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<!DOCTYPE html><html lang="en-US"><head><meta charSet="UTF-8"/><meta name="viewport" content="width=device-width, initial-scale=1"/><title>Cranberry-Orange Scones Recipe</title><meta name="description" content="Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone"/><link rel="shortcut icon" href="/favicon.ico"/><link rel="canonical" href="https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones"/><meta name="robots" content="noarchive, max-image-preview:large"/><link rel="manifest" href="/manifest.json"/><meta name="apple-itunes-app" content="app-id=911422904, app-argument=nytcooking://cooking.nytimes.com/recipes/1023483"/><meta property="og:url" content="https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones"/><meta property="og:title" content="Cranberry-Orange Scones Recipe"/><meta property="og:image" content="https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-threeByTwoMediumAt2X.jpg"/><meta property="og:description" content="Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone"/><meta property="og:type" content="article"/><meta property="og:site_name" content="NYT Cooking"/><meta property="article:publisher" content="https://www.facebook.com/nytcooking"/><meta property="fb:app_id" content="422306974586348"/><meta name="twitter:title" content="Cranberry-Orange Scones Recipe"/><meta name="twitter:description" content="Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone"/><meta name="twitter:image" content="https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-threeByTwoMediumAt2X.jpg"/><meta name="twitter:image:alt" content="Cranberry-Orange Scones Recipe"/><meta name="twitter:site" content="@nytcooking"/><meta name="twitter:card" content="summary_large_image"/><meta data-rh="true" name="pubp_event_id" itemProp="identifier" content="pubp://event/ff5be362c9ed426bb1f0b0f612354152"/><meta name="CG" content="npv"/><meta name="SCG" content="cooking"/><meta name="PT" content="recipe"/><meta name="sourceApp" content="nytcooking"/><meta name="msvalidate.01" content="F9E35A98DCD25A7036EFD3471DFF24A8"/><script type="application/ld+json">{"@context":"http://schema.org","@id":"nyt://recipe/d5a9ce1d-dd30-575b-a906-5ab3e991b159","@type":"Recipe","mainEntityOfPage":{"@type":"WebPage","@id":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones#WebPage","url":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones","primaryImageOfPage":{"@context":"http://schema.org","@type":"ImageObject","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSixteenByNineJumbo1600.jpg","height":900,"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSixteenByNineJumbo1600.jpg","width":1600},"isAccessibleForFree":"False","hasPart":{"@type":"WebPageElement","isAccessibleForFree":"False","cssSelector":".recipe"}},"url":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones","name":"Cranberry-Orange Scones","description":"Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying. Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible. The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone. The scones freeze well after baking, but for the best texture, make sure to defrost them at room temperature and warm gently before serving. Feel free to swap in another citrus fruit for the orange, and just about any other dried fruit for the cranberries. Tart cherries and lime also make a great combination.","author":{"@type":"Person","name":"Yossy Arefi"},"image":[{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-square640.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-square640.jpg","height":640,"width":640,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-superJumbo.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-superJumbo.jpg","height":1365,"width":2048,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSmall.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSmall.jpg","height":281,"width":500,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-verticalTwoByThree735.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-verticalTwoByThree735.jpg","height":1102,"width":735,"@context":"http://schema.org","@type":"ImageObject"}],"totalTime":"PT35M","recipeYield":"9 scones","recipeCuisine":"","recipeCategory":"breakfast, brunch, easy, quick, snack, dessert","keywords":"buttermilk, dried cranberry, freezer friendly, orange, scone, fall, winter, thanksgiving","aggregateRating":{"@type":"AggregateRating","ratingValue":4,"ratingCount":1054},"nutrition":{"@context":"http://schema.org","@type":"NutritionInformation","calories":368,"unsaturatedFatContent":"5 grams","carbohydrateContent":"61 grams","cholesterolContent":null,"fatContent":"12 grams","fiberContent":"2 grams","proteinContent":"5 grams","saturatedFatContent":"7 grams","sodiumContent":"279 milligrams","sugarContent":"29 grams","transFatContent":"0 grams"},"recipeIngredient":["1 medium orange","1/4 cup/50 grams granulated sugar, plus more for sprinkling","2 1/4 cups/288 grams all-purpose flour, plus more for dusting","1 tablespoon baking powder","1/2 teaspoon fine salt","1/2 cup/113 grams unsalted butter, cold and cut into cubes","1 cup/130 grams dried cranberries, roughly chopped","1/2 cup/115 grams buttermilk, cold","1/2 cup/115 grams heavy cream, cold, plus more to brush over the scones","1 cup/100 grams confectioners’ sugar","4 to 6 teaspoons orange juice","Pinch salt"],"recipeInstructions":[{"@context":"http://schema.org","@type":"HowToStep","text":"Heat oven to 400 degrees and line a baking sheet with parchment paper."},{"@context":"http://schema.org","@type":"HowToStep","text":"Zest the orange into a large bowl. (You should have about 2 teaspoons of zest.) Reserve the remaining orange for the glaze. Add the 1/4 cup granulated sugar to the zest and use your fingers to rub the zest into the sugar. The mixture will be very moist and fragrant. Add the flour, baking powder and salt and whisk to combine."},{"@context":"http://schema.org","@type":"HowToStep","text":"Add the butter to the bowl and toss to coat in flour. Use your fingers or a pastry blender to work the butter into the flour until it is the size of small peas. Add the cranberries and stir to combine. Make a well in the center of the mixture and add the buttermilk and cream. Use a fork to gently stir the mixture into a shaggy dough. (It’s OK if there are a few loose, floury pieces of dough.)"},{"@context":"http://schema.org","@type":"HowToStep","text":"Dump the dough onto a lightly floured surface and pat it into a 1-inch-thick rectangle. Fold the dough in half then pat it into a rectangle again and fold it one more time. Pat the dough into a square that is about 7 inches wide and 1 inch thick, then cut it into 9 pieces. Transfer the dough to the prepared baking sheet, brush the tops of the scones with a bit of cream and sprinkle with more granulated sugar."},{"@context":"http://schema.org","@type":"HowToStep","text":"Bake scones until golden brown and cooked through, 18 to 22 minutes."},{"@context":"http://schema.org","@type":"HowToStep","text":"While the scones are baking, make the glaze, if desired: Juice the orange. Add the confectioners’ sugar, 4 teaspoons of orange juice and a pinch of salt to a bowl. Whisk until smooth, adding more juice as needed to make a thick, but pourable glaze."},{"@context":"http://schema.org","@type":"HowToStep","text":"Let the scones cool for about 15 minutes, then drizzle or brush the glaze over the scones. These are best the first day, but you can store any leftover scones in an airtight container for a day or two. They also keep well in the freezer for up to 2 weeks."}],"publisher":{"@context":"http://schema.org","@type":"Organization","name":"NYT Cooking","url":"https://cooking.nytimes.com","alternateName":["nytimes cooking","New York Times Cooking"],"foundingDate":"2014-09-17","diversityPolicy":"https://www.nytco.com/company/diversity-and-inclusion/","ethicsPolicy":"https://www.nytco.com/company/standards-ethics/","logo":{"@context":"https://schema.org","@type":"ImageObject","url":"https://static01.nyt.com/applications/cooking/0a7a2de/assets/SiteLogoBlack-112x112.svg","height":112,"width":112,"contentUrl":"https://static01.nyt.com/applications/cooking/0a7a2de/assets/SiteLogoBlack-112x112.svg","creditText":"NYT Cooking"},"sameAs":["https://www.facebook.com/nytcooking/","https://www.instagram.com/nytcooking/","https://twitter.com/nytimes","https://www.youtube.com/c/NYTCooking","https://www.tiktok.com/@nytcooking","https://apps.apple.com/us/app/nyt-cooking/id911422904","https://play.google.com/store/apps/details?id=com.nytimes.cooking&hl=en_US&gl=US"]},"review":[{"@type":"Review","author":{"@type":"Person","name":"JBryant"},"reviewBody":"I’ve made this recipe many times and they are always a hit. Cranberry & orange are such a tasty combination. Easy recipe, and they have a nice level of moistness that most scones do not.","datePublished":"2024-11-10T13:56:00.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Emily"},"reviewBody":"Excellent. Have made a few times. I alter the add-ins based on what I've got. Today, along with the orange zest, was golden raisins and some ginger that I had cooked in sugar to make a syrup. I've continued to misread the recipe and only put in 1 tsp of baking powder and all seems to be well. Another addition that shines in this recipe is orange blossom water.","datePublished":"2024-10-26T19:28:43.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Michael Walsh"},"reviewBody":"I followed directions to the t using 288g of flour and NOT 2 1/2 cups. They are better than Starbucks OC scones.","datePublished":"2024-08-15T17:00:05.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Bree"},"reviewBody":"Have made scones from many recipes and always interested to see how different methods and ratios produce different results. These were yummy and, as others have noted, more moist than some variations. Love to start by massaging zest into sugar so that the orange flavor permeates the entire scone. I added a light amount of crushed pistachios for some more texture!","datePublished":"2024-07-18T03:46:46.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Roaky"},"reviewBody":"Making do....no cream (I try to keep a few boxes of Trader Joe's asceptic cream on the shelf - but apparently that's just a seasonal item [why?!])\nso I made them with 1 c half+half plus 2-3 tsp apple vinegar (or lemon juice).\nTurned out nearly identical to the recipe here. Just another option...\nBTW, \"crusty edges capable of shredding the roof of the mouth\" -- mine never turned out like that! and for me the contrast of crusty edge to softer interior is what it's all about.","datePublished":"2024-05-15T14:41:38.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Sandy"},"reviewBody":"Best scones EVER! I sprinkled with turbinado sugar before baking inside of glazing.","datePublished":"2024-03-01T18:43:28.000Z"},{"@type":"Review","author":{"@type":"Person","name":"cyrus"},"reviewBody":"Totally delicious. The orange and cranberries work as well here as they do in the quickbreads I've made in the past.\nBut I confess to modifications: \nUsed extra zest. \nAdded toasted chopped pecans.\nNo cream in the house, so substituted 2%milk. \nAnd they were still outstanding.","datePublished":"2024-02-18T19:40:51.000Z"},{"@type":"Review","author":{"@type":"Person","name":"L"},"reviewBody":"Amazing texture. I used half buckwheat flour because I was feeling healthy/crazy/needed to use it up and it was perfect. Making again this morning.","datePublished":"2024-02-17T13:54:54.000Z"},{"@type":"Review","author":{"@type":"Person","name":"CVan"},"reviewBody":"These are really freakin good. I've made them 3x in 2 weeks and have adapted the recipe slightly. I eliminate the sugar and add 1/2cup candied lemon peel to punch up the citrus flavor. I also use clabbered milk instead of buttermilk which I curdle with the juice from the orange. Between the cranberries, OJ, and lemon peel they are plenty sweet. I brush the tops with cream and sprinkle with sanding sugar for extra crunch. I make the whole recipe in the food processor for simplicity. Delish!","datePublished":"2024-01-14T00:50:45.000Z"},{"@type":"Review","author":{"@type":"Person","name":"LG"},"reviewBody":"I made these with buttermilk, and added currants and lemon zest; no icing as I serve with lemon curd,a tradition.","datePublished":"2023-12-24T18:48:59.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Stef"},"reviewBody":"I woke up to snow this Saturday morning, a perfect day for staying home, so I used fresh cranberries, halved and quartered, as I had no dried cranberries on hand. A keeper recipe!!","datePublished":"2023-12-09T18:06:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"CiCi"},"reviewBody":"I make scones all the time and love the lemon or orange zest but hate to zest. Found that I can put the entire peel of an orange in my blender and it freezes perfectly so I always have “zest” on hand. And it doesn’t ever waste an orange peel!","datePublished":"2023-12-07T01:48:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Mildacrl"},"reviewBody":"My first attempt and the scones were perfect! I would amp up the orange just a bit by placing a small piece of orange on top of each scone before baking.","datePublished":"2023-12-02T00:41:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Sue"},"reviewBody":"Do you think these would work with gluten free flour?","datePublished":"2023-11-29T18:23:22.000Z"},{"@type":"Review","author":{"@type":"Person","name":"JCM"},"reviewBody":"Fabulous scone recipe. I am always in search of the perfect scone. I think this is it. Followed the recipe as written. Will make and freeze ahead next time to have on had.","datePublished":"2023-11-19T11:18:24.000Z"},{"@type":"Review","author":{"@type":"Person","name":"stubborndreamer"},"reviewBody":"Thanks. A winning combination of flavors. To prevent drying out the edges, I find it best to pat scone dough into a circle, score wedges with a bread knife & bake whole. Once cooled, it's easy to separate them into moist nuggets of chewy triangle without crusty edges capable of shredding the roof of the mouth --","datePublished":"2022-10-09T17:59:20.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Caroline L"},"reviewBody":"Just preheating the oven for ANOTHER batch of these luscious so easy to make scones....I have made these so often I fear I will turn into a scone!!! Just a tip, I freeze the butter and grate it into the flour mixture,so simple and even distribution of the butter. I also measure the 2 liquids into a 1cup measure and pop it into the freezer while assembling all the dry ingredients. The key to wonderful scones is all ingredients as cold as possible!! Still refusing to glaze as they are so good.","datePublished":"2022-12-30T00:52:27.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Carol J Winkelman"},"reviewBody":"have been freezing raw scones for years in a plastic zip lock bag...bake straight from the freezer","datePublished":"2022-10-10T19:09:30.000Z"},{"@type":"Review","author":{"@type":"Person","name":"morgan"},"reviewBody":"These are so good and not too dry like so many scone recipes are. The dough is quite wet so a little tricky to form. I do think they make a small batch and it was hard to get 9. Next time I will definitely double the recipe and maybe make them each a bit bigger.","datePublished":"2022-10-08T16:50:09.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Elizabeth"},"reviewBody":"These were delicious! My only modification was that I put in 1.5 teaspoons of baking powder instead of the full tablespoon. A T sounded like too much and I thought it could be a typo, so went with 1.5t. I definitely like them iced.","datePublished":"2022-10-08T02:12:30.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Jane S"},"reviewBody":"So I made the scones again, this time with 2 extra tablespoons of butter, then I soaked the cranberries in 2 tablespoons of orange juice for 10 minutes before adding the berries and juice to the mixture - I added just under 1/2 cup each of heavy cream and buttermilk. The scones were more flavorful and much less dry as a result.","datePublished":"2022-10-25T20:05:02.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Junebug"},"reviewBody":"I would definitely keep the whole amount of baking powder and make sure not to seal the edges. If the edges are sealed, the scones won’t rise completely. I would start with a hotter oven and turn it down once I’m ready to bake (for the immediate rise). \nCranberry and orange…what’s not to love!","datePublished":"2022-10-20T21:38:03.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Justine Somogyi"},"reviewBody":"Can I use fresh cranberries?","datePublished":"2022-10-10T16:02:40.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Agnieszka"},"reviewBody":"Outstanding, few subs due to ingredients on hand: yoghurt instead of buttermilk,fresh cranberries, demerrara sugar instead of the glaze, 1.5 tsp of baking powder (thanks to previous comments).\nLight and flaki,perfect sweetness level","datePublished":"2022-10-12T12:38:59.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Nancy"},"reviewBody":"Oh my. Tender and delicious. One inch was really taller than I thought, so to create a 7\" square, I ended up with something more like 3/4\". Also couldn't find plain dried cranberries, so used orange-infused cranberries and cut the zest a tiny bit and the 1/4 C sugar in half since I did want to have sugar sprinkled on top. Couldn't wait for icing. Sliced and buttered them hot. Oh my giddy aunt.","datePublished":"2022-10-12T00:03:35.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Marci"},"reviewBody":"A little trick I used in a different recipe, zip the sugar and citrus zest in a food processor a few seconds. Really releases the oils/flavors!","datePublished":"2022-11-13T18:34:06.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Tamara"},"reviewBody":"Subbed fresh cranberries for the dried - let's see for a double recipe I added 3 cups/1 bag (fresh cranberry fans around here). Tossed the fresh cranberries in a tablespoon of flour to make them behave. I was about a 1/4 cup short on my flour as well. No matter - these were DELICIOUS. Oh and I added a generous helping of vanilla bean paste to the dough. Too many cranberries? Nope. Husband noted that the usually dry scone issue was not present - they were perfectly moist. YUM.","datePublished":"2023-01-09T01:06:11.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Ji Ji"},"reviewBody":"I get bored with steps for a glaze. Sprinkled Demerara sugar on the scones just as removing from oven. Yummy!","datePublished":"2022-10-11T02:59:55.000Z"},{"@type":"Review","author":{"@type":"Person","name":"SpringPansy"},"reviewBody":"These are really delicious and will be great with morning coffee. I used dried tart cherries with the orange zest and we loved the combo. I followed the suggestions below to weigh ingredients in grams, cut the baking powder (I used 2 tsp), and patted the dough into a round and scored before baking (rather than the individual squares suggested in the recipe). I had to bake it a bit longer (5 - 7 minutes) to be done in the middle, but they're amazing.","datePublished":"2022-11-01T21:06:08.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Name"},"reviewBody":"I recommend cutting into 18, not 9 (cut squares in half), as a square is about 400 calories with glaze. Really moist for a scone & totally inhalable.","datePublished":"2023-07-24T17:19:37.000Z"}]}</script><meta name="apple-mobile-web-app-title" content="NYT Cooking"/><meta name="application-name" content="NYT Cooking"/><link rel="apple-touch-icon-precomposed" sizes="152x152" href="https://static01.nyt.com/applications/cooking/bed7145/assets/apple-touch-icon-152x152-precomposed.png"/><link rel="apple-touch-icon-precomposed" sizes="144x144" href="https://static01.nyt.com/applications/cooking/bed7145/assets/apple-touch-icon-144x144-precomposed.png"/><link rel="apple-touch-icon-precomposed" sizes="120x120" href="https://static01.nyt.com/applications/cooking/bed7145/assets/apple-touch-icon-120x120-precomposed.png"/><link rel="apple-touch-icon-precomposed" sizes="114x114" href="https://static01.nyt.com/applications/cooking/bed7145/assets/apple-touch-icon-114x114-precomposed.png"/><link rel="apple-touch-icon-precomposed" sizes="76x76" 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class="unifiedaccountmodal_unifiedAccountModal__M0uAW"></div></div></div><main><div class="pagegrid_container__ExzOM"><div class="recipe pagecontent_recipe-wrap__om4h5"><div class="recipeintro_header-block__ir83A recipeintro_hasImage__UiRtM recipeintro_doNotIncludeImageOnPrint__S_jEz"><header class="header_header__euVJG"><h1 class="pantry--title-display">Cranberry-Orange Scones</h1><div class="byline_byline__om_mu"><h2 class="pantry--ui-strong byline_bylinePart__ysgt2">By <a href="/author/yossy-arefi">Yossy Arefi</a></h2></div><div class="datepublished_datePublished__Qf1GJ"></div></header></div><div class="recipeintro_image-block__FFKL4 recipeintro_prints-image-hidden__OsNoQ"><figure class="recipeheaderimage_recipeHeaderImage__dFEBk"><div class="recipeheaderimage_imageAndButtonContainer__X9zME"><img alt="Cranberry-Orange Scones" class="srcsetimage_image__43BoJ" src="https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-jumbo.jpg" fetchPriority="high" loading="eager" sizes="(max-width: 1023px) 100vw, (max-width: 1279px) 55vw, 710px" srcSet="https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-tmagSF.jpg?quality=75&auto=webp 362w, https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-blog480.jpg?quality=75&auto=webp 480w, https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-master768.jpg?quality=75&auto=webp 768w, https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-jumbo.jpg?quality=75&auto=webp 1024w, https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-threeByTwoMediumAt2X.jpg?quality=75&auto=webp 1500w"/></div><figcaption class="pantry--ui-xs recipeheaderimage_credit__3ONBw">David Malosh for The New York Times. Food Stylist: Barrett Washburne.</figcaption></figure></div><div class="recipeintro_stats-block__3ftYO"><dl class="stats_statsTable__1f3pU"><div class="stats_cookingTimeTable__b0moV"><dt class="pantry--ui-strong">Total Time</dt><dd class="pantry--ui">35 minutes, plus cooling</dd></div><dt class="pantry--ui-strong">Rating</dt><dd class="pantry--ui stats_ratingInfo__J5GTs"><span class="stats_avgRating__nell8">4</span><span class="stats_averageRatingStars__jx_eM"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2 stats_filledStar__M479z"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_star__C0kZ2"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><span>(1,054)</span></dd><dt class="pantry--ui-strong stats_notesLabel__zf7qL">Notes</dt><dd class="pantry--ui stats_notesInfo__xtIro"><a class="link_link__7WCQy link_default__lKxiG stats_jumpToLink__TM_r4" href="#notes_section">Read community notes<svg width="16" height="17" fill="none" xmlns="http://www.w3.org/2000/svg" class="stats_jumpToIcon__R22kc"><path d="M2.895 4.167h5v9" stroke="currentColor" stroke-width="1.25"></path><path d="m3.652 8.924 4.243 4.242 4.242-4.242" stroke="currentColor" stroke-width="1.25"></path></svg></a></dd></dl></div><div class="recipeintro_topnote-block__qCT8n"><div class="topnote_unexpanded__x57nC"><div class="topnote_topnote__jH8tN"><div class="pantry--body topnote_topnoteParagraphs__A3OtF"><p>Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying. Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible. The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone. The scones freeze well after baking, but for the best texture, make sure to defrost them at room temperature and warm gently before serving. Feel free to swap in another citrus fruit for the orange, and just about any other dried fruit for the cranberries. Tart cherries and lime also make a great combination.</p></div></div><button class="button_button__tgtQk button_unstyled__DbQ5k topnote_showMore__e4U16" type="button"><span class="button_buttonText__75JJj">Read More</span></button></div></div><ul class="recipeintro_tools-block__c81nP"><li><div class="popover_popover-container__huJIK"><button class="button_button__tgtQk button_primary__Hsbni saveorganize_unsavedButton__jYqLm" type="button"><svg width="20" height="20" fill="none" xmlns="http://www.w3.org/2000/svg"><path d="M14.706 4.294H6.294v10.587l4.206-2.669 4.206 2.67V4.293ZM5 3h11v14.235l-5.5-3.49-5.5 3.49V3Z" fill="#fff"></path></svg><span class="button_buttonText__75JJj">Save</span></button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></li><li><button aria-label="Gift Recipe" class="button_button__tgtQk button_default__wXRq7 giftrecipe_nonSubGiftButton__3Jw3S" type="button"><svg width="20" height="20" viewBox="0 0 25 20" fill="none" xmlns="http://www.w3.org/2000/svg"><path d="M18.29 5.42h-2.32a3.18 3.18 0 0 0 .05-3.37A3.1 3.1 0 0 0 13.96.68a3.52 3.52 0 0 0-2.5.48 3.86 3.86 0 0 0-1.55 2.37 3.79 3.79 0 0 0-1.55-2.37A3.49 3.49 0 0 0 5.87.68a3.08 3.08 0 0 0-2.06 1.37 3.16 3.16 0 0 0 0 3.37H1.54a1 1 0 0 0-.94.95v3.64a1 1 0 0 0 .94.95h.23v7.24a1.16 1.16 0 0 0 1.15 1.15h14a1.15 1.15 0 0 0 1.14-1.15v-7.24h.23a1 1 0 0 0 1-.95V6.37a1 1 0 0 0-1-.95Zm-1.73 5.59v6.84h-5.9v-6.84h5.9Zm-5.44-5.82.17-1.13a2.47 2.47 0 0 1 1-1.65 2 2 0 0 1 1.41-.28 1.65 1.65 0 0 1 1.08.72 1.78 1.78 0 0 1-.53 2.31l-3.13.03Zm6.61 1.73v2.54h-7.07V6.92h7.07Zm-8.57 4.09v6.84H3.29v-6.84h5.87ZM5.08 2.85a1.6 1.6 0 0 1 1.07-.72 2 2 0 0 1 1.41.28A2.37 2.37 0 0 1 8.49 4l.21 1.19H5.61a1.77 1.77 0 0 1-.53-2.34Zm4.08 4.07v2.54H2.1V6.92h7.06Z" fill="#231F20"></path></svg><span class="button_buttonText__75JJj">Give</span></button><dialog class="buttondialog_dialog__jwPUh buttondialog_popoverMasquerade__0oHjb" id="gift-recipe-button"><div><div class="giftrecipe_headlineMessage__fYaIo">Subscriber benefit: give recipes to anyone</div><div class="giftrecipe_panelMessage__hzCls"><div>As a subscriber, you have <strong>10 gift recipes</strong> to give each month. 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value="false"/></div><label class="filtercheckbox_checkboxText__sszJm" for="PrintbuttonToggle"><p class="pantry--ui printbutton_checkboxCaption__o5Pp_ filtercheckbox_filterLabel__anre3">Include recipe photo</p></label></div></div><button class="button_button__tgtQk button_primary__Hsbni printbutton_printButton__5g6wd" type="button"><span class="button_buttonText__75JJj">Print Recipe</span></button></div></div></div></li></ul><div class="adunit_ad-unit__IhpkS adunit_ad-unit__IhpkS"><p class="interfacecredit_interfaceCredit__ZARsK adunit_label__dR61K">Advertisement</p><div class="adunit_ad__LrqJ6" style="--min-height-XS:50px;--min-height-S:50px;--min-height-M:90px;--min-height-L:90px;--min-height-XL:90px"></div></div><hr class="divider_divider__PSzI_ recipebody_ingredients-horizontal-rule__o77oZ divider_thick__Jk7ex"/><div class="recipebody_ingredients-block__OFg5G"><div class="ingredients_ingredients__FLjsC"><h2 class="pantry--title-section-alternate sectionheader_title__5aon0 ingredients_heading__RdSek">Ingredients</h2><div class="ingredients_recipeYield__DN65p"><span class="pantry--ui-strong ingredients_fontOverride__W_vGL">Yield:</span><span class="pantry--ui ingredients_fontOverride__W_vGL">9 scones</span></div><ul><h3 class="pantry--label ingredientgroup_name__xNtpC">For the Scones</h3><ul><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1</span><span>medium orange</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">¼</span><span>cup/50 grams granulated sugar, plus more for sprinkling</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">2¼</span><span>cups/288 grams all-purpose flour, plus more for dusting</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1</span><span>tablespoon baking powder</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>teaspoon fine salt</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>cup/113 grams unsalted butter, cold and cut into cubes</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1</span><span>cup/130 grams dried cranberries, roughly chopped</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>cup/115 grams buttermilk, cold</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">½</span><span>cup/115 grams heavy cream, cold, plus more to brush over the scones</span></li></ul><h3 class="pantry--label ingredientgroup_name__xNtpC">For the (optional) Glaze</h3><ul><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">1</span><span>cup/100 grams confectioners’ sugar</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span class="ingredient_quantity__Z_Mvw">4 to 6</span><span>teaspoons orange juice</span></li><li class="pantry--ui ingredient_ingredient__rfjvs"><span>Pinch salt</span></li></ul></ul><div class="ingredients_buttons__DxZKd"><div><button class="button_button__tgtQk button_default__wXRq7 grocerylist_groceryListBtn__3II52" type="button"><span class="button_buttonText__75JJj">Add ingredients to Grocery List</span></button></div><a class="link_link__7WCQy link_subdued__r23M2 ingredients_linkAppearance___8Rdx" href="/guides/79-substitutions-for-cooking">Ingredient Substitution Guide</a><div><div class="popover_popover-container__huJIK"><button class="ingredients_linkAppearance___8Rdx" aria-haspopup="true" aria-expanded="false">Nutritional Information</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom-left__EzAlX popover_has-arrow___w3NR popover_popover--nutritional-information__2Roqz"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><h5 class="pantry--ui-strong">Nutritional analysis per serving (9 servings)</h5><p class="pantry--ui">368 calories; 12 grams fat; 7 grams saturated fat; 0 grams trans fat; 3 grams monounsaturated fat; 1 gram polyunsaturated fat; 61 grams carbohydrates; 2 grams dietary fiber; 29 grams sugars; 5 grams protein; 279 milligrams sodium</p><p class="pantry--ui-xs">Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.</p><a class="link_link__7WCQy link_default__lKxiG ingredients_edamamLink__vWsgN" rel="noreferrer noopener" target="_blank" href="https://www.edamam.com/website/wizard.jsp"><span class="pantry--ui-xs">Powered by</span><div class="ingredients_edamamLogo__pdVqO"><img alt="" loading="lazy" width="320" height="78" decoding="async" data-nimg="1" style="color:transparent;max-width:100%;height:auto" srcSet="/_next/image?url=%2Fassets%2Fedamam-logo.png&w=320&q=75 1x, /_next/image?url=%2Fassets%2Fedamam-logo.png&w=768&q=75 2x" src="/_next/image?url=%2Fassets%2Fedamam-logo.png&w=768&q=75"/></div></a></div></div></div></div></div></div></div><div class="recipebody_prep-block__FegRB"><div><h2 class="pantry--title-section-alternate sectionheader_title__5aon0 preparation_title___NSSd">Preparation</h2><ol class="preparation_stepList___jqWa"><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 1</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Heat oven to 400 degrees and line a baking sheet with parchment paper.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 2</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Zest the orange into a large bowl. (You should have about 2 teaspoons of zest.) Reserve the remaining orange for the glaze. Add the ¼ cup granulated sugar to the zest and use your fingers to rub the zest into the sugar. The mixture will be very moist and fragrant. Add the flour, baking powder and salt and whisk to combine.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 3</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Add the butter to the bowl and toss to coat in flour. Use your fingers or a pastry blender to work the butter into the flour until it is the size of small peas. Add the cranberries and stir to combine. Make a well in the center of the mixture and add the buttermilk and cream. Use a fork to gently stir the mixture into a shaggy dough. (It’s OK if there are a few loose, floury pieces of dough.)</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 4</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Dump the dough onto a lightly floured surface and pat it into a 1-inch-thick rectangle. Fold the dough in half then pat it into a rectangle again and fold it one more time. Pat the dough into a square that is about 7 inches wide and 1 inch thick, then cut it into 9 pieces. Transfer the dough to the prepared baking sheet, brush the tops of the scones with a bit of cream and sprinkle with more granulated sugar.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 5</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Bake scones until golden brown and cooked through, 18 to 22 minutes.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 6</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">While the scones are baking, make the glaze, if desired: Juice the orange. Add the confectioners’ sugar, 4 teaspoons of orange juice and a pinch of salt to a bowl. Whisk until smooth, adding more juice as needed to make a thick, but pourable glaze.</p></div></li><li class="preparation_step__nzZHP"><div class="pantry--ui-lg-strong preparation_stepNumber__qWIz4">Step 7</div><div class="preparation_stepContent__CFrQM"><p class="pantry--body-long">Let the scones cool for about 15 minutes, then drizzle or brush the glaze over the scones. These are best the first day, but you can store any leftover scones in an airtight container for a day or two. They also keep well in the freezer for up to 2 weeks.</p></div></li></ol></div></div></div><div class="pagecontent_recipe-wrap__om4h5"><div class="carousel_carousel__b3g0D carousel_terseCards__MjNf1 terseCardsCarousel SimilarRecipesCarousel_similarRecipesCarousel__WTL1C"><h3 class="pantry--ui-strong SimilarRecipesCarousel_title__WfGKR">Similar Recipes</h3><div class="carousel_carouselContainer__7ZNEI shouldHidePrevArrow" aria-label="carousel" role="region"><div class="arrowbuttons_prevButtonWrapper__XDXDT arrowbuttons_hideButton__S1Oqz"><button aria-label="Previous" class="button_button__tgtQk button_default__wXRq7 button_iconButton__Lf4zv arrowbuttons_prevButton__EejTz" type="button" tabindex="-1" aria-disabled="true"><svg width="18" height="19" fill="none" xmlns="http://www.w3.org/2000/svg" class="arrowbuttons_leftArrow__f5wC7"><path fill-rule="evenodd" clip-rule="evenodd" d="M7.591 3.666 13.425 9.5 7.59 15.334l-1.06-1.061L11.302 9.5 6.53 4.727l1.061-1.06Z" 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this recipe and see it here.</div></div><section class="notessection_notesSection__LKXhE" id="notes_section"><h2 class="pantry--title-section-alternate sectionheader_title__5aon0">Cooking Notes</h2><form class="notesform_notesForm__2Yjzu"><div class="notesform_inputLabels__oKWh8"><label class="pantry--ui-strong" for="noteInput">Add Note</label></div><textarea class="textinput_textInput__8veGt notesform_noteInput__99hV2" id="noteInput" placeholder="Share your notes with other cooks or make a private note for yourself…" type="text" maxLength="500" minLength="5" required=""></textarea><div class="notesform_errorMessageContainer__FuaG3"></div><div class="notesform_actions__9bGLN"><div class="notesform_toggle__Yubsl" role="radiogroup"><input type="radio" name="privacyToggle" id="publicOption" checked="" value="public"/><label for="publicOption">Public</label><input type="radio" name="privacyToggle" id="privateOption" data-interactive="paywall" value="private"/><label 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class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">stubborndreamer</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Thanks. A winning combination of flavors. To prevent drying out the edges, I find it best to pat scone dough into a circle, score wedges with a bread knife & bake whole. Once cooled, it's easy to separate them into moist nuggets of chewy triangle without crusty edges capable of shredding the roof of the mouth --</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 134</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Caroline L</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 year ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Just preheating the oven for ANOTHER batch of these luscious so easy to make scones....I have made these so often I fear I will turn into a scone!!! Just a tip, I freeze the butter and grate it into the flour mixture,so simple and even distribution of the butter. I also measure the 2 liquids into a 1cup measure and pop it into the freezer while assembling all the dry ingredients. The key to wonderful scones is all ingredients as cold as possible!! Still refusing to glaze as they are so good.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 60</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Carol J Winkelman</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">have been freezing raw scones for years in a plastic zip lock bag...bake straight from the freezer</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 57</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">morgan</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">These are so good and not too dry like so many scone recipes are. The dough is quite wet so a little tricky to form. I do think they make a small batch and it was hard to get 9. Next time I will definitely double the recipe and maybe make them each a bit bigger.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 52</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Elizabeth</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">These were delicious! My only modification was that I put in 1.5 teaspoons of baking powder instead of the full tablespoon. A T sounded like too much and I thought it could be a typo, so went with 1.5t. I definitely like them iced.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 41</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Jane S</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">So I made the scones again, this time with 2 extra tablespoons of butter, then I soaked the cranberries in 2 tablespoons of orange juice for 10 minutes before adding the berries and juice to the mixture - I added just under 1/2 cup each of heavy cream and buttermilk. The scones were more flavorful and much less dry as a result.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 38</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Junebug</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I would definitely keep the whole amount of baking powder and make sure not to seal the edges. If the edges are sealed, the scones won’t rise completely. I would start with a hotter oven and turn it down once I’m ready to bake (for the immediate rise). Cranberry and orange…what’s not to love!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 22</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Justine Somogyi</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Can I use fresh cranberries?</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 21</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Agnieszka</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Outstanding, few subs due to ingredients on hand: yoghurt instead of buttermilk,fresh cranberries, demerrara sugar instead of the glaze, 1.5 tsp of baking powder (thanks to previous comments). Light and flaki,perfect sweetness level</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 20</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Nancy</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Oh my. Tender and delicious. One inch was really taller than I thought, so to create a 7" square, I ended up with something more like 3/4". Also couldn't find plain dried cranberries, so used orange-infused cranberries and cut the zest a tiny bit and the 1/4 C sugar in half since I did want to have sugar sprinkled on top. Couldn't wait for icing. Sliced and buttered them hot. Oh my giddy aunt.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 18</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Marci</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">A little trick I used in a different recipe, zip the sugar and citrus zest in a food processor a few seconds. Really releases the oils/flavors!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 18</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Tamara</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 year ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Subbed fresh cranberries for the dried - let's see for a double recipe I added 3 cups/1 bag (fresh cranberry fans around here). Tossed the fresh cranberries in a tablespoon of flour to make them behave. I was about a 1/4 cup short on my flour as well. No matter - these were DELICIOUS. Oh and I added a generous helping of vanilla bean paste to the dough. Too many cranberries? Nope. Husband noted that the usually dry scone issue was not present - they were perfectly moist. YUM.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 16</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Ji Ji</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I get bored with steps for a glaze. Sprinkled Demerara sugar on the scones just as removing from oven. Yummy!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 11</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">SpringPansy</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 years ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">These are really delicious and will be great with morning coffee. I used dried tart cherries with the orange zest and we loved the combo. I followed the suggestions below to weigh ingredients in grams, cut the baking powder (I used 2 tsp), and patted the dough into a round and scored before baking (rather than the individual squares suggested in the recipe). I had to bake it a bit longer (5 - 7 minutes) to be done in the middle, but they're amazing.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 10</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Name</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 year ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I recommend cutting into 18, not 9 (cut squares in half), as a square is about 400 calories with glaze. Really moist for a scone & totally inhalable.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 6</span></span></span></button></div></div></div></section><section role="tabpanel" aria-labelledby="all" class="notes_isHidden__PANdr"><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">JBryant</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">2 weeks ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I’ve made this recipe many times and they are always a hit. Cranberry & orange are such a tasty combination. Easy recipe, and they have a nice level of moistness that most scones do not.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Emily</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 month ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Excellent. Have made a few times. I alter the add-ins based on what I've got. Today, along with the orange zest, was golden raisins and some ginger that I had cooked in sugar to make a syrup. I've continued to misread the recipe and only put in 1 tsp of baking powder and all seems to be well. Another addition that shines in this recipe is orange blossom water.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 1</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Michael Walsh</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">3 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I followed directions to the t using 288g of flour and NOT 2 1/2 cups. They are better than Starbucks OC scones.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Bree</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">4 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Have made scones from many recipes and always interested to see how different methods and ratios produce different results. These were yummy and, as others have noted, more moist than some variations. Love to start by massaging zest into sugar so that the orange flavor permeates the entire scone. I added a light amount of crushed pistachios for some more texture!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 1</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Roaky</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">6 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Making do....no cream (I try to keep a few boxes of Trader Joe's asceptic cream on the shelf - but apparently that's just a seasonal item [why?!]) so I made them with 1 c half+half plus 2-3 tsp apple vinegar (or lemon juice). Turned out nearly identical to the recipe here. Just another option... BTW, "crusty edges capable of shredding the roof of the mouth" -- mine never turned out like that! and for me the contrast of crusty edge to softer interior is what it's all about.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 1</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Sandy</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">9 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Best scones EVER! I sprinkled with turbinado sugar before baking inside of glazing.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 2</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">cyrus</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">9 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Totally delicious. The orange and cranberries work as well here as they do in the quickbreads I've made in the past. But I confess to modifications: Used extra zest. Added toasted chopped pecans. No cream in the house, so substituted 2%milk. And they were still outstanding.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">L</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">9 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Amazing texture. I used half buckwheat flour because I was feeling healthy/crazy/needed to use it up and it was perfect. Making again this morning.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">CVan</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">10 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">These are really freakin good. I've made them 3x in 2 weeks and have adapted the recipe slightly. I eliminate the sugar and add 1/2cup candied lemon peel to punch up the citrus flavor. I also use clabbered milk instead of buttermilk which I curdle with the juice from the orange. Between the cranberries, OJ, and lemon peel they are plenty sweet. I brush the tops with cream and sprinkle with sanding sugar for extra crunch. I make the whole recipe in the food processor for simplicity. Delish!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"> 1</span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">LG</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">11 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I made these with buttermilk, and added currants and lemon zest; no icing as I serve with lemon curd,a tradition.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Stef</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">11 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I woke up to snow this Saturday morning, a perfect day for staying home, so I used fresh cranberries, halved and quartered, as I had no dried cranberries on hand. A keeper recipe!!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">CiCi</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">11 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">I make scones all the time and love the lemon or orange zest but hate to zest. Found that I can put the entire peel of an orange in my blender and it freezes perfectly so I always have “zest” on hand. And it doesn’t ever waste an orange peel!</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Mildacrl</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">11 months ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">My first attempt and the scones were perfect! I would amp up the orange just a bit by placing a small piece of orange on top of each scone before baking.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">Sue</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 year ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Do you think these would work with gluten free flour?</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 2.373-.039.268-.352 2.374-.521 3.05l-.081.32h5.486c.23 0 .412.052.524.152a.413.413 0 0 1 .134.321c0 .39-.42.955-1.183.955v.515c.232 0 .413.054.524.154a.406.406 0 0 1 .133.32c0 .392-.421.956-1.18.956v.517c.23 0 .41.053.523.151a.413.413 0 0 1 .133.32c0 .393-.421.958-1.183.958v.516c.231 0 .413.051.525.15a.406.406 0 0 1 .133.32c0 .394-.422.959-1.184.959H7.42c-.19 0-.405-.14-.612-.272-.23-.15-.45-.291-.694-.291h-.879c-.296-.292-1.457-1.684-.24-4.688.286-.169 1.286-.768 1.74-1.153.53-.45 2.688-3.886 2.688-4.42 0-.363-.034-1.727-.045-2.137a.72.72 0 0 1 .438-.131Z" fill="#fff"></path><mask id="thumbs-up_svg__a" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__a)"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.815 0c-.604 0-1.05.295-1.249.55a.713.713 0 0 0-.148.447c0 .017.042 1.645.047 2.156-.212.61-1.954 3.406-2.352 3.764-.378.32-1.338.9-1.676 1.098a.693.693 0 0 0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" x="0" y="0" width="18" height="15"><path d="M.262 0h17.261v14.997H.262V0Z" fill="#fff"></path></mask><g mask="url(#thumbs-up_svg__b)" fill-rule="evenodd" clip-rule="evenodd"><path d="M4.791 14.49H.605V6.656h4.186v7.834Z" fill="#fff"></path><path d="M.952 14.146h3.496V7H.952v7.147Zm3.84.687H.606a.346.346 0 0 1-.344-.343V6.656a.344.344 0 0 1 .344-.345h4.186a.346.346 0 0 1 .345.345v7.834a.344.344 0 0 1-.345.343Z" fill="currentColor"></path></g></svg><span class="pantry--ui noteactions_fontOverride__Hja9d"></span></span></span></button></div></div></div><div class="note_note__vjhlc"><header class="note_noteHeader__illrc"><div class="note_noteMetadata__0yk9F"><span class="pantry--ui-strong note_noteOwner__6bK1r"><span class="note_displaySpace__ekDvv">JCM</span></span><time class="pantry--ui-sm note_noteTime__yIrp_">1 year ago</time></div></header><div class="note_noteBody__7UXUQ"><p class="pantry--ui">Fabulous scone recipe. I am always in search of the perfect scone. I think this is it. Followed the recipe as written. Will make and freeze ahead next time to have on had.</p><div class="noteactions_noteActions__VlyP0"><button class="button_button__tgtQk button_unstyled__DbQ5k noteactions_linkAppearance__DQAM2" type="button"><span class="button_buttonText__75JJj"><span class="pantry--ui noteactions_fontOverride__Hja9d">Is this helpful?</span><span class="noteactions_recommendationsCount__pdQnY"><svg width="18" height="13" fill="none" xmlns="http://www.w3.org/2000/svg" class="noteactions_thumbsUpIcon__48HYT"><path fill-rule="evenodd" clip-rule="evenodd" d="M9.816.694c-.478 0-.698.284-.698.284s.049 1.822.049 2.244c0 .421-2.089 3.79-2.6 4.222-.51.434-1.778 1.173-1.778 1.173-1.514 3.645.347 5.126.347 5.126h.978c.364 0 .814.56 1.307.56h6.39c1.528 0 2.052-1.945.525-1.945 1.528 0 2.054-1.943.526-1.943 1.529 0 2.053-1.947.524-1.947 1.529 0 2.053-1.944.524-1.944h-5.154c.187-.74.53-3.104.53-3.104-.076-1.144-.845-2.586-.845-2.586a1.608 1.608 0 0 0-.625-.14Zm0 .26c.135 0 .283.028.44.085.156.314.7 1.453.771 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0-.293.333c-1.696 4.084.463 5.866.557 5.94.125.098.202.377.434.246l.286-.96c-.05.033.799.957.87 1.002.278.177.659.422 1.129.422h6.39c1.28 0 2.142-.986 2.142-1.909 0-.212-.217-.408-.3-.59.412-.367.821-.87.821-1.353 0-.21-.213-.409-.296-.59.412-.366.822-.87.822-1.355 0-.21-.215-.41-.296-.587.412-.37.822-.871.822-1.359a1.36 1.36 0 0 0-.454-1.031c-.2-.18-.567-.394-1.161-.394h-4.303c.176-.972.361-2.236.372-2.306.007-.05.008-.1.004-.15-.086-1.28-.892-2.802-.927-2.866a.703.703 0 0 0-.344-.316A2.391 2.391 0 0 0 9.815 0Zm0 .694c.175 0 .383.04.626.142 0 0 .769 1.44.845 2.584 0 0-.344 2.363-.53 3.106h4.983c1.528 0 1.002 1.943-.526 1.943 1.53 0 1.003 1.947-.525 1.947 1.529 0 1.004 1.94-.525 1.94 1.529 0 1.175 1.946-.353 1.946H7.42c-.493 0-2.28-2.037-2.28-2.037s-1.866-.003-.351-3.647c0 0 1.267-.741 1.779-1.174.51-.434 2.598-3.8 2.598-4.222C9.166 2.8 9.118.98 9.118.98s.219-.286.697-.286Z" fill="currentColor"></path></g><mask id="thumbs-up_svg__b" style="mask-type:alpha" maskUnits="userSpaceOnUse" 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class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/buttermilk">Buttermilk</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/dried%20cranberry">Dried Cranberry</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/freezer%20friendly">Freezer Friendly</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/orange">Orange</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/scone">Scone</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/topics/breakfast">Breakfast</a></li><li class="pantry--ui tags_tagListItem__wt9ss"><a class="link_link__7WCQy link_subdued__r23M2" href="/tag/brunch">Brunch</a></li><li class="pantry--ui 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class="recipecard_ratingCaption__CDw5D">5162 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" 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this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1022666-khoresh-kadoo-halvaii-butternut-squash-stew"><figure class="atoms_imageBlock__P0ym6"><img alt="Khoresh Kadoo Halvaii (Butternut Squash Stew)" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2021/11/19/dining/ND-butternut-squash-stew/merlin_196270077_ffae56fd-68e1-4b1a-a8b6-8e31b583fcdb-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Khoresh Kadoo Halvaii (Butternut Squash Stew)</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Naz Deravian</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">497 ratings with an average rating of 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recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1023482-pumpkin-crumb-cake"><figure class="atoms_imageBlock__P0ym6"><img alt="Pumpkin Crumb Cake" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2022/09/30/dining/ya-pumpkin-crumb-cake/merlin_213556065_6ec21873-9546-4068-a54c-6c281548d75e-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Pumpkin Crumb Cake</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Yossy Arefi</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1622 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" 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1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,622</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour </p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><a class="kickerlabel_kickerLabel__HevDw kickerlabel_easy__gBd6c" href="https://cooking.nytimes.com/tag/easy" title="Search for easy recipes">Easy</a><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1024354-taco-soup"><figure class="atoms_imageBlock__P0ym6"><img alt="Taco Soup" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2023/08/25/multimedia/ND-Taco-soup-bztv/ND-Taco-soup-bztv-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Taco Soup</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Naz Deravian</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1490 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,490</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour 15 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1890-roasted-brussels-sprouts-with-garlic"><figure class="atoms_imageBlock__P0ym6"><img alt="Roasted Brussels Sprouts With Garlic" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/10/29/multimedia/Roasted-Brussels-Sprouts-With-Garlicrex-tmlw/Roasted-Brussels-Sprouts-With-Garlicrex-tmlw-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Roasted Brussels Sprouts With Garlic</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Mark Bittman</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">12141 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">12,141</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">35 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span 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rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">275</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span 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class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">442 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">442</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">2 1/4 hours</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk 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class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">4404 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">4,404</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk 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atoms_cardTitle__aAeYE">Bangers With Mashed Winter Squash and Fried Sage</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Lidey Heuck</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">580 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">580</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">50 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk 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</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Lidey Heuck</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">658 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">658</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour 20 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><a class="kickerlabel_kickerLabel__HevDw kickerlabel_easy__gBd6c" href="https://cooking.nytimes.com/tag/easy" title="Search for easy recipes">Easy</a><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1025900-simple-cranberry-pear-crisp"><figure class="atoms_imageBlock__P0ym6"><img alt="Simple Cranberry-Pear Crisp " class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/13/multimedia/YA-Simple-Cranberry-Pear-Crisp-gqwh/YA-Simple-Cranberry-Pear-Crisp-gqwh-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Simple Cranberry-Pear Crisp </h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Yossy Arefi</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">44 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">44</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">70 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p 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class="pantry--ui-strong atoms_cardTitle__aAeYE">Pumpkin Maple Cornbread</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Samantha Seneviratne</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1446 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,446</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk 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src="https://static01.nyt.com/images/2022/10/28/dining/as-sweet-potatoes-and-apples/kc-creamy-mashed-potatoes-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Honey-Roasted Sweet Potatoes and Apples</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Ali Slagle</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">560 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">560</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK 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src="https://static01.nyt.com/images/2020/11/18/dining/18lh-creamy-pumpkin-soup/18lh-creamy-pumpkin-soup-mediumThreeByTwo440-v2.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Pumpkin Soup</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Lidey Heuck</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1609 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,609</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">50 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK 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recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">16,032</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour 15 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe 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class="pantry--ui-sm recipecard_byline__tf4y0">Yasmin Fahr</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1012 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" 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class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,012</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" 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clip-rule="evenodd" d="M11.997 5.953c-3.44 0-6.192 2.726-6.192 6.046 0 3.32 2.753 6.046 6.192 6.046 3.44 0 6.193-2.726 6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM3.805 12c0-4.463 3.687-8.046 8.192-8.046 4.506 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046-4.505 0-8.192-3.583-8.192-8.046Z" fill="#fff"></path><path d="m15.15 11.999-4.697 3.156V8.77l4.697 3.229Z" fill="#fff"></path></svg></div></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Mexican Hot Chocolate Cookies</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Vaughn Vreeland</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">2173 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">2,173</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 1/2 hours, plus 2 hours chilling</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1019591-lazy-old-fashioned"><figure class="atoms_imageBlock__P0ym6"><img alt="Lazy Old-Fashioned" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2018/09/26/dining/26cocktailrex1/26cocktailrex1-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Lazy Old-Fashioned</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Rosie Schaap</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">324 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">324</p></div></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button 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href="/recipes/1890-roasted-brussels-sprouts-with-garlic"><figure class="atoms_imageBlock__P0ym6"><img alt="Roasted Brussels Sprouts With Garlic" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/10/29/multimedia/Roasted-Brussels-Sprouts-With-Garlicrex-tmlw/Roasted-Brussels-Sprouts-With-Garlicrex-tmlw-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Roasted Brussels Sprouts With Garlic</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Mark Bittman</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">12141 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">12,141</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">35 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026257-birria-de-pavo-turkey-birria"><figure class="atoms_imageBlock__P0ym6"><img alt="Birria de Pavo (Turkey Birria)" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/22/multimedia/RM-Turkey-Birriarex-kwpz/RM-Turkey-Birriarex-kwpz-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Birria de Pavo (Turkey Birria)</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Rick A. Martínez</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">19 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">19</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">2 hours 40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button 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6.193-6.046 0-3.32-2.753-6.046-6.193-6.046ZM3.805 12c0-4.463 3.687-8.046 8.192-8.046 4.506 0 8.193 3.583 8.193 8.046 0 4.463-3.688 8.046-8.193 8.046-4.505 0-8.192-3.583-8.192-8.046Z" fill="#fff"></path><path d="m15.15 11.999-4.697 3.156V8.77l4.697 3.229Z" fill="#fff"></path></svg></div></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Espresso Martini</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Lidey Heuck</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">249 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 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xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">249</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">10 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" 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class="link_link__7WCQy link_default__lKxiG" href="/recipes/1019059-turkey-a-la-king"><figure class="atoms_imageBlock__P0ym6"><img alt="Turkey à la King" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2017/11/26/magazine/26mag-eat2/26mag-eat2-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Turkey à la King</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Sam Sifton</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">737 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">737</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">30 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" 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class="link_link__7WCQy link_default__lKxiG" href="/recipes/1023669-instant-pot-congee"><figure class="atoms_imageBlock__P0ym6"><img alt="Instant Pot Congee" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2022/11/23/dining/22apperex3-congee/merlin_216459849_20ff6ed7-97a1-4fec-b45f-8f6d49481019-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Instant Pot Congee</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Melissa Clark, Liyan Chen</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">387 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">387</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026248-stephen-and-evie-colberts-beef-wellington"><figure class="atoms_imageBlock__P0ym6"><img alt="Stephen and Evie Colbert’s Beef Wellington" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/19/multimedia/25-CELEB-THANKSGIVING-SC-Wellington-hbwv/25-CELEB-THANKSGIVING-SC-Wellington-hbwv-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Stephen and Evie Colbert’s Beef Wellington</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Stephen Colbert, Evie McGee Colbert</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">51 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">51</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">2 hours 50 minutes, plus chilling and resting</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1014420-italian-ricotta-cookies"><figure class="atoms_imageBlock__P0ym6"><img alt="Italian Ricotta Cookies" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/10/29/multimedia/italian-ricotta-cookies-mtfb/italian-ricotta-cookies-mtfb-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Italian Ricotta Cookies</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Melissa Clark, Jessica Hulett</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">2646 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" 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fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">2,646</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">1 hour, plus 2 hours’ chilling</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><a class="kickerlabel_kickerLabel__HevDw kickerlabel_easy__gBd6c" href="https://cooking.nytimes.com/tag/easy" title="Search for easy recipes">Easy</a><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026230-cranberries-and-cream"><figure class="atoms_imageBlock__P0ym6"><img alt="Cranberries and Cream" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/08/multimedia/AS-Cranberries-and-Creamrex-qmcw/AS-Cranberries-and-Creamrex-qmcw-mediumThreeByTwo440-v2.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Cranberries and Cream</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Ali Slagle</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">69 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">69</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">10 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><a class="kickerlabel_kickerLabel__HevDw kickerlabel_easy__gBd6c" href="https://cooking.nytimes.com/tag/easy" title="Search for easy recipes">Easy</a><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026215-sheet-pan-brussels-sprouts-and-bacon"><figure class="atoms_imageBlock__P0ym6"><img alt="Sheet-Pan Brussels Sprouts and Bacon" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/08/multimedia/CR-brussels-sprouts-and-baconrex-kcwb/CR-brussels-sprouts-and-baconrex-kcwb-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Sheet-Pan Brussels Sprouts and Bacon</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Christian Reynoso</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">126 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">126</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">50 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1026160-old-fashioned-shortbread"><figure class="atoms_imageBlock__P0ym6"><img alt="Old-Fashioned Shortbread" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2024/11/27/multimedia/31DAYSREX1-shortbread-kpwc/31DAYSREX1-shortbread-kpwc-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Old-Fashioned Shortbread</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Genevieve Ko</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">7 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">7</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">4 hours</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button 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recipecard_byline__tf4y0">Eric Kim, Bee Wilson</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">363 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">363</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">10 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log 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src="https://static01.nyt.com/images/2024/11/14/multimedia/SP-brussels-sprout-tabbouleh-vbfl/SP-brussels-sprout-tabbouleh-vbfl-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Brussels Sprout Salad With Pomegranate and Pistachios</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Sheela Prakash</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">154 ratings with an average rating of 5 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">154</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">40 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ saveribbon_regipopover__ucxK4"><div class="popover_popover-body__aWR9h popover_popover-body--message__fjyF9"><div><p class="pantry--ui"><button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">Log in</span></button> or <button class="button_button__tgtQk button_unstyled__DbQ5k popover_popover--logged-out-action__FUUmm" type="button"><span class="button_buttonText__75JJj">sign up</span></button> to save this recipe.</p></div></div></div></div></div></div></li><li data-testid="rdp-carousel-card"><div class="recipecard_recipeCard__yTYhK"><article class="atoms_card__MIRyu"><a class="link_link__7WCQy link_default__lKxiG" href="/recipes/1018343-old-fashioned"><figure class="atoms_imageBlock__P0ym6"><img alt="Old-Fashioned" class="cardimage_image__EYWRG" loading="lazy" src="https://static01.nyt.com/images/2023/10/17/multimedia/RS-Old-Fashioned-fhwv/RS-Old-Fashioned-fhwv-mediumThreeByTwo440.jpg?quality=75&auto=webp"/></figure><section class="atoms_textBlock__QKkI_"><h3 class="pantry--ui-strong atoms_cardTitle__aAeYE">Old-Fashioned</h3><p class="pantry--ui-sm recipecard_byline__tf4y0">Robert Simonson</p><div class="recipecard_metadata__lyAVs"><div class="recipecard_recipeCardRating__0mxMA"><span class="recipecard_ratingCaption__CDw5D">1832 ratings with an average rating of 4 out of 5 stars</span><span class="recipecard_stars__4hc6Q"><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6 recipecard_filledStar__gRBWI"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg><svg width="30" height="30" viewBox="0 0 15 15" fill="none" xmlns="http://www.w3.org/2000/svg" class="recipecard_star__ChYwL recipecard_xs__2gBj6"><path d="M7.5.297 9.184 5.48h5.449l-4.408 3.203 1.683 5.182L7.5 10.662l-4.408 3.203 1.683-5.182L.367 5.48h5.45L7.5.297Z" fill="currentColor" stroke="currentColor" stroke-width="0.5" stroke-linejoin="round"></path></svg></span><p class="pantry--ui-xs">1,832</p></div><p class="pantry--ui-xs recipecard_cookTime__jBWS9">2 minutes</p></div></section></a></article><div class="atoms_saveBlock__wAMRP"><div class="popover_popover-container__huJIK"><button aria-checked="false" class="saveribbon_saveRibbon__4p1dl" role="checkbox">Save to Recipe Box</button><div style="opacity:0" class="popover_popover__Yn69l popover_position-bottom___YMPK popover_popover--logged-out-message__yMhe_ 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(You should have about 2 teaspoons of zest.) Reserve the remaining orange for the glaze. Add the 1/4 cup granulated sugar to the zest and use your fingers to rub the zest into the sugar. The mixture will be very moist and fragrant. Add the flour, baking powder and salt and whisk to combine.","media":null},{"number":3,"description":"Add the butter to the bowl and toss to coat in flour. Use your fingers or a pastry blender to work the butter into the flour until it is the size of small peas. Add the cranberries and stir to combine. Make a well in the center of the mixture and add the buttermilk and cream. Use a fork to gently stir the mixture into a shaggy dough. (It’s OK if there are a few loose, floury pieces of dough.)","media":null},{"number":4,"description":"Dump the dough onto a lightly floured surface and pat it into a 1-inch-thick rectangle. Fold the dough in half then pat it into a rectangle again and fold it one more time. 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They also keep well in the freezer for up to 2 weeks.","media":null}]}],"tips":[],"title":"Cranberry-Orange Scones","topnote":"Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying. Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible. The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone. The scones freeze well after baking, but for the best texture, make sure to defrost them at room temperature and warm gently before serving. Feel free to swap in another citrus fruit for the orange, and just about any other dried fruit for the cranberries. 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scone","imageUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-threeByTwoMediumAt2X.jpg","uri":"nyt://recipe/d5a9ce1d-dd30-575b-a906-5ab3e991b159","pubpEventId":"pubp://event/ff5be362c9ed426bb1f0b0f612354152","title":"Cranberry-Orange Scones Recipe","path":"/recipes/1023483","pageType":"recipe","jsonLD":[{"@context":"http://schema.org","@id":"nyt://recipe/d5a9ce1d-dd30-575b-a906-5ab3e991b159","@type":"Recipe","mainEntityOfPage":{"@type":"WebPage","@id":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones#WebPage","url":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones","primaryImageOfPage":{"@context":"http://schema.org","@type":"ImageObject","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSixteenByNineJumbo1600.jpg","height":900,"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSixteenByNineJumbo1600.jpg","width":1600},"isAccessibleForFree":"False","hasPart":{"@type":"WebPageElement","isAccessibleForFree":"False","cssSelector":".recipe"}},"url":"https://cooking.nytimes.com/recipes/1023483-cranberry-orange-scones","name":"Cranberry-Orange Scones","description":"Cranberries and orange are a classic sweet-tart pairing in these scones, which are quick-to-make but super satisfying. Folding the dough a few times, and using a combination of buttermilk and cream creates a flaky and tender texture that is irresistible. The glaze adds another punch of orange flavor, but it is totally optional, if you prefer a simpler scone. The scones freeze well after baking, but for the best texture, make sure to defrost them at room temperature and warm gently before serving. Feel free to swap in another citrus fruit for the orange, and just about any other dried fruit for the cranberries. Tart cherries and lime also make a great combination.","author":{"@type":"Person","name":"Yossy Arefi"},"image":[{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-square640.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-square640.jpg","height":640,"width":640,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-superJumbo.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-superJumbo.jpg","height":1365,"width":2048,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSmall.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/merlin_213671157_70514fad-8f42-4371-9a8f-4a2410342166-videoSmall.jpg","height":281,"width":500,"@context":"http://schema.org","@type":"ImageObject"},{"url":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-verticalTwoByThree735.jpg","contentUrl":"https://static01.nyt.com/images/2022/10/06/dining/ya-cranberry-orange-scones-rex/ya-cranberry-orange-scones-rex-verticalTwoByThree735.jpg","height":1102,"width":735,"@context":"http://schema.org","@type":"ImageObject"}],"totalTime":"PT35M","recipeYield":"9 scones","recipeCuisine":"","recipeCategory":"breakfast, brunch, easy, quick, snack, dessert","keywords":"buttermilk, dried cranberry, freezer friendly, orange, scone, fall, winter, thanksgiving","aggregateRating":{"@type":"AggregateRating","ratingValue":4,"ratingCount":1054},"nutrition":{"@context":"http://schema.org","@type":"NutritionInformation","calories":368,"unsaturatedFatContent":"5 grams","carbohydrateContent":"61 grams","cholesterolContent":null,"fatContent":"12 grams","fiberContent":"2 grams","proteinContent":"5 grams","saturatedFatContent":"7 grams","sodiumContent":"279 milligrams","sugarContent":"29 grams","transFatContent":"0 grams"},"recipeIngredient":["1 medium orange","1/4 cup/50 grams granulated sugar, plus more for sprinkling","2 1/4 cups/288 grams all-purpose flour, plus more for dusting","1 tablespoon baking powder","1/2 teaspoon fine salt","1/2 cup/113 grams unsalted butter, cold and cut into cubes","1 cup/130 grams dried cranberries, roughly chopped","1/2 cup/115 grams buttermilk, cold","1/2 cup/115 grams heavy cream, cold, plus more to brush over the scones","1 cup/100 grams confectioners’ sugar","4 to 6 teaspoons orange juice","Pinch salt"],"recipeInstructions":[{"@context":"http://schema.org","@type":"HowToStep","text":"Heat oven to 400 degrees and line a baking sheet with parchment paper."},{"@context":"http://schema.org","@type":"HowToStep","text":"Zest the orange into a large bowl. (You should have about 2 teaspoons of zest.) Reserve the remaining orange for the glaze. Add the 1/4 cup granulated sugar to the zest and use your fingers to rub the zest into the sugar. The mixture will be very moist and fragrant. Add the flour, baking powder and salt and whisk to combine."},{"@context":"http://schema.org","@type":"HowToStep","text":"Add the butter to the bowl and toss to coat in flour. Use your fingers or a pastry blender to work the butter into the flour until it is the size of small peas. Add the cranberries and stir to combine. Make a well in the center of the mixture and add the buttermilk and cream. Use a fork to gently stir the mixture into a shaggy dough. (It’s OK if there are a few loose, floury pieces of dough.)"},{"@context":"http://schema.org","@type":"HowToStep","text":"Dump the dough onto a lightly floured surface and pat it into a 1-inch-thick rectangle. Fold the dough in half then pat it into a rectangle again and fold it one more time. Pat the dough into a square that is about 7 inches wide and 1 inch thick, then cut it into 9 pieces. Transfer the dough to the prepared baking sheet, brush the tops of the scones with a bit of cream and sprinkle with more granulated sugar."},{"@context":"http://schema.org","@type":"HowToStep","text":"Bake scones until golden brown and cooked through, 18 to 22 minutes."},{"@context":"http://schema.org","@type":"HowToStep","text":"While the scones are baking, make the glaze, if desired: Juice the orange. Add the confectioners’ sugar, 4 teaspoons of orange juice and a pinch of salt to a bowl. Whisk until smooth, adding more juice as needed to make a thick, but pourable glaze."},{"@context":"http://schema.org","@type":"HowToStep","text":"Let the scones cool for about 15 minutes, then drizzle or brush the glaze over the scones. These are best the first day, but you can store any leftover scones in an airtight container for a day or two. They also keep well in the freezer for up to 2 weeks."}],"publisher":{"@context":"http://schema.org","@type":"Organization","name":"NYT Cooking","url":"https://cooking.nytimes.com","alternateName":["nytimes cooking","New York Times Cooking"],"foundingDate":"2014-09-17","diversityPolicy":"https://www.nytco.com/company/diversity-and-inclusion/","ethicsPolicy":"https://www.nytco.com/company/standards-ethics/","logo":{"@context":"https://schema.org","@type":"ImageObject","url":"https://static01.nyt.com/applications/cooking/0a7a2de/assets/SiteLogoBlack-112x112.svg","height":112,"width":112,"contentUrl":"https://static01.nyt.com/applications/cooking/0a7a2de/assets/SiteLogoBlack-112x112.svg","creditText":"NYT Cooking"},"sameAs":["https://www.facebook.com/nytcooking/","https://www.instagram.com/nytcooking/","https://twitter.com/nytimes","https://www.youtube.com/c/NYTCooking","https://www.tiktok.com/@nytcooking","https://apps.apple.com/us/app/nyt-cooking/id911422904","https://play.google.com/store/apps/details?id=com.nytimes.cooking\u0026hl=en_US\u0026gl=US"]},"review":[{"@type":"Review","author":{"@type":"Person","name":"JBryant"},"reviewBody":"I’ve made this recipe many times and they are always a hit. Cranberry \u0026 orange are such a tasty combination. Easy recipe, and they have a nice level of moistness that most scones do not.","datePublished":"2024-11-10T13:56:00.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Emily"},"reviewBody":"Excellent. Have made a few times. I alter the add-ins based on what I've got. Today, along with the orange zest, was golden raisins and some ginger that I had cooked in sugar to make a syrup. I've continued to misread the recipe and only put in 1 tsp of baking powder and all seems to be well. Another addition that shines in this recipe is orange blossom water.","datePublished":"2024-10-26T19:28:43.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Michael Walsh"},"reviewBody":"I followed directions to the t using 288g of flour and NOT 2 1/2 cups. They are better than Starbucks OC scones.","datePublished":"2024-08-15T17:00:05.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Bree"},"reviewBody":"Have made scones from many recipes and always interested to see how different methods and ratios produce different results. These were yummy and, as others have noted, more moist than some variations. Love to start by massaging zest into sugar so that the orange flavor permeates the entire scone. I added a light amount of crushed pistachios for some more texture!","datePublished":"2024-07-18T03:46:46.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Roaky"},"reviewBody":"Making do....no cream (I try to keep a few boxes of Trader Joe's asceptic cream on the shelf - but apparently that's just a seasonal item [why?!])\nso I made them with 1 c half+half plus 2-3 tsp apple vinegar (or lemon juice).\nTurned out nearly identical to the recipe here. Just another option...\nBTW, \"crusty edges capable of shredding the roof of the mouth\" -- mine never turned out like that! and for me the contrast of crusty edge to softer interior is what it's all about.","datePublished":"2024-05-15T14:41:38.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Sandy"},"reviewBody":"Best scones EVER! I sprinkled with turbinado sugar before baking inside of glazing.","datePublished":"2024-03-01T18:43:28.000Z"},{"@type":"Review","author":{"@type":"Person","name":"cyrus"},"reviewBody":"Totally delicious. The orange and cranberries work as well here as they do in the quickbreads I've made in the past.\nBut I confess to modifications: \nUsed extra zest. \nAdded toasted chopped pecans.\nNo cream in the house, so substituted 2%milk. \nAnd they were still outstanding.","datePublished":"2024-02-18T19:40:51.000Z"},{"@type":"Review","author":{"@type":"Person","name":"L"},"reviewBody":"Amazing texture. I used half buckwheat flour because I was feeling healthy/crazy/needed to use it up and it was perfect. Making again this morning.","datePublished":"2024-02-17T13:54:54.000Z"},{"@type":"Review","author":{"@type":"Person","name":"CVan"},"reviewBody":"These are really freakin good. I've made them 3x in 2 weeks and have adapted the recipe slightly. I eliminate the sugar and add 1/2cup candied lemon peel to punch up the citrus flavor. I also use clabbered milk instead of buttermilk which I curdle with the juice from the orange. Between the cranberries, OJ, and lemon peel they are plenty sweet. I brush the tops with cream and sprinkle with sanding sugar for extra crunch. I make the whole recipe in the food processor for simplicity. Delish!","datePublished":"2024-01-14T00:50:45.000Z"},{"@type":"Review","author":{"@type":"Person","name":"LG"},"reviewBody":"I made these with buttermilk, and added currants and lemon zest; no icing as I serve with lemon curd,a tradition.","datePublished":"2023-12-24T18:48:59.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Stef"},"reviewBody":"I woke up to snow this Saturday morning, a perfect day for staying home, so I used fresh cranberries, halved and quartered, as I had no dried cranberries on hand. A keeper recipe!!","datePublished":"2023-12-09T18:06:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"CiCi"},"reviewBody":"I make scones all the time and love the lemon or orange zest but hate to zest. Found that I can put the entire peel of an orange in my blender and it freezes perfectly so I always have “zest” on hand. And it doesn’t ever waste an orange peel!","datePublished":"2023-12-07T01:48:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Mildacrl"},"reviewBody":"My first attempt and the scones were perfect! I would amp up the orange just a bit by placing a small piece of orange on top of each scone before baking.","datePublished":"2023-12-02T00:41:14.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Sue"},"reviewBody":"Do you think these would work with gluten free flour?","datePublished":"2023-11-29T18:23:22.000Z"},{"@type":"Review","author":{"@type":"Person","name":"JCM"},"reviewBody":"Fabulous scone recipe. I am always in search of the perfect scone. I think this is it. Followed the recipe as written. Will make and freeze ahead next time to have on had.","datePublished":"2023-11-19T11:18:24.000Z"},{"@type":"Review","author":{"@type":"Person","name":"stubborndreamer"},"reviewBody":"Thanks. A winning combination of flavors. To prevent drying out the edges, I find it best to pat scone dough into a circle, score wedges with a bread knife \u0026 bake whole. Once cooled, it's easy to separate them into moist nuggets of chewy triangle without crusty edges capable of shredding the roof of the mouth --","datePublished":"2022-10-09T17:59:20.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Caroline L"},"reviewBody":"Just preheating the oven for ANOTHER batch of these luscious so easy to make scones....I have made these so often I fear I will turn into a scone!!! Just a tip, I freeze the butter and grate it into the flour mixture,so simple and even distribution of the butter. I also measure the 2 liquids into a 1cup measure and pop it into the freezer while assembling all the dry ingredients. The key to wonderful scones is all ingredients as cold as possible!! Still refusing to glaze as they are so good.","datePublished":"2022-12-30T00:52:27.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Carol J Winkelman"},"reviewBody":"have been freezing raw scones for years in a plastic zip lock bag...bake straight from the freezer","datePublished":"2022-10-10T19:09:30.000Z"},{"@type":"Review","author":{"@type":"Person","name":"morgan"},"reviewBody":"These are so good and not too dry like so many scone recipes are. The dough is quite wet so a little tricky to form. I do think they make a small batch and it was hard to get 9. Next time I will definitely double the recipe and maybe make them each a bit bigger.","datePublished":"2022-10-08T16:50:09.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Elizabeth"},"reviewBody":"These were delicious! My only modification was that I put in 1.5 teaspoons of baking powder instead of the full tablespoon. A T sounded like too much and I thought it could be a typo, so went with 1.5t. I definitely like them iced.","datePublished":"2022-10-08T02:12:30.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Jane S"},"reviewBody":"So I made the scones again, this time with 2 extra tablespoons of butter, then I soaked the cranberries in 2 tablespoons of orange juice for 10 minutes before adding the berries and juice to the mixture - I added just under 1/2 cup each of heavy cream and buttermilk. The scones were more flavorful and much less dry as a result.","datePublished":"2022-10-25T20:05:02.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Junebug"},"reviewBody":"I would definitely keep the whole amount of baking powder and make sure not to seal the edges. If the edges are sealed, the scones won’t rise completely. I would start with a hotter oven and turn it down once I’m ready to bake (for the immediate rise). \nCranberry and orange…what’s not to love!","datePublished":"2022-10-20T21:38:03.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Justine Somogyi"},"reviewBody":"Can I use fresh cranberries?","datePublished":"2022-10-10T16:02:40.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Agnieszka"},"reviewBody":"Outstanding, few subs due to ingredients on hand: yoghurt instead of buttermilk,fresh cranberries, demerrara sugar instead of the glaze, 1.5 tsp of baking powder (thanks to previous comments).\nLight and flaki,perfect sweetness level","datePublished":"2022-10-12T12:38:59.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Nancy"},"reviewBody":"Oh my. Tender and delicious. One inch was really taller than I thought, so to create a 7\" square, I ended up with something more like 3/4\". Also couldn't find plain dried cranberries, so used orange-infused cranberries and cut the zest a tiny bit and the 1/4 C sugar in half since I did want to have sugar sprinkled on top. Couldn't wait for icing. Sliced and buttered them hot. Oh my giddy aunt.","datePublished":"2022-10-12T00:03:35.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Marci"},"reviewBody":"A little trick I used in a different recipe, zip the sugar and citrus zest in a food processor a few seconds. Really releases the oils/flavors!","datePublished":"2022-11-13T18:34:06.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Tamara"},"reviewBody":"Subbed fresh cranberries for the dried - let's see for a double recipe I added 3 cups/1 bag (fresh cranberry fans around here). Tossed the fresh cranberries in a tablespoon of flour to make them behave. I was about a 1/4 cup short on my flour as well. No matter - these were DELICIOUS. Oh and I added a generous helping of vanilla bean paste to the dough. Too many cranberries? Nope. Husband noted that the usually dry scone issue was not present - they were perfectly moist. YUM.","datePublished":"2023-01-09T01:06:11.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Ji Ji"},"reviewBody":"I get bored with steps for a glaze. Sprinkled Demerara sugar on the scones just as removing from oven. Yummy!","datePublished":"2022-10-11T02:59:55.000Z"},{"@type":"Review","author":{"@type":"Person","name":"SpringPansy"},"reviewBody":"These are really delicious and will be great with morning coffee. I used dried tart cherries with the orange zest and we loved the combo. I followed the suggestions below to weigh ingredients in grams, cut the baking powder (I used 2 tsp), and patted the dough into a round and scored before baking (rather than the individual squares suggested in the recipe). I had to bake it a bit longer (5 - 7 minutes) to be done in the middle, but they're amazing.","datePublished":"2022-11-01T21:06:08.000Z"},{"@type":"Review","author":{"@type":"Person","name":"Name"},"reviewBody":"I recommend cutting into 18, not 9 (cut squares in half), as a square is about 400 calories with glaze. Really moist for a scone \u0026 totally inhalable.","datePublished":"2023-07-24T17:19:37.000Z"}]}],"socialTitle":"Cranberry-Orange Scones Recipe","disableTitleBranding":true,"isSocialGift":false},"helpfulNotes":"{\"totals\":{\"all\":114,\"parents\":108,\"helpful\":21},\"notes\":[{\"id\":120848006,\"type\":\"comment\",\"author\":{\"id\":38544768,\"image\":null,\"name\":\"stubborndreamer\"},\"message\":\"Thanks. A winning combination of flavors. To prevent drying out the edges, I find it best to pat scone dough into a circle, score wedges with a bread knife \u0026 bake whole. Once cooled, it's easy to separate them into moist nuggets of chewy triangle without crusty edges capable of shredding the roof of the mouth --\",\"createDate\":\"2022-10-09T17:59:20.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":134},{\"id\":122285877,\"type\":\"comment\",\"author\":{\"id\":117299012,\"image\":null,\"name\":\"Caroline L\"},\"message\":\"Just preheating the oven for ANOTHER batch of these luscious so easy to make scones....I have made these so often I fear I will turn into a scone!!! Just a tip, I freeze the butter and grate it into the flour mixture,so simple and even distribution of the butter. I also measure the 2 liquids into a 1cup measure and pop it into the freezer while assembling all the dry ingredients. The key to wonderful scones is all ingredients as cold as possible!! Still refusing to glaze as they are so good.\",\"createDate\":\"2022-12-30T00:52:27.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":60},{\"id\":120859548,\"type\":\"userReply\",\"author\":{\"id\":15349567,\"image\":null,\"name\":\"Carol J Winkelman\"},\"message\":\"have been freezing raw scones for years in a plastic zip lock bag...bake straight from the freezer\",\"createDate\":\"2022-10-10T19:09:30.000Z\",\"parentId\":120858760,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":57},{\"id\":120835860,\"type\":\"comment\",\"author\":{\"id\":92521113,\"image\":null,\"name\":\"morgan\"},\"message\":\"These are so good and not too dry like so many scone recipes are. The dough is quite wet so a little tricky to form. I do think they make a small batch and it was hard to get 9. Next time I will definitely double the recipe and maybe make them each a bit bigger.\",\"createDate\":\"2022-10-08T16:50:09.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":52},{\"id\":120830166,\"type\":\"comment\",\"author\":{\"id\":18876016,\"image\":null,\"name\":\"Elizabeth\"},\"message\":\"These were delicious! My only modification was that I put in 1.5 teaspoons of baking powder instead of the full tablespoon. A T sounded like too much and I thought it could be a typo, so went with 1.5t. I definitely like them iced.\",\"createDate\":\"2022-10-08T02:12:30.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":41},{\"id\":121129424,\"type\":\"userReply\",\"author\":{\"id\":60095272,\"image\":null,\"name\":\"Jane S\"},\"message\":\"So I made the scones again, this time with 2 extra tablespoons of butter, then I soaked the cranberries in 2 tablespoons of orange juice for 10 minutes before adding the berries and juice to the mixture - I added just under 1/2 cup each of heavy cream and buttermilk. The scones were more flavorful and much less dry as a result.\",\"createDate\":\"2022-10-25T20:05:02.000Z\",\"parentId\":121110463,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":38},{\"id\":121046935,\"type\":\"comment\",\"author\":{\"id\":89904502,\"image\":null,\"name\":\"Junebug\"},\"message\":\"I would definitely keep the whole amount of baking powder and make sure not to seal the edges. If the edges are sealed, the scones won’t rise completely. I would start with a hotter oven and turn it down once I’m ready to bake (for the immediate rise). \\nCranberry and orange…what’s not to love!\",\"createDate\":\"2022-10-20T21:38:03.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":22},{\"id\":120858187,\"type\":\"comment\",\"author\":{\"id\":82732118,\"image\":null,\"name\":\"Justine Somogyi\"},\"message\":\"Can I use fresh cranberries?\",\"createDate\":\"2022-10-10T16:02:40.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":21},{\"id\":120883685,\"type\":\"comment\",\"author\":{\"id\":62987691,\"image\":null,\"name\":\"Agnieszka\"},\"message\":\"Outstanding, few subs due to ingredients on hand: yoghurt instead of buttermilk,fresh cranberries, demerrara sugar instead of the glaze, 1.5 tsp of baking powder (thanks to previous comments).\\nLight and flaki,perfect sweetness level\",\"createDate\":\"2022-10-12T12:38:59.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":20},{\"id\":120878016,\"type\":\"comment\",\"author\":{\"id\":45634532,\"image\":null,\"name\":\"Nancy\"},\"message\":\"Oh my. Tender and delicious. One inch was really taller than I thought, so to create a 7\\\" square, I ended up with something more like 3/4\\\". Also couldn't find plain dried cranberries, so used orange-infused cranberries and cut the zest a tiny bit and the 1/4 C sugar in half since I did want to have sugar sprinkled on top. Couldn't wait for icing. Sliced and buttered them hot. Oh my giddy aunt.\",\"createDate\":\"2022-10-12T00:03:35.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":18},{\"id\":121455872,\"type\":\"comment\",\"author\":{\"id\":18679952,\"image\":null,\"name\":\"Marci\"},\"message\":\"A little trick I used in a different recipe, zip the sugar and citrus zest in a food processor a few seconds. Really releases the oils/flavors!\",\"createDate\":\"2022-11-13T18:34:06.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":18},{\"id\":122443863,\"type\":\"comment\",\"author\":{\"id\":52477597,\"image\":null,\"name\":\"Tamara\"},\"message\":\"Subbed fresh cranberries for the dried - let's see for a double recipe I added 3 cups/1 bag (fresh cranberry fans around here). Tossed the fresh cranberries in a tablespoon of flour to make them behave. I was about a 1/4 cup short on my flour as well. No matter - these were DELICIOUS. Oh and I added a generous helping of vanilla bean paste to the dough. Too many cranberries? Nope. Husband noted that the usually dry scone issue was not present - they were perfectly moist. YUM.\",\"createDate\":\"2023-01-09T01:06:11.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":1,\"recommendationsCount\":16},{\"id\":120861642,\"type\":\"comment\",\"author\":{\"id\":48787400,\"image\":null,\"name\":\"Ji Ji\"},\"message\":\"I get bored with steps for a glaze. Sprinkled Demerara sugar on the scones just as removing from oven. Yummy!\",\"createDate\":\"2022-10-11T02:59:55.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":11},{\"id\":121253740,\"type\":\"comment\",\"author\":{\"id\":77251661,\"image\":null,\"name\":\"SpringPansy\"},\"message\":\"These are really delicious and will be great with morning coffee. I used dried tart cherries with the orange zest and we loved the combo. I followed the suggestions below to weigh ingredients in grams, cut the baking powder (I used 2 tsp), and patted the dough into a round and scored before baking (rather than the individual squares suggested in the recipe). I had to bake it a bit longer (5 - 7 minutes) to be done in the middle, but they're amazing.\",\"createDate\":\"2022-11-01T21:06:08.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":10},{\"id\":126527941,\"type\":\"comment\",\"author\":{\"id\":81377053,\"image\":null,\"name\":\"Name\"},\"message\":\"I recommend cutting into 18, not 9 (cut squares in half), as a square is about 400 calories with glaze. Really moist for a scone \u0026 totally inhalable.\",\"createDate\":\"2023-07-24T17:19:37.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":6}]}","allNotes":"{\"totals\":{\"all\":114,\"parents\":108,\"helpful\":21},\"notes\":[{\"id\":137495628,\"type\":\"comment\",\"author\":{\"id\":86049139,\"image\":null,\"name\":\"JBryant\"},\"message\":\"I’ve made this recipe many times and they are always a hit. Cranberry \u0026 orange are such a tasty combination. Easy recipe, and they have a nice level of moistness that most scones do not.\",\"createDate\":\"2024-11-10T13:56:00.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":137137359,\"type\":\"comment\",\"author\":{\"id\":78896365,\"image\":null,\"name\":\"Emily\"},\"message\":\"Excellent. Have made a few times. I alter the add-ins based on what I've got. Today, along with the orange zest, was golden raisins and some ginger that I had cooked in sugar to make a syrup. I've continued to misread the recipe and only put in 1 tsp of baking powder and all seems to be well. Another addition that shines in this recipe is orange blossom water.\",\"createDate\":\"2024-10-26T19:28:43.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":1},{\"id\":135473676,\"type\":\"comment\",\"author\":{\"id\":156384978,\"image\":null,\"name\":\"Michael Walsh\"},\"message\":\"I followed directions to the t using 288g of flour and NOT 2 1/2 cups. They are better than Starbucks OC scones.\",\"createDate\":\"2024-08-15T17:00:05.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":134758142,\"type\":\"comment\",\"author\":{\"id\":81333207,\"image\":null,\"name\":\"Bree\"},\"message\":\"Have made scones from many recipes and always interested to see how different methods and ratios produce different results. These were yummy and, as others have noted, more moist than some variations. Love to start by massaging zest into sugar so that the orange flavor permeates the entire scone. I added a light amount of crushed pistachios for some more texture!\",\"createDate\":\"2024-07-18T03:46:46.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":1},{\"id\":133219399,\"type\":\"comment\",\"author\":{\"id\":27730256,\"image\":null,\"name\":\"Roaky\"},\"message\":\"Making do....no cream (I try to keep a few boxes of Trader Joe's asceptic cream on the shelf - but apparently that's just a seasonal item [why?!])\\nso I made them with 1 c half+half plus 2-3 tsp apple vinegar (or lemon juice).\\nTurned out nearly identical to the recipe here. Just another option...\\nBTW, \\\"crusty edges capable of shredding the roof of the mouth\\\" -- mine never turned out like that! and for me the contrast of crusty edge to softer interior is what it's all about.\",\"createDate\":\"2024-05-15T14:41:38.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":1},{\"id\":131544746,\"type\":\"comment\",\"author\":{\"id\":97289193,\"image\":null,\"name\":\"Sandy\"},\"message\":\"Best scones EVER! I sprinkled with turbinado sugar before baking inside of glazing.\",\"createDate\":\"2024-03-01T18:43:28.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":2},{\"id\":131258049,\"type\":\"comment\",\"author\":{\"id\":14090004,\"image\":null,\"name\":\"cyrus\"},\"message\":\"Totally delicious. The orange and cranberries work as well here as they do in the quickbreads I've made in the past.\\nBut I confess to modifications: \\nUsed extra zest. \\nAdded toasted chopped pecans.\\nNo cream in the house, so substituted 2%milk. \\nAnd they were still outstanding.\",\"createDate\":\"2024-02-18T19:40:51.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":131233161,\"type\":\"comment\",\"author\":{\"id\":79255647,\"image\":null,\"name\":\"L\"},\"message\":\"Amazing texture. I used half buckwheat flour because I was feeling healthy/crazy/needed to use it up and it was perfect. Making again this morning.\",\"createDate\":\"2024-02-17T13:54:54.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":130442492,\"type\":\"comment\",\"author\":{\"id\":73422012,\"image\":null,\"name\":\"CVan\"},\"message\":\"These are really freakin good. I've made them 3x in 2 weeks and have adapted the recipe slightly. I eliminate the sugar and add 1/2cup candied lemon peel to punch up the citrus flavor. I also use clabbered milk instead of buttermilk which I curdle with the juice from the orange. Between the cranberries, OJ, and lemon peel they are plenty sweet. I brush the tops with cream and sprinkle with sanding sugar for extra crunch. I make the whole recipe in the food processor for simplicity. Delish!\",\"createDate\":\"2024-01-14T00:50:45.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":1},{\"id\":130017521,\"type\":\"comment\",\"author\":{\"id\":56424931,\"image\":null,\"name\":\"LG\"},\"message\":\"I made these with buttermilk, and added currants and lemon zest; no icing as I serve with lemon curd,a tradition.\",\"createDate\":\"2023-12-24T18:48:59.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":129668255,\"type\":\"comment\",\"author\":{\"id\":110983242,\"image\":null,\"name\":\"Stef\"},\"message\":\"I woke up to snow this Saturday morning, a perfect day for staying home, so I used fresh cranberries, halved and quartered, as I had no dried cranberries on hand. A keeper recipe!!\",\"createDate\":\"2023-12-09T18:06:14.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":129604374,\"type\":\"comment\",\"author\":{\"id\":64450447,\"image\":null,\"name\":\"CiCi\"},\"message\":\"I make scones all the time and love the lemon or orange zest but hate to zest. Found that I can put the entire peel of an orange in my blender and it freezes perfectly so I always have “zest” on hand. And it doesn’t ever waste an orange peel!\",\"createDate\":\"2023-12-07T01:48:14.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":129503340,\"type\":\"comment\",\"author\":{\"id\":76415895,\"image\":null,\"name\":\"Mildacrl\"},\"message\":\"My first attempt and the scones were perfect! I would amp up the orange just a bit by placing a small piece of orange on top of each scone before baking.\",\"createDate\":\"2023-12-02T00:41:14.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":129445178,\"type\":\"comment\",\"author\":{\"id\":69513065,\"image\":null,\"name\":\"Sue\"},\"message\":\"Do you think these would work with gluten free flour?\",\"createDate\":\"2023-11-29T18:23:22.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0},{\"id\":129263293,\"type\":\"comment\",\"author\":{\"id\":83970661,\"image\":null,\"name\":\"JCM\"},\"message\":\"Fabulous scone recipe. I am always in search of the perfect scone. I think this is it. Followed the recipe as written. Will make and freeze ahead next time to have on had.\",\"createDate\":\"2023-11-19T11:18:24.000Z\",\"parentId\":null,\"replies\":[],\"status\":\"approved\",\"isRecommended\":false,\"repliesCount\":0,\"recommendationsCount\":0}]}"},"globalNavigationData":[{"displayName":"What to Cook","sections":[{"displayName":"Staff Picks","links":[{"displayName":"Christmas Cookies","href":"https://cooking.nytimes.com/68861692-nyt-cooking/9121779-christmas-cookie-recipes"},{"displayName":"Best Holiday Recipes","href":"https://cooking.nytimes.com/topics/holiday-recipes"},{"displayName":"Sheet-Pan Vegetarian Recipes","href":"https://cooking.nytimes.com/68861692-nyt-cooking/113085175-sheet-pan-vegetarian-recipes"},{"displayName":"Easy Side Dishes","href":"https://cooking.nytimes.com/68861692-nyt-cooking/44373459-easy-side-dishes"},{"displayName":"Holiday Appetizers","href":"https://cooking.nytimes.com/68861692-nyt-cooking/711441-holiday-and-christmas-appetizer-recipes"}]},{"displayName":"From Our 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