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Fish sauce - Wikipedia

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<li id="toc-Asia" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Asia"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.1</span> <span>Asia</span> </div> </a> <ul id="toc-Asia-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Europe" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Europe"> <div class="vector-toc-text"> <span class="vector-toc-numb">1.2</span> <span>Europe</span> </div> </a> <ul id="toc-Europe-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Difference_from_oyster_sauce" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Difference_from_oyster_sauce"> <div class="vector-toc-text"> <span class="vector-toc-numb">2</span> <span>Difference from oyster sauce</span> </div> </a> <ul id="toc-Difference_from_oyster_sauce-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Ingredients_and_manufacture" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Ingredients_and_manufacture"> <div class="vector-toc-text"> <span class="vector-toc-numb">3</span> <span>Ingredients and manufacture</span> </div> </a> <ul id="toc-Ingredients_and_manufacture-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Regional_variations" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Regional_variations"> <div class="vector-toc-text"> <span class="vector-toc-numb">4</span> <span>Regional variations</span> </div> </a> <button aria-controls="toc-Regional_variations-sublist" class="cdx-button cdx-button--weight-quiet cdx-button--icon-only vector-toc-toggle"> <span class="vector-icon mw-ui-icon-wikimedia-expand"></span> <span>Toggle Regional variations subsection</span> </button> <ul id="toc-Regional_variations-sublist" class="vector-toc-list"> <li id="toc-Southeast_Asia" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Southeast_Asia"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1</span> <span>Southeast Asia</span> </div> </a> <ul id="toc-Southeast_Asia-sublist" class="vector-toc-list"> <li id="toc-Myanmar" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Myanmar"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.1</span> <span>Myanmar</span> </div> </a> <ul id="toc-Myanmar-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Cambodia" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Cambodia"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.2</span> <span>Cambodia</span> </div> </a> <ul id="toc-Cambodia-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Laos" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Laos"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.3</span> <span>Laos</span> </div> </a> <ul id="toc-Laos-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Philippines" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Philippines"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.4</span> <span>Philippines</span> </div> </a> <ul id="toc-Philippines-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Thailand" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Thailand"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.5</span> <span>Thailand</span> </div> </a> <ul id="toc-Thailand-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Vietnam" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Vietnam"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.1.6</span> <span>Vietnam</span> </div> </a> <ul id="toc-Vietnam-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-East_Asia" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#East_Asia"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.2</span> <span>East Asia</span> </div> </a> <ul id="toc-East_Asia-sublist" class="vector-toc-list"> <li id="toc-China" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#China"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.2.1</span> <span>China</span> </div> </a> <ul id="toc-China-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Japan" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Japan"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.2.2</span> <span>Japan</span> </div> </a> <ul id="toc-Japan-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Korea" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Korea"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.2.3</span> <span>Korea</span> </div> </a> <ul id="toc-Korea-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-Europe_2" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#Europe_2"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.3</span> <span>Europe</span> </div> </a> <ul id="toc-Europe_2-sublist" class="vector-toc-list"> <li id="toc-Italy" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#Italy"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.3.1</span> <span>Italy</span> </div> </a> <ul id="toc-Italy-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-England" class="vector-toc-list-item vector-toc-level-3"> <a class="vector-toc-link" href="#England"> <div class="vector-toc-text"> <span class="vector-toc-numb">4.3.2</span> <span>England</span> </div> </a> <ul id="toc-England-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> </ul> </li> <li id="toc-Nutrition_contents" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Nutrition_contents"> <div class="vector-toc-text"> <span class="vector-toc-numb">5</span> <span>Nutrition contents</span> </div> </a> <ul id="toc-Nutrition_contents-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-See_also" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#See_also"> <div class="vector-toc-text"> <span class="vector-toc-numb">6</span> <span>See also</span> </div> </a> <ul id="toc-See_also-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-References" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#References"> <div class="vector-toc-text"> <span class="vector-toc-numb">7</span> <span>References</span> </div> </a> <ul id="toc-References-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Further_reading" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Further_reading"> <div class="vector-toc-text"> <span class="vector-toc-numb">8</span> <span>Further reading</span> </div> </a> <ul id="toc-Further_reading-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-External_links" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#External_links"> <div class="vector-toc-text"> <span class="vector-toc-numb">9</span> <span>External links</span> </div> </a> <ul id="toc-External_links-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Fish sauce</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 47 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-47" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">47 languages</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%B5%D9%84%D8%B5%D8%A9_%D8%A7%D9%84%D8%B3%D9%85%D9%83" title="صلصة السمك – Arabic" lang="ar" hreflang="ar" data-title="صلصة السمك" data-language-autonym="العربية" data-language-local-name="Arabic" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-ast mw-list-item"><a href="https://ast.wikipedia.org/wiki/Mueyu_de_pexe" title="Mueyu de pexe – Asturian" lang="ast" hreflang="ast" data-title="Mueyu de pexe" data-language-autonym="Asturianu" data-language-local-name="Asturian" class="interlanguage-link-target"><span>Asturianu</span></a></li><li class="interlanguage-link interwiki-bcl mw-list-item"><a href="https://bcl.wikipedia.org/wiki/Patis" title="Patis – Central Bikol" lang="bcl" hreflang="bcl" data-title="Patis" data-language-autonym="Bikol Central" data-language-local-name="Central Bikol" class="interlanguage-link-target"><span>Bikol Central</span></a></li><li class="interlanguage-link interwiki-ca mw-list-item"><a href="https://ca.wikipedia.org/wiki/Salsa_de_peix" title="Salsa de peix – Catalan" lang="ca" hreflang="ca" data-title="Salsa de peix" data-language-autonym="Català" data-language-local-name="Catalan" class="interlanguage-link-target"><span>Català</span></a></li><li class="interlanguage-link interwiki-cs mw-list-item"><a href="https://cs.wikipedia.org/wiki/Ryb%C3%AD_om%C3%A1%C4%8Dka" title="Rybí omáčka – Czech" lang="cs" hreflang="cs" data-title="Rybí omáčka" data-language-autonym="Čeština" data-language-local-name="Czech" class="interlanguage-link-target"><span>Čeština</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Fischsauce" title="Fischsauce – German" lang="de" hreflang="de" data-title="Fischsauce" data-language-autonym="Deutsch" data-language-local-name="German" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Salsa_de_pescado" title="Salsa de pescado – Spanish" lang="es" hreflang="es" data-title="Salsa de pescado" data-language-autonym="Español" data-language-local-name="Spanish" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-eo mw-list-item"><a href="https://eo.wikipedia.org/wiki/Fi%C5%9Dsa%C5%ADco" title="Fiŝsaŭco – Esperanto" lang="eo" hreflang="eo" data-title="Fiŝsaŭco" data-language-autonym="Esperanto" data-language-local-name="Esperanto" class="interlanguage-link-target"><span>Esperanto</span></a></li><li class="interlanguage-link interwiki-eu mw-list-item"><a href="https://eu.wikipedia.org/wiki/Arrain_saltsa" title="Arrain saltsa – Basque" lang="eu" hreflang="eu" data-title="Arrain saltsa" data-language-autonym="Euskara" data-language-local-name="Basque" class="interlanguage-link-target"><span>Euskara</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%B3%D8%B3_%D9%85%D8%A7%D9%87%DB%8C" title="سس ماهی – Persian" lang="fa" hreflang="fa" data-title="سس ماهی" data-language-autonym="فارسی" data-language-local-name="Persian" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Sauce_de_poisson" title="Sauce de poisson – French" lang="fr" hreflang="fr" data-title="Sauce de poisson" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-gl mw-list-item"><a href="https://gl.wikipedia.org/wiki/Mollo_de_peixe" title="Mollo de peixe – Galician" lang="gl" hreflang="gl" data-title="Mollo de peixe" data-language-autonym="Galego" data-language-local-name="Galician" class="interlanguage-link-target"><span>Galego</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%EC%96%B4%EC%9E%A5_(%EC%9D%8C%EC%8B%9D)" title="어장 (음식) – Korean" lang="ko" hreflang="ko" data-title="어장 (음식)" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-hy mw-list-item"><a href="https://hy.wikipedia.org/wiki/%D5%81%D5%AF%D5%A1%D5%B6_%D5%BD%D5%B8%D5%B8%D6%82%D5%BD" title="Ձկան սոուս – Armenian" lang="hy" hreflang="hy" data-title="Ձկան սոուս" data-language-autonym="Հայերեն" data-language-local-name="Armenian" class="interlanguage-link-target"><span>Հայերեն</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%AE%E0%A5%80%E0%A4%A8_%E0%A4%B8%E0%A5%89%E0%A4%B8" title="मीन सॉस – Hindi" lang="hi" hreflang="hi" data-title="मीन सॉस" data-language-autonym="हिन्दी" data-language-local-name="Hindi" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Kecap_ikan" title="Kecap ikan – Indonesian" lang="id" hreflang="id" data-title="Kecap ikan" data-language-autonym="Bahasa Indonesia" data-language-local-name="Indonesian" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Salsa_di_pesce" title="Salsa di pesce – Italian" lang="it" hreflang="it" data-title="Salsa di pesce" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%A8%D7%95%D7%98%D7%91_%D7%93%D7%92%D7%99%D7%9D" title="רוטב דגים – Hebrew" lang="he" hreflang="he" data-title="רוטב דגים" data-language-autonym="עברית" data-language-local-name="Hebrew" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/K%C3%A9cap_iwak" title="Kécap iwak – Javanese" lang="jv" hreflang="jv" data-title="Kécap iwak" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-la mw-list-item"><a href="https://la.wikipedia.org/wiki/Liquamen" title="Liquamen – Latin" lang="la" hreflang="la" data-title="Liquamen" data-language-autonym="Latina" data-language-local-name="Latin" class="interlanguage-link-target"><span>Latina</span></a></li><li class="interlanguage-link interwiki-lt mw-list-item"><a href="https://lt.wikipedia.org/wiki/%C5%BDuvies_pada%C5%BEai" title="Žuvies padažai – Lithuanian" lang="lt" hreflang="lt" data-title="Žuvies padažai" data-language-autonym="Lietuvių" data-language-local-name="Lithuanian" class="interlanguage-link-target"><span>Lietuvių</span></a></li><li class="interlanguage-link interwiki-lfn mw-list-item"><a href="https://lfn.wikipedia.org/wiki/Salsa_de_pex" title="Salsa de pex – Lingua Franca Nova" lang="lfn" hreflang="lfn" data-title="Salsa de pex" data-language-autonym="Lingua Franca Nova" data-language-local-name="Lingua Franca Nova" class="interlanguage-link-target"><span>Lingua Franca Nova</span></a></li><li class="interlanguage-link interwiki-ms mw-list-item"><a href="https://ms.wikipedia.org/wiki/Sos_ikan" title="Sos ikan – Malay" lang="ms" hreflang="ms" data-title="Sos ikan" data-language-autonym="Bahasa Melayu" data-language-local-name="Malay" class="interlanguage-link-target"><span>Bahasa Melayu</span></a></li><li class="interlanguage-link interwiki-cdo mw-list-item"><a href="https://cdo.wikipedia.org/wiki/H%C3%A0-i%C3%B9" title="Hà-iù – Mindong" lang="cdo" hreflang="cdo" data-title="Hà-iù" data-language-autonym="閩東語 / Mìng-dĕ̤ng-ngṳ̄" data-language-local-name="Mindong" class="interlanguage-link-target"><span>閩東語 / Mìng-dĕ̤ng-ngṳ̄</span></a></li><li class="interlanguage-link interwiki-my mw-list-item"><a href="https://my.wikipedia.org/wiki/%E1%80%84%E1%80%B6%E1%80%95%E1%80%BC%E1%80%AC%E1%80%9B%E1%80%8A%E1%80%BA" title="ငံပြာရည် – Burmese" lang="my" hreflang="my" data-title="ငံပြာရည်" data-language-autonym="မြန်မာဘာသာ" data-language-local-name="Burmese" class="interlanguage-link-target"><span>မြန်မာဘာသာ</span></a></li><li class="interlanguage-link interwiki-nl mw-list-item"><a href="https://nl.wikipedia.org/wiki/Vissaus" title="Vissaus – Dutch" lang="nl" hreflang="nl" data-title="Vissaus" data-language-autonym="Nederlands" data-language-local-name="Dutch" class="interlanguage-link-target"><span>Nederlands</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E9%AD%9A%E9%86%A4" title="魚醤 – Japanese" lang="ja" hreflang="ja" data-title="魚醤" data-language-autonym="日本語" data-language-local-name="Japanese" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-no mw-list-item"><a href="https://no.wikipedia.org/wiki/Fiskesaus" title="Fiskesaus – Norwegian Bokmål" lang="nb" hreflang="nb" data-title="Fiskesaus" data-language-autonym="Norsk bokmål" data-language-local-name="Norwegian Bokmål" class="interlanguage-link-target"><span>Norsk bokmål</span></a></li><li class="interlanguage-link interwiki-km mw-list-item"><a href="https://km.wikipedia.org/wiki/%E1%9E%91%E1%9E%B9%E1%9E%80%E1%9E%8F%E1%9F%92%E1%9E%9A%E1%9E%B8" title="ទឹកត្រី – Khmer" lang="km" hreflang="km" data-title="ទឹកត្រី" data-language-autonym="ភាសាខ្មែរ" data-language-local-name="Khmer" class="interlanguage-link-target"><span>ភាសាខ្មែរ</span></a></li><li class="interlanguage-link interwiki-pl mw-list-item"><a href="https://pl.wikipedia.org/wiki/Sos_rybny" title="Sos rybny – Polish" lang="pl" hreflang="pl" data-title="Sos rybny" data-language-autonym="Polski" data-language-local-name="Polish" class="interlanguage-link-target"><span>Polski</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Molho_de_peixe" title="Molho de peixe – Portuguese" lang="pt" hreflang="pt" data-title="Molho de peixe" data-language-autonym="Português" data-language-local-name="Portuguese" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%A0%D1%8B%D0%B1%D0%BD%D1%8B%D0%B9_%D1%81%D0%BE%D1%83%D1%81" title="Рыбный соус – Russian" lang="ru" hreflang="ru" data-title="Рыбный соус" data-language-autonym="Русский" data-language-local-name="Russian" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-simple mw-list-item"><a href="https://simple.wikipedia.org/wiki/Fish_sauce" title="Fish sauce – Simple English" lang="en-simple" hreflang="en-simple" data-title="Fish sauce" data-language-autonym="Simple English" data-language-local-name="Simple English" class="interlanguage-link-target"><span>Simple English</span></a></li><li class="interlanguage-link interwiki-sr mw-list-item"><a href="https://sr.wikipedia.org/wiki/Riblji_sos" title="Riblji sos – Serbian" lang="sr" hreflang="sr" data-title="Riblji sos" data-language-autonym="Српски / srpski" data-language-local-name="Serbian" class="interlanguage-link-target"><span>Српски / srpski</span></a></li><li class="interlanguage-link interwiki-fi mw-list-item"><a href="https://fi.wikipedia.org/wiki/Kalakastike" title="Kalakastike – Finnish" lang="fi" hreflang="fi" data-title="Kalakastike" data-language-autonym="Suomi" data-language-local-name="Finnish" class="interlanguage-link-target"><span>Suomi</span></a></li><li class="interlanguage-link interwiki-sv mw-list-item"><a href="https://sv.wikipedia.org/wiki/Fisks%C3%A5s" title="Fisksås – Swedish" lang="sv" hreflang="sv" data-title="Fisksås" data-language-autonym="Svenska" data-language-local-name="Swedish" class="interlanguage-link-target"><span>Svenska</span></a></li><li class="interlanguage-link interwiki-tl mw-list-item"><a href="https://tl.wikipedia.org/wiki/Patis" title="Patis – Tagalog" lang="tl" hreflang="tl" data-title="Patis" data-language-autonym="Tagalog" 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– Turkish" lang="tr" hreflang="tr" data-title="Balık sosu" data-language-autonym="Türkçe" data-language-local-name="Turkish" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%A0%D0%B8%D0%B1%D0%BD%D0%B8%D0%B9_%D1%81%D0%BE%D1%83%D1%81" title="Рибний соус – Ukrainian" lang="uk" hreflang="uk" data-title="Рибний соус" data-language-autonym="Українська" data-language-local-name="Ukrainian" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/N%C6%B0%E1%BB%9Bc_m%E1%BA%AFm" title="Nước mắm – Vietnamese" lang="vi" hreflang="vi" data-title="Nước mắm" data-language-autonym="Tiếng Việt" data-language-local-name="Vietnamese" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li><li class="interlanguage-link interwiki-war mw-list-item"><a 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</div> </nav> </div> </div> </div> <div class="vector-column-end"> <div class="vector-sticky-pinned-container"> <nav class="vector-page-tools-landmark" aria-label="Page tools"> <div id="vector-page-tools-pinned-container" class="vector-pinned-container"> </div> </nav> <nav class="vector-appearance-landmark" aria-label="Appearance"> <div id="vector-appearance-pinned-container" class="vector-pinned-container"> <div id="vector-appearance" class="vector-appearance vector-pinnable-element"> <div class="vector-pinnable-header vector-appearance-pinnable-header vector-pinnable-header-pinned" data-feature-name="appearance-pinned" data-pinnable-element-id="vector-appearance" data-pinned-container-id="vector-appearance-pinned-container" data-unpinned-container-id="vector-appearance-unpinned-container" > <div class="vector-pinnable-header-label">Appearance</div> <button class="vector-pinnable-header-toggle-button vector-pinnable-header-pin-button" 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.infobox-subbox{padding:0;border:none;margin:-3px;width:auto;min-width:100%;font-size:100%;clear:none;float:none;background-color:transparent}.mw-parser-output .infobox-3cols-child{margin:auto}.mw-parser-output .infobox .navbar{font-size:100%}@media screen{html.skin-theme-clientpref-night .mw-parser-output .infobox-full-data:not(.notheme)>div:not(.notheme)[style]{background:#1f1f23!important;color:#f8f9fa}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .infobox-full-data:not(.notheme) div:not(.notheme){background:#1f1f23!important;color:#f8f9fa}}@media(min-width:640px){body.skin--responsive .mw-parser-output .infobox-table{display:table!important}body.skin--responsive .mw-parser-output .infobox-table>caption{display:table-caption!important}body.skin--responsive .mw-parser-output .infobox-table>tbody{display:table-row-group}body.skin--responsive .mw-parser-output .infobox-table tr{display:table-row!important}body.skin--responsive .mw-parser-output .infobox-table th,body.skin--responsive .mw-parser-output .infobox-table td{padding-left:inherit;padding-right:inherit}}</style><table class="infobox hrecipe adr"><caption class="infobox-title fn"><span>Fish sauce</span></caption><tbody><tr><td colspan="2" class="infobox-image"><span class="mw-default-size" typeof="mw:File/Frameless"><a href="/wiki/File:Sauce_de_poisson.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/b/b0/Sauce_de_poisson.jpg/220px-Sauce_de_poisson.jpg" decoding="async" width="220" height="208" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/b0/Sauce_de_poisson.jpg/330px-Sauce_de_poisson.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/b0/Sauce_de_poisson.jpg/440px-Sauce_de_poisson.jpg 2x" data-file-width="2365" data-file-height="2233" /></a></span></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Type</th><td class="infobox-data"><a href="/wiki/Condiment" title="Condiment">Condiment</a></td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Place of origin</th><td class="infobox-data country-name">Various places</td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Region or state</th><td class="infobox-data region"><a href="/wiki/Southeast_Asia" title="Southeast Asia">Southeast Asia</a> and <a href="/wiki/East_Asia" title="East Asia">East Asia</a></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Associated <a href="/wiki/List_of_cuisines" title="List of cuisines">cuisine</a></th><td class="infobox-data"><a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Myanmar</a>, <a href="/wiki/Cambodian_cuisine" title="Cambodian cuisine">Cambodia</a>, <a href="/wiki/Chinese_cuisine" title="Chinese cuisine">China</a>, <a href="/wiki/Lao_cuisine" title="Lao cuisine">Laos</a>, <a href="/wiki/Filipino_cuisine" title="Filipino cuisine">Philippines</a>, <a href="/wiki/Thai_cuisine" title="Thai cuisine">Thailand</a>, and <a href="/wiki/Vietnamese_cuisine" title="Vietnamese cuisine">Vietnam</a></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Main ingredients</th><td class="infobox-data ingredient"><a href="/wiki/Fish_as_food" title="Fish as food">Fish</a>, salt</td></tr><tr><td colspan="2" class="infobox-below" style="border-top:1px solid #aaa;padding-top:0.25em;"><style data-mw-deduplicate="TemplateStyles:r1126788409">.mw-parser-output .plainlist ol,.mw-parser-output .plainlist ul{line-height:inherit;list-style:none;margin:0;padding:0}.mw-parser-output .plainlist ol li,.mw-parser-output .plainlist ul li{margin-bottom:0}</style><div class="plainlist"><ul><li><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Wikibooks-logo-en-noslogan.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/16px-Wikibooks-logo-en-noslogan.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/24px-Wikibooks-logo-en-noslogan.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/df/Wikibooks-logo-en-noslogan.svg/32px-Wikibooks-logo-en-noslogan.svg.png 2x" data-file-width="400" data-file-height="400" /></a></span> <a href="https://en.wikibooks.org/wiki/Cookbook:Fish_Sauce" class="extiw" title="b:Cookbook:Fish Sauce">Cookbook: Fish Sauce</a></li><li>&#160;<span class="noviewer" typeof="mw:File"><a href="/wiki/File:Commons-logo.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/12px-Commons-logo.svg.png" decoding="async" width="12" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/18px-Commons-logo.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/24px-Commons-logo.svg.png 2x" data-file-width="1024" data-file-height="1376" /></a></span> <a href="https://commons.wikimedia.org/wiki/Category:Fish_sauce" class="extiw" title="commons:Category:Fish sauce">Media&#58; Fish sauce</a></li></ul></div></td></tr></tbody></table> <style data-mw-deduplicate="TemplateStyles:r1129693374">.mw-parser-output .hlist dl,.mw-parser-output .hlist ol,.mw-parser-output .hlist ul{margin:0;padding:0}.mw-parser-output .hlist dd,.mw-parser-output .hlist dt,.mw-parser-output .hlist li{margin:0;display:inline}.mw-parser-output .hlist.inline,.mw-parser-output .hlist.inline dl,.mw-parser-output .hlist.inline ol,.mw-parser-output .hlist.inline ul,.mw-parser-output .hlist dl dl,.mw-parser-output .hlist dl ol,.mw-parser-output .hlist dl ul,.mw-parser-output .hlist ol dl,.mw-parser-output .hlist ol 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.sidebar:not(.notheme) .sidebar-title-with-pretitle{background:transparent!important}html.skin-theme-clientpref-os .mw-parser-output .sidebar:not(.notheme) .sidebar-title-with-pretitle a{color:var(--color-progressive)!important}}@media print{body.ns-0 .mw-parser-output .sidebar{display:none!important}}</style><table class="sidebar sidebar-collapse nomobile nowraplinks" style="border: 1px solid red; background:#fff5ee"><tbody><tr><td class="sidebar-pretitle">Part of a series on</td></tr><tr><th class="sidebar-title-with-pretitle"><a href="/wiki/Chinese_cuisine" title="Chinese cuisine">Chinese cuisine</a></th></tr><tr><td class="sidebar-image"><span class="mw-default-size" typeof="mw:File"><a href="/wiki/File:ChineseDishLogo.png" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/8/8d/ChineseDishLogo.png" decoding="async" width="136" height="80" class="mw-file-element" data-file-width="136" data-file-height="80" /></a></span></td></tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)"><a href="/wiki/Chinese_regional_cuisine" title="Chinese regional cuisine">Regional cuisines</a></div><div class="sidebar-list-content mw-collapsible-content hlist"> <dl><dt><u>Four Great Traditions</u></dt></dl> <ul><li><a href="/wiki/Sichuan_cuisine" title="Sichuan cuisine">Chuan (Sichuan)</a></li> <li><a href="/wiki/Shandong_cuisine" title="Shandong cuisine">Lu (Shandong)</a></li> <li><a href="/wiki/Cantonese_cuisine" title="Cantonese cuisine">Yue (Guangdong)</a></li> <li><a href="/wiki/Huaiyang_cuisine" title="Huaiyang cuisine">Huaiyang (Jiangsu)</a></li></ul> <dl><dt><u>Eight Great Traditions</u><br /><small>(+all above)</small></dt></dl> <ul><li><a href="/wiki/Anhui_cuisine" title="Anhui cuisine">Anhui</a></li> <li><a href="/wiki/Fujian_cuisine" title="Fujian cuisine">Fujian</a></li> <li><a href="/wiki/Hunan_cuisine" title="Hunan cuisine">Hunan</a></li> <li><a href="/wiki/Zhejiang_cuisine" title="Zhejiang cuisine">Zhejiang</a></li></ul> <dl><dt><u>Ten Great Traditions</u><br /><small>(+all above)</small></dt></dl> <ul><li><a href="/wiki/Beijing_cuisine" title="Beijing cuisine">Beijing</a></li> <li><a href="/wiki/Shanghai_cuisine" title="Shanghai cuisine">Shanghai</a></li></ul> <dl><dt><u>Twelve Great Traditions</u><br /><small>(+all above)</small></dt></dl> <ul><li><a href="/wiki/Henan_cuisine" title="Henan cuisine">Henan</a></li> <li><a href="/wiki/Shaanxi_cuisine" title="Shaanxi cuisine">Shaanxi</a></li></ul> <dl><dt><u>Fourteen Great Traditions</u><br /><small>(+all above)</small></dt></dl> <ul><li><a href="/wiki/Hubei_cuisine" title="Hubei cuisine">Hubei</a></li> <li><a href="/wiki/Liaoning_cuisine" title="Liaoning cuisine">Liaoning</a></li></ul> <dl><dt><u>Sixteen Great Traditions</u><br /><small>(+all above)</small></dt></dl> <ul><li><a href="/wiki/Tianjin_cuisine" title="Tianjin cuisine">Tianjin</a></li> <li><a href="/wiki/Yunnan_cuisine" title="Yunnan cuisine">Yunnan</a></li></ul> <dl><dt><u>New Eight Great Traditions</u></dt></dl> <ul><li><a href="/wiki/Gansu_cuisine" title="Gansu cuisine">Gansu</a></li> <li><a href="/wiki/Zhejiang_cuisine#Style" title="Zhejiang cuisine">Hangzhou</a></li> <li><a href="/wiki/Jilin_cuisine" title="Jilin cuisine">Jilin</a></li> <li><a href="/wiki/Liaoning_cuisine" title="Liaoning cuisine">Liaoning</a></li> <li><a href="/wiki/Zhejiang_cuisine#Style" title="Zhejiang cuisine">Ningbo</a></li> <li><a href="/wiki/Shaanxi_cuisine" title="Shaanxi cuisine">Shaanxi</a></li> <li><a href="/wiki/Shanghai_cuisine" title="Shanghai cuisine">Shanghai</a></li> <li><a href="/wiki/Shanxi_cuisine" title="Shanxi cuisine">Shanxi</a></li></ul> <dl><dt><u>Beijing and the vicinity</u></dt></dl> <ul><li><a href="/wiki/Beijing_cuisine" title="Beijing cuisine">Beijing</a></li> <li><a href="/wiki/Chinese_imperial_cuisine" title="Chinese imperial cuisine">Imperial</a></li> <li><a href="/wiki/Chinese_aristocrat_cuisine" title="Chinese aristocrat cuisine">Aristocrat</a></li> <li><a href="/wiki/Tianjin_cuisine" title="Tianjin cuisine">Tianjin</a></li></ul> <dl><dt><u>Other regional styles</u></dt></dl> <ul><li><a href="/wiki/Teochew_cuisine" title="Teochew cuisine">Teochew</a></li> <li><a href="/wiki/Guangxi_cuisine" title="Guangxi cuisine">Guangxi</a></li> <li><a href="/wiki/Guizhou_cuisine" title="Guizhou cuisine">Guizhou</a></li> <li><a href="/wiki/Hainan_cuisine" title="Hainan cuisine">Hainan</a></li> <li><a href="/wiki/Haipai_cuisine" title="Haipai cuisine">Haipai</a></li> <li><a href="/wiki/Hakka_cuisine" title="Hakka cuisine">Hakka</a></li> <li><a href="/wiki/Hong_Kong_cuisine" title="Hong Kong cuisine">Hong Kong</a></li> <li><a href="/wiki/Jiangxi_cuisine" title="Jiangxi cuisine">Jiangxi</a></li> <li><a href="/wiki/Macanese_cuisine" title="Macanese cuisine">Macanese</a></li> <li><a href="/wiki/Manchu_cuisine" title="Manchu cuisine">Manchu</a></li> <li><a href="/wiki/Northeastern_Chinese_cuisine" title="Northeastern Chinese cuisine">Northeastern</a></li> <li><a href="/wiki/Putian_cuisine" title="Putian cuisine">Putian (Henghwa)</a></li> <li><a href="/wiki/Qinghai_cuisine" title="Qinghai cuisine">Qinghai</a></li> <li><a href="/wiki/Taiwanese_cuisine" title="Taiwanese cuisine">Taiwan</a></li> <li><a href="/wiki/Tibetan_cuisine" title="Tibetan cuisine">Tibetan</a></li> <li><a href="/wiki/Xinjiang_cuisine" class="mw-redirect" title="Xinjiang cuisine">Xinjiang</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)">Overseas cuisine</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Australian_Chinese_cuisine" title="Australian Chinese cuisine">Australia</a></li> <li><a href="/wiki/British_Chinese_cuisine" title="British Chinese cuisine">Britain</a></li> <li><a href="/wiki/Burmese_Chinese_cuisine" class="mw-redirect" title="Burmese Chinese cuisine">Burma</a></li> <li><a href="/wiki/Cambodian_Chinese_cuisine" title="Cambodian Chinese cuisine">Cambodia</a></li> <li><a href="/wiki/Canadian_Chinese_cuisine" title="Canadian Chinese cuisine">Canada</a></li> <li><a href="/wiki/Caribbean_Chinese_cuisine" title="Caribbean Chinese cuisine">Caribbean</a></li> <li><a href="/wiki/Filipino_Chinese_cuisine" title="Filipino Chinese cuisine">Philippines</a></li> <li><a href="/wiki/Indian_Chinese_cuisine" title="Indian Chinese cuisine">India</a></li> <li><a href="/wiki/Chinese_Indonesian_cuisine" title="Chinese Indonesian cuisine">Indonesia</a></li> <li><a href="/wiki/Japanese_Chinese_cuisine" title="Japanese Chinese cuisine">Japan</a></li> <li><a href="/wiki/Chinese_Latin_American_cuisine" title="Chinese Latin American cuisine">Latin America</a> <ul><li><a href="/wiki/Chifa" title="Chifa">Perú</a></li> <li><a href="/wiki/Puerto_Rican_Chinese_cuisine" title="Puerto Rican Chinese cuisine">Puerto Rico</a></li></ul></li> <li><a href="/wiki/Korean_Chinese_cuisine" title="Korean Chinese cuisine">Korea</a></li> <li><a href="/wiki/Malaysian_Chinese_cuisine" title="Malaysian Chinese cuisine">Malaysia</a></li> <li><a href="/wiki/New_Zealand_Chinese_cuisine" title="New Zealand Chinese cuisine">New Zealand</a></li> <li><a href="/wiki/Pakistani_Chinese_cuisine" title="Pakistani Chinese cuisine">Pakistan</a></li> <li><a href="/wiki/Singaporean_cuisine#Chinese" title="Singaporean cuisine">Singapore</a></li> <li><a href="/wiki/American_Chinese_cuisine" title="American Chinese cuisine">United States</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)">Religious cuisines</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Chinese_Buddhist_cuisine" class="mw-redirect" title="Chinese Buddhist cuisine">Buddhist</a></li> <li><a href="/wiki/Chinese_Islamic_cuisine" title="Chinese Islamic cuisine">Islamic</a></li> <li><a href="/wiki/Taoist_diet" title="Taoist diet">Taoist</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)">Ingredients and types of food</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/List_of_Chinese_dishes" title="List of Chinese dishes">Main dishes</a></li> <li><a href="/wiki/Chinese_desserts" title="Chinese desserts">Desserts</a></li> <li><a href="/wiki/Chinese_noodles" title="Chinese noodles">Noodles</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)"><a href="/wiki/Chinese_cooking_techniques" title="Chinese cooking techniques">Preparation and cooking</a></div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Stir_frying" title="Stir frying">Stir frying</a></li> <li><a href="/wiki/Double_steaming" title="Double steaming">Double steaming</a></li> <li><a href="/wiki/Red_cooking" title="Red cooking">Red cooking</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding-right:3em; font-size: 100%; background-color: #fff5ee;color: var(--color-base)">See also</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Customs_and_etiquette_in_Chinese_dining" title="Customs and etiquette in Chinese dining">Customs and etiquette</a></li> <li><a href="/wiki/List_of_Chinese_desserts" title="List of Chinese desserts">List of Chinese desserts</a></li> <li><a href="/wiki/List_of_Chinese_dishes" title="List of Chinese dishes">List of Chinese dishes</a></li> <li><a href="/wiki/List_of_Chinese_restaurants" title="List of Chinese restaurants">List of Chinese restaurants</a></li> <li><a href="/wiki/List_of_restaurants_in_China" title="List of restaurants in China">List of restaurants in China</a></li></ul></div></div></td> </tr><tr><td class="sidebar-below plainlist"> <ul><li><span class="nowrap"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Asia_(orthographic_projection).svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/8/80/Asia_%28orthographic_projection%29.svg/16px-Asia_%28orthographic_projection%29.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/80/Asia_%28orthographic_projection%29.svg/24px-Asia_%28orthographic_projection%29.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/80/Asia_%28orthographic_projection%29.svg/32px-Asia_%28orthographic_projection%29.svg.png 2x" data-file-width="541" data-file-height="541" /></a></span> </span><a href="/wiki/Portal:Asia" title="Portal:Asia">Asia&#32;portal</a></li> <li><span class="nowrap"><span class="mw-image-border noviewer" typeof="mw:File"><span><img alt="flag" src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/16px-Flag_of_the_People%27s_Republic_of_China.svg.png" decoding="async" width="16" height="11" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/24px-Flag_of_the_People%27s_Republic_of_China.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/32px-Flag_of_the_People%27s_Republic_of_China.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span> </span><a href="/wiki/Portal:China" title="Portal:China">China&#32;portal</a></li> <li><span class="nowrap"><span class="mw-image-border noviewer" typeof="mw:File"><span><img alt="flag" src="//upload.wikimedia.org/wikipedia/commons/thumb/5/5b/Flag_of_Hong_Kong.svg/16px-Flag_of_Hong_Kong.svg.png" decoding="async" width="16" height="11" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/5b/Flag_of_Hong_Kong.svg/24px-Flag_of_Hong_Kong.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/5b/Flag_of_Hong_Kong.svg/32px-Flag_of_Hong_Kong.svg.png 2x" data-file-width="900" 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class="sidebar sidebar-collapse nomobile nowraplinks" style="width:20em;padding:0.3em; margin-left:10px; border:1px solid red; background:#fff5ee; text-align:center;"><tbody><tr><td class="sidebar-top-image"><span typeof="mw:File"><a href="/wiki/File:NIBITASHI.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/0/05/NIBITASHI.jpg/175px-NIBITASHI.jpg" decoding="async" width="175" height="98" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/05/NIBITASHI.jpg/263px-NIBITASHI.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/0/05/NIBITASHI.jpg/350px-NIBITASHI.jpg 2x" data-file-width="1024" data-file-height="576" /></a></span></td></tr><tr><td class="sidebar-pretitle-with-top-image">This article is part of the series</td></tr><tr><th class="sidebar-title-with-pretitle"><a href="/wiki/Japanese_cuisine" title="Japanese cuisine"><span style="color:red; font-size:12pt;">Japanese cuisine</span></a><br />日本料理</th></tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding:0.3em; font-family:sans-serif; background-color:#FFDFA8;;color: var(--color-base)">Regional cuisines</div><div class="sidebar-list-content mw-collapsible-content hlist"><a href="/wiki/Japanese_regional_cuisine" title="Japanese regional cuisine">Main article</a> <ul><li><a href="/wiki/Nagoya_cuisine" title="Nagoya cuisine">Nagoya</a></li> <li><a href="/wiki/Okinawan_cuisine" title="Okinawan cuisine">Okinawa</a></li> <li><i><a href="/wiki/Y%C5%8Dshoku" title="Yōshoku">Yōshoku</a></i></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding:0.3em; font-family:sans-serif; background-color:#FFDFA8;;color: var(--color-base)">Ingredients</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><i><a href="/wiki/Bento" title="Bento">Bento</a></i></li> <li><a href="/wiki/List_of_Japanese_dishes" title="List of Japanese dishes">Main dishes</a></li> <li><a href="/wiki/Japanese_desserts" class="mw-redirect" title="Japanese desserts">Desserts</a></li> <li><a href="/wiki/Japanese_noodles" title="Japanese noodles">Noodles</a></li> <li><i><a href="/wiki/Sashimi" title="Sashimi">Sashimi</a></i></li> <li><i><a href="/wiki/Sushi" title="Sushi">Sushi</a></i></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding:0.3em; font-family:sans-serif; background-color:#FFDFA8;;color: var(--color-base)">Preparation and cooking</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Stir_frying" title="Stir frying">Stir frying</a></li> <li><a href="/wiki/Double_steaming" title="Double steaming">Double steaming</a></li> <li><a href="/wiki/Red_cooking" title="Red cooking">Red cooking</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding:0.3em; font-family:sans-serif; background-color:#FFDFA8;;color: var(--color-base)">Utensils</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/List_of_Japanese_cooking_utensils" title="List of Japanese cooking utensils">List of Japanese cooking utensils</a></li></ul></div></div></td> </tr><tr><td class="sidebar-content"> <div class="sidebar-list mw-collapsible mw-collapsed"><div class="sidebar-list-title" style="padding:0.3em; font-family:sans-serif; background-color:#FFDFA8;;color: var(--color-base)">Rituals and festivals</div><div class="sidebar-list-content mw-collapsible-content hlist"> <ul><li><a href="/wiki/Japanese_etiquette#Eating_and_drinking" class="mw-redirect" title="Japanese etiquette">Etiquette</a></li> <li><i><a href="/wiki/Kaiseki" title="Kaiseki">Kaiseki</a></i></li> <li><a href="/wiki/Japanese_New_Year" title="Japanese New Year">New Year</a></li></ul></div></div></td> </tr><tr><td class="sidebar-below"> <span class="nowrap"><span class="mw-image-border noviewer" typeof="mw:File"><span><img alt="flag" src="//upload.wikimedia.org/wikipedia/en/thumb/9/9e/Flag_of_Japan.svg/16px-Flag_of_Japan.svg.png" decoding="async" width="16" height="11" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/9e/Flag_of_Japan.svg/24px-Flag_of_Japan.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/9e/Flag_of_Japan.svg/32px-Flag_of_Japan.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span> </span><a href="/wiki/Portal:Japan" title="Portal:Japan">Japan&#32;portal</a><br /><span class="nowrap"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/16px-Foodlogo2.svg.png" decoding="async" width="16" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/24px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span> </span><a href="/wiki/Portal:Food" title="Portal:Food">Food&#32;portal</a></td></tr><tr><td class="sidebar-navbar"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Japanese_cuisine" title="Template:Japanese cuisine"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Japanese_cuisine" title="Template talk:Japanese cuisine"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Japanese_cuisine" title="Special:EditPage/Template:Japanese cuisine"><abbr title="Edit this template">e</abbr></a></li></ul></div></td></tr></tbody></table><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox"><tbody><tr><th colspan="2" class="infobox-above" style="color: #202122;background-color:#b0c4de">Fish sauce</th></tr><tr style="display:none;"><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></td></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Chinese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Traditional&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hant" style="font-size: 1rem;">魚露</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">Simplified&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hans" style="font-size: 1rem;">鱼露</span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Standard_Chinese" title="Standard Chinese">Standard Mandarin</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hanyu_Pinyin" class="mw-redirect" title="Hanyu Pinyin">Hanyu Pinyin</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">yúlù</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Wade%E2%80%93Giles" title="Wade–Giles">Wade–Giles</a></th><td class="infobox-data"><span title="Chinese-language romanization"><span style="font-style: normal" lang="zh-Latn">yü<sup>2</sup>-lu<sup>4</sup></span></span></td></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Cantonese" title="Cantonese">Yue: Cantonese</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Jyutping" title="Jyutping">Jyutping</a></th><td class="infobox-data"><span title="Yue Chinese-language romanization"><span style="font-style: normal" lang="yue-Latn">jyu4lou6</span></span></td></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Southern_Min" title="Southern Min">Southern Min</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Teochew_dialect" class="mw-redirect" title="Teochew dialect">Teochew</a> <a href="/wiki/Guangdong_Romanization#Teochew" title="Guangdong Romanization">Peng'im</a></th><td class="infobox-data"><span title="Min Nan Chinese-language romanization"><span style="font-style: normal" lang="nan-Latn">he5 lou7</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Alternative Chinese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Traditional&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hant" style="font-size: 1rem;">蝦油</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">Simplified&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hans" style="font-size: 1rem;">虾油</span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Southern_Min" title="Southern Min">Southern Min</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hokkien" title="Hokkien">Hokkien</a> <a href="/wiki/Pe%CC%8Dh-%C5%8De-j%C4%AB" title="Pe̍h-ōe-jī">POJ</a></th><td class="infobox-data"><span title="Min Nan Chinese-language romanization"><span style="font-style: normal" lang="nan-Latn">hê-iû (Min Dong, Hokkien)</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Second alternative Chinese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">Traditional&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hant" style="font-size: 1rem;">魚水</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">Simplified&#160;Chinese</a></th><td class="infobox-data"><span title="Chinese-language text"><span lang="zh-Hans" style="font-size: 1rem;">鱼水</span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #dcffc9;"><a href="/wiki/Cantonese" title="Cantonese">Yue: Cantonese</a></th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Jyutping" title="Jyutping">Jyutping</a></th><td class="infobox-data"><span title="Yue Chinese-language romanization"><span style="font-style: normal" lang="yue-Latn">jyu4 seoi2 (Guangzhou Cantonese, Vietnam, Cambodia)</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Burmese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Burmese_language" title="Burmese language">Burmese</a></th><td class="infobox-data"><span title="Burmese-language text"><span lang="my">ငါးငံပြာရည် (ngan bya yay)</span></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Vietnamese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Vietnamese_alphabet" title="Vietnamese alphabet">Vietnamese alphabet</a></th><td class="infobox-data"><span title="Vietnamese-language text"><i lang="vi">nước mắm</i></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Ch%E1%BB%AF_N%C3%B4m" title="Chữ Nôm">Chữ Nôm</a></th><td class="infobox-data"><span title="Vietnamese-language text"><span lang="vi-Hani">渃𩻐</span></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Thai name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Thai_language" title="Thai language">Thai</a></th><td class="infobox-data"><span title="Thai-language text"><span lang="th">น้ำปลา</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Royal_Thai_General_System_of_Transcription" title="Royal Thai General System of Transcription">RTGS</a></th><td class="infobox-data"><span title="Royal Thai General System of Transcription"><i lang="th-Latn">nam pla</i></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Korean name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hangul" title="Hangul">Hangul</a></th><td class="infobox-data"><span title="Korean-language text"><span lang="ko" style="font-size: 1rem;">어장</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Hanja" title="Hanja">Hanja</a></th><td class="infobox-data"><span title="Korean-language text"><span lang="ko" style="font-size: 1rem;">魚醬</span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Revised_Romanization_of_Korean" title="Revised Romanization of Korean">Revised Romanization</a></th><td class="infobox-data"><span title="Korean-language romanization"><span style="font-style: normal" lang="ko-Latn">eojang</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Japanese name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Kanji" title="Kanji">Kanji</a></th><td class="infobox-data"><span title="Japanese-language text"><span lang="ja">魚醤</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Kana" title="Kana">Kana</a></th><td class="infobox-data"><span title="Japanese-language text"><span lang="ja">ぎょしょう</span></span></td></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Ky%C5%ABjitai" title="Kyūjitai">Kyūjitai</a></th><td class="infobox-data"><span title="Japanese-language text"><span lang="ja">魚醬</span></span></td></tr><tr><td colspan="2" class="infobox-full-data"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"><table class="infobox-subbox mw-collapsible mw-collapsed" style="display:inline-table; text-align: left;"><tbody><tr><th colspan="2" class="infobox-above" style="font-size: 100%; text-align: left;color: #202122; background-color: #f9ffbc;">Transcriptions</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Romanization_of_Japanese" title="Romanization of Japanese">Romanization</a></th><td class="infobox-data"><span title="Japanese-language romanization"><span style="font-style: normal" lang="ja-Latn">gyoshō</span></span></td></tr></tbody></table></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Malay name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Malay_language" title="Malay language">Malay</a></th><td class="infobox-data"><span title="Malay (macrolanguage)-language text"><i lang="ms">sos ikan</i></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Indonesian name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Indonesian_language" title="Indonesian language">Indonesian</a></th><td class="infobox-data"><span title="Indonesian-language text"><i lang="id">kecap ikan</i></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Filipino name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Tagalog_language" title="Tagalog language">Tagalog</a></th><td class="infobox-data"><span title="Tagalog-language text"><i lang="tl">patis</i></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Lao name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Lao_language" title="Lao language">Lao</a></th><td class="infobox-data"><span title="Lao-language text"><span lang="lo">ນ້ຳປາ (nam pā)</span></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr><th colspan="2" class="infobox-header" style="color: #202122;background-color: #b0c4de;">Khmer name</th></tr><tr><th scope="row" class="infobox-label" style="font-weight:normal;"><a href="/wiki/Khmer_language" title="Khmer language">Khmer</a></th><td class="infobox-data"><span title="Khmer-language text"><span lang="km">ទឹកត្រី (tɨk trəy)</span></span></td><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1257001546"></tr><tr style="display:none"><td colspan="2"> </td></tr></tbody></table> <p><b>Fish sauce</b> is a liquid <a href="/wiki/Condiment" title="Condiment">condiment</a> made from fish or <a href="/wiki/Krill" title="Krill">krill</a> that have been coated in <a href="/wiki/Edible_salt" class="mw-redirect" title="Edible salt">salt</a> and fermented for up to two years.<sup id="cite_ref-McGee_1-0" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">&#91;</span>2<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 234">&#58;&#8202;234&#8202;</span></sup> It is used as a staple seasoning in <a href="/wiki/East_Asian_cuisine" class="mw-redirect" title="East Asian cuisine">East Asian cuisine</a> and <a href="/wiki/Southeast_Asian_cuisine" class="mw-redirect" title="Southeast Asian cuisine">Southeast Asian cuisine</a>, particularly <a href="/wiki/Burmese_cuisine" title="Burmese cuisine">Myanmar</a>, <a href="/wiki/Cambodian_cuisine" title="Cambodian cuisine">Cambodia</a>, <a href="/wiki/Lao_cuisine" title="Lao cuisine">Laos</a>, <a href="/wiki/Filipino_cuisine" title="Filipino cuisine">Philippines</a>, <a href="/wiki/Thai_cuisine" title="Thai cuisine">Thailand</a>, and <a href="/wiki/Vietnamese_cuisine" title="Vietnamese cuisine">Vietnam</a>. Some <a href="/wiki/Garum" title="Garum">garum</a>-related fish sauces have been used in the West since the <a href="/wiki/Roman_times" class="mw-redirect" title="Roman times">Roman times</a>. </p><p>Due to its ability to add a savory flavor to dishes, it has been embraced globally by chefs and home cooks. The umami flavor in fish sauce is due to its <a href="/wiki/Glutamate" class="mw-redirect" title="Glutamate">glutamate</a> content.<sup id="cite_ref-3" class="reference"><a href="#cite_note-3"><span class="cite-bracket">&#91;</span>3<span class="cite-bracket">&#93;</span></a></sup> </p><p>Fish sauce is used as a seasoning during or after cooking, and as a base in <a href="/wiki/Dipping_sauce" title="Dipping sauce">dipping sauces</a>. <a href="/wiki/Soy_sauce" title="Soy sauce">Soy sauce</a> is regarded by some in the West as a vegetarian alternative to fish sauce though they are very different in flavor.<sup id="cite_ref-McGee_1-1" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 234">&#58;&#8202;234&#8202;</span></sup> </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="History">History</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=1" title="Edit section: History"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading3"><h3 id="Asia">Asia</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=2" title="Edit section: Asia"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Sauces that included fermented fish parts with other ingredients such as meat and soy bean were recorded in <a href="/wiki/China" title="China">China</a>, 2300 years ago.<sup id="cite_ref-history_4-0" class="reference"><a href="#cite_note-history-4"><span class="cite-bracket">&#91;</span>4<span class="cite-bracket">&#93;</span></a></sup> During the <a href="/wiki/Zhou_dynasty" title="Zhou dynasty">Zhou dynasty</a> of ancient China, fish fermented with soybeans and salt was used as a condiment.<sup id="cite_ref-web1_5-0" class="reference"><a href="#cite_note-web1-5"><span class="cite-bracket">&#91;</span>5<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-6" class="reference"><a href="#cite_note-6"><span class="cite-bracket">&#91;</span>6<span class="cite-bracket">&#93;</span></a></sup> By the time of the <a href="/wiki/Han_dynasty" title="Han dynasty">Han dynasty</a>, soy beans were fermented without the fish into <a href="/wiki/Soy_paste" class="mw-redirect" title="Soy paste">soy paste</a> and its by-product <a href="/wiki/Soy_sauce" title="Soy sauce">soy sauce</a>,<sup id="cite_ref-needham2000_7-0" class="reference"><a href="#cite_note-needham2000-7"><span class="cite-bracket">&#91;</span>7<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 346, 358–359">&#58;&#8202;346,&#8202;358–359&#8202;</span></sup> with fermented fish-based sauces developing separately into fish sauce.<sup id="cite_ref-8" class="reference"><a href="#cite_note-8"><span class="cite-bracket">&#91;</span>8<span class="cite-bracket">&#93;</span></a></sup> A fish sauce, called <i>kôechiap</i> in <a href="/wiki/Hokkien" title="Hokkien">Hokkien</a> Chinese, might be the precursor of <a href="/wiki/Ketchup" title="Ketchup">ketchup</a>.<sup id="cite_ref-9" class="reference"><a href="#cite_note-9"><span class="cite-bracket">&#91;</span>9<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-McGee_1-2" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 233">&#58;&#8202;233&#8202;</span></sup> </p><p>By 50-100 BC, demand for fish sauces and <a href="/wiki/Fish_paste" title="Fish paste">fish pastes</a> in China had fallen drastically, with fermented bean products becoming a major trade commodity. Fish sauce, however, developed massive popularity in Southeast Asia. Food scholars traditionally divide East Asia into two distinct condiment regions, separated by a bean-fish divide: Southeast Asia, mainly using fermented fish (Vietnam, Thailand, Cambodia), and Northeast Asia, using mainly fermented beans (China, Korea, Japan). Fish sauce re-entered China in the 17th and 18th centuries, brought from Vietnam and Cambodia by Chinese traders up the coast of the southern provinces Guangdong and Fujian.<sup id="cite_ref-10" class="reference"><a href="#cite_note-10"><span class="cite-bracket">&#91;</span>10<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="Europe">Europe</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=3" title="Edit section: Europe"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Fish sauces were widely used in ancient <a href="/wiki/Mediterranean_cuisine" title="Mediterranean cuisine">Mediterranean cuisine</a>. The earliest recorded production was between 4th–3rd century BC by the Ancient Greeks, who fermented scraps of fish called <i><a href="/wiki/Garum" title="Garum">garos</a></i> into one.<sup id="cite_ref-McGee_1-3" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 235">&#58;&#8202;235&#8202;</span></sup><sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">&#91;</span>11<span class="cite-bracket">&#93;</span></a></sup> It is believed to have been made with a lower salt content than modern fish sauces.<sup id="cite_ref-12" class="reference"><a href="#cite_note-12"><span class="cite-bracket">&#91;</span>12<span class="cite-bracket">&#93;</span></a></sup> </p><p>The <a href="/wiki/Ancient_Rome" title="Ancient Rome">Romans</a> made a similar condiment called either <a href="/wiki/Garum" title="Garum">garum</a> or liquamen.<sup id="cite_ref-McGee_1-4" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 235">&#58;&#8202;235&#8202;</span></sup> According to <a href="/wiki/Pliny_the_Elder" title="Pliny the Elder">Pliny the Elder</a>, "garum consists of the guts of fish and other parts that would otherwise be considered refuse so that garum is really the liquor from putrefaction."<sup id="cite_ref-13" class="reference"><a href="#cite_note-13"><span class="cite-bracket">&#91;</span>13<span class="cite-bracket">&#93;</span></a></sup> Garum was made in the Roman outposts of Spain almost exclusively from mackerel by salting the scrap fish innards, and then sun fermenting the flesh until it fell apart, usually for several months. The brown liquid would then be strained, bottled, and sold as a condiment. Remains of Roman fish salting facilities can still be seen, including in <a href="/wiki/Roman_fish_salting_factory" title="Roman fish salting factory">Algeciras</a> in Spain and near <a href="/wiki/Roman_ruins_of_Creiro" title="Roman ruins of Creiro">Setúbal</a> in Portugal. The process lasted until the 16th century when garum makers switched to anchovy and removed the innards.<sup id="cite_ref-McGee_1-5" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 235">&#58;&#8202;235&#8202;</span></sup> </p><p>Garum was ubiquitous in Classical Roman cooking. Mixed with wine it was known as <i>oenogarum</i>, or with vinegar, <i>oxygarum</i>, or mixed with honey, <i>meligarum</i>. <i>Garum</i> was one of the trade specialties in <a href="/wiki/Hispania_Baetica" title="Hispania Baetica">Hispania Baetica</a>.<sup id="cite_ref-14" class="reference"><a href="#cite_note-14"><span class="cite-bracket">&#91;</span>14<span class="cite-bracket">&#93;</span></a></sup><sup class="noprint Inline-Template" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Citing_sources" title="Wikipedia:Citing sources"><span title="This citation requires a reference to the specific page or range of pages in which the material appears. (April 2017)">page&#160;needed</span></a></i>&#93;</sup> <i>Garum</i> was frequently maligned as smelling bad or rotten, being called, for example, "evil-smelling fish sauce"<sup id="cite_ref-15" class="reference"><a href="#cite_note-15"><span class="cite-bracket">&#91;</span>15<span class="cite-bracket">&#93;</span></a></sup> and is said to be similar to modern <i><a href="/wiki/Colatura_di_alici" title="Colatura di alici">colatura di alici</a></i>, a fish sauce used in <a href="/wiki/Neapolitan_cuisine" title="Neapolitan cuisine">Neapolitan cuisine</a>.<sup class="noprint Inline-Template" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Manual_of_Style/Words_to_watch#Unsupported_attributions" title="Wikipedia:Manual of Style/Words to watch"><span title="The material near this tag possibly uses too-vague attribution or weasel words. (May 2017)">who?</span></a></i>&#93;</sup> </p><p>In <a href="/wiki/English_language" title="English language">English</a> <i>garum</i> was formerly translated as <i>fish pickle</i>. The original <a href="/wiki/Worcestershire_sauce" title="Worcestershire sauce">Worcestershire sauce</a> is a related product because it is fermented and contains anchovies. </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Factor%C3%ADa_de_salazones_001.jpg" class="mw-file-description" title="Ruins of a Roman garum factory near Tarifa, Spain"><img alt="Ruins of a Roman garum factory near Tarifa, Spain" src="//upload.wikimedia.org/wikipedia/commons/thumb/4/43/Factor%C3%ADa_de_salazones_001.jpg/120px-Factor%C3%ADa_de_salazones_001.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/4/43/Factor%C3%ADa_de_salazones_001.jpg/180px-Factor%C3%ADa_de_salazones_001.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/4/43/Factor%C3%ADa_de_salazones_001.jpg/240px-Factor%C3%ADa_de_salazones_001.jpg 2x" data-file-width="3872" data-file-height="2592" /></a></span></div> <div class="gallerytext">Ruins of a Roman <a href="/wiki/Garum" title="Garum">garum</a> factory near <a href="/wiki/Tarifa" title="Tarifa">Tarifa</a>, Spain</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:F%C3%A1brica_romana_de_Salga_05.jpg" class="mw-file-description" title="Ancient Roman garum factory in Portugal"><img alt="Ancient Roman garum factory in Portugal" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/da/F%C3%A1brica_romana_de_Salga_05.jpg/90px-F%C3%A1brica_romana_de_Salga_05.jpg" decoding="async" width="90" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/da/F%C3%A1brica_romana_de_Salga_05.jpg/135px-F%C3%A1brica_romana_de_Salga_05.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/da/F%C3%A1brica_romana_de_Salga_05.jpg/180px-F%C3%A1brica_romana_de_Salga_05.jpg 2x" data-file-width="1536" data-file-height="2048" /></a></span></div> <div class="gallerytext">Ancient Roman garum factory in Portugal</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Garumamphoren.JPG" class="mw-file-description" title="Two amphoras for garum"><img alt="Two amphoras for garum" src="//upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Garumamphoren.JPG/90px-Garumamphoren.JPG" decoding="async" width="90" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Garumamphoren.JPG/135px-Garumamphoren.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/bd/Garumamphoren.JPG/180px-Garumamphoren.JPG 2x" data-file-width="2616" data-file-height="3488" /></a></span></div> <div class="gallerytext">Two amphoras for garum</div> </li> </ul> <div class="mw-heading mw-heading2"><h2 id="Difference_from_oyster_sauce">Difference from oyster sauce</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=4" title="Edit section: Difference from oyster sauce"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>While fish sauce and <a href="/wiki/Oyster_sauce" title="Oyster sauce">oyster sauce</a> are both briny and may have related histories, they are different products. Fish sauce is watery, clear, and salty, whereas oyster sauce is made by reducing oyster extracts and therefore sweeter with a hint of salt and not as strong an aroma as fish sauce.<sup id="cite_ref-16" class="reference"><a href="#cite_note-16"><span class="cite-bracket">&#91;</span>16<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Ingredients_and_manufacture">Ingredients and manufacture</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=5" title="Edit section: Ingredients and manufacture"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size mw-halign-left" typeof="mw:File/Thumb"><a href="/wiki/File:Phu_quoc_fabication_de_nuoc_mam.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Phu_quoc_fabication_de_nuoc_mam.jpg/220px-Phu_quoc_fabication_de_nuoc_mam.jpg" decoding="async" width="220" height="161" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Phu_quoc_fabication_de_nuoc_mam.jpg/330px-Phu_quoc_fabication_de_nuoc_mam.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/eb/Phu_quoc_fabication_de_nuoc_mam.jpg/440px-Phu_quoc_fabication_de_nuoc_mam.jpg 2x" data-file-width="1279" data-file-height="935" /></a><figcaption>Fish sauce fermentation containers in <a href="/wiki/Ph%C3%BA_Qu%E1%BB%91c" title="Phú Quốc">Phú Quốc</a>, Vietnam</figcaption></figure> <p>Fish sauces historically have been prepared from different species of fish and shellfish, and from using the whole fish, or by using just fish <a href="/wiki/Blood" title="Blood">blood</a> or <a href="/wiki/Viscera" class="mw-redirect" title="Viscera">viscera</a>. Most modern fish sauces contain only fish and <a href="/wiki/Edible_salt" class="mw-redirect" title="Edible salt">salt</a>, usually made from anchovy, shrimp, mackerel, or other strong-flavored, high oil fish. Some variants add <a href="/wiki/Herb" title="Herb">herbs</a> and <a href="/wiki/Spice" title="Spice">spices</a>. For modern fish sauces, fish or shellfish are mixed with salt at a concentration of 10% to 30%. It is then sealed in a closed container for up to two years.<sup id="cite_ref-McGee_1-6" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 234">&#58;&#8202;234&#8202;</span></sup> </p><p>Once the original draft has been made, some fish sauces will be produced through a re-extraction of the fish mass via boiling. To improve the visual appearance and add taste, second-pass fish sauces often have added caramel, molasses, or roasted rice.<sup id="cite_ref-McGee_1-7" class="reference"><a href="#cite_note-McGee-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup><sup class="reference nowrap"><span title="Page / location: 234">&#58;&#8202;234&#8202;</span></sup> They are thinner, and less costly. Some volume manufacturers of fish sauce will also water down a first-press to manufacture more products. </p><p>Fish sauce that has been only briefly fermented has a pronounced fishy taste. Extended fermentation reduces this and gives the product a <a href="/wiki/Nut_(fruit)" title="Nut (fruit)">nuttier</a>, richer and more savory flavor.<sup id="cite_ref-17" class="reference"><a href="#cite_note-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> An anonymous article, "Neuc-num", in <a href="/wiki/Denis_Diderot" title="Denis Diderot">Diderot</a> and <a href="/wiki/Jean_le_Rond_d%27Alembert" title="Jean le Rond d&#39;Alembert">d'Alembert</a>'s 18th-century <a href="/wiki/Encyclop%C3%A9die" title="Encyclopédie">Encyclopédie</a>, states: "It is said that Europeans become accustomed enough to this type of sauce".<sup id="cite_ref-18" class="reference"><a href="#cite_note-18"><span class="cite-bracket">&#91;</span>18<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Regional_variations">Regional variations</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=6" title="Edit section: Regional variations"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading3"><h3 id="Southeast_Asia">Southeast Asia</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=7" title="Edit section: Southeast Asia"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Southeast Asian fish sauce is often made from <a href="/wiki/Anchovy" title="Anchovy">anchovies</a>, salt, and water, and is intensely flavoured. Anchovies and salt are arranged in wooden barrels to ferment and are slowly pressed, yielding the salty, fishy liquid. The salt extracts the liquid via <a href="/wiki/Osmosis" title="Osmosis">osmosis</a>. </p><p>Southeast Asians generally use fish sauce as a cooking sauce. However, there is a sweet and sour version of this sauce which is used more commonly as a dipping sauce. </p> <div class="mw-heading mw-heading4"><h4 id="Myanmar">Myanmar</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=8" title="Edit section: Myanmar"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Fish sauce in <a href="/wiki/Myanmar" title="Myanmar">Myanmar</a> is called <i>ngan bya yay</i> (ငါးငံပြာရည်). It's often a by-product of <a href="/wiki/Ngapi" title="Ngapi">Hmyin ngapi</a>(မျှင်ငပိ)(Burmese Fish Paste made from small fish)<sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">&#91;</span>19<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Cambodia">Cambodia</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=9" title="Edit section: Cambodia"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div><p> In <a href="/wiki/Cambodia" title="Cambodia">Cambodia</a>, fish sauce is called <i>tik trei</i> (<a href="/wiki/Khmer_language" title="Khmer language">Khmer</a>: <span lang="km">ទឹកត្រី</span>, <span title="Khmer-language text"><i lang="km-Latn">tœ̆k trei</i></span>). Just like <i><a href="/wiki/Prahok" title="Prahok">prahok</a></i>, it is believed to date back to the <a href="/wiki/Cambodia#Pre-Angkorian_and_Angkorian_era" title="Cambodia">pre-Angkorean era</a>. Industrially fish sauce is produced by mixing <i>trei aing keuy</i> or <a href="/wiki/Anchovy" title="Anchovy">anchovies</a> with <a href="/wiki/Coarse_salt" class="mw-redirect" title="Coarse salt">coarse salt</a> and fermenting it in large wooden <a href="/wiki/Barrel" title="Barrel">vats</a>. Over the period of six to eight months, it is distilled five times, before being transferred into jars and sun-fermented for the final 2–3 months. The most famous fish sauce is produced in the <a href="/wiki/Kampot_Province" class="mw-redirect" title="Kampot Province">Kampot Province</a>. Food Production Company of Kampot produces a speciality fish sauce containing <a href="/wiki/Roe" title="Roe">roe</a>.<sup id="cite_ref-20" class="reference"><a href="#cite_note-20"><span class="cite-bracket">&#91;</span>20<span class="cite-bracket">&#93;</span></a></sup> Fish sauce is mixed with sugar, <a href="/wiki/Lime_juice" class="mw-redirect" title="Lime juice">lime juice</a>, <a href="/wiki/Chili_pepper" title="Chili pepper">chili peppers</a> and crushed <a href="/wiki/Roasted_peanuts" class="mw-redirect" title="Roasted peanuts">roasted peanuts</a> to create sweet fish sauce, which is the most popular dipping sauce in Cambodia.<sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">&#91;</span>21<span class="cite-bracket">&#93;</span></a></sup></p><ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Neary_Khmer,_2018-01-02_(004).jpg" class="mw-file-description" title="Cambodian sweet fish sauce mixed with chopped chili peppers and slices of garlic"><img alt="Cambodian sweet fish sauce mixed with chopped chili peppers and slices of garlic" src="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Neary_Khmer%2C_2018-01-02_%28004%29.jpg/120px-Neary_Khmer%2C_2018-01-02_%28004%29.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Neary_Khmer%2C_2018-01-02_%28004%29.jpg/180px-Neary_Khmer%2C_2018-01-02_%28004%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Neary_Khmer%2C_2018-01-02_%28004%29.jpg/240px-Neary_Khmer%2C_2018-01-02_%28004%29.jpg 2x" data-file-width="4032" data-file-height="3024" /></a></span></div> <div class="gallerytext">Cambodian sweet fish sauce mixed with chopped chili peppers and slices of garlic</div> </li> </ul> <div class="mw-heading mw-heading4"><h4 id="Laos">Laos</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=10" title="Edit section: Laos"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In <a href="/wiki/Lao_language" title="Lao language">Lao</a>/<a href="/wiki/Isan_language" title="Isan language">Isan</a>, it is called <i>nam pa</i> (<a href="/wiki/Lao_language" title="Lao language">Lao</a>: <span lang="lo">ນ້ໍາປາ</span>). A chunkier, more aromatic version known as <i><a href="/wiki/Padaek" title="Padaek">padaek</a></i> is also used.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (November 2018)">citation needed</span></a></i>&#93;</sup> </p> <div class="mw-heading mw-heading4"><h4 id="Philippines">Philippines</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=11" title="Edit section: Philippines"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1236090951">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">Main articles: <a href="/wiki/Bagoong" title="Bagoong">Bagoong</a> and <a href="/wiki/Dayok" title="Dayok">Dayok</a></div> <p>The <a href="/wiki/Philippine_condiments" title="Philippine condiments">Philippine</a> fish sauce is known as <i>patis</i>. It is one of the most important ingredients in Filipino cuisine.<sup id="cite_ref-22" class="reference"><a href="#cite_note-22"><span class="cite-bracket">&#91;</span>22<span class="cite-bracket">&#93;</span></a></sup> <i>Patis</i> is a by-product of <i><a href="/wiki/Bagoong" title="Bagoong">bagoong</a></i> production, which include <i><a href="/wiki/Bagoong_isda" class="mw-redirect" title="Bagoong isda">bagoong isda</a></i> (fermented fish) and <i><a href="/wiki/Bagoong_alamang" class="mw-redirect" title="Bagoong alamang">bagoong alamang</a></i> (fermented <a href="/wiki/Krill" title="Krill">krill</a>), as well as the rarer <i>bagoong macabebe</i> (fermented <a href="/wiki/Oyster" title="Oyster">oysters</a>) and <i>bagoong sisi</i> (fermented <a href="/wiki/Clam" title="Clam">clams</a>). The fish used are typically small like <a href="/wiki/Sardine" title="Sardine">sardines</a>, <a href="/wiki/Anchovies" class="mw-redirect" title="Anchovies">anchovies</a>, <a href="/wiki/Ambassid" class="mw-redirect" title="Ambassid">ambassids</a>, and the <a href="/wiki/Juvenile_fish" title="Juvenile fish">fry</a> of larger fish. Unlike other fish sauce variants, the fermented solids are not discarded but are sold as separate products. The <i>patis</i> is skimmed from the upper layers of fermenting <i>bagoong</i> and is not pressed. As such, <i>patis</i> usually takes longer to produce than other types of fish sauce as it is reliant on the readiness of <i>bagoong</i>.<sup id="cite_ref-fib_23-0" class="reference"><a href="#cite_note-fib-23"><span class="cite-bracket">&#91;</span>23<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-vv_24-0" class="reference"><a href="#cite_note-vv-24"><span class="cite-bracket">&#91;</span>24<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-ffg_25-0" class="reference"><a href="#cite_note-ffg-25"><span class="cite-bracket">&#91;</span>25<span class="cite-bracket">&#93;</span></a></sup> </p><p><i>Patis</i> is nearly always cooked prior to consumption, even when used as an accent to <a href="/wiki/Salad" title="Salad">salads</a> or other raw dishes. <i>Patis</i> is also used as an ingredient in cooked dishes, including a rice porridge called <i><a href="/wiki/Arroz_caldo" title="Arroz caldo">arroz caldo</a></i>, and as a condiment for fried fish. <i>Patis</i> is also used in place of table salt in meals to enhance the flavor of the food, where it can either be dashed from a dispensing bottle onto the food, or poured into a saucer and mixed with <a href="/wiki/Calamansi" title="Calamansi">calamansi</a> and <a href="/wiki/Labuyo_chili" class="mw-redirect" title="Labuyo chili">labuyo chilis</a> and used as a dipping sauce.<sup id="cite_ref-olympia_26-0" class="reference"><a href="#cite_note-olympia-26"><span class="cite-bracket">&#91;</span>26<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-ffg_25-1" class="reference"><a href="#cite_note-ffg-25"><span class="cite-bracket">&#91;</span>25<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-27" class="reference"><a href="#cite_note-27"><span class="cite-bracket">&#91;</span>27<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-fib_23-1" class="reference"><a href="#cite_note-fib-23"><span class="cite-bracket">&#91;</span>23<span class="cite-bracket">&#93;</span></a></sup> </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Bornayjars.jpg" class="mw-file-description" title="Traditional burnay jars containing fermenting bagoong in Ilocos Norte"><img alt="Traditional burnay jars containing fermenting bagoong in Ilocos Norte" src="//upload.wikimedia.org/wikipedia/commons/thumb/5/55/Bornayjars.jpg/120px-Bornayjars.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/55/Bornayjars.jpg/180px-Bornayjars.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/55/Bornayjars.jpg/240px-Bornayjars.jpg 2x" data-file-width="800" data-file-height="533" /></a></span></div> <div class="gallerytext">Traditional <a href="/wiki/Tapayan" title="Tapayan"><i>burnay</i> jars</a> containing fermenting <i><a href="/wiki/Bagoong" title="Bagoong">bagoong</a></i> in <a href="/wiki/Ilocos_Norte" title="Ilocos Norte">Ilocos Norte</a></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:09975jfSauces_of_the_Philippinesfvf_02.jpg" class="mw-file-description" title="Commercial patis sold in the Philippines"><img alt="Commercial patis sold in the Philippines" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/91/09975jfSauces_of_the_Philippinesfvf_02.jpg/120px-09975jfSauces_of_the_Philippinesfvf_02.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/91/09975jfSauces_of_the_Philippinesfvf_02.jpg/180px-09975jfSauces_of_the_Philippinesfvf_02.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/91/09975jfSauces_of_the_Philippinesfvf_02.jpg/240px-09975jfSauces_of_the_Philippinesfvf_02.jpg 2x" data-file-width="4608" data-file-height="3456" /></a></span></div> <div class="gallerytext">Commercial <i>patis</i> sold in the Philippines</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Sili_at_patis_(fish_sauce_and_chilis),_Philippines.jpg" class="mw-file-description" title="Dipping sauce made from patis with siling labuyo peppers"><img alt="Dipping sauce made from patis with siling labuyo peppers" src="//upload.wikimedia.org/wikipedia/commons/thumb/b/bb/Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg/120px-Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg" decoding="async" width="120" height="90" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/bb/Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg/180px-Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/bb/Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg/240px-Sili_at_patis_%28fish_sauce_and_chilis%29%2C_Philippines.jpg 2x" data-file-width="640" data-file-height="478" /></a></span></div> <div class="gallerytext">Dipping sauce made from <i>patis</i> with <i><a href="/wiki/Siling_labuyo" title="Siling labuyo">siling labuyo</a></i> peppers</div> </li> </ul> <div class="mw-heading mw-heading4"><h4 id="Thailand">Thailand</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=12" title="Edit section: Thailand"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Fish sauce in <a href="/wiki/Thailand" title="Thailand">Thailand</a> is called <i>nam pla</i> (<a href="/wiki/Thai_language" title="Thai language">Thai</a>: <span lang="th">น้ำปลา</span>). In <a href="/wiki/Isan_language" title="Isan language">Isan</a>, it is called <i>nam pa</i>. Similar to the Laotian <i>padaek</i> is <i><a href="/wiki/Pla_ra" title="Pla ra">pla ra</a></i> (<a href="/wiki/Thai_language" title="Thai language">Thai</a>: <span lang="th">ปลาร้า</span>), also used in <a href="/wiki/Thai_cuisine" title="Thai cuisine">Thai cuisine</a>. In Thailand, fish sauce is used both in cooking and also served at the table as a condiment, for instance in noodle soups. Nearly every Thai meal is served with <i>phrik nam pla</i> as a condiment: a mixture of fish sauce, lime juice, and chopped <a href="/wiki/Bird%27s_eye_chili" title="Bird&#39;s eye chili">bird's eye chilies</a>. Sliced garlic is often added to this sauce. </p><p>Historically, there were two types of fish sauce made in Thailand: that made with a fresh-water fish, <i>pla soi</i>, and sauce made from a salt-water fish, <i>pla kratak</i>. Either fish is fermented for at least eight months, three parts fish to two parts salt. The resulting mash is filtered. This yields the best fish sauce called the "base". The dregs are then mixed with water and salt and again fermented for three to four months. This yields a second-grade fish sauce, mostly used in cooking.<sup id="cite_ref-28" class="reference"><a href="#cite_note-28"><span class="cite-bracket">&#91;</span>28<span class="cite-bracket">&#93;</span></a></sup> </p><p>In 2014, the <a href="/wiki/US_Food_and_Drug_Administration" class="mw-redirect" title="US Food and Drug Administration">US Food and Drug Administration</a> (FDA) banned the import of Thai fish sauces due to a lack of information about tests for <a href="/wiki/Botulinum_toxin" title="Botulinum toxin">botulinum toxin</a>. The toxin can cause death if more than 0.5 <a href="/wiki/Microgram" title="Microgram">micrograms</a> are consumed. The Thai Office of Food Safety and Quality then tested 48 brands of fish sauce to determine the content of botulinum toxin in the products. Of 48 brands tested, 28 were genuine fish sauces from 18 production sites in 12 provinces. Twenty samples from production sites in eight provinces were adulterated fish sauce. Tests showed that none were contaminated with botulinum toxin types A, B, E, and F and were free of <i><a href="/wiki/Clostridium_botulinum" title="Clostridium botulinum">Clostridium botulinum</a></i> bacteria.<sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">&#91;</span>29<span class="cite-bracket">&#93;</span></a></sup> In 2018, rumours again surfaced concerning banned Thai fish sauce.<sup id="cite_ref-30" class="reference"><a href="#cite_note-30"><span class="cite-bracket">&#91;</span>30<span class="cite-bracket">&#93;</span></a></sup> </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Phrik_nam_pla.jpg" class="mw-file-description" title="Phrik nam pla (&quot;fish sauce with chili&quot;) is served with some Thai meals"><img alt="Phrik nam pla (&quot;fish sauce with chili&quot;) is served with some Thai meals" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Phrik_nam_pla.jpg/120px-Phrik_nam_pla.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Phrik_nam_pla.jpg/180px-Phrik_nam_pla.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/35/Phrik_nam_pla.jpg/240px-Phrik_nam_pla.jpg 2x" data-file-width="2400" data-file-height="1607" /></a></span></div> <div class="gallerytext"><i><a href="/w/index.php?title=Phrik_nam_pla&amp;action=edit&amp;redlink=1" class="new" title="Phrik nam pla (page does not exist)">Phrik nam pla</a></i> ("fish sauce with chili") is served with some Thai meals</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Thaifishsauce0609.jpg" class="mw-file-description" title="Prepared fish sauces in Thailand"><img alt="Prepared fish sauces in Thailand" src="//upload.wikimedia.org/wikipedia/commons/thumb/7/70/Thaifishsauce0609.jpg/120px-Thaifishsauce0609.jpg" decoding="async" width="120" height="86" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/70/Thaifishsauce0609.jpg/180px-Thaifishsauce0609.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/70/Thaifishsauce0609.jpg/240px-Thaifishsauce0609.jpg 2x" data-file-width="1136" data-file-height="816" /></a></span></div> <div class="gallerytext">Prepared fish sauces in Thailand</div> </li> </ul> <div class="mw-heading mw-heading4"><h4 id="Vietnam">Vietnam</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=13" title="Edit section: Vietnam"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236090951"><div role="note" class="hatnote navigation-not-searchable">See also: <a href="/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m" title="Nước chấm">Nước chấm</a> and <a href="/wiki/M%E1%BA%AFm_n%C3%AAm" title="Mắm nêm">Mắm nêm</a></div> <p>The variety from <a href="/wiki/Vietnam" title="Vietnam">Vietnam</a> is called <i>nước mắm</i>.<sup id="cite_ref-31" class="reference"><a href="#cite_note-31"><span class="cite-bracket">&#91;</span>31<span class="cite-bracket">&#93;</span></a></sup> There are two areas in Vietnam that are most famous for producing fish sauce: <a href="/wiki/Ph%C3%BA_Qu%E1%BB%91c" title="Phú Quốc">Phú Quốc</a> and <a href="/wiki/Phan_Thi%E1%BA%BFt" title="Phan Thiết">Phan Thiết</a>. </p><p>Fish sauce has a 300-year history dating back to the <a href="/wiki/Champa" title="Champa">Champa</a> kingdom of the <a href="/wiki/Cham_people" class="mw-redirect" title="Cham people">Cham people</a>.<sup id="cite_ref-32" class="reference"><a href="#cite_note-32"><span class="cite-bracket">&#91;</span>32<span class="cite-bracket">&#93;</span></a></sup> <a href="/wiki/Phan_Thi%E1%BA%BFt" title="Phan Thiết">Phan Thiết</a> can be identified with the birthplace of Vietnamese fish sauce. Before 1693, Phan Thiết was a territory of <a href="/wiki/Champa" title="Champa">Champa</a>. The Vietnamese occupied the area in 1693 and commercialized the fish sauce by keeping it in barrels and selling throughout the country. This business was popularized by Trần Gia Hòa who was born in 1872. There is a fish sauce museum in Phan Thiết. Popular brands in the US include Mega Chef, Red Boat, 3 Crabs, Golden Boy, and Hòn Phan Thiết.<sup id="cite_ref-33" class="reference"><a href="#cite_note-33"><span class="cite-bracket">&#91;</span>33<span class="cite-bracket">&#93;</span></a></sup> </p><p>Vietnamese fish sauces are made with anchovies, mackerel, scabbard fish, and salt. High mercury concentration can be found in larger fish, especially in predator fish like scabbard fish. They do not have any additives like sugar, <a href="/wiki/Hydrolyzed_protein" title="Hydrolyzed protein">hydrolyzed protein</a>, or preservatives.<sup id="cite_ref-34" class="reference"><a href="#cite_note-34"><span class="cite-bracket">&#91;</span>34<span class="cite-bracket">&#93;</span></a></sup> Vietnamese prefer sauces without a strong smell, and transparent with a deep golden amber color. "First press" fish sauce, meaning the sauce is bottled from the first time the fermenting barrels are drained, also indicates quality. Lastly, when measuring the <a href="/wiki/Nitrogen" title="Nitrogen">nitrogen</a> level of fish sauces (N), most fish sauce on the market falls within the mid 20N range. Anything over 30N is considered high-grade, and 40N is optimal.<sup id="cite_ref-35" class="reference"><a href="#cite_note-35"><span class="cite-bracket">&#91;</span>35<span class="cite-bracket">&#93;</span></a></sup> </p><p><i><a href="/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m" title="Nước chấm">Nước chấm</a></i> is a Vietnamese prepared fish-based condiment (also referred to as a "sauce") that is savory, lightly sweet and salty tasting, and can be sour and spicy if <a href="/wiki/Lime_(fruit)" title="Lime (fruit)">lime</a> and <a href="/wiki/Chili_pepper" title="Chili pepper">chili peppers</a> are added. The main components are fish sauce, water, and sugar. </p><p><i><a href="/wiki/Fish_paste" title="Fish paste">Mắm</a></i> is made much like fish sauce, except that it is not fermented as long, and the fish is kept along with its liquid extract, not just the extract. <i>Mắm</i> can be used as a base condiment in dipping sauces with additional ingredients, used in soups, stir-fries and meat loaves, or eaten with rice as a main dish. </p><p>In January 2016, the <a href="/wiki/Institute_of_Food_Technologists" title="Institute of Food Technologists">Institute of Food Technologists</a> published a study asserting that using Vietnamese fish sauce as a <a href="/wiki/Salt_substitute" title="Salt substitute">substitute for sodium chloride</a> (salt) in chicken broth, tomato sauce, and coconut curry reduced the amount of sodium chloride by 10 to 25 percent while still maintaining the perceived deliciousness, saltiness, and overall flavor intensity.<sup id="cite_ref-36" class="reference"><a href="#cite_note-36"><span class="cite-bracket">&#91;</span>36<span class="cite-bracket">&#93;</span></a></sup> This idea is similar to the use of <a href="/wiki/Umami" title="Umami">umami</a> <a href="/wiki/Flavor_enhancer" class="mw-redirect" title="Flavor enhancer">flavor enhancers</a> such as MSG to increase flavor intensity and reduce sodium requirement.<sup id="cite_ref-37" class="reference"><a href="#cite_note-37"><span class="cite-bracket">&#91;</span>37<span class="cite-bracket">&#93;</span></a></sup> </p><p>According to the <a href="/wiki/General_Statistics_Office_of_Vietnam" title="General Statistics Office of Vietnam">General Statistics Office</a>, in 2020, the output of fish sauce reached nearly 380 million liters.<sup id="cite_ref-38" class="reference"><a href="#cite_note-38"><span class="cite-bracket">&#91;</span>38<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-39" class="reference"><a href="#cite_note-39"><span class="cite-bracket">&#91;</span>39<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-40" class="reference"><a href="#cite_note-40"><span class="cite-bracket">&#91;</span>40<span class="cite-bracket">&#93;</span></a></sup> According to the Vietnam Fish Sauce Association, the output of fish sauce in 2023 is expected to reach about 420 million liters.<sup id="cite_ref-41" class="reference"><a href="#cite_note-41"><span class="cite-bracket">&#91;</span>41<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-42" class="reference"><a href="#cite_note-42"><span class="cite-bracket">&#91;</span>42<span class="cite-bracket">&#93;</span></a></sup> The reason for this growth is due to the increasing domestic demand and the strong development of the fish sauce export industry.<sup id="cite_ref-43" class="reference"><a href="#cite_note-43"><span class="cite-bracket">&#91;</span>43<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-44" class="reference"><a href="#cite_note-44"><span class="cite-bracket">&#91;</span>44<span class="cite-bracket">&#93;</span></a></sup> Vietnamese fish sauce is currently exported to more than 60 countries and territories around the world.<sup id="cite_ref-45" class="reference"><a href="#cite_note-45"><span class="cite-bracket">&#91;</span>45<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-46" class="reference"><a href="#cite_note-46"><span class="cite-bracket">&#91;</span>46<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-47" class="reference"><a href="#cite_note-47"><span class="cite-bracket">&#91;</span>47<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-48" class="reference"><a href="#cite_note-48"><span class="cite-bracket">&#91;</span>48<span class="cite-bracket">&#93;</span></a></sup> According to statistics, <a href="/wiki/Vietnam" title="Vietnam">Vietnam</a> currently has 783 fish sauce production facilities with 1,500 participating farming households,<sup id="cite_ref-49" class="reference"><a href="#cite_note-49"><span class="cite-bracket">&#91;</span>49<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-50" class="reference"><a href="#cite_note-50"><span class="cite-bracket">&#91;</span>50<span class="cite-bracket">&#93;</span></a></sup> producing about 250 million liters of fish sauce per year. Of which, 35 facilities produce fish sauce for export to 20 markets.<sup id="cite_ref-51" class="reference"><a href="#cite_note-51"><span class="cite-bracket">&#91;</span>51<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-52" class="reference"><a href="#cite_note-52"><span class="cite-bracket">&#91;</span>52<span class="cite-bracket">&#93;</span></a></sup> </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Phu_quoc_bateau_de_peche_2.jpg" class="mw-file-description" title="Fishing boats in Phú Quốc, where the most prized fish sauce is made"><img alt="Fishing boats in Phú Quốc, where the most prized fish sauce is made" src="//upload.wikimedia.org/wikipedia/commons/thumb/5/56/Phu_quoc_bateau_de_peche_2.jpg/120px-Phu_quoc_bateau_de_peche_2.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/56/Phu_quoc_bateau_de_peche_2.jpg/180px-Phu_quoc_bateau_de_peche_2.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/56/Phu_quoc_bateau_de_peche_2.jpg/240px-Phu_quoc_bateau_de_peche_2.jpg 2x" data-file-width="800" data-file-height="533" /></a></span></div> <div class="gallerytext">Fishing boats in <span title="Vietnamese-language text"><span lang="vi" style="font-style: normal;"><a href="/wiki/Ph%C3%BA_Qu%E1%BB%91c" title="Phú Quốc">Phú Quốc</a></span></span>, where the most prized fish sauce is made</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Fish_sauce_factory,_Phu_Quoc.jpg" class="mw-file-description" title="A fish sauce factory in Phú Quốc"><img alt="A fish sauce factory in Phú Quốc" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Fish_sauce_factory%2C_Phu_Quoc.jpg/120px-Fish_sauce_factory%2C_Phu_Quoc.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Fish_sauce_factory%2C_Phu_Quoc.jpg/180px-Fish_sauce_factory%2C_Phu_Quoc.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a6/Fish_sauce_factory%2C_Phu_Quoc.jpg/240px-Fish_sauce_factory%2C_Phu_Quoc.jpg 2x" data-file-width="800" data-file-height="533" /></a></span></div> <div class="gallerytext">A fish sauce factory in <span title="Vietnamese-language text"><span lang="vi" style="font-style: normal;">Phú Quốc</span></span></div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:B%C3%BAn_tr%E1%BB%99n,_James_Bun,_Paris_27_August_2016_004.jpg" class="mw-file-description" title="A small bowl of nước chấm (literally meaning, dipping water)"><img alt="A small bowl of nước chấm (literally meaning, dipping water)" src="//upload.wikimedia.org/wikipedia/commons/thumb/e/ed/B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg/120px-B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg" decoding="async" width="120" height="80" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/e/ed/B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg/180px-B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/e/ed/B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg/240px-B%C3%BAn_tr%E1%BB%99n%2C_James_Bun%2C_Paris_27_August_2016_004.jpg 2x" data-file-width="5472" data-file-height="3648" /></a></span></div> <div class="gallerytext">A small bowl of <a href="/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m" title="Nước chấm">nước chấm</a> (literally meaning, dipping water)</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0,_L%E1%BB%85_2th9n2023_(ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm)_(2).jpg" class="mw-file-description" title="A bowl of mắm nêm"><img alt="A bowl of mắm nêm" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/3a/%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg/90px-%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg" decoding="async" width="90" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/3a/%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg/135px-%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/3a/%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg/180px-%C4%82n_qu%C3%A1n_%E1%BB%9F_P1_%C4%90%C3%B4ng_H%C3%A0%2C_L%E1%BB%85_2th9n2023_%28ch%C3%A9n_m%E1%BA%AFm_n%C3%AAm%29_%282%29.jpg 2x" data-file-width="3024" data-file-height="4032" /></a></span></div> <div class="gallerytext">A bowl of <a href="/wiki/M%E1%BA%AFm_n%C3%AAm" title="Mắm nêm">mắm nêm</a> </div> </li> </ul> <div class="mw-heading mw-heading3"><h3 id="East_Asia">East Asia</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=14" title="Edit section: East Asia"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading4"><h4 id="China">China</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=15" title="Edit section: China"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In China, fish sauce is called <i>yúlù</i> (<a href="/wiki/Simplified_Chinese_characters" title="Simplified Chinese characters">simplified Chinese</a>&#58; <span lang="zh-Hans">鱼露</span>; <a href="/wiki/Traditional_Chinese_characters" title="Traditional Chinese characters">traditional Chinese</a>&#58; <span lang="zh-Hant">魚露</span>; <a href="/wiki/Pinyin" title="Pinyin">pinyin</a>&#58; <i><span lang="zh-Latn">yúlù</span></i>, literally "fish dew") and is native to the provinces of Guangdong and Fujian. In Chaoshan cuisine, fish sauce is made with Reeve's shad (<i>Tenualosa reevesii</i>), which is unsuitable for direct eating due to being fatty, bony, and odorous.<sup id="cite_ref-53" class="reference"><a href="#cite_note-53"><span class="cite-bracket">&#91;</span>53<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading4"><h4 id="Japan">Japan</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=16" title="Edit section: Japan"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In Japan, fish sauce is called <i>gyoshō</i> (魚醤); another name is <i>uoshōyu</i> (魚醤油). There are several variations used in regional cuisines. <i>Ishiru</i> in the <a href="/wiki/Noto_Peninsula" title="Noto Peninsula">Noto Peninsula</a> is made from <a href="/wiki/Sardine" title="Sardine">sardine</a> and <a href="/wiki/Squid_(food)" class="mw-redirect" title="Squid (food)">squid</a>. <a href="/wiki/Shottsuru" title="Shottsuru">Shottsuru</a>, the best-known type of Japanese fish sauce and often used as a synonym for all <i>gyoshō</i>, is from <a href="/wiki/Akita_Prefecture" title="Akita Prefecture">Akita Prefecture</a> and is mainly made from <a href="/wiki/Sailfin_sandfish" class="mw-redirect" title="Sailfin sandfish">sailfin sandfish</a>. <i>Ikanago shoyu</i> of <a href="/wiki/Kagawa_Prefecture" title="Kagawa Prefecture">Kagawa Prefecture</a> is made from <a href="/wiki/Sand_lance" title="Sand lance">sand lance</a>. They are used in <i><a href="/wiki/Nabemono" title="Nabemono">nabemono</a></i>, in salad dressings, and as a flavoring ingredient in <a href="/wiki/Ramen" title="Ramen">ramen</a> soups. Imported Thai / Vietnamese fish sauce in Japan is referred to as <i>nanpurā</i> (ナンプラー), from the Thai word for fish sauce <i>nam pla</i>. </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Gyosyou2830.JPG" class="mw-file-description" title="Japanese fish sauces shottsuru and ishiru"><img alt="Japanese fish sauces shottsuru and ishiru" src="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Gyosyou2830.JPG/90px-Gyosyou2830.JPG" decoding="async" width="90" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/Gyosyou2830.JPG/135px-Gyosyou2830.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/35/Gyosyou2830.JPG/180px-Gyosyou2830.JPG 2x" data-file-width="2136" data-file-height="2848" /></a></span></div> <div class="gallerytext">Japanese fish sauces <i><a href="/wiki/Shottsuru" title="Shottsuru">shottsuru</a></i> and <i><a href="/w/index.php?title=Ishiru&amp;action=edit&amp;redlink=1" class="new" title="Ishiru (page does not exist)">ishiru</a></i></div> </li> </ul> <div class="mw-heading mw-heading4"><h4 id="Korea">Korea</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=17" title="Edit section: Korea"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>In Korea, fish sauce is called <i>eojang</i> (<span title="Korean-language text"><span lang="ko">어장</span></span>). </p><p>Across the <a href="/wiki/Korean_Peninsula" class="mw-redirect" title="Korean Peninsula">Korean Peninsula</a>, <i>aekjeot</i> (<span title="Korean-language text"><span lang="ko">액젓</span></span>, literally "liquid <i><a href="/wiki/Jeotgal" title="Jeotgal">jeotgal</a></i>"), a type of fish sauce usually made from fermented <a href="/wiki/Engraulis_japonicus" class="mw-redirect" title="Engraulis japonicus">anchovies</a> or <a href="/wiki/Sand_lance" title="Sand lance">sand lances</a>, is used as a crucial ingredient in many types of <a href="/wiki/Kimchi" title="Kimchi">kimchi</a>, both for taste and fermentation.<sup id="cite_ref-54" class="reference"><a href="#cite_note-54"><span class="cite-bracket">&#91;</span>54<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-55" class="reference"><a href="#cite_note-55"><span class="cite-bracket">&#91;</span>55<span class="cite-bracket">&#93;</span></a></sup> </p><p>In <a href="/wiki/Jeju_Island" title="Jeju Island">Jeju island</a>, <i>eoganjang</i> (<span title="Korean-language text"><span lang="ko">어간장</span></span>), made of fermented <i>godori</i> (young <a href="/wiki/Scomber_japonicus" class="mw-redirect" title="Scomber japonicus">chub mackerel</a>) or <a href="/wiki/Trachurus_japonicus" class="mw-redirect" title="Trachurus japonicus">horse mackerel</a>, is used in place of <a href="/wiki/Soy_sauce" title="Soy sauce">soy sauce</a>. </p> <ul class="gallery mw-gallery-traditional"> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Myeolchi-aekjeot.jpg" class="mw-file-description" title="Myeolchi-aekjeot (anchovy sauce)"><img alt="Myeolchi-aekjeot (anchovy sauce)" src="//upload.wikimedia.org/wikipedia/commons/thumb/8/81/Myeolchi-aekjeot.jpg/120px-Myeolchi-aekjeot.jpg" decoding="async" width="120" height="91" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/81/Myeolchi-aekjeot.jpg/180px-Myeolchi-aekjeot.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/81/Myeolchi-aekjeot.jpg/240px-Myeolchi-aekjeot.jpg 2x" data-file-width="406" data-file-height="307" /></a></span></div> <div class="gallerytext"><i><a href="/wiki/Myeolchi-jeot" title="Myeolchi-jeot">Myeolchi</a>-<a href="/wiki/Aekjeot" class="mw-redirect" title="Aekjeot">aekjeot</a></i> (anchovy sauce)</div> </li> <li class="gallerybox" style="width: 155px"> <div class="thumb" style="width: 150px; height: 150px;"><span typeof="mw:File"><a href="/wiki/File:Eo-ganjang.png" class="mw-file-description" title="Eo-ganjang of Jeju Island"><img alt="Eo-ganjang of Jeju Island" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Eo-ganjang.png/103px-Eo-ganjang.png" decoding="async" width="103" height="120" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Eo-ganjang.png/154px-Eo-ganjang.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/99/Eo-ganjang.png/206px-Eo-ganjang.png 2x" data-file-width="3000" data-file-height="3500" /></a></span></div> <div class="gallerytext"><i>Eo-ganjang</i> of <a href="/wiki/Jeju_Island" title="Jeju Island">Jeju Island</a></div> </li> </ul> <div class="mw-heading mw-heading3"><h3 id="Europe_2">Europe</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=18" title="Edit section: Europe"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading4"><h4 id="Italy">Italy</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=19" title="Edit section: Italy"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p><i><a href="/wiki/Colatura_di_alici" title="Colatura di alici">Colatura di alici</a></i> is an Italian fish sauce originating in the village of <a href="/wiki/Cetara,_Campania" title="Cetara, Campania">Cetara, Campania</a>. </p> <div class="mw-heading mw-heading4"><h4 id="England">England</h4><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=20" title="Edit section: England"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p><a href="/wiki/Worcestershire_sauce" title="Worcestershire sauce">Worcestershire sauce</a> contains fermented anchovies among other ingredients, which is common in the <a href="/wiki/Anglosphere" title="Anglosphere">Anglosphere</a> countries. </p> <div class="mw-heading mw-heading2"><h2 id="Nutrition_contents">Nutrition contents</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=21" title="Edit section: Nutrition contents"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Common commercial brands of fish sauce generally contain about 50% to 60% of the FDA's daily recommended amount of sodium per tablespoon serving. Most commercial brands of reasonable quality contain one or two grams of protein per serving; however, higher-quality brands may have four grams of protein or more, while lower-quality brands may have less than one gram of protein per serving. Fish sauce has an insignificant amount of carbohydrates and fats. <a href="/wiki/Vitamin_B12" title="Vitamin B12">Vitamin B12</a>, <a href="/wiki/Vitamin_B-6" class="mw-redirect" title="Vitamin B-6">vitamin B-6</a>, and <a href="/wiki/Magnesium" title="Magnesium">magnesium</a> are present in small amounts. </p> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=22" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239009302">.mw-parser-output .portalbox{padding:0;margin:0.5em 0;display:table;box-sizing:border-box;max-width:175px;list-style:none}.mw-parser-output .portalborder{border:1px solid var(--border-color-base,#a2a9b1);padding:0.1em;background:var(--background-color-neutral-subtle,#f8f9fa)}.mw-parser-output .portalbox-entry{display:table-row;font-size:85%;line-height:110%;height:1.9em;font-style:italic;font-weight:bold}.mw-parser-output .portalbox-image{display:table-cell;padding:0.2em;vertical-align:middle;text-align:center}.mw-parser-output .portalbox-link{display:table-cell;padding:0.2em 0.2em 0.2em 0.3em;vertical-align:middle}@media(min-width:720px){.mw-parser-output .portalleft{clear:left;float:left;margin:0.5em 1em 0.5em 0}.mw-parser-output .portalright{clear:right;float:right;margin:0.5em 0 0.5em 1em}}</style><ul role="navigation" aria-label="Portals" class="noprint portalbox portalborder portalright"> <li class="portalbox-entry"><span class="portalbox-image"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png" decoding="async" width="32" height="23" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/48px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/64px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span></span><span class="portalbox-link"><a href="/wiki/Portal:Food" title="Portal:Food">Food portal</a></span></li></ul> <ul><li><a href="/wiki/Budu_(sauce)" title="Budu (sauce)">Budu</a></li> <li><a href="/wiki/List_of_Chinese_sauces" title="List of Chinese sauces">List of Chinese sauces</a></li> <li><a href="/wiki/Dip_(food)#List_of_common_dips" class="mw-redirect" title="Dip (food)">List of dips</a></li> <li><a href="/wiki/List_of_fish_sauces" title="List of fish sauces">List of fish sauces</a></li> <li><a href="/wiki/Prahok" title="Prahok">Prahok</a></li> <li><a href="/wiki/Shrimp_paste" title="Shrimp paste">Shrimp paste</a></li></ul> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span 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Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=T%E1%BA%A1p+ch%C3%AD+C%C3%B4ng+Th%C6%B0%C6%A1ng&amp;rft.atitle=M%E1%BB%99t+s%E1%BB%91+gi%E1%BA%A3i+ph%C3%A1p+ph%C3%A1t+tri%E1%BB%83n+th%C6%B0%C6%A1ng+hi%E1%BB%87u+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm+Phan+Thi%E1%BA%BFt&amp;rft.date=2019-08-11&amp;rft.au=tcct&amp;rft_id=https%3A%2F%2Ftapchicongthuong.vn%2Fbai-viet%2Fmot-so-giai-phap-phat-trien-thuong-hieu-nuoc-mam-phan-thiet-64468.htm&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-45"><span class="mw-cite-backlink"><b><a href="#cite_ref-45">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://www.camau.gov.vn/wps/portal/trangchitiet/!ut/p/z1/nVJRb4IwEP4te_CR9UAEfRSyGOZkTufUvpADC3Rqq1jM5q-3msXMZENi05e73n33fb2PUDIjVOCeZ6i4FLjS8Zw6UWvYD3qeDyF0AOBt0Pwww24fnkZAplUFjuMSWqcfrk4XvJHlNQF6r9Y9_b-R6vVXFNBq-OdbA_QP8s_tlnYJTaRQ7EuRWYJrLFc8LrD4bsA5kumOK6YDKbIFigZkHKXibHNJiJyzcpnLZY5CFTqrX0uVl2SuJbj_UnBtMiZUr3UXVVZFU38QDQu257LcDTFjY35gj600YQvTsg3XdmLDNplldGKGhpskbbONGKd2SuYmnCb471rrj5yLOB8HJ3Hje8Vp3DOxQE-pL0PTr0ndcrUFaNUSzyb-wwbXLr3lk816MpnMDi9pGLb2-gIPHo4QVa4H/">"Nhiều khó khăn trong tiêu thụ, xuất khẩu nông, lâm, thủy sản"</a> (in Vietnamese). 11 August 2019<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Nhi%E1%BB%81u+kh%C3%B3+kh%C4%83n+trong+ti%C3%AAu+th%E1%BB%A5%2C+xu%E1%BA%A5t+kh%E1%BA%A9u+n%C3%B4ng%2C+l%C3%A2m%2C+th%E1%BB%A7y+s%E1%BA%A3n&amp;rft.date=2019-08-11&amp;rft_id=https%3A%2F%2Fwww.camau.gov.vn%2Fwps%2Fportal%2Ftrangchitiet%2F%21ut%2Fp%2Fz1%2FnVJRb4IwEP4te_CR9UAEfRSyGOZkTufUvpADC3Rqq1jM5q-3msXMZENi05e73n33fb2PUDIjVOCeZ6i4FLjS8Zw6UWvYD3qeDyF0AOBt0Pwww24fnkZAplUFjuMSWqcfrk4XvJHlNQF6r9Y9_b-R6vVXFNBq-OdbA_QP8s_tlnYJTaRQ7EuRWYJrLFc8LrD4bsA5kumOK6YDKbIFigZkHKXibHNJiJyzcpnLZY5CFTqrX0uVl2SuJbj_UnBtMiZUr3UXVVZFU38QDQu257LcDTFjY35gj600YQvTsg3XdmLDNplldGKGhpskbbONGKd2SuYmnCb471rrj5yLOB8HJ3Hje8Vp3DOxQE-pL0PTr0ndcrUFaNUSzyb-wwbXLr3lk816MpnMDi9pGLb2-gIPHo4QVa4H%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-46"><span class="mw-cite-backlink"><b><a href="#cite_ref-46">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://nhipcaudautu.vn/kinh-doanh/dinh-vi-hang-sang-cho-nuoc-mam-viet-3337998/">"Định vị hạng sang cho nước mắm việt"</a>. <i>nhipcaudautu.vn</i> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=nhipcaudautu.vn&amp;rft.atitle=%C4%90%E1%BB%8Bnh+v%E1%BB%8B+h%E1%BA%A1ng+sang+cho+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm+vi%E1%BB%87t&amp;rft_id=https%3A%2F%2Fnhipcaudautu.vn%2Fkinh-doanh%2Fdinh-vi-hang-sang-cho-nuoc-mam-viet-3337998%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-47"><span class="mw-cite-backlink"><b><a href="#cite_ref-47">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFNgoc2022" class="citation web cs1 cs1-prop-foreign-lang-source">Ngoc, Nu (14 February 2022). <a rel="nofollow" class="external text" href="https://vinafood.net/">"Đặc sản Vinafood"</a> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=%C4%90%E1%BA%B7c+s%E1%BA%A3n+Vinafood&amp;rft.date=2022-02-14&amp;rft.aulast=Ngoc&amp;rft.aufirst=Nu&amp;rft_id=https%3A%2F%2Fvinafood.net%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-48"><span class="mw-cite-backlink"><b><a href="#cite_ref-48">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://mekongasean.vn/post-7882.html">"Phát triển ngành nước mắm Việt Nam xuất khẩu ra thế giới"</a>. <i>Mekong ASEAN</i> (in Vietnamese). 25 June 2022<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=Mekong+ASEAN&amp;rft.atitle=Ph%C3%A1t+tri%E1%BB%83n+ng%C3%A0nh+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm+Vi%E1%BB%87t+Nam+xu%E1%BA%A5t+kh%E1%BA%A9u+ra+th%E1%BA%BF+gi%E1%BB%9Bi&amp;rft.date=2022-06-25&amp;rft_id=https%3A%2F%2Fmekongasean.vn%2Fpost-7882.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-49"><span class="mw-cite-backlink"><b><a href="#cite_ref-49">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFHoàng_-2021" class="citation web cs1 cs1-prop-foreign-lang-source">Hoàng -, Song (15 December 2021). <a rel="nofollow" class="external text" href="https://vneconomy.vn/khan-cap-tim-giai-phap-bao-ve-nguon-ca-san-xuat-nuoc-mam-truoc-nguy-co-can-kiet.htm">"Khẩn cấp tìm giải pháp bảo vệ nguồn cá sản xuất nước mắm trước nguy cơ cạn kiệt"</a>. <i>Nhịp sống kinh tế Việt Nam &amp; Thế giới</i> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=Nh%E1%BB%8Bp+s%E1%BB%91ng+kinh+t%E1%BA%BF+Vi%E1%BB%87t+Nam+%26+Th%E1%BA%BF+gi%E1%BB%9Bi&amp;rft.atitle=Kh%E1%BA%A9n+c%E1%BA%A5p+t%C3%ACm+gi%E1%BA%A3i+ph%C3%A1p+b%E1%BA%A3o+v%E1%BB%87+ngu%E1%BB%93n+c%C3%A1+s%E1%BA%A3n+xu%E1%BA%A5t+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm+tr%C6%B0%E1%BB%9Bc+nguy+c%C6%A1+c%E1%BA%A1n+ki%E1%BB%87t&amp;rft.date=2021-12-15&amp;rft.aulast=Ho%C3%A0ng+-&amp;rft.aufirst=Song&amp;rft_id=https%3A%2F%2Fvneconomy.vn%2Fkhan-cap-tim-giai-phap-bao-ve-nguon-ca-san-xuat-nuoc-mam-truoc-nguy-co-can-kiet.htm&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-50"><span class="mw-cite-backlink"><b><a href="#cite_ref-50">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFMai2022" class="citation web cs1 cs1-prop-foreign-lang-source">Mai, Phạm Sao (11 January 2022). <a rel="nofollow" class="external text" href="https://thuysanvietnam.com.vn/san-xuat-nuoc-mam-noi-lo-can-kiet-nguyen-lieu/">"Sản xuất nước mắm: Nỗi lo cạn kiệt nguyên liệu"</a>. <i>Tạp chí Thủy sản Việt Nam</i> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=T%E1%BA%A1p+ch%C3%AD+Th%E1%BB%A7y+s%E1%BA%A3n+Vi%E1%BB%87t+Nam&amp;rft.atitle=S%E1%BA%A3n+xu%E1%BA%A5t+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm%3A+N%E1%BB%97i+lo+c%E1%BA%A1n+ki%E1%BB%87t+nguy%C3%AAn+li%E1%BB%87u&amp;rft.date=2022-01-11&amp;rft.aulast=Mai&amp;rft.aufirst=Ph%E1%BA%A1m+Sao&amp;rft_id=https%3A%2F%2Fthuysanvietnam.com.vn%2Fsan-xuat-nuoc-mam-noi-lo-can-kiet-nguyen-lieu%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-51"><span class="mw-cite-backlink"><b><a href="#cite_ref-51">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFbaochinhphu.vn2022" class="citation web cs1 cs1-prop-foreign-lang-source">baochinhphu.vn (25 June 2022). <a rel="nofollow" class="external text" href="https://baochinhphu.vn/nhieu-du-dia-cho-xuat-khau-nuoc-mam-cua-viet-nam-102220624194204916.htm">"Nhiều dư địa cho xuất khẩu nước mắm của Việt Nam"</a>. <i>baochinhphu.vn</i> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=baochinhphu.vn&amp;rft.atitle=Nhi%E1%BB%81u+d%C6%B0+%C4%91%E1%BB%8Ba+cho+xu%E1%BA%A5t+kh%E1%BA%A9u+n%C6%B0%E1%BB%9Bc+m%E1%BA%AFm+c%E1%BB%A7a+Vi%E1%BB%87t+Nam&amp;rft.date=2022-06-25&amp;rft.au=baochinhphu.vn&amp;rft_id=https%3A%2F%2Fbaochinhphu.vn%2Fnhieu-du-dia-cho-xuat-khau-nuoc-mam-cua-viet-nam-102220624194204916.htm&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-52"><span class="mw-cite-backlink"><b><a href="#cite_ref-52">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://infonet.vietnamnet.vn/niem-tu-hao-nuoc-mam-viet-400552.html">"Chuyên trang Infonet Báo VietnamNet"</a>. <i>Infonet News</i> (in Vietnamese)<span class="reference-accessdate">. Retrieved <span class="nowrap">19 February</span> 2024</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=Infonet+News&amp;rft.atitle=Chuy%C3%AAn+trang+Infonet+B%C3%A1o+VietnamNet&amp;rft_id=https%3A%2F%2Finfonet.vietnamnet.vn%2Fniem-tu-hao-nuoc-mam-viet-400552.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-53"><span class="mw-cite-backlink"><b><a href="#cite_ref-53">^</a></b></span> <span class="reference-text">Flavorful Origins, Season 1, Episode</span> </li> <li id="cite_note-54"><span class="mw-cite-backlink"><b><a href="#cite_ref-54">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20170202002216/http://www.manchesterconfidential.co.uk/food-and-drink/korean/review-seoul-kimchi-upper-brook-street">"REVIEW &#124; Seoul Kimchi, Upper Brook Street &#124; Confidentials Manchester"</a>. Manchester: Manchester Confidential. 1 November 2016. Archived from <a rel="nofollow" class="external text" href="http://www.manchesterconfidential.co.uk/food-and-drink/korean/review-seoul-kimchi-upper-brook-street">the original</a> on 2 February 2017<span class="reference-accessdate">. Retrieved <span class="nowrap">4 April</span> 2017</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=REVIEW+%26%23124%3B+Seoul+Kimchi%2C+Upper+Brook+Street+%26%23124%3B+Confidentials+Manchester&amp;rft.place=Manchester&amp;rft.pub=Manchester+Confidential&amp;rft.date=2016-11-01&amp;rft_id=http%3A%2F%2Fwww.manchesterconfidential.co.uk%2Ffood-and-drink%2Fkorean%2Freview-seoul-kimchi-upper-brook-street&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> <li id="cite_note-55"><span class="mw-cite-backlink"><b><a href="#cite_ref-55">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite class="citation news cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20161108134827/http://www.channelnewsasia.com/news/lifestyle/thousands-prepare-kimchi-feast-for-seoul-s-poor/3262656.html">"Thousands prepare kimchi feast for Seoul's poor"</a>. <i>Channel NewsAsia</i>. Archived from <a rel="nofollow" class="external text" href="http://www.channelnewsasia.com/news/lifestyle/thousands-prepare-kimchi-feast-for-seoul-s-poor/3262656.html">the original</a> on 8 November 2016<span class="reference-accessdate">. Retrieved <span class="nowrap">8 November</span> 2016</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Channel+NewsAsia&amp;rft.atitle=Thousands+prepare+kimchi+feast+for+Seoul%27s+poor&amp;rft_id=http%3A%2F%2Fwww.channelnewsasia.com%2Fnews%2Flifestyle%2Fthousands-prepare-kimchi-feast-for-seoul-s-poor%2F3262656.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></span> </li> </ol></div></div> <div class="mw-heading mw-heading2"><h2 id="Further_reading">Further reading</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=24" title="Edit section: Further reading"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul><li>Cooks Illustrated (September/October 2015) "Fish Sauce Taste Test" <a rel="nofollow" class="external text" href="https://www.cooksillustrated.com/taste_tests/1625-fish-sauce">Best Fish Sauces of 2021 | Cook's Illustrated</a></li> <li>Hastings (2015) <a rel="nofollow" class="external text" href="https://www.journalnow.com/home_food/food/fish-sauce-a-versatile-ingredient-that-works-in-many-cuisines/article_bb1deeb7-5b92-5168-b25d-400a7cbcf30a.html">Fish sauce a versatile ingredient that works in many cuisines</a>.</li> <li>Hildebrant (2014) <a rel="nofollow" class="external text" href="https://ourdailybrine.com/fish-sauce-taste-test/">"Fish Sauce Taste Test, 13 Brands Compared"</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20201108103047/https://ourdailybrine.com/fish-sauce-taste-test/">Archived</a> 8 November 2020 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a> from Our Daily Brine</li> <li>Johnson (2015) <a rel="nofollow" class="external text" href="https://health.usnews.com/health-news/blogs/eat-run/2015/10/09/3-reasons-to-get-a-little-more-umami-in-your-diet">"3 Reasons To Get A Little More Umami in your Diet"</a>. from US News health.</li> <li>Meewes, Veronica (2015) <i>The Fish Sauce Cookbook</i> published by Andrews McMeel ISBN, 9781449468699</li> <li>Murdoch (2004) <a rel="nofollow" class="external text" href="https://books.google.com/books?id=Ro3e18nC6psC&amp;pg=PA128"><i>Essential Seafood Cookbook</i></a> Seafood sauces, pp.&#160;128–143. <a href="/wiki/Murdoch_Books" title="Murdoch Books">Murdoch Books</a>. <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a>&#160;<a href="/wiki/Special:BookSources/978-1-74045-412-4" title="Special:BookSources/978-1-74045-412-4">978-1-74045-412-4</a>.</li> <li>Nguyen (2008) <a rel="nofollow" class="external text" href="http://vietworldkitchen.typepad.com/blog/2008/11/fish-sauce-buying-guide.html">"How to Buy Fish Sauce: A Guide"</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180908010450/http://vietworldkitchen.typepad.com/blog/2008/11/fish-sauce-buying-guide.html">Archived</a> 8 September 2018 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a> from Viet World Kitchen</li> <li><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222"><cite id="CITEREFPrichep2013" class="citation web cs1">Prichep, Deena (26 October 2013). <a rel="nofollow" class="external text" href="https://www.npr.org/blogs/thesalt/2013/10/26/240237774/fish-sauce-an-ancient-roman-condiment-rises-again">"Fish Sauce: An Ancient Roman Condiment Rises Again"</a>. <a href="/wiki/NPR" title="NPR">NPR</a><span class="reference-accessdate">. Retrieved <span class="nowrap">5 November</span> 2013</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Fish+Sauce%3A+An+Ancient+Roman+Condiment+Rises+Again&amp;rft.pub=NPR&amp;rft.date=2013-10-26&amp;rft.aulast=Prichep&amp;rft.aufirst=Deena&amp;rft_id=https%3A%2F%2Fwww.npr.org%2Fblogs%2Fthesalt%2F2013%2F10%2F26%2F240237774%2Ffish-sauce-an-ancient-roman-condiment-rises-again&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AFish+sauce" class="Z3988"></span></li> <li>Rosen (2013) <a rel="nofollow" class="external text" href="https://www.theatlantic.com/international/archive/2013/11/can-fish-sauce-be-vietnams-champagne/281071/">"Can Fish Sauce Be Vietnam's Champagne?"</a> from The Atlantic</li></ul> <div class="mw-heading mw-heading2"><h2 id="External_links">External links</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Fish_sauce&amp;action=edit&amp;section=25" title="Edit section: External links"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1235681985">.mw-parser-output .side-box{margin:4px 0;box-sizing:border-box;border:1px solid #aaa;font-size:88%;line-height:1.25em;background-color:var(--background-color-interactive-subtle,#f8f9fa);display:flow-root}.mw-parser-output .side-box-abovebelow,.mw-parser-output .side-box-text{padding:0.25em 0.9em}.mw-parser-output .side-box-image{padding:2px 0 2px 0.9em;text-align:center}.mw-parser-output .side-box-imageright{padding:2px 0.9em 2px 0;text-align:center}@media(min-width:500px){.mw-parser-output .side-box-flex{display:flex;align-items:center}.mw-parser-output .side-box-text{flex:1;min-width:0}}@media(min-width:720px){.mw-parser-output .side-box{width:238px}.mw-parser-output .side-box-right{clear:right;float:right;margin-left:1em}.mw-parser-output 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src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/40px-Wiktionary-logo-en-v2.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/60px-Wiktionary-logo-en-v2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/80px-Wiktionary-logo-en-v2.svg.png 2x" data-file-width="512" data-file-height="512" /></span></span></div> <div class="side-box-text plainlist">Look up <i><b><a href="https://en.wiktionary.org/wiki/Special:Search/fish_sauce" class="extiw" title="wiktionary:Special:Search/fish sauce">fish sauce</a></b></i> in Wiktionary, the free dictionary.</div></div> </div> <ul><li><a rel="nofollow" class="external text" href="http://www.hungryhuy.com/vietnamese-dipping-fish-sauce-recipe-nuoc-cham-nuoc-mam-cham/">Making Vietnamese prepared fish sauce dipping sauce (nước chấm)</a> from HungryHuy.com</li> <li><a rel="nofollow" class="external text" href="http://www.phuquocislandguide.com/phu-quoc-fish-sauce/">Phu Quoc fish sauce guide</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180825073920/https://www.phuquocislandguide.com/phu-quoc-fish-sauce/">Archived</a> 25 August 2018 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a> from PhuQuocIslandGuide.com</li></ul> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><style data-mw-deduplicate="TemplateStyles:r1236075235">.mw-parser-output .navbox{box-sizing:border-box;border:1px solid #a2a9b1;width:100%;clear:both;font-size:88%;text-align:center;padding:1px;margin:1em auto 0}.mw-parser-output .navbox .navbox{margin-top:0}.mw-parser-output .navbox+.navbox,.mw-parser-output .navbox+.navbox-styles+.navbox{margin-top:-1px}.mw-parser-output .navbox-inner,.mw-parser-output .navbox-subgroup{width:100%}.mw-parser-output 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hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Anchovy_essence" title="Anchovy essence">Anchovy essence</a></li> <li><a href="/wiki/Colatura_di_alici" title="Colatura di alici">Colatura di alici</a></li> <li><a href="/wiki/Budu_(sauce)" title="Budu (sauce)">Budu</a></li> <li><a href="/wiki/Cincalok" title="Cincalok">Cincalok</a></li> <li><a href="/wiki/Garum" title="Garum">Garum</a></li> <li><a href="/wiki/Jeotgal" title="Jeotgal">Jeotgal</a></li> <li><a href="/wiki/Mahyawa" title="Mahyawa">Mahyawa</a></li> <li><a href="/wiki/Patis_(sauce)" class="mw-redirect" title="Patis (sauce)">Patis</a></li> <li><a href="/wiki/Pla_ra" title="Pla ra">Pla ra</a></li> <li><a href="/wiki/Shottsuru" title="Shottsuru">Shottsuru</a></li> <li><a href="/wiki/Worcestershire_sauce" title="Worcestershire sauce">Worcestershire sauce</a></li> <li><a href="/wiki/XO_sauce" title="XO sauce">XO sauce</a></li></ul> </div></td><td class="noviewer navbox-image" rowspan="3" style="width:1px;padding:0 0 0 2px"><div><span typeof="mw:File"><a href="/wiki/File:YosriBuduMempelam.jpg" class="mw-file-description" title="Budu sauce"><img alt="Budu sauce" src="//upload.wikimedia.org/wikipedia/commons/thumb/1/1d/YosriBuduMempelam.jpg/77px-YosriBuduMempelam.jpg" decoding="async" width="77" height="58" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/1d/YosriBuduMempelam.jpg/116px-YosriBuduMempelam.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/1d/YosriBuduMempelam.jpg/154px-YosriBuduMempelam.jpg 2x" data-file-width="2048" data-file-height="1536" /></a></span></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Paste_(food)" title="Paste (food)">Fish paste</a></th><td class="navbox-list-with-group navbox-list navbox-even hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Anchovy_paste" title="Anchovy paste">Anchovy paste</a></li> <li><a href="/wiki/Balao-balao" title="Balao-balao">Balao-balao</a></li> <li><a href="/wiki/Bagoong" title="Bagoong">Bagoong</a></li> <li><a href="/wiki/Bagoong_monamon" title="Bagoong monamon">Bagoong monamon</a></li> <li><a href="/wiki/Bagoong_terong" class="mw-redirect" title="Bagoong terong">Bagoong terong</a></li> <li><a href="/wiki/Bekasang" title="Bekasang">Bekasang</a></li> <li><a href="/wiki/Burong_isda" title="Burong isda">Burong isda</a></li> <li><a href="/wiki/Dayok" title="Dayok">Dayok</a></li> <li><a href="/wiki/Fish_paste" title="Fish paste">Fish paste</a></li> <li><a href="/wiki/Garum" title="Garum">Garum</a></li> <li><a href="/wiki/Gentleman%27s_Relish" title="Gentleman&#39;s Relish">Gentleman's Relish</a></li> <li><a href="/wiki/Jakoten" title="Jakoten">Jakoten</a></li> <li><a href="/wiki/Jeotgal" title="Jeotgal">Jeotgal</a></li> <li><a href="/wiki/Kamaboko" title="Kamaboko">Kamaboko</a></li> <li><a href="/wiki/Ngachin" title="Ngachin">Ngachin</a></li> <li><a href="/wiki/Ngapi" title="Ngapi">Ngapi</a></li> <li><a href="/wiki/Padaek" title="Padaek">Padaek</a></li> <li><a href="/wiki/Pissalat" title="Pissalat">Pissalat</a></li> <li><a href="/wiki/Pla_ra" title="Pla ra">Pla ra</a></li> <li><a href="/wiki/Prahok" title="Prahok">Prahok</a></li> <li><a href="/wiki/Shiokara" title="Shiokara">Shiokara</a></li> <li><a href="/wiki/Shrimp_paste" title="Shrimp paste">Shrimp paste</a></li> <li><a href="/wiki/Surimi" title="Surimi">Surimi</a></li> <li><a href="/wiki/Taba_ng_talangka" title="Taba ng talangka">Taba ng talangka</a></li> <li><a href="/wiki/Tomalley" title="Tomalley">Tomalley</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">List articles</th><td class="navbox-list-with-group navbox-list navbox-odd hlist" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Fish_paste#Traditional_pastes" title="Fish paste">Fish pastes</a></li> <li><a href="/wiki/List_of_fish_sauces" title="List of fish sauces">Fish sauces</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="Seafood" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Seafood" title="Template:Seafood"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Seafood" title="Template talk:Seafood"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Seafood" title="Special:EditPage/Template:Seafood"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Seafood" style="font-size:114%;margin:0 4em"><a href="/wiki/Seafood" title="Seafood">Seafood</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Fish_as_food" title="Fish as food">Fish</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Anchovies_as_food" title="Anchovies as food">Anchovy</a></li> <li><a href="/wiki/Barramundi#As_food" title="Barramundi">Barramundi</a></li> <li><a href="/wiki/Billfish#As_food" title="Billfish">Billfish</a></li> <li><a href="/wiki/Carp#As_food" title="Carp">Carp</a></li> <li><a href="/wiki/Catfish#Catfish_as_food" title="Catfish">Catfish</a></li> <li><a href="/wiki/Cod_as_food" title="Cod as food">Cod</a></li> <li><a href="/wiki/Eel_as_food" title="Eel as food">Eel</a></li> <li><a href="/wiki/Flatfish#As_food" title="Flatfish">Flatfish</a></li> <li><a href="/wiki/Flounder#As_food" title="Flounder">Flounder</a></li> <li><a href="/wiki/Herring_as_food" title="Herring as food">Herring</a></li> <li><a href="/wiki/Mackerel_as_food" title="Mackerel as food">Mackerel</a></li> <li><a href="/wiki/Salmon_as_food" title="Salmon as food">Salmon</a></li> <li><a href="/wiki/Sardines_as_food" title="Sardines as food">Sardine</a></li> <li><a href="/wiki/Shark_meat" title="Shark meat">Shark</a></li> <li><a href="/wiki/Sturgeon#Uses" title="Sturgeon">Sturgeon</a></li> <li><a href="/wiki/Swordfish#As_food" title="Swordfish">Swordfish</a></li> <li><a href="/wiki/Tilapia#As_food" title="Tilapia">Tilapia</a></li> <li><a href="/wiki/Trout#Trout_as_food" title="Trout">Trout</a></li> <li><a href="/wiki/Tuna#Food" title="Tuna">Tuna</a></li> <li><a href="/wiki/Whitebait" title="Whitebait">Whitebait</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Shellfish" title="Shellfish">Shellfish</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Abalone#Consumption" title="Abalone">Abalone</a></li> <li><a href="/wiki/Cockle_(bivalve)#In_cuisine_and_culture" title="Cockle (bivalve)">Cockles</a></li> <li><a href="/wiki/Conch#Culinary_use" title="Conch">Conch</a></li> <li><a href="/wiki/Crab_meat" title="Crab meat">Crab</a></li> <li><a href="/wiki/Crayfish_as_food" title="Crayfish as food">Crayfish</a></li> <li><a href="/wiki/Geoduck#Culinary_uses" title="Geoduck">Geoduck</a></li> <li><a href="/wiki/Krill#Human_consumption" title="Krill">Krill</a></li> <li><a href="/wiki/Lobster#As_food" title="Lobster">Lobster</a></li> <li><a href="/wiki/Mussel#As_food" title="Mussel">Mussels</a></li> <li><a href="/wiki/Oyster#As_food" title="Oyster">Oysters</a></li> <li><a href="/wiki/Shrimp_and_prawn_as_food" title="Shrimp and prawn as food">Prawn/Shrimp</a></li> <li><a href="/wiki/Scallop#As_food" title="Scallop">Scallops</a></li> <li><a href="/wiki/Sea_urchin#As_food" title="Sea urchin">Sea urchins</a></li> <li><a href="/wiki/Category:Edible_crustaceans" title="Category:Edible crustaceans">Crustaceans</a></li> <li><a href="/wiki/Category:Edible_molluscs" title="Category:Edible molluscs">Molluscs</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Other seafood</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Jellyfish_as_food" title="Jellyfish as food">Jellyfish</a></li> <li><a href="/wiki/Marine_mammals_as_food" title="Marine mammals as food">Marine mammals</a> <ul><li><a href="/wiki/Whale_meat" title="Whale meat">Whale</a></li></ul></li> <li><a href="/wiki/Octopus_as_food" title="Octopus as food">Octopus</a></li> <li><a href="/wiki/Sea_cucumbers_as_food" title="Sea cucumbers as food">Sea cucumber</a></li> <li><a href="/wiki/Edible_seaweed" title="Edible seaweed">Seaweed</a></li> <li><a href="/wiki/Squid_as_food" title="Squid as food">Squid</a></li> <li><a href="/wiki/Category:Edible_algae" title="Category:Edible algae">Algae</a></li> <li><a href="/wiki/List_of_types_of_seafood" title="List of types of seafood">List of seafoods</a></li> <li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Seafood" title="Category:Seafood">more...</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Fish_processing" title="Fish processing">Processed<br />seafood</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Caviar" title="Caviar">Caviar</a></li> <li><a href="/wiki/Dried_fish" title="Dried fish">Dried fish</a></li> <li><a href="/wiki/Canned_fish" title="Canned fish">Canned fish</a></li> <li><a href="/wiki/Cod_liver_oil" title="Cod liver oil">Cod liver oil</a></li> <li><a href="/wiki/Cured_fish" title="Cured fish">Cured fish</a></li> <li><a href="/wiki/Fermented_fish" title="Fermented fish">Fermented fish</a></li> <li><a href="/wiki/Fish_fillet" title="Fish fillet">Fish fillet</a></li> <li><a href="/wiki/Fish_head" title="Fish head">Fish head</a></li> <li><a href="/wiki/Fish_oil" title="Fish oil">Fish oil</a></li> <li><a class="mw-selflink selflink">Fish sauce</a></li> <li><a href="/wiki/Fish_paste" title="Fish paste">Fish paste</a></li> <li><a href="/wiki/Fish_steak" title="Fish steak">Fish steak</a></li> <li><a href="/wiki/Fish_stock_(food)" class="mw-redirect" title="Fish stock (food)">Fish stock</a></li> <li><a href="/wiki/Lutefisk" title="Lutefisk">Lutefisk</a></li> <li><a href="/wiki/Salted_fish" title="Salted fish">Salted fish</a></li> <li><a href="/wiki/Salted_squid" title="Salted squid">Salted squid</a></li> <li><a href="/wiki/Shark_liver_oil" title="Shark liver oil">Shark liver oil</a></li> <li><a href="/wiki/Shrimp_paste" title="Shrimp paste">Shrimp paste</a></li> <li><a href="/wiki/Smoked_fish" title="Smoked fish">Smoked fish</a></li> <li><a href="/wiki/Stockfish" title="Stockfish">Stockfish</a></li> <li><a href="/wiki/Surimi" title="Surimi">Surimi</a></li> <li><a href="/wiki/Roe" title="Roe">Roe</a></li> <li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Fish_processing" title="Category:Fish processing">more...</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Seafood_dishes" title="Seafood dishes">Seafood dishes</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_seafood_dishes" title="List of seafood dishes">List of seafood dishes</a></li> <li><a href="/wiki/List_of_crab_dishes" title="List of crab dishes">List of crab dishes</a></li> <li><a href="/wiki/List_of_fish_dishes" title="List of fish dishes">List of fish dishes</a></li> <li><a href="/wiki/List_of_raw_fish_dishes" title="List of raw fish dishes">List of raw fish dishes</a></li> <li><a href="/wiki/List_of_tuna_dishes" title="List of tuna dishes">List of tuna dishes</a></li> <li><a href="/wiki/Bisque_(food)" title="Bisque (food)">Bisque</a></li> <li><a href="/wiki/Chowder" title="Chowder">Chowder</a></li> <li><a href="/wiki/Fish_and_chips" title="Fish and chips">Fish and chips</a></li> <li><a href="/wiki/Fish_pie" title="Fish pie">Fish pie</a></li> <li><a href="/wiki/Fish_soup" title="Fish soup">Fish soup</a></li> <li><a href="/wiki/Fried_fish" title="Fried fish">Fried fish</a></li> <li><a href="/wiki/Seafood_boil" title="Seafood boil">Seafood boil</a></li> <li><a href="/wiki/Shark_fin_soup" title="Shark fin soup">Shark fin soup</a></li> <li><a href="/wiki/Sushi" title="Sushi">Sushi</a></li> <li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Seafood_dishes" title="Category:Seafood dishes">more...</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Health hazards</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ciguatera" class="mw-redirect" title="Ciguatera">Ciguatera</a></li> <li><a href="/wiki/Fish_diseases_and_parasites" title="Fish diseases and parasites">Fish diseases and parasites</a></li> <li><a href="/wiki/Mercury_in_fish" title="Mercury in fish">Mercury in fish</a></li> <li><a href="/wiki/Metagonimiasis" title="Metagonimiasis">Metagonimiasis</a></li> <li><a href="/wiki/Scombroid_food_poisoning" title="Scombroid food poisoning">Scombroid food poisoning</a></li> <li><a href="/wiki/Shellfish_poisoning" title="Shellfish poisoning">Shellfish poisoning</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Advisory services</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Seafood_mislabelling" title="Seafood mislabelling">Seafood mislabelling</a></li> <li><a href="/wiki/Sustainable_seafood" title="Sustainable seafood">Sustainable seafood</a></li> <li><a href="/wiki/Sustainable_seafood_advisory_lists_and_certification" title="Sustainable seafood advisory lists and certification">Sustainable seafood advisory lists and certification</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Animal welfare</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Declawing_of_crabs" title="Declawing of crabs">Declawing of crabs</a></li> <li><a href="/wiki/Eyestalk_ablation" title="Eyestalk ablation">Eyestalk ablation</a></li> <li><a href="/wiki/Eating_live_seafood" title="Eating live seafood">Eating live seafood</a></li> <li><a href="/wiki/Live_fish_trade" title="Live fish trade">Live fish trade</a></li> <li><a href="/wiki/Pain_in_fish" title="Pain in fish">Pain in fish</a></li> <li><a href="/wiki/Pain_in_crustaceans" title="Pain in crustaceans">Pain in crustaceans</a></li> <li><a href="/wiki/Shark_finning" title="Shark finning">Shark finning</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Related topics</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Fish_preservation" title="Fish preservation">Fish preservation</a></li> <li><a href="/wiki/Fish_processing" title="Fish processing">Fish processing</a></li> <li><a href="/wiki/Gathering_seafood_by_hand" class="mw-redirect" title="Gathering seafood by hand">Gathering seafood by hand</a></li> <li><a href="/wiki/History_of_seafood" title="History of seafood">History of seafood</a></li> <li><a href="/wiki/History_of_sushi" title="History of sushi">History of sushi</a></li> <li><a href="/wiki/List_of_seafood_companies" title="List of seafood companies">List of seafood companies</a></li> <li><a href="/wiki/Pescetarianism" title="Pescetarianism">Pescetarianism</a></li> <li><a href="/wiki/Raw_bar" title="Raw bar">Raw bar</a></li> <li><a href="/wiki/Salmon_cannery" title="Salmon cannery">Salmon cannery</a></li> <li><a href="/wiki/Seafood_restaurant" title="Seafood restaurant">Seafood restaurant</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><span class="nowrap"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/16px-Foodlogo2.svg.png" decoding="async" width="16" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/24px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span> </span><a href="/wiki/Portal:Food" title="Portal:Food">Food&#32;portal</a></li> <li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span>&#160;<a href="/wiki/Category:Seafood" title="Category:Seafood">Category: Seafood</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="Condiments" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="3"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Condiments" title="Template:Condiments"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Condiments" title="Template talk:Condiments"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Condiments" title="Special:EditPage/Template:Condiments"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Condiments" style="font-size:114%;margin:0 4em"><a href="/wiki/Condiment" title="Condiment">Condiments</a></div></th></tr><tr><td class="navbox-abovebelow" colspan="3"><div> <ul><li><a href="/wiki/List_of_condiments" title="List of condiments">List of condiments</a></li> <li><a href="/wiki/Dip_(food)#List_of_common_dips" class="mw-redirect" title="Dip (food)">List of common dips</a></li> <li><a href="/wiki/List_of_syrups" title="List of syrups">List of syrups</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Sauces</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Agre_dulce" class="mw-redirect" title="Agre dulce">Agre dulce</a></li> <li><a href="/wiki/Agrodolce" class="mw-redirect" title="Agrodolce">Agrodolce</a></li> <li><a href="/wiki/Aioli" title="Aioli">Aioli</a></li> <li><a href="/wiki/Barbecue_sauce" title="Barbecue sauce">Barbecue sauce</a></li> <li><a href="/wiki/Bigarade_sauce" title="Bigarade sauce">Bigarade sauce</a></li> <li><a href="/wiki/Brown_sauce" title="Brown sauce">Brown sauce</a></li> <li><a href="/wiki/Buffalo_sauce" class="mw-redirect" title="Buffalo sauce">Buffalo sauce</a></li> <li><a href="/wiki/Cheese_sauce" title="Cheese sauce">Cheese sauce</a> <ul><li><a href="/wiki/Alfredo_sauce" class="mw-redirect" title="Alfredo sauce">Alfredo sauce</a></li> <li><a href="/wiki/Caruso_sauce" title="Caruso sauce">Caruso sauce</a></li> <li><a href="/wiki/Cheddar_sauce" title="Cheddar sauce">Cheddar sauce</a></li> <li><a href="/wiki/Cheez_Whiz" title="Cheez Whiz">Cheez Whiz</a></li> <li><a href="/wiki/Fondue" title="Fondue">Fondue</a></li> <li><a href="/wiki/Mornay_sauce" title="Mornay sauce">Mornay sauce</a></li> <li><a href="/wiki/Nacho_cheese" class="mw-redirect" title="Nacho cheese">Nacho cheese</a></li></ul></li> <li><a href="/wiki/Chili_sauce_and_paste" title="Chili sauce and paste">Chili sauce</a></li> <li><a href="/wiki/Chimichurri" title="Chimichurri">Chimichurri</a></li> <li><a href="/wiki/Cocktail_sauce" title="Cocktail sauce">Cocktail sauce</a></li> <li><a href="/wiki/Colo-colo_(condiment)" title="Colo-colo (condiment)">Colo-colo</a></li> <li><a href="/wiki/Crema_(dairy_product)" title="Crema (dairy product)">Crema</a></li> <li><a href="/wiki/Caruru_(food)" title="Caruru (food)">Caruru</a></li> <li><a href="/wiki/Dabu-dabu" title="Dabu-dabu">Dabu-dabu</a></li> <li><a class="mw-selflink selflink">Fish sauce</a></li> <li><a href="/wiki/Fritessaus" title="Fritessaus">Fritessaus</a></li> <li><a href="/wiki/Fry_sauce" title="Fry sauce">Fry sauce</a></li> <li><a href="/wiki/Garum" title="Garum">Garum</a></li> <li><a href="/wiki/Gastrique" title="Gastrique">Gastrique</a></li> <li><a href="/wiki/Gravy" title="Gravy">Gravy</a></li> <li><a href="/wiki/Hot_sauce" title="Hot sauce">Hot sauce</a></li> <li><a href="/wiki/Latik" title="Latik">Latik</a></li> <li><a href="/wiki/Kaymak" title="Kaymak">Kaymak</a></li> <li><a href="/wiki/Khrenovina_sauce" title="Khrenovina sauce">Khrenovina</a></li> <li><a href="/wiki/Lechon_sauce" class="mw-redirect" title="Lechon sauce">Lechon sauce</a></li> <li><a href="/wiki/Marie_Rose_sauce" title="Marie Rose sauce">Marie Rose sauce</a></li> <li><a href="/wiki/Mayonnaise" title="Mayonnaise">Mayonnaise</a> <ul><li><a href="/wiki/Kewpie_(mayonnaise)" title="Kewpie (mayonnaise)">Kewpie</a></li> <li><a href="/wiki/Kielecki_Mayonnaise" title="Kielecki Mayonnaise">Kielecki</a></li> <li><a href="/wiki/Miracle_Whip" title="Miracle Whip">Miracle Whip</a></li></ul></li> <li><a href="/wiki/Mignonette_sauce" title="Mignonette sauce">Mignonette sauce</a></li> <li><a href="/wiki/Mild_sauce" title="Mild sauce">Mild sauce</a></li> <li><a href="/wiki/Monkey_gland_sauce" title="Monkey gland sauce">Monkey gland sauce</a></li> <li><a href="/wiki/Mumbo_sauce" title="Mumbo sauce">Mumbo sauce</a></li> <li><a href="/wiki/Oyster_sauce" title="Oyster sauce">Oyster sauce</a></li> <li><a href="/wiki/Peanut_sauce" title="Peanut sauce">Peanut sauce</a></li> <li><a href="/wiki/Pear%C3%A0" title="Pearà">Pearà</a></li> <li><a href="/wiki/Pesto" title="Pesto">Pesto</a></li> <li><a href="/wiki/Pistou" title="Pistou">Pistou</a></li> <li><a href="/wiki/Remoulade" title="Remoulade">Remoulade</a></li> <li><a href="/wiki/Salsa_golf" title="Salsa golf">Salsa golf</a></li> <li><a href="/wiki/Salsa_verde" title="Salsa verde">Salsa verde</a></li> <li><a href="/wiki/Satsivi" title="Satsivi">Satsivi</a></li> <li><a href="/wiki/Steak_sauce" title="Steak sauce">Steak sauce</a></li> <li><a href="/wiki/Tartar_sauce" title="Tartar sauce">Tartar sauce</a></li> <li><a href="/wiki/Tatbila" title="Tatbila">Tatbila</a></li> <li><a href="/wiki/Teriyaki" title="Teriyaki">Teriyaki sauce</a></li> <li><a href="/wiki/Tiparos" title="Tiparos">Tiparos</a></li> <li><a href="/wiki/Tkemali" title="Tkemali">Tkemali</a></li> <li><a href="/wiki/Tomato_sauce" title="Tomato sauce">Tomato sauce</a></li> <li><a href="/wiki/Vincotto" title="Vincotto">Vincotto</a></li> <li><a href="/wiki/XO_sauce" title="XO sauce">XO sauce</a></li> <li><a href="/wiki/%C3%80_la_zingara" title="À la zingara">Zingara sauce</a></li></ul> </div></td><td class="noviewer navbox-image" rowspan="13" style="width:1px;padding:0 0 0 2px"><div><span typeof="mw:File"><a href="/wiki/File:Different_ketchup_in_a_plate_122425.jpg" class="mw-file-description" title="Condiments"><img alt="Condiments" src="//upload.wikimedia.org/wikipedia/commons/thumb/0/00/Different_ketchup_in_a_plate_122425.jpg/128px-Different_ketchup_in_a_plate_122425.jpg" decoding="async" width="128" height="96" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/00/Different_ketchup_in_a_plate_122425.jpg/192px-Different_ketchup_in_a_plate_122425.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/0/00/Different_ketchup_in_a_plate_122425.jpg/256px-Different_ketchup_in_a_plate_122425.jpg 2x" data-file-width="3264" data-file-height="2448" /></a></span></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Dipping_sauce" title="Dipping sauce">Dips</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ajika" title="Ajika">Ajika</a></li> <li><a href="/wiki/Baba_ghanoush" title="Baba ghanoush">Baba ghanoush</a></li> <li><a href="/wiki/Chile_con_queso" title="Chile con queso">Chile con queso</a></li> <li><a href="/wiki/Duck_sauce" title="Duck sauce">Duck sauce</a></li> <li><a href="/wiki/Duqqa" title="Duqqa">Duqqa</a></li> <li><a href="/wiki/Garlic_chive_flower_sauce" title="Garlic chive flower sauce">Garlic chive flower sauce</a></li> <li><a href="/wiki/Guacamole" title="Guacamole">Guacamole</a></li> <li><a href="/wiki/Hogao" title="Hogao">Hogao</a></li> <li><a href="/wiki/Honey_dill" title="Honey dill">Honey dill</a></li> <li><a href="/wiki/Hummus" title="Hummus">Hummus</a></li> <li><a href="/wiki/Muhammara" title="Muhammara">Muhammara</a></li> <li><a href="/wiki/Nam_chim" title="Nam chim">Nam chim</a></li> <li><a href="/wiki/Nam_phrik" title="Nam phrik">Nam phrik</a></li> <li><a href="/wiki/N%C6%B0%E1%BB%9Bc_ch%E1%BA%A5m" title="Nước chấm">Nước chấm</a></li> <li><a href="/wiki/Skyronnes" title="Skyronnes">Skyronnes</a></li> <li><a href="/wiki/Sweet_chili_sauce" title="Sweet chili sauce">Sweet chili sauce</a></li> <li><a href="/wiki/Toum" title="Toum">Toum</a></li> <li><a href="/wiki/Tzatziki" title="Tzatziki">Tzatziki</a></li> <li><a href="/wiki/Zhug" class="mw-redirect" title="Zhug">Zhug</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Pickles and <br />preserves</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Amba_(condiment)" title="Amba (condiment)">Amba</a></li> <li><a href="/wiki/Atchara" title="Atchara">Atchara</a></li> <li><a href="/wiki/Cheong_(food)" title="Cheong (food)">Cheong</a></li> <li><a href="/wiki/Chutney" title="Chutney">Chutney</a> <ul><li><a href="/wiki/Green_mango_chutney" title="Green mango chutney">Green mango chutney</a></li></ul></li> <li><a href="/wiki/Curtido" title="Curtido">Curtido</a></li> <li><a href="/wiki/Encurtido" title="Encurtido">Encurtido</a></li> <li><a href="/wiki/Fruit_preserves" title="Fruit preserves">Fruit preserves</a></li> <li><a href="/wiki/Gari_(ginger)" title="Gari (ginger)">Gari</a></li> <li><a href="/wiki/Horseradish" title="Horseradish">Horseradish</a></li> <li><a href="/wiki/Ljutenica" class="mw-redirect" title="Ljutenica">Ljutenica</a></li> <li><a href="/wiki/Pepper_jelly" title="Pepper jelly">Pepper jelly</a></li> <li><a href="/wiki/Piccalilli" title="Piccalilli">Piccalilli</a></li> <li><a href="/wiki/Pickled_cucumber" title="Pickled cucumber">Pickled cucumber</a></li> <li><a href="/wiki/Pickled_fruit" title="Pickled fruit">Pickled fruit</a></li> <li><a href="/wiki/Relish" title="Relish">Relish</a> <ul><li><a href="/wiki/Chicago-style_relish" title="Chicago-style relish">Chicago-style relish</a></li></ul></li> <li><a href="/wiki/Sauerkraut" title="Sauerkraut">Sauerkraut</a></li> <li><a href="/wiki/Kimchi" title="Kimchi">Kimchi</a></li> <li><a href="/wiki/Sumbala" class="mw-redirect" title="Sumbala">Sumbala</a></li> <li><a href="/wiki/Taba_ng_talangka" title="Taba ng talangka">Taba ng talangka</a></li> <li><a href="/wiki/Tomato_jam" title="Tomato jam">Tomato jam</a></li> <li><a href="/wiki/Watermelon_rind_preserves" title="Watermelon rind preserves">Watermelon rind preserves</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Spreads and pastes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ajvar" title="Ajvar">Ajvar</a></li> <li><a href="/wiki/Anchovy_paste" title="Anchovy paste">Anchovy paste</a></li> <li><a href="/wiki/Bagoong" title="Bagoong">Bagoong</a></li> <li><a href="/wiki/Sal%C3%A7a" title="Salça">Biber salçası</a></li> <li><a href="/wiki/Beurre_Ma%C3%AEtre_d%27H%C3%B4tel" title="Beurre Maître d&#39;Hôtel">Beurre Maître d'Hôtel</a></li> <li><a href="/wiki/Chili_paste" class="mw-redirect" title="Chili paste">Chili paste</a></li> <li><a href="/wiki/Chrain" title="Chrain">Chrain</a></li> <li><a href="/wiki/Coconut_jam" title="Coconut jam">Coconut jam</a></li> <li><a href="/wiki/Fish_paste" title="Fish paste">Fish paste</a></li> <li><a href="/wiki/Gochujang" title="Gochujang">Gochujang</a></li> <li><a href="/wiki/Liver_spread" title="Liver spread">Liver spread</a></li> <li><a href="/wiki/Kyopolou" title="Kyopolou">Kyopolou</a></li> <li><a href="/wiki/Maafe" class="mw-redirect" title="Maafe">Maafe</a></li> <li><a href="/wiki/Malidzano" title="Malidzano">Malidzano</a></li> <li><a href="/wiki/Meat_extract" title="Meat extract">Meat extract</a> <ul><li><a href="/wiki/Bovril" title="Bovril">Bovril</a></li></ul></li> <li><a href="/wiki/Murri_(condiment)" title="Murri (condiment)">Murri</a></li> <li><a href="/wiki/Nut_butter" title="Nut butter">Nut butter</a></li> <li><a href="/wiki/Palapa_(condiment)" title="Palapa (condiment)">Palapa</a></li> <li><a href="/wiki/Pindjur" title="Pindjur">Pindjur</a></li> <li><a href="/wiki/Roe" title="Roe">Roe</a> <ul><li><a href="/wiki/Caviar" title="Caviar">Caviar</a></li></ul></li> <li><a href="/wiki/Sahawiq" title="Sahawiq">Sahawiq</a></li> <li><a href="/wiki/Tapai" title="Tapai">Tapai</a></li> <li><a href="/wiki/Wasabi#As_condiment" title="Wasabi">Wasabi</a></li> <li><a href="/wiki/Yeast_extract" title="Yeast extract">Yeast extract</a> <ul><li><a href="/wiki/Marmite" title="Marmite">Marmite</a></li> <li><a href="/wiki/Vegemite" title="Vegemite">Vegemite</a></li></ul></li> <li><a href="/wiki/Zacusc%C4%83" title="Zacuscă">Zacuscă</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Oils and liquids</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Chili_oil" title="Chili oil">Chili oil</a></li> <li><a href="/wiki/Halford_Leicestershire_Table_Sauce" title="Halford Leicestershire Table Sauce">Halford Leicestershire Table Sauce</a></li> <li><a href="/wiki/Mustard_oil" title="Mustard oil">Mustard oil</a></li> <li><a href="/wiki/Olive_oil" title="Olive oil">Olive oil</a></li> <li><a href="/wiki/Patis_(sauce)" class="mw-redirect" title="Patis (sauce)">Patis</a></li> <li><a href="/wiki/Perilla_oil" title="Perilla oil">Perilla oil</a></li> <li><a href="/wiki/Ponzu" title="Ponzu">Ponzu</a></li> <li><a href="/wiki/Salmoriglio" title="Salmoriglio">Salmoriglio</a></li> <li><a href="/wiki/Sesame_oil" title="Sesame oil">Sesame oil</a></li> <li><a href="/wiki/Soy_sauce" title="Soy sauce">Soy sauce</a> <ul><li><a href="/wiki/Soup_soy_sauce" title="Soup soy sauce">Soup soy sauce</a></li> <li><a href="/wiki/Sweet_soy_sauce" title="Sweet soy sauce">Sweet soy sauce</a></li> <li><a href="/wiki/Toyomansi" class="mw-redirect" title="Toyomansi">Toyomansi</a></li></ul></li> <li><a href="/wiki/Syrup" title="Syrup">Syrup</a></li> <li><a href="/wiki/Worcestershire_sauce" title="Worcestershire sauce">Worcestershire sauce</a> <ul><li><a href="/wiki/Tonkatsu_sauce" title="Tonkatsu sauce">Tonkatsu sauce</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Spices and powders</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/As%C3%ADn_tibuok" title="Asín tibuok">Asín tibuok</a></li> <li><a href="/wiki/Chipotle" title="Chipotle">Chipotle</a></li> <li><a href="/wiki/Crushed_red_pepper" title="Crushed red pepper">Crushed red pepper</a></li> <li><a href="/wiki/Gomashio" title="Gomashio">Gomashio</a></li> <li><a href="/wiki/MSG" class="mw-redirect" title="MSG">MSG</a></li> <li><a href="/wiki/Nutritional_yeast" title="Nutritional yeast">Nutritional yeast</a></li> <li><a href="/wiki/Paprika" title="Paprika">Paprika</a></li> <li><a href="/wiki/Popcorn_seasoning" title="Popcorn seasoning">Popcorn seasoning</a></li> <li><a href="/wiki/Salt_and_pepper" title="Salt and pepper">Salt and pepper</a></li> <li><a href="/wiki/Tekka" title="Tekka">Tekka</a></li> <li><a href="/wiki/Za%27atar" title="Za&#39;atar">Za'atar</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Salads</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Carolina_style" title="Carolina style">Carolina style</a></li> <li><a href="/wiki/Coleslaw" title="Coleslaw">Coleslaw</a></li> <li><a href="/wiki/Kachumbari" title="Kachumbari">Kachumbari</a></li> <li><a href="/wiki/Kachumber" title="Kachumber">Kachumber</a></li> <li><a href="/wiki/Salsa_(Mexican_cuisine)" class="mw-redirect" title="Salsa (Mexican cuisine)">Salsa</a> <ul><li><a href="/wiki/Pico_de_gallo" title="Pico de gallo">Pico de gallo</a></li> <li><a href="/wiki/Salsa_criolla" title="Salsa criolla">Salsa criolla</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Salad_dressing" title="Salad dressing">Dressings</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Blue_cheese_dressing" title="Blue cheese dressing">Blue cheese dressing</a></li> <li><a href="/wiki/French_dressing" title="French dressing">French dressing</a></li> <li><a href="/wiki/Ginger_dressing" title="Ginger dressing">Ginger dressing</a></li> <li><a href="/wiki/Green_goddess_dressing" title="Green goddess dressing">Green goddess dressing</a></li> <li><a href="/wiki/Italian_dressing" title="Italian dressing">Italian dressing</a></li> <li><a href="/wiki/Louis_dressing" title="Louis dressing">Louis dressing</a></li> <li><a href="/wiki/Mayfair_salad_dressing" title="Mayfair salad dressing">Mayfair salad dressing</a></li> <li><a href="/wiki/Ranch_dressing" title="Ranch dressing">Ranch dressing</a></li> <li><a href="/wiki/Russian_dressing" title="Russian dressing">Russian dressing</a></li> <li><a href="/wiki/Salad_cream" title="Salad cream">Salad cream</a></li> <li><a href="/wiki/Tahini_sauce" class="mw-redirect" title="Tahini sauce">Tahini</a></li> <li><a href="/wiki/Thousand_Island_dressing" title="Thousand Island dressing">Thousand Island</a></li> <li><a href="/wiki/Vinaigrette" title="Vinaigrette">Vinaigrette</a> <ul><li><a href="/wiki/Wafu_dressing" title="Wafu dressing">Wafu dressing</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Ketchup" title="Ketchup">Ketchups</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Banana_ketchup" title="Banana ketchup">Banana ketchup</a></li> <li><a href="/wiki/Curry_ketchup" title="Curry ketchup">Curry ketchup</a></li> <li><a href="/wiki/Fruit_ketchup" title="Fruit ketchup">Fruit ketchup</a></li> <li><a href="/wiki/Mushroom_ketchup" title="Mushroom ketchup">Mushroom ketchup</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Mustard_(condiment)" title="Mustard (condiment)">Mustards</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Dijon_mustard" title="Dijon mustard">Dijon mustard</a></li> <li><a href="/wiki/Honey_mustard" class="mw-redirect" title="Honey mustard">Honey mustard</a></li> <li><a href="/wiki/Karashi" title="Karashi">Karashi</a></li> <li><a href="/wiki/Kasundi" title="Kasundi">Kasundi</a></li> <li><a href="/wiki/Mostarda" title="Mostarda">Mostarda</a></li> <li><a href="/wiki/Mustard_(condiment)#Spicy_brown/deli-style_mustard" title="Mustard (condiment)">Spicy brown mustard</a> <ul><li><a href="/wiki/Creole_mustard" title="Creole mustard">Creole mustard</a></li></ul></li> <li><a href="/wiki/Mustard_(condiment)#Sweet_mustard" title="Mustard (condiment)">Sweet mustard</a></li> <li><a href="/wiki/Tecuci" title="Tecuci">Tecuci mustard</a></li> <li><a href="/wiki/Tewkesbury_mustard" title="Tewkesbury mustard">Tewkesbury mustard</a></li> <li><a href="/wiki/Turun_sinappi" title="Turun sinappi">Turun sinappi</a></li> <li><a href="/wiki/Mustard_(condiment)#American/yellow_mustard" title="Mustard (condiment)">Yellow mustard</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Vinegar" title="Vinegar">Vinegars</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Apple_cider_vinegar" title="Apple cider vinegar">Apple cider vinegar</a></li> <li><a href="/wiki/Balsamic_vinegar" title="Balsamic vinegar">Balsamic vinegar</a> <ul><li><a href="/wiki/Balsamic_vinegar_of_Modena" title="Balsamic vinegar of Modena">Balsamic vinegar of Modena</a></li></ul></li> <li><a href="/wiki/Black_vinegar" title="Black vinegar">Black vinegar</a></li> <li><a href="/wiki/Kaong_palm_vinegar" title="Kaong palm vinegar">Kaong palm vinegar</a></li> <li><a href="/wiki/Malt_vinegar" class="mw-redirect" title="Malt vinegar">Malt vinegar</a></li> <li><a href="/wiki/Nipa_palm_vinegar" title="Nipa palm vinegar">Nipa palm vinegar</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">List articles</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_accompaniments_to_french_fries" title="List of accompaniments to french fries">Accompaniments to french fries</a></li> <li><a href="/wiki/List_of_brand_name_condiments" title="List of brand name condiments">Brand name condiments</a></li> <li><a href="/wiki/List_of_chutneys" title="List of chutneys">Chutneys</a></li> <li><a href="/wiki/Fish_paste#Traditional_pastes" title="Fish paste">Fish pastes</a></li> <li><a href="/wiki/List_of_fish_sauces" title="List of fish sauces">Fish sauces</a></li> <li><a href="/wiki/List_of_Indian_condiments" title="List of Indian condiments">Indian condiments</a></li> <li><a href="/wiki/List_of_Indonesian_condiments" title="List of Indonesian condiments">Indonesian condiments</a></li> <li><a href="/wiki/List_of_Japanese_condiments" title="List of Japanese condiments">Japanese condiments</a></li> <li><a href="/wiki/List_of_mayonnaises" title="List of mayonnaises">Mayonnaises</a></li> <li><a href="/wiki/List_of_mustard_brands" title="List of mustard brands">Mustard brands</a></li> <li><a href="/wiki/List_of_hot_sauces" title="List of hot sauces">Hot sauces</a></li> <li><a href="/wiki/List_of_Pakistani_condiments" title="List of Pakistani condiments">Pakistani condiments</a></li> <li><a href="/wiki/Philippine_condiments" title="Philippine condiments">Philippine condiments</a></li> <li><a href="/wiki/List_of_pickled_foods" title="List of pickled foods">Pickled foods</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Accoutrements</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cruet-stand" title="Cruet-stand">Cruet-stand</a></li> <li><a href="/wiki/Sachet_(scented_bag)" class="mw-redirect" title="Sachet (scented bag)">Sachet</a></li> <li><a href="/wiki/Salt_and_pepper_shakers" title="Salt and pepper shakers">Salt and pepper shakers</a></li> <li><a href="/wiki/Squeeze_bottle" title="Squeeze bottle">Squeeze bottle</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="23x15px&amp;#124;border_&amp;#124;alt=Philippines&amp;#124;link=Philippines_Filipino_cuisine" style="padding:3px"><table class="nowraplinks hlist mw-collapsible mw-collapsed navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="3"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Philippine_cuisine" title="Template:Philippine cuisine"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Philippine_cuisine" title="Template talk:Philippine cuisine"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Philippine_cuisine" title="Special:EditPage/Template:Philippine cuisine"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="23x15px&amp;#124;border_&amp;#124;alt=Philippines&amp;#124;link=Philippines_Filipino_cuisine" style="font-size:114%;margin:0 4em"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><a href="/wiki/Philippines" title="Philippines"><img alt="Philippines" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Flag_of_the_Philippines.svg/23px-Flag_of_the_Philippines.svg.png" decoding="async" width="23" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Flag_of_the_Philippines.svg/35px-Flag_of_the_Philippines.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/99/Flag_of_the_Philippines.svg/46px-Flag_of_the_Philippines.svg.png 2x" data-file-width="1200" data-file-height="600" /></a></span></span> <a href="/wiki/Filipino_cuisine" title="Filipino cuisine">Filipino cuisine</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_Philippine_dishes" title="List of Philippine dishes">Main dishes</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Philippine_adobo" title="Philippine adobo">Adobo</a></li> <li><a href="/wiki/Afritada" title="Afritada">Afritada</a></li> <li><a href="/wiki/Philippine_asado#Asado_de_carajay" title="Philippine asado">Asado</a> <ul><li><a href="/wiki/Philippine_asado#Pork_asado" title="Philippine asado">matua</a></li> <li><a href="/wiki/Philippine_asado#Pork_asado" title="Philippine asado">pork</a></li></ul></li> <li><a href="/wiki/Balbacua" title="Balbacua">Balbacua</a></li> <li><a href="/wiki/Balut_(food)" title="Balut (food)">Balut</a></li> <li><a href="/wiki/Bicol_express" title="Bicol express">Bicol express/Sinilihan</a></li> <li><a href="/wiki/Binagoongan" title="Binagoongan">Binagoongan</a> <ul><li><a href="/wiki/Stir_fried_water_spinach#Water_spinach_with_shrimp_paste" class="mw-redirect" title="Stir fried water spinach">kangkong</a></li></ul></li> <li><a href="/wiki/Binalot" title="Binalot">Binalot</a></li> <li><a href="/wiki/Bistek" title="Bistek">Bistek</a></li> <li><a href="/wiki/Biyaring" class="mw-redirect" title="Biyaring">Biyaring</a></li> <li><a href="/wiki/Meatball" title="Meatball">Bola-bola</a></li> <li><a href="/wiki/Bopis" title="Bopis">Bopis</a></li> <li><a href="/wiki/Burong_isda" title="Burong isda">Burong isda</a></li> <li><a href="/wiki/Burong_mangga" title="Burong mangga">Burong mangga</a></li> <li><a href="/wiki/Carne_norte_guisado" title="Carne norte guisado">Carne norte guisado</a></li> <li><a href="/wiki/Chicken_galantina" title="Chicken galantina">Chicken galantina/Relyenong manok</a></li> <li><a href="/wiki/Chicken_pastel" title="Chicken pastel">Chicken pastel/Pastel de pollo</a></li> <li><a href="/wiki/Chori_burger" title="Chori burger">Chori burger</a></li> <li><a href="/wiki/Coconut_burger" class="mw-redirect" title="Coconut burger">Coconut burger</a></li> <li><a href="/wiki/Curacha" class="mw-redirect" title="Curacha">Curacha</a> <ul><li><a href="/wiki/Curacha_Alavar" title="Curacha Alavar">Alavar</a></li></ul></li> <li><a href="/wiki/Decho" title="Decho">Decho</a></li> <li><a href="/wiki/Dinakdakan" title="Dinakdakan">Dinakdakan/Warek-Warek</a></li> <li><a href="/wiki/Dinengdeng" title="Dinengdeng">Dinengdeng</a></li> <li><a href="/wiki/Dinuguan" title="Dinuguan">Dinuguan</a></li> <li><a href="/wiki/Embutido_(Filipino_cuisine)" title="Embutido (Filipino cuisine)">Embutido</a></li> <li><a href="/wiki/Escabeche" title="Escabeche">Escabeche</a></li> <li><a href="/wiki/Estofado_(food)" title="Estofado (food)">Estofado</a></li> <li><a href="/wiki/Everlasting_(food)" title="Everlasting (food)">Everlasting</a></li> <li><a href="/wiki/Picadillo" title="Picadillo">Giniling</a></li> <li><a href="/wiki/Stir_fried_water_spinach" class="mw-redirect" title="Stir fried water spinach">Ginisang kangkóng</a></li> <li><a href="/wiki/Goto_(food)" title="Goto (food)">Goto</a></li> <li><a href="/wiki/Halabos" title="Halabos">Halabós</a></li> <li><a href="/wiki/Hamonado" title="Hamonado">Hamonado</a></li> <li><a href="/wiki/Hardinera" title="Hardinera">Hardinera</a></li> <li><a href="/wiki/Humba" title="Humba">Humbà</a></li> <li><a href="/wiki/Igado" title="Igado">Igado</a></li> <li><a href="/wiki/Chicken_inasal" title="Chicken inasal">Inasal</a></li> <li><a href="/wiki/Inihaw" title="Inihaw">Inihaw/Filipino barbecue</a></li> <li><a href="/wiki/Inubaran" title="Inubaran">Inubaran</a></li> <li><a href="/wiki/Isaw" title="Isaw">Isaw</a></li> <li><a href="/wiki/Kaldereta" title="Kaldereta">Kaldereta</a></li> <li><a href="/wiki/Kare-kare" title="Kare-kare">Kare-kare</a></li> <li><a href="/wiki/Kilawin" title="Kilawin">Kilawin</a></li> <li><a href="/wiki/Kinilnat" title="Kinilnat">Kinilnat</a></li> <li><a href="/wiki/Kinilaw" title="Kinilaw">Kinilaw</a></li> <li><a href="/wiki/Kulawo" title="Kulawo">Kulawo</a></li> <li><a href="/wiki/Laing_(food)" title="Laing (food)">Laing/Pinangat</a> <ul><li><a href="/wiki/Laing_(food)#Inulukan" title="Laing (food)">Inulukan</a></li> <li><a href="/wiki/Linapay" class="mw-redirect" title="Linapay">Linapay/Tinamuk</a></li> <li><a href="/wiki/Laing_(food)#Tinumok" title="Laing (food)">Tinumok</a></li></ul></li> <li><a href="/wiki/Philippine_lechon" class="mw-redirect" title="Philippine lechon">Lechon</a> <ul><li><a href="/wiki/Philippine_lechon" class="mw-redirect" title="Philippine lechon">baboy</a></li> <li><a href="/wiki/Lechon_baka" class="mw-redirect" title="Lechon baka">baka</a></li> <li><a href="/wiki/Lechon_manok" title="Lechon manok">manok</a></li></ul></li> <li><a href="/wiki/Lengua_estofado" title="Lengua estofado">Lengua estofado</a> <ul><li><a href="/wiki/Lengua_pastel" class="mw-redirect" title="Lengua pastel">Lengua pastel</a></li> <li><a href="/wiki/Lengua_Sevillana" class="mw-redirect" title="Lengua Sevillana">Lengua Sevillana</a></li></ul></li> <li><a href="/wiki/Linagpang" title="Linagpang">Linagpang</a></li> <li><a href="/wiki/Linarang" title="Linarang">Linarang</a></li> <li><a href="/wiki/Linat-an" title="Linat-an">Linat-an</a></li> <li><a href="/wiki/Lumlom" title="Lumlom">Lumlom</a></li> <li><a href="/wiki/Mechado" title="Mechado">Mechado</a></li> <li><a href="/wiki/Menudo_(stew)" title="Menudo (stew)">Menudo/Ginamay</a> <ul><li><a href="/wiki/Waknatoy" class="mw-redirect" title="Waknatoy">Waknatoy</a></li></ul></li> <li><a href="/wiki/Morc%C3%B3n_(Filipino_cuisine)" title="Morcón (Filipino cuisine)">Morcón</a></li> <li><a href="/wiki/Nilagang_saging" title="Nilagang saging">Nilagang saging</a></li> <li><a href="/wiki/Paklay" title="Paklay">Paklay</a></li> <li><a href="/wiki/Papaitan" class="mw-redirect" title="Papaitan">Papaitan</a></li> <li><a href="/wiki/Pares_(food)" title="Pares (food)">Pares</a> <ul><li><a href="/wiki/Pares_kanto" class="mw-redirect" title="Pares kanto">Pares kanto</a></li></ul></li> <li><a href="/wiki/Pata_tim" title="Pata tim">Pata tim</a></li> <li><a href="/wiki/Piaparan" title="Piaparan">Piaparan</a></li> <li><a href="/wiki/Picadillo" title="Picadillo">Picadillo</a></li> <li><a href="/wiki/Pinais" title="Pinais">Pinais</a></li> <li><a href="/wiki/Pinapaitan" title="Pinapaitan">Pinapaitan</a></li> <li><a href="/wiki/Pinakbet" title="Pinakbet">Pinakbet</a></li> <li><a href="/wiki/Pinangat_na_isda" title="Pinangat na isda">Pinangat na isda</a></li> <li><a href="/wiki/Pinatisan" title="Pinatisan">Pinatisan</a></li> <li><a href="/wiki/Pininyahang_hipon" title="Pininyahang hipon">Pininyahang hipon</a></li> <li><a href="/wiki/Pininyahang_manok" title="Pininyahang manok">Pininyahang manok</a></li> <li><a href="/wiki/Pinsec_frito" class="mw-redirect" title="Pinsec frito">Pinsec frito</a></li> <li><a href="/wiki/Piyanggang_manok" title="Piyanggang manok">Piyanggang manok</a></li> <li><a href="/wiki/Piutu" title="Piutu">Piutu</a></li> <li><a href="/wiki/Poqui_poqui" title="Poqui poqui">Poqui poqui</a></li> <li><a href="/wiki/Proben" title="Proben">Proben</a></li> <li><a href="/wiki/Pudpod" title="Pudpod">Pudpod</a></li> <li><a href="/wiki/Puchero#Filipino_puchero" title="Puchero">Putsero</a></li> <li><a href="/wiki/Rendang#In_other_countries" title="Rendang">Rendang</a></li> <li><a href="/wiki/Ropa_vieja" title="Ropa vieja">Ropa vieja</a></li> <li><a href="/wiki/Sarsa_na_uyang" title="Sarsa na uyang">Sarsa na uyang</a></li> <li><a href="/wiki/Satay" title="Satay">Satti</a></li> <li><a href="/wiki/Sinanglay" title="Sinanglay">Sinanglay</a></li> <li><a href="/wiki/Sinantolan" title="Sinantolan">Sinantolan</a></li> <li><a href="/wiki/Shumai#Philippine_siomai" title="Shumai">Siomai</a></li> <li><a href="/wiki/Tamale#Philippines_and_Guam" title="Tamale">Tamale</a></li> <li><a href="/wiki/Talunan" title="Talunan">Talunan</a></li> <li><a href="/wiki/Tapa_(Filipino_cuisine)" title="Tapa (Filipino cuisine)">Tapa</a></li> <li><a href="/wiki/Tinapa" title="Tinapa">Tinapa</a></li> <li><a href="/wiki/Tinapayan" title="Tinapayan">Tinapayan</a></li> <li><a href="/wiki/Tinola" title="Tinola">Tinola</a></li> <li><a href="/wiki/Tuslob_buwa" title="Tuslob buwa">Tuslob buwa</a></li></ul> </div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Fried dishes</b></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bagnet" title="Bagnet">Bagnet</a></li> <li><a href="/wiki/Calamares" class="mw-redirect" title="Calamares">Calamares</a></li> <li><a href="/wiki/Camaron_rebosado" title="Camaron rebosado">Camaron rebosado</a></li> <li><a href="/wiki/Milanesa" title="Milanesa">Carne frita</a></li> <li><a href="/wiki/Chicharr%C3%B3n#Philippines" title="Chicharrón">Chicharon</a></li> <li><a href="/wiki/Crispy_kangk%C3%B3ng" title="Crispy kangkóng">Crispy kangkóng</a></li> <li><a href="/wiki/Crispy_pata" title="Crispy pata">Crispy pata</a></li> <li><a href="/wiki/Crispy_tadyang_ng_baka" title="Crispy tadyang ng baka">Crispy tadyang ng baka</a></li> <li><a href="/wiki/Daing" title="Daing">Daing</a></li> <li><a href="/wiki/Fish_ball" title="Fish ball">Fish balls</a></li> <li><a href="/wiki/Ngo_hiang" title="Ngo hiang">Kikiam</a></li> <li><a href="/wiki/Lechon_kawali" title="Lechon kawali">Lechon kawali</a></li> <li><a href="/wiki/Nilasing_na_hipon" title="Nilasing na hipon">Nilasing na hipon</a></li> <li><a href="/wiki/Okoy" title="Okoy">Okoy</a></li> <li><a href="/wiki/Pudpod" title="Pudpod">Pudpod</a></li> <li><a href="/wiki/Sisig" title="Sisig">Sisig</a></li> <li><a href="/wiki/Tapa_(Filipino_cuisine)" title="Tapa (Filipino cuisine)">Tapa</a></li> <li><a href="/wiki/Tocino" title="Tocino">Tocino</a></li> <li><a href="/wiki/Tokneneng" title="Tokneneng">Tokneneng</a> <ul><li><a href="/wiki/Kwek_kwek" class="mw-redirect" title="Kwek kwek">Kwek kwek</a></li></ul></li> <li><a href="/wiki/Tokwa%E2%80%99t_baboy" class="mw-redirect" title="Tokwa’t baboy">Tokwa’t baboy</a></li> <li>Torta <ul><li><a href="/wiki/Tortang_carne_norte" title="Tortang carne norte">carne norte</a></li> <li><a href="/wiki/Tortang_kalabasa" title="Tortang kalabasa">kalabasa</a></li> <li><a href="/wiki/Tortang_sardinas" title="Tortang sardinas">sardinas</a></li> <li><a href="/wiki/Tortang_talong" title="Tortang talong">talong</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Rice dishes</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Aligue_fried_rice" title="Aligue fried rice">Aligue fried rice</a></li> <li><a href="/wiki/Arroz_a_la_cubana" title="Arroz a la cubana">Arroz a la cubana</a></li> <li><a href="/wiki/Arroz_a_la_valenciana" title="Arroz a la valenciana">Arroz valenciana</a></li> <li><a href="/wiki/Arroz_caldo" title="Arroz caldo">Arroz caldo</a></li> <li><a href="/wiki/Bagoong_fried_rice" title="Bagoong fried rice">Bagoong fried rice</a></li> <li><a href="/wiki/Balao-balao" title="Balao-balao">Balao-balao</a></li> <li><a href="/wiki/Java_rice" title="Java rice">Java rice</a></li> <li><a href="/wiki/Junay_(food)" title="Junay (food)">Junay</a></li> <li><a href="/wiki/Kiampong" title="Kiampong">Kiampong</a></li> <li><a href="/wiki/Kuning" title="Kuning">Kuning</a></li> <li><a href="/wiki/Lugaw" title="Lugaw">Lugaw</a></li> <li><a href="/wiki/Morisqueta_tostada" title="Morisqueta tostada">Morisqueta tostada</a></li> <li><a href="/wiki/Oko-oko" title="Oko-oko">Oko-oko</a></li> <li><a href="/wiki/Paelya" title="Paelya">Paelya</a> <ul><li><a href="/wiki/Bringhe" class="mw-redirect" title="Bringhe">Bringhe</a></li> <li><a href="/wiki/Nasing_biringyi" class="mw-redirect" title="Nasing biringyi">Nasing biringyi</a></li></ul></li> <li><a href="/wiki/Pastil" title="Pastil">Pastil</a></li> <li><a href="/wiki/Pus%C3%B4" title="Pusô">Pusô/Tamu</a></li> <li><a href="/wiki/Silog_(dish)" class="mw-redirect" title="Silog (dish)">Silog</a></li> <li><a href="/wiki/Sinang%C3%A1g" class="mw-redirect" title="Sinangág">Sinangág</a></li> <li><a href="/wiki/Sinigapuna" title="Sinigapuna">Sinigapuna</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Soups</b></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Batchoy_Tagalog" title="Batchoy Tagalog">Batchoy Tagalog/Batsoy</a></li> <li><a href="/wiki/Binakol" title="Binakol">Binakol</a></li> <li><a href="/wiki/Bulalo" title="Bulalo">Bulalo</a></li> <li><a href="/wiki/Cansi" title="Cansi">Cansi</a></li> <li><a href="/wiki/Ginataan" title="Ginataan">Ginataan</a> <ul><li><a href="/wiki/Ginataang_ampalaya" title="Ginataang ampalaya">ampalaya</a></li> <li><a href="/wiki/Ginataang_hipon" title="Ginataang hipon">hipon</a></li> <li><a href="/wiki/Ginataang_isda" title="Ginataang isda">isda</a></li> <li><a href="/wiki/Ginataang_kalabasa" title="Ginataang kalabasa">kalabasa</a></li> <li><a href="/wiki/Ginataang_kuhol" title="Ginataang kuhol">kuhol</a></li> <li><a href="/wiki/Ginataang_labong" title="Ginataang labong">labong</a></li> <li><a href="/wiki/Ginataang_langka" title="Ginataang langka">langka</a></li> <li><a href="/wiki/Ginataang_manok" title="Ginataang manok">manok</a></li> <li><a href="/wiki/Ginataang_hipon" title="Ginataang hipon">sugpo</a></li> <li><a href="/wiki/Ginataang_ubod" class="mw-redirect" title="Ginataang ubod">ubod</a></li></ul></li> <li><a href="/wiki/Ginisang_munggo" title="Ginisang munggo">Ginisang munggo</a></li> <li><a href="/wiki/Gising-gising" title="Gising-gising">Gising-gising</a></li> <li><a href="/wiki/Kadyos,_baboy,_kag_langka" title="Kadyos, baboy, kag langka">Kadyos, baboy, kag langka</a></li> <li><a href="/wiki/Kadyos,_manok,_kag_ubad" title="Kadyos, manok, kag ubad">Kadyos, manok, kag ubad</a></li> <li><a href="/wiki/Kinamatisang_manok" title="Kinamatisang manok">Kinamatisang manok</a> (Sarciadong manok)</li> <li><a href="/wiki/Nilaga" title="Nilaga">Nilaga</a></li> <li><a href="/wiki/Paksiw" title="Paksiw">Paksiw</a> <ul><li><a href="/wiki/Paksiw#Inun-unan" title="Paksiw">Inun-unan</a></li></ul></li> <li><a href="/wiki/Pinikpikan" title="Pinikpikan">Pinikpikan</a></li> <li><a href="/wiki/Sarsiado" title="Sarsiado">Sarsiado</a></li> <li><a href="/wiki/Sinabawang_corned_beef" class="mw-redirect" title="Sinabawang corned beef">Sinabawang corned beef</a></li> <li><a href="/wiki/Sinabawang_gulay" title="Sinabawang gulay">Sinabawang gulay</a></li> <li><a href="/wiki/Sinampalukan" title="Sinampalukan">Sinampalukan</a></li> <li><a href="/wiki/Sinigang" title="Sinigang">Sinigang</a></li> <li><a href="/wiki/Sorol_(food)" title="Sorol (food)">Sorol</a></li> <li><a href="/wiki/Soup_Number_Five" title="Soup Number Five">Soup Number Five</a></li> <li><a href="/wiki/Suam_na_mais" title="Suam na mais">Suam na mais</a></li> <li><a href="/wiki/Tiyula_itum" title="Tiyula itum">Tiyula itum</a></li></ul> </div></td></tr></tbody></table><div> </div></td><td class="noviewer navbox-image" rowspan="8" style="width:1px;padding:0 0 0 2px"><div><span typeof="mw:File"><a href="/wiki/File:Philippine_Food.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/8/88/Philippine_Food.jpg/150px-Philippine_Food.jpg" decoding="async" width="150" height="68" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/88/Philippine_Food.jpg/225px-Philippine_Food.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/88/Philippine_Food.jpg/300px-Philippine_Food.jpg 2x" data-file-width="591" data-file-height="266" /></a></span></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Noodles and pasta</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Balbacua" title="Balbacua">Balbacua con misua</a></li> <li><a href="/wiki/Batchoy" title="Batchoy">Batchoy</a> <ul><li><a href="/wiki/Batchoy_Tagalog" title="Batchoy Tagalog">Batchoy Tagalog</a></li></ul></li> <li><a href="/wiki/Filipino_spaghetti" title="Filipino spaghetti">Filipino spaghetti</a></li> <li><a href="/wiki/Kinalas" title="Kinalas">Kinalas</a></li> <li><a href="/wiki/Macaroni_salad" title="Macaroni salad">Macaroni salad</a></li> <li><a href="/wiki/Maki_mi" title="Maki mi">Maki mi</a></li> <li><a href="/wiki/Odong" title="Odong">Odong</a></li> <li><a href="/wiki/Pancit" title="Pancit">Pancit</a> <ul><li><a href="/wiki/Pancit_bihon" class="mw-redirect" title="Pancit bihon">bihon</a></li> <li><a href="/wiki/Pancit_buko" title="Pancit buko">buko</a></li> <li><a href="/wiki/Pancit_canton" class="mw-redirect" title="Pancit canton">canton</a></li> <li><a href="/wiki/Pancit_choca" title="Pancit choca">choca</a></li> <li><a href="/wiki/Pancit_estacion" title="Pancit estacion">estacion</a></li> <li><a href="/wiki/Lomi" title="Lomi">lomi</a></li> <li><a href="/wiki/Pancit_luglug" class="mw-redirect" title="Pancit luglug">luglug</a></li> <li><a href="/wiki/Pancit_Malabon" title="Pancit Malabon">Malabon</a></li> <li><a href="/wiki/Mami_soup" title="Mami soup">mami</a></li> <li><a href="/wiki/Pancit_miki" class="mw-redirect" title="Pancit miki">miki</a></li> <li><a href="/wiki/Pancit_Molo" title="Pancit Molo">Molo</a></li> <li><a href="/wiki/Pancit_palabok" class="mw-redirect" title="Pancit palabok">palabok</a></li> <li><a href="/wiki/Sotanghon" class="mw-redirect" title="Sotanghon">sotanghon</a></li></ul></li> <li><a href="/wiki/Pares_mami" class="mw-redirect" title="Pares mami">Pares mami</a></li> <li><a href="/wiki/Sinig%C3%A1ng_sa_mis%C3%B4" class="mw-redirect" title="Sinigáng sa misô">Sinigáng sa misô</a></li> <li><a href="/wiki/Sopa_de_fideo" title="Sopa de fideo">Sopa de fideo</a></li> <li><a href="/wiki/Sopas" title="Sopas">Sopas</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Longaniza#Philippines" title="Longaniza">Sausages</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Longaniza#Philippines" title="Longaniza">Longganisa</a> <ul><li><a href="/wiki/Alaminos_longganisa" title="Alaminos longganisa">Alaminos</a></li> <li><a href="/wiki/Baguio_longganisa" title="Baguio longganisa">Baguio</a></li> <li><a href="/wiki/Cabanatuan_longganisa" title="Cabanatuan longganisa">Cabanatuan/Batutay</a></li> <li><a href="/wiki/Calumpit_longganisa" title="Calumpit longganisa">Calumpit</a></li> <li><a href="/wiki/Chicken_longganisa" title="Chicken longganisa">Chicken</a></li> <li><a href="/wiki/Fish_longganisa" title="Fish longganisa">Fish</a></li> <li><a href="/wiki/Guagua_longganisa" title="Guagua longganisa">Guagua/Candaba</a></li> <li><a href="/wiki/Longganisa_de_Guinobatan" title="Longganisa de Guinobatan">Guinobatan</a></li> <li><a href="/wiki/Blood_sausage#Philippines" title="Blood sausage">Longganisang dugo</a></li> <li><a href="/wiki/Lucban_longganisa" title="Lucban longganisa">Lucban</a></li> <li><a href="/wiki/Pampanga_longganisa" title="Pampanga longganisa">Pampanga</a></li> <li><a href="/wiki/Tuguegarao_longganisa" title="Tuguegarao longganisa">Tuguegarao</a></li> <li><a href="/wiki/Vigan_longganisa" title="Vigan longganisa">Vigan</a></li></ul></li> <li>Chorizo <ul><li><a href="/wiki/Chorizo_de_Bilbao" title="Chorizo de Bilbao">de Bilbao</a></li> <li><a href="/wiki/Chorizo_de_Cebu" title="Chorizo de Cebu">de Cebu</a></li> <li><a href="/wiki/Chorizo_de_Macao" title="Chorizo de Macao">de Macao</a></li> <li><a href="/wiki/Chorizo_Negrense" title="Chorizo Negrense">Negrense</a></li> <li><a href="/wiki/Chorizo_pudpud" class="mw-redirect" title="Chorizo pudpud">pudpud</a></li></ul></li> <li><a href="/wiki/Pinuneg" title="Pinuneg">Pinuneg</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Lumpia" title="Lumpia">Lumpia</a> and <a href="/wiki/Turon_(food)" title="Turon (food)">turón</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Daral_(food)" title="Daral (food)">Daral</a></li> <li><a href="/wiki/Dinamita" title="Dinamita">Dinamita</a></li> <li><a href="/wiki/Lumpia" title="Lumpia">Lumpia</a> <ul><li><a href="/wiki/Lumpiang_adobo" class="mw-redirect" title="Lumpiang adobo">adobo</a></li> <li><a href="/wiki/Lumpiang_gulay" title="Lumpiang gulay">gulay</a></li> <li><a href="/wiki/Lumpiang_hubad" class="mw-redirect" title="Lumpiang hubad">hubad</a></li> <li><a href="/wiki/Lumpiang_isda" class="mw-redirect" title="Lumpiang isda">isda</a></li> <li><a href="/wiki/Lumpiang_keso" title="Lumpiang keso">keso</a></li> <li><a href="/wiki/Lumpiang_labong" class="mw-redirect" title="Lumpiang labong">labong</a></li> <li><a href="/wiki/Lumpiang_prito" class="mw-redirect" title="Lumpiang prito">prito</a></li> <li><a href="/wiki/Lumpiang_sariwa" class="mw-redirect" title="Lumpiang sariwa">sariwa</a></li> <li><a href="/wiki/Lumpiang_Shanghai" title="Lumpiang Shanghai">Shanghai</a></li> <li><a href="/wiki/Lumpiang_singkamas" class="mw-redirect" title="Lumpiang singkamas">singkamas</a></li> <li><a href="/wiki/Lumpiang_gulay#Lumpiang_togue" title="Lumpiang gulay">togue</a></li> <li><a href="/wiki/Lumpiang_ubod" title="Lumpiang ubod">ubod</a></li> <li><a href="/wiki/Lumpiang_gulay#Vegetarian_lumpia" title="Lumpiang gulay">Vegetarian lumpia</a></li></ul></li> <li><a href="/wiki/Ngohiong" title="Ngohiong">Ngohiong</a></li> <li><a href="/wiki/Turon_(food)" title="Turon (food)">Turón</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Breads, cakes,<br />and pastries</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Alfajor" title="Alfajor">Alfajor</a></li> <li><a href="/wiki/Asado_roll" title="Asado roll">Asado roll</a></li> <li>Banada</li> <li><a href="/wiki/Banana_bread" title="Banana bread">Banana cake</a></li> <li><a href="/wiki/Youtiao#Philippines" title="Youtiao">Bicho</a></li> <li><a href="/wiki/Binangkal" title="Binangkal">Binangkal</a></li> <li><a href="/wiki/Biscocho" title="Biscocho">Biscocho</a> <ul><li><a href="/wiki/Kinihad" class="mw-redirect" title="Kinihad">Kinihad</a></li></ul></li> <li><a href="/wiki/Brazo_de_Mercedes" title="Brazo de Mercedes">Brazo de Mercedes</a></li> <li><a href="/wiki/Buko_pandan_cake" title="Buko pandan cake">Buko pandan cake</a></li> <li><a href="/wiki/Buko_pie" title="Buko pie">Buko pie</a></li> <li><a href="/wiki/Bu%C3%B1uelo" title="Buñuelo">Buñuelo</a></li> <li><a href="/wiki/Churro" title="Churro">Churro</a></li> <li><a href="/wiki/Crema_de_Fruta" class="mw-redirect" title="Crema de Fruta">Crema de Fruta</a></li> <li><a href="/wiki/Egg_pie" title="Egg pie">Egg pie</a></li> <li><a href="/wiki/Empanada#Philippines" title="Empanada">Empanada</a></li> <li><a href="/wiki/Ensa%C3%AFmada" title="Ensaïmada">Ensaymada</a></li> <li><a href="/wiki/Flan_cake" title="Flan cake">Flan cake</a></li> <li><a href="/wiki/Food_for_the_gods" title="Food for the gods">Food for the gods</a></li> <li><a href="/wiki/Bakpia" title="Bakpia">Hopia</a></li> <li><a href="/wiki/Inipit" title="Inipit">Inipit</a></li> <li><a href="/wiki/Kumukunsi" title="Kumukunsi">Kumukunsi</a></li> <li><a href="/wiki/Mam%C3%B3n" title="Mamón">Mamón</a> <ul><li><a href="/wiki/Broas" class="mw-redirect" title="Broas">Broas</a></li> <li><a href="/wiki/Puto_mam%C3%B3n" class="mw-redirect" title="Puto mamón">Puto mamón</a></li> <li><a href="/wiki/Taisan_(food)" class="mw-redirect" title="Taisan (food)">Taisan</a></li> <li><a href="/wiki/Mam%C3%B3n_tostado" class="mw-redirect" title="Mamón tostado">tostado</a></li></ul></li> <li><a href="/wiki/Mango_cake" title="Mango cake">Mango cake</a></li> <li><a href="/wiki/Mango_float" title="Mango float">Mango float</a></li> <li><a href="/wiki/Mille_foglie" class="mw-redirect" title="Mille foglie">Napoleones</a></li> <li><a href="/wiki/Ohaldre" title="Ohaldre">Ohaldre</a></li> <li><a href="/wiki/Pan_de_coco" title="Pan de coco">Pan de coco</a></li> <li><a href="/wiki/Pan_de_monggo" class="mw-redirect" title="Pan de monggo">Pan de monggo</a></li> <li><a href="/wiki/Pan_de_monja" class="mw-redirect" title="Pan de monja">Pan de monja/Monáy</a> <ul><li><a href="/wiki/Putok" title="Putok">Putok</a></li></ul></li> <li><a href="/wiki/Pan_de_regla" title="Pan de regla">Pan de regla</a></li> <li><a href="/wiki/Pan_de_siosa" title="Pan de siosa">Pan de siosa/Pan de leche</a></li> <li><a href="/wiki/Pandesal" title="Pandesal">Pandesal</a></li> <li><a href="/wiki/Pastel_de_Camigu%C3%ADn" title="Pastel de Camiguín">Pastel de Camiguín</a></li> <li><a href="/wiki/Pionono" title="Pionono">Pianono</a></li> <li><a href="/wiki/Piaya_(food)" title="Piaya (food)">Piaya</a></li> <li><a href="/wiki/Pilipit" title="Pilipit">Pilipit</a></li> <li><a href="/wiki/Pinagong" title="Pinagong">Pinagong</a></li> <li><a href="/wiki/Polvor%C3%B3n" title="Polvorón">Polvorón</a></li> <li><a href="/wiki/Sans_rival" title="Sans rival">Sans rival</a></li> <li><a href="/wiki/Se%C3%B1orita_bread" title="Señorita bread">Señorita bread/Spanish bread</a></li> <li><a href="/wiki/Shakoy" title="Shakoy">Shakoy</a></li> <li><a href="/wiki/Shing-a-ling_(food)" title="Shing-a-ling (food)">Shing-a-ling</a></li> <li><a href="/wiki/Silvana_(food)" title="Silvana (food)">Silvana</a></li> <li><a href="/wiki/Siopao" title="Siopao">Siopao</a></li> <li><a href="/wiki/Ube_cake" title="Ube cake">Ube cake</a></li> <li><a href="/wiki/Ube_cheesecake" title="Ube cheesecake">Ube cheesecake</a></li> <li><a href="/wiki/Waffle_dog" class="mw-redirect" title="Waffle dog">Waffle dog</a></li> <li><a href="/wiki/Yema_cake" title="Yema cake">Yema cake</a></li></ul> </div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th id="Biscuits/cookies" scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Biscuits/cookies</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Aparon" title="Aparon">Aparon</a></li> <li><a href="/wiki/Apas_(biscuit)" title="Apas (biscuit)">Apas</a></li> <li><a href="/wiki/Biscuit_roll" class="mw-redirect" title="Biscuit roll">Barquillos</a></li> <li><a href="/wiki/Barquiron" class="mw-redirect" title="Barquiron">Barquiron</a></li> <li><a href="/wiki/Camachile_cookie" title="Camachile cookie">Camachile cookies</a></li> <li><a href="/wiki/Caycay" title="Caycay">Caycay</a></li> <li>Galletas <ul><li><a href="/wiki/Galletas_de_bato" class="mw-redirect" title="Galletas de bato">de bato</a></li> <li><a href="/wiki/Galletas_de_patatas" title="Galletas de patatas">de patatas/Egg cracklets</a></li> <li><a href="/wiki/Galletas_del_Carmen" class="mw-redirect" title="Galletas del Carmen">del Carmen</a></li> <li><a href="/wiki/Galletas_pesquera" title="Galletas pesquera">pesquera</a></li></ul></li> <li><a href="/wiki/Gorgoria" title="Gorgoria">Gorgoria</a></li> <li><a href="/wiki/Half-moon_cookie_(Philippines)" title="Half-moon cookie (Philippines)">Half-moon cookie</a></li> <li><a href="/wiki/Jacobina_(food)" title="Jacobina (food)">Jacobina</a></li> <li><a href="/wiki/Lengua_de_gato" title="Lengua de gato">Lengua de gato</a></li> <li><a href="/wiki/Linga_(cookie)" title="Linga (cookie)">Linga</a></li> <li><a href="/wiki/Masa_podrida" title="Masa podrida">Masa podrida</a></li> <li><a href="/wiki/Otap_(food)" title="Otap (food)">Otap</a></li> <li><a href="/wiki/Paciencia_(cookie)" title="Paciencia (cookie)">Paciencia</a></li> <li><a href="/wiki/Paborita" title="Paborita">Paborita</a></li> <li><a href="/wiki/Puto_seco" title="Puto seco">Puto seco</a></li> <li><a href="/wiki/Roscas_(Filipino_cuisine)" title="Roscas (Filipino cuisine)">Roscas</a></li> <li><a href="/wiki/Rosquillo" title="Rosquillo">Rosquillo</a></li> <li><a href="/wiki/Ube_crinkles" title="Ube crinkles">Ube crinkles</a></li> <li><a href="/wiki/Ugoy-ugoy" title="Ugoy-ugoy">Ugoy-ugoy</a></li> <li><a href="/wiki/Uraro" title="Uraro">Uraró/Arrowroot cookies</a></li></ul> </div></td></tr></tbody></table><div> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_Philippine_desserts" title="List of Philippine desserts">Desserts</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ampaw" title="Ampaw">Ampaw</a></li> <li><a href="/wiki/Banana_cue" title="Banana cue">Banana cue</a></li> <li><a href="/wiki/Baye_baye" title="Baye baye">Baye baye</a></li> <li><a href="/wiki/Binagol" title="Binagol">Binagol</a></li> <li><a href="/wiki/Binaki" title="Binaki">Binaki</a></li> <li><a href="/wiki/Buko_salad" title="Buko salad">Buko salad</a> <ul><li><a href="/wiki/Buko_halo" class="mw-redirect" title="Buko halo">Buko halo</a></li> <li><a href="/wiki/Buko_melon" class="mw-redirect" title="Buko melon">Buko melon</a></li> <li><a href="/wiki/Buko_pandan" class="mw-redirect" title="Buko pandan">Buko pandan</a></li></ul></li> <li><a href="/wiki/Camote_cue" title="Camote cue">Camote cue</a></li> <li><a href="/wiki/Camote_halaya" class="mw-redirect" title="Camote halaya">Camote halaya</a></li> <li><a href="/wiki/Cascaron" title="Cascaron">Cascaron</a></li> <li><a href="/wiki/Cassava_cake" title="Cassava cake">Cassava cake</a> <ul><li><a href="/wiki/Pitsi-pits%C3%AE" class="mw-redirect" title="Pitsi-pitsî">Pitsi-pitsî</a></li></ul></li> <li><a href="/wiki/Kiamoy" title="Kiamoy">Champóy</a></li> <li><a href="/wiki/Macaroon#Philippines" title="Macaroon">Coconut macaroon</a></li> <li><a href="/wiki/Cornick_(food)" title="Cornick (food)">Cornick</a></li> <li><a href="/wiki/Daral_(food)" title="Daral (food)">Daral</a></li> <li><a href="/wiki/Dodol" title="Dodol">Dodol</a></li> <li><a href="/wiki/Pinipig#Variants" title="Pinipig">Duman</a></li> <li><a href="/wiki/Ginanggang" title="Ginanggang">Ginanggang</a></li> <li><a href="/wiki/Kalamay" title="Kalamay">Kalamay</a></li> <li><a href="/wiki/Kiamoy" title="Kiamoy">Kiamoy</a></li> <li><a href="/wiki/Cr%C3%A8me_caramel#Philippines" title="Crème caramel">Leche flan</a></li> <li><a href="/wiki/Lokot-lokot" title="Lokot-lokot">Lokot-lokot</a></li> <li><a href="/wiki/Maja_blanca" title="Maja blanca">Maja blanca</a></li> <li><a href="/wiki/Maruya_(food)" class="mw-redirect" title="Maruya (food)">Maruya</a></li> <li><a href="/wiki/Masareal" title="Masareal">Masareal</a></li> <li><a href="/wiki/Quince_cheese" title="Quince cheese">Membrilyo</a></li> <li><a href="/wiki/Minatamis_na_saging" title="Minatamis na saging">Minatamis na saging</a></li> <li><a href="/wiki/Nilupak" title="Nilupak">Nilupak/Nilusak</a></li> <li><a href="/wiki/Pinipig" title="Pinipig">Pinipig</a></li> <li><a href="/wiki/Pritong_saging" title="Pritong saging">Pritong saging</a></li> <li><a href="/wiki/Salukara" title="Salukara">Salukara</a></li> <li><a href="/wiki/Taho" title="Taho">Taho</a></li> <li><a href="/wiki/Tamale#Philippines_and_Guam" title="Tamale">Tamales</a></li> <li><a href="/wiki/Tibok-tibok" title="Tibok-tibok">Tibok-tibok</a></li> <li><a href="/wiki/Cr%C3%A8me_caramel#Philippines" title="Crème caramel">Tocino de cielo</a></li> <li><a href="/wiki/Turon_(food)" title="Turon (food)">Turón</a></li> <li><a href="/wiki/Turr%C3%B3n#Philippine_turrón" title="Turrón">Turrón de casúy</a></li> <li><a href="/wiki/Turr%C3%B3n#Philippine_turrón" title="Turrón">Turrón de pili</a></li> <li>Ube <ul><li><a href="/wiki/Ube_halaya" title="Ube halaya">halaya</a></li> <li><a href="/wiki/Ube_macapuno" class="mw-redirect" title="Ube macapuno">macapuno</a></li></ul></li></ul> </div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Candies and confections</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Pastillas" title="Pastillas">Pastillas</a></li> <li><a href="/wiki/Balikucha" title="Balikucha">Balikucha</a></li> <li><a href="/wiki/Belekoy" title="Belekoy">Belekoy</a></li> <li><a href="/wiki/Coconut_toffee" title="Coconut toffee">Coconut toffee</a></li> <li><a href="/wiki/Brittle_(food)" title="Brittle (food)">Peanut Brittle</a> <ul><li><a href="/wiki/Panocha_mani" class="mw-redirect" title="Panocha mani">Panocha mani</a></li></ul></li> <li><a href="/wiki/Kiamoy" title="Kiamoy">Sampalok candy</a></li> <li><a href="/wiki/Yema_(candy)" title="Yema (candy)">Yema</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Chips and crackers</b></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Banana_chip" title="Banana chip">Banana chips</a></li> <li><a href="/wiki/Kabkab" title="Kabkab">Kabkab/Cassava cracker</a></li> <li><a href="/wiki/Prawn_cracker" title="Prawn cracker">Kropek</a></li> <li><a href="/wiki/Kiping" title="Kiping">Kiping</a></li> <li><a href="/wiki/Pinasugbo" title="Pinasugbo">Pinasugbo/Consilva</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Frozen desserts</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Avocado_and_milk_in_ice" title="Avocado and milk in ice">Avocado and milk in ice/Abukado lamaw</a></li> <li><a href="/wiki/Guinomis" class="mw-redirect" title="Guinomis">Guinomis</a></li> <li><a href="/wiki/Halo-halo" title="Halo-halo">Halo-halo</a></li> <li><a href="/wiki/Ice_buko" title="Ice buko">Ice buko</a></li> <li><a href="/wiki/Ice_scramble" class="mw-redirect" title="Ice scramble">Ice scramble</a></li> <li><a href="/wiki/Knickerbocker_(Zamboanga)" title="Knickerbocker (Zamboanga)">Knickerbocker</a></li> <li><a href="/wiki/Ma%C3%ADz_con_hielo" title="Maíz con hielo">Maíz con hielo</a></li> <li><a href="/wiki/Queso_ice_cream" title="Queso ice cream">Queso ice cream</a></li> <li><a href="/wiki/Minatamis_na_saging" title="Minatamis na saging">Saba con hielo</a></li> <li><a href="/wiki/Sili_ice_cream" title="Sili ice cream">Sili ice cream</a></li> <li><a href="/wiki/Sorbetes" title="Sorbetes">Sorbetes</a></li> <li><a href="/wiki/Ube_ice_cream" title="Ube ice cream">Ube ice cream</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b><a href="/wiki/Kakanin" class="mw-redirect" title="Kakanin">Kakanin</a> (ricecakes)</b></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bibingka" title="Bibingka">Bibingka</a> <ul><li><a href="/wiki/Bibingkoy" class="mw-redirect" title="Bibingkoy">Bibingkoy</a></li></ul></li> <li><a href="/wiki/Binakle" title="Binakle">Binakle</a></li> <li><a href="/wiki/Biko_(food)" title="Biko (food)">Biko</a></li> <li><a href="/wiki/Espasol" title="Espasol">Espasol</a></li> <li><a href="/wiki/Kutsinta" title="Kutsinta">Kutsinta</a></li> <li><a href="/wiki/Mache_(food)" title="Mache (food)">Mache</a></li> <li><a href="/wiki/Masi_(food)" title="Masi (food)">Masi</a></li> <li><a href="/wiki/Moche_(food)" title="Moche (food)">Moche</a></li> <li><a href="/wiki/Moron_(food)" title="Moron (food)">Morón</a></li> <li><a href="/wiki/Palitaw" title="Palitaw">Palitaw</a></li> <li><a href="/wiki/Panyalam" title="Panyalam">Panyalam</a></li> <li><a href="/wiki/Putli_mandi" title="Putli mandi">Putli mandi</a></li> <li><a href="/wiki/Puto_(food)" title="Puto (food)">Puto</a> <ul><li><a href="/wiki/Puto_bumbong" title="Puto bumbong">Puto bumbong</a></li> <li><a href="/wiki/Mango_sticky_rice" title="Mango sticky rice">Puto maya</a></li></ul></li> <li><a href="/wiki/Sapin-sapin" title="Sapin-sapin">Sapin-sapin</a></li> <li><a href="/wiki/Sayongsong" title="Sayongsong">Sayongsong</a></li> <li><a href="/wiki/Suman_(food)" title="Suman (food)">Suman</a></li> <li><a href="/wiki/Nian_gao#Philippines" title="Nian gao">Tikoy</a></li> <li><a href="/wiki/Tupig" title="Tupig">Tupig</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Soup desserts</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bilo-bilo" title="Bilo-bilo">Bilo-bilo</a></li> <li><a href="/wiki/Binatog" title="Binatog">Binatog</a></li> <li><a href="/wiki/Binignit" title="Binignit">Binignit</a></li> <li><a href="/wiki/Champorado" title="Champorado">Champorado</a></li> <li>Ginataan <ul><li><a href="/wiki/Ginataang_mais" title="Ginataang mais">mais</a></li> <li><a href="/wiki/Ginataang_munggo" title="Ginataang munggo">munggo/Lelot balatong</a></li> <li><a href="/wiki/Ginataang_saba" title="Ginataang saba">saba</a></li></ul></li> <li><a href="/wiki/Lamaw" title="Lamaw">Lamaw</a></li></ul> </div></td></tr></tbody></table><div> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Philippine_condiments" title="Philippine condiments">Condiments</a><br />and ingredients</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Agre_dulce" class="mw-redirect" title="Agre dulce">Agre dulce/sweet and sour sauce</a></li> <li><a href="/wiki/Anatto" class="mw-redirect" title="Anatto">Achuete</a></li> <li><a href="/wiki/As%C3%ADn_tibuok" title="Asín tibuok">Asín tibuok</a></li> <li><a href="/wiki/Atchara" title="Atchara">Atchara</a></li> <li><a href="/wiki/Bagoong" title="Bagoong">Bagoong</a> <ul><li><a href="/wiki/Bagoong_alamang" class="mw-redirect" title="Bagoong alamang">alamang</a></li> <li><a href="/wiki/Bagoong_monamon" title="Bagoong monamon">monamon</a></li> <li><a href="/wiki/Bagoong_terong" class="mw-redirect" title="Bagoong terong">terong</a></li></ul></li> <li><a href="/wiki/Banana_ketchup" title="Banana ketchup">Banana ketchup</a></li> <li><a href="/wiki/Citrus_micrantha" class="mw-redirect" title="Citrus micrantha">Biasong</a></li> <li><a href="/wiki/Bukayo" title="Bukayo">Bukayo</a></li> <li><a href="/wiki/Tapai" title="Tapai">Burô/tapay</a></li> <li><a href="/wiki/Calamansi" title="Calamansi">Calamansi</a></li> <li><a href="/wiki/Key_lime" title="Key lime">Dayap</a></li> <li><a href="/wiki/Dayok" title="Dayok">Dayok</a></li> <li><a href="/wiki/Heritiera_littoralis" title="Heritiera littoralis">Dungon</a></li> <li><a href="/wiki/Galap%C3%B3ng" class="mw-redirect" title="Galapóng">Galapóng</a></li> <li><a href="/wiki/Gamet" title="Gamet">Gamet</a></li> <li><a href="/wiki/Coconut_milk" title="Coconut milk">Gatâ</a></li> <li><a href="/wiki/Ground_meat" title="Ground meat">Giniling</a></li> <li><a href="/wiki/Gulaman" title="Gulaman">Gulaman</a></li> <li><a href="/wiki/Eucheuma" title="Eucheuma">Gusô</a></li> <li><a href="/wiki/Coconut_cream" class="mw-redirect" title="Coconut cream">Kakang gatâ</a></li> <li><a href="/wiki/Bilimbi" class="mw-redirect" title="Bilimbi">Kamias</a></li> <li><a href="/wiki/Arenga_pinnata" title="Arenga pinnata">Kaong</a></li> <li><a href="/wiki/Safflower" title="Safflower">Kasubha</a></li> <li><a href="/wiki/Edam_cheese" title="Edam cheese">Keso de bola</a></li> <li><a href="/wiki/Kesong_puti" title="Kesong puti">Kesong puti</a></li> <li><a href="/wiki/Bamboo_shoot" title="Bamboo shoot">Labóng</a></li> <li><a href="/wiki/Landang" title="Landang">Landang</a></li> <li><a href="/wiki/Latik" title="Latik">Latik</a></li> <li><a href="/wiki/Caulerpa_lentillifera" title="Caulerpa lentillifera">Latô</a></li> <li><a href="/wiki/Lemongrass" class="mw-redirect" title="Lemongrass">Lemongrass</a></li> <li><a href="/wiki/Liver_spread" title="Liver spread">Liver spread/Lechon sauce</a></li> <li><a href="/wiki/Turmeric" title="Turmeric">Luyang dilaw</a></li> <li><a href="/wiki/Macapuno" title="Macapuno">Macapuno</a></li> <li><a href="/wiki/Coconut_jam" title="Coconut jam">Minatamís na báo</a></li> <li><a href="/wiki/Muscovado" title="Muscovado">Muscovado</a></li> <li><a href="/wiki/Nata_de_coco" title="Nata de coco">Nata de coco</a></li> <li><a href="/wiki/Nata_de_pi%C3%B1a" title="Nata de piña">Nata de piña</a></li> <li><a href="/wiki/Diplazium_esculentum" title="Diplazium esculentum">Pakô</a></li> <li><a href="/wiki/Palapa_(condiment)" title="Palapa (condiment)">Palapa</a></li> <li><a href="/wiki/Pandanus" title="Pandanus">Pandan</a></li> <li><a href="/wiki/Jaggery" title="Jaggery">Panutsa</a></li> <li><a href="/wiki/Patis_(sauce)" class="mw-redirect" title="Patis (sauce)">Patis</a></li> <li><a href="/wiki/Pili_nut" class="mw-redirect" title="Pili nut">Pili nut</a></li> <li><a href="/wiki/Saba_banana" title="Saba banana">Saba banana</a></li> <li><a href="/wiki/Sago" title="Sago">Sago</a></li> <li><a href="/wiki/Sakurab" title="Sakurab">Sakurab/Sibujing</a></li> <li><a href="/wiki/Siling_haba" title="Siling haba">Siling haba</a></li> <li><a href="/wiki/Siling_labuyo" title="Siling labuyo">Siling labuyo</a></li> <li><a href="/wiki/Taba_ng_talangka" title="Taba ng talangka">Taba ng talangka</a></li> <li><a href="/wiki/Tabon-tabon" class="mw-redirect" title="Tabon-tabon">Tabon-tabon</a></li> <li><a href="/wiki/Toyomansi" class="mw-redirect" title="Toyomansi">Toyomansi</a></li> <li><a href="/wiki/Toyo,_suka,_at_sili" class="mw-redirect" title="Toyo, suka, at sili">Toyo, suka, at sili</a></li> <li><a href="/wiki/As%C3%ADn_tibuok" title="Asín tibuok">Túltul</a></li> <li><a href="/wiki/Purple_yam" class="mw-redirect" title="Purple yam">Ube</a></li> <li><a href="/wiki/Banana_pith" title="Banana pith">Ubad</a></li> <li><a href="/wiki/Heart_of_palm" title="Heart of palm">Ubod</a></li> <li>Vinegar <ul><li><a href="/wiki/Cane_vinegar" class="mw-redirect" title="Cane vinegar">cane</a></li> <li><a href="/wiki/Coconut_vinegar" class="mw-redirect" title="Coconut vinegar">coconut</a></li> <li><a href="/wiki/Kaong_palm_vinegar" title="Kaong palm vinegar">kaong palm</a></li> <li><a href="/wiki/Nipa_palm_vinegar" title="Nipa palm vinegar">nipa palm</a></li> <li><a href="/wiki/Spiced_vinegar" title="Spiced vinegar">spiced</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Non-alcoholic</b></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Avocado_milkshake" class="mw-redirect" title="Avocado milkshake">Avocado milkshake</a></li> <li><a href="/wiki/Calamansi_juice" class="mw-redirect" title="Calamansi juice">Calamansi juice</a></li> <li>Coffee <ul><li><a href="/wiki/Kapeng_barako" title="Kapeng barako">Barako</a></li> <li><a href="/wiki/Benguet_coffee" title="Benguet coffee">Benguet</a></li> <li><a href="/wiki/Sagada_coffee" title="Sagada coffee">Sagada</a></li> <li><a href="/wiki/Kahawa_Sug" title="Kahawa Sug">Sulu</a></li></ul></li> <li><a href="/wiki/Ginger_tea#Philippines" title="Ginger tea">Salabat</a></li> <li><a href="/wiki/Samalamig" title="Samalamig">Samalamig</a> <ul><li><a href="/wiki/Buko_pandan_drink" class="mw-redirect" title="Buko pandan drink">Buko pandan drink</a></li> <li><a href="/wiki/Sago_at_gulaman" class="mw-redirect" title="Sago at gulaman">Sago at gulaman</a></li></ul></li> <li><a href="/wiki/Tsokolate" title="Tsokolate">Tsokolate</a></li> <li><a href="/wiki/Tubho_tea" title="Tubho tea">Tubho tea</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%;padding-left:0.5em;padding-right:0.5em;font-weight:normal;"><b>Alcoholic</b></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Agkud" title="Agkud">Agkud</a></li> <li><a href="/wiki/Anisette" title="Anisette">Anisado</a></li> <li><a href="/wiki/Bahalina" title="Bahalina">Bahalina</a></li> <li><a href="/wiki/Bais_(wine)" title="Bais (wine)">Bais</a></li> <li><a href="/wiki/Basi" title="Basi">Basi</a></li> <li><a href="/wiki/Bignay_wine" title="Bignay wine">Bignay wine</a></li> <li><a href="/wiki/Byais" title="Byais">Byais</a></li> <li><a href="/wiki/Dubado" class="mw-redirect" title="Dubado">Dubado</a></li> <li><a href="/wiki/Duhat_wine" title="Duhat wine">Duhat wine</a></li> <li><a href="/wiki/Intus" title="Intus">Intus</a></li> <li><a href="/wiki/Kabarawan" title="Kabarawan">Kabarawan</a></li> <li><a href="/wiki/Kinutil" title="Kinutil">Kinutil</a></li> <li><a href="/wiki/Laksoy" title="Laksoy">Laksoy/Dalisay de nipa/Barik</a></li> <li><a href="/wiki/Lambanog" title="Lambanog">Lambanog/Dalisay de coco</a></li> <li><a href="/wiki/Anisette" title="Anisette">Mallorca</a></li> <li><a href="/wiki/Palek" title="Palek">Palek</a></li> <li><a href="/wiki/Pangasi" title="Pangasi">Pangasi</a></li> <li><a href="/wiki/Tapuy" title="Tapuy">Tapuy/Baya</a></li> <li><a href="/wiki/Tub%C3%A2" title="Tubâ">Tubâ</a></li> <li><a href="/wiki/Tuhak" class="mw-redirect" title="Tuhak">Tuhak</a></li> <li><a href="/wiki/Tunggang" class="mw-redirect" title="Tunggang">Tunggang</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><td class="navbox-abovebelow" colspan="3"><div> <ul><li><span class="nowrap"><span class="noviewer" typeof="mw:File"><a href="/wiki/File:Foodlogo2.svg" class="mw-file-description"><img alt="icon" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/16px-Foodlogo2.svg.png" decoding="async" width="16" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/24px-Foodlogo2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/d6/Foodlogo2.svg/32px-Foodlogo2.svg.png 2x" data-file-width="146" data-file-height="106" /></a></span> </span><a href="/wiki/Portal:Food" title="Portal:Food">Food&#32;portal</a></li> <li><b>See also:</b></li> <li><a href="/wiki/Philippine_condiments" title="Philippine condiments">Philippine condiments</a></li> <li><a href="/wiki/Filipino_Chinese_cuisine" title="Filipino Chinese cuisine">Filipino Chinese cuisine</a></li> <li><a href="/wiki/Kamayan" title="Kamayan">Kamayan</a></li> <li><a href="/wiki/Kapampangan_cuisine" title="Kapampangan cuisine">Kapampangan cuisine</a></li> <li><a href="/wiki/List_of_restaurant_chains_in_the_Philippines" title="List of restaurant chains in the Philippines">List of restaurant chains in the Philippines</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235"></div><div role="navigation" class="navbox" aria-labelledby="23x15px&amp;#124;border_&amp;#124;alt=Thailand&amp;#124;link=Thailand_Thai_cuisine" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231"><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Thai_cuisine" title="Template:Thai cuisine"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Thai_cuisine" title="Template talk:Thai cuisine"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Thai_cuisine" title="Special:EditPage/Template:Thai cuisine"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="23x15px&amp;#124;border_&amp;#124;alt=Thailand&amp;#124;link=Thailand_Thai_cuisine" style="font-size:114%;margin:0 4em"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><a href="/wiki/Thailand" title="Thailand"><img alt="Thailand" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/23px-Flag_of_Thailand.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/35px-Flag_of_Thailand.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/45px-Flag_of_Thailand.svg.png 2x" data-file-width="900" data-file-height="600" /></a></span></span> <a href="/wiki/Thai_cuisine" title="Thai cuisine">Thai cuisine</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Individual dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/American_fried_rice" title="American fried rice">American fried rice</a></li> <li><a href="/wiki/Bakmi" title="Bakmi">Bami</a></li> <li><a href="/wiki/Congee" title="Congee">Chok</a></li> <li><a href="/wiki/Evil_jungle_prince" title="Evil jungle prince">Evil jungle prince</a></li> <li><a href="/wiki/Oyster_omelette" title="Oyster omelette">Hoi thot</a></li> <li><a href="/wiki/Khao_kha_mu" title="Khao kha mu">Khao kha mu</a></li> <li><a href="/wiki/Khao_khluk_kapi" title="Khao khluk kapi">Khao khluk kapi</a></li> <li><a href="/wiki/Hainanese_chicken_rice" title="Hainanese chicken rice">Khao man kai</a></li> <li><a href="/wiki/Duck_rice" title="Duck rice">Khao na pet</a></li> <li><a href="/wiki/Biryani" title="Biryani">Khao mok</a></li> <li><a href="/wiki/Khao_mu_daeng" title="Khao mu daeng">Khao mu daeng</a></li> <li><a href="/wiki/Kuaitiao_khua_kai" title="Kuaitiao khua kai">Kuaitiao khua kai</a></li> <li><a href="/wiki/Boat_noodles" title="Boat noodles">Kuaitiao ruea</a></li> <li><a href="/wiki/Mi_krop" title="Mi krop">Mi krop</a></li> <li><a href="/wiki/Drunken_noodles" title="Drunken noodles">Pad kee mao</a></li> <li><a href="/wiki/Pad_thai" title="Pad thai">Pad thai</a></li> <li><a href="/wiki/Phat_mi_Khorat" class="mw-redirect" title="Phat mi Khorat">Phat mi Khorat</a></li> <li><a href="/wiki/Pad_see_ew" title="Pad see ew">Phat si-io</a></li> <li><a href="/wiki/Rat_na" title="Rat na">Rat na</a></li> <li><a href="/wiki/Sukhothai_noodles" class="mw-redirect" title="Sukhothai noodles">Sukhothai noodles</a></li> <li><a href="/wiki/Thai_fried_rice" title="Thai fried rice">Thai fried rice</a></li> <li><a href="/wiki/Yong_tau_foo" title="Yong tau foo">Yentafo</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Shared dishes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Green_curry" title="Green curry">Green curry</a></li> <li><a href="/wiki/Steamed_curry" title="Steamed curry">Ho mok</a></li> <li><a href="/wiki/Kaeng_pa" title="Kaeng pa">Kaeng pa</a></li> <li><a href="/wiki/Kaeng_som" title="Kaeng som">Kaeng som</a></li> <li><a href="/wiki/Khai_yat_sai" title="Khai yat sai">Khai yat sai</a></li> <li><a href="/wiki/Kung_chae_nampla" title="Kung chae nampla">Kung chae nampla</a></li> <li><a href="/wiki/Massaman_curry" title="Massaman curry">Massaman curry</a></li> <li><a href="/wiki/Nam_kaeng_hua_chai_thao" title="Nam kaeng hua chai thao">Nam kaeng hua chai thao</a></li> <li><a href="/wiki/Nuea_phat_phrik" title="Nuea phat phrik">Nuea phat phrik</a></li> <li><a href="/wiki/Phanaeng" title="Phanaeng">Phanaeng</a></li> <li><a href="/wiki/Phat_kaphrao" title="Phat kaphrao">Phat kaphrao</a></li> <li><a href="/wiki/Phat_khing" title="Phat khing">Phat khing</a></li> <li><a href="/wiki/Phat_phrik_khing" title="Phat phrik khing">Phat phrik khing</a></li> <li><a href="/wiki/Red_curry" title="Red curry">Red curry</a></li> <li><a href="/wiki/Som_tam" class="mw-redirect" title="Som tam">Som tam</a></li> <li><a href="/wiki/Tom_kha_kai" title="Tom kha kai">Tom kha kai</a></li> <li><a href="/wiki/Tom_khlong" title="Tom khlong">Tom khlong</a></li> <li><a href="/wiki/Tom_som" title="Tom som">Tom som</a></li> <li><a href="/wiki/Tom_yum" title="Tom yum">Tom yum</a></li> <li><a href="/wiki/Yam_khai_dao" title="Yam khai dao">Yam khai dao</a></li> <li><a href="/wiki/Yellow_curry" title="Yellow curry">Yellow curry</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Isan" title="Isan">Isan</a> dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bamboo_shoot_salad" title="Bamboo shoot salad">Bamboo shoot salad</a></li> <li><a href="/wiki/Chim_chum" title="Chim chum">Chim chum</a></li> <li><a href="/wiki/Kai_yang" title="Kai yang">Kai yang</a></li> <li><a href="/wiki/Koi_(dish)" title="Koi (dish)">Koi</a></li> <li><a href="/wiki/Larb" title="Larb">Larb</a></li> <li><a href="/wiki/Nam_tok_(food)" title="Nam tok (food)">Nam tok</a></li> <li><a href="/wiki/Sai_krok_Isan" title="Sai krok Isan">Sai krok Isan</a></li> <li><a href="/wiki/Suea_rong_hai" title="Suea rong hai">Suea rong hai</a></li> <li><a href="/wiki/Green_papaya_salad" title="Green papaya salad">Tam maak hoong</a></li> <li><a href="/wiki/Nam_khao" title="Nam khao">Yam naem khao thot</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Northern_Thailand" title="Northern Thailand">Northern Thai</a> dishes</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Kaeng_khae" title="Kaeng khae">Kaeng khae</a></li> <li><a href="/wiki/Kaeng_hang_le" title="Kaeng hang le">Kaeng hang le</a></li> <li><a href="/wiki/Khao_kan_chin" title="Khao kan chin">Khao kan chin</a></li> <li><a href="/wiki/Khao_soi" title="Khao soi">Khao soi</a></li> <li><a href="/wiki/Nam_ngiao" title="Nam ngiao">Nam ngiao</a></li> <li><a href="/wiki/Nam_phrik_num" title="Nam phrik num">Nam phrik num</a></li> <li><a href="/wiki/Nam_phrik_ong" title="Nam phrik ong">Nam phrik ong</a></li> <li><a href="/wiki/Sai_ua" title="Sai ua">Sai ua</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Southern_Thailand" title="Southern Thailand">Southern Thai</a> dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Kaeng_phrik_kraduk_mu" title="Kaeng phrik kraduk mu">Kaeng phrik kraduk mu</a></li> <li><a href="/wiki/Kaeng_tai_pla" title="Kaeng tai pla">Kaeng tai pla</a></li> <li><a href="/wiki/Nasi_kerabu" title="Nasi kerabu">Khao yam</a></li> <li><a href="/wiki/Khua_kling" title="Khua kling">Khua kling</a></li> <li><a href="/wiki/Nasi_dagang" title="Nasi dagang">Nasi dagang</a></li> <li><a href="/wiki/Nasi_goreng" title="Nasi goreng">Nasi goreng</a></li> <li><a href="/wiki/Nasi_lemak" title="Nasi lemak">Nasi lemak</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Snacks</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cho_muang" title="Cho muang">Cho muang</a></li> <li><a href="/wiki/Har_gow" title="Har gow">Hakao</a></li> <li><a href="/wiki/Crab_jujube" title="Crab jujube">Hoicho</a></li> <li><a href="/wiki/Dodol" title="Dodol">Kalamae</a></li> <li><a href="/wiki/Curry_puff" title="Curry puff">Karipap</a></li> <li><a href="/wiki/Pork_rind" title="Pork rind">Khaep mu</a></li> <li><a href="/wiki/B%C3%A1nh_cu%E1%BB%91n" title="Bánh cuốn">Khao phan</a></li> <li><a href="/wiki/Khanom_bodin" title="Khanom bodin">Khanom bodin</a></li> <li><a href="/wiki/Shumai" title="Shumai">Khanom chip</a></li> <li><a href="/wiki/Khanom_khai_nok_kratha" title="Khanom khai nok kratha">Khanom khai nok kratha</a></li> <li><a href="/wiki/Nian_gao" title="Nian gao">Khanom kheng</a></li> <li><a href="/wiki/Khanom_khuai_ling" title="Khanom khuai ling">Khanom khuai ling</a></li> <li><a href="/wiki/Kue_cucur" title="Kue cucur">Khanom fak bua</a></li> <li><a href="/wiki/Turnip_cake" title="Turnip cake">Khanom phak kat</a></li> <li><a href="/wiki/Khanom_Tokyo" title="Khanom Tokyo">Khanom Tokyo</a></li> <li><a href="/wiki/Khao_chae" title="Khao chae">Khao chae</a></li> <li><a href="/wiki/Prawn_cracker" title="Prawn cracker">Khao kriap kung</a></li> <li><a href="/wiki/Khrongkhraeng_krop" title="Khrongkhraeng krop">Khrongkhraeng krop</a></li> <li><a href="/wiki/Kluai_khaek" class="mw-redirect" title="Kluai khaek">Kluai khaek</a></li> <li><a href="/wiki/Koh-Kae" title="Koh-Kae">Koh-Kae</a></li> <li><a href="/wiki/Krop_khem" title="Krop khem">Krop khem</a></li> <li><a href="/wiki/Rice_noodle_roll" title="Rice noodle roll">Kuaitiao lot</a></li> <li><a href="/wiki/La_tiang" title="La tiang">La tiang</a></li> <li><a href="/wiki/Ngo_hiang" title="Ngo hiang">Loba</a></li> <li><a href="/wiki/Mamuang_kuan" title="Mamuang kuan">Mamuang kuan</a></li> <li><a href="/wiki/Mamuang_nampla_wan" title="Mamuang nampla wan">Mamuang nampla wan</a></li> <li><a href="/wiki/Miang_kham" title="Miang kham">Miang kham</a></li> <li><a href="/wiki/Mu_ping" title="Mu ping">Mu ping</a></li> <li><a href="/wiki/Youtiao" title="Youtiao">Pathongko</a></li> <li><a href="/wiki/Popiah" title="Popiah">Popia</a></li> <li><a href="/wiki/Roti_sai_mai" title="Roti sai mai">Roti sai mai</a></li> <li><a href="/wiki/Sakhu_sai_mu" title="Sakhu sai mu">Sakhu sai mu</a></li> <li><a href="/wiki/Siopao" title="Siopao">Salapao</a></li> <li><a href="/wiki/Satay" title="Satay">Satay</a></li> <li><a href="/wiki/Thong_muan" title="Thong muan">Thong muan</a></li> <li><a href="/wiki/Thong_muan_sot" title="Thong muan sot">Thong muan sot</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Desserts</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_Thai_khanom" class="mw-redirect" title="List of Thai khanom">List of Thai khanom</a></li> <li><a href="/wiki/Bua_loi" title="Bua loi">Bua loi</a></li> <li><a href="/wiki/Bulan_dan_mek" title="Bulan dan mek">Bulan dan mek</a></li> <li><a href="/wiki/Cha_mongkut" title="Cha mongkut">Cha mongkut</a></li> <li><a href="/wiki/Grass_jelly" title="Grass jelly">Chaokuai</a></li> <li><a href="/wiki/Fakthong_kaeng_buat" title="Fakthong kaeng buat">Fakthong kaeng buat</a></li> <li><a href="/wiki/Fios_de_ovos" title="Fios de ovos">Foi thong</a></li> <li><a href="/wiki/Khanom_babin" title="Khanom babin">Khanom babin</a></li> <li><a href="/wiki/Khanom_bueang" title="Khanom bueang">Khanom bueang</a></li> <li><a href="/wiki/Khanom_bueang_Yuan" class="mw-redirect" title="Khanom bueang Yuan">Khanom bueang Yuan</a></li> <li><a href="/wiki/Khanom_chak" title="Khanom chak">Khanom chak</a></li> <li><a href="/wiki/Khanom_chan" title="Khanom chan">Khanom chan</a></li> <li><a href="/wiki/Khanom_farang_kudi_chin" title="Khanom farang kudi chin">Khanom farang kudi chin</a></li> <li><a href="/wiki/Khanom_keson_lamchiak" title="Khanom keson lamchiak">Khanom keson lamchiak</a></li> <li><a href="/wiki/Khanom_khai" title="Khanom khai">Khanom khai</a></li> <li><a href="/wiki/Khanom_khai_hong" title="Khanom khai hong">Khanom khai hong</a></li> <li><a href="/wiki/Khanom_khai_pla" title="Khanom khai pla">Khanom khai pla</a></li> <li><a href="/wiki/Khanom_krok" title="Khanom krok">Khanom krok</a></li> <li><a href="/wiki/Khanom_la" title="Khanom la">Khanom la</a></li> <li><a href="/wiki/Khanom_met_khanun" title="Khanom met khanun">Khanom met khanun</a></li> <li><a href="/wiki/Khanom_mo_kaeng" title="Khanom mo kaeng">Khanom mo kaeng</a></li> <li><a href="/wiki/Khanom_namdokmai" title="Khanom namdokmai">Khanom namdokmai</a></li> <li><a href="/wiki/Khanom_phing" title="Khanom phing">Khanom phing</a></li> <li><a href="/wiki/Kanom_piakpoon" title="Kanom piakpoon">Khanom piakpun</a></li> <li><a href="/wiki/Khanom_sai_bua" title="Khanom sai bua">Khanom sai bua</a></li> <li><a href="/wiki/Khanom_sane_chan" title="Khanom sane chan">Khanom sane chan</a></li> <li><a href="/wiki/Khanom_sot_sai" title="Khanom sot sai">Khanom sot sai</a></li> <li><a href="/wiki/Khanom_tan" title="Khanom tan">Khanom tan</a></li> <li><a href="/wiki/Khanom_thang_taek" title="Khanom thang taek">Khanom thang taek</a></li> <li><a href="/wiki/Khanom_thian" title="Khanom thian">Khanom thian</a></li> <li><a href="/wiki/Khanom_thuai" title="Khanom thuai">Khanom thuai</a></li> <li><a href="/wiki/Fa_gao" title="Fa gao">Khanom thuai fu</a></li> <li><a href="/wiki/Khanom_tom" class="mw-redirect" title="Khanom tom">Khanom tom</a></li> <li><a href="/wiki/Khanom_wong" title="Khanom wong">Khanom wong</a></li> <li><a href="/wiki/Sticky_rice_in_bamboo" title="Sticky rice in bamboo">Khao lam</a></li> <li><a href="/wiki/Khao_mak" title="Khao mak">Khao mak</a></li> <li><a href="/wiki/Khao_niao_sangkhaya" title="Khao niao sangkhaya">Khao niao sangkhaya</a></li> <li><a href="/wiki/Khao_tom" title="Khao tom">Khao tom mat</a></li> <li><a href="/wiki/Kleeb_lamduan" title="Kleeb lamduan">Kleeb lamduan</a></li> <li><a href="/wiki/Kluai_buat_chi" title="Kluai buat chi">Kluai buat chi</a></li> <li><a href="/wiki/Krayasat" title="Krayasat">Krayasat</a></li> <li><a href="/wiki/Cendol" title="Cendol">Lot chong</a></li> <li><a href="/wiki/Luk_chup" title="Luk chup">Luk chup</a></li> <li><a href="/wiki/Mango_sticky_rice" title="Mango sticky rice">Mango sticky rice</a></li> <li><a href="/wiki/Namkhaeng_sai" title="Namkhaeng sai">Namkhaeng sai</a></li> <li><a href="/wiki/Namtan_pan" title="Namtan pan">Namtan pan</a></li> <li><a href="/wiki/O-aew" title="O-aew">O-aew</a></li> <li><a href="/wiki/Sago_with_coconut_milk" title="Sago with coconut milk">Sago with coconut milk</a></li> <li><a href="/wiki/Stir-fried_ice_cream" title="Stir-fried ice cream">Stir-fried ice cream</a></li> <li><a href="/wiki/Coconut_jam" title="Coconut jam">Sangkhaya</a></li> <li><a href="/wiki/Pumpkin-coconut_custard" title="Pumpkin-coconut custard">Sangkhaya fak thong</a></li> <li><a href="/wiki/Sarim_(dessert)" title="Sarim (dessert)">Sarim</a></li> <li><a href="/wiki/Thapthim_krop" title="Thapthim krop">Thapthim krop</a></li> <li><a href="/wiki/Thong_ek" title="Thong ek">Thong ek</a></li> <li><a href="/wiki/Thong_yip" title="Thong yip">Thong yip</a></li> <li><a href="/wiki/Thong_yot" title="Thong yot">Thong yot</a></li> <li><a href="/wiki/Thua_khiao_tom_namtan" title="Thua khiao tom namtan">Thua khiao tom namtan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Miscellaneous</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Budu_(sauce)" title="Budu (sauce)">Budu</a></li> <li><a class="mw-selflink selflink">Fish sauce</a></li> <li><a href="/wiki/Hot_dog_variations#Thailand" title="Hot dog variations">Hot dogs in Thai cuisine</a></li> <li><a href="/wiki/Jasmine_rice" title="Jasmine rice">Jasmine rice</a></li> <li><a href="/wiki/Kap_klaem" title="Kap klaem">Kap klaem</a></li> <li><a href="/wiki/Khantoke" title="Khantoke">Khantoke</a></li> <li><a href="/wiki/Khanom_chin" title="Khanom chin">Khanom chin</a></li> <li><a href="/wiki/Khao_chae" title="Khao chae">Khao chae</a></li> <li><a href="/wiki/Wonton" title="Wonton">Kiao</a></li> <li><a href="/wiki/Chinese_sausage" title="Chinese sausage">Kun chiang</a></li> <li><a href="/wiki/Char_siu" title="Char siu">Mu daeng</a></li> <li><a href="/wiki/Mu_kratha" title="Mu kratha">Mu kratha</a></li> <li><a href="/wiki/Gi%C3%B2_l%E1%BB%A5a" class="mw-redirect" title="Giò lụa">Mu yo</a></li> <li><a href="/wiki/Naem_(food)" title="Naem (food)">Naem</a></li> <li><a href="/wiki/Nam_chim" title="Nam chim">Nam chim</a></li> <li><a href="/wiki/Nam_phrik" title="Nam phrik">Nam phrik</a></li> <li><a href="/wiki/Nam_phrik_phao" title="Nam phrik phao">Nam phrik phao</a></li> <li><a href="/wiki/Nine_auspicious_Thai_desserts" title="Nine auspicious Thai desserts">Nine auspicious Thai desserts</a></li> <li><a href="/wiki/Padaek" title="Padaek">Padaek</a></li> <li><a href="/wiki/Thai_pepper" class="mw-redirect" title="Thai pepper">Phrik khi nu</a></li> <li><a href="/wiki/Pla_ra" title="Pla ra">Pla ra</a></li> <li><a href="/wiki/Riceberry" title="Riceberry">Riceberry</a></li> <li><a href="/wiki/Shrimp_paste" title="Shrimp paste">Kapi</a></li> <li><a href="/wiki/Shumai" title="Shumai">Shumai</a></li> <li><a href="/wiki/Sriracha" title="Sriracha">Sriracha</a></li> <li><a href="/wiki/Steamed_rice" class="mw-redirect" title="Steamed rice">Steamed rice</a></li> <li><a href="/wiki/Sticky_rice" class="mw-redirect" title="Sticky rice">Sticky rice</a></li> <li><a href="/wiki/Thai_suki" title="Thai suki">Suki</a></li> <li><a href="/wiki/Thai_curry" title="Thai curry">Thai curry</a></li> <li><a href="/wiki/Thai_fruit_carving" title="Thai fruit carving">Thai fruit carving</a></li> <li><a href="/wiki/Thai_salads" title="Thai salads">Thai salads</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Teh_tarik" title="Teh tarik">Cha chak</a></li> <li><a href="/wiki/Krating_Daeng" title="Krating Daeng">Krating Daeng</a></li> <li><a href="/wiki/Lao_khao" title="Lao khao">Lao Khao</a></li> <li><a href="/wiki/Mekhong_(spirit)" title="Mekhong (spirit)">Mekhong</a></li> <li><a href="/wiki/Nom_yen" title="Nom yen">Nom yen</a></li> <li><a href="/wiki/Oliang" title="Oliang">Oliang</a></li> <li><a href="/wiki/Sang_Som" class="mw-redirect" title="Sang Som">Sang Som</a></li> <li><a href="/wiki/Sato_(beverage)" class="mw-redirect" title="Sato (beverage)">Satho</a></li> <li><a href="/wiki/Singha" title="Singha">Singha</a></li> <li><a href="/wiki/Beer_in_Thailand" title="Beer in Thailand">Thai beers</a></li> <li><a href="/wiki/Thai_tea" title="Thai tea">Thai tea</a></li> <li><a href="/wiki/Thai_wine" title="Thai wine">Thai wine</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">See also</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_Thai_dishes" title="List of Thai dishes">List of Thai dishes</a></li> <li><a href="/wiki/List_of_Thai_ingredients" title="List of Thai ingredients">List of Thai ingredients</a></li> <li><a href="/wiki/List_of_Thai_restaurants" title="List of Thai restaurants">List of Thai restaurants</a></li> <li><a href="/wiki/Street_food_of_Thailand" title="Street food of Thailand">Street food of Thailand</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span>&#160;<a href="/wiki/Category:Thai_cuisine" title="Category:Thai cuisine">Category: Thai cuisine</a></li></ul> </div></td></tr></tbody></table></div> <!-- NewPP limit report Parsed by mw‐api‐int.codfw.main‐7cb57f8f57‐hwxkn Cached time: 20241125165520 Cache expiry: 2592000 Reduced expiry: false Complications: [vary‐revision‐sha1, show‐toc] CPU time usage: 1.523 seconds Real 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