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Instant noodles - Wikipedia

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<span>Composition</span> </div> </a> <ul id="toc-Composition-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Production" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Production"> <div class="vector-toc-text"> <span class="vector-toc-numb">3</span> <span>Production</span> </div> </a> <ul id="toc-Production-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Physical_properties" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Physical_properties"> <div class="vector-toc-text"> <span class="vector-toc-numb">4</span> <span>Physical properties</span> </div> </a> <ul id="toc-Physical_properties-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Health_and_nutrition" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Health_and_nutrition"> <div class="vector-toc-text"> <span class="vector-toc-numb">5</span> <span>Health and nutrition</span> </div> </a> <ul id="toc-Health_and_nutrition-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Consumption" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Consumption"> <div class="vector-toc-text"> <span class="vector-toc-numb">6</span> <span>Consumption</span> </div> </a> <ul id="toc-Consumption-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-Notable_brands" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#Notable_brands"> <div class="vector-toc-text"> <span class="vector-toc-numb">7</span> <span>Notable brands</span> </div> </a> <ul id="toc-Notable_brands-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-See_also" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#See_also"> <div class="vector-toc-text"> <span class="vector-toc-numb">8</span> <span>See also</span> </div> </a> <ul id="toc-See_also-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-References" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#References"> <div class="vector-toc-text"> <span class="vector-toc-numb">9</span> <span>References</span> </div> </a> <ul id="toc-References-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-External_links" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#External_links"> <div class="vector-toc-text"> <span class="vector-toc-numb">10</span> <span>External links</span> </div> </a> <ul id="toc-External_links-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="Contents" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" title="Table of Contents" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">Instant noodles</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in 40 languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-40" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">40 languages</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%B4%D8%B9%D9%8A%D8%B1%D9%8A%D8%A9_%D8%B3%D8%B1%D9%8A%D8%B9%D8%A9_%D8%A7%D9%84%D8%AA%D8%AD%D8%B6%D9%8A%D8%B1" title="شعيرية سريعة التحضير – Arabic" lang="ar" hreflang="ar" data-title="شعيرية سريعة التحضير" data-language-autonym="العربية" data-language-local-name="Arabic" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%9A%E0%A6%9F%E0%A6%9C%E0%A6%B2%E0%A6%A6%E0%A6%BF_%E0%A6%A8%E0%A7%81%E0%A6%A1%E0%A6%B2%E0%A6%B8" title="চটজলদি নুডলস – Bangla" lang="bn" hreflang="bn" data-title="চটজলদি নুডলস" data-language-autonym="বাংলা" data-language-local-name="Bangla" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-zh-min-nan mw-list-item"><a href="https://zh-min-nan.wikipedia.org/wiki/Ph%C3%A0u-m%C4%AB" title="Phàu-mī – Minnan" lang="nan" hreflang="nan" data-title="Phàu-mī" data-language-autonym="閩南語 / Bân-lâm-gú" data-language-local-name="Minnan" class="interlanguage-link-target"><span>閩南語 / Bân-lâm-gú</span></a></li><li class="interlanguage-link interwiki-be mw-list-item"><a href="https://be.wikipedia.org/wiki/%D0%9B%D0%BE%D0%BA%D1%88%D1%8B%D0%BD%D0%B0_%D1%85%D1%83%D1%82%D0%BA%D0%B0%D0%B3%D0%B0_%D0%BF%D1%80%D1%8B%D0%B3%D0%B0%D1%82%D0%B0%D0%B2%D0%B0%D0%BD%D0%BD%D1%8F" title="Локшына хуткага прыгатавання – Belarusian" lang="be" hreflang="be" data-title="Локшына хуткага прыгатавання" data-language-autonym="Беларуская" data-language-local-name="Belarusian" class="interlanguage-link-target"><span>Беларуская</span></a></li><li class="interlanguage-link interwiki-bg mw-list-item"><a href="https://bg.wikipedia.org/wiki/%D0%9F%D0%BE%D0%BB%D1%83%D0%B3%D0%BE%D1%82%D0%BE%D0%B2%D0%B8_%D1%81%D0%BF%D0%B0%D0%B3%D0%B5%D1%82%D0%B8" title="Полуготови спагети – Bulgarian" lang="bg" hreflang="bg" data-title="Полуготови спагети" data-language-autonym="Български" data-language-local-name="Bulgarian" class="interlanguage-link-target"><span>Български</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Instantnudeln" title="Instantnudeln – German" lang="de" hreflang="de" data-title="Instantnudeln" data-language-autonym="Deutsch" data-language-local-name="German" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Fideos_instant%C3%A1neos" title="Fideos instantáneos – Spanish" lang="es" hreflang="es" data-title="Fideos instantáneos" data-language-autonym="Español" data-language-local-name="Spanish" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-eo mw-list-item"><a href="https://eo.wikipedia.org/wiki/Rapidaj_nudeloj" title="Rapidaj nudeloj – Esperanto" lang="eo" hreflang="eo" data-title="Rapidaj nudeloj" data-language-autonym="Esperanto" data-language-local-name="Esperanto" class="interlanguage-link-target"><span>Esperanto</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D9%86%D9%88%D8%AF%D9%84_%D9%81%D9%88%D8%B1%DB%8C" title="نودل فوری – Persian" lang="fa" hreflang="fa" data-title="نودل فوری" data-language-autonym="فارسی" data-language-local-name="Persian" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Nouilles_instantan%C3%A9es" title="Nouilles instantanées – French" lang="fr" hreflang="fr" data-title="Nouilles instantanées" data-language-autonym="Français" data-language-local-name="French" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%EB%9D%BC%EB%A9%B4" title="라면 – Korean" lang="ko" hreflang="ko" data-title="라면" data-language-autonym="한국어" data-language-local-name="Korean" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-hy mw-list-item"><a href="https://hy.wikipedia.org/wiki/%D4%B1%D6%80%D5%A1%D5%A3_%D5%BA%D5%A1%D5%BF%D6%80%D5%A1%D5%BD%D5%BF%D5%BE%D5%B8%D5%B2_%D5%AC%D5%A1%D5%BA%D5%B7%D5%A1" title="Արագ պատրաստվող լապշա – Armenian" lang="hy" hreflang="hy" data-title="Արագ պատրաստվող լապշա" data-language-autonym="Հայերեն" data-language-local-name="Armenian" class="interlanguage-link-target"><span>Հայերեն</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%A4%E0%A5%8D%E0%A4%B5%E0%A4%B0%E0%A4%BF%E0%A4%A4_%E0%A4%A8%E0%A5%82%E0%A4%A1%E0%A4%B2" title="त्वरित नूडल – Hindi" lang="hi" hreflang="hi" data-title="त्वरित नूडल" data-language-autonym="हिन्दी" data-language-local-name="Hindi" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Mi_instan" title="Mi instan – Indonesian" lang="id" hreflang="id" data-title="Mi instan" data-language-autonym="Bahasa Indonesia" data-language-local-name="Indonesian" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Noodle_istantanei" title="Noodle istantanei – Italian" lang="it" hreflang="it" data-title="Noodle istantanei" data-language-autonym="Italiano" data-language-local-name="Italian" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%90%D7%98%D7%A8%D7%99%D7%95%D7%AA_%D7%9C%D7%94%D7%9B%D7%A0%D7%94_%D7%9E%D7%94%D7%99%D7%A8%D7%94" title="אטריות להכנה מהירה – Hebrew" lang="he" hreflang="he" data-title="אטריות להכנה מהירה" data-language-autonym="עברית" data-language-local-name="Hebrew" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Mi_instan" title="Mi instan – Javanese" lang="jv" hreflang="jv" data-title="Mi instan" data-language-autonym="Jawa" data-language-local-name="Javanese" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-lt mw-list-item"><a href="https://lt.wikipedia.org/wiki/Greitai_paruo%C5%A1iami_makaronai" title="Greitai paruošiami makaronai – Lithuanian" lang="lt" hreflang="lt" data-title="Greitai paruošiami makaronai" data-language-autonym="Lietuvių" data-language-local-name="Lithuanian" class="interlanguage-link-target"><span>Lietuvių</span></a></li><li class="interlanguage-link interwiki-mr mw-list-item"><a href="https://mr.wikipedia.org/wiki/%E0%A4%9D%E0%A4%9F%E0%A4%AA%E0%A4%9F_%E0%A4%A8%E0%A5%82%E0%A4%A1%E0%A4%B2%E0%A5%8D%E0%A4%B8" title="झटपट नूडल्स – Marathi" lang="mr" hreflang="mr" data-title="झटपट नूडल्स" data-language-autonym="मराठी" data-language-local-name="Marathi" class="interlanguage-link-target"><span>मराठी</span></a></li><li class="interlanguage-link interwiki-arz mw-list-item"><a href="https://arz.wikipedia.org/wiki/%D9%86%D9%88%D8%AF%D9%84%D8%B2_%D9%81%D9%88%D8%B1%D9%8A%D9%87" title="نودلز فوريه – Egyptian Arabic" lang="arz" hreflang="arz" data-title="نودلز فوريه" data-language-autonym="مصرى" data-language-local-name="Egyptian Arabic" class="interlanguage-link-target"><span>مصرى</span></a></li><li class="interlanguage-link interwiki-ms mw-list-item"><a href="https://ms.wikipedia.org/wiki/Mi_segera" title="Mi segera – Malay" lang="ms" hreflang="ms" data-title="Mi segera" data-language-autonym="Bahasa Melayu" data-language-local-name="Malay" class="interlanguage-link-target"><span>Bahasa Melayu</span></a></li><li class="interlanguage-link interwiki-min mw-list-item"><a href="https://min.wikipedia.org/wiki/Mi_instan" title="Mi instan – Minangkabau" lang="min" hreflang="min" data-title="Mi instan" data-language-autonym="Minangkabau" data-language-local-name="Minangkabau" class="interlanguage-link-target"><span>Minangkabau</span></a></li><li class="interlanguage-link interwiki-mn mw-list-item"><a href="https://mn.wikipedia.org/wiki/%D0%91%D1%8D%D0%BB%D1%8D%D0%BD_%D0%B3%D0%BE%D0%B9%D0%BC%D0%BE%D0%BD" title="Бэлэн гоймон – Mongolian" lang="mn" hreflang="mn" data-title="Бэлэн гоймон" data-language-autonym="Монгол" data-language-local-name="Mongolian" class="interlanguage-link-target"><span>Монгол</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E3%82%A4%E3%83%B3%E3%82%B9%E3%82%BF%E3%83%B3%E3%83%88%E3%83%A9%E3%83%BC%E3%83%A1%E3%83%B3" title="インスタントラーメン – Japanese" lang="ja" hreflang="ja" data-title="インスタントラーメン" data-language-autonym="日本語" data-language-local-name="Japanese" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-no mw-list-item"><a href="https://no.wikipedia.org/wiki/Hurtignudler" title="Hurtignudler – Norwegian Bokmål" lang="nb" hreflang="nb" data-title="Hurtignudler" data-language-autonym="Norsk bokmål" data-language-local-name="Norwegian Bokmål" class="interlanguage-link-target"><span>Norsk bokmål</span></a></li><li class="interlanguage-link interwiki-uz mw-list-item"><a href="https://uz.wikipedia.org/wiki/Tez_tayyorlaniladigan_ugralar" title="Tez tayyorlaniladigan ugralar – Uzbek" lang="uz" hreflang="uz" data-title="Tez tayyorlaniladigan ugralar" data-language-autonym="Oʻzbekcha / ўзбекча" data-language-local-name="Uzbek" class="interlanguage-link-target"><span>Oʻzbekcha / ўзбекча</span></a></li><li class="interlanguage-link interwiki-pl mw-list-item"><a href="https://pl.wikipedia.org/wiki/Makaron_b%C5%82yskawiczny" title="Makaron błyskawiczny – Polish" lang="pl" hreflang="pl" data-title="Makaron błyskawiczny" data-language-autonym="Polski" data-language-local-name="Polish" class="interlanguage-link-target"><span>Polski</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Macarr%C3%A3o_instant%C3%A2neo" title="Macarrão instantâneo – Portuguese" lang="pt" hreflang="pt" data-title="Macarrão instantâneo" data-language-autonym="Português" data-language-local-name="Portuguese" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%9B%D0%B0%D0%BF%D1%88%D0%B0_%D0%B1%D1%8B%D1%81%D1%82%D1%80%D0%BE%D0%B3%D0%BE_%D0%BF%D1%80%D0%B8%D0%B3%D0%BE%D1%82%D0%BE%D0%B2%D0%BB%D0%B5%D0%BD%D0%B8%D1%8F" title="Лапша быстрого приготовления – Russian" lang="ru" hreflang="ru" data-title="Лапша быстрого приготовления" data-language-autonym="Русский" data-language-local-name="Russian" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-simple mw-list-item"><a href="https://simple.wikipedia.org/wiki/Instant_noodles" title="Instant noodles – Simple English" lang="en-simple" hreflang="en-simple" data-title="Instant noodles" data-language-autonym="Simple English" data-language-local-name="Simple English" class="interlanguage-link-target"><span>Simple English</span></a></li><li class="interlanguage-link interwiki-tl mw-list-item"><a href="https://tl.wikipedia.org/wiki/Pansit_de-instant" title="Pansit de-instant – Tagalog" lang="tl" hreflang="tl" data-title="Pansit de-instant" data-language-autonym="Tagalog" data-language-local-name="Tagalog" class="interlanguage-link-target"><span>Tagalog</span></a></li><li class="interlanguage-link interwiki-th mw-list-item"><a href="https://th.wikipedia.org/wiki/%E0%B8%9A%E0%B8%B0%E0%B8%AB%E0%B8%A1%E0%B8%B5%E0%B9%88%E0%B8%81%E0%B8%B6%E0%B9%88%E0%B8%87%E0%B8%AA%E0%B8%B3%E0%B9%80%E0%B8%A3%E0%B9%87%E0%B8%88%E0%B8%A3%E0%B8%B9%E0%B8%9B" title="บะหมี่กึ่งสำเร็จรูป – Thai" lang="th" hreflang="th" data-title="บะหมี่กึ่งสำเร็จรูป" data-language-autonym="ไทย" data-language-local-name="Thai" class="interlanguage-link-target"><span>ไทย</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/Haz%C4%B1r_eri%C5%9Fte" title="Hazır erişte – Turkish" lang="tr" hreflang="tr" data-title="Hazır erişte" data-language-autonym="Türkçe" data-language-local-name="Turkish" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%9B%D0%BE%D0%BA%D1%88%D0%B8%D0%BD%D0%B0_%D1%88%D0%B2%D0%B8%D0%B4%D0%BA%D0%BE%D0%B3%D0%BE_%D0%BF%D1%80%D0%B8%D0%B3%D0%BE%D1%82%D1%83%D0%B2%D0%B0%D0%BD%D0%BD%D1%8F" title="Локшина швидкого приготування – Ukrainian" lang="uk" hreflang="uk" data-title="Локшина швидкого приготування" data-language-autonym="Українська" data-language-local-name="Ukrainian" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-ug mw-list-item"><a href="https://ug.wikipedia.org/wiki/%D8%AA%DB%95%D9%8A%D9%8A%D8%A7%D8%B1%DA%86%DB%86%D9%BE" title="تەييارچۆپ – Uyghur" lang="ug" hreflang="ug" data-title="تەييارچۆپ" data-language-autonym="ئۇيغۇرچە / Uyghurche" data-language-local-name="Uyghur" class="interlanguage-link-target"><span>ئۇيغۇرچە / Uyghurche</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/M%C3%AC_%C4%83n_li%E1%BB%81n" title="Mì ăn liền – Vietnamese" lang="vi" hreflang="vi" data-title="Mì ăn liền" data-language-autonym="Tiếng Việt" data-language-local-name="Vietnamese" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li><li class="interlanguage-link interwiki-zh-classical mw-list-item"><a href="https://zh-classical.wikipedia.org/wiki/%E5%8D%B3%E9%A3%9F%E9%BA%B5" title="即食麵 – Literary Chinese" lang="lzh" hreflang="lzh" data-title="即食麵" data-language-autonym="文言" data-language-local-name="Literary Chinese" 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class="mw-content-ltr mw-parser-output" lang="en" dir="ltr"><div class="shortdescription nomobile noexcerpt noprint searchaux" style="display:none">Noodles sold in a precooked and dried block with flavoring</div> <p class="mw-empty-elt"> </p> <style data-mw-deduplicate="TemplateStyles:r1257001546">.mw-parser-output .infobox-subbox{padding:0;border:none;margin:-3px;width:auto;min-width:100%;font-size:100%;clear:none;float:none;background-color:transparent}.mw-parser-output .infobox-3cols-child{margin:auto}.mw-parser-output .infobox .navbar{font-size:100%}@media screen{html.skin-theme-clientpref-night .mw-parser-output .infobox-full-data:not(.notheme)>div:not(.notheme)[style]{background:#1f1f23!important;color:#f8f9fa}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .infobox-full-data:not(.notheme) div:not(.notheme){background:#1f1f23!important;color:#f8f9fa}}@media(min-width:640px){body.skin--responsive .mw-parser-output .infobox-table{display:table!important}body.skin--responsive .mw-parser-output .infobox-table>caption{display:table-caption!important}body.skin--responsive .mw-parser-output .infobox-table>tbody{display:table-row-group}body.skin--responsive .mw-parser-output .infobox-table tr{display:table-row!important}body.skin--responsive .mw-parser-output .infobox-table th,body.skin--responsive .mw-parser-output .infobox-table td{padding-left:inherit;padding-right:inherit}}</style><table class="infobox hrecipe adr"><caption class="infobox-title fn"><span>Instant noodles</span></caption><tbody><tr><td colspan="2" class="infobox-image"><span class="mw-default-size" typeof="mw:File/Frameless"><a href="/wiki/File:Mama_instant_noodle_block.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/7/73/Mama_instant_noodle_block.jpg/220px-Mama_instant_noodle_block.jpg" decoding="async" width="220" height="220" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/73/Mama_instant_noodle_block.jpg/330px-Mama_instant_noodle_block.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/73/Mama_instant_noodle_block.jpg/440px-Mama_instant_noodle_block.jpg 2x" data-file-width="2560" data-file-height="2560" /></a></span><div class="infobox-caption" style="padding-bottom:0.25em;border-bottom:1px solid #aaa;">Instant noodle in typical block form (dried)</div></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Type</th><td class="infobox-data"><a href="/wiki/Noodle" title="Noodle">Noodle</a></td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Place of origin</th><td class="infobox-data country-name"><a href="/wiki/Japan" title="Japan">Japan</a></td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Region or state</th><td class="infobox-data region">Originally <a href="/wiki/East_Asia" title="East Asia">East Asia</a>, <a href="/wiki/Southeast_Asia" title="Southeast Asia">Southeast Asia</a>, and <a href="/wiki/South_Asia" title="South Asia">South Asia</a>,<sup id="cite_ref-Inverse_1-0" class="reference"><a href="#cite_note-Inverse-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup> now found in most parts of the world</td></tr><tr class="note"><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Created by</th><td class="infobox-data author"><a href="/wiki/Momofuku_Ando" title="Momofuku Ando">Momofuku Ando</a></td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Invented</th><td class="infobox-data">1958</td></tr><tr><th scope="row" class="infobox-label" style="line-height:1.15em; padding-right:0.65em;">Main ingredients</th><td class="infobox-data ingredient">Dried or precooked noodle, seasoning</td></tr><tr><td colspan="2" class="infobox-below" style="border-top:1px solid #aaa;padding-top:0.25em;"><style data-mw-deduplicate="TemplateStyles:r1126788409">.mw-parser-output .plainlist ol,.mw-parser-output .plainlist ul{line-height:inherit;list-style:none;margin:0;padding:0}.mw-parser-output .plainlist ol li,.mw-parser-output .plainlist ul li{margin-bottom:0}</style><div class="plainlist"><ul><li>&#160;<span class="noviewer" typeof="mw:File"><a href="/wiki/File:Commons-logo.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/20px-Commons-logo.svg.png" decoding="async" width="12" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/4/4a/Commons-logo.svg/40px-Commons-logo.svg.png 2x" data-file-width="1024" data-file-height="1376" /></a></span> <a href="https://commons.wikimedia.org/wiki/Category:Instant_noodles" class="extiw" title="commons:Category:Instant noodles">Media&#58; Instant noodles</a></li></ul></div></td></tr></tbody></table> <p><b>Instant noodles</b>, or <b>instant ramen</b>, is a type of food consisting of <a href="/wiki/Noodles" class="mw-redirect" title="Noodles">noodles</a> sold in a precooked and dried block with flavoring powder and/or seasoning oil. The dried noodle block was originally created by <a href="/wiki/Deep_frying" title="Deep frying">flash-frying</a> cooked noodles, which is still the dominant method used in Asian countries; air-dried noodle blocks are favored in Western countries. Dried noodle blocks are designed to be cooked or soaked in boiling water before eating. <a href="/wiki/Ramen" title="Ramen">Ramen</a>, a Japanese adaptation of Chinese noodle soup, is sometimes used as a descriptor for instant noodle flavors by some Japanese manufacturers. It has become synonymous in the United States with all instant noodle products. </p><p>Instant noodles were invented by <a href="/wiki/Momofuku_Ando" title="Momofuku Ando">Momofuku Ando</a> of <a href="/wiki/Nissin_Foods" title="Nissin Foods">Nissin Foods</a> in Japan. They were launched in 1958 under the brand name <a href="/wiki/Chikin_Ramen" class="mw-redirect" title="Chikin Ramen">Chikin Ramen</a>. In 1971, Nissin introduced <a href="/wiki/Cup_Noodles" title="Cup Noodles">Cup Noodles</a>, the first cup noodle product. Instant noodles are marketed worldwide under <a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">many brand names</a>. </p><p>The main ingredients in instant noodles are flour, <a href="/wiki/Starch" title="Starch">starch</a>, water, salt and/or <span title="Hepburn transliteration"><i lang="ja-Latn"><a href="/wiki/Kansui" class="mw-redirect" title="Kansui">kansui</a></i></span><span style="font-weight: normal"> (<span title="Japanese-language text"><span lang="ja">かん水</span></span>)</span>, a type of alkaline mineral water containing <a href="/wiki/Sodium_carbonate" title="Sodium carbonate">sodium carbonate</a> and usually <a href="/wiki/Potassium_carbonate" title="Potassium carbonate">potassium carbonate</a>, and sometimes a small amount of <a href="/wiki/Phosphoric_acid" title="Phosphoric acid">phosphoric acid</a>.<sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">&#91;</span>2<span class="cite-bracket">&#93;</span></a></sup> Common ingredients in the flavoring powder are salt, <a href="/wiki/Monosodium_glutamate" title="Monosodium glutamate">monosodium glutamate</a>, seasoning, and sugar. The flavoring is typically in a separate packet. In <a href="/wiki/Cup_noodles" class="mw-redirect" title="Cup noodles">cup noodles</a>, flavouring powder is often loose in the cup. Some instant noodle products are seal-packed and can be reheated or eaten straight from the packet or container. </p> <meta property="mw:PageProp/toc" /> <div class="mw-heading mw-heading2"><h2 id="History">History</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=1" title="Edit section: History"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/1f/A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg/220px-A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/1f/A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg/330px-A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/1f/A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg/440px-A_bags_of_Yi_Fu_noodles_from_Siu_Kee_store.jpg 2x" data-file-width="5184" data-file-height="3888" /></a><figcaption>A bag of Chinese pre-fried Yi noodles<sup id="cite_ref-:4_3-0" class="reference"><a href="#cite_note-:4-3"><span class="cite-bracket">&#91;</span>3<span class="cite-bracket">&#93;</span></a></sup></figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Instant_noodles_on_a_shelf_01.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/0/05/Instant_noodles_on_a_shelf_01.jpg/220px-Instant_noodles_on_a_shelf_01.jpg" decoding="async" width="220" height="147" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/05/Instant_noodles_on_a_shelf_01.jpg/330px-Instant_noodles_on_a_shelf_01.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/0/05/Instant_noodles_on_a_shelf_01.jpg/440px-Instant_noodles_on_a_shelf_01.jpg 2x" data-file-width="5184" data-file-height="3456" /></a><figcaption>Instant noodles on a shelf</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Laboratory_of_Momofuku_(3).jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/5/5a/Laboratory_of_Momofuku_%283%29.jpg/250px-Laboratory_of_Momofuku_%283%29.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/5a/Laboratory_of_Momofuku_%283%29.jpg/330px-Laboratory_of_Momofuku_%283%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/5a/Laboratory_of_Momofuku_%283%29.jpg/500px-Laboratory_of_Momofuku_%283%29.jpg 2x" data-file-width="4000" data-file-height="3000" /></a><figcaption>Recreation of Momofuku Ando's workshop, where he created instant noodles; <a href="/wiki/CupNoodles_Museum_Osaka_Ikeda" title="CupNoodles Museum Osaka Ikeda">CupNoodles Museum Osaka Ikeda</a></figcaption></figure> <p>The history of noodles in China dates back many centuries, and there is evidence that a noodle that is boiled and then fried and served in a soup, similar to <a href="/wiki/Yi_noodle" class="mw-redirect" title="Yi noodle">Yi noodle</a>, dates to ancient China.<sup id="cite_ref-:4_3-1" class="reference"><a href="#cite_note-:4-3"><span class="cite-bracket">&#91;</span>3<span class="cite-bracket">&#93;</span></a></sup> According to legend, during the <a href="/wiki/Qing_dynasty" title="Qing dynasty">Qing dynasty</a>, a chef put already-cooked egg noodles in to boil. To rescue them, he scooped them out and fried them in hot oil, serving them as a soup.<sup id="cite_ref-:4_3-2" class="reference"><a href="#cite_note-:4-3"><span class="cite-bracket">&#91;</span>3<span class="cite-bracket">&#93;</span></a></sup> According to the <i>Journal of Ethnic Foods</i>, early instant noodle packaging was labelled "Yi noodles."<sup id="cite_ref-:4_3-3" class="reference"><a href="#cite_note-:4-3"><span class="cite-bracket">&#91;</span>3<span class="cite-bracket">&#93;</span></a></sup> </p><p>Modern instant noodles were created by <a href="/wiki/Momofuku_Ando" title="Momofuku Ando">Momofuku Ando</a> in Japan.<sup id="cite_ref-4" class="reference"><a href="#cite_note-4"><span class="cite-bracket">&#91;</span>4<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">&#91;</span>5<span class="cite-bracket">&#93;</span></a></sup> They were first marketed on 25 August 1958 by Ando's company, <a href="/wiki/Nissin_Foods" title="Nissin Foods">Nissin</a>, under the brand name <a href="/wiki/Chikin_Ramen" class="mw-redirect" title="Chikin Ramen">Chikin Ramen</a>.<sup id="cite_ref-6" class="reference"><a href="#cite_note-6"><span class="cite-bracket">&#91;</span>6<span class="cite-bracket">&#93;</span></a></sup> </p><p>Before Ando invented instant noodles, the process of mechanically curving noodles into a wavy shape had already been invented by Yoshio Murata in 1953. Murata's invention made it possible to curl noodles dozens of times faster, paving the way for the mass production of instant noodles.<sup id="cite_ref-7" class="reference"><a href="#cite_note-7"><span class="cite-bracket">&#91;</span>7<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-8" class="reference"><a href="#cite_note-8"><span class="cite-bracket">&#91;</span>8<span class="cite-bracket">&#93;</span></a></sup> Curving noodles into a wave shape presents the advantages that more noodles fit into a small package, the noodles are less likely to stick together during cooking, they cook more evenly and have improved taste and flavor, they are less fragile and easier to transport and store, drying and shaping is easier, their elasticity is improved, and the noodles are less likely to slip off chopsticks or forks when eaten.<sup id="cite_ref-9" class="reference"><a href="#cite_note-9"><span class="cite-bracket">&#91;</span>9<span class="cite-bracket">&#93;</span></a></sup> </p><p>Ando developed the entire production method of <a href="/wiki/Deep_frying" title="Deep frying">flash-frying</a> noodles from processes of noodle-making, steaming, seasoning, to dehydrating in oil heat, creating the "instant" noodle. This dried the noodles and gave them a longer shelf life, exceeding that of <a href="/wiki/Frozen_noodles" title="Frozen noodles">frozen noodles</a>. Each noodle block was pre-seasoned and sold for ¥35. The instant noodles became ready to eat in two minutes by adding boiling water. Due to their price and novelty, Chikin Ramen were considered a luxury item initially, as Japanese grocery stores typically sold fresh noodles for one-sixth of their price.<sup id="cite_ref-10" class="reference"><a href="#cite_note-10"><span class="cite-bracket">&#91;</span>10<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">&#91;</span>11<span class="cite-bracket">&#93;</span></a></sup> Despite this, instant noodles eventually gained immense popularity, especially after being promoted by <a href="/wiki/Mitsubishi_Corporation" title="Mitsubishi Corporation">Mitsubishi Corporation</a>.<sup id="cite_ref-12" class="reference"><a href="#cite_note-12"><span class="cite-bracket">&#91;</span>12<span class="cite-bracket">&#93;</span></a></sup> Initially gaining popularity across <a href="/wiki/East_Asia" title="East Asia">East Asia</a>, <a href="/wiki/South_Asia" title="South Asia">South Asia</a>, and <a href="/wiki/Southeast_Asia" title="Southeast Asia">Southeast Asia</a>, where they are now firmly embedded within local cultures, instant noodles eventually spread to and gained popularity across most other parts of the world.<sup id="cite_ref-Inverse_1-1" class="reference"><a href="#cite_note-Inverse-1"><span class="cite-bracket">&#91;</span>1<span class="cite-bracket">&#93;</span></a></sup> </p><p>A separate claim of origin for instant noodles comes from <a href="/wiki/Pingtung_County" title="Pingtung County">Pingtung County</a> in Taiwan.<sup id="cite_ref-:6_13-0" class="reference"><a href="#cite_note-:6-13"><span class="cite-bracket">&#91;</span>13<span class="cite-bracket">&#93;</span></a></sup> <a href="/w/index.php?title=Chang_Kuo-wen&amp;action=edit&amp;redlink=1" class="new" title="Chang Kuo-wen (page does not exist)">Chang Kuo-wen</a>, a Pingtung local, filed a patent for instant noodles in 1956. On 16 August 1961, Zhang supposedly transferred the patent to <a href="/wiki/Momofuku_Ando" title="Momofuku Ando">Momofuku Ando</a> for ¥23<span class="nowrap">&#160;</span>million.<sup id="cite_ref-:6_13-1" class="reference"><a href="#cite_note-:6-13"><span class="cite-bracket">&#91;</span>13<span class="cite-bracket">&#93;</span></a></sup> </p><p>Manufacturers began adding flavoring powder in a separate packet<sup class="noprint Inline-Template" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Manual_of_Style/Dates_and_numbers#Chronological_items" title="Wikipedia:Manual of Style/Dates and numbers"><span title="rephrased this but it still doesnt have a timeframe (October 2024)">when?</span></a></i>&#93;</sup>. In 1971, Nissin introduced <a href="/wiki/Nissin_Cup_Noodles" class="mw-redirect" title="Nissin Cup Noodles">Nissin Cup Noodles</a>, a cup noodle to which boiling water is added to cook the noodles. Dried vegetables began to be included in the cup, creating a complete instant soup dish. Cup noodles combine the functions of packaging material, a container for boiling water, and a bowl to eat the noodles from. Heading off the recent rise in health consciousness, many manufacturers launched instant noodles with various healthy recipes: noodles with dietary fiber and collagen, low-calorie noodles, and low-sodium noodles.<sup id="cite_ref-14" class="reference"><a href="#cite_note-14"><span class="cite-bracket">&#91;</span>14<span class="cite-bracket">&#93;</span></a></sup> </p><p>In a Japanese poll conducted in 2000, instant noodles were voted the best invention of the 20th century.<sup id="cite_ref-15" class="reference"><a href="#cite_note-15"><span class="cite-bracket">&#91;</span>15<span class="cite-bracket">&#93;</span></a></sup> As of 2018<sup class="plainlinks noexcerpt noprint asof-tag update" style="display:none;"><a class="external text" href="https://en.wikipedia.org/w/index.php?title=Instant_noodles&amp;action=edit">&#91;update&#93;</a></sup>, approximately 103<span class="nowrap">&#160;</span>billion servings of instant noodles were eaten worldwide every year. China consumed 40<span class="nowrap">&#160;</span>billion packages of instant noodles per year (39% of world consumption), Indonesia 12<span class="nowrap">&#160;</span>billion, India 6<span class="nowrap">&#160;</span>billion, Japan 5.7<span class="nowrap">&#160;</span>billion, and Vietnam 5.2<span class="nowrap">&#160;</span>billion. The top three per-capita consuming nations are South Korea (74.6 servings), Vietnam (53.9 servings), and Nepal (53 servings).<sup id="cite_ref-WINA_16-0" class="reference"><a href="#cite_note-WINA-16"><span class="cite-bracket">&#91;</span>16<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Composition">Composition</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=2" title="Edit section: Composition"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Construction_of_CUP_NOODLE.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/13/Construction_of_CUP_NOODLE.jpg/250px-Construction_of_CUP_NOODLE.jpg" decoding="async" width="170" height="228" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/13/Construction_of_CUP_NOODLE.jpg/330px-Construction_of_CUP_NOODLE.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/13/Construction_of_CUP_NOODLE.jpg/500px-Construction_of_CUP_NOODLE.jpg 2x" data-file-width="1898" data-file-height="2544" /></a><figcaption>A model of cup instant noodle composition</figcaption></figure> <p>There are three key ingredients in wheat-based noodles: wheat flour, water, and salt.<sup id="cite_ref-:0_17-0" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> Other than the three main ingredients, <a href="/wiki/United_States_Department_of_Agriculture" title="United States Department of Agriculture">USDA</a> regulations allow instant noodles to contain palm oil, seasoning, sodium phosphates, potato starches, gums, and other ingredients.<sup id="cite_ref-:1_18-0" class="reference"><a href="#cite_note-:1-18"><span class="cite-bracket">&#91;</span>18<span class="cite-bracket">&#93;</span></a></sup> </p> <dl><dt>Flour</dt> <dd>Noodles can be made from different kinds of flours, such as wheat, rice, and buckwheat flour. For instant noodles, flours that have 8.5–12.5% protein are optimal because noodles must be able to withstand the drying process without breaking apart, which requires a higher amount of protein in flour, and during frying, high protein content can help decrease the fat uptake.<sup id="cite_ref-:0_17-1" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> <a href="/wiki/Gluten" title="Gluten">Gluten</a>, which is made up of glutenin and gliadin, is the most important wheat protein that forms the continuous viscoelastic dough of noodles.</dd> <dt>Water</dt> <dd>The hydration of dough determines the development of gluten structure, which affects the viscoelastic properties of dough. The water absorption level for making noodles is about 30%–38% of flour weight; if the water absorption level is too high, hydration of flour cannot be completed, and if the water absorption level is too low, the dough will be too sticky to handle during processing.<sup id="cite_ref-:0_17-2" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> For instant noodles, dehydration is an important step after noodles are made because water can offer a hospitable environment for microorganisms. The <a href="/wiki/United_States_Department_of_Agriculture" title="United States Department of Agriculture">USDA</a> uses different regulations of moisture content, depending on dehydration method: for instant noodles dehydrated by frying, moisture content cannot exceed 8%, and for those dehydrated by methods other than frying, moisture content cannot exceed 14.5%.<sup id="cite_ref-:1_18-1" class="reference"><a href="#cite_note-:1-18"><span class="cite-bracket">&#91;</span>18<span class="cite-bracket">&#93;</span></a></sup></dd> <dt>Salt</dt> <dd>Salt is added when making the flour dough to strengthen gluten structures and enhance the sheeting properties of dough, and it can make the noodles softer and more elastic. Salt also offers the basic salty flavor of noodles and can mask flavours generated by flour and processing. Another function of salt is to slow down the activities of enzymes, such as proteolytic enzymes, which could interrupt the gluten structures and microbial growth. Alkaline salt, such as sodium and potassium carbonates, could be added to noodle dough to enhance the yellow color of the product if needed because <a href="/wiki/Flavonoid" title="Flavonoid">flavonoid</a> pigments in flour turn yellow at alkaline pH levels, and the increase of pH could also influence the behavior of gluten, which could make noodle dough even tougher and less extensible (for some noodles, such as Japanese <a href="/wiki/Ramen" title="Ramen">ramen</a>, this is wanted). For making fresh noodles, the amount of salt added is 1–3% of flour weight, but instant noodles require higher salt content due to their longer shelf life.<sup id="cite_ref-:0_17-3" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> One pack of ramen contains well over half the daily recommended amount of sodium.<sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">&#91;</span>19<span class="cite-bracket">&#93;</span></a></sup></dd> <dt><span title="Japanese-language romanization"><i lang="ja-Latn">Kansui</i></span></dt> <dd><span title="Japanese-language romanization"><i lang="ja-Latn">Kansui</i></span>, an alkaline solution consisting usually of a 9:1 ratio of sodium carbonate to potassium carbonate, is added to the flour and water when making ramen to help develop several of its unique characteristics.<sup id="cite_ref-:2_20-0" class="reference"><a href="#cite_note-:2-20"><span class="cite-bracket">&#91;</span>20<span class="cite-bracket">&#93;</span></a></sup> The addition of <span title="Japanese-language romanization"><i lang="ja-Latn">kansui</i></span> aids in the gluten development of the noodle as well as promotion of gelatinization of starches, both of which contribute to the springiness and chewiness characteristic of ramen.<sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">&#91;</span>21<span class="cite-bracket">&#93;</span></a></sup> Additionally, the addition of <span title="Japanese-language romanization"><i lang="ja-Latn">kansui</i></span> enhances the yellow color of ramen noodles by bringing about a <a href="/wiki/Chromophore" title="Chromophore">chromophoric</a> shift of several compounds called <a href="/wiki/Flavonoid" title="Flavonoid">flavonoids</a> that are inherent in wheat flour.<sup id="cite_ref-:2_20-1" class="reference"><a href="#cite_note-:2-20"><span class="cite-bracket">&#91;</span>20<span class="cite-bracket">&#93;</span></a></sup></dd> <dt>Oil</dt> <dd>Frying is a common dehydration process for producing instant noodles. According to USDA regulations, oil-fried instant noodles should not have fat content higher than 20% of total weight. However, the amount of oil could increase during the frying process. <a href="/wiki/Palm_oil" title="Palm oil">Palm oil</a> is chosen as the frying oil for instant noodles due to its heat stability and low cost. Due to their high fat content and low moisture content, instant noodles are highly susceptible to lipid oxidation, and relatively high amount of preservatives are added. Hence, to avoid the generation of off-flavors and health-risking compounds, some instant noodles are dehydrated by ways other than frying to reduce fat content. According to the USDA, non-fried instant noodles should have a fat content lower than 3%.<sup id="cite_ref-:1_18-2" class="reference"><a href="#cite_note-:1-18"><span class="cite-bracket">&#91;</span>18<span class="cite-bracket">&#93;</span></a></sup></dd> <dt>Other ingredients</dt> <dd>Potato starches are commonly added to instant noodles to enhance the gelling properties and water-holding capacities of noodles. <a href="/wiki/Polyphosphate" title="Polyphosphate">Polyphosphate</a> is used in instant noodles as an additive to improve <a href="/wiki/Starch_gelatinization" title="Starch gelatinization">starch gelatinization</a> during cooking (rehydration), to allow more water retention in the noodles. <a href="/wiki/Colloid" title="Colloid">Hydrocolloids</a> such as guar gum are widely used in instant noodle production to enhance water-binding capacity during rehydration and to shorten cooking time. Gums are dispersed in water before mixing and making of noodles dough.<sup id="cite_ref-:3_22-0" class="reference"><a href="#cite_note-:3-22"><span class="cite-bracket">&#91;</span>22<span class="cite-bracket">&#93;</span></a></sup></dd></dl> <div class="mw-heading mw-heading2"><h2 id="Production">Production</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=3" title="Edit section: Production"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1251242444">.mw-parser-output .ambox{border:1px solid #a2a9b1;border-left:10px solid #36c;background-color:#fbfbfb;box-sizing:border-box}.mw-parser-output .ambox+link+.ambox,.mw-parser-output .ambox+link+style+.ambox,.mw-parser-output .ambox+link+link+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+style+.ambox,.mw-parser-output .ambox+.mw-empty-elt+link+link+.ambox{margin-top:-1px}html body.mediawiki .mw-parser-output .ambox.mbox-small-left{margin:4px 1em 4px 0;overflow:hidden;width:238px;border-collapse:collapse;font-size:88%;line-height:1.25em}.mw-parser-output .ambox-speedy{border-left:10px solid #b32424;background-color:#fee7e6}.mw-parser-output .ambox-delete{border-left:10px solid #b32424}.mw-parser-output .ambox-content{border-left:10px solid #f28500}.mw-parser-output .ambox-style{border-left:10px solid #fc3}.mw-parser-output .ambox-move{border-left:10px solid #9932cc}.mw-parser-output .ambox-protection{border-left:10px solid #a2a9b1}.mw-parser-output .ambox .mbox-text{border:none;padding:0.25em 0.5em;width:100%}.mw-parser-output .ambox .mbox-image{border:none;padding:2px 0 2px 0.5em;text-align:center}.mw-parser-output .ambox .mbox-imageright{border:none;padding:2px 0.5em 2px 0;text-align:center}.mw-parser-output .ambox .mbox-empty-cell{border:none;padding:0;width:1px}.mw-parser-output .ambox .mbox-image-div{width:52px}@media(min-width:720px){.mw-parser-output .ambox{margin:0 10%}}@media print{body.ns-0 .mw-parser-output .ambox{display:none!important}}</style><table class="box-More_citations_needed_section plainlinks metadata ambox ambox-content ambox-Refimprove" role="presentation"><tbody><tr><td class="mbox-image"><div class="mbox-image-div"><span typeof="mw:File"><a href="/wiki/File:Question_book-new.svg" class="mw-file-description"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/50px-Question_book-new.svg.png" decoding="async" width="50" height="39" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/75px-Question_book-new.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/99/Question_book-new.svg/100px-Question_book-new.svg.png 2x" data-file-width="512" data-file-height="399" /></a></span></div></td><td class="mbox-text"><div class="mbox-text-span">This section <b>needs additional citations for <a href="/wiki/Wikipedia:Verifiability" title="Wikipedia:Verifiability">verification</a></b>.<span class="hide-when-compact"> Please help <a href="/wiki/Special:EditPage/Instant_noodles" title="Special:EditPage/Instant noodles">improve this article</a> by <a href="/wiki/Help:Referencing_for_beginners" title="Help:Referencing for beginners">adding citations to reliable sources</a>&#32;in this section. Unsourced material may be challenged and removed.</span> <span class="date-container"><i>(<span class="date">June 2021</span>)</i></span><span class="hide-when-compact"><i> (<small><a href="/wiki/Help:Maintenance_template_removal" title="Help:Maintenance template removal">Learn how and when to remove this message</a></small>)</i></span></div></td></tr></tbody></table> <p>Noodle production starts with dissolving the salt, starch, and flavoring in water to form a mixture that is then added to the flour. The dough is then left for a period of time to mature, then for even distribution of the ingredients and hydration of the particles in the dough, it is kneaded. After it is kneaded, the dough is made into two sheets compounded into one single noodle belt by being put through two rotating rollers. This process is repeated to develop <a href="/wiki/Gluten" title="Gluten">gluten</a> more easily as the sheet is folded and passed through the rollers several times. This will create the stringy and chewy texture found in instant noodles. When the noodle belt is made to the desired thickness by adjusting the gap in the rolls, it is then cut right away. Wavy noodles are made in a slow-paced conveyor belt and are hindered by metal weights when coming out of the slitter, which gives the noodle its wavy appearance. If the strands are to be molded into other shapes, liquid seasoning can be added as well. Once the noodles are shaped, they are ready to be steamed for 1–5 minutes at 100&#160;°C (212&#160;°F) to improve texture by <a href="/wiki/Starch_gelatinization" title="Starch gelatinization">gelatinizing</a> the starch of the noodles. When steaming, the addition of water and heat breaks up the helix structure and crystallinity of amylose. Amylose begins to diffuse out of the starch granule and forms a gel matrix around the granule.<sup id="cite_ref-23" class="reference"><a href="#cite_note-23"><span class="cite-bracket">&#91;</span>23<span class="cite-bracket">&#93;</span></a></sup> </p><p>Noodles can be dried in one of two ways: by frying or by hot-air drying. Fried instant noodles are dried by oil frying for 1–2 minutes at a temperature of 140–160&#160;°C (284–320&#160;°F). The frying process decreases the moisture content from 30–50% to 2–5%. Common oils used for frying in North America include <a href="/wiki/Canola_oil" class="mw-redirect" title="Canola oil">canola</a>, <a href="/wiki/Cottonseed_oil" title="Cottonseed oil">cottonseed</a>, and palm oil mixtures, while only palm oil or palm olein are used in Asia.<sup id="cite_ref-24" class="reference"><a href="#cite_note-24"><span class="cite-bracket">&#91;</span>24<span class="cite-bracket">&#93;</span></a></sup> Air-dried noodles are dried for 30–40 minutes in hot air at a temperature of 70–90&#160;°C (158–194&#160;°F), resulting in a moisture content of 8–12%. During the drying process, the rapid evaporation of water creates pores throughout the food matrix, which allows for short cooking times in the finished product. In the case of fried noodles, the creation of pores is directly related to the uptake of fat into the noodles.<sup id="cite_ref-25" class="reference"><a href="#cite_note-25"><span class="cite-bracket">&#91;</span>25<span class="cite-bracket">&#93;</span></a></sup> More than 80% of instant noodles are fried as this creates more evenly dried noodles than hot-air drying, which can cause an undesired texture in finished noodles and also takes longer to cook.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (June 2021)">citation needed</span></a></i>&#93;</sup> However, with fried noodles, the oil content is about 15–20% and decreases the shelf life of the noodles due to oxidation, whereas in hot-air dried noodles, oil content does not go above 3%.<sup id="cite_ref-:3_22-1" class="reference"><a href="#cite_note-:3-22"><span class="cite-bracket">&#91;</span>22<span class="cite-bracket">&#93;</span></a></sup> </p> <figure class="mw-default-size mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/File:Instant_yakisoba_by_shrk.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/9/93/Instant_yakisoba_by_shrk.jpg/220px-Instant_yakisoba_by_shrk.jpg" decoding="async" width="220" height="165" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/93/Instant_yakisoba_by_shrk.jpg/330px-Instant_yakisoba_by_shrk.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/93/Instant_yakisoba_by_shrk.jpg/440px-Instant_yakisoba_by_shrk.jpg 2x" data-file-width="3264" data-file-height="2448" /></a><figcaption>Seasoning sachets on instant noodles, the content of a Japanese instant yakisoba package</figcaption></figure> <p>Before packaging with seasoning, the noodles are cooled after drying, and their moisture, color, and shape are checked. Packaging of the noodles includes films impermeable to air and water. There are two forms of packaged instant noodles: one with the provided seasoning in small sachets inside or <a href="/wiki/Cup_noodle" title="Cup noodle">in a cup</a> with seasoning on top of the noodles. There are a variety of flavors to the noodles, depending on which ones are added to the seasoning. Such flavors include beef, chicken, pork, shrimp, etc. In instant noodle cups, soy protein and dehydrated vegetables and meats are often added for further flavor.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (June 2021)">citation needed</span></a></i>&#93;</sup> </p><p>The shelf life of instant noodles ranges from 4–12 months, depending on environmental factors. Their stability comes from the high sodium content with low moisture, and low water activity. Instant noodles can be served after 1–2 minutes in boiled water or soaked in hot water for 3–4 minutes.<sup id="cite_ref-26" class="reference"><a href="#cite_note-26"><span class="cite-bracket">&#91;</span>26<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Physical_properties">Physical properties</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=4" title="Edit section: Physical properties"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Although dry instant noodles may not appear elastic, they generally have higher elasticity than other types of noodles once they are cooked. The characteristic wavy form also differentiates instant noodles from other common noodles, such as udon or flat noodles. This wavy form is created when noodle dough sheets are being cut by rotation slitters. Due to the difference in velocity between the conveyor belt and blade rotation, noodle dough sheets can be pressed by blades multiple times within a certain area, creating the wavy form of instant noodles.<sup id="cite_ref-:0_17-4" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> During pressing by the heavy blades, the continuous gluten structure is ruptured at certain points and does not return to its original shape, but the remaining gluten structures are strong enough to keep it hanging; therefore, wavy noodle strands are formed and maintained during processing. Other than the physical springiness, the selection of ingredients also ensures high elasticity of instant noodles. Instant noodles require wheat flour with high protein content to ensure noodle strands are broken during processing,<sup id="cite_ref-:0_17-5" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> resulting in more viscoelastic noodle dough and thus more elastic noodles. Furthermore, <a href="/wiki/Potato_starch" title="Potato starch">potato starch</a>, a key ingredient in instant noodles, has the important characteristics of low gelatinization temperature, high viscosity, and rapid swelling.<sup id="cite_ref-:0_17-6" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> Therefore, the addition of starch could further increase the elasticity of noodles. High salt content in instant noodles also increases the elasticity of noodle strands as its dissolved ions strengthen the interaction between gluten structures.<sup id="cite_ref-27" class="reference"><a href="#cite_note-27"><span class="cite-bracket">&#91;</span>27<span class="cite-bracket">&#93;</span></a></sup> </p><p>The initial purpose of inventing instant noodles was to shorten the cooking time of conventional noodles. Therefore, a short cooking time can be regarded as the most decisive characteristic of instant noodles. Instant noodles are cooked in boiled water; therefore, enhancing water retention is the main method of shortening cooking time.<sup class="noprint Inline-Template Template-Fact" style="white-space:nowrap;">&#91;<i><a href="/wiki/Wikipedia:Citation_needed" title="Wikipedia:Citation needed"><span title="This claim needs references to reliable sources. (June 2021)">citation needed</span></a></i>&#93;</sup> <a href="/wiki/Starch_gelatinization" title="Starch gelatinization">Starch gelatinization</a> is the most important feature in instant noodles that can enhance water retention during cooking. The two key steps that serve the function to trigger starch gelatinization are steaming and oil-frying. Starch gelatinization occurs when starch granules swell in water with heat, <a href="/wiki/Amylose" title="Amylose">amyloses</a> leak out of starch granules, and these can bind to water and increase the viscosity of the gluten matrix. Steaming offers an optimal condition for the gelatinization of potato starches. After steaming, rapid oil-frying vaporizes the free water, and gelatinization continues until all the free water evaporates. During frying, water in noodle strands migrates from the central region outwards to replace the surface water that is evaporated during frying. Therefore, a porous sponge structure in the noodle is created due to vaporization. During its migration, the water carries thermal energy from oil to the surroundings, creating heat for completing the starch gelatinization. Furthermore, the heat transfer during evaporation protects instant noodles from burning or being overcooked during frying.<sup id="cite_ref-:0_17-7" class="reference"><a href="#cite_note-:0-17"><span class="cite-bracket">&#91;</span>17<span class="cite-bracket">&#93;</span></a></sup> Moreover, as a common additive, <a href="/wiki/Guar_gum" title="Guar gum">guar gum</a> can not only increase the elasticity and viscosity of noodles to enhance <a href="/wiki/Mouthfeel" title="Mouthfeel">mouthfeel</a>, it can also increase the water binding ability of noodles during cooking. </p> <div class="mw-heading mw-heading2"><h2 id="Health_and_nutrition">Health and nutrition</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=5" title="Edit section: Health and nutrition"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/File:Indomie_Mie_Goreng_Iga_Penyet_2.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/14/Indomie_Mie_Goreng_Iga_Penyet_2.JPG/250px-Indomie_Mie_Goreng_Iga_Penyet_2.JPG" decoding="async" width="220" height="195" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/14/Indomie_Mie_Goreng_Iga_Penyet_2.JPG/330px-Indomie_Mie_Goreng_Iga_Penyet_2.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/14/Indomie_Mie_Goreng_Iga_Penyet_2.JPG/500px-Indomie_Mie_Goreng_Iga_Penyet_2.JPG 2x" data-file-width="1701" data-file-height="1504" /></a><figcaption>A serving of <a href="/wiki/Indomie" title="Indomie">Indomie</a> <a href="/wiki/Iga_penyet" title="Iga penyet">iga penyet</a> with <a href="/wiki/Fried_egg" title="Fried egg">fried egg</a> and vegetables</figcaption></figure> <p>Instant noodles are often criticized as unhealthy or <a href="/wiki/Junk_food" title="Junk food">junk food</a>.<sup id="cite_ref-28" class="reference"><a href="#cite_note-28"><span class="cite-bracket">&#91;</span>28<span class="cite-bracket">&#93;</span></a></sup> A single serving of instant noodles is high in <a href="/wiki/Carbohydrates" class="mw-redirect" title="Carbohydrates">carbohydrates</a>, <a href="/wiki/Salt" title="Salt">salt</a>, and <a href="/wiki/Fat" title="Fat">fat</a>, but low in <a href="/wiki/Protein" title="Protein">protein</a>, <a href="/wiki/Dietary_fiber" title="Dietary fiber">fiber</a>, <a href="/wiki/Vitamin" title="Vitamin">vitamins</a>, and essential <a href="/wiki/Dietary_mineral" class="mw-redirect" title="Dietary mineral">minerals</a>.<sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">&#91;</span>29<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-30" class="reference"><a href="#cite_note-30"><span class="cite-bracket">&#91;</span>30<span class="cite-bracket">&#93;</span></a></sup><sup id="cite_ref-31" class="reference"><a href="#cite_note-31"><span class="cite-bracket">&#91;</span>31<span class="cite-bracket">&#93;</span></a></sup> </p><p>Increased consumption of instant noodles has been associated with obesity and <a href="/wiki/Metabolic_syndrome" title="Metabolic syndrome">cardiometabolic syndrome</a> in South Korea, which has the highest <a href="/wiki/Per_capita" title="Per capita">per capita</a> instant noodle consumption (74.1 servings of instant noodles per person in 2014)<sup id="cite_ref-32" class="reference"><a href="#cite_note-32"><span class="cite-bracket">&#91;</span>32<span class="cite-bracket">&#93;</span></a></sup> worldwide. The study consisted of 3,397 college students (1,782 male; 1,615 female) aged 18–29 years who participated in a health checkup. Statistical analysis using a general linear model that adjusted for age, <a href="/wiki/Body_mass_index" title="Body mass index">body mass index</a>, gender, family income, health-related behaviors, and other dietary factors important for cardiometabolic risk, showed a positive association between the frequency of instant noodle consumption and <a href="/wiki/Blood_plasma" title="Blood plasma">plasma</a> <a href="/wiki/Triglyceride" title="Triglyceride">triglyceride</a> levels, diastolic <a href="/wiki/Blood_pressure" title="Blood pressure">blood pressure</a>, and fasting <a href="/wiki/Blood_sugar_level" title="Blood sugar level">blood glucose</a> levels in all subjects. Compared to the group with the lowest frequency of instant noodle intake (≤ 1/month), the <a href="/wiki/Odds_ratio" title="Odds ratio">odds ratio</a> for <a href="/wiki/Hypertriglyceridemia" title="Hypertriglyceridemia">hypertriglyceridemia</a> in the group with an intake of ≥ 3/week was 2.639 [95% confidence interval (CI), 1.393–5.000] for all subjects, while it was 2.149 (95% CI, 1.045–4.419) and 5.992 (95% CI, 1.859–21.824) for male and female students, respectively.<sup id="cite_ref-33" class="reference"><a href="#cite_note-33"><span class="cite-bracket">&#91;</span>33<span class="cite-bracket">&#93;</span></a></sup> Additionally, a study by researchers at <a href="/wiki/Harvard_University" title="Harvard University">Harvard University</a> of 10,711 adults (54.5% women) 19–64 years of age reported a 68% higher risk of metabolic syndrome among women who consume instant noodles more often than twice a week, but not in men.<sup id="cite_ref-34" class="reference"><a href="#cite_note-34"><span class="cite-bracket">&#91;</span>34<span class="cite-bracket">&#93;</span></a></sup> </p><p><a href="/wiki/Lead_poisoning" title="Lead poisoning">Lead contamination</a> in <a href="/wiki/Nestl%C3%A9" title="Nestlé">Nestlé</a>'s <a href="/wiki/Maggi_noodles_safety_concerns_in_India" title="Maggi noodles safety concerns in India">Maggi brand instant noodles</a> made headlines in India, with some seven times the allowed limit; several Indian states banned the product, as did Nepal.<sup id="cite_ref-35" class="reference"><a href="#cite_note-35"><span class="cite-bracket">&#91;</span>35<span class="cite-bracket">&#93;</span></a></sup> On 5 June 2015, the <a href="/wiki/Food_Safety_and_Standards_Authority_of_India" title="Food Safety and Standards Authority of India">Food Safety and Standards Authority of India</a> banned all nine approved variants of <a href="/wiki/Maggi" title="Maggi">Maggi</a> instant noodles from India, terming them "unsafe and hazardous" for human consumption.<sup id="cite_ref-FirstPost_36-0" class="reference"><a href="#cite_note-FirstPost-36"><span class="cite-bracket">&#91;</span>36<span class="cite-bracket">&#93;</span></a></sup> On 13 August 2015, the nationwide ban was struck down by the <a href="/wiki/Bombay_High_Court" title="Bombay High Court">Bombay High Court</a>. The court stated that proper procedure was not followed in issuing the ban and called into question the test results, as the samples were not tested at authorized laboratories approved by the <a href="/wiki/National_Accreditation_Board_for_Testing_and_Calibration_Laboratories" title="National Accreditation Board for Testing and Calibration Laboratories">National Accreditation Board for Testing and Calibration Laboratories</a>.<sup id="cite_ref-37" class="reference"><a href="#cite_note-37"><span class="cite-bracket">&#91;</span>37<span class="cite-bracket">&#93;</span></a></sup> </p> <div class="mw-heading mw-heading2"><h2 id="Consumption">Consumption</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=6" title="Edit section: Consumption"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>Instant noodles are a popular food in many parts of the world, undergoing changes in flavor to fit local tastes. In 2018, the <a href="/wiki/World_Instant_Noodles_Association" title="World Instant Noodles Association">World Instant Noodles Association</a> reported that 103.620 billion servings were consumed worldwide. China (and Hong Kong) consumed 40.250 billion servings, while Indonesia consumed 12.540 billion.<sup id="cite_ref-WINA-2018_38-0" class="reference"><a href="#cite_note-WINA-2018-38"><span class="cite-bracket">&#91;</span>38<span class="cite-bracket">&#93;</span></a></sup> South Korea tops the world in per capita consumption, at 75 servings. This is followed by Vietnam at 54 servings, and Nepal at 53.<sup id="cite_ref-BP-20190603_39-0" class="reference"><a href="#cite_note-BP-20190603-39"><span class="cite-bracket">&#91;</span>39<span class="cite-bracket">&#93;</span></a></sup> </p> <table class="wikitable sortable"> <caption>Global demand for instant noodles (in billions of servings) </caption> <tbody><tr> <th>Country</th> <th>2014</th> <th>2015</th> <th>2016</th> <th>2017</th> <th>2018 </th> <th>2019 </th> <th>2020 </th> <th>2021 </th> <th>2022 </th> <th>2023 </th></tr> <tr> <td><span data-sort-value="China"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/23px-Flag_of_the_People%27s_Republic_of_China.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/35px-Flag_of_the_People%27s_Republic_of_China.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/f/fa/Flag_of_the_People%27s_Republic_of_China.svg/45px-Flag_of_the_People%27s_Republic_of_China.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/China" title="China">China</a></span></td> <td>44.40</td> <td>40.43</td> <td>38.52</td> <td>38.97</td> <td>40.25 </td> <td>41.45 </td> <td>46.35 </td> <td>43.99 </td> <td>45.07 </td> <td>42.21 </td></tr> <tr> <td><span data-sort-value="Indonesia"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Flag_of_Indonesia.svg/23px-Flag_of_Indonesia.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Flag_of_Indonesia.svg/35px-Flag_of_Indonesia.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/9f/Flag_of_Indonesia.svg/45px-Flag_of_Indonesia.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Indonesia" title="Indonesia">Indonesia</a></span></td> <td>13.43</td> <td>13.20</td> <td>13.01</td> <td>12.62</td> <td>12.54 </td> <td>12.52 </td> <td>12.64 </td> <td>13.27 </td> <td>14.26 </td> <td>14.54 </td></tr> <tr> <td><span data-sort-value="India"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/4/41/Flag_of_India.svg/23px-Flag_of_India.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/4/41/Flag_of_India.svg/35px-Flag_of_India.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/4/41/Flag_of_India.svg/45px-Flag_of_India.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/India" title="India">India</a></span></td> <td>5.34</td> <td>3.26</td> <td>4.27</td> <td>5.42</td> <td>6.06 </td> <td>6.73 </td> <td>6.73 </td> <td>7.56 </td> <td>7.58 </td> <td>8.68 </td></tr> <tr> <td><span data-sort-value="Japan"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/9e/Flag_of_Japan.svg/40px-Flag_of_Japan.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/9e/Flag_of_Japan.svg/60px-Flag_of_Japan.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Japan" title="Japan">Japan</a></span></td> <td>5.50</td> <td>5.54</td> <td>5.66</td> <td>5.66</td> <td>5.78 </td> <td>5.63 </td> <td>5.97 </td> <td>5.85 </td> <td>5.98 </td> <td>5.84 </td></tr> <tr> <td><span data-sort-value="Vietnam"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/2/21/Flag_of_Vietnam.svg/23px-Flag_of_Vietnam.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/21/Flag_of_Vietnam.svg/35px-Flag_of_Vietnam.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/21/Flag_of_Vietnam.svg/45px-Flag_of_Vietnam.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Vietnam" title="Vietnam">Vietnam</a></span></td> <td>5.00</td> <td>4.80</td> <td>4.92</td> <td>5.06</td> <td>5.20 </td> <td>5.43 </td> <td>7.03 </td> <td>8.56 </td> <td>8.48 </td> <td>8.13 </td></tr> <tr> <td><span data-sort-value="United States"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/a/a4/Flag_of_the_United_States.svg/23px-Flag_of_the_United_States.svg.png" decoding="async" width="23" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/a/a4/Flag_of_the_United_States.svg/35px-Flag_of_the_United_States.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/a/a4/Flag_of_the_United_States.svg/46px-Flag_of_the_United_States.svg.png 2x" data-file-width="1235" data-file-height="650" /></span></span>&#160;</span><a href="/wiki/United_States" title="United States">United States</a></span></td> <td>4.28</td> <td>4.08</td> <td>4.10</td> <td>4.13</td> <td>4.40 </td> <td>4.63 </td> <td>5.05 </td> <td>4.98 </td> <td>5.15 </td> <td>5.10 </td></tr> <tr> <td><span data-sort-value="Philippines"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Flag_of_the_Philippines.svg/40px-Flag_of_the_Philippines.svg.png" decoding="async" width="23" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Flag_of_the_Philippines.svg/60px-Flag_of_the_Philippines.svg.png 2x" data-file-width="1200" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Philippines" title="Philippines">Philippines</a></span></td> <td>3.32</td> <td>3.48</td> <td>3.41</td> <td>3.75</td> <td>3.98 </td> <td>3.85 </td> <td>4.47 </td> <td>4.44 </td> <td>4.29 </td> <td>4.39 </td></tr> <tr> <td><span data-sort-value="South Korea"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/0/09/Flag_of_South_Korea.svg/40px-Flag_of_South_Korea.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/0/09/Flag_of_South_Korea.svg/60px-Flag_of_South_Korea.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/South_Korea" title="South Korea">South Korea</a></span></td> <td>3.59</td> <td>3.65</td> <td>3.83</td> <td>3.74</td> <td>3.82 </td> <td>3.90 </td> <td>4.13 </td> <td>3.79 </td> <td>3.95 </td> <td>4.04 </td></tr> <tr> <td><span data-sort-value="Thailand"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/23px-Flag_of_Thailand.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/35px-Flag_of_Thailand.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/a9/Flag_of_Thailand.svg/45px-Flag_of_Thailand.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Thailand" title="Thailand">Thailand</a></span></td> <td>3.07</td> <td>3.07</td> <td>3.36</td> <td>3.39</td> <td>3.46 </td> <td>3.57 </td> <td>3.71 </td> <td>3.63 </td> <td>3.87 </td> <td>3.95 </td></tr> <tr> <td><span data-sort-value="Brazil"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/0/05/Flag_of_Brazil.svg/40px-Flag_of_Brazil.svg.png" decoding="async" width="22" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/0/05/Flag_of_Brazil.svg/60px-Flag_of_Brazil.svg.png 2x" data-file-width="1000" data-file-height="700" /></span></span>&#160;</span><a href="/wiki/Brazil" title="Brazil">Brazil</a></span></td> <td>2.37</td> <td>2.37</td> <td>2.35</td> <td>2.23</td> <td>2.37 </td> <td>2.45 </td> <td>2.72 </td> <td>2.85 </td> <td>2.83 </td> <td>2.55 </td></tr> <tr> <td><span data-sort-value="Russia"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/f/f3/Flag_of_Russia.svg/23px-Flag_of_Russia.svg.png" decoding="async" width="23" height="15" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/f/f3/Flag_of_Russia.svg/35px-Flag_of_Russia.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/f/f3/Flag_of_Russia.svg/45px-Flag_of_Russia.svg.png 2x" data-file-width="900" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Russia" title="Russia">Russia</a></span></td> <td>1.94</td> <td>1.84</td> <td>1.57</td> <td>1.78</td> <td>1.85 </td> <td>1.91 </td> <td>2.00 </td> <td>2.10 </td> <td>2.20 </td> <td>2.20 </td></tr> <tr> <td><span data-sort-value="Nigeria"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/7/79/Flag_of_Nigeria.svg/23px-Flag_of_Nigeria.svg.png" decoding="async" width="23" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/79/Flag_of_Nigeria.svg/35px-Flag_of_Nigeria.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/79/Flag_of_Nigeria.svg/46px-Flag_of_Nigeria.svg.png 2x" data-file-width="1200" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Nigeria" title="Nigeria">Nigeria</a></span></td> <td>1.52</td> <td>1.54</td> <td>1.65</td> <td>1.76</td> <td>1.82 </td> <td>1.92 </td> <td>2.46 </td> <td>2.62 </td> <td>2.79 </td> <td>2.98 </td></tr> <tr> <td><span data-sort-value="Nepal"><span class="flagicon"><span typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Flag_of_Nepal.svg/20px-Flag_of_Nepal.svg.png" decoding="async" width="16" height="20" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/9b/Flag_of_Nepal.svg/40px-Flag_of_Nepal.svg.png 1.5x" data-file-width="726" data-file-height="885" /></span></span>&#160;&#160;&#160;</span><a href="/wiki/Nepal" title="Nepal">Nepal</a></span></td> <td>1.11</td> <td>1.19</td> <td>1.34</td> <td>1.48</td> <td>1.57 </td> <td>1.64 </td> <td>1.54 </td> <td>1.59 </td> <td>1.65 </td> <td>1.57 </td></tr> <tr> <td><span data-sort-value="Malaysia"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/6/66/Flag_of_Malaysia.svg/23px-Flag_of_Malaysia.svg.png" decoding="async" width="23" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/66/Flag_of_Malaysia.svg/35px-Flag_of_Malaysia.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/66/Flag_of_Malaysia.svg/46px-Flag_of_Malaysia.svg.png 2x" data-file-width="1200" data-file-height="600" /></span></span>&#160;</span><a href="/wiki/Malaysia" title="Malaysia">Malaysia</a></span></td> <td>1.34</td> <td>1.37</td> <td>1.39</td> <td>1.31</td> <td>1.37 </td> <td>1.45 </td> <td>1.57 </td> <td>1.58 </td> <td>1.55 </td> <td>1.64 </td></tr> <tr> <td><span data-sort-value="Mexico"><span class="flagicon"><span class="mw-image-border" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/f/fc/Flag_of_Mexico.svg/40px-Flag_of_Mexico.svg.png" decoding="async" width="23" height="13" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/f/fc/Flag_of_Mexico.svg/60px-Flag_of_Mexico.svg.png 2x" data-file-width="980" data-file-height="560" /></span></span>&#160;</span><a href="/wiki/Mexico" title="Mexico">Mexico</a></span></td> <td>0.90</td> <td>0.85</td> <td>0.89</td> <td>0.96</td> <td>1.18 </td> <td>1.17 </td> <td>1.16 </td> <td>1.36 </td> <td>1.51 </td> <td>1.55 </td></tr> <tr> <td colspan="8">In billions of servings. Source: World Instant Noodles Association<sup id="cite_ref-WINA-Global-Demand_40-0" class="reference"><a href="#cite_note-WINA-Global-Demand-40"><span class="cite-bracket">&#91;</span>40<span class="cite-bracket">&#93;</span></a></sup> </td></tr></tbody></table> <div class="mw-heading mw-heading2"><h2 id="Notable_brands">Notable brands</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=7" title="Edit section: Notable brands"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1236090951">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">Main article: <a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">List of instant noodle brands</a></div> <div class="mw-heading mw-heading2"><h2 id="See_also">See also</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=8" title="Edit section: See also"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1266661725">.mw-parser-output .portalbox{padding:0;margin:0.5em 0;display:table;box-sizing:border-box;max-width:175px;list-style:none}.mw-parser-output .portalborder{border:1px solid var(--border-color-base,#a2a9b1);padding:0.1em;background:var(--background-color-neutral-subtle,#f8f9fa)}.mw-parser-output .portalbox-entry{display:table-row;font-size:85%;line-height:110%;height:1.9em;font-style:italic;font-weight:bold}.mw-parser-output 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mein</a></li> <li><a href="/wiki/Pot_Noodle" title="Pot Noodle">Pot Noodle</a></li> <li><a href="/wiki/Saimin" title="Saimin">Saimin</a></li> <li><a href="/wiki/Shirataki_noodles" title="Shirataki noodles">Shirataki noodles</a></li> <li><a href="/wiki/Pasta" title="Pasta">Pasta</a></li> <li><a href="/wiki/Tsukemen" title="Tsukemen">Tsukemen</a></li></ul> <div class="mw-heading mw-heading2"><h2 id="References">References</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=9" title="Edit section: References"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r1239543626">.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output 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data-mw-deduplicate="TemplateStyles:r1238218222">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free.id-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited.id-lock-limited a,.mw-parser-output .id-lock-registration.id-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription.id-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-free a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-limited a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-registration a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .id-lock-subscription a,body:not(.skin-timeless):not(.skin-minerva) .mw-parser-output .cs1-ws-icon a{background-size:contain;padding:0 1em 0 0}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:var(--color-error,#d33)}.mw-parser-output .cs1-visible-error{color:var(--color-error,#d33)}.mw-parser-output .cs1-maint{display:none;color:#085;margin-left:0.3em}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}@media screen{.mw-parser-output .cs1-format{font-size:95%}html.skin-theme-clientpref-night .mw-parser-output .cs1-maint{color:#18911f}}@media screen and (prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .cs1-maint{color:#18911f}}</style><cite id="CITEREFBurmon2015" class="citation web cs1">Burmon, Andrew (11 June 2015). <a rel="nofollow" class="external text" href="https://www.inverse.com/article/3790-instant-noodles-will-either-save-the-world-or-ruin-it">"Instant Noodles Will Either Save the World or Ruin It"</a>. <a href="/wiki/Inverse_(website)" title="Inverse (website)">Inverse</a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20180222225559/https://www.inverse.com/article/3790-instant-noodles-will-either-save-the-world-or-ruin-it">Archived</a> from the original on 22 February 2018<span class="reference-accessdate">. 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Retrieved <span class="nowrap">9 May</span> 2019</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Global+Demand+for+Instant+Noodles&amp;rft.pub=World+Instant+Noodles+Association+%28WINA%29&amp;rft_id=https%3A%2F%2Finstantnoodles.org%2Fen%2Fnoodles%2Freport.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-:0-17"><span class="mw-cite-backlink">^ <a href="#cite_ref-:0_17-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-:0_17-1"><sup><i><b>b</b></i></sup></a> <a href="#cite_ref-:0_17-2"><sup><i><b>c</b></i></sup></a> <a href="#cite_ref-:0_17-3"><sup><i><b>d</b></i></sup></a> <a href="#cite_ref-:0_17-4"><sup><i><b>e</b></i></sup></a> <a href="#cite_ref-:0_17-5"><sup><i><b>f</b></i></sup></a> <a href="#cite_ref-:0_17-6"><sup><i><b>g</b></i></sup></a> <a href="#cite_ref-:0_17-7"><sup><i><b>h</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFFu2007" class="citation journal cs1">Fu, Binxiao (2007). 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USDA. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170201060827/https://www.ams.usda.gov/sites/default/files/media/CID%20Soup,%20Noodle,%20Ramen,%20Instant.pdf">Archived</a> <span class="cs1-format">(PDF)</span> from the original on 1 February 2017<span class="reference-accessdate">. Retrieved <span class="nowrap">16 December</span> 2016</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Commercial+Item+Description+Soup%2C+Noodle%2C+Ramen%2C+Instant&amp;rft.pub=USDA&amp;rft.date=2010-11-06&amp;rft.au=USDA&amp;rft_id=https%3A%2F%2Fwww.ams.usda.gov%2Fsites%2Fdefault%2Ffiles%2Fmedia%2FCID%2520Soup%2C%2520Noodle%2C%2520Ramen%2C%2520Instant.pdf&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-19"><span class="mw-cite-backlink"><b><a href="#cite_ref-19">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="https://spoonuniversity.com/lifestyle/ramen-facts-you-did-not-know">"7 Fast Facts About Instant Ramen"</a>. Spoon University. 2 April 2015. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171116080034/https://spoonuniversity.com/lifestyle/ramen-facts-you-did-not-know">Archived</a> from the original on 16 November 2017<span class="reference-accessdate">. Retrieved <span class="nowrap">15 November</span> 2017</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.atitle=7+Fast+Facts+About+Instant+Ramen&amp;rft.date=2015-04-02&amp;rft_id=https%3A%2F%2Fspoonuniversity.com%2Flifestyle%2Framen-facts-you-did-not-know&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-:2-20"><span class="mw-cite-backlink">^ <a href="#cite_ref-:2_20-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-:2_20-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFHou2010" class="citation book cs1">Hou, Gary G. (26 October 2010). <i>Asian noodles&#160;: science, technology, and processing</i>. Hou, Gary G. Hoboken, N.J. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a>&#160;<a href="/wiki/Special:BookSources/9780470179222" title="Special:BookSources/9780470179222"><bdi>9780470179222</bdi></a>. <a href="/wiki/OCLC_(identifier)" class="mw-redirect" title="OCLC (identifier)">OCLC</a>&#160;<a rel="nofollow" class="external text" href="https://search.worldcat.org/oclc/907642187">907642187</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=book&amp;rft.btitle=Asian+noodles+%3A+science%2C+technology%2C+and+processing&amp;rft.place=Hoboken%2C+N.J.&amp;rft.date=2010-10-26&amp;rft_id=info%3Aoclcnum%2F907642187&amp;rft.isbn=9780470179222&amp;rft.aulast=Hou&amp;rft.aufirst=Gary+G.&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/Template:Cite_book" title="Template:Cite book">cite book</a>}}</code>: CS1 maint: location missing publisher (<a href="/wiki/Category:CS1_maint:_location_missing_publisher" title="Category:CS1 maint: location missing publisher">link</a>)</span></span> </li> <li id="cite_note-21"><span class="mw-cite-backlink"><b><a href="#cite_ref-21">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFLiSunHanChen2018" class="citation journal cs1">Li, Man; Sun, Qing-Jie; Han, Chuan-Wu; Chen, Hai-Hua; Tang, Wen-Ting (2018). "Comparative study of the quality characteristics of fresh noodles with regular salt and alkali and the underlying mechanisms". <i>Food Chemistry</i>. <b>246</b>: <span class="nowrap">335–</span>342. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1016%2Fj.foodchem.2017.11.020">10.1016/j.foodchem.2017.11.020</a>. <a href="/wiki/PMID_(identifier)" class="mw-redirect" title="PMID (identifier)">PMID</a>&#160;<a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/29291858">29291858</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Food+Chemistry&amp;rft.atitle=Comparative+study+of+the+quality+characteristics+of+fresh+noodles+with+regular+salt+and+alkali+and+the+underlying+mechanisms&amp;rft.volume=246&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E335-%3C%2Fspan%3E342&amp;rft.date=2018&amp;rft_id=info%3Adoi%2F10.1016%2Fj.foodchem.2017.11.020&amp;rft_id=info%3Apmid%2F29291858&amp;rft.aulast=Li&amp;rft.aufirst=Man&amp;rft.au=Sun%2C+Qing-Jie&amp;rft.au=Han%2C+Chuan-Wu&amp;rft.au=Chen%2C+Hai-Hua&amp;rft.au=Tang%2C+Wen-Ting&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-:3-22"><span class="mw-cite-backlink">^ <a href="#cite_ref-:3_22-0"><sup><i><b>a</b></i></sup></a> <a href="#cite_ref-:3_22-1"><sup><i><b>b</b></i></sup></a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFGuliaDhakaKhatkar2014" class="citation journal cs1">Gulia, Neelam; Dhaka, Vandana; Khatkar, B. S. (1 January 2014). "Instant Noodles: Processing, Quality, and Nutritional Aspects". <i>Critical Reviews in Food Science and Nutrition</i>. <b>54</b> (10): <span class="nowrap">1386–</span>1399. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1080%2F10408398.2011.638227">10.1080/10408398.2011.638227</a>. <a href="/wiki/ISSN_(identifier)" class="mw-redirect" title="ISSN (identifier)">ISSN</a>&#160;<a rel="nofollow" class="external text" href="https://search.worldcat.org/issn/1040-8398">1040-8398</a>. <a href="/wiki/PMID_(identifier)" class="mw-redirect" title="PMID (identifier)">PMID</a>&#160;<a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/24564594">24564594</a>. <a href="/wiki/S2CID_(identifier)" class="mw-redirect" title="S2CID (identifier)">S2CID</a>&#160;<a rel="nofollow" class="external text" href="https://api.semanticscholar.org/CorpusID:20751842">20751842</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Critical+Reviews+in+Food+Science+and+Nutrition&amp;rft.atitle=Instant+Noodles%3A+Processing%2C+Quality%2C+and+Nutritional+Aspects&amp;rft.volume=54&amp;rft.issue=10&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E1386-%3C%2Fspan%3E1399&amp;rft.date=2014-01-01&amp;rft.issn=1040-8398&amp;rft_id=https%3A%2F%2Fapi.semanticscholar.org%2FCorpusID%3A20751842%23id-name%3DS2CID&amp;rft_id=info%3Apmid%2F24564594&amp;rft_id=info%3Adoi%2F10.1080%2F10408398.2011.638227&amp;rft.aulast=Gulia&amp;rft.aufirst=Neelam&amp;rft.au=Dhaka%2C+Vandana&amp;rft.au=Khatkar%2C+B.+S.&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-23"><span class="mw-cite-backlink"><b><a href="#cite_ref-23">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFBelitzGroschSchieberle2009" class="citation book cs1">Belitz, H.-D.; Grosch, Werner; Schieberle, Peter (15 January 2009). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=xteiARU46SQC&amp;q=food+chemistry+book"><i>Food Chemistry</i></a>. Springer Science &amp; Business Media. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a>&#160;<a href="/wiki/Special:BookSources/9783540699330" title="Special:BookSources/9783540699330"><bdi>9783540699330</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=book&amp;rft.btitle=Food+Chemistry&amp;rft.pub=Springer+Science+%26+Business+Media&amp;rft.date=2009-01-15&amp;rft.isbn=9783540699330&amp;rft.aulast=Belitz&amp;rft.aufirst=H.-D.&amp;rft.au=Grosch%2C+Werner&amp;rft.au=Schieberle%2C+Peter&amp;rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DxteiARU46SQC%26q%3Dfood%2Bchemistry%2Bbook&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-24"><span class="mw-cite-backlink"><b><a href="#cite_ref-24">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://pdfcoffee.com/to-study-the-consumer-preference-towards-yippee-noddels-in-bhilaidocx-pdf-free.html">"to study the consumer preference towards yippee noddels in bhilai.docx"</a>. <i>pdfcoffee.com</i><span class="reference-accessdate">. Retrieved <span class="nowrap">29 January</span> 2025</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=pdfcoffee.com&amp;rft.atitle=to+study+the+consumer+preference+towards+yippee+noddels+in+bhilai.docx&amp;rft_id=https%3A%2F%2Fpdfcoffee.com%2Fto-study-the-consumer-preference-towards-yippee-noddels-in-bhilaidocx-pdf-free.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-25"><span class="mw-cite-backlink"><b><a href="#cite_ref-25">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFMellema2003" class="citation journal cs1">Mellema, M. (2003). "Mechanism and reduction of fat uptake in deep-fat fried foods". <i>Trends in Food Science &amp; Technology</i>. <b>14</b> (9): <span class="nowrap">364–</span>373. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1016%2Fs0924-2244%2803%2900050-5">10.1016/s0924-2244(03)00050-5</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Trends+in+Food+Science+%26+Technology&amp;rft.atitle=Mechanism+and+reduction+of+fat+uptake+in+deep-fat+fried+foods&amp;rft.volume=14&amp;rft.issue=9&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E364-%3C%2Fspan%3E373&amp;rft.date=2003&amp;rft_id=info%3Adoi%2F10.1016%2Fs0924-2244%2803%2900050-5&amp;rft.aulast=Mellema&amp;rft.aufirst=M.&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-26"><span class="mw-cite-backlink"><b><a href="#cite_ref-26">^</a></b></span> <span class="reference-text">USAID. <i>Fortification Basis. Instant Noodles: A Potential Vehicle for Micronutrient Fortification.</i> Retrieved from <a rel="nofollow" class="external free" href="http://www.dsm.com/en_US/nip/public/home/downloads/noodles.pdf">http://www.dsm.com/en_US/nip/public/home/downloads/noodles.pdf</a><sup class="noprint Inline-Template"><span style="white-space: nowrap;">&#91;<i><a href="/wiki/Wikipedia:Link_rot" title="Wikipedia:Link rot"><span title="&#160;Dead link tagged June 2023">permanent dead link</span></a></i><span style="visibility:hidden; color:transparent; padding-left:2px">&#8205;</span>&#93;</span></sup></span> </li> <li id="cite_note-27"><span class="mw-cite-backlink"><b><a href="#cite_ref-27">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFRomboutsJansensLagrainDelcour2014" class="citation journal cs1">Rombouts, Ine; Jansens, Koen J.A.; Lagrain, Bert; Delcour, Jan A.; Zhu, Ke-Xue (2014). <a rel="nofollow" class="external text" href="https://lirias.kuleuven.be/handle/123456789/467059">"The impact of salt and alkali on gluten polymerization and quality of fresh wheat noodles"</a>. <i>Journal of Cereal Science</i>. <b>60</b> (3): <span class="nowrap">507–</span>513. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1016%2Fj.jcs.2014.09.003">10.1016/j.jcs.2014.09.003</a>. <a href="/wiki/S2CID_(identifier)" class="mw-redirect" title="S2CID (identifier)">S2CID</a>&#160;<a rel="nofollow" class="external text" href="https://api.semanticscholar.org/CorpusID:84658733">84658733</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Journal+of+Cereal+Science&amp;rft.atitle=The+impact+of+salt+and+alkali+on+gluten+polymerization+and+quality+of+fresh+wheat+noodles&amp;rft.volume=60&amp;rft.issue=3&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E507-%3C%2Fspan%3E513&amp;rft.date=2014&amp;rft_id=info%3Adoi%2F10.1016%2Fj.jcs.2014.09.003&amp;rft_id=https%3A%2F%2Fapi.semanticscholar.org%2FCorpusID%3A84658733%23id-name%3DS2CID&amp;rft.aulast=Rombouts&amp;rft.aufirst=Ine&amp;rft.au=Jansens%2C+Koen+J.A.&amp;rft.au=Lagrain%2C+Bert&amp;rft.au=Delcour%2C+Jan+A.&amp;rft.au=Zhu%2C+Ke-Xue&amp;rft_id=https%3A%2F%2Flirias.kuleuven.be%2Fhandle%2F123456789%2F467059&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-28"><span class="mw-cite-backlink"><b><a href="#cite_ref-28">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://consumer.org.my/stay-away-from-instant-noodles-to-keep-healthy/">"Stay away from instant noodles to keep healthy"</a>. Consumers Association of Penang. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20181226150702/https://consumer.org.my/stay-away-from-instant-noodles-to-keep-healthy/">Archived</a> from the original on 26 December 2018<span class="reference-accessdate">. Retrieved <span class="nowrap">7 December</span> 2012</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Stay+away+from+instant+noodles+to+keep+healthy&amp;rft.pub=Consumers+Association+of+Penang&amp;rft_id=https%3A%2F%2Fconsumer.org.my%2Fstay-away-from-instant-noodles-to-keep-healthy%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-29"><span class="mw-cite-backlink"><b><a href="#cite_ref-29">^</a></b></span> <span class="reference-text">"Instant ramen noodles are low in fiber, vitamins and minerals and high in carbohydrates. The package comes complete with seasonings that are typically very salty. <a rel="nofollow" class="external text" href="http://www.livestrong.com/article/519071-ramen-noodles-chronic-illness/"><i>Ramen Noodles and Chronic Illness</i></a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20121219210216/http://www.livestrong.com/article/519071-ramen-noodles-chronic-illness/">Archived</a> 19 December 2012 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a></span> </li> <li id="cite_note-30"><span class="mw-cite-backlink"><b><a href="#cite_ref-30">^</a></b></span> <span class="reference-text">Instant noodles are a highly processed food which lack nutritive value. Instant noodles are high in carbohydrates, sodium and other food additives, but low on essential elements such as fiber, vitamins and minerals. <a rel="nofollow" class="external text" href="https://consumer.org.my/stay-away-from-instant-noodles-to-keep-healthy/"><i>Stay Away from Instant Noodles to KeepHealthy</i></a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20181226150702/https://consumer.org.my/stay-away-from-instant-noodles-to-keep-healthy/">Archived</a> 26 December 2018 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a></span> </li> <li id="cite_note-31"><span class="mw-cite-backlink"><b><a href="#cite_ref-31">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFHope_Ngo2001" class="citation web cs1">Hope Ngo (23 February 2001). <a rel="nofollow" class="external text" href="http://edition.cnn.com/2001/WORLD/asiapcf/east/02/23/hongkong.noodles/index.html">"Instant noodles a health hazard: report"</a>. CNN. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20121029084950/http://edition.cnn.com/2001/WORLD/asiapcf/east/02/23/hongkong.noodles/index.html">Archived</a> from the original on 29 October 2012<span class="reference-accessdate">. Retrieved <span class="nowrap">7 November</span> 2012</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=Instant+noodles+a+health+hazard%3A+report&amp;rft.pub=CNN&amp;rft.date=2001-02-23&amp;rft.au=Hope+Ngo&amp;rft_id=http%3A%2F%2Fedition.cnn.com%2F2001%2FWORLD%2Fasiapcf%2Feast%2F02%2F23%2Fhongkong.noodles%2Findex.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-32"><span class="mw-cite-backlink"><b><a href="#cite_ref-32">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFKorea_Bizwire2014" class="citation web cs1">Korea Bizwire (13 September 2014). <a rel="nofollow" class="external text" href="http://koreabizwire.com/south-korea-ranked-no-1-in-instant-noodle-consumption/19034">"South Korea ranked No.1 in instant noodle consumption"</a>. Korea Bizwire. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20200411171308/http://koreabizwire.com/south-korea-ranked-no-1-in-instant-noodle-consumption/19034">Archived</a> from the original on 11 April 2020<span class="reference-accessdate">. Retrieved <span class="nowrap">11 April</span> 2020</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=South+Korea+ranked+No.1+in+instant+noodle+consumption&amp;rft.pub=Korea+Bizwire&amp;rft.date=2014-09-13&amp;rft.au=Korea+Bizwire&amp;rft_id=http%3A%2F%2Fkoreabizwire.com%2Fsouth-korea-ranked-no-1-in-instant-noodle-consumption%2F19034&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-33"><span class="mw-cite-backlink"><b><a href="#cite_ref-33">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFIn_Sil_Huh,_Hyesook_Kim,_Hee_Kyung_Jo,_Chun_Soo_Lim,_Jong_Seung_Kim,_Soo_Jin_Kim,_Oran_Kwon,Bumjo_Oh,_and_Namsoo_Chang2017" class="citation journal cs1">In Sil Huh, Hyesook Kim, Hee Kyung Jo, Chun Soo Lim, Jong Seung Kim, Soo Jin Kim, Oran Kwon,Bumjo Oh, and Namsoo Chang (24 May 2017). <a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5449380">"Instant noodle consumption is associated with cardiometabolic risk factors among college students in Seoul"</a>. <i>Nutrition Research and Practice</i>. <b>11</b> (3): <span class="nowrap">232–</span>239. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.4162%2Fnrp.2017.11.3.232">10.4162/nrp.2017.11.3.232</a>. <a href="/wiki/PMC_(identifier)" class="mw-redirect" title="PMC (identifier)">PMC</a>&#160;<span class="id-lock-free" title="Freely accessible"><a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5449380">5449380</a></span>. <a href="/wiki/PMID_(identifier)" class="mw-redirect" title="PMID (identifier)">PMID</a>&#160;<a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/28584580">28584580</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Nutrition+Research+and+Practice&amp;rft.atitle=Instant+noodle+consumption+is+associated+with+cardiometabolic+risk+factors+among+college+students+in+Seoul&amp;rft.volume=11&amp;rft.issue=3&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E232-%3C%2Fspan%3E239&amp;rft.date=2017-05-24&amp;rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC5449380%23id-name%3DPMC&amp;rft_id=info%3Apmid%2F28584580&amp;rft_id=info%3Adoi%2F10.4162%2Fnrp.2017.11.3.232&amp;rft.au=In+Sil+Huh%2C+Hyesook+Kim%2C+Hee+Kyung+Jo%2C+Chun+Soo+Lim%2C+Jong+Seung+Kim%2C+Soo+Jin+Kim%2C+Oran+Kwon%2CBumjo+Oh%2C+and+Namsoo+Chang&amp;rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC5449380&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/Template:Cite_journal" title="Template:Cite journal">cite journal</a>}}</code>: CS1 maint: multiple names: authors list (<a href="/wiki/Category:CS1_maint:_multiple_names:_authors_list" title="Category:CS1 maint: multiple names: authors list">link</a>)</span></span> </li> <li id="cite_note-34"><span class="mw-cite-backlink"><b><a href="#cite_ref-34">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFShin_HJ,_Cho_E,_Lee_HJ,_Fung_TT,_Rimm_E,_Rosner_B,_Manson_JE,_Wheelan_K,_Hu_FB.2014" class="citation journal cs1">Shin HJ, Cho E, Lee HJ, Fung TT, Rimm E, Rosner B, Manson JE, Wheelan K, Hu FB. (25 June 2014). <a rel="nofollow" class="external text" href="https://doi.org/10.3945%2Fjn.113.188441">"Instant noodle intake and dietary patterns are associated with distinct cardiometabolic risk factors in Korea"</a>. <i>The Journal of Nutrition</i>. <b>144</b> (8): <span class="nowrap">1247–</span>1255. <a href="/wiki/Doi_(identifier)" class="mw-redirect" title="Doi (identifier)">doi</a>:<span class="id-lock-free" title="Freely accessible"><a rel="nofollow" class="external text" href="https://doi.org/10.3945%2Fjn.113.188441">10.3945/jn.113.188441</a></span>. <a href="/wiki/PMID_(identifier)" class="mw-redirect" title="PMID (identifier)">PMID</a>&#160;<a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/24966409">24966409</a>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=The+Journal+of+Nutrition&amp;rft.atitle=Instant+noodle+intake+and+dietary+patterns+are+associated+with+distinct+cardiometabolic+risk+factors+in+Korea.&amp;rft.volume=144&amp;rft.issue=8&amp;rft.pages=%3Cspan+class%3D%22nowrap%22%3E1247-%3C%2Fspan%3E1255&amp;rft.date=2014-06-25&amp;rft_id=info%3Adoi%2F10.3945%2Fjn.113.188441&amp;rft_id=info%3Apmid%2F24966409&amp;rft.au=Shin+HJ%2C+Cho+E%2C+Lee+HJ%2C+Fung+TT%2C+Rimm+E%2C+Rosner+B%2C+Manson+JE%2C+Wheelan+K%2C+Hu+FB.&amp;rft_id=https%3A%2F%2Fdoi.org%2F10.3945%252Fjn.113.188441&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/Template:Cite_journal" title="Template:Cite journal">cite journal</a>}}</code>: CS1 maint: multiple names: authors list (<a href="/wiki/Category:CS1_maint:_multiple_names:_authors_list" title="Category:CS1 maint: multiple names: authors list">link</a>)</span></span> </li> <li id="cite_note-35"><span class="mw-cite-backlink"><b><a href="#cite_ref-35">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20150810140848/http://www.ekantipur.com/2015/06/04/top-story/maggi-noodles-banned-in-nepal/406125.html">"The Kathmandu Post: Maggi noodles banned in Nepal"</a>. Archived from <a rel="nofollow" class="external text" href="http://www.ekantipur.com/2015/06/04/top-story/maggi-noodles-banned-in-nepal/406125.html">the original</a> on 10 August 2015<span class="reference-accessdate">. Retrieved <span class="nowrap">4 June</span> 2015</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&amp;rft.genre=unknown&amp;rft.btitle=The+Kathmandu+Post%3A+Maggi+noodles+banned+in+Nepal&amp;rft_id=http%3A%2F%2Fwww.ekantipur.com%2F2015%2F06%2F04%2Ftop-story%2Fmaggi-noodles-banned-in-nepal%2F406125.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-FirstPost-36"><span class="mw-cite-backlink"><b><a href="#cite_ref-FirstPost_36-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="http://www.firstpost.com/business/fssai-orders-recall-nine-variants-maggi-noodles-india-2281400.html">"FSSAI orders recall of all nine variants of Maggi noodles from India"</a>. FirstPost. 5 June 2015. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20150607234921/http://www.firstpost.com/business/fssai-orders-recall-nine-variants-maggi-noodles-india-2281400.html">Archived</a> from the original on 7 June 2015<span class="reference-accessdate">. Retrieved <span class="nowrap">5 June</span> 2015</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.atitle=FSSAI+orders+recall+of+all+nine+variants+of+Maggi+noodles+from+India&amp;rft.date=2015-06-05&amp;rft_id=http%3A%2F%2Fwww.firstpost.com%2Fbusiness%2Ffssai-orders-recall-nine-variants-maggi-noodles-india-2281400.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-37"><span class="mw-cite-backlink"><b><a href="#cite_ref-37">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation news cs1"><a rel="nofollow" class="external text" href="https://timesofindia.indiatimes.com/india/Relief-for-Nestle-Bombay-HC-sets-aside-food-regulators-ban-on-Maggi/articleshow/48463583.cms">"Relief for Nestle, Bombay HC sets aside food regulator's ban on Maggi"</a>. <i>The Times of India</i>. 13 August 2015. <a href="/wiki/ISSN_(identifier)" class="mw-redirect" title="ISSN (identifier)">ISSN</a>&#160;<a rel="nofollow" class="external text" href="https://search.worldcat.org/issn/0971-8257">0971-8257</a><span class="reference-accessdate">. Retrieved <span class="nowrap">14 March</span> 2025</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=The+Times+of+India&amp;rft.atitle=Relief+for+Nestle%2C+Bombay+HC+sets+aside+food+regulator%27s+ban+on+Maggi&amp;rft.date=2015-08-13&amp;rft.issn=0971-8257&amp;rft_id=https%3A%2F%2Ftimesofindia.indiatimes.com%2Findia%2FRelief-for-Nestle-Bombay-HC-sets-aside-food-regulators-ban-on-Maggi%2Farticleshow%2F48463583.cms&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-WINA-2018-38"><span class="mw-cite-backlink"><b><a href="#cite_ref-WINA-2018_38-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://instantnoodles.org/en/noodles/market.html">"Global Demand for Instant Noodles"</a>. <i>World Instant Noodles Association (WINA)</i>. 9 May 2019. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20190414173852/https://instantnoodles.org/en/noodles/market.html">Archived</a> from the original on 14 April 2019<span class="reference-accessdate">. Retrieved <span class="nowrap">4 June</span> 2019</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=World+Instant+Noodles+Association+%28WINA%29&amp;rft.atitle=Global+Demand+for+Instant+Noodles&amp;rft.date=2019-05-09&amp;rft_id=https%3A%2F%2Finstantnoodles.org%2Fen%2Fnoodles%2Fmarket.html&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-BP-20190603-39"><span class="mw-cite-backlink"><b><a href="#cite_ref-BP-20190603_39-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite id="CITEREFParpart2019" class="citation news cs1">Parpart, Erich (3 June 2019). <a rel="nofollow" class="external text" href="https://www.bangkokpost.com/business/news/1688408/next-level-noodles">"Next-Level Noodles"</a>. <i>Bangkok Post</i><span class="reference-accessdate">. Retrieved <span class="nowrap">4 June</span> 2019</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=article&amp;rft.jtitle=Bangkok+Post&amp;rft.atitle=Next-Level+Noodles&amp;rft.date=2019-06-03&amp;rft.aulast=Parpart&amp;rft.aufirst=Erich&amp;rft_id=https%3A%2F%2Fwww.bangkokpost.com%2Fbusiness%2Fnews%2F1688408%2Fnext-level-noodles&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span></span> </li> <li id="cite_note-WINA-Global-Demand-40"><span class="mw-cite-backlink"><b><a href="#cite_ref-WINA-Global-Demand_40-0">^</a></b></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1238218222" /><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://instantnoodles.org/en/noodles/demand/table/">"Global Demand, World Instant Noodles Association"</a>. <i>instantnoodles.org</i><span class="reference-accessdate">. Retrieved <span class="nowrap">13 March</span> 2025</span>.</cite><span title="ctx_ver=Z39.88-2004&amp;rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&amp;rft.genre=unknown&amp;rft.jtitle=instantnoodles.org&amp;rft.atitle=Global+Demand%2C+World+Instant+Noodles+Association&amp;rft_id=https%3A%2F%2Finstantnoodles.org%2Fen%2Fnoodles%2Fdemand%2Ftable%2F&amp;rfr_id=info%3Asid%2Fen.wikipedia.org%3AInstant+noodles" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/Template:Cite_web" title="Template:Cite web">cite web</a>}}</code>: CS1 maint: url-status (<a href="/wiki/Category:CS1_maint:_url-status" title="Category:CS1 maint: url-status">link</a>)</span></span> </li> </ol></div></div> <div class="mw-heading mw-heading2"><h2 id="External_links">External links</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=Instant_noodles&amp;action=edit&amp;section=10" title="Edit section: External links"><span>edit</span></a><span class="mw-editsection-bracket">]</span></span></div> <ul><li><a rel="nofollow" class="external text" href="http://www.instantramen.or.jp/english/index.html">Instant Ramen homepage</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20090520080423/http://www.instantramen.or.jp/english/index.html">Archived</a> 20 May 2009 at the <a href="/wiki/Wayback_Machine" title="Wayback Machine">Wayback Machine</a> (by the Japan Convenience Foods Industry Association)</li> <li><a rel="nofollow" class="external text" href="http://instantnoodles.org/index.html">World Instant Noodles Association (WINA)</a></li></ul> <div class="navbox-styles"><style data-mw-deduplicate="TemplateStyles:r1129693374">.mw-parser-output .hlist dl,.mw-parser-output .hlist ol,.mw-parser-output .hlist ul{margin:0;padding:0}.mw-parser-output .hlist dd,.mw-parser-output .hlist dt,.mw-parser-output .hlist li{margin:0;display:inline}.mw-parser-output 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ul{display:inline-block;white-space:nowrap;line-height:inherit}.mw-parser-output .navbar-brackets::before{margin-right:-0.125em;content:"[ "}.mw-parser-output .navbar-brackets::after{margin-left:-0.125em;content:" ]"}.mw-parser-output .navbar li{word-spacing:-0.125em}.mw-parser-output .navbar a>span,.mw-parser-output .navbar a>abbr{text-decoration:inherit}.mw-parser-output .navbar-mini abbr{font-variant:small-caps;border-bottom:none;text-decoration:none;cursor:inherit}.mw-parser-output .navbar-ct-full{font-size:114%;margin:0 7em}.mw-parser-output .navbar-ct-mini{font-size:114%;margin:0 4em}html.skin-theme-clientpref-night .mw-parser-output .navbar li a abbr{color:var(--color-base)!important}@media(prefers-color-scheme:dark){html.skin-theme-clientpref-os .mw-parser-output .navbar li a abbr{color:var(--color-base)!important}}@media print{.mw-parser-output .navbar{display:none!important}}</style><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Instant_foods" title="Template:Instant foods"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Instant_foods" title="Template talk:Instant foods"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Instant_foods" title="Special:EditPage/Template:Instant foods"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Instant_foods_and_beverages202" style="font-size:114%;margin:0 4em"><a href="/wiki/List_of_instant_foods" title="List of instant foods">Instant foods and beverages</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Foods</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bird%27s_Custard" title="Bird&#39;s Custard">Bird's Custard</a></li> <li><a href="/wiki/Camping_food" title="Camping food">Camping food</a></li> <li><a href="/wiki/Instant_mashed_potatoes" title="Instant mashed potatoes">Instant mashed potatoes</a> <ul><li><a href="/wiki/Smash_(instant_mashed_potato)" title="Smash (instant mashed potato)">Smash</a></li></ul></li> <li><a href="/wiki/Military_rations" title="Military rations">Military rations</a> <ul><li><a href="/wiki/Field_ration" title="Field ration">Field ration</a></li></ul></li> <li><a class="mw-selflink selflink">Instant noodles</a> <ul><li><a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">List of instant noodle brands</a></li></ul></li> <li><a href="/wiki/Oatmeal#Industrial_preparation_and_varieties" title="Oatmeal">Oatmeal</a> <ul><li><a href="/wiki/Quaker_Instant_Oatmeal" title="Quaker Instant Oatmeal">Quaker Instant Oatmeal</a></li></ul></li> <li><a href="/wiki/Powdered_eggs" title="Powdered eggs">Powdered eggs</a></li> <li><a href="/wiki/Instant_pudding" title="Instant pudding">Instant pudding</a></li> <li><a href="/wiki/Instant_rice" title="Instant rice">Instant rice</a> <ul><li><a href="/wiki/Minute_Rice" title="Minute Rice">Minute Rice</a></li></ul></li> <li><a href="/wiki/Instant_sauce" title="Instant sauce">Instant sauce</a> <ul><li><a href="/wiki/Gravy" title="Gravy">Gravy</a></li> <li><a href="/wiki/Bisto" title="Bisto">Bisto</a></li></ul></li> <li><a href="/wiki/Instant_soup" title="Instant soup">Instant soup</a> <ul><li><a href="/wiki/Condensed_soup" class="mw-redirect" title="Condensed soup">Condensed soup</a></li> <li><a href="/wiki/Cup-a-Soup" title="Cup-a-Soup">Cup-a-Soup</a></li> <li><a href="/wiki/Portable_soup" title="Portable soup">Portable soup</a></li></ul></li></ul> </div></td><td class="noviewer navbox-image" rowspan="3" style="width:1px;padding:0 0 0 2px"><div><span typeof="mw:File"><a href="/wiki/File:CupSoupChicken.jpg" class="mw-file-description" title="Cup-a-soup"><img alt="Cup-a-soup" src="//upload.wikimedia.org/wikipedia/commons/thumb/d/d5/CupSoupChicken.jpg/120px-CupSoupChicken.jpg" decoding="async" width="85" height="109" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/d5/CupSoupChicken.jpg/250px-CupSoupChicken.jpg 1.5x" data-file-width="675" data-file-height="864" /></a></span></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Beverages</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Instant_breakfast" title="Instant breakfast">Instant breakfast</a></li> <li><a href="/wiki/List_of_chocolate_drinks" title="List of chocolate drinks">Chocolate beverages</a> <ul><li><a href="/wiki/Milo_(drink)" title="Milo (drink)">Milo</a></li> <li><a href="/wiki/Nesquik" title="Nesquik">Nesquik</a></li> <li><a href="/wiki/Ovaltine" title="Ovaltine">Ovaltine</a></li> <li><a href="/wiki/Swiss_Miss" title="Swiss Miss">Swiss Miss</a></li></ul></li> <li><a href="/wiki/Instant_coffee" title="Instant coffee">Instant coffee</a></li> <li><a href="/wiki/Drink_mix" title="Drink mix">Drink mix</a></li> <li><a href="/wiki/Powdered_milk" title="Powdered milk">Powdered milk</a> <ul><li><a href="/wiki/Coconut_milk_powder" title="Coconut milk powder">Coconut milk powder</a></li></ul></li> <li><a href="/wiki/Tang_(drink_mix)" title="Tang (drink mix)">Tang</a></li> <li><a href="/wiki/Instant_tea" title="Instant tea">Instant tea</a></li></ul> </div></td></tr><tr><td colspan="2" class="navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_dried_foods" title="List of dried foods">List of dried foods</a></li> <li><a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">List of instant noodle brands</a></li> <li><a href="/wiki/List_of_military_rations" title="List of military rations">List of military rations</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="3"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" src="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/16px-Symbol_category_class.svg.png" decoding="async" width="16" height="16" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/23px-Symbol_category_class.svg.png 1.5x, //upload.wikimedia.org/wikipedia/en/thumb/9/96/Symbol_category_class.svg/31px-Symbol_category_class.svg.png 2x" data-file-width="180" data-file-height="185" /></span></span> <a href="/wiki/Category:Instant_foods_and_drinks" title="Category:Instant foods and drinks">Category</a></li></ul> </div></td></tr></tbody></table></div> <div class="navbox-styles"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1236075235" /></div><div role="navigation" class="navbox" aria-labelledby="Noodles214" style="padding:3px"><table class="nowraplinks hlist mw-collapsible autocollapse navbox-inner" style="border-spacing:0;background:transparent;color:inherit"><tbody><tr><th scope="col" class="navbox-title" colspan="2"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1129693374" /><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r1239400231" /><div class="navbar plainlinks hlist navbar-mini"><ul><li class="nv-view"><a href="/wiki/Template:Noodle" title="Template:Noodle"><abbr title="View this template">v</abbr></a></li><li class="nv-talk"><a href="/wiki/Template_talk:Noodle" title="Template talk:Noodle"><abbr title="Discuss this template">t</abbr></a></li><li class="nv-edit"><a href="/wiki/Special:EditPage/Template:Noodle" title="Special:EditPage/Template:Noodle"><abbr title="Edit this template">e</abbr></a></li></ul></div><div id="Noodles214" style="font-size:114%;margin:0 4em"><a href="/wiki/Noodle" title="Noodle">Noodles</a></div></th></tr><tr><th scope="row" class="navbox-group" style="width:1%">Variants</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">Chinese</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Biangbiang_noodles" title="Biangbiang noodles">Biangbiang noodles</a></li> <li><a href="/wiki/Cellophane_noodles" title="Cellophane noodles">Cellophane noodles</a></li> <li><a href="/wiki/Cumian" title="Cumian">Cumian</a></li> <li><a href="/wiki/Jook-sing_noodles" title="Jook-sing noodles">Jook-sing noodles</a></li> <li><a href="/wiki/Juanfen" title="Juanfen">Juanfen</a></li> <li><a href="/wiki/Knife-cut_noodles" title="Knife-cut noodles">Knife-cut noodles</a></li> <li><a href="/wiki/Lamian" title="Lamian">Lamian</a></li> <li><a href="/wiki/Lai_fun" title="Lai fun">Lai fun</a></li> <li><a href="/wiki/Migan" title="Migan">Migan</a></li> <li><a href="/wiki/Mixian_(noodle)" title="Mixian (noodle)">Mixian</a></li> <li><a href="/wiki/Misua" title="Misua">Misua</a></li> <li><a href="/wiki/Mung_bean_sheets" title="Mung bean sheets">Mung bean sheets</a></li> <li><a href="/wiki/Oil_noodles" title="Oil noodles">Oil noodles</a></li> <li><a href="/wiki/Rice_noodles" title="Rice noodles">Rice noodles</a></li> <li><a href="/wiki/Rice_vermicelli" title="Rice vermicelli">Rice vermicelli</a></li> <li><a href="/wiki/Saang_mein" title="Saang mein">Saang mein</a></li> <li><a href="/wiki/Shahe_fen" title="Shahe fen">Shahe fen</a></li> <li><a href="/wiki/Shrimp_roe_noodles" title="Shrimp roe noodles">Shrimp roe noodles</a></li> <li><a href="/wiki/Silver_needle_noodles" title="Silver needle noodles">Silver needle noodles</a></li> <li><a href="/wiki/Yi_mein" title="Yi mein">Yi mein</a></li> <li><a href="/wiki/Youmian" title="Youmian">Youmian</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">European</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Halu%C5%A1ky" title="Halušky">Halušky</a></li> <li><a href="/wiki/Schupfnudel" title="Schupfnudel">Schupfnudel</a></li> <li><a href="/wiki/Sp%C3%A4tzle" title="Spätzle">Spätzle</a></li> <li><a href="/wiki/Pasta" title="Pasta">Pasta</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Japanese</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Hiyamugi" title="Hiyamugi">Hiyamugi</a></li> <li><a class="mw-selflink selflink">Instant noodles</a></li> <li><a href="/wiki/Shirataki_noodles" title="Shirataki noodles">Shirataki noodles</a></li> <li><a href="/wiki/Soba" title="Soba">Soba</a></li> <li><a href="/wiki/S%C5%8Dmen" title="Sōmen">Sōmen</a></li> <li><a href="/wiki/Udon" title="Udon">Udon</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Jewish &amp; Israeli</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Egg_barley" class="mw-redirect" title="Egg barley">Egg barley</a></li> <li><a href="/wiki/Farfel" title="Farfel">Farfel</a></li> <li><a href="/wiki/Jewish_egg_noodles" class="mw-redirect" title="Jewish egg noodles">Jewish egg noodles</a></li> <li><a href="/wiki/Lokshen" title="Lokshen">Lokshen</a></li> <li><a href="/wiki/Ptitim" class="mw-redirect" title="Ptitim">Ptitim</a></li> <li><a href="/wiki/Varnishkes" class="mw-redirect" title="Varnishkes">Varnishkes</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Korean</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><i><a href="/wiki/Kelp_noodles" title="Kelp noodles">Cheonsachae</a></i></li> <li><i><a href="/wiki/Dangmyeon" class="mw-redirect" title="Dangmyeon">Dangmyeon</a></i></li> <li><i><a href="/wiki/Dotori-guksu" class="mw-redirect" title="Dotori-guksu">Dotori-guksu</a></i></li> <li><i><a href="/wiki/Garak-guksu" title="Garak-guksu">Garak-guksu</a></i></li> <li><i><a href="/wiki/Jjolmyeon" title="Jjolmyeon">Jjolmyeon</a></i></li> <li><i><a href="/wiki/Makguksu" class="mw-redirect" title="Makguksu">Memil-guksu</a></i></li> <li><i><a href="/wiki/Somyeon" class="mw-redirect" title="Somyeon">Somyeon</a></i></li> <li><i><a href="/wiki/Sujebi" title="Sujebi">Sujebi</a></i></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Thai</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Khanom_chin" title="Khanom chin">Khanom chin</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Dishes</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"></div><table class="nowraplinks navbox-subgroup" style="border-spacing:0"><tbody><tr><th scope="row" class="navbox-group" style="width:1%">Bruneian,<br />Malaysian<br />&amp;<br />Singaporean</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bihun_goreng" title="Bihun goreng">Bihun goreng</a></li> <li><a href="/wiki/Curry_mee" title="Curry mee">Curry mee</a></li> <li><a href="/wiki/Char_kway_teow" title="Char kway teow">Char kway teow</a></li> <li><a href="/wiki/Hae_mee" class="mw-redirect" title="Hae mee">Hae mee</a></li> <li><a href="/wiki/Katong_Laksa" class="mw-redirect" title="Katong Laksa">Katong Laksa</a></li> <li><a href="/wiki/Kolo_mee" class="mw-redirect" title="Kolo mee">Kolo mee</a></li> <li><a href="/wiki/Laksa" title="Laksa">Laksa</a></li> <li><a href="/wiki/Lor_mee" title="Lor mee">Lor mee</a></li> <li><a href="/wiki/Mee_goreng" title="Mee goreng">Mee goreng</a></li> <li><a href="/wiki/Mee_bandung_Muar" class="mw-redirect" title="Mee bandung Muar">Mee bandung Muar</a></li> <li><a href="/wiki/Mee_pok" title="Mee pok">Mee pok</a></li> <li><a href="/wiki/Mee_siam" title="Mee siam">Mee siam</a></li> <li><a href="/wiki/Mee_Jawa" class="mw-redirect" title="Mee Jawa">Mee Jawa</a></li> <li><a href="/wiki/Mee_tauhu" title="Mee tauhu">Mee tauhu</a></li> <li><a href="/wiki/Satay_bee_hoon" title="Satay bee hoon">Satay bee hoon</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Burmese</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Kat_kyi_kaik" title="Kat kyi kaik">Kat kyi kaik</a></li> <li><a href="/wiki/Khauk_sw%C3%A8_thoke" title="Khauk swè thoke">Khauk swè thoke</a></li> <li><a href="/wiki/Kya_zan_hinga" title="Kya zan hinga">Kya zan hinga</a></li> <li><a href="/wiki/Kyay_oh" title="Kyay oh">Kyay oh</a></li> <li><a href="/wiki/Meeshay" title="Meeshay">Meeshay</a></li> <li><a href="/wiki/Mohinga" title="Mohinga">Mohinga</a></li> <li><a href="/wiki/Mont_di" title="Mont di">Mont di</a></li> <li><a href="/wiki/Nan_gyi_thohk" class="mw-redirect" title="Nan gyi thohk">Nan gyi thohk</a></li> <li><a href="/wiki/Ohn_no_khao_sw%C3%A8" title="Ohn no khao swè">Ohn no khao swè</a></li> <li><a href="/wiki/Sigyet_khauk_sw%C3%A8" title="Sigyet khauk swè">Sigyet khauk swè</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Cambodian_noodles" class="mw-redirect" title="Cambodian noodles">Cambodian</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/B%C3%A1nh_h%E1%BB%8Fi" title="Bánh hỏi">Bánh hỏi</a></li> <li><a href="/wiki/Banh_kanh" class="mw-redirect" title="Banh kanh">Banh kanh</a></li> <li><a href="/wiki/Kuyteav" title="Kuyteav">Kuyteav</a></li> <li><a href="/wiki/Num_banhchok" title="Num banhchok">Num banhchok</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Central Asian<br />/ Turkic</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Beshbarmak" title="Beshbarmak">Beshbarmak</a></li> <li><a href="/wiki/Kesme" title="Kesme">Kesme</a></li> <li><a href="/wiki/Laghman_(food)" title="Laghman (food)">Laghman</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Chinese_noodles" title="Chinese noodles">Chinese</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Ants_climbing_a_tree" title="Ants climbing a tree">Ants climbing a tree</a></li> <li><a href="/wiki/Banmian" title="Banmian">Banmian</a></li> <li><a href="/wiki/Beef_chow_fun" title="Beef chow fun">Beef chow fun</a></li> <li><a href="/wiki/Beef_noodle_soup" title="Beef noodle soup">Beef noodle soup</a></li> <li><a href="/wiki/Chow_mein" title="Chow mein">Chow mein</a></li> <li><a href="/wiki/Crossing-the-bridge_noodles" title="Crossing-the-bridge noodles">Crossing-the-bridge noodles</a></li> <li><a href="/wiki/Dandan_noodles" title="Dandan noodles">Dandan noodles</a></li> <li><a href="/wiki/Hokkien_mee" title="Hokkien mee">Hokkien mee</a></li> <li><a href="/wiki/Hot_dry_noodles" title="Hot dry noodles">Hot dry noodles</a></li> <li><a href="/wiki/Kaomianjin" title="Kaomianjin">Kaomianjin</a></li> <li><a href="/wiki/Liangpi" title="Liangpi">Liangpi</a></li> <li><a href="/wiki/Lo_mein" title="Lo mein">Lo mein</a></li> <li><a href="/wiki/Mee_pok" title="Mee pok">Mee pok</a></li> <li><a href="/wiki/Millinge" title="Millinge">Millinge</a></li> <li><a href="/wiki/Shanghai_fried_noodles" title="Shanghai fried noodles">Shanghai fried noodles</a></li> <li><a href="/wiki/Wonton_noodles" title="Wonton noodles">Wonton noodles</a></li> <li><a href="/wiki/Zhajiangmian" title="Zhajiangmian">Zhajiangmian</a></li> <li><a href="/w/index.php?title=Ganmianpi&amp;action=edit&amp;redlink=1" class="new" title="Ganmianpi (page does not exist)">Ganmianpi</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Indonesian_noodles" title="Indonesian noodles">Indonesian</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bakmi" title="Bakmi">Bakmi</a></li> <li><a href="/wiki/Bihun_goreng" title="Bihun goreng">Bihun goreng</a></li> <li><a href="/wiki/I_fu_mie" class="mw-redirect" title="I fu mie">I fu mie</a></li> <li><a href="/wiki/Ketoprak_(dish)" title="Ketoprak (dish)">Ketoprak</a></li> <li><a href="/wiki/Kwetiau_ayam" title="Kwetiau ayam">Kwetiau ayam</a></li> <li><a href="/wiki/Kwetiau_goreng" title="Kwetiau goreng">Kwetiau goreng</a></li> <li><a href="/wiki/Beef_kway_teow" title="Beef kway teow">Kwetiau sapi</a></li> <li><a href="/wiki/Laksa" title="Laksa">Laksa</a></li> <li><a href="/wiki/Lakso" title="Lakso">Lakso</a></li> <li><a href="/wiki/Mie_aceh" title="Mie aceh">Mie aceh</a></li> <li><a href="/wiki/Mie_ayam" title="Mie ayam">Mie ayam</a></li> <li><a href="/wiki/Mie_bakso" title="Mie bakso">Mie bakso</a></li> <li><a href="/wiki/Mie_Bangladesh" title="Mie Bangladesh">Mie Bangladesh</a></li> <li><a href="/wiki/Mie_caluk" title="Mie caluk">Mie caluk</a></li> <li><a href="/wiki/Mie_cakalang" title="Mie cakalang">Mie cakalang</a></li> <li><a href="/wiki/Mie_celor" title="Mie celor">Mie celor</a></li> <li><a href="/wiki/Mie_gomak" title="Mie gomak">Mie gomak</a></li> <li><a href="/wiki/Mie_goreng" title="Mie goreng">Mie goreng</a></li> <li><a href="/wiki/Mie_jawa" title="Mie jawa">Mie jawa</a></li> <li><a href="/wiki/Mie_kangkung" title="Mie kangkung">Mie kangkung</a></li> <li><a href="/wiki/Curry_mee" title="Curry mee">Mie kari</a></li> <li><a href="/wiki/Mie_kering" title="Mie kering">Mie kering</a></li> <li><a href="/wiki/Mie_koclok" title="Mie koclok">Mie koclok</a></li> <li><a href="/wiki/Mie_kocok" title="Mie kocok">Mie kocok</a></li> <li><a href="/wiki/Mie_kuah" class="mw-redirect" title="Mie kuah">Mie rebus</a></li> <li><a href="/wiki/Soto_ayam" title="Soto ayam">Soto ayam</a></li> <li><a href="/wiki/Soto_mie" title="Soto mie">Soto mie</a></li> <li><a href="/wiki/Tekwan" title="Tekwan">Tekwan</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Japanese_noodles" title="Japanese noodles">Japanese</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Aburasoba" title="Aburasoba">Aburasoba</a> <ul><li><a href="/wiki/Taiwan_mazesoba" title="Taiwan mazesoba">Taiwan mazesoba</a></li></ul></li> <li><a href="/wiki/Champon" title="Champon">Champon</a></li> <li><a href="/wiki/Cellophane_noodles#Japan" title="Cellophane noodles">Harusame saifun</a></li> <li><a href="/wiki/Ramen" title="Ramen">Ramen</a></li> <li><a href="/wiki/Sara_udon" title="Sara udon">Sara udon</a></li> <li><a href="/wiki/Dandan_noodles" title="Dandan noodles">Tantanmen</a></li> <li><a href="/wiki/Tokoroten" title="Tokoroten">Tokoroten</a></li> <li><a href="/wiki/Tsukemen" title="Tsukemen">Tsukemen</a></li> <li><a href="/wiki/Yaki_udon" title="Yaki udon">Yaki udon</a></li> <li><a href="/wiki/Yakisoba" title="Yakisoba">Yakisoba</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Jewish &amp; Israeli</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Lokshen_soup" class="mw-redirect" title="Lokshen soup">Jewish chicken noodle soup</a></li> <li><a href="/wiki/Kasha_varnishkes" title="Kasha varnishkes">Kasha varnishkes</a></li> <li><a href="/wiki/Kugel" title="Kugel">Kugel</a></li> <li><a href="/wiki/Kugel_Yerushalmi" class="mw-redirect" title="Kugel Yerushalmi">Kugel Yerushalmi</a></li> <li><a href="/wiki/Lokshen" title="Lokshen">Lokshen</a></li> <li><a href="/wiki/Lokshen_mit_kaese" title="Lokshen mit kaese">Lokshen mit kaese</a></li> <li><a href="/wiki/Noodle_kugel" title="Noodle kugel">Noodle kugel</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Korean_noodles" title="Korean noodles">Korean</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><i><a href="/wiki/Bibim-guksu" title="Bibim-guksu">Bibim-guksu</a></i></li> <li><i><a href="/wiki/Garak-guksu" title="Garak-guksu">Garak-guksu</a></i></li> <li><i><a href="/wiki/Gogi-guksu" title="Gogi-guksu">Gogi-guksu</a></i></li> <li><i><a href="/wiki/Jajangmyeon" title="Jajangmyeon">Jajangmyeon</a></i></li> <li><i><a href="/wiki/Janchi-guksu" title="Janchi-guksu">Janchi-guksu</a></i></li> <li><i><a href="/wiki/Japchae" title="Japchae">Japchae</a></i></li> <li><i><a href="/wiki/Jat-guksu" title="Jat-guksu">Jat-guksu</a></i></li> <li><i><a href="/wiki/Jjamppong" title="Jjamppong">Jjamppong</a></i></li> <li><i><a href="/wiki/Jjapaguri" title="Jjapaguri">Jjapaguri</a></i> (<i>ram-don</i>)</li> <li><i><a href="/wiki/Kal-guksu" title="Kal-guksu">Kal-guksu</a></i></li> <li><i><a href="/wiki/Kong-guksu" title="Kong-guksu">Kong-guksu</a></i></li> <li><i><a href="/wiki/Mak-guksu" title="Mak-guksu">Mak-guksu</a></i></li> <li><i><a href="/wiki/Milmyeon" title="Milmyeon">Milmyeon</a></i></li> <li><i><a href="/wiki/Naengmyeon" title="Naengmyeon">Naengmyeon</a></i></li> <li><i><a href="/wiki/Ramyeon" class="mw-redirect" title="Ramyeon">Ramyeon</a></i></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Pancit" title="Pancit">Philippines</a></th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Batchoy" title="Batchoy">Batchoy</a></li> <li><a href="/wiki/Maki_mi" title="Maki mi">Maki mi</a></li> <li><a href="/wiki/Mami_soup" title="Mami soup">Mami</a></li> <li><a href="/wiki/Odong" title="Odong">Odong</a></li> <li><a href="/wiki/Pancit_buko" title="Pancit buko">Pancit buko</a></li> <li><a href="/wiki/Pancit_bihon" class="mw-redirect" title="Pancit bihon">Pancit bihon</a></li> <li><a href="/wiki/Pancit_choca" title="Pancit choca">Pancit choca</a></li> <li><a href="/wiki/Pancit_estacion" title="Pancit estacion">Pancit estacion</a></li> <li><a href="/wiki/Kinalas" title="Kinalas">Pancit kinalas</a></li> <li><a href="/wiki/Lomi" title="Lomi">Pancit lomi</a></li> <li><a href="/wiki/Pancit_Malabon" title="Pancit Malabon">Pancit Malabon</a></li> <li><a href="/wiki/Pancit_Molo" title="Pancit Molo">Pancit Molo</a></li> <li><a href="/wiki/Shing-a-ling_(food)" title="Shing-a-ling (food)">Shing-a-ling</a></li> <li><a href="/wiki/Sotanghon" class="mw-redirect" title="Sotanghon">Pancit sotanghon</a></li> <li><a href="/wiki/Sopa_de_fideo" title="Sopa de fideo">Sopa de fideo</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_noodle_dishes#Taiwanese" title="List of noodle dishes">Taiwanese</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/A-gei" class="mw-redirect" title="A-gei">A-gei</a></li> <li><a href="/wiki/Eel_noodles" title="Eel noodles">Eel noodles</a></li> <li><a href="/wiki/Oyster_vermicelli" title="Oyster vermicelli">Oyster vermicelli</a></li> <li><a href="/wiki/Ta-a_mi" class="mw-redirect" title="Ta-a mi">Ta-a mi</a></li> <li><a href="/wiki/Taiwanese_beef_noodle_soup" title="Taiwanese beef noodle soup">Taiwanese beef noodle soup</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Thai</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Bakmi" title="Bakmi">Bami</a></li> <li><a href="/wiki/Kuai_tiao" title="Kuai tiao">Kuai tiao</a></li> <li><a href="/wiki/Khao_soi" title="Khao soi">Khao soi</a></li> <li><a href="/wiki/Mi_krop" title="Mi krop">Mi krop</a></li> <li><a href="/wiki/Nam_ngiao" title="Nam ngiao">Nam ngiao</a></li> <li><a href="/wiki/Nam_tok_(food)" title="Nam tok (food)">Kuaitiao nam tok</a></li> <li><a href="/wiki/Drunken_noodles" title="Drunken noodles">Pad kee mao</a></li> <li><a href="/wiki/Pad_see_ew" title="Pad see ew">Pad see ew</a></li> <li><a href="/wiki/Pad_thai" title="Pad thai">Pad thai</a></li> <li><a href="/wiki/Rat_na" title="Rat na">Rat na</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/Vietnamese_noodles" title="Vietnamese noodles">Vietnamese</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/B%C3%A1nh_canh" title="Bánh canh">Bánh canh</a></li> <li><a href="/wiki/B%C3%A1nh_cu%E1%BB%91n" title="Bánh cuốn">Bánh cuốn</a></li> <li><a href="/wiki/B%C3%A1nh_h%E1%BB%8Fi" title="Bánh hỏi">Bánh hỏi</a></li> <li><a href="/wiki/B%C3%BAn_b%C3%B2_Hu%E1%BA%BF" title="Bún bò Huế">Bún bò Huế</a></li> <li><a href="/wiki/B%C3%BAn_m%E1%BA%AFm" title="Bún mắm">Bún mắm</a></li> <li><a href="/wiki/B%C3%BAn_%E1%BB%91c" title="Bún ốc">Bún ốc</a></li> <li><a href="/wiki/B%C3%BAn_ri%C3%AAu" title="Bún riêu">Bún riêu</a></li> <li><a href="/wiki/B%C3%BAn_th%E1%BB%8Bt_n%C6%B0%E1%BB%9Bng" title="Bún thịt nướng">Bún thịt nướng</a></li> <li><a href="/wiki/Cao_l%E1%BA%A7u" title="Cao lầu">Cao lầu</a></li> <li><a href="/wiki/M%C3%AC" title="Mì">Mì</a></li> <li><a href="/wiki/M%C3%AC_Qu%E1%BA%A3ng" title="Mì Quảng">Mì Quảng</a></li> <li><a href="/wiki/Pho" title="Pho">Phở</a></li> <li><a href="/wiki/Bun_cha" title="Bun cha">Bún chả</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">Others</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Feu_(food)" class="mw-redirect" title="Feu (food)">Feu</a></li> <li><a href="/wiki/Fried_noodles" title="Fried noodles">Fried noodles</a></li> <li><a href="/wiki/Thukpa" title="Thukpa">Thukpa</a></li></ul> </div></td></tr></tbody></table><div></div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%"><a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">Instant noodle<br />brands</a></th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Imperial_Big_Meal" title="Imperial Big Meal">Imperial Big Meal</a></li> <li><a href="/wiki/Indomie" title="Indomie">Indomie</a></li> <li><a href="/wiki/Koka_(brand)" title="Koka (brand)">Koka</a></li> <li><a href="/wiki/Lucky_Me_(noodles)" title="Lucky Me (noodles)">Lucky Me!</a></li> <li><a href="/wiki/Maggi" title="Maggi">Maggi</a></li> <li><a href="/wiki/Thai_President_Foods" title="Thai President Foods">Mama</a></li> <li><a href="/wiki/Maruchan" title="Maruchan">Maruchan</a></li> <li><a href="/wiki/Master_Kong" title="Master Kong">Master Kong</a></li> <li><a href="/wiki/Mie_Sedaap" title="Mie Sedaap">Mie Sedaap</a></li> <li><a href="/wiki/Mr._Noodles" title="Mr. Noodles">Mr. Noodles</a></li> <li><a href="/wiki/Nissin_Foods" title="Nissin Foods">Nissin Foods</a> <ul><li><a href="/wiki/Nissin_Chikin_Ramen" title="Nissin Chikin Ramen">Chikin Ramen</a></li> <li><a href="/wiki/Cup_Noodles" title="Cup Noodles">Cup Noodles</a></li> <li><a href="/wiki/Nissin_Foods#Demae_Ramen" title="Nissin Foods">Demae Ramen</a></li> <li><a href="/wiki/Top_Ramen" title="Top Ramen">Top Ramen</a></li></ul></li> <li><a href="/wiki/Pot_Noodle" title="Pot Noodle">Pot</a></li> <li><a href="/wiki/Prima_Taste" title="Prima Taste">Prima Taste</a></li> <li><a href="/wiki/Prince_Noodles" title="Prince Noodles">Prince Noodles</a></li> <li><a href="/wiki/Samyang_Ramen" title="Samyang Ramen">Samyang Ramen</a></li> <li><a href="/wiki/Sapporo_Ichiban" title="Sapporo Ichiban">Sapporo Ichiban</a></li> <li><a href="/wiki/Science_Noodles" title="Science Noodles">Science Noodles</a></li> <li><a href="/wiki/Shin_Ramyun" title="Shin Ramyun">Shin Ramyun</a></li> <li><a href="/wiki/Smith_%26_Jones_instant_noodles" title="Smith &amp; Jones instant noodles">Smith &amp; Jones</a></li> <li><a href="/wiki/Super_Noodles" title="Super Noodles">Super</a></li> <li><a href="/wiki/The_Nation%27s_Noodle" title="The Nation&#39;s Noodle">The Nation's</a></li> <li><a href="/wiki/TTL_Hua_Tiao_Chicken_Noodles" title="TTL Hua Tiao Chicken Noodles">TTL Hua Tiao Chicken Noodles</a></li> <li><a href="/wiki/Wai_Wai_(food)" class="mw-redirect" title="Wai Wai (food)">Wai Wai</a></li> <li><a href="/wiki/Wei_Lih_Men" title="Wei Lih Men">Wei Lih Men</a></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">List articles</th><td class="navbox-list-with-group navbox-list navbox-even" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/List_of_noodles" title="List of noodles">Noodles</a> <ul><li><a href="/wiki/List_of_instant_noodle_brands" title="List of instant noodle brands">Instant</a></li></ul></li> <li><a href="/wiki/List_of_noodle_dishes" title="List of noodle dishes">Noodle dishes</a> <ul><li><a href="/wiki/Fried_noodles#Fried_noodle_dishes" title="Fried noodles">Fried noodles</a></li> <li><a href="/wiki/List_of_ramen_dishes" title="List of ramen dishes">Ramen</a></li></ul></li> <li><a href="/wiki/List_of_noodle_restaurants" title="List of noodle restaurants">Noodle restaurants</a> <ul><li><a href="/wiki/Ramen_shop" title="Ramen shop">Ramen</a></li></ul></li></ul> </div></td></tr><tr><th scope="row" class="navbox-group" style="width:1%">See also</th><td class="navbox-list-with-group navbox-list navbox-odd" style="width:100%;padding:0"><div style="padding:0 0.25em"> <ul><li><a href="/wiki/Cart_noodle" title="Cart noodle">Cart noodle</a></li> <li><a href="/wiki/Noodle_soup" title="Noodle soup">Noodle soup</a></li> <li><a href="/wiki/Nunuk_Nuraini" title="Nunuk Nuraini">Nunuk Nuraini</a></li></ul> </div></td></tr><tr><td class="navbox-abovebelow" colspan="2"><div> <ul><li><span class="noviewer" typeof="mw:File"><span title="Category"><img alt="" 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