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<!DOCTYPE html><html lang="en-US"><head><meta charSet="UTF-8"/><meta name="viewport" content="width=device-width, initial-scale=1"/><title>Chocolate-Chocolate Birthday Cake Recipe</title><meta name="description" content="This is the birthday cake I’ve made for my son since he was about 11 After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious. You can make the layers ahead of time, wrap them and freeze them for up to a month. As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. Ice cream alongside is unnecessary but nice. Hey, it’s a birthday!"/><link rel="shortcut icon" href="/favicon.ico"/><link rel="canonical" href="https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake"/><meta name="robots" content="noarchive, max-image-preview:large"/><link rel="manifest" href="/manifest.json"/><meta name="apple-itunes-app" content="app-id=911422904, app-argument=nytcooking://cooking.nytimes.com/recipes/1019312"/><meta property="og:url" content="https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake"/><meta property="og:title" content="Chocolate-Chocolate Birthday Cake Recipe"/><meta property="og:image" content="https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-threeByTwoMediumAt2X-v2.jpg"/><meta property="og:description" content="This is the birthday cake I’ve made for my son since he was about 11 After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious. You can make the layers ahead of time, wrap them and freeze them for up to a month. As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. Ice cream alongside is unnecessary but nice. Hey, it’s a birthday!"/><meta property="og:type" content="article"/><meta property="og:site_name" content="NYT Cooking"/><meta property="article:publisher" content="https://www.facebook.com/nytcooking"/><meta property="fb:app_id" content="422306974586348"/><meta name="twitter:title" content="Chocolate-Chocolate Birthday Cake Recipe"/><meta name="twitter:description" content="This is the birthday cake I’ve made for my son since he was about 11 After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious. You can make the layers ahead of time, wrap them and freeze them for up to a month. As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. Ice cream alongside is unnecessary but nice. Hey, it’s a birthday!"/><meta name="twitter:image" content="https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-threeByTwoMediumAt2X-v2.jpg"/><meta name="twitter:image:alt" content="Chocolate-Chocolate Birthday Cake Recipe"/><meta name="twitter:site" content="@nytcooking"/><meta name="twitter:card" content="summary_large_image"/><meta data-rh="true" name="pubp_event_id" itemProp="identifier" content="pubp://event/0fd1bfe54b1440ff80c6d79169e351ec"/><meta name="CG" content="npv"/><meta name="SCG" content="cooking"/><meta name="PT" content="recipe"/><meta name="sourceApp" content="nytcooking"/><meta name="msvalidate.01" content="F9E35A98DCD25A7036EFD3471DFF24A8"/><script type="application/ld+json">{"@context":"http://schema.org","@id":"nyt://recipe/bdd8ee91-8c2e-5e61-b56d-fab10f5e77b8","@type":"Recipe","mainEntityOfPage":{"@id":"https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake","@type":"WebPage","name":"Chocolate-Chocolate Birthday Cake"},"url":"https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake","name":"Chocolate-Chocolate Birthday Cake","description":"This is the birthday cake I’ve made for my son since he was about 11. After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious. You can make the layers ahead of time, wrap them and freeze them for up to a month. As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. Ice cream alongside is unnecessary but nice. Hey, it’s a birthday!","author":{"@type":"Person","name":"Dorie Greenspan"},"image":[{"@id":"nyt://image/864c0b5f-2f83-5cbc-bdbb-325abdebcce7#videoSixteenByNineJumbo1600","@type":"ImageObject","caption":"Chocolate-chocolate birthday cake.","contentUrl":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-videoSixteenByNineJumbo1600.jpg","creditText":"Gentl and Hyers for The New York Times. Food stylist: Michelle Gatton. Prop stylist: Amy Wilson.","dateModified":"2018-05-09T19:56:26.657Z","datePublished":"2018-05-07T18:02:41.000Z","height":"900","representativeOfPage":true,"uploadDate":"2018-05-07T18:02:41.000Z","url":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-videoSixteenByNineJumbo1600.jpg","width":"1600"},{"@id":"nyt://image/864c0b5f-2f83-5cbc-bdbb-325abdebcce7#superJumbo","@type":"ImageObject","caption":"Chocolate-chocolate birthday cake.","contentUrl":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-superJumbo-v2.jpg","creditText":"Gentl and Hyers for The New York Times. Food stylist: Michelle Gatton. Prop stylist: Amy Wilson.","dateModified":"2018-05-09T19:56:26.657Z","datePublished":"2018-05-07T18:02:41.000Z","height":"1432","representativeOfPage":true,"uploadDate":"2018-05-07T18:02:41.000Z","url":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-superJumbo-v2.jpg","width":"2048"},{"@id":"nyt://image/864c0b5f-2f83-5cbc-bdbb-325abdebcce7#square640","@type":"ImageObject","caption":"Chocolate-chocolate birthday cake.","contentUrl":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-square640.jpg","creditText":"Gentl and Hyers for The New York Times. Food stylist: Michelle Gatton. Prop stylist: Amy Wilson.","dateModified":"2018-05-09T19:56:26.657Z","datePublished":"2018-05-07T18:02:41.000Z","height":"640","representativeOfPage":true,"uploadDate":"2018-05-07T18:02:41.000Z","url":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-square640.jpg","width":"640"}],"cookTime":"PT1H","totalTime":"PT3H","recipeYield":"12 to 14 servings.","recipeCuisine":"","recipeCategory":"dessert","keywords":"birthday, bittersweet chocolate, buttermilk, cocoa powder, confectioners' sugar, layer cake, unsalted butter","aggregateRating":{"@type":"AggregateRating","ratingValue":4,"ratingCount":3308},"nutrition":{"@context":"http://schema.org","@type":"NutritionInformation","calories":683,"unsaturatedFatContent":"14 grams","carbohydrateContent":"79 grams","cholesterolContent":null,"fatContent":"41 grams","fiberContent":"4 grams","proteinContent":"7 grams","saturatedFatContent":"25 grams","sodiumContent":"313 milligrams","sugarContent":"59 grams","transFatContent":"0 grams"},"recipeIngredient":["2 sticks (226 grams) unsalted butter, at room temperature (plus more for the pan)","2/3 cup (56 grams) unsweetened cocoa powder (plus more for the pan)","2 cups (272 grams) all-purpose flour","1 1/2 teaspoons baking powder","1/2 teaspoon baking soda","1/2 teaspoon fine sea salt","1 1/4 cups (250 grams) sugar","4 large eggs, at room temperature","2 teaspoons pure vanilla extract","1 cup (240 ml.) buttermilk, well shaken","4 ounces (113 grams) bittersweet chocolate, melted and cooled","3 1/3 cups (405 grams) confectioners’ sugar","4 1/2 tablespoons unsweetened cocoa powder","1/2 teaspoon fine sea salt","3 sticks (339 grams) unsalted butter, at room temperature","6 ounces (170 grams) bittersweet chocolate, melted and cooled","4 1/2 tablespoons buttermilk","Small decorations to scatter over the cake, optional"],"recipeInstructions":[{"@context":"http://schema.org","@type":"HowToStep","text":"Center a rack in the oven, and preheat it to 350. Butter the interiors of two 9-inch round cake pans, dust with a little cocoa powder and tap out the excess. Sift together the flour, cocoa, baking powder, baking soda and salt."},{"@context":"http://schema.org","@type":"HowToStep","text":"Working with an electric mixer (use the paddle, if you have one), beat the butter and sugar together on medium speed for 3 minutes, until light and fluffy. Add the eggs one by one, and beat for a minute after each goes in; beat in the vanilla. Reduce the speed to low, and add the dry ingredients in 3 additions and the buttermilk in 2 (start and finish with the dry, and don’t worry if the buttermilk makes the batter look slightly curdled). Mix in the melted chocolate. Divide the batter evenly between the pans."},{"@context":"http://schema.org","@type":"HowToStep","text":"Bake for 24 to 28 minutes, until a tester poked into the center of the cakes comes out clean. Transfer to racks, let rest 5 minutes and then run a blunt knife around the edges of the pans. Unmold the cakes onto the racks, and cool to room temperature."},{"@context":"http://schema.org","@type":"HowToStep","text":"Make the frosting: Sift together the confectioners’ sugar and cocoa powder. Using an electric mixer (with the paddle, if available), beat the sugar, cocoa, salt and butter on high speed until fluffy. On low speed, add the chocolate. When it’s almost incorporated, beat in the buttermilk. It’s best to use the frosting immediately."},{"@context":"http://schema.org","@type":"HowToStep","text":"If necessary, just before you’re ready to frost the cakes, slice a sliver off the top of each layer to create a flat surface. To assemble, place one cake layer, top up, on a serving platter, and cover with frosting. Top with the second layer, top down, jiggling it into the frosting to hold it in place. Frost the top and sides of the cake — go sleek or swirly. If you’re using decorations, scatter them over the cake. Chill for at least 1 hour (or for up to 1 day); bring to room temperature before serving."}],"publisher":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"review":[{"@type":"Review","author":{"@type":"Person","name":"Ann"},"reviewBody":"Delicious cake but my cake stuck to the pan! I wonder how to prevent that next time? Delicious otherwise though!","datePublished":"2025-01-19T15:15:15.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Tai"},"reviewBody":"This recipe sounds like it may be 30/40 years old and for me, it hasn't aged well. The icing was too sweet and perhaps not moist enough to make up for the dryness of the cakes. I would recommend slicing the tops for an even look, as this is after all a birthday cake.","datePublished":"2025-01-18T04:41:51.000Z"},{"@type":"Review","author":{"@type":"Person","name":"SusanX"},"reviewBody":"I used top quality, fresh ingredients, I’ve tested my oven, and I double checked to make sure I included everything. But the cake was meh. The cake wasn’t very chocolaty, and it was dry the first day and arid the second. The frosting tasted good, and spread well. But the butter flavor was out of balance. I think the buttermilk put it over into unctuous. It cost a lot when you add in 5 sticks of butter, 10 ounces of good chocolate, nearly a box of cocoa powder, and a box of confectioners sugar. I’m sure the recipe worked well for others, but there were enough commenters giving it downvotes that I should have listened. Sadly, every chocolate cake recipe is filled with negative comments!","datePublished":"2024-11-18T01:19:07.000Z"},{"@type":"Review","author":{"@type":"Person","name":"S Snedeker"},"reviewBody":"I recommend using Droste-brand Dutch-processed cocoa. But if you have regular cocoa, it works, too. However, easiest and the best-ever frosting is a 12 oz package of chocolate chips, melted, then blended with a pinch of salt and 1 c. of sour cream. That is what goes on the birthday cake my husband bakes for me!","datePublished":"2018-05-09T21:08:36.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Echo35"},"reviewBody":"My husbands hips were killing him today so I decided to make a half batch as cupcakes. A sweet treat to take his mind off the agony. As we're at 5700 feet I made a few adjustments to the recipe. The cupcakes are light with good chocolate depth. The frosting can border on cloying, as usual for American buttercream. Whip it until it is gossamer light and then sprinkle on some cocoa nibs which add a crunch of cocoa that tempers all of the sweetness . Hip therapy indeed.","datePublished":"2018-05-10T21:13:03.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Hillary"},"reviewBody":"S. Snedeker. Yes, the best frosting! Helen Evans Brown, from the James Beard Cookbook.","datePublished":"2018-05-10T01:41:24.000Z"}],"copyrightHolder":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"copyrightYear":2018}</script><script type="application/ld+json">{"@context":"https://schema.org","@id":"https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake","@type":"WebPage","author":{"@type":"Person","name":"Dorie Greenspan"},"copyrightHolder":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"copyrightYear":2018,"description":"This is the birthday cake I’ve made for my son since he was about 11. 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class="pantry--ui">Drinks</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-recipes-by-diet">By Diet</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-recipes-by-diet"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/vegetarian"><span class="pantry--ui">Vegetarian</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/vegan-recipes"><span class="pantry--ui">Vegan</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/gluten-free"><span class="pantry--ui">Gluten-Free</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/dairy-free"><span class="pantry--ui">Dairy-Free</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-recipes-by-method">By Method</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-recipes-by-method"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/42286557-air-fryer-recipes"><span class="pantry--ui">Air Fryer</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/4441089-instant-pot-recipes"><span class="pantry--ui">Instant Pot</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/950138-best-slow-cooker-recipes"><span class="pantry--ui">Slow Cooker</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/summer-barbecue"><span class="pantry--ui">BBQ & Grilling</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/12118164-sheet-pan-dinners"><span class="pantry--ui">Sheet Pan</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/baking-recipes"><span class="pantry--ui">Baking</span></a></li></ul></div></div></div><div class="desktopnavigation_globalNavCategory__JoHFc"><button><span class="pantry--ui-lg-strong desktopnavigation_navigationCategory__a1PmS">Ingredients</span></button><div class="desktopnavigation_desktopOpenMenu__Lr7ul"><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-ingredients-meat--seafood">Meat & Seafood</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-ingredients-meat--seafood"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/our-best-chicken-recipes"><span class="pantry--ui">Chicken</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/beef"><span class="pantry--ui">Beef</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/pork"><span class="pantry--ui">Pork</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/our-best-salmon-recipes"><span class="pantry--ui">Salmon</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/1277014-easy-weeknight-shrimp"><span class="pantry--ui">Shrimp</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-ingredients-vegetables--fruits">Vegetables & Fruits</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-ingredients-vegetables--fruits"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/90084-best-zucchini-recipes"><span class="pantry--ui">Zucchini</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/26770618-sweet-potato-recipes"><span class="pantry--ui">Sweet Potato</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/2974811-best-eggplant-recipes"><span class="pantry--ui">Eggplant</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/cabbage"><span class="pantry--ui">Cabbage</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/15068076-best-asparagus-recipes"><span class="pantry--ui">Asparagus</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/our-best-tomato-recipes"><span class="pantry--ui">Tomato</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-ingredients-plant-based-proteins">Plant-Based Proteins</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-ingredients-plant-based-proteins"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/22792-best-tofu-recipes"><span class="pantry--ui">Tofu</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/lentil"><span class="pantry--ui">Lentil</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/2692288-chickpea-recipes"><span class="pantry--ui">Chickpea</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/bean"><span class="pantry--ui">Bean</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-ingredients-rice-grains-pasta">Rice, Grains, Pasta</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-ingredients-rice-grains-pasta"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/our-best-pasta-recipes"><span class="pantry--ui">Pasta</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/475694-easy-weeknight-noodles"><span class="pantry--ui">Noodles</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/54961-best-rice-recipes"><span class="pantry--ui">Rice</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/quinoa"><span class="pantry--ui">Quinoa</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/1001962-best-bread-recipes"><span class="pantry--ui">Bread</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/couscous"><span class="pantry--ui">Couscous</span></a></li></ul></div></div></div><div class="desktopnavigation_globalNavCategory__JoHFc"><button><span class="pantry--ui-lg-strong desktopnavigation_navigationCategory__a1PmS">Occasions</span></button><div class="desktopnavigation_desktopOpenMenu__Lr7ul desktopnavigation_occasionsMenu__FjOUb"><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-occasions-by-upcoming-holiday">By Upcoming Holiday</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-occasions-by-upcoming-holiday"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/mardi-gras"><span class="pantry--ui">Mardi Gras</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/ramadan"><span class="pantry--ui">Ramadan</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/st-patricks-day-recipes"><span class="pantry--ui">St. Patrick’s Day</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/4934176-recipes-for-nowruz"><span class="pantry--ui">Nowruz</span></a></li></ul></div><div><p class="pantry--label desktopnavigation_sectionName__7ncqA" id="desktopNav-occasions-by-occasion">By Occasion</p><ul class="desktopnavigation_sectionLinks__mIzli" aria-labelledby="desktopNav-occasions-by-occasion"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/tag/birthday"><span class="pantry--ui">Birthdays</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/44345642-brunch-recipes"><span class="pantry--ui">Brunch</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/44281363-date-night-recipes"><span class="pantry--ui">Date Night</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/topics/entertaining"><span class="pantry--ui">Parties</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/68861692-nyt-cooking/2975650-our-best-summer-picnic-recipes"><span class="pantry--ui">Picnics</span></a></li></ul></div></div></div><div class="desktopnavigation_globalNavCategory__JoHFc"><button><span class="pantry--ui-lg-strong desktopnavigation_navigationCategory__a1PmS">About</span></button><div class="desktopnavigation_desktopOpenMenu__Lr7ul desktopnavigation_aboutUsMenu__YmMha"><div><ul class="desktopnavigation_sectionLinks__mIzli"><li><a class="link_link__7WCQy link_default__lKxiG" href="https://cooking.nytimes.com/about-us"><span class="pantry--ui">About Us</span></a></li><li><a class="link_link__7WCQy link_default__lKxiG" href="https://www.nytimes.com/section/food"><span class="pantry--ui">The New York Times Food Section</span></a></li></ul></div></div></div></nav></div></header><div class="header_mumWrapper__Z3ZZU"><div class="unifiedaccountmodal_unifiedAccountModal__M0uAW"></div></div></div><main><div class="pagegrid_container__ExzOM"><div class="recipe pagecontent_recipe-wrap__om4h5"><div class="recipeintro_header-block__ir83A recipeintro_hasImage__UiRtM recipeintro_doNotIncludeImageOnPrint__S_jEz"><header class="header_header__euVJG"><h1 class="pantry--title-display">Chocolate-Chocolate Birthday Cake</h1><div class="byline_byline__om_mu"><h2 class="pantry--ui-strong byline_bylinePart__ysgt2">By <a href="/author/dorie-greenspan">Dorie Greenspan</a></h2></div><div class="datepublished_datePublished__Qf1GJ"></div></header></div><div class="recipeintro_image-block__FFKL4 recipeintro_prints-image-hidden__OsNoQ"><figure class="recipeheaderimage_recipeHeaderImage__dFEBk"><div class="recipeheaderimage_imageAndButtonContainer__X9zME"><img alt="Chocolate-Chocolate Birthday Cake" class="srcsetimage_image__43BoJ" src="https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-jumbo-v2.jpg" fetchPriority="high" loading="eager" sizes="(max-width: 1023px) 100vw, (max-width: 1279px) 55vw, 710px" srcSet="https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-tmagSF-v2.jpg?quality=75&auto=webp 362w, https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-blog480-v2.jpg?quality=75&auto=webp 480w, https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-master768-v2.jpg?quality=75&auto=webp 768w, https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-jumbo-v2.jpg?quality=75&auto=webp 1024w, https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-threeByTwoMediumAt2X-v2.jpg?quality=75&auto=webp 1500w"/></div><figcaption class="pantry--ui-xxs recipeheaderimage_credit__3ONBw">Gentl and Hyers for The New York Times. Food stylist: Michelle Gatton. Prop stylist: Amy Wilson.</figcaption></figure></div><div class="recipeintro_stats-block__3ftYO"><dl class="stats_statsTable__1f3pU"><div class="stats_cookingTimeTable__b0moV"><dt class="pantry--ui-strong">Total Time</dt><dd class="pantry--ui">Baking and cooling: About 3 hours</dd></div><dt class="pantry--ui-strong">Rating</dt><dd class="pantry--ui stats_ratingInfo__J5GTs"><span class="stats_avgRating__nell8">4</span><span class="stats_averageRatingStars__jx_eM"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><span>(3,308)</span></dd><dt class="pantry--ui-strong stats_notesLabel__zf7qL">Notes</dt><dd class="pantry--ui stats_notesInfo__xtIro"><a class="link_link__7WCQy link_default__lKxiG stats_jumpToLink__TM_r4" href="#notes_section">Read community notes<svg width="16" height="17" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_jumpToIcon__R22kc"><path d="M2.895 4.167h5v9" stroke="currentColor" stroke-width="1.25"></path><path d="m3.652 8.924 4.243 4.242 4.242-4.242" stroke="currentColor" stroke-width="1.25"></path></svg></a></dd></dl></div><div class="recipeintro_topnote-block__qCT8n"><div class="topnote_unexpanded__x57nC"><div class="topnote_topnote__jH8tN"><div class="pantry--body topnote_topnoteParagraphs__A3OtF"><p>This is the birthday cake I’ve made for my son since he was about 11. After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious.  You can make the layers ahead of time, wrap them and freeze them for up to a month.  As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. Ice cream alongside is unnecessary but nice. Hey, it’s a birthday!</p></div><p class="topnote_relatedArticle__1O6C4"><span class="pantry--ui-strong">Featured in:</span> <a class="link_link__7WCQy link_default__lKxiG topnote_articleLink__2kF0V" href="https://www.nytimes.com/2018/05/09/magazine/chocolate-cake-sons-birthday-devils-food.html"><span class="pantry--ui">The Double-Layer Chocolate Cake I Make for My Son’s Birthday</span></a></p><p class="topnote_linkedGuide__jP1d9"><svg width="16" height="16" viewBox="0 0 17 17" fill="none" xmlns="http://www.w3.org/2000/svg" class="topnote_learnIcon__ovACr"><path fill-rule="evenodd" clip-rule="evenodd" d="M8.193 2.454C4.753 2.454 2 5.18 2 8.5c0 3.32 2.753 6.046 6.193 6.046 3.44 0 6.192-2.726 6.192-6.046 0-3.32-2.753-6.046-6.192-6.046ZM0 8.5C0 4.037 3.688.454 8.193.454c4.505 0 8.192 3.583 8.192 8.046 0 4.463-3.687 8.046-8.192 8.046C3.688 16.546 0 12.963 0 8.5Z" fill="#222"></path><path d="M11.349 8.5 6.65 11.656V5.27L11.35 8.5Z" fill="#222"></path></svg><span class="pantry--ui-strong">Learn:</span> <a class="link_link__7WCQy link_default__lKxiG topnote_articleLink__2kF0V" href="/guides/20"><span class="pantry--ui">How to Frost a Cake</span></a></p></div><button class="button_button__tgtQk button_unstyled__DbQ5k topnote_showMore__e4U16" type="button"><span class="button_buttonText__75JJj">Read More</span></button></div></div><ul class="recipeintro_tools-block__c81nP"><li><div class="popover_popover-container__huJIK"><button class="button_button__tgtQk button_primary__Hsbni saveorganize_unsavedButton__jYqLm" type="button"><svg width="20" height="20" fill="none" xmlns="http://www.w3.org/2000/svg"><path d="M14.706 4.294H6.294v10.587l4.206-2.669 4.206 2.67V4.293ZM5 3h11v14.235l-5.5-3.49-5.5 3.49V3Z" fill="#fff"></path></svg><span class="button_buttonText__75JJj">Save</span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></li><li><button aria-label="Gift Recipe" class="button_button__tgtQk button_default__wXRq7 giftrecipe_nonSubGiftButton__3Jw3S" type="button"><svg width="20" height="20" viewBox="0 0 25 20" fill="none" xmlns="http://www.w3.org/2000/svg"><path d="M18.29 5.42h-2.32a3.18 3.18 0 0 0 .05-3.37A3.1 3.1 0 0 0 13.96.68a3.52 3.52 0 0 0-2.5.48 3.86 3.86 0 0 0-1.55 2.37 3.79 3.79 0 0 0-1.55-2.37A3.49 3.49 0 0 0 5.87.68a3.08 3.08 0 0 0-2.06 1.37 3.16 3.16 0 0 0 0 3.37H1.54a1 1 0 0 0-.94.95v3.64a1 1 0 0 0 .94.95h.23v7.24a1.16 1.16 0 0 0 1.15 1.15h14a1.15 1.15 0 0 0 1.14-1.15v-7.24h.23a1 1 0 0 0 1-.95V6.37a1 1 0 0 0-1-.95Zm-1.73 5.59v6.84h-5.9v-6.84h5.9Zm-5.44-5.82.17-1.13a2.47 2.47 0 0 1 1-1.65 2 2 0 0 1 1.41-.28 1.65 1.65 0 0 1 1.08.72 1.78 1.78 0 0 1-.53 2.31l-3.13.03Zm6.61 1.73v2.54h-7.07V6.92h7.07Zm-8.57 4.09v6.84H3.29v-6.84h5.87ZM5.08 2.85a1.6 1.6 0 0 1 1.07-.72 2 2 0 0 1 1.41.28A2.37 2.37 0 0 1 8.49 4l.21 1.19H5.61a1.77 1.77 0 0 1-.53-2.34Zm4.08 4.07v2.54H2.1V6.92h7.06Z" fill="#231F20"></path></svg><span class="button_buttonText__75JJj">Give</span></button><dialog class="buttondialog_dialog__jwPUh buttondialog_popoverMasquerade__0oHjb" id="gift-recipe-button"><div><div class="giftrecipe_headlineMessage__fYaIo">Subscriber benefit: give recipes to anyone</div><div class="giftrecipe_panelMessage__hzCls"><div>As a subscriber, you have <strong>10 gift recipes</strong> to give each month. 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value="false"/></div><label class="filtercheckbox_checkboxText__sszJm" for="PrintbuttonToggle"><p class="pantry--ui printbutton_checkboxCaption__o5Pp_ filtercheckbox_filterLabel__anre3">Include recipe photo</p></label></div></div><button class="button_button__tgtQk button_primary__Hsbni printbutton_printButton__5g6wd" type="button"><span class="button_buttonText__75JJj">Print Recipe</span></button></div></div></div></li></ul><div class="adunit_ad-unit__IhpkS adunit_ad-unit__IhpkS"><p class="adunit_label__dR61K">Advertisement</p><div class="adunit_ad__LrqJ6" style="--min-height-XS:50px;--min-height-S:50px;--min-height-M:90px;--min-height-L:90px;--min-height-XL:90px"></div></div><hr class="divider_divider__PSzI_ recipebody_ingredients-horizontal-rule__o77oZ divider_thick__Jk7ex"/><div class="recipebody_ingredients-block__OFg5G"><div class="ingredients_ingredients__FLjsC"><h2 class="pantry--title-section-alternate sectionheader_title__5aon0 ingredients_heading__RdSek">Ingredients</h2><div class="ingredients_recipeYield__DN65p"><span class="pantry--ui-strong ingredients_fontOverride__W_vGL">Yield:</span><span class="pantry--ui ingredients_fontOverride__W_vGL">12 to 14 servings.</span></div><ul><h3 class="pantry--label ingredientgroup_name__xNtpC">For the Cake</h3><ul><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">2</span><span>sticks (226 grams) unsalted butter, at room temperature (plus more for the pan)</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">⅔</span><span>cup (56 grams) unsweetened cocoa powder (plus more for the pan)</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">2</span><span>cups (272 grams) all-purpose flour</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1½</span><span>teaspoons baking powder</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>teaspoon baking soda</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>teaspoon fine sea salt</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1¼</span><span>cups (250 grams) sugar</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">4</span><span>large eggs, at room temperature</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">2</span><span>teaspoons pure vanilla extract</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1</span><span>cup (240 ml.) buttermilk, well shaken</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">4</span><span>ounces (113 grams) bittersweet chocolate, melted and cooled</span></li></ul><h3 class="pantry--label ingredientgroup_name__xNtpC">For the Frosting</h3><ul><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">3⅓</span><span>cups (405 grams) confectioners’ sugar</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">4½</span><span>tablespoons unsweetened cocoa powder</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>teaspoon fine sea salt</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">3</span><span>sticks (339 grams) unsalted butter, at room temperature</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">6</span><span>ounces (170 grams) bittersweet chocolate, melted and cooled</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">4½</span><span>tablespoons buttermilk</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span>Small decorations to scatter over the cake, optional</span></li></ul></ul><div class="ingredients_buttons__DxZKd"><div><button class="button_button__tgtQk button_default__wXRq7 grocerylist_groceryListBtn__3II52" type="button"><span class="button_buttonText__75JJj">Add ingredients to Grocery List</span></button></div><a class="link_link__7WCQy link_subdued__r23M2 ingredients_linkAppearance___8Rdx" href="/guides/79-substitutions-for-cooking">Ingredient Substitution Guide</a><div><div class="popover_popover-container__huJIK"><button class="ingredients_linkAppearance___8Rdx" aria-haspopup="true" aria-expanded="false">Nutritional Information</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom-left__EzAlX popover_has-arrow___w3NR popover_popover--nutritional-information__2Roqz"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><h5 class="pantry--ui-strong">Nutritional analysis per serving (14 servings)</h5><p class="pantry--ui">683 calories; 41 grams fat; 25 grams saturated fat; 0 grams trans fat; 12 grams monounsaturated fat; 2 grams polyunsaturated fat; 79 grams carbohydrates; 4 grams dietary fiber; 59 grams sugars; 7 grams protein; 313 milligrams sodium</p><p class="pantry--ui-xs">Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.</p><a class="link_link__7WCQy link_default__lKxiG ingredients_edamamLink__vWsgN" rel="noreferrer noopener" target="_blank" href="https://www.edamam.com/website/wizard.jsp"><span class="pantry--ui-xs">Powered by</span><div class="ingredients_edamamLogo__pdVqO"><img alt="" loading="lazy" width="320" height="78" decoding="async" data-nimg="1" style="color:transparent;max-width:100%;height:auto" srcSet="/_next/image?url=%2Fassets%2Fedamam-logo.png&w=320&q=75 1x, /_next/image?url=%2Fassets%2Fedamam-logo.png&w=768&q=75 2x" src="/_next/image?url=%2Fassets%2Fedamam-logo.png&w=768&q=75"/></div></a></div></div></div></div></div></div></div><div class="recipebody_prep-block__FegRB"><div><h2 class="pantry--title-section-alternate sectionheader_title__5aon0 preparation_title___NSSd">Preparation</h2><ol class="preparation_stepList___jqWa"><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 1</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Center a rack in the oven, and preheat it to 350. Butter the interiors of two 9-inch round cake pans, dust with a little cocoa powder and tap out the excess. Sift together the flour, cocoa, baking powder, baking soda and salt.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 2</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Working with an electric mixer (use the paddle, if you have one), beat the butter and sugar together on medium speed for 3 minutes, until light and fluffy. Add the eggs one by one, and beat for a minute after each goes in; beat in the vanilla. Reduce the speed to low, and add the dry ingredients in 3 additions and the buttermilk in 2 (start and finish with the dry, and don’t worry if the buttermilk makes the batter look slightly curdled). Mix in the melted chocolate. Divide the batter evenly between the pans.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 3</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Bake for 24 to 28 minutes, until a tester poked into the center of the cakes comes out clean. Transfer to racks, let rest 5 minutes and then run a blunt knife around the edges of the pans. Unmold the cakes onto the racks, and cool to room temperature.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 4</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Make the frosting: Sift together the confectioners’ sugar and cocoa powder. Using an electric mixer (with the paddle, if available), beat the sugar, cocoa, salt and butter on high speed until fluffy. On low speed, add the chocolate. When it’s almost incorporated, beat in the buttermilk. It’s best to use the frosting immediately.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 5</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">If necessary, just before you’re ready to frost the cakes, slice a sliver off the top of each layer to create a flat surface. To assemble, place one cake layer, top up, on a serving platter, and cover with frosting. Top with the second layer, top down, jiggling it into the frosting to hold it in place. Frost the top and sides of the cake — go sleek or swirly. If you’re using decorations, scatter them over the cake. Chill for at least 1 hour (or for up to 1 day); bring to room temperature before serving.</p></div></li></ol></div></div></div><div class="pagecontent_recipe-wrap__om4h5"><div class="carousel_carousel__b3g0D carousel_terseCards__MjNf1 terseCardsCarousel SimilarRecipesCarousel_similarRecipesCarousel__WTL1C"><h3 class="pantry--ui-strong SimilarRecipesCarousel_title__WfGKR">Similar Recipes</h3><div class="carousel_carouselContainer__7ZNEI shouldHidePrevArrow" aria-label="carousel" role="region"><div class="arrowbuttons_prevButtonWrapper__XDXDT arrowbuttons_hideButton__S1Oqz"><button aria-label="Previous" class="button_button__tgtQk button_default__wXRq7 button_iconButton__Lf4zv arrowbuttons_prevButton__EejTz" type="button" tabindex="-1" aria-disabled="true"><svg width="18" height="19" fill="none" xmlns="http://www.w3.org/2000/svg" class="arrowbuttons_leftArrow__f5wC7"><path fill-rule="evenodd" clip-rule="evenodd" d="M7.591 3.666 13.425 9.5 7.59 15.334l-1.06-1.061L11.302 9.5 6.53 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https://static01.nyt.com/images/2023/10/27/multimedia/27cakerex-plzm/27cakerex-plzm-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2023/10/27/multimedia/27cakerex-plzm/27cakerex-plzm-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2023/10/27/multimedia/27cakerex-plzm/27cakerex-plzm-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Chocolate Layer Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Claire Saffitz</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1025183-one-bowl-chocolate-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2024/03/18/multimedia/18BAKINGREX5-chocolate-cake-zvlf/18BAKINGREX5-chocolate-cake-zvlf-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">One-Bowl Chocolate Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Genevieve Ko</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1022963-flourless-chocolate-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2022/02/16/dining/11korex-chocolate/merlin_200212497_081f3ab6-1907-4e1c-aee9-6027e118b9db-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Flourless Chocolate Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Genevieve Ko</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/9404-chocolate-dump-it-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2019/01/11/dining/ah-chocolate-dump-it-cake/merlin_147611010_cc3b9466-1485-485c-a638-f464b3cabcec-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Chocolate Dump-It Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Amanda Hesser</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026519-dubai-chocolate"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2025/01/23/multimedia/23DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck/21DUBAI-CHOCOLATE-REX-Pistachio-Chocolate-Bar-wpck-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Dubai Chocolate</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Caroline Schiff</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026565-chocolate-pudding-cups"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2025/02/04/multimedia/09EATrex-chocolate-lmcg/09EATrex-chocolate-lmcg-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Chocolate Pudding Cups</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Lisa Donovan</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1023755-cream-cheese-pound-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2022/12/28/multimedia/21RISOTTOREX2-cream-cheese-pound-cake-1-53a0/22RISOTTOREX2-cream-cheese-pound-cake-1-53a0-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Cream Cheese Pound Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Eric Kim</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1017692-ruth-reichls-giant-chocolate-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-mediumThreeByTwo378.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 378w, https://static01.nyt.com/images/2015/09/16/dining/16JPRUTH6/16JPRUTH6-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 440w" class="cardimage_image__EYWRG" loading="lazy" sizes="100%"/></figure><section class="tersecard_textBlock__pnozx"><p class="pantry--ui-strong tersecard_title__mQwtQ">Ruth Reichl’s Giant Chocolate Cake</p><p class="pantry--ui-sm tersecard_byline__WxWZ0">Kim Severson</p></section></a></article></li><li><article class="tersecard_terseCard__8VtPh"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/8401-denver-chocolate-sheet-cake"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-videoSixteenByNine310.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 310w, https://static01.nyt.com/images/2016/06/13/dining/13COOKING-DENVER-CHOC-SHEET-CAKE2/13COOKING-DENVER-CHOC-SHEET-CAKE2-largeHorizontal375.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 375w, 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href="/recipes/1017922-molten-chocolate-babycakes"><figure class="tersecard_imageBlock__77puv"><img alt="" width="440" height="293" src="https://static01.nyt.com/images/2016/01/13/dining/13COOKING-MOLTANCHOCBABYCAKES/13COOKING-MOLTANCHOCBABYCAKES-mediumThreeByTwo440.jpg?format=pjpg&quality=75&auto=webp&disable=upscale" srcSet="https://static01.nyt.com/images/2016/01/13/dining/13COOKING-MOLTANCHOCBABYCAKES/13COOKING-MOLTANCHOCBABYCAKES-blogSmallInline.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 151w, https://static01.nyt.com/images/2016/01/13/dining/13COOKING-MOLTANCHOCBABYCAKES/13COOKING-MOLTANCHOCBABYCAKES-mediumThreeByTwo210.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 210w, https://static01.nyt.com/images/2016/01/13/dining/13COOKING-MOLTANCHOCBABYCAKES/13COOKING-MOLTANCHOCBABYCAKES-mediumThreeByTwo252.jpg?format=pjpg&quality=75&auto=webp&disable=upscale 252w, 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tersecard_byline__WxWZ0">Nigella Lawson</p></section></a></article></li></ul></div><div class="arrowbuttons_nextButtonWrapper__rSlaC"><button aria-label="Next" class="button_button__tgtQk button_default__wXRq7 button_iconButton__Lf4zv arrowbuttons_nextButton___M_HH" type="button" aria-disabled="false"><svg width="18" height="19" fill="none" xmlns="http://www.w3.org/2000/svg"><path fill-rule="evenodd" clip-rule="evenodd" d="M7.591 3.666 13.425 9.5 7.59 15.334l-1.06-1.061L11.302 9.5 6.53 4.727l1.061-1.06Z" fill="#000"></path></svg></button></div></div></div><section class="ratingssection_ratingsSection___N_hz"><h2 class="pantry--title-section-alternate sectionheader_title__5aon0">Ratings</h2><div class="ratingssection_subsection__56YJj ratingssection_ratingsInfo__jEtZk"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="ratingssection_star__4fmDT"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 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role="tab" id="private" aria-selected="false"><span class="button_buttonText__75JJj"><span class="pantry--ui-strong">Private</span></span></button></li></ul></div><section role="tabpanel" aria-labelledby="helpful" class=""><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">S Snedeker</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">6 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I recommend using Droste-brand Dutch-processed cocoa. But if you have regular cocoa, it works, too. However, easiest and the best-ever frosting is a 12 oz package of chocolate chips, melted, then blended with a pinch of salt and 1 c. of sour cream. That is what goes on the birthday cake my husband bakes for me!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 282</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Echo35</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">6 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">My husbands hips were killing him today so I decided to make a half batch as cupcakes. A sweet treat to take his mind off the agony. As we're at 5700 feet I made a few adjustments to the recipe. The cupcakes are light with good chocolate depth. The frosting can border on cloying, as usual for American buttercream. Whip it until it is gossamer light and then sprinkle on some cocoa nibs which add a crunch of cocoa that tempers all of the sweetness . Hip therapy indeed.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 101</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Hillary</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">6 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">S. Snedeker. Yes, the best frosting! Helen Evans Brown, from the James Beard Cookbook.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 68</span></span></span></button></div></div></div></section><section role="tabpanel" aria-labelledby="all" class="notes_isHidden__PANdr"><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Ann</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">4 weeks ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Delicious cake but my cake stuck to the pan! I wonder how to prevent that next time? Delicious otherwise though!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Tai</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 month ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">This recipe sounds like it may be 30/40 years old and for me, it hasn't aged well. The icing was too sweet and perhaps not moist enough to make up for the dryness of the cakes. I would recommend slicing the tops for an even look, as this is after all a birthday cake.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">SusanX</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">3 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I used top quality, fresh ingredients, I’ve tested my oven, and I double checked to make sure I included everything. But the cake was meh. The cake wasn’t very chocolaty, and it was dry the first day and arid the second. The frosting tasted good, and spread well. But the butter flavor was out of balance. I think the buttermilk put it over into unctuous. It cost a lot when you add in 5 sticks of butter, 10 ounces of good chocolate, nearly a box of cocoa powder, and a box of confectioners sugar. I’m sure the recipe worked well for others, but there were enough commenters giving it downvotes that I should have listened. Sadly, every chocolate cake recipe is filled with negative comments!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 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average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">716</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">5 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div><a class="kickerlabel_kickerLabel__HevDw kickerlabel_easy__gBd6c" href="https://cooking.nytimes.com/tag/easy" title="Search for easy recipes">Easy</a></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1024561-chocolate-macarons"><figure class="atoms_imageBlock__P0ym6"><img alt="Chocolate Macarons" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2023/08/25/multimedia/25MACARONSrex3-chocolate-wltg/25MACARONSrex3-chocolate-wltg-mediumThreeByTwo440.jpg?quality=75&auto=webp"/><svg width="16" height="16" viewBox="0 0 18 18" fill="none" xmlns="http://www.w3.org/2000/svg" class="atoms_videoIcon__Fsy2N"><path fill-rule="evenodd" clip-rule="evenodd" d="M9 2.954C5.56 2.954 2.806 5.68 2.806 9c0 3.32 2.753 6.046 6.192 6.046 3.44 0 6.193-2.726 6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM.806 9C.807 4.537 4.494.954 8.999.954c4.505 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046C4.494 17.046.807 13.463.807 9Z" fill="currentColor"></path><path d="m12.154 9-4.697 3.156V5.77L12.154 9Z" fill="currentColor"></path></svg></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Macarons</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Claire Saffitz</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">133 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">133</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">About 3 ¼ hours, plus at least 24 hours chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" 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class="link_link__7WCQy link_default__lKxiG" href="/recipes/1025378-death-by-chocolate"><figure class="atoms_imageBlock__P0ym6"><img alt="Death by Chocolate " class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/05/24/multimedia/dp-death-by-chocolate-qmlv/dp-death-by-chocolate-qmlv-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Death by Chocolate </h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dan Pelosi</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">326 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">326</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">3 hours (includes at least 2 hours’ cooling and chilling)</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg 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recipecard_byline__tf4y0">Julia Moskin, Michael Chu</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1097 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">1,097</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">15 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 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href="/recipes/1023296-chocolate-mousse"><figure class="atoms_imageBlock__P0ym6"><img alt="Chocolate Mousse" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2022/07/06/dining/01korex/merlin_209008524_f639ac41-732a-4085-b1b3-98a3f9bd648b-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Mousse</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Genevieve Ko</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">957 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">957</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">20 minutes, plus overnight chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" 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class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1023356-chocolate-zucchini-loaf-cake"><figure class="atoms_imageBlock__P0ym6"><img alt="Chocolate Zucchini Loaf Cake" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2022/08/02/dining/JS-Chocolate-Zucchini-Loaf-Cake/JS-Chocolate-Zucchini-Loaf-Cake-mediumThreeByTwo440-v2.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Zucchini Loaf Cake</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Jesse Szewczyk</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">3117 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">3,117</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 1/2 hours, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 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class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026584-triple-chocolate-brownies"><figure class="atoms_imageBlock__P0ym6"><img alt="Triple-Chocolate Brownies" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2025/02/13/multimedia/vv-triple-chocolate-brownies-bqvt/vv-triple-chocolate-brownies-bqvt-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Triple-Chocolate Brownies</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Vaughn Vreeland</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">18 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">18</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">50 minutes, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button 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src="https://static01.nyt.com/images/2020/02/11/dining/em-truffle-tart/em-truffle-tart-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Truffle Tart</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Erin Jeanne McDowell</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">227 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">227</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">3 hours, plus chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span 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rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">112</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour 55 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1023550-chocolate-souffles"><figure class="atoms_imageBlock__P0ym6"><img alt="Chocolate Soufflés" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2022/10/19/dining/19souffle4/merlin_214343490_7ef7235a-71e8-4e65-84cf-12bb52b4c7ec-mediumThreeByTwo440.jpg?quality=75&auto=webp"/><svg width="16" height="16" viewBox="0 0 18 18" fill="none" xmlns="http://www.w3.org/2000/svg" class="atoms_videoIcon__Fsy2N"><path fill-rule="evenodd" clip-rule="evenodd" d="M9 2.954C5.56 2.954 2.806 5.68 2.806 9c0 3.32 2.753 6.046 6.192 6.046 3.44 0 6.193-2.726 6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM.806 9C.807 4.537 4.494.954 8.999.954c4.505 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046C4.494 17.046.807 13.463.807 9Z" fill="currentColor"></path><path d="m12.154 9-4.697 3.156V5.77L12.154 9Z" fill="currentColor"></path></svg></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Soufflés</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Claire Saffitz</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">331 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">331</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">45 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div 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class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2025/01/29/multimedia/27Dumpling-week-chocolate-cwvl/27Dumpling-week-chocolate-cwvl-mediumThreeByTwo440.jpg?quality=75&auto=webp"/><svg width="16" height="16" viewBox="0 0 18 18" fill="none" xmlns="http://www.w3.org/2000/svg" class="atoms_videoIcon__Fsy2N"><path fill-rule="evenodd" clip-rule="evenodd" d="M9 2.954C5.56 2.954 2.806 5.68 2.806 9c0 3.32 2.753 6.046 6.192 6.046 3.44 0 6.193-2.726 6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM.806 9C.807 4.537 4.494.954 8.999.954c4.505 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046C4.494 17.046.807 13.463.807 9Z" fill="currentColor"></path><path d="m12.154 9-4.697 3.156V5.77L12.154 9Z" fill="currentColor"></path></svg></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Chocolate Sesame Dumplings</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Genevieve Ko</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">76 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">76</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 1/2 hours</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 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class="atoms_imageBlock__P0ym6"><img alt="Four-Layer Surprise" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/03/10/dining/10EATrex-four-layer-surprise/10EATrex-four-layer-surprise-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Four-Layer Surprise</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Lisa Donovan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">686 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">686</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">6 hours 20 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" 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with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">2,303</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">45 minutes</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l 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src="https://static01.nyt.com/images/2021/08/06/dining/ss-cheesecake-chocolate-pudding-bars/ss-cheesecake-chocolate-pudding-bars-mediumThreeByTwo440-v2.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Cheesecake-Chocolate Pudding Bars</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Samantha Seneviratne</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">668 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">668</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour, plus 5 1/2 hours’ chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k 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Greenspan</a></h3><div class="carousel_carouselContainer__7ZNEI shouldHidePrevArrow" aria-label="carousel" role="region"><div class="arrowbuttons_prevButtonWrapper__XDXDT arrowbuttons_hideButton__S1Oqz"><button aria-label="Previous" class="button_button__tgtQk button_default__wXRq7 button_iconButton__Lf4zv arrowbuttons_prevButton__EejTz" type="button" tabindex="-1" aria-disabled="true"><svg width="18" height="19" fill="none" xmlns="http://www.w3.org/2000/svg" class="arrowbuttons_leftArrow__f5wC7"><path fill-rule="evenodd" clip-rule="evenodd" d="M7.591 3.666 13.425 9.5 7.59 15.334l-1.06-1.061L11.302 9.5 6.53 4.727l1.061-1.06Z" fill="#000"></path></svg></button></div><div class="carousel_carouselFrame__oFfIn"><ul class="carousel_cardList___DsNg"><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1019239-whole-lemon-tart"><figure class="atoms_imageBlock__P0ym6"><img alt="Whole-Lemon Tart" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2018/03/25/magazine/25mag-ondessert/25mag-ondessert-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Whole-Lemon Tart</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1010 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">1,010</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 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class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">3,607</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 1/4 hours, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l 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src="https://static01.nyt.com/images/2022/03/06/magazine/06mag-eat-site/06mag-eat-site-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Double-Chocolate Thumbprint Cookies</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">654 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">654</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">45 minutes, plus chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span 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height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">957</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 1/2 hours</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ 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src="https://static01.nyt.com/images/2021/04/09/magazine/09mag-eat/09mag-eat-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Gâteau Basque</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">927 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">927</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">About 1 1/2 hours, plus chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span 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fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">1,152</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour 15 minutes, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ 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src="https://static01.nyt.com/images/2021/12/08/dining/08COOKIESREX5-no-bake-chocolate-roses/merlin_198248646_49263efc-8dd6-42fb-8a86-9b2c951df36b-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">No-Bake Chocolate Clusters</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">425 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">425</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">20 minutes, plus chilling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k 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class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">1,164</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">45 minutes, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l 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loading="lazy" src="https://static01.nyt.com/images/2022/12/14/multimedia/09CAKESREX1-gingerbread-1-b665/12CAKES-REX1-gingerbread-1-b665-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Skillet Gingerbread Cake With Apple Butter</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">511 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">511</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k 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stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">434</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">30 minutes, plus chilling and cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1021767-mulling-spice-cake-with-cream-cheese-frosting"><figure class="atoms_imageBlock__P0ym6"><img alt="Mulling-Spice Cake With Cream-Cheese Frosting" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2021/01/03/magazine/03mag-eat/03mag-eat-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Mulling-Spice Cake With Cream-Cheese Frosting</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan, Tara Bench</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">450 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">450</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">2 3/4 hours</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1021432-slow-roasted-tomatoes-with-olive-oil-and-lime"><figure class="atoms_imageBlock__P0ym6"><img alt="Slow-Roasted Tomatoes With Olive Oil and Lime" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2020/09/20/magazine/20Eat/20Eat-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Slow-Roasted Tomatoes With Olive Oil and Lime</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">512 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">512</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">About 2 1/2 hours, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1019460-spiced-caramel-syrup"><figure class="atoms_imageBlock__P0ym6"><img alt="Spiced Caramel Syrup" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2018/08/12/magazine/12mag-on-dessert-image2/12mag-on-dessert-image2-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Spiced Caramel Syrup</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">38 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">38</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">About 10 minutes, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__Hcwor"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1021561-tuna-salad-sandwich-julia-child-style"><figure class="atoms_imageBlock__P0ym6"><img alt="Tuna-Salad Sandwich, Julia Child Style" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2020/10/25/magazine/25mag-eat/25mag-eat-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Tuna-Salad Sandwich, Julia Child Style</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan, Julia Child</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1307 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">1,307</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">10 minutes</p></section></a></article><div 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src="https://static01.nyt.com/images/2022/12/14/multimedia/09CAKESREX3-ham-and-cheese-1-70f1/12CAKES-REX3-ham-and-cheese-1-70f1-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Ham and Cheese Quick Bread</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Dorie Greenspan</p><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">358 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">358</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">65 minutes, plus cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 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ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_unfilledStar__kFfi1"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-sm recipecard_ratingLabel__CqO_g">2,762</p></div><p class="pantry--ui-sm recipecard_cookTime__jBWS9">1 hour, plus chilling and cooling</p></section></a></article><div class="atoms_frame___v5L0"><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-label="Save to Recipe Box" aria-checked="false" class="saveribbon_saveRibbon__MaB0g" role="checkbox"><span class="saveribbon_circleButton__hB_JU"><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_saveIcon__NKAxA"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Zm1.75 1.75v11.306L12 13.886l4.125 3.295V5.875h-8.25Z" fill="currentColor"></path></svg><svg viewBox="0 0 24 24" fill="none" xmlns="http://www.w3.org/2000/svg" class="saveribbon_savedIcon__No1xj"><path fill-rule="evenodd" clip-rule="evenodd" d="M6.125 4.125h11.75V19a.875.875 0 0 1-1.421.684L12 16.126l-4.454 3.558A.875.875 0 0 1 6.125 19V4.125Z" fill="currentColor"></path></svg></span></button><div style="opacity:0" 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fill="#000"></path></svg></button></div><div class="carousel_carouselFrame__oFfIn"><ul class="carousel_cardList___DsNg"><li data-testid="rdp-carousel-card"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/guides/20-how-to-frost-a-cake"><figure class="atoms_imageBlock__P0ym6"><img alt="How to Frost a Cake" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2016/02/26/dining/26COOKING-FROSTING1/26COOKING-FROSTING1-mediumThreeByTwo440-v3.jpg?quality=75&auto=webp"/><svg width="16" height="16" viewBox="0 0 18 18" fill="none" xmlns="http://www.w3.org/2000/svg" class="atoms_videoIcon__Fsy2N"><path fill-rule="evenodd" clip-rule="evenodd" d="M9 2.954C5.56 2.954 2.806 5.68 2.806 9c0 3.32 2.753 6.046 6.192 6.046 3.44 0 6.193-2.726 6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM.806 9C.807 4.537 4.494.954 8.999.954c4.505 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046C4.494 17.046.807 13.463.807 9Z" 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Chill for at least 1 hour (or for up to 1 day); bring to room temperature before serving.","media":null}]}],"tips":[],"title":"Chocolate-Chocolate Birthday Cake","topnote":"This is the birthday cake I’ve made for my son since he was about 11. After boxed cakes, ice-cream cakes, a cake in a Darth Vader mold (that year, the party’s theme was “May the Fours Be With You), this cake hit the spot and remains a favorite. It’s a double-layer devil’s-food cake made with cocoa and bittersweet chocolate, the same pair that makes the frosting so luscious. You can make the layers ahead of time, wrap them and freeze them for up to a month. As for the frosting, it’s best spread between the layers and over the cake when it’s just made. Once assembled, the cake can be refrigerated overnight. It cuts most easily when it’s cold but tastes best when it’s at room temperature, which is about what it will be once the candles are blown out and the slices put on plates. 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Prop stylist: Amy Wilson.","dateModified":"2018-05-09T19:56:26.657Z","datePublished":"2018-05-07T18:02:41.000Z","height":"640","representativeOfPage":true,"uploadDate":"2018-05-07T18:02:41.000Z","url":"https://static01.nyt.com/images/2018/05/13/magazine/13OnDessert/13OnDessert-square640.jpg","width":"640"}],"cookTime":"PT1H","totalTime":"PT3H","recipeYield":"12 to 14 servings.","recipeCuisine":"","recipeCategory":"dessert","keywords":"birthday, bittersweet chocolate, buttermilk, cocoa powder, confectioners' sugar, layer cake, unsalted butter","aggregateRating":{"@type":"AggregateRating","ratingValue":4,"ratingCount":3308},"nutrition":{"@context":"http://schema.org","@type":"NutritionInformation","calories":683,"unsaturatedFatContent":"14 grams","carbohydrateContent":"79 grams","cholesterolContent":null,"fatContent":"41 grams","fiberContent":"4 grams","proteinContent":"7 grams","saturatedFatContent":"25 grams","sodiumContent":"313 milligrams","sugarContent":"59 grams","transFatContent":"0 grams"},"recipeIngredient":["2 sticks (226 grams) unsalted butter, at room temperature (plus more for the pan)","2/3 cup (56 grams) unsweetened cocoa powder (plus more for the pan)","2 cups (272 grams) all-purpose flour","1 1/2 teaspoons baking powder","1/2 teaspoon baking soda","1/2 teaspoon fine sea salt","1 1/4 cups (250 grams) sugar","4 large eggs, at room temperature","2 teaspoons pure vanilla extract","1 cup (240 ml.) buttermilk, well shaken","4 ounces (113 grams) bittersweet chocolate, melted and cooled","3 1/3 cups (405 grams) confectioners’ sugar","4 1/2 tablespoons unsweetened cocoa powder","1/2 teaspoon fine sea salt","3 sticks (339 grams) unsalted butter, at room temperature","6 ounces (170 grams) bittersweet chocolate, melted and cooled","4 1/2 tablespoons buttermilk","Small decorations to scatter over the cake, optional"],"recipeInstructions":[{"@context":"http://schema.org","@type":"HowToStep","text":"Center a rack in the oven, and preheat it to 350. Butter the interiors of two 9-inch round cake pans, dust with a little cocoa powder and tap out the excess. Sift together the flour, cocoa, baking powder, baking soda and salt."},{"@context":"http://schema.org","@type":"HowToStep","text":"Working with an electric mixer (use the paddle, if you have one), beat the butter and sugar together on medium speed for 3 minutes, until light and fluffy. Add the eggs one by one, and beat for a minute after each goes in; beat in the vanilla. Reduce the speed to low, and add the dry ingredients in 3 additions and the buttermilk in 2 (start and finish with the dry, and don’t worry if the buttermilk makes the batter look slightly curdled). Mix in the melted chocolate. Divide the batter evenly between the pans."},{"@context":"http://schema.org","@type":"HowToStep","text":"Bake for 24 to 28 minutes, until a tester poked into the center of the cakes comes out clean. Transfer to racks, let rest 5 minutes and then run a blunt knife around the edges of the pans. Unmold the cakes onto the racks, and cool to room temperature."},{"@context":"http://schema.org","@type":"HowToStep","text":"Make the frosting: Sift together the confectioners’ sugar and cocoa powder. Using an electric mixer (with the paddle, if available), beat the sugar, cocoa, salt and butter on high speed until fluffy. On low speed, add the chocolate. When it’s almost incorporated, beat in the buttermilk. It’s best to use the frosting immediately."},{"@context":"http://schema.org","@type":"HowToStep","text":"If necessary, just before you’re ready to frost the cakes, slice a sliver off the top of each layer to create a flat surface. To assemble, place one cake layer, top up, on a serving platter, and cover with frosting. Top with the second layer, top down, jiggling it into the frosting to hold it in place. Frost the top and sides of the cake — go sleek or swirly. If you’re using decorations, scatter them over the cake. Chill for at least 1 hour (or for up to 1 day); bring to room temperature before serving."}],"publisher":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"review":[{"@type":"Review","author":{"@type":"Person","name":"Ann"},"reviewBody":"Delicious cake but my cake stuck to the pan! I wonder how to prevent that next time? Delicious otherwise though!","datePublished":"2025-01-19T15:15:15.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Tai"},"reviewBody":"This recipe sounds like it may be 30/40 years old and for me, it hasn't aged well. The icing was too sweet and perhaps not moist enough to make up for the dryness of the cakes. I would recommend slicing the tops for an even look, as this is after all a birthday cake.","datePublished":"2025-01-18T04:41:51.000Z"},{"@type":"Review","author":{"@type":"Person","name":"SusanX"},"reviewBody":"I used top quality, fresh ingredients, I’ve tested my oven, and I double checked to make sure I included everything. But the cake was meh. The cake wasn’t very chocolaty, and it was dry the first day and arid the second. The frosting tasted good, and spread well. But the butter flavor was out of balance. I think the buttermilk put it over into unctuous. It cost a lot when you add in 5 sticks of butter, 10 ounces of good chocolate, nearly a box of cocoa powder, and a box of confectioners sugar. I’m sure the recipe worked well for others, but there were enough commenters giving it downvotes that I should have listened. Sadly, every chocolate cake recipe is filled with negative comments!","datePublished":"2024-11-18T01:19:07.000Z"},{"@type":"Review","author":{"@type":"Person","name":"S Snedeker"},"reviewBody":"I recommend using Droste-brand Dutch-processed cocoa. But if you have regular cocoa, it works, too. However, easiest and the best-ever frosting is a 12 oz package of chocolate chips, melted, then blended with a pinch of salt and 1 c. of sour cream. That is what goes on the birthday cake my husband bakes for me!","datePublished":"2018-05-09T21:08:36.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Echo35"},"reviewBody":"My husbands hips were killing him today so I decided to make a half batch as cupcakes. A sweet treat to take his mind off the agony. As we're at 5700 feet I made a few adjustments to the recipe. The cupcakes are light with good chocolate depth. The frosting can border on cloying, as usual for American buttercream. Whip it until it is gossamer light and then sprinkle on some cocoa nibs which add a crunch of cocoa that tempers all of the sweetness . Hip therapy indeed.","datePublished":"2018-05-10T21:13:03.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Hillary"},"reviewBody":"S. Snedeker. Yes, the best frosting! Helen Evans Brown, from the James Beard Cookbook.","datePublished":"2018-05-10T01:41:24.000Z"}],"copyrightHolder":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"copyrightYear":2018},{"@context":"https://schema.org","@id":"https://cooking.nytimes.com/recipes/1019312-chocolate-chocolate-birthday-cake","@type":"WebPage","author":{"@type":"Person","name":"Dorie Greenspan"},"copyrightHolder":{"@id":"https://cooking.nytimes.com/#publisher","@type":"Organization","name":"NYT Cooking"},"copyrightYear":2018,"description":"This is the birthday cake I’ve made for my son since he was about 11. 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But if you have regular cocoa, it works, too. However, easiest and the best-ever frosting is a 12 oz package of chocolate chips, melted, then blended with a pinch of salt and 1 c. of sour cream. That is what goes on the birthday cake my husband bakes for me!\",\"createDate\":\"2018-05-09T21:08:36.000Z\",\"parentId\":27030072,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":282},{\"id\":27052623,\"type\":\"comment\",\"author\":{\"id\":65535818,\"image\":null,\"name\":\"Echo35\"},\"message\":\"My husbands hips were killing him today so I decided to make a half batch as cupcakes. A sweet treat to take his mind off the agony. As we're at 5700 feet I made a few adjustments to the recipe. The cupcakes are light with good chocolate depth. The frosting can border on cloying, as usual for American buttercream. Whip it until it is gossamer light and then sprinkle on some cocoa nibs which add a crunch of cocoa that tempers all of the sweetness . Hip therapy indeed.\",\"createDate\":\"2018-05-10T21:13:03.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":10,\"recommendationsCount\":101},{\"id\":27041476,\"type\":\"userReply\",\"author\":{\"id\":6407308,\"image\":null,\"name\":\"Hillary\"},\"message\":\"S. Snedeker. Yes, the best frosting! Helen Evans Brown, from the James Beard Cookbook.\",\"createDate\":\"2018-05-10T01:41:24.000Z\",\"parentId\":27030072,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":68}]}","allNotes":"{\"totals\":{\"all\":210,\"parents\":174,\"helpful\":29},\"notes\":[{\"id\":139107732,\"type\":\"comment\",\"author\":{\"id\":41595495,\"image\":null,\"name\":\"Ann\"},\"message\":\"Delicious cake but my cake stuck to the pan! I wonder how to prevent that next time? Delicious otherwise though!\",\"createDate\":\"2025-01-19T15:15:15.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":139086929,\"type\":\"comment\",\"author\":{\"id\":65942976,\"image\":null,\"name\":\"Tai\"},\"message\":\"This recipe sounds like it may be 30/40 years old and for me, it hasn't aged well. The icing was too sweet and perhaps not moist enough to make up for the dryness of the cakes. I would recommend slicing the tops for an even look, as this is after all a birthday cake.\",\"createDate\":\"2025-01-18T04:41:51.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":137687840,\"type\":\"comment\",\"author\":{\"id\":20758202,\"image\":null,\"name\":\"SusanX\"},\"message\":\"I used top quality, fresh ingredients, I’ve tested my oven, and I double checked to make sure I included everything. But the cake was meh. The cake wasn’t very chocolaty, and it was dry the first day and arid the second. The frosting tasted good, and spread well. But the butter flavor was out of balance. I think the buttermilk put it over into unctuous. It cost a lot when you add in 5 sticks of butter, 10 ounces of good chocolate, nearly a box of cocoa powder, and a box of confectioners sugar. I’m sure the recipe worked well for others, but there were enough commenters giving it downvotes that I should have listened. Sadly, every chocolate cake recipe is filled with negative comments!\",\"createDate\":\"2024-11-18T01:19:07.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0}]}","__APOLLO_STATE__":{"ROOT_QUERY":{"__typename":"Query","lists":{"__typename":"Lists","personalizedList({\"first\":20,\"listUri\":\"nyt://per/personalized-list/cooking-carousel\",\"personalizedListContext\":{\"assetUri\":\"nyt://recipe/bdd8ee91-8c2e-5e61-b56d-fab10f5e77b8\"}})":{"__typename":"PersonalizedItemsConnection","edges":[{"__typename":"PersonalizedItemsEdge","node":{"__typename":"Recipe","uri":"nyt://recipe/8911911b-d438-5059-9402-418207c3706b","url":"https://cooking.nytimes.com/recipes/1025466-easy-chocolate-cake","sourceId":"1025466","headline":{"__typename":"CreativeWorkHeadline","default":"Easy Chocolate Cake"},"bylines":[{"__typename":"Byline","renderedRepresentation":"Yossy 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