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Blakiston's son & Company</span>, 1911 - <a class="secondary" href="https://www.google.com.sg/search?tbo=p&tbm=bks&q=subject:%22Microorganisms%22&source=gbs_ge_summary_r&cad=0"><span dir=ltr>Microorganisms</span></a> - <span dir=ltr>724 pages</span></div></div><div class="search_box_wrapper"></div></td> </tr></table><div id="summary-second-column"></div></div></div></div></div><div class=vertical_module_list_row><h3 class=about_title><a name="search_anchor"></a>From inside the book</h3><div id=search class=about_content><form action=/books?source=gbs_search_r&cad=1 id=search_form method=get> <input type=hidden name="redir_esc" value="y"><input type=hidden name="id" value="G1A3AAAAMAAJ"><input type="hidden" name="focus" value="searchwithinvolume"><input id=search_form_input type=text maxlength=1024 name=q value="" title="Search" accesskey="i" aria-label="Search in this book" style="width:160px"><script type="text/javascript">if (window['_OC_autoDir']) {_OC_autoDir('search_form_input');}</script> <input type=submit value="Search"></form><div id=search_v><div id="searchwithinvolume" tabindex="0"></div></div></div></div><div class=vertical_module_list_row><h3 class=about_title><a name="toc_anchor"></a>Contents</h3><div id=toc class=about_content><div id=toc_v><div class="first_toc_column"><div class="first_toc_pad"><table><tr><td class="toc_entry"><div class="toc_entry"><span style="white-space:nowrap"><span dir=ltr>MORPHOLOGY AND CULTURE OF MICRO脰RGANISMS </span></span></div></td><td class="toc_number" align=right>10</td></tr><tr><td class="toc_border"> </td><td class="toc_border"></td></tr><tr><td class="toc_entry"><div class="toc_entry"><span style="white-space:nowrap"><span dir=ltr>YEASTS Bioletti </span></span></div></td><td class="toc_number" align=right>28</td></tr><tr><td class="toc_border"> </td><td class="toc_border"></td></tr></table></div></div><div class="second_toc_column"><div class="second_toc_pad"><table><tr><td class="toc_entry"><div class="toc_entry"><span style="white-space:nowrap"><span dir=ltr>BACTERIA Frost </span></span></div></td><td class="toc_number" align=right>37</td></tr><tr><td class="toc_border"> </td><td class="toc_border"></td></tr><tr><td class="toc_entry"><div class="toc_entry"><span style="white-space:nowrap"><span dir=ltr>Copyright</span></span></div></td><td class="toc_number" align=right></td></tr><tr><td class="toc_border"> </td><td class="toc_border"></td></tr></table></div></div><br style="clear:both;"/>38 other sections not shown</div><div style="clear:left; height:1em"></div></div></div><div class=vertical_module_list_row><h3 class=about_title><a name="book_other_versions_anchor"></a>Other editions - <a href='https://books.google.com.sg/books?q=editions:UOM39015064545976&id=G1A3AAAAMAAJ'>View all</a></h3><div id=book_other_versions class=about_content><div id=book_other_versions_v><div class="one-third-column"><div class="crsiwrapper"><table class="rsi" cellspacing=0 cellpadding=0 border=0><tr><td class="coverdstd" align="center"><a href="https://books.google.com.sg/books?id=Oi8wAAAAYAAJ&source=gbs_book_other_versions_r&cad=3" ><img alt="" class="coverthumb hover-card-attach-point" src="https://books.google.com.sg/books/content?id=Oi8wAAAAYAAJ&printsec=frontcover&img=1&zoom=5" border="0" height="80"></a></td><td valign=top><div class=resbdy><a class="primary cresbdy" href="https://books.google.com.sg/books?id=Oi8wAAAAYAAJ&source=gbs_book_other_versions_r&cad=3"><span dir=ltr>Microbiology for Agricultural and Domestic Science Students</span></a><br><span style="line-height: 1.3em; font-size:-1;"><span><a href="https://www.google.com.sg/search?tbo=p&tbm=bks&q=inauthor:%22Frederic+Theodore+Bioletti%22" class="secondary"><span dir=ltr>Frederic Theodore Bioletti</span></a></span><br/><span><span style="color:#999">Snippet view</span> - 1911</span><br/></span></div></td><td align=right></td></tr></table></div></div><div class="one-third-column"><div class="crsiwrapper"><table class="rsi" cellspacing=0 cellpadding=0 border=0><tr><td class="coverdstd" align="center"><a href="https://books.google.com.sg/books?id=n_5AAAAAIAAJ&source=gbs_book_other_versions_r&cad=3" ><img alt="" class="coverthumb hover-card-attach-point" src="https://books.google.com.sg/books/content?id=n_5AAAAAIAAJ&printsec=frontcover&img=1&zoom=5" border="0" height="80"></a></td><td valign=top><div class=resbdy><a class="primary cresbdy" href="https://books.google.com.sg/books?id=n_5AAAAAIAAJ&source=gbs_book_other_versions_r&cad=3"><span dir=ltr>Microbiology for Agricultural and Domestic Science Students</span></a><br><span style="line-height: 1.3em; font-size:-1;"><span><a href="" class="secondary"><span dir=ltr>Charles Edward Marshall</span></a></span><br/><span><span style="color:#999">Snippet view</span> - 1911</span><br/></span></div></td><td align=right></td></tr></table></div></div><div class="one-third-column"><div class="crsiwrapper"><table class="rsi" cellspacing=0 cellpadding=0 border=0><tr><td class="coverdstd" align="center"><a href="https://books.google.com.sg/books?id=6D0VAAAAYAAJ&source=gbs_book_other_versions_r&cad=3" ><img alt="" class="coverthumb hover-card-attach-point" src="https://books.google.com.sg/books/content?id=6D0VAAAAYAAJ&printsec=frontcover&img=1&zoom=5" border="0" height="80"></a></td><td valign=top><div class=resbdy><a class="primary cresbdy" href="https://books.google.com.sg/books?id=6D0VAAAAYAAJ&source=gbs_book_other_versions_r&cad=3"><span dir=ltr>Microbiology for Agricultural and Domestic Science Students</span></a><br><span style="line-height: 1.3em; font-size:-1;"><span><a href="" class="secondary"><span dir=ltr>Charles Edward Marshall</span></a></span><br/><span><span style="color:#999">No preview available</span> - 1911</span><br/></span></div></td><td align=right></td></tr></table></div></div><div style="clear:both"></div><div class="showall"><a class="secondary" href="https://books.google.com.sg/books?q=editions:UOM39015064545976&id=G1A3AAAAMAAJ&source=gbs_book_other_versions_r&cad=3">View all »</a></div><script>(function () {var fn = window['_OC_WSBookList'] || window['_OC_BookList'];fn && fn('book_other_versions', [{"title":"Microbiology for Agricultural and Domestic Science Students","authors":"Frederic Theodore 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This work was reproduced from the ...","info_url":"https://books.google.com.sg/books?id=bozUjgEACAAJ\u0026source=gbs_book_other_versions","preview_url":"https://books.google.com.sg/books?id=bozUjgEACAAJ\u0026source=gbs_book_other_versions","thumbnail_url":"https://books.google.com.sg/books/content?id=bozUjgEACAAJ\u0026printsec=frontcover\u0026img=1\u0026zoom=1","num_pages":938,"viewability":4,"preview":"noview","embeddable":false,"my_ebooks_url":"https://www.google.com/accounts/Login?service=print\u0026continue=https://books.google.com.sg/books%3Fas_coll%3D7\u0026hl=en","can_download_pdf":false,"can_download_epub":false,"is_pdf_drm_enabled":false,"is_epub_drm_enabled":false}]);})();</script></div></div></div><div class=vertical_module_list_row><h3 class=about_title><a name="word_cloud_anchor"></a>Common terms and phrases</h3><div id=word_cloud class=about_content><div id=word_cloud_v><style type="text/css">.cloud9 {color: #7777cc;font-size: 10px;}.cloud8 {color: #6963CC;font-size: 10.5px;}.cloud7 {color: #6057CC;font-size: 11px;}.cloud6 {color: #574BCC;font-size: 11.5px;}.cloud5 {color: #4E3DCC;font-size: 12px;}.cloud4 {color: #4632CC;font-size: 14px;}.cloud3 {color: #3D26CC;font-size: 16px;}.cloud2 {color: #341ACC;font-size: 18px;}.cloud1 {color: #2B0DCC;font-size: 20px;}.cloud0 {color: #2200CC;font-size: 22px;}.cloud {margin-top: 4px;line-height: 24px;}.cloud a {margin-right: 6px;text-decoration: none;}.cloud a:hover {text-decoration: underline;}</style><div class=cloud><a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=acetic+acid&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>acetic acid</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=action&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>action</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=aerobic&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>aerobic</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=agar&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>agar</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=alcohol&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>alcohol</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=ammonia&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>ammonia</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=amount&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>amount</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=anaerobic&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>anaerobic</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=animals&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>animals</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=anthrax&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>anthrax</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=antitoxin&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>antitoxin</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=bacillus&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>bacillus</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=Bact&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>Bact</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=bacteria&source=gbs_word_cloud_r&cad=4" class="cloud0"><span dir=ltr>bacteria</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=bacteria+per+c.c.&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>bacteria per c.c.</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=bacterium&source=gbs_word_cloud_r&cad=4" class="cloud2"><span dir=ltr>bacterium</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=blood&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>blood</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=body&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>body</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=butter&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>butter</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=butyric&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>butyric</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=carbon+dioxide&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>carbon dioxide</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cause&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>cause</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cells&source=gbs_word_cloud_r&cad=4" class="cloud0"><span dir=ltr>cells</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cent&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>cent</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=changes&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>changes</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cheese&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>cheese</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=chemical&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>chemical</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cholera&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>cholera</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=compounds&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>compounds</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=contain&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>contain</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=cream&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>cream</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=curd&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>curd</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=decomposition&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>decomposition</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=destroyed&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>destroyed</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=dextrose&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>dextrose</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=diphtheria&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>diphtheria</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=disease&source=gbs_word_cloud_r&cad=4" class="cloud1"><span dir=ltr>disease</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=disinfection&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>disinfection</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=endospores&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>endospores</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=enzymes&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>enzymes</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=factors&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>factors</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=fermentation&source=gbs_word_cloud_r&cad=4" class="cloud1"><span dir=ltr>fermentation</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=fever&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>fever</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=filter&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>filter</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=flagella&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>flagella</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=flavor&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>flavor</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=formation&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>formation</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=frequently&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>frequently</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=gelatin&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>gelatin</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=germ&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>germ</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=grapes&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>grapes</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=grow&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>grow</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=growth&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>growth</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=heat&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>heat</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=hydrogen&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>hydrogen</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=immunity&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>immunity</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=important&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>important</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=infection&source=gbs_word_cloud_r&cad=4" class="cloud0"><span dir=ltr>infection</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=inoculation&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>inoculation</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=intestinal&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>intestinal</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=known&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>known</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=lactic+acid&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>lactic acid</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=lactic+bacteria&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>lactic bacteria</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=large+number&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>large number</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=liquid&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>liquid</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=medium&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>medium</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=membrane&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>membrane</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=method&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>method</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=microbial&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>microbial</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=microorganisms&source=gbs_word_cloud_r&cad=4" class="cloud0"><span dir=ltr>microorganisms</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=milk&source=gbs_word_cloud_r&cad=4" class="cloud0"><span dir=ltr>milk</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=moisture&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>moisture</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=molds&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>molds</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=nitrates&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>nitrates</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=nitrogen&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>nitrogen</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=number+of+bacteria&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>number of bacteria</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=occur&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>occur</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=opsonins&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>opsonins</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=organic+matter&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>organic matter</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=oxidation&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>oxidation</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=oxygen&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>oxygen</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=parasites&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>parasites</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=Pasteur&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>Pasteur</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=pathogenic&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>pathogenic</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=plants&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>plants</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=poisonous&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>poisonous</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=Prepared&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>Prepared</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=present&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>present</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=produced&source=gbs_word_cloud_r&cad=4" class="cloud1"><span dir=ltr>produced</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=protein&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>protein</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=protozoa&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>protozoa</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=pure+cultures&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>pure cultures</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=reaction&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>reaction</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=resistant&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>resistant</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=salts&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>salts</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=serum&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>serum</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=sewage&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>sewage</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=soil&source=gbs_word_cloud_r&cad=4" class="cloud2"><span dir=ltr>soil</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=soluble&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>soluble</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=solution&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>solution</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=species&source=gbs_word_cloud_r&cad=4" class="cloud1"><span dir=ltr>species</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=spores&source=gbs_word_cloud_r&cad=4" class="cloud3"><span dir=ltr>spores</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=stain&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>stain</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=sterile&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>sterile</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=substances&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>substances</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=sugar&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>sugar</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=sulphur&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>sulphur</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=surface&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>surface</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=temperature&source=gbs_word_cloud_r&cad=4" class="cloud2"><span dir=ltr>temperature</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=tetanus&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>tetanus</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=tissue&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>tissue</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=toxin&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>toxin</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=tuberculosis&source=gbs_word_cloud_r&cad=4" class="cloud4"><span dir=ltr>tuberculosis</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=types&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>types</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=typhoid&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>typhoid</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=typhoid+fever&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>typhoid fever</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=usually&source=gbs_word_cloud_r&cad=4" class="cloud6"><span dir=ltr>usually</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=vaccine&source=gbs_word_cloud_r&cad=4" class="cloud7"><span dir=ltr>vaccine</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=virulent&source=gbs_word_cloud_r&cad=4" class="cloud9"><span dir=ltr>virulent</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=virus&source=gbs_word_cloud_r&cad=4" class="cloud8"><span dir=ltr>virus</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=wine&source=gbs_word_cloud_r&cad=4" class="cloud5"><span dir=ltr>wine</span></a> <a href="https://books.google.com.sg/books?id=G1A3AAAAMAAJ&q=yeast&source=gbs_word_cloud_r&cad=4" class="cloud2"><span dir=ltr>yeast</span></a></div></div></div></div><div class=vertical_module_list_row><h3 class="about_title">Bibliographic information</h3><div class="about_content" id="metadata_content" style="padding-bottom:.3em"><div class="metadata_sectionwrap"><table id="metadata_content_table"><tr class="metadata_row"><td class="metadata_label">Title</td><td class="metadata_value"><span dir=ltr>Microbiology for Agricultural and Domestic Science Students</span></td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Editor</span></td><td class="metadata_value"><a class="primary" href="https://www.google.com.sg/search?tbo=p&tbm=bks&q=inauthor:%22Charles+Edward+Marshall%22&source=gbs_metadata_r&cad=5"><span dir=ltr>Charles Edward Marshall</span></a></td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Publisher</span></td><td class="metadata_value"><span dir=ltr>P. Blakiston's son & Company, 1911</span></td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Original from</span></td><td class="metadata_value"><span dir=ltr>the University of Michigan</span></td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Digitized</span></td><td class="metadata_value"><span dir=ltr>14 Jun 2007</span></td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Length</span></td><td class="metadata_value"><span dir=ltr>724 pages</span></td></tr><tr class="metadata_row"><td>&nbsp</td><td>&nbsp</td></tr><tr class="metadata_row"><td class="metadata_label"><span dir=ltr>Export Citation</span></td><td class="metadata_value"><a class="gb-button " href="https://books.google.com.sg/books/download/Microbiology_for_Agricultural_and_Domest.bibtex?id=G1A3AAAAMAAJ&output=bibtex"><span dir=ltr>BiBTeX</span></a> <a class="gb-button " href="https://books.google.com.sg/books/download/Microbiology_for_Agricultural_and_Domest.enw?id=G1A3AAAAMAAJ&output=enw"><span dir=ltr>EndNote</span></a> <a class="gb-button " href="https://books.google.com.sg/books/download/Microbiology_for_Agricultural_and_Domest.ris?id=G1A3AAAAMAAJ&output=ris"><span dir=ltr>RefMan</span></a></td></tr></table></div><div style="clear:both"></div></div></div><script>_OC_addFlags({Host:"https://books.google.com.sg/", IsBooksUnifiedLeftNavEnabled:1, IsBooksRentalEnabled:1, IsBrowsingHistoryEnabled:1, IsZipitFolderCollectionEnabled:1});_OC_Run({"is_cobrand":false,"sign_in_url":"https://www.google.com/accounts/Login?service=print\u0026continue=https://books.google.com.sg/books%3Fid%3DG1A3AAAAMAAJ%26redir_esc%3Dy%26hl%3Den\u0026hl=en"}, {"volume_id":"G1A3AAAAMAAJ","is_ebook":false,"volumeresult":{"has_flowing_text":false,"has_scanned_text":false,"can_download_pdf":false,"can_download_epub":false,"is_pdf_drm_enabled":false,"is_epub_drm_enabled":false},"sample_url":"https://play.google.com/books/reader?id=G1A3AAAAMAAJ\u0026source=gbs_atb_hover","is_browsable":false,"is_public_domain":false}, {});</script><div id="footer_table" style="font-size:83%;text-align:center;position:relative;top:20px;height:4.5em;margin-top:2em"><div style="margin-bottom:8px"><a href="/intl/en/googlebooks/about.html"><nobr><nobr>About Google Books</nobr></nobr></a> - <a href="/intl/en/googlebooks/privacy.html"><nobr><nobr>Privacy Policy</nobr></nobr></a> - <a href="/intl/en/googlebooks/tos.html"><nobr><nobr>Terms of Service</nobr></nobr></a> - <a href="http://books.google.com.sg/support/partner/?hl=en-SG"><nobr><nobr>Information for Publishers</nobr></nobr></a> - <a href="http://books.google.com.sg/support/answer/180577?hl=en-SG&url=https://books.google.com.sg/books?id=G1A3AAAAMAAJ&redir_esc=y&hl=en&v=G1A3AAAAMAAJ&is=atb"><nobr><nobr>Report an issue</nobr></nobr></a> - <a href="http://books.google.com.sg/support/topic/4359341?hl=en-SG"><nobr><nobr>Help</nobr></nobr></a> - <a href="https://www.google.com.sg/"><nobr><nobr>Google Home</nobr></nobr></a></div></div></div></div></div><script>(function() {var href = window.location.href;if (href.indexOf('?') !== -1) {var parameters = href.split('?')[1].split('&');for (var i = 0; i < parameters.length; i++) {var param = parameters[i].split('=');if (param[0] == 'focus') {var elem = document.getElementById(param[1]);if (elem) {elem.focus();}}}}})();</script>