardaninmutfagi.com%2Fyemek-tarifleri%2Ftatlilar%2Fdemirhindi-serbeti&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-16"><span class="mw-cite-backlink"><b><a href="#cite_ref-16">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.milliyet.com.tr/demirhindi-serbeti-tarifi-pembenar-detay-icecekler-2263537/">"Demirhindi şerbeti tarifi"</a>. <i>Milliyet Haber</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170125030700/http://www.milliyet.com.tr/demirhindi-serbeti-tarifi-pembenar-detay-icecekler-2263537/">Archived</a> from the original on 2017-01-25<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Milliyet+Haber&rft.atitle=Demirhindi+%C5%9Ferbeti+tarifi&rft_id=http%3A%2F%2Fwww.milliyet.com.tr%2Fdemirhindi-serbeti-tarifi-pembenar-detay-icecekler-2263537%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-17"><span class="mw-cite-backlink"><b><a href="#cite_ref-17">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.samaa.tv/uncategorized/2017/06/health-benefits-of-imli-and-aaloo-bukhara-drink/">"Health benefits of Imli and Aaloo Bukhara drink"</a>. <i>Samaa TV</i><span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Samaa+TV&rft.atitle=Health+benefits+of+Imli+and+Aaloo+Bukhara+drink&rft_id=http%3A%2F%2Fwww.samaa.tv%2Funcategorized%2F2017%2F06%2Fhealth-benefits-of-imli-and-aaloo-bukhara-drink%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-18"><span class="mw-cite-backlink"><b><a href="#cite_ref-18">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFDavidson1981" class="citation book cs1">Davidson, Alan (1981-01-01). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=zcNdB_sl2JkC&q=sharbat+originated+in+persia&pg=PA80"><i>National & Regional Styles of Cookery: Proceedings : Oxford Symposium 1981</i></a>. Oxford Symposium. p. 80. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9780907325079" title="Special:BookSources/9780907325079"><bdi>9780907325079</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=National+%26+Regional+Styles+of+Cookery%3A+Proceedings+%3A+Oxford+Symposium+1981&rft.pages=80&rft.pub=Oxford+Symposium&rft.date=1981-01-01&rft.isbn=9780907325079&rft.aulast=Davidson&rft.aufirst=Alan&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DzcNdB_sl2JkC%26q%3Dsharbat%2Boriginated%2Bin%2Bpersia%26pg%3DPA80&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-19"><span class="mw-cite-backlink"><b><a href="#cite_ref-19">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/recipe-badaam-ka-sharbat-1-483347">"Badaam ka Sharbat Recipe by Niru Gupta"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180307135627/https://food.ndtv.com/recipe-badaam-ka-sharbat-1-483347">Archived</a> from the original on 2018-03-07<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Badaam+ka+Sharbat+Recipe+by+Niru+Gupta&rft_id=https%3A%2F%2Ffood.ndtv.com%2Frecipe-badaam-ka-sharbat-1-483347&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-20"><span class="mw-cite-backlink"><b><a href="#cite_ref-20">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="http://indianexpress.com/article/lifestyle/food-wine/make-this-cooling-almond-sharbat-this-summer-foodie-2833088/">"Make this cooling almond sharbat this summer"</a>. <i>The Indian Express</i>. 2016-06-03. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170821130405/http://indianexpress.com/article/lifestyle/food-wine/make-this-cooling-almond-sharbat-this-summer-foodie-2833088/">Archived</a> from the original on 2017-08-21<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+Indian+Express&rft.atitle=Make+this+cooling+almond+sharbat+this+summer&rft.date=2016-06-03&rft_id=http%3A%2F%2Findianexpress.com%2Farticle%2Flifestyle%2Ffood-wine%2Fmake-this-cooling-almond-sharbat-this-summer-foodie-2833088%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-21"><span class="mw-cite-backlink"><b><a href="#cite_ref-21">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="https://www.bostonglobe.com/lifestyle/food-dining/2017/05/29/recipe-badam-sharbat-almond-saffron-milk/Mpr7hJytDvCXhObd4A7O8M/story.html">"Recipe: Badam ka sharbat (almond-saffron milk)"</a>. <i>The Boston Globe</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170708094322/http://www.bostonglobe.com/lifestyle/food-dining/2017/05/29/recipe-badam-sharbat-almond-saffron-milk/Mpr7hJytDvCXhObd4A7O8M/story.html">Archived</a> from the original on 2017-07-08<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+Boston+Globe&rft.atitle=Recipe%3A+Badam+ka+sharbat+%28almond-saffron+milk%29&rft_id=https%3A%2F%2Fwww.bostonglobe.com%2Flifestyle%2Ffood-dining%2F2017%2F05%2F29%2Frecipe-badam-sharbat-almond-saffron-milk%2FMpr7hJytDvCXhObd4A7O8M%2Fstory.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-22"><span class="mw-cite-backlink"><b><a href="#cite_ref-22">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/food-drinks/here-is-how-you-can-make-bael-sharbat-at-home-1851998">"Here Is How You Can Make Bael Sherbet At Home"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180514221836/https://food.ndtv.com/food-drinks/here-is-how-you-can-make-bael-sharbat-at-home-1851998">Archived</a> from the original on 2018-05-14<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Here+Is+How+You+Can+Make+Bael+Sherbet+At+Home&rft_id=https%3A%2F%2Ffood.ndtv.com%2Ffood-drinks%2Fhere-is-how-you-can-make-bael-sharbat-at-home-1851998&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-23"><span class="mw-cite-backlink"><b><a href="#cite_ref-23">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFBajaj2013" class="citation book cs1">Bajaj, Y. P. S. (2013-03-09). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=-FzxCAAAQBAJ&pg=PA273"><i>High-Tech and Micropropagation V</i></a>. Springer Science & Business Media. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-3-662-07774-0" title="Special:BookSources/978-3-662-07774-0"><bdi>978-3-662-07774-0</bdi></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://books.google.com/books?id=-FzxCAAAQBAJ&pg=PA273">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=High-Tech+and+Micropropagation+V&rft.pub=Springer+Science+%26+Business+Media&rft.date=2013-03-09&rft.isbn=978-3-662-07774-0&rft.aulast=Bajaj&rft.aufirst=Y.+P.+S.&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D-FzxCAAAQBAJ%26pg%3DPA273&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-24"><span class="mw-cite-backlink"><b><a href="#cite_ref-24">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation book cs1"><a rel="nofollow" class="external text" href="https://books.google.com/books?id=4znuAAAAMAAJ&pg=PA156"><i>Agricultural Gazette of New South Wales</i></a>. Government printer. 1894. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://books.google.com/books?id=4znuAAAAMAAJ&pg=PA156">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Agricultural+Gazette+of+New+South+Wales&rft.pub=Government+printer.&rft.date=1894&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D4znuAAAAMAAJ%26pg%3DPA156&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-25"><span class="mw-cite-backlink"><b><a href="#cite_ref-25">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/recipe-chandan-ka-sherbet-100545">"Chandan ka Sharbat Recipe by Niru Gupta"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://food.ndtv.com/recipe-chandan-ka-sherbet-100545">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Chandan+ka+Sharbat+Recipe+by+Niru+Gupta&rft_id=https%3A%2F%2Ffood.ndtv.com%2Frecipe-chandan-ka-sherbet-100545&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-26"><span class="mw-cite-backlink"><b><a href="#cite_ref-26">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/recipe-phalse-ka-sharbat-218026">"Phalse Ka Sharbat Recipe"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180625090947/https://food.ndtv.com/recipe-phalse-ka-sharbat-218026">Archived</a> from the original on 2018-06-25<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Phalse+Ka+Sharbat+Recipe&rft_id=https%3A%2F%2Ffood.ndtv.com%2Frecipe-phalse-ka-sharbat-218026&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-guardian-27"><span class="mw-cite-backlink">^ <a href="#cite_ref-guardian_27-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-guardian_27-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFSukhadwala2012" class="citation news cs1">Sukhadwala, Sejal (2012-11-12). <a rel="nofollow" class="external text" href="https://www.theguardian.com/lifeandstyle/wordofmouth/2012/nov/12/diwali-drinks-sharbat-to-champagne">"Diwali drinks: sharbat to champagne"</a>. <i>The Guardian</i>. <a href="/wiki/ISSN_(identifier)" class="mw-redirect" title="ISSN (identifier)">ISSN</a> <a rel="nofollow" class="external text" href="https://search.worldcat.org/issn/0261-3077">0261-3077</a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20160722013053/https://www.theguardian.com/lifeandstyle/wordofmouth/2012/nov/12/diwali-drinks-sharbat-to-champagne">Archived</a> from the original on 2016-07-22<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+Guardian&rft.atitle=Diwali+drinks%3A+sharbat+to+champagne&rft.date=2012-11-12&rft.issn=0261-3077&rft.aulast=Sukhadwala&rft.aufirst=Sejal&rft_id=https%3A%2F%2Fwww.theguardian.com%2Flifeandstyle%2Fwordofmouth%2F2012%2Fnov%2F12%2Fdiwali-drinks-sharbat-to-champagne&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-28"><span class="mw-cite-backlink"><b><a href="#cite_ref-28">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://food.ndtv.com/recipe-khus-ka-sharbat-100543">"Khus ka Sharbat Recipe by Niru Gupta"</a>. <i>NDTV Food</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171119055039/http://food.ndtv.com/recipe-khus-ka-sharbat-100543">Archived</a> from the original on 2017-11-19<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=NDTV+Food&rft.atitle=Khus+ka+Sharbat+Recipe+by+Niru+Gupta&rft_id=https%3A%2F%2Ffood.ndtv.com%2Frecipe-khus-ka-sharbat-100543&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-29"><span class="mw-cite-backlink"><b><a href="#cite_ref-29">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFLim2016" class="citation book cs1">Lim, T. K. (2016-02-08). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=-4WMCwAAQBAJ&pg=PA200"><i>Edible Medicinal and Non-Medicinal Plants: Volume 11 Modified Stems, Roots, Bulbs</i></a>. Springer. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-3-319-26062-4" title="Special:BookSources/978-3-319-26062-4"><bdi>978-3-319-26062-4</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Edible+Medicinal+and+Non-Medicinal+Plants%3A+Volume+11+Modified+Stems%2C+Roots%2C+Bulbs&rft.pub=Springer&rft.date=2016-02-08&rft.isbn=978-3-319-26062-4&rft.aulast=Lim&rft.aufirst=T.+K.&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D-4WMCwAAQBAJ%26pg%3DPA200&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-30"><span class="mw-cite-backlink"><b><a href="#cite_ref-30">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.showtv.com.tr/yemek-tarifleri/tatlilar/492799-gul-serbetli-su-muhallebisi">"Gül Şerbetli Su Muhallebisi | Kolay Tatlılar"</a>. <i>www.showtv.com.tr</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180719093135/https://www.showtv.com.tr/yemek-tarifleri/tatlilar/492799-gul-serbetli-su-muhallebisi">Archived</a> from the original on 2018-07-19<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=www.showtv.com.tr&rft.atitle=G%C3%BCl+%C5%9Eerbetli+Su+Muhallebisi+%7C+Kolay+Tatl%C4%B1lar&rft_id=https%3A%2F%2Fwww.showtv.com.tr%2Fyemek-tarifleri%2Ftatlilar%2F492799-gul-serbetli-su-muhallebisi&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-isin-31"><span class="mw-cite-backlink">^ <a href="#cite_ref-isin_31-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-isin_31-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFIsin2013" class="citation book cs1">Isin, Mary (2013-01-08). <i>Sherbet and Spice: The Complete Story of Turkish Sweets and Desserts</i>. I.B.Tauris. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-1-84885-898-5" title="Special:BookSources/978-1-84885-898-5"><bdi>978-1-84885-898-5</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Sherbet+and+Spice%3A+The+Complete+Story+of+Turkish+Sweets+and+Desserts&rft.pub=I.B.Tauris&rft.date=2013-01-08&rft.isbn=978-1-84885-898-5&rft.aulast=Isin&rft.aufirst=Mary&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-32"><span class="mw-cite-backlink"><b><a href="#cite_ref-32">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFEdrehi1855" class="citation book cs1"><a href="/wiki/Moses_Edrehi" title="Moses Edrehi">Edrehi, Moses</a> (1855). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=nUQLAAAAIAAJ&pg=RA2-PA53"><i>History of the capital of Asia and the Turks: together with an account of the domestic manners of the Turks in Turkey</i></a>. I. Edrehi. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://books.google.com/books?id=nUQLAAAAIAAJ&pg=RA2-PA53">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=History+of+the+capital+of+Asia+and+the+Turks%3A+together+with+an+account+of+the+domestic+manners+of+the+Turks+in+Turkey&rft.pub=I.+Edrehi&rft.date=1855&rft.aulast=Edrehi&rft.aufirst=Moses&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DnUQLAAAAIAAJ%26pg%3DRA2-PA53&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-33"><span class="mw-cite-backlink"><b><a href="#cite_ref-33">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation book cs1"><a rel="nofollow" class="external text" href="https://books.google.com/books?id=Wl0PAQAAMAAJ&pg=RA1-PA154"><i>Oriental Translation Fund</i></a>. 1834. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://books.google.com/books?id=Wl0PAQAAMAAJ&pg=RA1-PA154">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Oriental+Translation+Fund&rft.date=1834&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DWl0PAQAAMAAJ%26pg%3DRA1-PA154&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-34"><span class="mw-cite-backlink"><b><a href="#cite_ref-34">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFMcWilliams2012" class="citation book cs1">McWilliams, Mark (2012-07-01). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=wTwQDgAAQBAJ&pg=PT150"><i>Celebration: Proceedings of the Oxford Symposium on Food and Cookery 2011</i></a>. Oxford Symposium. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-1-903018-89-7" title="Special:BookSources/978-1-903018-89-7"><bdi>978-1-903018-89-7</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Celebration%3A+Proceedings+of+the+Oxford+Symposium+on+Food+and+Cookery+2011&rft.pub=Oxford+Symposium&rft.date=2012-07-01&rft.isbn=978-1-903018-89-7&rft.aulast=McWilliams&rft.aufirst=Mark&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DwTwQDgAAQBAJ%26pg%3DPT150&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-35"><span class="mw-cite-backlink"><b><a href="#cite_ref-35">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFWalker1991" class="citation book cs1">Walker, Harlan (1991). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=XseXnb98h90C&pg=PA104"><i>Oxford Symposium on Food & Cookery, 1990: Feasting and Fasting : Proceedings</i></a>. Oxford Symposium. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-0-907325-46-8" title="Special:BookSources/978-0-907325-46-8"><bdi>978-0-907325-46-8</bdi></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://books.google.com/books?id=XseXnb98h90C&pg=PA104">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Oxford+Symposium+on+Food+%26+Cookery%2C+1990%3A+Feasting+and+Fasting+%3A+Proceedings&rft.pub=Oxford+Symposium&rft.date=1991&rft.isbn=978-0-907325-46-8&rft.aulast=Walker&rft.aufirst=Harlan&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DXseXnb98h90C%26pg%3DPA104&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-36"><span class="mw-cite-backlink"><b><a href="#cite_ref-36">^</a></b></span> <span class="reference-text">Özdoğan, Yahya, and Nermin Işık. "Geleneksel Türk Mutfağında Şerbet." (2008).</span> </li> <li id="cite_note-37"><span class="mw-cite-backlink"><b><a href="#cite_ref-37">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation audio-visual cs1">Refika'nın Mutfağı. <a rel="nofollow" class="external text" href="https://www.youtube.com/watch?v=alk4aVTkQYM"><i>Refika'dan Kolay Mor Salkımlı Şerbet Tarifi</i></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://www.youtube.com/watch?v=alk4aVTkQYM">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Refika%27dan+Kolay+Mor+Salk%C4%B1ml%C4%B1+%C5%9Eerbet+Tarifi&rft_id=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3Dalk4aVTkQYM&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-38"><span class="mw-cite-backlink"><b><a href="#cite_ref-38">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFÜçerAkkaya2008" class="citation book cs1">Üçer, Müjgân; Akkaya, H. Suna Eretkin (2008). <i>Arapgir</i>. Esform Ofset. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-975-95385-4-5" title="Special:BookSources/978-975-95385-4-5"><bdi>978-975-95385-4-5</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Arapgir&rft.pub=Esform+Ofset&rft.date=2008&rft.isbn=978-975-95385-4-5&rft.aulast=%C3%9C%C3%A7er&rft.aufirst=M%C3%BCjg%C3%A2n&rft.au=Akkaya%2C+H.+Suna+Eretkin&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-39"><span class="mw-cite-backlink"><b><a href="#cite_ref-39">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation audio-visual cs1">Migros Türkiye. <a rel="nofollow" class="external text" href="https://www.youtube.com/watch?v=0QxNNT0wwVE"><i>Limon Şerbeti Tarifi</i></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://www.youtube.com/watch?v=0QxNNT0wwVE">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Limon+%C5%9Eerbeti+Tarifi&rft_id=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3D0QxNNT0wwVE&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-40"><span class="mw-cite-backlink"><b><a href="#cite_ref-40">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation audio-visual cs1">Migros Türkiyeundefined (Director). <a rel="nofollow" class="external text" href="https://www.youtube.com/watch?v=ub_ebifmEk8"><i>Şeftali Şerbeti</i></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://www.youtube.com/watch?v=ub_ebifmEk8">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=%C5%9Eeftali+%C5%9Eerbeti&rft_id=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3Dub_ebifmEk8&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-41"><span class="mw-cite-backlink"><b><a href="#cite_ref-41">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation audio-visual cs1">Migros Türkiye. <a rel="nofollow" class="external text" href="https://www.youtube.com/watch?v=CBmPgG-rFL4"><i>Elma Şerbeti</i></a><span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Elma+%C5%9Eerbeti&rft_id=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3DCBmPgG-rFL4&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-42"><span class="mw-cite-backlink"><b><a href="#cite_ref-42">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation audio-visual cs1">Migros Türkiye. <a rel="nofollow" class="external text" href="https://www.youtube.com/watch?v=mbJcKzXO5g4"><i>Osmanlı Şerbeti Nasıl Yapılır? | Osmanlı Şerbeti Tarifi</i></a>. Event occurs at 48 seconds. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180720024941/https://www.youtube.com/watch?v=mbJcKzXO5g4">Archived</a> from the original on 2018-07-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2018-07-19</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Osmanl%C4%B1+%C5%9Eerbeti+Nas%C4%B1l+Yap%C4%B1l%C4%B1r%3F+%7C+Osmanl%C4%B1+%C5%9Eerbeti+Tarifi&rft_id=https%3A%2F%2Fwww.youtube.com%2Fwatch%3Fv%3DmbJcKzXO5g4&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-43"><span class="mw-cite-backlink"><b><a href="#cite_ref-43">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20161126092340/http://www.thehindu.com/thehindu/yw/2002/01/19/stories/2002011900260300.htm">"Keeping cool"</a>. <i><a href="/wiki/The_Hindu" title="The Hindu">The Hindu</a></i>. Archived from <a rel="nofollow" class="external text" href="http://www.thehindu.com/thehindu/yw/2002/01/19/stories/2002011900260300.htm">the original</a> on 26 November 2016<span class="reference-accessdate">. Retrieved <span class="nowrap">3 January</span> 2016</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+Hindu&rft.atitle=Keeping+cool&rft_id=http%3A%2F%2Fwww.thehindu.com%2Fthehindu%2Fyw%2F2002%2F01%2F19%2Fstories%2F2002011900260300.htm&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-Kika-44"><span class="mw-cite-backlink">^ <a href="#cite_ref-Kika_44-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-Kika_44-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFroudacuisine2011" class="citation web cs1 cs1-prop-foreign-lang-source">roudacuisine (2011-03-15). <a rel="nofollow" class="external text" href="http://roudacuisine.over-blog.com/article-kikaat-bouchkara-revisitees-anneaux-brioches-53337884.html">"Kikaats bouchkara revisitées (briochettes algériennes) كعيكعات بوشكارة"</a>. <i>Ma cuisine d'hier et d'aujourd'hui</i> (in French)<span class="reference-accessdate">. Retrieved <span class="nowrap">2023-06-27</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Ma+cuisine+d%27hier+et+d%27aujourd%27hui&rft.atitle=Kikaats+bouchkara+revisit%C3%A9es+%28briochettes+alg%C3%A9riennes%29+%D9%83%D8%B9%D9%8A%D9%83%D8%B9%D8%A7%D8%AA+%D8%A8%D9%88%D8%B4%D9%83%D8%A7%D8%B1%D8%A9&rft.date=2011-03-15&rft.au=roudacuisine&rft_id=http%3A%2F%2Froudacuisine.over-blog.com%2Farticle-kikaat-bouchkara-revisitees-anneaux-brioches-53337884.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-45"><span class="mw-cite-backlink"><b><a href="#cite_ref-45">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://archive.wikiwix.com/cache/display2.php?url=http%3A%2F%2Fweb.archive.org%2Fweb%2F20131026202222%2Fhttp%3A%2F%2Fwww.cuisine-algerienne.com%2Frecettes%2Fsirops-de-fruits%2F">"sirops de fruit | Cuisine Algerienne | Apprendre la gastronomie Algérienne"</a><span class="reference-accessdate">. Retrieved <span class="nowrap">2023-06-27</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=sirops+de+fruit+%7C+Cuisine+Algerienne+%7C+Apprendre+la+gastronomie+Alg%C3%A9rienne&rft_id=https%3A%2F%2Farchive.wikiwix.com%2Fcache%2Fdisplay2.php%3Furl%3Dhttp%253A%252F%252Fweb.archive.org%252Fweb%252F20131026202222%252Fhttp%253A%252F%252Fwww.cuisine-algerienne.com%252Frecettes%252Fsirops-de-fruits%252F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> <li id="cite_note-Bouayed-46"><span class="mw-cite-backlink">^ <a href="#cite_ref-Bouayed_46-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-Bouayed_46-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFBouayed1981" class="citation book cs1">Bouayed, Fatima-Zohra (1981). <a rel="nofollow" class="external text" href="http://worldcat.org/oclc/1243890366"><i>Le livre de la cuisine d'Algérie</i></a>. SNED. p. 389. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/2201016488" title="Special:BookSources/2201016488"><bdi>2201016488</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Le+livre+de+la+cuisine+d%27Alg%C3%A9rie&rft.pages=389&rft.pub=SNED&rft.date=1981&rft.isbn=2201016488&rft.aulast=Bouayed&rft.aufirst=Fatima-Zohra&rft_id=http%3A%2F%2Fworldcat.org%2Foclc%2F1243890366&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span></span> </li> </ol></div></div> <div class="mw-heading mw-heading2"><h2 id="External_links">External links</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Sharbat_(drink)&action=edit&section=9" title="Edit section: External links"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style 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src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/40px-Wiktionary-logo-en-v2.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/60px-Wiktionary-logo-en-v2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/80px-Wiktionary-logo-en-v2.svg.png 2x" data-file-width="512" data-file-height="512" /></a></span></div> <div class="side-box-text plainlist">Look up <i><b><a href="https://en.wiktionary.org/wiki/sherbet" class="extiw" title="wiktionary:sherbet">sherbet</a></b></i> in Wiktionary, the free dictionary.</div></div> </div> <ul><li><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFRossant2005" class="citation cs2">Rossant, Juliette (September 2005), <a rel="nofollow" class="external text" href="http://www.saudiaramcoworld.com/issue/young.readers.world/the.worlds.first.soft.drink/default.htm">"The World's First Soft Drink"</a>, <i>Aramco World</i>, vol. 56, no. 5<span class="reference-accessdate">, retrieved <span class="nowrap">22 August</span> 2020</span></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Aramco+World&rft.atitle=The+World%27s+First+Soft+Drink&rft.volume=56&rft.issue=5&rft.date=2005-09&rft.aulast=Rossant&rft.aufirst=Juliette&rft_id=http%3A%2F%2Fwww.saudiaramcoworld.com%2Fissue%2Fyoung.readers.world%2Fthe.worlds.first.soft.drink%2Fdefault.htm&rfr_id=info%3Asid%2Fen.wikipedia.org%3ASharbat+%28drink%29" class="Z3988"></span>. <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation cs2"><a rel="nofollow" class="external text" href="https://archive.aramcoworld.com/issue/200505/the.world.s.first.soft.drink.htm"><i>Original 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href="/wiki/Special:EditPage/Template:Bangladeshi_dishes" title="Special:EditPage/Template:Bangladeshi dishes"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="23x15px&#124;border_&#124;alt=Bangladesh&#124;link=Bangladesh_Bangladeshi_dishes367" style="font-size:114%;margin:0 4em"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><a href="/wiki/Bangladesh" title="Bangladesh"><img alt="Bangladesh" src="//upload.wikimedia.org/wikipedia/commons/thumb/f/f9/Flag_of_Bangladesh.svg/23px-Flag_of_Bangladesh.svg.png" decoding="async" width="23" height="14" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/f9/Flag_of_Bangladesh.svg/35px-Flag_of_Bangladesh.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/f9/Flag_of_Bangladesh.svg/46px-Flag_of_Bangladesh.svg.png 2x" data-file-width="512" data-file-height="307" /></a></span></span> <a href="/wiki/List_of_Bangladeshi_dishes" title="List of Bangladeshi dishes">Bangladeshi dishes</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Main and side dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">Meat</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Akhni" title="Akhni">Akhni</a></li> <li><a href="/wiki/Aloo_gosht" title="Aloo gosht">Alu gosht</a></li> <li><a href="/wiki/Satkara_Beef" title="Satkara Beef">Satkara Beef</a></li> <li><a href="/wiki/Biryani" title="Biryani">Biryani</a> <ul><li><a href="/wiki/Haji_biryani" title="Haji biryani">Haji biryani</a></li></ul></li> <li><a href="/wiki/Chicken_karahi" title="Chicken karahi">Chicken korai</a></li> <li><a href="/wiki/Chicken_tikka" title="Chicken tikka">Chicken tikka</a></li> <li><a href="/wiki/Durus_kura" title="Durus kura">Durus kura</a></li> <li><a href="/wiki/Gosht" title="Gosht">Gosht</a></li> <li><a href="/wiki/Duck_Bamboo_Curry" title="Duck Bamboo Curry">Hash O Bash</a></li> <li><a href="/wiki/Jalfrezi" title="Jalfrezi">Jalfrezi</a></li> <li><a href="/wiki/Kala_bhuna" title="Kala bhuna">Kala bhuna</a></li> <li><a href="/wiki/Kebab" title="Kebab">Kebab</a> <ul><li><a href="/wiki/Seekh_kebab" title="Seekh kebab">Seekh kebab</a></li> <li><a href="/wiki/Shami_kebab" title="Shami kebab">Shami kebab</a></li></ul></li> <li><a href="/wiki/Keema_Matar" class="mw-redirect" title="Keema Matar">Keema matar</a></li> <li><a href="/wiki/Kofta" title="Kofta">Kofta</a></li> <li><a href="/wiki/Korma" title="Korma">Korma</a></li> <li><a href="/wiki/Mezban" title="Mezban">Mezban</a></li> <li><a href="/wiki/Magaz" class="mw-redirect" title="Magaz">Mogoz bhuna</a></li> <li><a href="/wiki/Murgh_musallam" title="Murgh musallam">Murgi musollom</a></li> <li><a href="/wiki/Mutton_curry" title="Mutton curry">Mutton curry</a></li> <li><a href="/wiki/Nihari" title="Nihari">Nihari</a></li> <li><a href="/wiki/Paya_(food)" title="Paya (food)">Paya</a></li> <li><a href="/wiki/Polao" class="mw-redirect" title="Polao">Polao</a></li> <li><a href="/wiki/Pasanda" title="Pasanda">Posondo</a></li> <li><a href="/wiki/Roast_chicken" title="Roast chicken">Roast chicken</a> <ul><li><a href="/wiki/Roust" title="Roust">Roust</a></li></ul></li> <li><a href="/wiki/Tandoori_chicken" title="Tandoori chicken">Tandoori chicken</a></li> <li><a href="/wiki/Tikka_(food)" title="Tikka (food)">Tikka</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Seafood</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Chingri_malai_curry" title="Chingri malai curry">Chingri malai curry</a></li> <li><a href="/wiki/Daab_chingri" title="Daab chingri">Daab chingri</a></li> <li><a href="/wiki/Domachha" title="Domachha">Domachha</a></li> <li><a href="/wiki/Fried_fish" title="Fried fish">Fried fish</a></li> <li><a href="/wiki/Hutki_Shira" class="mw-redirect" title="Hutki Shira">Hutki Shira</a></li> <li><a href="/wiki/Machh_bhaja" title="Machh bhaja">Machh bhaja</a></li> <li><a href="/wiki/Machher_Jhol" title="Machher Jhol">Machher Jhol</a></li> <li><a href="/wiki/Shorshe_ilish" title="Shorshe ilish">Shorshe ilish</a></li> <li><a href="/wiki/Thoikor_Tenga" title="Thoikor Tenga">Thoikor Tenga</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Vegetarian</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Dum_Aloo" class="mw-redirect" title="Dum Aloo">Alur Dom</a></li> <li><a href="/wiki/Bhurta" title="Bhurta">Bhorta</a> <ul><li><a href="/wiki/Begun_bhorta" class="mw-redirect" title="Begun bhorta">Begun bhorta</a></li> <li><a href="/wiki/Alu_Bharta" class="mw-redirect" title="Alu Bharta">Alu Bharta</a></li></ul></li> <li><a href="/wiki/Glutinous_rice#Bangladeshi" title="Glutinous rice">Bini/biran bhat</a></li> <li><a href="/wiki/Chadachadi" title="Chadachadi">Chacchari</a></li> <li><a href="/wiki/Flattened_rice" title="Flattened rice">Chira</a></li> <li><a href="/wiki/Dal" title="Dal">Dal</a></li> <li><a href="/wiki/Forash" title="Forash">Forash</a></li> <li><a href="/wiki/Haleem" title="Haleem">Haleem</a> <ul><li><a href="/wiki/Khichra" title="Khichra">Khichra</a></li></ul></li> <li><a href="/wiki/Khichdi_(dish)" title="Khichdi (dish)">Khichuri</a> <ul><li><a href="/wiki/Soft_Khichuri" title="Soft Khichuri">Norom khichuri</a></li></ul></li> <li><a href="/wiki/Panta_bhat" title="Panta bhat">Panta bhat</a></li> <li><a href="/wiki/Paneer" title="Paneer">Ponir</a></li> <li><a href="/wiki/Saag" title="Saag">Shak</a></li> <li><a href="/wiki/Chorba" title="Chorba">Shorba</a></li> <li><a href="/wiki/Shukto" title="Shukto">Shukto</a></li> <li><a href="/wiki/Tehari" class="mw-redirect" title="Tehari">Tehari</a></li> <li><a href="/wiki/Curry#Bangladesh_and_West_Bengal" title="Curry">Torkari</a></li> <li><a href="/wiki/Zarda_(food)" title="Zarda (food)">Zorda polao</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Snacks and sauces</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/South_Asian_pickle" title="South Asian pickle">Achar</a></li> <li><a href="/wiki/Aloo_chaat" class="mw-redirect" title="Aloo chaat">Alu chaat</a></li> <li><a href="/wiki/Aloor_Chop" class="mw-redirect" title="Aloor Chop">Alur chop</a></li> <li><a href="/wiki/Beguni" title="Beguni">Beguni</a></li> <li><a href="/wiki/Bela_Biscuit" class="mw-redirect" title="Bela Biscuit">Bela Biscuit</a></li> <li><a href="/wiki/Bhelpuri" class="mw-redirect" title="Bhelpuri">Bhelpuri</a></li> <li><a href="/wiki/Chaat" title="Chaat">Chaat</a></li> <li><a href="/wiki/Chutney" title="Chutney">Chatni</a></li> <li><a href="/wiki/Chanachur" class="mw-redirect" title="Chanachur">Chanachur</a></li> <li><a href="/wiki/Chana_masala" title="Chana masala">Chhana</a></li> <li><a href="/wiki/Chotpoti" title="Chotpoti">Chotpoti</a></li> <li><a href="/wiki/Dahi_vada" title="Dahi vada">Doi bora</a></li> <li><a href="/wiki/Jhalmuri" title="Jhalmuri">Jhalmuri</a></li> <li><a href="/wiki/Nankhatai" title="Nankhatai">Nankhatai</a></li> <li><a href="/wiki/Paan" class="mw-redirect" title="Paan">Paan</a></li> <li><a href="/wiki/Pakora" title="Pakora">Pakora</a></li> <li><a href="/wiki/Phuchka" class="mw-redirect" title="Phuchka">Phuchka</a></li> <li><a href="/wiki/Raita" title="Raita">Raita</a></li> <li><a href="/wiki/Samosa" title="Samosa">Samosa</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Breads</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bakarkhani" title="Bakarkhani">Bakarkhani</a></li> <li><a href="/wiki/Bhatoora" class="mw-redirect" title="Bhatoora">Bhatoora</a></li> <li><a href="/wiki/Chapati" title="Chapati">Chapati</a></li> <li><a href="/wiki/Luchi" title="Luchi">Luchi</a></li> <li><a href="/wiki/Naan" title="Naan">Naan</a></li> <li><a href="/wiki/Paratha" title="Paratha">Porotha</a> <ul><li><a href="/wiki/Aloo_paratha" title="Aloo paratha">Alu porotha</a></li> <li><a href="/wiki/Mughlai_paratha" title="Mughlai paratha">Moghlai porotha</a></li></ul></li> <li><a href="/wiki/Puri_(food)" title="Puri (food)">Puri (food)</a></li> <li><a href="/wiki/Roti" title="Roti">Ruti</a> <ul><li><a href="/wiki/Rumali_roti" class="mw-redirect" title="Rumali roti">Rumali ruti</a></li></ul></li> <li><a href="/wiki/Tandoor_bread" title="Tandoor bread">Tandoor bread</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Sugarcane_juice" title="Sugarcane juice">Akher rosh</a></li> <li><a href="/wiki/Aamras" title="Aamras">Aamrosh</a></li> <li><a href="/wiki/Bela_Pana" title="Bela Pana">Beler Sharbat</a></li> <li><a href="/wiki/Borhani" title="Borhani">Borhani</a></li> <li><a href="/wiki/Tea" title="Tea">Cha</a> <ul><li><a href="/wiki/Doodh_pati_chai" title="Doodh pati chai">Dudh cha</a></li> <li><a href="/wiki/Masala_chai" title="Masala chai">Masala cha</a></li> <li><a href="/wiki/Seven-color_tea" title="Seven-color tea">Seven-color tea</a></li></ul></li> <li><a href="/wiki/Chaas" title="Chaas">Ghol</a></li> <li><a href="/wiki/Date_juice" title="Date juice">Khejur rosh</a></li> <li><a href="/wiki/Lassi" title="Lassi">Lachhi</a></li> <li><a href="/wiki/Mattha" title="Mattha">Matha</a></li> <li><a href="/wiki/Rooh_Afza" title="Rooh Afza">Rooh Afza</a></li> <li><a class="mw-selflink selflink">Shorbot</a></li> <li><a href="/wiki/Palm_fruit_juice" title="Palm fruit juice">Taler rosh</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Sweetmeats</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Barfi" title="Barfi">Borfi</a></li> <li><a href="/wiki/Bundia" class="mw-redirect" title="Bundia">Bundia</a></li> <li><a href="/wiki/Chhanamukhi" title="Chhanamukhi">Chhanamukhi</a></li> <li><a href="/wiki/Chhenabara" title="Chhenabara">Chhenabara</a></li> <li><a href="/wiki/Chomchom" title="Chomchom">Chomchom</a></li> <li><a href="/wiki/Dahi_(curd)" title="Dahi (curd)">Doi</a> <ul><li><a href="/wiki/Mishti_doi" title="Mishti doi">Mishti doi</a></li> <li><a href="/wiki/Curd_of_Bogra" title="Curd of Bogra">Curd of Bogra</a></li></ul></li> <li><a href="/wiki/Falooda" title="Falooda">Faluda</a></li> <li><a href="/wiki/Gulab_jamun" title="Gulab jamun">Gulabjam</a></li> <li><a href="/wiki/Chikki" title="Chikki">Gur badam</a></li> <li><a href="/wiki/Halva" title="Halva">Halua</a> <ul><li><a href="/wiki/Gajar_ka_halwa" title="Gajar ka halwa">Gajorer halua</a></li></ul></li> <li><a href="/wiki/Jilapi" class="mw-redirect" title="Jilapi">Jilapi</a> <ul><li><a href="/wiki/Chhena_jalebi" title="Chhena jalebi">Chhena</a></li> <li><a href="/wiki/Shahi_jilapi" title="Shahi jilapi">Shahi</a></li></ul></li> <li><a href="/wiki/Kheer" title="Kheer">Kheer</a></li> <li><a href="/wiki/Kulfi" title="Kulfi">Kulfi</a></li> <li><a href="/wiki/Laddu" title="Laddu">Laddu</a></li> <li><a href="/wiki/Malpua" title="Malpua">Malpua</a></li> <li><a href="/wiki/Mimi_Chocolate" title="Mimi Chocolate">Mimi Chocolate</a></li> <li><a href="/wiki/Murabba" title="Murabba">Morobba</a></li> <li><a href="/wiki/Nimki" class="mw-redirect" title="Nimki">Nimki</a></li> <li><a href="/wiki/Pantua" title="Pantua">Pantua</a></li> <li><a href="/wiki/Pitha" title="Pitha">Pitha</a> <ul><li><a href="/wiki/Ashke_Pithe" title="Ashke Pithe">Ashke pitha</a></li> <li><a href="/wiki/Bhapa_pitha" title="Bhapa pitha">Bhapa pitha</a></li> <li><a href="/wiki/Chunga_pitha" class="mw-redirect" title="Chunga pitha">Chunga pitha</a></li> <li><a href="/wiki/Nunor_bora" class="mw-redirect" title="Nunor bora">Nunor bora</a></li> <li><a href="/wiki/Handesh" title="Handesh">Teler pitha</a></li></ul></li> <li><a href="/wiki/Roshkodom" title="Roshkodom">Roshkodom</a></li> <li><a href="/wiki/Roshmolai" class="mw-redirect" title="Roshmolai">Roshmolai</a></li> <li><a href="/wiki/Roshogolla" class="mw-redirect" title="Roshogolla">Roshogolla</a> <ul><li><a href="/wiki/Khondoler_misti" title="Khondoler misti">Khondoli</a></li></ul></li> <li><a href="/wiki/Shemai" title="Shemai">Shemai</a></li> <li><a href="/wiki/Shondesh" class="mw-redirect" title="Shondesh">Shondesh</a></li> <li><a href="/wiki/Shonpapri" class="mw-redirect" title="Shonpapri">Shonpapri</a></li> <li><a href="/wiki/Tiler_Khaja" title="Tiler Khaja">Tiler Khaja</a></li> <li><a href="/wiki/Tusha_Shinni" title="Tusha Shinni">Tusha Shinni</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Bangladeshi_diaspora" title="Bangladeshi diaspora">Bangladeshi diaspora</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Chicken_tikka_masala" title="Chicken tikka masala">Chicken tikka masala</a></li> <li><a href="/wiki/Phall" title="Phall">Phall</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Bangladeshi_cuisine" title="Category:Bangladeshi cuisine">Category</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235" /></div><div role="navigation" class="navbox" aria-labelledby="Turkish_cuisine367" style="padding:3px"><table class="nowraplinks hlist mw-collapsible mw-collapsed navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231" /><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Turkish_cuisine" title="Template:Turkish cuisine"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Turkish_cuisine" title="Template talk:Turkish cuisine"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Turkish_cuisine" title="Special:EditPage/Template:Turkish cuisine"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Turkish_cuisine367" style="font-size:114%;margin:0 4em"><a href="/wiki/Turkish_cuisine" title="Turkish cuisine">Turkish cuisine</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dt>Non-alcoholic beverages</dt> <dd><a href="/wiki/M%C4%B1rra" title="Mırra">Mırra</a></dd> <dd><a href="/wiki/Pekmez" title="Pekmez">Pekmez</a></dd> <dd><a href="/wiki/Rize_tea" title="Rize tea">Rize tea</a></dd> <dd><a href="/wiki/Salep" title="Salep">Salep</a></dd> <dd><a href="/wiki/%C5%9Ealgam" class="mw-redirect" title="Şalgam">Şalgam</a></dd> <dd><a href="/wiki/Sharbat_(beverage)" class="mw-redirect" title="Sharbat (beverage)">Şerbet</a></dd> <dd><a href="/wiki/%C5%9E%C4%B1ra" title="Şıra">Şıra</a></dd> <dd><a href="/wiki/Turkish_coffee" title="Turkish coffee">Turkish coffee</a></dd> <dd><a href="/wiki/Tea_in_Turkey" title="Tea in Turkey">Turkish tea</a></dd> <dt><a href="/wiki/Fermented_beverage" class="mw-redirect" title="Fermented beverage">Fermented beverages</a></dt> <dd><a href="/wiki/Ayran" title="Ayran">Ayran</a></dd> <dd><a href="/wiki/Hardaliye" title="Hardaliye">Hardaliye</a></dd> <dd><a href="/wiki/Boza" title="Boza">Boza</a></dd> <dd><a href="/wiki/Kefir" title="Kefir">Kefir</a></dd> <dd><a href="/wiki/Yay%C4%B1k_ayran%C4%B1" title="Yayık ayranı">Yayık ayranı</a></dd> <dt>Beers</dt> <dd><b><a href="/wiki/Beer_in_Turkey" title="Beer in Turkey">Beer in Turkey</a></b> (main article)</dd> <dd><a href="/wiki/Efes_Beverage_Group" title="Efes Beverage Group">Efes</a></dd> <dd>Bomonti</dd> <dd>Pera</dd> <dd>GaraGuzu</dd> <dd><a href="/wiki/Tekel_Biras%C4%B1" title="Tekel Birası">Tekel</a> (inactive)</dd> <dt>Distilled beverages</dt> <dd><a href="/wiki/Rak%C4%B1" title="Rakı">Rakı</a></dd> <dd><a href="/wiki/Brandy" title="Brandy">Kanyak</a></dd> <dt>Wines</dt> <dd><b><a href="/wiki/Turkish_wine" title="Turkish wine">Turkish wine</a></b> (main article)</dd> <dd><a href="/wiki/Adakaras%C4%B1" title="Adakarası">Adakarası</a></dd> <dd><a href="/wiki/Bo%C4%9Fazkere" title="Boğazkere">Boğazkere</a></dd> <dd><a href="/wiki/%C3%87alkaras%C4%B1" title="Çalkarası">Çalkarası</a></dd> <dd><a href="/wiki/Kalecik_Karas%C4%B1" title="Kalecik Karası">Kalecik Karası</a></dd> <dd><a href="/wiki/%C3%96k%C3%BCzg%C3%B6z%C3%BC" title="Öküzgözü">Öküzgözü</a></dd> <dd><a href="/wiki/Papazkaras%C4%B1" title="Papazkarası">Papazkarası</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Breads</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bazlama" title="Bazlama">Bazlama</a></li> <li><a href="/wiki/Boyoz" title="Boyoz">Boyoz</a></li> <li><a href="/wiki/Halguane" class="mw-redirect" title="Halguane">Çerkes simidi</a></li> <li><a href="/wiki/G%C3%B6zleme" title="Gözleme">Gözleme</a></li> <li><a href="/wiki/Kandil_simidi" title="Kandil simidi">Kandil simidi</a></li> <li><a href="/wiki/Kattama" class="mw-redirect" title="Kattama">Katmer</a></li> <li><a href="/wiki/Lavash" title="Lavash">Lavaş</a></li> <li><a href="/wiki/Nokul" title="Nokul">Nokul</a></li> <li><a href="/wiki/Pita" title="Pita">Pide</a></li> <li><a href="/wiki/Boortsog" title="Boortsog">Pişi</a></li> <li><a href="/wiki/Poga%C4%8Da" title="Pogača">Poğaça</a></li> <li><a href="/wiki/Saj_bread" title="Saj bread">Saj bread</a></li> <li><a href="/wiki/Simit" title="Simit">Simit</a></li> <li><a href="/wiki/Tandoor_bread" title="Tandoor bread">Tandır bread</a></li> <li><a href="/wiki/Kete_(food)" title="Kete (food)">Kete (food)</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Appetizers<br />and salads</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Meze" title="Meze">Meze</a></b> (main article)</li> <li><a href="/wiki/Muhammara" title="Muhammara">Acuka</a></li> <li><a href="/wiki/Bakla_Ezmesi" class="mw-redirect" title="Bakla Ezmesi">Bakla Ezmesi</a></li> <li><a href="/wiki/Tzatziki" title="Tzatziki">Cacık</a></li> <li><a href="/wiki/%C3%87i%C4%9F_k%C3%B6fte" title="Çiğ köfte">Çiğ köfte</a></li> <li><a href="/wiki/%C3%87oban_salatas%C4%B1" title="Çoban salatası">Çoban salad</a></li> <li><a href="/wiki/Glasswort_salad" title="Glasswort salad">Deniz börülcesi salatası</a></li> <li><a href="/wiki/Dolma" title="Dolma">Dolma</a></li> <li><a href="/wiki/Hummus" title="Hummus">Humus</a></li> <li><a href="/wiki/Qatiq" title="Qatiq">Katık</a></li> <li><a href="/wiki/Kibbeh" title="Kibbeh">İçli köfte</a></li> <li><a href="/wiki/%C4%B0mam_bay%C4%B1ld%C4%B1" title="İmam bayıldı">İmam bayıldı</a></li> <li><a href="/wiki/Squash_blossom" title="Squash blossom">Kabak çiçeği dolması</a></li> <li><a href="/wiki/K%C4%B1s%C4%B1r" title="Kısır">Kısır</a></li> <li><a href="/wiki/Kokoretsi" title="Kokoretsi">Kokoreç</a></li> <li><a href="/wiki/Lakerda" title="Lakerda">Lakerda</a></li> <li><a href="/wiki/Mercimek_k%C3%B6ftesi" title="Mercimek köftesi">Mercimek köftesi</a></li> <li><a href="/wiki/Stuffed_mussels" title="Stuffed mussels">Midye dolma</a></li> <li><a href="/wiki/Pastirma" title="Pastirma">Pastırma</a></li> <li><a href="/wiki/Eggplant_salads_and_appetizers" title="Eggplant salads and appetizers">Patlıcan salatası</a></li> <li><a href="/wiki/Pilaki" title="Pilaki">Pilaki</a></li> <li><a href="/wiki/Piyaz" title="Piyaz">Piyaz</a></li> <li><a href="/wiki/Sarma_(food)" title="Sarma (food)">Sarma</a></li> <li><a href="/wiki/Sujuk" title="Sujuk">Sucuk</a></li> <li><a href="/wiki/%C5%9Eak%C5%9Fuka" title="Şakşuka">Şakşuka</a></li> <li><a href="/wiki/Taramasalata" title="Taramasalata">Taramasalata</a></li> <li><a href="/wiki/Tarator" class="mw-redirect" title="Tarator">Tarator</a></li> <li><a href="/wiki/Turkish_cold_bulgur_soup" title="Turkish cold bulgur soup">Turkish cold bulgur soup</a></li> <li><a href="/wiki/Yogurt" title="Yogurt">Yoğurt</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Cheeses</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Beyaz_peynir" title="Beyaz peynir">Beyaz peynir</a></li> <li><a href="/wiki/Braided_cheese" title="Braided cheese">Braided cheese</a></li> <li><a href="/wiki/Circassian_cheese" title="Circassian cheese">Circassian cheese</a></li> <li><a href="/wiki/Civil_peyniri" title="Civil peyniri">Civil peyniri</a></li> <li><a href="/wiki/%C3%87%C3%B6mlek_cheese" title="Çömlek cheese">Çömlek cheese</a></li> <li><a href="/wiki/Dolaz_cheese" title="Dolaz cheese">Dolaz cheese</a></li> <li><a href="/wiki/Halloumi" title="Halloumi">Hellim</a></li> <li><a href="/wiki/Kars_gravyer_cheese" title="Kars gravyer cheese">Kars gravyer cheese</a></li> <li><a href="/wiki/Kasseri" title="Kasseri">Kaşar cheese</a></li> <li><a href="/wiki/Kashkaval" title="Kashkaval">Kaşkaval cheese</a></li> <li><a href="/wiki/K%C3%BCnefe_peyniri" title="Künefe peyniri">Künefe peyniri</a></li> <li><a href="/wiki/Lava%C5%9F_cheese" title="Lavaş cheese">Lavaş cheese</a></li> <li><a href="/wiki/Mizithra" title="Mizithra">Lor cheese</a></li> <li><a href="/wiki/Mihali%C3%A7_Peyniri" title="Mihaliç Peyniri">Mihaliç cheese</a></li> <li><a href="/wiki/Saganaki_cheese" title="Saganaki cheese">Saganaki cheese</a></li> <li><a href="/wiki/Teleme_peyniri" class="mw-redirect" title="Teleme peyniri">Teleme peyniri</a></li> <li><a href="/wiki/Tomas_peyniri" title="Tomas peyniri">Tomas peyniri</a></li> <li><a href="/wiki/Tulum_cheese" title="Tulum cheese">Tulum cheese</a></li> <li><a href="/wiki/Van_herbed_cheese" title="Van herbed cheese">Van herbed cheese</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Soups</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Chorba" title="Chorba">Çorba</a></b> (main article)</li> <li><a href="/wiki/Anal%C4%B1_k%C4%B1zl%C4%B1_soup" title="Analı kızlı soup">Analı kızlı soup</a></li> <li><a href="/wiki/Bal%C4%B1k_%C3%A7orbas%C4%B1" title="Balık çorbası">Balık çorbası</a></li> <li><a href="/wiki/Ezogelin_soup" title="Ezogelin soup">Ezogelin</a></li> <li><a href="/wiki/Tripe_chorba" class="mw-redirect" title="Tripe chorba">İşkembe</a></li> <li><a href="/wiki/Sheep_sorrel_soup" class="mw-redirect" title="Sheep sorrel soup">Kuzukulağı çorbası</a></li> <li><a href="/wiki/Lentil_soup" title="Lentil soup">Mercimek</a></li> <li><a href="/wiki/Tarhana" title="Tarhana">Tarhana</a></li> <li><a href="/wiki/Toyga_soup" title="Toyga soup">Toyga soup</a></li> <li><a href="/wiki/Yayla_%C3%A7orbas%C4%B1" title="Yayla çorbası">Yayla çorbası</a></li> <li><a href="/wiki/Ash_reshteh" class="mw-redirect" title="Ash reshteh">Erişte aşı</a></li> <li><a href="/wiki/Keledo%C5%9F" class="mw-redirect" title="Keledoş">Keledoş</a></li> <li><a href="/wiki/Khash_(dish)" title="Khash (dish)">Kelle paça</a></li> <li><a href="/wiki/Chicken_soup" title="Chicken soup">Chicken soup</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Dishes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Arnavut_ci%C4%9Feri" title="Arnavut ciğeri">Arnavut ciğeri</a></li> <li><a href="/wiki/Stuffed_quinces" title="Stuffed quinces">Ayva dolması</a></li> <li><a href="/wiki/Bal%C4%B1k_ekmek" title="Balık ekmek">Balık ekmek</a></li> <li><a href="/wiki/B%C3%B6rek" title="Börek">Börek</a></li> <li><a href="/wiki/Bu%C4%9Fu_kebab%C4%B1" title="Buğu kebabı">Buğu kebabı</a></li> <li><a href="/wiki/Bulgur" title="Bulgur">Bulgur</a></li> <li><a href="/wiki/Bursa_Cantik_Pide" title="Bursa Cantik Pide">Bursa Cantik Pide</a></li> <li><a href="/wiki/%C3%87orbal%C4%B1k_kesme" title="Çorbalık kesme">Çorbalık kesme</a></li> <li><a href="/wiki/%C5%9Eevketibostan_yeme%C4%9Fi" title="Şevketibostan yemeği">Şevketibostan yemeği</a></li> <li><a href="/wiki/%C5%A0irden" class="mw-redirect" title="Širden">Şırdan</a></li> <li><a href="/wiki/Chebureki" title="Chebureki">Çiğ börek</a></li> <li><a href="/wiki/%C3%87%C4%B1lb%C4%B1r" title="Çılbır">Çılbır</a></li> <li><a href="/wiki/Colocasia_with_lamb" title="Colocasia with lamb">Colocasia with lamb</a></li> <li><a href="/wiki/Corn_poppy_with_lamb" title="Corn poppy with lamb">Corn poppy with lamb</a></li> <li><a href="/wiki/Stuffed_tomatoes" title="Stuffed tomatoes">Domates dolması</a></li> <li><a href="/wiki/Etli_makarna" title="Etli makarna">Etli makarna</a></li> <li><a href="/wiki/Kabakl%C4%B1_peynirli_b%C3%B6rek" title="Kabaklı peynirli börek">Kabaklı peynirli börek</a></li> <li><a href="/wiki/Kavurma" title="Kavurma">Kavurma</a></li> <li><a href="/wiki/Kesme" title="Kesme">Erişte</a></li> <li><a href="/wiki/Khash_(dish)" title="Khash (dish)">Kelle Paça</a></li> <li><a href="/wiki/K%C3%B6mbe" title="Kömbe">Kömbe</a></li> <li><a href="/wiki/Dry_meatballs" class="mw-redirect" title="Dry meatballs">Kuru köfte</a></li> <li><a href="/wiki/Stuffed_apples" title="Stuffed apples">Elma dolması</a></li> <li><a href="/wiki/Harput_meatballs" title="Harput meatballs">Harput meatballs</a></li> <li><a href="/wiki/Ispanakl%C4%B1_Selanik_B%C3%B6re%C4%9Fi" class="mw-redirect" title="Ispanaklı Selanik Böreği">Ispanaklı Selanik Böreği</a></li> <li><a href="/wiki/%C4%B0%C3%A7li_Pide" class="mw-redirect" title="İçli Pide">İçli Pide</a></li> <li><a href="/wiki/Smyrna_meatballs" title="Smyrna meatballs">İzmir köfte</a></li> <li><a href="/wiki/Kapuska" title="Kapuska">Kapuska</a></li> <li><a href="/wiki/Karn%C4%B1yar%C4%B1k" title="Karnıyarık">Karnıyarık</a></li> <li><a href="/wiki/Ke%C5%9Fkek" title="Keşkek">Keşkek</a></li> <li><a href="/wiki/Kuru_fasulye" title="Kuru fasulye">Kuru fasulye</a></li> <li><a href="/wiki/L%C3%A2pa" title="Lâpa">Lâpa</a></li> <li><a href="/wiki/Lahmajoun" class="mw-redirect" title="Lahmajoun">Lahmacun</a></li> <li><a href="/wiki/Lepsi_(dish)" title="Lepsi (dish)">Lepsi</a></li> <li><a href="/wiki/Libje_lebje_basta" title="Libje lebje basta">Libje lebje basta</a></li> <li><a href="/wiki/Mallow_with_lamb" title="Mallow with lamb">Mallow with lamb</a></li> <li><a href="/wiki/Manti_(food)" title="Manti (food)">Mantı</a></li> <li><a href="/wiki/Menemen_(food)" title="Menemen (food)">Menemen</a></li> <li><a href="/wiki/Mirik_meatball" title="Mirik meatball">Mirik meatball</a></li> <li><a href="/wiki/Moussaka" title="Moussaka">Musakka</a></li> <li><a href="/wiki/Eggplant_papucaki" class="mw-redirect" title="Eggplant papucaki">Papucaki</a></li> <li><a href="/wiki/Stuffed_eggplant" title="Stuffed eggplant">Patlıcan dolması</a></li> <li><a href="/wiki/Fried_eggplant" title="Fried eggplant">Patlıcan kızartması</a></li> <li><a href="/wiki/Patl%C4%B1canl%C4%B1_kebap" title="Patlıcanlı kebap">Patlıcan kebabı</a></li> <li><a href="/wiki/Perdeli_pilav" title="Perdeli pilav">Perdeli pilav</a></li> <li><a href="/wiki/Pilaf" title="Pilaf">Pilav</a></li> <li><a href="/wiki/Piyaziye" title="Piyaziye">Piyaziye</a></li> <li><a href="/wiki/Puf_B%C3%B6re%C4%9Fi" title="Puf Böreği">Puf Böreği</a></li> <li><a href="/wiki/Siron_(food)" title="Siron (food)">Siron</a></li> <li><a href="/wiki/Su_B%C3%B6re%C4%9Fi" class="mw-redirect" title="Su Böreği">Su Böreği</a></li> <li><a href="/wiki/Dolma" title="Dolma">Soğan dolma</a></li> <li><a href="/wiki/Tas_kebap" class="mw-redirect" title="Tas kebap">Tas kebap</a></li> <li><a href="/wiki/Tatar_b%C3%B6re%C4%9Fi" title="Tatar böreği">Tatar böreği</a></li> <li><a href="/wiki/T%C3%BCrl%C3%BC" title="Türlü">Türlü</a></li> <li><a href="/wiki/Uzun_eri%C5%9Fte" title="Uzun erişte">Uzun erişte</a></li> <li><a href="/wiki/Van_k%C3%B6fte" title="Van köfte">Van köfte</a></li> <li><a href="/wiki/Yahni" title="Yahni">Yahni</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Grilled meats</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Kebab" title="Kebab">Kebab</a></b> (main article)</li> <li><a href="/wiki/Adana_kebab%C4%B1" title="Adana kebabı">Adana kebab</a></li> <li><a href="/wiki/Ak%C3%A7aabat_meatballs" class="mw-redirect" title="Akçaabat meatballs">Akçaabat meatballs</a></li> <li><a href="/wiki/Alinazik_kebab" title="Alinazik kebab">Alinazik kebab</a></li> <li><a href="/wiki/Beyti_kebab" title="Beyti kebab">Beyti kebab</a></li> <li><a href="/wiki/Ca%C4%9F_kebab%C4%B1" title="Cağ kebabı">Cağ kebab</a></li> <li><a href="/wiki/Doner_kebab" title="Doner kebab">Döner kebab</a></li> <li><a href="/wiki/%C4%B0neg%C3%B6l_meatballs" title="İnegöl meatballs">İnegöl meatballs</a></li> <li><a href="/wiki/%C4%B0skender_kebap" title="İskender kebap">İskender kebab</a></li> <li><a href="/wiki/Kofta" title="Kofta">Köfte</a></li> <li>Miskender</li> <li><a href="/wiki/Patl%C4%B1canl%C4%B1_kebap" title="Patlıcanlı kebap">Eggplant kebab</a></li> <li><a href="/wiki/Pideli_k%C3%B6fte" title="Pideli köfte">Pideli köfte</a></li> <li><a href="/wiki/Shish_kebab" title="Shish kebab">Şiş kebab</a></li> <li><a href="/wiki/%C5%9Ei%C5%9F_k%C3%B6fte" class="mw-redirect" title="Şiş köfte">Şiş köfte</a></li> <li><a href="/wiki/Shish_taouk" title="Shish taouk">Şiş tavuk</a></li> <li><a href="/wiki/Tire_meatballs" title="Tire meatballs">Tire meatballs</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Desserts</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/List_of_Turkish_desserts" title="List of Turkish desserts">Turkish desserts</a></b> (main article)</li> <li><a href="/wiki/Ac%C4%B1badem_kurabiyesi" title="Acıbadem kurabiyesi">Acıbadem kurabiyesi</a></li> <li><a href="/wiki/Ashure" title="Ashure">Aşure</a></li> <li><a href="/wiki/Quince_dessert" class="mw-redirect" title="Quince dessert">Ayva tatlısı</a></li> <li><a href="/wiki/Balparmak_tatl%C4%B1s%C4%B1" title="Balparmak tatlısı">Balparmak tatlısı</a></li> <li><a href="/wiki/Baklava" title="Baklava">Baklava</a></li> <li><a href="/wiki/B%C3%BClb%C3%BCl_yuvas%C4%B1" title="Bülbül yuvası">Bülbül yuvası</a></li> <li><a href="/wiki/Churchkhela" title="Churchkhela">Cevizli sucuk</a></li> <li><a href="/wiki/Walnut_stuffed_figs" title="Walnut stuffed figs">Cevizli kuru incir tatlısı</a></li> <li><a href="/wiki/Cevizli_Irmik_Tatl%C4%B1s%C4%B1" title="Cevizli Irmik Tatlısı">Cevizli Irmik Tatlısı</a></li> <li><a href="/wiki/Cezerye" title="Cezerye">Cezerye</a></li> <li><a href="/wiki/Dilber_duda%C4%9F%C4%B1" title="Dilber dudağı">Dilber dudağı</a></li> <li><a href="/wiki/Dibile" title="Dibile">Dibile</a></li> <li><a href="/wiki/Dondurma" title="Dondurma">Dondurma</a></li> <li><a href="/wiki/Ekmek_kaday%C4%B1f%C4%B1" title="Ekmek kadayıfı">Ekmek kadayıfı</a></li> <li><a href="/wiki/Fig_roll" title="Fig roll">Fig roll</a></li> <li><a href="/wiki/Phoenicia_dessert" title="Phoenicia dessert">Fenike tatlısı</a></li> <li><a href="/wiki/G%C3%BClla%C3%A7" title="Güllaç">Güllaç</a></li> <li><a href="/wiki/Halva" title="Halva">Helva</a></li> <li><a href="/wiki/Lady%27s_navel" title="Lady's navel">Hanım göbeği</a></li> <li><a href="/wiki/Ho%C5%9Faf" title="Hoşaf">Hoşaf</a></li> <li><a href="/wiki/Ho%C5%9Fmerim" title="Hoşmerim">Hoşmerim</a></li> <li><a href="/wiki/Ispanakl%C4%B1_kek" class="mw-redirect" title="Ispanaklı kek">Ispanaklı kek</a></li> <li><a href="/wiki/%C4%B0zmir_Bomb_Kurabiye" title="İzmir Bomb Kurabiye">İzmir Bomb Kurabiye</a></li> <li><a href="/wiki/Kabak_tatl%C4%B1s%C4%B1" title="Kabak tatlısı">Kabak tatlısı</a></li> <li><a href="/wiki/Kalburabast%C4%B1" title="Kalburabastı">Kalburabastı</a></li> <li><a href="/wiki/Kavala_Almond_Cookies" title="Kavala Almond Cookies">Kavala Almond Cookies</a></li> <li><a href="/wiki/Kazandibi" title="Kazandibi">Kazandibi</a></li> <li><a href="/wiki/Kaysefe" title="Kaysefe">Kaysefe</a></li> <li><a href="/wiki/Marron_glac%C3%A9" title="Marron glacé">Kestane şekeri</a></li> <li><a href="/wiki/Ke%C5%9Fk%C3%BCl" title="Keşkül">Keşkül</a></li> <li><a href="/wiki/K%C3%B6yl%C3%BC_pastas%C4%B1" title="Köylü pastası">Köylü pastası</a></li> <li><a href="/wiki/Qurabiya" title="Qurabiya">Kurabiye</a></li> <li><a href="/wiki/Kanafeh" class="mw-redirect" title="Kanafeh">Künefe</a></li> <li><a href="/wiki/Lokma" title="Lokma">Lokma</a></li> <li><a href="/wiki/Turkish_delight" title="Turkish delight">Lokum</a></li> <li><a href="/wiki/Macun" title="Macun">Macun</a></li> <li><a href="/wiki/Mesir_macunu" title="Mesir macunu">Mesir macunu</a></li> <li><a href="/wiki/Mu%C4%9Fla_halkas%C4%B1" title="Muğla halkası">Muğla halkası</a></li> <li><a href="/wiki/Muhallebi" title="Muhallebi">Muhallebi</a></li> <li><a href="/wiki/Murabbal%C4%B1_mecidiye" title="Murabbalı mecidiye">Murabbalı mecidiye</a></li> <li><a href="/wiki/Nevzine_tatl%C4%B1s%C4%B1" title="Nevzine tatlısı">Nevzine tatlısı</a></li> <li><a href="/wiki/Orcik_candy" title="Orcik candy">Orcik candy</a></li> <li><a href="/wiki/Pepe%C3%A7ura" title="Pepeçura">Pepeçura</a></li> <li><a href="/wiki/Pestil" title="Pestil">Pestil</a></li> <li><a href="/wiki/Boortsog" title="Boortsog">Pişi</a></li> <li><a href="/wiki/Pi%C5%9Fmaniye" title="Pişmaniye">Pişmaniye</a></li> <li><a href="/wiki/%C5%9Eambali" title="Şambali">Şambali</a></li> <li><a href="/wiki/%C5%9Eekerpare" title="Şekerpare">Şekerpare</a></li> <li><a href="/wiki/%C5%9E%C4%B1ll%C4%B1k" title="Şıllık">Şıllık</a></li> <li><a href="/wiki/Supangle" title="Supangle">Supangle</a></li> <li><a href="/wiki/Rice_pudding" title="Rice pudding">Sütlaç</a></li> <li><a href="/wiki/Basbousa" title="Basbousa">Revani</a></li> <li><a href="/wiki/S%C3%BCtl%C3%BC_Nuriye" title="Sütlü Nuriye">Sütlü Nuriye</a></li> <li><a href="/wiki/%C5%9E%C3%B6biyet" title="Şöbiyet">Şöbiyet</a></li> <li><a href="/wiki/Tahini" title="Tahini">Tahin</a>-<a href="/wiki/Pekmez" title="Pekmez">pekmez</a></li> <li><a href="/wiki/Tahini_roll" class="mw-redirect" title="Tahini roll">Tahini roll</a></li> <li><a href="/wiki/Tavuk_g%C3%B6%C4%9Fs%C3%BC" class="mw-redirect" title="Tavuk göğsü">Tavukgöğsü</a></li> <li><a href="/wiki/Tres_leches_cake#Variations" title="Tres leches cake">Trileçe</a></li> <li><a href="/wiki/Tulumba" title="Tulumba">Tulumba</a></li> <li><a href="/wiki/Flour_kurabiye" title="Flour kurabiye">Un kurabiyesi</a></li> <li><a href="/wiki/Vizier%27s_fingers" title="Vizier's fingers">Vezir parmağı</a></li> <li><a href="/wiki/Zerde" title="Zerde">Zerde</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Frequent ingredients</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dt>Vegetables</dt> <dd><a href="/wiki/Bean" title="Bean">Bean</a></dd> <dd><a href="/wiki/Bell_pepper" title="Bell pepper">Bell pepper</a></dd> <dd><a href="/wiki/Eggplant" title="Eggplant">Eggplant</a></dd> <dd><a href="/wiki/Leek" title="Leek">Leek</a></dd> <dd><a href="/wiki/Lentil" title="Lentil">Lentil</a></dd> <dd><a href="/wiki/Spinach" title="Spinach">Spinach</a></dd> <dd><a href="/wiki/Tomato" title="Tomato">Tomato</a></dd> <dt>Herbs & spices</dt> <dd><a href="/wiki/Almond" title="Almond">Almond</a></dd> <dd><a href="/wiki/Black_pepper" title="Black pepper">Black pepper</a></dd> <dd><a href="/wiki/Chestnut" title="Chestnut">Chestnut</a></dd> <dd><a href="/wiki/Cinnamon" title="Cinnamon">Cinnamon</a></dd> <dd><a href="/wiki/Cumin" title="Cumin">Cumin</a></dd> <dd><a href="/wiki/Dried_apricot" title="Dried apricot">Dried apricot</a></dd> <dd><a href="/wiki/Garlic" title="Garlic">Garlic</a></dd> <dd><a href="/wiki/Hazelnut" title="Hazelnut">Hazelnut</a></dd> <dd><a href="/wiki/Peppermint" title="Peppermint">Mint</a></dd> <dd><a href="/wiki/Nut_(food)" title="Nut (food)">Nut</a></dd> <dd><a href="/wiki/Onion" title="Onion">Onion</a></dd> <dd><a href="/wiki/Oregano" title="Oregano">Oregano</a></dd> <dd><a href="/wiki/Paprika" title="Paprika">Paprika</a></dd> <dd><a href="/wiki/Parsley" title="Parsley">Parsley</a></dd> <dd><a href="/wiki/Pistachio" title="Pistachio">Pistachio</a></dd> <dd><a href="/wiki/Aleppo_pepper" title="Aleppo pepper">Pul biber</a></dd> <dd><a href="/wiki/Cayenne_pepper" title="Cayenne pepper">Red pepper</a></dd> <dd><a href="/wiki/Thyme" title="Thyme">Thyme</a></dd> <dd><a href="/wiki/Urfa_biber" title="Urfa biber">Urfa pepper</a></dd> <dd><a href="/wiki/Walnut" title="Walnut">Walnut</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Unique instruments</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cezve" title="Cezve">Cezve</a></li> <li><a href="/wiki/Samovar" title="Samovar">Çaydanlık</a></li> <li><a href="/wiki/Kazan_(cookware)" title="Kazan (cookware)">Kazan</a></li> <li><a href="/wiki/Mangal_(barbecue)" title="Mangal (barbecue)">Mangal</a></li> <li><a href="/wiki/Rolling_pin" title="Rolling pin">Oklava</a></li> <li><a href="/wiki/Tava" title="Tava">Sac</a></li> <li><a href="/wiki/Samovar" title="Samovar">Semaver</a></li> <li><a href="/wiki/Tandoor" title="Tandoor">Tandır</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related cuisines</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Arab_cuisine" title="Arab cuisine">Arab</a></li> <li><a href="/wiki/Balkan_cuisine" title="Balkan cuisine">Balkan</a></li> <li><a href="/wiki/List_of_dishes_from_the_Caucasus" title="List of dishes from the Caucasus">Caucasian</a></li> <li><a href="/wiki/Central_Asian_cuisine" title="Central Asian cuisine">Central Asian</a></li> <li><a href="/wiki/Greek_cuisine" title="Greek cuisine">Greek</a></li> <li><a href="/wiki/Iranian_cuisine" title="Iranian cuisine">Iranian</a></li> <li><a href="/wiki/Kurdish_cuisine" title="Kurdish cuisine">Kurdish</a></li> <li><a href="/wiki/Levantine_cuisine" title="Levantine cuisine">Levantine</a></li> <li><a href="/wiki/Mediterranean_cuisine" title="Mediterranean cuisine">Mediterranean</a></li> <li><a href="/wiki/Middle_Eastern_cuisine" title="Middle Eastern cuisine">Middle Eastern</a></li> <li><a href="/wiki/Mongolian_cuisine" title="Mongolian cuisine">Mongolian</a></li> <li><a href="/wiki/Ottoman_cuisine" title="Ottoman cuisine">Ottoman</a></li> <li><a href="/wiki/Tatar_cuisine" title="Tatar cuisine">Tatar</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><b> <span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/24px-Foodlogo2.svg.png" decoding="async" width="24" height="17" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/36px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/48px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span> <a href="/wiki/Portal:Food" title="Portal:Food">Food portal</a></b></li> <li><b><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><a href="/wiki/Turkey" title="Turkey"><img alt="Turkey" src="//upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Flag_of_Turkey.svg/23px-Flag_of_Turkey.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Flag_of_Turkey.svg/35px-Flag_of_Turkey.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Flag_of_Turkey.svg/45px-Flag_of_Turkey.svg.png 2x" data-file-width="1200" data-file-height="800" /></a></span></span> <a href="/wiki/Portal:Turkey" title="Portal:Turkey">Turkey Portal</a></b></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235" /></div><div role="navigation" class="navbox" aria-labelledby="Burmese_cuisine325" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231" /><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Burmese_cuisine" title="Template:Burmese cuisine"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Burmese_cuisine" title="Template talk:Burmese cuisine"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Burmese_cuisine" title="Special:EditPage/Template:Burmese cuisine"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Burmese_cuisine325" style="font-size:114%;margin:0 4em"><a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Burmese cuisine</a></div></th></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><a href="/wiki/List_of_Burmese_dishes" title="List of Burmese dishes">List of Burmese dishes</a></li> <li><a href="/wiki/List_of_ingredients_in_Burmese_cuisine" title="List of ingredients in Burmese cuisine">List of ingredients in Burmese cuisine</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Salads</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Burmese_salads" title="Burmese salads">Burmese salads</a></b></li> <li><a href="/wiki/Cassia_flower_bud_salad" title="Cassia flower bud salad">Cassia flower bud salad</a></li> <li><a href="/wiki/Lahpet" title="Lahpet">Fermented tea leaf salad</a></li> <li><a href="/wiki/Khauk_sw%C3%A8_thoke" title="Khauk swè thoke">Khauk swè thoke</a></li> <li><a href="/wiki/Nan_gyi_thohk" class="mw-redirect" title="Nan gyi thohk">Nan gyi thohk</a></li> <li><a href="/wiki/Mont_di" title="Mont di">Mont di</a></li> <li><a href="/wiki/Papaya_salad" class="mw-redirect" title="Papaya salad">Papaya salad</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Rice dishes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Burmese_fried_rice" title="Burmese fried rice">Burmese fried rice</a></li> <li><a href="/wiki/Pe_htaw_bhut_htamin" title="Pe htaw bhut htamin">Buttered rice</a></li> <li><a href="/wiki/Coconut_rice" title="Coconut rice">Coconut rice</a></li> <li><a href="/wiki/Congee" title="Congee">Congee</a></li> <li><a href="/wiki/Biryani" title="Biryani">Danpauk</a></li> <li><b><a href="/wiki/Glutinous_rice" title="Glutinous rice">Glutinous rice</a></b> <ul><li><a href="/wiki/Hsi_htamin" title="Hsi htamin">Hsi htamin</a></li> <li><a href="/wiki/Htaman%C3%A8" title="Htamanè">Htamanè</a></li> <li><a href="/wiki/Sticky_rice_in_bamboo" title="Sticky rice in bamboo">Sticky rice in bamboo</a></li></ul></li> <li><a href="/wiki/Htamin_jin" title="Htamin jin">Htamin jin</a></li> <li><a href="/wiki/No_htamin" title="No htamin">Milk rice</a></li> <li><a href="/wiki/Thingyan_rice" title="Thingyan rice">Thingyan rice</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Noodle dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b>Dry</b> <ul><li><a href="/wiki/Kat_kyi_kaik" title="Kat kyi kaik">Kat kyi kaik</a></li> <li><a href="/wiki/Sigyet_khauk_sw%C3%A8" title="Sigyet khauk swè">Sigyet khauk swè</a></li></ul></li> <li><b><a href="/wiki/Noodle_soup" title="Noodle soup">Noodle soups</a></b> <ul><li><a href="/wiki/Lor_mee" title="Lor mee">Kawyay khauk swe</a></li> <li><a href="/wiki/Kya_zan_hinga" title="Kya zan hinga">Kya zan hinga</a></li> <li><a href="/wiki/Kyay_oh" title="Kyay oh">Kyay oh</a></li> <li><a href="/wiki/Meeshay" title="Meeshay">Meeshay</a></li> <li><a href="/wiki/Misua" title="Misua">Misua</a></li> <li><a href="/wiki/Mohinga" title="Mohinga">Mohinga</a></li> <li><a href="/wiki/Nam_ngiao" title="Nam ngiao">Nam ngiao</a></li> <li><a href="/wiki/Ohn_no_khao_sw%C3%A8" title="Ohn no khao swè">Ohn no khao swè</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Other dishes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Burmese_curry" title="Burmese curry">Burmese curry</a></b> <ul><li><a href="/wiki/Chicken_curry" title="Chicken curry">Chicken curry</a></li> <li><a href="/wiki/Goat_curry" title="Goat curry">Goat curry</a></li> <li><a href="/wiki/Nga_thalaut_paung" title="Nga thalaut paung">Nga thalaut paung</a></li> <li><a href="/wiki/Shrimp_curry" title="Shrimp curry">Shrimp curry</a></li></ul></li> <li><b><a href="/wiki/Burmese_fritters" title="Burmese fritters">Burmese fritters</a></b> <ul><li><a href="/wiki/Vada_(food)" title="Vada (food)">Baya gyaw</a></li> <li><a href="/wiki/Banana_fritter" title="Banana fritter">Banana fritters</a></li> <li><a href="/wiki/Samosa" title="Samosa">Samuza</a></li></ul></li> <li><b><a href="/wiki/Burmese_tofu" title="Burmese tofu">Burmese tofu</a></b></li> <li><a href="/wiki/Lahpet" title="Lahpet">Lahpet</a></li> <li><b><a href="/wiki/Indian_bread" title="Indian bread">Breads</a></b> <ul><li><a href="/wiki/Chapati" title="Chapati">Chapati</a></li> <li><a href="/wiki/Naan" title="Naan">Nanbya</a></li> <li><a href="/wiki/Paratha" title="Paratha">Palata</a></li> <li><a href="/wiki/Puri_(food)" title="Puri (food)">Puri</a></li> <li><a href="/wiki/Dosa_(food)" title="Dosa (food)">Toshay</a></li></ul></li> <li><b>Soups</b> <ul><li><a href="/wiki/Sambar_(dish)" title="Sambar (dish)">Thizone hin</a></li> <li><a href="/wiki/Talabaw" title="Talabaw">Talabaw</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Snacks</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Mont_(food)" title="Mont (food)">Burmese mont</a></b> <ul><li><a href="/wiki/Appam" title="Appam">Apon</a></li> <li><a href="/wiki/Bein_mont" title="Bein mont">Bein mont</a></li> <li><a href="/wiki/Curry_puff" title="Curry puff">Curry puff</a></li> <li><a href="/wiki/Halva" title="Halva">Halawa</a></li> <li><a href="/wiki/Pathein_halawa" title="Pathein halawa">Pathein halawa</a></li> <li><a href="/wiki/Htamane" class="mw-redirect" title="Htamane">Htamane</a></li> <li><a href="/wiki/Jalebi" title="Jalebi">Gyalabi</a></li> <li><a href="/wiki/Khanon_i" title="Khanon i">Khanon i</a></li> <li><a href="/wiki/Khanon_htok" title="Khanon htok">Khanon htok</a></li> <li><a href="/wiki/Khauk_mont" title="Khauk mont">Khauk mont</a></li> <li><a href="/wiki/Kulfi" title="Kulfi">Kulfi</a></li> <li><a href="/wiki/Gelatin_dessert" title="Gelatin dessert">Kyaukkyaw</a></li> <li><a href="/wiki/Laddu" title="Laddu">Ladu</a></li> <li><a href="/wiki/Gulab_jamun" title="Gulab jamun">Malaing lone</a></li> <li><a href="/wiki/Masakat" title="Masakat">Masakat</a></li> <li><a href="/wiki/Sachima" title="Sachima">Mayway mont</a></li> <li><a href="/wiki/Mont_baung" title="Mont baung">Mont baung</a></li> <li><a href="/wiki/Dodol" title="Dodol">Mont kalama</a></li> <li><a href="/wiki/Mont_kywe_the" title="Mont kywe the">Mont kywe the</a></li> <li><a href="/wiki/Mont_lin_maya" title="Mont lin maya">Mont lin maya</a></li> <li><a href="/wiki/Mont_lone_yay_baw" title="Mont lone yay baw">Mont lone yay baw</a></li> <li><a href="/wiki/Nankhatai" title="Nankhatai">Nankhatai</a></li> <li><a href="/wiki/Prawn_cracker" title="Prawn cracker">Nga mont</a></li> <li><a href="/wiki/Ngapyaw_baung" title="Ngapyaw baung">Ngapyaw baung</a></li> <li><a href="/wiki/Ounhmangu" title="Ounhmangu">Ounhmangu</a></li> <li><a href="/wiki/Kuih" title="Kuih">Pashu mont</a></li> <li><a href="/wiki/Sanwin_makin" title="Sanwin makin">Sanwin makin</a></li> <li><a href="/wiki/Shwe_htamin" title="Shwe htamin">Shwe htamin</a></li> <li><a href="/wiki/Sago_with_coconut_milk" title="Sago with coconut milk">Thagu</a></li> <li><a href="/wiki/Thagu_byin" title="Thagu byin">Thagu byin</a></li> <li><a href="/wiki/Htanthi_mont" title="Htanthi mont">Htanthi mont</a></li> <li><a href="/wiki/Htoe_mont" title="Htoe mont">Htoe mont</a></li></ul></li> <li><b><a href="/wiki/Fruit_preserve" class="mw-redirect" title="Fruit preserve">Burmese fruit preserves</a></b></li> <li><a href="/wiki/Burmese_pork_offal_skewers" title="Burmese pork offal skewers">Burmese pork offal skewers</a></li> <li><a href="/wiki/Popiah" title="Popiah">Kawpyan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Drinks and<br />beverages</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><b><a href="/wiki/Lahpet" title="Lahpet">Burmese tea</a></b> <ul><li><a href="/wiki/Burmese_milk_tea" title="Burmese milk tea">Burmese milk tea</a></li></ul></li> <li><a href="/wiki/Cendol" title="Cendol">Mont let saung</a></li> <li><a href="/wiki/Palm_wine" title="Palm wine">Palm wine</a></li> <li><a href="/wiki/Falooda" title="Falooda">Phaluda</a></li> <li><a href="/wiki/Sharbat_(beverage)" class="mw-redirect" title="Sharbat (beverage)">Shalabat</a></li> <li><a href="/wiki/Sugarcane_juice" title="Sugarcane juice">Sugarcane juice</a></li> <li><a href="/wiki/Shwe_yin_aye" title="Shwe yin aye">Shwe yin aye</a></li> <li><a href="/wiki/Yogurt" title="Yogurt">Yogurt</a></li> <li><a href="/wiki/Zozu" title="Zozu">Zozu</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Seasonings and<br />ingredients</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Dried_shrimp" title="Dried shrimp">Dried shrimp</a></li> <li><a href="/wiki/Jaggery" title="Jaggery">Jaggery</a></li> <li><a href="/wiki/Ngachin" title="Ngachin">Ngachin</a></li> <li><a href="/wiki/Ngapi" title="Ngapi">Ngapi</a></li> <li><a href="/wiki/Mango_pickle" title="Mango pickle">Mango pickle</a></li> <li><a href="/wiki/Mohnyin_tjin" title="Mohnyin tjin">Mohnyin tjin</a></li> <li><a href="/wiki/Paw_hsan_hmwe" title="Paw hsan hmwe">Paw hsan hmwe</a></li> <li><a href="/wiki/Pon_ye_gyi" title="Pon ye gyi">Pon ye gyi</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Miscellaneous</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cattle_in_religion_and_mythology" title="Cattle in religion and mythology">Beef taboo</a></li> <li><a href="/wiki/Daunglan" title="Daunglan">Daunglan</a></li> <li><a href="/wiki/Satuditha" title="Satuditha">Satuditha</a></li> <li><a href="/wiki/Tea_culture" title="Tea culture">Tea culture</a></li> <li><a href="/wiki/Teahouse" title="Teahouse">Teahouse</a></li> <li><a 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rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235" /><style data-mw-deduplicate="TemplateStyles:r1066933788">.mw-parser-output .excerpt-hat .mw-editsection-like{font-style:normal}</style><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1066933788" /></div><div role="navigation" class="navbox" aria-labelledby="Cuisine_of_India329" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231" /><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Cuisine_of_India" title="Template:Cuisine of 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style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">North India</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dd><a href="/wiki/North_Indian_cuisine" title="North Indian cuisine">North Indian cuisine</a></dd> <dd><a href="/wiki/Awadhi_cuisine" title="Awadhi cuisine">Awadhi</a></dd> <dd><a href="/wiki/Braj_Cuisine" title="Braj Cuisine">Braj</a></dd> <dd><a href="/wiki/Bhojpuri_cuisine" title="Bhojpuri cuisine">Bhojpuri</a></dd> <dd><a href="/wiki/Punjabi_cuisine" title="Punjabi cuisine">Punjabi</a></dd> <dd><a href="/wiki/Haryanvi_cuisine" class="mw-redirect" title="Haryanvi cuisine">Haryanvi</a></dd> <dd><a href="/wiki/Kumauni_cuisine" class="mw-redirect" title="Kumauni cuisine">Kumauni</a></dd> <dd><a href="/wiki/Mughlai_cuisine" title="Mughlai cuisine">Mughlai</a></dd> <dd><a href="/wiki/Kashmiri_cuisine" title="Kashmiri cuisine">Kashmiri</a></dd> <dd><a href="/wiki/Rajasthani_cuisine" title="Rajasthani cuisine">Rajasthani</a></dd> <dd><a href="/wiki/Marwari_Bhojnalaya" title="Marwari Bhojnalaya">Marwari (Jain)</a></dd> <dd><a href="/wiki/Cuisine_of_Uttar_Pradesh" class="mw-redirect" title="Cuisine of Uttar Pradesh">Uttar Pradeshi</a></dd> <dd><a href="/wiki/Pashtun_cuisine" title="Pashtun cuisine">Pashtun</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">South India</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dd><a href="/wiki/South_Indian_cuisine" title="South Indian cuisine">South Indian cuisine</a></dd> <dd><a href="/wiki/Andhra_cuisine" title="Andhra cuisine">Andhra</a></dd> <dd><a href="/wiki/Chettinad_cuisine" title="Chettinad cuisine">Chettinadu</a></dd> <dd><a href="/wiki/Karnataka_cuisine" title="Karnataka cuisine">Karnataka</a></dd> <dd><a href="/wiki/Kerala_cuisine" title="Kerala cuisine">Kerala</a></dd> <dd><a href="/wiki/Tamil_cuisine" title="Tamil cuisine">Tamil</a></dd> <dd><a href="/wiki/Hyderabadi_cuisine" title="Hyderabadi cuisine">Hyderabadi</a></dd> <dd><a href="/wiki/Udupi_cuisine" title="Udupi cuisine">Udupi</a></dd> <dd><a href="/wiki/Mangalorean_cuisine" title="Mangalorean cuisine">Mangalorean</a></dd> <dd><a href="/wiki/Mangalorean_Catholic_cuisine" title="Mangalorean Catholic cuisine">Mangalorean Catholic</a></dd> <dd><a href="/wiki/Saraswat_cuisine" title="Saraswat cuisine">Saraswat</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">East India/North East India</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dd><a href="/wiki/Bihari_cuisine" title="Bihari cuisine">Bihari</a></dd> <dd><a href="/wiki/Bhojpuri_cuisine" title="Bhojpuri cuisine">Bhojpuri</a></dd> <dd><a href="/wiki/Maithil_cuisine" title="Maithil cuisine">Maithil</a></dd> <dd><a href="/wiki/Magahi_cuisine" class="mw-redirect" title="Magahi cuisine">Magahi</a></dd> <dd><a href="/wiki/Angika_cuisine" class="mw-redirect" title="Angika cuisine">Angika</a></dd> <dd><a href="/wiki/Bengali_cuisine" title="Bengali cuisine">Bengali</a></dd> <dd><a href="/wiki/Cuisine_of_Odisha" title="Cuisine of Odisha">Odia</a></dd> <dd><a href="/wiki/Jharkhandi_cuisine" title="Jharkhandi cuisine">Jharkhandi</a></dd> <dd><a href="/wiki/Assamese_cuisine" title="Assamese cuisine">Assamese</a></dd> <dd><a href="/wiki/Sikkimese_cuisine" title="Sikkimese cuisine">Sikkimese</a></dd> <dd><a href="/wiki/Arunachali_cuisine" title="Arunachali cuisine">Arunachali</a></dd> <dd><a href="/wiki/Meghalayan_cuisine" title="Meghalayan cuisine">Meghalayan</a></dd> <dd><a href="/wiki/Tripuri_cuisine" title="Tripuri cuisine">Tripuri</a></dd> <dd><a href="/wiki/Manipuri_cuisine" title="Manipuri cuisine">Manipuri</a></dd> <dd><a href="/wiki/Naga_cuisine" title="Naga cuisine">Naga</a></dd> <dd><a href="/wiki/Nepalese_cuisine" title="Nepalese cuisine">Nepali</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">West India</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dd><a href="/wiki/West_Indian_cuisine" class="mw-redirect" title="West Indian cuisine">West Indian cuisine</a></dd> <dd><a href="/wiki/Goan_cuisine" title="Goan cuisine">Goan</a></dd> <dd><a href="/wiki/Gujarati_cuisine" title="Gujarati cuisine">Gujarati</a></dd> <dd><a href="/wiki/Maharashtrian_cuisine" title="Maharashtrian cuisine">Marathi</a></dd> <dd><a href="/wiki/Konkani_cuisine" class="mw-redirect" title="Konkani cuisine">Konkani</a></dd> <dd><a href="/wiki/Koli_people" title="Koli people">Koli</a></dd> <dd><a href="/wiki/Agri_people" class="mw-redirect" title="Agri people">Agri</a></dd> <dd><a href="/wiki/Malvani_cuisine" title="Malvani cuisine">Malvani</a></dd> <dd><a href="/wiki/Sindhi_cuisine" title="Sindhi cuisine">Sindhi</a></dd> <dd><a href="/wiki/Parsi_cuisine" title="Parsi cuisine">Parsi</a></dd> <dd><a href="/wiki/Pashtun_cuisine" title="Pashtun cuisine">Pashtun</a></dd></dl> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Other</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <dl><dd><a href="/wiki/Jain_vegetarianism" title="Jain vegetarianism">Jain (Satvika)</a></dd> <dd><a href="/wiki/Anglo-Indian_cuisine" title="Anglo-Indian cuisine">Anglo-Indian</a></dd> <dd><a href="/wiki/Indian_fast_food" title="Indian fast food">Fast food</a></dd> <dd><a href="/wiki/Indian_Chinese_cuisine" title="Indian Chinese cuisine">Indian Chinese</a></dd> <dd><a href="/wiki/Indian_Indonesian_cuisine" title="Indian Indonesian cuisine">Indian Indonesian</a></dd> <dd><a href="/wiki/Indian_Singaporean_cuisine" title="Indian Singaporean cuisine">Indian Singaporean</a></dd> <dd><a href="/wiki/Malaysian_Indian_cuisine" title="Malaysian Indian cuisine">Malaysian Indian</a></dd> <dd><a href="/wiki/Mauritian_cuisine" title="Mauritian cuisine">Mauritian</a></dd> <dd><a href="/wiki/Thai_cuisine" title="Thai cuisine">Thai</a></dd> <dd><a href="/wiki/Balinese_cuisine" title="Balinese cuisine">Balinese</a></dd></dl> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Ingredients / types of food</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"><div class="excerpt-block"><div class="excerpt"> <ul><li><a href="/wiki/List_of_Indian_dishes" title="List of Indian dishes">Main dishes</a></li> <li><a href="/wiki/List_of_Indian_soups_and_stews" title="List of Indian soups and stews">Soups and stews</a></li> <li><a href="/wiki/List_of_Indian_sweets_and_desserts" title="List of Indian sweets and desserts">Desserts</a></li> <li><a href="/wiki/Indian_bread" title="Indian bread">Bread</a></li> <li><a href="/wiki/List_of_Indian_drinks" title="List of Indian drinks">Drinks</a></li> <li><a href="/wiki/List_of_snack_foods_from_the_Indian_subcontinent" title="List of snack foods from the Indian subcontinent">Snack foods</a></li> <li><a href="/wiki/List_of_Indian_spices" title="List of Indian spices">Spices</a></li> <li><a href="/wiki/List_of_Indian_condiments" title="List of Indian condiments">Condiments</a></li></ul></div></div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Preparation and cooking</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <li><a href="/wiki/Handi" title="Handi">Handi</a></li> <li><a href="/wiki/Karahi" title="Karahi">Karahi</a></li> <li><a href="/wiki/Tava" title="Tava">Tava</a></li> <li><a href="/wiki/Tandoor" title="Tandoor">Tandoor</a></li> <li><a href="/wiki/Uruli" title="Uruli">Uruli</a></li> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related cuisines</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"><div class="excerpt-block"><div class="excerpt"> <ul><li><a href="/wiki/Nepalese_cuisine" title="Nepalese cuisine">Nepalese cuisine</a></li> <li><a href="/wiki/Sri_Lankan_cuisine" title="Sri Lankan cuisine">Sri Lankan cuisine</a></li> <li><a href="/wiki/Bangladeshi_cuisine" title="Bangladeshi cuisine">Bangladeshi cuisine</a></li> <li><a href="/wiki/Pakistani_cuisine" title="Pakistani cuisine">Pakistani cuisine</a></li> <li><a href="/wiki/Bhutanese_cuisine" title="Bhutanese cuisine">Bhutanese cuisine</a></li> <li><a href="/wiki/Tibetan_cuisine" title="Tibetan cuisine">Tibetan cuisine</a></li> <li><a href="/wiki/Afghan_cuisine" 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