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content</title> <meta name="description" content="Search results for: mineral content"> <meta name="keywords" content="mineral content"> <meta name="viewport" content="width=device-width, initial-scale=1, minimum-scale=1, maximum-scale=1, user-scalable=no"> <meta charset="utf-8"> <link href="https://cdn.waset.org/favicon.ico" type="image/x-icon" rel="shortcut icon"> <link href="https://cdn.waset.org/static/plugins/bootstrap-4.2.1/css/bootstrap.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/plugins/fontawesome/css/all.min.css" rel="stylesheet"> <link href="https://cdn.waset.org/static/css/site.css?v=150220211555" rel="stylesheet"> </head> <body> <header> <div class="container"> <nav class="navbar navbar-expand-lg navbar-light"> <a class="navbar-brand" href="https://waset.org"> <img src="https://cdn.waset.org/static/images/wasetc.png" alt="Open Science Research Excellence" title="Open Science Research Excellence" /> </a> <button class="d-block d-lg-none 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action="https://publications.waset.org/abstracts/search"> <div id="custom-search-input"> <div class="input-group"> <i class="fas fa-search"></i> <input type="text" class="search-query" name="q" placeholder="Author, Title, Abstract, Keywords" value="mineral content"> <input type="submit" class="btn_search" value="Search"> </div> </div> </form> </div> </div> <div class="row mt-3"> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Commenced</strong> in January 2007</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Frequency:</strong> Monthly</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Edition:</strong> International</div> </div> </div> <div class="col-sm-3"> <div class="card"> <div class="card-body"><strong>Paper Count:</strong> 6734</div> </div> </div> </div> <h1 class="mt-3 mb-3 text-center" style="font-size:1.6rem;">Search results for: mineral content</h1> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6734</span> Effects of Water Content on Dielectric Properties of Mineral Transformer Oil</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Suwarno">Suwarno</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20Helmi%20Prakoso"> M. Helmi Prakoso</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Mineral oil is commonly used for high voltage transformer insulation. The insulation quality of mineral oil is affecting the operation process of high voltage transformer. There are many contaminations which could decrease the insulation quality of mineral oil. One of them is water. This research talks about the effect of water content on dielectric properties, physic properties, and partial discharge pattern on mineral oil. Samples were varied with 10 varieties of water content value. And then all samples were tested to measure the dielectric properties, physic properties, and partial discharge pattern. The result of this research showed that an increment of water content value would decrease the insulation quality of mineral oil. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=dielectric%20properties" title="dielectric properties">dielectric properties</a>, <a href="https://publications.waset.org/abstracts/search?q=high%20voltage%20transformer" title=" high voltage transformer"> high voltage transformer</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20oil" title=" mineral oil"> mineral oil</a>, <a href="https://publications.waset.org/abstracts/search?q=water%20content" title=" water content"> water content</a> </p> <a href="https://publications.waset.org/abstracts/36856/effects-of-water-content-on-dielectric-properties-of-mineral-transformer-oil" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/36856.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">399</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6733</span> Proximate and Mineral Composition of Chicken Giblets from Vojvodina, Northern Serbia</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=M.%20R.%20Jokanovi%C4%87">M. R. Jokanović</a>, <a href="https://publications.waset.org/abstracts/search?q=V.%20M.%20Tomovi%C4%87"> V. M. Tomović</a>, <a href="https://publications.waset.org/abstracts/search?q=M.%20T.%20Jovi%C4%87"> M. T. Jović</a>, <a href="https://publications.waset.org/abstracts/search?q=S.%20B.%20%C5%A0kaljac"> S. B. Škaljac</a>, <a href="https://publications.waset.org/abstracts/search?q=B.%20V.%20%C5%A0oji%C4%87"> B. V. Šojić</a>, <a href="https://publications.waset.org/abstracts/search?q=P.%20M.%20Ikoni%C4%87"> P. M. Ikonić</a>, <a href="https://publications.waset.org/abstracts/search?q=T.%20A.%20Tasi%C4%87"> T. A. Tasić</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Proximate (moisture, protein, total fat, total ash) and mineral (K, P, Na, Mg, Ca, Zn, Fe, Cu and Mn) composition of chicken giblets (heart, liver and gizzard) were investigated. Phosphorous content, as well as proximate composition, were determined according to recommended ISO methods. The content of all elements, except phosphorus, of the giblets tissues were determined using inductively coupled plasma-optical emission spectrometry (ICP-OES), after dry ashing mineralization. Regarding proximate composition heart was the highest in total fat content, and the lowest in protein content. Liver was the highest in protein and total ash content, while gizzard was the highest in moisture and the lowest in total fat content. Regarding mineral composition liver was the highest for K, P, Ca, Mg, Fe, Zn, Cu, and Mn, while heart was the highest for Na content. The contents of almost all investigated minerals in analysed giblets tissues of chickens from Vojvodina were similar to values reported in the literature, i.e. in national food composition databases of other countries. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=chicken%20giblets" title="chicken giblets">chicken giblets</a>, <a href="https://publications.waset.org/abstracts/search?q=proximate%20composition" title=" proximate composition"> proximate composition</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20composition" title=" mineral composition"> mineral composition</a>, <a href="https://publications.waset.org/abstracts/search?q=inductively%20coupled%20plasma-optical%20emission%20spectrometry%20%28ICP-OES%29" title=" inductively coupled plasma-optical emission spectrometry (ICP-OES)"> inductively coupled plasma-optical emission spectrometry (ICP-OES)</a> </p> <a href="https://publications.waset.org/abstracts/14345/proximate-and-mineral-composition-of-chicken-giblets-from-vojvodina-northern-serbia" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/14345.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">451</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6732</span> Removal of Deposits and Improvement of Shelf Life in CO₂-Rich Mineral Water by Ozone-Microbubbles</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Un%20Hwa%20Choe">Un Hwa Choe</a>, <a href="https://publications.waset.org/abstracts/search?q=Jong%20Hyon%20Choe"> Jong Hyon Choe</a>, <a href="https://publications.waset.org/abstracts/search?q=Yong%20Jun%20Kim"> Yong Jun Kim</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The aim of this study was to effectively remove Fe2+ by using ozone microbubbles in bottled mineral water to prevent sediment from occurring during storage and increase shelf life. By considering the characteristics of mineral water with low solubility of ozone and high CO2 content, a suitable ozone injection step was chosen and a new mineral water treatment method using microbubbles was proposed. As a result of the treatment of the bottled mineral water with ozone microbubbles, the iron ion concentration was reduced from 0.14 mg/L to 0.01 mg/L, and the shelf life increased to 360 days. During the treatment, the concentrations of K+ and Na+ were almost unchanged, and the deposition time was reduced to one-third compared to the natural oxidation. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=CO%E2%82%82-rich%20mineral%20water" title="CO₂-rich mineral water">CO₂-rich mineral water</a>, <a href="https://publications.waset.org/abstracts/search?q=ozone-micro%20bubble" title=" ozone-micro bubble"> ozone-micro bubble</a>, <a href="https://publications.waset.org/abstracts/search?q=shelf%20life" title=" shelf life"> shelf life</a>, <a href="https://publications.waset.org/abstracts/search?q=bottled%20mineral%20water" title=" bottled mineral water"> bottled mineral water</a>, <a href="https://publications.waset.org/abstracts/search?q=water%20treatment" title=" water treatment"> water treatment</a> </p> <a href="https://publications.waset.org/abstracts/178817/removal-of-deposits-and-improvement-of-shelf-life-in-co2-rich-mineral-water-by-ozone-microbubbles" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/178817.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">85</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6731</span> Safety Date Fruits for Human Being as Affected by Nitrogen Fertilization Applications in Egypt</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=A.%20M.%20Attalla">A. M. Attalla</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20F.%20lbrahim"> A. F. lbrahim</a>, <a href="https://publications.waset.org/abstracts/search?q=Laila%20Y.%20Mostaffa"> Laila Y. Mostaffa</a> </p> <p class="card-text"><strong>Abstract:</strong></p> This study was conducted during three seasons 2010, 2011 and 2012 on Zahhloul date palm cultivar grown in calcareous soil, Alexandria governorate, Egypt. The palms received recommended dose of mineral N only or plus different rates of organic N with or without bio fertilizer to study the effect of such treatments on date palm yield and fruit nitrate and nitrite content due to its negative influence on human, animal and environment. The obtained results clarified that all used treatments of organic and bio fertilizers were effective in improving date palm yield and decreased fruit content of NO2 and NO3 in comparison with 100 % mineral N. It was also noticed that combined treatments of 50 % mineral N + 50 % organic manure with bio fertilizer is the superior treatments for increasing the values of yield and decreasing its content of NO2 and NO3. Hence, it could be concluded that, minimizing the use of chemical nitrogen fertilizer to half of recommended dose through addition of 50 % mineral N + 50 % organic manure with bio fertilizer and also, the utilization of organic and bio fertilizers is considered as a promising alternative for chemical fertilizers to avoid pollution and reduce the costs of mineral fertilizers. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=organic%20and%20bio%20fertilizers" title="organic and bio fertilizers">organic and bio fertilizers</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20fertilizer" title=" mineral fertilizer"> mineral fertilizer</a>, <a href="https://publications.waset.org/abstracts/search?q=nitrate" title=" nitrate"> nitrate</a>, <a href="https://publications.waset.org/abstracts/search?q=nitrite" title=" nitrite"> nitrite</a>, <a href="https://publications.waset.org/abstracts/search?q=zaghloul%20date%20palm%20cv" title=" zaghloul date palm cv"> zaghloul date palm cv</a> </p> <a href="https://publications.waset.org/abstracts/35352/safety-date-fruits-for-human-being-as-affected-by-nitrogen-fertilization-applications-in-egypt" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/35352.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">449</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6730</span> Potential of Mineral Composition Reconstruction for Monitoring the Performance of an Iron Ore Concentration Plant</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Maryam%20Sadeghi">Maryam Sadeghi</a>, <a href="https://publications.waset.org/abstracts/search?q=Claude%20Bazin"> Claude Bazin</a>, <a href="https://publications.waset.org/abstracts/search?q=Daniel%20Hodouin"> Daniel Hodouin</a>, <a href="https://publications.waset.org/abstracts/search?q=Laura%20Perez%20Barnuevo"> Laura Perez Barnuevo</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The performance of a separation process is usually evaluated using performance indices calculated from elemental assays readily available from the chemical analysis laboratory. However, the separation process performance is essentially related to the properties of the minerals that carry the elements and not those of the elements. Since elements or metals can be carried by valuable and gangue minerals in the ore and that each mineral responds differently to a mineral processing method, the use of only elemental assays could lead to erroneous or uncertain conclusions on the process performance. This paper discusses the advantages of using performance indices calculated from minerals content, such as minerals recovery, for process performance assessments. A method is presented that uses elemental assays to estimate the minerals content of the solids in various process streams. The method combines the stoichiometric composition of the minerals and constraints of mass conservation for the minerals through the concentration process to estimate the minerals content from elemental assays. The advantage of assessing a concentration process using mineral based performance indices is illustrated for an iron ore concentration circuit. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=data%20reconciliation" title="data reconciliation">data reconciliation</a>, <a href="https://publications.waset.org/abstracts/search?q=iron%20ore%20concentration" title=" iron ore concentration"> iron ore concentration</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20composition" title=" mineral composition"> mineral composition</a>, <a href="https://publications.waset.org/abstracts/search?q=process%20performance%20assessment" title=" process performance assessment"> process performance assessment</a> </p> <a href="https://publications.waset.org/abstracts/93580/potential-of-mineral-composition-reconstruction-for-monitoring-the-performance-of-an-iron-ore-concentration-plant" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/93580.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">218</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6729</span> Genetic Analysis of Iron, Phosphorus, Potassium and Zinc Concentration in Peanut</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ajay%20B.%20C.">Ajay B. C.</a>, <a href="https://publications.waset.org/abstracts/search?q=Meena%20H.%20N."> Meena H. N.</a>, <a href="https://publications.waset.org/abstracts/search?q=Dagla%20M.%20C."> Dagla M. C.</a>, <a href="https://publications.waset.org/abstracts/search?q=Narendra%20Kumar"> Narendra Kumar</a>, <a href="https://publications.waset.org/abstracts/search?q=Makwana%20%20A.%20D."> Makwana A. D.</a>, <a href="https://publications.waset.org/abstracts/search?q=Bera%20S.%20K."> Bera S. K.</a>, <a href="https://publications.waset.org/abstracts/search?q=Kalariya%20K.%20A."> Kalariya K. A.</a>, <a href="https://publications.waset.org/abstracts/search?q=Singh%20A.%20L."> Singh A. L.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The high-energy value, protein content and minerals makes peanut a rich source of nutrition at comparatively low cost. Basic information on genetics and inheritance of these mineral elements is very scarce. Hence, in the present study inheritance (using additive-dominance model) and association of mineral elements was studied in two peanut crosses. Dominance variance (H) played an important role in the inheritance of P, K, Fe and Zn in peanut pods. Average degree of dominance for most of the traits was greater than unity indicating over dominance for these traits. Significant associations were also observed among mineral elements both in F2 and F3 generations but pod yield had no associations with mineral elements (with few exceptions). Di-allele/bi-parental mating could be followed to identify high yielding and mineral dense segregates. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=correlation" title="correlation">correlation</a>, <a href="https://publications.waset.org/abstracts/search?q=dominance%20variance" title=" dominance variance"> dominance variance</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20elements" title=" mineral elements"> mineral elements</a>, <a href="https://publications.waset.org/abstracts/search?q=peanut" title=" peanut"> peanut</a> </p> <a href="https://publications.waset.org/abstracts/14731/genetic-analysis-of-iron-phosphorus-potassium-and-zinc-concentration-in-peanut" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/14731.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">413</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6728</span> Nutritional Characteristics, Mineral contents, Amino acid Composition and Phytochemical Analysis of Eryngium alpinium Leaf Protein Concentrates</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Owonikoko%20A.%20D.">Owonikoko A. D.</a>, <a href="https://publications.waset.org/abstracts/search?q=Odoje%20O.%20F."> Odoje O. F.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Fresh sample of Eryngium alpinum was purchased and processed for leaf protein concentrates with a view to evaluating its nutritional potential, mineral composition, amino acid characteristics and phytochemical constituents. Using standard analytical methods. The proximate composition of the leaf protein concentrates revealed moisture content;(5.35±0.21)g/100g, ash;(11.37±0.43)g/100g, crude protein;(48.17±0.46)g/100g, crude fat;(15.38±0.07)g/100g, crude fibre (3.05±0.46)g/100g, and Nitrogen free extractive; (16.68±0.30) g/100g. The mineral content was: Na;(51.88±0.23) mg/100g, K;(65.40±0.32)mg/100g, Ca; (86.89±0.46)mg/100g, Mg;(49.27±0.42) mg/100g, Zn;(0.62±0.03)mg/100g, Fe (6.65±0.43)mg/100g, Mn;(0.96±0.54)mg/100g, Cd;(0.28±0.04)mg/100g, P; (8.55±0.97)mg/100g, while selenium, lead and mercury were not detected in the sample indicating that the sample is free of causing risk of metal poisoning. The results of phytochemical constituents showed phytate; (18.34±0.36)mg/100g, flavonoid (0.25±0.41)mg/100g. The sample contain both essential and non-essential amino acid, with the highest value of Glutamic acid (12.26) and the lowest value of Tryptophan 1.05. the content of the leaf protein content shows that the sample is fit for dietary consumption and could as well be processed to be used as food additives. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mineral%20composition" title="mineral composition">mineral composition</a>, <a href="https://publications.waset.org/abstracts/search?q=phytochemical%20analysis" title=" phytochemical analysis"> phytochemical analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=leaf%20protein%20concentrates" title=" leaf protein concentrates"> leaf protein concentrates</a>, <a href="https://publications.waset.org/abstracts/search?q=eryngium%20alpinum" title=" eryngium alpinum"> eryngium alpinum</a> </p> <a href="https://publications.waset.org/abstracts/166086/nutritional-characteristics-mineral-contents-amino-acid-composition-and-phytochemical-analysis-of-eryngium-alpinium-leaf-protein-concentrates" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/166086.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">109</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6727</span> Effect of Plant Nutrients on Anthocyanin Content and Yield Component of Black Glutinous Rice Plants</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Chonlada%20Bennett">Chonlada Bennett</a>, <a href="https://publications.waset.org/abstracts/search?q=Phumon%20Sookwong"> Phumon Sookwong</a>, <a href="https://publications.waset.org/abstracts/search?q=Sakul%20Moolkam"> Sakul Moolkam</a>, <a href="https://publications.waset.org/abstracts/search?q=Sivapong%20Naruebal%20Sugunya%20Mahatheeranont"> Sivapong Naruebal Sugunya Mahatheeranont</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The cultivation of black glutinous rice rich in anthocyanins can provide great benefits to both farmers and consumers. Total anthocyanins content and yield component data of black glutinous rice cultivar (KHHK) grown with the addition of mineral elements (Ca, Mg, Cu, Cr, Fe and Se) under soilless conditions were studied. Ca application increased seed anthocyanins content by three-folds compared to controls. Cu application to rice plants obtained the highest number of grains panicle, panicle length and subsequently high panicle weight. Se application had the largest effect on leaf anthocyanins content, the number of tillers, number of panicles and 100-grain weight. These findings showed that the addition of mineral elements had a positive effect on increasing anthocyanins content in black rice plants and seeds as well as the heightened development of black glutinous rice plant growth. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Anthocyanins" title="Anthocyanins">Anthocyanins</a>, <a href="https://publications.waset.org/abstracts/search?q=Black%20Glutinous%20Rice" title=" Black Glutinous Rice"> Black Glutinous Rice</a>, <a href="https://publications.waset.org/abstracts/search?q=Mineral%20Elements" title=" Mineral Elements"> Mineral Elements</a>, <a href="https://publications.waset.org/abstracts/search?q=Soilless%20Culture" title=" Soilless Culture"> Soilless Culture</a> </p> <a href="https://publications.waset.org/abstracts/123992/effect-of-plant-nutrients-on-anthocyanin-content-and-yield-component-of-black-glutinous-rice-plants" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/123992.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">144</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6726</span> Effect of Sprouting Period of Proximate Composition, Functional Properties and Mineral Content on Malted Sorghum Flour</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Adebola%20Ajayi">Adebola Ajayi</a>, <a href="https://publications.waset.org/abstracts/search?q=Olakunle%20M.%20Makanjuola"> Olakunle M. Makanjuola</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Effect of sprouting period on proximate, functional and mineral properties of malted sorghum flour was evaluated. The study was carried out to determine the proximate, functional and mineral properties of sprouting period on malted sorghum flour produced. The malted sorghum flour was obtained by sorting, weighing, washing, steeping, draining, germination, drying, dry milling, sieving. Malted sorghum flour was evaluated for proximate composition, functional properties and mineral contents. Moisture, protein, fat content, crude fiber, ash contents and carbohydrate of 24 and 48 hours, were in the range of 10.50-11.0, 11.17-11.17, 1.50-4.00, 2.50-1.50, 1.50-1.54 and 73.15-70.79% respectively. Bulk density ranged between 0.64 and 0.59g/ml, water and oil absorption capacities ranged between 139.3 and 150.0 and 217.3 and 222.7g/g respectively. Calcium, Magnesium, Zinc, Iron and Manganese were also range of 12.5, 59.3-60.0, 3.22-3.25, 3.80-3.90 and 3.22-3.25 mg/100g respectively. The results indicate that the germination of red sorghum resulted in the enhancement of the nutritional quality and its functional properties. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=sprouting" title="sprouting">sprouting</a>, <a href="https://publications.waset.org/abstracts/search?q=sorghum" title=" sorghum"> sorghum</a>, <a href="https://publications.waset.org/abstracts/search?q=malted%20sorghum%20flour" title=" malted sorghum flour"> malted sorghum flour</a>, <a href="https://publications.waset.org/abstracts/search?q=cabinet%20dryer" title=" cabinet dryer"> cabinet dryer</a> </p> <a href="https://publications.waset.org/abstracts/77941/effect-of-sprouting-period-of-proximate-composition-functional-properties-and-mineral-content-on-malted-sorghum-flour" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/77941.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">208</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6725</span> Oil Contents, Mineral Compositions, and Their Correlations in Wild and Cultivated Safflower Seeds</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Rahim%20Ada">Rahim Ada</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20Harmankaya"> Mustafa Harmankaya</a>, <a href="https://publications.waset.org/abstracts/search?q=Sadiye%20Ayse%20Celik"> Sadiye Ayse Celik</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The safflower seed contains about 25-40% solvent extract and 20-33% fiber. It is well known that dietary phospholipids lower serum cholesterol levels effectively. The nutrient composition of safflower seed changes depending on region, soil and genotypes. This research was made by using of six natural selected (A22, A29, A30, C12, E1, F4, G8, G12, J27) and three commercial (Remzibey, Dincer, Black Sun1) varieties of safflower genotypes. The research was conducted on field conditions for two years (2009 and 2010) in randomized complete block design with three replications in Konya-Turkey ecological conditions. Oil contents, mineral contents and their correlations were determined in the research. According to the results, oil content was ranged from 22.38% to 34.26%, while the minerals were in between the following values: 1469, 04-2068.07 mg kg<sup>-1 </sup>for Ca, 7.24-11.71 mg kg<sup>-1</sup> for B, 13.29-17.41 mg kg<sup>-1</sup> for Cu, 51.00-79.35 mg kg<sup>-1</sup> for Fe, 3988-6638.34 mg kg<sup>-1</sup> for K, 1418.61-2306.06 mg kg<sup>-1</sup> for Mg, 11.37-17.76 mg kg<sup>-1</sup> for Mn, 4172.33-7059.58 mg kg<sup>-1</sup> for P and 32.60-59.00 mg kg<sup>-1</sup> for Zn. Correlation analysis that was made separately for the commercial varieties and wild lines showed that high level of oil content was negatively affected by all the investigated minerals except for K and Zn in the commercial varieties. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=safflower" title="safflower">safflower</a>, <a href="https://publications.waset.org/abstracts/search?q=oil" title=" oil"> oil</a>, <a href="https://publications.waset.org/abstracts/search?q=quality" title=" quality"> quality</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20content" title=" mineral content"> mineral content</a> </p> <a href="https://publications.waset.org/abstracts/40660/oil-contents-mineral-compositions-and-their-correlations-in-wild-and-cultivated-safflower-seeds" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/40660.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">265</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6724</span> Microbiological Properties and Mineral Contents of Honeys from Bordj Bou Arreridj Region (Algeria)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Diafat%20%20Abdelouahab">Diafat Abdelouahab</a>, <a href="https://publications.waset.org/abstracts/search?q=Ekhalfi%20A%20Hammoudia"> Ekhalfi A Hammoudia</a>, <a href="https://publications.waset.org/abstracts/search?q=Meribai%20Abdelmalek%20A"> Meribai Abdelmalek A</a>, <a href="https://publications.waset.org/abstracts/search?q=Bahloul%20Ahmedb"> Bahloul Ahmedb</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The present study aimed to characterize 30 honey samples from the Bordj Bou Arreridj region (Algeria) regarding their floral origins, physicochemical parameters, mineral composition and microbial safety. Mean values obtained for physicochemical parameters were: pH 4.11, 17.17% moisture, 0.0061% ash, 370.57μS cm−1 electrical conductivity, 21.98 meq/kg free acidity, and 9.703 mg/kg HMF. The mineral content was determined by atomic absorption spectrometry. The mean values obtained were (mg/kg): Fe, 7.5714; Mg, 37.68; Na, 186,63; Zn, 3,86; Pb, 0,4869 × 10-3 ; Cd, 267 × 10-3. Aerobic mesophiles, fecal coliforms and sulphite-reducing clostridia were the microbial contaminants of interest studied. Microbiologically, the honey quality was considered good and all samples showed to be negative in respect to safety parameters. The results obtained for physicochemical characteristics of Bordj Bou Arreridj honey indicate a good quality level, adequate processing, good maturity and freshness. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=pollen%20analysis" title="pollen analysis">pollen analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=physicochemical%20analysis" title=" physicochemical analysis"> physicochemical analysis</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20content" title=" mineral content"> mineral content</a>, <a href="https://publications.waset.org/abstracts/search?q=microbial%20contaminants" title=" microbial contaminants"> microbial contaminants</a> </p> <a href="https://publications.waset.org/abstracts/159713/microbiological-properties-and-mineral-contents-of-honeys-from-bordj-bou-arreridj-region-algeria" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/159713.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">89</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6723</span> Isoflavone and Mineral Content in Conventional Commercial Soybean Cultivars and Transgenic Soybean Planted in Minas Gerais, Brazil</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Renata%20Adriana%20Labanca">Renata Adriana Labanca</a>, <a href="https://publications.waset.org/abstracts/search?q=Gabriela%20Rezende%20Costa"> Gabriela Rezende Costa</a>, <a href="https://publications.waset.org/abstracts/search?q=Nilton%20de%20Oliveira%20Couto%20e%20Silva"> Nilton de Oliveira Couto e Silva</a>, <a href="https://publications.waset.org/abstracts/search?q=Jos%C3%A9%20Marcos%20Gontijo%20Mandarino"> José Marcos Gontijo Mandarino</a>, <a href="https://publications.waset.org/abstracts/search?q=Rodrigo%20Santos%20Leite"> Rodrigo Santos Leite</a>, <a href="https://publications.waset.org/abstracts/search?q=Nilson%20C%C3%A9sar%20Castanheira%20Guimar%C3%A3es"> Nilson César Castanheira Guimarães</a>, <a href="https://publications.waset.org/abstracts/search?q=Roberto%20Gon%C3%A7alves%20Junqueira"> Roberto Gonçalves Junqueira</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The objective of this study was to evaluate the differences in composition between six brands of conventional soybean and six genetically modified cultivars (GM), all of them from Minas Gerais State, Brazil. We focused on the isoflavones profile and mineral content questioning the substantial equivalence between conventional and GM organisms. The statement of compliance label for conventional grains was verified for the presence of genetic modified genes by real time polymerase chain reaction (PCR). We did not detect the presence of the 35S promoter in commercial samples, indicating the absence of transgene insertion. For mineral analysis, we used the method of inductively coupled plasma-optical emission spectrometry (ICP-OES). Isoflavones quantification was performed by high performance liquid chromatography (HPLC). The results showed no statistical difference between the conventional and transgenic soybean groups concerning isoflavone content and mineral composition. The concentration of potassium, the main mineral component of soy, was the highest in conventional soybeans compared to that in GM soy, while GM samples presented the highest concentrations of iron. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=glycine%20max" title="glycine max">glycine max</a>, <a href="https://publications.waset.org/abstracts/search?q=genetically%20modified%20organism" title=" genetically modified organism"> genetically modified organism</a>, <a href="https://publications.waset.org/abstracts/search?q=bioactive%20compounds" title=" bioactive compounds"> bioactive compounds</a>, <a href="https://publications.waset.org/abstracts/search?q=ICP-OES" title=" ICP-OES"> ICP-OES</a>, <a href="https://publications.waset.org/abstracts/search?q=HPLC" title=" HPLC"> HPLC</a> </p> <a href="https://publications.waset.org/abstracts/6523/isoflavone-and-mineral-content-in-conventional-commercial-soybean-cultivars-and-transgenic-soybean-planted-in-minas-gerais-brazil" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/6523.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">457</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6722</span> Effects of Drought on Microbial Activity in Rhizosphere, Soil Hydrophobicity and Leaching of Mineral Nitrogen from Arable Soil Depending on Method of Fertilization</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Jakub%20Elbl">Jakub Elbl</a>, <a href="https://publications.waset.org/abstracts/search?q=Luk%C3%A1%C5%A1%20Plo%C5%A1ek"> Lukáš Plošek</a>, <a href="https://publications.waset.org/abstracts/search?q=Anton%C3%ADn%20Kintl"> Antonín Kintl</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Hyn%C5%A1t"> Jaroslav Hynšt</a>, <a href="https://publications.waset.org/abstracts/search?q=So%C5%88a%20Javorekov%C3%A1"> Soňa Javoreková</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Z%C3%A1hora"> Jaroslav Záhora</a>, <a href="https://publications.waset.org/abstracts/search?q=Libor%20Kalhotka"> Libor Kalhotka</a>, <a href="https://publications.waset.org/abstracts/search?q=Olga%20Urb%C3%A1nkov%C3%A1"> Olga Urbánková</a>, <a href="https://publications.waset.org/abstracts/search?q=Ivana%20Charousov%C3%A1"> Ivana Charousová </a> </p> <p class="card-text"><strong>Abstract:</strong></p> This work presents the first results from the long-term laboratory experiment dealing with impact of drought on soil properties. Three groups of the treatment (A, B and C) with different regime of irrigation were prepared. The soil water content was maintained at 70 % of soil water holding capacity in group A, at 40 % in group B. In group C, soil water regime was maintained in the range of wilting point. Each group of the experiment was divided into three variants (A1 = B1, C1; A2 = B2, C2 etc.) with three repetitions: Variants A1 (B1, C1) were controls without addition of another fertilizer. Variants A2 (B2, C2) were fertilized with mineral nitrogen fertilizer DAM 390 (0.140 Mg of N per ha) and variants A3 (B3, C3) contained 45 g of Cp per a pot. The significant differences (ANOVA, P<0.05) in the leaching of mineral nitrogen and values of saturated hydraulic conductivity (Ksat) were found. The highest values of Ksat were found in variants (within each group) with addition of compost (A3, B3, C3). Conversely, the lowest values of Ksat were found in variants with addition of mineral nitrogen. Low values of Ksat indicate an increased level of hydrophobicity in individual groups of the experiment. Moreover, all variants with compost addition showed lower amount of mineral nitrogen leaching and high level of microbial activity than variants without. This decrease of mineral nitrogen leaching was about 200 % in comparison with the control variant and about 300 % with variant, where mineral nitrogen was added. Based on these results, we can conclude that changes of soil water content directly have impact on microbial activity, soil hydrophobicity and loss of mineral nitrogen from the soil. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=drought" title="drought">drought</a>, <a href="https://publications.waset.org/abstracts/search?q=microbial%20activity" title=" microbial activity"> microbial activity</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20nitrogen" title=" mineral nitrogen"> mineral nitrogen</a>, <a href="https://publications.waset.org/abstracts/search?q=soil%20hydrophobicity" title=" soil hydrophobicity"> soil hydrophobicity</a> </p> <a href="https://publications.waset.org/abstracts/7657/effects-of-drought-on-microbial-activity-in-rhizosphere-soil-hydrophobicity-and-leaching-of-mineral-nitrogen-from-arable-soil-depending-on-method-of-fertilization" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/7657.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">383</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6721</span> Phytochemical Screening, Anti-Microbial and Mineral Determination of Stachtarpheta indica Extract</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Ibrahim%20Isah%20Lakan">Ibrahim Isah Lakan</a>, <a href="https://publications.waset.org/abstracts/search?q=Nasiru%20Ibrahim"> Nasiru Ibrahim</a> </p> <p class="card-text"><strong>Abstract:</strong></p> These Phytochemical screening, Antimicrobial activities and mineral Determination of aqueous extract of Stachtarpheta indica were assessed. The result reveals the presence of flavonoids, tannins, saponins, alkaloids, glycosides and anthraquinones. The disc diffusion of aqueous extract showed Escherichia coli, 13 and antibiotic, 19 mm; Bacillus subtilis, 10 and anti –biotic, 17 mm; Klebsiller pnemuoniae , 14 and antibiotic, 24mm and Pseudmonas aeruginosa, 24 and antibiotic, 36 mm which are all comparable with the standard antibiotic cyprotomycin. The mineral content determination by flame photometer revealed that 1.25 (Na+), 0.85 (K +), 1.75 (Ca 2+) % which is a clear indication of the safety of the extract for the hypertensive patients and could be used to lower blood pressure. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=microbials" title="microbials">microbials</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral" title=" mineral"> mineral</a>, <a href="https://publications.waset.org/abstracts/search?q=phytochemicals" title=" phytochemicals"> phytochemicals</a>, <a href="https://publications.waset.org/abstracts/search?q=stachtarpheta%20indica%20extracts" title=" stachtarpheta indica extracts"> stachtarpheta indica extracts</a> </p> <a href="https://publications.waset.org/abstracts/45759/phytochemical-screening-anti-microbial-and-mineral-determination-of-stachtarpheta-indica-extract" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/45759.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">562</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6720</span> Study of Ladle Furnace Slag as Mineral Filler in Asphalt Concrete with Electric Arc Furnace Slag</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=W.%20J.%20Wang">W. J. Wang</a>, <a href="https://publications.waset.org/abstracts/search?q=D.%20F.%20Lin"> D. F. Lin</a>, <a href="https://publications.waset.org/abstracts/search?q=L.%20Y.%20Chen"> L. Y. Chen</a>, <a href="https://publications.waset.org/abstracts/search?q=K.%20Y.%20Liu"> K. Y. Liu</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In this study, the ladle furnace slag was used as a mineral filler in asphalt concrete with electric arc furnace slag (EAF asphalt concrete) to investigate the effect on the engineering and thermal properties of asphalt cement mastics and EAF asphalt concrete, the lime was used as a comparison for mineral filler, and the usage percentage of mineral filler was set at 2%, 4%, 6%, and 8%. First of all, the engineering properties of the ladle furnace slag and lime were compared, and then the mineral filler was mixed with bitumen to form the asphalt cement mastics in order to analyze the influence of the ladle furnace slag on the properties of asphalt cement mastics, and lastly, the mineral filler was used in the EAF asphalt concrete to analyze its feasibility of using ladle furnace slag as a mineral filler. The study result shows that the ladle furnace slag and the lime have no obvious difference in their physical properties, and from the energy dispersive spectrometer (EDS) test results, we know that the lime and the ladle furnace slag have similar elemental composition, but the Ca found in the ladle furnace slag belongs to CaO, and the lime belongs to CaCO3, therefore the ladle furnace slag has the property of expansion. According to the test results, the viscosity of asphalt cement mastics will increase with the increase in the use of mineral filler. Since the ladle furnace slag has more CaO content, the viscosity of the asphalt cement mastics with ladle furnace slag will increase more than using lime as mineral filler in the asphalt cement mastics, and the use of ladle furnace slag only needs to be 2% in order to achieve the effect of anti-peeling which is 6% for lime. From the related test results of EAF asphalt concrete, it is known that the maximum stability value can be obtained when the use of mineral filler is about 5%. When the ladle furnace slag is used as the mineral filler, it can improve the stiffness, indirect tension strength, spalling resistance, and thermal insulation of EAF asphalt concrete, which also indicates that using the ladle furnace slag as the mineral filler of bitumen can help to improve the durability of the asphalt pavement. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=ladle%20furnace%20slag" title="ladle furnace slag">ladle furnace slag</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20filler" title=" mineral filler"> mineral filler</a>, <a href="https://publications.waset.org/abstracts/search?q=asphalt%20cement%20mastics" title=" asphalt cement mastics"> asphalt cement mastics</a>, <a href="https://publications.waset.org/abstracts/search?q=EAF%20asphalt%20concrete" title=" EAF asphalt concrete"> EAF asphalt concrete</a> </p> <a href="https://publications.waset.org/abstracts/170204/study-of-ladle-furnace-slag-as-mineral-filler-in-asphalt-concrete-with-electric-arc-furnace-slag" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/170204.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">85</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6719</span> Improving the Liquid Insulation Performance with Antioxidants</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Helan%20Gethse%20J.">Helan Gethse J.</a>, <a href="https://publications.waset.org/abstracts/search?q=Dhanya%20K."> Dhanya K.</a>, <a href="https://publications.waset.org/abstracts/search?q=Muthuselvi%20G."> Muthuselvi G.</a>, <a href="https://publications.waset.org/abstracts/search?q=Diana%20Hyden%20N."> Diana Hyden N.</a>, <a href="https://publications.waset.org/abstracts/search?q=Samuel%20Pakianathan%20P."> Samuel Pakianathan P.</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Transformer oil is mostly used to keep the transformer cool. It functions as a cooling agent. Mineral oil has long been used in transformers. Mineral oil has a high dielectric strength, which allows it to withstand high temperatures. Mineral oil's main disadvantage is that it is not environmentally friendly and can be dangerous to the environment. The features of breakdown voltage (BDV), viscosity, flash point, and fire point are measured and reported in this study, and the characteristics of olive oil are compared to the characteristics of mineral oil. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=antioxidants" title="antioxidants">antioxidants</a>, <a href="https://publications.waset.org/abstracts/search?q=transformer%20oil" title=" transformer oil"> transformer oil</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20oil" title=" mineral oil"> mineral oil</a>, <a href="https://publications.waset.org/abstracts/search?q=olive%20oil" title=" olive oil"> olive oil</a> </p> <a href="https://publications.waset.org/abstracts/147698/improving-the-liquid-insulation-performance-with-antioxidants" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/147698.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">150</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6718</span> Effect of Local Processing Techniques on the Nutrients and Anti-Nutrients Content of Bitter Cassava (Manihot Esculenta Crantz)</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=J.%20S.%20Alakali">J. S. Alakali</a>, <a href="https://publications.waset.org/abstracts/search?q=A.%20R.%20Ismaila"> A. R. Ismaila</a>, <a href="https://publications.waset.org/abstracts/search?q=T.%20G.%20Atume"> T. G. Atume</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The effects of local processing techniques on the nutrients and anti-nutrients content of bitter cassava were investigated. Raw bitter cassava tubers were boiled, sundried, roasted, fried to produce Kuese, partially fermented and sun dried to produce Alubo, fermented by submersion to produce Akpu and fermented by solid state to produce yellow and white gari. These locally processed cassava products were subjected to proximate, mineral analysis and anti-nutrient analysis using standard methods. The result of the proximate analysis showed that, raw bitter cassava is composed of 1.85% ash, 20.38% moisture, 4.11% crude fibre, 1.03% crude protein, 0.66% lipids and 71.88% total carbohydrate. For the mineral analysis, the raw bitter cassava tuber contained 32.00% Calcium, 12.55% Magnesium, 1.38% Iron and 80.17% Phosphorous. Even though all processing techniques significantly increased the mineral content, fermentation had higher mineral increment effect. The anti-nutrients analysis showed that the raw tuber contained 98.16mg/100g cyanide, 44.00mg/100g oxalate 304.20mg/100g phytate and 73.00mg/100g saponin. In general all the processing techniques showed a significant reduction of the phytate, oxalate and saponin content of the cassava. However, only fermentation, sun drying and gasification were able to reduce the cyanide content of bitter cassava below the safe level (10mg/100g) recommended by Standard Organization of Nigeria. Yellow gari(with the addition of palm oil) showed low cyanide content (1.10 mg/100g) than white gari (3.51 mg/100g). Processing methods involving fermentation reduce cyanide and other anti-nutrients in the cassava to levels that are safe for consumption and should be widely practiced. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=bitter%20cassava" title="bitter cassava">bitter cassava</a>, <a href="https://publications.waset.org/abstracts/search?q=local%20processing" title=" local processing"> local processing</a>, <a href="https://publications.waset.org/abstracts/search?q=fermentation" title=" fermentation"> fermentation</a>, <a href="https://publications.waset.org/abstracts/search?q=anti-nutrient." title=" anti-nutrient."> anti-nutrient.</a> </p> <a href="https://publications.waset.org/abstracts/46049/effect-of-local-processing-techniques-on-the-nutrients-and-anti-nutrients-content-of-bitter-cassava-manihot-esculenta-crantz" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/46049.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">304</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6717</span> The Potential Effect of Biochar Application on Microbial Activities and Availability of Mineral Nitrogen in Arable Soil Stressed by Drought</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Helena%20Dvo%C5%99%C3%A1%C4%8Dkov%C3%A1">Helena Dvořáčková</a>, <a href="https://publications.waset.org/abstracts/search?q=Jakub%20Elbl"> Jakub Elbl</a>, <a href="https://publications.waset.org/abstracts/search?q=Irina%20Mikajlo"> Irina Mikajlo</a>, <a href="https://publications.waset.org/abstracts/search?q=Anton%C3%ADn%20Kintl"> Antonín Kintl</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Hyn%C5%A1t"> Jaroslav Hynšt</a>, <a href="https://publications.waset.org/abstracts/search?q=Olga%20Urb%C3%A1nkov%C3%A1"> Olga Urbánková</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Z%C3%A1hora"> Jaroslav Záhora</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Application of biochar to arable soils represents a new approach to restore soil health and quality. Many studies reported the positive effect of biochar application on soil fertility and development of soil microbial community. Moreover biochar may affect the soil water retention, but this effect has not been sufficiently described yet. Therefore this study deals with the influence of biochar application on: microbial activities in soil, availability of mineral nitrogen in soil for microorganisms, mineral nitrogen retention and plant production. To demonstrate the effect of biochar addition on the above parameters, the pot experiment was realized. As a model crop, Lactuca sativa L. was used and cultivated from December 10th 2014 till March 22th 2015 in climate chamber in thoroughly homogenized arable soil with and without addition of biochar. Five variants of experiment (V1–V5) with different regime of irrigation were prepared. Variants V1–V2 were fertilized by mineral nitrogen, V3–V4 by biochar and V5 was a control. The significant differences were found only in plant production and mineral nitrogen retention. The highest content of mineral nitrogen in soil was detected in V1 and V2, about 250 % in comparison with the other variants. The positive effect of biochar application on soil fertility, mineral nitrogen availability was not found. On the other hand results of plant production indicate the possible positive effect of biochar application on soil water retention. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=arable%20soil" title="arable soil">arable soil</a>, <a href="https://publications.waset.org/abstracts/search?q=biochar" title=" biochar"> biochar</a>, <a href="https://publications.waset.org/abstracts/search?q=drought" title=" drought"> drought</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20nitrogen" title=" mineral nitrogen"> mineral nitrogen</a> </p> <a href="https://publications.waset.org/abstracts/33497/the-potential-effect-of-biochar-application-on-microbial-activities-and-availability-of-mineral-nitrogen-in-arable-soil-stressed-by-drought" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/33497.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">426</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6716</span> Tribological Behavior of EP Additives with Different Percentage of Sulfur </h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Salete%20Martins%20Alves">Salete Martins Alves</a>, <a href="https://publications.waset.org/abstracts/search?q=Jos%C3%A9%20Josemar%20de%20Oliveira%20Junior"> José Josemar de Oliveira Junior</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The current efforts on design of lubricants are based in attending the new requirement of modern equipment with the focus on the choice of base oil and additives. Nowadays, there are different types of lubricant oils’ bases, such as mineral oils, synthetic oils, re-refined oils and vegetable oils. The lubrication in the boundary condition is controlled mainly by EP additives that interact with the surface forming very thin films. Therefore, the study’s goal is to evaluate the action of three EP additives, with different percentage of sulfur, on friction and wear reduction. They were evaluated in mineral and synthetic oils. Lubricants were prepared with synthetic and mineral oils and added 3 % and 5 % of EP additives. The friction and wear characteristics were studied using HFRR test. In this test, a normal load of 10 N was applied at a frequency of 20 Hz. The analysis of results has appointed that the percentage of sulfur in mineral oil has influenced on wear reduction. However, synthetic oil had good performance with low sulfur content. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=boundary%20lubrication" title="boundary lubrication">boundary lubrication</a>, <a href="https://publications.waset.org/abstracts/search?q=EP%20additives" title=" EP additives"> EP additives</a>, <a href="https://publications.waset.org/abstracts/search?q=sulfur" title=" sulfur"> sulfur</a>, <a href="https://publications.waset.org/abstracts/search?q=wear" title=" wear"> wear</a> </p> <a href="https://publications.waset.org/abstracts/10706/tribological-behavior-of-ep-additives-with-different-percentage-of-sulfur" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/10706.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">404</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6715</span> Mesotrione and Tembotrione Applied Alone or in Tank-Mix with Atrazine on Weed Control in Elephant Grass</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Alexandre%20M.%20Brighenti">Alexandre M. Brighenti</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The experiment was carried out in Valença, Rio de Janeiro State, Brazil, to evaluate the selectivity and weed control of carotenoid biosynthesis inhibiting herbicides applied alone or in combination with atrazine in elephant grass crop. The treatments were as follows: mesotrione (0.072 and 0.144 kg ha<sup>-1</sup> + 0.5% v/v mineral oil - Assist®), tembotrione (0.075 and 0.100 kg ha<sup>-1</sup> + 0.5% v/v mineral oil - Aureo®), atrazine + mesotrione (1.25 + 0.072 kg ha<sup>-1</sup> + 0.5% v/v mineral oil - Assist®), atrazine + tembotrione (1.25 + 0.100 kg ha<sup>-1</sup> + 0.5% v/v mineral oil - Aureo®), atrazine + mesotrione (1.25 + 0.072 kg ha<sup>-1</sup>), atrazine + tembotrione (1.25 + 0.100 kg ha<sup>-1</sup>) and two controls (hoed and unhoed check). Two application rates of mesotrione with the addition of mineral oil or the tank mixture of atrazine plus mesotrione, with or without the addition of mineral oil, did not provide injuries capable to reduce elephant grass forage yield. Tembotrione was phytotoxic to elephant grass when applied with mineral oil. Atrazine and tembotrione in a tank-mix, with or without mineral oil, were also phytotoxic to elephant grass. All treatments provided satisfactory weed control. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=forage" title="forage">forage</a>, <a href="https://publications.waset.org/abstracts/search?q=Napier%20grass" title=" Napier grass"> Napier grass</a>, <a href="https://publications.waset.org/abstracts/search?q=pasture" title=" pasture"> pasture</a>, <a href="https://publications.waset.org/abstracts/search?q=Pennisetum%20purpureum" title=" Pennisetum purpureum"> Pennisetum purpureum</a>, <a href="https://publications.waset.org/abstracts/search?q=weeds" title=" weeds"> weeds</a> </p> <a href="https://publications.waset.org/abstracts/79651/mesotrione-and-tembotrione-applied-alone-or-in-tank-mix-with-atrazine-on-weed-control-in-elephant-grass" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/79651.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">283</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6714</span> Effect of Dehydration Methods of the Proximate Composition, Mineral Content and Functional Properties of Starch Flour Extracted from Maize</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Olakunle%20M.%20Makanjuola">Olakunle M. Makanjuola</a>, <a href="https://publications.waset.org/abstracts/search?q=Adebola%20Ajayi"> Adebola Ajayi</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Effect of the dehydrated method on proximate, functional and mineral properties of corn starch was evaluated. The study was carried and to determine the proximate, functional and mineral properties of corn starch produced using three different drying methods namely (sun) (oven) and (cabinet) drying methods. The corn starch was obtained by cleaning, steeping, milling, sieving, dewatering and drying corn starch was evaluated for proximate composition, functional properties, and mineral properties to determine the nutritional properties, moisture, crude protein, crude fat, ash, and carbohydrate were in the range of 9.35 to 12.16, 6.5 to 10.78 1.08 to 2.5, 1.08 to 2.5, 4.0 to 5.2, 69.58 to 75.8% respectively. Bulk density range between 0.610g/dm3 to 0.718 g/dm3, water, and oil absorption capacities range between 116.5 to 117.25 and 113.8 to 117.25 ml/g respectively. Swelling powder had value varying from 1.401 to 1.544g/g respectively. The results indicate that the cabinet method had the best result item of the quality attribute. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=starch%20flour" title="starch flour">starch flour</a>, <a href="https://publications.waset.org/abstracts/search?q=maize" title=" maize"> maize</a>, <a href="https://publications.waset.org/abstracts/search?q=dehydration" title=" dehydration"> dehydration</a>, <a href="https://publications.waset.org/abstracts/search?q=cabinet%20dryer" title=" cabinet dryer"> cabinet dryer</a> </p> <a href="https://publications.waset.org/abstracts/77942/effect-of-dehydration-methods-of-the-proximate-composition-mineral-content-and-functional-properties-of-starch-flour-extracted-from-maize" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/77942.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">238</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6713</span> Petrography and Mineral Chemical Study of Younger Quartzofeldspathic Bodies in Chakdara Granite Gneiss, Northwest Pakistan</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Natasha%20Khan">Natasha Khan</a>, <a href="https://publications.waset.org/abstracts/search?q=Muhammad%20Arif"> Muhammad Arif</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The Chakdara granite gneiss is an extension of Swat granite gneisses. It is characterized by biotite bands and the occurrence of fluorite and blue beryl. Younger phases (quartzofeldspathic veins) occur within gneisses are characterized by various mineral phases that include beryl, biotite, phlogopite, annite, muscovite, ilmenite-pyrophanite, monazite, zircon, apatite, magnetite and minor amounts of sphene, rutile, and ulvöspinel. The present paper is an attempt to address the detailed mineral chemistry and genesis of minerals occurring in these younger phases. These quartzofeldspathic veins are assumed to be of hydrothermal origin on the basis of Th2O content in monazite, Zr/Hf ratio in zircon, REE enrichment, and Ce/Y ratio of allanite. Biotite in the present study is characterized by high F content. Muscovite is phengitic and contains very high amounts of Fe as compared to the normal muscovites. The Th2O content for monazite is low (0.81-1.56 wt. %) like those of hydrothermal origin. The Zr/Hf ratio in zircon is variable for different analyses but mostly falls in the range of ~ 41 and above. Allanite is generally unaltered and characterized by LREE enrichment. The properties of beryl and columbite in the present study show pegmatitic features. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=Beryl" title="Beryl">Beryl</a>, <a href="https://publications.waset.org/abstracts/search?q=Chakdarra%20granite%20gneiss" title=" Chakdarra granite gneiss"> Chakdarra granite gneiss</a>, <a href="https://publications.waset.org/abstracts/search?q=micas" title=" micas"> micas</a>, <a href="https://publications.waset.org/abstracts/search?q=quartzofeldspathic%20veins" title=" quartzofeldspathic veins"> quartzofeldspathic veins</a> </p> <a href="https://publications.waset.org/abstracts/54153/petrography-and-mineral-chemical-study-of-younger-quartzofeldspathic-bodies-in-chakdara-granite-gneiss-northwest-pakistan" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/54153.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">321</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6712</span> Consumer Market for Mineral Water and Development Policy in Georgia</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Gulnaz%20Erkomaishvili">Gulnaz Erkomaishvili</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The paper discusses mineral water consumer market and development policy in Georgia, the tools and measures, which will contribute to the production of mineral waters and increase its export. The paper studies and analyses current situation in mineral water production sector as well as the factors affecting increase and reduction of its export. It’s noted that in order to gain and maintain competitive advantage, it’s necessary to provide continuous supply of high-quality goods with modern design, open new distribution channels to enter new markets, carry out broad promotional activities, organize e-commerce. Economic policy plays an important role in protecting markets from counterfeit goods. The state also plays an important role in attracting foreign direct investments. Stable business environment and export-oriented strategy is the basis for the country’s economic growth. Based on the research, the paper suggests the strategy for improving the competitiveness of Georgian mineral waters, relevant conclusions and recommendations are provided. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mineral%20waters" title="mineral waters">mineral waters</a>, <a href="https://publications.waset.org/abstracts/search?q=consumer%20market%20for%20mineral%20waters" title=" consumer market for mineral waters"> consumer market for mineral waters</a>, <a href="https://publications.waset.org/abstracts/search?q=export%20of%20mineral%20waters" title=" export of mineral waters"> export of mineral waters</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20water%20development%20policy%20in%20Georgia" title=" mineral water development policy in Georgia"> mineral water development policy in Georgia</a> </p> <a href="https://publications.waset.org/abstracts/26537/consumer-market-for-mineral-water-and-development-policy-in-georgia" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/26537.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">428</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6711</span> Electrical Analysis of Corn Oil as an Alternative to Mineral Oil in Power Transformers</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=E.%20Taslak">E. Taslak</a>, <a href="https://publications.waset.org/abstracts/search?q=C.%20%20Kocatepe"> C. Kocatepe</a>, <a href="https://publications.waset.org/abstracts/search?q=O.%20Ar%C4%B1kan"> O. Arıkan</a>, <a href="https://publications.waset.org/abstracts/search?q=C.%20F.%20Kumru"> C. F. Kumru</a> </p> <p class="card-text"><strong>Abstract:</strong></p> In insulation and cooling of power transformers various liquids are used. Mineral oils have wide availability and low cost. However, they have a poor biodegradability potential and lower fire point in comparison with other insulating liquids. Use of a liquid having high biodegradability is important due to environmental consideration. This paper investigates edible corn oil as an alternative to mineral oil. Various properties of mineral and corn oil like breakdown voltage, dissipation factor, relative dielectric constant, power loss and resistivity were measured according to different standards. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=breakdown%20voltage" title="breakdown voltage">breakdown voltage</a>, <a href="https://publications.waset.org/abstracts/search?q=corn%20oil" title=" corn oil"> corn oil</a>, <a href="https://publications.waset.org/abstracts/search?q=dissipation%20factor" title=" dissipation factor"> dissipation factor</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20oil" title=" mineral oil"> mineral oil</a>, <a href="https://publications.waset.org/abstracts/search?q=power%20loss" title=" power loss"> power loss</a>, <a href="https://publications.waset.org/abstracts/search?q=relative%20dielectric%20constant" title=" relative dielectric constant"> relative dielectric constant</a>, <a href="https://publications.waset.org/abstracts/search?q=resistivity" title=" resistivity"> resistivity</a> </p> <a href="https://publications.waset.org/abstracts/29825/electrical-analysis-of-corn-oil-as-an-alternative-to-mineral-oil-in-power-transformers" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/29825.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">575</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6710</span> Mineral Nitrogen Retention, Nitrogen Availability and Plant Growth in the Soil Influenced by Addition of Organic and Mineral Fertilizers: Lysimetric Experiment</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Luk%C3%A1%C5%A1%20Plo%C5%A1ek">Lukáš Plošek</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Hyn%C5%A1t"> Jaroslav Hynšt</a>, <a href="https://publications.waset.org/abstracts/search?q=Jaroslav%20Z%C3%A1hora"> Jaroslav Záhora</a>, <a href="https://publications.waset.org/abstracts/search?q=Jakub%20Elbl"> Jakub Elbl</a>, <a href="https://publications.waset.org/abstracts/search?q=Anton%C3%ADn%20Kintl"> Antonín Kintl</a>, <a href="https://publications.waset.org/abstracts/search?q=Ivana%20Charousov%C3%A1"> Ivana Charousová</a>, <a href="https://publications.waset.org/abstracts/search?q=Silvia%20Kov%C3%A1csov%C3%A1"> Silvia Kovácsová</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Compost can influence soil fertility and plant health. At the same time compost can play an important role in the nitrogen cycle and it can influence leaching of mineral nitrogen from soil to underground water. This paper deals with the influence of compost addition and mineral nitrogen fertilizer on leaching of mineral nitrogen, nitrogen availability in microbial biomass and plant biomass production in the lysimetric experiment. Twenty-one lysimeters were filed with topsoil and subsoil collected in the area of protection zone of underground source of drinking water - Březová nad Svitavou. The highest leaching of mineral nitrogen was detected in the variant fertilized only mineral nitrogen fertilizer (624.58 mg m-2), the lowest leaching was recorded in the variant with high addition of compost (315.51 mg m-2). On the other hand, losses of mineral nitrogen are not in connection with the losses of available form of nitrogen in microbial biomass. Because loss of mineral nitrogen was detected in variant with the least change in the availability of N in microbial biomass. The leaching of mineral nitrogen, yields as well as the results concerning nitrogen availability from the first year of long term experiment suggest that compost can positive influence the leaching of nitrogen into underground water. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=nitrogen" title="nitrogen">nitrogen</a>, <a href="https://publications.waset.org/abstracts/search?q=compost" title=" compost"> compost</a>, <a href="https://publications.waset.org/abstracts/search?q=biomass%20production" title=" biomass production"> biomass production</a>, <a href="https://publications.waset.org/abstracts/search?q=lysimeter" title=" lysimeter "> lysimeter </a> </p> <a href="https://publications.waset.org/abstracts/7531/mineral-nitrogen-retention-nitrogen-availability-and-plant-growth-in-the-soil-influenced-by-addition-of-organic-and-mineral-fertilizers-lysimetric-experiment" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/7531.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">352</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6709</span> Evaluation of Bone and Body Mineral Profile in Association with Protein Content, Fat, Fat-Free, Skeletal Muscle Tissues According to Obesity Classification among Adult Men</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Orkide%20Donma">Orkide Donma</a>, <a href="https://publications.waset.org/abstracts/search?q=Mustafa%20M.%20Donma"> Mustafa M. Donma</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Obesity is associated with increased fat mass as well as fat percentage. Minerals are the elements, which are of vital importance. In this study, the relationships between body as well as bone mineral profile and the percentage as well as mass values of fat, fat-free portion, protein, skeletal muscle were evaluated in adult men with normal body mass index (N-BMI), and those classified according to different stages of obesity. A total of 103 adult men classified into five groups participated in this study. Ages were within 19-79 years range. Groups were N-BMI (Group 1), overweight (OW) (Group 2), first level of obesity (FLO) (Group 3), second level of obesity (SLO) (Group 4) and third level of obesity (TLO) (Group 5). Anthropometric measurements were performed. BMI values were calculated. Obesity degree, total body fat mass, fat percentage, basal metabolic rate (BMR), visceral adiposity, body mineral mass, body mineral percentage, bone mineral mass, bone mineral percentage, fat-free mass, fat-free percentage, protein mass, protein percentage, skeletal muscle mass and skeletal muscle percentage were determined by TANITA body composition monitor using bioelectrical impedance analysis technology. Statistical package (SPSS) for Windows Version 16.0 was used for statistical evaluations. The values below 0.05 were accepted as statistically significant. All the groups were matched based upon age (p > 0.05). BMI values were calculated as 22.6 ± 1.7 kg/m<sup>2</sup>, 27.1 ± 1.4 kg/m<sup>2</sup>, 32.0 ± 1.2 kg/m<sup>2</sup>, 37.2 ± 1.8 kg/m<sup>2</sup>, and 47.1 ± 6.1 kg/m<sup>2</sup> for groups 1, 2, 3, 4, and 5, respectively. Visceral adiposity and BMR values were also within an increasing trend. Percentage values of mineral, protein, fat-free portion and skeletal muscle masses were decreasing going from normal to TLO. Upon evaluation of the percentages of protein, fat-free portion and skeletal muscle, statistically significant differences were noted between NW and OW as well as OW and FLO (p < 0.05). However, such differences were not observed for body and bone mineral percentages. Correlation existed between visceral adiposity and BMI was stronger than that detected between visceral adiposity and obesity degree. Correlation between visceral adiposity and BMR was significant at the 0.05 level. Visceral adiposity was not correlated with body mineral mass but correlated with bone mineral mass whereas significant negative correlations were observed with percentages of these parameters (p < 0.001). BMR was not correlated with body mineral percentage whereas a negative correlation was found between BMR and bone mineral percentage (p < 0.01). It is interesting to note that mineral percentages of both body as well as bone are highly affected by the visceral adiposity. Bone mineral percentage was also associated with BMR. From these findings, it is plausible to state that minerals are highly associated with the critical stages of obesity as prominent parameters. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=bone" title="bone">bone</a>, <a href="https://publications.waset.org/abstracts/search?q=men" title=" men"> men</a>, <a href="https://publications.waset.org/abstracts/search?q=minerals" title=" minerals"> minerals</a>, <a href="https://publications.waset.org/abstracts/search?q=obesity" title=" obesity"> obesity</a> </p> <a href="https://publications.waset.org/abstracts/106542/evaluation-of-bone-and-body-mineral-profile-in-association-with-protein-content-fat-fat-free-skeletal-muscle-tissues-according-to-obesity-classification-among-adult-men" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/106542.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">117</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6708</span> Changes in Serum Neopterin in Workers Exposed to Different Mineral Dust</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Gospodinka%20Prakova">Gospodinka Prakova</a>, <a href="https://publications.waset.org/abstracts/search?q=Pavlina%20Gidikova"> Pavlina Gidikova</a>, <a href="https://publications.waset.org/abstracts/search?q=Gergana%20Sandeva"> Gergana Sandeva</a>, <a href="https://publications.waset.org/abstracts/search?q=Kamelia%20Haracherova"> Kamelia Haracherova</a>, <a href="https://publications.waset.org/abstracts/search?q=Emil%20Slavov"> Emil Slavov</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Neopterin was demonstrated to be a sensitive marker of cell-mediated immune reactions which plays a key role in the interaction of monocyte / macrophage activation. The purpose of this work was to investigate changes in serum neopterin in workers exposed to different composition of mineral dust. Material and Methods: Serum neopterin was studied in 193 exposed workers, divided into three groups, depending on the mineral dust and content of the quartz in the respirable fraction. The I-st group-coal dust containing less than 2% free crystalline silica (n=44), II-nd group-coal dust containing over 2% free crystalline silica (n=94) and the III-rd group-mixed dust with corundum and carborundum (n=55). The control group was composed of 21 individuals without exposure to dust. Serum neopterin was investigated by Elisa method in ng/ml according to the instructions of the manufacturer. Results and Discussion: It was found significantly higher level of serum neopterin in exposed workers of mineral dust (2,10 ± 0,62 ng / ml), compared with that of the control group (1,10 ± 0,85 ng/ml; p < 0,05). Neopterin levels in workers exposed to coal dust (1,87 ± 0,42 ng / ml-I-st and 3,32 ± 0,77 ng / ml-II-nd group) were significantly higher compared with those exposed to a mixed dust (1,31±0,68 mg / ml-third) and control group (p < 0,05). No significant difference in serum neopterin when exposed to a mixed dust composed of corundum and carborundum (III-rd) and a control group. Conclusion: The results of this study indicate activates a cell-mediated immune response when exposed to a mineral dust. The level of that activation depends mainly on the composition of the dust and is significantly highest in workers exposed to coal dust. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=mineral%20dust" title="mineral dust">mineral dust</a>, <a href="https://publications.waset.org/abstracts/search?q=neopterin" title=" neopterin"> neopterin</a>, <a href="https://publications.waset.org/abstracts/search?q=occupational%20exposure" title=" occupational exposure"> occupational exposure</a>, <a href="https://publications.waset.org/abstracts/search?q=respirable%20crystalline%20silica" title=" respirable crystalline silica"> respirable crystalline silica</a> </p> <a href="https://publications.waset.org/abstracts/69706/changes-in-serum-neopterin-in-workers-exposed-to-different-mineral-dust" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/69706.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">266</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6707</span> Characterization and Geographical Differentiation of Yellow Prickly Pear Produced in Different Mediterranean Countries</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Artemis%20Louppis">Artemis Louppis</a>, <a href="https://publications.waset.org/abstracts/search?q=Michalis%20Constantinou"> Michalis Constantinou</a>, <a href="https://publications.waset.org/abstracts/search?q=Ioanna%20%20Kosma"> Ioanna Kosma</a>, <a href="https://publications.waset.org/abstracts/search?q=Federica%20Blando"> Federica Blando</a>, <a href="https://publications.waset.org/abstracts/search?q=Michael%20Kontominas"> Michael Kontominas</a>, <a href="https://publications.waset.org/abstracts/search?q=Anastasia%20Badeka"> Anastasia Badeka</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The aim of the present study was to differentiate yellow prickly pear according to geographical origin based on the combination of mineral content, physicochemical parameters, vitamins and antioxidants. A total of 240 yellow prickly pear samples from Cyprus, Spain, Italy and Greece were analyzed for pH, titratable acidity, electrical conductivity, protein, moisture, ash, fat, antioxidant activity, individual antioxidants, sugars and vitamins by UPLC-MS/MS as well as minerals by ICP-MS. Statistical treatment of the data included multivariate analysis of variance followed by linear discriminant analysis. Based on results, a correct classification of 66.7% was achieved using the cross validation by mineral content while 86.1% was achieved using the cross validation method by combination of all analytical parameters. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=geographical%20differentiation" title="geographical differentiation">geographical differentiation</a>, <a href="https://publications.waset.org/abstracts/search?q=prickly%20pear" title=" prickly pear"> prickly pear</a>, <a href="https://publications.waset.org/abstracts/search?q=chemometrics" title=" chemometrics"> chemometrics</a>, <a href="https://publications.waset.org/abstracts/search?q=analytical%20techniques" title=" analytical techniques"> analytical techniques</a> </p> <a href="https://publications.waset.org/abstracts/137302/characterization-and-geographical-differentiation-of-yellow-prickly-pear-produced-in-different-mediterranean-countries" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/137302.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">143</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6706</span> A Descriptive Study of the Mineral Content of Conserved Forage Fed to Horses in the United Kingdom, Ireland, and France</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Louise%20Jones">Louise Jones</a>, <a href="https://publications.waset.org/abstracts/search?q=Rafael%20De%20Andrade%20Moral"> Rafael De Andrade Moral</a>, <a href="https://publications.waset.org/abstracts/search?q=John%20C.%20Stephens"> John C. Stephens</a> </p> <p class="card-text"><strong>Abstract:</strong></p> Background: Minerals are an essential component of correct nutrition. Conserved hay/haylage is an important component of many horse's diets. Variations in the mineral content of conserved forage should be considered when assessing dietary intake. Objectives: This study describes the levels and differences in 15 commonly analysed minerals in conserved forage fed to horses in the United Kingdom (UK), Ireland (IRL), and France (FRA). Methods: Hay (FRA n=92, IRL n=168, UK n=152) and haylage samples (UK n=287, IRL n=49) were collected during 2017-2020. Mineral analysis was undertaken using inductively coupled plasma-mass spectrometry (ICP-MS). Statistical analysis was performed using beta regression, Gaussian, or gamma models, depending on the nature of the response variable. Results: There are significant differences in the mineral content of the UK, IRL, and FRA conserved forage samples. FRA hay samples had a significantly higher (p < 0.05) levels of Sulphur (0.16 ± 0.0051 %), Calcium (0.56 ± 0.0342%), Magnesium (0.16 ± 0.0069 mg/ kg DM), Iron (194 ± 23.0 mg/kg DM), Cobalt (0.21 ± 0.0244 mg/kg DM) and Copper (4.94 ± 0.196 mg/kg DM) content compared to hay from the other two countries. UK hay samples had significantly less (p < 0.05) Selenium (0.07 ± 0.0084 mg/kg DM), whilst IRL hay samples were significantly (p < 0.05) higher in Chloride (0.9 ± 0.026mg/kg DM) compared to hay from the other two countries. IRL haylage samples were significantly (p < 0.05) higher in Phosphorus (0.26 ± 0.0102 %), Sulphur (0.17 ± 0.0052 %), Chloride (1.01 ± 0.0519 %), Calcium (0.54 ± 0.0257 %), Selenium (0.17 ± 0.0322 mg/kg DM) and Molybdenum (1.47 ± 0.137 mg/kg DM) compared to haylage from the UK. Main Limitations: Forage samples were obtained from professional yards and may not be reflective of forages fed by most horse owners. Information regarding soil type, species of grass, fertiliser treatment, harvest, or storage conditions were not included in this study. Conclusions: At a DM intake of 2% body weight, conserved forage as sampled in this study will be insufficient to meet Zinc, Iodine, and Copper NRC maintenance requirements, and Se intake will also be insufficient for horses fed the UK conserved forage. Many horses receive hay/haylage as the main component of their diet; this study highlights the need to consider forage analysis when making dietary recommendations. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=conserved%20forage" title="conserved forage">conserved forage</a>, <a href="https://publications.waset.org/abstracts/search?q=hay" title=" hay"> hay</a>, <a href="https://publications.waset.org/abstracts/search?q=haylage" title=" haylage"> haylage</a>, <a href="https://publications.waset.org/abstracts/search?q=minerals" title=" minerals"> minerals</a> </p> <a href="https://publications.waset.org/abstracts/137448/a-descriptive-study-of-the-mineral-content-of-conserved-forage-fed-to-horses-in-the-united-kingdom-ireland-and-france" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/137448.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">227</span> </span> </div> </div> <div class="card paper-listing mb-3 mt-3"> <h5 class="card-header" style="font-size:.9rem"><span class="badge badge-info">6705</span> Combined Machine That Fertilizes Evenly under Plowing on Slopes and Planning an Experiment</h5> <div class="card-body"> <p class="card-text"><strong>Authors:</strong> <a href="https://publications.waset.org/abstracts/search?q=Qurbanov%20Huseyn%20Nuraddin">Qurbanov Huseyn Nuraddin</a> </p> <p class="card-text"><strong>Abstract:</strong></p> The results of scientific research on a machine that pours an equal amount of mineral fertilizer under the soil to increase the productivity of grain in mountain farming and obtain quality grain are substantiated. The average yield of the crop depends on the nature of the distribution of fertilizers in the soil. Therefore, the study of effective energy-saving methods for the application of mineral fertilizers is the actual task of modern agriculture. Depending on the type and variety of plants in mountain farming, there is an optimal norm of mineral fertilizers. Applying an equal amount of fertilizer to the soil is one of the conditions that increase the efficiency of the field. One of the main agro-technical indicators of the work of mineral fertilizing machines is to ensure equal distribution of mineral fertilizers in the field. Taking into account the above-mentioned issues, a combined plough has been improved in our laboratory. <p class="card-text"><strong>Keywords:</strong> <a href="https://publications.waset.org/abstracts/search?q=combined%20plough" title="combined plough">combined plough</a>, <a href="https://publications.waset.org/abstracts/search?q=mineral%20fertilizers" title=" mineral fertilizers"> mineral fertilizers</a>, <a href="https://publications.waset.org/abstracts/search?q=sprinkle%20fluently" title=" sprinkle fluently"> sprinkle fluently</a>, <a href="https://publications.waset.org/abstracts/search?q=fertilizer%20rate" title=" fertilizer rate"> fertilizer rate</a>, <a href="https://publications.waset.org/abstracts/search?q=cereals" title=" cereals"> cereals</a> </p> <a href="https://publications.waset.org/abstracts/149826/combined-machine-that-fertilizes-evenly-under-plowing-on-slopes-and-planning-an-experiment" class="btn btn-primary btn-sm">Procedia</a> <a href="https://publications.waset.org/abstracts/149826.pdf" target="_blank" class="btn btn-primary btn-sm">PDF</a> <span class="bg-info text-light px-1 py-1 float-right rounded"> Downloads <span class="badge badge-light">73</span> </span> </div> </div> <ul class="pagination"> <li class="page-item disabled"><span class="page-link">&lsaquo;</span></li> <li class="page-item active"><span class="page-link">1</span></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=mineral%20content&page=2">2</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=mineral%20content&page=3">3</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=mineral%20content&page=4">4</a></li> <li class="page-item"><a class="page-link" href="https://publications.waset.org/abstracts/search?q=mineral%20content&page=5">5</a></li> <li class="page-item"><a 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