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aria-label="ଦେଖଣା" > <label id="vector-appearance-dropdown-label" for="vector-appearance-dropdown-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-appearance mw-ui-icon-wikimedia-appearance"></span> <span class="vector-dropdown-label-text">ଦେଖଣା</span> </label> <div class="vector-dropdown-content"> <div id="vector-appearance-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <div id="p-vector-user-menu-notifications" class="vector-menu mw-portlet emptyPortlet" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> </ul> </div> </div> <div id="p-vector-user-menu-overflow" class="vector-menu mw-portlet" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="pt-sitesupport-2" class="user-links-collapsible-item mw-list-item user-links-collapsible-item"><a data-mw="interface" href="//donate.wikimedia.org/wiki/Special:FundraiserRedirector?utm_source=donate&utm_medium=sidebar&utm_campaign=C13_or.wikipedia.org&uselang=or" class=""><span>ଦାନ</span></a> </li> <li id="pt-createaccount-2" class="user-links-collapsible-item mw-list-item user-links-collapsible-item"><a data-mw="interface" href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%96%E0%AC%BE%E0%AC%A4%E0%AC%BE%E0%AC%96%E0%AD%8B%E0%AC%B2%E0%AC%BF%E0%AC%AC%E0%AD%87&returnto=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ଆପଣଙ୍କୁ ଗୋଟେ ଖାତା ଖୋଲି ଲଗ ଇନ କରିବା ପାଇଁ ପ୍ରୋତ୍ସାହିତ କରାଯାଉଛି, ଏମିତିବି ଏହା କରିବା ନିତାନ୍ତ ଆବଶ୍ୟକ ନୁହେଁ ।" class=""><span>ଖାତାଟିଏ ଖୋଲନ୍ତୁ</span></a> </li> <li id="pt-login-2" class="user-links-collapsible-item mw-list-item user-links-collapsible-item"><a data-mw="interface" href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%B8%E0%AC%AD%E0%AD%8D%E0%AD%9F%E0%AC%B2%E0%AC%97%E0%AC%87%E0%AC%A8&returnto=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ଆପଣଙ୍କୁ ଲଗ-ଇନ କରିବାକୁ କୁହାଯାଉଅଛି ସିନା, ବାଧ୍ୟ କରାଯାଉନାହିଁ [o]" accesskey="o" class=""><span>ଲଗ-ଇନ</span></a> </li> </ul> </div> </div> </div> <div id="vector-user-links-dropdown" class="vector-dropdown vector-user-menu vector-button-flush-right vector-user-menu-logged-out" title="More options" > <input type="checkbox" id="vector-user-links-dropdown-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-user-links-dropdown" class="vector-dropdown-checkbox " aria-label="ନିଜର ଟୁଲ" > <label id="vector-user-links-dropdown-label" for="vector-user-links-dropdown-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-ellipsis mw-ui-icon-wikimedia-ellipsis"></span> <span class="vector-dropdown-label-text">ନିଜର ଟୁଲ</span> </label> <div class="vector-dropdown-content"> <div id="p-personal" class="vector-menu mw-portlet mw-portlet-personal user-links-collapsible-item" title="User menu" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="pt-sitesupport" class="user-links-collapsible-item mw-list-item"><a href="//donate.wikimedia.org/wiki/Special:FundraiserRedirector?utm_source=donate&utm_medium=sidebar&utm_campaign=C13_or.wikipedia.org&uselang=or"><span>ଦାନ</span></a></li><li id="pt-createaccount" class="user-links-collapsible-item mw-list-item"><a href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%96%E0%AC%BE%E0%AC%A4%E0%AC%BE%E0%AC%96%E0%AD%8B%E0%AC%B2%E0%AC%BF%E0%AC%AC%E0%AD%87&returnto=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ଆପଣଙ୍କୁ ଗୋଟେ ଖାତା ଖୋଲି ଲଗ ଇନ କରିବା ପାଇଁ ପ୍ରୋତ୍ସାହିତ କରାଯାଉଛି, ଏମିତିବି ଏହା କରିବା ନିତାନ୍ତ ଆବଶ୍ୟକ ନୁହେଁ ।"><span class="vector-icon mw-ui-icon-userAdd mw-ui-icon-wikimedia-userAdd"></span> <span>ଖାତାଟିଏ ଖୋଲନ୍ତୁ</span></a></li><li id="pt-login" class="user-links-collapsible-item mw-list-item"><a href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%B8%E0%AC%AD%E0%AD%8D%E0%AD%9F%E0%AC%B2%E0%AC%97%E0%AC%87%E0%AC%A8&returnto=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ଆପଣଙ୍କୁ ଲଗ-ଇନ କରିବାକୁ କୁହାଯାଉଅଛି ସିନା, ବାଧ୍ୟ କରାଯାଉନାହିଁ [o]" accesskey="o"><span class="vector-icon mw-ui-icon-logIn mw-ui-icon-wikimedia-logIn"></span> <span>ଲଗ-ଇନ</span></a></li> </ul> </div> </div> <div id="p-user-menu-anon-editor" class="vector-menu mw-portlet mw-portlet-user-menu-anon-editor" > <div class="vector-menu-heading"> Pages for logged out editors <a href="/wiki/%E0%AC%B8%E0%AC%B9%E0%AC%AF%E0%AD%8B%E0%AC%97:Introduction" aria-label="Learn more about editing"><span>learn more</span></a> </div> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="pt-anoncontribs" class="mw-list-item"><a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AE%E0%AD%8B%E0%AC%85%E0%AC%AC%E0%AC%A6%E0%AC%BE%E0%AC%A8" title="A list of edits made from this IP address [y]" accesskey="y"><span>ଅବଦାନ</span></a></li><li id="pt-anontalk" class="mw-list-item"><a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AE%E0%AD%8B%E0%AC%86%E0%AC%B2%E0%AD%8B%E0%AC%9A%E0%AC%A8%E0%AC%BE" title="ଏହି IP ଠିକଣାରୁ କେହିଜଣେ କରିଥିବା ସମ୍ପାଦନାର ଆଲୋଚନା [n]" accesskey="n"><span>ଆଲୋଚନା</span></a></li> </ul> </div> </div> </div> </div> </nav> </div> </header> </div> <div class="mw-page-container"> <div class="mw-page-container-inner"> <div class="vector-sitenotice-container"> <div id="siteNotice"><div id="mw-dismissablenotice-anonplace"></div><script>(function(){var node=document.getElementById("mw-dismissablenotice-anonplace");if(node){node.outerHTML="\u003Cdiv class=\"mw-dismissable-notice\"\u003E\u003Cdiv 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vector-pinnable-header-pinned" data-feature-name="toc-pinned" data-pinnable-element-id="vector-toc" > <h2 class="vector-pinnable-header-label">ବିଷୟସୂଚୀ</h2> <button class="vector-pinnable-header-toggle-button vector-pinnable-header-pin-button" data-event-name="pinnable-header.vector-toc.pin">କଡ଼କୁ ଘୁଞ୍ଚାନ୍ତୁ</button> <button class="vector-pinnable-header-toggle-button vector-pinnable-header-unpin-button" data-event-name="pinnable-header.vector-toc.unpin">ଲୁଚାନ୍ତୁ</button> </div> <ul class="vector-toc-contents" id="mw-panel-toc-list"> <li id="toc-mw-content-text" class="vector-toc-list-item vector-toc-level-1"> <a href="#" class="vector-toc-link"> <div class="vector-toc-text">ଆରମ୍ଭ</div> </a> </li> <li id="toc-ଖାଦ୍ୟ_ଉତ୍ସ" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#ଖାଦ୍ୟ_ଉତ୍ସ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୧</span> <span>ଖାଦ୍ୟ ଉତ୍ସ</span> </div> </a> <button aria-controls="toc-ଖାଦ୍ୟ_ଉତ୍ସ-sublist" class="cdx-button cdx-button--weight-quiet cdx-button--icon-only vector-toc-toggle"> <span class="vector-icon mw-ui-icon-wikimedia-expand"></span> <span>Toggle ଖାଦ୍ୟ ଉତ୍ସ subsection</span> </button> <ul id="toc-ଖାଦ୍ୟ_ଉତ୍ସ-sublist" class="vector-toc-list"> <li id="toc-ଉଦ୍ଭିଦ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଉଦ୍ଭିଦ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୧.୧</span> <span>ଉଦ୍ଭିଦ</span> </div> </a> <ul id="toc-ଉଦ୍ଭିଦ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ପ୍ରାଣୀ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ପ୍ରାଣୀ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୧.୨</span> <span>ପ୍ରାଣୀ</span> </div> </a> <ul id="toc-ପ୍ରାଣୀ-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-ଖାଦ୍ୟର_ପ୍ରକାର_ଓ_ବର୍ଗୀକରଣ" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#ଖାଦ୍ୟର_ପ୍ରକାର_ଓ_ବର୍ଗୀକରଣ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨</span> <span>ଖାଦ୍ୟର ପ୍ରକାର ଓ ବର୍ଗୀକରଣ</span> </div> </a> <button aria-controls="toc-ଖାଦ୍ୟର_ପ୍ରକାର_ଓ_ବର୍ଗୀକରଣ-sublist" class="cdx-button cdx-button--weight-quiet cdx-button--icon-only vector-toc-toggle"> <span class="vector-icon mw-ui-icon-wikimedia-expand"></span> <span>Toggle ଖାଦ୍ୟର ପ୍ରକାର ଓ ବର୍ଗୀକରଣ subsection</span> </button> <ul id="toc-ଖାଦ୍ୟର_ପ୍ରକାର_ଓ_ବର୍ଗୀକରଣ-sublist" class="vector-toc-list"> <li id="toc-ଅପମିଶ୍ରିତ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଅପମିଶ୍ରିତ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧</span> <span>ଅପମିଶ୍ରିତ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଅପମିଶ୍ରିତ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-କ୍ୟାମ୍ପ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#କ୍ୟାମ୍ପ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୨</span> <span>କ୍ୟାମ୍ପ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-କ୍ୟାମ୍ପ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଆହାର_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଆହାର_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୩</span> <span>ଆହାର ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଆହାର_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଅଙ୍ଗୁଳି_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଅଙ୍ଗୁଳି_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୪</span> <span>ଅଙ୍ଗୁଳି ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଅଙ୍ଗୁଳି_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ସଜ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ସଜ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୫</span> <span>ସଜ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ସଜ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଶୀତଳୀକୃତ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଶୀତଳୀକୃତ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୬</span> <span>ଶୀତଳୀକୃତ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଶୀତଳୀକୃତ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ପ୍ରୟୋଜନମୂଳକ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ପ୍ରୟୋଜନମୂଳକ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୭</span> <span>ପ୍ରୟୋଜନମୂଳକ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ପ୍ରୟୋଜନମୂଳକ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ସ୍ୱାସ୍ଥ୍ୟକାରୀ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ସ୍ୱାସ୍ଥ୍ୟକାରୀ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୮</span> <span>ସ୍ୱାସ୍ଥ୍ୟକାରୀ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ସ୍ୱାସ୍ଥ୍ୟକାରୀ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ସୁସ୍ଥ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ସୁସ୍ଥ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୯</span> <span>ସୁସ୍ଥ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ସୁସ୍ଥ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-କୋସର_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#କୋସର_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୦</span> <span>କୋସର ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-କୋସର_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଜୀବନ୍ତ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଜୀବନ୍ତ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୧</span> <span>ଜୀବନ୍ତ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଜୀବନ୍ତ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଡାକ୍ତରୀ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଡାକ୍ତରୀ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୨</span> <span>ଡାକ୍ତରୀ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଡାକ୍ତରୀ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ପ୍ରାକୃତିକ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ପ୍ରାକୃତିକ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୩</span> <span>ପ୍ରାକୃତିକ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ପ୍ରାକୃତିକ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୪</span> <span>ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଅର୍ଗାନିକ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଅର୍ଗାନିକ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୫</span> <span>ଅର୍ଗାନିକ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଅର୍ଗାନିକ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଚାଷୀ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଚାଷୀ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୬</span> <span>ଚାଷୀ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଚାଷୀ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଜେଲ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଜେଲ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୭</span> <span>ଜେଲ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଜେଲ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଋତୁ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଋତୁ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୮</span> <span>ଋତୁ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଋତୁ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଆଲମାରି_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଆଲମାରି_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୧୯</span> <span>ଆଲମାରି ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଆଲମାରି_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ଅନ୍ତରୀକ୍ଷ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ଅନ୍ତରୀକ୍ଷ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୨୦</span> <span>ଅନ୍ତରୀକ୍ଷ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ଅନ୍ତରୀକ୍ଷ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ପାରମ୍ପରିକ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ପାରମ୍ପରିକ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୨୧</span> <span>ପାରମ୍ପରିକ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ପାରମ୍ପରିକ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> <li id="toc-ସମ୍ପୁର୍ଣ୍ଣ_ଖାଦ୍ୟ" class="vector-toc-list-item vector-toc-level-2"> <a class="vector-toc-link" href="#ସମ୍ପୁର୍ଣ୍ଣ_ଖାଦ୍ୟ"> <div class="vector-toc-text"> <span class="vector-toc-numb">୨.୨୨</span> <span>ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟ</span> </div> </a> <ul id="toc-ସମ୍ପୁର୍ଣ୍ଣ_ଖାଦ୍ୟ-sublist" class="vector-toc-list"> </ul> </li> </ul> </li> <li id="toc-ଆଧାର" class="vector-toc-list-item vector-toc-level-1 vector-toc-list-item-expanded"> <a class="vector-toc-link" href="#ଆଧାର"> <div class="vector-toc-text"> <span class="vector-toc-numb">୩</span> <span>ଆଧାର</span> </div> </a> <ul id="toc-ଆଧାର-sublist" class="vector-toc-list"> </ul> </li> </ul> </div> </div> </nav> </div> </div> <div class="mw-content-container"> <main id="content" class="mw-body"> <header class="mw-body-header vector-page-titlebar"> <nav aria-label="ବିଷୟସୂଚୀ" class="vector-toc-landmark"> <div id="vector-page-titlebar-toc" class="vector-dropdown vector-page-titlebar-toc vector-button-flush-left" > <input type="checkbox" id="vector-page-titlebar-toc-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-vector-page-titlebar-toc" class="vector-dropdown-checkbox " aria-label="Toggle the table of contents" > <label id="vector-page-titlebar-toc-label" for="vector-page-titlebar-toc-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--icon-only " aria-hidden="true" ><span class="vector-icon mw-ui-icon-listBullet mw-ui-icon-wikimedia-listBullet"></span> <span class="vector-dropdown-label-text">Toggle the table of contents</span> </label> <div class="vector-dropdown-content"> <div id="vector-page-titlebar-toc-unpinned-container" class="vector-unpinned-container"> </div> </div> </div> </nav> <h1 id="firstHeading" class="firstHeading mw-first-heading"><span class="mw-page-title-main">ଖାଦ୍ୟ</span></h1> <div id="p-lang-btn" class="vector-dropdown mw-portlet mw-portlet-lang" > <input type="checkbox" id="p-lang-btn-checkbox" role="button" aria-haspopup="true" data-event-name="ui.dropdown-p-lang-btn" class="vector-dropdown-checkbox mw-interlanguage-selector" aria-label="Go to an article in another language. Available in ୧୮୯ languages" > <label id="p-lang-btn-label" for="p-lang-btn-checkbox" class="vector-dropdown-label cdx-button cdx-button--fake-button cdx-button--fake-button--enabled cdx-button--weight-quiet cdx-button--action-progressive mw-portlet-lang-heading-189" aria-hidden="true" ><span class="vector-icon mw-ui-icon-language-progressive mw-ui-icon-wikimedia-language-progressive"></span> <span class="vector-dropdown-label-text">୧୮୯ଟି ଭାଷା</span> </label> <div class="vector-dropdown-content"> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="interlanguage-link interwiki-af mw-list-item"><a href="https://af.wikipedia.org/wiki/Voedsel" title="Voedsel – ଆଫ୍ରିକୀୟ" lang="af" hreflang="af" data-title="Voedsel" data-language-autonym="Afrikaans" data-language-local-name="ଆଫ୍ରିକୀୟ" class="interlanguage-link-target"><span>Afrikaans</span></a></li><li class="interlanguage-link interwiki-am mw-list-item"><a href="https://am.wikipedia.org/wiki/%E1%88%9D%E1%8C%8D%E1%89%A5" title="ምግብ – ଆମହାରକି" lang="am" hreflang="am" data-title="ምግብ" data-language-autonym="አማርኛ" data-language-local-name="ଆମହାରକି" class="interlanguage-link-target"><span>አማርኛ</span></a></li><li class="interlanguage-link interwiki-an mw-list-item"><a href="https://an.wikipedia.org/wiki/Alimento" title="Alimento – ଆର୍ଗୋନୀ" lang="an" hreflang="an" data-title="Alimento" data-language-autonym="Aragonés" data-language-local-name="ଆର୍ଗୋନୀ" class="interlanguage-link-target"><span>Aragonés</span></a></li><li class="interlanguage-link interwiki-ang mw-list-item"><a href="https://ang.wikipedia.org/wiki/%C7%A2t" title="Ǣt – ପୁରୁଣା ଇଁରାଜୀ" lang="ang" hreflang="ang" data-title="Ǣt" data-language-autonym="Ænglisc" data-language-local-name="ପୁରୁଣା ଇଁରାଜୀ" class="interlanguage-link-target"><span>Ænglisc</span></a></li><li class="interlanguage-link interwiki-ar mw-list-item"><a href="https://ar.wikipedia.org/wiki/%D8%B7%D8%B9%D8%A7%D9%85" title="طعام – ଆରବିକ୍" lang="ar" hreflang="ar" data-title="طعام" data-language-autonym="العربية" data-language-local-name="ଆରବିକ୍" class="interlanguage-link-target"><span>العربية</span></a></li><li class="interlanguage-link interwiki-arc mw-list-item"><a href="https://arc.wikipedia.org/wiki/%DC%A1%DC%90%DC%9F%DC%98%DC%A0%DC%AC%DC%90" title="ܡܐܟܘܠܬܐ – ଆରାମାଇକ୍" lang="arc" hreflang="arc" data-title="ܡܐܟܘܠܬܐ" data-language-autonym="ܐܪܡܝܐ" data-language-local-name="ଆରାମାଇକ୍" class="interlanguage-link-target"><span>ܐܪܡܝܐ</span></a></li><li class="interlanguage-link interwiki-as mw-list-item"><a href="https://as.wikipedia.org/wiki/%E0%A6%96%E0%A6%BE%E0%A6%A6%E0%A7%8D%E0%A6%AF" title="খাদ্য – ଆସାମୀୟ" lang="as" hreflang="as" data-title="খাদ্য" data-language-autonym="অসমীয়া" data-language-local-name="ଆସାମୀୟ" class="interlanguage-link-target"><span>অসমীয়া</span></a></li><li class="interlanguage-link interwiki-ast mw-list-item"><a href="https://ast.wikipedia.org/wiki/Alimentu" title="Alimentu – ଆଷ୍ଟୁରିଆନ୍" lang="ast" hreflang="ast" data-title="Alimentu" data-language-autonym="Asturianu" data-language-local-name="ଆଷ୍ଟୁରିଆନ୍" class="interlanguage-link-target"><span>Asturianu</span></a></li><li class="interlanguage-link interwiki-atj mw-list-item"><a href="https://atj.wikipedia.org/wiki/Mitcim" title="Mitcim – ଆଟିକାମେକ୍ୱ" lang="atj" hreflang="atj" data-title="Mitcim" data-language-autonym="Atikamekw" data-language-local-name="ଆଟିକାମେକ୍ୱ" class="interlanguage-link-target"><span>Atikamekw</span></a></li><li class="interlanguage-link interwiki-av mw-list-item"><a href="https://av.wikipedia.org/wiki/%D0%9A%D0%B2%D0%B5%D0%BD" title="Квен – ଆଭାରିକ୍" lang="av" hreflang="av" data-title="Квен" data-language-autonym="Авар" data-language-local-name="ଆଭାରିକ୍" class="interlanguage-link-target"><span>Авар</span></a></li><li class="interlanguage-link interwiki-awa mw-list-item"><a href="https://awa.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF%E0%A4%AA%E0%A4%A6%E0%A4%BE%E0%A4%B0%E0%A5%8D%E0%A4%A5" title="खाद्यपदार्थ – ଆୱାଧି" lang="awa" hreflang="awa" data-title="खाद्यपदार्थ" data-language-autonym="अवधी" data-language-local-name="ଆୱାଧି" class="interlanguage-link-target"><span>अवधी</span></a></li><li class="interlanguage-link interwiki-ay mw-list-item"><a href="https://ay.wikipedia.org/wiki/Manq%27a" title="Manq'a – ଆୟମାରା" lang="ay" hreflang="ay" data-title="Manq'a" data-language-autonym="Aymar aru" data-language-local-name="ଆୟମାରା" class="interlanguage-link-target"><span>Aymar aru</span></a></li><li class="interlanguage-link interwiki-az mw-list-item"><a href="https://az.wikipedia.org/wiki/Qida" title="Qida – ଆଜେରବାଇଜାନି" lang="az" hreflang="az" data-title="Qida" data-language-autonym="Azərbaycanca" data-language-local-name="ଆଜେରବାଇଜାନି" class="interlanguage-link-target"><span>Azərbaycanca</span></a></li><li class="interlanguage-link interwiki-azb mw-list-item"><a href="https://azb.wikipedia.org/wiki/%DB%8C%D8%A6%DB%8C%D9%87%E2%80%8C%D8%AC%DA%A9" title="یئیه‌جک – South Azerbaijani" lang="azb" hreflang="azb" data-title="یئیه‌جک" data-language-autonym="تۆرکجه" data-language-local-name="South Azerbaijani" class="interlanguage-link-target"><span>تۆرکجه</span></a></li><li class="interlanguage-link interwiki-ba mw-list-item"><a href="https://ba.wikipedia.org/wiki/%D0%90%D2%99%D1%8B%D2%A1" title="Аҙыҡ – ବାଶକିର୍" lang="ba" hreflang="ba" data-title="Аҙыҡ" data-language-autonym="Башҡортса" data-language-local-name="ବାଶକିର୍" class="interlanguage-link-target"><span>Башҡортса</span></a></li><li class="interlanguage-link interwiki-bat-smg mw-list-item"><a href="https://bat-smg.wikipedia.org/wiki/Jiedis" title="Jiedis – Samogitian" lang="sgs" hreflang="sgs" data-title="Jiedis" data-language-autonym="Žemaitėška" data-language-local-name="Samogitian" class="interlanguage-link-target"><span>Žemaitėška</span></a></li><li class="interlanguage-link interwiki-bcl mw-list-item"><a href="https://bcl.wikipedia.org/wiki/Kakanon" title="Kakanon – Central Bikol" lang="bcl" hreflang="bcl" data-title="Kakanon" data-language-autonym="Bikol Central" data-language-local-name="Central Bikol" class="interlanguage-link-target"><span>Bikol Central</span></a></li><li class="interlanguage-link interwiki-be mw-list-item"><a href="https://be.wikipedia.org/wiki/%D0%95%D0%B6%D0%B0" title="Ежа – ବେଲାରୁଷିଆନ୍" lang="be" hreflang="be" data-title="Ежа" data-language-autonym="Беларуская" data-language-local-name="ବେଲାରୁଷିଆନ୍" class="interlanguage-link-target"><span>Беларуская</span></a></li><li class="interlanguage-link interwiki-be-x-old mw-list-item"><a href="https://be-tarask.wikipedia.org/wiki/%D0%95%D0%B6%D0%B0" title="Ежа – Belarusian (Taraškievica orthography)" lang="be-tarask" hreflang="be-tarask" data-title="Ежа" data-language-autonym="Беларуская (тарашкевіца)" data-language-local-name="Belarusian (Taraškievica orthography)" class="interlanguage-link-target"><span>Беларуская (тарашкевіца)</span></a></li><li class="interlanguage-link interwiki-bg mw-list-item"><a href="https://bg.wikipedia.org/wiki/%D0%A5%D1%80%D0%B0%D0%BD%D0%B0" title="Храна – ବୁଲଗେରିଆନ୍" lang="bg" hreflang="bg" data-title="Храна" data-language-autonym="Български" data-language-local-name="ବୁଲଗେରିଆନ୍" class="interlanguage-link-target"><span>Български</span></a></li><li class="interlanguage-link interwiki-bh mw-list-item"><a href="https://bh.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A8%E0%A4%BE" title="खाना – Bhojpuri" lang="bh" hreflang="bh" data-title="खाना" data-language-autonym="भोजपुरी" data-language-local-name="Bhojpuri" class="interlanguage-link-target"><span>भोजपुरी</span></a></li><li class="interlanguage-link interwiki-bi mw-list-item"><a href="https://bi.wikipedia.org/wiki/Kakae" title="Kakae – ବିସଲାମା" lang="bi" hreflang="bi" data-title="Kakae" data-language-autonym="Bislama" data-language-local-name="ବିସଲାମା" class="interlanguage-link-target"><span>Bislama</span></a></li><li class="interlanguage-link interwiki-bm mw-list-item"><a href="https://bm.wikipedia.org/wiki/Dumuni" title="Dumuni – ବାମ୍ବାରା" lang="bm" hreflang="bm" data-title="Dumuni" data-language-autonym="Bamanankan" data-language-local-name="ବାମ୍ବାରା" class="interlanguage-link-target"><span>Bamanankan</span></a></li><li class="interlanguage-link interwiki-bn mw-list-item"><a href="https://bn.wikipedia.org/wiki/%E0%A6%96%E0%A6%BE%E0%A6%A6%E0%A7%8D%E0%A6%AF" title="খাদ্য – ବଙ୍ଗଳା" lang="bn" hreflang="bn" data-title="খাদ্য" data-language-autonym="বাংলা" data-language-local-name="ବଙ୍ଗଳା" class="interlanguage-link-target"><span>বাংলা</span></a></li><li class="interlanguage-link interwiki-br mw-list-item"><a href="https://br.wikipedia.org/wiki/Boued" title="Boued – ବ୍ରେଟନ୍" lang="br" hreflang="br" data-title="Boued" data-language-autonym="Brezhoneg" data-language-local-name="ବ୍ରେଟନ୍" class="interlanguage-link-target"><span>Brezhoneg</span></a></li><li class="interlanguage-link interwiki-bs mw-list-item"><a href="https://bs.wikipedia.org/wiki/Hrana" title="Hrana – ବୋସନିଆନ୍" lang="bs" hreflang="bs" data-title="Hrana" data-language-autonym="Bosanski" data-language-local-name="ବୋସନିଆନ୍" class="interlanguage-link-target"><span>Bosanski</span></a></li><li class="interlanguage-link interwiki-ca mw-list-item"><a href="https://ca.wikipedia.org/wiki/Aliment" title="Aliment – କାଟାଲାନ୍" lang="ca" hreflang="ca" data-title="Aliment" data-language-autonym="Català" data-language-local-name="କାଟାଲାନ୍" class="interlanguage-link-target"><span>Català</span></a></li><li class="interlanguage-link interwiki-cbk-zam mw-list-item"><a href="https://cbk-zam.wikipedia.org/wiki/Comida" title="Comida – Chavacano" lang="cbk" hreflang="cbk" data-title="Comida" data-language-autonym="Chavacano de Zamboanga" data-language-local-name="Chavacano" class="interlanguage-link-target"><span>Chavacano de Zamboanga</span></a></li><li class="interlanguage-link interwiki-cdo mw-list-item"><a href="https://cdo.wikipedia.org/wiki/Si%C4%83h_g%C3%AC_n%C3%B3%CC%A4h" title="Siăh gì nó̤h – Mindong" lang="cdo" hreflang="cdo" data-title="Siăh gì nó̤h" data-language-autonym="閩東語 / Mìng-dĕ̤ng-ngṳ̄" data-language-local-name="Mindong" class="interlanguage-link-target"><span>閩東語 / Mìng-dĕ̤ng-ngṳ̄</span></a></li><li class="interlanguage-link interwiki-ce mw-list-item"><a href="https://ce.wikipedia.org/wiki/%D0%9A%D1%85%D0%B0%D1%87%D0%B0" title="Кхача – ଚେଚନ୍" lang="ce" hreflang="ce" data-title="Кхача" data-language-autonym="Нохчийн" data-language-local-name="ଚେଚନ୍" class="interlanguage-link-target"><span>Нохчийн</span></a></li><li class="interlanguage-link interwiki-ceb mw-list-item"><a href="https://ceb.wikipedia.org/wiki/Pagkaon" title="Pagkaon – ସୀବୁଆନୋ" lang="ceb" hreflang="ceb" data-title="Pagkaon" data-language-autonym="Cebuano" data-language-local-name="ସୀବୁଆନୋ" class="interlanguage-link-target"><span>Cebuano</span></a></li><li class="interlanguage-link interwiki-ckb mw-list-item"><a href="https://ckb.wikipedia.org/wiki/%D8%AE%DB%86%D8%B1%D8%A7%DA%A9" title="خۆراک – କେନ୍ଦ୍ରୀୟ କୁରଡିସ୍" lang="ckb" hreflang="ckb" data-title="خۆراک" data-language-autonym="کوردی" data-language-local-name="କେନ୍ଦ୍ରୀୟ କୁରଡିସ୍" class="interlanguage-link-target"><span>کوردی</span></a></li><li class="interlanguage-link interwiki-cs mw-list-item"><a href="https://cs.wikipedia.org/wiki/Potravina" title="Potravina – ଚେକ୍" lang="cs" hreflang="cs" data-title="Potravina" data-language-autonym="Čeština" data-language-local-name="ଚେକ୍" class="interlanguage-link-target"><span>Čeština</span></a></li><li class="interlanguage-link interwiki-cv mw-list-item"><a href="https://cv.wikipedia.org/wiki/%D0%90%D0%BF%D0%B0%D1%82-%C3%A7%D0%B8%D0%BC%C4%95%C3%A7" title="Апат-çимĕç – ଚୁଭାଶ୍" lang="cv" hreflang="cv" data-title="Апат-çимĕç" data-language-autonym="Чӑвашла" data-language-local-name="ଚୁଭାଶ୍" class="interlanguage-link-target"><span>Чӑвашла</span></a></li><li class="interlanguage-link interwiki-cy mw-list-item"><a href="https://cy.wikipedia.org/wiki/Bwyd" title="Bwyd – ୱେଲ୍ସ" lang="cy" hreflang="cy" data-title="Bwyd" data-language-autonym="Cymraeg" data-language-local-name="ୱେଲ୍ସ" class="interlanguage-link-target"><span>Cymraeg</span></a></li><li class="interlanguage-link interwiki-da mw-list-item"><a href="https://da.wikipedia.org/wiki/Mad" title="Mad – ଡାନ୍ନିସ୍" lang="da" hreflang="da" data-title="Mad" data-language-autonym="Dansk" data-language-local-name="ଡାନ୍ନିସ୍" class="interlanguage-link-target"><span>Dansk</span></a></li><li class="interlanguage-link interwiki-dag mw-list-item"><a href="https://dag.wikipedia.org/wiki/Bindirigu" title="Bindirigu – Dagbani" lang="dag" hreflang="dag" data-title="Bindirigu" data-language-autonym="Dagbanli" data-language-local-name="Dagbani" class="interlanguage-link-target"><span>Dagbanli</span></a></li><li class="interlanguage-link interwiki-de mw-list-item"><a href="https://de.wikipedia.org/wiki/Nahrung" title="Nahrung – ଜର୍ମାନ" lang="de" hreflang="de" data-title="Nahrung" data-language-autonym="Deutsch" data-language-local-name="ଜର୍ମାନ" class="interlanguage-link-target"><span>Deutsch</span></a></li><li class="interlanguage-link interwiki-dtp mw-list-item"><a href="https://dtp.wikipedia.org/wiki/Taakanon" title="Taakanon – Central Dusun" lang="dtp" hreflang="dtp" data-title="Taakanon" data-language-autonym="Kadazandusun" data-language-local-name="Central Dusun" class="interlanguage-link-target"><span>Kadazandusun</span></a></li><li class="interlanguage-link interwiki-dty mw-list-item"><a href="https://dty.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF%E0%A4%AA%E0%A4%A6%E0%A4%BE%E0%A4%B0%E0%A5%8D%E0%A4%A5" title="खाद्यपदार्थ – Doteli" lang="dty" hreflang="dty" data-title="खाद्यपदार्थ" data-language-autonym="डोटेली" data-language-local-name="Doteli" class="interlanguage-link-target"><span>डोटेली</span></a></li><li class="interlanguage-link interwiki-el mw-list-item"><a href="https://el.wikipedia.org/wiki/%CE%A4%CF%81%CE%BF%CF%86%CE%AE" title="Τροφή – ଗ୍ରୀକ୍" lang="el" hreflang="el" data-title="Τροφή" data-language-autonym="Ελληνικά" data-language-local-name="ଗ୍ରୀକ୍" class="interlanguage-link-target"><span>Ελληνικά</span></a></li><li class="interlanguage-link interwiki-en mw-list-item"><a href="https://en.wikipedia.org/wiki/Food" title="Food – ଇଂରାଜୀ" lang="en" hreflang="en" data-title="Food" data-language-autonym="English" data-language-local-name="ଇଂରାଜୀ" class="interlanguage-link-target"><span>English</span></a></li><li class="interlanguage-link interwiki-eo mw-list-item"><a href="https://eo.wikipedia.org/wiki/Man%C4%9Da%C4%B5o" title="Manĝaĵo – ଏସ୍ପାରେଣ୍ଟୋ" lang="eo" hreflang="eo" data-title="Manĝaĵo" data-language-autonym="Esperanto" data-language-local-name="ଏସ୍ପାରେଣ୍ଟୋ" class="interlanguage-link-target"><span>Esperanto</span></a></li><li class="interlanguage-link interwiki-es mw-list-item"><a href="https://es.wikipedia.org/wiki/Alimento" title="Alimento – ସ୍ପେନିୟ" lang="es" hreflang="es" data-title="Alimento" data-language-autonym="Español" data-language-local-name="ସ୍ପେନିୟ" class="interlanguage-link-target"><span>Español</span></a></li><li class="interlanguage-link interwiki-et mw-list-item"><a href="https://et.wikipedia.org/wiki/Toit" title="Toit – ଏସ୍ତୋନିଆନ୍" lang="et" hreflang="et" data-title="Toit" data-language-autonym="Eesti" data-language-local-name="ଏସ୍ତୋନିଆନ୍" class="interlanguage-link-target"><span>Eesti</span></a></li><li class="interlanguage-link interwiki-eu mw-list-item"><a href="https://eu.wikipedia.org/wiki/Elikagai" title="Elikagai – ବାସ୍କ୍ୱି" lang="eu" hreflang="eu" data-title="Elikagai" data-language-autonym="Euskara" data-language-local-name="ବାସ୍କ୍ୱି" class="interlanguage-link-target"><span>Euskara</span></a></li><li class="interlanguage-link interwiki-ext mw-list-item"><a href="https://ext.wikipedia.org/wiki/Alimentu" title="Alimentu – Extremaduran" lang="ext" hreflang="ext" data-title="Alimentu" data-language-autonym="Estremeñu" data-language-local-name="Extremaduran" class="interlanguage-link-target"><span>Estremeñu</span></a></li><li class="interlanguage-link interwiki-fa mw-list-item"><a href="https://fa.wikipedia.org/wiki/%D8%AE%D9%88%D8%B1%D8%A7%DA%A9" title="خوراک – ପର୍ସିଆନ୍" lang="fa" hreflang="fa" data-title="خوراک" data-language-autonym="فارسی" data-language-local-name="ପର୍ସିଆନ୍" class="interlanguage-link-target"><span>فارسی</span></a></li><li class="interlanguage-link interwiki-fi mw-list-item"><a href="https://fi.wikipedia.org/wiki/Ruoka" title="Ruoka – ଫିନ୍ନିସ୍" lang="fi" hreflang="fi" data-title="Ruoka" data-language-autonym="Suomi" data-language-local-name="ଫିନ୍ନିସ୍" class="interlanguage-link-target"><span>Suomi</span></a></li><li class="interlanguage-link interwiki-fiu-vro mw-list-item"><a href="https://fiu-vro.wikipedia.org/wiki/S%C3%BC%C3%BCk" title="Süük – Võro" lang="vro" hreflang="vro" data-title="Süük" data-language-autonym="Võro" data-language-local-name="Võro" class="interlanguage-link-target"><span>Võro</span></a></li><li class="interlanguage-link interwiki-fj mw-list-item"><a href="https://fj.wikipedia.org/wiki/Kakana" title="Kakana – ଫିଜି" lang="fj" hreflang="fj" data-title="Kakana" data-language-autonym="Na Vosa Vakaviti" data-language-local-name="ଫିଜି" class="interlanguage-link-target"><span>Na Vosa Vakaviti</span></a></li><li class="interlanguage-link interwiki-fo mw-list-item"><a href="https://fo.wikipedia.org/wiki/Matur" title="Matur – ଫାରୋଏସେ" lang="fo" hreflang="fo" data-title="Matur" data-language-autonym="Føroyskt" data-language-local-name="ଫାରୋଏସେ" class="interlanguage-link-target"><span>Føroyskt</span></a></li><li class="interlanguage-link interwiki-fr mw-list-item"><a href="https://fr.wikipedia.org/wiki/Nourriture" title="Nourriture – ଫରାସୀ" lang="fr" hreflang="fr" data-title="Nourriture" data-language-autonym="Français" data-language-local-name="ଫରାସୀ" class="interlanguage-link-target"><span>Français</span></a></li><li class="interlanguage-link interwiki-frr mw-list-item"><a href="https://frr.wikipedia.org/wiki/Iidj_an_drank" title="Iidj an drank – ଉତ୍ତର ଫ୍ରିସିୟାନ୍" lang="frr" hreflang="frr" data-title="Iidj an drank" data-language-autonym="Nordfriisk" data-language-local-name="ଉତ୍ତର ଫ୍ରିସିୟାନ୍" class="interlanguage-link-target"><span>Nordfriisk</span></a></li><li class="interlanguage-link interwiki-fy mw-list-item"><a href="https://fy.wikipedia.org/wiki/Iten" title="Iten – ପାଶ୍ଚାତ୍ୟ ଫ୍ରିସିଆନ୍" lang="fy" hreflang="fy" data-title="Iten" data-language-autonym="Frysk" data-language-local-name="ପାଶ୍ଚାତ୍ୟ ଫ୍ରିସିଆନ୍" class="interlanguage-link-target"><span>Frysk</span></a></li><li class="interlanguage-link interwiki-ga mw-list-item"><a href="https://ga.wikipedia.org/wiki/Bia" title="Bia – ଇରିସ୍" lang="ga" hreflang="ga" data-title="Bia" data-language-autonym="Gaeilge" data-language-local-name="ଇରିସ୍" class="interlanguage-link-target"><span>Gaeilge</span></a></li><li class="interlanguage-link interwiki-gan mw-list-item"><a href="https://gan.wikipedia.org/wiki/%E5%96%AB%E5%97%B0" title="喫嗰 – Gan" lang="gan" hreflang="gan" data-title="喫嗰" data-language-autonym="贛語" data-language-local-name="Gan" class="interlanguage-link-target"><span>贛語</span></a></li><li class="interlanguage-link interwiki-gcr mw-list-item"><a href="https://gcr.wikipedia.org/wiki/Nouritir" title="Nouritir – Guianan Creole" lang="gcr" hreflang="gcr" data-title="Nouritir" data-language-autonym="Kriyòl gwiyannen" data-language-local-name="Guianan Creole" class="interlanguage-link-target"><span>Kriyòl gwiyannen</span></a></li><li class="interlanguage-link interwiki-gd mw-list-item"><a href="https://gd.wikipedia.org/wiki/Biadh" title="Biadh – ସ୍କଟିସ୍ ଗାଏଲିକ୍" lang="gd" hreflang="gd" data-title="Biadh" data-language-autonym="Gàidhlig" data-language-local-name="ସ୍କଟିସ୍ ଗାଏଲିକ୍" class="interlanguage-link-target"><span>Gàidhlig</span></a></li><li class="interlanguage-link interwiki-gl mw-list-item"><a href="https://gl.wikipedia.org/wiki/Alimento" title="Alimento – ଗାଲସିଆନ୍" lang="gl" hreflang="gl" data-title="Alimento" data-language-autonym="Galego" data-language-local-name="ଗାଲସିଆନ୍" class="interlanguage-link-target"><span>Galego</span></a></li><li class="interlanguage-link interwiki-gn mw-list-item"><a href="https://gn.wikipedia.org/wiki/Hi%27upy" title="Hi'upy – ଗୁଆରାନୀ" lang="gn" hreflang="gn" data-title="Hi'upy" data-language-autonym="Avañe'ẽ" data-language-local-name="ଗୁଆରାନୀ" class="interlanguage-link-target"><span>Avañe'ẽ</span></a></li><li class="interlanguage-link interwiki-guw mw-list-item"><a href="https://guw.wikipedia.org/wiki/Nududu" title="Nududu – Gun" lang="guw" hreflang="guw" data-title="Nududu" data-language-autonym="Gungbe" data-language-local-name="Gun" class="interlanguage-link-target"><span>Gungbe</span></a></li><li class="interlanguage-link interwiki-ha mw-list-item"><a href="https://ha.wikipedia.org/wiki/Abinci" title="Abinci – ହୌସା" lang="ha" hreflang="ha" data-title="Abinci" data-language-autonym="Hausa" data-language-local-name="ହୌସା" class="interlanguage-link-target"><span>Hausa</span></a></li><li class="interlanguage-link interwiki-hak mw-list-item"><a href="https://hak.wikipedia.org/wiki/S%E1%B9%B3%CC%8Dt-vu%CC%8Dt" title="Sṳ̍t-vu̍t – Hakka Chinese" lang="hak" hreflang="hak" data-title="Sṳ̍t-vu̍t" data-language-autonym="客家語 / Hak-kâ-ngî" data-language-local-name="Hakka Chinese" class="interlanguage-link-target"><span>客家語 / Hak-kâ-ngî</span></a></li><li class="interlanguage-link interwiki-he mw-list-item"><a href="https://he.wikipedia.org/wiki/%D7%9E%D7%96%D7%95%D7%9F" title="מזון – ହେବ୍ର୍ୟୁ" lang="he" hreflang="he" data-title="מזון" data-language-autonym="עברית" data-language-local-name="ହେବ୍ର୍ୟୁ" class="interlanguage-link-target"><span>עברית</span></a></li><li class="interlanguage-link interwiki-hi mw-list-item"><a href="https://hi.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF" title="खाद्य – ହିନ୍ଦୀ" lang="hi" hreflang="hi" data-title="खाद्य" data-language-autonym="हिन्दी" data-language-local-name="ହିନ୍ଦୀ" class="interlanguage-link-target"><span>हिन्दी</span></a></li><li class="interlanguage-link interwiki-hif mw-list-item"><a href="https://hif.wikipedia.org/wiki/Khana" title="Khana – Fiji Hindi" lang="hif" hreflang="hif" data-title="Khana" data-language-autonym="Fiji Hindi" data-language-local-name="Fiji Hindi" class="interlanguage-link-target"><span>Fiji Hindi</span></a></li><li class="interlanguage-link interwiki-hr mw-list-item"><a href="https://hr.wikipedia.org/wiki/Hrana" title="Hrana – କ୍ରୋଆଟିଆନ୍" lang="hr" hreflang="hr" data-title="Hrana" data-language-autonym="Hrvatski" data-language-local-name="କ୍ରୋଆଟିଆନ୍" class="interlanguage-link-target"><span>Hrvatski</span></a></li><li class="interlanguage-link interwiki-hu mw-list-item"><a href="https://hu.wikipedia.org/wiki/%C3%89tel" title="Étel – ହଙ୍ଗେରୀୟ" lang="hu" hreflang="hu" data-title="Étel" data-language-autonym="Magyar" data-language-local-name="ହଙ୍ଗେରୀୟ" class="interlanguage-link-target"><span>Magyar</span></a></li><li class="interlanguage-link interwiki-hy mw-list-item"><a href="https://hy.wikipedia.org/wiki/%D5%8D%D5%B6%D5%B6%D5%A4%D5%A1%D5%B4%D5%A9%D5%A5%D6%80%D6%84" title="Սննդամթերք – ଆର୍ମେନିଆନ୍" lang="hy" hreflang="hy" data-title="Սննդամթերք" data-language-autonym="Հայերեն" data-language-local-name="ଆର୍ମେନିଆନ୍" class="interlanguage-link-target"><span>Հայերեն</span></a></li><li class="interlanguage-link interwiki-ia mw-list-item"><a href="https://ia.wikipedia.org/wiki/Alimento" title="Alimento – ଇର୍ଣ୍ଟଲିଙ୍ଗୁଆ" lang="ia" hreflang="ia" data-title="Alimento" data-language-autonym="Interlingua" data-language-local-name="ଇର୍ଣ୍ଟଲିଙ୍ଗୁଆ" class="interlanguage-link-target"><span>Interlingua</span></a></li><li class="interlanguage-link interwiki-iba mw-list-item"><a href="https://iba.wikipedia.org/wiki/Pemakai" title="Pemakai – ଇବାନ୍" lang="iba" hreflang="iba" data-title="Pemakai" data-language-autonym="Jaku Iban" data-language-local-name="ଇବାନ୍" class="interlanguage-link-target"><span>Jaku Iban</span></a></li><li class="interlanguage-link interwiki-id mw-list-item"><a href="https://id.wikipedia.org/wiki/Makanan" title="Makanan – ଇଣ୍ଡୋନେସୀୟ" lang="id" hreflang="id" data-title="Makanan" data-language-autonym="Bahasa Indonesia" data-language-local-name="ଇଣ୍ଡୋନେସୀୟ" class="interlanguage-link-target"><span>Bahasa Indonesia</span></a></li><li class="interlanguage-link interwiki-ig mw-list-item"><a href="https://ig.wikipedia.org/wiki/Food" title="Food – ଇଗବୋ" lang="ig" hreflang="ig" data-title="Food" data-language-autonym="Igbo" data-language-local-name="ଇଗବୋ" class="interlanguage-link-target"><span>Igbo</span></a></li><li class="interlanguage-link interwiki-ik mw-list-item"><a href="https://ik.wikipedia.org/wiki/Niqi" title="Niqi – ଇନୁପିୟାକ୍" lang="ik" hreflang="ik" data-title="Niqi" data-language-autonym="Iñupiatun" data-language-local-name="ଇନୁପିୟାକ୍" class="interlanguage-link-target"><span>Iñupiatun</span></a></li><li class="interlanguage-link interwiki-ilo mw-list-item"><a href="https://ilo.wikipedia.org/wiki/Makan" title="Makan – ଇଲୋକୋ" lang="ilo" hreflang="ilo" data-title="Makan" data-language-autonym="Ilokano" data-language-local-name="ଇଲୋକୋ" class="interlanguage-link-target"><span>Ilokano</span></a></li><li class="interlanguage-link interwiki-is mw-list-item"><a href="https://is.wikipedia.org/wiki/Matur" title="Matur – ଆଇସଲାଣ୍ଡିକ୍" lang="is" hreflang="is" data-title="Matur" data-language-autonym="Íslenska" data-language-local-name="ଆଇସଲାଣ୍ଡିକ୍" class="interlanguage-link-target"><span>Íslenska</span></a></li><li class="interlanguage-link interwiki-it mw-list-item"><a href="https://it.wikipedia.org/wiki/Alimento" title="Alimento – ଇଟାଲୀୟ" lang="it" hreflang="it" data-title="Alimento" data-language-autonym="Italiano" data-language-local-name="ଇଟାଲୀୟ" class="interlanguage-link-target"><span>Italiano</span></a></li><li class="interlanguage-link interwiki-iu mw-list-item"><a href="https://iu.wikipedia.org/wiki/%E1%93%82%E1%95%BF" title="ᓂᕿ – ଇନୁକଟିଟୁତ୍‌" lang="iu" hreflang="iu" data-title="ᓂᕿ" data-language-autonym="ᐃᓄᒃᑎᑐᑦ / inuktitut" data-language-local-name="ଇନୁକଟିଟୁତ୍‌" class="interlanguage-link-target"><span>ᐃᓄᒃᑎᑐᑦ / inuktitut</span></a></li><li class="interlanguage-link interwiki-ja mw-list-item"><a href="https://ja.wikipedia.org/wiki/%E9%A3%9F%E5%93%81" title="食品 – ଜାପାନୀ" lang="ja" hreflang="ja" data-title="食品" data-language-autonym="日本語" data-language-local-name="ଜାପାନୀ" class="interlanguage-link-target"><span>日本語</span></a></li><li class="interlanguage-link interwiki-jam mw-list-item"><a href="https://jam.wikipedia.org/wiki/Fuud" title="Fuud – Jamaican Creole English" lang="jam" hreflang="jam" data-title="Fuud" data-language-autonym="Patois" data-language-local-name="Jamaican Creole English" class="interlanguage-link-target"><span>Patois</span></a></li><li class="interlanguage-link interwiki-jbo mw-list-item"><a href="https://jbo.wikipedia.org/wiki/cidja" title="cidja – ଲୋଜବାନ୍" lang="jbo" hreflang="jbo" data-title="cidja" data-language-autonym="La .lojban." data-language-local-name="ଲୋଜବାନ୍" class="interlanguage-link-target"><span>La .lojban.</span></a></li><li class="interlanguage-link interwiki-jv mw-list-item"><a href="https://jv.wikipedia.org/wiki/Pangan" title="Pangan – ଜାଭାନୀଜ୍" lang="jv" hreflang="jv" data-title="Pangan" data-language-autonym="Jawa" data-language-local-name="ଜାଭାନୀଜ୍" class="interlanguage-link-target"><span>Jawa</span></a></li><li class="interlanguage-link interwiki-ka mw-list-item"><a href="https://ka.wikipedia.org/wiki/%E1%83%A1%E1%83%90%E1%83%AD%E1%83%9B%E1%83%94%E1%83%9A%E1%83%98" title="საჭმელი – ଜର୍ଜିୟ" lang="ka" hreflang="ka" data-title="საჭმელი" data-language-autonym="ქართული" data-language-local-name="ଜର୍ଜିୟ" class="interlanguage-link-target"><span>ქართული</span></a></li><li class="interlanguage-link interwiki-kab mw-list-item"><a href="https://kab.wikipedia.org/wiki/U%C4%8D%C4%8Di" title="Učči – କବାଇଲ୍" lang="kab" hreflang="kab" data-title="Učči" data-language-autonym="Taqbaylit" data-language-local-name="କବାଇଲ୍" class="interlanguage-link-target"><span>Taqbaylit</span></a></li><li class="interlanguage-link interwiki-kcg mw-list-item"><a href="https://kcg.wikipedia.org/wiki/Kyayak" title="Kyayak – ତ୍ୟାପ୍" lang="kcg" hreflang="kcg" data-title="Kyayak" data-language-autonym="Tyap" data-language-local-name="ତ୍ୟାପ୍" class="interlanguage-link-target"><span>Tyap</span></a></li><li class="interlanguage-link interwiki-kk mw-list-item"><a href="https://kk.wikipedia.org/wiki/%D0%A2%D0%B0%D0%BC%D0%B0%D2%9B" title="Тамақ – କାଜାକ୍" lang="kk" hreflang="kk" data-title="Тамақ" data-language-autonym="Қазақша" data-language-local-name="କାଜାକ୍" class="interlanguage-link-target"><span>Қазақша</span></a></li><li class="interlanguage-link interwiki-km mw-list-item"><a href="https://km.wikipedia.org/wiki/%E1%9E%A2%E1%9E%B6%E1%9E%A0%E1%9E%B6%E1%9E%9A" title="អាហារ – ଖାମେର୍" lang="km" hreflang="km" data-title="អាហារ" data-language-autonym="ភាសាខ្មែរ" data-language-local-name="ଖାମେର୍" class="interlanguage-link-target"><span>ភាសាខ្មែរ</span></a></li><li class="interlanguage-link interwiki-kn mw-list-item"><a href="https://kn.wikipedia.org/wiki/%E0%B2%86%E0%B2%B9%E0%B2%BE%E0%B2%B0" title="ಆಹಾರ – କନ୍ନଡ" lang="kn" hreflang="kn" data-title="ಆಹಾರ" data-language-autonym="ಕನ್ನಡ" data-language-local-name="କନ୍ନଡ" class="interlanguage-link-target"><span>ಕನ್ನಡ</span></a></li><li class="interlanguage-link interwiki-ko mw-list-item"><a href="https://ko.wikipedia.org/wiki/%EC%9D%8C%EC%8B%9D" title="음식 – କୋରିଆନ୍" lang="ko" hreflang="ko" data-title="음식" data-language-autonym="한국어" data-language-local-name="କୋରିଆନ୍" class="interlanguage-link-target"><span>한국어</span></a></li><li class="interlanguage-link interwiki-ku mw-list-item"><a href="https://ku.wikipedia.org/wiki/Xurek" title="Xurek – କୁର୍ଦ୍ଦିଶ୍" lang="ku" hreflang="ku" data-title="Xurek" data-language-autonym="Kurdî" data-language-local-name="କୁର୍ଦ୍ଦିଶ୍" class="interlanguage-link-target"><span>Kurdî</span></a></li><li class="interlanguage-link interwiki-kw mw-list-item"><a href="https://kw.wikipedia.org/wiki/Boos" title="Boos – କୋର୍ନିସ୍" lang="kw" hreflang="kw" data-title="Boos" data-language-autonym="Kernowek" data-language-local-name="କୋର୍ନିସ୍" class="interlanguage-link-target"><span>Kernowek</span></a></li><li class="interlanguage-link interwiki-la mw-list-item"><a href="https://la.wikipedia.org/wiki/Cibus" title="Cibus – ଲାଟିନ୍" lang="la" hreflang="la" data-title="Cibus" data-language-autonym="Latina" data-language-local-name="ଲାଟିନ୍" class="interlanguage-link-target"><span>Latina</span></a></li><li class="interlanguage-link interwiki-lb mw-list-item"><a href="https://lb.wikipedia.org/wiki/Narung" title="Narung – ଲକ୍ସେମବର୍ଗିସ୍" lang="lb" hreflang="lb" data-title="Narung" data-language-autonym="Lëtzebuergesch" data-language-local-name="ଲକ୍ସେମବର୍ଗିସ୍" class="interlanguage-link-target"><span>Lëtzebuergesch</span></a></li><li class="interlanguage-link interwiki-lbe mw-list-item"><a href="https://lbe.wikipedia.org/wiki/%D0%94%D1%83%D0%BA%D1%80%D0%B0" title="Дукра – Lak" lang="lbe" hreflang="lbe" data-title="Дукра" data-language-autonym="Лакку" data-language-local-name="Lak" class="interlanguage-link-target"><span>Лакку</span></a></li><li class="interlanguage-link interwiki-li mw-list-item"><a href="https://li.wikipedia.org/wiki/Voeding" title="Voeding – ଲିମ୍ବୁର୍ଗିସ୍" lang="li" hreflang="li" data-title="Voeding" data-language-autonym="Limburgs" data-language-local-name="ଲିମ୍ବୁର୍ଗିସ୍" class="interlanguage-link-target"><span>Limburgs</span></a></li><li class="interlanguage-link interwiki-ln mw-list-item"><a href="https://ln.wikipedia.org/wiki/Bil%C3%A9i" title="Biléi – ଲିଙ୍ଗାଲା" lang="ln" hreflang="ln" data-title="Biléi" data-language-autonym="Lingála" data-language-local-name="ଲିଙ୍ଗାଲା" class="interlanguage-link-target"><span>Lingála</span></a></li><li class="interlanguage-link interwiki-lo mw-list-item"><a href="https://lo.wikipedia.org/wiki/%E0%BA%AD%E0%BA%B2%E0%BA%AB%E0%BA%B2%E0%BA%99" title="ອາຫານ – ଲାଓ" lang="lo" hreflang="lo" data-title="ອາຫານ" data-language-autonym="ລາວ" data-language-local-name="ଲାଓ" class="interlanguage-link-target"><span>ລາວ</span></a></li><li class="interlanguage-link interwiki-lt mw-list-item"><a href="https://lt.wikipedia.org/wiki/Maistas" title="Maistas – ଲିଥୁଆନିଆନ୍" lang="lt" hreflang="lt" data-title="Maistas" data-language-autonym="Lietuvių" data-language-local-name="ଲିଥୁଆନିଆନ୍" class="interlanguage-link-target"><span>Lietuvių</span></a></li><li class="interlanguage-link interwiki-lv mw-list-item"><a href="https://lv.wikipedia.org/wiki/P%C4%81rtika" title="Pārtika – ଲାଟଭିଆନ୍" lang="lv" hreflang="lv" data-title="Pārtika" data-language-autonym="Latviešu" data-language-local-name="ଲାଟଭିଆନ୍" class="interlanguage-link-target"><span>Latviešu</span></a></li><li class="interlanguage-link interwiki-mai mw-list-item"><a href="https://mai.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF%E0%A4%AA%E0%A4%A6%E0%A4%BE%E0%A4%B0%E0%A5%8D%E0%A4%A5" title="खाद्यपदार्थ – ମୈଥିଳୀ" lang="mai" hreflang="mai" data-title="खाद्यपदार्थ" data-language-autonym="मैथिली" data-language-local-name="ମୈଥିଳୀ" class="interlanguage-link-target"><span>मैथिली</span></a></li><li class="interlanguage-link interwiki-mg mw-list-item"><a href="https://mg.wikipedia.org/wiki/Sakafo" title="Sakafo – ମାଲାଗାସୀ" lang="mg" hreflang="mg" data-title="Sakafo" data-language-autonym="Malagasy" data-language-local-name="ମାଲାଗାସୀ" class="interlanguage-link-target"><span>Malagasy</span></a></li><li class="interlanguage-link interwiki-min mw-list-item"><a href="https://min.wikipedia.org/wiki/Makanan" title="Makanan – ମିନାଙ୍ଗାବାଉ" lang="min" hreflang="min" data-title="Makanan" data-language-autonym="Minangkabau" data-language-local-name="ମିନାଙ୍ଗାବାଉ" class="interlanguage-link-target"><span>Minangkabau</span></a></li><li class="interlanguage-link interwiki-mk mw-list-item"><a href="https://mk.wikipedia.org/wiki/%D0%A5%D1%80%D0%B0%D0%BD%D0%B0" title="Храна – ମାସେଡୋନିଆନ୍" lang="mk" hreflang="mk" data-title="Храна" data-language-autonym="Македонски" data-language-local-name="ମାସେଡୋନିଆନ୍" class="interlanguage-link-target"><span>Македонски</span></a></li><li class="interlanguage-link interwiki-ml mw-list-item"><a href="https://ml.wikipedia.org/wiki/%E0%B4%86%E0%B4%B9%E0%B4%BE%E0%B4%B0%E0%B4%82" title="ആഹാരം – ମାଲାୟଲମ୍" lang="ml" hreflang="ml" data-title="ആഹാരം" data-language-autonym="മലയാളം" data-language-local-name="ମାଲାୟଲମ୍" class="interlanguage-link-target"><span>മലയാളം</span></a></li><li class="interlanguage-link interwiki-mn mw-list-item"><a href="https://mn.wikipedia.org/wiki/%D0%A5%D0%BE%D0%BE%D0%BB" title="Хоол – ମଙ୍ଗୋଳିୟ" lang="mn" hreflang="mn" data-title="Хоол" data-language-autonym="Монгол" data-language-local-name="ମଙ୍ଗୋଳିୟ" class="interlanguage-link-target"><span>Монгол</span></a></li><li class="interlanguage-link interwiki-mnw mw-list-item"><a href="https://mnw.wikipedia.org/wiki/%E1%80%85%E1%81%9E%E1%80%A1%E1%80%AC%E1%80%9F%E1%80%AC%E1%80%9B" title="စၞအာဟာရ – Mon" lang="mnw" hreflang="mnw" data-title="စၞအာဟာရ" data-language-autonym="ဘာသာမန်" data-language-local-name="Mon" class="interlanguage-link-target"><span>ဘာသာမန်</span></a></li><li class="interlanguage-link interwiki-mr mw-list-item"><a href="https://mr.wikipedia.org/wiki/%E0%A4%85%E0%A4%A8%E0%A5%8D%E0%A4%A8" title="अन्न – ମରାଠୀ" lang="mr" hreflang="mr" data-title="अन्न" data-language-autonym="मराठी" data-language-local-name="ମରାଠୀ" class="interlanguage-link-target"><span>मराठी</span></a></li><li class="interlanguage-link interwiki-ms mw-list-item"><a href="https://ms.wikipedia.org/wiki/Makanan" title="Makanan – ମାଲୟ" lang="ms" hreflang="ms" data-title="Makanan" data-language-autonym="Bahasa Melayu" data-language-local-name="ମାଲୟ" class="interlanguage-link-target"><span>Bahasa Melayu</span></a></li><li class="interlanguage-link interwiki-mwl mw-list-item"><a href="https://mwl.wikipedia.org/wiki/Quemido" title="Quemido – ମିରାଣ୍ଡିଜ୍" lang="mwl" hreflang="mwl" data-title="Quemido" data-language-autonym="Mirandés" data-language-local-name="ମିରାଣ୍ଡିଜ୍" class="interlanguage-link-target"><span>Mirandés</span></a></li><li class="interlanguage-link interwiki-my mw-list-item"><a href="https://my.wikipedia.org/wiki/%E1%80%A1%E1%80%85%E1%80%AC%E1%80%B8%E1%80%A1%E1%80%85%E1%80%AC" title="အစားအစာ – ବର୍ମୀଜ୍" lang="my" hreflang="my" data-title="အစားအစာ" data-language-autonym="မြန်မာဘာသာ" data-language-local-name="ବର୍ମୀଜ୍" class="interlanguage-link-target"><span>မြန်မာဘာသာ</span></a></li><li class="interlanguage-link interwiki-myv mw-list-item"><a href="https://myv.wikipedia.org/wiki/%D0%AF%D1%80%D1%81%D0%B0%D0%BC%D0%BE%D0%BF%D0%B5%D0%BB%D1%8C" title="Ярсамопель – ଏର୍ଜୟା" lang="myv" hreflang="myv" data-title="Ярсамопель" data-language-autonym="Эрзянь" data-language-local-name="ଏର୍ଜୟା" class="interlanguage-link-target"><span>Эрзянь</span></a></li><li class="interlanguage-link interwiki-nah mw-list-item"><a href="https://nah.wikipedia.org/wiki/Tlacualli" title="Tlacualli – Nahuatl" lang="nah" hreflang="nah" data-title="Tlacualli" data-language-autonym="Nāhuatl" data-language-local-name="Nahuatl" class="interlanguage-link-target"><span>Nāhuatl</span></a></li><li class="interlanguage-link interwiki-nds mw-list-item"><a href="https://nds.wikipedia.org/wiki/Eten" title="Eten – ଲୋ ଜର୍ମାନ୍" lang="nds" hreflang="nds" data-title="Eten" data-language-autonym="Plattdüütsch" data-language-local-name="ଲୋ ଜର୍ମାନ୍" class="interlanguage-link-target"><span>Plattdüütsch</span></a></li><li class="interlanguage-link interwiki-ne mw-list-item"><a href="https://ne.wikipedia.org/wiki/%E0%A4%96%E0%A4%BE%E0%A4%A6%E0%A5%8D%E0%A4%AF%E0%A4%AA%E0%A4%A6%E0%A4%BE%E0%A4%B0%E0%A5%8D%E0%A4%A5" title="खाद्यपदार्थ – ନେପାଳୀ" lang="ne" hreflang="ne" data-title="खाद्यपदार्थ" data-language-autonym="नेपाली" data-language-local-name="ନେପାଳୀ" class="interlanguage-link-target"><span>नेपाली</span></a></li><li class="interlanguage-link interwiki-new mw-list-item"><a href="https://new.wikipedia.org/wiki/%E0%A4%A8%E0%A4%B8%E0%A4%BE%E0%A4%A4%E0%A5%8D%E0%A4%B5%E0%A4%81%E0%A4%B8%E0%A4%BE" title="नसात्वँसा – ନେୱାରୀ" lang="new" hreflang="new" data-title="नसात्वँसा" data-language-autonym="नेपाल भाषा" data-language-local-name="ନେୱାରୀ" class="interlanguage-link-target"><span>नेपाल भाषा</span></a></li><li class="interlanguage-link interwiki-nl mw-list-item"><a href="https://nl.wikipedia.org/wiki/Voedsel" title="Voedsel – ଡଚ୍" lang="nl" hreflang="nl" data-title="Voedsel" data-language-autonym="Nederlands" data-language-local-name="ଡଚ୍" class="interlanguage-link-target"><span>Nederlands</span></a></li><li class="interlanguage-link interwiki-nn mw-list-item"><a href="https://nn.wikipedia.org/wiki/Mat" title="Mat – ନରୱେଜିଆନ୍ ନିୟୋର୍ସ୍କ" lang="nn" hreflang="nn" data-title="Mat" data-language-autonym="Norsk nynorsk" data-language-local-name="ନରୱେଜିଆନ୍ ନିୟୋର୍ସ୍କ" class="interlanguage-link-target"><span>Norsk nynorsk</span></a></li><li class="interlanguage-link interwiki-no mw-list-item"><a href="https://no.wikipedia.org/wiki/Mat" title="Mat – ନରୱେଜିଆନ୍ ବୋକମଲ୍" lang="nb" hreflang="nb" data-title="Mat" data-language-autonym="Norsk bokmål" data-language-local-name="ନରୱେଜିଆନ୍ ବୋକମଲ୍" class="interlanguage-link-target"><span>Norsk bokmål</span></a></li><li class="interlanguage-link interwiki-nov mw-list-item"><a href="https://nov.wikipedia.org/wiki/Manjaje" title="Manjaje – Novial" lang="nov" hreflang="nov" data-title="Manjaje" data-language-autonym="Novial" data-language-local-name="Novial" class="interlanguage-link-target"><span>Novial</span></a></li><li class="interlanguage-link interwiki-nrm mw-list-item"><a href="https://nrm.wikipedia.org/wiki/Mangi" title="Mangi – Norman" lang="nrf" hreflang="nrf" data-title="Mangi" data-language-autonym="Nouormand" data-language-local-name="Norman" class="interlanguage-link-target"><span>Nouormand</span></a></li><li class="interlanguage-link interwiki-oc mw-list-item"><a href="https://oc.wikipedia.org/wiki/Manjar" title="Manjar – ଓସିଟାନ୍" lang="oc" hreflang="oc" data-title="Manjar" data-language-autonym="Occitan" data-language-local-name="ଓସିଟାନ୍" class="interlanguage-link-target"><span>Occitan</span></a></li><li class="interlanguage-link interwiki-olo mw-list-item"><a href="https://olo.wikipedia.org/wiki/Sy%C3%B6mine" title="Syömine – Livvi-Karelian" lang="olo" hreflang="olo" data-title="Syömine" data-language-autonym="Livvinkarjala" data-language-local-name="Livvi-Karelian" class="interlanguage-link-target"><span>Livvinkarjala</span></a></li><li class="interlanguage-link interwiki-os mw-list-item"><a href="https://os.wikipedia.org/wiki/%D0%A5%C3%A6%D1%80%D0%B8%D0%BD%D0%B0%D0%B3" title="Хæринаг – ଓସେଟିକ୍" lang="os" hreflang="os" data-title="Хæринаг" data-language-autonym="Ирон" data-language-local-name="ଓସେଟିକ୍" class="interlanguage-link-target"><span>Ирон</span></a></li><li class="interlanguage-link interwiki-pa mw-list-item"><a href="https://pa.wikipedia.org/wiki/%E0%A8%96%E0%A8%BE%E0%A8%A3%E0%A8%BE" title="ਖਾਣਾ – ପଞ୍ଜାବୀ" lang="pa" hreflang="pa" data-title="ਖਾਣਾ" data-language-autonym="ਪੰਜਾਬੀ" data-language-local-name="ପଞ୍ଜାବୀ" class="interlanguage-link-target"><span>ਪੰਜਾਬੀ</span></a></li><li class="interlanguage-link interwiki-pih mw-list-item"><a href="https://pih.wikipedia.org/wiki/Wetls" title="Wetls – Norfuk / Pitkern" lang="pih" hreflang="pih" data-title="Wetls" data-language-autonym="Norfuk / Pitkern" data-language-local-name="Norfuk / Pitkern" class="interlanguage-link-target"><span>Norfuk / Pitkern</span></a></li><li class="interlanguage-link interwiki-pl mw-list-item"><a href="https://pl.wikipedia.org/wiki/%C5%BBywno%C5%9B%C4%87" title="Żywność – ପୋଲିଶ୍" lang="pl" hreflang="pl" data-title="Żywność" data-language-autonym="Polski" data-language-local-name="ପୋଲିଶ୍" class="interlanguage-link-target"><span>Polski</span></a></li><li class="interlanguage-link interwiki-pnb mw-list-item"><a href="https://pnb.wikipedia.org/wiki/%DA%A9%DA%BE%D8%A7%DD%A8%D8%A7" title="کھاݨا – Western Punjabi" lang="pnb" hreflang="pnb" data-title="کھاݨا" data-language-autonym="پنجابی" data-language-local-name="Western Punjabi" class="interlanguage-link-target"><span>پنجابی</span></a></li><li class="interlanguage-link interwiki-ps mw-list-item"><a href="https://ps.wikipedia.org/wiki/%D8%AE%D9%88%D8%A7%DA%93%D9%87" title="خواړه – ପାସ୍ତୋ" lang="ps" hreflang="ps" data-title="خواړه" data-language-autonym="پښتو" data-language-local-name="ପାସ୍ତୋ" class="interlanguage-link-target"><span>پښتو</span></a></li><li class="interlanguage-link interwiki-pt mw-list-item"><a href="https://pt.wikipedia.org/wiki/Alimento" title="Alimento – ପର୍ତ୍ତୁଗୀଜ୍‌" lang="pt" hreflang="pt" data-title="Alimento" data-language-autonym="Português" data-language-local-name="ପର୍ତ୍ତୁଗୀଜ୍‌" class="interlanguage-link-target"><span>Português</span></a></li><li class="interlanguage-link interwiki-pwn mw-list-item"><a href="https://pwn.wikipedia.org/wiki/lami" title="lami – Paiwan" lang="pwn" hreflang="pwn" data-title="lami" data-language-autonym="Pinayuanan" data-language-local-name="Paiwan" class="interlanguage-link-target"><span>Pinayuanan</span></a></li><li class="interlanguage-link interwiki-qu mw-list-item"><a href="https://qu.wikipedia.org/wiki/Mikhuna" title="Mikhuna – କ୍ୱେଚୁଆ" lang="qu" hreflang="qu" data-title="Mikhuna" data-language-autonym="Runa Simi" data-language-local-name="କ୍ୱେଚୁଆ" class="interlanguage-link-target"><span>Runa Simi</span></a></li><li class="interlanguage-link interwiki-rmy mw-list-item"><a href="https://rmy.wikipedia.org/wiki/Xapen" title="Xapen – Vlax Romani" lang="rmy" hreflang="rmy" data-title="Xapen" data-language-autonym="Romani čhib" data-language-local-name="Vlax Romani" class="interlanguage-link-target"><span>Romani čhib</span></a></li><li class="interlanguage-link interwiki-ro mw-list-item"><a href="https://ro.wikipedia.org/wiki/M%C3%A2ncare" title="Mâncare – ରୋମାନିଆନ୍" lang="ro" hreflang="ro" data-title="Mâncare" data-language-autonym="Română" data-language-local-name="ରୋମାନିଆନ୍" class="interlanguage-link-target"><span>Română</span></a></li><li class="interlanguage-link interwiki-roa-rup mw-list-item"><a href="https://roa-rup.wikipedia.org/wiki/M%C3%A2cari" title="Mâcari – ଆରୋମାନିଆନ୍" lang="rup" hreflang="rup" data-title="Mâcari" data-language-autonym="Armãneashti" data-language-local-name="ଆରୋମାନିଆନ୍" class="interlanguage-link-target"><span>Armãneashti</span></a></li><li class="interlanguage-link interwiki-ru mw-list-item"><a href="https://ru.wikipedia.org/wiki/%D0%9F%D0%B8%D1%89%D0%B0" title="Пища – ରୁଷିୟ" lang="ru" hreflang="ru" data-title="Пища" data-language-autonym="Русский" data-language-local-name="ରୁଷିୟ" class="interlanguage-link-target"><span>Русский</span></a></li><li class="interlanguage-link interwiki-rue mw-list-item"><a href="https://rue.wikipedia.org/wiki/%D0%87%D0%B4%D0%B6%D1%96%D0%BD%D1%8F" title="Їджіня – Rusyn" lang="rue" hreflang="rue" data-title="Їджіня" data-language-autonym="Русиньскый" data-language-local-name="Rusyn" class="interlanguage-link-target"><span>Русиньскый</span></a></li><li class="interlanguage-link interwiki-sa mw-list-item"><a href="https://sa.wikipedia.org/wiki/%E0%A4%86%E0%A4%B9%E0%A4%BE%E0%A4%B0%E0%A4%83" title="आहारः – ସଂସ୍କୃତ" lang="sa" hreflang="sa" data-title="आहारः" data-language-autonym="संस्कृतम्" data-language-local-name="ସଂସ୍କୃତ" class="interlanguage-link-target"><span>संस्कृतम्</span></a></li><li class="interlanguage-link interwiki-sah mw-list-item"><a href="https://sah.wikipedia.org/wiki/%D0%90%D1%81" title="Ас – ସାଖା" lang="sah" hreflang="sah" data-title="Ас" data-language-autonym="Саха тыла" data-language-local-name="ସାଖା" class="interlanguage-link-target"><span>Саха тыла</span></a></li><li class="interlanguage-link interwiki-sat mw-list-item"><a href="https://sat.wikipedia.org/wiki/%E1%B1%A1%E1%B1%9A%E1%B1%A2%E1%B1%9F%E1%B1%9C" title="ᱡᱚᱢᱟᱜ – ସାନ୍ତାଳି" lang="sat" hreflang="sat" data-title="ᱡᱚᱢᱟᱜ" data-language-autonym="ᱥᱟᱱᱛᱟᱲᱤ" data-language-local-name="ସାନ୍ତାଳି" class="interlanguage-link-target"><span>ᱥᱟᱱᱛᱟᱲᱤ</span></a></li><li class="interlanguage-link interwiki-sc mw-list-item"><a href="https://sc.wikipedia.org/wiki/M%C3%A0ndigu" title="Màndigu – ସର୍ଦିନିଆନ୍" lang="sc" hreflang="sc" data-title="Màndigu" data-language-autonym="Sardu" data-language-local-name="ସର୍ଦିନିଆନ୍" class="interlanguage-link-target"><span>Sardu</span></a></li><li class="interlanguage-link interwiki-scn mw-list-item"><a href="https://scn.wikipedia.org/wiki/Cosi_di_manciari" title="Cosi di manciari – ସିଶିଲିଆନ୍" lang="scn" hreflang="scn" data-title="Cosi di manciari" data-language-autonym="Sicilianu" data-language-local-name="ସିଶିଲିଆନ୍" class="interlanguage-link-target"><span>Sicilianu</span></a></li><li class="interlanguage-link interwiki-sco mw-list-item"><a href="https://sco.wikipedia.org/wiki/Fuid" title="Fuid – ସ୍କଟସ୍" lang="sco" hreflang="sco" data-title="Fuid" data-language-autonym="Scots" data-language-local-name="ସ୍କଟସ୍" class="interlanguage-link-target"><span>Scots</span></a></li><li class="interlanguage-link interwiki-se mw-list-item"><a href="https://se.wikipedia.org/wiki/Biebmu" title="Biebmu – ଉତ୍ତର ସାମି" lang="se" hreflang="se" data-title="Biebmu" data-language-autonym="Davvisámegiella" data-language-local-name="ଉତ୍ତର ସାମି" class="interlanguage-link-target"><span>Davvisámegiella</span></a></li><li class="interlanguage-link interwiki-sh mw-list-item"><a href="https://sh.wikipedia.org/wiki/Hrana" title="Hrana – ସର୍ବୋ-କ୍ରୋଆଟିଆନ୍" lang="sh" hreflang="sh" data-title="Hrana" data-language-autonym="Srpskohrvatski / српскохрватски" data-language-local-name="ସର୍ବୋ-କ୍ରୋଆଟିଆନ୍" class="interlanguage-link-target"><span>Srpskohrvatski / српскохрватски</span></a></li><li class="interlanguage-link interwiki-si mw-list-item"><a href="https://si.wikipedia.org/wiki/%E0%B6%B8%E0%B7%92%E0%B6%B1%E0%B7%92%E0%B7%83%E0%B7%8F%E0%B6%9C%E0%B7%9A_%E0%B6%86%E0%B7%84%E0%B7%8F%E0%B6%BB" title="මිනිසාගේ ආහාර – ସିଂହଳ" lang="si" hreflang="si" data-title="මිනිසාගේ ආහාර" data-language-autonym="සිංහල" data-language-local-name="ସିଂହଳ" class="interlanguage-link-target"><span>සිංහල</span></a></li><li class="interlanguage-link interwiki-simple mw-list-item"><a href="https://simple.wikipedia.org/wiki/Food" title="Food – Simple English" lang="en-simple" hreflang="en-simple" data-title="Food" data-language-autonym="Simple English" data-language-local-name="Simple English" class="interlanguage-link-target"><span>Simple English</span></a></li><li class="interlanguage-link interwiki-sk mw-list-item"><a href="https://sk.wikipedia.org/wiki/Potravina" title="Potravina – ସ୍ଲୋଭାକ୍" lang="sk" hreflang="sk" data-title="Potravina" data-language-autonym="Slovenčina" data-language-local-name="ସ୍ଲୋଭାକ୍" class="interlanguage-link-target"><span>Slovenčina</span></a></li><li class="interlanguage-link interwiki-sl mw-list-item"><a href="https://sl.wikipedia.org/wiki/Hrana" title="Hrana – ସ୍ଲୋଭେନିଆନ୍" lang="sl" hreflang="sl" data-title="Hrana" data-language-autonym="Slovenščina" data-language-local-name="ସ୍ଲୋଭେନିଆନ୍" class="interlanguage-link-target"><span>Slovenščina</span></a></li><li class="interlanguage-link interwiki-sm mw-list-item"><a href="https://sm.wikipedia.org/wiki/FUALAAU" title="FUALAAU – ସାମୋଆନ୍" lang="sm" hreflang="sm" data-title="FUALAAU" data-language-autonym="Gagana Samoa" data-language-local-name="ସାମୋଆନ୍" class="interlanguage-link-target"><span>Gagana Samoa</span></a></li><li class="interlanguage-link interwiki-sn mw-list-item"><a href="https://sn.wikipedia.org/wiki/Zvidyo" title="Zvidyo – ଶୋନା" lang="sn" hreflang="sn" data-title="Zvidyo" data-language-autonym="ChiShona" data-language-local-name="ଶୋନା" class="interlanguage-link-target"><span>ChiShona</span></a></li><li class="interlanguage-link interwiki-so mw-list-item"><a href="https://so.wikipedia.org/wiki/Cunto" title="Cunto – ସୋମାଲିଆ" lang="so" hreflang="so" data-title="Cunto" data-language-autonym="Soomaaliga" data-language-local-name="ସୋମାଲିଆ" class="interlanguage-link-target"><span>Soomaaliga</span></a></li><li class="interlanguage-link interwiki-sq mw-list-item"><a href="https://sq.wikipedia.org/wiki/Ushqimi" title="Ushqimi – ଆଲବାନିଆନ୍" lang="sq" hreflang="sq" data-title="Ushqimi" data-language-autonym="Shqip" data-language-local-name="ଆଲବାନିଆନ୍" class="interlanguage-link-target"><span>Shqip</span></a></li><li class="interlanguage-link interwiki-sr mw-list-item"><a href="https://sr.wikipedia.org/wiki/%D0%A5%D1%80%D0%B0%D0%BD%D0%B0" title="Храна – ସର୍ବିୟ" lang="sr" hreflang="sr" data-title="Храна" data-language-autonym="Српски / srpski" data-language-local-name="ସର୍ବିୟ" class="interlanguage-link-target"><span>Српски / srpski</span></a></li><li class="interlanguage-link interwiki-st mw-list-item"><a href="https://st.wikipedia.org/wiki/Dijo" title="Dijo – ସେସୋଥୋ" lang="st" hreflang="st" data-title="Dijo" data-language-autonym="Sesotho" data-language-local-name="ସେସୋଥୋ" class="interlanguage-link-target"><span>Sesotho</span></a></li><li class="interlanguage-link interwiki-su mw-list-item"><a href="https://su.wikipedia.org/wiki/Pangan" title="Pangan – ସୁଦାନୀଜ୍" lang="su" hreflang="su" data-title="Pangan" data-language-autonym="Sunda" data-language-local-name="ସୁଦାନୀଜ୍" class="interlanguage-link-target"><span>Sunda</span></a></li><li class="interlanguage-link interwiki-sv mw-list-item"><a href="https://sv.wikipedia.org/wiki/Mat" title="Mat – ସ୍ୱେଡିସ୍" lang="sv" hreflang="sv" data-title="Mat" data-language-autonym="Svenska" data-language-local-name="ସ୍ୱେଡିସ୍" class="interlanguage-link-target"><span>Svenska</span></a></li><li class="interlanguage-link interwiki-sw mw-list-item"><a href="https://sw.wikipedia.org/wiki/Chakula" title="Chakula – ସ୍ୱାହିଲ୍" lang="sw" hreflang="sw" data-title="Chakula" data-language-autonym="Kiswahili" data-language-local-name="ସ୍ୱାହିଲ୍" class="interlanguage-link-target"><span>Kiswahili</span></a></li><li class="interlanguage-link interwiki-ta mw-list-item"><a href="https://ta.wikipedia.org/wiki/%E0%AE%89%E0%AE%A3%E0%AE%B5%E0%AF%81" title="உணவு – ତାମିଲ୍" lang="ta" hreflang="ta" data-title="உணவு" data-language-autonym="தமிழ்" data-language-local-name="ତାମିଲ୍" class="interlanguage-link-target"><span>தமிழ்</span></a></li><li class="interlanguage-link interwiki-tay mw-list-item"><a href="https://tay.wikipedia.org/wiki/nniqun" title="nniqun – Tayal" lang="tay" hreflang="tay" data-title="nniqun" data-language-autonym="Tayal" data-language-local-name="Tayal" class="interlanguage-link-target"><span>Tayal</span></a></li><li class="interlanguage-link interwiki-te mw-list-item"><a href="https://te.wikipedia.org/wiki/%E0%B0%86%E0%B0%B9%E0%B0%BE%E0%B0%B0%E0%B0%82" title="ఆహారం – ତେଲୁଗୁ" lang="te" hreflang="te" data-title="ఆహారం" data-language-autonym="తెలుగు" data-language-local-name="ତେଲୁଗୁ" class="interlanguage-link-target"><span>తెలుగు</span></a></li><li class="interlanguage-link interwiki-tg mw-list-item"><a href="https://tg.wikipedia.org/wiki/%D0%A5%D3%AF%D1%80%D0%BE%D0%BA" title="Хӯрок – ତାଜିକ୍" lang="tg" hreflang="tg" data-title="Хӯрок" data-language-autonym="Тоҷикӣ" data-language-local-name="ତାଜିକ୍" class="interlanguage-link-target"><span>Тоҷикӣ</span></a></li><li class="interlanguage-link interwiki-th mw-list-item"><a href="https://th.wikipedia.org/wiki/%E0%B8%AD%E0%B8%B2%E0%B8%AB%E0%B8%B2%E0%B8%A3" title="อาหาร – ଥାଇ" lang="th" hreflang="th" data-title="อาหาร" data-language-autonym="ไทย" data-language-local-name="ଥାଇ" class="interlanguage-link-target"><span>ไทย</span></a></li><li class="interlanguage-link interwiki-tl mw-list-item"><a href="https://tl.wikipedia.org/wiki/Pagkain" title="Pagkain – ଟାଗାଲଗ୍" lang="tl" hreflang="tl" data-title="Pagkain" data-language-autonym="Tagalog" data-language-local-name="ଟାଗାଲଗ୍" class="interlanguage-link-target"><span>Tagalog</span></a></li><li class="interlanguage-link interwiki-tn mw-list-item"><a href="https://tn.wikipedia.org/wiki/Dijo" title="Dijo – ସୱାନା" lang="tn" hreflang="tn" data-title="Dijo" data-language-autonym="Setswana" data-language-local-name="ସୱାନା" class="interlanguage-link-target"><span>Setswana</span></a></li><li class="interlanguage-link interwiki-tr mw-list-item"><a href="https://tr.wikipedia.org/wiki/G%C4%B1da" title="Gıda – ତୁର୍କିସ୍" lang="tr" hreflang="tr" data-title="Gıda" data-language-autonym="Türkçe" data-language-local-name="ତୁର୍କିସ୍" class="interlanguage-link-target"><span>Türkçe</span></a></li><li class="interlanguage-link interwiki-ts mw-list-item"><a href="https://ts.wikipedia.org/wiki/Swakudya" title="Swakudya – ସୋଙ୍ଗା" lang="ts" hreflang="ts" data-title="Swakudya" data-language-autonym="Xitsonga" data-language-local-name="ସୋଙ୍ଗା" class="interlanguage-link-target"><span>Xitsonga</span></a></li><li class="interlanguage-link interwiki-tt mw-list-item"><a href="https://tt.wikipedia.org/wiki/%D0%A0%D0%B8%D0%B7%D1%8B%D0%BA" title="Ризык – ତାତାର୍" lang="tt" hreflang="tt" data-title="Ризык" data-language-autonym="Татарча / tatarça" data-language-local-name="ତାତାର୍" class="interlanguage-link-target"><span>Татарча / tatarça</span></a></li><li class="interlanguage-link interwiki-tw mw-list-item"><a href="https://tw.wikipedia.org/wiki/Aduane" title="Aduane – ତ୍ୱି" lang="tw" hreflang="tw" data-title="Aduane" data-language-autonym="Twi" data-language-local-name="ତ୍ୱି" class="interlanguage-link-target"><span>Twi</span></a></li><li class="interlanguage-link interwiki-uk mw-list-item"><a href="https://uk.wikipedia.org/wiki/%D0%87%D0%B6%D0%B0" title="Їжа – ୟୁକ୍ରାନିଆନ୍" lang="uk" hreflang="uk" data-title="Їжа" data-language-autonym="Українська" data-language-local-name="ୟୁକ୍ରାନିଆନ୍" class="interlanguage-link-target"><span>Українська</span></a></li><li class="interlanguage-link interwiki-ur mw-list-item"><a href="https://ur.wikipedia.org/wiki/%D8%BA%D8%B0%D8%A7" title="غذا – ଉର୍ଦ୍ଦୁ" lang="ur" hreflang="ur" data-title="غذا" data-language-autonym="اردو" data-language-local-name="ଉର୍ଦ୍ଦୁ" class="interlanguage-link-target"><span>اردو</span></a></li><li class="interlanguage-link interwiki-uz mw-list-item"><a href="https://uz.wikipedia.org/wiki/Oziq-ovqat" title="Oziq-ovqat – ଉଜବେକ୍" lang="uz" hreflang="uz" data-title="Oziq-ovqat" data-language-autonym="Oʻzbekcha / ўзбекча" data-language-local-name="ଉଜବେକ୍" class="interlanguage-link-target"><span>Oʻzbekcha / ўзбекча</span></a></li><li class="interlanguage-link interwiki-vec mw-list-item"><a href="https://vec.wikipedia.org/wiki/Magnar" title="Magnar – Venetian" lang="vec" hreflang="vec" data-title="Magnar" data-language-autonym="Vèneto" data-language-local-name="Venetian" class="interlanguage-link-target"><span>Vèneto</span></a></li><li class="interlanguage-link interwiki-vep mw-list-item"><a href="https://vep.wikipedia.org/wiki/S%C3%B6m" title="Söm – Veps" lang="vep" hreflang="vep" data-title="Söm" data-language-autonym="Vepsän kel’" data-language-local-name="Veps" class="interlanguage-link-target"><span>Vepsän kel’</span></a></li><li class="interlanguage-link interwiki-vi mw-list-item"><a href="https://vi.wikipedia.org/wiki/Th%E1%BB%B1c_ph%E1%BA%A9m" title="Thực phẩm – ଭିଏତନାମିଜ୍" lang="vi" hreflang="vi" data-title="Thực phẩm" data-language-autonym="Tiếng Việt" data-language-local-name="ଭିଏତନାମିଜ୍" class="interlanguage-link-target"><span>Tiếng Việt</span></a></li><li class="interlanguage-link interwiki-vo mw-list-item"><a href="https://vo.wikipedia.org/wiki/Fid" title="Fid – ବୋଲାପୁକ" lang="vo" hreflang="vo" data-title="Fid" data-language-autonym="Volapük" data-language-local-name="ବୋଲାପୁକ" class="interlanguage-link-target"><span>Volapük</span></a></li><li class="interlanguage-link interwiki-wa mw-list-item"><a href="https://wa.wikipedia.org/wiki/Amagn%C3%AE" title="Amagnî – ୱାଲୁନ୍" lang="wa" hreflang="wa" data-title="Amagnî" data-language-autonym="Walon" data-language-local-name="ୱାଲୁନ୍" class="interlanguage-link-target"><span>Walon</span></a></li><li class="interlanguage-link interwiki-war mw-list-item"><a href="https://war.wikipedia.org/wiki/Karaonon" title="Karaonon – ୱାରୈ" lang="war" hreflang="war" data-title="Karaonon" data-language-autonym="Winaray" data-language-local-name="ୱାରୈ" class="interlanguage-link-target"><span>Winaray</span></a></li><li class="interlanguage-link interwiki-wuu mw-list-item"><a href="https://wuu.wikipedia.org/wiki/%E9%A3%9F%E7%89%A9" title="食物 – ୱୁ ଚାଇନିଜ" lang="wuu" hreflang="wuu" data-title="食物" data-language-autonym="吴语" data-language-local-name="ୱୁ ଚାଇନିଜ" class="interlanguage-link-target"><span>吴语</span></a></li><li class="interlanguage-link interwiki-xh mw-list-item"><a href="https://xh.wikipedia.org/wiki/Ukutya" title="Ukutya – ଖୋସା" lang="xh" hreflang="xh" data-title="Ukutya" data-language-autonym="IsiXhosa" data-language-local-name="ଖୋସା" class="interlanguage-link-target"><span>IsiXhosa</span></a></li><li class="interlanguage-link interwiki-xmf mw-list-item"><a href="https://xmf.wikipedia.org/wiki/%E1%83%9D%E1%83%AD%E1%83%99%E1%83%9D%E1%83%9B%E1%83%90%E1%83%9A%E1%83%98" title="ოჭკომალი – Mingrelian" lang="xmf" hreflang="xmf" data-title="ოჭკომალი" data-language-autonym="მარგალური" data-language-local-name="Mingrelian" class="interlanguage-link-target"><span>მარგალური</span></a></li><li class="interlanguage-link interwiki-yi mw-list-item"><a href="https://yi.wikipedia.org/wiki/%D7%A2%D7%A1%D7%A0%D7%95%D7%95%D7%90%D7%A8%D7%92" title="עסנווארג – ୟିଡିସ୍" lang="yi" hreflang="yi" data-title="עסנווארג" data-language-autonym="ייִדיש" data-language-local-name="ୟିଡିସ୍" class="interlanguage-link-target"><span>ייִדיש</span></a></li><li class="interlanguage-link interwiki-za mw-list-item"><a href="https://za.wikipedia.org/wiki/Gijgwn" title="Gijgwn – ଜୁଆଙ୍ଗ" lang="za" hreflang="za" data-title="Gijgwn" data-language-autonym="Vahcuengh" data-language-local-name="ଜୁଆଙ୍ଗ" class="interlanguage-link-target"><span>Vahcuengh</span></a></li><li class="interlanguage-link interwiki-zea mw-list-item"><a href="https://zea.wikipedia.org/wiki/Voedienge" title="Voedienge – Zeelandic" lang="zea" hreflang="zea" data-title="Voedienge" data-language-autonym="Zeêuws" data-language-local-name="Zeelandic" class="interlanguage-link-target"><span>Zeêuws</span></a></li><li class="interlanguage-link interwiki-zh mw-list-item"><a href="https://zh.wikipedia.org/wiki/%E9%A3%9F%E7%89%A9" title="食物 – ଚାଇନିଜ୍‌" lang="zh" hreflang="zh" data-title="食物" data-language-autonym="中文" data-language-local-name="ଚାଇନିଜ୍‌" class="interlanguage-link-target"><span>中文</span></a></li><li class="interlanguage-link interwiki-zh-classical mw-list-item"><a href="https://zh-classical.wikipedia.org/wiki/%E9%A3%9F" title="食 – Literary Chinese" lang="lzh" hreflang="lzh" data-title="食" data-language-autonym="文言" data-language-local-name="Literary Chinese" class="interlanguage-link-target"><span>文言</span></a></li><li class="interlanguage-link interwiki-zh-min-nan mw-list-item"><a href="https://zh-min-nan.wikipedia.org/wiki/Chia%CC%8Dh-mi%CC%8Dh" title="Chia̍h-mi̍h – Minnan" lang="nan" hreflang="nan" data-title="Chia̍h-mi̍h" data-language-autonym="閩南語 / Bân-lâm-gú" data-language-local-name="Minnan" class="interlanguage-link-target"><span>閩南語 / Bân-lâm-gú</span></a></li><li class="interlanguage-link interwiki-zh-yue mw-list-item"><a href="https://zh-yue.wikipedia.org/wiki/%E9%A3%9F%E7%89%A9" title="食物 – କାନଟୋନେସେ" lang="yue" hreflang="yue" data-title="食物" data-language-autonym="粵語" data-language-local-name="କାନଟୋନେସେ" class="interlanguage-link-target"><span>粵語</span></a></li><li class="interlanguage-link interwiki-zu mw-list-item"><a href="https://zu.wikipedia.org/wiki/Ukudla" title="Ukudla – ଜୁଲୁ" lang="zu" hreflang="zu" data-title="Ukudla" data-language-autonym="IsiZulu" data-language-local-name="ଜୁଲୁ" class="interlanguage-link-target"><span>IsiZulu</span></a></li> </ul> <div class="after-portlet after-portlet-lang"><span class="wb-langlinks-edit wb-langlinks-link"><a href="https://www.wikidata.org/wiki/Special:EntityPage/Q2095#sitelinks-wikipedia" title="ଭାଷା ମଧ୍ୟରେ ଥିବା ଲିଙ୍କଗୁଡ଼ିକୁ ବଦଳାଇବେ" class="wbc-editpage">ଲିଙ୍କଗୁଡ଼ିକୁ ବଦଳାଇବେ</a></span></div> </div> </div> </div> </header> <div class="vector-page-toolbar"> <div class="vector-page-toolbar-container"> <div id="left-navigation"> <nav aria-label="ନେମସ୍ପେସ"> <div id="p-associated-pages" class="vector-menu vector-menu-tabs mw-portlet mw-portlet-associated-pages" > <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li id="ca-nstab-main" class="selected vector-tab-noicon mw-list-item"><a href="/wiki/%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ସୂଚୀ ପୃଷ୍ଠାଟି ଦେଖାଇବେ [c]" accesskey="c"><span>ପୃଷ୍ଠା</span></a></li><li id="ca-talk" class="new vector-tab-noicon mw-list-item"><a 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class="mw-list-item"><a href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:Book&bookcmd=book_creator&referer=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F"><span>ବହି ତିଆରି କରିବେ</span></a></li><li id="coll-download-as-rl" class="mw-list-item"><a href="/w/index.php?title=%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:DownloadAsPdf&page=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=show-download-screen"><span>PDF ଭାବେ ଡାଉନଲୋଡ଼ କରନ୍ତୁ</span></a></li><li id="t-print" class="mw-list-item"><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&printable=yes" title="ଏହି ପୃଷ୍ଠାର ଛପାହୋଇପାରିବା ସଙ୍କଳନ [p]" accesskey="p"><span>ଛପାହୋଇପାରିବା ପୃଷ୍ଠା</span></a></li> </ul> </div> </div> <div id="p-wikibase-otherprojects" class="vector-menu mw-portlet mw-portlet-wikibase-otherprojects" > <div class="vector-menu-heading"> ବାକି ପ୍ରକଳ୍ପଗୁଡ଼ିକରେ </div> <div class="vector-menu-content"> <ul class="vector-menu-content-list"> <li class="wb-otherproject-link 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vector-pinnable-header-pinned" data-feature-name="appearance-pinned" data-pinnable-element-id="vector-appearance" data-pinned-container-id="vector-appearance-pinned-container" data-unpinned-container-id="vector-appearance-unpinned-container" > <div class="vector-pinnable-header-label">ଦେଖଣା</div> <button class="vector-pinnable-header-toggle-button vector-pinnable-header-pin-button" data-event-name="pinnable-header.vector-appearance.pin">କଡ଼କୁ ଘୁଞ୍ଚାନ୍ତୁ</button> <button class="vector-pinnable-header-toggle-button vector-pinnable-header-unpin-button" data-event-name="pinnable-header.vector-appearance.unpin">ଲୁଚାନ୍ତୁ</button> </div> </div> </div> </nav> </div> </div> <div id="bodyContent" class="vector-body" aria-labelledby="firstHeading" data-mw-ve-target-container> <div class="vector-body-before-content"> <div class="mw-indicators"> </div> <div id="siteSub" class="noprint">ଉଇକିପିଡ଼ିଆ‌ରୁ</div> </div> <div id="contentSub"><div id="mw-content-subtitle"></div></div> <div id="mw-content-text" class="mw-body-content"><div class="mw-content-ltr mw-parser-output" lang="or" dir="ltr"><div class="nomobile"> <div id="purl" class="NavFrame collapsed" align="right" style="float:right; position: absolute; top: -3em; right:30px; width:auto; background:#eae9e9;"> <div class="NavHead" align="right" style="float:right; font-size:85%; background:#dadadb; padding-right: 90px"><b><span style="color:#333333;"><span class="plainlinks"><a class="external text" href="https://or.wikipedia.org/wiki/Food">ଇଂରାଜୀ ଲିଙ୍କ</a></span> <span typeof="mw:File"><a href="/wiki/%E0%AC%9B%E0%AC%BE%E0%AC%9E%E0%AD%8D%E0%AC%9A:Prettyurl#Usage" title="Help"><img alt="Help" src="//upload.wikimedia.org/wikipedia/commons/thumb/2/24/Gtk-dialog-question.svg/12px-Gtk-dialog-question.svg.png" decoding="async" width="12" height="12" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/24/Gtk-dialog-question.svg/18px-Gtk-dialog-question.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/24/Gtk-dialog-question.svg/24px-Gtk-dialog-question.svg.png 2x" data-file-width="60" data-file-height="60" /></a></span></span></b></div><div class="NavContent" align="right" style="background:#eae9e9; width:auto"> <span class="plainlinks"><br /><a class="external free" href="https://or.wikipedia.org/wiki/Food">https://or.wikipedia.org/wiki/Food</a></span> </div> </div> </div> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Good_Food_Display_-_NCI_Visuals_Online.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Good_Food_Display_-_NCI_Visuals_Online.jpg/220px-Good_Food_Display_-_NCI_Visuals_Online.jpg" decoding="async" width="220" height="147" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Good_Food_Display_-_NCI_Visuals_Online.jpg/330px-Good_Food_Display_-_NCI_Visuals_Online.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/6d/Good_Food_Display_-_NCI_Visuals_Online.jpg/440px-Good_Food_Display_-_NCI_Visuals_Online.jpg 2x" data-file-width="2700" data-file-height="1800" /></a><figcaption>ବିଭିନ୍ନ ପ୍ରକାର ଖାଦ୍ୟ ପଦାର୍ଥ</figcaption></figure> <figure class="mw-default-size" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Foods_(cropped).jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/64/Foods_%28cropped%29.jpg/220px-Foods_%28cropped%29.jpg" decoding="async" width="220" height="237" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/64/Foods_%28cropped%29.jpg/330px-Foods_%28cropped%29.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/64/Foods_%28cropped%29.jpg/440px-Foods_%28cropped%29.jpg 2x" data-file-width="1793" data-file-height="1932" /></a><figcaption>ଉଦ୍ଭିଜ୍ଜ ଖାଦ୍ୟ</figcaption></figure> <style data-mw-deduplicate="TemplateStyles:r489511">.mw-parser-output .side-box{margin:4px 0;box-sizing:border-box;border:1px solid #aaa;font-size:88%;line-height:1.25em;background-color:#f9f9f9;display:flow-root}.mw-parser-output .side-box-abovebelow,.mw-parser-output .side-box-text{padding:0.25em 0.9em}.mw-parser-output .side-box-image{padding:2px 0 2px 0.9em;text-align:center}.mw-parser-output .side-box-imageright{padding:2px 0.9em 2px 0;text-align:center}@media(min-width:500px){.mw-parser-output .side-box-flex{display:flex;align-items:center}.mw-parser-output .side-box-text{flex:1}}@media(min-width:720px){.mw-parser-output .side-box{width:238px}.mw-parser-output .side-box-right{clear:right;float:right;margin-left:1em}.mw-parser-output .side-box-left{margin-right:1em}}</style><div class="side-box side-box-right plainlinks sistersitebox"><style data-mw-deduplicate="TemplateStyles:r489528">.mw-parser-output .plainlist ol,.mw-parser-output .plainlist ul{line-height:inherit;list-style:none;margin:0;padding:0}.mw-parser-output .plainlist ol li,.mw-parser-output .plainlist ul li{margin-bottom:0}</style> <div class="side-box-flex"> <div class="side-box-image"><span class="noviewer" typeof="mw:File"><span><img alt="" src="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/40px-Wiktionary-logo-en-v2.svg.png" decoding="async" width="40" height="40" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/60px-Wiktionary-logo-en-v2.svg.png 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/9/99/Wiktionary-logo-en-v2.svg/80px-Wiktionary-logo-en-v2.svg.png 2x" data-file-width="512" data-file-height="512" /></span></span></div> <div class="side-box-text plainlist"><i><b><span class="plainlinks"><a class="external text" href="https://or.wiktionary.org/wiki/%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F">ଖାଦ୍ୟ</a></span> ଶବ୍ଦଟି</b></i> ଉଇକି ଅଭିଧାନରେ ଖୋଜନ୍ତୁ ।</div></div> </div> <p><b>ଖାଦ୍ୟ</b> ଏକ ପଦାର୍ଥ <sup id="cite_ref-1" class="reference"><a href="#cite_note-1"><span class="cite-bracket">[</span>୧<span class="cite-bracket">]</span></a></sup> ଯାହା ଜୀବର ପୋଷଣ ନିମନ୍ତେ ଗ୍ରହଣ କରାଯାଏ । ସାଧାରଣତଃ ଏହା ଉଦ୍ଭିଦ ବା ପ୍ରାଣୀ ଉତ୍ସରୁ ନିଆଯାଏ ଯେଉଁଥିରେ <a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AD%B1%E0%AD%87%E0%AC%A4%E0%AC%B8%E0%AC%BE%E0%AC%B0" title="ଶ୍ୱେତସାର">ଶ୍ୱେତସାର</a>, <a href="/wiki/%E0%AC%AA%E0%AD%81%E0%AC%B7%E0%AD%8D%E0%AC%9F%E0%AC%BF%E0%AC%B8%E0%AC%BE%E0%AC%B0" title="ପୁଷ୍ଟିସାର">ପୁଷ୍ଟିସାର</a>, <a href="/w/index.php?title=%E0%AC%9A%E0%AC%B0%E0%AD%8D%E0%AC%AC%E0%AC%BF&action=edit&redlink=1" class="new" title="ଚର୍ବି (ପୃଷ୍ଠାଟି ନାହିଁ)">ଚର୍ବି</a>, <a href="/wiki/%E0%AC%9C%E0%AD%80%E0%AC%AC%E0%AC%B8%E0%AC%BE%E0%AC%B0" title="ଜୀବସାର">ଜୀବସାର</a> ଓ <a href="/w/index.php?title=%E0%AC%B2%E0%AC%AC%E0%AC%A3&action=edit&redlink=1" class="new" title="ଲବଣ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଲବଣ</a> ଜାତୀୟ ପଦାର୍ଥ ଥାଏ । ଏହି ପଦାର୍ଥ ସମୂହ ଖାଇବା ବା ପିଇବା ପରେ ଶରୀରରେ ଥିବା ଜୀବକୋଷଦ୍ୱାରା ପରିପାକ ହୋଇ ଶକ୍ତି, ବିକାଶ ଓ ବୃଦ୍ଧି ଜାତ ହୁଏ । </p><p>ଇତିହାସ ଅନୁସାରେ <a href="/w/index.php?title=%E0%AC%AE%E0%AC%BE%E0%AC%A8%E0%AC%AC&action=edit&redlink=1" class="new" title="ମାନବ (ପୃଷ୍ଠାଟି ନାହିଁ)">ମାନବ</a> ଦୁଇ ପ୍ରକାର ଉପାୟରେ ଖାଦ୍ୟ ସଂଗ୍ରହ କରୁଥିଲା: <a href="/w/index.php?title=%E0%AC%B6%E0%AC%BF%E0%AC%95%E0%AC%BE%E0%AC%B0&action=edit&redlink=1" class="new" title="ଶିକାର (ପୃଷ୍ଠାଟି ନାହିଁ)">ଶିକାର</a> ଓ <a href="/w/index.php?title=%E0%AC%9A%E0%AC%BE%E0%AC%B7&action=edit&redlink=1" class="new" title="ଚାଷ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଚାଷ</a> । ଅଧୁନା ସତ‌ତ ଜନସଂଖ୍ୟା ବୃଦ୍ଧି ହେଉଥିବା ଯୋଗୁ କାରଖାନାରୁ ଅଧିକାଂଶ ଖାଦ୍ୟ ଯୋଗାଣ ହେଉଛି । </p><p>ଖାଦ୍ୟ ନିରାପତ୍ତା ଓ ଖାଦ୍ୟ ସୁରକ୍ଷା ଦ୍ୱୟକୁ ଇଣ୍ଟରନ୍ୟାସନାଲ ଆସୋସିଏସନ ଫର ଫୁଡ ପ୍ରୋଟେକସନ, ୱାର୍ଲଡ ରିସୋର୍ସେସ ଇନଷ୍ଟିଚ୍ୟୁଟ, ୱାର୍ଲଡ ଫୁଡ ପ୍ରୋଗ୍ରାମ, ଫୁଡ ଆଣ୍ଡ ଏଗ୍ରିକଲଚରାଲ ଅର୍ଗାନାଇଜେସନ ଓ ଇଣ୍ଟରନ୍ୟାସନାଲ ଫୁଡ ଇନଫର୍ମେସନ କାଉନସିଲ ସଂସ୍ଥାମାନ ନିୟନ୍ତ୍ରଣ କରନ୍ତି । ଏମାନେ ଜଳ ଯୋଗାଣ, ଜନସଂଖ୍ୟା ବୃଦ୍ଧି, ଖାଦ୍ୟ ସୁରକ୍ଷା, ଜଳବାୟୁ ପରିବର୍ତ୍ତନ, ଜୈବ ବିବିଧତା ଓ ସ୍ଥିରତା ବିଷୟମାନ ନିୟନ୍ତ୍ରଣ କରନ୍ତି । </p><p>ଇଣ୍ଟରନ୍ୟାସନାଲ କୋଭେନାଣ୍ଟ ଅନ ଇକୋନୋମିକ, ସୋସିଆଲ ଓ କଲଚରାଲ ରାଇଟ (<a href="https://en.wikipedia.org/wiki/International_Covenant_on_Economic,_Social_and_Cultural_Rights" class="extiw" title="en:International Covenant on Economic, Social and Cultural Rights">International Covenant on Economic</a> ବା <a href="https://en.wikipedia.org/wiki/ICESCR" class="extiw" title="en:ICESCR">ICESCR</a>) ସଂସ୍ଥା ଅନୁସାରେ ପ୍ରତ୍ୟେକ ବ୍ୟକ୍ତିର ମାନ‌କ ଜୀବନର ଅଧିକାରରେ ଯଥେଷ୍ଟ ଖାଦ୍ୟ ଓ ଭୋକରୁ ମୁକ୍ତି ଏକ ମୌଳିକ ଅଧିକାର ପରିସର ଭୁକ୍ତ କରାଯାଇଛି ଖାଦ୍ୟ ଅଧିକାର (<a href="https://en.wikipedia.org/wiki/right_to_food" class="extiw" title="en:right to food">right to food</a>) ଏକ ମାନବ ଅଧିକାର (<a href="https://en.wikipedia.org/wiki/human_right" class="extiw" title="en:human right">human right</a>) ଭାବରେ ସ୍ୱୀକୃତ ହୋଇଛି । </p> <div class="toclimit-3"><meta property="mw:PageProp/toc" /></div> <div class="mw-heading mw-heading2"><h2 id="ଖାଦ୍ୟ_ଉତ୍ସ"><span id=".E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F_.E0.AC.89.E0.AC.A4.E0.AD.8D.E0.AC.B8"></span>ଖାଦ୍ୟ ଉତ୍ସ</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=1" title="ଖାଦ୍ୟ ଉତ୍ସ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>ଅଧିକାଂଶ ଖାଦ୍ୟ ଉଦ୍ଭିଦରୁ ଆସିଥାଏ । କେତେକ ସିଧା ସଳଖ ଉଦ୍ଭିଦରୁ ଆସିଥାଏ ଓ ଆଉ କେତେକ ପ୍ରାଣୀମାନଙ୍କୁ ବୃକ୍ଷ ଜାତ ଖାଦ୍ୟ ଖୁଏଇ ସଂଗ୍ରହ କରାଯାଏ । ଶସ୍ୟ ଜାତ ଖାଦ୍ୟ ଏକ ପ୍ରମୁଖ ଖାଦ୍ୟ ଯାହା ଅନ୍ୟ ଖାଦ୍ୟ ଅପେକ୍ଷା ଅଧିକ ଶକ୍ତି ପ୍ରଦାନ କରିଥାଏ । <sup id="cite_ref-2" class="reference"><a href="#cite_note-2"><span class="cite-bracket">[</span>୨<span class="cite-bracket">]</span></a></sup> ପୃଥିବୀରେ ୮୭% ଶସ୍ୟ <a href="/wiki/%E0%AC%AE%E0%AC%95%E0%AC%BE" title="ମକା">ମକା</a>, <a href="/w/index.php?title=%E0%AC%97%E2%80%8C%E0%AC%B9%E0%AC%AE&action=edit&redlink=1" class="new" title="ଗ‌ହମ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଗ‌ହମ</a> ଓ <a href="/wiki/%E0%AC%9A%E0%AC%BE%E0%AC%89%E0%AC%B3" title="ଚାଉଳ">ଚାଉଳରୁ</a> ମିଳେ । <sup id="cite_ref-prodstat_3-0" class="reference"><a href="#cite_note-prodstat-3"><span class="cite-bracket">[</span>୩<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-4" class="reference"><a href="#cite_note-4"><span class="cite-bracket">[</span>୪<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-5" class="reference"><a href="#cite_note-5"><span class="cite-bracket">[</span>୫<span class="cite-bracket">]</span></a></sup> ଅଧିକାଂଶ ଶସ୍ୟ ପାଳିତ ପଶୁମାନଙ୍କୁ ଦିଆଯାଏ । </p><p>କବକ ଓ ଛତୁ ଜାତୀୟ ଖାଦ୍ୟ ମଧ୍ୟ ଗ୍ରହଣ କରାଯାଏ । ପ୍ରାଣୀ ଓ ଉଦ୍ଭିଦ ଉତ୍ସରୁ ନ ଆଣି କେତେକ କବକ ଓ ଛତୁ ମଧ୍ୟ ଖାଦ୍ୟ ଆକାରରେ ବ୍ୟବ‌ହାର କରାଯାଏ । ବେକର ଇସ୍ଟ ବ୍ରେଡ, ଆଲକୋହୋଲ ଜାତୀୟ ପାନୀୟ, ଛେନା, ଆଚାର ଓ ଦ‌ହି ଇତ୍ୟାଦିର ଫରମେଣ୍ଟେସନ ଓ ଆଚାର କରିବା ନିମନ୍ତେ କେତେକ କବକ ଓ ଅଣୁଜୀବ ବ୍ୟବ‌ହାର କରାଯାଏ । ନୀଳ-ସବୁଜ ଶୈବାଳ (<a href="https://en.wikipedia.org/wiki/blue-green_algae" class="extiw" title="en:blue-green algae">blue-green algae</a>), ସ୍ପାରୁଲିନା ଏକ ଖାଦ୍ୟ ପରିପୂରକ ଭାବରେ ଦିଆଯାଏ ।<sup id="cite_ref-6" class="reference"><a href="#cite_note-6"><span class="cite-bracket">[</span>୬<span class="cite-bracket">]</span></a></sup> ଖାଦ୍ୟ ସାଉତି ରଖିବା ନିମନ୍ତେ ବା ରାସାୟନିକ ପରିବର୍ତ୍ତନ ନିମନ୍ତେ <a href="/wiki/%E0%AC%B2%E0%AD%81%E0%AC%A3" title="ଲୁଣ">ଲୁଣ</a>, ବେକିଙ୍ଗ ସୋଡ଼ା (<a href="https://en.wikipedia.org/wiki/Sodium_bicarbonate" class="extiw" title="en:Sodium bicarbonate">baking soda</a>), ପୋଟାସିଅମ ହାଇଡ୍ରୋଜେନ ଟାର୍ଟ୍ରେଟ (<a href="https://en.wikipedia.org/wiki/potassium_hydrogen_tartrate" class="extiw" title="en:potassium hydrogen tartrate">cream of tartar</a>) ବା କ୍ରିମ ଅଫ ଟାର୍ଟାର ଇତ୍ୟାଦି ବ୍ୟବ‌ହାର କରାଯାଏ । </p> <div class="mw-heading mw-heading3"><h3 id="ଉଦ୍ଭିଦ"><span id=".E0.AC.89.E0.AC.A6.E0.AD.8D.E0.AC.AD.E0.AC.BF.E0.AC.A6"></span>ଉଦ୍ଭିଦ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=2" title="ଉଦ୍ଭିଦ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>ଅନେକ ପ୍ରକାରର ଉଦ୍ଭିଦ ଓ ସେମାନଙ୍କର ଅଂଶକୁ ଖାଦ୍ୟ ଭାବରେ ଗ୍ରହଣ କରାଯାଏ ଓ ଖାଦ୍ୟ ପାଇଁ ପ୍ରାୟ ୨୦୦୦ ଉଦ୍ଭିଦ ଚାଷ କରାଯାଏ । ଏହି ଉଦ୍ଭିଦମାନଙ୍କ ମଧ୍ୟରୁ ଅଧିକାଂଶ ଉଦ୍ଭିଦଙ୍କର ପୃଥକ କଲ୍ଟିଭାର (<a href="https://en.wikipedia.org/wiki/cultivar" class="extiw" title="en:cultivar">cultivars</a>) ଅଛି ।<sup id="cite_ref-7" class="reference"><a href="#cite_note-7"><span class="cite-bracket">[</span>୭<span class="cite-bracket">]</span></a></sup> </p><p>ପ୍ରାଣୀମାନଙ୍କ ପାଇଁ ଉଦ୍ଭିଦର ମଞ୍ଜି ଏକ ଉତ୍ତମ ଖାଦ୍ୟ ଉତ୍ସ ବିବେଚିତ ହୋଇଥାଏ କାରଣ ଉଦ୍ଭିଦର ପ୍ରାଥମିକ ବୃଦ୍ଧି ନିମନ୍ତେ ଏଥିରେ ପ୍ରଚୁର ପରିମାଣର ଆବଶ୍ୟକୀୟ ଓମେଗା-୩ ଭଳି ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ଚର୍ବି ଥାଏ । ପ୍ରକୃତ ପକ୍ଷେ ଅଧିକାଂଶ ମାନବ ଖାଦ୍ୟ ମଞ୍ଜିରୁ ମିଳିଥାଏ ଯେପରିକି ମକା, ଗ‌ହମ, ଚାଉଳ ଆଦି ଶସ୍ୟ, ଛୁଇଁ ଜାତୀୟ ଖାଦ୍ୟ ମଧ୍ୟରେ ବିନ, ମଟର, ବିଭିନ୍ନ ପ୍ରକାର ଡାଲି ଜାତୀୟ ଖାଦ୍ୟ ଓ କଠିନ ଆବରଣ ଯୁକ୍ତ ପଦାର୍ଥ । ସୂର୍ଯ୍ୟମୁଖୀ ମଞ୍ଜି, ରାପସିଡ, ଫ୍ଲାକ୍ସସିଁଡ, ସିସେମ ଇତ୍ୟାଦି ଉଦ୍ଭିଦର ମଞ୍ଜିରୁ ତୈଳ ବାହାର କରି ଖାଦ୍ୟ ଆକାରରେ ଗ୍ରହଣ କରାଯାଏ ।<sup id="cite_ref-McGee9_8-0" class="reference"><a href="#cite_note-McGee9-8"><span class="cite-bracket">[</span>୮<span class="cite-bracket">]</span></a></sup> </p><p>ମଞ୍ଜିରେ ଅଧିକ ଅନସାଚୁରେଟେଡ ଚର୍ବି ଥାଏ ଓ ଏହି ଖାଦ୍ୟ ସଂଯମ ଯୁକ୍ତ ଭାବରେ ଖାଇଲେ ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ହୁଏ । ସବୁ ମଞ୍ଜି ଖାଦ୍ୟ ଉପ‌ଯୋଗୀ ନୁହେଁ । ଲେମ୍ବୁ ମଞ୍ଜି ଖାଇଲେ ତଣ୍ଟିରେ ଲାଗିଯିବା ସମ୍ଭାବନା ଥାଏ; ଚେରି ଓ ଆପଲ ମଞ୍ଜିରେ ସ୍ୟାନାଇଡ ଥାଏ ଯାହା ଅତ୍ୟଧିକ ପରିମାଣରେ ଖାଇଲେ ବିଷାକ୍ତ ଗୁଣ ଦେଖାଏ ।<sup id="cite_ref-9" class="reference"><a href="#cite_note-9"><span class="cite-bracket">[</span>୯<span class="cite-bracket">]</span></a></sup> </p><p><a href="/w/index.php?title=%E0%AC%AB%E0%AC%B3&action=edit&redlink=1" class="new" title="ଫଳ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଫଳକୁ</a> (<a href="https://en.wikipedia.org/wiki/Fruit" class="extiw" title="en:Fruit">Fruit</a>) ବୃକ୍ଷର ପରିପକ୍ୱ ଜରାୟୁ ଭାବରେ ବିବେଚନା କରାଯାଏ । କେତେକ ବୃକ୍ଷ ଓ ପ୍ରାଣୀମାନଙ୍କର ସମ‌ବିକାଶ ଯୋଗୁ ପ୍ରାଣି ଫଳ ଖାଇବା ପରେ ଅନ୍ୟ ସ୍ଥାନରେ ମଳ ସ‌ହିତ ମଞ୍ଜି ତ୍ୟାଗ କରିବା ଫଳରେ ବୃକ୍ଷ ସୃଷ୍ଟି ହୁଏ । ଟମାଟୋ, କ‌ଖାରୁ <a href="/wiki/%E0%AC%AC%E0%AC%BE%E0%AC%87%E0%AC%97%E0%AC%A3" title="ବାଇଗଣ">ବାଇଗଣ</a> ଇତ୍ୟାଦି ପରିବା ଆକାରରେ ବ୍ୟବ‌ହୃତ ହୁଏ । <sup id="cite_ref-10" class="reference"><a href="#cite_note-10"><span class="cite-bracket">[</span>୧୦<span class="cite-bracket">]</span></a></sup> ଅଧିକ ଜାଣିବା ପାଇଁ ଦେଖନ୍ତୁ ଫଳ ଲିସ୍ଟ (<a href="https://en.wikipedia.org/wiki/list_of_fruits" class="extiw" title="en:list of fruits">list of fruits</a>) </p><p>ଅନ୍ୟ ପକ୍ଷରେ ଗଛର ମୂଳ ପରିବା (<a href="https://en.wikipedia.org/wiki/root_vegetable" class="extiw" title="en:root vegetable">root vegetables</a>) ମଧ୍ୟରେ ଆଳୁ, ମୁଳା, ପିଆଜ, ଗାଜର; ପତ୍ର ପରିବାରେ (<a href="https://en.wikipedia.org/wiki/leaf_vegetable" class="extiw" title="en:leaf vegetable">leaf vegetables</a>) ଶାଗ ଓ ପୋଇ ଆଦି ମିଳେ । ବିଭିନ୍ନ ପ୍ରକାର କୋବି, ବ୍ରକୋଲି ଇତ୍ୟାଦି ମଧ୍ୟ ଖାଦ୍ୟ ଆକାrରେ ବ୍ୟବ‌ହାର କରାଯାଏ । <sup id="cite_ref-11" class="reference"><a href="#cite_note-11"><span class="cite-bracket">[</span>୧୧<span class="cite-bracket">]</span></a></sup> </p> <div class="mw-heading mw-heading3"><h3 id="ପ୍ରାଣୀ"><span id=".E0.AC.AA.E0.AD.8D.E0.AC.B0.E0.AC.BE.E0.AC.A3.E0.AD.80"></span>ପ୍ରାଣୀ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=3" title="ପ୍ରାଣୀ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <style data-mw-deduplicate="TemplateStyles:r554029">.mw-parser-output .hatnote{font-style:italic}.mw-parser-output div.hatnote{padding-left:1.6em;margin-bottom:0.5em}.mw-parser-output .hatnote i{font-style:normal}.mw-parser-output .hatnote+link+.hatnote{margin-top:-0.5em}@media print{body.ns-0 .mw-parser-output .hatnote{display:none!important}}</style><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗଗୁଡ଼ିକ: <a href="/w/index.php?title=Animal_source_foods&action=edit&redlink=1" class="new" title="Animal source foods (ପୃଷ୍ଠାଟି ନାହିଁ)">Animal source foods</a> and <a href="/w/index.php?title=Food_chain&action=edit&redlink=1" class="new" title="Food chain (ପୃଷ୍ଠାଟି ନାହିଁ)">Food chain</a></div> <figure class="mw-default-size mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Meatfoodgroup.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/b/b7/Meatfoodgroup.jpg/330px-Meatfoodgroup.jpg" decoding="async" width="330" height="111" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/b7/Meatfoodgroup.jpg/495px-Meatfoodgroup.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/b7/Meatfoodgroup.jpg/660px-Meatfoodgroup.jpg 2x" data-file-width="756" data-file-height="255" /></a><figcaption>ବିଭିନ୍ନ କଞ୍ଚା ମାଂସ</figcaption></figure> <p>ପ୍ରାଣୀମାନଙ୍କୁ ଖାଦ୍ୟ ଭାବରେ ପ୍ରତ୍ୟକ୍ଷ ବା ଅପ୍ରତ୍ୟକ୍ଷ ଭାବରେ ବ୍ୟବ‌ହାର କରାଯାଏ । ଏମାନଙ୍କର ମାଂସପେଶୀ ବା ଅଙ୍ଗମାନଙ୍କର (<a href="https://en.wikipedia.org/wiki/organ_(anatomy)" class="extiw" title="en:organ (anatomy)">organs</a>) <a href="/w/index.php?title=%E0%AC%AE%E0%AC%BE%E0%AC%82%E0%AC%B8&action=edit&redlink=1" class="new" title="ମାଂସ (ପୃଷ୍ଠାଟି ନାହିଁ)">ମାଂସକୁ</a> <a href="https://en.wikipedia.org/wiki/Meat" class="extiw" title="en:Meat">Meat</a> ଖାଦ୍ୟ ଭାବରେ ଗ୍ରହଣ କରାଯାଏ । </p><p>ପ୍ରାଣୀମାନଙ୍କର ସ୍ତନ୍ୟ ଗ୍ରନ୍ଥିରୁ ଉତ୍ପନ୍ନ କ୍ଷୀର ପିଅନ୍ତି ଓ ସେଥିରୁ ପ୍ରସ୍ତୁତ ହେଉଥିବା ଛେନା, ଲହୁଣୀ ଆଦି ଦୁଗ୍ଧଜାତ ପଦାର୍ଥ ମଧ୍ୟ ଖାଆନ୍ତି । ପକ୍ଷୀ ମାଂସ ଓ ତାଙ୍କର ଅଣ୍ଡା, ମହୁମାଛିମାନେ ଫୁଲରୁ ପ୍ରସ୍ତୁତ କରୁଥିବା ମହୁ ଅନେକ ସଂସ୍କୃତିରେ ଗ୍ରହଣ କରନ୍ତି । ସସ୍‌କୁ ବ‌ହଳିଆ କରିବାକୁ, ବାୟୁମୁକ୍ତ କରି ସାଉତି ରଖିବାକୁ, ଲବଣ‌ଯୁକ୍ତ କରି ଖାଦ୍ୟାଭାବ ସମୟରେ ଖାଇବାକୁ ଓ ସ୍ଟିଉ (<a href="https://en.wikipedia.org/wiki/jugging" class="extiw" title="en:jugging">jugged hare</a>) କରିବା ନିମନ୍ତେ ରକ୍ତ ବ୍ୟବ‌ହାର କରାଯାଏ । <sup id="cite_ref-12" class="reference"><a href="#cite_note-12"><span class="cite-bracket">[</span>୧୨<span class="cite-bracket">]</span></a></sup> </p><p>କେତେକ ଲୋକ ସମ୍ପୁର୍ଣ୍ଣ ନିରାମିଶାଷୀ ହୋଇ କୌଣସି ପ୍ରାଣୀଜ ଖାଦ୍ୟ ବା ସେମାନଙ୍କ ଉତ୍ସରୁ ଜାତ ପଦାର୍ଥ ଖାଆନ୍ତି ନାହିଁ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading2"><h2 id="ଖାଦ୍ୟର_ପ୍ରକାର_ଓ_ବର୍ଗୀକରଣ"><span id=".E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F.E0.AC.B0_.E0.AC.AA.E0.AD.8D.E0.AC.B0.E0.AC.95.E0.AC.BE.E0.AC.B0_.E0.AC.93_.E0.AC.AC.E0.AC.B0.E0.AD.8D.E0.AC.97.E0.AD.80.E0.AC.95.E0.AC.B0.E0.AC.A3"></span>ଖାଦ୍ୟର ପ୍ରକାର ଓ ବର୍ଗୀକରଣ</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=4" title="ଖାଦ୍ୟର ପ୍ରକାର ଓ ବର୍ଗୀକରଣ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="mw-heading mw-heading3"><h3 id="ଅପମିଶ୍ରିତ_ଖାଦ୍ୟ"><span id=".E0.AC.85.E0.AC.AA.E0.AC.AE.E0.AC.BF.E0.AC.B6.E0.AD.8D.E0.AC.B0.E0.AC.BF.E0.AC.A4_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଅପମିଶ୍ରିତ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=5" title="ଅପମିଶ୍ରିତ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <p>ଅପମିଶ୍ରିତ ଏକ ନ୍ୟାୟିକ ଶବ୍ଦ ଯାହା ଖାଦ୍ୟ ପଦାର୍ଥର କାନୁନି ମାନ‌କ ସଠିକ ନଥିଲେ ପ୍ରୟୋଗ କରାଯାଏ । ଏହାଦ୍ୱାରା ଖାଦ୍ୟର ପରିମାଣ ଓ ଗୁଣ ବିପର୍ଯ୍ୟସ୍ତ ହୋଇଥାଏ । ମାଂସରେ ପାଣି ବା ବରଫ ମିଶେଇ ଅପମିଶ୍ରଣ କରାଯାଏ । ଖାଦ୍ୟ ପରିମାଣ ବୃଦ୍ଧି କରିବା ପାଇଁ ଅନ୍ୟ ପଦାର୍ଥ ମିଶ୍ରିତ କରାଯାଏ । ସେହିଭଳି ଗୋଟିଏ ମାଂସରେ ଅନ୍ୟ ପ୍ରାଣୀର ମାଂଶ ମଧ୍ୟ ମିଶାଯାଏ ।<sup id="cite_ref-13" class="reference"><a href="#cite_note-13"><span class="cite-bracket">[</span>୧୩<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="କ୍ୟାମ୍ପ_ଖାଦ୍ୟ"><span id=".E0.AC.95.E0.AD.8D.E0.AD.9F.E0.AC.BE.E0.AC.AE.E0.AD.8D.E0.AC.AA_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>କ୍ୟାମ୍ପ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=6" title="କ୍ୟାମ୍ପ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Freeze-dried_bacon_bars.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/7/7f/Freeze-dried_bacon_bars.jpg/150px-Freeze-dried_bacon_bars.jpg" decoding="async" width="150" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/7f/Freeze-dried_bacon_bars.jpg/225px-Freeze-dried_bacon_bars.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/7f/Freeze-dried_bacon_bars.jpg/300px-Freeze-dried_bacon_bars.jpg 2x" data-file-width="1600" data-file-height="1200" /></a><figcaption>ଫ୍ରିଜ ଶୁଷ୍କ ବ୍ୟାକନ ବାର</figcaption></figure> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:MRE_contents.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/a/ad/MRE_contents.jpg/150px-MRE_contents.jpg" decoding="async" width="150" height="85" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/a/ad/MRE_contents.jpg/225px-MRE_contents.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/a/ad/MRE_contents.jpg/300px-MRE_contents.jpg 2x" data-file-width="1935" data-file-height="1092" /></a><figcaption>ପ୍ରସ୍ତୁତ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Meal,_Ready-to-Eat" class="extiw" title="en:Meal, Ready-to-Eat">MRE</a> ପ୍ୟାକେଟ</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=%E0%AC%95%E0%AD%8D%E0%AD%9F%E0%AC%BE%E0%AC%AE%E0%AD%8D%E0%AC%AA_%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&redlink=1" class="new" title="କ୍ୟାମ୍ପ ଖାଦ୍ୟ (ପୃଷ୍ଠାଟି ନାହିଁ)">କ୍ୟାମ୍ପ ଖାଦ୍ୟ</a></div> <p>ବିଦେଶରେ ଆମ ଦେଶ ଭଳି ବଣଭୋଜୀରେ କ୍ୟାମ୍ପ ଖାଦ୍ୟ ନେଇଥାଆନ୍ତି । ସେଥିରେ ମୂଖ୍ୟତଃ ଡିହାଇଡ୍ରେଟେଡ ବା ନିର୍ଜଳିତ ଖାଦ୍ୟ, ତୁରନ୍ତ ଖାଇବା ଯୋଗ୍ୟ ଖାଦ୍ୟ ଓ ଫ୍ରିଜ ଶୁଷ୍କ ଖାଦ୍ୟ ନିଅନ୍ତି । </p><p>ଜଳ ଦୂରୀକରଣ (<a href="https://en.wikipedia.org/wiki/food_dehydration" class="extiw" title="en:food dehydration">Dehydration|</a>) ଯୋଗୁ ନିର୍ଜଳିତ ଖାଦ୍ୟର ଓଜନ ପ୍ରାୟ ୬୦%- ୯୦% କମିଯାଏ । ପିଆଜ, ଲଙ୍କା ଓ ଟମାଟି ଆଦି ଉତ୍ତମ ନିର୍ଜଳିତ ହୁଏ ।<sup id="cite_ref-14" class="reference"><a href="#cite_note-14"><span class="cite-bracket">[</span>୧୪<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-urlCamping_Food_Tips:_Backpacking,_Hiking_&_Camping_Meals_Get_Easy._15-0" class="reference"><a href="#cite_note-urlCamping_Food_Tips:_Backpacking,_Hiking_&_Camping_Meals_Get_Easy.-15"><span class="cite-bracket">[</span>୧୫<span class="cite-bracket">]</span></a></sup> ଫ୍ରିଜ ଶୁଷ୍କ ଅପେକ୍ଷା ନିର୍ଜଳିତ ଖାଦ୍ୟର ଓଜନ ସାମାନ୍ୟ ଅଧିକ ହୁଏ । </p><p>ମିଲିଟାରି ବଳକା ରନ୍ଧା ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Meal,_Ready-to-Eat" class="extiw" title="en:Meal, Ready-to-Eat">Meals, Ready-to-Eat</a> ବା MREs) ବେଳେବେଳେ କ୍ୟାମ୍ପ କରୁଥିବା ଲୋକ ନିଅନ୍ତି । କେତେକ ପାଉଚରେ ଏହି ଖାଦ୍ୟ ଥାଏ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଆହାର_ଖାଦ୍ୟ"><span id=".E0.AC.86.E0.AC.B9.E0.AC.BE.E0.AC.B0_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଆହାର ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=7" title="ଆହାର ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:New_KM.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/5/56/New_KM.jpg/150px-New_KM.jpg" decoding="async" width="150" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/56/New_KM.jpg/225px-New_KM.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/56/New_KM.jpg/300px-New_KM.jpg 2x" data-file-width="2272" data-file-height="1704" /></a><figcaption>ସ୍ୱଳ୍ପ ଚର୍ବି ବିଶିଷ୍ଟ ଶିଶୁ ଖାଦ୍ୟ ବର୍ଗର କିଙ୍କ ‌(<a href="https://en.wikipedia.org/wiki/Burger_King" class="extiw" title="en:Burger King">Burger King</a>)</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Diet_food&action=edit&redlink=1" class="new" title="Diet food (ପୃଷ୍ଠାଟି ନାହିଁ)">Diet food</a></div> <p>ଆହାର ଖାଦ୍ୟରେ (<a href="https://en.wikipedia.org/wiki/Diet_food" class="extiw" title="en:Diet food">Diet food</a>) ଚର୍ବି, ଶ୍ୱେତସାର ଓ ଚିନି କମ ପରିମାଣରେ ଥାଏ ଯାହା ଓଜନ ହ୍ରାସ କରାଏ । ଏହା ସ‌ହିତ ସ୍ୱାସ୍ଥ୍ୟ ପରିପୂରକ ଖାଦ୍ୟ ଆବଶ୍ୟକ ସ୍ଥଳେ ଦିଆଯାଏ । </p><p>କୌଣସି ଖାଦ୍ୟକୁ ଆହାର ଉପ‌ଯୋଗୀ କରିବା ନିମନ୍ତେ କେତେକ ଉଚ୍ଚ-ଖାଦ୍ୟ-ଶକ୍ତି ସମ୍ପନ୍ନ ଉପାଦାନ‌କୁ ସ୍ୱଳ୍ପ-ଖାଦ୍ୟ-ଶକ୍ତି ସମ୍ପନ୍ନ ଉପାଦାନ କରିବାକୁ ପଡ଼େ ।<sup id="cite_ref-16" class="reference"><a href="#cite_note-16"><span class="cite-bracket">[</span>୧୬<span class="cite-bracket">]</span></a></sup> ଏଥି ନିମନ୍ତେ ଖାଦ୍ୟର ଚିନି ବା ଅନ୍ୟାନ୍ୟ ଶର୍କରାର ବଦଳରେ ଚିନି ବିକଳ୍ପ (<a href="https://en.wikipedia.org/wiki/sugar_substitute" class="extiw" title="en:sugar substitute">sugar substitute</a>) ଦିଆଯାଏ ଯେପରି କୋକାକୋଲାରେ ବ୍ୟବ‌ହାର ହୋଇଥାଏ । କେତେକ ଜଳଖିଆକୁ ଭାଜିବା ଅପେକ୍ଷା ବେକିଙ୍ଗ କରି ଖାଦ୍ୟ ଶକ୍ତି କମ୍ କରାଯାଏ । ସ୍ୱଳ୍ପ ଚର୍ବି ଥିବା ଖାଦ୍ୟ ବଦଳ ମଧ୍ୟ କରାଯାଏ । </p><p>କେତେକ ଶସ୍ୟରେ ଫାଇବର ଭାଗ ଅଧିକ ଥିବାରୁ ସ୍ଟାର୍ଚ୍ଚ ଅଂଶ କମ୍ ଥାଏ । ଫାଇବରର ଖାଦ୍ୟଶକ୍ତି ନଥାଏ । ଅଟାରେ ଥିବା ଫାଇବରକୁ କମେଇବା ପାଇଁ କେତେକ ଅବରୋଧକାରୀ ସ୍ଟାର୍ଚ୍ଚ ମିଶେଇବା ଫଳରେ ଖାଦ୍ୟଶକ୍ତି କମିଯାଏ । </p> <div class="mw-heading mw-heading3"><h3 id="ଅଙ୍ଗୁଳି_ଖାଦ୍ୟ"><span id=".E0.AC.85.E0.AC.99.E0.AD.8D.E0.AC.97.E0.AD.81.E0.AC.B3.E0.AC.BF_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଅଙ୍ଗୁଳି ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=8" title="ଅଙ୍ଗୁଳି ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:AfternoonTea.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/1/18/AfternoonTea.JPG/150px-AfternoonTea.JPG" decoding="async" width="150" height="107" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/1/18/AfternoonTea.JPG/225px-AfternoonTea.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/1/18/AfternoonTea.JPG/300px-AfternoonTea.JPG 2x" data-file-width="3230" data-file-height="2304" /></a><figcaption><a href="https://en.wikipedia.org/wiki/Tea_(meal)#Afternoon_tea" class="extiw" title="en:Tea (meal)">ଉପରବେଳାର ଚାଆ </a> ଅଙ୍ଗୁଳି ଖାଦ୍ୟ</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Finger_food&action=edit&redlink=1" class="new" title="Finger food (ପୃଷ୍ଠାଟି ନାହିଁ)">Finger food</a></div> <p>ଖାଦ୍ୟ ଖାଇବା ନିମନ୍ତେ ଛୁରୀ, ଫର୍କ, ଚାମୁଚ, ଚପସ୍ଟିକ ଇତ୍ୟାଦି ବ୍ୟବ‌ହାର ନ‌କରି ଅଙ୍ଗୁଳି ସାହାଯ୍ୟରେ ଖାଉଥିବେ ଖାଦ୍ୟକୁ ଅଙ୍ଗୁଳି ଖାଦ୍ୟ କୁହାଯାଏ । <sup id="cite_ref-17" class="reference"><a href="#cite_note-17"><span class="cite-bracket">[</span>୧୭<span class="cite-bracket">]</span></a></sup> ଅନେକ ସଂସ୍କୃତିରେ ହାତ ସାହାଯ୍ୟରେ ଖିଆଯାଏ । ଇଥିଓପିଆରେ ଇଞ୍ଜେରା (<i><a href="https://en.wikipedia.org/wiki/injera" class="extiw" title="en:injera">injera</a></i>) ବ୍ରେଡ (<a href="https://en.wikipedia.org/wiki/bread" class="extiw" title="en:bread">bread</a>) ଏହିଭଳି ଏକ ଖାଦ୍ୟ । <sup id="cite_ref-18" class="reference"><a href="#cite_note-18"><span class="cite-bracket">[</span>୧୮<span class="cite-bracket">]</span></a></sup> ରାସ୍ତା କଡ଼ରେ ମିଳୁଥିବା ଖାଦ୍ୟ ପ୍ରାୟ ଏହି ଧରଣର ହୋଇଥାଏ । </p><p>ପଶ୍ଚିମ ଗୋଲାର୍ଦ୍ଧରେ ଅଙ୍ଗୁଳି ଖାଦ୍ୟ ମୂଖ୍ୟ ଆହାର ବା କ୍ଷୁଧା ବର୍ଦ୍ଧକ (ଆପେଟାଇଜର) (<a href="https://en.wikipedia.org/wiki/appetizers" class="extiw" title="en:appetizers">appetizers</a>) ହୋଇପାରେ । ମିଟ ପାଇ, ସସେଜ ଅନ ସ୍ଟିକ, ଚିଜ ଆଣ୍ଡ ଓଲିଭ ଅନ ସ୍ଟିକସ, ଚିକେନ ଡ୍ରମସ୍ଟିକ ବା ବଫାଲୋ ୱିଙ୍ଗସ, ସ୍ୟାଣ୍ଡୁଇଚେସ ଇତ୍ୟାଦି ଏହି ଧରଣର ଖାଦ୍ୟ । ସୁପରିଚିତ ପିଜା, ହାମ‌ବର୍ଗର, ହଟ ଡଗ, ଫଳ ଓ ପାଉଁରୁଟି ମଧ୍ୟ ଏହିଭଳି ଖିଆଯାଏ । </p><p>ପୂର୍ବ ଏସିଆରେ ପତଳା ପିଠା ବିଙ୍ଗ ଓ ଚୁଆନ (<a href="https://en.wikipedia.org/wiki/chuanr" class="extiw" title="en:chuanr">chuan</a> (串, ଉଚ୍ଚାରଣ <i>chuan</i>) ମଧ୍ୟ ହାତରେ ଖିଆଯାଏ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ସଜ_ଖାଦ୍ୟ"><span id=".E0.AC.B8.E0.AC.9C_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ସଜ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=9" title="ସଜ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Culinary_fruits_front_view.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Culinary_fruits_front_view.jpg/150px-Culinary_fruits_front_view.jpg" decoding="async" width="150" height="100" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Culinary_fruits_front_view.jpg/225px-Culinary_fruits_front_view.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/2f/Culinary_fruits_front_view.jpg/300px-Culinary_fruits_front_view.jpg 2x" data-file-width="3818" data-file-height="2540" /></a><figcaption>ସଜ ଫଳ</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Fresh_food&action=edit&redlink=1" class="new" title="Fresh food (ପୃଷ୍ଠାଟି ନାହିଁ)">Fresh food</a></div> <p>ପଚି (<a href="https://en.wikipedia.org/wiki/food_spoilage" class="extiw" title="en:food spoilage">spoiled</a>) ନଥିବା ଓ ସାଉତା (<a href="https://en.wikipedia.org/wiki/food_preservation" class="extiw" title="en:food preservation">preserved</a>) ହୋଇନଥିବା ଖାଦ୍ୟକୁ ସଜ ଖାଦ୍ୟ <a href="https://en.wikipedia.org/wiki/Fresh_food" class="extiw" title="en:Fresh food">Fresh food</a> କୁହାଯାଏ । ସଦ୍ୟ ତୋଳାହୋଇଥିବା ଫଳ, ସଦ୍ୟ କଟା ହୋଇଥିବା ମାଂସ ଓ ସଦ୍ୟ ଧରା ହୋଇଥିବା ମାଛ ଏହି ଶ୍ରେଣୀର ଅନ୍ତର୍ଭୁକ୍ତ । </p><p>ଦୁଗ୍ଧଜାତ (<a href="https://en.wikipedia.org/wiki/Dairy_products" class="extiw" title="en:Dairy products">Dairy products</a>) ପଦାର୍ଥ ଶୀଘ୍ର ନଷ୍ଟ ହୋଇଯାଏ । ତେଣୁ ଲବଣ‌ଯୁକ୍ତ ଓ ଶୁଖା ହୋଇନଥିବା ଛେନାକୁ ସଦ୍ୟ ଛେନା କୁହାଯାଏ । ଆମ୍ବିଳା ସର (<a href="https://en.wikipedia.org/wiki/Soured_cream" class="extiw" title="en:Soured cream">Soured cream</a>) ବା କ୍ରିମକୁ ସଦ୍ୟ ଧରାଯାଏ । </p><p>ସଂରକ୍ଷିତ ହୋଇ ନଥିବା, ଧୁମାୟିତ, ଲବଣ‌ଯୁକ୍ତ ଓ ଆଚାର କରାହୋଇନଥିବା, ଥଣ୍ଡା ସଂରକ୍ଷିତ, ଡବାରେ ନଥିବା ଖାଦ୍ୟକୁ ସଜ ଖାଦ୍ୟ କୁହାଯାଏ । <sup id="cite_ref-19" class="reference"><a href="#cite_note-19"><span class="cite-bracket">[</span>୧୯<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଶୀତଳୀକୃତ_ଖାଦ୍ୟ"><span id=".E0.AC.B6.E0.AD.80.E0.AC.A4.E0.AC.B3.E0.AD.80.E0.AC.95.E0.AD.83.E0.AC.A4_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଶୀତଳୀକୃତ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=10" title="ଶୀତଳୀକୃତ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Tsukiji.CuttingFrozenTuna.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/8/84/Tsukiji.CuttingFrozenTuna.jpg/150px-Tsukiji.CuttingFrozenTuna.jpg" decoding="async" width="150" height="201" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/8/84/Tsukiji.CuttingFrozenTuna.jpg/225px-Tsukiji.CuttingFrozenTuna.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/8/84/Tsukiji.CuttingFrozenTuna.jpg/300px-Tsukiji.CuttingFrozenTuna.jpg 2x" data-file-width="1133" data-file-height="1520" /></a><figcaption>ସନ ୨୦୦୨ରେ ଜାପାନର ଟୋକିଓରେ ଟୁନା ମାଛ କଟାଯାଉଥିବା ଦୃଶ୍ୟ । </figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Frozen_food&action=edit&redlink=1" class="new" title="Frozen food (ପୃଷ୍ଠାଟି ନାହିଁ)">Frozen food</a></div> <p>ଖାଦ୍ୟ ପ୍ରସ୍ତୁତ ହେବା ପରଠାରୁ ଆହାର କରିବା ପର୍ଯ୍ୟନ୍ତ ଶୀତଳୀକରଣ (<a href="https://en.wikipedia.org/wiki/Freezing" class="extiw" title="en:Freezing">Freezing</a>) କରି ରଖାଯାଏ । ପୂର୍ବରୁ ଚାଷୀ ଓ କେଉଟମାନେ ଶୀତ ଋତୁରେ ଶସ୍ୟ ଓ ଅନ୍ୟାନ୍ୟ ଜିନିଷ ସାଉତି ରଖୁଥିଲେ । <sup id="cite_ref-20" class="reference"><a href="#cite_note-20"><span class="cite-bracket">[</span>୨୦<span class="cite-bracket">]</span></a></sup> ଶୀତଳୀକରଣ ଯୋଗୁ ଅଧିକାଂଶ ଅଣୁଜୀବମାନଙ୍କର ବୃଦ୍ଧି ବନ୍ଦ ହେବା ଯୋଗୁ ଖାଦ୍ୟ ପଚି ଯାଏନି । ଖାଦ୍ୟ କାରଖାନାମାନଙ୍କରେ ଦୁଇ ପ୍ରକାର ଉପାୟରେ ଶୀତଳୀକରଣ କରାଯାଏ, ମେକାନିକାଲ ଓ କ୍ରାୟୋଜେନିକ । ଏହି ଉପାୟଦ୍ୱାରା କ୍ଷୁଦ୍ର ବରଫ କଣିକା ତିଆରି ହୋଇ ଖାଦ୍ୟର ମାନ ବଜାୟ ରଖନ୍ତି । ଅତ୍ୟଧିକ କମ୍ ତରଳୀକୃତ ଜବକ୍ଷାରଜାନ ଉତ୍ତାପରେ (−196 °C (−320 °F)) ଅତି କମ୍ ସମୟରେ ଥଣ୍ଡା ହୋଇଯାଏ ଯାହାକୁ କ୍ରାୟୋଜେନିକ (<a href="https://en.wikipedia.org/wiki/Cryogenic_freezing" class="extiw" title="en:Cryogenic freezing">Cryogenic freezing</a>) ବା ଫ୍ଲାସ ଫ୍ରିଜିଙ୍ଗ (<a href="https://en.wikipedia.org/wiki/flash_freezing" class="extiw" title="en:flash freezing">flash freezing</a>) କୁହାଯାଏ । <sup id="cite_ref-21" class="reference"><a href="#cite_note-21"><span class="cite-bracket">[</span>୨୧<span class="cite-bracket">]</span></a></sup> </p><p>ଆଧୁନିକ ଯୁଗର ରୋଷେଇ ଘରେ ଫ୍ରିଜ ମାଧ୍ୟମରେ ଖାଦ୍ୟ ଶୀତଳୀକରଣ କରାଯାଉଛି । ଖାଦ୍ୟ କିଣିଆଣିବା ସଙ୍ଗେ ସଙ୍ଗେ ଫ୍ରିଜରେ ରଖିବାକୁ ଉପଦେଶ ଦିଆଯାଏ । ସଠିକ ଭାବରେ ଫ୍ରିଜ ହୋଇଥିବା ଖାଦ୍ୟ ପଦାର୍ଥକୁ ଖାଦ୍ୟ ମାନ‌କ ଏଜେନ୍ସି ସମର୍ଥନ କରେ । <sup id="cite_ref-guardian_changes_food_freezing_advice_22-0" class="reference"><a href="#cite_note-guardian_changes_food_freezing_advice-22"><span class="cite-bracket">[</span>୨୨<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ପ୍ରୟୋଜନମୂଳକ_ଖାଦ୍ୟ"><span id=".E0.AC.AA.E0.AD.8D.E0.AC.B0.E0.AD.9F.E0.AD.8B.E0.AC.9C.E0.AC.A8.E0.AC.AE.E0.AD.82.E0.AC.B3.E0.AC.95_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ପ୍ରୟୋଜନମୂଳକ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=11" title="ପ୍ରୟୋଜନମୂଳକ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Functional_food&action=edit&redlink=1" class="new" title="Functional food (ପୃଷ୍ଠାଟି ନାହିଁ)">Functional food</a></div> <p>ସ୍ୱାସ୍ଥ୍ୟ ସ‌ହାୟକ ଓ ରୋଗ ପ୍ରତିରୋଧକ ନିମନ୍ତେ କିଛି ଅଧିକ ପ୍ରୟୋଜନମୂଳକ ଉପାଦାନ ବା ଅଧିକ ଉପାଦାନ ଖାଦ୍ୟରେ ଯୋଗ କରାଯାଏ । <sup id="cite_ref-23" class="reference"><a href="#cite_note-23"><span class="cite-bracket">[</span>୨୩<span class="cite-bracket">]</span></a></sup> କିଛି ଉଦ୍ଭିଦମାନଙ୍କୁ ପରିବର୍ତ୍ତନ କରାଯାଏ ଯେପରିକି ଅଧିକ ଉପାଦାନ ମିଳିବ; ଉଦାହରଣ ସ୍ୱରୂପ ଏପରି ପରିବର୍ତ୍ତନ କରିବା ଫଳରେ ପରପ୍ଲ ବା ସ୍ୱର୍ଣ୍ଣାଭ ଆଳୁରେ ଆନ୍ଥୋସ୍ୟାନିନ (<a href="https://en.wikipedia.org/wiki/anthocyanin" class="extiw" title="en:anthocyanin">anthocyanin</a>) ବା କ୍ୟାରୋଟିନଏଡ (<a href="https://en.wikipedia.org/wiki/carotenoid" class="extiw" title="en:carotenoid">carotenoid</a>) ଉପାଦାନ ଅଧିକ ରହୁଛି ।<sup id="cite_ref-usda_24-0" class="reference"><a href="#cite_note-usda-24"><span class="cite-bracket">[</span>୨୪<span class="cite-bracket">]</span></a></sup> ଏହିପରି ଯୋଜନାଦ୍ୱାରା ନିୟମିତ ଖାଦ୍ୟ ସ‌ହ ଏକାପରି ଦେଖାଯାଉଥିବା ଏହି ଖାଦ୍ୟରେ ଶରୀରତାତ୍ୱିକ ଉପକାର ମିଳେ ଓ/ବା କ୍ରନିକ ରୋଗ ସଙ୍କଟ ଦୂରୀଭୂତ ହୁଏ । <sup id="cite_ref-25" class="reference"><a href="#cite_note-25"><span class="cite-bracket">[</span>୨୫<span class="cite-bracket">]</span></a></sup> </p><p>ଏହି ନାମଟି ପ୍ରଥମେ <a href="/wiki/%E0%AC%9C%E0%AC%BE%E0%AC%AA%E0%AC%BE%E0%AC%A8" title="ଜାପାନ">ଜାପାନରେ</a> ୧୯୮୦ ବ୍ୟବ‌ହାର କରାଯାଇଥିଲା ଓ ଏହାକୁ ଫୁଡ ଫର ସ୍ପେସିଫାଏଡ ହେଲ୍‌ଥ ଯୁଜ ବା ଫୋସୁ (<a href="https://en.wikipedia.org/wiki/Foods_for_Specified_Health_Use" class="extiw" title="en:Foods for Specified Health Use">Foods for Specified Health Use</a> ବା (FOSHU) ନାମ ଦିଆଗଲା । <sup id="cite_ref-26" class="reference"><a href="#cite_note-26"><span class="cite-bracket">[</span>୨୬<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ସ୍ୱାସ୍ଥ୍ୟକାରୀ_ଖାଦ୍ୟ"><span id=".E0.AC.B8.E0.AD.8D.E0.AD.B1.E0.AC.BE.E0.AC.B8.E0.AD.8D.E0.AC.A5.E0.AD.8D.E0.AD.9F.E0.AC.95.E0.AC.BE.E0.AC.B0.E0.AD.80_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ସ୍ୱାସ୍ଥ୍ୟକାରୀ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=12" title="ସ୍ୱାସ୍ଥ୍ୟକାରୀ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Health_food&action=edit&redlink=1" class="new" title="Health food (ପୃଷ୍ଠାଟି ନାହିଁ)">Health food</a></div> <p>ସାଧାରଣ ସ୍ୱାସ୍ଥ୍ୟ ଅପେକ୍ଷା ଅଧିକ ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ପ୍ରଭାବ ପାଇଁ ସ୍ୱାସ୍ଥ୍ୟକାରୀ ମାନବ ପୋଷକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/human_nutrition" class="extiw" title="en:human nutrition">human nutrition</a>) ମାର୍କେଟରେ ଉପଲବ୍‌ଧ କରାଯାଏ । ମାର୍କେଟରେ ଏହା ପ୍ରାକୃତିକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/natural_foods" class="extiw" title="en:natural foods">natural foods</a>), ଅର୍ଗାନିକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/organic_food" class="extiw" title="en:organic food">organic food</a>), ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/whole_food" class="extiw" title="en:whole food">whole food</a>), ଶାକାହାରୀ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/vegetarian_food" class="extiw" title="en:vegetarian food">vegetarian food</a>) ବା ପରିପୂରକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/dietary_supplement" class="extiw" title="en:dietary supplement">dietary supplement</a>) ନାମରେ ବିକ୍ରୟ ହୁଏ । ଏଗୁଡ଼ିକ ଗ୍ରୋସେରି ସ୍ଟୋର ବା ସୁସ୍ଥ ଖାଦ୍ୟ ସ୍ଟୋରରେ ମିଳେ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ସୁସ୍ଥ_ଖାଦ୍ୟ"><span id=".E0.AC.B8.E0.AD.81.E0.AC.B8.E0.AD.8D.E0.AC.A5_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ସୁସ୍ଥ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=13" title="ସୁସ୍ଥ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Marketvegetables.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/2/24/Marketvegetables.jpg/150px-Marketvegetables.jpg" decoding="async" width="150" height="225" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/2/24/Marketvegetables.jpg/225px-Marketvegetables.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/2/24/Marketvegetables.jpg/300px-Marketvegetables.jpg 2x" data-file-width="1600" data-file-height="2400" /></a><figcaption> ସ୍ୱାସ୍ଥପ୍ରଦ ଖାଦ୍ୟରେ ସବୁଜ ପରିବା ଓ ଅନ୍ୟାନ୍ୟ ପରିବା ରହେ । </figcaption></figure> <p>ଶରୀରର ମୋଟାମୋଟି ସ୍ୱାସ୍ଥ୍ୟରକ୍ଷା ନିମନ୍ତେ ଆବଶ୍ୟକୀୟ ଖାଦ୍ୟକୁ ସୁସ୍ଥ ଖାଦ୍ୟ କୁହାଯାଏ । ଏଥି ନିମନ୍ତେ ଅତ୍ୟାବଶ୍ୟକୀୟ ପୋଷକ ଦରକାର ହୁଏ; ମାକ୍ରୋପୋଷକ, ମାଇକ୍ରୋପୋଷକ, ତରଳ ପଦାର୍ଥ ଓ ଯଥେଷ୍ଟ କାଲୋରି ଦେଇ ଉତ୍ତମ ସ୍ୱାସ୍ଥ୍ୟକୁ କାଏମ ରଖାଯାଏ । <sup id="cite_ref-lean_27-0" class="reference"><a href="#cite_note-lean-27"><span class="cite-bracket">[</span>୨୭<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-WHO2004_28-0" class="reference"><a href="#cite_note-WHO2004-28"><span class="cite-bracket">[</span>୨୮<span class="cite-bracket">]</span></a></sup> </p><p>ସୁସ୍ଥ ଲୋକର ଖାଦ୍ୟରେ ଯଥେଷ୍ଟ ଫଳ, ପରିବା, ଶସ୍ୟ ଥାଏ ଓ ସେଥିରେ ବଜାରର ପ୍ୟାକେଟ ଖାଦ୍ୟ ଓ କୋକାକୋଲା ଭଳି ମିଠା ପାନୀୟ ନଥାଏ । ସୁସ୍ଥ ଖାଦ୍ୟ ସାଧାରଣ ଉଦ୍ଭିଦ ଓ ପ୍ରାଣିଜ ଖାଦ୍ୟରୁ ମିଳିଯାଏ, କେବଲ ଶାକାହାରୀ ନିମନ୍ତେ ଜୀବସାର ଖ୧୨ ଆବଶ୍ୟକ ହୁଏ । <sup id="cite_ref-29" class="reference"><a href="#cite_note-29"><span class="cite-bracket">[</span>୨୯<span class="cite-bracket">]</span></a></sup> ସରକାରୀ ଓ ଡାକ୍ତରୀ ସ୍ତରରେ ପୋଷକ ତାଲିକା ଛପାଯାଇ ବଣ୍ଟାଯାଇଥାଏ । କେତେକ ଦେଶମାନଙ୍କରେ ପୋଷକରେ ଲେବୁଲ ଦେବା ପାଇଁ ବାଧ୍ୟତାମୂଳକ ଥାଏ ଓ ଏହାକୁ ଦେଖି ଗ୍ରାହକମାନେ ଖାଦ୍ୟ ଦ୍ରବ୍ୟ କ୍ରୟ କରନ୍ତି । <sup id="cite_ref-EU1_30-0" class="reference"><a href="#cite_note-EU1-30"><span class="cite-bracket">[</span>୩୦<span class="cite-bracket">]</span></a></sup> </p><p>ସୁସ୍ଥ ଜୀବନ‌ଚର୍ଯ୍ୟାରେ ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ଖାଦ୍ୟ ସ‌ହିତ ପ୍ରତ୍ୟହ ବ୍ୟାୟାମ କରିବା ଆବଶ୍ୟକ । ଏହାଦ୍ୱାରା <a href="/wiki/%E0%AC%B8%E0%AD%8D%E0%AC%A5%E0%AD%8C%E0%AC%B2%E0%AD%8D%E0%AD%9F%E0%AC%A4%E0%AC%BE" class="mw-redirect" title="ସ୍ଥୌଲ୍ୟତା">ମୋଟାପଣ</a>, <a href="/wiki/%E0%AC%B9%E0%AD%83%E0%AC%A6%E0%AD%8D%E2%80%8C%E0%AC%B0%E0%AD%8B%E0%AC%97" title="ହୃଦ୍‌ରୋଗ">ହୃଦ୍‌ରୋଗ</a>, <a href="/wiki/%E0%AC%AE%E0%AC%A7%E0%AD%81%E0%AC%AE%E0%AD%87%E0%AC%B9_%E0%AC%9F%E0%AC%BE%E0%AC%87%E0%AC%AA_%E0%AD%A8" title="ମଧୁମେହ ଟାଇପ ୨">ମଧୁମେହ ଟାଇପ ୨</a>, <a href="/wiki/%E0%AC%89%E0%AC%9A%E0%AD%8D%E0%AC%9A_%E0%AC%B0%E0%AC%95%E0%AD%8D%E0%AC%A4%E0%AC%9A%E0%AC%BE%E0%AC%AA" title="ଉଚ୍ଚ ରକ୍ତଚାପ">ଉଚ୍ଚ ରକ୍ତଚାପ</a> ଓ <a href="/wiki/%E0%AC%95%E0%AC%B0%E0%AD%8D%E0%AC%95%E0%AC%9F" class="mw-redirect" title="କର୍କଟ">କର୍କଟ</a> ରୋଗ ସଙ୍କଟ କମିଯାଏ । <sup id="cite_ref-lean_27-1" class="reference"><a href="#cite_note-lean-27"><span class="cite-bracket">[</span>୨୭<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-WHO123_31-0" class="reference"><a href="#cite_note-WHO123-31"><span class="cite-bracket">[</span>୩୧<span class="cite-bracket">]</span></a></sup> </p><p>ମେଡିକାଲ ନ୍ୟୁଟ୍ରିସନ ଥେରାପି (<a href="https://en.wikipedia.org/wiki/medical_nutrition_therapy" class="extiw" title="en:medical nutrition therapy">medical nutrition therapy</a>) ନାମରେ କେତେକ ବିଶେଷ ଖାଦ୍ୟ ବିଭିନ୍ନ ରୋଗ ନିମନ୍ତେ ପ୍ରସ୍ତୁତ ହୋଇଛି । ଚାଇନିଜ ଫୁଡ ଥେରାପି (<a href="https://en.wikipedia.org/wiki/Chinese_food_therapy" class="extiw" title="en:Chinese food therapy">dietary therapy in traditional Chinese medicine</a>) ଏହିଭଳି ଏକ ଉପାୟ ଯେଉଁଥିରେ କିଛି ପ୍ରାକ୍‌-ବୈଜ୍ଞାନିକ ତ‌ଥ୍ୟ ଥିବା ଦାବୀ କରାଯାଏ । </p><p>ଉଭୟ ଜନତା ଓ ବ୍ୟକ୍ତି ବିଶେଷଙ୍କ ପାଇଁ <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%8D%E0%AD%B1_%E0%AC%B8%E0%AD%8D%E0%AD%B1%E0%AC%BE%E0%AC%B8%E0%AD%8D%E0%AC%A5%E0%AD%8D%E0%AD%9F_%E0%AC%B8%E0%AC%82%E0%AC%97%E0%AC%A0%E0%AC%A8" title="ବିଶ୍ୱ ସ୍ୱାସ୍ଥ୍ୟ ସଂଗଠନ">ବିଶ୍ୱ ସ୍ୱାସ୍ଥ୍ୟ ସଂଗଠନ</a> ୫ଟି ସୁପାରିସ କରିଛନ୍ତି । <sup id="cite_ref-32" class="reference"><a href="#cite_note-32"><span class="cite-bracket">[</span>୩୨<span class="cite-bracket">]</span></a></sup> </p> <ol><li>ଆବଶ୍ୟକତା ଅନୁଯାୟୀ ସମ ପରିମାଣର କାଲୋରି ଗ୍ରହଣ କରି ନିଜ ଶରୀରର ଓଜନ ସ୍ଥିର ରଖନ୍ତୁ ।</li> <li>ଚର୍ବି ଜାତୀୟ ଖାଦ୍ୟ ଗ୍ରହଣର ସୀମା ରଖନ୍ତୁ । ମୋଟ କାଲୋରିର ୩୦%ରୁ ଅଧିକ ଚର୍ବିରୁ ଆଣିବା ଉଚିତ ନୁହେଁ । ସାଚୁରେଟେଡ ଚର୍ବି ଅପେକ୍ଷା ଅନସାଚୁରେଟେଡ ଚର୍ବି ଅଧିକ ପସନ୍ଦ କରନ୍ତୁ । <a href="/w/index.php?title=%E0%AC%9F%E0%AD%8D%E0%AC%B0%E0%AC%BE%E0%AC%A8%E0%AD%8D%E0%AC%B8_%E0%AC%9A%E0%AC%B0%E0%AD%8D%E0%AC%AC%E0%AC%BF&action=edit&redlink=1" class="new" title="ଟ୍ରାନ୍ସ ଚର୍ବି (ପୃଷ୍ଠାଟି ନାହିଁ)">ଟ୍ରାନ୍ସ ଚର୍ବିଠାରୁ</a> (<a href="https://en.wikipedia.org/wiki/trans_fats" class="extiw" title="en:trans fats">trans fats</a>) ଦୂରରେ ରହନ୍ତୁ ।</li> <li>ଦୈନିକ ଫଳ ଓ ପରିବା ମିଶେଇ ଅତି କମ୍‌ରେ ୪୦୦ଗ୍ରାମ ଗ୍ରହଣ କରନ୍ତୁ ଓ ଏଥିରୁ ଆଳୁ, କନ୍ଦମୂଳ ଭଳି ସ୍ଟାର୍ଚ୍ଚ ଖାଦ୍ୟ ବାଦ ଦିଅନ୍ତୁ । ବିନ, ଛୁଇଁ ଭଳି ଖାଦ୍ୟ, ସମ୍ପୁର୍ଣ୍ଣ ଶସ୍ୟ ଓ କଠିନ ଆବରଣ‌ଯୁକ୍ତ ଫଳ ନିଅନ୍ତୁ ।</li> <li>ଚିନି ଜାତୀୟ ଖାଦ୍ୟ ୫% କାଲୋରି ବା ୨୫ ଗ୍ରାନରୁ କମ୍ ହେଲେ ଉତ୍ତମ । <sup id="cite_ref-33" class="reference"><a href="#cite_note-33"><span class="cite-bracket">[</span>୩୩<span class="cite-bracket">]</span></a></sup></li> <li>ଲୁଣ ଓ ଆୟୋଡାଇଜ୍‌ଡ ଲୁଣ ସୀମିତ ରଖନ୍ତୁ । ଦୈନିକ ୫ଗ୍ରାମରୁ କମ୍ ଖାଇଲେ <a href="/wiki/%E0%AC%B9%E0%AD%83%E0%AC%A6%E0%AC%B0%E0%AC%95%E0%AD%8D%E0%AC%A4%E0%AC%A8%E0%AC%BE%E0%AC%B3%E0%AD%80_%E0%AC%B0%E0%AD%8B%E0%AC%97" title="ହୃଦରକ୍ତନାଳୀ ରୋଗ">ହୃଦରକ୍ତନାଳୀ ରୋଗ</a> ସଙ୍କଟ କମିଯାଏ ।.<sup id="cite_ref-:0_34-0" class="reference"><a href="#cite_note-:0-34"><span class="cite-bracket">[</span>୩୪<span class="cite-bracket">]</span></a></sup></li></ol> <div class="mw-heading mw-heading3"><h3 id="କୋସର_ଖାଦ୍ୟ"><span id=".E0.AC.95.E0.AD.8B.E0.AC.B8.E0.AC.B0_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>କୋସର ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=14" title="କୋସର ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Kosher_BethDin.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/5/54/Kosher_BethDin.jpg/150px-Kosher_BethDin.jpg" decoding="async" width="150" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/5/54/Kosher_BethDin.jpg/225px-Kosher_BethDin.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/5/54/Kosher_BethDin.jpg/300px-Kosher_BethDin.jpg 2x" data-file-width="3601" data-file-height="2705" /></a><figcaption>ଜୋହାନେସବର୍ଗର <a href="https://en.wikipedia.org/wiki/Johannesburg" class="extiw" title="en:Johannesburg">Johannesburg</a> ବେଥ ଡିନ (<a href="https://en.wikipedia.org/wiki/Beth_din" class="extiw" title="en:Beth din">Beth din</a>) ସ୍ୱିକୃତ ଖାଦ୍ୟ କୋସର ମିଲ ।</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Kosher_foods&action=edit&redlink=1" class="new" title="Kosher foods (ପୃଷ୍ଠାଟି ନାହିଁ)">Kosher foods</a></div> <p>ଜିଉ ଜାତିର କସ୍ରୁତ ଖାଦ୍ୟ ନିୟନ୍ତ୍ରଣ ନିୟମ (<i><a href="https://en.wikipedia.org/wiki/kashrut" class="extiw" title="en:kashrut">kashrut</a></i>) (<a href="https://en.wikipedia.org/wiki/dietary_law" class="extiw" title="en:dietary law">dietary law</a>) ଅନୁସୃତ ଖାଦ୍ୟକୁ କୋସର ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Kosher_foods" class="extiw" title="en:Kosher foods">Kosher foods</a>) କୁହାଯାଏ । ଜିଉ ଖାଦ୍ୟ ଅଧିନିୟମନ ହାଲାଖା (<i><a href="https://en.wikipedia.org/wiki/halakha" class="extiw" title="en:halakha">halakha</a></i>) ନିୟମକୁ ଇଂରାଜୀ ଭାଷାରେ କୋସର (<i>kosher</i>/ <span class="rt-commentedText nowrap"><span class="IPA nopopups noexcerpt" lang="en-fonipa"><a href="/w/index.php?title=%E0%AC%B8%E0%AC%B9%E0%AC%AF%E0%AD%8B%E0%AC%97:IPA/English&action=edit&redlink=1" class="new" title="ସହଯୋଗ:IPA/English (ପୃଷ୍ଠାଟି ନାହିଁ)">/<span style="border-bottom:1px dotted"><span title="/ˈ/: primary stress follows">ˈ</span><span title="'k' in 'kind'">k</span><span title="/oʊ/: 'o' in 'code'">oʊ</span><span title="/ʃ/: 'sh' in 'shy'">ʃ</span><span title="/ər/: 'er' in 'letter'">ər</span></span>/</a></span></span>) କୁହାଯାଏ ଯାହାର ଅର୍ଥ ଖାଦ୍ୟ ଉପ‌ଯୋଗୀ । ନିୟମ ଅନୁସାରେ ନଥିବା ଖାଦ୍ୟକୁ ଟ୍ରେଇଫ (<i><a href="https://en.wikipedia.org/wiki/treif" class="extiw" title="en:treif">treif</a></i> (<span class="rt-commentedText nowrap"><span class="IPA nopopups noexcerpt" lang="en-fonipa"><a href="/w/index.php?title=%E0%AC%B8%E0%AC%B9%E0%AC%AF%E0%AD%8B%E0%AC%97:IPA/English&action=edit&redlink=1" class="new" title="ସହଯୋଗ:IPA/English (ପୃଷ୍ଠାଟି ନାହିଁ)">/<span style="border-bottom:1px dotted"><span title="'t' in 'tie'">t</span><span title="'r' in 'rye'">r</span><span title="/eɪ/: 'a' in 'face'">eɪ</span><span title="'f' in 'find'">f</span></span>/</a></span></span>) କୁହାଯାଏ ଯାହାର ଅର୍ଥ ଛିଣ୍ଡା । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଜୀବନ୍ତ_ଖାଦ୍ୟ"><span id=".E0.AC.9C.E0.AD.80.E0.AC.AC.E0.AC.A8.E0.AD.8D.E0.AC.A4_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଜୀବନ୍ତ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=15" title="ଜୀବନ୍ତ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Feeder_mice.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/6/65/Feeder_mice.jpg/150px-Feeder_mice.jpg" decoding="async" width="150" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/6/65/Feeder_mice.jpg/225px-Feeder_mice.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/6/65/Feeder_mice.jpg/300px-Feeder_mice.jpg 2x" data-file-width="600" data-file-height="450" /></a><figcaption>ପିଙ୍କି ମୂଷା ରଖାଯାଏ ସରୀସୃପ (<a href="https://en.wikipedia.org/wiki/reptile" class="extiw" title="en:reptile">reptile</a>) ଖାଦ୍ୟ ନିମନ୍ତେ</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Live_food&action=edit&redlink=1" class="new" title="Live food (ପୃଷ୍ଠାଟି ନାହିଁ)">Live food</a></div> <p>ମାଂସାହାରୀ ଓ ସର୍ବ-ଭକ୍ଷଣକାରୀ ପ୍ରାଣୀଙ୍କ ଖାଇବା ପାଇଁ ଜୀବନ୍ତ ଖାଦ୍ୟ ଯେପରିକି ଛୋଟ ପୋକ, ମୂଷା ଇତ୍ୟାଦି ଜନ୍ତୁ ପୋଷାଯାଏ । ଅସରପା, ଛୋଟ ପକ୍ଷୀ, କୁକୁଡ଼ା ଇତ୍ୟାଦି ପ୍ରାଣୀଙ୍କୁ ଏହି ନିମନ୍ତେ ପୋଷାଯାଏ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଡାକ୍ତରୀ_ଖାଦ୍ୟ"><span id=".E0.AC.A1.E0.AC.BE.E0.AC.95.E0.AD.8D.E0.AC.A4.E0.AC.B0.E0.AD.80_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଡାକ୍ତରୀ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=16" title="ଡାକ୍ତରୀ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/7/78/Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG/150px-Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG" decoding="async" width="150" height="200" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/78/Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG/225px-Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/78/Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG/300px-Novartis_Fibersource_HN_medical_food_on_IV_pole.JPG 2x" data-file-width="1704" data-file-height="2272" /></a><figcaption><a href="/w/index.php?title=Novartis&action=edit&redlink=1" class="new" title="Novartis (ପୃଷ୍ଠାଟି ନାହିଁ)">Novartis</a> Fibersource HN medical food deployed on an IV pole</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Medical_food&action=edit&redlink=1" class="new" title="Medical food (ପୃଷ୍ଠାଟି ନାହିଁ)">Medical food</a></div> <p>ରୋଗରେ ଆବଶ୍ୟକ ହେଉଥିବା ବିଶେଷ ପୋଷକମାନଙ୍କୁ ନେଇ ପ୍ରସ୍ତୁତ କରାଯାଇଥିବା ଖାଦ୍ୟକୁ ଡାକ୍ତରୀ ଖାଦ୍ୟ କୁହାଯାଏ । ଏଥି ନିମନ୍ତେ ଯୁକ୍ତରାଷ୍ଟ୍ର ଆମେରିକାର ଫୁଡ ଆଣ୍ଡ ଡ୍ରଗ ଆଡମିନିସ୍ଟ୍ରେସନ ଏହି ଖାଦ୍ୟର ସଂଜ୍ଞା ସନ ୧୯୮୮ରେ ନିରୁପଣ କରିଥିଲେ ଓ ଫେଡେରାଲ ଫୁଡ, ଡ୍ରଗ ଆଣ୍ଡ କସମେଟିକ ଆକ୍ଟ ଅନୁସାରେ ଲେବୁଲ କରିବାକୁ ସ୍ଥର କରାଯାଇଥିଲା । <sup id="cite_ref-CFR21.109_35-0" class="reference"><a href="#cite_note-CFR21.109-35"><span class="cite-bracket">[</span>୩୫<span class="cite-bracket">]</span></a></sup> ୟୁରୋପରେ ମଧ୍ୟ ସେହିଭଳି ସନ ୨୦୧୬ରେ ଏହାର ସଂଜ୍ଞା ନିରୁପିତ ହୋଇଥିଲା । <sup id="cite_ref-36" class="reference"><a href="#cite_note-36"><span class="cite-bracket">[</span>୩୬<span class="cite-bracket">]</span></a></sup> </p><p>ୟୁରୋପରେ ଡାକ୍ତରୀ ଖାଦ୍ୟକୁ ଏକ ବିଶେଷ ଅଭିପ୍ରାୟ ନେଇ ତିଆରି ହୋଇଥିବା ଖାଦ୍ୟକୁ କୁହାଯାଏ,<sup id="cite_ref-37" class="reference"><a href="#cite_note-37"><span class="cite-bracket">[</span>୩୭<span class="cite-bracket">]</span></a></sup> ଯାହା ଅନ୍ୟାନ୍ୟ ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ଖାଦ୍ୟଠାରୁ ସମ୍ପର୍ଣ୍ଣ ଫରକ । ଏହି ଖାଦ୍ୟ ନିମନ୍ତେ ଅତି କମ୍‌ରେ:<sup id="cite_ref-FDA2_38-0" class="reference"><a href="#cite_note-FDA2-38"><span class="cite-bracket">[</span>୩୮<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-FDA_1116_39-0" class="reference"><a href="#cite_note-FDA_1116-39"><span class="cite-bracket">[</span>୩୯<span class="cite-bracket">]</span></a></sup> </p> <ul><li>ଏହା ପାଟିରେ ଖାଇବା ବା ନଳୀ (<a href="https://en.wikipedia.org/wiki/nasogastric_tube" class="extiw" title="en:nasogastric tube">nasogastric tube</a>) ମାଧ୍ୟମରେ ଖାଇବା ଉପ‌ଯୋଗୀ ହେବା ଆବଶ୍ୟକ ।</li> <li>ନିର୍ଦ୍ଦିଷ୍ଟ ବେମାରୀ ନିମନ୍ତେ ଏଥିରେ ଦିଆଯାଇଥିବା ପୋଷକ ଲେବୁଲ ହୋଇଥିବା ଆବଶ୍ୟକ ।</li> <li>ଚିକିତ୍ସାକଙ୍କ ପର୍ଯ୍ୟବେକ୍ଷଣରେ ଏହା ଦିଆଯିବ ।</li></ul> <p>ଡାକ୍ତରୀ ଖାଦ୍ୟର ଚାରି ପ୍ରକାର ବର୍ଗୀକରଣ କରାଯାଏ: </p> <ul><li>ସମ୍ପୁର୍ଣ୍ଣ ପୋଷକ ଫର୍ମୁଲା</li> <li>ଅସମ୍ପୁର୍ଣ୍ଣ ପୋଷକ ଫର୍ମୁଲା</li> <li>ଚୟେପଚୟ ବା ମେଟାବୋଲିକ ରୋଗ ନିମନ୍ତେ ଫର୍ମୁଲା</li> <li>ପୁନଃ ଜଳ‌ଯୋଜନ (<a href="https://en.wikipedia.org/wiki/rehydration" class="extiw" title="en:rehydration">rehydration</a>) ଉତ୍ପାଦ</li></ul> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ପ୍ରାକୃତିକ_ଖାଦ୍ୟ"><span id=".E0.AC.AA.E0.AD.8D.E0.AC.B0.E0.AC.BE.E0.AC.95.E0.AD.83.E0.AC.A4.E0.AC.BF.E0.AC.95_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ପ୍ରାକୃତିକ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=17" title="ପ୍ରାକୃତିକ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Foods.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/150px-Foods.jpg" decoding="async" width="150" height="225" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/225px-Foods.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/300px-Foods.jpg 2x" data-file-width="1793" data-file-height="2685" /></a><figcaption>ପ୍ରାକୃତିକ ଶବ୍ଦ ଅନେକ ଖାଦ୍ୟରେ ପ୍ରୟୋଗ କରାଗଲେ ମଧ୍ୟ କୌଣସି ସ୍ଥାୟୀ ସଂଜ୍ଞା ନାହିଁ । </figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Natural_foods&action=edit&redlink=1" class="new" title="Natural foods (ପୃଷ୍ଠାଟି ନାହିଁ)">Natural foods</a></div> <p>ମାର୍କେଟରେ ପ୍ରାକୃତିକ ଖାଦ୍ୟ ନାମରେ ଅନେକ ଖାଦ୍ୟ ମିଳୁଛି ଓ ସେଥିରେ ଲେବୁଲ ମଧ୍ୟ କରାଯାଉଛି ଓ ଅନେକ ଅର୍ଥହୀନ ସଂଜ୍ଞା ମଧ୍ୟ ଦିଆଯାଉଛି । ସେଥିରୁ କେବଳ ଏହି ଅର୍ଥ ମିଳୁଛି ଯେ ତାହା ପ୍ରକୃତି କୋଳରୁ ଆସିଛି ଓ ତାହାର କୌଣସି ପ୍ରକ୍ରିୟା ବା ପ୍ରୋସେସିଙ୍ଗ ହୋଇନାହିଁ । ଅଳ୍ପ କେତେକ ଦେଶରେ ପ୍ରାକୃତିକ ଶବ୍ଦର ସଂଜ୍ଞା ନିରୁପିତ ହୋଇଛି ଓ କଡ଼ାକଡ଼ି ଅନୁଶୀଳନ ହେଉଛି । ଅନ୍ୟ କେତେକ ଦେଶରେ ଏହି ବିକ୍ରୟ ଉପରେ କୌଣସି କଟକଣା ନାହିଁ । </p><p>ପ୍ରାକୃତିକ ଖାଦ୍ୟ କ‌ହିଲେ ପ୍ରକ୍ରିୟାକୃତ ହୋଇନଥିବା ଓ ହରମୋନ, ଆଣ୍ଟିବାୟୋଟିକ, ମିଠା, ରଙ୍ଗ ବା ସ୍ୱାଦ ଇତ୍ୟାଦି ମିଶ୍ରିତ ହୋଇନଥିବା ଖାଦ୍ୟକୁ ବୁଝାଏ । <sup id="cite_ref-40" class="reference"><a href="#cite_note-40"><span class="cite-bracket">[</span>୪୦<span class="cite-bracket">]</span></a></sup> ଏକ ଅନୁଶୀଳନରୁ ଦେଖାଗଲା, ପ୍ରାକୃତିକ ଲେଖାଥିବା ପଦାର୍ଥକୁ ୬୩% ଲୋକ ପସନ୍ଦ କରୁଛନ୍ତି ଓ ୮୬% ଲୋକଙ୍କ ମତରେ ସେଥିରେ କୌଣସି କୃତ୍ରମ ପଦାର୍ଥର ଅପମିଶ୍ରଣ ହୋଇନାହିଁଁ । <sup id="cite_ref-41" class="reference"><a href="#cite_note-41"><span class="cite-bracket">[</span>୪୧<span class="cite-bracket">]</span></a></sup> ଲେବୁଲ ଓ ବିଜ୍ଞାପନରେ ଏହି ବିଷୟରେ ଅନେକ ରକମର ବ୍ୟବ‌ହାର ଓ ଅପବ୍ୟବ‌ହାର ହେଉଛି । <sup id="cite_ref-42" class="reference"><a href="#cite_note-42"><span class="cite-bracket">[</span>୪୨<span class="cite-bracket">]</span></a></sup> </p><p>ଅନ୍ତର୍ଜାତୀୟ <a href="/w/index.php?title=%E0%AC%AB%E0%AD%81%E0%AC%A1_%E0%AC%86%E0%AC%A3%E0%AD%8D%E0%AC%A1_%E0%AC%8F%E0%AC%97%E0%AD%8D%E0%AC%B0%E0%AC%BF%E0%AC%95%E0%AC%B2%E0%AC%9A%E0%AC%B0_%E0%AC%85%E0%AC%B0%E0%AD%8D%E0%AC%97%E0%AC%BE%E0%AC%A8%E0%AC%BE%E0%AC%87%E0%AC%9C%E0%AD%87%E0%AC%B8%E0%AC%A8&action=edit&redlink=1" class="new" title="ଫୁଡ ଆଣ୍ଡ ଏଗ୍ରିକଲଚର ଅର୍ଗାନାଇଜେସନ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଫୁଡ ଆଣ୍ଡ ଏଗ୍ରିକଲଚର ଅର୍ଗାନାଇଜେସନର</a> (<a href="https://en.wikipedia.org/wiki/Food_and_Agriculture_Organization" class="extiw" title="en:Food and Agriculture Organization">Food and Agriculture Organization</a> କୋଡେକ୍ସ ଆଲିମଣ୍ଟାରିଅସ ନିୟମ (<i><a href="https://en.wikipedia.org/wiki/Codex_Alimentarius" class="extiw" title="en:Codex Alimentarius">Codex Alimentarius</a></i>) 'ପ୍ରାକୃତିକ' ଶବ୍ଦକୁ ମାନ୍ୟତା ଦିଏନାହିଁ କିନ୍ତୁ ଅର୍ଗାନିକ ଖାଦ୍ୟର ଏକ ମାନ‌କ ରଖିଛି । <sup id="cite_ref-43" class="reference"><a href="#cite_note-43"><span class="cite-bracket">[</span>୪୩<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି_ଖାଦ୍ୟ"><span id=".E0.AC.AC.E0.AC.BF.E0.AD.9F.E0.AD.81.E0.AC.95.E0.AD.8D.E0.AC.A4.E0.AC.BE.E0.AC.A4.E0.AD.8D.E0.AC.AE.E0.AC.95-.E0.AC.95.E0.AC.BE.E0.AC.B2.E0.AD.8B.E0.AC.B0.E0.AC.BF_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=18" title="ବିୟୁକ୍ତାତ୍ମକ-କାଲୋରି ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Negative-calorie_food&action=edit&redlink=1" class="new" title="Negative-calorie food (ପୃଷ୍ଠାଟି ନାହିଁ)">Negative-calorie food</a></div> <p>କେତେକ ଖାଦ୍ୟର ବିଯୁକ୍ରତ୍ମକ ପ୍ରଭାବ ଥିବା କୁହାଯାଏ, କିନ୍ତ ଏହାକୁ ସମର୍ଥନ କଲାଭଳି ପ୍ରମାଣ ଅଦ୍ୟାବଧି ମିଳିନାହିଁ । କେତେକ ଥଣ୍ଡା ପାନୀୟର ଏହି ପ୍ରଭାବ ଥାଏ କିନ୍ତୁ ଏହାର ପ୍ରଭାବ ଅତି କମ୍ ଥାଏ । <sup id="cite_ref-chow_44-0" class="reference"><a href="#cite_note-chow-44"><span class="cite-bracket">[</span>୪୪<span class="cite-bracket">]</span></a></sup> ପ୍ରଚୁର ପରିମାଣର ପାଣି ପିଇଲେ ବିପଦ୍‌ଜନ‌କ (<a href="https://en.wikipedia.org/wiki/water_intoxication" class="extiw" title="en:water intoxication">can be dangerous</a>) ହୋଇପାରେ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଅର୍ଗାନିକ_ଖାଦ୍ୟ"><span id=".E0.AC.85.E0.AC.B0.E0.AD.8D.E0.AC.97.E0.AC.BE.E0.AC.A8.E0.AC.BF.E0.AC.95_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଅର୍ଗାନିକ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=19" title="ଅର୍ଗାନିକ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Pepperseggplants.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/32/Pepperseggplants.jpg/150px-Pepperseggplants.jpg" decoding="async" width="150" height="157" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/32/Pepperseggplants.jpg/225px-Pepperseggplants.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/32/Pepperseggplants.jpg/300px-Pepperseggplants.jpg 2x" data-file-width="1536" data-file-height="1608" /></a><figcaption>ଚାଷୀଙ୍କ ମାର୍କେଟରେ ଫଳ ଓ ପରିବା- ସ୍ଥାନ ଆର୍ଜେଣ୍ଟିନ ।</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Organic_food&action=edit&redlink=1" class="new" title="Organic food (ପୃଷ୍ଠାଟି ନାହିଁ)">Organic food</a></div> <p>ଅର୍ଗାନିକ ଚାଷର ନିୟମାନୁସାରେ ଚାଷହୋଇଥିବା ଖାଦ୍ୟକୁ ଅର୍ଗାନିକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Organic_food" class="extiw" title="en:Organic food">Organic food</a>) କୁହାଯାଏ । ବିଭିନ୍ନ ସ୍ଥାନ ଅନୁସାରେ ଏହାର ମାନ‌କ ଭିନ୍ନ ଥିଲେ ମଧ୍ୟ ସବୁସ୍ଥାନରେ ଜୈବ ବିଭିଦତା (<a href="https://en.wikipedia.org/wiki/biodiversity" class="extiw" title="en:biodiversity">biodiversity</a>) ବଜାୟ ରଖିବା, ନିୟନ୍ତ୍ରିତ ପର୍ଯ୍ୟାବରଣ ଓ ଆବର୍ତ୍ତନଶୀଳ ଦ୍ରବ୍ୟ ପ୍ରାପ୍ତି ଇତ୍ୟାଦି ଲକ୍ଷ ରଖିବା ଅର୍ଗାନିକ ଚାଷର ସାଧାରଣ ବୈଶିଷ୍ଠ୍ୟ ଥାଏ । ଏହି ଖାଦ୍ୟକୁ ବିକିରଣ କରାଯାଏନି, କୌଣସି ଦ୍ରାବକ ଓ ଅନ୍ୟ କୌଣସି ଖାଦ୍ୟର ମିଶ୍ରଣ (<a href="https://en.wikipedia.org/wiki/food_additives" class="extiw" title="en:food additives">food additives</a>) କରାଯାଏନି ।<sup id="cite_ref-45" class="reference"><a href="#cite_note-45"><span class="cite-bracket">[</span>୪୫<span class="cite-bracket">]</span></a></sup> </p><p>ଅଧୁନା ୟୁରୋପିଆନ ୟୁନିଅନ, କ୍ୟାନାଡ଼ା, ମେକ୍ସିକୋ, ଜାପାନ ଓ ଅନ୍ୟାନ୍ୟ ଅନେକ ଦେଶ ତାଙ୍କ ନିଜ ରାଜ୍ୟ ମଧ୍ୟରେ ଅର୍ଗାନିକ ଖାଦ୍ୟ ବିକ୍ରୟ ପାଇଁ ଉତ୍ପାଦନ କରୁଥିବା ଲୋକ ବା ସଂସ୍ଥାଠାରୁ ଏକ ଅର୍ଗାନିକ ସାର୍ଟିଫିକେଟ (<a href="https://en.wikipedia.org/wiki/Organic_certification" class="extiw" title="en:Organic certification">special certification</a>) ଆବଶ୍ୟକ କରୁଛନ୍ତି । ଏଣୁ ଏହାର ପ୍ରସ୍ତୁତକାରକମାନେ ତାଙ୍କର ସରକାର ଓ ଜାତୀୟ ବା ଅନ୍ତର୍ଜାତୀୟ ସଂସ୍ଥା ଗଠନ କରିଥିବା ନିୟମ ଅନୁସାରେ ଏହି ଖାଦ୍ୟ ପ୍ରସ୍ତୁତ କରିବା ଆବଶ୍ୟକ ହୁଏ । ରୋଷେଇ ବଗିଚାରେ ଏହା ଚାଷ କଲେ ମଧ୍ୟ ବିକ୍ରୟ କରିବା ନିମନ୍ତେ ଖାଦ୍ୟ ସୁରକ୍ଷା ପରିଷଦ (<a href="https://en.wikipedia.org/wiki/National_Organic_Program" class="extiw" title="en:National Organic Program">US Department of Agriculture</a> (USDA) ବା <a href="https://en.wikipedia.org/wiki/European_Commission" class="extiw" title="en:European Commission">European Commission</a>/EC) ଏହି ଅର୍ଗାନିକ ଲେବୁଲ ନିୟନ୍ତ୍ରଣ କରେ ।<sup id="cite_ref-46" class="reference"><a href="#cite_note-46"><span class="cite-bracket">[</span>୪୬<span class="cite-bracket">]</span></a></sup> </p><p>ଚାଷ କାର୍ଯ୍ୟରେ ରାସାୟନିକ ସାର ଓ କୀଟନାଶକ ପ୍ରୟୋଗ ଯୋଗୁ ପର୍ଯ୍ୟାବରଣ (<a href="https://en.wikipedia.org/wiki/ecosystem" class="extiw" title="en:ecosystem">ecosystem</a>), ଜୈବବିବିଧତା, ଭୂତଳ ଜଳରାଶି, ପାନୀୟ ଜଳ ଯୋଗାଣ, ଚାଷୀଙ୍କ ସ୍ୱାସ୍ଥ୍ୟ ତ‌ଥା ପ୍ରଜନନ (<a href="https://en.wikipedia.org/wiki/fertility" class="extiw" title="en:fertility">fertility</a>) କ୍ଷମତା କ୍ଷତିଗ୍ରସ୍ତ ହେଉଛି । ଅର୍ଗାନିକ ଚାଷ କରିବାଦ୍ୱାରା ଏହି ପରିବେଶ, ଅର୍ଥନୀତି ଓ ସ୍ୱାସ୍ଥ୍ୟ ସମସ୍ୟା ଗୁଡ଼ିକ କମେଇବା ଲକ୍ଷ ରହିଛି । କିନ୍ତୁ ଖାଉଟି ଦିଗରୁ ଲକ୍ଷ କଲେ ଦେଖାଯାଉଛି, ଅର୍ଗାନିକ ଖାଦ୍ୟଦ୍ୱାରା ପ୍ରଚଳିତ ଖାଦ୍ୟଠାରୁ ଅଧିକ ସ୍ୱାସ୍ଥ୍ୟପ୍ରଦ ବା ବିପଦମୁକ୍ତ (<a href="https://en.wikipedia.org/wiki/Food_safety" class="extiw" title="en:Food safety">safer</a>) ବୋଲି କୌଣସି ବୈଜ୍ଞାନିକ ବା ଡାକ୍ତରୀ ତ‌ଥ୍ୟ (<a href="https://en.wikipedia.org/wiki/medical_literature" class="extiw" title="en:medical literature">medical literature</a>) ନାହିଁ । ପୋଷକ ଓ ଅଣପୋଷକ (<a href="https://en.wikipedia.org/wiki/antinutrient" class="extiw" title="en:antinutrient">antinutrient</a> ) ତ‌ତ୍ୱରେ କିଛି ପ୍ରଭେଦ ଥିଲେ ମଧ୍ୟ ଖାଦ୍ୟ ପ୍ରସ୍ତୁତି (<a href="https://en.wikipedia.org/wiki/food_production" class="extiw" title="en:food production">food production</a>) ଓ ନେବାଆଣିବା ସମସ୍ୟା ଯୋଗୁ ଏହାର ଫଳାଫଳକୁ ସାର୍ବଜନୀନ ଭାବରେ ଗ୍ରହଣ କରାଯାଇ ପାରିବ ନାହିଁ । <sup id="cite_ref-2014meta_47-0" class="reference"><a href="#cite_note-2014meta-47"><span class="cite-bracket">[</span>୪୭<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Blair1_48-0" class="reference"><a href="#cite_note-Blair1-48"><span class="cite-bracket">[</span>୪୮<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Smith-Spangler2012_49-0" class="reference"><a href="#cite_note-Smith-Spangler2012-49"><span class="cite-bracket">[</span>୪୯<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-FSA_50-0" class="reference"><a href="#cite_note-FSA-50"><span class="cite-bracket">[</span>୫୦<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-baranski2017_51-0" class="reference"><a href="#cite_note-baranski2017-51"><span class="cite-bracket">[</span>୫୧<span class="cite-bracket">]</span></a></sup> ଅର୍ଗାନିକ ଖାଦ୍ୟ ଅଧିକ ସ୍ୱାଦିଷ୍ଟ ଥିବା ଯୁକ୍ତି ପରୀକ୍ଷାଦ୍ୱାରା ପୁଷ୍ଟିକରଣ ହୋଇପାରୁନାହିଁ । <sup id="cite_ref-Blair1_48-1" class="reference"><a href="#cite_note-Blair1-48"><span class="cite-bracket">[</span>୪୮<span class="cite-bracket">]</span></a></sup><sup id="cite_ref-Bourn_52-0" class="reference"><a href="#cite_note-Bourn-52"><span class="cite-bracket">[</span>୫୨<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଚାଷୀ_ଖାଦ୍ୟ"><span id=".E0.AC.9A.E0.AC.BE.E0.AC.B7.E0.AD.80_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଚାଷୀ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=20" title="ଚାଷୀ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Acquacotta_soup.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/7/7b/Acquacotta_soup.jpg/150px-Acquacotta_soup.jpg" decoding="async" width="150" height="150" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/7/7b/Acquacotta_soup.jpg/225px-Acquacotta_soup.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/7/7b/Acquacotta_soup.jpg/300px-Acquacotta_soup.jpg 2x" data-file-width="612" data-file-height="612" /></a><figcaption> ଆକ୍ୱାକୋଟା (<a href="https://en.wikipedia.org/wiki/Acquacotta" class="extiw" title="en:Acquacotta">Acquacotta</a>), ଇଟାଲି ଦେଶର ଗରମ ବ୍ରେଡ ସୁପ ।</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Peasant_foods&action=edit&redlink=1" class="new" title="Peasant foods (ପୃଷ୍ଠାଟି ନାହିଁ)">Peasant foods</a></div> <p>ଚାଷୀମାନଙ୍କର ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Peasant_foods" class="extiw" title="en:Peasant foods">Peasant foods</a>) ନିଜ ସ୍ଥାନର ଚଳଣୀ ଓ ଧର୍ମ ଅନୁସାରେ ଅଲଗା ଥାଏ । ସାଧାରଣତଃ ସ‌ହଜରେ ମିଳୁଥିବା ଓ ଶସ୍ତା ଉପାଦାନ ସଂଗ୍ରହ କଲାପରେ ତାହାକୁ କିଛି ଉପାୟରେ ସ୍ୱାଦ‌ଯୁକ୍ତ କରାଯାଏ । ଦାରିଦ୍ର୍ୟ (<a href="https://en.wikipedia.org/wiki/poverty" class="extiw" title="en:poverty">poverty</a>) କଷାଘାତରେ ଥିବା ଲୋକମାନଙ୍କର ଖାଦ୍ୟରେ (<a href="https://en.wikipedia.org/wiki/Diet_(nutrition)" class="extiw" title="en:Diet (nutrition)">diets</a>) ଉଲ୍ଲେଖନୀୟ ପୋଷକ ତ‌ତ୍ତ୍ୱ ଥାଏ । </p><p>ଚାଷୀ, ଭାଗଚାଷୀ, ଗରିବ ଚାଷୀ ଓ ଚାଷୀଙ୍କ ନିମନ୍ତେ କାମ କରୁଥିବା ଶ୍ରମିକମାନଙ୍କର ଖାଦ୍ୟକୁ ଚାଷୀ ଖାଦ୍ୟ କୁହାଯାଏ । <sup id="cite_ref-53" class="reference"><a href="#cite_note-53"><span class="cite-bracket">[</span>୫୩<span class="cite-bracket">]</span></a></sup> ସେମାନେ ଅନ୍ୟମାନେ ନ‌ଖାଉଥିବା କଠିନ ମାଂସ ଖାଆନ୍ତି ଯାହା ବଜାରରେ ସଭିଙ୍କ ପାଇଁ ବିକ୍ରୟ ହୁଏନି । ଝୋଳରେ ମିଶିଥିବା ଟୁକୁରା ମାଂସ ଓ ପରିବା ସ‌ହ ରୁଟି ବା ପାଉଁରୁଟି ଖାଆନ୍ତି । ପିଆଜ, ଲଙ୍କା ଓ ଆଚାର ଲଗେଇ ତୃପ୍ତିରେ ଖାଆନ୍ତି । </p><p>ଚାଷୀ ଖାଦ୍ୟ ସ୍ୱାଦିଷ୍ଟ ଭାବରେ ତିଆରି ହୋଇଥାଏ ଓ ଏହାର ସ୍ୱାଦ ବୃଦ୍ଧି ନିମନ୍ତେ ପୁରୁଷାନୁକ୍ରମେ ବିଭିନ୍ନ ଉପାୟ ଉଦ୍ଭାବନ କରି ତିଆରି ହୁଏ । ଏହି ସ୍ୱାଦ‌ଯୁକ୍ତ ଖାଦ୍ୟ ଅନେକ ସମୟରେ ପୁରସ୍କାରପ୍ରାପ୍ତ ହୁଏ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଜେଲ_ଖାଦ୍ୟ"><span id=".E0.AC.9C.E0.AD.87.E0.AC.B2_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଜେଲ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=21" title="ଜେଲ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg/150px-COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg" decoding="async" width="150" height="110" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/de/COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg/225px-COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/de/COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg/300px-COLLECTIE_TROPENMUSEUM_Etenstijd_in_de_gevangenis_van_Malang_Java_TMnr_10001527.jpg 2x" data-file-width="700" data-file-height="512" /></a><figcaption> କଏଦୀମାନେ ଜେଲରେ ଖାଦ୍ୟ ନିମନ୍ତେ ଧାଡ଼ି ବାନ୍ଧି ଠିଆ ହୋଇଛନ୍ତି । (ମଲଙ୍ଗ (<a href="https://en.wikipedia.org/wiki/Malang" class="extiw" title="en:Malang">Malang</a>), ଜାଭା (<a href="https://en.wikipedia.org/wiki/Java" class="extiw" title="en:Java">Java</a>),ସନ ୧୯୨୧-୧୯୩୨ ମଧ୍ୟରେ)</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Prison_food&action=edit&redlink=1" class="new" title="Prison food (ପୃଷ୍ଠାଟି ନାହିଁ)">Prison food</a></div> <p>କଏଦୀ ସୁଧାର ଗୃହରେ (<a href="https://en.wikipedia.org/wiki/correctional_institutions" class="extiw" title="en:correctional institutions">correctional institutions</a>) ଜେଲ ଖାଦ୍ୟ <a href="https://en.wikipedia.org/wiki/Prison_food" class="extiw" title="en:Prison food">Prison food</a> ଦିଆଯାଏ । ଏହି ଖାଦ୍ୟ କେତେକ ଜେଲ ନିଜେ ତିଆରି କରନ୍ତି ଓ ଅନ୍ୟ କେତେକ ସ୍ଥାନରେ କାଟରିଙ୍ଗ (<a href="https://en.wikipedia.org/wiki/catering" class="extiw" title="en:catering">catering</a>) କମ୍ପାନୀ ଖାଦ୍ୟ ଯୋଗାଏ । ଅଧୁନା ଜେଲଗୁଡ଼ିକ ଧର୍ମାନୁସାରେ ଖାଦ୍ୟ ଦେଉଛନ୍ତି ଓ ନିରାମିଶ ଖାଦ୍ୟ ମଧ୍ୟ ଦେଉଛନ୍ତି ।<sup id="cite_ref-54" class="reference"><a href="#cite_note-54"><span class="cite-bracket">[</span>୫୪<span class="cite-bracket">]</span></a></sup> ଅନେକଙ୍କ ମତରେ ଅନେକ ବିକଶିତ ଦେଶମାନଙ୍କରେ ଜେଲ ଖାଦ୍ୟ ଉପ‌ଯୁକ୍ତ ସ୍ୱାସ୍ଥ୍ୟ ରକ୍ଷଣ ନିମନ୍ତେ ଯଥେଷ୍ଟ ହେଉଛି ।<sup id="cite_ref-55" class="reference"><a href="#cite_note-55"><span class="cite-bracket">[</span>୫୫<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଋତୁ_ଖାଦ୍ୟ"><span id=".E0.AC.8B.E0.AC.A4.E0.AD.81_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଋତୁ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=22" title="ଋତୁ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=%E0%AC%8B%E0%AC%A4%E0%AD%81_%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&redlink=1" class="new" title="ଋତୁ ଖାଦ୍ୟ (ପୃଷ୍ଠାଟି ନାହିଁ)">ଋତୁ ଖାଦ୍ୟ</a></div> <p>ଭିନ୍ନ ଭିନ୍ନ ଋତୁରେ ବିଭିନ୍ନ ଖାଦ୍ୟ ପଦାର୍ଥ ଚାଷ କରାଯାଏ ଓ ଉକ୍ତ ଅମଳ ସମୟରେ ସେହି ଖାଦ୍ୟର ମହକ ଓ ସ୍ୱାଦ କିଛି ସମୟ ପାଇଁ ରହେ । କୋବି ଋତୁରେ ଅମଳ ହେଉଥିବା କୋବିର ସ୍ୱାଦ ଭଳି ଅନ୍ୟ ଋତୁରେ ସେହି ସ୍ୱାଦ ମିଳେନି । କନ୍ଦମୂଳ ଗୋଟିଏ ସେହିଭଳି ପଦାର୍ଥ । ସ୍ୱଳ୍ପ କାର୍ବନ‌ଯୁକ୍ତ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/low_carbon_diet" class="extiw" title="en:low carbon diet">low carbon diet</a>) ଖାଇବାଦ୍ୱାରା ଗ୍ରୀନ ହାଉସ ଏମିସନ (<a href="https://en.wikipedia.org/wiki/greenhouse_gas_emissions" class="extiw" title="en:greenhouse gas emissions">greenhouse gas emissions</a>) କମିଯାଏ । ଦୂର ସ୍ଥାନ‌କୁ ଖାଦ୍ୟ ନିଆଅଣା (<a href="https://en.wikipedia.org/wiki/Food_miles" class="extiw" title="en:Food miles">Food miles</a>) କରିବାରେ ମଧ୍ୟ ପରିବେଶ ପ୍ରଭାବ ପଡ଼େ ସ୍ୱଳ୍ପ ପରିମାଣର ଗ୍ଲୋବାଲ ୱାର୍ମିଙ୍ଗ ହୁଏ । </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଆଲମାରି_ଖାଦ୍ୟ"><span id=".E0.AC.86.E0.AC.B2.E0.AC.AE.E0.AC.BE.E0.AC.B0.E0.AC.BF_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଆଲମାରି ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=23" title="ଆଲମାରି ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Mountain_house_egg.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/d/db/Mountain_house_egg.jpg/150px-Mountain_house_egg.jpg" decoding="async" width="150" height="113" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/d/db/Mountain_house_egg.jpg/225px-Mountain_house_egg.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/d/db/Mountain_house_egg.jpg/300px-Mountain_house_egg.jpg 2x" data-file-width="1600" data-file-height="1200" /></a><figcaption>ଫ୍ରିଜରେ ରଖି ଶୁଷ୍କ କରିବା (<a href="https://en.wikipedia.org/wiki/Freeze-drying" class="extiw" title="en:Freeze-drying">freeze-dried</a>) ପ୍ୟାକ କରି ଅଣ୍ଡା ରଖାଯାଇଛି</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Shelf-stable_food&action=edit&redlink=1" class="new" title="Shelf-stable food (ପୃଷ୍ଠାଟି ନାହିଁ)">Shelf-stable food</a></div> <p>କିଛି ଖାଦ୍ୟ ପ୍ରୋସେଙ୍ଗ ପରେ ସିଲ କରି ରୁମ ଉତ୍ତାପରେ ଦୀର୍ଘ ଦିନ ରଖଲେ ମଧ୍ୟ ଖରାପ ନହୋଇ ରହିପାରେ ଯାହାକୁ ସ୍ୱତଃ ସ୍ଥାୟୀ <a href="https://en.wikipedia.org/wiki/Shelf-stable_food" class="extiw" title="en:Shelf-stable food">Shelf-stable food</a> (<a href="https://en.wikipedia.org/wiki/ambient_food" class="extiw" title="en:ambient food">ambient food</a>) ଖାଦ୍ୟ ନାମ ଦିଆଯାଏ । </p><p>ଖାଦ୍ୟ ଅନେକ ଦିନ ପର୍ଯ୍ୟନ୍ତ ସାଉତି ରଖିବା ନିମନ୍ତେ ଖାଦ୍ୟ ସାଉତିବା ଓ ପ୍ୟାକିଙ୍ଗ କରିବା ପ୍ରଣାଳୀ ବ୍ୟବ‌ହାର କରାଯାଉଛି । ଖାଦ୍ୟରେ ଥିବା ଜଳ କମ୍ କରି, ଅମ୍ଳ ପରିମାଣ ବୃଦ୍ଧି କରି ଓ ବିକିରଣ କରି (<a href="https://en.wikipedia.org/wiki/Food_irradiation" class="extiw" title="en:Food irradiation">irradiating</a>)<sup id="cite_ref-56" class="reference"><a href="#cite_note-56"><span class="cite-bracket">[</span>୫୬<span class="cite-bracket">]</span></a></sup> ବା ଅନ୍ୟାନ୍ୟ ଉପାୟ ଅବଲମ୍ବଲନ କରି ତାହାକୁ ଜୀବାଣୁମୁକ୍ତ କରି ସିଲ କରିବା ଫଳରେ ଖାଦ୍ୟ ଅନେକ ଦିନ ପର୍ଯ୍ୟନ୍ତ ସୁରକ୍ଷିତ ହୋଇ ରହିପାରେ । ଏହି ପ୍ରଣାଳୀରେ ଖାଦ୍ୟର ସ୍ୱାଦ ଓ ସଂରଚନା ବଦଳେ ନାହିଁ । </p><p>ଫ୍ରିଜରେ ନ ରଖିଲେ କେତେକ ତେଲ ଓ ଚର୍ବି ବ‌ହୁତ ଶୀଘ୍ର ଦୁର୍ଗନ୍ଧ‌ଯୁକ୍ତ ହୋଇଯାଏ । ଏହାକୁ ହାଇଡ୍ରୋଜେନେଟେଡ କଲେ ଅଧିକ ସମୟ ଖରାପ ନହୋଇ ରହେ । ବିଭିନ୍ନ କାରଖାନାମାନଙ୍କରେ ଏହିପରି କରି ସ୍ୱାସ୍ଥ୍ୟ ସମସ୍ୟା ଉପୁଜିବାରୁ କଠୋର ନିୟନ୍ତ୍ରଣାଧୀନ କରାଯାଉଛି । <sup id="cite_ref-57" class="reference"><a href="#cite_note-57"><span class="cite-bracket">[</span>୫୭<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ଅନ୍ତରୀକ୍ଷ_ଖାଦ୍ୟ"><span id=".E0.AC.85.E0.AC.A8.E0.AD.8D.E0.AC.A4.E0.AC.B0.E0.AD.80.E0.AC.95.E0.AD.8D.E0.AC.B7_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ଅନ୍ତରୀକ୍ଷ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=24" title="ଅନ୍ତରୀକ୍ଷ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:ISSSpaceFoodOnATray.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/ISSSpaceFoodOnATray.jpg/150px-ISSSpaceFoodOnATray.jpg" decoding="async" width="150" height="129" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/3/35/ISSSpaceFoodOnATray.jpg/225px-ISSSpaceFoodOnATray.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/3/35/ISSSpaceFoodOnATray.jpg/300px-ISSSpaceFoodOnATray.jpg 2x" data-file-width="2181" data-file-height="1869" /></a><figcaption>ଅନ୍ତରୀକ୍ଷ ସଟଲରେ ଖାଦ୍ୟ ଗୋଟିଏ ଟ୍ରେ ଉପରେ ଅଛି ଯାହା ଚୁମ୍ବକ, ସ୍ପ୍ରିଙ୍ଗ ଓ ଭେଲକ୍ରୋ (<a href="https://en.wikipedia.org/wiki/Velcro" class="extiw" title="en:Velcro">Velcro</a>) ସାହାଯ୍ୟରେ ରଖାଯାଇଛି ।</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Space_food&action=edit&redlink=1" class="new" title="Space food (ପୃଷ୍ଠାଟି ନାହିଁ)">Space food</a></div> <p>ମହାକାଶଚାରୀମାନେ ମହାକାଶରେ ବିଚରଣ କଲାବେଳେ ବିଶେଷ ଧରଣର ପ୍ରସ୍ତୁତ କରାଯାଇଥିବା ଖାଦ୍ୟ ଖାଆନ୍ତି ଯାହାକୁ ଅନ୍ତରିକ୍ଷ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Space_food" class="extiw" title="en:Space food">Space food</a>) କ‌ହନ୍ତି । ମହାକାଶର ଓଜନହୀନ (<a href="https://en.wikipedia.org/wiki/Weightlessness" class="extiw" title="en:Weightlessness">weightless</a>) ଅବସ୍ଥାରେ କାମ କରିବାକୁ ବିଶେଷ ଧରଣର ଖାଦ୍ୟ ଖାଆନ୍ତି ଯେଉଁଥିରେ ସୁସମ ପୋଷକ ଥାଏ ଯାହା ପ୍ରସ୍ତୁତ କରିବା, ରଖିବାକୁ ଓ ଖାଇବା ସ‌ହଜ ଓ ନିରାପଦ ହୁଏ । </p><p>ଅନ୍ତରୀକ୍ଷ ପ୍ରୋଗ୍ରାମ କରୁଥିବା ଦେଶଗୁଡ଼ିକ ନିଜର ସାଂସ୍କୃତିକ ଚିହ୍ନଟ (<a href="https://en.wikipedia.org/wiki/cultural_identity" class="extiw" title="en:cultural identity">cultural identity</a>) ବଜାୟ ରଖିବା ଓ ଅନ୍ତଃସଂସ୍କୃତି ସୂଚନା ବିନିମୟ (<a href="https://en.wikipedia.org/wiki/intercultural_communication" class="extiw" title="en:intercultural communication">intercultural communication</a>) କରିବା ନିମନ୍ତ ଅନ୍ତରୀକ୍ଷ ଖାଦ୍ୟ ବ୍ୟବ‌ହାର କରନ୍ତି । ସନ ୧୯୬୩ରେ ପ୍ରଥମେ ସୁଷମ ପୋଷକ ଓ ଜୀବସାର ଥିବା ଏକ ଫର୍ମୁଲା ଆହାର ପ୍ରସ୍ତୁତ କଲା ପରେ ଆଜିକାଲି ବିଭିନ୍ନ ଧରଣର ଖାଦ୍ୟ ଓ ପାନୀୟ ବ୍ୟବ‌ହାର କରୁଛନ୍ତି । <sup id="cite_ref-58" class="reference"><a href="#cite_note-58"><span class="cite-bracket">[</span>୫୮<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ପାରମ୍ପରିକ_ଖାଦ୍ୟ"><span id=".E0.AC.AA.E0.AC.BE.E0.AC.B0.E0.AC.AE.E0.AD.8D.E0.AC.AA.E0.AC.B0.E0.AC.BF.E0.AC.95_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ପାରମ୍ପରିକ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=25" title="ପାରମ୍ପରିକ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:HaluskyzoZiaru.JPG" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/b/b9/HaluskyzoZiaru.JPG/150px-HaluskyzoZiaru.JPG" decoding="async" width="150" height="133" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/b/b9/HaluskyzoZiaru.JPG/225px-HaluskyzoZiaru.JPG 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/b/b9/HaluskyzoZiaru.JPG/300px-HaluskyzoZiaru.JPG 2x" data-file-width="2273" data-file-height="2013" /></a><figcaption><a href="/w/index.php?title=Bryndzov%C3%A9_halu%C5%A1ky&action=edit&redlink=1" class="new" title="Bryndzové halušky (ପୃଷ୍ଠାଟି ନାହିଁ)">Bryndzové halušky</a> (potato dumplings with sheep's-milk cheese) is a traditional food of <a href="/w/index.php?title=Shepherd&action=edit&redlink=1" class="new" title="Shepherd (ପୃଷ୍ଠାଟି ନାହିଁ)">shepherds</a> in <a href="/w/index.php?title=Slovakia&action=edit&redlink=1" class="new" title="Slovakia (ପୃଷ୍ଠାଟି ନାହିଁ)">Slovakia</a>.</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Traditional_food&action=edit&redlink=1" class="new" title="Traditional food (ପୃଷ୍ଠାଟି ନାହିଁ)">Traditional food</a></div> <p>ପିଢ଼ି ପରେ ପୀଢ଼ି ଭୋଜନ କରୁଥିବା ଖାଦ୍ୟକୁ ପାରମ୍ପରିକ ଖାଦ୍ୟ (<a href="https://en.wikipedia.org/wiki/Traditional_food" class="extiw" title="en:Traditional food">Traditional food</a>) କ‌ହନ୍ତି<sup id="cite_ref-Kristbergsson_Oliveira_2016_59-0" class="reference"><a href="#cite_note-Kristbergsson_Oliveira_2016-59"><span class="cite-bracket">[</span>୫୯<span class="cite-bracket">]</span></a></sup> ବା ଅଳ୍ପ କେତେକ ପିଢ଼ିରେ ଖାଉଥିଲେ ମଧ୍ୟ ଏହି ପାରମ୍ପରିକ ଖାଦ୍ୟ କୁହାଯିବ ।<sup id="cite_ref-Saunders_60-0" class="reference"><a href="#cite_note-Saunders-60"><span class="cite-bracket">[</span>୬୦<span class="cite-bracket">]</span></a></sup> ଏହା ପରମ୍ପରା (<a href="https://en.wikipedia.org/wiki/tradition" class="extiw" title="en:tradition">tradition</a>) ଗୁଣରେ ଚଳିଆସୁଥିବ ବା କ୍ଷେତ୍ରୀୟ ଭୋଜନ (<a href="https://en.wikipedia.org/wiki/regional_cuisine" class="extiw" title="en:regional cuisine">regional cuisine</a>) ହୋଇଥିବ<sup id="cite_ref-Kristbergsson_Oliveira_2016_59-1" class="reference"><a href="#cite_note-Kristbergsson_Oliveira_2016-59"><span class="cite-bracket">[</span>୫୯<span class="cite-bracket">]</span></a></sup> ବା ସ୍ଥାନୀୟ ଭୋଜନ ହୋଇଥିବ । ଏପରି ଖାଦ୍ୟ ଘର ତିଆରି, ହୋଟେଲ ତିଆରି ବା କାରଖାନା ତିଆରି ହୋଇପାରେ ।<sup id="cite_ref-WHO_61-0" class="reference"><a href="#cite_note-WHO-61"><span class="cite-bracket">[</span>୬୧<span class="cite-bracket">]</span></a></sup> </p><p>କେତେକ ପାରମ୍ପରିକ ଖାଦ୍ୟର ୟୁରୋପିଆନ ୟୁନିଅନର ଭୌଗଳିକ ସଙ୍କେତ (<a href="https://en.wikipedia.org/wiki/geographical_indication" class="extiw" title="en:geographical indication">geographical indication</a>) ଓ ପାରମ୍ପରିକ ବିଶଷତ୍ୱ (<a href="https://en.wikipedia.org/wiki/geographical_indications_and_traditional_specialities_in_the_European_Union" class="extiw" title="en:geographical indications and traditional specialities in the European Union">geographical indications and traditional specialities in the European Union</a>) ଥାଏ ଯେପରିକି ସଂରକ୍ଷିତ ଉତ୍ପତ୍ତି ପଦବୀ (<a href="https://en.wikipedia.org/wiki/Protected_designation_of_origin" class="extiw" title="en:Protected designation of origin">Protected designation of origin</a> ବା PDO), ସଂରକ୍ଷତ ଭୌଗଳିକ ସଙ୍କେତ (<a href="https://en.wikipedia.org/wiki/Protected_geographical_indication" class="extiw" title="en:Protected geographical indication">Protected geographical indication</a> ବା PGI) ଓ ଭୌଗଳିକ ସଙ୍କେତ ଓ ପାରମ୍ପରିକ ବିଶେଷତ୍ୱର ଗ୍ୟାରେଣ୍ଟ (<a href="https://en.wikipedia.org/wiki/Geographical_indications_and_traditional_specialities_in_the_European_Union#Traditional_specialities_guaranteed_(TSG)" class="extiw" title="en:Geographical indications and traditional specialities in the European Union">Traditional specialities guaranteed</a> ବା TSG) ଥାଏ । ଏହି ମାନ‌କଦ୍ୱାରା କୃଷି ପଦାର୍ଥ ଓ ଖାଦ୍ୟର ଗୁଣବତ୍ତା ବଜାୟ ରହେ ।<sup id="cite_ref-62" class="reference"><a href="#cite_note-62"><span class="cite-bracket">[</span>୬୨<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading3"><h3 id="ସମ୍ପୁର୍ଣ୍ଣ_ଖାଦ୍ୟ"><span id=".E0.AC.B8.E0.AC.AE.E0.AD.8D.E0.AC.AA.E0.AD.81.E0.AC.B0.E0.AD.8D.E0.AC.A3.E0.AD.8D.E0.AC.A3_.E0.AC.96.E0.AC.BE.E0.AC.A6.E0.AD.8D.E0.AD.9F"></span>ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟ</h3><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=26" title="ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟ ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <figure class="mw-halign-right" typeof="mw:File/Thumb"><a href="/wiki/%E0%AC%AB%E0%AC%BE%E0%AC%87%E0%AC%B2:Foods.jpg" class="mw-file-description"><img src="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/150px-Foods.jpg" decoding="async" width="150" height="225" class="mw-file-element" srcset="//upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/225px-Foods.jpg 1.5x, //upload.wikimedia.org/wikipedia/commons/thumb/c/c5/Foods.jpg/300px-Foods.jpg 2x" data-file-width="1793" data-file-height="2685" /></a><figcaption><a href="/w/index.php?title=Refining&action=edit&redlink=1" class="new" title="Refining (ପୃଷ୍ଠାଟି ନାହିଁ)">Unrefined</a>, whole foods</figcaption></figure> <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r554029"><div role="note" class="hatnote navigation-not-searchable">ମୂଳ ପ୍ରସଙ୍ଗ: <a href="/w/index.php?title=Whole_food&action=edit&redlink=1" class="new" title="Whole food (ପୃଷ୍ଠାଟି ନାହିଁ)">Whole food</a></div> <p>ପ୍ରୋସେସିଙ୍ଗ ନ କରି (<a href="https://en.wikipedia.org/wiki/Food_processing" class="extiw" title="en:Food processing">unprocessed</a>) ବା ସ୍ୱଳ୍ପ ପ୍ରସେସିଙ୍ଗ (<a href="https://en.wikipedia.org/wiki/Food_processing" class="extiw" title="en:Food processing">unprocessed</a>) କରି ଓ ଯଥା ସମ୍ଭବ କମ୍ ରିଫାଇନ (<a href="https://en.wikipedia.org/wiki/Refining" class="extiw" title="en:Refining">unrefined</a>) କରି ଖାଉଥିବା ବୃକ୍ଷଜାତ ପଦାର୍ଥକୁ ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟ <a href="https://en.wikipedia.org/wiki/Whole_foods" class="extiw" title="en:Whole foods">Whole foods</a> କୁହାଯାଏ ।<sup id="cite_ref-pmid10682877_63-0" class="reference"><a href="#cite_note-pmid10682877-63"><span class="cite-bracket">[</span>୬୩<span class="cite-bracket">]</span></a></sup> କଞ୍ଚା ଶସ୍ୟ, ମୂଳା, ଫଳ, ପରିବା ଓ ଛୁଇଁ ଇତ୍ୟାଦି ଏହି ଖାଦ୍ୟର ଅନ୍ତର୍ଭୁକ୍ତ କରାଯାଏ । <sup id="cite_ref-64" class="reference"><a href="#cite_note-64"><span class="cite-bracket">[</span>୬୪<span class="cite-bracket">]</span></a></sup> </p><p>ଏହି ଖାଦ୍ୟରେ ପଶୁଜାତ ପଦାର୍ଥ, ତେଲ ଓ ଲବଣକୁ ଅନ୍ତର୍ଭୁକ୍ତ କରାଯାଉ ନାହିଁ ଓ କେବଳ ବୃକ୍ଷଜାତ ପଦାର୍ଥ (<a href="https://en.wikipedia.org/wiki/plant-based_diet" class="extiw" title="en:plant-based diet">plant-based diet</a>) ରହୁଛି । <sup id="cite_ref-65" class="reference"><a href="#cite_note-65"><span class="cite-bracket">[</span>୬୫<span class="cite-bracket">]</span></a></sup> </p><p>ସନ ୧୯୪୬ରେ ଦି ଫାର୍ମର ନାମକ ମାଗାଜିନରେ ପ୍ରଥମେ ଅର୍ଗାନିକ ଶବ୍ଦର ବ୍ୟବ‌ହାର ଫ୍ରାଙ୍କ ନିଉମ୍ୟାନ ଟର୍ନର (<a href="https://en.wikipedia.org/wiki/Frank_Newman_Turner" class="extiw" title="en:Frank Newman Turner">F. Newman Turner</a>) ଯିଏ ଅର୍ଗାନିକ ଚାଷୀମାନଙ୍କ ବିଷୟରେ ଲେଖାଲେଖି କରୁଥିଲେ । ଏହି ମାଗାଜିନ ଏକ ପ୍ରଡ୍ୟୁସର କଞ୍ଜ୍ୟୁମର ହୋଲ ଫୁଡ ସୋସାଇଟି ଲିମିଟେଡ ସଂସ୍ଥାର ପ୍ରାୟୋଜକ ଥିଲା ।<sup id="cite_ref-conford_66-0" class="reference"><a href="#cite_note-conford-66"><span class="cite-bracket">[</span>୬୬<span class="cite-bracket">]</span></a></sup> ସମ୍ପୁର୍ଣ୍ଣ ଖାଦ୍ୟର ସେ ଏକ ସଂଜ୍ଞା ("mature produce of field, orchard, or garden without subtraction, addition, or alteration grown from seed without chemical dressing, in fertile soil manured solely with animal and vegetable wastes, and composts therefrom, and ground, raw rock and without chemical manures, sprays, or insecticides," having intent to connect suppliers and the growing public demand for such food) ନିରୁପଣ କରିଥିଲେ ।<sup id="cite_ref-conford_66-1" class="reference"><a href="#cite_note-conford-66"><span class="cite-bracket">[</span>୬୬<span class="cite-bracket">]</span></a></sup> </p> <div style="clear:both;" class=""></div> <div class="mw-heading mw-heading2"><h2 id="ଆଧାର"><span id=".E0.AC.86.E0.AC.A7.E0.AC.BE.E0.AC.B0"></span>ଆଧାର</h2><span class="mw-editsection"><span class="mw-editsection-bracket">[</span><a href="/w/index.php?title=%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F&action=edit&section=27" title="ଆଧାର ଭାଗଟିକୁ ବଦଳାଇବେ"><span>ସମ୍ପାଦନା</span></a><span class="mw-editsection-bracket">]</span></span></div> <div class="reflist" style="list-style-type: decimal;"> <div class="mw-references-wrap mw-references-columns"><ol class="references"> <li id="cite_note-1"><span class="mw-cite-backlink"><a href="#cite_ref-1">↑</a></span> <span class="reference-text"><style data-mw-deduplicate="TemplateStyles:r485312">.mw-parser-output cite.citation{font-style:inherit;word-wrap:break-word}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .citation:target{background-color:rgba(0,127,255,0.133)}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-ws-icon a{background:url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output .cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;color:#d33}.mw-parser-output .cs1-visible-error{color:#d33}.mw-parser-output .cs1-maint{display:none;color:#3a3;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}</style><cite class="citation news cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://www.britannica.com/topic/food">"food"</a>. <i>Encyclopedia Britannica</i> (in ଇଂରାଜୀ). <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170727134023/https://www.britannica.com/topic/food">Archived</a> from the original on 2017-07-27<span class="reference-accessdate">. Retrieved <span class="nowrap">2017-05-25</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Encyclopedia+Britannica&rft.atitle=food&rft_id=https%3A%2F%2Fwww.britannica.com%2Ftopic%2Ffood&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-2"><span class="mw-cite-backlink"><a href="#cite_ref-2">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFSociety2011" class="citation news cs1 cs1-prop-foreign-lang-source">Society, National Geographic (2011-03-01). <a rel="nofollow" class="external text" href="https://www.nationalgeographic.org/encyclopedia/food/">"food"</a>. <i>National Geographic Society</i> (in ଇଂରାଜୀ). <a rel="nofollow" class="external text" href="https://web.archive.org/web/20170322145917/http://www.nationalgeographic.org/encyclopedia/food/">Archived</a> from the original on 2017-03-22<span class="reference-accessdate">. Retrieved <span class="nowrap">2017-05-25</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=National+Geographic+Society&rft.atitle=food&rft.date=2011-03-01&rft.aulast=Society&rft.aufirst=National+Geographic&rft_id=https%3A%2F%2Fwww.nationalgeographic.org%2Fencyclopedia%2Ffood%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-prodstat-3"><span class="mw-cite-backlink"><a href="#cite_ref-prodstat_3-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://faostat.fao.org/site/567/DesktopDefault.aspx">"ProdSTAT"</a>. <i>FAOSTAT</i>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20120210214103/http://faostat.fao.org/site/567/DesktopDefault.aspx">Archived</a> from the original on 2012-02-10.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=FAOSTAT&rft.atitle=ProdSTAT&rft_id=http%3A%2F%2Ffaostat.fao.org%2Fsite%2F567%2FDesktopDefault.aspx&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-4"><span class="mw-cite-backlink"><a href="#cite_ref-4">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFFavour" class="citation journal cs1 cs1-prop-foreign-lang-source">Favour, Eboh. <a rel="nofollow" class="external text" href="https://www.academia.edu/27186173">"Design and Fabrication of a Mill Pulverizer"</a> (in ଇଂରାଜୀ). <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171226191619/http://www.academia.edu/27186173/DESIGN_AND_FABRICATION_OF_A_MILL_PULVERIZER">Archived</a> from the original on 2017-12-26.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Design+and+Fabrication+of+a+Mill+Pulverizer&rft.aulast=Favour&rft.aufirst=Eboh&rft_id=https%3A%2F%2Fwww.academia.edu%2F27186173&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span> <span class="cs1-visible-error citation-comment"><code class="cs1-code">{{<a href="/wiki/%E0%AC%9B%E0%AC%BE%E0%AC%9E%E0%AD%8D%E0%AC%9A:Cite_journal" title="ଛାଞ୍ଚ:Cite journal">cite journal</a>}}</code>: </span><span class="cs1-visible-error citation-comment">Cite journal requires <code class="cs1-code">|journal=</code> (<a href="/wiki/%E0%AC%B8%E0%AC%B9%E0%AC%AF%E0%AD%8B%E0%AC%97:CS1_errors#missing_periodical" title="ସହଯୋଗ:CS1 errors">help</a>)</span></span> </li> <li id="cite_note-5"><span class="mw-cite-backlink"><a href="#cite_ref-5">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFEngineers2006" class="citation book cs1 cs1-prop-foreign-lang-source">Engineers, NIIR Board of Consultants & (2006). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=039ZCwAAQBAJ&lpg=PP1&pg=PA846#v=onepage&q&f=false"><i>The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition: With Cultivation, Processing & Uses</i></a> (in ଇଂରାଜୀ). Asia Pacific Business Press Inc. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-81-7833-038-9" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-81-7833-038-9"><bdi>978-81-7833-038-9</bdi></a>. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20171226191618/https://books.google.com/books?id=039ZCwAAQBAJ&lpg=PP1&pg=PA846#v=onepage&q&f=false">Archived</a> from the original on 2017-12-26.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=The+Complete+Book+on+Spices+%26+Condiments+%28with+Cultivation%2C+Processing+%26+Uses%29+2nd+Revised+Edition%3A+With+Cultivation%2C+Processing+%26+Uses&rft.pub=Asia+Pacific+Business+Press+Inc.&rft.date=2006&rft.isbn=978-81-7833-038-9&rft.aulast=Engineers&rft.aufirst=NIIR+Board+of+Consultants+%26&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3D039ZCwAAQBAJ%26lpg%3DPP1%26pg%3DPA846%23v%3Donepage%26q%26f%3Dfalse&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-6"><span class="mw-cite-backlink"><a href="#cite_ref-6">↑</a></span> <span class="reference-text">McGee, 333–34.</span> </li> <li id="cite_note-7"><span class="mw-cite-backlink"><a href="#cite_ref-7">↑</a></span> <span class="reference-text">McGee, 253.</span> </li> <li id="cite_note-McGee9-8"><span class="mw-cite-backlink"><a href="#cite_ref-McGee9_8-0">↑</a></span> <span class="reference-text">McGee, Chapter 9.</span> </li> <li id="cite_note-9"><span class="mw-cite-backlink"><a href="#cite_ref-9">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.thenakedscientists.com/HTML/questions/question/2737/">"Are apple cores poisonous?"</a>. The Naked Scientists, University of Cambridge. 26 Sep 2010. <a rel="nofollow" class="external text" href="https://web.archive.org/web/20140506191326/http://www.thenakedscientists.com/HTML/questions/question/2737/">Archived</a> from the original on 6 May 2014<span class="reference-accessdate">. Retrieved <span class="nowrap">12 May</span> 2014</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Are+apple+cores+poisonous%3F&rft.pub=The+Naked+Scientists%2C+University+of+Cambridge&rft.date=2010-09-26&rft_id=http%3A%2F%2Fwww.thenakedscientists.com%2FHTML%2Fquestions%2Fquestion%2F2737%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-10"><span class="mw-cite-backlink"><a href="#cite_ref-10">↑</a></span> <span class="reference-text">McGee, Chapter 7.</span> </li> <li id="cite_note-11"><span class="mw-cite-backlink"><a href="#cite_ref-11">↑</a></span> <span class="reference-text">McGee, Chapter 6.</span> </li> <li id="cite_note-12"><span class="mw-cite-backlink"><a href="#cite_ref-12">↑</a></span> <span class="reference-text">Davidson, 81–82.</span> </li> <li id="cite_note-13"><span class="mw-cite-backlink"><a href="#cite_ref-13">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20171014020206/http://www.farmersbranch.info/DocumentCenter/View/2586">"Requirements For Temporary Food Service Establishments"</a>. Farmers Branch. Archived from <a rel="nofollow" class="external text" href="http://www.farmersbranch.info/DocumentCenter/View/2586">the original</a> on 14 October 2017<span class="reference-accessdate">. Retrieved <span class="nowrap">27 November</span> 2015</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Requirements+For+Temporary+Food+Service+Establishments&rft.pub=Farmers+Branch&rft_id=http%3A%2F%2Fwww.farmersbranch.info%2FDocumentCenter%2FView%2F2586&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-14"><span class="mw-cite-backlink"><a href="#cite_ref-14">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20180402225612/http://www.wildernessdining.com/campingfood.html">"Camping Food FAQs"</a>. Archived from <a rel="nofollow" class="external text" href="http://www.wildernessdining.com/campingfood.html">the original</a> on 2018-04-02<span class="reference-accessdate">. Retrieved <span class="nowrap">2009-05-17</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Camping+Food+FAQs&rft_id=http%3A%2F%2Fwww.wildernessdining.com%2Fcampingfood.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-urlCamping_Food_Tips:_Backpacking,_Hiking_&_Camping_Meals_Get_Easy.-15"><span class="mw-cite-backlink"><a href="#cite_ref-urlCamping_Food_Tips:_Backpacking,_Hiking_&_Camping_Meals_Get_Easy._15-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20090422213307/http://www.hiking-gear-and-equipment-used-for-camping.com/camping-food.html">"Camping Food Tips: Backpacking, Hiking & Camping Meals Get Easy"</a>. Archived from <a rel="nofollow" class="external text" href="http://www.hiking-gear-and-equipment-used-for-camping.com/camping-food.html">the original</a> on 2009-04-22<span class="reference-accessdate">. Retrieved <span class="nowrap">2009-05-17</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Camping+Food+Tips%3A+Backpacking%2C+Hiking+%26+Camping+Meals+Get+Easy.&rft_id=http%3A%2F%2Fwww.hiking-gear-and-equipment-used-for-camping.com%2Fcamping-food.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-16"><span class="mw-cite-backlink"><a href="#cite_ref-16">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.cdc.gov/NCCdphp/dnpa/nutrition/pdf/r2p_energy_density.pdf">"Low-Energy-Dense Foods"</a> <span class="cs1-format">(PDF)</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Low-Energy-Dense+Foods&rft_id=https%3A%2F%2Fwww.cdc.gov%2FNCCdphp%2Fdnpa%2Fnutrition%2Fpdf%2Fr2p_energy_density.pdf&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-17"><span class="mw-cite-backlink"><a href="#cite_ref-17">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFKay_Halsey1999" class="citation book cs1">Kay Halsey (1999). <i>Finger Food</i>. Tuttle Publishing. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-962-593-444-0" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-962-593-444-0"><bdi>978-962-593-444-0</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Finger+Food&rft.pub=Tuttle+Publishing&rft.date=1999&rft.isbn=978-962-593-444-0&rft.au=Kay+Halsey&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-18"><span class="mw-cite-backlink"><a href="#cite_ref-18">↑</a></span> <span class="reference-text">J.H. Arrowsmith-Brown (trans.), <i>Prutky's Travels in Ethiopia and other Countries</i> with notes by Richard Pankhurst (London: Hakluyt Society, 1991)</span> </li> <li id="cite_note-19"><span class="mw-cite-backlink"><a href="#cite_ref-19">↑</a></span> <span class="reference-text"><i><a href="/w/index.php?title=Oxford_English_Dictionary&action=edit&redlink=1" class="new" title="Oxford English Dictionary (ପୃଷ୍ଠାଟି ନାହିଁ)">Oxford English Dictionary</a></i> <a rel="nofollow" class="external text" href="http://www.oed.com/view/Entry/74535"><i>s.v.</i> 'fresh'</a></span> </li> <li id="cite_note-20"><span class="mw-cite-backlink"><a href="#cite_ref-20">↑</a></span> <span class="reference-text">Tressler, Evers. <i>The Freezing Preservation of Foods</i> pp. 213–17</span> </li> <li id="cite_note-21"><span class="mw-cite-backlink"><a href="#cite_ref-21">↑</a></span> <span class="reference-text">Sun, Da-Wen (2001). <a rel="nofollow" class="external text" href="http://www.worldcat.org/title/advances-in-food-refrigeration/oclc/48154735"><i>Advances in food refrigeration</i></a>. Leatherhead Food Research Association Publishing. p. 318. (Cryogenic refrigeration)</span> </li> <li id="cite_note-guardian_changes_food_freezing_advice-22"><span class="mw-cite-backlink"><a href="#cite_ref-guardian_changes_food_freezing_advice_22-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFSmithers,_Rebecca2012" class="citation news cs1">Smithers, Rebecca (February 10, 2012). <a rel="nofollow" class="external text" href="https://www.theguardian.com/environment/2012/feb/10/sainsbury-food-freezing-advice-waste">"Sainsbury's changes food freezing advice in bid to cut food waste"</a>. <i><a href="/w/index.php?title=The_Guardian&action=edit&redlink=1" class="new" title="The Guardian (ପୃଷ୍ଠାଟି ନାହିଁ)">The Guardian</a></i><span class="reference-accessdate">. Retrieved <span class="nowrap">February 10,</span> 2012</span>. <q>Long-standing advice to consumers to freeze food on the day of purchase is to be changed by a leading supermarket chain, as part of a national initiative to further reduce food waste. [...] instead advise customers to freeze food as soon as possible up to the product's 'use by' date. The initiative is backed by the government's waste advisory body, the Waste and Resources Action Programme (Wrap) [...] Bob Martin, food safety expert at the Food Standards Agency, said: "Freezing after the day of purchase shouldn't pose a food safety risk as long as food has been stored in accordance with any instructions provided. [...]"<span class="cs1-kern-right"></span></q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+Guardian&rft.atitle=Sainsbury%27s+changes+food+freezing+advice+in+bid+to+cut+food+waste&rft.date=2012-02-10&rft.au=Smithers%2C+Rebecca&rft_id=https%3A%2F%2Fwww.theguardian.com%2Fenvironment%2F2012%2Ffeb%2F10%2Fsainsbury-food-freezing-advice-waste&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-23"><span class="mw-cite-backlink"><a href="#cite_ref-23">↑</a></span> <span class="reference-text"><a rel="nofollow" class="external text" href="http://www4.agr.gc.ca/AAFC-AAC/display-afficher.do?id=1171305207040&lang=e">What are Functional Foods and Nutraceuticals? Agriculture and Agri-Food Canada</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20080607113000/http://www4.agr.gc.ca/AAFC-AAC/display-afficher.do?id=1171305207040&lang=e">Archived</a> June 7, 2008, at the <a href="/w/index.php?title=Wayback_Machine&action=edit&redlink=1" class="new" title="Wayback Machine (ପୃଷ୍ଠାଟି ନାହିଁ)">Wayback Machine</a>.</span> </li> <li id="cite_note-usda-24"><span class="mw-cite-backlink"><a href="#cite_ref-usda_24-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://agresearchmag.ars.usda.gov/2014/nov/potatoes">"Delicious, Nutritious, and a Colorful Dish for the Holidays!"</a>. US Department of Agriculture, Agricultural Research Service, AgResearch Magazine. November 2014<span class="reference-accessdate">. Retrieved <span class="nowrap">11 October</span> 2016</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Delicious%2C+Nutritious%2C+and+a+Colorful+Dish+for+the+Holidays%21&rft.pub=US+Department+of+Agriculture%2C+Agricultural+Research+Service%2C+AgResearch+Magazine&rft.date=2014-11&rft_id=https%3A%2F%2Fagresearchmag.ars.usda.gov%2F2014%2Fnov%2Fpotatoes&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-25"><span class="mw-cite-backlink"><a href="#cite_ref-25">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://www.ars.usda.gov/SP2UserFiles/Place/00000000/NPS/FinalFunctionalFoodsPDFReadVersion6-25-10.pdf">"Basics about Functional Food"</a> <span class="cs1-format">(PDF)</span>. US Department of Agriculture, Agricultural Research Service. July 2010.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Basics+about+Functional+Food&rft.pub=US+Department+of+Agriculture%2C+Agricultural+Research+Service&rft.date=2010-07&rft_id=http%3A%2F%2Fwww.ars.usda.gov%2FSP2UserFiles%2FPlace%2F00000000%2FNPS%2FFinalFunctionalFoodsPDFReadVersion6-25-10.pdf&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-26"><span class="mw-cite-backlink"><a href="#cite_ref-26">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.mhlw.go.jp/english/topics/foodsafety/fhc/02.html">"FOSHU, Ministry of Health, Labor and Welfare, Japan"</a>. Government of Japan.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=FOSHU%2C+Ministry+of+Health%2C+Labor+and+Welfare%2C+Japan&rft_id=http%3A%2F%2Fwww.mhlw.go.jp%2Fenglish%2Ftopics%2Ffoodsafety%2Ffhc%2F02.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-lean-27"><span class="mw-cite-backlink">↑ <sup><a href="#cite_ref-lean_27-0">୨୭.୦</a></sup> <sup><a href="#cite_ref-lean_27-1">୨୭.୧</a></sup></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFLean2015" class="citation journal cs1">Lean, Michael E.J. (2015). "Principles of Human Nutrition". <i>Medicine</i>. <b>43</b> (2): 61–65. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1016%2Fj.mpmed.2014.11.009">10.1016/j.mpmed.2014.11.009</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Medicine&rft.atitle=Principles+of+Human+Nutrition&rft.volume=43&rft.issue=2&rft.pages=61-65&rft.date=2015&rft_id=info%3Adoi%2F10.1016%2Fj.mpmed.2014.11.009&rft.aulast=Lean&rft.aufirst=Michael+E.J.&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-WHO2004-28"><span class="mw-cite-backlink"><a href="#cite_ref-WHO2004_28-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFWorld_Health_Organization,_Food_and_Agricultural_Organization_of_the_United_Nations2004" class="citation book cs1">World Health Organization, Food and Agricultural Organization of the United Nations (2004). <a rel="nofollow" class="external text" href="http://apps.who.int/iris/bitstream/handle/10665/42716/9241546123.pdf?ua=1"><i>Vitamin and mineral requirements in human nutrition</i></a> <span class="cs1-format">(PDF)</span> (2. ed.). Geneva: World Health Organization. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-92-4-154612-6" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-92-4-154612-6"><bdi>978-92-4-154612-6</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Vitamin+and+mineral+requirements+in+human+nutrition&rft.place=Geneva&rft.edition=2.&rft.pub=World+Health+Organization&rft.date=2004&rft.isbn=978-92-4-154612-6&rft.au=World+Health+Organization%2C+Food+and+Agricultural+Organization+of+the+United+Nations&rft_id=http%3A%2F%2Fapps.who.int%2Firis%2Fbitstream%2Fhandle%2F10665%2F42716%2F9241546123.pdf%3Fua%3D1&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-29"><span class="mw-cite-backlink"><a href="#cite_ref-29">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFMelinaCraigLevin2016" class="citation journal cs1">Melina, Vesanto; Craig, Winston; Levin, Susan (December 2016). 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Retrieved <span class="nowrap">May 16,</span> 2017</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=U.S.+FDA&rft.atitle=Food+And+Drug+Administration+Compliance+Program+Guidance+Manual%3A+Chapter+21+%E2%80%93+Food+Composition%2C+Standards%2C+Labeling+And+Economics&rft_id=https%3A%2F%2Fwww.fda.gov%2Fdownloads%2Ffood%2Fcomplianceenforcement%2Fucm073339.pdf&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-FDA_1116-39"><span class="mw-cite-backlink"><a href="#cite_ref-FDA_1116_39-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20170628112519/http://www.nccrcg.org/docs/NCC/ACA/Products/Dietary_Treament_Supplements_2016.pdf">"State Statutes & Regulations on Dietary Treatment of Disorders Identified Through Newborn Screening November 2016"</a> <span class="cs1-format">(PDF)</span>. <i><a href="/w/index.php?title=U.S._FDA&action=edit&redlink=1" class="new" title="U.S. FDA (ପୃଷ୍ଠାଟି ନାହିଁ)">U.S. FDA</a></i>. Archived from <a rel="nofollow" class="external text" href="http://www.nccrcg.org/docs/NCC/ACA/Products/Dietary_Treament_Supplements_2016.pdf">the original</a> <span class="cs1-format">(PDF)</span> on June 28, 2017<span class="reference-accessdate">. Retrieved <span class="nowrap">May 16,</span> 2017</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=U.S.+FDA&rft.atitle=State+Statutes+%26+Regulations+on+Dietary+Treatment+of+Disorders+Identified+Through+Newborn+Screening+November+2016&rft_id=http%3A%2F%2Fwww.nccrcg.org%2Fdocs%2FNCC%2FACA%2FProducts%2FDietary_Treament_Supplements_2016.pdf&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-40"><span class="mw-cite-backlink"><a href="#cite_ref-40">↑</a></span> <span class="reference-text">Ikerd, John. <a rel="nofollow" class="external text" href="http://web.missouri.edu/ikerdj/papers/SFT-New%20Food%20Movement.htm">The New American Food Economy.</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20190609000630/http://web.missouri.edu/ikerdj/papers/SFT-New%20Food%20Movement.htm">Archived</a> 2019-06-09 at the <a href="/w/index.php?title=Wayback_Machine&action=edit&redlink=1" class="new" title="Wayback Machine (ପୃଷ୍ଠାଟି ନାହିଁ)">Wayback Machine</a>.</span> </li> <li id="cite_note-41"><span class="mw-cite-backlink"><a href="#cite_ref-41">↑</a></span> <span class="reference-text">Weaver, A. 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Archived from <a rel="nofollow" class="external text" href="http://www.inspection.gc.ca/english/fssa/labeti/guide/ch4ae.shtml">the original</a> on 2014-03-20<span class="reference-accessdate">. Retrieved <span class="nowrap">2019-08-14</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Guide+to+Food+Labeling+and+Advertising%2C+Chapter+4&rft.pub=Canadian+Food+Inspection+Agency&rft.date=2015-03-18&rft_id=http%3A%2F%2Fwww.inspection.gc.ca%2Fenglish%2Ffssa%2Flabeti%2Fguide%2Fch4ae.shtml&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-43"><span class="mw-cite-backlink"><a href="#cite_ref-43">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.codexalimentarius.net/web/standard_list.do?lang=en">"List of standards"</a>. <a href="/w/index.php?title=Food_and_Agriculture_Organization&action=edit&redlink=1" class="new" title="Food and Agriculture Organization (ପୃଷ୍ଠାଟି ନାହିଁ)">Food and Agriculture Organization</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=List+of+standards&rft.pub=Food+and+Agriculture+Organization&rft_id=http%3A%2F%2Fwww.codexalimentarius.net%2Fweb%2Fstandard_list.do%3Flang%3Den&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-chow-44"><span class="mw-cite-backlink"><a href="#cite_ref-chow_44-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFWebber2008" class="citation news cs1">Webber, Roxanne (3 January 2008). <a rel="nofollow" class="external text" href="http://www.chowhound.com/food-news/54270/does-drinking-ice-water-burn-calories/">"Does Drinking Ice Water Burn Calories?"</a>. <i>Chowhound</i>. CBS Interactive<span class="reference-accessdate">. Retrieved <span class="nowrap">18 September</span> 2015</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Chowhound&rft.atitle=Does+Drinking+Ice+Water+Burn+Calories%3F&rft.date=2008-01-03&rft.aulast=Webber&rft.aufirst=Roxanne&rft_id=http%3A%2F%2Fwww.chowhound.com%2Ffood-news%2F54270%2Fdoes-drinking-ice-water-burn-calories%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-45"><span class="mw-cite-backlink"><a href="#cite_ref-45">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://www.ocf.berkeley.edu/~lhom/organictext.html">"Pesticides in Organic Farming"</a>. <a href="/w/index.php?title=University_of_California,_Berkeley&action=edit&redlink=1" class="new" title="University of California, Berkeley (ପୃଷ୍ଠାଟି ନାହିଁ)">University of California, Berkeley</a><span class="reference-accessdate">. Retrieved <span class="nowrap">2014-06-17</span></span>. <q>Organic foods are not necessarily pesticide-free. Organic foods are produced using only certain pesticides with specific ingredients. Organic pesticides tend to have substances like soaps, lime sulfur and <a href="/w/index.php?title=Hydrogen_peroxide&action=edit&redlink=1" class="new" title="Hydrogen peroxide (ପୃଷ୍ଠାଟି ନାହିଁ)">hydrogen peroxide</a> as ingredients. Not all natural substances are allowed in organic agriculture; some chemicals like arsenic, strychnine, and tobacco dust (nicotine sulfate) are prohibited.</q></cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Pesticides+in+Organic+Farming&rft.pub=University+of+California%2C+Berkeley&rft_id=http%3A%2F%2Fwww.ocf.berkeley.edu%2F~lhom%2Forganictext.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-46"><span class="mw-cite-backlink"><a href="#cite_ref-46">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://ec.europa.eu/agriculture/organic/organic-farming/what-is-organic-farming/organic-certification/index_en.htm">"Organic certification"</a>. European Commission: Agriculture and Rural Development. 2014<span class="reference-accessdate">. Retrieved <span class="nowrap">10 December</span> 2014</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Organic+certification&rft.pub=European+Commission%3A+Agriculture+and+Rural+Development&rft.date=2014&rft_id=http%3A%2F%2Fec.europa.eu%2Fagriculture%2Forganic%2Forganic-farming%2Fwhat-is-organic-farming%2Forganic-certification%2Findex_en.htm&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-2014meta-47"><span class="mw-cite-backlink"><a href="#cite_ref-2014meta_47-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFBarańskiSrednicka-ToberVolakakisSeal2014" class="citation journal cs1">Barański, M; Srednicka-Tober, D; Volakakis, N; Seal, C; Sanderson, R; Stewart, GB; Benbrook, C; Biavati, B; Markellou, E; Giotis, C; Gromadzka-Ostrowska, J; Rembiałkowska, E; Skwarło-Sońta, K; Tahvonen, R; Janovská, D; Niggli, U; Nicot, P; Leifert, C (2014). <a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4141693">"Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses"</a>. <i>The British Journal of Nutrition</i>. <b>112</b> (5): 1–18. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1017%2FS0007114514001366">10.1017/S0007114514001366</a>. <a href="/w/index.php?title=PMC_(identifier)&action=edit&redlink=1" class="new" title="PMC (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMC</a> <span class="cs1-lock-free" title="Freely accessible"><a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4141693">4141693</a></span>. <a href="/w/index.php?title=PMID_(identifier)&action=edit&redlink=1" class="new" title="PMID (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMID</a> <a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/24968103">24968103</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+British+Journal+of+Nutrition&rft.atitle=Higher+antioxidant+and+lower+cadmium+concentrations+and+lower+incidence+of+pesticide+residues+in+organically+grown+crops%3A+a+systematic+literature+review+and+meta-analyses&rft.volume=112&rft.issue=5&rft.pages=1-18&rft.date=2014&rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC4141693%23id-name%3DPMC&rft_id=info%3Apmid%2F24968103&rft_id=info%3Adoi%2F10.1017%2FS0007114514001366&rft.aulast=Bara%C5%84ski&rft.aufirst=M&rft.au=Srednicka-Tober%2C+D&rft.au=Volakakis%2C+N&rft.au=Seal%2C+C&rft.au=Sanderson%2C+R&rft.au=Stewart%2C+GB&rft.au=Benbrook%2C+C&rft.au=Biavati%2C+B&rft.au=Markellou%2C+E&rft.au=Giotis%2C+C&rft.au=Gromadzka-Ostrowska%2C+J&rft.au=Rembia%C5%82kowska%2C+E&rft.au=Skwar%C5%82o-So%C5%84ta%2C+K&rft.au=Tahvonen%2C+R&rft.au=Janovsk%C3%A1%2C+D&rft.au=Niggli%2C+U&rft.au=Nicot%2C+P&rft.au=Leifert%2C+C&rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC4141693&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-Blair1-48"><span class="mw-cite-backlink">↑ <sup><a href="#cite_ref-Blair1_48-0">୪୮.୦</a></sup> <sup><a href="#cite_ref-Blair1_48-1">୪୮.୧</a></sup></span> <span class="reference-text">Blair, Robert. (2012). Organic Production and Food Quality: A Down to Earth Analysis. Wiley-Blackwell, Oxford. pp. 72, 223. <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-0-8138-1217-5" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-0-8138-1217-5">978-0-8138-1217-5</a></span> </li> <li id="cite_note-Smith-Spangler2012-49"><span class="mw-cite-backlink"><a href="#cite_ref-Smith-Spangler2012_49-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFSmith-SpanglerBrandeau,_MLHunter,_GEBavinger,_JC2012" class="citation journal cs1">Smith-Spangler, C; Brandeau, ML; Hunter, GE; Bavinger, JC; Pearson, M; Eschbach, PJ; Sundaram, V; Liu, H; Schirmer, P; Stave, C; Olkin, I; Bravata, DM (September 4, 2012). <a rel="nofollow" class="external text" href="http://annals.org/article.aspx?articleid=1355685">"Are organic foods safer or healthier than conventional alternatives?: a systematic review"</a>. <i>Annals of Internal Medicine</i>. <b>157</b> (5): 348–66. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.7326%2F0003-4819-157-5-201209040-00007">10.7326/0003-4819-157-5-201209040-00007</a>. <a href="/w/index.php?title=PMID_(identifier)&action=edit&redlink=1" class="new" title="PMID (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMID</a> <a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/22944875">22944875</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Annals+of+Internal+Medicine&rft.atitle=Are+organic+foods+safer+or+healthier+than+conventional+alternatives%3F%3A+a+systematic+review&rft.volume=157&rft.issue=5&rft.pages=348-66&rft.date=2012-09-04&rft_id=info%3Adoi%2F10.7326%2F0003-4819-157-5-201209040-00007&rft_id=info%3Apmid%2F22944875&rft.aulast=Smith-Spangler&rft.aufirst=C&rft.au=Brandeau%2C+ML&rft.au=Hunter%2C+GE&rft.au=Bavinger%2C+JC&rft.au=Pearson%2C+M&rft.au=Eschbach%2C+PJ&rft.au=Sundaram%2C+V&rft.au=Liu%2C+H&rft.au=Schirmer%2C+P&rft.au=Stave%2C+C&rft.au=Olkin%2C+I&rft.au=Bravata%2C+DM&rft_id=http%3A%2F%2Fannals.org%2Farticle.aspx%3Farticleid%3D1355685&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-FSA-50"><span class="mw-cite-backlink"><a href="#cite_ref-FSA_50-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="https://web.archive.org/web/20110605025656/http://www.food.gov.uk/foodindustry/farmingfood/organicfood/">"Organic food"</a>. UK Food Standards Agency. Archived from <a rel="nofollow" class="external text" href="http://www.food.gov.uk/foodindustry/farmingfood/organicfood/">the original</a> on 5 June 2011.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=Organic+food&rft.pub=UK+Food+Standards+Agency&rft_id=http%3A%2F%2Fwww.food.gov.uk%2Ffoodindustry%2Ffarmingfood%2Forganicfood%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-baranski2017-51"><span class="mw-cite-backlink"><a href="#cite_ref-baranski2017_51-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFBarańskiRempelosIversenLeifert2017" class="citation journal cs1">Barański, M; Rempelos, L; Iversen, PO; Leifert, C (2017). <a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345585">"Effects of organic food consumption on human health; the jury is still out!"</a>. <i>Food & Nutrition Research</i>. <b>61</b> (1): 1287333. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1080%2F16546628.2017.1287333">10.1080/16546628.2017.1287333</a>. <a href="/w/index.php?title=PMC_(identifier)&action=edit&redlink=1" class="new" title="PMC (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMC</a> <span class="cs1-lock-free" title="Freely accessible"><a rel="nofollow" class="external text" href="https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5345585">5345585</a></span>. <a href="/w/index.php?title=PMID_(identifier)&action=edit&redlink=1" class="new" title="PMID (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMID</a> <a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/28326003">28326003</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Food+%26+Nutrition+Research&rft.atitle=Effects+of+organic+food+consumption+on+human+health%3B+the+jury+is+still+out%21&rft.volume=61&rft.issue=1&rft.pages=1287333&rft.date=2017&rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC5345585%23id-name%3DPMC&rft_id=info%3Apmid%2F28326003&rft_id=info%3Adoi%2F10.1080%2F16546628.2017.1287333&rft.aulast=Bara%C5%84ski&rft.aufirst=M&rft.au=Rempelos%2C+L&rft.au=Iversen%2C+PO&rft.au=Leifert%2C+C&rft_id=https%3A%2F%2Fwww.ncbi.nlm.nih.gov%2Fpmc%2Farticles%2FPMC5345585&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-Bourn-52"><span class="mw-cite-backlink"><a href="#cite_ref-Bourn_52-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFBournPrescott2002" class="citation journal cs1">Bourn D, Prescott J (January 2002). "A comparison of the nutritional value, sensory qualities, and food safety of organically and conventionally produced foods". <i>Crit Rev Food Sci Nutr</i>. <b>42</b> (1): 1–34. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1080%2F10408690290825439">10.1080/10408690290825439</a>. <a href="/w/index.php?title=PMID_(identifier)&action=edit&redlink=1" class="new" title="PMID (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMID</a> <a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/11833635">11833635</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Crit+Rev+Food+Sci+Nutr&rft.atitle=A+comparison+of+the+nutritional+value%2C+sensory+qualities%2C+and+food+safety+of+organically+and+conventionally+produced+foods&rft.volume=42&rft.issue=1&rft.pages=1-34&rft.date=2002-01&rft_id=info%3Adoi%2F10.1080%2F10408690290825439&rft_id=info%3Apmid%2F11833635&rft.aulast=Bourn&rft.aufirst=D&rft.au=Prescott%2C+J&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-53"><span class="mw-cite-backlink"><a href="#cite_ref-53">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFAlbala,_Ken2002" class="citation book cs1">Albala, Ken (2002). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=coTiVJiWS00C&pg=PA190"><i>Eating Right in the Renaissance</i></a>. University of California Press. p. 190. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-0-520-92728-5" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-0-520-92728-5"><bdi>978-0-520-92728-5</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Eating+Right+in+the+Renaissance&rft.pages=190&rft.pub=University+of+California+Press&rft.date=2002&rft.isbn=978-0-520-92728-5&rft.au=Albala%2C+Ken&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DcoTiVJiWS00C%26pg%3DPA190&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-54"><span class="mw-cite-backlink"><a href="#cite_ref-54">↑</a></span> <span class="reference-text"><a rel="nofollow" class="external text" href="https://www.vrg.org/journal/vj2001mar/2001marprison.htm">Do Prison Inmates Have a Right to Vegetarian Meals?</a>. Vegetarian Journal Mar/Apr 2001. Retrieved 19 August 2015.</span> </li> <li id="cite_note-55"><span class="mw-cite-backlink"><a href="#cite_ref-55">↑</a></span> <span class="reference-text"><a rel="nofollow" class="external text" href="http://www.foodontvnetwork.com/category/recipes/">British Prison Cuisine Today</a> <a rel="nofollow" class="external text" href="https://web.archive.org/web/20151002011633/http://www.foodontvnetwork.com/category/recipes/">Archived</a> 2015-10-02 at the <a href="/w/index.php?title=Wayback_Machine&action=edit&redlink=1" class="new" title="Wayback Machine (ପୃଷ୍ଠାଟି ନାହିଁ)">Wayback Machine</a>.. FoodReference.com. Retrieved 10 August 2015.</span> </li> <li id="cite_note-56"><span class="mw-cite-backlink"><a href="#cite_ref-56">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFHarris2008" class="citation news cs1">Harris, Gardiner (August 21, 2008). <a rel="nofollow" class="external text" href="https://www.nytimes.com/2008/08/22/health/policy/22spinach.html">"Irradiation: A safe measure for safer iceberg lettuce and spinach"</a>. <i>The New York Times</i><span class="reference-accessdate">. Retrieved <span class="nowrap">December 30,</span> 2009</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=The+New+York+Times&rft.atitle=Irradiation%3A+A+safe+measure+for+safer+iceberg+lettuce+and+spinach&rft.date=2008-08-21&rft.aulast=Harris&rft.aufirst=Gardiner&rft_id=https%3A%2F%2Fwww.nytimes.com%2F2008%2F08%2F22%2Fhealth%2Fpolicy%2F22spinach.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-57"><span class="mw-cite-backlink"><a href="#cite_ref-57">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFLeth2012" class="citation web cs1">Leth, Torben (2012). <a rel="nofollow" class="external text" href="https://archive.today/20120917154619/http://www.tfx.org.uk/page116.html">"Denmark's trans fat law"</a>. <i>tfX: The campaign against trans fat in foods</i>. Archived from <a rel="nofollow" class="external text" href="http://www.tfx.org.uk/page116.html">the original</a> on September 17, 2012<span class="reference-accessdate">. Retrieved <span class="nowrap">December 14,</span> 2011</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=tfX%3A+The+campaign+against+trans+fat+in+foods&rft.atitle=Denmark%27s+trans+fat+law&rft.date=2012&rft.aulast=Leth&rft.aufirst=Torben&rft_id=http%3A%2F%2Fwww.tfx.org.uk%2Fpage116.html&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-58"><span class="mw-cite-backlink"><a href="#cite_ref-58">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation book cs1"><a rel="nofollow" class="external text" href="https://www.nap.edu/catalog/12419/working-group-on-nutrition-and-feeding-problems"><i>Working Group on Nutrition and Feeding Problems</i></a>. The National Academies Press. 1963. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.17226%2F12419">10.17226/12419</a>. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-0-309-12383-9" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-0-309-12383-9"><bdi>978-0-309-12383-9</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Working+Group+on+Nutrition+and+Feeding+Problems&rft.pub=The+National+Academies+Press&rft.date=1963&rft_id=info%3Adoi%2F10.17226%2F12419&rft.isbn=978-0-309-12383-9&rft_id=https%3A%2F%2Fwww.nap.edu%2Fcatalog%2F12419%2Fworking-group-on-nutrition-and-feeding-problems&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-Kristbergsson_Oliveira_2016-59"><span class="mw-cite-backlink">↑ <sup><a href="#cite_ref-Kristbergsson_Oliveira_2016_59-0">୫୯.୦</a></sup> <sup><a href="#cite_ref-Kristbergsson_Oliveira_2016_59-1">୫୯.୧</a></sup></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFKristbergssonOliveira2016" class="citation book cs1">Kristbergsson, K.; Oliveira, J. (2016). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=D-K9CwAAQBAJ&pg=PA85"><i>Traditional Foods: General and Consumer Aspects</i></a>. Integrating Food Science and Engineering Knowledge Into the Food Chain. Springer US. pp. 85–86. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-1-4899-7648-2" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-1-4899-7648-2"><bdi>978-1-4899-7648-2</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Traditional+Foods%3A+General+and+Consumer+Aspects&rft.series=Integrating+Food+Science+and+Engineering+Knowledge+Into+the+Food+Chain&rft.pages=85-86&rft.pub=Springer+US&rft.date=2016&rft.isbn=978-1-4899-7648-2&rft.aulast=Kristbergsson&rft.aufirst=K.&rft.au=Oliveira%2C+J.&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DD-K9CwAAQBAJ%26pg%3DPA85&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-Saunders-60"><span class="mw-cite-backlink"><a href="#cite_ref-Saunders_60-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFSaunders,_Raine2010" class="citation web cs1">Saunders, Raine (October 28, 2010). <a rel="nofollow" class="external text" href="http://agriculturesociety.com/politics-and-food/what-are-traditional-foods/">"What Are Traditional Foods?"</a>. Agriculture Society<span class="reference-accessdate">. Retrieved <span class="nowrap">8 April</span> 2015</span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=unknown&rft.btitle=What+Are+Traditional+Foods%3F&rft.pub=Agriculture+Society&rft.date=2010-10-28&rft.au=Saunders%2C+Raine&rft_id=http%3A%2F%2Fagriculturesociety.com%2Fpolitics-and-food%2Fwhat-are-traditional-foods%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-WHO-61"><span class="mw-cite-backlink"><a href="#cite_ref-WHO_61-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFWho_Regional_Office_for_the_Eastern_Mediterranean2010" class="citation book cs1">Who Regional Office for the Eastern Mediterranean (2010). <a rel="nofollow" class="external text" href="https://books.google.com/books?id=QOLhwkcFTJAC&pg=PA41"><i>Hazard Analysis and Critical Control Point Generic Models for Some Traditional Foods: A Manual for the Eastern Mediterranean Region</i></a>. World Health Organization. pp. 41–50. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-92-9021-590-5" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-92-9021-590-5"><bdi>978-92-9021-590-5</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Hazard+Analysis+and+Critical+Control+Point+Generic+Models+for+Some+Traditional+Foods%3A+A+Manual+for+the+Eastern+Mediterranean+Region&rft.pages=41-50&rft.pub=World+Health+Organization&rft.date=2010&rft.isbn=978-92-9021-590-5&rft.au=Who+Regional+Office+for+the+Eastern+Mediterranean&rft_id=https%3A%2F%2Fbooks.google.com%2Fbooks%3Fid%3DQOLhwkcFTJAC%26pg%3DPA41&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-62"><span class="mw-cite-backlink"><a href="#cite_ref-62">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation web cs1"><a rel="nofollow" class="external text" href="http://ec.europa.eu/agriculture/quality/schemes/index_en.htm">"Geographical indications and traditional specialities"</a>. <i>europa.eu</i>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=unknown&rft.jtitle=europa.eu&rft.atitle=Geographical+indications+and+traditional+specialities&rft_id=http%3A%2F%2Fec.europa.eu%2Fagriculture%2Fquality%2Fschemes%2Findex_en.htm&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-pmid10682877-63"><span class="mw-cite-backlink"><a href="#cite_ref-pmid10682877_63-0">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFBruceSpillerKlevayGallagher2000" class="citation journal cs1">Bruce, B; Spiller, GA; Klevay, LM; Gallagher, SK (2000). <a rel="nofollow" class="external text" href="http://gethealthygethot.com/61.pdf">"A diet high in whole and unrefined foods favorably alters lipids, antioxidant defenses, and colon function"</a> <span class="cs1-format">(PDF)</span>. <i>Journal of the American College of Nutrition</i>. <b>19</b> (1): 61–67. <a href="/w/index.php?title=Doi_(identifier)&action=edit&redlink=1" class="new" title="Doi (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">doi</a>:<a rel="nofollow" class="external text" href="https://doi.org/10.1080%2F07315724.2000.10718915">10.1080/07315724.2000.10718915</a>. <a href="/w/index.php?title=PMID_(identifier)&action=edit&redlink=1" class="new" title="PMID (identifier) (ପୃଷ୍ଠାଟି ନାହିଁ)">PMID</a> <a rel="nofollow" class="external text" href="https://pubmed.ncbi.nlm.nih.gov/10682877">10682877</a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Journal+of+the+American+College+of+Nutrition&rft.atitle=A+diet+high+in+whole+and+unrefined+foods+favorably+alters+lipids%2C+antioxidant+defenses%2C+and+colon+function&rft.volume=19&rft.issue=1&rft.pages=61-67&rft.date=2000&rft_id=info%3Adoi%2F10.1080%2F07315724.2000.10718915&rft_id=info%3Apmid%2F10682877&rft.aulast=Bruce&rft.aufirst=B&rft.au=Spiller%2C+GA&rft.au=Klevay%2C+LM&rft.au=Gallagher%2C+SK&rft_id=http%3A%2F%2Fgethealthygethot.com%2F61.pdf&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-64"><span class="mw-cite-backlink"><a href="#cite_ref-64">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite class="citation news cs1 cs1-prop-foreign-lang-source"><a rel="nofollow" class="external text" href="https://www.forksoverknives.com/what-to-eat/">"Forks Over Knives - What to Eat?"</a>. <i>Forks Over Knives</i> (in ଆମେରିକୀୟ ଇଂରାଜୀ)<span class="reference-accessdate">. Retrieved <span class="nowrap">2017-05-04</span></span>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.jtitle=Forks+Over+Knives&rft.atitle=Forks+Over+Knives+-+What+to+Eat%3F&rft_id=https%3A%2F%2Fwww.forksoverknives.com%2Fwhat-to-eat%2F&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span></span> </li> <li id="cite_note-65"><span class="mw-cite-backlink"><a href="#cite_ref-65">↑</a></span> <span class="reference-text"><link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><cite id="CITEREFCampbellJacobson2013" class="citation book cs1">Campbell, T. Colin; Jacobson, Howard (2013). <a rel="nofollow" class="external text" href="https://books.google.ca/books?id=S2cCyLkw2J0C&pg=PT18&dq=wfpb"><i>Whole: Rethinking the Science of Nutrition (chapter 1)</i></a> (in English). Dallas, TX: BenBella Books. <a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-1-939529-84-8" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-1-939529-84-8"><bdi>978-1-939529-84-8</bdi></a>.</cite><span title="ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Abook&rft.genre=book&rft.btitle=Whole%3A+Rethinking+the+Science+of+Nutrition+%28chapter+1%29&rft.place=Dallas%2C+TX&rft.pub=BenBella+Books&rft.date=2013&rft.isbn=978-1-939529-84-8&rft.aulast=Campbell&rft.aufirst=T.+Colin&rft.au=Jacobson%2C+Howard&rft_id=https%3A%2F%2Fbooks.google.ca%2Fbooks%3Fid%3DS2cCyLkw2J0C%26pg%3DPT18%26dq%3Dwfpb&rfr_id=info%3Asid%2For.wikipedia.org%3A%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" class="Z3988"></span><span class="cs1-maint citation-comment"><code class="cs1-code">{{<a href="/wiki/%E0%AC%9B%E0%AC%BE%E0%AC%9E%E0%AD%8D%E0%AC%9A:Cite_book" title="ଛାଞ୍ଚ:Cite book">cite book</a>}}</code>: CS1 maint: unrecognized language (<a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:CS1_maint:_unrecognized_language" title="ଶ୍ରେଣୀ:CS1 maint: unrecognized language">link</a>)</span></span> </li> <li id="cite_note-conford-66"><span class="mw-cite-backlink">↑ <sup><a href="#cite_ref-conford_66-0">୬୬.୦</a></sup> <sup><a href="#cite_ref-conford_66-1">୬୬.୧</a></sup></span> <span class="reference-text">Conford, P.(2011) The Development of the Organic Network, p. 417. Edinburgh, Floris Books <link rel="mw-deduplicated-inline-style" href="mw-data:TemplateStyles:r485312"><a href="/wiki/ISBN_(identifier)" class="mw-redirect" title="ISBN (identifier)">ISBN</a> <a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%AC%E0%AC%B9%E0%AC%BF%E0%AC%B8%E0%AD%8D%E0%AC%B0%E0%AD%8B%E0%AC%A4/978-0-86315-803-2" title="ବିଶେଷ:ବହିସ୍ରୋତ/978-0-86315-803-2">978-0-86315-803-2</a>.</span> </li> </ol></div></div>    </div><noscript><img src="https://login.wikimedia.org/wiki/Special:CentralAutoLogin/start?type=1x1" alt="" width="1" height="1" style="border: none; position: absolute;"></noscript> <div class="printfooter" data-nosnippet="">"<a dir="ltr" href="https://or.wikipedia.org/w/index.php?title=ଖାଦ୍ୟ&oldid=547395">https://or.wikipedia.org/w/index.php?title=ଖାଦ୍ୟ&oldid=547395</a>"ରୁ ଅଣାଯାଇଅଛି</div></div> <div id="catlinks" class="catlinks" data-mw="interface"><div id="mw-normal-catlinks" class="mw-normal-catlinks"><a href="/wiki/%E0%AC%AC%E0%AC%BF%E0%AC%B6%E0%AD%87%E0%AC%B7:%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80" title="ବିଶେଷ:ଶ୍ରେଣୀ">ଶ୍ରେଣୀସମୂହ</a>: <ul><li><a href="/w/index.php?title=%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:Articles_with_hatnote_templates_targeting_a_nonexistent_page&action=edit&redlink=1" class="new" title="ଶ୍ରେଣୀ:Articles with hatnote templates targeting a nonexistent page (ପୃଷ୍ଠାଟି ନାହିଁ)">Articles with hatnote templates targeting a nonexistent page</a></li><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:%E0%AC%96%E0%AC%BE%E0%AC%A6%E0%AD%8D%E0%AD%9F" title="ଶ୍ରେଣୀ:ଖାଦ୍ୟ">ଖାଦ୍ୟ</a></li></ul></div><div id="mw-hidden-catlinks" class="mw-hidden-catlinks mw-hidden-cats-hidden">ଲୁଚିଥିବା ଶ୍ରେଣୀ: <ul><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:CS1_%E0%AC%87%E0%AC%82%E0%AC%B0%E0%AC%BE%E0%AC%9C%E0%AD%80-language_sources_(en)" title="ଶ୍ରେଣୀ:CS1 ଇଂରାଜୀ-language sources (en)">CS1 ଇଂରାଜୀ-language sources (en)</a></li><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:CS1_errors:_missing_periodical" title="ଶ୍ରେଣୀ:CS1 errors: missing periodical">CS1 errors: missing periodical</a></li><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:Webarchive_template_wayback_links" title="ଶ୍ରେଣୀ:Webarchive template wayback links">Webarchive template wayback links</a></li><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:CS1_%E0%AC%86%E0%AC%AE%E0%AD%87%E0%AC%B0%E0%AC%BF%E0%AC%95%E0%AD%80%E0%AD%9F_%E0%AC%87%E0%AC%82%E0%AC%B0%E0%AC%BE%E0%AC%9C%E0%AD%80-language_sources_(en-us)" title="ଶ୍ରେଣୀ:CS1 ଆମେରିକୀୟ ଇଂରାଜୀ-language sources (en-us)">CS1 ଆମେରିକୀୟ ଇଂରାଜୀ-language sources (en-us)</a></li><li><a href="/wiki/%E0%AC%B6%E0%AD%8D%E0%AC%B0%E0%AD%87%E0%AC%A3%E0%AD%80:CS1_maint:_unrecognized_language" title="ଶ୍ରେଣୀ:CS1 maint: unrecognized language">CS1 maint: unrecognized language</a></li></ul></div></div> </div> </main> </div> <div class="mw-footer-container"> <footer id="footer" class="mw-footer" > <ul id="footer-info"> <li id="footer-info-lastmod"> ଏ ପୃଷ୍ଠାଟି ୧୩ ଅଗଷ୍ଟ ୨୦୨୪ ଦିନ ୦୦:୫୧ ବେଳେ ବଦଳାଯାଇଥିଲା ।</li> <li id="footer-info-copyright">ଏହି ଲେଖା <a rel="nofollow" class="external text" href="https://creativecommons.org/licenses/by-sa/4.0/">କ୍ରିଏଟିଭ କମନ୍ସ ଆଟ୍ରିବୁସନ/ସେଆର ଏଲାଇକ ଲାଇସେନ୍ସ</a>ରେ ରଖାଯାଇଛି; 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