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macrophylla</title> <meta name="description" content="Search results for: Pseuduvaria macrophylla"> <meta name="keywords" content="Pseuduvaria macrophylla"> <meta name="viewport" content="width=device-width, initial-scale=1, minimum-scale=1, maximum-scale=1, user-scalable=no"> <meta charset="utf-8"> <link href="https://cdn.waset.org/favicon.ico" type="image/x-icon" rel="shortcut icon"> <link href="https://cdn.waset.org/static/plugins/bootstrap-4.2.1/css/bootstrap.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/plugins/fontawesome/css/all.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/css/site.css?v=150220211555" rel="stylesheet"> </head> <body> <header> <div class="container"> <nav class="navbar navbar-expand-lg navbar-light"> <a class="navbar-brand" href="https://waset.org"> <img src="https://cdn.waset.org/static/images/wasetc.png" alt="Open Science Research Excellence" title="Open Science Research Excellence" /> </a> <button class="d-block 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action="https://publications.waset.org/abstracts/search"> <div id="custom-search-input"> <div class="input-group"> <i class="fas fa-search"></i> <input type="text" class="search-query" name="q" placeholder="Author, Title, Abstract, Keywords" value="Pseuduvaria macrophylla"> <input type="submit" class="btn_search" value="Search"> </div> </div> </form> </div> </div> <div class="row mt-3"> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Commenced</strong> in January 2007</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Frequency:</strong> Monthly</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Edition:</strong> International</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Paper Count:</strong> 12</div> </div> </div> </div> <h1 class="mt-3 mb-3 text-center" style="font-size:1.6rem;">Search results for: Pseuduvaria macrophylla</h1> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">12</span> Antioxidant Activity and Chemical Constituents of Leaf Essential Oils of Pseuduvaria Monticola and Pseuduvaria Macrophylla (Annonaceae)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Hairin%20Taha">Hairin Taha</a>, <a href="https://publications.waset.org/abstracts/search?q=P.%20Narrima"> P. Narrima</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20A.%20Hapipah"> M. A. Hapipah</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20M.%20Mustafa"> A. M. Mustafa</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The chemical constituents and antioxidant activity of the leaf essential oils of Pseuduvaria monticola and Pseuduvaria macrophylla from the Annonaceae family were investigated. GC-TOFMS analyses identified 46 compounds from Pseuduvaria monticola and 11 compounds from Pseuduvaria macrophylla. The major constituents in the leaf essential oil of Pseuduvaria monticola were a-cadinol (13.0%), calamenene-cis (6.9%), alfa copaene (4%), and epizonarene (3.8%), while in the leaf essential oil of Pseuduvaria macrophylla were caryophyllene oxide (29.7%) and elimicin (28%). The antioxidant activity of both the essential oils were determined using the 2,2'-diphenyl-1-picrylhydrazyl assay (DPPH). The present study suggests that both essential oils demonstrated good antioxidant activity. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Pseuduvaria%20monticola" title="Pseuduvaria monticola">Pseuduvaria monticola</a>, <a href="https://publications.waset.org/abstracts/search?q=Pseuduvaria%20macrophylla" title=" Pseuduvaria macrophylla"> Pseuduvaria macrophylla</a>, <a href="https://publications.waset.org/abstracts/search?q=leaf%20essential%20oils" title=" leaf essential oils"> leaf essential oils</a>, <a href="https://publications.waset.org/abstracts/search?q=GC-MSTOF" title=" GC-MSTOF"> GC-MSTOF</a>, <a href="https://publications.waset.org/abstracts/search?q=antioxidant%20activity" title=" antioxidant activity"> antioxidant activity</a> </p> <a href="https://publications.waset.org/abstracts/20076/antioxidant-activity-and-chemical-constituents-of-leaf-essential-oils-of-pseuduvaria-monticola-and-pseuduvaria-macrophylla-annonaceae" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/20076.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">381</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">11</span> In vivo Antidiabetic and Antioxidant Potential of Pseudovaria macrophylla Extract</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Aditya%20Arya">Aditya Arya</a>, <a href="https://publications.waset.org/abstracts/search?q=Hairin%20Taha"> Hairin Taha</a>, <a href="https://publications.waset.org/abstracts/search?q=Ataul%20Karim%20Khan"> Ataul Karim Khan</a>, <a href="https://publications.waset.org/abstracts/search?q=Nayiar%20Shahid"> Nayiar Shahid</a>, <a href="https://publications.waset.org/abstracts/search?q=Hapipah%20Mohd%20Ali"> Hapipah Mohd Ali</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Ali%20Mohd"> Mustafa Ali Mohd</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study has investigated the antidiabetic and antioxidant potential of Pseudovaria macrophylla bark extract on streptozotocin–nicotinamide induced type 2 diabetic rats. LCMS-QTOF and NMR experiments were done to determine the chemical composition in the methanolic bark extract. For in vivo experiments, the STZ (60 mg/kg/b.w, 15 min after 120 mg/kg/1 nicotinamide, i.p.) induced diabetic rats were treated with methanolic extract of Pseuduvaria macrophylla (200 and 400 mg/kg∙bw) and glibenclamide (2.5 mg/kg) as positive control respectively. Biochemical parameters were assayed in the blood samples of all groups of rats. The pro-inflammatory cytokines, antioxidant status and plasma transforming growth factor βeta-1 (TGF-β1) were evaluated. The histological study of the pancreas was examined and its expression level of insulin was observed by immunohistochemistry. In addition, the expression of glucose transporters (GLUT 1, 2 and 4) were assessed in pancreas tissue by western blot analysis. The outcomes of the study displayed that the bark methanol extract of Pseuduvaria macrophylla has potentially normalized the elevated blood glucose levels and improved serum insulin and C-peptide levels with significant increase in the antioxidant enzyme, reduced glutathione (GSH) and decrease in the level of lipid peroxidation (LPO). Additionally, the extract has markedly decreased the levels of serum pro-inflammatory cytokines and transforming growth factor beta-1 (TGF-β1). Histopathology analysis demonstrated that Pseuduvaria macrophylla has the potential to protect the pancreas of diabetic rats against peroxidation damage by downregulating oxidative stress and elevated hyperglycaemia. Furthermore, the expression of insulin protein, GLUT-1, GLUT-2 and GLUT-4 in pancreatic cells was enhanced. The findings of this study support the anti-diabetic claims of Pseudovaria macrophylla bark. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=diabetes%20mellitus" title="diabetes mellitus">diabetes mellitus</a>, <a href="https://publications.waset.org/abstracts/search?q=Pseuduvaria%20macrophylla" title=" Pseuduvaria macrophylla"> Pseuduvaria macrophylla</a>, <a href="https://publications.waset.org/abstracts/search?q=alkaloids" title=" alkaloids"> alkaloids</a>, <a href="https://publications.waset.org/abstracts/search?q=caffeic%20acid" title=" caffeic acid"> caffeic acid</a> </p> <a href="https://publications.waset.org/abstracts/12490/in-vivo-antidiabetic-and-antioxidant-potential-of-pseudovaria-macrophylla-extract" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/12490.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">357</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">10</span> Antidiabetic Potential of Pseuduvaria monticola Bark Extract on the Pancreatic Cells, NIT-1 and Type 2 Diabetic Rat Model</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Hairin%20Taha">Hairin Taha</a>, <a href="https://publications.waset.org/abstracts/search?q=Aditya%20Arya"> Aditya Arya</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20A.%20Hapipah"> M. A. Hapipah</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20M.%20Mustafa"> A. M. Mustafa</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Plants have been an important source of medicine since ancient times. Pseuduvaria monticola is a rare montane forest species from the Annonaceae family. Traditionally, the plant was used to cure symptoms of fever, inflammation, stomach-ache and also to reduce the elevated levels of blood glucose. Scientifically, we have evaluated the antidiabetic potential of the Pseuduvaria monticola bark methanolic extract on certain in vitro cell based assays, followed by in vivo study. Results from in vitro models displayed PMm upregulated glucose uptake and insulin secretion in mouse pancreatic β-cells. In vivo study demonstrated the PMm down-regulated hyperglycaemia, oxidative stress and elevated levels of pro-inflammatory cytokines in type 2 diabetic rat models. Altogether, the study revealed that Pseuduvaria monticola might be used as a potential candidate for the management of type 2 diabetes and its related complications. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=type%202%20diabetes" title="type 2 diabetes">type 2 diabetes</a>, <a href="https://publications.waset.org/abstracts/search?q=Pseuduvaria%20monticola" title=" Pseuduvaria monticola"> Pseuduvaria monticola</a>, <a href="https://publications.waset.org/abstracts/search?q=insulin%20secretion" title=" insulin secretion"> insulin secretion</a>, <a href="https://publications.waset.org/abstracts/search?q=glucose%20uptake" title=" glucose uptake"> glucose uptake</a> </p> <a href="https://publications.waset.org/abstracts/13005/antidiabetic-potential-of-pseuduvaria-monticola-bark-extract-on-the-pancreatic-cells-nit-1-and-type-2-diabetic-rat-model" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/13005.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">439</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">9</span> Dyeing of Wool and Silk with Soxhlet Water Extracted Natural Dye from Dacryodes macrophylla Fruits and Study of Antimicrobial Properties of Extract</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Alvine%20Sandrine%20Ndinchout">Alvine Sandrine Ndinchout</a>, <a href="https://publications.waset.org/abstracts/search?q=D.%20P.%20Chattopadhyay"> D. P. Chattopadhyay</a>, <a href="https://publications.waset.org/abstracts/search?q=Moundipa%20Fewou%20Paul"> Moundipa Fewou Paul</a>, <a href="https://publications.waset.org/abstracts/search?q=Nyegue%20Maximilienne%20Ascension"> Nyegue Maximilienne Ascension</a>, <a href="https://publications.waset.org/abstracts/search?q=Varinder%20Kaur"> Varinder Kaur</a>, <a href="https://publications.waset.org/abstracts/search?q=Sukhraj%20Kaur"> Sukhraj Kaur</a>, <a href="https://publications.waset.org/abstracts/search?q=B.%20H.%20Patel"> B. H. Patel</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Dacryodes macrophylla is a species of the Burseraceae family that is widespread in Cameroon, Equatorial Guinea, and Gabon. The only part of D. macrophylla known to use is the pulp contained in the fruit. This very juicy pulp is consumed directly and used in making juices. During consumption, these fruit leaves a dark blackish colour on fingers and garment. This observation means that D. macrophylla fruits must be a good source of natural dye with probably good fastness properties on textile materials. But D. macrophylla has not yet been investigated with reference as a potential source of natural dye to our best knowledge. Natural dye has been extracted using water as solvent by soxhlet extraction method. The extracted color was characterized by spectroscopic studies like UV/Visible and further tested for antimicrobial activity against gram-negative (Vibrio cholerae, Escherichia coli, Salmonella enterica serotype Typhi, Shigella flexneri) and gram-positive (Listeria monocytogenes, Staphylococcus aureus) bacteria. It was observed that the water extract of D. macrophylla showed antimicrobial activities against S. enterica. The results of fastness properties of the dyed fabrics were fair to good. Taken together, these results indicate that D. macrophylla can be used as natural dye not only in textile but also in other domains like food coloring. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antimicrobial%20activity" title="antimicrobial activity">antimicrobial activity</a>, <a href="https://publications.waset.org/abstracts/search?q=natural%20dye" title=" natural dye"> natural dye</a>, <a href="https://publications.waset.org/abstracts/search?q=silk" title=" silk"> silk</a>, <a href="https://publications.waset.org/abstracts/search?q=wash%20fastness" title=" wash fastness"> wash fastness</a>, <a href="https://publications.waset.org/abstracts/search?q=wool" title=" wool"> wool</a> </p> <a href="https://publications.waset.org/abstracts/100849/dyeing-of-wool-and-silk-with-soxhlet-water-extracted-natural-dye-from-dacryodes-macrophylla-fruits-and-study-of-antimicrobial-properties-of-extract" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/100849.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">175</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">8</span> Two Antiplasmodial Compounds from Lauraceae: Actinodaphne macrophylla and Nectandra angustifolia</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Tiah%20Rachmatiah">Tiah Rachmatiah</a>, <a href="https://publications.waset.org/abstracts/search?q=Subaryanti"> Subaryanti</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Plants of Lauraceae family are known to contain many chemical compounds which have potential bioactivity such as alkaloids, flavonoids, lactones, terpenes, etc. Actinodaphne macrophylla and Nectandra angustifolia are two species from Lauraceae. A previous study on the crude alkaloidal extract from the bark of Act. macrophylla and n-hexane extract from the bark of N. angustifolia showed antiplasmodial activity against Plasmodium falciparum. The study was continued to find antiplasmodial active compounds from the two extracts. The materials were obtained from Bogor Botanical Garden, West Java, Indonesia. Crude alkaloidal extract of Act. macrophylla was prepared by maceration in dichloromethane after moistened with NH4OH 25% and n-hexane extract of N. angustifolia was prepared by maceration in n-hexane. A major compound was isolated by column chromatography using silica gel and a mixture of CH2Cl2 and methanol as a gradient solvent system for the alkaloidal extract and mixture of n-hexane and ethyl acetate for n-hexane extract. Fine white needle crystals were obtained from the alkaloidal extract and rod crystals from n-hexane extract. Molecular structure of the compounds was determined by analysis of spectra of NMR, IR, MS and compared by references. In vitro bioactivity test of the compound was performed against Plasmodium falciparum. The results showed that the bark of Act. macrophylla contained an aporphine alkaloid, actinodaphnine, that had activity against P. falciparum with IC50 value of 0.095 µg/mL and the bark of N. angustifolia contained a lignan compound, sesamine, with IC50 of 0.122 µg/mL. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=actinodaphne%20macrophylla" title="actinodaphne macrophylla">actinodaphne macrophylla</a>, <a href="https://publications.waset.org/abstracts/search?q=alkaloid" title=" alkaloid"> alkaloid</a>, <a href="https://publications.waset.org/abstracts/search?q=antiplasmodial" title=" antiplasmodial"> antiplasmodial</a>, <a href="https://publications.waset.org/abstracts/search?q=lauraceae" title=" lauraceae"> lauraceae</a>, <a href="https://publications.waset.org/abstracts/search?q=lignan" title=" lignan"> lignan</a>, <a href="https://publications.waset.org/abstracts/search?q=nectandra%20angustifolia" title=" nectandra angustifolia"> nectandra angustifolia</a> </p> <a href="https://publications.waset.org/abstracts/31364/two-antiplasmodial-compounds-from-lauraceae-actinodaphne-macrophylla-and-nectandra-angustifolia" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/31364.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">426</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">7</span> Comparison of the Effect of Two Rootstocks Citrus Macrophylla and Citrus Volkameriana on Water Productivity of Citrus “Orogrande” Under Three Irrigation Doses</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Hicham%20Elomari">Hicham Elomari</a>, <a href="https://publications.waset.org/abstracts/search?q=Absa%20Fall"> Absa Fall</a>, <a href="https://publications.waset.org/abstracts/search?q=Taoufiq%20Elkrochni"> Taoufiq Elkrochni</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This present work mainly concerns the improvement of citrus water productivity in the Souss Massa region. The objective is to evaluate the effect of deficit irrigation applied during the fruit growth stage on fruit size, quality and yield of the Orogrande variety grafted on Citrus macrophylla and Citrus volkameriana. Three irrigation regimes were adopted, a control D0 of 3.6 l/h and two doses D1 (58% D0 =2.1 l/h) and D2 (236% D0 =8.5 l/h). The experimental design was a randomized complete block while keeping the same spacing between drippers, the same duration of irrigation and the beginning of trials (fruit growth stage). Results showed that at the end of the cycle from October 1, 2020, to September 30, 2021, a total water supply of 732 mm and 785 mm using the D1 dose was provided to trees of Orogrande variety, respectively grafted on Citrus macrophylla and Citrus volkameriana rootstocks. Citrus macrophylla presented largest fruit size of 38 mm compared to Citrus volkameriana (33mm) with a significant difference. Total soluble sugar (8°Brix) and juice content level (40%) were higher with the application of the D1 dose on both rootstocks. Yield of 36 Tons was not affected by the deficit irrigation. Reduction of water supply by 18% increases agronomic productivity (6 MAD/m³) and economic productivity (3 MAD/m³). <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=citrus" title="citrus">citrus</a>, <a href="https://publications.waset.org/abstracts/search?q=irrigation" title=" irrigation"> irrigation</a>, <a href="https://publications.waset.org/abstracts/search?q=fruit%20size" title=" fruit size"> fruit size</a>, <a href="https://publications.waset.org/abstracts/search?q=fruit%20quality" title=" fruit quality"> fruit quality</a>, <a href="https://publications.waset.org/abstracts/search?q=yield" title=" yield"> yield</a> </p> <a href="https://publications.waset.org/abstracts/178789/comparison-of-the-effect-of-two-rootstocks-citrus-macrophylla-and-citrus-volkameriana-on-water-productivity-of-citrus-orogrande-under-three-irrigation-doses" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/178789.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">65</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6</span> Utilizing Mahogany (Swietenia Macrophylla) Fruits, Leaves, and Branches as Biochar for Soil Amendment in Okra (Abelmoschus Esculentus) Plant</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ayaka%20A.%20Matsuo">Ayaka A. Matsuo</a>, <a href="https://publications.waset.org/abstracts/search?q=Gweyneth%20Victoria%20I.%20Maranan"> Gweyneth Victoria I. Maranan</a>, <a href="https://publications.waset.org/abstracts/search?q=Shawn%20Mikel%20Hobayan"> Shawn Mikel Hobayan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, we delve into the application of mahogany fruits as biochar for soil amendment, aiming to evaluate their effectiveness in improving soil quality and influencing the growth parameters of okra plants through a comprehensive analysis employing various multivariate tests. In a more straightforward approach, our results show that biochar derived from isn't just a minor player but emerges as a key contributor to our study. This finding holds profound implications, as it highlights the material significance of biochar derived from Mahogany (Swietenia macrophylla) fruits, leaves, and branches in shaping the outcomes. The importance of this discovery lies in its contribution to an enhanced comprehension of the overall effects of biochar on the variables explored in our investigation. Notably, the positive changes observed in height, number of leaves, and width of leaves in okra plants further support the premise that the incorporation of biochar improves soil quality. These findings provide valuable insights for agricultural practices, suggesting that biochar derived from Mahogany (Swietenia macrophylla) fruits, leaves, and branches holds promise as a sustainable soil amendment with positive implications for plant growth. The statistical results from multivariate tests serve to solidify the conclusion that biochar plays a pivotal role in driving the observed outcomes in our study. In essence, this research not only sheds light on the potential of mahogany fruit-derived biochar but also emphasizes its significance in fostering healthier soil conditions and, consequently, enhanced plant growth. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=soil%20amendment" title="soil amendment">soil amendment</a>, <a href="https://publications.waset.org/abstracts/search?q=biochar" title=" biochar"> biochar</a>, <a href="https://publications.waset.org/abstracts/search?q=mahogany" title=" mahogany"> mahogany</a>, <a href="https://publications.waset.org/abstracts/search?q=soil%20health" title=" soil health"> soil health</a> </p> <a href="https://publications.waset.org/abstracts/183179/utilizing-mahogany-swietenia-macrophylla-fruits-leaves-and-branches-as-biochar-for-soil-amendment-in-okra-abelmoschus-esculentus-plant" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/183179.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">75</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">5</span> Activities of Processors in Domestication/Conservation and Processing of Oil Bean (Pentaclethra macrophylla) in Enugu State, South East Nigeria</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Iwuchukwu%20J.%20C.">Iwuchukwu J. C.</a>, <a href="https://publications.waset.org/abstracts/search?q=Mbah%20C."> Mbah C.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> There seems to be dearth on information on how oil bean is being exploited, processed and conserved locally. This gap stifles initiatives on the evaluation of the suitability of the methods used and the invention of new and better methods. The study; therefore, assesses activities of processors in domestication/conservation and processing of oil bean (Pentaclethra macrophylla) Enugu State, South East Nigeria. Three agricultural zones, three blocks, nine circles and seventy-two respondents that were purposively selected made up the sample for the study. Data were presented in percentage, chart and mean score. The result shows that processors of oil bean in the area were middle-aged, married with relatively large household size and long years of experience in processing. They sourced oil bean they processed from people’s farmland and sourced information on processing of oil bean from friends and relatives. Activities involved in processing of oil bean were boiling, dehulling, washing, sieving, slicing, wrapping. However, the sequence of these activities varies among these processors. Little or nothing was done by the processors towards the conservation of the crop while poor storage and processing facilities and lack of knowledge on modern preservation technique were major constraints to processing of oil bean in the area. The study concluded that efforts should be made by governments and processors through cooperative group in provision of processing and storage facility for oil bean while research institute should conserve and generate improved specie of the crop to arouse interest of the farmers and processors on the crop which will invariably increase productivity. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=conservation" title="conservation">conservation</a>, <a href="https://publications.waset.org/abstracts/search?q=domestication" title=" domestication"> domestication</a>, <a href="https://publications.waset.org/abstracts/search?q=oil%20bean" title=" oil bean"> oil bean</a>, <a href="https://publications.waset.org/abstracts/search?q=processing" title=" processing"> processing</a> </p> <a href="https://publications.waset.org/abstracts/27406/activities-of-processors-in-domesticationconservation-and-processing-of-oil-bean-pentaclethra-macrophylla-in-enugu-state-south-east-nigeria" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/27406.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">308</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">4</span> In Vivo Maltase and Sucrase Inhibitory Activities of Five Underutilized Nigerian Edible Fruits</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Mohammed%20Auwal%20Ibrahim">Mohammed Auwal Ibrahim</a>, <a href="https://publications.waset.org/abstracts/search?q=Isa%20Yunusa"> Isa Yunusa</a>, <a href="https://publications.waset.org/abstracts/search?q=Nafisa%20Kabir"> Nafisa Kabir</a>, <a href="https://publications.waset.org/abstracts/search?q=Shazali%20Ali%20Baba"> Shazali Ali Baba</a>, <a href="https://publications.waset.org/abstracts/search?q=Amina%20Muhammad%20Yushau"> Amina Muhammad Yushau</a>, <a href="https://publications.waset.org/abstracts/search?q=Suraj%20Suraj%20Ibrahim"> Suraj Suraj Ibrahim</a>, <a href="https://publications.waset.org/abstracts/search?q=Zaharaddeen%20Idris%20Bello"> Zaharaddeen Idris Bello</a>, <a href="https://publications.waset.org/abstracts/search?q=Suleiman%20Haruna%20Suleiman"> Suleiman Haruna Suleiman</a>, <a href="https://publications.waset.org/abstracts/search?q=Murtala%20Bindawa%20Isah"> Murtala Bindawa Isah</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Background: Inhibition of intestinal maltase and sucrase prevents postprandial blood glucose excursions which are beneficial in ameliorating diabetes-associated complications. Objective: In this study, the inhibitory effects of fruit extracts of Parinari macrophylla, Detarium microcarpum, Ziziphus spina-christi, Z. mairei and Parkia biglobosa were investigated against intestinal maltase and sucrase. Methods: Rats were given co-administration of the fruit extracts with maltose or sucrose and blood glucose levels were measured at 0, 30, 90 and 120 min. Results: The glucose-time curves indicated that all the fruits had the most potent inhibitory effects on both maltase and sucrase within the first 30 min. The computed Area Under the Curves (AUC0-120)for all the fruits indicated more potent inhibitory effects against intestinal maltase than sucrase.The ED50 range for the fruits extract against maltase and sucrase were 647.15-1118.35 and 942.44-1851.94 mg/kg bw respectively. Conclusion: The data suggests that the fruits could prevent postprandial hyperglycemia via inhibition of intestinal maltase and sucrase. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=diabetes%20mellitus" title="diabetes mellitus">diabetes mellitus</a>, <a href="https://publications.waset.org/abstracts/search?q=fruits" title=" fruits"> fruits</a>, <a href="https://publications.waset.org/abstracts/search?q=%CE%B1-glucosidases" title=" α-glucosidases"> α-glucosidases</a>, <a href="https://publications.waset.org/abstracts/search?q=maltase" title=" maltase"> maltase</a>, <a href="https://publications.waset.org/abstracts/search?q=sucrase" title=" sucrase"> sucrase</a> </p> <a href="https://publications.waset.org/abstracts/43113/in-vivo-maltase-and-sucrase-inhibitory-activities-of-five-underutilized-nigerian-edible-fruits" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/43113.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">385</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">3</span> Equipping Organic Farming in Medicinal and Aromatic Plants: Central Institute of Medicinal and Aromatic Plants' Scientific Interventions</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Alok%20Kalra">Alok Kalra</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Consumers and practitioners (medical herbalists, pharmacists, and aromatherapists) with strong and increased awareness about health and environment demand organically grown medicinal and aromatic plants (MAPs) to offer a valued product. As the system does not permit the use of synthetic fertilizers the use of nutrient rich organic manures is extremely important. CSIR-CIMAP has developed a complete recycling package for managing distillation and agro-waste of medicinal and aromatic plants for production of superior quality vermicompost involving microbes capable of producing high amounts of humic acid. The major benefits being faster composting period and nutrient rich vermicompost; a nutrient advantage of about 100-150% over the most commonly used organic manure (FYM). At CSIR-CIMAP, strains of microbial inoculants with multiple activities especially strains useful both as biofertilizers and biofungicide and consortia of microbes possessing diverse functional activities have been developed. CSIR-CIMAP has also initiated a program where a large number of accessions are being screened for identifying organic proficient genotypes in mints, ashwagandha, geranium and safed musli. Some of the natural plant growth promoters like calliterpenones from the plant Callicarpa macrophylla has been tested successfully for induction of rooting in stem cuttings and improving growth and yield of various crops. Some of the microbes especially the endophytes have even been identified improving the active constituents of medicinal and aromatic plants. The above said scientific interventions making organic farming a charming proposition would be discussed in details. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=organic%20agriculture" title="organic agriculture">organic agriculture</a>, <a href="https://publications.waset.org/abstracts/search?q=microbial%20inoculants" title=" microbial inoculants"> microbial inoculants</a>, <a href="https://publications.waset.org/abstracts/search?q=organic%20fertilizers" title=" organic fertilizers"> organic fertilizers</a>, <a href="https://publications.waset.org/abstracts/search?q=natural%20plant%20growth%20promoters" title=" natural plant growth promoters"> natural plant growth promoters</a> </p> <a href="https://publications.waset.org/abstracts/60559/equipping-organic-farming-in-medicinal-and-aromatic-plants-central-institute-of-medicinal-and-aromatic-plants-scientific-interventions" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/60559.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">238</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">2</span> Congolese Wood in the Antwerp Interwar Interior</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=M.%20Jaenen">M. Jaenen</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20de%20Bouw"> M. de Bouw</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20Verdonck"> A. Verdonck</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20Leus"> M. Leus</a> </p> <p class="card-text"><strong>Abstract:</strong></p> During the interwar period artificial materials were often preferred, but many Antwerp architects relied on the application of wood for most of the interior finishing works and furnishings. Archival, literature and on site research of interwar suburban townhouses and the Belgian wood and furniture industry gave a new insight to the application of wood in the interwar interior. Many interwar designers favored the decorative values in all treatments of wood because of its warmth, comfort, good-wearing, and therefore, economic qualities. For the creation of a successful modern interior the texture and surface of the wood becomes as important as the color itself. This aesthetics valuation was the result of the modernization of the wood industry. The development of veneer and plywood gave the possibility to create strong, flat, long and plain wooden surfaces which are capable of retaining their shape. Also the modernization of cutting machines resulted in high quality and diversity in texture of veneer. The flat and plain plywood surfaces were modern decorated with all kinds of veneer-sliced options. In addition, wood species from the former Belgian Colony Congo were imported. Limba (<em>Terminalia superba</em>), kambala (<em>Chlorophora excelsa</em>), mubala (<em>Pentaclethra macrophylla</em>) and sapelli (<em>Entandrophragma cylindricum</em>) were used in the interior of many Antwerp interwar suburban town houses. From the thirties onwards Belgian wood firms established modern manufactures in Congo. There the local wood was dried, cut and prepared for exportation to the harbor of Antwerp. The presence of all kinds of strong and decorative Congolese wood products supported its application in the interwar interior design. The Antwerp architects combined them in their designs for doors, floors, stairs, built-in-furniture, wall paneling and movable furniture. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Antwerp" title="Antwerp">Antwerp</a>, <a href="https://publications.waset.org/abstracts/search?q=congo" title=" congo"> congo</a>, <a href="https://publications.waset.org/abstracts/search?q=furniture" title=" furniture"> furniture</a>, <a href="https://publications.waset.org/abstracts/search?q=interwar" title=" interwar"> interwar</a> </p> <a href="https://publications.waset.org/abstracts/50425/congolese-wood-in-the-antwerp-interwar-interior" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/50425.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">226</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">1</span> Selection of Indigenous Tree Species and Microbial Inoculation for the Restoration of Degraded Uplands</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Nelly%20S.%20Aggangan">Nelly S. Aggangan</a>, <a href="https://publications.waset.org/abstracts/search?q=Julieta%20A.%20Anarna"> Julieta A. Anarna</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Indigenous tree species are priority planting materials for the National Greening Program of the Department of Environment and Natural Resources. Areas for reforestation are marginal grasslands where plant growth is stunted and seedling survival is low. This experiment was conducted to compare growth rates and seedling survival of seven indigenous reforestation species. Narra (Pterocarpus indicus), salago (Wikstroemia lanceolata), kisubeng (Sapindus saponaria), tuai (Biscofia javanica), batino (Alstonia macrophylla), bani (Pongamina pinnata) and ipil (Intsia bijuga) were inoculated with Mykovam® (mycorrhizal fungi) and Bio-N® (N2-fixing bacteria) during pricking. After five months in the nursery, the treated seedlings were planted in degraded upland acidic red soil in Cavinti, Laguna (Luzon). During outplanting, all mycorrhiza inoculated seedlings had 50-80% mycorrhizal roots while the control ones had 5-10% mycorrhizal roots. Mykovam increased height of narra, salago and kisubeng. Stem diameter was bigger in mycorrhizal salago than the control. After two years in the field, Mykovam®+Bio-N® inoculated narra, salago and bani gave 95% survival while non-mycorrhizal tuai gave the lowest survival (25%). Inoculated seedlings grew faster than the control. Highest height increase was in batino (103%), followed by bani (95%), ipil (59%), narra (58%), tuai (53%) and kisubeng was the lowest (10%). Stem diameter was increased by Mykovam® from 13-39% over the control. Highest stem diameter was obtained from narra (50%), followed by bani (40%), batino (36%), ipil (33%), salago (28%), kisubeng and tuai (12%) had the lowest. In conclusion, Mykovam® inoculated batino, bani, narra, salago and ipil can be selected to restore degraded upland acidic red soil in the Philippines. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Azospirillum%20spp." title="Azospirillum spp.">Azospirillum spp.</a>, <a href="https://publications.waset.org/abstracts/search?q=Bio-N%C2%AE" title=" Bio-N®"> Bio-N®</a>, <a href="https://publications.waset.org/abstracts/search?q=Mykovam%C2%AE" title=" Mykovam®"> Mykovam®</a>, <a href="https://publications.waset.org/abstracts/search?q=nitrogen%20fixing%20bacteria" title=" nitrogen fixing bacteria"> nitrogen fixing bacteria</a>, <a href="https://publications.waset.org/abstracts/search?q=acidic%20red%20soil" title=" acidic red soil "> acidic red soil </a> </p> <a href="https://publications.waset.org/abstracts/44484/selection-of-indigenous-tree-species-and-microbial-inoculation-for-the-restoration-of-degraded-uplands" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/44484.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">309</span> </span> </div> </div> </div> </main> <footer> <div id="infolinks" class="pt-3 pb-2"> <div class="container"> <div style="background-color:#f5f5f5;" class="p-3"> <div class="row"> <div class="col-md-2"> <ul class="list-unstyled"> About <li><a href="https://waset.org/page/support">About Us</a></li> <li><a href="https://waset.org/page/support#legal-information">Legal</a></li> <li><a target="_blank" rel="nofollow" href="https://publications.waset.org/static/files/WASET-16th-foundational-anniversary.pdf">WASET celebrates its 16th foundational anniversary</a></li> </ul> </div> <div class="col-md-2"> <ul class="list-unstyled"> Account <li><a href="https://waset.org/profile">My Account</a></li> </ul> </div> <div class="col-md-2"> 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