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</ul> </li> <li id="toc-Japanese_2" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Japanese_2"> <div class="vector-toc-text"> <span class="vector-toc-numb">3.2</span> <span>Japanese</span> </div> </a> <ul id="toc-Japanese_2-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Korean_2" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Korean_2"> <div class="vector-toc-text"> <span class="vector-toc-numb">3.3</span> <span>Korean</span> </div> </a> <ul id="toc-Korean_2-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-See_also" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#See_also"> <div class="vector-toc-text"> <span class="vector-toc-numb">4</span> <span>See also</span> </div> </a> <ul id="toc-See_also-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-References" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#References"> <div class="vector-toc-text"> <span class="vector-toc-numb">5</span> <span>References</span> </div> </a> <ul id="toc-References-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Red bean paste</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 30 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-30" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">30 languages</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%B9%D8%AC%D9%8A%D9%86%D8%A9_%D9%81%D8%A7%D8%B5%D9%88%D9%84%D9%8A%D8%A7%D8%A1_%D8%A7%D9%84%D8%A7%D8%B2%D9%88%D9%83%D9%8A" title="عجينة فاصولياء الازوكي – Arabic" lang="ar" hreflang="ar" data-title="عجينة فاصولياء الازوكي" data-language-autonym="العربية" data-language-local-name="Arabic" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-az mw-list-item"><a href="https://az.wikipedia.org/wiki/Anko" title="Anko – Azerbaijani" lang="az" hreflang="az" data-title="Anko" data-language-autonym="Azərbaycanca" data-language-local-name="Azerbaijani" class="interlanguage-link-target"><span>Azərbaycanca</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%B2%E0%A6%BE%E0%A6%B2_%E0%A6%AC%E0%A6%BF%E0%A6%A8_%E0%A6%AA%E0%A7%87%E0%A6%B8%E0%A7%8D%E0%A6%9F" title="লাল বিন পেস্ট – Bangla" lang="bn" hreflang="bn" data-title="লাল বিন পেস্ট" data-language-autonym="বাংলা" data-language-local-name="Bangla" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-ca mw-list-item"><a href="https://ca.wikipedia.org/wiki/Anko" title="Anko – Catalan" lang="ca" hreflang="ca" data-title="Anko" data-language-autonym="Català" data-language-local-name="Catalan" class="interlanguage-link-target"><span>Català</span></a></li><li class="interlanguage-link interwiki-da mw-list-item"><a href="https://da.wikipedia.org/wiki/R%C3%B8d_b%C3%B8nnepasta" title="Rød bønnepasta – Danish" lang="da" hreflang="da" data-title="Rød bønnepasta" data-language-autonym="Dansk" data-language-local-name="Danish" class="interlanguage-link-target"><span>Dansk</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Rote_Bohnenpaste" title="Rote Bohnenpaste – German" lang="de" hreflang="de" data-title="Rote Bohnenpaste" data-language-autonym="Deutsch" data-language-local-name="German" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Anko" title="Anko – Spanish" lang="es" hreflang="es" data-title="Anko" data-language-autonym="Español" data-language-local-name="Spanish" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-eo mw-list-item"><a href="https://eo.wikipedia.org/wiki/Anno_(dol%C4%89a%C4%B5o)" title="Anno (dolĉaĵo) – Esperanto" lang="eo" hreflang="eo" data-title="Anno (dolĉaĵo)" data-language-autonym="Esperanto" data-language-local-name="Esperanto" class="interlanguage-link-target"><span>Esperanto</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%A2%D9%86%DA%A9%D9%88_(%D8%AE%D9%88%D8%B1%D8%A7%DA%A9%DB%8C)" title="آنکو (خوراکی) – Persian" lang="fa" hreflang="fa" data-title="آنکو (خوراکی)" data-language-autonym="فارسی" data-language-local-name="Persian" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Anko_(p%C3%A2te)" title="Anko (pâte) – French" lang="fr" hreflang="fr" data-title="Anko (pâte)" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-gl mw-list-item"><a href="https://gl.wikipedia.org/wiki/Anko" title="Anko – Galician" lang="gl" hreflang="gl" data-title="Anko" data-language-autonym="Galego" data-language-local-name="Galician" class="interlanguage-link-target"><span>Galego</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%ED%8C%A5%EC%86%8C" title="팥소 – Korean" lang="ko" hreflang="ko" data-title="팥소" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Selai_kacang_merah" title="Selai kacang merah – Indonesian" lang="id" hreflang="id" data-title="Selai kacang merah" data-language-autonym="Bahasa Indonesia" data-language-local-name="Indonesian" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Anko" title="Anko – Italian" lang="it" hreflang="it" data-title="Anko" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Pasta_kacang_abang" title="Pasta kacang abang – Javanese" lang="jv" hreflang="jv" data-title="Pasta kacang abang" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-hu mw-list-item"><a href="https://hu.wikipedia.org/wiki/V%C3%B6r%C3%B6sbabkr%C3%A9m" title="Vörösbabkrém – Hungarian" lang="hu" hreflang="hu" data-title="Vörösbabkrém" data-language-autonym="Magyar" data-language-local-name="Hungarian" class="interlanguage-link-target"><span>Magyar</span></a></li><li class="interlanguage-link interwiki-ms mw-list-item"><a href="https://ms.wikipedia.org/wiki/Pes_kacang_merah" title="Pes kacang merah – Malay" lang="ms" hreflang="ms" data-title="Pes kacang merah" data-language-autonym="Bahasa Melayu" data-language-local-name="Malay" class="interlanguage-link-target"><span>Bahasa Melayu</span></a></li><li class="interlanguage-link interwiki-nl mw-list-item"><a href="https://nl.wikipedia.org/wiki/Anko_(pasta)" title="Anko (pasta) – Dutch" lang="nl" hreflang="nl" data-title="Anko (pasta)" data-language-autonym="Nederlands" data-language-local-name="Dutch" class="interlanguage-link-target"><span>Nederlands</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E5%B0%8F%E8%B1%86%E9%A4%A1" title="小豆餡 – Japanese" lang="ja" hreflang="ja" data-title="小豆餡" data-language-autonym="日本語" data-language-local-name="Japanese" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-pa mw-list-item"><a href="https://pa.wikipedia.org/wiki/%E0%A8%B2%E0%A8%BE%E0%A8%B2_%E0%A8%AC%E0%A9%80%E0%A8%A8_%E0%A8%AA%E0%A9%87%E0%A8%B8%E0%A8%9F" title="ਲਾਲ ਬੀਨ ਪੇਸਟ – Punjabi" lang="pa" hreflang="pa" data-title="ਲਾਲ ਬੀਨ ਪੇਸਟ" data-language-autonym="ਪੰਜਾਬੀ" data-language-local-name="Punjabi" class="interlanguage-link-target"><span>ਪੰਜਾਬੀ</span></a></li><li class="interlanguage-link interwiki-pl mw-list-item"><a href="https://pl.wikipedia.org/wiki/Anko" title="Anko – Polish" lang="pl" hreflang="pl" data-title="Anko" data-language-autonym="Polski" data-language-local-name="Polish" class="interlanguage-link-target"><span>Polski</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Anko_(doce)" title="Anko (doce) – Portuguese" lang="pt" hreflang="pt" data-title="Anko (doce)" data-language-autonym="Português" data-language-local-name="Portuguese" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-ro mw-list-item"><a href="https://ro.wikipedia.org/wiki/Anko" title="Anko – Romanian" lang="ro" hreflang="ro" data-title="Anko" data-language-autonym="Română" data-language-local-name="Romanian" class="interlanguage-link-target"><span>Română</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%90%D0%BD%D0%BA%D0%BE" title="Анко – Russian" lang="ru" hreflang="ru" data-title="Анко" data-language-autonym="Русский" data-language-local-name="Russian" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-fi mw-list-item"><a href="https://fi.wikipedia.org/wiki/Punapaputahna" title="Punapaputahna – Finnish" lang="fi" hreflang="fi" data-title="Punapaputahna" data-language-autonym="Suomi" data-language-local-name="Finnish" class="interlanguage-link-target"><span>Suomi</span></a></li><li class="interlanguage-link interwiki-th mw-list-item"><a href="https://th.wikipedia.org/wiki/%E0%B8%96%E0%B8%B1%E0%B9%88%E0%B8%A7%E0%B9%81%E0%B8%94%E0%B8%87%E0%B8%81%E0%B8%A7%E0%B8%99" title="ถั่วแดงกวน – Thai" lang="th" hreflang="th" data-title="ถั่วแดงกวน" data-language-autonym="ไทย" data-language-local-name="Thai" class="interlanguage-link-target"><span>ไทย</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/K%C4%B1rm%C4%B1z%C4%B1_fasulye_ezmesi" title="Kırmızı fasulye ezmesi – Turkish" lang="tr" hreflang="tr" data-title="Kırmızı fasulye ezmesi" data-language-autonym="Türkçe" data-language-local-name="Turkish" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%90%D0%BD%D0%BA%D0%BE" title="Анко – Ukrainian" lang="uk" hreflang="uk" data-title="Анко" data-language-autonym="Українська" data-language-local-name="Ukrainian" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/T%C6%B0%C6%A1ng_%C4%91%E1%BA%ADu_%C4%91%E1%BB%8F" title="Tương đậu đỏ – Vietnamese" lang="vi" hreflang="vi" data-title="Tương đậu đỏ" data-language-autonym="Tiếng Việt" data-language-local-name="Vietnamese" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li><li class="interlanguage-link interwiki-zh-yue mw-list-item"><a href="https://zh-yue.wikipedia.org/wiki/%E8%B1%86%E6%B2%99" title="豆沙 – Cantonese" lang="yue" hreflang="yue" data-title="豆沙" data-language-autonym="粵語" data-language-local-name="Cantonese" class="interlanguage-link-target"><span>粵語</span></a></li> </ul> <div class="after-portlet after-portlet-lang"><span class="wb-langlinks-edit wb-langlinks-link"><a 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id="mw-content-subtitle"></div></div> <div id="mw-content-text" class="mw-body-content"><div class="mw-content-ltr mw-parser-output" lang="en" dir="ltr"><div class="shortdescription nomobile noexcerpt noprint searchaux" style="display:none">Paste made from adzuki beans</div> <style data-mw-deduplicate="TemplateStyles:r1251242444">.mw-parser-output .ambox{border:1px solid #a2a9b1;border-left:10px solid #36c;background-color:#fbfbfb;box-sizing:border-box}.mw-parser-output .ambox+link+.ambox,.mw-parser-output .ambox+link+style+.ambox,.mw-parser-output .ambox+link+link+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+style+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+link+.ambox{margin-top:-1px}html body.mediawiki .mw-parser-output .ambox.mbox-small-left{margin:4px 1em 4px 0;overflow:hidden;width:238px;border-collapse:collapse;font-size:88%;line-height:1.25em}.mw-parser-output .ambox-speedy{border-left:10px solid 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role="presentation"><tbody><tr><td class="mbox-image"><div class="mbox-image-div"><span typeof="mw:File"><a href="/wiki/File:Question_book-new.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/50px-Question_book-new.svg.png" decoding="async" width="50" height="39" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/75px-Question_book-new.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/100px-Question_book-new.svg.png 2x" data-file-width="512" data-file-height="399" /></a></span></div></td><td class="mbox-text"><div class="mbox-text-span">This article <b>needs additional citations for <a href="/wiki/Wikipedia:Verifiability" title="Wikipedia:Verifiability">verification</a></b>.<span class="hide-when-compact"> Please help <a href="/wiki/Special:EditPage/Red_bean_paste" title="Special:EditPage/Red bean paste">improve this article</a> by <a href="/wiki/Help:Referencing_for_beginners" title="Help:Referencing for beginners">adding citations to reliable sources</a>. Unsourced material may be challenged and removed.<br /><small><span class="plainlinks"><i>Find sources:</i> <a rel="nofollow" class="external text" href="https://www.google.com/search?as_eq=wikipedia&q=%22Red+bean+paste%22">"Red bean paste"</a> – <a rel="nofollow" class="external text" href="https://www.google.com/search?tbm=nws&q=%22Red+bean+paste%22+-wikipedia&tbs=ar:1">news</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.google.com/search?&q=%22Red+bean+paste%22&tbs=bkt:s&tbm=bks">newspapers</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.google.com/search?tbs=bks:1&q=%22Red+bean+paste%22+-wikipedia">books</a> <b>·</b> <a rel="nofollow" class="external text" href="https://scholar.google.com/scholar?q=%22Red+bean+paste%22">scholar</a> <b>·</b> <a rel="nofollow" class="external text" href="https://www.jstor.org/action/doBasicSearch?Query=%22Red+bean+paste%22&acc=on&wc=on">JSTOR</a></span></small></span> <span class="date-container"><i>(<span class="date">December 2012</span>)</i></span><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> <style data-mw-deduplicate="TemplateStyles:r1236090951">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">For another type of bean sometimes called a "red bean", see <a href="/wiki/Kidney_bean" title="Kidney bean">kidney bean</a>.</div> <style data-mw-deduplicate="TemplateStyles:r1257001546">.mw-parser-output .infobox-subbox{padding:0;border:none;margin:-3px;width:auto;min-width:100%;font-size:100%;clear:none;float:none;background-color:transparent}.mw-parser-output .infobox-3cols-child{margin:auto}.mw-parser-output .infobox .navbar{font-size:100%}@media screen{html.skin-theme-clientpref-night .mw-parser-output .infobox-full-data:not(.notheme)>div:not(.notheme)[style]{background:#1f1f23!important;color:#f8f9fa}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .infobox-full-data:not(.notheme) div:not(.notheme){background:#1f1f23!important;color:#f8f9fa}}@media(min-width:640px){body.skin--responsive .mw-parser-output .infobox-table{display:table!important}body.skin--responsive .mw-parser-output .infobox-table>caption{display:table-caption!important}body.skin--responsive .mw-parser-output .infobox-table>tbody{display:table-row-group}body.skin--responsive .mw-parser-output .infobox-table tr{display:table-row!important}body.skin--responsive .mw-parser-output .infobox-table th,body.skin--responsive .mw-parser-output .infobox-table td{padding-left:inherit;padding-right:inherit}}</style><table class="infobox hrecipe adr"><caption class="infobox-title fn"><span>Red bean paste</span></caption><tbody><tr><td colspan="2" class="infobox-image"><span typeof="mw:File"><a href="/wiki/File:Red_bean_paste_anko.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Red_bean_paste_anko.JPG/300px-Red_bean_paste_anko.JPG" decoding="async" width="300" height="225" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Red_bean_paste_anko.JPG/450px-Red_bean_paste_anko.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/3f/Red_bean_paste_anko.JPG/600px-Red_bean_paste_anko.JPG 2x" data-file-width="2848" data-file-height="2136" /></a></span></td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Alternative names</th><td class="infobox-data">Red bean jam, adzuki bean paste, anko</td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Type</th><td class="infobox-data">Sweet paste</td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Region or state</th><td class="infobox-data region"><a href="/wiki/East_Asia" title="East Asia">East Asia</a></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Main ingredients</th><td class="infobox-data ingredient"><a href="/wiki/Adzuki_bean" title="Adzuki bean">Red beans</a>, <a href="/wiki/Sugar" title="Sugar">sugar</a> or <a href="/wiki/Honey" title="Honey">honey</a></td></tr><tr><td colspan="2" class="infobox-below" style="border-top:1px solid #aaa;padding-top:0.25em;"><style data-mw-deduplicate="TemplateStyles:r1126788409">.mw-parser-output .plainlist ol,.mw-parser-output .plainlist ul{line-height:inherit;list-style:none;margin:0;padding:0}.mw-parser-output .plainlist ol li,.mw-parser-output .plainlist ul li{margin-bottom:0}</style><div class="plainlist"><ul><li><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Wikibooks-logo-en-noslogan.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/16px-Wikibooks-logo-en-noslogan.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/24px-Wikibooks-logo-en-noslogan.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/32px-Wikibooks-logo-en-noslogan.svg.png 2x" data-file-width="400" data-file-height="400" /></a></span> <a href="https://en.wikibooks.org/wiki/Cookbook:Red_Bean_Paste" class="extiw" title="b:Cookbook:Red Bean Paste">Cookbook: Red bean paste</a></li><li> <span class="noviewer" typeof="mw:File"><a href="/wiki/File:Commons-logo.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/12px-Commons-logo.svg.png" decoding="async" width="12" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/18px-Commons-logo.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/24px-Commons-logo.svg.png 2x" data-file-width="1024" data-file-height="1376" /></a></span> <a href="https://commons.wikimedia.org/wiki/Category:Red_bean_paste" class="extiw" title="commons:Category:Red bean paste">Media: Red bean paste</a></li></ul></div></td></tr></tbody></table> <p><b>Red bean paste</b> (<a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">traditional Chinese</a>: <span title="Chinese-language text"><span lang="zh-Hant">豆沙/紅豆沙</span></span>; <a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">simplified Chinese</a>: <span title="Chinese-language text"><span lang="zh-Hans">豆沙/红豆沙</span></span>; <a href="/wiki/Japanese_language" title="Japanese language">Japanese</a>: <span lang="ja">あんこ or 小豆餡</span>; <a href="/wiki/Korean_language" title="Korean language">Korean</a>: <span lang="ko">팥소</span>) or <b>red bean jam</b>,<sup id="cite_ref-hiso3_1-0" class="reference"><a href="#cite_note-hiso3-1"><span class="cite-bracket">[</span>1<span class="cite-bracket">]</span></a></sup> also called <b>adzuki bean paste</b> or <i><b>anko</b></i> (a Japanese word),<sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">[</span>2<span class="cite-bracket">]</span></a></sup> is a paste made of <a href="/wiki/Adzuki_bean" title="Adzuki bean">red beans</a> (also called "adzuki beans"), used in <a href="/wiki/East_Asian_cuisine" class="mw-redirect" title="East Asian cuisine">East Asian cuisine</a>. The paste is prepared by boiling the beans, then mashing or grinding them. At this stage, the paste can be <a href="/wiki/Sweet_bean_paste" title="Sweet bean paste">sweetened</a> or left as it is. The color of the paste is usually dark red, which comes from the husk of the beans. In Korean cuisine, the adzuki beans (often the black variety) can also be husked prior to cooking, resulting in a white paste.<sup id="cite_ref-KoSFoST_3-0" class="reference"><a href="#cite_note-KoSFoST-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-SKLD_4-0" class="reference"><a href="#cite_note-SKLD-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> It is also possible to remove the husk by sieving after cooking, but before sweetening, resulting in a red paste that is smoother and more homogeneous. </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="Etymology">Etymology</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=1" title="Edit section: Etymology"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox"><tbody><tr><th colspan="2" class="infobox-above" style="color: #202122;background-color:#b0c4de">Regional names</th></tr><tr style="display:none;"><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></td></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Chinese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Traditional Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hant" style="font-size: 1rem;"><span title="Chinese-language text"><span lang="zh-Hant">豆沙</span></span> / <span title="Chinese-language text"><span lang="zh-Hant">紅豆沙</span></span></span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">Simplified Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hans" style="font-size: 1rem;"><span title="Chinese-language text"><span lang="zh-Hans">豆沙</span></span> / <span title="Chinese-language text"><span lang="zh-Hans">红豆沙</span></span></span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;">Literal meaning</th><td class="infobox-data">"Bean paste" / "red bean paste"</td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Standard_Chinese" title="Standard Chinese">Standard Mandarin</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hanyu_Pinyin" class="mw-redirect" title="Hanyu Pinyin">Hanyu Pinyin</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">dòushā / hóngdòushā</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Wade%E2%80%93Giles" title="Wade–Giles">Wade–Giles</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">tou4sha1 / hung2tou4sha1</span></span></td></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Cantonese" title="Cantonese">Yue: Cantonese</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Yale_romanization_of_Cantonese" title="Yale romanization of Cantonese">Yale Romanization</a></th><td class="infobox-data"><span title="Yue Chinese-language romanization"><span style="font-style: normal" lang="yue-Latn">huhng dauh sā</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Jyutping" title="Jyutping">Jyutping</a></th><td class="infobox-data"><span title="Yue Chinese-language romanization"><span style="font-style: normal" lang="yue-Latn">hung4 dau6 saa1</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Korean name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hangul" title="Hangul">Hangul</a></th><td class="infobox-data"><span title="Korean-language text"><span lang="ko" style="font-size: 1rem;"><span title="Korean-language text"><span lang="ko">팥소</span></span></span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;">Literal meaning</th><td class="infobox-data">"Red bean filling"</td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Revised_Romanization_of_Korean" title="Revised Romanization of Korean">Revised Romanization</a></th><td class="infobox-data"><span title="Korean-language romanization"><span style="font-style: normal" lang="ko-Latn">patso</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/McCune%E2%80%93Reischauer" title="McCune–Reischauer">McCune–Reischauer</a></th><td class="infobox-data"><span title="Korean-language romanization"><span style="font-style: normal" lang="ko-Latn">p'atso</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Japanese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Kanji" title="Kanji">Kanji</a></th><td class="infobox-data"><span title="Japanese-language text"><span lang="ja"><span title="Japanese-language text"><span lang="ja">餡</span></span> / <span title="Japanese-language text"><span lang="ja">小豆餡</span></span></span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Kana" title="Kana">Kana</a></th><td class="infobox-data"><span title="Japanese-language text"><span lang="ja"><span title="Hausa-language text"><span lang="ha">あん</span></span> / <span title="Hausa-language text"><span lang="ha">あずきあん</span></span></span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hepburn_romanization" title="Hepburn romanization">Revised Hepburn</a></th><td class="infobox-data"><span title="Japanese-language romanization"><span style="font-style: normal" lang="ja-Latn">an / azukian</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr style="display:none"><td colspan="2"> </td></tr></tbody></table> <p>In <a href="/wiki/Japanese_language" title="Japanese language">Japanese</a>, a number of names are used to refer to red bean paste; these include <span title="Hepburn transliteration"><i lang="ja-Latn">an</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja"><a href="https://en.wiktionary.org/wiki/%E9%A4%A1" class="extiw" title="wikt:餡">餡</a></span></span>)</span>, <span title="Hepburn transliteration"><i lang="ja-Latn">anko</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja"><a href="https://en.wiktionary.org/wiki/%E9%A4%A1%E5%AD%90" class="extiw" title="wikt:餡子">餡子</a></span></span>)</span> and <span title="Hepburn transliteration"><i lang="ja-Latn">ogura</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja">小倉</span></span>)</span>. Strictly speaking, the term <i>an</i> can refer to almost any sweet, edible, mashed paste, although without qualifiers red beans are assumed, while <span title="Hepburn transliteration"><i lang="ja-Latn">azukian</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja">小豆餡</span></span>)</span> refers specifically to the paste made with red beans. Other common forms of <i>an</i> include <span title="Hepburn transliteration"><i lang="ja-Latn">shiroan</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja">白餡</span></span>, "white bean paste")</span>, made from <a href="/wiki/Navy_bean" title="Navy bean">navy</a> or other white beans, green beans and <span title="Hepburn transliteration"><i lang="ja-Latn">kurian</i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja">栗餡</span></span>)</span>, made from <a href="/wiki/Chestnut" title="Chestnut">chestnuts</a>. </p><p>Similarly, the <a href="/wiki/Chinese_language" title="Chinese language">Chinese</a> term <i>dòushā</i> (<span lang="zh">豆沙</span>; 'bean paste'), applies to red bean paste when used without qualifiers, although <i>hóngdòushā</i> (<span lang="zh-Hant">紅豆沙</span>) explicitly means "red bean paste." </p><p>In <a href="/wiki/Korean_language" title="Korean language">Korean</a>, <i>pat</i> (<span title="Korean-language text"><span lang="ko">팥</span></span>, <i><a href="/wiki/Vigna_angularis" class="mw-redirect" title="Vigna angularis">Vigna angularis</a></i>) contrasts with <i>kong</i> (<span title="Korean-language text"><span lang="ko">콩</span></span>, "bean"), rather than being considered a type of it. <i>Kong</i> ("beans") without qualifiers usually means soybeans. As <i>so</i> (<span title="Korean-language text"><span lang="ko">소</span></span>) means "filling", the word <i>patso</i> (<span title="Korean-language text"><span lang="ko">팥소</span></span>) means "<i>pat</i> filling", with unsweetened dark-red paste as its prototype. <i>Dan</i> (<span title="Korean-language text"><span lang="ko">단</span></span>, "sweet") attached to <i>patso</i> makes <i>danpat-so</i> (<span title="Korean-language text"><span lang="ko">단팥소</span></span>), the sweetened red bean paste, which is often called <i>danpat</i> (<span title="Korean-language text"><span lang="ko">단팥</span></span>; "sweet <i>pat</i>"). <i>Geopi</i> (<span title="Korean-language text"><span lang="ko">거피</span></span>, "hulled, skinned, peeled, shelled, etc.")<sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">[</span>5<span class="cite-bracket">]</span></a></sup> attached to <i>pat</i> makes <i><a href="/wiki/Geopipat" class="mw-redirect" title="Geopipat">geopipat</a></i> (<span title="Korean-language text"><span lang="ko">거피팥</span></span>), the dehulled red beans<sup id="cite_ref-KoSFoST_3-1" class="reference"><a href="#cite_note-KoSFoST-3"><span class="cite-bracket">[</span>3<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-SKLD_4-1" class="reference"><a href="#cite_note-SKLD-4"><span class="cite-bracket">[</span>4<span class="cite-bracket">]</span></a></sup> and the white paste made of <i><a href="/wiki/Geopipat" class="mw-redirect" title="Geopipat">geopipat</a></i> is called <i>geopipat-so</i> (<span title="Korean-language text"><span lang="ko">거피팥소</span></span>). </p> <div class="mw-heading mw-heading2"><h2 id="Types">Types</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=2" title="Edit section: Types"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Red bean paste is graded according to its consistency, sweetness, and color. </p> <div class="mw-heading mw-heading3"><h3 id="Chinese">Chinese</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=3" title="Edit section: Chinese"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In <a href="/wiki/Chinese_cuisine" title="Chinese cuisine">Chinese cuisine</a>, the most common types are:<sup id="cite_ref-taste-hk-1_6-0" class="reference"><a href="#cite_note-taste-hk-1-6"><span class="cite-bracket">[</span>6<span class="cite-bracket">]</span></a></sup> </p> <dl><dt>Mashed</dt> <dd>Adzuki beans are boiled with sugar and mashed. The paste is smooth with bits of broken beans and bean husk. Depending on the intended texture, the beans can be vigorously or lightly mashed. Some unmashed beans can also be added back into the bean paste for additional texture. This is the most common and popular type of red bean paste eaten in Chinese confections. It can also be eaten on its own or in sweet soups.</dd> <dt>Smooth</dt> <dd>Adzuki beans are boiled without sugar, mashed, and diluted into a slurry. The slurry is then strained through a sieve to remove the husk, filtered, and squeezed dry using <a href="/wiki/Cheesecloth" title="Cheesecloth">cheesecloth</a>. Although the dry paste can be directly sweetened and used, oil, either vegetable oil or <a href="/wiki/Lard" title="Lard">lard</a>, is usually used to cook the dry paste and improve its texture and mouth feel. Smooth bean paste is mainly used as a filling for Chinese pastries.</dd></dl> <div class="mw-heading mw-heading3"><h3 id="Japanese">Japanese</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=4" title="Edit section: Japanese"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In <a href="/wiki/Japanese_cuisine" title="Japanese cuisine">Japanese cuisine</a> and <a href="/wiki/Wagashi" title="Wagashi">confectionery</a>, the most common types are: </p> <ul><li><i>Tsubuan</i> (<span title="Japanese-language text"><span lang="ja">粒餡</span></span>): Whole red beans are boiled with sugar but otherwise untreated.</li> <li><i>Tsubushian</i> (<span title="Japanese-language text"><span lang="ja">潰し餡</span></span>): The beans are mashed after boiling.</li> <li><i>Koshian</i> (<span title="Japanese-language text"><span lang="ja">漉し餡</span></span>): The beans are passed through a sieve to remove bean skins. This is the most common type.</li> <li><i>Sarashian</i> (<span title="Japanese-language text"><span lang="ja">晒し餡</span></span>): The beans are dried and reconstituted with water.</li> <li><i>Ogura-an</i> (<span title="Japanese-language text"><span lang="ja">小倉餡</span></span>): Named after Mt Ogura in western Kyoto, this is a mix of <i>koshian</i> and <i>tsubuan</i>.</li></ul> <div class="mw-heading mw-heading3"><h3 id="Korean">Korean</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=5" title="Edit section: Korean"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Red_bean_paste.png" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/19/Red_bean_paste.png/220px-Red_bean_paste.png" decoding="async" width="220" height="124" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/19/Red_bean_paste.png/330px-Red_bean_paste.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/19/Red_bean_paste.png/440px-Red_bean_paste.png 2x" data-file-width="1920" data-file-height="1080" /></a><figcaption><i>Patso</i> (red bean paste)</figcaption></figure> <p>In <a href="/wiki/Korean_cuisine" title="Korean cuisine">Korean cuisine</a> and <a href="/wiki/Hangwa" title="Hangwa">confectionery</a>, the most common types are: </p> <ul><li><i>Patso</i> (<span title="Korean-language text"><span lang="ko">팥소</span></span>), dark-red paste made by boiling and then mashing or grinding red beans. The bean skins may or may not be removed by sifting the paste through a sieve to make the paste smoother.</li> <li><i>Danpat</i> (<span title="Korean-language text"><span lang="ko">단팥</span></span>) or <i>danpat-so</i> (<span title="Korean-language text"><span lang="ko">단팥소</span></span>), sweetened red bean paste, made by adding honey or sugar when making <i>patso</i>. The bean skins are often removed to make the paste smoother.</li> <li><i>Geopipat-so</i> (<span title="Korean-language text"><span lang="ko">거피팥소</span></span>), white paste made by boiling dehulled red beans, and then mashing or grinding them.</li> <li><i>Tongpat</i> (<span title="Korean-language text"><span lang="ko">통팥</span></span>), whole beans as filling, not mashed.</li></ul> <div class="mw-heading mw-heading2"><h2 id="Uses">Uses</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=6" title="Edit section: Uses"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading3"><h3 id="Chinese_2">Chinese</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=7" title="Edit section: Chinese"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Red bean paste is used in many Chinese dishes, such as: </p> <ul><li><a href="/wiki/Red_bean_soup" class="mw-redirect" title="Red bean soup">Red bean soup</a> (<a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Chinese</a>: <span lang="zh-Hant">紅豆湯/紅豆沙</span>; <a href="/wiki/Pinyin" title="Pinyin">pinyin</a>: <i><span lang="zh-Latn">hóng dòu tāng / hóng dòu shā</span></i>): In some recipes, red bean paste with more water added to form a <i><a href="/wiki/Tong_sui" title="Tong sui">tong sui</a></i>, or thick, sweet soup. It is often cooked and eaten with <i>tangyuan</i> and <a href="/wiki/Lotus_seed" title="Lotus seed">lotus seeds</a>. This is almost always a dessert.</li> <li><i><a href="/wiki/Tangyuan_(food)" title="Tangyuan (food)">Tangyuan</a></i> (<span lang="zh-Hant">湯圓</span>; <i><span lang="zh-Latn">tāng yúan</span></i>): Glutinous rice balls filled with sweet fillings such as red bean paste and boiled in plain or sweetened water.</li> <li>Sweet <i><a href="/wiki/Zongzi" title="Zongzi">zongzi</a></i> (<span lang="zh-Hant">粽子</span>; <i><span lang="zh-Latn">zòng zi</span></i>): Glutinous rice and red bean paste wrapped with <a href="/wiki/Bamboo" title="Bamboo">bamboo</a> leaves and steamed or boiled. The glutinous rice used to make zongzi is usually specially prepared and appears yellow.</li> <li><a href="/wiki/Mooncake" title="Mooncake">Mooncakes</a> (<span lang="zh-Hant">月餅</span>; <i><span lang="zh-Latn">yùe bĭng</span></i>): A baked pastry consisting of thin dough surrounding a filling. The filling is traditionally made from various ingredients, including mashed <a href="/wiki/Lotus_seed_paste" title="Lotus seed paste">lotus seeds</a>, red bean paste, or other fillings. The texture of this filling is quite similar to straight red bean paste. It is most commonly eaten during the Mid-Autumn Festival.</li> <li><i><a href="/wiki/B%C4%81ozi" class="mw-redirect" title="Bāozi">Bāozi</a></i> (<span lang="zh">豆沙包</span>; <i><span lang="zh-Latn">dòu shā bāo</span></i>): Steamed leavened bread filled with a variety of savoury or sweet fillings.</li> <li><i><a href="/wiki/Ji%C4%81n_dui" class="mw-redirect" title="Jiān dui">Jiān dui</a></i> (<span title="Chinese-language text"><span lang="zh">煎堆</span></span>): Fried pastry made from glutinous rice flour, sometimes filled with red bean paste.</li> <li><a href="/wiki/Red_bean_cake" title="Red bean cake">Red bean cake</a> (<span lang="zh-Hans">红豆糕</span>; <i><span lang="zh-Latn">hóng dòu gāo</span></i>): It is a type of Asian cake with a sweet red bean paste filling. It is made primarily with <a href="/wiki/Adzuki_bean" title="Adzuki bean">adzuki beans</a>.</li> <li><a href="/wiki/Red_bean_pancake" class="mw-redirect" title="Red bean pancake">Red bean pancake</a></li></ul> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Mooncake1.jpg" class="mw-file-description" title="Chinese mooncake"><img alt="Chinese mooncake" src="//upload.wikimedia.org/wikipedia/commons/thumb/1/19/Mooncake1.jpg/120px-Mooncake1.jpg" decoding="async" width="120" height="109" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/19/Mooncake1.jpg/180px-Mooncake1.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/19/Mooncake1.jpg/240px-Mooncake1.jpg 2x" data-file-width="347" data-file-height="314" /></a></span></div> <div class="gallerytext">Chinese <a href="/wiki/Mooncake" title="Mooncake">mooncake</a></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Zongzi.jpg" class="mw-file-description" title="Zongzi"><img alt="Zongzi" src="//upload.wikimedia.org/wikipedia/commons/thumb/4/42/Zongzi.jpg/120px-Zongzi.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/42/Zongzi.jpg/180px-Zongzi.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/42/Zongzi.jpg/240px-Zongzi.jpg 2x" data-file-width="1024" data-file-height="768" /></a></span></div> <div class="gallerytext"><a href="/wiki/Zongzi" title="Zongzi">Zongzi</a></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Red_Bean_Plum_Blossom_Cake_(1).jpg" class="mw-file-description" title="Dougao (bean cake)"><img alt="Dougao (bean cake)" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/3d/Red_Bean_Plum_Blossom_Cake_%281%29.jpg/120px-Red_Bean_Plum_Blossom_Cake_%281%29.jpg" decoding="async" width="120" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/3d/Red_Bean_Plum_Blossom_Cake_%281%29.jpg/180px-Red_Bean_Plum_Blossom_Cake_%281%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/3d/Red_Bean_Plum_Blossom_Cake_%281%29.jpg/240px-Red_Bean_Plum_Blossom_Cake_%281%29.jpg 2x" data-file-width="2448" data-file-height="2448" /></a></span></div> <div class="gallerytext"><i>Dougao</i> (bean cake)</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85,_%E5%8F%81%E5%92%8C%E9%99%A2,_%E5%8F%83%E5%92%8C%E9%99%A2,_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F,_%E5%8F%B0%E5%8C%97_(23958501376).jpg" class="mw-file-description" title="Doushabao"><img alt="Doushabao" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/34/Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg/120px-Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/34/Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg/180px-Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/34/Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg/240px-Food_%E7%B4%85%E8%B1%86%E6%A0%B8%E6%A1%83%E5%85%94%E5%AD%90%E5%8C%85%2C_%E5%8F%81%E5%92%8C%E9%99%A2%2C_%E5%8F%83%E5%92%8C%E9%99%A2%2C_%E5%8F%B0%E7%81%A3%E9%A2%A8%E6%A0%BC%E9%A3%B2%E9%A3%9F%2C_%E5%8F%B0%E5%8C%97_%2823958501376%29.jpg 2x" data-file-width="4032" data-file-height="3024" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Baozi" title="Baozi">Doushabao</a></i></div> </li> </ul> <div class="mw-heading mw-heading3"><h3 id="Japanese_2">Japanese</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=8" title="Edit section: Japanese"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Red bean paste is used in many Japanese sweets. </p> <ul><li><i><a href="/wiki/Anmitsu" title="Anmitsu">Anmitsu</a></i>, a dessert consisting of red bean paste, small cubes of <a href="/wiki/Agar" title="Agar">agar</a> jelly, and pieces of fruit served with syrup.</li> <li><i><a href="/wiki/Anpan" title="Anpan">Anpan</a></i>, a sweet bun filled with red bean paste.</li> <li><i><a href="/wiki/Daifuku" title="Daifuku">Daifuku</a></i>, a confection consisting of a small round rice cake stuffed with red bean paste.</li> <li><i>Anko <a href="/wiki/Dango" title="Dango">dango</a></i>, a dumpling made from rice flour that is sometimes topped or filled with red bean paste.</li> <li><i><a href="/wiki/Dorayaki" title="Dorayaki">Dorayaki</a></i>, a confection consisting of two small pancake-like patties made from <a href="/wiki/Castella" title="Castella">castella</a> wrapped around a filling of red bean paste.</li> <li><i><a href="/wiki/Imagawayaki" title="Imagawayaki">Imagawayaki</a></i>, a dessert filled with the paste. Also known as <i>Ōban-yaki</i>.</li> <li><i><a href="/wiki/Manj%C5%AB" title="Manjū">Manjū</a></i>, a steamed cake filled with red bean paste.</li> <li><i><a href="/wiki/Oshiruko" class="mw-redirect" title="Oshiruko">Oshiruko</a></i> or <i>Zenzai</i>, adzuki bean soup, commonly served with rice cake.</li> <li><i><a href="/wiki/Sakuramochi" title="Sakuramochi">Sakuramochi</a></i>, a Japanese sweet consisting of sweet pink-colored rice cake (mochi) with a red bean paste (anko) center, and wrapped in a pickled <a href="/wiki/Cherry_blossom" title="Cherry blossom">cherry blossom</a> (<a href="/wiki/Sakura" class="mw-redirect" title="Sakura">sakura</a>) leaf.</li> <li><i><a href="/wiki/Taiyaki" title="Taiyaki">Taiyaki</a></i>, a fish-shaped cake stuffed with red bean paste.</li> <li><i><a href="/wiki/Y%C5%8Dkan" title="Yōkan">Yōkan</a></i>, a thick jellied dessert made of red bean paste, agar, and sugar.</li></ul> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Daifuku_1.jpg" class="mw-file-description" title="Daifuku filled with red bean paste"><img alt="Daifuku filled with red bean paste" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Daifuku_1.jpg/120px-Daifuku_1.jpg" decoding="async" width="120" height="75" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Daifuku_1.jpg/180px-Daifuku_1.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a5/Daifuku_1.jpg/240px-Daifuku_1.jpg 2x" data-file-width="1352" data-file-height="845" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Daifuku" title="Daifuku">Daifuku</a></i> filled with red bean paste</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Anpan_001.jpg" class="mw-file-description" title="Japanese Anpan"><img alt="Japanese Anpan" src="//upload.wikimedia.org/wikipedia/commons/thumb/e/e9/Anpan_001.jpg/120px-Anpan_001.jpg" decoding="async" width="120" height="68" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/e9/Anpan_001.jpg/180px-Anpan_001.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/e9/Anpan_001.jpg/240px-Anpan_001.jpg 2x" data-file-width="4280" data-file-height="2408" /></a></span></div> <div class="gallerytext">Japanese <i><a href="/wiki/Anpan" title="Anpan">Anpan</a></i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Taiyaki.jpg" class="mw-file-description" title="Japanese Taiyaki"><img alt="Japanese Taiyaki" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Taiyaki.jpg/120px-Taiyaki.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Taiyaki.jpg/180px-Taiyaki.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/35/Taiyaki.jpg/240px-Taiyaki.jpg 2x" data-file-width="640" data-file-height="480" /></a></span></div> <div class="gallerytext">Japanese <i><a href="/wiki/Taiyaki" title="Taiyaki">Taiyaki</a></i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Imagawayaki_001.jpg" class="mw-file-description" title="Imagawayaki"><img alt="Imagawayaki" src="//upload.wikimedia.org/wikipedia/commons/thumb/c/cb/Imagawayaki_001.jpg/120px-Imagawayaki_001.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/c/cb/Imagawayaki_001.jpg/180px-Imagawayaki_001.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/c/cb/Imagawayaki_001.jpg/240px-Imagawayaki_001.jpg 2x" data-file-width="3624" data-file-height="2422" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Imagawayaki" title="Imagawayaki">Imagawayaki</a></i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg" class="mw-file-description" title="Ogura toast"><img alt="Ogura toast" src="//upload.wikimedia.org/wikipedia/commons/thumb/8/80/Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg/120px-Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/80/Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg/180px-Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/80/Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg/240px-Nagoya_%22morning_set%22_%E5%B0%8F%E5%80%89%E3%83%88%E3%83%BC%E3%82%B9%E3%83%88.jpg 2x" data-file-width="1280" data-file-height="960" /></a></span></div> <div class="gallerytext"><a href="/wiki/Ogura_toast" title="Ogura toast">Ogura toast</a></div> </li> </ul> <div class="mw-heading mw-heading3"><h3 id="Korean_2">Korean</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=9" title="Edit section: Korean"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Red bean paste is used in various Korean snack foods and desserts, including: </p> <ul><li><i><a href="/wiki/Baram-tteok" class="mw-redirect" title="Baram-tteok">Baram-tteok</a></i>, a type of <i><a href="/wiki/Tteok" title="Tteok">tteok</a></i> filled with white <i>geopipat-so</i>.</li> <li><i><a href="/wiki/Bungeo-ppang" title="Bungeo-ppang">Bungeo-ppang</a></i>, a fish-shaped pastry filled with sweet <i>danpat-so</i>.</li> <li><i><a href="/wiki/Chalbori-ppang" title="Chalbori-ppang">Chalbori-ppang</a></i>, two small and sweet pancakes wrapping around sweet <i>danpat-so</i>.</li> <li><a href="/wiki/Chapssal_doughnut" title="Chapssal doughnut">Chapssal doughnut</a>, a glutinous rice doughnut filled with sweet <i>danpat-so</i>.</li> <li><i><a href="/wiki/Gyeongdan" title="Gyeongdan">Gyeongdan</a></i>, a rice ball cake filled with sweet <i>danpat-so</i>.</li> <li><i><a href="/wiki/Hodu-gwaja" title="Hodu-gwaja">Hodu-gwaja</a></i>, a walnut-shaped cookie filled with sweet <i>danpat-so</i>.</li> <li><i><a href="/wiki/Hoppang" title="Hoppang">Hoppang</a></i>, a warm fluffy pastry filled with sweet <i>danpat-so</i> or sweet <i>nokdu-so</i> (mung bean paste).</li> <li><i><a href="/wiki/Hwangnam-ppang" title="Hwangnam-ppang">Hwangnam-ppang</a></i>, a pastry with a chrysanthemum imprinted on the top, filled with sweet <i>danpat-so</i>.</li> <li><i><a href="/wiki/Jjinppang" title="Jjinppang">Jjinppang</a></i>, a warm fluffy pastry filled with unsweetened <i>patso</i>, usually with the skins of the red beans.</li> <li><i><a href="/wiki/Kkulppang" title="Kkulppang">Kkulppang</a></i>, a sweet pastry covered with sweet <i>danpat-so</i> and covered with corn syrup.</li> <li><i><a href="/wiki/Patbingsu" class="mw-redirect" title="Patbingsu">Patbingsu</a></i>, a type of shaved ice.</li> <li><i><a href="/wiki/Songpyeon" title="Songpyeon">Songpyeon</a></i>, a type of <i>tteok</i> filled with various fillings including unsweetened <i>patso</i>, sweetened (<i>danpat-so</i>), or white (<i>geopipat-so</i>).</li> <li><i><a href="/wiki/Ttongppang" title="Ttongppang">Ttongppang</a></i>, a poo-shaped pastry filled with sweet <i>danpat-so</i>.</li></ul> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Danpat-doneot_2.jpg" class="mw-file-description" title="Danpat-doneot filled with danpat-so"><img alt="Danpat-doneot filled with danpat-so" src="//upload.wikimedia.org/wikipedia/commons/thumb/2/2d/Danpat-doneot_2.jpg/120px-Danpat-doneot_2.jpg" decoding="async" width="120" height="96" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/2d/Danpat-doneot_2.jpg/180px-Danpat-doneot_2.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/2d/Danpat-doneot_2.jpg/240px-Danpat-doneot_2.jpg 2x" data-file-width="3696" data-file-height="2960" /></a></span></div> <div class="gallerytext"><i>Danpat-<a href="/wiki/Doughnut" title="Doughnut">doneot</a></i> filled with <i>danpat-so</i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Hodugwaja.jpg" class="mw-file-description" title="Hodu-gwaja filled with danpat-so"><img alt="Hodu-gwaja filled with danpat-so" src="//upload.wikimedia.org/wikipedia/commons/thumb/4/4a/Hodugwaja.jpg/120px-Hodugwaja.jpg" decoding="async" width="120" height="77" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/4a/Hodugwaja.jpg/180px-Hodugwaja.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/4a/Hodugwaja.jpg/240px-Hodugwaja.jpg 2x" data-file-width="900" data-file-height="581" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Hodu-gwaja" title="Hodu-gwaja">Hodu-gwaja</a></i> filled with <i>danpat-so</i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:%EB%B0%94%EB%9E%8C%EB%96%A1.JPG" class="mw-file-description" title="Baram-tteok filled with geopipat-so"><img alt="Baram-tteok filled with geopipat-so" src="//upload.wikimedia.org/wikipedia/commons/thumb/e/ef/%EB%B0%94%EB%9E%8C%EB%96%A1.JPG/120px-%EB%B0%94%EB%9E%8C%EB%96%A1.JPG" decoding="async" width="120" height="100" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/ef/%EB%B0%94%EB%9E%8C%EB%96%A1.JPG/180px-%EB%B0%94%EB%9E%8C%EB%96%A1.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/ef/%EB%B0%94%EB%9E%8C%EB%96%A1.JPG/240px-%EB%B0%94%EB%9E%8C%EB%96%A1.JPG 2x" data-file-width="300" data-file-height="250" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Baram-tteok" class="mw-redirect" title="Baram-tteok">Baram-tteok</a></i> filled with <i>geopipat-so</i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Korean_shaved_ice-Patbingsu-10B.jpg" class="mw-file-description" title="Patbingsu"><img alt="Patbingsu" src="//upload.wikimedia.org/wikipedia/commons/thumb/7/73/Korean_shaved_ice-Patbingsu-10B.jpg/120px-Korean_shaved_ice-Patbingsu-10B.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/73/Korean_shaved_ice-Patbingsu-10B.jpg/180px-Korean_shaved_ice-Patbingsu-10B.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/73/Korean_shaved_ice-Patbingsu-10B.jpg/240px-Korean_shaved_ice-Patbingsu-10B.jpg 2x" data-file-width="800" data-file-height="600" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Patbingsu" class="mw-redirect" title="Patbingsu">Patbingsu</a></i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-(2).jpg" class="mw-file-description" title="Kkulppang"><img alt="Kkulppang" src="//upload.wikimedia.org/wikipedia/commons/thumb/0/06/%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg/120px-%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg" decoding="async" width="120" height="110" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/06/%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg/180px-%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/0/06/%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg/240px-%ED%86%B5%EC%98%81%EA%BF%80%EB%B9%B5-%282%29.jpg 2x" data-file-width="2064" data-file-height="1888" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Kkulppang" title="Kkulppang">Kkulppang</a></i></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Hwangnam_bread_(cropped).JPG" class="mw-file-description" title="Hwangnam-ppang"><img alt="Hwangnam-ppang" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/93/Hwangnam_bread_%28cropped%29.JPG/120px-Hwangnam_bread_%28cropped%29.JPG" decoding="async" width="120" height="115" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/93/Hwangnam_bread_%28cropped%29.JPG/180px-Hwangnam_bread_%28cropped%29.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/93/Hwangnam_bread_%28cropped%29.JPG/240px-Hwangnam_bread_%28cropped%29.JPG 2x" data-file-width="952" data-file-height="914" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Hwangnam-ppang" title="Hwangnam-ppang">Hwangnam-ppang</a></i></div> </li> </ul> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=10" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239009302">.mw-parser-output .portalbox{padding:0;margin:0.5em 0;display:table;box-sizing:border-box;max-width:175px;list-style:none}.mw-parser-output .portalborder{border:1px solid var(--border-color-base,#a2a9b1);padding:0.1em;background:var(--background-color-neutral-subtle,#f8f9fa)}.mw-parser-output .portalbox-entry{display:table-row;font-size:85%;line-height:110%;height:1.9em;font-style:italic;font-weight:bold}.mw-parser-output .portalbox-image{display:table-cell;padding:0.2em;vertical-align:middle;text-align:center}.mw-parser-output .portalbox-link{display:table-cell;padding:0.2em 0.2em 0.2em 0.3em;vertical-align:middle}@media(min-width:720px){.mw-parser-output .portalleft{clear:left;float:left;margin:0.5em 1em 0.5em 0}.mw-parser-output .portalright{clear:right;float:right;margin:0.5em 0 0.5em 1em}}</style><ul role="navigation" aria-label="Portals" class="noprint portalbox portalborder portalright"> <li class="portalbox-entry"><span class="portalbox-image"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png" decoding="async" width="32" height="23" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/48px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/64px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span></span><span class="portalbox-link"><a href="/wiki/Portal:Food" title="Portal:Food">Food portal</a></span></li></ul> <style data-mw-deduplicate="TemplateStyles:r1184024115">.mw-parser-output .div-col{margin-top:0.3em;column-width:30em}.mw-parser-output .div-col-small{font-size:90%}.mw-parser-output .div-col-rules{column-rule:1px solid #aaa}.mw-parser-output .div-col dl,.mw-parser-output .div-col ol,.mw-parser-output .div-col ul{margin-top:0}.mw-parser-output .div-col li,.mw-parser-output .div-col dd{page-break-inside:avoid;break-inside:avoid-column}</style><div class="div-col" style="column-width: 30em;"> <ul><li><a href="/wiki/Adzuki_bean" title="Adzuki bean">Adzuki bean</a></li> <li><a href="/wiki/Black_bean_paste" title="Black bean paste">Black bean paste</a></li> <li><a href="/wiki/List_of_legume_dishes" title="List of legume dishes">List of legume dishes</a></li> <li><a href="/wiki/Sweet_bean_paste" title="Sweet bean paste">Sweet bean paste</a></li></ul> </div> <style data-mw-deduplicate="TemplateStyles:r1235681985">.mw-parser-output .side-box{margin:4px 0;box-sizing:border-box;border:1px solid #aaa;font-size:88%;line-height:1.25em;background-color:var(--background-color-interactive-subtle,#f8f9fa);display:flow-root}.mw-parser-output .side-box-abovebelow,.mw-parser-output .side-box-text{padding:0.25em 0.9em}.mw-parser-output .side-box-image{padding:2px 0 2px 0.9em;text-align:center}.mw-parser-output .side-box-imageright{padding:2px 0.9em 2px 0;text-align:center}@media(min-width:500px){.mw-parser-output .side-box-flex{display:flex;align-items:center}.mw-parser-output .side-box-text{flex:1;min-width:0}}@media(min-width:720px){.mw-parser-output .side-box{width:238px}.mw-parser-output .side-box-right{clear:right;float:right;margin-left:1em}.mw-parser-output .side-box-left{margin-right:1em}}</style><style data-mw-deduplicate="TemplateStyles:r1237033735">@media print{body.ns-0 .mw-parser-output .sistersitebox{display:none!important}}@media screen{html.skin-theme-clientpref-night .mw-parser-output .sistersitebox img[src*="Wiktionary-logo-en-v2.svg"]{background-color:white}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .sistersitebox img[src*="Wiktionary-logo-en-v2.svg"]{background-color:white}}</style><div class="side-box side-box-right plainlinks sistersitebox"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1126788409"> <div class="side-box-flex"> <div class="side-box-image"><span class="noviewer" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/40px-Wikibooks-logo-en-noslogan.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/60px-Wikibooks-logo-en-noslogan.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/80px-Wikibooks-logo-en-noslogan.svg.png 2x" data-file-width="400" data-file-height="400" /></span></span></div> <div class="side-box-text plainlist">Wikibooks <a href="https://en.wikibooks.org/wiki/Cookbook" class="extiw" title="wikibooks:Cookbook">Cookbook</a> has a recipe/module on <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1126788409"><div class="plainlist" style="margin-left: 1.6em;"> <ul><li><i><b><a href="https://en.wikibooks.org/wiki/Cookbook:Red_Bean_Paste" class="extiw" title="wikibooks:Cookbook:Red Bean Paste"> Red Bean Paste</a></b></i></li></ul> </div></div></div> </div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1235681985"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1237033735"><div class="side-box side-box-right plainlinks sistersitebox"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1126788409"> <div class="side-box-flex"> <div class="side-box-image"><span class="noviewer" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/40px-Wikibooks-logo-en-noslogan.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/60px-Wikibooks-logo-en-noslogan.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/80px-Wikibooks-logo-en-noslogan.svg.png 2x" data-file-width="400" data-file-height="400" /></span></span></div> <div class="side-box-text plainlist">Wikibooks <a href="https://en.wikibooks.org/wiki/Cookbook" class="extiw" title="wikibooks:Cookbook">Cookbook</a> has a recipe/module on <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1126788409"><div class="plainlist" style="margin-left: 1.6em;"> <ul><li><i><b><a href="https://en.wikibooks.org/wiki/Cookbook:Anko" class="extiw" title="wikibooks:Cookbook:Anko"> Anko</a></b></i></li></ul> </div></div></div> </div> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Red_bean_paste&action=edit&section=11" title="Edit section: References"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239543626">.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output .reflist-columns-2{column-width:30em}.mw-parser-output .reflist-columns-3{column-width:25em}.mw-parser-output .reflist-columns{margin-top:0.3em}.mw-parser-output .reflist-columns ol{margin-top:0}.mw-parser-output .reflist-columns li{page-break-inside:avoid;break-inside:avoid-column}.mw-parser-output .reflist-upper-alpha{list-style-type:upper-alpha}.mw-parser-output .reflist-upper-roman{list-style-type:upper-roman}.mw-parser-output .reflist-lower-alpha{list-style-type:lower-alpha}.mw-parser-output .reflist-lower-greek{list-style-type:lower-greek}.mw-parser-output .reflist-lower-roman{list-style-type:lower-roman}</style><div class="reflist"> <div class="mw-references-wrap"><ol class="references"> <li id="cite_note-hiso3-1"><span class="mw-cite-backlink"><b><a href="#cite_ref-hiso3_1-0">^</a></b></span> <span class="reference-text"><style data-mw-deduplicate="TemplateStyles:r1238218222">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free.id-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited.id-lock-limited a,.mw-parser-output .id-lock-registration.id-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription.id-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-free a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-limited a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-registration a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-subscription a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .cs1-ws-icon a{background-size:contain;padding:0 1em 0 0}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:var(--color-error,#d33)}.mw-parser-output .cs1-visible-error{color:var(--color-error,#d33)}.mw-parser-output .cs1-maint{display:none;color:#085;margin-left:0.3em}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}@media screen{.mw-parser-output .cs1-format{font-size:95%}html.skin-theme-clientpref-night .mw-parser-output .cs1-maint{color:#18911f}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .cs1-maint{color:#18911f}}</style><cite id="CITEREFShurtleffAoyagi2013" class="citation book cs1"><a href="/wiki/William_Shurtleff" title="William Shurtleff">Shurtleff, William</a>; Aoyagi, Akiko (2013). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=gGrUNvZt0_YC&pg=PA339"><i>History of Tofu and Tofu Products (965 CE to 2013)</i></a>. Soyinfo Center. p. 339. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/978-1928914556" title="Special:BookSources/978-1928914556"><bdi>978-1928914556</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=History+of+Tofu+and+Tofu+Products+%28965+CE+to+2013%29&rft.pages=339&rft.pub=Soyinfo+Center&rft.date=2013&rft.isbn=978-1928914556&rft.aulast=Shurtleff&rft.aufirst=William&rft.au=Aoyagi%2C+Akiko&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DgGrUNvZt0_YC%26pg%3DPA339&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span></span> </li> <li id="cite_note-2"><span class="mw-cite-backlink"><b><a href="#cite_ref-2">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFMishan2013" class="citation news cs1">Mishan, Ligaya (2013-10-17). <a rel="nofollow" class="external text" href="https://www.nytimes.com/2013/10/23/dining/reviews/hungry-city-shalom-japan-in-williamsburg-brooklyn.html">"Hungry City: Shalom Japan in Williamsburg, Brooklyn"</a>. <i><a href="/wiki/The_New_York_Times" title="The New York Times">The New York Times</a></i><span class="reference-accessdate">. Retrieved <span class="nowrap">2017-02-27</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+New+York+Times&rft.atitle=Hungry+City%3A+Shalom+Japan+in+Williamsburg%2C+Brooklyn&rft.date=2013-10-17&rft.aulast=Mishan&rft.aufirst=Ligaya&rft_id=https%3A%2F%2Fwww.nytimes.com%2F2013%2F10%2F23%2Fdining%2Freviews%2Fhungry-city-shalom-japan-in-williamsburg-brooklyn.html&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span></span> </li> <li id="cite_note-KoSFoST-3"><span class="mw-cite-backlink">^ <a href="#cite_ref-KoSFoST_3-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-KoSFoST_3-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><span class="languageicon">(in Korean)</span> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFKorean_Society_of_Food_Science_and_Technology2008" class="citation book cs1 cs1-prop-script">Korean Society of Food Science and Technology (2008). <a rel="nofollow" class="external text" href="http://terms.naver.com/entry.nhn?docId=292035&cid=50346&categoryId=50346">"geopipat" <bdi lang="ko">거피팥</bdi></a> [dehulled red bean]. <i>Encyclopedia of food science and technology</i>. Seoul: Kwangil publishing. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/Special:BookSources/9788986752106" title="Special:BookSources/9788986752106"><bdi>9788986752106</bdi></a><span class="reference-accessdate">. Retrieved <span class="nowrap">2017-02-25</span></span> – via <a href="/wiki/Naver" title="Naver">Naver</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=bookitem&rft.atitle=geopipat+%EA%B1%B0%ED%94%BC%ED%8C%A5&rft.btitle=Encyclopedia+of+food+science+and+technology&rft.place=Seoul&rft.pub=Kwangil+publishing&rft.date=2008&rft.isbn=9788986752106&rft.au=Korean+Society+of+Food+Science+and+Technology&rft_id=http%3A%2F%2Fterms.naver.com%2Fentry.nhn%3FdocId%3D292035%26cid%3D50346%26categoryId%3D50346&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span></span> </li> <li id="cite_note-SKLD-4"><span class="mw-cite-backlink">^ <a href="#cite_ref-SKLD_4-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-SKLD_4-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><span class="languageicon">(in Korean)</span> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20170225212747/http://stdweb2.korean.go.kr/search/View.jsp?idx=14406">"거피-팥 (去皮-)"</a>. <i><a href="/wiki/Standard_Korean_Language_Dictionary" title="Standard Korean Language Dictionary">Standard Korean Language Dictionary</a></i>. <a href="/wiki/National_Institute_of_Korean_Language" title="National Institute of Korean Language">National Institute of Korean Language</a>. Archived from <a rel="nofollow" class="external text" href="http://stdweb2.korean.go.kr/search/View.jsp?idx=14406">the original</a> on 2017-02-25<span class="reference-accessdate">. Retrieved <span class="nowrap">2017-02-25</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Standard+Korean+Language+Dictionary&rft.atitle=%EA%B1%B0%ED%94%BC-%ED%8C%A5+%28%E5%8E%BB%E7%9A%AE-%29&rft_id=http%3A%2F%2Fstdweb2.korean.go.kr%2Fsearch%2FView.jsp%3Fidx%3D14406&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span></span> </li> <li id="cite_note-5"><span class="mw-cite-backlink"><b><a href="#cite_ref-5">^</a></b></span> <span class="reference-text"><span class="languageicon">(in Korean)</span> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20170226045459/http://stdweb2.korean.go.kr/search/View.jsp?idx=391325">"거피01 (去皮)"</a>. <i><a href="/wiki/Standard_Korean_Language_Dictionary" title="Standard Korean Language Dictionary">Standard Korean Language Dictionary</a></i>. <a href="/wiki/National_Institute_of_Korean_Language" title="National Institute of Korean Language">National Institute of Korean Language</a>. Archived from <a rel="nofollow" class="external text" href="http://stdweb2.korean.go.kr/search/View.jsp?idx=391325">the original</a> on 2017-02-26<span class="reference-accessdate">. Retrieved <span class="nowrap">2017-02-25</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=Standard+Korean+Language+Dictionary&rft.atitle=%EA%B1%B0%ED%94%BC01+%28%E5%8E%BB%E7%9A%AE%29&rft_id=http%3A%2F%2Fstdweb2.korean.go.kr%2Fsearch%2FView.jsp%3Fidx%3D391325&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span></span> </li> <li id="cite_note-taste-hk-1-6"><span class="mw-cite-backlink"><b><a href="#cite_ref-taste-hk-1_6-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.tastehongkong.com/recipes/homemade-sweet-red-adzuki-bean-paste-chunky-and-smooth/">"Homemade Sweet Red (Azuki) Bean Paste, Chunky and Smooth"</a>. tastehongkong.com. 2012-04-11<span class="reference-accessdate">. Retrieved <span class="nowrap">2013-12-11</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Homemade+Sweet+Red+%28Azuki%29+Bean+Paste%2C+Chunky+and+Smooth&rft.pub=tastehongkong.com&rft.date=2012-04-11&rft_id=http%3A%2F%2Fwww.tastehongkong.com%2Frecipes%2Fhomemade-sweet-red-adzuki-bean-paste-chunky-and-smooth%2F&rfr_id=info%3Asid%2Fen.wikipedia.org%3ARed+bean+paste" class="Z3988"></span><sup class="noprint Inline-Template"><span style="white-space: nowrap;">[<i><a href="/wiki/Wikipedia:Link_rot" title="Wikipedia:Link rot"><span title=" Dead link tagged April 2018">permanent dead link</span></a></i><span style="visibility:hidden; color:transparent; padding-left:2px">‍</span>]</span></sup></span> </li> </ol></div></div> <div class="navbox-styles"><style data-mw-deduplicate="TemplateStyles:r1129693374">.mw-parser-output .hlist dl,.mw-parser-output .hlist ol,.mw-parser-output .hlist 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.navbar{display:none!important}}</style><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Japanese_food_and_drink" title="Template:Japanese food and drink"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Japanese_food_and_drink" title="Template talk:Japanese food and drink"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Japanese_food_and_drink" title="Special:EditPage/Template:Japanese food and drink"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Japanese_food_and_drink" style="font-size:114%;margin:0 4em"><a href="/wiki/Japanese_cuisine" title="Japanese cuisine">Japanese food and drink</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Shushoku</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Japanese_rice" title="Japanese rice">Rice</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Chahan_(dish)" title="Chahan (dish)">Chahan</a></li> <li><a href="/wiki/Japanese_curry" title="Japanese curry">Curry</a> <ul><li><a href="/wiki/Katsu_curry" title="Katsu curry">Katsu curry</a></li></ul></li> <li><a href="/wiki/Glutinous_rice" title="Glutinous rice">Glutinous</a></li> <li><a href="/wiki/Germinated_brown_rice" title="Germinated brown rice">Hatsuga genmai</a></li> <li><a href="/wiki/Congee" title="Congee">Kayu</a></li> <li><a href="/wiki/Donburi" title="Donburi">Donmono</a> <ul><li><a href="/wiki/Ch%C5%ABkadon" title="Chūkadon">Chūkadon</a></li> <li><a href="/wiki/Gy%C5%ABdon" title="Gyūdon">Gyūdon</a></li> <li><a href="/wiki/Katsudon" title="Katsudon">Katsudon</a></li> <li><a href="/wiki/Oyakodon" title="Oyakodon">Oyakodon</a></li> <li><a href="/wiki/Tekkadon" title="Tekkadon">Tekkadon</a></li> <li><a href="/wiki/Tenshindon" title="Tenshindon">Tenshindon</a></li> <li><a href="/wiki/Unadon" title="Unadon">Unadon</a></li></ul></li> <li><a href="/wiki/Hayashi_rice" title="Hayashi rice">Hayashi rice</a></li> <li><a href="/wiki/Ichij%C5%AB-sansai" title="Ichijū-sansai">Ichijū-sansai</a></li> <li><a href="/wiki/Okowa" title="Okowa">Okowa</a></li> <li><a href="/wiki/Onigiri" title="Onigiri">Onigiri</a> <ul><li><a href="/wiki/Tenmusu" title="Tenmusu">Tenmusu</a></li></ul></li> <li><a href="/wiki/Omurice" title="Omurice">Omurice</a></li> <li><a href="/wiki/Sushi" title="Sushi">Sushi</a> <ul><li><a href="/wiki/History_of_sushi" title="History of sushi">History</a></li> <li><a href="/wiki/Sustainable_sushi" title="Sustainable sushi">Sustainable</a></li></ul></li> <li><a href="/wiki/Red_bean_rice" title="Red bean rice">Sekihan</a></li> <li><a href="/wiki/Takikomi_gohan" title="Takikomi gohan">Takikomi</a></li> <li><a href="/wiki/Zosui" title="Zosui">Zosui</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Japanese_noodles" title="Japanese noodles">Noodles</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cellophane_noodles#Japan" title="Cellophane noodles">Harusame</a></li> <li><a href="/wiki/Hiyamugi" title="Hiyamugi">Hiyamugi</a></li> <li><a href="/wiki/Hiyashi_ch%C5%ABka" title="Hiyashi chūka">Hiyashi chūka</a></li> <li><a href="/wiki/Ramen" title="Ramen">Ramen</a> <ul><li><a href="/wiki/Champon" title="Champon">Champon</a></li> <li><a href="/wiki/Kagoshima_ramen" title="Kagoshima ramen">Kagoshima</a></li> <li><a href="/wiki/Muroran_curry_ramen" title="Muroran curry ramen">Muroran curry</a></li> <li><a href="/wiki/Dandan_noodles#Related_dishes" title="Dandan noodles">Tantan-men</a></li> <li><a href="/wiki/Tonkotsu_ramen" title="Tonkotsu ramen">Tonkotsu</a></li> <li><a href="/wiki/Tsukemen" title="Tsukemen">Tsukemen</a></li></ul></li> <li><a href="/wiki/Shirataki_noodles" title="Shirataki noodles">Shirataki</a></li> <li><a href="/wiki/Soba" title="Soba">Soba</a></li> <li><a href="/wiki/Okinawa_soba" title="Okinawa soba">Okinawa soba</a> <ul><li><a href="/wiki/Soki" title="Soki">Soki</a></li></ul></li> <li><a href="/wiki/S%C5%8Dmen" title="Sōmen">Sōmen</a> <ul><li><a href="/wiki/S%C5%8Dmen_salad" title="Sōmen salad">Salad</a></li></ul></li> <li><a href="/wiki/Udon" title="Udon">Udon</a> <ul><li><a href="/wiki/Yaki_udon" title="Yaki udon">Yakiudon</a></li></ul></li> <li><a href="/wiki/Yakisoba" title="Yakisoba">Yakisoba</a></li> <li><a href="/wiki/H%C5%8Dt%C5%8D" title="Hōtō">Hōtō</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Konamono</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Monjayaki" title="Monjayaki">Monjayaki</a></li> <li><a href="/wiki/Okonomiyaki" title="Okonomiyaki">Okonomiyaki</a> <ul><li><a href="/wiki/Hirayachi" class="mw-redirect" title="Hirayachi">Hirayachi</a></li></ul></li> <li><a href="/wiki/Takoyaki" title="Takoyaki">Takoyaki</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Bread</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Anpan" title="Anpan">Anpan</a></li> <li><a href="/wiki/Curry_bread" title="Curry bread">Curry</a></li> <li><a href="/wiki/Melonpan" title="Melonpan">Melonpan</a></li> <li><a href="/wiki/Japanese_milk_bread" title="Japanese milk bread">Milk bread</a></li> <li><a href="/wiki/Water_roux" class="mw-redirect" title="Water roux">Yudane</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Okazu" title="Okazu">Okazu</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Agedashi_d%C5%8Dfu" title="Agedashi dōfu">Agedashi dōfu</a></li> <li>Agemono <ul><li><a href="/wiki/Furai" title="Furai">Furai</a></li> <li><a href="/wiki/Karaage" title="Karaage">Karaage</a></li> <li><a href="/wiki/Korokke" title="Korokke">Korokke</a></li> <li><a href="/wiki/Kushikatsu" title="Kushikatsu">Kushikatsu</a></li> <li><a href="/wiki/Satsuma-age" title="Satsuma-age">Satsuma-age</a></li> <li><a href="/wiki/Tempura" title="Tempura">Tempura</a></li></ul></li> <li><a href="/wiki/Chawanmushi" title="Chawanmushi">Chawanmushi</a></li> <li><a href="/wiki/Gari_(ginger)" title="Gari (ginger)">Gari</a></li> <li><a href="/wiki/Jiaozi#Gyōza" title="Jiaozi">Gyōza</a></li> <li><a href="/wiki/Kakuni" title="Kakuni">Kakuni</a></li> <li><a href="/wiki/Nabemono" title="Nabemono">Nabemono</a></li> <li><a href="/wiki/Namasu_(Food)" class="mw-redirect" title="Namasu (Food)">Namasu</a></li> <li><a href="/wiki/Natt%C5%8D" title="Nattō">Nattō</a></li> <li><a href="/wiki/Nikujaga" title="Nikujaga">Nikujaga</a></li> <li><a href="/wiki/Oden" title="Oden">Oden</a></li> <li><a href="/wiki/Onsen_tamago" title="Onsen tamago">Onsen tamago</a></li> <li><a href="/wiki/Sashimi" title="Sashimi">Sashimi</a> <ul><li><a href="/wiki/Fugu" title="Fugu">Fugusashi</a></li></ul></li> <li><a href="/wiki/Shabu-shabu" title="Shabu-shabu">Shabu-shabu</a></li> <li><a href="/wiki/Shiokara" title="Shiokara">Shiokara</a></li> <li><a href="/wiki/Sukiyaki" title="Sukiyaki">Sukiyaki</a></li> <li><a href="/wiki/Tamagoyaki" title="Tamagoyaki">Tamagoyaki</a></li> <li><a href="/wiki/Tokoroten" title="Tokoroten">Tokoroten</a></li> <li><a href="/wiki/Tonkatsu" title="Tonkatsu">Tonkatsu</a></li> <li><a href="/wiki/Tororo_(food)" title="Tororo (food)">Tororo</a></li> <li><a href="/wiki/Tsukemono" title="Tsukemono">Tsukemono</a> <ul><li><a href="/wiki/Nukazuke" title="Nukazuke">Nukazuke</a></li> <li><a href="/wiki/Takuan" title="Takuan">Takuan</a></li></ul></li> <li><a href="/wiki/Tsukudani" title="Tsukudani">Tsukudani</a></li> <li><a href="/wiki/Tsukune" title="Tsukune">Tsukune</a></li> <li><a href="/wiki/Yakiniku" title="Yakiniku">Yakiniku</a></li> <li><a href="/wiki/Yakitori" title="Yakitori">Yakitori</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Soup<br />(<a href="/wiki/List_of_Japanese_soups_and_stews" title="List of Japanese soups and stews">Shirumono</a>)</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Butajiru" title="Butajiru">Butajiru</a></li> <li><a href="/wiki/Kenchin-jiru" title="Kenchin-jiru">Kenchin-jiru</a></li> <li><a href="/wiki/Miso_soup" title="Miso soup">Miso soup</a></li> <li><a href="/wiki/Suimono" class="mw-redirect" title="Suimono">Suimono</a><span class="noprint" style="font-size:85%; font-style: normal;"> [<a href="https://ja.wikipedia.org/wiki/%E5%90%B8%E3%81%84%E7%89%A9" class="extiw" title="ja:吸い物">ja</a>]</span></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Set menu</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bento" title="Bento">Bento</a> <ul><li><a href="/wiki/Ekiben" title="Ekiben">Ekiben</a></li> <li><a href="/wiki/Kyaraben" title="Kyaraben">Kyaraben</a></li> <li><a href="/wiki/Makunouchi" title="Makunouchi">Makunouchi</a></li> <li><a href="/wiki/Wappameshi" title="Wappameshi">Wappameshi</a></li></ul></li> <li><a href="/wiki/Honzen-ry%C5%8Dri" title="Honzen-ryōri">Honzen-ryōri</a></li> <li><a href="/wiki/J%C5%ABbako" title="Jūbako">Jūbako</a></li> <li><a href="/wiki/Kaiseki" title="Kaiseki">Kaiseki</a></li> <li><a href="/wiki/Osechi" title="Osechi">Osechi</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">Alcoholic beverage</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Sake" title="Sake">Sake</a> <ul><li><a href="/wiki/Amazake" title="Amazake">Amazake</a></li> <li><a href="/wiki/Nigori" title="Nigori">Nigori</a></li> <li><a href="/wiki/Toso" title="Toso">Toso</a></li></ul></li> <li><a href="/wiki/Sh%C5%8Dch%C5%AB" title="Shōchū">Shōchū</a> <ul><li><a href="/wiki/Awamori" title="Awamori">Awamori</a></li> <li><a href="/wiki/Habushu" title="Habushu">Habushu</a></li> <li><a href="/wiki/Umeshu" title="Umeshu">Umeshu</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Tea</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Green_tea#Japan" title="Green tea">Green tea</a> <ul><li><a href="/wiki/History_of_tea_in_Japan" title="History of tea in Japan">History</a></li> <li><a href="/wiki/Bancha" title="Bancha">Bancha</a></li> <li><a href="/wiki/Gyokuro" title="Gyokuro">Gyokuro</a></li> <li><a href="/wiki/H%C5%8Djicha" title="Hōjicha">Hōjicha</a></li> <li><a href="/wiki/Kabuse_tea" class="mw-redirect" title="Kabuse tea">Kabuse</a></li> <li><a href="/wiki/Kukicha" title="Kukicha">Kukicha</a></li> <li><a href="/wiki/Matcha" title="Matcha">Matcha</a></li> <li><a href="/wiki/Sencha" title="Sencha">Sencha</a></li> <li><a href="/wiki/Uji_tea" title="Uji tea">Uji</a></li></ul></li> <li>Herbal tea <ul><li><a href="/wiki/Genmaicha" title="Genmaicha">Genmaicha</a></li> <li><a href="/wiki/Buckwheat_tea" title="Buckwheat tea">Sobacha</a></li> <li><a href="/wiki/Kelp_tea" title="Kelp tea">Kombu-cha</a></li> <li><a href="/wiki/Barley_tea" title="Barley tea">Mugicha</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Soft drinks</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ramune" title="Ramune">Ramune</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Products</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Aquarius_(beverage)" class="mw-redirect" title="Aquarius (beverage)">Aquarius</a></li> <li><a href="/wiki/C.C._Lemon" title="C.C. Lemon">C.C. Lemon</a></li> <li><a href="/wiki/Calpis" title="Calpis">Calpis</a></li> <li><a href="/wiki/Canned_coffee" title="Canned coffee">Canned coffee</a> <ul><li><a href="/wiki/Boss_Coffee" title="Boss Coffee">Boss</a></li> <li><a href="/wiki/Georgia_(coffee)" title="Georgia (coffee)">Georgia</a></li></ul></li> <li><a href="/wiki/Lipovitan" title="Lipovitan">Lipovitan</a></li> <li><a href="/wiki/Oronamin_C" title="Oronamin C">Oronamin C</a></li> <li><a href="/wiki/Pocari_Sweat" title="Pocari Sweat">Pocari Sweat</a></li> <li><a href="/wiki/Yakult" title="Yakult">Yakult</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Snacks /<br />desserts/<br /> <a href="/wiki/Wagashi" title="Wagashi">Wagashi</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Amanatt%C5%8D" title="Amanattō">Amanattō</a></li> <li><a href="/wiki/Botan_Rice_Candy" title="Botan Rice Candy">Botan Rice Candy</a></li> <li><a href="/wiki/Daifuku" title="Daifuku">Daifuku</a></li> <li><a href="/wiki/Dango" title="Dango">Dango</a> <ul><li><a href="/wiki/Chichi_dango" title="Chichi dango">Chichi</a></li> <li><a href="/wiki/Kibi_dango_(millet_dumpling)" title="Kibi dango (millet dumpling)">Kibi</a></li></ul></li> <li><a href="/wiki/Dorayaki" title="Dorayaki">Dorayaki</a></li> <li><a href="/wiki/Karukan" title="Karukan">Karukan</a></li> <li><a href="/wiki/Konpeit%C5%8D" title="Konpeitō">Konpeitō</a></li> <li><a href="/wiki/Manj%C5%AB" title="Manjū">Manjū</a></li> <li><a href="/wiki/Mochi" title="Mochi">Mochi</a> <ul><li><a href="/wiki/Agemochi" title="Agemochi">Agemochi</a></li> <li><a href="/wiki/Goheimochi" title="Goheimochi">Goheimochi</a></li> <li><a href="/wiki/Kankoro_Mochi" class="mw-redirect" title="Kankoro Mochi">Kankoro</a></li> <li><a href="/wiki/Kuzumochi" title="Kuzumochi">Kuzumochi</a></li> <li><a href="/wiki/Zunda-mochi" title="Zunda-mochi">Zunda-mochi</a></li></ul></li> <li><a href="/wiki/Senbei" title="Senbei">Senbei</a> <ul><li><a href="/wiki/Arare_(food)" title="Arare (food)">Arare</a></li></ul></li> <li><a href="/wiki/Shiruko" title="Shiruko">Shiruko</a></li> <li><a href="/wiki/Taiyaki" title="Taiyaki">Taiyaki</a></li> <li><a href="/wiki/Uir%C5%8D" title="Uirō">Uirō</a></li> <li><a href="/wiki/Warabimochi" title="Warabimochi">Warabimochi</a></li> <li><a href="/wiki/Y%C5%8Dkan" title="Yōkan">Yōkan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Fruits</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Square_watermelon" title="Square watermelon">Square watermelon</a></li> <li><a href="/wiki/Yubari_King" title="Yubari King">Yubari King</a></li> <li><a href="/wiki/Ruby_Roman" title="Ruby Roman">Ruby Roman</a></li> <li><a href="/wiki/Shine_Muscat" title="Shine Muscat">Shine Muscat</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Ingredients /<br />condiments</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a class="mw-selflink selflink">Anko</a></li> <li><a href="/wiki/Green_laver" title="Green laver">Aonori</a></li> <li><a href="/wiki/Bamboo_shoot" title="Bamboo shoot">Bamboo shoot</a></li> <li><a href="/wiki/Beni_sh%C5%8Dga" title="Beni shōga">Beni shōga</a></li> <li><a href="/wiki/Arctium" title="Arctium">Burdock</a></li> <li><a href="/wiki/Daikon" title="Daikon">Daikon</a> <ul><li><a href="/wiki/Sakurajima_radish" title="Sakurajima radish">Sakurajima</a></li></ul></li> <li><a href="/wiki/Dashi" title="Dashi">Dashi</a></li> <li>Fish <ul><li><a href="/wiki/Kamaboko" title="Kamaboko">Kamaboko</a></li> <li><a href="/wiki/Pollock_roe" title="Pollock roe">Mentaiko / tarako</a></li> <li><a href="/wiki/Surimi" title="Surimi">Surimi</a></li> <li><a href="/wiki/Tobiko" title="Tobiko">Tobiko</a></li></ul></li> <li><a href="/wiki/Hijiki" title="Hijiki">Hijiki</a></li> <li><a href="/wiki/Kanzuri" title="Kanzuri">Kanzuri</a></li> <li><a href="/wiki/Karashi" title="Karashi">Karashi</a></li> <li><a href="/wiki/Katsuobushi" title="Katsuobushi">Katsuobushi</a></li> <li><a href="/wiki/Kombu" title="Kombu">Kombu</a></li> <li><a href="/wiki/Konjac" class="mw-redirect" title="Konjac">Konnyaku</a></li> <li><a href="/wiki/Kuromitsu" title="Kuromitsu">Kuromitsu</a></li> <li><a href="/wiki/Kudzu_powder" title="Kudzu powder">Kuzuko</a></li> <li><a href="/wiki/Mayonnaise#Japan" title="Mayonnaise">Mayonnaise</a></li> <li><a href="/wiki/Menma" title="Menma">Menma</a></li> <li><a href="/wiki/Mirin" title="Mirin">Mirin</a></li> <li><a href="/wiki/Miso" title="Miso">Miso</a></li> <li><a href="/wiki/Monosodium_glutamate" title="Monosodium glutamate">MSG</a></li> <li>Mushrooms <ul><li><a href="/wiki/Flammulina_filiformis" title="Flammulina filiformis">Enokitake</a></li> <li><a href="/wiki/Matsutake" title="Matsutake">Matsutake</a></li> <li><a href="/wiki/Shiitake" title="Shiitake">Shiitake</a></li></ul></li> <li><a href="/wiki/Myoga" title="Myoga">Myoga</a></li> <li><a href="/wiki/Nori" title="Nori">Nori</a></li> <li><a href="/wiki/Sake_kasu" title="Sake kasu">Sake kasu</a></li> <li><a href="/wiki/Bread_crumbs#Panko" class="mw-redirect" title="Bread crumbs">Panko</a></li> <li><a href="/wiki/Zanthoxylum_piperitum#Japanese_cuisine" title="Zanthoxylum piperitum">Sansyō</a></li> <li>Sauce <ul><li><a href="/wiki/Ponzu" title="Ponzu">Ponzu</a></li> <li><a href="/wiki/Soy_sauce" title="Soy sauce">Soy</a></li> <li><a href="/wiki/Tare_sauce" title="Tare sauce">Tare</a></li> <li><a href="/wiki/Tonkatsu_sauce" title="Tonkatsu sauce">Tonkatsu</a></li> <li><a href="/wiki/Worcestershire_sauce#Japan" title="Worcestershire sauce">Worcestershire</a></li></ul></li> <li><a href="/wiki/Sesame_oil" title="Sesame oil">Sesame oil</a></li> <li><a href="/wiki/Shichimi" title="Shichimi">Shichimi</a></li> <li><a href="/wiki/Shiso" title="Shiso">Shiso</a></li> <li><a href="/wiki/Tenkasu" title="Tenkasu">Tenkasu</a></li> <li><a href="/wiki/Tofu" title="Tofu">Tofu</a></li> <li><a href="/wiki/Umeboshi" title="Umeboshi">Umeboshi</a></li> <li><a href="/wiki/Wasabi" title="Wasabi">Wasabi</a></li> <li><a href="/wiki/Yuzu" title="Yuzu">Yuzu</a> <ul><li><a href="/wiki/Yuzu_kosh%C5%8D" title="Yuzu koshō">Yuzu koshō</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_Japanese_cooking_utensils" title="List of Japanese cooking utensils">Utensils</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Rice_cooker" title="Rice cooker">Rice cooker</a></li> <li>Knives <ul><li><a href="/wiki/Deba_b%C5%8Dch%C5%8D" title="Deba bōchō">Deba bōchō</a></li> <li><a href="/wiki/Chef%27s_knife" title="Chef's knife">Gyuto</a></li> <li><a href="/wiki/Japanese_kitchen_knife" title="Japanese kitchen knife">Kitchen</a></li> <li><a href="/wiki/Maguro_b%C5%8Dch%C5%8D" title="Maguro bōchō">Maguro bōchō</a></li> <li><a href="/wiki/Nakiri_b%C5%8Dch%C5%8D" title="Nakiri bōchō">Nakiri bōchō</a></li> <li><a href="/wiki/Santoku" title="Santoku">Santoku</a></li> <li><a href="/wiki/Sashimi_b%C5%8Dch%C5%8D" title="Sashimi bōchō">Sashimi bōchō</a></li> <li><a href="/wiki/Usuba_b%C5%8Dch%C5%8D" title="Usuba bōchō">Usuba bōchō</a></li> <li><a href="/wiki/Yanagi_ba" title="Yanagi ba">Yanagi ba</a></li></ul></li> <li><a href="/wiki/Shamoji" class="mw-redirect" title="Shamoji">Shamoji</a></li> <li><a href="/wiki/Suribachi" title="Suribachi">Suribachi</a></li> <li><a href="/wiki/Zaru" title="Zaru">Zaru</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Lists</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_Japanese_condiments" title="List of Japanese condiments">Condiments</a></li> <li><a href="/wiki/List_of_Japanese_desserts_and_sweets" title="List of Japanese desserts and sweets">Desserts and sweets</a></li> <li><a href="/wiki/List_of_Japanese_dishes" title="List of Japanese dishes">Dishes</a> <ul><li><a href="/wiki/List_of_ramen_dishes" title="List of ramen dishes">Ramen</a></li> <li><a href="/wiki/List_of_Japanese_soups_and_stews" title="List of Japanese soups and stews">Soups and stews</a></li></ul></li> <li><a href="/wiki/List_of_Japanese_snacks" title="List of Japanese snacks">Snacks</a></li> <li><a href="/wiki/List_of_sushi_and_sashimi_ingredients" title="List of sushi and sashimi ingredients">Sushi and sashimi ingredients</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Chinmi" title="Chinmi">Chinmi</a></li> <li><a href="/wiki/Kaiseki" title="Kaiseki">Kaiseki</a></li> <li><a href="/wiki/Omakase" title="Omakase">Omakase</a></li> <li><a href="/wiki/Teppanyaki" title="Teppanyaki">Teppanyaki</a></li> <li><a href="/wiki/Tokusanhin" title="Tokusanhin">Tokusanhin</a></li> <li><a href="/wiki/Teriyaki" title="Teriyaki">Teriyaki</a></li> <li><a href="/wiki/Umami" title="Umami">Umami</a></li> <li><a href="/wiki/Customs_and_etiquette_in_Japanese_dining" title="Customs and etiquette in Japanese dining">Customs and etiquette</a></li> <li><a href="/wiki/Okinawan_cuisine" title="Okinawan cuisine">Okinawan cuisine</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2" style="font-weight:bold;"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" 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