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class="js-profile-view-count"></span></p></div></span></div><div class="ri-section"><div class="ri-section-header"><span>Interests</span></div><div class="ri-tags-container"><a data-click-track="profile-user-info-expand-research-interests" data-has-card-for-ri-list="18694407" href="https://www.academia.edu/Documents/in/Electro_Magnetic_Fields"><div id="js-react-on-rails-context" style="display:none" data-rails-context="{"inMailer":false,"i18nLocale":"en","i18nDefaultLocale":"en","href":"https://independent.academia.edu/ArzuTurker","location":"/ArzuTurker","scheme":"https","host":"independent.academia.edu","port":null,"pathname":"/ArzuTurker","search":null,"httpAcceptLanguage":null,"serverSide":false}"></div> <div class="js-react-on-rails-component" style="display:none" data-component-name="Pill" data-props="{"color":"gray","children":["Electro Magnetic Fields"]}" data-trace="false" data-dom-id="Pill-react-component-54052d4b-3259-495f-8741-bdaf9c10876c"></div> <div 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id="Pill-react-component-0fcd008a-d713-4443-8ddc-1b358544b8c6"></div> </a></div></div></div></div><div class="right-panel-container"><div class="user-content-wrapper"><div class="uploads-container" id="social-redesign-work-container"><div class="upload-header"><h2 class="ds2-5-heading-sans-serif-xs">Uploads</h2></div><div class="documents-container backbone-social-profile-documents" style="width: 100%;"><div class="u-taCenter"></div><div class="profile--tab_content_container js-tab-pane tab-pane active" id="all"><div class="profile--tab_heading_container js-section-heading" data-section="Papers" id="Papers"><h3 class="profile--tab_heading_container">Papers by Arzu Turker</h3></div><div class="js-work-strip profile--work_container" data-work-id="101797415"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797415/Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials"><img alt="Research paper thumbnail of Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials" class="work-thumbnail" src="https://attachments.academia-assets.com/102238613/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797415/Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials">Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Interest in organic growing systems that means no harm to the environment, mankind, and the world...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. Chlorogenic acid was found in higher quantities in organic Rio Grande tomato and bell pepper. All organically grown vegetables in our study had significantly higher total phenol and flavonoid contents than conventional ones except Pink tomato. Organic farming significantly enhanced...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="9b04483d8131e5c963efddccbe7583c3" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238613,"asset_id":101797415,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238613/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797415"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797415"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797415; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797415]").text(description); $(".js-view-count[data-work-id=101797415]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797415; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797415']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797415, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "9b04483d8131e5c963efddccbe7583c3" } } $('.js-work-strip[data-work-id=101797415]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797415,"title":"Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials","translated_title":"","metadata":{"abstract":"Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. Chlorogenic acid was found in higher quantities in organic Rio Grande tomato and bell pepper. All organically grown vegetables in our study had significantly higher total phenol and flavonoid contents than conventional ones except Pink tomato. Organic farming significantly enhanced...","publisher":"Akademiai Kiado Zrt.","ai_title_tag":"Phenolic Compounds and Antioxidant Properties in Organic vs. Conventional Vegetables","publication_name":"Acta Alimentaria"},"translated_abstract":"Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797414"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species"><img alt="Research paper thumbnail of Evaluation of Pharmaceutical Potential and Phytochemical Analysis of Selected Traditional Lichen Species" class="work-thumbnail" src="https://attachments.academia-assets.com/102238638/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species">Evaluation of Pharmaceutical Potential and Phytochemical Analysis of Selected Traditional Lichen Species</a></div><div class="wp-workCard_item"><span>FARMACIA</span><span>, 2021</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="bf83b149b055e78fba548bef58a2ba12" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238638,"asset_id":101797414,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797414"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797414"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797414; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797414]").text(description); $(".js-view-count[data-work-id=101797414]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797414; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797414']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797414, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "bf83b149b055e78fba548bef58a2ba12" } } $('.js-work-strip[data-work-id=101797414]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797414,"title":"Evaluation of Pharmaceutical Potential and Phytochemical Analysis of Selected Traditional Lichen Species","translated_title":"","metadata":{"publisher":"Societatea de Stiinte Farmaceutice din Romania","grobid_abstract":"Lichens have been commonly used in traditional medicine. Biological potential (anti-proliferative, antioxidant and anti-bacterial) and chemical content of five lichen species (E. divaricata, L. vulpina, L. pulmonaria, R. fraxinea and U. florida) were assessed in relation to traditional knowledge. Consistent with folkloric usage, the strongest anti-proliferative activity was observed with L. pulmonaria against human hepatocellular carcinoma (HepG2/C3A) cell line. L. pulmonaria also showed the highest antioxidant capacity. While E. divaricata had the most phenolic content, the highest flavonoid content was determined in L. pulmonaria. All lichen extracts showed the best antibacterial activity against Gram-positive bacteria and only R. fraxinea had a broad spectrum of antibacterial activity. HPLC-DAD analysis revealed that L. pulmonaria and U. florida were the best sources of stictic acid and usnic acid, respectively. Traditional usages of tested lichens were justified with this study and nutraceutical potentials of them were revealed. Rezumat Studiul prezint膬 poten葲ialul biologic (antiproliferativ, antioxidant 葯i antibacterian) 葯i con葲inutul chimic a cinci specii de licheni (E. divaricata, L. vulpina, L. pulmonaria, R. fraxinea 葯i U. florida) care au fost evaluate 卯n raport cu utiliz膬rile tradi葲ionale. Cea mai intens膬 activitate antiproliferativ膬 a fost observat膬 pentru L. pulmonaria asupra liniei celulare de carcinom hepatocelular uman (HepG2/C3A). L. pulmonaria a prezentat, de asemenea, cea mai pronun葲at膬 capacitate antioxidant膬. 脦n timp ce E. divaricata a prezentat cel mai mare con葲inut fenolic, cel mai mare con葲inut de flavonoide a fost determinat 卯n L. pulmonaria. Toate extractele de lichen au prezentat cea mai bun膬 activitate antibacterian膬卯mpotriva bacteriilor Gram-pozitive 葯i doar R. fraxinea a avut un spectru larg de activitate antibacterian膬. Analiza HPLC-DAD a ar膬tat c膬 L. pulmonaria 葯i U. florida reprezint膬 cele mai bune surse de acid stictic 葯i, respectiv, acid usnic. Utiliz膬rile tradi葲ionale ale lichenilor testa葲i au fost justificate prin acest studiu 葯i au fost dezv膬luite poten葲ialele nutraceutice ale acestora.","publication_date":{"day":null,"month":null,"year":2021,"errors":{}},"publication_name":"FARMACIA","grobid_abstract_attachment_id":102238638},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species","translated_internal_url":"","created_at":"2023-05-15T02:37:52.941-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238638,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238638/thumbnails/1.jpg","file_name":"art-12-Tas_Turker_1101-1106.pdf","download_url":"https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_Pharmaceutical_Potential_a.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238638/art-12-Tas_Turker_1101-1106-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_Pharmaceutical_Potential_a.pdf\u0026Expires=1733089803\u0026Signature=cf8yX0I66aBnD2kY~Le-oxUoXcIgYzsLmZDCRzPC6kxlwYa3MpfcM5uSX8JlRyFSQOwPAxYxSOPOT~ukwuFcb1JgG2BXLiyqDe3yXWHchPga9OpKWrCgrL8--9mAab~pVLRS9dZ6oZRxW3-d~pXUwSYajP2oZOL7ClTH8EqNC6eU18TgQBa3zEBMFjVqRKNkTbYN6ylcUvV1n-VF18FFjo8umsFvl5ewcHo1NHmYCpQMsmrPP9XJzo91OyhnrYKAoIHpAiOTwsdZWa9e1D-9j3wGhAs7Ptd16~EyCz1J2bKpkWJTDzULqhApK68EYSzbI4g28K4r453e-OS~7H5GWQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species","translated_slug":"","page_count":6,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238638,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238638/thumbnails/1.jpg","file_name":"art-12-Tas_Turker_1101-1106.pdf","download_url":"https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_Pharmaceutical_Potential_a.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238638/art-12-Tas_Turker_1101-1106-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_Pharmaceutical_Potential_a.pdf\u0026Expires=1733089803\u0026Signature=cf8yX0I66aBnD2kY~Le-oxUoXcIgYzsLmZDCRzPC6kxlwYa3MpfcM5uSX8JlRyFSQOwPAxYxSOPOT~ukwuFcb1JgG2BXLiyqDe3yXWHchPga9OpKWrCgrL8--9mAab~pVLRS9dZ6oZRxW3-d~pXUwSYajP2oZOL7ClTH8EqNC6eU18TgQBa3zEBMFjVqRKNkTbYN6ylcUvV1n-VF18FFjo8umsFvl5ewcHo1NHmYCpQMsmrPP9XJzo91OyhnrYKAoIHpAiOTwsdZWa9e1D-9j3wGhAs7Ptd16~EyCz1J2bKpkWJTDzULqhApK68EYSzbI4g28K4r453e-OS~7H5GWQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":87485,"name":"Lichen","url":"https://www.academia.edu/Documents/in/Lichen"},{"id":110666,"name":"Phytochemical","url":"https://www.academia.edu/Documents/in/Phytochemical"},{"id":331250,"name":"Farmacia","url":"https://www.academia.edu/Documents/in/Farmacia"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797412"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content"><img alt="Research paper thumbnail of In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content" class="work-thumbnail" src="https://attachments.academia-assets.com/102238611/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content">In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige & Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f81bcc0c87d89994226a4b534a2952b9" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238611,"asset_id":101797412,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797412"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797412"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797412; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797412]").text(description); $(".js-view-count[data-work-id=101797412]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797412; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797412']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797412, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "f81bcc0c87d89994226a4b534a2952b9" } } $('.js-work-strip[data-work-id=101797412]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797412,"title":"In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content","translated_title":"","metadata":{"abstract":"Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige \u0026 Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...","publication_date":{"day":null,"month":null,"year":2018,"errors":{}}},"translated_abstract":"Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige \u0026 Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...","internal_url":"https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content","translated_internal_url":"","created_at":"2023-05-15T02:37:52.680-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238611,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238611/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238611/IJBB_20554_20264-272-libre.pdf?1684145574=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=ObWOisxGmIQSQ2N73kaSNn22svEp~crDIvIJokJSvQR5LvbPUaEPcBHrqHL4e9C5nUUg~t80dJsZv8ImNppAScT8os9-zFDA65oqSzVUglavp4vq4XOYH7S3VPYc~-DFNC13ITdqDiswFPJBD3rDwu7-s-ourFqX6CenB7RBdujtt7J3rKKCuA2fpUN5eE0Pd61fCSoJk0x6i4tPQEz3hisWI4qE33rOnOH~g6uYhs9aKo1iZ5h2tGz3ltCd6AuoSnMpe~u5G03X7t5ynrzwwlGB~ZP4xOgdxq4zM7cK5ZSNF7NRGZRS5r7~nrF1P15b9qbuSmbZuqwi9jexxjIBtg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238611,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238611/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238611/IJBB_20554_20264-272-libre.pdf?1684145574=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=ObWOisxGmIQSQ2N73kaSNn22svEp~crDIvIJokJSvQR5LvbPUaEPcBHrqHL4e9C5nUUg~t80dJsZv8ImNppAScT8os9-zFDA65oqSzVUglavp4vq4XOYH7S3VPYc~-DFNC13ITdqDiswFPJBD3rDwu7-s-ourFqX6CenB7RBdujtt7J3rKKCuA2fpUN5eE0Pd61fCSoJk0x6i4tPQEz3hisWI4qE33rOnOH~g6uYhs9aKo1iZ5h2tGz3ltCd6AuoSnMpe~u5G03X7t5ynrzwwlGB~ZP4xOgdxq4zM7cK5ZSNF7NRGZRS5r7~nrF1P15b9qbuSmbZuqwi9jexxjIBtg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"},{"id":102238612,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238612/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238612/download_file","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238612/IJBB_20554_20264-272-libre.pdf?1684145580=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=We9BIdjtEmOjZRx5pjsXN58fiWYprHn675yU-1l2DXt7U9cFVQ3lsRDDGbqRI5vTFolOATrBXcBH4wem-hckL-k6Db5FxBRLDb4azE6VqFfqIEgogfwhN7HgA-X5kVi8NnkMbXcy7suOM~wF-AvOyapglpLZOui8962miFwJvVKM9sA8EywK-OXvDc7~eQQxGB73eFN4TmaLDAL7aabu9erLcRzi2JvZSwN8XcUVZbra5w2gQp1fnd~dH8rPA3e-6UaIXCLELReeffnnw5jin5kANB7VGj8PxnCCbbc7rtE9r9Q25fEtcnC0RzFPRLfn6AzCyVawO-C5nDg1ZgiZng__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":22108,"name":"Regeneration (Biology)","url":"https://www.academia.edu/Documents/in/Regeneration_Biology_"}],"urls":[{"id":31455000,"url":"http://nopr.niscair.res.in/bitstream/123456789/44877/1/IJBB%2055(4)%20264-272.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797411"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797411/In_vitro_antibacterial_and_antitumor_efficiency_of_some_traditional_plants_from_Turkey"><img alt="Research paper thumbnail of In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey" class="work-thumbnail" src="https://attachments.academia-assets.com/102238610/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797411/In_vitro_antibacterial_and_antitumor_efficiency_of_some_traditional_plants_from_Turkey">In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Traditional usages of medicinal plants can be justified scientifically with bioassays. Three diff...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Traditional usages of medicinal plants can be justified scientifically with bioassays. Three different extracts (aqueous, methanol and ethanol) of 11 Turkish traditional plants [Mentha longifolia (L.) L., Lamium album subsp. crinitum (Montbret & Aucher ex Benth.) Mennema, Sideritis taurica Steph. ex Willd., Hypericum perforatum L., Hypericum linarioides Bosse, Cyanus triumfettii (All.) Dost谩l ex 脕. L枚ve & D. L枚ve, Daphne oleoides Schreb., Anemone nemorosa L., Polygonatum orientale Desf., Cynoglossum montanum L. and Hyoscyamus niger L.] were evaluated for their antibacterial and antitumor potentials. Antibacterial activity was evaluated with 3 Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis and Streptococcus pyogenes) and 7 Gram-negative (Serratia marcescens, Salmonella typhimurium, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Enterobacter cloacae and Escheria coli) bacteria by using disc diffusion method. Ethanol and methanol extracts of S. tauric...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="996030861676512efacc08096b363c4c" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238610,"asset_id":101797411,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238610/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797411"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797411"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797411; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797411]").text(description); $(".js-view-count[data-work-id=101797411]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797411; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797411']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797411, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "996030861676512efacc08096b363c4c" } } $('.js-work-strip[data-work-id=101797411]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797411,"title":"In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey","translated_title":"","metadata":{"abstract":"Traditional usages of medicinal plants can be justified scientifically with bioassays. Three different extracts (aqueous, methanol and ethanol) of 11 Turkish traditional plants [Mentha longifolia (L.) L., Lamium album subsp. crinitum (Montbret \u0026 Aucher ex Benth.) Mennema, Sideritis taurica Steph. ex Willd., Hypericum perforatum L., Hypericum linarioides Bosse, Cyanus triumfettii (All.) Dost谩l ex 脕. L枚ve \u0026 D. L枚ve, Daphne oleoides Schreb., Anemone nemorosa L., Polygonatum orientale Desf., Cynoglossum montanum L. and Hyoscyamus niger L.] were evaluated for their antibacterial and antitumor potentials. Antibacterial activity was evaluated with 3 Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis and Streptococcus pyogenes) and 7 Gram-negative (Serratia marcescens, Salmonella typhimurium, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Enterobacter cloacae and Escheria coli) bacteria by using disc diffusion method. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797410"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797410/In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants"><img alt="Research paper thumbnail of In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants" class="work-thumbnail" src="https://attachments.academia-assets.com/102238608/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797410/In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants">In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants</a></div><div class="wp-workCard_item"><span>Journal of Agricultural Science and Technology</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in vitro regeneration system was achieved using leaf and petiole explants on Murashige and Skoog (MS) medium supplemented with different cytokinins [Thidiazuron (TDZ), Kinetin (KIN), Benzyladenine (BA)], auxins [Indole-3-Butyric Acid (IBA), Indole3-Acetic Acid (IAA), 2,4-Dichlorophenoxyacetic acid (2,4-D) and Naphthalene Acetic Acid (NAA)] and Gibberellic Acid (GA3) at diverse concentrations. Best shoot formation was obtained with leaf explants and only TDZ alone or TDZ and IAA combinations were effective for shoot forming. The best shoot inducing response (17.60 shoots per explant at 23.81% shoot frequency) was recorded at 0.5 mg L TDZ alone. Among the TDZ standalone treatments, 0.05 and 0.1 mg L TDZ were also effective in terms of shoot induction frequency (31.82 and 30.43%, respectively). Root formation was obtained after 3 months (3.5 roots per shoot with 77.8% root frequency) only in a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="b5380751d9ea5ea8f0acbbec448f98c0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238608,"asset_id":101797410,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238608/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797410"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797410"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797410; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797410]").text(description); $(".js-view-count[data-work-id=101797410]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797410; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797410']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797410, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "b5380751d9ea5ea8f0acbbec448f98c0" } } $('.js-work-strip[data-work-id=101797410]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797410,"title":"In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants","translated_title":"","metadata":{"abstract":"Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in vitro regeneration system was achieved using leaf and petiole explants on Murashige and Skoog (MS) medium supplemented with different cytokinins [Thidiazuron (TDZ), Kinetin (KIN), Benzyladenine (BA)], auxins [Indole-3-Butyric Acid (IBA), Indole3-Acetic Acid (IAA), 2,4-Dichlorophenoxyacetic acid (2,4-D) and Naphthalene Acetic Acid (NAA)] and Gibberellic Acid (GA3) at diverse concentrations. Best shoot formation was obtained with leaf explants and only TDZ alone or TDZ and IAA combinations were effective for shoot forming. The best shoot inducing response (17.60 shoots per explant at 23.81% shoot frequency) was recorded at 0.5 mg L TDZ alone. Among the TDZ standalone treatments, 0.05 and 0.1 mg L TDZ were also effective in terms of shoot induction frequency (31.82 and 30.43%, respectively). Root formation was obtained after 3 months (3.5 roots per shoot with 77.8% root frequency) only in a...","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Journal of Agricultural Science and Technology"},"translated_abstract":"Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in vitro regeneration system was achieved using leaf and petiole explants on Murashige and Skoog (MS) medium supplemented with different cytokinins [Thidiazuron (TDZ), Kinetin (KIN), Benzyladenine (BA)], auxins [Indole-3-Butyric Acid (IBA), Indole3-Acetic Acid (IAA), 2,4-Dichlorophenoxyacetic acid (2,4-D) and Naphthalene Acetic Acid (NAA)] and Gibberellic Acid (GA3) at diverse concentrations. Best shoot formation was obtained with leaf explants and only TDZ alone or TDZ and IAA combinations were effective for shoot forming. The best shoot inducing response (17.60 shoots per explant at 23.81% shoot frequency) was recorded at 0.5 mg L TDZ alone. Among the TDZ standalone treatments, 0.05 and 0.1 mg L TDZ were also effective in terms of shoot induction frequency (31.82 and 30.43%, respectively). Root formation was obtained after 3 months (3.5 roots per shoot with 77.8% root frequency) only in a...","internal_url":"https://www.academia.edu/101797410/In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants","translated_internal_url":"","created_at":"2023-05-15T02:37:52.212-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238608,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238608/thumbnails/1.jpg","file_name":"article-23-29681-en.pdf","download_url":"https://www.academia.edu/attachments/102238608/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_Culture_of_Endemic_Astragalus_g.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238608/article-23-29681-en-libre.pdf?1684145560=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_Culture_of_Endemic_Astragalus_g.pdf\u0026Expires=1733089803\u0026Signature=OMlg5MtQWIuRchFAila3jPW9metg5SZ4EkkqDOaOkgFhFagtcyS~zoBddUIVzfYt3ljEbWEybfUCR4m0OurZ9T-7lJqKYAPiLCI0vkMDUDtgAMS-ztWA1Qb8feGNGSIRaN7JSXts2hr6-MBcfZrDuB~FKIK2D8N-xpOIix9h29wjKKBZAkEk9aCwzW5GwJ0dqROJ6eDYCnSi0eLxpgtBZsy8On1RM8ePrYJ0l2pSnHz2CkYbh65Xa2N2u1R8BHAGgeUgBxkywJ7YU9mG6Ktjl4g6kc4EMnnBfeWAAKxeG42~AmnWDDRya36e17r8gF3vIJi51Ak9WHRdgwYmQQr3FQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants","translated_slug":"","page_count":14,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238608,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238608/thumbnails/1.jpg","file_name":"article-23-29681-en.pdf","download_url":"https://www.academia.edu/attachments/102238608/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_Culture_of_Endemic_Astragalus_g.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238608/article-23-29681-en-libre.pdf?1684145560=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_Culture_of_Endemic_Astragalus_g.pdf\u0026Expires=1733089803\u0026Signature=OMlg5MtQWIuRchFAila3jPW9metg5SZ4EkkqDOaOkgFhFagtcyS~zoBddUIVzfYt3ljEbWEybfUCR4m0OurZ9T-7lJqKYAPiLCI0vkMDUDtgAMS-ztWA1Qb8feGNGSIRaN7JSXts2hr6-MBcfZrDuB~FKIK2D8N-xpOIix9h29wjKKBZAkEk9aCwzW5GwJ0dqROJ6eDYCnSi0eLxpgtBZsy8On1RM8ePrYJ0l2pSnHz2CkYbh65Xa2N2u1R8BHAGgeUgBxkywJ7YU9mG6Ktjl4g6kc4EMnnBfeWAAKxeG42~AmnWDDRya36e17r8gF3vIJi51Ak9WHRdgwYmQQr3FQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"},{"id":102238607,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238607/thumbnails/1.jpg","file_name":"article-23-29681-en.pdf","download_url":"https://www.academia.edu/attachments/102238607/download_file","bulk_download_file_name":"In_vitro_Culture_of_Endemic_Astragalus_g.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238607/article-23-29681-en-libre.pdf?1684145556=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_Culture_of_Endemic_Astragalus_g.pdf\u0026Expires=1733089803\u0026Signature=GvmXMc8mfdUSKoxTwVKC3uxC5u29YeWiL0a92gs6-kTDemS2xazFS93RA9nSQuVzthRTpfMrbBzYSDX6TgfrhoU0qo0GG524xLWG1XAqIukU0beAbWEyJKCsrq416TtlPN6V12cKg9HIHwmayCLRDiWKezZvG80JvZbzaZGyEArrWvxicI9XMXKSrhOtp-sdH4UlqDQbHOdyJzlJAWPBjGJGHhBbmQDqXm2MGVaxBaJvmDdKrQk9AF9ly1mq9TLQ7~3r3w92WmMLrWuc2KxRaWs8ykcgx3oC5Js-nX~ER5-99vEoYHRWtx~nFfwlM8KvVlU-i-DTvGe4WLP1U-pb~w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":59370,"name":"In Vitro","url":"https://www.academia.edu/Documents/in/In_Vitro"},{"id":103339,"name":"Antioxidant","url":"https://www.academia.edu/Documents/in/Antioxidant"},{"id":159338,"name":"Astragalus","url":"https://www.academia.edu/Documents/in/Astragalus"}],"urls":[{"id":31454998,"url":"https://jast.modares.ac.ir/article-23-29681-en.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797409"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials"><img alt="Research paper thumbnail of Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials" class="work-thumbnail" src="https://attachments.academia-assets.com/102238634/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials">Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials</a></div><div class="wp-workCard_item"><span>Romanian Biotechnological Letters</span><span>, 2021</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacteri...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacterial, antioxidant and phenolic content of nine medicinal plants (Achillea millefolium, Prunella vulgaris, P. laciniata, Lythrum salicaria, Epilobium angustifolium, E. hirsutum, Pedicularis comosa, Agrimonia eupatoria and Verbena officinalis) were investigated in connection with folkloric usages. Aerial parts of nine plant species were extracted with water and methanol (MeOH). Disc diffusion method was performed to evaluate the antibacterial activity of the extracts against ten pathogenic bacteria. Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. Quantitative analysis of phenolic constituents of nine plants species were performed by high performance liquid chromatography-diode array dete...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2441f7eec5bd85341a52d6586f06258b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238634,"asset_id":101797409,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797409"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797409"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797409; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797409]").text(description); $(".js-view-count[data-work-id=101797409]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797409; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797409']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797409, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "2441f7eec5bd85341a52d6586f06258b" } } $('.js-work-strip[data-work-id=101797409]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797409,"title":"Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials","translated_title":"","metadata":{"abstract":"Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacterial, antioxidant and phenolic content of nine medicinal plants (Achillea millefolium, Prunella vulgaris, P. laciniata, Lythrum salicaria, Epilobium angustifolium, E. hirsutum, Pedicularis comosa, Agrimonia eupatoria and Verbena officinalis) were investigated in connection with folkloric usages. Aerial parts of nine plant species were extracted with water and methanol (MeOH). Disc diffusion method was performed to evaluate the antibacterial activity of the extracts against ten pathogenic bacteria. Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. Quantitative analysis of phenolic constituents of nine plants species were performed by high performance liquid chromatography-diode array dete...","publisher":"Digital ProScholar Media","publication_date":{"day":null,"month":null,"year":2021,"errors":{}},"publication_name":"Romanian Biotechnological Letters"},"translated_abstract":"Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacterial, antioxidant and phenolic content of nine medicinal plants (Achillea millefolium, Prunella vulgaris, P. laciniata, Lythrum salicaria, Epilobium angustifolium, E. hirsutum, Pedicularis comosa, Agrimonia eupatoria and Verbena officinalis) were investigated in connection with folkloric usages. Aerial parts of nine plant species were extracted with water and methanol (MeOH). Disc diffusion method was performed to evaluate the antibacterial activity of the extracts against ten pathogenic bacteria. Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. Quantitative analysis of phenolic constituents of nine plants species were performed by high performance liquid chromatography-diode array dete...","internal_url":"https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials","translated_internal_url":"","created_at":"2023-05-15T02:37:52.023-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238634,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238634/thumbnails/1.jpg","file_name":"19.pdf","download_url":"https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_some_traditional_medicinal.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238634/19-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_some_traditional_medicinal.pdf\u0026Expires=1733089803\u0026Signature=BR6ik9gVGrvVyY1dcTJbWbIMztnUe0~jUHt3Hbdwtt~pc3-YF8rC1qWRY121j45RTjzn81LzcVjSeQF1arMRKgWrdJ~frALMIMdh7YAdcr6dxxmIZlBuh5f24NM1-mMi0I7KHyaWCUbn2ODaG9iCoLo6y9QIQCj8Fva66QaR65bGLC~2f4gb10h8YyoJSRr1JEFbfMoAqJipxvsxv3eAa1O1J0nwCABS56OHQhkUXsIyKBMpQEMLdGlqzrxZrnietqSyrQEueMYp3cc-uhf3~R4rcn3LSoMiSnS7AXTZml3NfXshMzJjq6K51MoKsb8cSgbqHpO9H56KwcRgB~ggLA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials","translated_slug":"","page_count":12,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238634,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238634/thumbnails/1.jpg","file_name":"19.pdf","download_url":"https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_some_traditional_medicinal.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238634/19-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_some_traditional_medicinal.pdf\u0026Expires=1733089803\u0026Signature=BR6ik9gVGrvVyY1dcTJbWbIMztnUe0~jUHt3Hbdwtt~pc3-YF8rC1qWRY121j45RTjzn81LzcVjSeQF1arMRKgWrdJ~frALMIMdh7YAdcr6dxxmIZlBuh5f24NM1-mMi0I7KHyaWCUbn2ODaG9iCoLo6y9QIQCj8Fva66QaR65bGLC~2f4gb10h8YyoJSRr1JEFbfMoAqJipxvsxv3eAa1O1J0nwCABS56OHQhkUXsIyKBMpQEMLdGlqzrxZrnietqSyrQEueMYp3cc-uhf3~R4rcn3LSoMiSnS7AXTZml3NfXshMzJjq6K51MoKsb8cSgbqHpO9H56KwcRgB~ggLA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":382472,"name":"DPPH","url":"https://www.academia.edu/Documents/in/DPPH"},{"id":732057,"name":"Flavonoid","url":"https://www.academia.edu/Documents/in/Flavonoid"},{"id":1631701,"name":"Rosmarinic Acid","url":"https://www.academia.edu/Documents/in/Rosmarinic_Acid"},{"id":2928253,"name":"Rutin","url":"https://www.academia.edu/Documents/in/Rutin"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797408"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species"><img alt="Research paper thumbnail of Biological evaluation and phytochemical profiling of some lichen species" class="work-thumbnail" src="https://attachments.academia-assets.com/102238637/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species">Biological evaluation and phytochemical profiling of some lichen species</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span><span>, 2019</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="83d5fd05f290a9166e63347d4917ce9b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238637,"asset_id":101797408,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797408"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797408"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797408; 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Chemical characterization and bioactive potentials (antiproliferative, antioxidant, and antibacterial) of five lichen species (Evernia prunastri, Platismatia glauca, Pseudevernia furfuracea, Ramalina fastigiata, and Ramalina farinacea) were assessed. Five lichen metabolites (usnic acid, atranorin, stictic acid, evernic acid, and fumarprotocetraric acid) were analyzed by HPLC-DAD. E. prunastri was noteworthy evernic acid source. Antiproliferative activity was evaluated using human breast adenocarcinoma (MCF-7) and human hepatocellular carcinoma (HepG2/C3A) cell lines. The strongest activity was observed for P. glauca against HepG2/C3A, while the only lichen species that induced cytotoxicity against MCF-7 cell line was P. furfuracea. The highest antioxidant activity was also obtained with P. furfuracea. E. prunastri and R. farinaceae had the highest phenolic and flavonoid contents, respectively. Antibacterial activities of the extracts were determined against ten pathogenic bacteria. The most effective antibacterial agent was methanol extract of R. fastigiata. Our findings have revealed the pharmaceutical potentials of tested lichen species.","publication_date":{"day":null,"month":null,"year":2019,"errors":{}},"publication_name":"Acta Alimentaria","grobid_abstract_attachment_id":102238637},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species","translated_internal_url":"","created_at":"2023-05-15T02:37:51.730-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238637,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238637/thumbnails/1.jpg","file_name":"066.2019.48.4.7.pdf","download_url":"https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Biological_evaluation_and_phytochemical.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238637/066.2019.48.4.7-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DBiological_evaluation_and_phytochemical.pdf\u0026Expires=1733089803\u0026Signature=KnJfYqBVEyC~fNuLSjNcleb3DdZn50B-~a-bDmIzDERyxnY13q8xvUVsBozC2rSZYvXwLrOINeEArVK4satrlCGFPPtvMNMfkSu1y47my8WSjM~tg6CzNfViWAgsg3WLKyExm5T0I0LRMHkprD0pp6nZIZz9~JGLJY6rxZwY3aOUoccoltjAaH3dHTpUXrBpKU8V8WtTav-3dDHzzfecgYigeh4ZKQvNtFkHwyn2vpmzTWZ5BN03wg7ViGbsh4OGgczFeY27VhAYPilYd37Mbc5U1ILP~RZJ-oUcgrgsfOYHal4ngMKMj~5HcYc2vjK7uTBAeuKxihLOFXbwfqlqNw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238637,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238637/thumbnails/1.jpg","file_name":"066.2019.48.4.7.pdf","download_url":"https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Biological_evaluation_and_phytochemical.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238637/066.2019.48.4.7-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DBiological_evaluation_and_phytochemical.pdf\u0026Expires=1733089803\u0026Signature=KnJfYqBVEyC~fNuLSjNcleb3DdZn50B-~a-bDmIzDERyxnY13q8xvUVsBozC2rSZYvXwLrOINeEArVK4satrlCGFPPtvMNMfkSu1y47my8WSjM~tg6CzNfViWAgsg3WLKyExm5T0I0LRMHkprD0pp6nZIZz9~JGLJY6rxZwY3aOUoccoltjAaH3dHTpUXrBpKU8V8WtTav-3dDHzzfecgYigeh4ZKQvNtFkHwyn2vpmzTWZ5BN03wg7ViGbsh4OGgczFeY27VhAYPilYd37Mbc5U1ILP~RZJ-oUcgrgsfOYHal4ngMKMj~5HcYc2vjK7uTBAeuKxihLOFXbwfqlqNw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":523,"name":"Chemistry","url":"https://www.academia.edu/Documents/in/Chemistry"},{"id":87485,"name":"Lichen","url":"https://www.academia.edu/Documents/in/Lichen"},{"id":110666,"name":"Phytochemical","url":"https://www.academia.edu/Documents/in/Phytochemical"},{"id":573653,"name":"Food Sciences","url":"https://www.academia.edu/Documents/in/Food_Sciences"}],"urls":[{"id":31454997,"url":"https://www.akademiai.com/doi/pdf/10.1556/066.2019.48.4.7"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797407"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities"><img alt="Research paper thumbnail of A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities" class="work-thumbnail" src="https://attachments.academia-assets.com/102238636/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities">A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is o...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="48b2bc519888526b8bc24b9a6a9f69db" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238636,"asset_id":101797407,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797407"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797407"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797407; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797407]").text(description); $(".js-view-count[data-work-id=101797407]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797407; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797407']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797407, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "48b2bc519888526b8bc24b9a6a9f69db" } } $('.js-work-strip[data-work-id=101797407]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797407,"title":"A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities","translated_title":"","metadata":{"abstract":"Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...","publisher":"Akademiai Kiado Zrt.","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Acta Alimentaria"},"translated_abstract":"Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...","internal_url":"https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities","translated_internal_url":"","created_at":"2023-05-15T02:37:51.473-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238636,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238636/thumbnails/1.jpg","file_name":"article-p69.pdf","download_url":"https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"A_comparison_of_organically_and_conventi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238636/article-p69-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DA_comparison_of_organically_and_conventi.pdf\u0026Expires=1733089803\u0026Signature=M8NQPWsx7H4zoy~nhQiV1qKh9mf~LyN2Udyv0W7ZaEgtdwsAUdHbla5j2HCiEpiT8Uhs4C8UEFGZuxiA48HSmfqMXEz2oNsnEUPp92~Q7YjnvEePtY2O1eiMBDJbn9tqroIKHvRmjnlYkXqtf0EY6uGefGaN0Q6s2Z0LiagbiOvGulg3uFLKnAFiuh9717IjQGDhS2uAHezMX3kOSl9mre1IDalU-AhXhYSgDLJ3ajIuvLlBBwVBT5No6QRDC0SrUxi9EOHfnwONWF6cXxFpp0P-G69ShE-n-4UZDpHi2xNLNipXq6ePCMCLfktf3fJ6nbGzVL47XSPAPFg9mEivcg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities","translated_slug":"","page_count":7,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238636,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238636/thumbnails/1.jpg","file_name":"article-p69.pdf","download_url":"https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"A_comparison_of_organically_and_conventi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238636/article-p69-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DA_comparison_of_organically_and_conventi.pdf\u0026Expires=1733089803\u0026Signature=M8NQPWsx7H4zoy~nhQiV1qKh9mf~LyN2Udyv0W7ZaEgtdwsAUdHbla5j2HCiEpiT8Uhs4C8UEFGZuxiA48HSmfqMXEz2oNsnEUPp92~Q7YjnvEePtY2O1eiMBDJbn9tqroIKHvRmjnlYkXqtf0EY6uGefGaN0Q6s2Z0LiagbiOvGulg3uFLKnAFiuh9717IjQGDhS2uAHezMX3kOSl9mre1IDalU-AhXhYSgDLJ3ajIuvLlBBwVBT5No6QRDC0SrUxi9EOHfnwONWF6cXxFpp0P-G69ShE-n-4UZDpHi2xNLNipXq6ePCMCLfktf3fJ6nbGzVL47XSPAPFg9mEivcg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":523,"name":"Chemistry","url":"https://www.academia.edu/Documents/in/Chemistry"},{"id":1040,"name":"Food Science","url":"https://www.academia.edu/Documents/in/Food_Science"},{"id":499907,"name":"Cynara","url":"https://www.academia.edu/Documents/in/Cynara"},{"id":573653,"name":"Food Sciences","url":"https://www.academia.edu/Documents/in/Food_Sciences"},{"id":732057,"name":"Flavonoid","url":"https://www.academia.edu/Documents/in/Flavonoid"},{"id":1356430,"name":"Chlorogenic Acid","url":"https://www.academia.edu/Documents/in/Chlorogenic_Acid"}],"urls":[{"id":31454996,"url":"https://akjournals.com/downloadpdf/journals/066/49/1/article-p69.xml"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797406"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797406/Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture"><img alt="Research paper thumbnail of Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?" class="work-thumbnail" src="https://attachments.academia-assets.com/102238635/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797406/Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture">Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?</a></div><div class="wp-workCard_item"><span>Archives of Oral Biology</span><span>, 2016</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f6a65173c82b45e6e285807d5058c198" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238635,"asset_id":101797406,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238635/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797406"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797406"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797406; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797406]").text(description); $(".js-view-count[data-work-id=101797406]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797406; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797406']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797406, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "f6a65173c82b45e6e285807d5058c198" } } $('.js-work-strip[data-work-id=101797406]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797406,"title":"Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?","translated_title":"","metadata":{"publisher":"Elsevier BV","ai_title_tag":"Impact of Stinging Nettle on Bone Formation in Rats' Suture Expansion","grobid_abstract":"Objective: To determine whether systemically given stinging nettle (SN) has an effect on bone formation in response to expansion of the rat inter-premaxillary suture. Materials and Methods: A total of 28 male Wistar albino rats were randomly divided into 4 equal groups: control (C), only expansion (OE), SN extract given only during the expansion and retention periods (SN group; a total of 17 days), and SN extract given during the nursery phase before expansion (a period of 40 days) and during the expansion and retention periods (N + SN group; a total of 57 days). After the 5-day expansion period was completed, the rats in the OE, SN, and N + SN groups underwent 12 days of mechanical retention, after which they were sacrificed, and their premaxilla were dissected and fixed. A histologic evaluation was done to determine the number of osteoblasts, osteoclasts, and capillaries, as well as the number and intensity of inflammatory cells and new bone formation. Results: Statistically significant differences were found between the groups in all histologic parameters except the ratio of intensities of inflammatory cells. New bone formation and the number of capillaries were significantly higher in the SN groups than in the other groups. The statistical analysis also showed that the numbers of osteoblasts, osteoclasts, and capillaries were highest in the N+SN group. Conclusion: Systemic administration of SN may be effective in accelerating new bone formation and reducing inflammation in the maxillary expansion procedure. It may also be beneficial in preventing relapse after the expansion procedure.","publication_date":{"day":null,"month":null,"year":2016,"errors":{}},"publication_name":"Archives of Oral 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data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents"><img alt="Research paper thumbnail of Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents" class="work-thumbnail" src="https://attachments.academia-assets.com/102238632/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents">Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents</a></div><div class="wp-workCard_item"><span>Tropical Journal of Pharmaceutical Research</span><span>, 2015</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="dc53e0c978d0b4e361e0cd6ac9bf46b2" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238632,"asset_id":101797405,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797405"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa 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$('.js-work-strip[data-work-id=101797405]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797405,"title":"Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents","translated_title":"","metadata":{"publisher":"African Journals Online (AJOL)","ai_title_tag":"Antiproliferative Effects of Medicinal Plants on Cancer Cells","grobid_abstract":"Purpose: To determine the phenolic composition and antiproliferative activity of 16 different extracts (hexane, dichloromethane, methanol and water) obtained from Bellis perennis, Convolvulus galaticus, Trifolium pannonicum and Lysimachia vulgaris on human breast cancer (MCF-7) and human hepatocellular carcinoma (HepG2/C3A) cell lines. Methods: The aerial parts of the plants were successively extracted with hexane, dichloromethane, methanol and water using a Soxhlet apparatus. The phenolic content of the plants were determined by plants by high performance liquid chromatography (HPLC) while their antiproliferative activity was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-tetrazolium bromide, a yellow tetrazole (MTT) assay. Results: Among the tested extracts, the methanol extract of B. perennis showed the best antiproliferative activity against MCF-7 cell line with IC50 (inhibiting 50 % of cell growth) value of 71.6 碌g/mL. Furthermore, the dichloromethane extract of C. galaticus showed the best anti-proliferative activity against HepG2/C3A cell line with IC50 of 57.3 碌g/mL. The HPLC data for the plant extracts showed the presence of the following phenolic compounds: gallic acid monohydrate, caffeic acid, rutin hydrate, luteolin-7-O-尾-D glucoside, kaempferol, myricetin, quercetin, coumarin and apigenin. Conclusion: The findings of this study indicate that there is some justification for the use of B. perennis and C. galaticus as traditional anticancer medicinal herbs.","publication_date":{"day":null,"month":null,"year":2015,"errors":{}},"publication_name":"Tropical Journal of Pharmaceutical Research","grobid_abstract_attachment_id":102238632},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents","translated_internal_url":"","created_at":"2023-05-15T02:37:51.042-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238632,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238632/thumbnails/1.jpg","file_name":"c6ba8480e3042dc8839ee94fc9bd453cf362.pdf","download_url":"https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antiproliferative_Activity_of_Some_Medic.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238632/c6ba8480e3042dc8839ee94fc9bd453cf362-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DAntiproliferative_Activity_of_Some_Medic.pdf\u0026Expires=1733089804\u0026Signature=UrkKBAFKX-LFX8fCIb~NK07no4J2MFEpeWWOz2lWJ8i6tUk2GM0m6Pgqeickh7T69QIFDwmEdmzqh8TYABf6h5XkFhr6JYXYiW6OdW8slBVVwJSN7Yupmh9cqSxt81w4gooHaKK8EdvSgbSGqXLO97F0kSsXiz57U3dLzrT2Ig6KpHCyZXRimd4fQre0ErzVGl28tBU1wLHoQwNFEAIYSl19gCeZSYf940IOhepM0RWkMMWDfi8jbayxfKH-TNwaCIr2fUiRWLUmdhJ14qc~D2nOARKAsJPWzNVzjCYe0BkFPpmHzaVzlQUHe1MCtW-mIdDpvlrvX-xIHs08uTiI7w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238632,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238632/thumbnails/1.jpg","file_name":"c6ba8480e3042dc8839ee94fc9bd453cf362.pdf","download_url":"https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antiproliferative_Activity_of_Some_Medic.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238632/c6ba8480e3042dc8839ee94fc9bd453cf362-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DAntiproliferative_Activity_of_Some_Medic.pdf\u0026Expires=1733089804\u0026Signature=UrkKBAFKX-LFX8fCIb~NK07no4J2MFEpeWWOz2lWJ8i6tUk2GM0m6Pgqeickh7T69QIFDwmEdmzqh8TYABf6h5XkFhr6JYXYiW6OdW8slBVVwJSN7Yupmh9cqSxt81w4gooHaKK8EdvSgbSGqXLO97F0kSsXiz57U3dLzrT2Ig6KpHCyZXRimd4fQre0ErzVGl28tBU1wLHoQwNFEAIYSl19gCeZSYf940IOhepM0RWkMMWDfi8jbayxfKH-TNwaCIr2fUiRWLUmdhJ14qc~D2nOARKAsJPWzNVzjCYe0BkFPpmHzaVzlQUHe1MCtW-mIdDpvlrvX-xIHs08uTiI7w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":6802,"name":"Breast Cancer","url":"https://www.academia.edu/Documents/in/Breast_Cancer"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":111972,"name":"Hepatocellular Carcinoma","url":"https://www.academia.edu/Documents/in/Hepatocellular_Carcinoma"},{"id":225940,"name":"Phenolics","url":"https://www.academia.edu/Documents/in/Phenolics"},{"id":471057,"name":"Breast carcinoma","url":"https://www.academia.edu/Documents/in/Breast_carcinoma"},{"id":548283,"name":"Antiproliferative","url":"https://www.academia.edu/Documents/in/Antiproliferative"},{"id":1335070,"name":"Mcf","url":"https://www.academia.edu/Documents/in/Mcf"},{"id":3789884,"name":"Pharmacology and pharmaceutical sciences","url":"https://www.academia.edu/Documents/in/Pharmacology_and_pharmaceutical_sciences"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797404"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797404/Effect_of_St_Johns_wort_on_bone_formation_in_the_orthopaedically_expanded_premaxillary_suture_in_rats_a_histological_study"><img alt="Research paper thumbnail of Effect of St John's wort on bone formation in the orthopaedically expanded premaxillary suture in rats: a histological study" class="work-thumbnail" src="https://attachments.academia-assets.com/102238605/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797404/Effect_of_St_Johns_wort_on_bone_formation_in_the_orthopaedically_expanded_premaxillary_suture_in_rats_a_histological_study">Effect of St John's wort on bone formation in the orthopaedically expanded premaxillary suture in rats: a histological study</a></div><div class="wp-workCard_item"><span>The European Journal of Orthodontics</span><span>, 2014</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="1bd8cf25c7a2003fb77f7570f3891257" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238605,"asset_id":101797404,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238605/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797404"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797404"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797404; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797404]").text(description); $(".js-view-count[data-work-id=101797404]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797404; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797404']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797404, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "1bd8cf25c7a2003fb77f7570f3891257" } } $('.js-work-strip[data-work-id=101797404]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797404,"title":"Effect of St John's wort on bone formation in the orthopaedically expanded premaxillary suture in rats: a histological study","translated_title":"","metadata":{"publisher":"Oxford University Press (OUP)","grobid_abstract":"Background/Objective: The aim of this study was to investigate the effect of systemic St John's wort (Hypericum perforatum) on bone formation in the expanded premaxillary suture in rats. Materials/Methods: A total of 28 rats were randomly divided into four groups of equal numbers: control (C); only expansion (OE); St John's wort extract given only during the expansion and retention period (a total of 17 days; SJW group); and St John's wort extract given during the nursery phase before expansion (a period of 40 days), and during the expansion and retention periods (a total of 57 days; N + SJW group). After the 5 day expansion period was completed, the rats in the OE, SJW, and N + SJW groups underwent 12 days of mechanical retention, following which they were killed, and their premaxilla dissected and fixed. Histological examination was performed to determine the number of osteoclasts and capillaries, as well as the number of osteoblasts, inflammatory cell infiltration, and the amount of new bone formation. Results: Statistical analysis showed that the number of osteoclasts and capillaries, and the inflammatory cell infiltration, as well as new bone formation, were higher in the SJW and N + SJW groups than in the other groups. However, statistical analysis demonstrated that among these two groups, all parameters, with the exception of the number of capillaries, were higher in the N + SJW group than the SJW group. Conclusions/Implications: Although more effective in long-term usage, systemic use of St John's wort hastens new bone regeneration at the premaxillary suture and may help prevent relapse after expansion.","publication_date":{"day":null,"month":null,"year":2014,"errors":{}},"publication_name":"The European Journal of 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"profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797403"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797403/Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey"><img alt="Research paper thumbnail of Antibacterial and antitumour activities of some plants grown in Turkey" class="work-thumbnail" src="https://attachments.academia-assets.com/102238633/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797403/Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey">Antibacterial and antitumour activities of some plants grown in Turkey</a></div><div class="wp-workCard_item"><span>Biotechnology &amp; Biotechnological Equipment</span><span>, 2014</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="03519692a540c2334e4b3f03be8d248b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238633,"asset_id":101797403,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238633/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797403"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa 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$('.js-work-strip[data-work-id=101797403]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797403,"title":"Antibacterial and antitumour activities of some plants grown in Turkey","translated_title":"","metadata":{"publisher":"Informa UK Limited","grobid_abstract":"Screening of antibacterial and antitumour activities of 33 different extracts prepared with three types of solvents (water, ethanol and methanol) was conducted. The extracts were obtained from 11 different plant species grown in Turkey: Eryngium campestre L., Alchemilla mollis (Buser) Rothm., Dorycnium pentaphyllum Scop., Coronilla varia L., Onobrychis oxyodonta Boiss., Fritillaria pontica Wahlenb., Asarum europaeum L., Rhinanthus angustifolius C. C. Gmelin, Doronicum orientale Hoffm., Campanula glomerata L. and Campanula olympica Boiss. Antibacterial activity against six bacteria was evaluated: Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis by using disc diffusion and well diffusion methods. S. aureus and S. epidermidis were most sensitive to the methanolic extract from A. europaeum. S. pyogenes was vulnerable to all used extracts of D. orientale. In addition, ethanolic or methanolic extracts of E. campestre, A. mollis, D. pentaphyllum, C. varia, R. angustifolius, C. glomerata and C. olympica displayed strong antibacterial activity against at least one of the tested gram-negative bacteria. The methanolic extract from R. angustifolius showed a broad-spectrum activity against both gram-positive and gram-negative bacteria. Antitumour activity was evaluated with Agrobacterium-tumefaciens-induced potato disc tumour assay. Best antitumour activity was obtained with the aqueous extract from A. europaeum and methanolic extract from E. campestre (100% and 86% tumour inhibition, respectively).","publication_date":{"day":null,"month":null,"year":2014,"errors":{}},"publication_name":"Biotechnology \u0026amp; Biotechnological Equipment","grobid_abstract_attachment_id":102238633},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797403/Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey","translated_internal_url":"","created_at":"2023-05-15T02:37:50.522-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238633,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238633/thumbnails/1.jpg","file_name":"pmc4684046.pdf","download_url":"https://www.academia.edu/attachments/102238633/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antibacterial_and_antitumour_activities.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238633/pmc4684046-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DAntibacterial_and_antitumour_activities.pdf\u0026Expires=1733089804\u0026Signature=AYfpeF2ZzU35UPj0lPjVRZhfPPFXPXD424gcV-TSPiqxHSNZHps8Elj9ErW~FeLCHwx5zxFo9AKrK-4JwTMv0AGdMNTfxHGue6s~83cu7KTP~HWv4TEKFNTl8iFCQGq6f9EKOx1egLVInyvlUJY2gExuJ43KGepUT7wUVNGjvFlwU2Rs7rSrTSQnXq3YhYV8Y11ZfU~8~j2NpzLT7JDbotkorMebh0UpikrG4EMTff4tqgBcz02uNABVDJ-ETrIBd3TKPNpgv59H~bbyDRRDr~fETRsZBZT4CcZU-S5tKJkhvW3PHHMLAaLsZ1bNZe~flwsD05diZQ9XL37xuSdHXw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey","translated_slug":"","page_count":10,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238633,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238633/thumbnails/1.jpg","file_name":"pmc4684046.pdf","download_url":"https://www.academia.edu/attachments/102238633/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antibacterial_and_antitumour_activities.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238633/pmc4684046-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DAntibacterial_and_antitumour_activities.pdf\u0026Expires=1733089804\u0026Signature=AYfpeF2ZzU35UPj0lPjVRZhfPPFXPXD424gcV-TSPiqxHSNZHps8Elj9ErW~FeLCHwx5zxFo9AKrK-4JwTMv0AGdMNTfxHGue6s~83cu7KTP~HWv4TEKFNTl8iFCQGq6f9EKOx1egLVInyvlUJY2gExuJ43KGepUT7wUVNGjvFlwU2Rs7rSrTSQnXq3YhYV8Y11ZfU~8~j2NpzLT7JDbotkorMebh0UpikrG4EMTff4tqgBcz02uNABVDJ-ETrIBd3TKPNpgv59H~bbyDRRDr~fETRsZBZT4CcZU-S5tKJkhvW3PHHMLAaLsZ1bNZe~flwsD05diZQ9XL37xuSdHXw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":48,"name":"Engineering","url":"https://www.academia.edu/Documents/in/Engineering"},{"id":923,"name":"Technology","url":"https://www.academia.edu/Documents/in/Technology"},{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":47884,"name":"Biological Sciences","url":"https://www.academia.edu/Documents/in/Biological_Sciences"},{"id":231584,"name":"Staphylococcus epidermidis","url":"https://www.academia.edu/Documents/in/Staphylococcus_epidermidis"},{"id":290432,"name":"Antibacterial activity","url":"https://www.academia.edu/Documents/in/Antibacterial_activity"}],"urls":[{"id":31454993,"url":"http://www.tandfonline.com/doi/pdf/10.1080/13102818.2014.909708"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797402"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797402/Biological_activities_of_meadowsweet_Filipendula_ulmaria_L_Maxim_"><img alt="Research paper thumbnail of Biological activities of meadowsweet (Filipendula ulmaria (L.) Maxim)" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797402/Biological_activities_of_meadowsweet_Filipendula_ulmaria_L_Maxim_">Biological activities of meadowsweet (Filipendula ulmaria (L.) 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Biotechnological Equipment</span><span>, 2012</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker,...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797398"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797398"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797398; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797398]").text(description); $(".js-view-count[data-work-id=101797398]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797398; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797398']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797398, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=101797398]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797398,"title":"Antibacterial and Antitumor Activities of Some Wild Fruits Grown in Turkey","translated_title":"","metadata":{"abstract":"... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...","publisher":"Informa UK Limited","publication_date":{"day":null,"month":null,"year":2012,"errors":{}},"publication_name":"Biotechnology \u0026amp; Biotechnological Equipment"},"translated_abstract":"... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...","internal_url":"https://www.academia.edu/101797398/Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey","translated_internal_url":"","created_at":"2023-05-15T02:37:49.276-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey","translated_slug":"","page_count":null,"language":"tr","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[],"research_interests":[{"id":48,"name":"Engineering","url":"https://www.academia.edu/Documents/in/Engineering"},{"id":923,"name":"Technology","url":"https://www.academia.edu/Documents/in/Technology"},{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":47884,"name":"Biological Sciences","url":"https://www.academia.edu/Documents/in/Biological_Sciences"},{"id":290432,"name":"Antibacterial activity","url":"https://www.academia.edu/Documents/in/Antibacterial_activity"}],"urls":[{"id":31454991,"url":"http://www.tandfonline.com/doi/pdf/10.5504/BBEQ.2011.0156"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797374"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797374/Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L"><img alt="Research paper thumbnail of Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L" class="work-thumbnail" src="https://attachments.academia-assets.com/102238583/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797374/Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L">Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L</a></div><div class="wp-workCard_item"><span>African Journal of Traditional, Complementary and Alternative Medicines</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsin...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow lo...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="466a16ab5693d3ff97606f1779427182" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238583,"asset_id":101797374,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238583/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797374"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797374"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797374; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797374]").text(description); $(".js-view-count[data-work-id=101797374]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797374; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797374']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797374, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "466a16ab5693d3ff97606f1779427182" } } $('.js-work-strip[data-work-id=101797374]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797374,"title":"Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L","translated_title":"","metadata":{"abstract":"Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow lo...","publisher":"African Traditional Herbal Medicine Supporters Initiative (ATHMSI)","publication_date":{"day":null,"month":null,"year":2017,"errors":{}},"publication_name":"African Journal of Traditional, Complementary and Alternative Medicines"},"translated_abstract":"Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow lo...","internal_url":"https://www.academia.edu/101797374/Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L","translated_internal_url":"","created_at":"2023-05-15T02:37:03.021-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238583,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238583/thumbnails/1.jpg","file_name":"pdf.pdf","download_url":"https://www.academia.edu/attachments/102238583/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_Antibacterial_Antitumor_An.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238583/pdf-libre.pdf?1684145560=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_Antibacterial_Antitumor_An.pdf\u0026Expires=1733089804\u0026Signature=X4hcmekWdD2~oC-l9-hWhzPCn8wKGdsO~nF7ak7LRZIm~T4966BDeUMdFZqVlngLf1nad1Inzc2syWmDBlQeR0FaMlFbDqni5h9Wz58VACjf~XthPFMrZICRUZE19d94XWyxMnd0p8lVQwGumMtgZ8l~vDKXRuxwaLeb4gwlIwyX1ss8mjyPd6UXmf9YBep7DEtMBaWxMg2MpjQgRJ5geE3K69OfHOwqRvP5QDqUTSutYX2UZHh3q4hW6h0PNifPMDDF1fJw6MsaKSoaLu09kmmoalrkb5qqKNh5~6kr00yOMGM5MHNk9xfyGefLyjxAxj9-TIse6IQj4mc6nkTKbA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L","translated_slug":"","page_count":11,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu 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Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":22052,"name":"Flavonoids","url":"https://www.academia.edu/Documents/in/Flavonoids"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":51711,"name":"Antioxidants","url":"https://www.academia.edu/Documents/in/Antioxidants"},{"id":75847,"name":"HPLC","url":"https://www.academia.edu/Documents/in/HPLC"},{"id":116078,"name":"Staphylococcus aureus","url":"https://www.academia.edu/Documents/in/Staphylococcus_aureus"},{"id":140708,"name":"Bioassay","url":"https://www.academia.edu/Documents/in/Bioassay"},{"id":231584,"name":"Staphylococcus epidermidis","url":"https://www.academia.edu/Documents/in/Staphylococcus_epidermidis"},{"id":244814,"name":"Clinical Sciences","url":"https://www.academia.edu/Documents/in/Clinical_Sciences"},{"id":246560,"name":"High Pressure Liquid 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href="https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities"><img alt="Research paper thumbnail of Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities">Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities</a></div><div class="wp-workCard_item"><span>Natural Product Research</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish pla...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was &amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="88224522"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="88224522"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 88224522; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=88224522]").text(description); $(".js-view-count[data-work-id=88224522]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 88224522; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='88224522']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 88224522, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=88224522]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":88224522,"title":"Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities","translated_title":"","metadata":{"abstract":"Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was \u0026amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.","publisher":"Informa UK Limited","publication_date":{"day":null,"month":null,"year":2008,"errors":{}},"publication_name":"Natural Product Research"},"translated_abstract":"Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was \u0026amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.","internal_url":"https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities","translated_internal_url":"","created_at":"2022-10-10T03:47:56.827-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities","translated_slug":"","page_count":null,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[],"research_interests":[{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":8058,"name":"Artemia","url":"https://www.academia.edu/Documents/in/Artemia"},{"id":15608,"name":"Seed germination","url":"https://www.academia.edu/Documents/in/Seed_germination"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28235,"name":"Multidisciplinary","url":"https://www.academia.edu/Documents/in/Multidisciplinary"},{"id":83128,"name":"Escherichia coli","url":"https://www.academia.edu/Documents/in/Escherichia_coli"},{"id":107795,"name":"Natural Product","url":"https://www.academia.edu/Documents/in/Natural_Product"},{"id":220036,"name":"Antimicrobial","url":"https://www.academia.edu/Documents/in/Antimicrobial"},{"id":225499,"name":"Pseudomonas aeruginosa","url":"https://www.academia.edu/Documents/in/Pseudomonas_aeruginosa"},{"id":290432,"name":"Antibacterial activity","url":"https://www.academia.edu/Documents/in/Antibacterial_activity"},{"id":354056,"name":"Plant extracts","url":"https://www.academia.edu/Documents/in/Plant_extracts"},{"id":561014,"name":"Microbial Sensitivity Tests","url":"https://www.academia.edu/Documents/in/Microbial_Sensitivity_Tests"},{"id":636395,"name":"Pseudomonas Aeruginosa","url":"https://www.academia.edu/Documents/in/Pseudomonas_Aeruginosa-1"},{"id":732398,"name":"Plant Extract","url":"https://www.academia.edu/Documents/in/Plant_Extract"},{"id":783432,"name":"Biological activity","url":"https://www.academia.edu/Documents/in/Biological_activity"},{"id":1109769,"name":"Biological Assay","url":"https://www.academia.edu/Documents/in/Biological_Assay"},{"id":1134083,"name":"Medicinal Plant","url":"https://www.academia.edu/Documents/in/Medicinal_Plant"},{"id":2037499,"name":"Klebsiella pneumoniae","url":"https://www.academia.edu/Documents/in/Klebsiella_pneumoniae"},{"id":2546278,"name":"Root Length","url":"https://www.academia.edu/Documents/in/Root_Length"}],"urls":[{"id":24637870,"url":"https://www.tandfonline.com/doi/pdf/10.1080/14786410701591663"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="88224521"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L"><img alt="Research paper thumbnail of Effect of phytohormones on micropropagation of Artemisia vulgaris L" class="work-thumbnail" src="https://attachments.academia-assets.com/92237183/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L">Effect of phytohormones on micropropagation of Artemisia vulgaris L</a></div><div class="wp-workCard_item"><span>Acta Physiologiae Plantarum</span><span>, 2007</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2b992988660a6ddf7a4b5c4cbd8e2fd0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":92237183,"asset_id":88224521,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="88224521"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="88224521"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 88224521; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=88224521]").text(description); $(".js-view-count[data-work-id=88224521]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 88224521; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='88224521']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 88224521, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); 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Among the various growth regulators tested, MS medium and B 5 vitamins supplemented with BA (4.44 lM) and KN (2.32 lM) combination was found to yield a better response than BA (4.44-13.32 lM) or KN (0.46-13.92 lM) alone in the medium. BA and KN combinations produced a maximum of 23.3 shoots per explant with 99.8% shooting frequency. Multiple shoots raised were elongated on MS medium containing 0.44 lM BA and 1.44 lM GA 3. Rooting was highest (98.2%) on MS medium containing 8.56 lM IAA. Rooted plantlets were successfully transferred to plastic cups containing autoclaved garden soil, farmyard soil and sand (2:1:1) for hardening. After 65 days, the plantlets were transferred to Botanical Evaluation Garden and maintained. The survival rate of plantlets varied under acclimatization. Plants looked healthy with no visually detectable phenotypic variations. This is the first report on plant regeneration via organogenesis of A. vulgaris. Keywords Shoot organogenesis 脕 Growth regulators 脕 Rooting 脕 In vitro establishment 脕 Ex vitro Communicated by M. Saniewski.","publication_date":{"day":null,"month":null,"year":2007,"errors":{}},"publication_name":"Acta Physiologiae Plantarum","grobid_abstract_attachment_id":92237183},"translated_abstract":null,"internal_url":"https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L","translated_internal_url":"","created_at":"2022-10-10T03:47:56.660-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":92237183,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92237183/thumbnails/1.jpg","file_name":"s11738-006-0023-020221010-1-2nttvm.pdf","download_url":"https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Effect_of_phytohormones_on_micropropagat.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92237183/s11738-006-0023-020221010-1-2nttvm-libre.pdf?1665402414=\u0026response-content-disposition=attachment%3B+filename%3DEffect_of_phytohormones_on_micropropagat.pdf\u0026Expires=1733089804\u0026Signature=Qxv5enEA5Clc~wvIW5f819ymxXrihLU1RrIkSu0cCU3cu54coRUy7PjI9h7jb9bETuLx8gfloZ9LMGd~HqiTocHSjuHd8NICRt6QSJGknm9YLcqhwMP0oNUxclkdwQyQ8p~cfkd5VmAR4pUWmGpupFubyXYw3DVCBhgAyygoEDB0w~pd4RWebwb4Gq3w4aQXNfUdseT8m2vOwzJFhZ4~sNDOEyEXqSTT3MpDeR4MjAOz7kh1wpgT9JtcSmpr7Bwc0gyU2p28EXwH-c9mMwZm~dpNXBkCruznhnfuZI9FWcXkzI86mHrowLNb973COD17AW3zvJqQRuhG0GPifawGow__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L","translated_slug":"","page_count":7,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":92237183,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92237183/thumbnails/1.jpg","file_name":"s11738-006-0023-020221010-1-2nttvm.pdf","download_url":"https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Effect_of_phytohormones_on_micropropagat.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92237183/s11738-006-0023-020221010-1-2nttvm-libre.pdf?1665402414=\u0026response-content-disposition=attachment%3B+filename%3DEffect_of_phytohormones_on_micropropagat.pdf\u0026Expires=1733089804\u0026Signature=Qxv5enEA5Clc~wvIW5f819ymxXrihLU1RrIkSu0cCU3cu54coRUy7PjI9h7jb9bETuLx8gfloZ9LMGd~HqiTocHSjuHd8NICRt6QSJGknm9YLcqhwMP0oNUxclkdwQyQ8p~cfkd5VmAR4pUWmGpupFubyXYw3DVCBhgAyygoEDB0w~pd4RWebwb4Gq3w4aQXNfUdseT8m2vOwzJFhZ4~sNDOEyEXqSTT3MpDeR4MjAOz7kh1wpgT9JtcSmpr7Bwc0gyU2p28EXwH-c9mMwZm~dpNXBkCruznhnfuZI9FWcXkzI86mHrowLNb973COD17AW3zvJqQRuhG0GPifawGow__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":1042,"name":"Horticulture","url":"https://www.academia.edu/Documents/in/Horticulture"},{"id":5541,"name":"Plant Biology","url":"https://www.academia.edu/Documents/in/Plant_Biology"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":18433,"name":"Micropropagation","url":"https://www.academia.edu/Documents/in/Micropropagation"},{"id":156973,"name":"Artemisia","url":"https://www.academia.edu/Documents/in/Artemisia"},{"id":229172,"name":"Explant Culture","url":"https://www.academia.edu/Documents/in/Explant_Culture"},{"id":424295,"name":"Survival Rate","url":"https://www.academia.edu/Documents/in/Survival_Rate"},{"id":453528,"name":"Acclimatization","url":"https://www.academia.edu/Documents/in/Acclimatization"},{"id":508387,"name":"Phenotypic variation","url":"https://www.academia.edu/Documents/in/Phenotypic_variation"},{"id":537365,"name":"Plant Regeneration","url":"https://www.academia.edu/Documents/in/Plant_Regeneration"},{"id":908227,"name":"Organogenesis","url":"https://www.academia.edu/Documents/in/Organogenesis"},{"id":2150526,"name":"Shoot","url":"https://www.academia.edu/Documents/in/Shoot"},{"id":2627571,"name":"Murashige and Skoog Medium","url":"https://www.academia.edu/Documents/in/Murashige_and_Skoog_Medium"},{"id":2674671,"name":"Horticultural production","url":"https://www.academia.edu/Documents/in/Horticultural_production"},{"id":3982898,"name":"Growth Regulator","url":"https://www.academia.edu/Documents/in/Growth_Regulator"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="88223578"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/88223578/Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant"><img alt="Research paper thumbnail of Adventitious shoot regeneration from stem internode explants of Verbena officinalis L., a medicinal plant" class="work-thumbnail" src="https://attachments.academia-assets.com/92236503/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/88223578/Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant">Adventitious shoot regeneration from stem internode explants of Verbena officinalis L., a medicinal plant</a></div><div class="wp-workCard_item"><span>Turkish Journal of Biology</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="4e5eb92934a36f3c4372793d57e1610d" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":92236503,"asset_id":88223578,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/92236503/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="88223578"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="88223578"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 88223578; 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(vervain) is a medicinal plant that shows several biological activities, including antimicrobial, antiinflammatory, analgesic, neuroprotective, hypnotic/sedative, gastroprotective, hepatoprotective, anticancer, cicatrizant, and antioxidant. This report describes an efficient plant regeneration system for V. officinalis via adventitious shoot development from stem internode and petiole explants. Stem internode explants were more effective than petiole explants in terms of both the number of shoots per explant and the percentages of explants forming shoots. Increasing benzyladenine (BA) concentrations steadily increased shoot formation up to 13.32 渭M, but 22.22 渭M BA caused a sharp decrease. The highest number of shoots (17.1 shoots per explant at 100% frequency) was obtained when 13.32 渭M BA was combined with 5.71 渭M indole-3-acetic acid (IAA). Rooting of the regenerated shoots was readily achieved when multiple shoots were singled out and cultured on medium containing varying concentrations of different auxins [IAA, indole-3-butyric acid (IBA), 2,4-dichlorophenoxyacetic acid (2,4-D), or naphthalene acetic acid (NAA)]. IBA was more effective in terms of the number of roots developed, producing a mean of 7.1 roots per shoot at 4.92 渭M, whereas IAA was more effective for the frequency of shoots developing roots: 100% of the shoots rooted at 5.71 渭M IAA. More than 90% of the regenerants survived through the hardening off process, when they were transferred to foam cups and kept under growth room conditions for 2 weeks before finally being moved to room conditions at low humidity. Approximately 3 months after the transfer to room conditions, the flowering of the regenerated plants could be observed.","publication_name":"Turkish Journal of Biology","grobid_abstract_attachment_id":92236503},"translated_abstract":null,"internal_url":"https://www.academia.edu/88223578/Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant","translated_internal_url":"","created_at":"2022-10-10T03:30:00.872-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":92236503,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92236503/thumbnails/1.jpg","file_name":"biy-34-3-9-0901-28.pdf","download_url":"https://www.academia.edu/attachments/92236503/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Adventitious_shoot_regeneration_from_ste.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92236503/biy-34-3-9-0901-28-libre.pdf?1665401316=\u0026response-content-disposition=attachment%3B+filename%3DAdventitious_shoot_regeneration_from_ste.pdf\u0026Expires=1733089804\u0026Signature=ZS-jo-r3ZqlwDOdmMoLlUgWyaxgKO6qN5iB~JtKAXQmZnWLgBxe38HyOkQ4PbO6ow3uNSXr1i~agF~6jk9tcTlJKbCauLs2ejvDuGC2SMw27GXbGxRywTd-GTPPCY2t2PhiknEAp3unC4W2nzQcZA8w39f6CxzMHgt12YjMABeKAQMlxtB7AicIMlc~yMzeMzArpLZglVW2gQ7mVLs2ukZYgcMvXg~jcuotrlAwNgf4iWOBkXKpzG~WGXgGC08qF5R6WXIKEDK6UZ68rUUp0cj3nAciEVnQM-m893LcLHZ~MT3OmLGptp48-lrA-n7BXv1dwTUZkQz8oo6Lu0BNwJw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant","translated_slug":"","page_count":8,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":92236503,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92236503/thumbnails/1.jpg","file_name":"biy-34-3-9-0901-28.pdf","download_url":"https://www.academia.edu/attachments/92236503/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Adventitious_shoot_regeneration_from_ste.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92236503/biy-34-3-9-0901-28-libre.pdf?1665401316=\u0026response-content-disposition=attachment%3B+filename%3DAdventitious_shoot_regeneration_from_ste.pdf\u0026Expires=1733089804\u0026Signature=ZS-jo-r3ZqlwDOdmMoLlUgWyaxgKO6qN5iB~JtKAXQmZnWLgBxe38HyOkQ4PbO6ow3uNSXr1i~agF~6jk9tcTlJKbCauLs2ejvDuGC2SMw27GXbGxRywTd-GTPPCY2t2PhiknEAp3unC4W2nzQcZA8w39f6CxzMHgt12YjMABeKAQMlxtB7AicIMlc~yMzeMzArpLZglVW2gQ7mVLs2ukZYgcMvXg~jcuotrlAwNgf4iWOBkXKpzG~WGXgGC08qF5R6WXIKEDK6UZ68rUUp0cj3nAciEVnQM-m893LcLHZ~MT3OmLGptp48-lrA-n7BXv1dwTUZkQz8oo6Lu0BNwJw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":229172,"name":"Explant Culture","url":"https://www.academia.edu/Documents/in/Explant_Culture"},{"id":2150526,"name":"Shoot","url":"https://www.academia.edu/Documents/in/Shoot"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> </div><div class="profile--tab_content_container js-tab-pane tab-pane" data-section-id="16028051" id="papers"><div class="js-work-strip profile--work_container" data-work-id="101797415"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797415/Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials"><img alt="Research paper thumbnail of Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials" class="work-thumbnail" src="https://attachments.academia-assets.com/102238613/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797415/Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials">Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Interest in organic growing systems that means no harm to the environment, mankind, and the world...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. Chlorogenic acid was found in higher quantities in organic Rio Grande tomato and bell pepper. All organically grown vegetables in our study had significantly higher total phenol and flavonoid contents than conventional ones except Pink tomato. Organic farming significantly enhanced...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="9b04483d8131e5c963efddccbe7583c3" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238613,"asset_id":101797415,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238613/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797415"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797415"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797415; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797415]").text(description); $(".js-view-count[data-work-id=101797415]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797415; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797415']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797415, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "9b04483d8131e5c963efddccbe7583c3" } } $('.js-work-strip[data-work-id=101797415]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797415,"title":"Organic and conventional solanaceous vegetables: Comparison of phenolic constituents, antioxidant and antibacterial potentials","translated_title":"","metadata":{"abstract":"Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. Chlorogenic acid was found in higher quantities in organic Rio Grande tomato and bell pepper. All organically grown vegetables in our study had significantly higher total phenol and flavonoid contents than conventional ones except Pink tomato. Organic farming significantly enhanced...","publisher":"Akademiai Kiado Zrt.","ai_title_tag":"Phenolic Compounds and Antioxidant Properties in Organic vs. Conventional Vegetables","publication_name":"Acta Alimentaria"},"translated_abstract":"Interest in organic growing systems that means no harm to the environment, mankind, and the world鈥檚 natural ecosystem is increasing. This study evaluated the impact of organic versus conventional cultivation method on eggplants (Topan-374 and Pala-49), tomatoes (Rio Grande and Pink), and bell pepper (Kandil dolma) considering individual phenols, total phenol-flavonoid content, antioxidant capacity, and antibacterial potential. Peel and pulp of eggplants were evaluated separately. Organic cultivation enhanced trans-ferulic acid in the peels of both eggplant cultivars and the pulp of Pala-49. Organic Pala-49 had also higher amounts of cyanidin and caffeic acid in the peel, and only caffeic acid in the pulp. Chlorogenic acid was found in higher quantities in organic Rio Grande tomato and bell pepper. All organically grown vegetables in our study had significantly higher total phenol and flavonoid contents than conventional ones except Pink tomato. Organic farming significantly enhanced...","internal_url":"https://www.academia.edu/101797415/Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials","translated_internal_url":"","created_at":"2023-05-15T02:37:53.341-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238613,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238613/thumbnails/1.jpg","file_name":"article-p442.pdf","download_url":"https://www.academia.edu/attachments/102238613/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Organic_and_conventional_solanaceous_veg.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238613/article-p442-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DOrganic_and_conventional_solanaceous_veg.pdf\u0026Expires=1733089803\u0026Signature=fnMWf1Zf8I2cyykZrrmDDVkg0wqsbFz9aGv-SjFQX7Z6D3tX4-mgvao8l1ASAMC2DlvssKpytgHcYc8QJmoDiwY1iv-R152~thUCmqLzXLETThWcvgwUn0xfLHWoEZybhEPj3Ap7SjVJDK3zXWpDlgQv3QKcCN2VUb4dL7qZa2EN8OeZXcDvw2L6yTi50Bd7AdnCzd4pqqiL3UjYjFV8uY4awKNJqzs~UPgyEA88qeSpAYOzv4WPlwR3SE43RDOCaEjpDK4w~2Odeqt~~XrvGUaDJWEubYjDShpQ1LZMp-E38kygYDP4PBvuexrM0CkUjYSYULW~Qqqij0r8jFK-Cg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Organic_and_conventional_solanaceous_vegetables_Comparison_of_phenolic_constituents_antioxidant_and_antibacterial_potentials","translated_slug":"","page_count":11,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238613,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238613/thumbnails/1.jpg","file_name":"article-p442.pdf","download_url":"https://www.academia.edu/attachments/102238613/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Organic_and_conventional_solanaceous_veg.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238613/article-p442-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DOrganic_and_conventional_solanaceous_veg.pdf\u0026Expires=1733089803\u0026Signature=fnMWf1Zf8I2cyykZrrmDDVkg0wqsbFz9aGv-SjFQX7Z6D3tX4-mgvao8l1ASAMC2DlvssKpytgHcYc8QJmoDiwY1iv-R152~thUCmqLzXLETThWcvgwUn0xfLHWoEZybhEPj3Ap7SjVJDK3zXWpDlgQv3QKcCN2VUb4dL7qZa2EN8OeZXcDvw2L6yTi50Bd7AdnCzd4pqqiL3UjYjFV8uY4awKNJqzs~UPgyEA88qeSpAYOzv4WPlwR3SE43RDOCaEjpDK4w~2Odeqt~~XrvGUaDJWEubYjDShpQ1LZMp-E38kygYDP4PBvuexrM0CkUjYSYULW~Qqqij0r8jFK-Cg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":523,"name":"Chemistry","url":"https://www.academia.edu/Documents/in/Chemistry"},{"id":1040,"name":"Food Science","url":"https://www.academia.edu/Documents/in/Food_Science"},{"id":12036,"name":"Pepper","url":"https://www.academia.edu/Documents/in/Pepper"},{"id":103339,"name":"Antioxidant","url":"https://www.academia.edu/Documents/in/Antioxidant"},{"id":151688,"name":"Cultivar","url":"https://www.academia.edu/Documents/in/Cultivar"},{"id":347988,"name":"Phenols","url":"https://www.academia.edu/Documents/in/Phenols"},{"id":573653,"name":"Food Sciences","url":"https://www.academia.edu/Documents/in/Food_Sciences"},{"id":732057,"name":"Flavonoid","url":"https://www.academia.edu/Documents/in/Flavonoid"},{"id":1176034,"name":"Ferulic Acid","url":"https://www.academia.edu/Documents/in/Ferulic_Acid"},{"id":1356430,"name":"Chlorogenic Acid","url":"https://www.academia.edu/Documents/in/Chlorogenic_Acid"},{"id":1356441,"name":"Caffeic Acid","url":"https://www.academia.edu/Documents/in/Caffeic_Acid"}],"urls":[{"id":31455001,"url":"https://akjournals.com/downloadpdf/journals/066/50/3/article-p442.xml"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797414"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species"><img alt="Research paper thumbnail of Evaluation of Pharmaceutical Potential and Phytochemical Analysis of Selected Traditional Lichen Species" class="work-thumbnail" src="https://attachments.academia-assets.com/102238638/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species">Evaluation of Pharmaceutical Potential and Phytochemical Analysis of Selected Traditional Lichen Species</a></div><div class="wp-workCard_item"><span>FARMACIA</span><span>, 2021</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="bf83b149b055e78fba548bef58a2ba12" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238638,"asset_id":101797414,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797414"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797414"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797414; 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Biological potential (anti-proliferative, antioxidant and anti-bacterial) and chemical content of five lichen species (E. divaricata, L. vulpina, L. pulmonaria, R. fraxinea and U. florida) were assessed in relation to traditional knowledge. Consistent with folkloric usage, the strongest anti-proliferative activity was observed with L. pulmonaria against human hepatocellular carcinoma (HepG2/C3A) cell line. L. pulmonaria also showed the highest antioxidant capacity. While E. divaricata had the most phenolic content, the highest flavonoid content was determined in L. pulmonaria. All lichen extracts showed the best antibacterial activity against Gram-positive bacteria and only R. fraxinea had a broad spectrum of antibacterial activity. HPLC-DAD analysis revealed that L. pulmonaria and U. florida were the best sources of stictic acid and usnic acid, respectively. Traditional usages of tested lichens were justified with this study and nutraceutical potentials of them were revealed. Rezumat Studiul prezint膬 poten葲ialul biologic (antiproliferativ, antioxidant 葯i antibacterian) 葯i con葲inutul chimic a cinci specii de licheni (E. divaricata, L. vulpina, L. pulmonaria, R. fraxinea 葯i U. florida) care au fost evaluate 卯n raport cu utiliz膬rile tradi葲ionale. Cea mai intens膬 activitate antiproliferativ膬 a fost observat膬 pentru L. pulmonaria asupra liniei celulare de carcinom hepatocelular uman (HepG2/C3A). L. pulmonaria a prezentat, de asemenea, cea mai pronun葲at膬 capacitate antioxidant膬. 脦n timp ce E. divaricata a prezentat cel mai mare con葲inut fenolic, cel mai mare con葲inut de flavonoide a fost determinat 卯n L. pulmonaria. Toate extractele de lichen au prezentat cea mai bun膬 activitate antibacterian膬卯mpotriva bacteriilor Gram-pozitive 葯i doar R. fraxinea a avut un spectru larg de activitate antibacterian膬. Analiza HPLC-DAD a ar膬tat c膬 L. pulmonaria 葯i U. florida reprezint膬 cele mai bune surse de acid stictic 葯i, respectiv, acid usnic. Utiliz膬rile tradi葲ionale ale lichenilor testa葲i au fost justificate prin acest studiu 葯i au fost dezv膬luite poten葲ialele nutraceutice ale acestora.","publication_date":{"day":null,"month":null,"year":2021,"errors":{}},"publication_name":"FARMACIA","grobid_abstract_attachment_id":102238638},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797414/Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species","translated_internal_url":"","created_at":"2023-05-15T02:37:52.941-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238638,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238638/thumbnails/1.jpg","file_name":"art-12-Tas_Turker_1101-1106.pdf","download_url":"https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_Pharmaceutical_Potential_a.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238638/art-12-Tas_Turker_1101-1106-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_Pharmaceutical_Potential_a.pdf\u0026Expires=1733089803\u0026Signature=cf8yX0I66aBnD2kY~Le-oxUoXcIgYzsLmZDCRzPC6kxlwYa3MpfcM5uSX8JlRyFSQOwPAxYxSOPOT~ukwuFcb1JgG2BXLiyqDe3yXWHchPga9OpKWrCgrL8--9mAab~pVLRS9dZ6oZRxW3-d~pXUwSYajP2oZOL7ClTH8EqNC6eU18TgQBa3zEBMFjVqRKNkTbYN6ylcUvV1n-VF18FFjo8umsFvl5ewcHo1NHmYCpQMsmrPP9XJzo91OyhnrYKAoIHpAiOTwsdZWa9e1D-9j3wGhAs7Ptd16~EyCz1J2bKpkWJTDzULqhApK68EYSzbI4g28K4r453e-OS~7H5GWQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Evaluation_of_Pharmaceutical_Potential_and_Phytochemical_Analysis_of_Selected_Traditional_Lichen_Species","translated_slug":"","page_count":6,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238638,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238638/thumbnails/1.jpg","file_name":"art-12-Tas_Turker_1101-1106.pdf","download_url":"https://www.academia.edu/attachments/102238638/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_Pharmaceutical_Potential_a.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238638/art-12-Tas_Turker_1101-1106-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_Pharmaceutical_Potential_a.pdf\u0026Expires=1733089803\u0026Signature=cf8yX0I66aBnD2kY~Le-oxUoXcIgYzsLmZDCRzPC6kxlwYa3MpfcM5uSX8JlRyFSQOwPAxYxSOPOT~ukwuFcb1JgG2BXLiyqDe3yXWHchPga9OpKWrCgrL8--9mAab~pVLRS9dZ6oZRxW3-d~pXUwSYajP2oZOL7ClTH8EqNC6eU18TgQBa3zEBMFjVqRKNkTbYN6ylcUvV1n-VF18FFjo8umsFvl5ewcHo1NHmYCpQMsmrPP9XJzo91OyhnrYKAoIHpAiOTwsdZWa9e1D-9j3wGhAs7Ptd16~EyCz1J2bKpkWJTDzULqhApK68EYSzbI4g28K4r453e-OS~7H5GWQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":87485,"name":"Lichen","url":"https://www.academia.edu/Documents/in/Lichen"},{"id":110666,"name":"Phytochemical","url":"https://www.academia.edu/Documents/in/Phytochemical"},{"id":331250,"name":"Farmacia","url":"https://www.academia.edu/Documents/in/Farmacia"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797412"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content"><img alt="Research paper thumbnail of In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content" class="work-thumbnail" src="https://attachments.academia-assets.com/102238611/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content">In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige & Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f81bcc0c87d89994226a4b534a2952b9" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238611,"asset_id":101797412,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797412"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797412"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797412; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797412]").text(description); $(".js-view-count[data-work-id=101797412]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797412; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797412']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797412, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "f81bcc0c87d89994226a4b534a2952b9" } } $('.js-work-strip[data-work-id=101797412]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797412,"title":"In vitro adventitious plant regeneration of Echium orientale L., an endemic plant: The evaluation of biological activities and phenolic content","translated_title":"","metadata":{"abstract":"Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige \u0026 Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...","publication_date":{"day":null,"month":null,"year":2018,"errors":{}}},"translated_abstract":"Echium orientale L. is a Turkish endemic plant in the family Boraginaceae. The aim of this study was to develop an efficient in vitro culture protocol for E. orientale and compare the field-grown and in vitro-grown leaves in terms of antibacterial, antitumor and antioxidant activities and phenolic profiles. Leaf and petiole explants were cultured on Murashige \u0026 Skoog (MS) medium with various plant growth regulator combinations. Best shoot proliferation was obtained from leaf explant with 1 mg/L thidiazuron (TDZ) and 0.5 mg/L indole-3-acetic acid (IAA), producing 8.7 shoots per explant at 100% shoot frequency. Regenerated shoots were transferred to rooting media containing different levels of IAA, indole-3-butyric acid (IBA), naphthalene acetic acid (NAA) or 2,4 dichlorophenoxyacetic acid (2,4-D). The best root formation was observed with MS basal medium (control). Rooted explants were transferred to vermiculate in Magenta containers for acclimatization and after 3 weeks they were tr...","internal_url":"https://www.academia.edu/101797412/In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content","translated_internal_url":"","created_at":"2023-05-15T02:37:52.680-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238611,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238611/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238611/IJBB_20554_20264-272-libre.pdf?1684145574=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=ObWOisxGmIQSQ2N73kaSNn22svEp~crDIvIJokJSvQR5LvbPUaEPcBHrqHL4e9C5nUUg~t80dJsZv8ImNppAScT8os9-zFDA65oqSzVUglavp4vq4XOYH7S3VPYc~-DFNC13ITdqDiswFPJBD3rDwu7-s-ourFqX6CenB7RBdujtt7J3rKKCuA2fpUN5eE0Pd61fCSoJk0x6i4tPQEz3hisWI4qE33rOnOH~g6uYhs9aKo1iZ5h2tGz3ltCd6AuoSnMpe~u5G03X7t5ynrzwwlGB~ZP4xOgdxq4zM7cK5ZSNF7NRGZRS5r7~nrF1P15b9qbuSmbZuqwi9jexxjIBtg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"In_vitro_adventitious_plant_regeneration_of_Echium_orientale_L_an_endemic_plant_The_evaluation_of_biological_activities_and_phenolic_content","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238611,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238611/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238611/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238611/IJBB_20554_20264-272-libre.pdf?1684145574=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=ObWOisxGmIQSQ2N73kaSNn22svEp~crDIvIJokJSvQR5LvbPUaEPcBHrqHL4e9C5nUUg~t80dJsZv8ImNppAScT8os9-zFDA65oqSzVUglavp4vq4XOYH7S3VPYc~-DFNC13ITdqDiswFPJBD3rDwu7-s-ourFqX6CenB7RBdujtt7J3rKKCuA2fpUN5eE0Pd61fCSoJk0x6i4tPQEz3hisWI4qE33rOnOH~g6uYhs9aKo1iZ5h2tGz3ltCd6AuoSnMpe~u5G03X7t5ynrzwwlGB~ZP4xOgdxq4zM7cK5ZSNF7NRGZRS5r7~nrF1P15b9qbuSmbZuqwi9jexxjIBtg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"},{"id":102238612,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238612/thumbnails/1.jpg","file_name":"IJBB_20554_20264-272.pdf","download_url":"https://www.academia.edu/attachments/102238612/download_file","bulk_download_file_name":"In_vitro_adventitious_plant_regeneration.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238612/IJBB_20554_20264-272-libre.pdf?1684145580=\u0026response-content-disposition=attachment%3B+filename%3DIn_vitro_adventitious_plant_regeneration.pdf\u0026Expires=1733089803\u0026Signature=We9BIdjtEmOjZRx5pjsXN58fiWYprHn675yU-1l2DXt7U9cFVQ3lsRDDGbqRI5vTFolOATrBXcBH4wem-hckL-k6Db5FxBRLDb4azE6VqFfqIEgogfwhN7HgA-X5kVi8NnkMbXcy7suOM~wF-AvOyapglpLZOui8962miFwJvVKM9sA8EywK-OXvDc7~eQQxGB73eFN4TmaLDAL7aabu9erLcRzi2JvZSwN8XcUVZbra5w2gQp1fnd~dH8rPA3e-6UaIXCLELReeffnnw5jin5kANB7VGj8PxnCCbbc7rtE9r9Q25fEtcnC0RzFPRLfn6AzCyVawO-C5nDg1ZgiZng__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":22108,"name":"Regeneration (Biology)","url":"https://www.academia.edu/Documents/in/Regeneration_Biology_"}],"urls":[{"id":31455000,"url":"http://nopr.niscair.res.in/bitstream/123456789/44877/1/IJBB%2055(4)%20264-272.pdf"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797411"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797411/In_vitro_antibacterial_and_antitumor_efficiency_of_some_traditional_plants_from_Turkey"><img alt="Research paper thumbnail of In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey" class="work-thumbnail" src="https://attachments.academia-assets.com/102238610/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797411/In_vitro_antibacterial_and_antitumor_efficiency_of_some_traditional_plants_from_Turkey">In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey</a></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Traditional usages of medicinal plants can be justified scientifically with bioassays. Three diff...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Traditional usages of medicinal plants can be justified scientifically with bioassays. Three different extracts (aqueous, methanol and ethanol) of 11 Turkish traditional plants [Mentha longifolia (L.) L., Lamium album subsp. crinitum (Montbret & Aucher ex Benth.) Mennema, Sideritis taurica Steph. ex Willd., Hypericum perforatum L., Hypericum linarioides Bosse, Cyanus triumfettii (All.) Dost谩l ex 脕. L枚ve & D. L枚ve, Daphne oleoides Schreb., Anemone nemorosa L., Polygonatum orientale Desf., Cynoglossum montanum L. and Hyoscyamus niger L.] were evaluated for their antibacterial and antitumor potentials. Antibacterial activity was evaluated with 3 Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis and Streptococcus pyogenes) and 7 Gram-negative (Serratia marcescens, Salmonella typhimurium, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Enterobacter cloacae and Escheria coli) bacteria by using disc diffusion method. Ethanol and methanol extracts of S. tauric...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="996030861676512efacc08096b363c4c" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238610,"asset_id":101797411,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238610/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797411"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797411"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797411; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797411]").text(description); $(".js-view-count[data-work-id=101797411]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797411; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797411']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797411, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "996030861676512efacc08096b363c4c" } } $('.js-work-strip[data-work-id=101797411]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797411,"title":"In vitro antibacterial and antitumor efficiency of some traditional plants from Turkey","translated_title":"","metadata":{"abstract":"Traditional usages of medicinal plants can be justified scientifically with bioassays. Three different extracts (aqueous, methanol and ethanol) of 11 Turkish traditional plants [Mentha longifolia (L.) L., Lamium album subsp. crinitum (Montbret \u0026 Aucher ex Benth.) Mennema, Sideritis taurica Steph. ex Willd., Hypericum perforatum L., Hypericum linarioides Bosse, Cyanus triumfettii (All.) Dost谩l ex 脕. L枚ve \u0026 D. L枚ve, Daphne oleoides Schreb., Anemone nemorosa L., Polygonatum orientale Desf., Cynoglossum montanum L. and Hyoscyamus niger L.] were evaluated for their antibacterial and antitumor potentials. Antibacterial activity was evaluated with 3 Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis and Streptococcus pyogenes) and 7 Gram-negative (Serratia marcescens, Salmonella typhimurium, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Enterobacter cloacae and Escheria coli) bacteria by using disc diffusion method. Ethanol and methanol extracts of S. tauric...","publication_date":{"day":null,"month":null,"year":2018,"errors":{}}},"translated_abstract":"Traditional usages of medicinal plants can be justified scientifically with bioassays. Three different extracts (aqueous, methanol and ethanol) of 11 Turkish traditional plants [Mentha longifolia (L.) L., Lamium album subsp. crinitum (Montbret \u0026 Aucher ex Benth.) Mennema, Sideritis taurica Steph. ex Willd., Hypericum perforatum L., Hypericum linarioides Bosse, Cyanus triumfettii (All.) Dost谩l ex 脕. L枚ve \u0026 D. L枚ve, Daphne oleoides Schreb., Anemone nemorosa L., Polygonatum orientale Desf., Cynoglossum montanum L. and Hyoscyamus niger L.] were evaluated for their antibacterial and antitumor potentials. Antibacterial activity was evaluated with 3 Gram-positive (Staphylococcus aureus, Staphylococcus epidermidis and Streptococcus pyogenes) and 7 Gram-negative (Serratia marcescens, Salmonella typhimurium, Pseudomonas aeruginosa, Proteus vulgaris, Klebsiella pneumonia, Enterobacter cloacae and Escheria coli) bacteria by using disc diffusion method. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797410"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797410/In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants"><img alt="Research paper thumbnail of In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants" class="work-thumbnail" src="https://attachments.academia-assets.com/102238608/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797410/In_vitro_Culture_of_Endemic_Astragalus_gymnolobus_Fischer_and_Comparison_of_its_Antibacterial_Antioxidant_and_Phenolic_Profiles_with_Field_Grown_Plants">In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants</a></div><div class="wp-workCard_item"><span>Journal of Agricultural Science and Technology</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in ...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. Firstly, an in vitro regeneration system was achieved using leaf and petiole explants on Murashige and Skoog (MS) medium supplemented with different cytokinins [Thidiazuron (TDZ), Kinetin (KIN), Benzyladenine (BA)], auxins [Indole-3-Butyric Acid (IBA), Indole3-Acetic Acid (IAA), 2,4-Dichlorophenoxyacetic acid (2,4-D) and Naphthalene Acetic Acid (NAA)] and Gibberellic Acid (GA3) at diverse concentrations. Best shoot formation was obtained with leaf explants and only TDZ alone or TDZ and IAA combinations were effective for shoot forming. The best shoot inducing response (17.60 shoots per explant at 23.81% shoot frequency) was recorded at 0.5 mg L TDZ alone. Among the TDZ standalone treatments, 0.05 and 0.1 mg L TDZ were also effective in terms of shoot induction frequency (31.82 and 30.43%, respectively). Root formation was obtained after 3 months (3.5 roots per shoot with 77.8% root frequency) only in a...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="b5380751d9ea5ea8f0acbbec448f98c0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238608,"asset_id":101797410,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238608/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797410"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797410"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797410; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797410]").text(description); $(".js-view-count[data-work-id=101797410]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797410; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797410']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797410, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "b5380751d9ea5ea8f0acbbec448f98c0" } } $('.js-work-strip[data-work-id=101797410]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797410,"title":"In vitro Culture of Endemic Astragalus gymnolobus Fischer and Comparison of its Antibacterial, Antioxidant, and Phenolic Profiles with Field Grown Plants","translated_title":"","metadata":{"abstract":"Astragalus gymnolobus Fischer (Leguminosae family) is an endemic plant to Turkey. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797409"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials"><img alt="Research paper thumbnail of Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials" class="work-thumbnail" src="https://attachments.academia-assets.com/102238634/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials">Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials</a></div><div class="wp-workCard_item"><span>Romanian Biotechnological Letters</span><span>, 2021</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacteri...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacterial, antioxidant and phenolic content of nine medicinal plants (Achillea millefolium, Prunella vulgaris, P. laciniata, Lythrum salicaria, Epilobium angustifolium, E. hirsutum, Pedicularis comosa, Agrimonia eupatoria and Verbena officinalis) were investigated in connection with folkloric usages. Aerial parts of nine plant species were extracted with water and methanol (MeOH). Disc diffusion method was performed to evaluate the antibacterial activity of the extracts against ten pathogenic bacteria. Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. Quantitative analysis of phenolic constituents of nine plants species were performed by high performance liquid chromatography-diode array dete...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2441f7eec5bd85341a52d6586f06258b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238634,"asset_id":101797409,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797409"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797409"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797409; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797409]").text(description); $(".js-view-count[data-work-id=101797409]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797409; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797409']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797409, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "2441f7eec5bd85341a52d6586f06258b" } } $('.js-work-strip[data-work-id=101797409]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797409,"title":"Evaluation of some traditional medicinal plants: phytochemical profile, antibacterial and antioxidant potentials","translated_title":"","metadata":{"abstract":"Bioassays provide an authentication of the traditional knowledge of medicinal plants. Antibacterial, antioxidant and phenolic content of nine medicinal plants (Achillea millefolium, Prunella vulgaris, P. laciniata, Lythrum salicaria, Epilobium angustifolium, E. hirsutum, Pedicularis comosa, Agrimonia eupatoria and Verbena officinalis) were investigated in connection with folkloric usages. Aerial parts of nine plant species were extracted with water and methanol (MeOH). Disc diffusion method was performed to evaluate the antibacterial activity of the extracts against ten pathogenic bacteria. Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. 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Antioxidant activity was determined by using 2,2-diphenyl-1- picrylhydrazil (DPPH) radical photometric assay. Total phenolic and flavonoid content were investigated by using Folin-Ciocaltaeu and aluminum chloride (AlCl3) colorimetric method, respectively. Quantitative analysis of phenolic constituents of nine plants species were performed by high performance liquid chromatography-diode array dete...","internal_url":"https://www.academia.edu/101797409/Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials","translated_internal_url":"","created_at":"2023-05-15T02:37:52.023-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238634,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238634/thumbnails/1.jpg","file_name":"19.pdf","download_url":"https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_some_traditional_medicinal.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238634/19-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_some_traditional_medicinal.pdf\u0026Expires=1733089803\u0026Signature=BR6ik9gVGrvVyY1dcTJbWbIMztnUe0~jUHt3Hbdwtt~pc3-YF8rC1qWRY121j45RTjzn81LzcVjSeQF1arMRKgWrdJ~frALMIMdh7YAdcr6dxxmIZlBuh5f24NM1-mMi0I7KHyaWCUbn2ODaG9iCoLo6y9QIQCj8Fva66QaR65bGLC~2f4gb10h8YyoJSRr1JEFbfMoAqJipxvsxv3eAa1O1J0nwCABS56OHQhkUXsIyKBMpQEMLdGlqzrxZrnietqSyrQEueMYp3cc-uhf3~R4rcn3LSoMiSnS7AXTZml3NfXshMzJjq6K51MoKsb8cSgbqHpO9H56KwcRgB~ggLA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Evaluation_of_some_traditional_medicinal_plants_phytochemical_profile_antibacterial_and_antioxidant_potentials","translated_slug":"","page_count":12,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238634,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238634/thumbnails/1.jpg","file_name":"19.pdf","download_url":"https://www.academia.edu/attachments/102238634/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Evaluation_of_some_traditional_medicinal.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238634/19-libre.pdf?1684145548=\u0026response-content-disposition=attachment%3B+filename%3DEvaluation_of_some_traditional_medicinal.pdf\u0026Expires=1733089803\u0026Signature=BR6ik9gVGrvVyY1dcTJbWbIMztnUe0~jUHt3Hbdwtt~pc3-YF8rC1qWRY121j45RTjzn81LzcVjSeQF1arMRKgWrdJ~frALMIMdh7YAdcr6dxxmIZlBuh5f24NM1-mMi0I7KHyaWCUbn2ODaG9iCoLo6y9QIQCj8Fva66QaR65bGLC~2f4gb10h8YyoJSRr1JEFbfMoAqJipxvsxv3eAa1O1J0nwCABS56OHQhkUXsIyKBMpQEMLdGlqzrxZrnietqSyrQEueMYp3cc-uhf3~R4rcn3LSoMiSnS7AXTZml3NfXshMzJjq6K51MoKsb8cSgbqHpO9H56KwcRgB~ggLA__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":382472,"name":"DPPH","url":"https://www.academia.edu/Documents/in/DPPH"},{"id":732057,"name":"Flavonoid","url":"https://www.academia.edu/Documents/in/Flavonoid"},{"id":1631701,"name":"Rosmarinic Acid","url":"https://www.academia.edu/Documents/in/Rosmarinic_Acid"},{"id":2928253,"name":"Rutin","url":"https://www.academia.edu/Documents/in/Rutin"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797408"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species"><img alt="Research paper thumbnail of Biological evaluation and phytochemical profiling of some lichen species" class="work-thumbnail" src="https://attachments.academia-assets.com/102238637/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species">Biological evaluation and phytochemical profiling of some lichen species</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span><span>, 2019</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="83d5fd05f290a9166e63347d4917ce9b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238637,"asset_id":101797408,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797408"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797408"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797408; 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Chemical characterization and bioactive potentials (antiproliferative, antioxidant, and antibacterial) of five lichen species (Evernia prunastri, Platismatia glauca, Pseudevernia furfuracea, Ramalina fastigiata, and Ramalina farinacea) were assessed. Five lichen metabolites (usnic acid, atranorin, stictic acid, evernic acid, and fumarprotocetraric acid) were analyzed by HPLC-DAD. E. prunastri was noteworthy evernic acid source. Antiproliferative activity was evaluated using human breast adenocarcinoma (MCF-7) and human hepatocellular carcinoma (HepG2/C3A) cell lines. The strongest activity was observed for P. glauca against HepG2/C3A, while the only lichen species that induced cytotoxicity against MCF-7 cell line was P. furfuracea. The highest antioxidant activity was also obtained with P. furfuracea. E. prunastri and R. farinaceae had the highest phenolic and flavonoid contents, respectively. Antibacterial activities of the extracts were determined against ten pathogenic bacteria. The most effective antibacterial agent was methanol extract of R. fastigiata. Our findings have revealed the pharmaceutical potentials of tested lichen species.","publication_date":{"day":null,"month":null,"year":2019,"errors":{}},"publication_name":"Acta Alimentaria","grobid_abstract_attachment_id":102238637},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797408/Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species","translated_internal_url":"","created_at":"2023-05-15T02:37:51.730-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238637,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238637/thumbnails/1.jpg","file_name":"066.2019.48.4.7.pdf","download_url":"https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Biological_evaluation_and_phytochemical.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238637/066.2019.48.4.7-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DBiological_evaluation_and_phytochemical.pdf\u0026Expires=1733089803\u0026Signature=KnJfYqBVEyC~fNuLSjNcleb3DdZn50B-~a-bDmIzDERyxnY13q8xvUVsBozC2rSZYvXwLrOINeEArVK4satrlCGFPPtvMNMfkSu1y47my8WSjM~tg6CzNfViWAgsg3WLKyExm5T0I0LRMHkprD0pp6nZIZz9~JGLJY6rxZwY3aOUoccoltjAaH3dHTpUXrBpKU8V8WtTav-3dDHzzfecgYigeh4ZKQvNtFkHwyn2vpmzTWZ5BN03wg7ViGbsh4OGgczFeY27VhAYPilYd37Mbc5U1ILP~RZJ-oUcgrgsfOYHal4ngMKMj~5HcYc2vjK7uTBAeuKxihLOFXbwfqlqNw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Biological_evaluation_and_phytochemical_profiling_of_some_lichen_species","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238637,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238637/thumbnails/1.jpg","file_name":"066.2019.48.4.7.pdf","download_url":"https://www.academia.edu/attachments/102238637/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Biological_evaluation_and_phytochemical.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238637/066.2019.48.4.7-libre.pdf?1684145553=\u0026response-content-disposition=attachment%3B+filename%3DBiological_evaluation_and_phytochemical.pdf\u0026Expires=1733089803\u0026Signature=KnJfYqBVEyC~fNuLSjNcleb3DdZn50B-~a-bDmIzDERyxnY13q8xvUVsBozC2rSZYvXwLrOINeEArVK4satrlCGFPPtvMNMfkSu1y47my8WSjM~tg6CzNfViWAgsg3WLKyExm5T0I0LRMHkprD0pp6nZIZz9~JGLJY6rxZwY3aOUoccoltjAaH3dHTpUXrBpKU8V8WtTav-3dDHzzfecgYigeh4ZKQvNtFkHwyn2vpmzTWZ5BN03wg7ViGbsh4OGgczFeY27VhAYPilYd37Mbc5U1ILP~RZJ-oUcgrgsfOYHal4ngMKMj~5HcYc2vjK7uTBAeuKxihLOFXbwfqlqNw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":523,"name":"Chemistry","url":"https://www.academia.edu/Documents/in/Chemistry"},{"id":87485,"name":"Lichen","url":"https://www.academia.edu/Documents/in/Lichen"},{"id":110666,"name":"Phytochemical","url":"https://www.academia.edu/Documents/in/Phytochemical"},{"id":573653,"name":"Food Sciences","url":"https://www.academia.edu/Documents/in/Food_Sciences"}],"urls":[{"id":31454997,"url":"https://www.akademiai.com/doi/pdf/10.1556/066.2019.48.4.7"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797407"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities"><img alt="Research paper thumbnail of A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities" class="work-thumbnail" src="https://attachments.academia-assets.com/102238636/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities">A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities</a></div><div class="wp-workCard_item"><span>Acta Alimentaria</span><span>, 2020</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is o...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="48b2bc519888526b8bc24b9a6a9f69db" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238636,"asset_id":101797407,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797407"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797407"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797407; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797407]").text(description); $(".js-view-count[data-work-id=101797407]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797407; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797407']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797407, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "48b2bc519888526b8bc24b9a6a9f69db" } } $('.js-work-strip[data-work-id=101797407]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797407,"title":"A comparison of organically and conventionally grown artichokes: phenolic constituents, antioxidant and antibacterial activities","translated_title":"","metadata":{"abstract":"Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...","publisher":"Akademiai Kiado Zrt.","publication_date":{"day":null,"month":null,"year":2020,"errors":{}},"publication_name":"Acta Alimentaria"},"translated_abstract":"Globe artichoke (Cynara scolymus L.) is a perennial plant belonging to Asteraceae family. It is one of the most suitable plants for growing organically. Artichoke has been used as choleretic, hepatoprotective, anticarcinogenic, antioxidant, antibacterial, antifungal, antimicrobial, cholesterol-reducing, and diuretic in traditional medicine. Artichoke has been cultivated worldwide because of its nutritional value and medicinal properties. In this study organically and conventionally grown artichokes were compared in terms of phenolic constituents, antibacterial and antioxidant activities. Artichoke leaves, bracts, and floral receptacles obtained from 2 different sources (organic and conventional) were freeze-dried, powdered, and extracts were prepared with methanol. Phenolic constituents (chlorogenic acid, cynarin, luteolin, and apigenin) were analysed by HPLC-DAD system. It was found that organic farming enhanced cynarin, chlorogenic acid, and luteolin amounts in receptacle (edible ...","internal_url":"https://www.academia.edu/101797407/A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities","translated_internal_url":"","created_at":"2023-05-15T02:37:51.473-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238636,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238636/thumbnails/1.jpg","file_name":"article-p69.pdf","download_url":"https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"A_comparison_of_organically_and_conventi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238636/article-p69-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DA_comparison_of_organically_and_conventi.pdf\u0026Expires=1733089803\u0026Signature=M8NQPWsx7H4zoy~nhQiV1qKh9mf~LyN2Udyv0W7ZaEgtdwsAUdHbla5j2HCiEpiT8Uhs4C8UEFGZuxiA48HSmfqMXEz2oNsnEUPp92~Q7YjnvEePtY2O1eiMBDJbn9tqroIKHvRmjnlYkXqtf0EY6uGefGaN0Q6s2Z0LiagbiOvGulg3uFLKnAFiuh9717IjQGDhS2uAHezMX3kOSl9mre1IDalU-AhXhYSgDLJ3ajIuvLlBBwVBT5No6QRDC0SrUxi9EOHfnwONWF6cXxFpp0P-G69ShE-n-4UZDpHi2xNLNipXq6ePCMCLfktf3fJ6nbGzVL47XSPAPFg9mEivcg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"A_comparison_of_organically_and_conventionally_grown_artichokes_phenolic_constituents_antioxidant_and_antibacterial_activities","translated_slug":"","page_count":7,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238636,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238636/thumbnails/1.jpg","file_name":"article-p69.pdf","download_url":"https://www.academia.edu/attachments/102238636/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwMyw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"A_comparison_of_organically_and_conventi.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238636/article-p69-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DA_comparison_of_organically_and_conventi.pdf\u0026Expires=1733089803\u0026Signature=M8NQPWsx7H4zoy~nhQiV1qKh9mf~LyN2Udyv0W7ZaEgtdwsAUdHbla5j2HCiEpiT8Uhs4C8UEFGZuxiA48HSmfqMXEz2oNsnEUPp92~Q7YjnvEePtY2O1eiMBDJbn9tqroIKHvRmjnlYkXqtf0EY6uGefGaN0Q6s2Z0LiagbiOvGulg3uFLKnAFiuh9717IjQGDhS2uAHezMX3kOSl9mre1IDalU-AhXhYSgDLJ3ajIuvLlBBwVBT5No6QRDC0SrUxi9EOHfnwONWF6cXxFpp0P-G69ShE-n-4UZDpHi2xNLNipXq6ePCMCLfktf3fJ6nbGzVL47XSPAPFg9mEivcg__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":523,"name":"Chemistry","url":"https://www.academia.edu/Documents/in/Chemistry"},{"id":1040,"name":"Food Science","url":"https://www.academia.edu/Documents/in/Food_Science"},{"id":499907,"name":"Cynara","url":"https://www.academia.edu/Documents/in/Cynara"},{"id":573653,"name":"Food Sciences","url":"https://www.academia.edu/Documents/in/Food_Sciences"},{"id":732057,"name":"Flavonoid","url":"https://www.academia.edu/Documents/in/Flavonoid"},{"id":1356430,"name":"Chlorogenic Acid","url":"https://www.academia.edu/Documents/in/Chlorogenic_Acid"}],"urls":[{"id":31454996,"url":"https://akjournals.com/downloadpdf/journals/066/49/1/article-p69.xml"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797406"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797406/Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture"><img alt="Research paper thumbnail of Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?" class="work-thumbnail" src="https://attachments.academia-assets.com/102238635/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797406/Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture">Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?</a></div><div class="wp-workCard_item"><span>Archives of Oral Biology</span><span>, 2016</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="f6a65173c82b45e6e285807d5058c198" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238635,"asset_id":101797406,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238635/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797406"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797406"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797406; 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dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "f6a65173c82b45e6e285807d5058c198" } } $('.js-work-strip[data-work-id=101797406]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797406,"title":"Does stinging nettle (Urtica dioica) have an effect on bone formation in the expanded inter-premaxillary suture?","translated_title":"","metadata":{"publisher":"Elsevier BV","ai_title_tag":"Impact of Stinging Nettle on Bone Formation in Rats' Suture Expansion","grobid_abstract":"Objective: To determine whether systemically given stinging nettle (SN) has an effect on bone formation in response to expansion of the rat inter-premaxillary suture. Materials and Methods: A total of 28 male Wistar albino rats were randomly divided into 4 equal groups: control (C), only expansion (OE), SN extract given only during the expansion and retention periods (SN group; a total of 17 days), and SN extract given during the nursery phase before expansion (a period of 40 days) and during the expansion and retention periods (N + SN group; a total of 57 days). After the 5-day expansion period was completed, the rats in the OE, SN, and N + SN groups underwent 12 days of mechanical retention, after which they were sacrificed, and their premaxilla were dissected and fixed. A histologic evaluation was done to determine the number of osteoblasts, osteoclasts, and capillaries, as well as the number and intensity of inflammatory cells and new bone formation. Results: Statistically significant differences were found between the groups in all histologic parameters except the ratio of intensities of inflammatory cells. New bone formation and the number of capillaries were significantly higher in the SN groups than in the other groups. The statistical analysis also showed that the numbers of osteoblasts, osteoclasts, and capillaries were highest in the N+SN group. Conclusion: Systemic administration of SN may be effective in accelerating new bone formation and reducing inflammation in the maxillary expansion procedure. It may also be beneficial in preventing relapse after the expansion procedure.","publication_date":{"day":null,"month":null,"year":2016,"errors":{}},"publication_name":"Archives of Oral Biology","grobid_abstract_attachment_id":102238635},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797406/Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture","translated_internal_url":"","created_at":"2023-05-15T02:37:51.227-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238635,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238635/thumbnails/1.jpg","file_name":"j.archoralbio.2016.05.00320230515-1-e64c1i.pdf","download_url":"https://www.academia.edu/attachments/102238635/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Does_stinging_nettle_Urtica_dioica_have.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238635/j.archoralbio.2016.05.00320230515-1-e64c1i-libre.pdf?1684145549=\u0026response-content-disposition=attachment%3B+filename%3DDoes_stinging_nettle_Urtica_dioica_have.pdf\u0026Expires=1733089804\u0026Signature=RulZzhTk-S02m~pObfrkqNYfH2-AKTRlde~vG-NYZ802ojIYzZh6Hbg2fc-xt7qzxltxbEj6ki10B~sLHB5Z-OfPfN7qpOKMy9CXnplU4MwpoueiJqSI8ljxE6rZE2zTyKORjTNmq6BsqEPDPKK2UKge8lVjzZgiqzOAzL3G8NDT0z0NTHHEdFmwGZ-LhOjdVpfdIa6Pd77NDcTPJPd5nx4s1JGkormyitGUXnydGTs4qelNsMz60xHf83w84x-ZjdtTGx2ULQL2YO~N1lxa63vt8JYeWCdmqZ2SEbBQ0PqdeqN90exmtnlYlNy3m31vIGJc--6yPDUP44RG9PMfpQ__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Does_stinging_nettle_Urtica_dioica_have_an_effect_on_bone_formation_in_the_expanded_inter_premaxillary_suture","translated_slug":"","page_count":16,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu 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Engineering","url":"https://www.academia.edu/Documents/in/Biomedical_Engineering"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":38237,"name":"Bone Regeneration","url":"https://www.academia.edu/Documents/in/Bone_Regeneration"},{"id":71421,"name":"Capillaries","url":"https://www.academia.edu/Documents/in/Capillaries"},{"id":83464,"name":"Cranial Sutures","url":"https://www.academia.edu/Documents/in/Cranial_Sutures"},{"id":135034,"name":"Osteoclasts","url":"https://www.academia.edu/Documents/in/Osteoclasts"},{"id":185112,"name":"Maxilla","url":"https://www.academia.edu/Documents/in/Maxilla"},{"id":354056,"name":"Plant extracts","url":"https://www.academia.edu/Documents/in/Plant_extracts"},{"id":375054,"name":"Rats","url":"https://www.academia.edu/Documents/in/Rats"},{"id":564879,"name":"Wistar Rats","url":"https://www.academia.edu/Documents/in/Wistar_Rats"},{"id":606066,"name":"Osteogenesis","url":"https://www.academia.edu/Documents/in/Osteogenesis"},{"id":680829,"name":"Bone Formation","url":"https://www.academia.edu/Documents/in/Bone_Formation"},{"id":863330,"name":"Osteoblasts","url":"https://www.academia.edu/Documents/in/Osteoblasts"},{"id":1969304,"name":"Urtica dioica","url":"https://www.academia.edu/Documents/in/Urtica_dioica"},{"id":4081528,"name":"Orthodontic Wires","url":"https://www.academia.edu/Documents/in/Orthodontic_Wires"}],"urls":[{"id":31454995,"url":"https://api.elsevier.com/content/article/PII:S0003996916301133?httpAccept=text/xml"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797405"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents"><img alt="Research paper thumbnail of Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents" class="work-thumbnail" src="https://attachments.academia-assets.com/102238632/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents">Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents</a></div><div class="wp-workCard_item"><span>Tropical Journal of Pharmaceutical Research</span><span>, 2015</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="dc53e0c978d0b4e361e0cd6ac9bf46b2" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238632,"asset_id":101797405,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797405"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797405"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797405; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797405]").text(description); $(".js-view-count[data-work-id=101797405]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797405; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797405']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797405, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "dc53e0c978d0b4e361e0cd6ac9bf46b2" } } $('.js-work-strip[data-work-id=101797405]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797405,"title":"Antiproliferative Activity of Some Medicinal Plants on Human Breast and Hepatocellular Carcinoma Cell Lines and their Phenolic Contents","translated_title":"","metadata":{"publisher":"African Journals Online (AJOL)","ai_title_tag":"Antiproliferative Effects of Medicinal Plants on Cancer Cells","grobid_abstract":"Purpose: To determine the phenolic composition and antiproliferative activity of 16 different extracts (hexane, dichloromethane, methanol and water) obtained from Bellis perennis, Convolvulus galaticus, Trifolium pannonicum and Lysimachia vulgaris on human breast cancer (MCF-7) and human hepatocellular carcinoma (HepG2/C3A) cell lines. Methods: The aerial parts of the plants were successively extracted with hexane, dichloromethane, methanol and water using a Soxhlet apparatus. The phenolic content of the plants were determined by plants by high performance liquid chromatography (HPLC) while their antiproliferative activity was evaluated by 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-tetrazolium bromide, a yellow tetrazole (MTT) assay. Results: Among the tested extracts, the methanol extract of B. perennis showed the best antiproliferative activity against MCF-7 cell line with IC50 (inhibiting 50 % of cell growth) value of 71.6 碌g/mL. Furthermore, the dichloromethane extract of C. galaticus showed the best anti-proliferative activity against HepG2/C3A cell line with IC50 of 57.3 碌g/mL. The HPLC data for the plant extracts showed the presence of the following phenolic compounds: gallic acid monohydrate, caffeic acid, rutin hydrate, luteolin-7-O-尾-D glucoside, kaempferol, myricetin, quercetin, coumarin and apigenin. Conclusion: The findings of this study indicate that there is some justification for the use of B. perennis and C. galaticus as traditional anticancer medicinal herbs.","publication_date":{"day":null,"month":null,"year":2015,"errors":{}},"publication_name":"Tropical Journal of Pharmaceutical Research","grobid_abstract_attachment_id":102238632},"translated_abstract":null,"internal_url":"https://www.academia.edu/101797405/Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents","translated_internal_url":"","created_at":"2023-05-15T02:37:51.042-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":102238632,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238632/thumbnails/1.jpg","file_name":"c6ba8480e3042dc8839ee94fc9bd453cf362.pdf","download_url":"https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antiproliferative_Activity_of_Some_Medic.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238632/c6ba8480e3042dc8839ee94fc9bd453cf362-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DAntiproliferative_Activity_of_Some_Medic.pdf\u0026Expires=1733089804\u0026Signature=UrkKBAFKX-LFX8fCIb~NK07no4J2MFEpeWWOz2lWJ8i6tUk2GM0m6Pgqeickh7T69QIFDwmEdmzqh8TYABf6h5XkFhr6JYXYiW6OdW8slBVVwJSN7Yupmh9cqSxt81w4gooHaKK8EdvSgbSGqXLO97F0kSsXiz57U3dLzrT2Ig6KpHCyZXRimd4fQre0ErzVGl28tBU1wLHoQwNFEAIYSl19gCeZSYf940IOhepM0RWkMMWDfi8jbayxfKH-TNwaCIr2fUiRWLUmdhJ14qc~D2nOARKAsJPWzNVzjCYe0BkFPpmHzaVzlQUHe1MCtW-mIdDpvlrvX-xIHs08uTiI7w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Antiproliferative_Activity_of_Some_Medicinal_Plants_on_Human_Breast_and_Hepatocellular_Carcinoma_Cell_Lines_and_their_Phenolic_Contents","translated_slug":"","page_count":9,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":102238632,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/102238632/thumbnails/1.jpg","file_name":"c6ba8480e3042dc8839ee94fc9bd453cf362.pdf","download_url":"https://www.academia.edu/attachments/102238632/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Antiproliferative_Activity_of_Some_Medic.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/102238632/c6ba8480e3042dc8839ee94fc9bd453cf362-libre.pdf?1684145551=\u0026response-content-disposition=attachment%3B+filename%3DAntiproliferative_Activity_of_Some_Medic.pdf\u0026Expires=1733089804\u0026Signature=UrkKBAFKX-LFX8fCIb~NK07no4J2MFEpeWWOz2lWJ8i6tUk2GM0m6Pgqeickh7T69QIFDwmEdmzqh8TYABf6h5XkFhr6JYXYiW6OdW8slBVVwJSN7Yupmh9cqSxt81w4gooHaKK8EdvSgbSGqXLO97F0kSsXiz57U3dLzrT2Ig6KpHCyZXRimd4fQre0ErzVGl28tBU1wLHoQwNFEAIYSl19gCeZSYf940IOhepM0RWkMMWDfi8jbayxfKH-TNwaCIr2fUiRWLUmdhJ14qc~D2nOARKAsJPWzNVzjCYe0BkFPpmHzaVzlQUHe1MCtW-mIdDpvlrvX-xIHs08uTiI7w__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":6802,"name":"Breast Cancer","url":"https://www.academia.edu/Documents/in/Breast_Cancer"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":111972,"name":"Hepatocellular Carcinoma","url":"https://www.academia.edu/Documents/in/Hepatocellular_Carcinoma"},{"id":225940,"name":"Phenolics","url":"https://www.academia.edu/Documents/in/Phenolics"},{"id":471057,"name":"Breast carcinoma","url":"https://www.academia.edu/Documents/in/Breast_carcinoma"},{"id":548283,"name":"Antiproliferative","url":"https://www.academia.edu/Documents/in/Antiproliferative"},{"id":1335070,"name":"Mcf","url":"https://www.academia.edu/Documents/in/Mcf"},{"id":3789884,"name":"Pharmacology and pharmaceutical sciences","url":"https://www.academia.edu/Documents/in/Pharmacology_and_pharmaceutical_sciences"}],"urls":[]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797404"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797404/Effect_of_St_Johns_wort_on_bone_formation_in_the_orthopaedically_expanded_premaxillary_suture_in_rats_a_histological_study"><img alt="Research paper thumbnail of Effect of St John's wort on bone formation in the orthopaedically expanded premaxillary suture in rats: a histological study" class="work-thumbnail" src="https://attachments.academia-assets.com/102238605/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797404/Effect_of_St_Johns_wort_on_bone_formation_in_the_orthopaedically_expanded_premaxillary_suture_in_rats_a_histological_study">Effect of St John's wort on bone formation in the orthopaedically expanded premaxillary suture in rats: a histological study</a></div><div class="wp-workCard_item"><span>The European Journal of Orthodontics</span><span>, 2014</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="1bd8cf25c7a2003fb77f7570f3891257" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238605,"asset_id":101797404,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238605/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797404"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797404"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797404; 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Materials/Methods: A total of 28 rats were randomly divided into four groups of equal numbers: control (C); only expansion (OE); St John's wort extract given only during the expansion and retention period (a total of 17 days; SJW group); and St John's wort extract given during the nursery phase before expansion (a period of 40 days), and during the expansion and retention periods (a total of 57 days; N + SJW group). After the 5 day expansion period was completed, the rats in the OE, SJW, and N + SJW groups underwent 12 days of mechanical retention, following which they were killed, and their premaxilla dissected and fixed. Histological examination was performed to determine the number of osteoclasts and capillaries, as well as the number of osteoblasts, inflammatory cell infiltration, and the amount of new bone formation. Results: Statistical analysis showed that the number of osteoclasts and capillaries, and the inflammatory cell infiltration, as well as new bone formation, were higher in the SJW and N + SJW groups than in the other groups. However, statistical analysis demonstrated that among these two groups, all parameters, with the exception of the number of capillaries, were higher in the N + SJW group than the SJW group. Conclusions/Implications: Although more effective in long-term usage, systemic use of St John's wort hastens new bone regeneration at the premaxillary suture and may help prevent relapse after expansion.","publication_date":{"day":null,"month":null,"year":2014,"errors":{}},"publication_name":"The European Journal of 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"profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797403"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797403/Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey"><img alt="Research paper thumbnail of Antibacterial and antitumour activities of some plants grown in Turkey" class="work-thumbnail" src="https://attachments.academia-assets.com/102238633/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797403/Antibacterial_and_antitumour_activities_of_some_plants_grown_in_Turkey">Antibacterial and antitumour activities of some plants grown in Turkey</a></div><div class="wp-workCard_item"><span>Biotechnology &amp; Biotechnological Equipment</span><span>, 2014</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="03519692a540c2334e4b3f03be8d248b" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238633,"asset_id":101797403,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238633/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797403"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa 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The extracts were obtained from 11 different plant species grown in Turkey: Eryngium campestre L., Alchemilla mollis (Buser) Rothm., Dorycnium pentaphyllum Scop., Coronilla varia L., Onobrychis oxyodonta Boiss., Fritillaria pontica Wahlenb., Asarum europaeum L., Rhinanthus angustifolius C. C. Gmelin, Doronicum orientale Hoffm., Campanula glomerata L. and Campanula olympica Boiss. Antibacterial activity against six bacteria was evaluated: Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis by using disc diffusion and well diffusion methods. S. aureus and S. epidermidis were most sensitive to the methanolic extract from A. europaeum. S. pyogenes was vulnerable to all used extracts of D. orientale. 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797401"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797401/Antitumor_and_antibacterial_activities_of_some_fruits"><img alt="Research paper thumbnail of Antitumor and antibacterial activities of some fruits" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797401/Antitumor_and_antibacterial_activities_of_some_fruits">Antitumor and antibacterial activities of some fruits</a></div><div class="wp-workCard_item"><span>Planta Medica</span><span>, 2009</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797401"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797401"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797401; 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$(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797398"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797398/Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey"><img alt="Research paper thumbnail of Antibacterial and Antitumor Activities of Some Wild Fruits Grown in Turkey" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797398/Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey">Antibacterial and Antitumor Activities of Some Wild Fruits Grown in Turkey</a></div><div class="wp-workCard_item"><span>Biotechnology &amp; Biotechnological Equipment</span><span>, 2012</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker,...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797398"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797398"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797398; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797398]").text(description); $(".js-view-count[data-work-id=101797398]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797398; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797398']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797398, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=101797398]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797398,"title":"Antibacterial and Antitumor Activities of Some Wild Fruits Grown in Turkey","translated_title":"","metadata":{"abstract":"... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...","publisher":"Informa UK Limited","publication_date":{"day":null,"month":null,"year":2012,"errors":{}},"publication_name":"Biotechnology \u0026amp; Biotechnological Equipment"},"translated_abstract":"... ANTIBACTERIAL AND ANTITUMOR ACTIVITIES OF SOME WILD FRUITS GROWN IN TURKEY. Arzu Ucar Turker, Arzu Birinci Yildirim and Fatma Pehlivan Karakas. ... J. Food Sci. Nutr., 59, 643-651. Stoner GD, Chen T., Kresty LA, Aziz RM, Reinemann T., Nines R. (2006) Nutr. ...","internal_url":"https://www.academia.edu/101797398/Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey","translated_internal_url":"","created_at":"2023-05-15T02:37:49.276-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"Antibacterial_and_Antitumor_Activities_of_Some_Wild_Fruits_Grown_in_Turkey","translated_slug":"","page_count":null,"language":"tr","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[],"research_interests":[{"id":48,"name":"Engineering","url":"https://www.academia.edu/Documents/in/Engineering"},{"id":923,"name":"Technology","url":"https://www.academia.edu/Documents/in/Technology"},{"id":4086,"name":"Traditional Medicine","url":"https://www.academia.edu/Documents/in/Traditional_Medicine"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":47884,"name":"Biological Sciences","url":"https://www.academia.edu/Documents/in/Biological_Sciences"},{"id":290432,"name":"Antibacterial activity","url":"https://www.academia.edu/Documents/in/Antibacterial_activity"}],"urls":[{"id":31454991,"url":"http://www.tandfonline.com/doi/pdf/10.5504/BBEQ.2011.0156"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="101797374"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/101797374/Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L"><img alt="Research paper thumbnail of Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L" class="work-thumbnail" src="https://attachments.academia-assets.com/102238583/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/101797374/Evaluation_of_Antibacterial_Antitumor_Antioxidant_Activities_and_Phenolic_Constituents_of_Field_Grown_and_in_Vitro_Grown_Lysimachia_Vulgaris_L">Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L</a></div><div class="wp-workCard_item"><span>African Journal of Traditional, Complementary and Alternative Medicines</span><span>, 2017</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsin...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow lo...</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="466a16ab5693d3ff97606f1779427182" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":102238583,"asset_id":101797374,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/102238583/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="101797374"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="101797374"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 101797374; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=101797374]").text(description); $(".js-view-count[data-work-id=101797374]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 101797374; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='101797374']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 101797374, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "466a16ab5693d3ff97606f1779427182" } } $('.js-work-strip[data-work-id=101797374]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":101797374,"title":"Evaluation of Antibacterial, Antitumor, Antioxidant Activities and Phenolic Constituents of Field-Grown and in Vitro-Grown Lysimachia Vulgaris L","translated_title":"","metadata":{"abstract":"Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow lo...","publisher":"African Traditional Herbal Medicine Supporters Initiative (ATHMSI)","publication_date":{"day":null,"month":null,"year":2017,"errors":{}},"publication_name":"African Journal of Traditional, Complementary and Alternative Medicines"},"translated_abstract":"Background: Lysimachia vulgaris L. (Yellow loosestrife) is a medicinal plant in the family Myrsinaceae. It has been used in the treatment of fever, ulcer, diarrhea and wounds in folk medicine. It has also analgesic, expectorant, astringent and antiinflammatory activities. Two different sources of the plant (field-grown and in vitro-grown) were used to evaluate the biological activities (antibacterial, antitumor and antioxidant) of L. vulgaris. In vitro-grown plant materials were collected from L. vulgaris plants that were previously regenerated in our laboratory. Materials and Methods: Plant materials were extracted with water, ethanol and acetone. For antibacterial test, disc diffusion method and 10 different pathogenic bacteria were used. Antioxidant activity was indicated by using DPPH method. The total phenol amount by using Folin-Ciocaltaeu method and the total flavonoid amount by using aluminum chloride (AlCl3) colorimetric method were determined. Results: Generally, yellow 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href="https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities"><img alt="Research paper thumbnail of Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities" class="work-thumbnail" src="https://a.academia-assets.com/images/blank-paper.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities">Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities</a></div><div class="wp-workCard_item"><span>Natural Product Research</span><span>, 2008</span></div><div class="wp-workCard_item"><span class="js-work-more-abstract-truncated">Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish pla...</span><a class="js-work-more-abstract" data-broccoli-component="work_strip.more_abstract" data-click-track="profile-work-strip-more-abstract" href="javascript:;"><span> more </span><span><i class="fa fa-caret-down"></i></span></a><span class="js-work-more-abstract-untruncated hidden">Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was &amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="88224522"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="88224522"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 88224522; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=88224522]").text(description); $(".js-view-count[data-work-id=88224522]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 88224522; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='88224522']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 88224522, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (false){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "-1" } } $('.js-work-strip[data-work-id=88224522]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":88224522,"title":"Biological screening of some Turkish medicinal plant extracts for antimicrobial and toxicity activities","translated_title":"","metadata":{"abstract":"Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was \u0026amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.","publisher":"Informa UK Limited","publication_date":{"day":null,"month":null,"year":2008,"errors":{}},"publication_name":"Natural Product Research"},"translated_abstract":"Screening of antibacterial activity and toxicity of 22 aqueous plant extracts from 17 Turkish plants was conducted. Antibacterial activity was performed with six bacteria including Escherichia coli, Pseudomonas aeruginosa, Klebsiella pneumoniae, Streptococcus pyogenes, Staphylococcus aureus and Staphylococcus epidermidis. Extracts of Tussilago farfara leaves, Helichyrsum plicatum flowers, Solanum dulcamara aerial parts and Urtica dioica leaves gave the best inhibitory activity against S. pyogenes, S. aureus and S. epidermidis. Of the 22 plant extracts, 20 extracts displayed toxicity (LC50 was \u0026amp;lt;1000 mg L(-1)) in the brine shrimp bioassay. For radish seed bioassay, two different determinations (root length and seed germination) were performed with a comparison between two concentrations (50,000 mg L(-1) and 10,000 mg L(-1)). At low concentration (10,000 mg L(-1)), S. dulcamara aerial parts and Primula vulgaris leaf extracts were observed to inhibit the root length more than the other plant extracts. Also, the most inhibitive plant extract for seed germination was obtained with S. dulcamara aerial parts.","internal_url":"https://www.academia.edu/88224522/Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities","translated_internal_url":"","created_at":"2022-10-10T03:47:56.827-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[],"slug":"Biological_screening_of_some_Turkish_medicinal_plant_extracts_for_antimicrobial_and_toxicity_activities","translated_slug":"","page_count":null,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[],"research_interests":[{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":8058,"name":"Artemia","url":"https://www.academia.edu/Documents/in/Artemia"},{"id":15608,"name":"Seed germination","url":"https://www.academia.edu/Documents/in/Seed_germination"},{"id":26327,"name":"Medicine","url":"https://www.academia.edu/Documents/in/Medicine"},{"id":28235,"name":"Multidisciplinary","url":"https://www.academia.edu/Documents/in/Multidisciplinary"},{"id":83128,"name":"Escherichia coli","url":"https://www.academia.edu/Documents/in/Escherichia_coli"},{"id":107795,"name":"Natural Product","url":"https://www.academia.edu/Documents/in/Natural_Product"},{"id":220036,"name":"Antimicrobial","url":"https://www.academia.edu/Documents/in/Antimicrobial"},{"id":225499,"name":"Pseudomonas aeruginosa","url":"https://www.academia.edu/Documents/in/Pseudomonas_aeruginosa"},{"id":290432,"name":"Antibacterial activity","url":"https://www.academia.edu/Documents/in/Antibacterial_activity"},{"id":354056,"name":"Plant extracts","url":"https://www.academia.edu/Documents/in/Plant_extracts"},{"id":561014,"name":"Microbial Sensitivity Tests","url":"https://www.academia.edu/Documents/in/Microbial_Sensitivity_Tests"},{"id":636395,"name":"Pseudomonas Aeruginosa","url":"https://www.academia.edu/Documents/in/Pseudomonas_Aeruginosa-1"},{"id":732398,"name":"Plant Extract","url":"https://www.academia.edu/Documents/in/Plant_Extract"},{"id":783432,"name":"Biological activity","url":"https://www.academia.edu/Documents/in/Biological_activity"},{"id":1109769,"name":"Biological Assay","url":"https://www.academia.edu/Documents/in/Biological_Assay"},{"id":1134083,"name":"Medicinal Plant","url":"https://www.academia.edu/Documents/in/Medicinal_Plant"},{"id":2037499,"name":"Klebsiella pneumoniae","url":"https://www.academia.edu/Documents/in/Klebsiella_pneumoniae"},{"id":2546278,"name":"Root Length","url":"https://www.academia.edu/Documents/in/Root_Length"}],"urls":[{"id":24637870,"url":"https://www.tandfonline.com/doi/pdf/10.1080/14786410701591663"}]}, dispatcherData: dispatcherData }); $(this).data('initialized', true); } }); $a.trackClickSource(".js-work-strip-work-link", "profile_work_strip") }); </script> <div class="js-work-strip profile--work_container" data-work-id="88224521"><div class="profile--work_thumbnail hidden-xs"><a class="js-work-strip-work-link" data-click-track="profile-work-strip-thumbnail" href="https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L"><img alt="Research paper thumbnail of Effect of phytohormones on micropropagation of Artemisia vulgaris L" class="work-thumbnail" src="https://attachments.academia-assets.com/92237183/thumbnails/1.jpg" /></a></div><div class="wp-workCard wp-workCard_itemContainer"><div class="wp-workCard_item wp-workCard--title"><a class="js-work-strip-work-link text-gray-darker" data-click-track="profile-work-strip-title" href="https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L">Effect of phytohormones on micropropagation of Artemisia vulgaris L</a></div><div class="wp-workCard_item"><span>Acta Physiologiae Plantarum</span><span>, 2007</span></div><div class="wp-workCard_item wp-workCard--actions"><span class="work-strip-bookmark-button-container"></span><a id="2b992988660a6ddf7a4b5c4cbd8e2fd0" class="wp-workCard--action" rel="nofollow" data-click-track="profile-work-strip-download" data-download="{"attachment_id":92237183,"asset_id":88224521,"asset_type":"Work","button_location":"profile"}" href="https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&s=profile"><span><i class="fa fa-arrow-down"></i></span><span>Download</span></a><span class="wp-workCard--action visible-if-viewed-by-owner inline-block" style="display: none;"><span class="js-profile-work-strip-edit-button-wrapper profile-work-strip-edit-button-wrapper" data-work-id="88224521"><a class="js-profile-work-strip-edit-button" tabindex="0"><span><i class="fa fa-pencil"></i></span><span>Edit</span></a></span></span><span id="work-strip-rankings-button-container"></span></div><div class="wp-workCard_item wp-workCard--stats"><span><span><span class="js-view-count view-count u-mr2x" data-work-id="88224521"><i class="fa fa-spinner fa-spin"></i></span><script>$(function () { var workId = 88224521; window.Academia.workViewCountsFetcher.queue(workId, function (count) { var description = window.$h.commaizeInt(count) + " " + window.$h.pluralize(count, 'View'); $(".js-view-count[data-work-id=88224521]").text(description); $(".js-view-count[data-work-id=88224521]").attr('title', description).tooltip(); }); });</script></span></span><span><span class="percentile-widget hidden"><span class="u-mr2x work-percentile"></span></span><script>$(function () { var workId = 88224521; window.Academia.workPercentilesFetcher.queue(workId, function (percentileText) { var container = $(".js-work-strip[data-work-id='88224521']"); container.find('.work-percentile').text(percentileText.charAt(0).toUpperCase() + percentileText.slice(1)); container.find('.percentile-widget').show(); container.find('.percentile-widget').removeClass('hidden'); }); });</script></span><span><script>$(function() { new Works.PaperRankView({ workId: 88224521, container: "", }); });</script></span></div><div id="work-strip-premium-row-container"></div></div></div><script> require.config({ waitSeconds: 90 })(["https://a.academia-assets.com/assets/wow_profile-f77ea15d77ce96025a6048a514272ad8becbad23c641fc2b3bd6e24ca6ff1932.js","https://a.academia-assets.com/assets/work_edit-ad038b8c047c1a8d4fa01b402d530ff93c45fee2137a149a4a5398bc8ad67560.js"], function() { // from javascript_helper.rb var dispatcherData = {} if (true){ window.WowProfile.dispatcher = window.WowProfile.dispatcher || _.clone(Backbone.Events); dispatcherData = { dispatcher: window.WowProfile.dispatcher, downloadLinkId: "2b992988660a6ddf7a4b5c4cbd8e2fd0" } } $('.js-work-strip[data-work-id=88224521]').each(function() { if (!$(this).data('initialized')) { new WowProfile.WorkStripView({ el: this, workJSON: {"id":88224521,"title":"Effect of phytohormones on micropropagation of Artemisia vulgaris L","translated_title":"","metadata":{"publisher":"Springer Nature","grobid_abstract":"This paper describes an efficient in vitro micropropagation of Artemisia vulgaris using shoot tip and nodal explants. Among the various growth regulators tested, MS medium and B 5 vitamins supplemented with BA (4.44 lM) and KN (2.32 lM) combination was found to yield a better response than BA (4.44-13.32 lM) or KN (0.46-13.92 lM) alone in the medium. BA and KN combinations produced a maximum of 23.3 shoots per explant with 99.8% shooting frequency. Multiple shoots raised were elongated on MS medium containing 0.44 lM BA and 1.44 lM GA 3. Rooting was highest (98.2%) on MS medium containing 8.56 lM IAA. Rooted plantlets were successfully transferred to plastic cups containing autoclaved garden soil, farmyard soil and sand (2:1:1) for hardening. After 65 days, the plantlets were transferred to Botanical Evaluation Garden and maintained. The survival rate of plantlets varied under acclimatization. Plants looked healthy with no visually detectable phenotypic variations. This is the first report on plant regeneration via organogenesis of A. vulgaris. Keywords Shoot organogenesis 脕 Growth regulators 脕 Rooting 脕 In vitro establishment 脕 Ex vitro Communicated by M. Saniewski.","publication_date":{"day":null,"month":null,"year":2007,"errors":{}},"publication_name":"Acta Physiologiae Plantarum","grobid_abstract_attachment_id":92237183},"translated_abstract":null,"internal_url":"https://www.academia.edu/88224521/Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L","translated_internal_url":"","created_at":"2022-10-10T03:47:56.660-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":92237183,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92237183/thumbnails/1.jpg","file_name":"s11738-006-0023-020221010-1-2nttvm.pdf","download_url":"https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Effect_of_phytohormones_on_micropropagat.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92237183/s11738-006-0023-020221010-1-2nttvm-libre.pdf?1665402414=\u0026response-content-disposition=attachment%3B+filename%3DEffect_of_phytohormones_on_micropropagat.pdf\u0026Expires=1733089804\u0026Signature=Qxv5enEA5Clc~wvIW5f819ymxXrihLU1RrIkSu0cCU3cu54coRUy7PjI9h7jb9bETuLx8gfloZ9LMGd~HqiTocHSjuHd8NICRt6QSJGknm9YLcqhwMP0oNUxclkdwQyQ8p~cfkd5VmAR4pUWmGpupFubyXYw3DVCBhgAyygoEDB0w~pd4RWebwb4Gq3w4aQXNfUdseT8m2vOwzJFhZ4~sNDOEyEXqSTT3MpDeR4MjAOz7kh1wpgT9JtcSmpr7Bwc0gyU2p28EXwH-c9mMwZm~dpNXBkCruznhnfuZI9FWcXkzI86mHrowLNb973COD17AW3zvJqQRuhG0GPifawGow__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Effect_of_phytohormones_on_micropropagation_of_Artemisia_vulgaris_L","translated_slug":"","page_count":7,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":92237183,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92237183/thumbnails/1.jpg","file_name":"s11738-006-0023-020221010-1-2nttvm.pdf","download_url":"https://www.academia.edu/attachments/92237183/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Effect_of_phytohormones_on_micropropagat.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92237183/s11738-006-0023-020221010-1-2nttvm-libre.pdf?1665402414=\u0026response-content-disposition=attachment%3B+filename%3DEffect_of_phytohormones_on_micropropagat.pdf\u0026Expires=1733089804\u0026Signature=Qxv5enEA5Clc~wvIW5f819ymxXrihLU1RrIkSu0cCU3cu54coRUy7PjI9h7jb9bETuLx8gfloZ9LMGd~HqiTocHSjuHd8NICRt6QSJGknm9YLcqhwMP0oNUxclkdwQyQ8p~cfkd5VmAR4pUWmGpupFubyXYw3DVCBhgAyygoEDB0w~pd4RWebwb4Gq3w4aQXNfUdseT8m2vOwzJFhZ4~sNDOEyEXqSTT3MpDeR4MjAOz7kh1wpgT9JtcSmpr7Bwc0gyU2p28EXwH-c9mMwZm~dpNXBkCruznhnfuZI9FWcXkzI86mHrowLNb973COD17AW3zvJqQRuhG0GPifawGow__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":1042,"name":"Horticulture","url":"https://www.academia.edu/Documents/in/Horticulture"},{"id":5541,"name":"Plant Biology","url":"https://www.academia.edu/Documents/in/Plant_Biology"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":18433,"name":"Micropropagation","url":"https://www.academia.edu/Documents/in/Micropropagation"},{"id":156973,"name":"Artemisia","url":"https://www.academia.edu/Documents/in/Artemisia"},{"id":229172,"name":"Explant Culture","url":"https://www.academia.edu/Documents/in/Explant_Culture"},{"id":424295,"name":"Survival Rate","url":"https://www.academia.edu/Documents/in/Survival_Rate"},{"id":453528,"name":"Acclimatization","url":"https://www.academia.edu/Documents/in/Acclimatization"},{"id":508387,"name":"Phenotypic variation","url":"https://www.academia.edu/Documents/in/Phenotypic_variation"},{"id":537365,"name":"Plant Regeneration","url":"https://www.academia.edu/Documents/in/Plant_Regeneration"},{"id":908227,"name":"Organogenesis","url":"https://www.academia.edu/Documents/in/Organogenesis"},{"id":2150526,"name":"Shoot","url":"https://www.academia.edu/Documents/in/Shoot"},{"id":2627571,"name":"Murashige and Skoog Medium","url":"https://www.academia.edu/Documents/in/Murashige_and_Skoog_Medium"},{"id":2674671,"name":"Horticultural production","url":"https://www.academia.edu/Documents/in/Horticultural_production"},{"id":3982898,"name":"Growth Regulator","url":"https://www.academia.edu/Documents/in/Growth_Regulator"}],"urls":[]}, dispatcherData: dispatcherData }); 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(vervain) is a medicinal plant that shows several biological activities, including antimicrobial, antiinflammatory, analgesic, neuroprotective, hypnotic/sedative, gastroprotective, hepatoprotective, anticancer, cicatrizant, and antioxidant. This report describes an efficient plant regeneration system for V. officinalis via adventitious shoot development from stem internode and petiole explants. Stem internode explants were more effective than petiole explants in terms of both the number of shoots per explant and the percentages of explants forming shoots. Increasing benzyladenine (BA) concentrations steadily increased shoot formation up to 13.32 渭M, but 22.22 渭M BA caused a sharp decrease. The highest number of shoots (17.1 shoots per explant at 100% frequency) was obtained when 13.32 渭M BA was combined with 5.71 渭M indole-3-acetic acid (IAA). Rooting of the regenerated shoots was readily achieved when multiple shoots were singled out and cultured on medium containing varying concentrations of different auxins [IAA, indole-3-butyric acid (IBA), 2,4-dichlorophenoxyacetic acid (2,4-D), or naphthalene acetic acid (NAA)]. IBA was more effective in terms of the number of roots developed, producing a mean of 7.1 roots per shoot at 4.92 渭M, whereas IAA was more effective for the frequency of shoots developing roots: 100% of the shoots rooted at 5.71 渭M IAA. More than 90% of the regenerants survived through the hardening off process, when they were transferred to foam cups and kept under growth room conditions for 2 weeks before finally being moved to room conditions at low humidity. Approximately 3 months after the transfer to room conditions, the flowering of the regenerated plants could be observed.","publication_name":"Turkish Journal of Biology","grobid_abstract_attachment_id":92236503},"translated_abstract":null,"internal_url":"https://www.academia.edu/88223578/Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant","translated_internal_url":"","created_at":"2022-10-10T03:30:00.872-07:00","preview_url":null,"current_user_can_edit":null,"current_user_is_owner":null,"owner_id":18694407,"coauthors_can_edit":true,"document_type":"paper","co_author_tags":[],"downloadable_attachments":[{"id":92236503,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92236503/thumbnails/1.jpg","file_name":"biy-34-3-9-0901-28.pdf","download_url":"https://www.academia.edu/attachments/92236503/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Adventitious_shoot_regeneration_from_ste.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92236503/biy-34-3-9-0901-28-libre.pdf?1665401316=\u0026response-content-disposition=attachment%3B+filename%3DAdventitious_shoot_regeneration_from_ste.pdf\u0026Expires=1733089804\u0026Signature=ZS-jo-r3ZqlwDOdmMoLlUgWyaxgKO6qN5iB~JtKAXQmZnWLgBxe38HyOkQ4PbO6ow3uNSXr1i~agF~6jk9tcTlJKbCauLs2ejvDuGC2SMw27GXbGxRywTd-GTPPCY2t2PhiknEAp3unC4W2nzQcZA8w39f6CxzMHgt12YjMABeKAQMlxtB7AicIMlc~yMzeMzArpLZglVW2gQ7mVLs2ukZYgcMvXg~jcuotrlAwNgf4iWOBkXKpzG~WGXgGC08qF5R6WXIKEDK6UZ68rUUp0cj3nAciEVnQM-m893LcLHZ~MT3OmLGptp48-lrA-n7BXv1dwTUZkQz8oo6Lu0BNwJw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"slug":"Adventitious_shoot_regeneration_from_stem_internode_explants_of_Verbena_officinalis_L_a_medicinal_plant","translated_slug":"","page_count":8,"language":"en","content_type":"Work","owner":{"id":18694407,"first_name":"Arzu","middle_initials":null,"last_name":"Turker","page_name":"ArzuTurker","domain_name":"independent","created_at":"2014-10-12T23:04:14.102-07:00","display_name":"Arzu Turker","url":"https://independent.academia.edu/ArzuTurker"},"attachments":[{"id":92236503,"title":"","file_type":"pdf","scribd_thumbnail_url":"https://attachments.academia-assets.com/92236503/thumbnails/1.jpg","file_name":"biy-34-3-9-0901-28.pdf","download_url":"https://www.academia.edu/attachments/92236503/download_file?st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&st=MTczMzA4NjIwNCw4LjIyMi4yMDguMTQ2&","bulk_download_file_name":"Adventitious_shoot_regeneration_from_ste.pdf","bulk_download_url":"https://d1wqtxts1xzle7.cloudfront.net/92236503/biy-34-3-9-0901-28-libre.pdf?1665401316=\u0026response-content-disposition=attachment%3B+filename%3DAdventitious_shoot_regeneration_from_ste.pdf\u0026Expires=1733089804\u0026Signature=ZS-jo-r3ZqlwDOdmMoLlUgWyaxgKO6qN5iB~JtKAXQmZnWLgBxe38HyOkQ4PbO6ow3uNSXr1i~agF~6jk9tcTlJKbCauLs2ejvDuGC2SMw27GXbGxRywTd-GTPPCY2t2PhiknEAp3unC4W2nzQcZA8w39f6CxzMHgt12YjMABeKAQMlxtB7AicIMlc~yMzeMzArpLZglVW2gQ7mVLs2ukZYgcMvXg~jcuotrlAwNgf4iWOBkXKpzG~WGXgGC08qF5R6WXIKEDK6UZ68rUUp0cj3nAciEVnQM-m893LcLHZ~MT3OmLGptp48-lrA-n7BXv1dwTUZkQz8oo6Lu0BNwJw__\u0026Key-Pair-Id=APKAJLOHF5GGSLRBV4ZA"}],"research_interests":[{"id":148,"name":"Botany","url":"https://www.academia.edu/Documents/in/Botany"},{"id":7710,"name":"Biology","url":"https://www.academia.edu/Documents/in/Biology"},{"id":229172,"name":"Explant Culture","url":"https://www.academia.edu/Documents/in/Explant_Culture"},{"id":2150526,"name":"Shoot","url":"https://www.academia.edu/Documents/in/Shoot"}],"urls":[]}, dispatcherData: dispatcherData }); 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