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Özogul</title> <meta name="description" content="Search results for: Fatih Özogul"> <meta name="keywords" content="Fatih Özogul"> <meta name="viewport" content="width=device-width, initial-scale=1, minimum-scale=1, maximum-scale=1, user-scalable=no"> <meta charset="utf-8"> <link href="https://cdn.waset.org/favicon.ico" type="image/x-icon" rel="shortcut icon"> <link href="https://cdn.waset.org/static/plugins/bootstrap-4.2.1/css/bootstrap.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/plugins/fontawesome/css/all.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/css/site.css?v=150220211555" rel="stylesheet"> </head> <body> <header> <div class="container"> <nav class="navbar navbar-expand-lg navbar-light"> <a class="navbar-brand" href="https://waset.org"> <img src="https://cdn.waset.org/static/images/wasetc.png" alt="Open Science Research Excellence" title="Open Science Research Excellence" /> </a> <button class="d-block d-lg-none navbar-toggler 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id="custom-search-input"> <div class="input-group"> <i class="fas fa-search"></i> <input type="text" class="search-query" name="q" placeholder="Author, Title, Abstract, Keywords" value="Fatih Özogul"> <input type="submit" class="btn_search" value="Search"> </div> </div> </form> </div> </div> <div class="row mt-3"> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Commenced</strong> in January 2007</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Frequency:</strong> Monthly</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Edition:</strong> International</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Paper Count:</strong> 78</div> </div> </div> </div> <h1 class="mt-3 mb-3 text-center" style="font-size:1.6rem;">Search results for: Fatih Özogul</h1> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">78</span> The Effects of Nanoemulsions Based on Commercial Oils: Sunflower, Canola, Corn, Olive, Soybean, and Hazelnut Oils for the Quality of Farmed Sea Bass at 2±2°C</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Yesim%20Ozogul">Yesim Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Durmu%C5%9F"> Mustafa Durmuş</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ozogul"> Fatih Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Esmeray%20Kuley%20Bo%C4%9Fa"> Esmeray Kuley Boğa</a>, <a href="https://publications.waset.org/abstracts/search?q=Y%C4%B1lmaz%20U%C3%A7ar"> Yılmaz Uçar</a>, <a href="https://publications.waset.org/abstracts/search?q=Hatice%20Yazgan"> Hatice Yazgan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The effects of oil-in-water nanoemulsions on the sensory, chemical (total volatile basic nitrogen (TVB-N), thiobarbituric acid (TBA), peroxide value (PV) and free fatty acids (FFA), and microbiological qualities (total viable count (TVC), total psychrophilic bacteria, and total Enterbactericaea bacteria) of sea bream fillets stored at 2 ± 2°C were investigated. Physical properties of emulsions (viscosity, the particle size of droplet, thermodynamic stability, refractive index and surface tension) were determined. The results showed that the use of nanoemulsion extended the shelf life of fish 2 days when compared with the control. Treatment with nanoemulsions significantly (p<0.05) decreased the values of biochemical parameters during storage period. Bacterial growth was inhibited by the use of nanoemulsions. Based on the results, it can be concluded that nanoemulsions based on commercial oils extended the shelf life and improved the quality of sea bass fillets during storage period. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=lipid%20oxidation" title="lipid oxidation">lipid oxidation</a>, <a href="https://publications.waset.org/abstracts/search?q=nanoemulsion" title=" nanoemulsion"> nanoemulsion</a>, <a href="https://publications.waset.org/abstracts/search?q=sea%20bass" title=" sea bass"> sea bass</a>, <a href="https://publications.waset.org/abstracts/search?q=quality%20parameters" title=" quality parameters "> quality parameters </a> </p> <a href="https://publications.waset.org/abstracts/19018/the-effects-of-nanoemulsions-based-on-commercial-oils-sunflower-canola-corn-olive-soybean-and-hazelnut-oils-for-the-quality-of-farmed-sea-bass-at-22c" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/19018.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">479</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">77</span> Islamic Education System: Implementation of Curriculum Kuttab Al-Fatih Semarang</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Basyir%20Yaman">Basyir Yaman</a>, <a href="https://publications.waset.org/abstracts/search?q=Fades%20Br.%20Gultom"> Fades Br. Gultom</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The picture and pattern of Islamic education in the Prophet's period in Mecca and Medina is the history of the past that we need to bring back. The Basic Education Institute called Kuttab. Kuttab or Maktab comes from the word kataba which means to write. The popular Kuttab in the Prophet’s period aims to resolve the illiteracy in the Arab community. In Indonesia, this Institution has 25 branches; one of them is located in Semarang (i.e. Kuttab Al-Fatih). Kuttab Al-Fatih as a non-formal institution of Islamic education is reserved for children aged 5-12 years. The independently designed curriculum is a distinctive feature that distinguishes between Kuttab Al-Fatih curriculum and the formal institutional curriculum in Indonesia. The curriculum includes the faith and the Qur’an. Kuttab Al-Fatih has been licensed as a Community Activity Learning Center under the direct supervision and guidance of the National Education Department. Here, we focus to describe the implementation of curriculum Kuttab Al-Fatih Semarang (i.e. faith and al-Qur’an). After that, we determine the relevance between the implementation of the Kuttab Al-Fatih education system with the formal education system in Indonesia. This research uses literature review and field research qualitative methods. We obtained the data from the head of Kuttab Al-Fatih Semarang, vice curriculum, faith coordinator, al-Qur’an coordinator, as well as the guardians of learners and the learners. The result of this research is the relevance of education system in Kuttab Al-Fatih Semarang about education system in Indonesia. Kuttab Al-Fatih Semarang emphasizes character building through a curriculum designed in such a way and combines thematic learning models in modules. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Islamic%20education%20system" title="Islamic education system">Islamic education system</a>, <a href="https://publications.waset.org/abstracts/search?q=implementation%20of%20curriculum" title=" implementation of curriculum"> implementation of curriculum</a>, <a href="https://publications.waset.org/abstracts/search?q=Kuttab%20Al-Fatih%20Semarang" title=" Kuttab Al-Fatih Semarang"> Kuttab Al-Fatih Semarang</a>, <a href="https://publications.waset.org/abstracts/search?q=formal%20education%20system" title=" formal education system"> formal education system</a>, <a href="https://publications.waset.org/abstracts/search?q=Indonesia" title=" Indonesia"> Indonesia</a> </p> <a href="https://publications.waset.org/abstracts/78277/islamic-education-system-implementation-of-curriculum-kuttab-al-fatih-semarang" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/78277.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">334</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">76</span> The Views of Teachers, Students and Parents on the FATIH Project</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=%C5%9Eemsettin%20%C5%9Eahin">Şemsettin Şahin</a>, <a href="https://publications.waset.org/abstracts/search?q=Ahmet%20O%C4%9Fuz%20Akt%C3%BCrk"> Ahmet Oğuz Aktürk</a>, <a href="https://publications.waset.org/abstracts/search?q=%C4%B0smail%20%C3%87elik"> İsmail Çelik</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study investigated the views of teachers, students and students' parents on the FATIH (Movement of Enhancing Opportunities and Improving Technology) Project, which was put into service by the Ministry of National Education in cooperation with the Ministry of Transportation in Turkey in November 2010 for the purpose of increasing students' success and planned to be completed within 5 years. The study group consisted of teachers employed in a pilot school in the province of Karaman in central Turkey included within the scope of the FATIH Project, students attending this school and parents whose children are students in that school. The research data were collected through forms developed by the researchers to determine the views of teachers, students and students' parents on the FATIH Project. The descriptive analysis method, one of the qualitative research methods, was used in the study. An analysis of the data revealed that a large majority of the teachers and the students believed that if computers were used to serve their set purpose, then they could make considerable contributions to education. A large majority of the students' parents, on the other hand, regard the use of computers in education as a great opportunity for the students. The views of the teachers, students and students' parents on the FATIH Project usually overlap. Most of the participants in the study pointed out that the FATIH Project was intended to use technology effectively in education. Moreover, each individual participant described their role in the FATIH Project in accordance with their relative position and stated that they could perform whatever was expected of them for the effective and efficient use and progress of the project. The views of the participants regarding the FATİH Project vary according to the kind of the participants. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=education" title="education">education</a>, <a href="https://publications.waset.org/abstracts/search?q=FATIH%20project" title=" FATIH project"> FATIH project</a>, <a href="https://publications.waset.org/abstracts/search?q=technology" title=" technology"> technology</a>, <a href="https://publications.waset.org/abstracts/search?q=students" title=" students"> students</a> </p> <a href="https://publications.waset.org/abstracts/3098/the-views-of-teachers-students-and-parents-on-the-fatih-project" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/3098.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">441</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">75</span> The Impact of the Cell-Free Solution of Lactic Acid Bacteria on Cadaverine Production by Listeria monocytogenes and Staphylococcus aureus in Lysine-Decarboxylase Broth</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul">Fatih Özogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Nurten%20Toy"> Nurten Toy</a>, <a href="https://publications.waset.org/abstracts/search?q=Yesim%20%C3%96zogul"> Yesim Özogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The influences of cell-free solutions (CFSs) of lactic acid bacteria (LAB) on cadaverine and other biogenic amine production by Listeria monocytogenes and Staphylococcus aureus were investigated in lysine decarboxylase broth (LDB) using HPLC. Cell-free solutions were prepared from Lactococcus lactis subsp. lactis, Leuconostoc mesenteroides subsp. cremoris, Pediococcus acidophilus and Streptococcus thermophiles. Two different concentrations that were 50% and 25% CFS and the control without CFSs were prepared. Significant variations on biogenic amine production were observed in the presence of L. monocytogenes and S. aureus (P<0.05). The role of CFS on biogenic amine production by foodborne pathogens varied depending on strains and specific amine. Cadaverine formation in control by L. monocytogenes and S. aureus were 500.9 and 948.1 mg/L, respectively while the CFSs of LAB induced 4-fold lower cadaverine production by L. monocytogenes and 7-fold lower cadaverine production by S. aureus. CFSs resulted in strong decreases in cadaverine and putrescine production by L. monocytogenes and S. aureus, although remarkable increases were observed for histamine, spermidine, spermine, serotonin, dopamine, tyramine, and agmatine, in the presence of LAB in lysine decarboxylase broth. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=cell-free%20solution" title="cell-free solution">cell-free solution</a>, <a href="https://publications.waset.org/abstracts/search?q=lactic%20acid%20bacteria" title=" lactic acid bacteria"> lactic acid bacteria</a>, <a href="https://publications.waset.org/abstracts/search?q=cadaverine" title=" cadaverine"> cadaverine</a>, <a href="https://publications.waset.org/abstracts/search?q=food%20borne-pathogen" title=" food borne-pathogen"> food borne-pathogen</a> </p> <a href="https://publications.waset.org/abstracts/19420/the-impact-of-the-cell-free-solution-of-lactic-acid-bacteria-on-cadaverine-production-by-listeria-monocytogenes-and-staphylococcus-aureus-in-lysine-decarboxylase-broth" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/19420.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">541</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">74</span> The Ability of Organic Acids Production by Lactic Acid Bacteria in M17 Broth and Squid, Shrimp, Octopus, Eel Infusion Broth </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul">Fatih Özogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Sezen%20%C3%96z%C3%A7eli%CC%87k"> Sezen Özçeli̇k</a>, <a href="https://publications.waset.org/abstracts/search?q=Yesim%20%C3%96zogul"> Yesim Özogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Lactic, acetic, succinic, propionic, formic and butyric acid production by lactic acid bacteria (LAB) were monitored in M17 broth (the control) and some fish (squid, shrimp, octopus, and eel) infusion broth by using HPLC method. There were significant differences in terms of lactic, acetic, succinic, propionic, formic and butyric acid production (p < 0.005) among bacterial strains. Acetic acid production was the lowest by LAB while succinic acid followed by propionic acid was synthesized at the highest levels. Lactic acid production ranged from 0 to 938 mg/L by all LAB strains in different infusion broth. The highest acetic acid production was found by Lb. acidophilus and Lb. delbrueckii subsp. lactic in octopus and shrimp infusion broth, with values of 872 and 674 mg/L, respectively while formic acid formation ranged from 1747 mg/L by Lb. acidophilus in octopus infusion broth to 69 mg/L by Lb. delbrueckii subsp. lactis in shrimp infusion broth. Propionic acid and butyric acid productions by St. thermophilus were 9852 and 3999 mg/L in shrimp infusion broth while Leu. mes. subsp. cremoris synthesized 312 and 9 mg/L of those organic acid in European squid infusion broth, respectively. Apparently, LAB strains had a great capability to generate succinic acid followed by propionic and butyric acid. In addition, other organic acid production differed significantly depending on bacterial strains and growth medium. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Lactic%20acid%20bacteria" title="Lactic acid bacteria ">Lactic acid bacteria </a>, <a href="https://publications.waset.org/abstracts/search?q=organic%20acid" title=" organic acid"> organic acid</a>, <a href="https://publications.waset.org/abstracts/search?q=HPLC%20analysis" title=" HPLC analysis"> HPLC analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=growth%20medium" title=" growth medium"> growth medium</a> </p> <a href="https://publications.waset.org/abstracts/72696/the-ability-of-organic-acids-production-by-lactic-acid-bacteria-in-m17-broth-and-squid-shrimp-octopus-eel-infusion-broth" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/72696.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">385</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">73</span> The Effects of Extraction Methods on Fat Content and Fatty Acid Profiles of Marine Fish Species</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Yesim%20%C3%96zogul">Yesim Özogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Fethiye%20Takada%C5%9F"> Fethiye Takadaş</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Durmus"> Mustafa Durmus</a>, <a href="https://publications.waset.org/abstracts/search?q=Y%C4%B1lmaz%20Ucar"> Yılmaz Ucar</a>, <a href="https://publications.waset.org/abstracts/search?q=Ali%20R%C4%B1za%20K%C3%B6%C5%9Fker"> Ali Rıza Köşker</a>, <a href="https://publications.waset.org/abstracts/search?q=Gulsun%20%C3%96zyurt"> Gulsun Özyurt</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul"> Fatih Özogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> It has been well documented that polyunsaturated fatty acids (PUFAs), especially eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have beneficial effects on health, regarding prevention of cardiovascular diseases, cancer and autoimmune disorders, development the brain and retina and treatment of major depressive disorder etc. Thus, an adequate intake of omega PUFA is essential and generally marine fish are the richest sources of PUFA in human diet. Thus, this study was conducted to evaluate the efficiency of different extraction methods (Bligh and Dyer, soxhlet, microwave and ultrasonics) on the fat content and fatty acid profiles of marine fish species (Mullus babatus, Upeneus moluccensis, Mullus surmuletus, Anguilla anguilla, Pagellus erythrinus and Saurida undosquamis). Fish species were caught by trawl in Mediterranean Sea and immediately iced. After that, fish were transported to laboratory in ice and stored at -18oC in a freezer until the day of analyses. After extracting lipid from fish by different methods, lipid samples were converted to their constituent fatty acid methyl esters. The fatty acid composition was analysed by a GC Clarus 500 with an autosampler (Perkin Elmer, Shelton, CT, USA) equipped with a flame ionization detector and a fused silica capillary SGE column (30 m x 0.32 mm ID x 0.25 mm BP20 0.25 UM, USA). The results showed that there were significant differences (P < 0.05) in fatty acids of all species and also extraction methods affected fat contents and fatty acid profiles of fish species. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=extraction%20methods" title="extraction methods">extraction methods</a>, <a href="https://publications.waset.org/abstracts/search?q=fatty%20acids" title=" fatty acids"> fatty acids</a>, <a href="https://publications.waset.org/abstracts/search?q=marine%20fish" title=" marine fish"> marine fish</a>, <a href="https://publications.waset.org/abstracts/search?q=PUFA" title=" PUFA"> PUFA</a> </p> <a href="https://publications.waset.org/abstracts/72687/the-effects-of-extraction-methods-on-fat-content-and-fatty-acid-profiles-of-marine-fish-species" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/72687.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">267</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">72</span> Purification of Eicosapentaenoic Acid (EPA) and Docosahexaenoic Acid (DHA) from Fish Oil Using HPLC Method and Investigation of Their Antibacterial Effects on Some Pathogenic Bacteria</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Y%C4%B1lmaz%20U%C3%A7ar">Yılmaz Uçar</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ozogul"> Fatih Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Durmu%C5%9F"> Mustafa Durmuş</a>, <a href="https://publications.waset.org/abstracts/search?q=Yesim%20Ozogul"> Yesim Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Ali%20R%C4%B1za%20K%C3%B6%C5%9Fker"> Ali Rıza Köşker</a>, <a href="https://publications.waset.org/abstracts/search?q=Esmeray%20Kuley%20Bo%C4%9Fa"> Esmeray Kuley Boğa</a>, <a href="https://publications.waset.org/abstracts/search?q=Deniz%20Ayas"> Deniz Ayas</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The aim of this study was to purified eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), that are essential oils from trout oil, using high-performance liquid chromatography (HPLC) method, bioconverted EPA and DHA into bioconverted EPA (bEPA), bioconverted DHA (bDHA) extracts by P. aeruginosa PR3. Moreover, in vitro antibacterial activity of bEPA and bDHA was investigated using disc diffusion methods and minimum inhibitory concentration (MIC). EPA and DHA concentration of 11.1% and 15.9% in trout oil increased in 58.64% and 40.33% after HPLC optimisation, respectively. In this study, EPA and DHA enriched products were obtained which are to be used as valuable supplements for food and pharmaceutical purposes. The bioconverted EPA and DHA exhibited antibacterial activities against two Gram-positive bacteria (Listeria monocytogenes ATCC 7677 and Staphylococcus aureus ATCC 29213) and six Gram-negative bacteria (Pseudomonas aeruginosa ATCC 27853, Escherichia coli ATCC 25922, Klebsiella pneumoniae ATCC700603, Enterococcus faecalis ATCC 29212, Aeromonas hydrophila NCIMB 1135, and Salmonella Paratyphi A NCTC 13). Inhibition zones and MIC value of bEPA and bDHA against bacterial strains ranged from 7 to 12 mm and from 350 to 2350 μg/mL, respectively. Our results suggested that the crude extracts of bioconversion of EPA and DHA by P. aeruginosa PR3 can be considered as promising antimicrobials in improving food safety by controlling foodborne pathogens. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=High-Performance%20Liquid%20Chromatography%20%28HPLC%29" title="High-Performance Liquid Chromatography (HPLC)">High-Performance Liquid Chromatography (HPLC)</a>, <a href="https://publications.waset.org/abstracts/search?q=docosahexaenoic%20acid" title=" docosahexaenoic acid"> docosahexaenoic acid</a>, <a href="https://publications.waset.org/abstracts/search?q=DHA" title=" DHA"> DHA</a>, <a href="https://publications.waset.org/abstracts/search?q=eicosapentaenoic%20acid" title=" eicosapentaenoic acid"> eicosapentaenoic acid</a>, <a href="https://publications.waset.org/abstracts/search?q=EPA" title=" EPA"> EPA</a>, <a href="https://publications.waset.org/abstracts/search?q=minimum%20inhibitory%20concentration" title=" minimum inhibitory concentration"> minimum inhibitory concentration</a>, <a href="https://publications.waset.org/abstracts/search?q=MIC" title=" MIC"> MIC</a>, <a href="https://publications.waset.org/abstracts/search?q=Pseudomonas%20aeruginosa%20PR3" title=" Pseudomonas aeruginosa PR3"> Pseudomonas aeruginosa PR3</a> </p> <a href="https://publications.waset.org/abstracts/21883/purification-of-eicosapentaenoic-acid-epa-and-docosahexaenoic-acid-dha-from-fish-oil-using-hplc-method-and-investigation-of-their-antibacterial-effects-on-some-pathogenic-bacteria" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/21883.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">498</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">71</span> Antimicrobial Functions of Some Spice Extracts Such as Sumac, Cumin, Black Pepper and Red Pepper on the Growth of Common Food-Borne Pathogens and Their Biogenic Amine Formation</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul">Fatih Özogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Esmeray%20Kuley%20Boga"> Esmeray Kuley Boga</a>, <a href="https://publications.waset.org/abstracts/search?q=Ferhat%20Kuley"> Ferhat Kuley</a>, <a href="https://publications.waset.org/abstracts/search?q=Yesim%20%C3%96zogul"> Yesim Özogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The impact of diethyl ether extract of spices (sumac, cumin, black pepper and red pepper) on growth of Staphylococcus aureus, Salmonella Paratyphi A, Klebsiella pneumoniae, Enterococcus faecalis, Camplylobacter jejuni, Aeromonas hydrophila, Pseudomonas aeruginosa and Yersinia enterocolitica and their biogenic amine production were investigated in tyrosine decarboxylase broth. Sumac extract generally had the highest activity to inhibit bacterial growth compared to other extracts, although antimicrobial effect of extracts used varied depending on bacterial strains. Sumac extract resulted in 3.34 and 2.54 log reduction for Y. enterocolitica and Camp. jejuni growth, whilst red pepper extract induced 0.65, 0.41 and 0.34 log reduction for growth of Y. enterocolitica, S. Paratyphi A and Staph. aureus, respectively. Spice extracts significantly inhibited ammonia production by bacteria (P < 0.05). Eleven and nine fold reduction on ammonia production by S. Paratyphi A and Staph. aureus were observed in the presence of sumac extract. Dopamine, agmatine, tyramine, serotonin and TMA were main amines produced by bacteria. Tyramine production by food-borne-pathogens was more than 10 mg/L, whereas histamine accumulated below 52 mg/L. The effect of spice extracts on biogenic amine production varied depending on amino acid decarboxylase broth, spice type, bacterial strains and specific amine, although cumin extract generally increased biogenic amine production by bacteria. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antimicrobials" title="antimicrobials">antimicrobials</a>, <a href="https://publications.waset.org/abstracts/search?q=biogenic%20amines" title=" biogenic amines"> biogenic amines</a>, <a href="https://publications.waset.org/abstracts/search?q=food-borne%20pathogens" title=" food-borne pathogens"> food-borne pathogens</a>, <a href="https://publications.waset.org/abstracts/search?q=spice%20extracts" title=" spice extracts"> spice extracts</a> </p> <a href="https://publications.waset.org/abstracts/72668/antimicrobial-functions-of-some-spice-extracts-such-as-sumac-cumin-black-pepper-and-red-pepper-on-the-growth-of-common-food-borne-pathogens-and-their-biogenic-amine-formation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/72668.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">312</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">70</span> The Effects of Nanoemulsions Based on Commercial Oils for the Quality of Vacuum-Packed Sea Bass at 2±2°C</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Durmu%C5%9F">Mustafa Durmuş</a>, <a href="https://publications.waset.org/abstracts/search?q=Yesim%20Ozogul"> Yesim Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Esra%20Bal%C4%B1kc%C4%B1"> Esra Balıkcı</a>, <a href="https://publications.waset.org/abstracts/search?q=Saadet%20Gokdo%C4%9Fan"> Saadet Gokdoğan</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ozogul"> Fatih Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Ali%20R%C4%B1za%20K%C3%B6%C5%9Fker"> Ali Rıza Köşker</a>, <a href="https://publications.waset.org/abstracts/search?q=%C4%B0lknur%20Yuvka"> İlknur Yuvka </a> </p> <p class="card-text"><strong>Abstract:</strong></p> Food scientists and researchers have paid attention to develop new ways for improving the nutritional value of foods. The application of nanotechnology techniques to the food industry may allow the modification of food texture, taste, sensory attributes, coloring strength, processability, and stability during shelf life of products. In this research, the effects of nanoemulsions based on commercial oils for vacuum-packed sea bass fillets stored at 2±2°C were investigated in terms of the sensory, chemical (total volatile basic nitrogen (TVB-N), thiobarbituric acid (TBA), peroxide value (PV) and free fatty acids (FFA), pH, water holding capacity (WHC)) and microbiological qualities (total anaerobic bacteria and total lactic acid bacteria). Physical properties of emulsions (viscosity, the particle size of droplet, thermodynamic stability, refractive index, and surface tension) were determined. Nanoemulsion preparation method was based on high energy principle, with ultrasonic homojenizator. Sensory analyses of raw fish showed that the demerit points of the control group were found higher than those of treated groups. The sensory score (odour, taste and texture) of the cooked fillets decreased with storage time, especially in the control. Results obtained from chemical and microbiological analyses also showed that nanoemulsions significantly (p<0.05) decreased the values of biochemical parameters and growth of bacteria during storage period, thus improving quality of vacuum-packed sea bass. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=quality%20parameters" title="quality parameters">quality parameters</a>, <a href="https://publications.waset.org/abstracts/search?q=nanoemulsion" title=" nanoemulsion"> nanoemulsion</a>, <a href="https://publications.waset.org/abstracts/search?q=sea%20bass" title=" sea bass"> sea bass</a>, <a href="https://publications.waset.org/abstracts/search?q=shelf%20life" title=" shelf life"> shelf life</a>, <a href="https://publications.waset.org/abstracts/search?q=vacuum%20packing" title=" vacuum packing "> vacuum packing </a> </p> <a href="https://publications.waset.org/abstracts/30150/the-effects-of-nanoemulsions-based-on-commercial-oils-for-the-quality-of-vacuum-packed-sea-bass-at-22c" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/30150.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">459</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">69</span> Examining Awareness, Foresight and Expectations about Fatih Project Increasing the Occasions and Normalizing the Technology Movement</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Agah%20Tugrul%20Korucu">Agah Tugrul Korucu</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Mucahit%20Gundogdu"> Mustafa Mucahit Gundogdu</a>, <a href="https://publications.waset.org/abstracts/search?q=Tar%C4%B1k%20Gencturk"> Tarık Gencturk</a>, <a href="https://publications.waset.org/abstracts/search?q=Ahmet%20Yucel"> Ahmet Yucel</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Countries are developing big projects and supplying financial resource for developing technological substructure and integrating technology into the education. In Turkey, the Ministry of Education, with the aim of integrating ICT into learning and teaching processes, created a project named increasing occasions and normalizing the technology movement. FATIH Project with this project, the aim is to create teaching environments which are enriched with technology. In orientating people with the technology and integrating technology into the education, teacher and teacher candidates have a big responsibility. While teachers are using technology in lesson, the devices in class and the methods developed are important factors. The aim of this research is to examine awareness, and foresight about FATIH Project in different aspects. This study was conducted during the practice period of the second semester in the 2014-2015 academic years. The working group of the research was created from 209 teacher candidates which are from different teaching departments in the Ahmet Kelesoglu Education Faculty of Necmettin Erbakan University. Scanning model was used in this research. In research, as a getting data tool evaluation of “opinion about FATIH Project: awareness, foresight and expectation scale” which was developed by Karal et. al.; personal information form which was developed by researchers were used. Cronbach coefficient which is the reliability of the scale is 0.91. In analyzing the data, statistical package program average, standard deviation, percentage, correlation, t-test and variance analysis test were used. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Project" title="Fatih Project">Fatih Project</a>, <a href="https://publications.waset.org/abstracts/search?q=information%20and%20communication%20technologies" title=" information and communication technologies"> information and communication technologies</a>, <a href="https://publications.waset.org/abstracts/search?q=information%20technology%20integration" title=" information technology integration"> information technology integration</a>, <a href="https://publications.waset.org/abstracts/search?q=views%20on%20the%20Fatih%20Project" title=" views on the Fatih Project"> views on the Fatih Project</a>, <a href="https://publications.waset.org/abstracts/search?q=technology%20integration%20in%20education" title=" technology integration in education"> technology integration in education</a> </p> <a href="https://publications.waset.org/abstracts/31404/examining-awareness-foresight-and-expectations-about-fatih-project-increasing-the-occasions-and-normalizing-the-technology-movement" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/31404.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">466</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">68</span> Ammonia and Biogenic Amine Production of Fish Spoilage Bacteria: Affected by Olive Leaf, Olive Cake and Black Water</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=E.%20Kuley">E. Kuley</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20Durmu%C5%9F"> M. Durmuş</a>, <a href="https://publications.waset.org/abstracts/search?q=E.%20Balikci"> E. Balikci</a>, <a href="https://publications.waset.org/abstracts/search?q=G.%20Ozyurt"> G. Ozyurt</a>, <a href="https://publications.waset.org/abstracts/search?q=Y.%20U%C3%A7ar"> Y. Uçar</a>, <a href="https://publications.waset.org/abstracts/search?q=F.%20Kuley"> F. Kuley</a>, <a href="https://publications.waset.org/abstracts/search?q=F.%20Ozogul"> F. Ozogul</a>, <a href="https://publications.waset.org/abstracts/search?q=Y.%20Ozogul"> Y. Ozogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Ammonia and biogenic amine production of fish spoilage bacteria in sardine infusion decarboxylase broth and antimicrobial effect of olive by products (olive leaf extract:OL, olive cake: OC and black water:BW) was monitored using HPLC method. Fish spoilage bacteria produced all biogenic amine tested, mainly histamine and serotonin. Ammonia was accumulated more than 13.60 mg/L. Histamine production was in range 37.50 mg/L by Ser. liquefaciens and 86.71 mg/L by Ent. cloacae. The highest putrescine and cadaverine production was observed by Ent. cloacae (17.80 vs. 17.69 mg/L). The presence of OL, OC and BW in the broth significantly affected biogenic amine accumulation by bacteria. The antibacterial effect of olive by products depended on bacterial strains. OL and OC resulted in significant inhibition effect on HIS accumulation by bacteria apart from Ser. liquefaciens and Prot. mirabilis. The study result revealed that usefulness of OL and OC to prevent the accumulation of this amine which may affect human health. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Antimicrobials" title="Antimicrobials">Antimicrobials</a>, <a href="https://publications.waset.org/abstracts/search?q=biogenic%20amine" title=" biogenic amine"> biogenic amine</a>, <a href="https://publications.waset.org/abstracts/search?q=fish%20spoilage%20bacteria" title=" fish spoilage bacteria"> fish spoilage bacteria</a>, <a href="https://publications.waset.org/abstracts/search?q=olive-by%20products" title=" olive-by products"> olive-by products</a> </p> <a href="https://publications.waset.org/abstracts/19395/ammonia-and-biogenic-amine-production-of-fish-spoilage-bacteria-affected-by-olive-leaf-olive-cake-and-black-water" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/19395.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">502</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">67</span> Investigating Students’ Acceptance Perception Level of Tablet PCs by a Variety of Variables</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Baris%20Sezer">Baris Sezer</a> </p> <p class="card-text"><strong>Abstract:</strong></p> A great number of projects have been implemented by Turkey in order to integrate technologies into education. The FATİH Project is intended to integrate technology into all levels of education in Turkey. As part of the FATİH Project that is aimed to complete in 2016, it is intended to initially deliver a tablet PC to every student and teacher. We aimed to detect grade 9 students’ acceptance perception level of tablet PCs during the 2014 – 2015 school year in this study where quantitative and qualitative data collection techniques were used in combination. The study group consisted of 228 grade 9 students of high schools in Istanbul, Ankara, Zonguldak and Bursa in Turkey. Study data was obtained through the “Tablet PC Acceptance Scale” and structured interview forms. Given the results obtained from the study, the mean overall score was 70.08 (3.72 out of 5), which was derived from all the dimensions of the acceptance perception level of tablet PCs in the students’ view. Findings of the study indicate that mean scores for students’ acceptance perception level of tablet PCs did not differ by their gender and their level of use of Information and Communication Technology (ICT). Focus group interviews with students suggest that students did not effectively and actively use the tablet PCs; instead they used the interactive board during classes. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=acceptance%20of%20technology" title="acceptance of technology">acceptance of technology</a>, <a href="https://publications.waset.org/abstracts/search?q=student%E2%80%99s%20view" title=" student’s view"> student’s view</a>, <a href="https://publications.waset.org/abstracts/search?q=FATIH%20project" title=" FATIH project"> FATIH project</a>, <a href="https://publications.waset.org/abstracts/search?q=tablet%20PCs" title=" tablet PCs"> tablet PCs</a> </p> <a href="https://publications.waset.org/abstracts/40883/investigating-students-acceptance-perception-level-of-tablet-pcs-by-a-variety-of-variables" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/40883.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">293</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">66</span> Real-Time Mine Safety System with the Internet of Things</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=%C5%9Eakir%20Bing%C3%B6l">Şakir Bingöl</a>, <a href="https://publications.waset.org/abstracts/search?q=Bayram%20%C4%B0slamo%C4%9Flu"> Bayram İslamoğlu</a>, <a href="https://publications.waset.org/abstracts/search?q=Ebubekir%20Furkan%20Tepeli"> Ebubekir Furkan Tepeli</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Mehmet%20Karakule"> Fatih Mehmet Karakule</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20K%C3%BC%C3%A7%C3%BCk"> Fatih Küçük</a>, <a href="https://publications.waset.org/abstracts/search?q=Merve%20Sena%20Arpac%C4%B1k"> Merve Sena Arpacık</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Taha%20Kabar"> Mustafa Taha Kabar</a>, <a href="https://publications.waset.org/abstracts/search?q=Muhammet%20Metin%20Molak"> Muhammet Metin Molak</a>, <a href="https://publications.waset.org/abstracts/search?q=Osman%20Emre%20Turan"> Osman Emre Turan</a>, <a href="https://publications.waset.org/abstracts/search?q=%C3%96mer%20Faruk%20Yesir"> Ömer Faruk Yesir</a>, <a href="https://publications.waset.org/abstracts/search?q=S%C4%B1la%20%C4%B0nan%C4%B1r"> Sıla İnanır</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study introduces an IoT-based real-time safety system for mining, addressing global safety challenges. The wearable device, seamlessly integrated into miners' jackets, employs LoRa technology for communication and offers real-time monitoring of vital health and environmental data. Unique features include an LCD panel for immediate information display and sound-based location tracking for emergency response. The methodology involves sensor integration, data transmission, and ethical testing. Validation confirms the system's effectiveness in diverse mining scenarios. The study calls for ongoing research to adapt the system to different mining contexts, emphasizing its potential to significantly enhance safety standards in the industry. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mining%20safety" title="mining safety">mining safety</a>, <a href="https://publications.waset.org/abstracts/search?q=internet%20of%20things" title=" internet of things"> internet of things</a>, <a href="https://publications.waset.org/abstracts/search?q=wearable%20technology" title=" wearable technology"> wearable technology</a>, <a href="https://publications.waset.org/abstracts/search?q=LoRa" title=" LoRa"> LoRa</a>, <a href="https://publications.waset.org/abstracts/search?q=RFID%20tracking" title=" RFID tracking"> RFID tracking</a>, <a href="https://publications.waset.org/abstracts/search?q=real-time%20safety%20system" title=" real-time safety system"> real-time safety system</a>, <a href="https://publications.waset.org/abstracts/search?q=safety%20alerts" title=" safety alerts"> safety alerts</a>, <a href="https://publications.waset.org/abstracts/search?q=safety%20measures" title=" safety measures"> safety measures</a> </p> <a href="https://publications.waset.org/abstracts/181468/real-time-mine-safety-system-with-the-internet-of-things" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/181468.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">63</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">65</span> Valorization of Seafood and Poultry By-Products as Gelatin Source and Quality Assessment</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Elif%20Tugce%20Aksun%20Tumerkan">Elif Tugce Aksun Tumerkan</a>, <a href="https://publications.waset.org/abstracts/search?q=Umran%20Cansu"> Umran Cansu</a>, <a href="https://publications.waset.org/abstracts/search?q=Gokhan%20Boran"> Gokhan Boran</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ozogul"> Fatih Ozogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Gelatin is a mixture of peptides obtained from collagen by partial thermal hydrolysis. It is an important and useful biopolymer that is used in the food, pharmacy, and photography products. Generally, gelatins are sourced from pig skin and bones, beef bone and hide, but within the last decade, using alternative gelatin resources has attracted some interest. In this study, functional properties of gelatin extracted from seafood and poultry by-products were evaluated. For this purpose, skins of skipjack tuna (Katsuwonus pelamis) and frog (Rana esculata) were used as seafood by-products and chicken skin as poultry by-product as raw material for gelatin extraction. Following the extraction of gelatin, all samples were lyophilized and stored in plastic bags at room temperature. For comparing gelatins obtained; chemical composition, common quality parameters including bloom value, gel strength, and viscosity in addition to some others like melting and gelling temperatures, hydroxyproline content, and colorimetric parameters were determined. The results showed that the highest protein content obtained in frog gelatin with 90.1% and the highest hydroxyproline content was in chicken gelatin with 7.6% value. Frog gelatin showed a significantly higher (P < 0.05) melting point (42.7°C) compared to that of fish (29.7°C) and chicken (29.7°C) gelatins. The bloom value of gelatin from frog skin was found higher (363 g) than chicken and fish gelatins (352 and 336 g, respectively) (P < 0.05). While fish gelatin had higher lightness (L*) value (92.64) compared to chicken and frog gelatins, redness/greenness (a*) value was significantly higher in frog skin gelatin. Based on the results obtained, it can be concluded that skins of different animals with high commercial value may be utilized as alternative sources to produce gelatin with high yield and desirable functional properties. Functional and quality analysis of gelatin from frog, chicken, and tuna skin showed by-product of poultry and seafood can be used as an alternative gelatine source to mammalian gelatine. The functional properties, including bloom strength, melting points, and viscosity of gelatin from frog skin were more admirable than that of the chicken and tuna skin. Among gelatin groups, significant characteristic differences such as gel strength and physicochemical properties were observed based on not only raw material but also the extraction method. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=chicken%20skin" title="chicken skin">chicken skin</a>, <a href="https://publications.waset.org/abstracts/search?q=fish%20skin" title=" fish skin"> fish skin</a>, <a href="https://publications.waset.org/abstracts/search?q=food%20industry" title=" food industry"> food industry</a>, <a href="https://publications.waset.org/abstracts/search?q=frog%20skin" title=" frog skin"> frog skin</a>, <a href="https://publications.waset.org/abstracts/search?q=gel%20strength" title=" gel strength"> gel strength</a> </p> <a href="https://publications.waset.org/abstracts/94003/valorization-of-seafood-and-poultry-by-products-as-gelatin-source-and-quality-assessment" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/94003.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">163</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">64</span> Individual Differences and Language Learning Strategies</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Nilgun%20Karatas">Nilgun Karatas</a>, <a href="https://publications.waset.org/abstracts/search?q=Bihter%20Sakin"> Bihter Sakin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, the relationships between the use of language learning strategies and English language exit exam success were investigated in the university EFL learners’ context. The study was conducted at Fatih University Prep School. To collect data 3 classes from the A1 module in English language classes completed a questionnaire known as the English Language Learning Strategy Inventory or ELLSI. The data for the present study were collected from the preparatory class students who are studying English as a second language at the School of Foreign Languages. The students were placed into four different levels of English, namely A1, A2, B1, and B2 level of English competency according to European Union Language Proficiency Standard, by means of their English placement test results. The Placement test was conveyed at the beginning of the spring semester in 2014-2015.The ELLSI consists of 30 strategy items which students are asked to rate from 1 (low frequency) to 5 (high frequency) according to how often they use them. The questionnaire and exit exam results were entered onto SPSS and analyzed for mean frequencies and statistical differences. Spearman and Pearson correlation were used in a detailed way. There were no statistically significant results between the frequency of strategy use and exit exam results. However, most questions correlate at a significant level with some of the questions. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=individual%20differences" title="individual differences">individual differences</a>, <a href="https://publications.waset.org/abstracts/search?q=language%20learning%20strategies" title=" language learning strategies"> language learning strategies</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20University" title=" Fatih University"> Fatih University</a>, <a href="https://publications.waset.org/abstracts/search?q=English%20language" title=" English language"> English language</a> </p> <a href="https://publications.waset.org/abstracts/28251/individual-differences-and-language-learning-strategies" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/28251.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">491</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">63</span> Visual Analysis of Picturesque Urban Landscape Case of Sultanahmet, Istanbul</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Saidu%20Dalhat%20Dansadau">Saidu Dalhat Dansadau</a>, <a href="https://publications.waset.org/abstracts/search?q=Aykut%20Karaman"> Aykut Karaman</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The integration of photography into architecture was a pivotal point in the journey of architectural representation; photography proved itself useful for the betterment of architecture early on, as well as established itself as a necessary tool in the realm of architecture. The main study this paper was extracted from looked into the inquiry of knowing exactly what are the key picturesque locations/structures in Sultanahmet, Fatih-Istanbul, and how can their spatial distribution and cultural significance be characterized and mapped for urban design and development as well as the secondary objective, of which this paper focuses on, is to “Investigate the role of perception in urban environments and how photography serves as a tool for capturing and conveying the perception of Sultanahmet's picturesque structures/locations”. The study achieved these objectives by utilizing methodologies such as geo-tagged photography, sequential photography, social media metadata extraction, GIS mapping, spatial analysis, and visual analysis, focusing on the historically rich and culturally significant study area of Sultanahmet, Fatih-Istanbul. By looking at potential structures/locations and then dissecting their special distribution and cultural significance, the main study was able to achieve the main objective as well as unveil a more nuanced understanding of the dynamics between photography, architecture, and urban design with respect to perception using sequential photography. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=perception" title="perception">perception</a>, <a href="https://publications.waset.org/abstracts/search?q=architectural%20photography" title=" architectural photography"> architectural photography</a>, <a href="https://publications.waset.org/abstracts/search?q=picturesque" title=" picturesque"> picturesque</a>, <a href="https://publications.waset.org/abstracts/search?q=urban%20design" title=" urban design"> urban design</a>, <a href="https://publications.waset.org/abstracts/search?q=Sultanahmet" title=" Sultanahmet"> Sultanahmet</a>, <a href="https://publications.waset.org/abstracts/search?q=Istanbul" title=" Istanbul"> Istanbul</a> </p> <a href="https://publications.waset.org/abstracts/185746/visual-analysis-of-picturesque-urban-landscape-case-of-sultanahmet-istanbul" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/185746.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">45</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">62</span> Pruning Algorithm for the Minimum Rule Reduct Generation </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Sahin%20Emrah%20Amrahov">Sahin Emrah Amrahov</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Aybar"> Fatih Aybar</a>, <a href="https://publications.waset.org/abstracts/search?q=Serhat%20Dogan"> Serhat Dogan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this paper we consider the rule reduct generation problem. Rule Reduct Generation (RG) and Modified Rule Generation (MRG) algorithms, that are used to solve this problem, are well-known. Alternative to these algorithms, we develop Pruning Rule Generation (PRG) algorithm. We compare the PRG algorithm with RG and MRG. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=rough%20sets" title="rough sets">rough sets</a>, <a href="https://publications.waset.org/abstracts/search?q=decision%20rules" title=" decision rules"> decision rules</a>, <a href="https://publications.waset.org/abstracts/search?q=rule%20induction" title=" rule induction"> rule induction</a>, <a href="https://publications.waset.org/abstracts/search?q=classification" title=" classification"> classification</a> </p> <a href="https://publications.waset.org/abstracts/17254/pruning-algorithm-for-the-minimum-rule-reduct-generation" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/17254.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">528</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">61</span> A Needs-Based Top-Down Approach for a Tailor-Made Smart City Roadmap</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Eruyar">Mustafa Eruyar</a>, <a href="https://publications.waset.org/abstracts/search?q=Ersoy%20Pehlivan"> Ersoy Pehlivan</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Kafal%C4%B1"> Fatih Kafalı</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Gundogan"> Fatih Gundogan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> All megacities are not only under the pressure of common urbanization and growth problems but also dealing with different challenges according to their specific circumstances. However, the majority of cities focuses mainly on popular smart city projects, which are usually driven by strong private sector, regardless of their characteristics, each city needs to develop customized projects within a tailor-made smart city roadmap to be able to solve its own challenges. Smart city manifest, helps citizens to feel the action better than good reading smart city vision statements, which consists of five elements; namely purpose, values, mission, vision, and strategy. This study designs a methodology for smart city roadmap based on a top-down approach, breaking down of smart city manifest to feasible projects for a systematic smart city transformation. This methodology was implemented in Istanbul smart city transformation program which includes smart city literature review, current state analysis, roadmap, and architecture projects, respectively. Istanbul smart city roadmap project followed an extensive literature review of certain leading smart cities around the world and benchmarking of the city’s current state using well known smart city indices. In the project, needs of citizens and service providers of the city were identified via stakeholder, persona and social media analysis. The project aimed to develop smart city projects targeting fulfilling related needs by implementing a gap analysis between current state and foreseen plans. As a result, in 11 smart city domains and enablers; 24 strategic objectives, 50 programs, and 101 projects were developed with the support of 183 smart city stakeholder entities and based on 125 citizen persona profiles and last one-year social media analysis. In conclusion, the followed methodology helps cities to identify and prioritize their needs and plan for long-term sustainable development, despite limited resources. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=needs-based" title="needs-based">needs-based</a>, <a href="https://publications.waset.org/abstracts/search?q=manifest" title=" manifest"> manifest</a>, <a href="https://publications.waset.org/abstracts/search?q=roadmap" title=" roadmap"> roadmap</a>, <a href="https://publications.waset.org/abstracts/search?q=smart%20city" title=" smart city"> smart city</a>, <a href="https://publications.waset.org/abstracts/search?q=top-down%20approach" title=" top-down approach"> top-down approach</a> </p> <a href="https://publications.waset.org/abstracts/97318/a-needs-based-top-down-approach-for-a-tailor-made-smart-city-roadmap" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/97318.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">216</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">60</span> The Use of Thermal Infrared Wavelengths to Determine the Volcanic Soils</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Levent%20Basayigit">Levent Basayigit</a>, <a href="https://publications.waset.org/abstracts/search?q=Mert%20Dedeoglu"> Mert Dedeoglu</a>, <a href="https://publications.waset.org/abstracts/search?q=Fadime%20Ozogul"> Fadime Ozogul</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, an application was carried out to determine the Volcanic Soils by using remote sensing.  The study area was located on the Golcuk formation in Isparta-Turkey. The thermal bands of Landsat 7 image were used for processing. The implementation of the climate model that was based on the water index was used in ERDAS Imagine software together with pixel based image classification. Soil Moisture Index (SMI) was modeled by using the surface temperature (Ts) which was obtained from thermal bands and vegetation index (NDVI) derived from Landsat 7. Surface moisture values were grouped and classified by using scoring system. Thematic layers were compared together with the field studies. Consequently, different moisture levels for volcanic soils were indicator for determination and separation. Those thermal wavelengths are preferable bands for separation of volcanic soils using moisture and temperature models. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Landsat%207" title="Landsat 7">Landsat 7</a>, <a href="https://publications.waset.org/abstracts/search?q=soil%20moisture%20index" title=" soil moisture index"> soil moisture index</a>, <a href="https://publications.waset.org/abstracts/search?q=temperature%20models" title=" temperature models"> temperature models</a>, <a href="https://publications.waset.org/abstracts/search?q=volcanic%20soils" title=" volcanic soils"> volcanic soils</a> </p> <a href="https://publications.waset.org/abstracts/68582/the-use-of-thermal-infrared-wavelengths-to-determine-the-volcanic-soils" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/68582.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">305</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">59</span> CFD Study for Normal and Rifled Tube with a Convergence Check</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Sharfi%20Dirar">Sharfi Dirar</a>, <a href="https://publications.waset.org/abstracts/search?q=Shihab%20Elhaj"> Shihab Elhaj</a>, <a href="https://publications.waset.org/abstracts/search?q=Ahmed%20El%20Fatih"> Ahmed El Fatih</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Computational fluid dynamics were used to simulate and study the heated water boiler tube for both normal and rifled tube with a refinement of the mesh to check the convergence. The operation condition was taken from GARRI power station and used in a boundary condition accordingly. The result indicates the rifled tube has higher heat transfer efficiency than the normal tube. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=boiler%20tube" title="boiler tube">boiler tube</a>, <a href="https://publications.waset.org/abstracts/search?q=convergence%20check" title=" convergence check"> convergence check</a>, <a href="https://publications.waset.org/abstracts/search?q=normal%20tube" title=" normal tube"> normal tube</a>, <a href="https://publications.waset.org/abstracts/search?q=rifled%20tube" title=" rifled tube"> rifled tube</a> </p> <a href="https://publications.waset.org/abstracts/37253/cfd-study-for-normal-and-rifled-tube-with-a-convergence-check" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/37253.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">334</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">58</span> The Follower Robots Tested in Different Lighting Condition and Improved Capabilities</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Sultan%20Muhammed%20Fatih%20Apaydin">Sultan Muhammed Fatih Apaydin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, two types of robot were examined as being pioneer robot and follower robot for improving of the capabilities of tracking robots. Robots continue to tracking each other and measurement of the follow-up distance between them is very important for improvements to be applied. It was achieved that the follower robot follows the pioneer robot in line with intended goals. The tests were applied to the robots in various grounds and environments in point of performance and necessary improvements were implemented by measuring the results of these tests. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mobile%20robot" title="mobile robot">mobile robot</a>, <a href="https://publications.waset.org/abstracts/search?q=remote%20and%20autonomous%20control" title=" remote and autonomous control"> remote and autonomous control</a>, <a href="https://publications.waset.org/abstracts/search?q=infra-red%20sensors" title=" infra-red sensors"> infra-red sensors</a>, <a href="https://publications.waset.org/abstracts/search?q=arduino" title=" arduino"> arduino</a> </p> <a href="https://publications.waset.org/abstracts/34758/the-follower-robots-tested-in-different-lighting-condition-and-improved-capabilities" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/34758.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">565</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">57</span> Laser Beam Bending via Lenses</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Remzi%20Yildirim">Remzi Yildirim</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih.%20V.%20%C3%87elebi"> Fatih. V. Çelebi</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Haldun%20G%C3%B6kta%C5%9F"> H. Haldun Göktaş</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20Behzat%20%C5%9Eahin"> A. Behzat Şahin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study is about a single component cylindrical structured lens with gradient curve which we used for bending laser beams. It operates under atmospheric conditions and bends the laser beam independent of temperature, pressure, polarity, polarization, magnetic field, electric field, radioactivity, and gravity. A single piece cylindrical lens that can bend laser beams is invented. Lenses are made of transparent, tinted or colored glasses and used for undermining or absorbing the energy of the laser beams. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=laser" title="laser">laser</a>, <a href="https://publications.waset.org/abstracts/search?q=bending" title=" bending"> bending</a>, <a href="https://publications.waset.org/abstracts/search?q=lens" title=" lens"> lens</a>, <a href="https://publications.waset.org/abstracts/search?q=light" title=" light"> light</a>, <a href="https://publications.waset.org/abstracts/search?q=nonlinear%20optics" title=" nonlinear optics"> nonlinear optics</a> </p> <a href="https://publications.waset.org/abstracts/22254/laser-beam-bending-via-lenses" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/22254.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">488</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">56</span> Laser Light Bending via Lenses</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Remzi%20Yildirim">Remzi Yildirim</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20V.%20%C3%87elebi"> Fatih V. Çelebi</a>, <a href="https://publications.waset.org/abstracts/search?q=H.%20Haldun%20G%C3%B6kta%C5%9F"> H. Haldun Göktaş</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20Behzat%20%C5%9Eahin"> A. Behzat Şahin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study is about a single component cylindrical structured lens with gradient curve which we used for bending laser beams. It operates under atmospheric conditions and bends the laser beam independent of temperature, pressure, polarity, polarization, magnetic field, electric field, radioactivity, and gravity. A single piece cylindrical lens that can bend laser beams is invented. Lenses are made of transparent, tinted or colored glasses and used for undermining or absorbing the energy of the laser beams. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=laser" title="laser">laser</a>, <a href="https://publications.waset.org/abstracts/search?q=bending" title=" bending"> bending</a>, <a href="https://publications.waset.org/abstracts/search?q=lens" title=" lens"> lens</a>, <a href="https://publications.waset.org/abstracts/search?q=light" title=" light"> light</a>, <a href="https://publications.waset.org/abstracts/search?q=nonlinear%20optics" title=" nonlinear optics"> nonlinear optics</a> </p> <a href="https://publications.waset.org/abstracts/22251/laser-light-bending-via-lenses" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/22251.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">702</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">55</span> Effect of the Experimental Conditions on the Adsorption Capacities in the Removal of Pb2+ from Aqueous Solutions by the Hydroxyapatite Nanopowders</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Oral%20Lacin">Oral Lacin</a>, <a href="https://publications.waset.org/abstracts/search?q=Turan%20Calban"> Turan Calban</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Sevim"> Fatih Sevim</a>, <a href="https://publications.waset.org/abstracts/search?q=Taner%20Celik"> Taner Celik</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, Pb<sup>2+</sup> uptake by the hydroxyapatite nanopowders (n-Hap) from aqueous solutions was investigated by using batch adsorption techniques. The adsorption equilibrium studies were carried out as a function of contact time, adsorbent dosage, pH, temperature, and initial Pb<sup>2+</sup> concentration. The results showed that the equilibrium time of adsorption was achieved within 60 min, and the effective pH was selected to be 5 (natural pH). The maximum adsorption capacity of Pb<sup>2+ </sup>on n-Hap was found as 565 mg.g<sup>-1</sup>. It is believed that the results obtained for adsorption may provide a background for the detailed mechanism investigations and the pilot and industrial scale applications. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=nanopowders" title="nanopowders">nanopowders</a>, <a href="https://publications.waset.org/abstracts/search?q=hydroxyapatite" title=" hydroxyapatite"> hydroxyapatite</a>, <a href="https://publications.waset.org/abstracts/search?q=heavy%20metals" title=" heavy metals"> heavy metals</a>, <a href="https://publications.waset.org/abstracts/search?q=adsorption" title=" adsorption"> adsorption</a> </p> <a href="https://publications.waset.org/abstracts/52026/effect-of-the-experimental-conditions-on-the-adsorption-capacities-in-the-removal-of-pb2-from-aqueous-solutions-by-the-hydroxyapatite-nanopowders" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/52026.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">294</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">54</span> Quantum Fisher Information of Bound Entangled W-Like States</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ozaydin">Fatih Ozaydin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Quantum Fisher information (QFI) is a multipartite entanglement witness and recently it has been studied extensively with separability and entanglement in the focus. On the other hand, bound entanglement is a special phenomena observed in mixed entangled states. In this work, we study the QFI of W states under a four-dimensional entanglement binding channel. Starting with initally pure W states of several qubits, we find how the QFI decreases as two qubits of the W state is subject to entanglement binding. We also show that as the size of the W state increases, the effect of entanglement binding is decreased. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Quantum%20Fisher%20information" title="Quantum Fisher information">Quantum Fisher information</a>, <a href="https://publications.waset.org/abstracts/search?q=W%20states" title=" W states"> W states</a>, <a href="https://publications.waset.org/abstracts/search?q=bound%20entanglement" title=" bound entanglement"> bound entanglement</a>, <a href="https://publications.waset.org/abstracts/search?q=entanglement%20binding" title=" entanglement binding"> entanglement binding</a> </p> <a href="https://publications.waset.org/abstracts/15681/quantum-fisher-information-of-bound-entangled-w-like-states" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/15681.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">482</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">53</span> An Assessment of the Digital Transformation of Radio</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Sogut">Fatih Sogut</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Developments in information technologies have caused significant changes in terms of radio and television broadcasting. With these changes in terms of production format, transmission techniques and service delivery, the distinction between traditional media and New Media has emerged. The viewer/listener, who was in a passive position before, is now in an active position and has a say in many matters, including content production. Visual and auditory data transfer has diversified and become easier thanks to the convergence phenomenon. These transformations and developments also affected one of the oldest electronic communication tools, radio. In this study, in order to adapt to the new era that emerged with the digital age, the change in radio broadcasting and the factors that led to this change were tried to be explained. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Internet" title="Internet">Internet</a>, <a href="https://publications.waset.org/abstracts/search?q=radio%20broadcasting" title=" radio broadcasting"> radio broadcasting</a>, <a href="https://publications.waset.org/abstracts/search?q=digital%20transformation" title=" digital transformation"> digital transformation</a>, <a href="https://publications.waset.org/abstracts/search?q=Internet%20broadcasting" title=" Internet broadcasting"> Internet broadcasting</a> </p> <a href="https://publications.waset.org/abstracts/132329/an-assessment-of-the-digital-transformation-of-radio" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/132329.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">170</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">52</span> 3D Finite Element Analysis of Yoke Hybrid Electromagnet </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Hasan%20Fatih%20Ertu%C4%9Frul">Hasan Fatih Ertuğrul</a>, <a href="https://publications.waset.org/abstracts/search?q=Beytullah%20Okur"> Beytullah Okur</a>, <a href="https://publications.waset.org/abstracts/search?q=Huseyin%20%C3%9Cvet"> Huseyin Üvet</a>, <a href="https://publications.waset.org/abstracts/search?q=Kadir%20Erkan"> Kadir Erkan</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The objective of this paper is to analyze a 4-pole hybrid magnetic levitation system by using 3D finite element and analytical methods. The magnetostatic analysis of the system is carried out by using ANSYS MAXWELL-3D package. An analytical model is derived by magnetic equivalent circuit (MEC) method. The purpose of magnetostatic analysis is to determine the characteristics of attractive force and rotational torques by the change of air gap clearances, inclination angles and current excitations. The comparison between 3D finite element analysis and analytical results are presented at the rest of the paper. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=yoke%20hybrid%20electromagnet" title="yoke hybrid electromagnet">yoke hybrid electromagnet</a>, <a href="https://publications.waset.org/abstracts/search?q=3D%20finite%20element%20analysis" title=" 3D finite element analysis"> 3D finite element analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=magnetic%20levitation%20system" title=" magnetic levitation system"> magnetic levitation system</a>, <a href="https://publications.waset.org/abstracts/search?q=magnetostatic%20analysis" title=" magnetostatic analysis"> magnetostatic analysis</a> </p> <a href="https://publications.waset.org/abstracts/11364/3d-finite-element-analysis-of-yoke-hybrid-electromagnet" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/11364.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">727</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">51</span> Spatial Evaluations of Haskoy: The Emperial Village</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Yasemin%20Filiz-Kuruel">Yasemin Filiz-Kuruel</a>, <a href="https://publications.waset.org/abstracts/search?q=Emine%20Koseoglu"> Emine Koseoglu </a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study aims to evaluate Haskoy district of Beyoglu town of Istanbul. Haskoy is located in Halic region, between Kasimpasa district and Kagithane district. After the conquest of Istanbul, Fatih Sultan Mehmet (the Conqueror) set up his tent here. Therefore, the area gets its name as Haskoy, 'imperial village' that means a village which is special for Sultan. Today, there are shipyard and ateliers in variable sizes in Haskoy. In this study, the legibility of Haskoy streets is investigated comparatively. As a research method, semantic differential scale is used. The photos of the streets, which contain specific criteria, are chosen. The questionnaire is directed to first and third grade architecture students. The spatial evaluation of Haskoy streets is done through the survey. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Haskoy" title="Haskoy">Haskoy</a>, <a href="https://publications.waset.org/abstracts/search?q=legibility" title=" legibility"> legibility</a>, <a href="https://publications.waset.org/abstracts/search?q=semantic%20differential%20scale" title=" semantic differential scale"> semantic differential scale</a>, <a href="https://publications.waset.org/abstracts/search?q=urban%20streets" title=" urban streets"> urban streets</a> </p> <a href="https://publications.waset.org/abstracts/31681/spatial-evaluations-of-haskoy-the-emperial-village" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/31681.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">566</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">50</span> Synthesis and Anticholinesterase Activity of Carvacrol Derivatives</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Sonmez">Fatih Sonmez</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Alzheimer’s disease (AD) is a progressive neurodegenerative disease and it is the most common form of dementia that affects aged people. Acetylcholinesterase is a hydrolase involved in the termination of impulse transmission at cholinergic synapses by rapid hydrolysis of the neurotransmitter ACh in the central and peripheral nervous system. Carvacrol (5-iso-propyl-2-methyl-phenol) is a main bioactive monoterpene isolated from many medicinal herbs, such as Thymus vulgaris, Monarda punctate and Origanum vulgare spp. It is known that carvacrol has been widely used as an active anti-inflammatory ingredient, which can inhibit the isoproterenol induced inflammation in myocardial infarcted rats. In this paper, a series of 12 carvacrol substituted carbamate derivatives (2a-l) was synthesized and their inhibitory activities on AChE and BuChE were evaluated. Among them, 2d exhibited the strongest inhibition against AChE with an IC50 value of 2.22 µM, which was 130-fold more than that of carvacrol (IC50 = 288.26 µM). <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Acetylcholinesterase" title="Acetylcholinesterase">Acetylcholinesterase</a>, <a href="https://publications.waset.org/abstracts/search?q=Butyrylcholinesterase" title=" Butyrylcholinesterase"> Butyrylcholinesterase</a>, <a href="https://publications.waset.org/abstracts/search?q=Carbamate" title=" Carbamate"> Carbamate</a>, <a href="https://publications.waset.org/abstracts/search?q=Carvacrol" title=" Carvacrol"> Carvacrol</a> </p> <a href="https://publications.waset.org/abstracts/61252/synthesis-and-anticholinesterase-activity-of-carvacrol-derivatives" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/61252.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">352</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">49</span> Electronic and Computer-Assisted Refreshable Braille Display Developed for Visually Impaired Individuals</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ay%C5%9Fe%20Eldem">Ayşe Eldem</a>, <a href="https://publications.waset.org/abstracts/search?q=Fatih%20Ba%C5%9F%C3%A7ift%C3%A7i"> Fatih Başçiftçi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Braille alphabet is an important tool that enables visually impaired individuals to have a comfortable life like those who have normal vision. For this reason, new applications related to the Braille alphabet are being developed. In this study, a new Refreshable Braille Display was developed to help visually impaired individuals learn the Braille alphabet easier. By means of this system, any text downloaded on a computer can be read by the visually impaired individual at that moment by feeling it by his/her hands. Through this electronic device, it was aimed to make learning the Braille alphabet easier for visually impaired individuals with whom the necessary tests were conducted. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=visually%20impaired%20individual" title="visually impaired individual">visually impaired individual</a>, <a href="https://publications.waset.org/abstracts/search?q=Braille" title=" Braille"> Braille</a>, <a href="https://publications.waset.org/abstracts/search?q=Braille%20display" title=" Braille display"> Braille display</a>, <a href="https://publications.waset.org/abstracts/search?q=refreshable%20Braille%20display" title=" refreshable Braille display"> refreshable Braille display</a>, <a href="https://publications.waset.org/abstracts/search?q=USB" title=" USB"> USB</a> </p> <a href="https://publications.waset.org/abstracts/15833/electronic-and-computer-assisted-refreshable-braille-display-developed-for-visually-impaired-individuals" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/15833.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">345</span> </span> </div> </div> <ul class="pagination"> <li class="page-item disabled"><span class="page-link">&lsaquo;</span></li> <li class="page-item active"><span class="page-link">1</span></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul&page=2">2</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=Fatih%20%C3%96zogul&page=3">3</a></li> <li class="page-item"><a class="page-link" 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