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fundus</title> <meta name="description" content="Search results for: color fundus"> <meta name="keywords" content="color fundus"> <meta name="viewport" content="width=device-width, initial-scale=1, minimum-scale=1, maximum-scale=1, user-scalable=no"> <meta charset="utf-8"> <link href="https://cdn.waset.org/favicon.ico" type="image/x-icon" rel="shortcut icon"> <link href="https://cdn.waset.org/static/plugins/bootstrap-4.2.1/css/bootstrap.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/plugins/fontawesome/css/all.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/css/site.css?v=150220211555" rel="stylesheet"> </head> <body> <header> <div class="container"> <nav class="navbar navbar-expand-lg navbar-light"> <a class="navbar-brand" href="https://waset.org"> <img src="https://cdn.waset.org/static/images/wasetc.png" alt="Open Science Research Excellence" title="Open Science Research Excellence" /> </a> <button class="d-block d-lg-none navbar-toggler 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id="custom-search-input"> <div class="input-group"> <i class="fas fa-search"></i> <input type="text" class="search-query" name="q" placeholder="Author, Title, Abstract, Keywords" value="color fundus"> <input type="submit" class="btn_search" value="Search"> </div> </div> </form> </div> </div> <div class="row mt-3"> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Commenced</strong> in January 2007</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Frequency:</strong> Monthly</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Edition:</strong> International</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Paper Count:</strong> 1091</div> </div> </div> </div> <h1 class="mt-3 mb-3 text-center" style="font-size:1.6rem;">Search results for: color fundus</h1> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">881</span> Identification of Healthy and BSR-Infected Oil Palm Trees Using Color Indices</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Siti%20Khairunniza-Bejo">Siti Khairunniza-Bejo</a>, <a href="https://publications.waset.org/abstracts/search?q=Yusnida%20Yusoff"> Yusnida Yusoff</a>, <a href="https://publications.waset.org/abstracts/search?q=Nik%20Salwani%20Nik%20Yusoff"> Nik Salwani Nik Yusoff</a>, <a href="https://publications.waset.org/abstracts/search?q=Idris%20Abu%20Seman"> Idris Abu Seman</a>, <a href="https://publications.waset.org/abstracts/search?q=Mohamad%20Izzuddin%20Anuar"> Mohamad Izzuddin Anuar</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Most of the oil palm plantations have been threatened by Basal Stem Rot (BSR) disease which causes serious economic impact. This study was conducted to identify the healthy and BSR-infected oil palm tree using thirteen color indices. Multispectral and thermal camera was used to capture 216 images of the leaves taken from frond number 1, 9 and 17. Indices of normalized difference vegetation index (NDVI), red (R), green (G), blue (B), near infrared (NIR), green – blue (GB), green/blue (G/B), green – red (GR), green/red (G/R), hue (H), saturation (S), intensity (I) and thermal index (T) were used. From this study, it can be concluded that G index taken from frond number 9 is the best index to differentiate between the healthy and BSR-infected oil palm trees. It not only gave high value of correlation coefficient (R=-0.962), but also high value of separation between healthy and BSR-infected oil palm tree. Furthermore, power and S model developed using G index gave the highest R2 value which is 0.985. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=oil%20palm" title="oil palm">oil palm</a>, <a href="https://publications.waset.org/abstracts/search?q=image%20processing" title=" image processing"> image processing</a>, <a href="https://publications.waset.org/abstracts/search?q=disease" title=" disease"> disease</a>, <a href="https://publications.waset.org/abstracts/search?q=leaves" title=" leaves"> leaves</a> </p> <a href="https://publications.waset.org/abstracts/28605/identification-of-healthy-and-bsr-infected-oil-palm-trees-using-color-indices" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/28605.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">500</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">880</span> Comparative Study of Stability of Crude and Purified Red Pigments of Pokeberry (Phytolacca Americana L.) Fruits </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Nani%20Mchedlishvili">Nani Mchedlishvili</a>, <a href="https://publications.waset.org/abstracts/search?q=Nino%20Omiadze"> Nino Omiadze</a>, <a href="https://publications.waset.org/abstracts/search?q=Marine%20Abutidze"> Marine Abutidze</a>, <a href="https://publications.waset.org/abstracts/search?q=Jose%20Neptuno%20Rodriguez-Lopez"> Jose Neptuno Rodriguez-Lopez</a>, <a href="https://publications.waset.org/abstracts/search?q=Tinatin%20Sadunishvili"> Tinatin Sadunishvili</a>, <a href="https://publications.waset.org/abstracts/search?q=Nikoloz%20Pruidze"> Nikoloz Pruidze</a>, <a href="https://publications.waset.org/abstracts/search?q=Giorgi%20Kvesitadze"> Giorgi Kvesitadze</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Recently, there is an increased interest in the development of food natural colorants as alternatives to synthetic dyes because of both legislative action and consumer concern. Betalains are widely used in the food industry as an alternative of synthetic colorants. The interest of betalains are caused not only by their coloring effect but also by their beneficial properties. The aim of the work was to study of stability of crude and purified red pigments of pokeberry (Phytolacca america L.). The pokeberry fruit juice was filtrated and concentrated by rotary vacuum evaporator up to 25% and the concentrated juice was passed through the Sepadex-25(fine) column (20×1.1 cm). From the column the pigment elution rate was 18 ml/hr. 1.5ml fractions of pigment were collected. In the fractions the coloring substances were determined using CuS04 x 7 H2O as a standard. From the Sephadex G-25 column only one fraction of the betalain red pigment was eluted with the absorption maximum at 538 nm. The degree of pigment purification was 1.6 and pigment yield from the column was 15 %. It was shown that thermostability of pokeberry fruit red pigment was significantly decreased after the purification. For example, during incubation at 100C for 10 min crude pigment retained 98 % of its color while under the same conditions only 72% of the color of purified pigment was retained. The purified pigment was found to be characterized by less storage stability too. The storage of the initial crude juice and the pigment fraction obtained after the gelfiltration for 10 days at 4°C showed the lost of color by 29 and 74 % respectively. From the results obtained, it can be concluded that during the gelfiltration the pokeberry fruit red pigment gets separated from such substances that cause its stabilization in the crude juice. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=betalains" title="betalains">betalains</a>, <a href="https://publications.waset.org/abstracts/search?q=gelfiltration" title=" gelfiltration"> gelfiltration</a>, <a href="https://publications.waset.org/abstracts/search?q=pokeberry%20fruit" title=" pokeberry fruit"> pokeberry fruit</a>, <a href="https://publications.waset.org/abstracts/search?q=stability" title=" stability "> stability </a> </p> <a href="https://publications.waset.org/abstracts/23906/comparative-study-of-stability-of-crude-and-purified-red-pigments-of-pokeberry-phytolacca-americana-l-fruits" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/23906.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">289</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">879</span> Use of Landsat OLI Images in the Mapping of Landslides: Case of the Taounate Province in Northern Morocco</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=S.%20Benchelha">S. Benchelha</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Chennaoui"> H. Chennaoui</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20Hakdaoui"> M. Hakdaoui</a>, <a href="https://publications.waset.org/abstracts/search?q=L.%20Baidder"> L. Baidder</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Mansouri"> H. Mansouri</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Ejjaaouani"> H. Ejjaaouani</a>, <a href="https://publications.waset.org/abstracts/search?q=T.%20Benchelha"> T. Benchelha</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Northern Morocco is characterized by relatively young mountains experiencing a very important dynamic compared to other areas of Morocco. The dynamics associated with the formation of the Rif chain (Alpine tectonics), is accompanied by instabilities essentially related to tectonic movements. The realization of important infrastructures (Roads, Highways,...) represents a triggering factor and favoring landslides. This paper is part of the establishment of landslides susceptibility map and concerns the mapping of unstable areas in the province of Taounate. The landslide was identified using the components of the false color (FCC) of images Landsat OLI: i) the first independent component (IC1), ii) The main component (PC), iii) Normalized difference index (NDI). This mapping for landslides class is validated by in-situ surveys. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=landslides" title="landslides">landslides</a>, <a href="https://publications.waset.org/abstracts/search?q=False%20Color%20Composite%20%28FCC%29" title=" False Color Composite (FCC)"> False Color Composite (FCC)</a>, <a href="https://publications.waset.org/abstracts/search?q=Independent%20Component%20Analysis%20%28ICA%29" title=" Independent Component Analysis (ICA)"> Independent Component Analysis (ICA)</a>, <a href="https://publications.waset.org/abstracts/search?q=Principal%20Component%20Analysis%20%28PCA%29" title=" Principal Component Analysis (PCA)"> Principal Component Analysis (PCA)</a>, <a href="https://publications.waset.org/abstracts/search?q=Normalized%20Difference%20Index%20%28NDI%29" title=" Normalized Difference Index (NDI)"> Normalized Difference Index (NDI)</a>, <a href="https://publications.waset.org/abstracts/search?q=Normalized%20Difference%20Mid%20Red%20Index%20%28NDMIDR%29" title=" Normalized Difference Mid Red Index (NDMIDR)"> Normalized Difference Mid Red Index (NDMIDR)</a> </p> <a href="https://publications.waset.org/abstracts/73841/use-of-landsat-oli-images-in-the-mapping-of-landslides-case-of-the-taounate-province-in-northern-morocco" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/73841.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">291</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">878</span> The Effects of Neurospora crassa-Fermented Palm Kernel Cake in the Diet on the Production Performance and Egg-Yolk Quality of Arab Laying-Hens</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Yose%20Rizal">Yose Rizal</a>, <a href="https://publications.waset.org/abstracts/search?q=Nuraini"> Nuraini</a>, <a href="https://publications.waset.org/abstracts/search?q=Mirnawati"> Mirnawati</a>, <a href="https://publications.waset.org/abstracts/search?q=Maria%20Endo%20Mahata"> Maria Endo Mahata</a>, <a href="https://publications.waset.org/abstracts/search?q=Rio%20Darman"> Rio Darman</a>, <a href="https://publications.waset.org/abstracts/search?q=Dendi%20Kurniawan"> Dendi Kurniawan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> An experiment had been conducted to determine the effects of several levels of Neurospora crassa- fermented palm kernel cake in the diet on the production performance and egg-yolk quality of Arab laying-hens, and to obtain the appropriate level of this fermented palm kernel cake for reducing the utilization of concentrated feed in the diet. Three hundred Arab laying-hens of 72 weeks old were employed in this experiment, and randomly assigned to four treatments (0, 7.25, 10.15, and 13.05% fermented palm kernel cake in diets) in a completely randomized design with five replicates. Measured variables were production performance (feed consumption, egg-mass production, feed conversion, egg weight and hen-day egg production), and egg-yolk quality (ether extract and cholesterol contents, and egg-yolk color index). Results of experiment indicated that feed consumption, egg-mass production, feed conversion, egg weight, hen-day egg production and egg-yolk color index were not influenced (P>0.05) by diets. However, the ether extract and cholesterol contents of egg-yolk were very significantly reduced (P<0.01) by diets. In conclusion, Neurospora crassa-fermented palm kernel cake could be included up to 13.05% to effectively replace 45% concentrated feed in Arab laying-hens diet without adverse effect on the production performance. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=neurospora%20crassa-fermented%20palm%20kernel%20cake" title="neurospora crassa-fermented palm kernel cake">neurospora crassa-fermented palm kernel cake</a>, <a href="https://publications.waset.org/abstracts/search?q=Arab%20laying-hens" title=" Arab laying-hens"> Arab laying-hens</a>, <a href="https://publications.waset.org/abstracts/search?q=production%20performance" title=" production performance"> production performance</a>, <a href="https://publications.waset.org/abstracts/search?q=ether%20extract" title=" ether extract"> ether extract</a>, <a href="https://publications.waset.org/abstracts/search?q=cholesterol" title=" cholesterol"> cholesterol</a>, <a href="https://publications.waset.org/abstracts/search?q=egg-yolk%20color%20index" title=" egg-yolk color index"> egg-yolk color index</a> </p> <a href="https://publications.waset.org/abstracts/16179/the-effects-of-neurospora-crassa-fermented-palm-kernel-cake-in-the-diet-on-the-production-performance-and-egg-yolk-quality-of-arab-laying-hens" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/16179.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">740</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">877</span> Effect of Sodium Alginate-based Edible Coating with Natural Essential Oils and Modified Atmosphere Packaging on Quality of Fresh-cut Pineapple</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Muhammad%20Rafi%20Ullah%20Khan">Muhammad Rafi Ullah Khan</a>, <a href="https://publications.waset.org/abstracts/search?q=Yaodong%20Guo"> Yaodong Guo</a>, <a href="https://publications.waset.org/abstracts/search?q=Vanee%20Chonhenchob"> Vanee Chonhenchob</a>, <a href="https://publications.waset.org/abstracts/search?q=Jinjin%20Pei"> Jinjin Pei</a>, <a href="https://publications.waset.org/abstracts/search?q=Chongxing%20Huang"> Chongxing Huang</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The effect of sodium alginate (1%) based edible coating incorporated natural essential oils; thymol, carvone and carvacrol as antimicrobial agents at different concentrations (0.1, 0.5 and 1.0 %) on the quality changes of fresh-cut pineapple were investigated. Pineapple dipped in distilled water was served as control. After coating, fruit were sealed in a modified atmosphere package (MAP) using high permeable film; and stored at 5 °C. Gas composition in package headspace, color values (L*, a*, b*, C*), TSS, pH, ethanol, browning, and microbial decay were monitored during storage. Oxygen concentration continuously decreased while carbon dioxide concentration inside all packages continuously increased over time. Color parameters (L*, b*, c*) decreased and a* values increased during storage. All essential oils significantly (p ≤ 0.05) prevented microbial growth than control. A significantly higher (p ≤ 0.05) ethanol content was found in the control than in all other treatments. Visible microbial growth, high ethanol, and low color values limited the shelf life to 6 days in control as compared to 9 days in all other treatments. Among all essential oils, thymol at all concentrations maintained the overall quality of the pineapple and could potentially be used commercially in fresh fruit industries for longer storage. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=essential%20oils" title="essential oils">essential oils</a>, <a href="https://publications.waset.org/abstracts/search?q=antibrowning%20agents" title=" antibrowning agents"> antibrowning agents</a>, <a href="https://publications.waset.org/abstracts/search?q=antimicrobial%20agents" title=" antimicrobial agents"> antimicrobial agents</a>, <a href="https://publications.waset.org/abstracts/search?q=modified%20atmosphere%20packaging" title=" modified atmosphere packaging"> modified atmosphere packaging</a>, <a href="https://publications.waset.org/abstracts/search?q=microbial%20decay" title=" microbial decay"> microbial decay</a>, <a href="https://publications.waset.org/abstracts/search?q=pineapple" title=" pineapple"> pineapple</a> </p> <a href="https://publications.waset.org/abstracts/184680/effect-of-sodium-alginate-based-edible-coating-with-natural-essential-oils-and-modified-atmosphere-packaging-on-quality-of-fresh-cut-pineapple" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/184680.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">59</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">876</span> The Laser Line Detection for Autonomous Mapping Based on Color Segmentation</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Pavel%20Chmelar">Pavel Chmelar</a>, <a href="https://publications.waset.org/abstracts/search?q=Martin%20Dobrovolny"> Martin Dobrovolny</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Laser projection or laser footprint detection is today widely used in many fields of robotics, measurement, or electronics. The system accuracy strictly depends on precise laser footprint detection on target objects. This article deals with the laser line detection based on the RGB segmentation and the component labeling. As a measurement device was used the developed optical rangefinder. The optical rangefinder is equipped with vertical sweeping of the laser beam and high quality camera. This system was developed mainly for automatic exploration and mapping of unknown spaces. In the first section is presented a new detection algorithm. In the second section are presented measurements results. The measurements were performed in variable light conditions in interiors. The last part of the article present achieved results and their differences between day and night measurements. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=color%20segmentation" title="color segmentation">color segmentation</a>, <a href="https://publications.waset.org/abstracts/search?q=component%20labelling" title=" component labelling"> component labelling</a>, <a href="https://publications.waset.org/abstracts/search?q=laser%20line%20detection" title=" laser line detection"> laser line detection</a>, <a href="https://publications.waset.org/abstracts/search?q=automatic%20mapping" title=" automatic mapping"> automatic mapping</a>, <a href="https://publications.waset.org/abstracts/search?q=distance%20measurement" title=" distance measurement"> distance measurement</a>, <a href="https://publications.waset.org/abstracts/search?q=vector%20map" title=" vector map"> vector map</a> </p> <a href="https://publications.waset.org/abstracts/1789/the-laser-line-detection-for-autonomous-mapping-based-on-color-segmentation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/1789.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">433</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">875</span> Spectroscopic Studies and Reddish Luminescence Enhancement with the Increase in Concentration of Europium Ions in Oxy-Fluoroborate Glasses</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Mahamuda%20Sk">Mahamuda Sk</a>, <a href="https://publications.waset.org/abstracts/search?q=Srinivasa%20Rao%20Allam"> Srinivasa Rao Allam</a>, <a href="https://publications.waset.org/abstracts/search?q=Vijaya%20Prakash%20G."> Vijaya Prakash G.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The different concentrations of Eu3+ ions doped in Oxy-fluoroborate glasses of composition 60 B2O3-10 BaF2-10 CaF2-15 CaF2- (5-x) Al2O3 -x Eu2O3 where x = 0.1, 0.5, 1.0 and 2.0 mol%, have been prepared by conventional melt quenching technique and are characterized through absorption and photoluminescence (PL), decay, color chromaticity and Confocal measurements. The absorption spectra of all the glasses consists of six peaks corresponding to the transitions 7F0→5D2, 7F0→5D1, 7F1→5D1, 7F1→5D0, 7F0→7F6 and 7F1→7F6 respectively. The experimental oscillator strengths with and without thermal corrections have been evaluated using absorption spectra. Judd-Ofelt (JO) intensity parameters (Ω2 and Ω4) have been evaluated from the photoluminescence spectra of all the glasses. PL spectra of all the glasses have been recorded at excitation wavelengths 395 nm (conventional excitation source) and 410 nm (diode laser) to observe the intensity variation in the PL spectra. All the spectra consists of five emission peaks corresponding to the transitions 5D0→7FJ (J = 0, 1, 2, 3 and 4). Surprisingly no concentration quenching is observed on PL spectra. Among all the glasses the glass with 2.0 mol% of Eu3+ ion concentration possesses maximum intensity for the transition 5D0→7F2 (612 nm) in bright red region. The JO parameters derived from the photoluminescence spectra have been used to evaluate the essential radiative properties such as transition probability (A), radiative lifetime (τR), branching ratio (βR) and peak stimulated emission cross-section (σse) for the 5D0→7FJ (J = 0, 1, 2, 3 and 4) transitions of the Eu3+ ions. The decay rates of the 5D0 fluorescent level of Eu3+ ions in the title glasses are found to be single exponential for all the studied Eu3+ ion concentrations. A marginal increase in lifetime of the 5D0 level has been noticed with increase in Eu3+ ion concentration from 0.1 mol% to 2.0 mol%. Among all the glasses, the glass with 2.0 mol% of Eu3+ ion concentration possesses maximum values of branching ratio, stimulated emission cross-section and quantum efficiency for the transition 5D0→7F2 (612 nm) in bright red region. The color chromaticity coordinates are also evaluated to confirm the reddish luminescence from these glasses. These color coordinates exactly fall in the bright red region. Confocal images also recorded to confirm reddish luminescence from these glasses. From all the obtained results in the present study, it is suggested that the glass with 2.0 mol% of Eu3+ ion concentration is suitable to emit bright red color laser. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Europium" title="Europium">Europium</a>, <a href="https://publications.waset.org/abstracts/search?q=Judd-Ofelt%20parameters" title=" Judd-Ofelt parameters"> Judd-Ofelt parameters</a>, <a href="https://publications.waset.org/abstracts/search?q=laser" title=" laser"> laser</a>, <a href="https://publications.waset.org/abstracts/search?q=luminescence" title=" luminescence"> luminescence</a> </p> <a href="https://publications.waset.org/abstracts/46830/spectroscopic-studies-and-reddish-luminescence-enhancement-with-the-increase-in-concentration-of-europium-ions-in-oxy-fluoroborate-glasses" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/46830.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">242</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">874</span> Persian Pistachio Nut (Pistacia vera L.) Dehydration in Natural and Industrial Conditions </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Hamid%20Tavakolipour">Hamid Tavakolipour</a>, <a href="https://publications.waset.org/abstracts/search?q=Mohsen%20Mokhtarian"> Mohsen Mokhtarian</a>, <a href="https://publications.waset.org/abstracts/search?q=Ahmad%20Kalbasi%20Ashtari"> Ahmad Kalbasi Ashtari</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, the effect of various drying methods (sun drying, shade drying and industrial drying) on final moisture content, shell splitting degree, shrinkage and color change were studied. Sun drying resulted higher degree of pistachio nuts shell splitting on pistachio nuts relative other drying methods. The ANOVA results showed that the different drying methods did not significantly effects on color change of dried pistachio nut. The results illustrated that pistachio nut dried by industrial drying had the lowest moisture content. After the end of drying process, initially, the experimental drying data were fitted with five famous drying models namely Newton, Page, Silva et al., Peleg and Henderson and Pabis. The results indicated that Peleg and Page models gave better results compared with other models to monitor the moisture ratio’s pistachio nut in industrial drying and open sun (or shade drying) methods, respectively. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=industrial%20drying" title="industrial drying">industrial drying</a>, <a href="https://publications.waset.org/abstracts/search?q=pistachio" title=" pistachio"> pistachio</a>, <a href="https://publications.waset.org/abstracts/search?q=quality%20properties" title=" quality properties"> quality properties</a>, <a href="https://publications.waset.org/abstracts/search?q=traditional%20drying" title=" traditional drying"> traditional drying</a> </p> <a href="https://publications.waset.org/abstracts/43841/persian-pistachio-nut-pistacia-vera-l-dehydration-in-natural-and-industrial-conditions" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/43841.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">335</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">873</span> Traffic Light Detection Using Image Segmentation</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Vaishnavi%20Shivde">Vaishnavi Shivde</a>, <a href="https://publications.waset.org/abstracts/search?q=Shrishti%20Sinha"> Shrishti Sinha</a>, <a href="https://publications.waset.org/abstracts/search?q=Trapti%20Mishra"> Trapti Mishra</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Traffic light detection from a moving vehicle is an important technology both for driver safety assistance functions as well as for autonomous driving in the city. This paper proposed a deep-learning-based trafﬁc light recognition method that consists of a pixel-wise image segmentation technique and a fully convolutional network i.e., UNET architecture. This paper has used a method for detecting the position and recognizing the state of the traffic lights in video sequences is presented and evaluated using Traffic Light Dataset which contains masked traffic light image data. The first stage is the detection, which is accomplished through image processing (image segmentation) techniques such as image cropping, color transformation, segmentation of possible traffic lights. The second stage is the recognition, which means identifying the color of the traffic light or knowing the state of traffic light which is achieved by using a Convolutional Neural Network (UNET architecture). <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=traffic%20light%20detection" title="traffic light detection">traffic light detection</a>, <a href="https://publications.waset.org/abstracts/search?q=image%20segmentation" title=" image segmentation"> image segmentation</a>, <a href="https://publications.waset.org/abstracts/search?q=machine%20learning" title=" machine learning"> machine learning</a>, <a href="https://publications.waset.org/abstracts/search?q=classification" title=" classification"> classification</a>, <a href="https://publications.waset.org/abstracts/search?q=convolutional%20neural%20networks" title=" convolutional neural networks"> convolutional neural networks</a> </p> <a href="https://publications.waset.org/abstracts/137254/traffic-light-detection-using-image-segmentation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/137254.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">174</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">872</span> Further Evidence for the Existence of Broiler Chicken PFN (Pale, Firm and Non-Exudative Meat) and PSE (Pale, Soft and Exudative) in Brazilian Commercial Flocks</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Leila%20M.%20Carvalho">Leila M. Carvalho</a>, <a href="https://publications.waset.org/abstracts/search?q=Maria%20Erica%20S.%20Oliveira"> Maria Erica S. Oliveira</a>, <a href="https://publications.waset.org/abstracts/search?q=Arnoud%20C.%20Neto"> Arnoud C. Neto</a>, <a href="https://publications.waset.org/abstracts/search?q=Elza%20I.%20Ida"> Elza I. Ida</a>, <a href="https://publications.waset.org/abstracts/search?q=Massami%20Shimokomaki"> Massami Shimokomaki</a>, <a href="https://publications.waset.org/abstracts/search?q=Marta%20S.%20Madruga"> Marta S. Madruga</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The quality of broiler breast meat is changing as a result of the continuing emphasis on genetic selection for a more efficient meat production. Breast meat has been classified as PSE (pale, soft, exudative), DFD (dark, firm, dry) and normal color meat, and recently a third group has emerged: the so-called PFN (pale, firm, non-exudative) meat. This classification was based on pH, color and functional properties. The aim of this work was to confirm the existence of PFN and PSE meat by biochemical characterization and functional properties. Twenty four hours of refrigerated fillet, Pectoralis major, m. samples (n= 838) were taken from Cobb flocks 42-48 days old, obtained in Northeastern Brazil tropical region, the Northeastern, considered to have only dry and wet seasons. Color (L*), pH, water holding capacity (WHC), values were evaluated and compared with PSE group samples. These samples were classified as Normal (46<L*<53; pH>5.8), PSE meat (L*≥53; pH<5.8) and PFN (L*≥53; pH>5.8). The occurrence of control meat, PSE and PFN was 69.09%, 11.10% and 19.81%, respectively. Samples from PFN presented 4.0-5.0% higher WHC in relation to PSE meat and similar to control group. These results are explained by the fact that PSE meat syndrome occurs because of higher protein denaturation as the consequence of a simultaneous lower pH values under warm carcass sooner after slaughtering impairing the myofibril proteins functional properties. Conversely, PFN samples follow normal glycolysis rate maintaining the normal proteins activities. In conclusion, the results reported herein confirm the existence of this emerging broiler meat group with similar properties as control group and it should be considered as normal breast meat group. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=broiler%20breast%20meat" title="broiler breast meat">broiler breast meat</a>, <a href="https://publications.waset.org/abstracts/search?q=funcional%20properties" title=" funcional properties"> funcional properties</a>, <a href="https://publications.waset.org/abstracts/search?q=PFN" title=" PFN"> PFN</a>, <a href="https://publications.waset.org/abstracts/search?q=PSE" title=" PSE"> PSE</a> </p> <a href="https://publications.waset.org/abstracts/44941/further-evidence-for-the-existence-of-broiler-chicken-pfn-pale-firm-and-non-exudative-meat-and-pse-pale-soft-and-exudative-in-brazilian-commercial-flocks" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/44941.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">249</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">871</span> Innovative Textile Design Using in-situ Ag NPs incorporation into Natural Fabric Matrix</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=M.%20Rehan">M. Rehan</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Mashaly"> H. Mashaly</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Emam"> H. Emam</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20Abou%20El-Kheir"> A. Abou El-Kheir</a>, <a href="https://publications.waset.org/abstracts/search?q=S.%20Mowafi">S. Mowafi </a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this work, we will study a simple highly efficient technique to impart multi functional properties to different fabric substrates by in situ Ag NPs incorporation into fabric matrix. Ag NPs as a coloration and antimicrobial agent were prepared in situ incorporation into fabric matrix (Cotton and Wool) by using trisodium citrate as reducing and stabilizing agent. The Ag NPs treated fabric (Cotton and Wool) showed different color because of localized surface Plasmon resonance (LSPR) property of Ag NPs. The formation of Ag NPs was confirmed by UV/Vis spectra for the supernatant solutions and The Ag NPs treated fabric (Cotton and Wool) were characterized by scanning electron microscopy (SEM) and X-ray photo electron spectroscopy (XPS). The dependence of color properties characterized by colorimetric, fastness and antibacterial properties evaluated by Escherichia coli using counting method and the reaction parameters were studied. The results indicate that, the in situ Ag NPs incorporation into fabric matrix approach can simultaneously impart colorant and antimicrobial properties into different fabric substrates. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ag%20NPs" title="Ag NPs">Ag NPs</a>, <a href="https://publications.waset.org/abstracts/search?q=coloration" title=" coloration"> coloration</a>, <a href="https://publications.waset.org/abstracts/search?q=antibacterial" title=" antibacterial"> antibacterial</a>, <a href="https://publications.waset.org/abstracts/search?q=wool" title=" wool"> wool</a>, <a href="https://publications.waset.org/abstracts/search?q=cotton%20fabric" title=" cotton fabric"> cotton fabric</a> </p> <a href="https://publications.waset.org/abstracts/11113/innovative-textile-design-using-in-situ-ag-nps-incorporation-into-natural-fabric-matrix" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/11113.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">357</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">870</span> Physicochemical Characteristics and Evaluation of Main Volatile Compounds of Fresh and Dehydrated Mango</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Maria%20Terezinha%20Santos%20Leite%20Neta">Maria Terezinha Santos Leite Neta</a>, <a href="https://publications.waset.org/abstracts/search?q=M%C3%B4nica%20Silva%20de%20Jesus"> Mônica Silva de Jesus</a>, <a href="https://publications.waset.org/abstracts/search?q=Hannah%20Caroline%20Santos%20Araujo"> Hannah Caroline Santos Araujo</a>, <a href="https://publications.waset.org/abstracts/search?q=Rafael%20Donizete%20Dutra%20Sandes"> Rafael Donizete Dutra Sandes</a>, <a href="https://publications.waset.org/abstracts/search?q=Raquel%20Anne%20Ribeiro%20Dos%20Santos"> Raquel Anne Ribeiro Dos Santos</a>, <a href="https://publications.waset.org/abstracts/search?q=Narendra%20Narain"> Narendra Narain</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Mango is one of the most consumed and appreciated fruits in the world, mainly due to its peculiar and characteristic aroma. Since the fruit is perishable, it requires conservation methods to prolong its shelf life. Mango cubes were dehydrated at 40°C, 50°C and 60°C and by lyophilization, and the effect of these processes was investigated on the physicochemical characteristics (color and texture) of the products and monitoring of the main volatile compounds for the mango aroma. Volatile compounds were extracted by the SPME technique and analyzed in GC-MS system. Drying temperature at 60°C and lyophilization showed higher efficiency in retention of main volatile compounds, being 63.93% and 60.32% of the total concentration present in the fresh pulp, respectively. The freeze-drying process also presented features closer to the fresh mango in relation to color and texture, which contributes to greater acceptability. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mango" title="mango">mango</a>, <a href="https://publications.waset.org/abstracts/search?q=freeze%20drying" title=" freeze drying"> freeze drying</a>, <a href="https://publications.waset.org/abstracts/search?q=convection%20drying" title=" convection drying"> convection drying</a>, <a href="https://publications.waset.org/abstracts/search?q=aroma" title=" aroma"> aroma</a>, <a href="https://publications.waset.org/abstracts/search?q=GC-MS" title=" GC-MS"> GC-MS</a> </p> <a href="https://publications.waset.org/abstracts/183064/physicochemical-characteristics-and-evaluation-of-main-volatile-compounds-of-fresh-and-dehydrated-mango" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/183064.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">65</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">869</span> Effect of Two Cooking Methods on Kinetics of Polyphenol Content, Flavonoid Content and Color of a Tunisian Meal: Molokheiya (Corchorus olitorius)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=S.%20Njoumi">S. Njoumi</a>, <a href="https://publications.waset.org/abstracts/search?q=L.%20Ben%20Haj%20Said"> L. Ben Haj Said</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20J.%20Amiot"> M. J. Amiot</a>, <a href="https://publications.waset.org/abstracts/search?q=S.%20Bellagha"> S. Bellagha</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The main objective of this research was to establish the kinetics of variation of total polyphenol content (TPC) and total flavonoid content (TFC) in Tunisian Corchorus olitorius powder and in a traditional home cooked-meal (Molokheiya) when using stewing and stir-frying as cooking methods, but also to compare the effect of these two common cooking practices on water content, TPC, TFC and color. The L*, a* and b* coordinates values of the Molokheiya varied from 24.955±0.039 to 21.301±0.036, from -1.556±0.048 to 0.23±0.026 and from 5.675±0.052 to 6.313±0.103 when using stewing and from 21.328±0.025 to 20.56±0.021, from -1.093± 0.011to 0.121±0.007 and from 5.708±0.020 to 6.263±0.007 when using stir-frying, respectively. TPC and TFC increased during cooking. TPC of Molokheiya varied from 29.852±0.866 mg GAE/100 g to 220.416±0.519 mg GAE/100 g after 150 min of stewing and from 25.257±0.259 mg GAE/100 g to 208.897 ±0.173 mg GAE/100 g using stir-frying method during 150 min. TFC of Molokheiya varied from 48.229±1.47 mg QE/100 g to 843.802±1.841 mg QE/100 g when using stewing and from 37.031± 0.368 mg QE/100 g to 775.312±0.736 mg QE/100 g when using stir-frying. Kinetics followed similar curves in all cases but resulted in different final TPC and TFC. The shape of the kinetics curves suggests zero-order kinetics. The mathematical relations and the numerical approach used to model the kinetics of polyphenol and flavonoid contents in Molokheiya are described. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Corchorus%20olitorius" title="Corchorus olitorius">Corchorus olitorius</a>, <a href="https://publications.waset.org/abstracts/search?q=Molokheiya" title=" Molokheiya"> Molokheiya</a>, <a href="https://publications.waset.org/abstracts/search?q=phenolic%20compounds" title=" phenolic compounds"> phenolic compounds</a>, <a href="https://publications.waset.org/abstracts/search?q=kinetic" title=" kinetic"> kinetic</a> </p> <a href="https://publications.waset.org/abstracts/29841/effect-of-two-cooking-methods-on-kinetics-of-polyphenol-content-flavonoid-content-and-color-of-a-tunisian-meal-molokheiya-corchorus-olitorius" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/29841.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">355</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">868</span> Radish Sprout Growth Dependency on LED Color in Plant Factory Experiment</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Tatsuya%20Kasuga">Tatsuya Kasuga</a>, <a href="https://publications.waset.org/abstracts/search?q=Hidehisa%20Shimada"> Hidehisa Shimada</a>, <a href="https://publications.waset.org/abstracts/search?q=Kimio%20Oguchi"> Kimio Oguchi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Recent rapid progress in ICT (Information and Communication Technology) has advanced the penetration of sensor networks (SNs) and their attractive applications. Agriculture is one of the fields well able to benefit from ICT. Plant factories control several parameters related to plant growth in closed areas such as air temperature, humidity, water, culture medium concentration, and artificial lighting by using computers and AI (Artificial Intelligence) is being researched in order to obtain stable and safe production of vegetables and medicinal plants all year anywhere, and attain self-sufficiency in food. By providing isolation from the natural environment, a plant factory can achieve higher productivity and safe products. However, the biggest issue with plant factories is the return on investment. Profits are tenuous because of the large initial investments and running costs, i.e. electric power, incurred. At present, LED (Light Emitting Diode) lights are being adopted because they are more energy-efficient and encourage photosynthesis better than the fluorescent lamps used in the past. However, further cost reduction is essential. This paper introduces experiments that reveal which color of LED lighting best enhances the growth of cultured radish sprouts. Radish sprouts were cultivated in the experimental environment formed by a hydroponics kit with three cultivation shelves (28 samples per shelf) each with an artificial lighting rack. Seven LED arrays of different color (white, blue, yellow green, green, yellow, orange, and red) were compared with a fluorescent lamp as the control. Lighting duration was set to 12 hours a day. Normal water with no fertilizer was circulated. Seven days after germination, the length, weight and area of leaf of each sample were measured. Electrical power consumption for all lighting arrangements was also measured. Results and discussions: As to average sample length, no clear difference was observed in terms of color. As regards weight, orange LED was less effective and the difference was significant (p < 0.05). As to leaf area, blue, yellow and orange LEDs were significantly less effective. However, all LEDs offered higher productivity per W consumed than the fluorescent lamp. Of the LEDs, the blue LED array attained the best results in terms of length, weight and area of leaf per W consumed. Conclusion and future works: An experiment on radish sprout cultivation under 7 different color LED arrays showed no clear difference in terms of sample size. However, if electrical power consumption is considered, LEDs offered about twice the growth rate of the fluorescent lamp. Among them, blue LEDs showed the best performance. Further cost reduction e.g. low power lighting remains a big issue for actual system deployment. An automatic plant monitoring system with sensors is another study target. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=electric%20power%20consumption" title="electric power consumption">electric power consumption</a>, <a href="https://publications.waset.org/abstracts/search?q=LED%20color" title=" LED color"> LED color</a>, <a href="https://publications.waset.org/abstracts/search?q=LED%20lighting" title=" LED lighting"> LED lighting</a>, <a href="https://publications.waset.org/abstracts/search?q=plant%20factory" title=" plant factory"> plant factory</a> </p> <a href="https://publications.waset.org/abstracts/79926/radish-sprout-growth-dependency-on-led-color-in-plant-factory-experiment" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/79926.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">188</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">867</span> Behavior of Printing Inks on Historical Documents Subjected to Cold RF Plasma Discharges</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Dorina%20Rusu">Dorina Rusu</a>, <a href="https://publications.waset.org/abstracts/search?q=Emil%20Ghiocel%20Ioanid"> Emil Ghiocel Ioanid</a>, <a href="https://publications.waset.org/abstracts/search?q=Marta%20Ursescu"> Marta Ursescu</a>, <a href="https://publications.waset.org/abstracts/search?q=Ana%20Maria%20Vlad"> Ana Maria Vlad</a>, <a href="https://publications.waset.org/abstracts/search?q=Mihaela%20Popescu"> Mihaela Popescu</a> </p> <p class="card-text"><strong>Abstract:</strong></p> During the last decades the cold plasma discharges made the subject of numerous studies concerning the applications in the cultural heritage field, especially concentrated on ecological and non-invasive aspect of these conservation procedures. The conservation treatment using cold plasma is based, on the one hand, on the well-known property of plasma discharges to inactivate the contaminant biological species and, on the other hand, on the surface cleaning effect. Moreover the plasma discharge produces the functionalization of the treated surface, allowing subsequent deposition of protective layers. The paper presents the behavior of printing inks on historical documents treated in cold RF plasma. Two types of printing inks were studied, namely red and black ink, used on a religious book published in 19 century. SEM-EDX analysis results in the identification of the two inks as carbon black ink (C presence in the EDX spectrum) and cinnabar based red ink (Hg and S lines in the spectrum), result confirmed by XRF analysis. The experiments have been performed on paper samples written with laboratory- made inks, of similar composition with the inks identified on historical documents. The samples were subjected to RF plasma discharge, operating in nitrogen gaseous medium, at 1.2 MHz frequency and low-pressure (0.5 mbar), performed in a self-designed equipment for the application of conservation treatments on naturally aged paper supports. The impact of plasma discharge on the inks has been evaluated by SEM, XRD and color analysis. The color analysis revealed a slight discoloration of cinnabar ink on the historical document. SEM and XRD analyses have been carried out in an attempt to elucidate the process responsable for color modification. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=RF%20plasma" title="RF plasma">RF plasma</a>, <a href="https://publications.waset.org/abstracts/search?q=printing%20inks" title=" printing inks"> printing inks</a>, <a href="https://publications.waset.org/abstracts/search?q=historical%20documents" title=" historical documents"> historical documents</a>, <a href="https://publications.waset.org/abstracts/search?q=surface%20cleaning%20effect" title=" surface cleaning effect"> surface cleaning effect</a> </p> <a href="https://publications.waset.org/abstracts/27316/behavior-of-printing-inks-on-historical-documents-subjected-to-cold-rf-plasma-discharges" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/27316.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">440</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">866</span> Geomatic Techniques to Filter Vegetation from Point Clouds</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=M.%20Amparo%20N%C3%BA%C3%B1ez-Andr%C3%A9s">M. Amparo Núñez-Andrés</a>, <a href="https://publications.waset.org/abstracts/search?q=Felipe%20Buill"> Felipe Buill</a>, <a href="https://publications.waset.org/abstracts/search?q=Albert%20Prades"> Albert Prades</a> </p> <p class="card-text"><strong>Abstract:</strong></p> More and more frequently, geomatics techniques such as terrestrial laser scanning or digital photogrammetry, either terrestrial or from drones, are being used to obtain digital terrain models (DTM) used for the monitoring of geological phenomena that cause natural disasters, such as landslides, rockfalls, debris-flow. One of the main multitemporal analyses developed from these models is the quantification of volume changes in the slopes and hillsides, either caused by erosion, fall, or land movement in the source area or sedimentation in the deposition zone. To carry out this task, it is necessary to filter the point clouds of all those elements that do not belong to the slopes. Among these elements, vegetation stands out as it is the one we find with the greatest presence and its constant change, both seasonal and daily, as it is affected by factors such as wind. One of the best-known indexes to detect vegetation on the image is the NVDI (Normalized Difference Vegetation Index), which is obtained from the combination of the infrared and red channels. Therefore it is necessary to have a multispectral camera. These cameras are generally of lower resolution than conventional RGB cameras, while their cost is much higher. Therefore we have to look for alternative indices based on RGB. In this communication, we present the results obtained in Georisk project (PID2019‐103974RB‐I00/MCIN/AEI/10.13039/501100011033) by using the GLI (Green Leaf Index) and ExG (Excessive Greenness), as well as the change to the Hue-Saturation-Value (HSV) color space being the H coordinate the one that gives us the most information for vegetation filtering. These filters are applied both to the images, creating binary masks to be used when applying the SfM algorithms, and to the point cloud obtained directly by the photogrammetric process without any previous filter or the one obtained by TLS (Terrestrial Laser Scanning). In this last case, we have also tried to work with a Riegl VZ400i sensor that allows the reception, as in the aerial LiDAR, of several returns of the signal. Information to be used for the classification on the point cloud. After applying all the techniques in different locations, the results show that the color-based filters allow correct filtering in those areas where the presence of shadows is not excessive and there is a contrast between the color of the slope lithology and the vegetation. As we have advanced in the case of using the HSV color space, it is the H coordinate that responds best for this filtering. Finally, the use of the various returns of the TLS signal allows filtering with some limitations. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=RGB%20index" title="RGB index">RGB index</a>, <a href="https://publications.waset.org/abstracts/search?q=TLS" title=" TLS"> TLS</a>, <a href="https://publications.waset.org/abstracts/search?q=photogrammetry" title=" photogrammetry"> photogrammetry</a>, <a href="https://publications.waset.org/abstracts/search?q=multispectral%20camera" title=" multispectral camera"> multispectral camera</a>, <a href="https://publications.waset.org/abstracts/search?q=point%20cloud" title=" point cloud"> point cloud</a> </p> <a href="https://publications.waset.org/abstracts/162506/geomatic-techniques-to-filter-vegetation-from-point-clouds" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/162506.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">155</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">865</span> Use of Natural Fibers in Landfill Leachate Treatment</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Araujo%20J.%20F.%20Marina">Araujo J. F. Marina</a>, <a href="https://publications.waset.org/abstracts/search?q=Araujo%20F.%20Marcus%20Vinicius"> Araujo F. Marcus Vinicius</a>, <a href="https://publications.waset.org/abstracts/search?q=Mulinari%20R.%20Daniella"> Mulinari R. Daniella</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Due to the resultant leachate from waste decomposition in landfills has polluter potential hundred times greater than domestic sewage, this is considered a problem related to the depreciation of environment requiring pre-disposal treatment. In seeking to improve this situation, this project proposes the treatment of landfill leachate using natural fibers intercropped with advanced oxidation processes. The selected natural fibers were palm, coconut and banana fiber. These materials give sustainability to the project because, besides having adsorbent capacity, are often part of waste discarded. The study was conducted in laboratory scale. In trials, the effluents were characterized as Chemical Oxygen Demand (COD), Turbidity and Color. The results indicate that is technically promising since that there were extremely oxidative conditions, the use of certain natural fibers in the reduction of pollutants in leachate have been obtained results of COD removals between 67.9% and 90.9%, Turbidity between 88.0% and 99.7% and Color between 67.4% and 90.4%. The expectation generated is to continue evaluating the association of efficiency of other natural fibers with other landfill leachate treatment processes. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=lndfill%20leachate" title="lndfill leachate">lndfill leachate</a>, <a href="https://publications.waset.org/abstracts/search?q=chemical%20treatment" title=" chemical treatment"> chemical treatment</a>, <a href="https://publications.waset.org/abstracts/search?q=natural%20fibers" title=" natural fibers"> natural fibers</a>, <a href="https://publications.waset.org/abstracts/search?q=advanced%20oxidation%20processes" title=" advanced oxidation processes"> advanced oxidation processes</a> </p> <a href="https://publications.waset.org/abstracts/27165/use-of-natural-fibers-in-landfill-leachate-treatment" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/27165.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">357</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">864</span> Optimization of Processing Parameters of Acrylonitrile–Butadiene–Styrene Sheets Integrated by Taguchi Method</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatemeh%20Sadat%20Miri">Fatemeh Sadat Miri</a>, <a href="https://publications.waset.org/abstracts/search?q=Morteza%20Ehsani"> Morteza Ehsani</a>, <a href="https://publications.waset.org/abstracts/search?q=Seyed%20Farshid%20Hosseini"> Seyed Farshid Hosseini</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The present research is concerned with the optimization of extrusion parameters of ABS sheets by the Taguchi experimental design method. In this design method, three parameters of % recycling ABS, processing temperature and degassing time on mechanical properties, hardness, HDT, and color matching of ABS sheets were investigated. The variations of this research are the dosage of recycling ABS, processing temperature, and degassing time. According to experimental test data, the highest level of tensile strength and HDT belongs to the sample with 5% recycling ABS, processing temperature of 230°C, and degassing time of 3 hours. Additionally, the minimum level of MFI and color matching belongs to this sample, too. The present results are in good agreement with the Taguchi method. Based on the outcomes of the Taguchi design method, degassing time has the most effect on the mechanical properties of ABS sheets. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=ABS" title="ABS">ABS</a>, <a href="https://publications.waset.org/abstracts/search?q=process%20optimization" title=" process optimization"> process optimization</a>, <a href="https://publications.waset.org/abstracts/search?q=Taguchi" title=" Taguchi"> Taguchi</a>, <a href="https://publications.waset.org/abstracts/search?q=mechanical%20properties" title=" mechanical properties"> mechanical properties</a> </p> <a href="https://publications.waset.org/abstracts/174448/optimization-of-processing-parameters-of-acrylonitrile-butadiene-styrene-sheets-integrated-by-taguchi-method" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/174448.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">73</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">863</span> The Rupture Potential of Nerve Tissue Constrained Intracranial Saccular Aneurysm</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=M.%20Alam">M. Alam</a>, <a href="https://publications.waset.org/abstracts/search?q=P.%20Seshaiyer"> P. Seshaiyer</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The rupture predictability of intracranial aneurysm is one of the most important parameters for physicians in surgical treatment. As most of the intracranial aneurysms are asymptomatic, still the rupture potential of both symptomatic and asymptomatic lesions is relatively unknown. Moreover, an intracranial aneurysm constrained by a nerve tissue might be a common scenario for a physician to deal with during the treatment process. Here, we perform a computational modeling of nerve tissue constrained intracranial saccular aneurysm to show a protective role of constrained tissue on the aneurysm. A comparative parametric study of the model also performs taking long constraint, medium constraint, short constraint, point contact, narrow neck aneurysm, wide neck aneurysm as parameters for the analysis. Results show that contact constraint aneurysm generates less stress near the fundus compared to no constraint aneurysm, hence works as a protective wall for the aneurysm not to be ruptured. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=rupture%20potential" title="rupture potential">rupture potential</a>, <a href="https://publications.waset.org/abstracts/search?q=intracranial%20saccular%20aneurysm" title=" intracranial saccular aneurysm"> intracranial saccular aneurysm</a>, <a href="https://publications.waset.org/abstracts/search?q=anisotropic%20hyper-elastic%20material" title=" anisotropic hyper-elastic material"> anisotropic hyper-elastic material</a>, <a href="https://publications.waset.org/abstracts/search?q=finite%20element%20analysis" title=" finite element analysis"> finite element analysis</a> </p> <a href="https://publications.waset.org/abstracts/82839/the-rupture-potential-of-nerve-tissue-constrained-intracranial-saccular-aneurysm" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/82839.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">211</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">862</span> Performance Evaluation and Kinetics of Artocarpus heterophyllus Seed for the Purification of Paint Industrial Wastewater by Coagulation-Flocculation Process</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ifeoma%20Maryjane%20Iloamaeke">Ifeoma Maryjane Iloamaeke</a>, <a href="https://publications.waset.org/abstracts/search?q=Kelvin%20Obazie"> Kelvin Obazie</a>, <a href="https://publications.waset.org/abstracts/search?q=Mmesoma%20Offornze"> Mmesoma Offornze</a>, <a href="https://publications.waset.org/abstracts/search?q=Chiamaka%20Marysilvia%20Ifeaghalu"> Chiamaka Marysilvia Ifeaghalu</a>, <a href="https://publications.waset.org/abstracts/search?q=Cecilia%20Aduaka"> Cecilia Aduaka</a>, <a href="https://publications.waset.org/abstracts/search?q=Ugomma%20Chibuzo%20Onyeije"> Ugomma Chibuzo Onyeije</a>, <a href="https://publications.waset.org/abstracts/search?q=Claudine%20Ifunanaya%20Ogu"> Claudine Ifunanaya Ogu</a>, <a href="https://publications.waset.org/abstracts/search?q=Ngozi%20Anastesia%20Okonkwo"> Ngozi Anastesia Okonkwo</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This work investigated the effects of pH, settling time, and coagulant dosages on the removal of color, turbidity, and heavy metals from paint industrial wastewater using the seed of Artocarpus heterophyllus (AH) by the coagulation-flocculation process. The paint effluent was physicochemically characterized, while AH coagulant was instrumentally characterized by Scanning Electron Microscope (SEM), Fourier Transform Infrared (FTIR), and X-ray diffraction (XRD). A Jar test experiment was used for the coagulation-flocculation process. The result showed that paint effluent was polluted with color, turbidity (36000 NTU), mercury (1.392 mg/L), lead (0.252 mg/L), arsenic (1.236 mg/L), TSS (63.40mg/L), and COD (121.70 mg/L). The maximum color removal efficiency was 94.33% at the dosage of 0.2 g/L, pH 2 at a constant time of 50 mins, and 74.67% at constant pH 2, coagulant dosage of 0.2 g/L and 50 mins. The highest turbidity removal efficiency was 99.94% at 0.2 g/L and 50 mins at constant pH 2 and 96.66% at pH 2 and 0.2 g/L at constant time of 50 mins. The mercury removal efficiency of 99.29% was achieved at the optimal condition of 0.8 g/L coagulant dosage, pH 8, and constant time of 50 mins and 99.57% at coagulant dosage of 0.8 g/L, time of 50 mins constant pH 8. The highest lead removal efficiency was 99.76% at a coagulant dosage of 10 g/L, time of 40 mins at constant pH 10, and 96.53% at pH 10, coagulant dosage of 10 g/L and constant time of 40 mins. For arsenic, the removal efficiency is 75.24 % at 0.8 g/L coagulant dosage, time of 40 mins, and constant pH of 8. XRD imaging before treatment showed that Artocarpus heterophyllus coagulant was crystalline and changed to amorphous after treatment. The SEM and FTIR results of the AH coagulant and sludge suggested there were changes in the surface morphology and functional groups before and after treatment. The reaction kinetics were modeled best in the second order. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Artocarpus%20heterophyllus" title="Artocarpus heterophyllus">Artocarpus heterophyllus</a>, <a href="https://publications.waset.org/abstracts/search?q=coagulation-flocculation" title=" coagulation-flocculation"> coagulation-flocculation</a>, <a href="https://publications.waset.org/abstracts/search?q=coagulant%20dosages" title=" coagulant dosages"> coagulant dosages</a>, <a href="https://publications.waset.org/abstracts/search?q=setting%20time" title=" setting time"> setting time</a>, <a href="https://publications.waset.org/abstracts/search?q=paint%20effluent" title=" paint effluent"> paint effluent</a> </p> <a href="https://publications.waset.org/abstracts/156420/performance-evaluation-and-kinetics-of-artocarpus-heterophyllus-seed-for-the-purification-of-paint-industrial-wastewater-by-coagulation-flocculation-process" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/156420.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">97</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">861</span> Polypropylene Fibres Dyeable with Acid Dyes</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=H.%20M.%20Wang">H. M. Wang</a>, <a href="https://publications.waset.org/abstracts/search?q=C.%20J.%20Chang"> C. J. Chang</a> </p> <p class="card-text"><strong>Abstract:</strong></p> As the threat of global climate change is more seriously, "net zero emissions by 2050" has become a common global goal. In order to reduce the consumption of petrochemical raw materials and reduce carbon emissions, low-carbon fiber materials have become key materials in the future global textile supply chain. This project uses polyolefin raw materials to modify through synthesis and amination to develop low-temperature dyeable polypropylene fibers, endow them with low-temperature dyeability and high color fastness that can be combined with acid dyes, and improve the problem of low coloring strength. The color fastness to washing can reach the requirement of commerce with 3.5 level or more. Therefore, we realize the entry of polypropylene fiber into the clothing textile supply chain, replace existing fiber raw materials, solve the problem of domestic chemical fiber, textile, and clothing industry's plight of no low-carbon alternative new material sources, and provide the textile industry with a solution to achieve the goal of net zero emissions in 2050. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=acid%20dyes" title="acid dyes">acid dyes</a>, <a href="https://publications.waset.org/abstracts/search?q=dyeing" title=" dyeing"> dyeing</a>, <a href="https://publications.waset.org/abstracts/search?q=low-temperature" title=" low-temperature"> low-temperature</a>, <a href="https://publications.waset.org/abstracts/search?q=polypropylene%20fiber" title=" polypropylene fiber"> polypropylene fiber</a> </p> <a href="https://publications.waset.org/abstracts/165653/polypropylene-fibres-dyeable-with-acid-dyes" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/165653.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">87</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">860</span> Multi-Spectral Medical Images Enhancement Using a Weber’s law</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Muna%20F.%20Al-Sammaraie">Muna F. Al-Sammaraie</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The aim of this research is to present a multi spectral image enhancement methods used to achieve highly real digital image populates only a small portion of the available range of digital values. Also, a quantitative measure of image enhancement is presented. This measure is related with concepts of the Webers Low of the human visual system. For decades, several image enhancement techniques have been proposed. Although most techniques require profuse amount of advance and critical steps, the result for the perceive image are not as satisfied. This study involves changing the original values so that more of the available range is used; then increases the contrast between features and their backgrounds. It consists of reading the binary image on the basis of pixels taking them byte-wise and displaying it, calculating the statistics of an image, automatically enhancing the color of the image based on statistics calculation using algorithms and working with RGB color bands. Finally, the enhanced image is displayed along with image histogram. A number of experimental results illustrated the performance of these algorithms. Particularly the quantitative measure has helped to select optimal processing parameters: the best parameters and transform. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=image%20enhancement" title="image enhancement">image enhancement</a>, <a href="https://publications.waset.org/abstracts/search?q=multi-spectral" title=" multi-spectral"> multi-spectral</a>, <a href="https://publications.waset.org/abstracts/search?q=RGB" title=" RGB"> RGB</a>, <a href="https://publications.waset.org/abstracts/search?q=histogram" title=" histogram"> histogram</a> </p> <a href="https://publications.waset.org/abstracts/8574/multi-spectral-medical-images-enhancement-using-a-webers-law" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/8574.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">328</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">859</span> Gastroprotective Effect of Copper Complex On Indomethacin-Induced Gastric Ulcer In Rats. Histological and Immunohistochemical Study</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Heba%20M.%20Saad%20Eldien">Heba M. Saad Eldien</a>, <a href="https://publications.waset.org/abstracts/search?q=Ola%20Abdel-Tawab%20Hussein"> Ola Abdel-Tawab Hussein</a>, <a href="https://publications.waset.org/abstracts/search?q=Ahmed%20Yassein%20Nassar"> Ahmed Yassein Nassar </a> </p> <p class="card-text"><strong>Abstract:</strong></p> Background: Indomethacin is a non-steroidal anti inflammatory drug. Indomethacin induces an injury to gastrointestinal mucosa in experimental animals and humans and their use is associated with a significant risk of hemorrhage, erosions and perforation of both gastric and intestinal ulcers. The anti-inflammatory action of copper complexes is an important activity of their anti-ulcer effect achieved by their intermediary role as a transport form of copper that allow activation of the several copper-dependent enzymes. Therefore, several copper complexes were synthesized and investigated as promising alternative anti-ulcer therapy. Aim of the work: The purpose of this study was to evaluate a copper chelating complex consisting of egg albumin and copper as one of the copper peptides that can be used as anti-inflammatory agent and effective in ameliorates the hazards of the indomethacin on the histological structure of the fundus of the stomach that could be added to raise the efficacy of the currently used simple and cheap gastric anti-inflammatory drug mucogel. Material &methods: This study was carried out on 40 adult male albino rats,divided equally into 4 groups;Group I(control group) received distilled water,Group II(indomethacin treated group) received (25 mg/kg body weight, oral intubation) once, Group III (mucogel treated group)2 mL/rat once daily, oral incubation, Group IV(copper complex group) 1 mL /rat of 30 gm of copper albumin complex was mixed uniformly with mucogel to 100 mL. Treatment has been started six hour after Induction of Ulcers and continued till the 3rd day. The animals sacrificed and was processed for light, transmission electron microscopy(TEM) and immunostaining for inducible nitric oxide synthase(iNOS). Results: Fundic mucosa of group II, showed exfoliation of epithelial cells lining the gland, discontinuity of surface epithelial cells (ulcer formation), vacuolation and detachment of cells, eosinophilic infiltration and congestion of blood vessels in the lamina propria and submucosa. There was thickening and disarrangement of mucosa, weak positive reaction for PAS and marked increase in the collagen fibers lamina propria and the submucosa of the fundus. TEM revealed degeneration of cheif and parietal cells.Marked increase positive reactive of iNOS in all cells of the fundic gland. Group III showed reconstruction of gastric gland with cystic dilatation and vacuolation, moderate decrease of collagen fibers, reduced the intensity of iNOS while in Group IV healthy mucosa with normal surface lining epithelium and fundic glands, strong positive reaction for PAS, marked decrease of collagen fibers and positive reaction for iNOS. TEM revealed regeneration of cheif and parietal cells. Conclusion: Co treatment of copper-albumin complex seems to be useful for gastric ulcer treatment and ameliorates most of hazards of indomethacin. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=copper%20complex" title="copper complex">copper complex</a>, <a href="https://publications.waset.org/abstracts/search?q=gastric%20ulcer" title=" gastric ulcer"> gastric ulcer</a>, <a href="https://publications.waset.org/abstracts/search?q=indomethacin" title=" indomethacin"> indomethacin</a>, <a href="https://publications.waset.org/abstracts/search?q=rat" title=" rat"> rat</a> </p> <a href="https://publications.waset.org/abstracts/27415/gastroprotective-effect-of-copper-complex-on-indomethacin-induced-gastric-ulcer-in-rats-histological-and-immunohistochemical-study" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/27415.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">339</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">858</span> The Use of Graphic Design Elements for Design of Newspaper for Women</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Pibool%20Waijittragum">Pibool Waijittragum</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This paper has its objectives to reveal contents and personality suitable to women’s newspapers. The research methodology employed in this study is the questionnaire which is derived from a literature review related to newspapers, graphic elements method for print media design and 12 sample sizes of different daily newspapers. In order to acquire an in-depth understanding and comprehensible view of desirable for a women’s newspaper design, graphic elements that related to that personality as well as other preferable elements for a women’s newspaper, including seven editorial Many Thai newspapers were offer a women’s documentary and column space. With its feminine looks, most of them appeared with warm tones and friendly mood through their headlines, contents, illustrations and graphics. The study found that most desirable personalities for a women’s newspaper design in Thailand are: Modern, Chic and Natural. Each personality has significant graphic elements as follows: 1. Modern: significant elements of modern personality comprises of the composition with graduation pattern which creates attractiveness by using an anomalous alignment layout grid and outstanding structure to create focal points and dynamic movement. Dark to black color that has narrowed, limited hue coupled with bright color tones. The round shape of the Thai font style was suitable for this concept. Such Thai fonts have harmonious proportion and consistent stroke with the urban-polite look. 2. Chic: significant elements of chic personality comprises of the proper composition with distinctive scale, using rhythmic repetition and a contrast of scale to draw in reader attention. Vivid and bright color tones with extensive hues coupled with similar color tones and round shape of the Thai font style with a light stroke and consistent line. 3. Natural: significant elements of natural personality comprises of the proper composition using rhythmic repetition that creates a focal point through striking images and harmonious perspective. Warm color tones with restricted hues that appear to look natural. Duo tone color was suitable through the gradually increasing gradient. The Thai style with hand writing font was suitable through the inconsistent stroke. There are 10 types of daily content that were revealed to be the most desirable for Thai women readers, these are: Daily News, Economics News, Education News, Entertainment News, International news, Political News, Public Health News, Scientific News, Social News and Sports News. As well, there are 16 topics identified as very desirable for Thai women readers, such as: Art and Culture, Automobile, Classified, Special Scoop, Editorial, Advertisement, Entertainment, Health and Quality of Life, History, Horoscope, Lifestyle and Fashion, Literature, Nature - Environment and Tourism, Night Life, Stars and Jet Set Gossip, Women’s Issue. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=women%20behaviors" title="women behaviors">women behaviors</a>, <a href="https://publications.waset.org/abstracts/search?q=feminine%20looks" title=" feminine looks"> feminine looks</a>, <a href="https://publications.waset.org/abstracts/search?q=newspaper%20design" title=" newspaper design"> newspaper design</a>, <a href="https://publications.waset.org/abstracts/search?q=news%20content" title=" news content"> news content</a> </p> <a href="https://publications.waset.org/abstracts/93668/the-use-of-graphic-design-elements-for-design-of-newspaper-for-women" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/93668.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">172</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">857</span> Natural Dyeing of Textile Cotton Fabric and Its Characterization</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Rabia%20Almas">Rabia Almas</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Today’s world is demanding natural and biological colorants on priority bases as an alternative to toxic and unsustainable synthetic dyes. Sustainable natural colors from plants and/or living organisms such as bacteria's and fungi attracted the world research scholars and textile industries recently due to the excitement and opportunities they covered. So, in the present study, natural colors from food waste, such as orange peels and peanuts, were extracted and applied to cotton fabric. The dyeing recipes were optimized in terms of dye concentration, processing temperature and time for higher color strength. The characterization of the dyes and fabric, such as Fourier transform infrared spectroscopy, Scanning Electron Microscopy, and fastness properties were measured for the identification of the chemical groups involved for a better understanding of the dyeing behavior. The results revealed that proper mordanting and concentration of dye on cotton fabric could give high color strength and good fastness to wash and light and these natural dyes can be used as an alternative to synthetic toxic colorants. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=textile" title="textile">textile</a>, <a href="https://publications.waset.org/abstracts/search?q=textile%20dyes" title=" textile dyes"> textile dyes</a>, <a href="https://publications.waset.org/abstracts/search?q=natural%20dyes" title=" natural dyes"> natural dyes</a>, <a href="https://publications.waset.org/abstracts/search?q=bio%20colors" title=" bio colors"> bio colors</a> </p> <a href="https://publications.waset.org/abstracts/162104/natural-dyeing-of-textile-cotton-fabric-and-its-characterization" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/162104.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">85</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">856</span> Quantitative Evaluation of Mitral Regurgitation by Using Color Doppler Ultrasound</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Shang-Yu%20Chiang">Shang-Yu Chiang</a>, <a href="https://publications.waset.org/abstracts/search?q=Yu-Shan%20Tsai"> Yu-Shan Tsai</a>, <a href="https://publications.waset.org/abstracts/search?q=Shih-Hsien%20Sung"> Shih-Hsien Sung</a>, <a href="https://publications.waset.org/abstracts/search?q=Chung-Ming%20Lo"> Chung-Ming Lo</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Mitral regurgitation (MR) is a heart disorder which the mitral valve does not close properly when the heart pumps out blood. MR is the most common form of valvular heart disease in the adult population. The diagnostic echocardiographic finding of MR is straightforward due to the well-known clinical evidence. In the determination of MR severity, quantification of sonographic findings would be useful for clinical decision making. Clinically, the vena contracta is a standard for MR evaluation. Vena contracta is the point in a blood stream where the diameter of the stream is the least, and the velocity is the maximum. The quantification of vena contracta, i.e. the vena contracta width (VCW) at mitral valve, can be a numeric measurement for severity assessment. However, manually delineating the VCW may not accurate enough. The result highly depends on the operator experience. Therefore, this study proposed an automatic method to quantify VCW to evaluate MR severity. Based on color Doppler ultrasound, VCW can be observed from the blood flows to the probe as the appearance of red or yellow area. The corresponding brightness represents the value of the flow rate. In the experiment, colors were firstly transformed into HSV (hue, saturation and value) to be closely align with the way human vision perceives red and yellow. Using ellipse to fit the high flow rate area in left atrium, the angle between the mitral valve and the ultrasound probe was calculated to get the vertical shortest diameter as the VCW. Taking the manual measurement as the standard, the method achieved only 0.02 (0.38 vs. 0.36) to 0.03 (0.42 vs. 0.45) cm differences. The result showed that the proposed automatic VCW extraction can be efficient and accurate for clinical use. The process also has the potential to reduce intra- or inter-observer variability at measuring subtle distances. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mitral%20regurgitation" title="mitral regurgitation">mitral regurgitation</a>, <a href="https://publications.waset.org/abstracts/search?q=vena%20contracta" title=" vena contracta"> vena contracta</a>, <a href="https://publications.waset.org/abstracts/search?q=color%20doppler" title=" color doppler"> color doppler</a>, <a href="https://publications.waset.org/abstracts/search?q=image%20processing" title=" image processing"> image processing</a> </p> <a href="https://publications.waset.org/abstracts/84494/quantitative-evaluation-of-mitral-regurgitation-by-using-color-doppler-ultrasound" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/84494.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">370</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">855</span> High Pressure Processing of Jackfruit Bulbs: Effect on Color, Nutrient Profile and Enzyme Inactivation</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Jyoti%20Kumari">Jyoti Kumari</a>, <a href="https://publications.waset.org/abstracts/search?q=Pavuluri%20Srinivasa%20Rao"> Pavuluri Srinivasa Rao</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Jackfruit (ArtocarpusheterophyllusL.) is an underutilized yet highly nutritious fruit with unique flavour, known for its therapeutic and culinary properties. Fresh jackfruit bulb has a very short shelf life due to high moisture and sugar content leading to microbial and enzymatic browning, hindering its consumer acceptability and marketability. An attempt has been made for the preservation of the ripe jackfruit bulbs, by the application of high pressure (HP) over a range of 200-500 MPa at ambient temperature for dwell times ranging from 5 to 20 min. The physicochemical properties of jackfruit bulbs such as the pH, TSS, and titrable acidity were not affected by the pressurization process. The ripening index of the fruit bulb also decreased following HP treatment. While the ascorbic acid and antioxidant activity of jackfruit bulb were well retained by high pressure processing (HPP), the total phenols and carotenoids showed a slight increase. The HPP significantly affected the colour and textural properties of jackfruit bulb. High pressure processing was highly effective in reducing the browning index of jackfruit bulbs in comparison to untreated bulbs. The firmness of the bulbs improved upon the pressure treatment with longer dwelling time. The polyphenol oxidase has been identified as the most prominent oxidative enzyme in the jackfruit bulb. The enzymatic activity of polyphenol oxidase and peroxidase were significantly reduced by up to 40% following treatment at 400 MPa/15 min. HPP of jackfruit bulbs at ambient temperatures is shown to be highly beneficial in improving the shelf stability, retaining its nutrient profile, color, and appearance while ensuring the maximum inactivation of the spoilage enzymes. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antioxidant%20capacity" title="antioxidant capacity">antioxidant capacity</a>, <a href="https://publications.waset.org/abstracts/search?q=ascorbic%20acid" title=" ascorbic acid"> ascorbic acid</a>, <a href="https://publications.waset.org/abstracts/search?q=carotenoids" title=" carotenoids"> carotenoids</a>, <a href="https://publications.waset.org/abstracts/search?q=color" title=" color"> color</a>, <a href="https://publications.waset.org/abstracts/search?q=HPP-high%20pressure%20processing" title=" HPP-high pressure processing"> HPP-high pressure processing</a>, <a href="https://publications.waset.org/abstracts/search?q=jackfruit%20bulbs" title=" jackfruit bulbs"> jackfruit bulbs</a>, <a href="https://publications.waset.org/abstracts/search?q=polyphenol%20oxidase" title=" polyphenol oxidase"> polyphenol oxidase</a>, <a href="https://publications.waset.org/abstracts/search?q=peroxidase" title=" peroxidase"> peroxidase</a>, <a href="https://publications.waset.org/abstracts/search?q=total%20phenolic%20content" title=" total phenolic content"> total phenolic content</a> </p> <a href="https://publications.waset.org/abstracts/80545/high-pressure-processing-of-jackfruit-bulbs-effect-on-color-nutrient-profile-and-enzyme-inactivation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/80545.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">175</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">854</span> Efficacy of Microwave against Oryzaephilus Mercator Pest Infesting Dried Figs and Evaluation of the Product Color Changes Using an Image Processing Technique</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Reza%20Sadeghi">Reza Sadeghi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, microwave heating was employed for controlling Oryzaephilus mercator. adults infesting stored Iranian dried fig. For this purpose, the dried fig samples were artificially infested with O. mercator and then heated in a microwave oven (2450 MHz) at the power outputs of 450, 720, and 900 W for 10, 20, 30, and 40 s, respectively. Subsequently, changes in the colors of the product samples under the effects of the varied microwave applications were investigated in terms of lightness (ΔL*), redness (Δa*), and yellowness (Δb*) using an image processing technique. The results revealed that both parameters of microwave power and exposure time had significant impacts on the pest mortality rates (p<0.01). In fact, a direct positive relationship was obtained between the mortality rate and microwave irradiation power. Complete mortality was achieved for the pest at the power of 900 W and exposure time of 40 s. The dried fig samples experienced fewer changes in their color parameters. Considering the successful pest control and acceptable changes in the product quality, microwave irradiation can be introduced as an appropriate alternative to chemical fumigants. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=colorimetric%20assay" title="colorimetric assay">colorimetric assay</a>, <a href="https://publications.waset.org/abstracts/search?q=microwave%20heating" title=" microwave heating"> microwave heating</a>, <a href="https://publications.waset.org/abstracts/search?q=Oryzaephilus%20mercator" title=" Oryzaephilus mercator"> Oryzaephilus mercator</a>, <a href="https://publications.waset.org/abstracts/search?q=mortality" title=" mortality"> mortality</a> </p> <a href="https://publications.waset.org/abstracts/170388/efficacy-of-microwave-against-oryzaephilus-mercator-pest-infesting-dried-figs-and-evaluation-of-the-product-color-changes-using-an-image-processing-technique" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/170388.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">88</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">853</span> Textile Wastewater Ecotoxicity Abatement after Aerobic Granular Sludge Treatment and Advanced Oxidation Process</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ana%20M.%20T.%20Mata">Ana M. T. Mata</a>, <a href="https://publications.waset.org/abstracts/search?q=Alexiane%20Ligneul"> Alexiane Ligneul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Textile effluents are usually heavily loaded with organic carbon and color compounds, the latter being azo dyes in an estimated 70% of the case effluent posing a major challenge in environmental protection. In this study, the ecotoxicity of simulated textile effluent after biological treatment with anaerobic and aerobic phase (aerobic granular sludge, AGS) and after advanced oxidation processes (AOP) namely ozonation and UV irradiation as post-treatment, were tested to evaluate the fitness of this treatments for ecotoxicity abatement. AGS treatment achieved an 80% removal in both COD and color. AOP was applied with the intention to mineralize the metabolites resulting from biodecolorization of the azo dye Acid Red 14, especially the stable aromatic amine (4-amino-1-naphthalenesulfonic acid, 4A1NS). The ecotoxicity evaluation was based on growth inhibition of the algae Pseudokirchneriella subcapitata following OECD TG 201 except regarding the medium, MBL medium was used instead. Five replicate control cultures and samples were performed with an average STD of 2.7% regarding specific algae growth rate determination. It was found that untreated textile effluent holds an inhibition of specific growth rate of 82%. AGS treatment by itself is able to lower ecotoxicity to 53%. This is probably due to the high color removal of the treatment. AOP post-treatment with Ozone and UV irradiation improves the ecotoxicity abatment to 49 and 43% inhibition respectively, less significantly than previously thought. Since over 85% of 4A1NS was removed by either of the AOP (followed by HPLC), an individual ecotoxicity test of 4A1NS was performed showing that 4A1NS does not inhibit algae growth (0% inhibition). It was concluded that AGS treatment is able by itself to achieve a significant ecotoxicity abatement of textile effluent. The cost-benefit of AOP as a post-treatment have to be better accessed since their application resulted in an improvement of only 10% regarding ecotoxicity effluent removal. It was also found that the 4A1NS amine had no apparent effect on ecotoxicity. Further studies will be conducted to study where ecotoxicity is coming from after AGS biological treatment and how to eliminate it. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=textile%20wastewate" title="textile wastewate">textile wastewate</a>, <a href="https://publications.waset.org/abstracts/search?q=ecotoxicity" title=" ecotoxicity"> ecotoxicity</a>, <a href="https://publications.waset.org/abstracts/search?q=aerobic%20granular%20sludge" title=" aerobic granular sludge"> aerobic granular sludge</a>, <a href="https://publications.waset.org/abstracts/search?q=AOP" title=" AOP"> AOP</a> </p> <a href="https://publications.waset.org/abstracts/76151/textile-wastewater-ecotoxicity-abatement-after-aerobic-granular-sludge-treatment-and-advanced-oxidation-process" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/76151.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">164</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">852</span> Study of Phenotypic Polymorphism and Detection of Genotypic Polymorphism in Menochilus sexmaculatus (Coleoptera: Insecta) Using RAPD PCR</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Huma%20Balouch">Huma Balouch</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Menochilus sexmaculatus commonly known as six spotted zig zag ladybird, is an aphidophagus and the most misidentified Coccinellids due to the occurrence of numerous color variants. The correct identification of Menochilus sexmaculatus and its strains is necessary to implement the use of biological control. In the present study phenotypic and genotypic polymorphism was investigated in Menochilus sexmaculatus collected from Punjab, NWFP and Sindh provinces of Pakistan. Six different morphs of the species were distinguished by analyzing its Elytral color and spot pattern and then Polymerase Chain Reaction was used to generate random amplification of polymorphic DNA (RAPD) from six different types of Menochilus sexmaculatus. Forty primers (OPA & OPC Kit) were used to perform RAPD PCR on six different types of Menochilus sexmaculatus of which, seven primers revealed different patterns related to the Menochilus sexmaculatus types. These seven primers (OPA-04, OPA-09, OPA-18, OPC-04, OPC-12, OPC-15 and OPC-18) produced 111 clear polymorphic bands and 6 scorable strain specific markers. The cluster analysis applied to RAPD data showed high polymorphism among six types and it can be concluded that these six types are six polymorphic strains of the same species. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Menochilus%20sexmaculatus" title="Menochilus sexmaculatus">Menochilus sexmaculatus</a>, <a href="https://publications.waset.org/abstracts/search?q=aphidophagus" title=" aphidophagus"> aphidophagus</a>, <a href="https://publications.waset.org/abstracts/search?q=coccinellids" title=" coccinellids"> coccinellids</a>, <a href="https://publications.waset.org/abstracts/search?q=phenotypic%20and%20genotypic%20polymorphism" title=" phenotypic and genotypic polymorphism"> phenotypic and genotypic polymorphism</a>, <a href="https://publications.waset.org/abstracts/search?q=RAPD-PCR" title=" RAPD-PCR"> RAPD-PCR</a>, <a href="https://publications.waset.org/abstracts/search?q=strain%20specific%20markers" title=" strain specific markers"> strain specific markers</a> </p> <a href="https://publications.waset.org/abstracts/9155/study-of-phenotypic-polymorphism-and-detection-of-genotypic-polymorphism-in-menochilus-sexmaculatus-coleoptera-insecta-using-rapd-pcr" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/9155.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">495</span> </span> </div> </div> <ul class="pagination"> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=color%20fundus&page=7" rel="prev">&lsaquo;</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=color%20fundus&page=1">1</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=color%20fundus&page=2">2</a></li> <li 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