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I share vegetarian recipes from India & around the World. Having been cooking for decades and with a professional background in cooking & baking, I help you to make your cooking journey easier with my tried and tested recipes showcased with step by step photos & plenty of tips & suggestions.","sameAs":["https://www.vegrecipesofindia.com/about","https://www.facebook.com/dassanasvegrecipes","https://www.instagram.com/dassanasvegrecipes/","https://www.pinterest.com/dassanaamit/","https://x.com/DassanasRecipes","https://www.youtube.com/c/DassanasVegRecipes"]},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103538896","position":1,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103538896","name":"Which oil can I use for the dhungar method?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"You can use any neutral tasting oil. Or even use sunflower oil, safflower oil or peanut oil. You can even add ghee (clarified butter).","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103574024","position":2,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103574024","name":"By low-fat cream what do you mean?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Low-fat cream has 25% fat content. If you live in the United States, you can use light cream or half and half. You can also add 2 tablespoons of heavy whipping cream.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103655191","position":3,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103655191","name":"Is nutmeg powder essential for this recipe?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"No, you can skip it easily.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103710946","position":4,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600103710946","name":"Can I add garam masala powder?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Garam masala powder is not required in this recipe as the whole spices give it a really good flavor. But if you do not want to use whole spices, add about ½ teaspoon of garam masala powder at the step when kasuri methi is added.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104097412","position":5,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104097412","name":"Do I need to crush black cardamom and green cardamom a bit before I fry them in butter?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"There is absolutely no need to crush them. You can add them whole. If you crush them, the crushed black cardamom will give a strong aroma in the dal.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104146030","position":6,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104146030","name":"Can I soak the lentils for 3 to 4 hours and will there be any difference in the cooking time?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"You can soak the lentils for 2 hours, but soak them in very hot water. You can soak the lentils in warm or medium hot water for 3 to 4 hours. The cooking time will be more, if the lentils are aged.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104183629","position":7,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104183629","name":"Can I scale the recipe up and make a big batch?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Yes, of course. You can scale and make a large batch of the recipe.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104222257","position":8,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104222257","name":"Is it necessary to add cream?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"Cream balances the earthy flavor of the lentils and the tanginess of the tomatoes. It also gives a rich taste. So, to get a restaurant style flavor and feel, cream needs to be added. But you can skip the cream, if you do not have it.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104255041","position":9,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104255041","name":"Can I use curd (yogurt) instead of the cream?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"You can use curd, but just add about 2 tablespoons of whole milk yogurt.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Question","@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104288632","position":10,"url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#faq-question-1600104288632","name":"How long can I store the Dal Makhani in the refrigerator and how do I serve it later?","answerCount":1,"acceptedAnswer":{"@type":"Answer","text":"This dal stays good in the refrigerator for 1 to 2 days. You can freeze it for 1 to 2 weeks. Reheat while serving and add water, if the consistency looks very thick. Add cream and butter while serving.","inLanguage":"en-US"},"inLanguage":"en-US"},{"@type":"Recipe","name":"Dal Makhani Recipe (Authentic Punjabi Style)","author":{"@id":"https://www.vegrecipesofindia.com/#/schema/person/f547a6bf6124f411c27c1557e8d748a1"},"description":"This Dal Makhani recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. Dal Makhani is one of the most popular lentil recipes from the North Indian cuisine made with whole urad dal (black gram) and kidney beans.","datePublished":"2024-02-22T00:54:01+00:00","image":["https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-500x500.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-500x375.jpg","https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-480x270.jpg"],"video":{"name":"Dal Makhani","description":"This Dal Makhani recipe is a restaurant style version with smoky flavors and subtle creaminess of the lentils. If you love authentic Punjabi food then you are going to love this Dal Makhani even more.","thumbnailUrl":"https://content.jwplatform.com/thumbs/VP02xNI9-720.jpg","contentUrl":"https://content.jwplatform.com/videos/VP02xNI9.mp4","uploadDate":"2020-09-14T00:00:00.000Z","@type":"VideoObject"},"recipeYield":["4"],"prepTime":"PT480M","cookTime":"PT60M","totalTime":"PT540M","recipeIngredient":["¾ cup whole urad dal (- 140 grams (whole black gram) )","¼ cup rajma (- 40 grams (kidney beans))","3 cups water for pressure cooking","½ cup finely chopped onions (- 50 grams)","1 teaspoon chopped green chilies (or serrano peppers or 1 to 2 green chillies)","2 teaspoons Ginger Garlic Paste","2 large tomatoes (- 200 grams, pureed or 1 cup tomato puree)","½ teaspoon cumin seeds","2 to 3 cloves","2 to 3 green cardamoms","1 black cardamom","1 inch cinnamon","1 small to medium tej patta ((Indian bay leaf))","½ teaspoon red chili powder (or cayenne pepper or smoked paprika)","2 to 3 pinches grated nutmeg (or ground nutmeg powder)","1 cup water ( or add as required)","¼ to ⅓ cup light cream ((25% to 30% fat) or half & half or 2 tablespoons whipping or heavy cream)","¼ teaspoon dry fenugreek leaves (- crushed, (kasuri methi), optional)","3 tablespoons Butter (- salted or unsalted)","salt (as required)","1 small piece of charcoal","½ to ⅔ teaspoon oil (- any neutral tasting oil)","1 to 2 tablespoons chopped coriander leaves ((cilantro))","1 tablespoon light cream ((25% to 30% fat) or few teaspoons of whipping cream - optional)","1 inch ginger (julienne - optional)"],"recipeInstructions":[{"@type":"HowToSection","name":"Preparation","itemListElement":[{"@type":"HowToStep","text":"Soak both the whole urad dal and rajma overnight in enough water for 8 to 9 hours or overnight. Later drain them well.","name":"Soak both the whole urad dal and rajma overnight in enough water for 8 to 9 hours or overnight. Later drain them well.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-0"},{"@type":"HowToStep","text":"Rinse both the lentils a couple of times in water.","name":"Rinse both the lentils a couple of times in water.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-1"},{"@type":"HowToStep","text":"Drain again and then add them in a 3 litre pressure cooker. Add water and stir well.","name":"Drain again and then add them in a 3 litre pressure cooker. Add water and stir well.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-2"},{"@type":"HowToStep","text":"Pressure cook for 18 to 20 whistles on a high flame, till both the urad dal and rajma have cooked thoroughly and softened. If they are undercooked, then add about ½ cup water again and pressure cook for 4 to 5 whistles more.","name":"Pressure cook for 18 to 20 whistles on a high flame, till both the urad dal and rajma have cooked thoroughly and softened. If they are undercooked, then add about ½ cup water again and pressure cook for 4 to 5 whistles more.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-3"},{"@type":"HowToStep","text":"The urad dal should melt in the mouth and should not give any bite or resistance when eaten. You can also just mash the urad dal with a spoon or with your fingers to check the doneness. The same rule applies for kidney beans too. Keep the cooked lentils and beans aside.","name":"The urad dal should melt in the mouth and should not give any bite or resistance when eaten. You can also just mash the urad dal with a spoon or with your fingers to check the doneness. The same rule applies for kidney beans too. Keep the cooked lentils and beans aside.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-4"},{"@type":"HowToStep","text":"In a blender or mixer jar, take chopped tomatoes and blend to a fine and smooth puree. Set aside.","name":"In a blender or mixer jar, take chopped tomatoes and blend to a fine and smooth puree. Set aside.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-5"},{"@type":"HowToStep","text":"You can also add ready 1 cup tomato puree instead of blending the tomatoes. No need to blanch the tomatoes while pureeing.","name":"You can also add ready 1 cup tomato puree instead of blending the tomatoes. No need to blanch the tomatoes while pureeing.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-0-6"}]},{"@type":"HowToSection","name":"Making dal makhani","itemListElement":[{"@type":"HowToStep","text":"In a pan, now heat butter. Keep heat to medium-low.","name":"In a pan, now heat butter. Keep heat to medium-low.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-0"},{"@type":"HowToStep","text":"Add the whole spices - cumin seeds, cloves, green cardamoms, black cardamom, cinnamon and tej patta.","name":"Add the whole spices - cumin seeds, cloves, green cardamoms, black cardamom, cinnamon and tej patta.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-1"},{"@type":"HowToStep","text":"Fry for some seconds till the spices sputter and become aromatic.","name":"Fry for some seconds till the spices sputter and become aromatic.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-2"},{"@type":"HowToStep","text":"Add finely chopped onions.","name":"Add finely chopped onions.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-3"},{"@type":"HowToStep","text":"Stir and sauté the onions on a low or medium-low heat often till they become light golden.","name":"Stir and sauté the onions on a low or medium-low heat often till they become light golden.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-4"},{"@type":"HowToStep","text":"Add the ginger garlic paste. Stir again and sauté for some seconds till the raw aroma of ginger-garlic goes away.","name":"Add the ginger garlic paste. Stir again and sauté for some seconds till the raw aroma of ginger-garlic goes away.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-5"},{"@type":"HowToStep","text":"Add the chopped green chilies and sauté for a minute.","name":"Add the chopped green chilies and sauté for a minute.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-6"},{"@type":"HowToStep","text":"Add the prepared tomato puree and mix well.","name":"Add the prepared tomato puree and mix well.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-7"},{"@type":"HowToStep","text":"Add red chili powder and 2 to 3 pinches of grated nutmeg or nutmeg powder.","name":"Add red chili powder and 2 to 3 pinches of grated nutmeg or nutmeg powder.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-8"},{"@type":"HowToStep","text":"Mix very well and sauté this mixture on a low to medium flame, till you see fat releasing from the sides.","name":"Mix very well and sauté this mixture on a low to medium flame, till you see fat releasing from the sides.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-9"},{"@type":"HowToStep","text":"Add the cooked lentils and kidney beans together with the stock. Also add 1 cup water or as needed.","name":"Add the cooked lentils and kidney beans together with the stock. Also add 1 cup water or as needed.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-1-10"}]},{"@type":"HowToSection","name":"Slow cooking","itemListElement":[{"@type":"HowToStep","text":"Mix very well and simmer the dal makhani uncovered on a low heat.","name":"Mix very well and simmer the dal makhani uncovered on a low heat.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-0"},{"@type":"HowToStep","text":"Keep on stirring often, so that the lentils don't stuck to the bottom of the pan.","name":"Keep on stirring often, so that the lentils don't stuck to the bottom of the pan.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-1"},{"@type":"HowToStep","text":"Once it has begun to thicken, add salt as required.","name":"Once it has begun to thicken, add salt as required.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-2"},{"@type":"HowToStep","text":"Stir very well and continue to simmer on a low heat. Keep on stirring when the lentils are simmering on low heat.","name":"Stir very well and continue to simmer on a low heat. Keep on stirring when the lentils are simmering on low heat.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-3"},{"@type":"HowToStep","text":"When simmering you can add more water if the consistency looks thick or dry. The longer you keep dal makhani to simmer, the better it tastes.","name":"When simmering you can add more water if the consistency looks thick or dry. The longer you keep dal makhani to simmer, the better it tastes.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-4"},{"@type":"HowToStep","text":"I kept it for about an overall 25 minutes on a low heat. Do keep on stirring at intervals.","name":"I kept it for about an overall 25 minutes on a low heat. Do keep on stirring at intervals.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-5"},{"@type":"HowToStep","text":"When the consistency has thickened enough, add cream. Dal makhani is not too thick or too thin. It has a medium consistency.","name":"When the consistency has thickened enough, add cream. Dal makhani is not too thick or too thin. It has a medium consistency.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-6"},{"@type":"HowToStep","text":"Mix the cream very well. Then turn off the heat.","name":"Mix the cream very well. Then turn off the heat.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-7"},{"@type":"HowToStep","text":"Add crushed dried fenugreek leaves (kasuri methi and mix again.","name":"Add crushed dried fenugreek leaves (kasuri methi and mix again.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-8"},{"@type":"HowToStep","text":"Cover with a lid and set the Dal Makhani aside, if you are proceeding to the dhungar method. Or else you can serve Dal Makhani straightaway.","name":"Cover with a lid and set the Dal Makhani aside, if you are proceeding to the dhungar method. Or else you can serve Dal Makhani straightaway.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-2-9"}]},{"@type":"HowToSection","name":"Dhungar method (optional)","itemListElement":[{"@type":"HowToStep","text":"Turn on the stovetop and set the flame to low or medium-low heat. Place a flameproof wire rack with a handle on the stove. I typically use a round metal rack as shown in the step-by-step image above.","name":"Turn on the stovetop and set the flame to low or medium-low heat. Place a flameproof wire rack with a handle on the stove. I typically use a round metal rack as shown in the step-by-step image above.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-0"},{"@type":"HowToStep","text":"Keep a small piece of charcoal on the rack and heat it directly over the flame until it becomes hot. Use steel tongs to rotate the charcoal, ensuring it burns evenly.Be cautious while doing this, and if you're unsure, it's okay to skip this step altogether.","name":"Keep a small piece of charcoal on the rack and heat it directly over the flame until it becomes hot. Use steel tongs to rotate the charcoal, ensuring it burns evenly.Be cautious while doing this, and if you're unsure, it's okay to skip this step altogether.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-1"},{"@type":"HowToStep","text":"Keep the red hot charcoal in a small bowl.","name":"Keep the red hot charcoal in a small bowl.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-2"},{"@type":"HowToStep","text":"Pour ½ teaspoon oil on the hot charcoal.","name":"Pour ½ teaspoon oil on the hot charcoal.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-3"},{"@type":"HowToStep","text":"Immediately keep this bowl on top of the dal makhani.","name":"Immediately keep this bowl on top of the dal makhani.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-4"},{"@type":"HowToStep","text":"Cover for a minute and allow the charcoal to infuse its smoke in the dal makhni. Remove the bowl. Stir again.","name":"Cover for a minute and allow the charcoal to infuse its smoke in the dal makhni. Remove the bowl. Stir again.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-5"},{"@type":"HowToStep","text":"Serve Punjabi Dal Makhani garnished with chopped coriander leaves (cilantro) and a few teaspoons of cream with naan, roti, paratha or steamed rice.","name":"Serve Punjabi Dal Makhani garnished with chopped coriander leaves (cilantro) and a few teaspoons of cream with naan, roti, paratha or steamed rice.","url":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#wprm-recipe-139355-step-3-6"}]}],"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.95","ratingCount":"325","reviewCount":"8"},"review":[{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"It was just way too good!!\r\nCan’t thank you enough for the perfect recipe","author":{"@type":"Person","name":"Urvashi"},"datePublished":"2024-02-22"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Absolutely love the recipe! This recipe and all your recipes turn out just the way you describe! Thank you for all the wonderful dishes!","author":{"@type":"Person","name":"Ria"},"datePublished":"2023-04-25"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"Made it. Loved it. Thanks for the recipe.","author":{"@type":"Person","name":"Robin"},"datePublished":"2023-03-07"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"I can't believe I am responsible for making the dal that is on my plate now! I have always fought shy of making dal makhani...seemed unlikely to be anything like the dal I enjoy so much in restaurants....but..no...it is brilliant! Thank you!!","author":{"@type":"Person","name":"Arna"},"datePublished":"2023-02-25"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"my favorite","author":{"@type":"Person","name":"ama"},"datePublished":"2023-02-17"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"one of my favorite dishes ever !","author":{"@type":"Person","name":"Jolie"},"datePublished":"2023-02-17"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"We made it tonight and loved, loved, loved it! A sure keeper. Thank you, Dassana!","author":{"@type":"Person","name":"Lila"},"datePublished":"2023-02-03"},{"@type":"Review","reviewRating":{"@type":"Rating","ratingValue":"5"},"reviewBody":"dal makhani wow !!! \r\nhaven't had it in such looong time !!\r\n\r\nmaybe it's time to cook it again :P","author":{"@type":"Person","name":"Roxana Kristina"},"datePublished":"2023-02-01"}],"recipeCategory":["Main Course"],"recipeCuisine":["North Indian","Punjabi"],"suitableForDiet":["https://schema.org/GlutenFreeDiet","https://schema.org/VegetarianDiet"],"keywords":"Dal Makhani","nutrition":{"@type":"NutritionInformation","calories":"308 kcal","carbohydrateContent":"35 g","proteinContent":"13 g","fatContent":"13 g","saturatedFatContent":"8 g","cholesterolContent":"35 mg","sodiumContent":"433 mg","fiberContent":"12 g","sugarContent":"4 g","servingSize":"1 serving"},"@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#recipe","isPartOf":{"@id":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#article"},"mainEntityOfPage":"https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/"}]}</script>  <link rel='dns-prefetch' href='//fonts.googleapis.com' /> <link href='https://fonts.gstatic.com' crossorigin rel='preconnect' /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Feed" href="https://www.vegrecipesofindia.com/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Comments Feed" href="https://www.vegrecipesofindia.com/comments/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Dal Makhani Recipe Comments Feed" href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/feed/" /> <link rel="alternate" type="application/rss+xml" title="Dassana's Veg Recipes » Stories Feed" href="https://www.vegrecipesofindia.com/web-stories/feed/"><link rel='stylesheet' id='wprm-public-css' href='https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/dist/public-modern.css?ver=9.7.2' type='text/css' media='all' /> <link rel='stylesheet' id='wp-block-library-css' href='https://www.vegrecipesofindia.com/wp-includes/css/dist/block-library/style.min.css?ver=6.6.2' type='text/css' media='all' /> <style id='classic-theme-styles-inline-css' type='text/css'> /*! 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href="https://www.vegrecipesofindia.com/about">Dassana Amit</a><br />Last Updated: February 22, 2024</p><p class="entry-meta"><span class="wprm-recipe-suitablefordiet wprm-block-text-normal">Gluten Free, Vegetarian</span><br /><style>#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-full svg * { fill: #E8C32A; }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-1-33); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-1-50); }#wprm-recipe-user-rating-1 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-1-66); }linearGradient#wprm-recipe-user-rating-1-33 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-50 stop { stop-color: #E8C32A; }linearGradient#wprm-recipe-user-rating-1-66 stop { stop-color: #E8C32A; }</style><svg xmlns="http://www.w3.org/2000/svg" width="0" height="0" 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12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 " stroke-linejoin="miter"/></g></svg></span><span class="wprm-recipe-rating-details wprm-block-text-normal"><span class="wprm-recipe-rating-average">4.95</span> from <span class="wprm-recipe-rating-count">325</span> votes</span></span> • <a class="entry-comments-link" href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/#comments">492 Comments</a></p><div class="entry-jump-links wp-block-button is-style-outline"><a class="wp-block-button__link" href="#step-by-step">Step by Step</a><a class="wp-block-button__link" href="#wprm-recipe-container-139355">Jump to Recipe</a></div></header><div class="entry-content"><!DOCTYPE html PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN" "http://www.w3.org/TR/REC-html40/loose.dtd"> <p class="has-large-font-size">There are some dishes that represent Punjabi cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian Punjabi cuisine and is made with whole black lentils (<em>urad dal</em> or <em>kali dal</em> in Hindi) and kidney beans (<em>rajma</em> in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of North Indian food and those lovely Punjabi flavors in your food, then you are going to love this makhani dal even more.</p> <div class="wp-block-image"><img fetchpriority="high" decoding="async" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" width="1024" height="1536" src="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1.jpg" class="aligncenter wp-post-image" alt="dal makhani garnished with coriander leaves and served in a fancy bucket with text layovers." srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-736x1104.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-1024x1536.jpg 1024w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-150x225.jpg 150w" sizes="(max-width: 1024px) 100vw, 1024px" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=381322"></div><div class="shared-counts-wrap before_content 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xmlns="http://www.w3.org/2000/svg" width="27.4375" height="32" viewbox="0 0 878 1024"><path d="M694.857 585.143q76 0 129.429 53.429t53.429 129.429-53.429 129.429-129.429 53.429-129.429-53.429-53.429-129.429q0-6.857 1.143-19.429l-205.714-102.857q-52.571 49.143-124.571 49.143-76 0-129.429-53.429t-53.429-129.429 53.429-129.429 129.429-53.429q72 0 124.571 49.143l205.714-102.857q-1.143-12.571-1.143-19.429 0-76 53.429-129.429t129.429-53.429 129.429 53.429 53.429 129.429-53.429 129.429-129.429 53.429q-72 0-124.571-49.143l-205.714 102.857q1.143 12.571 1.143 19.429t-1.143 19.429l205.714 102.857q52.571-49.143 124.571-49.143z"></path></svg></span><span class="shared-counts-label">Shares</span></span><span class="shared-counts-count">48k</span></span></div> <h2 class="wp-block-heading" id="h-about-dal-makhani">About Dal Makhani</h2> <p>Like I said in the beginning, the Dal Makhani is that quintessential Punjabi dish that you really can’t get enough of, ever. Once your palate gets a taste of it, its going to keep longing for more and more.</p> <p>And why not? When whole black lentils and kidney beans are cooked in a spiced onion-tomato base, with generous amounts of butter and cream; the dish is bound to be decadent.</p> <p>Yes, it is calorie laden too. But then, there’s no harm in consuming such bingeworthy food once a while. We all have our cheat days and I’m quite sure that this luscious, smooth and creamy Dal Makhani Recipe is a perfect fit for such days.</p> <p>Also, after eating a meal of this rich dal, do not forget to burn those extra calories by exercising a bit more or running for a longer time!</p> <div class="block-toc"><p class="block-toc__header">Table of Contents</p><ol><li><a href="#h-about-dal-makhani">About Dal Makhani<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-why-this-recipe-works">Why This Recipe Works<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-how-to-make-dal-makhani">How to make Dal Makhani<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-expert-tips">Expert Tips<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#h-faqs">FAQs<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li><li><a href="#wprm-recipe-container-139355">Recipe Card<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-down-bold"></use></svg></a></li></ol></div> <p>Now, you might be wondering what exactly is the origin of the Dal Makhani? According to food historians, the Dal Makhani Recipe is believed to be an invention of Punjabi Hindu migrants from Peshawar, named Kundan Lal Gujral and Kundan Lal Jaggi. </p> <p>They are the ones who are associated with the invention of butter chicken too. The vegetarian makhani dal was created to complement this non-vegetarian dish.  </p> <h2 class="wp-block-heading" id="h-why-this-recipe-works">Why This Recipe Works</h2> <p>Before I list out and explain to you the beauty of this recipe of Dal Makhani, let me tell you that it is one of our most reviewed recipes on the blog, even till the present day.</p> <p>This dish never seems to get old! It has been made by many of our readers and they have absolutely loved and endorsed it. It also happens to be my most shared recipe on social media.</p> <p>For this Dal Makhani Recipe, I have used a pressure cooker to cook the lentils, but I have also explained the method of cooking the dal in a pan or pot in the notes section of the recipe card.</p> <div class="wp-block-image"> <figure class="aligncenter size-full"><img decoding="async" width="1200" height="1800" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=381323" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-2.jpg" alt="dal makhani served in a small copper bucket and taken in a spoon on a dark blue board. " class="wp-image-381323" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-2.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-2-736x1104.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-2-1024x1536.jpg 1024w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-2-150x225.jpg 150w" sizes="(max-width: 1200px) 100vw, 1200px" /></figure></div> <p>I have also shared my Expert Tips and Frequently Asked Questions by our readers on this recipe, below. In the FAQ section, I have also shared the method of preparing Instant Pot Dal Makhani. But for a detailed step-by-step recipe with photos, kindly refer to my <a href="https://www.vegrecipesofindia.com/instant-pot-dal-makhani/">Instant Pot Dal Makhani</a> recipe.</p> <p>So, here are all those essential elements that make this Dal Makhani Recipe, one of the best ones and a STAR:</p> <h3 class="wp-block-heading" id="h-whole-spices">Whole Spices</h3> <p>The variety of aromatic whole spices that are used in this Dal Makhani Recipe, make it more flavorful. In my experimentation with this dish earlier, I remember making it without whole spices many times and hoping to get a restaurant-like flavor and texture in the lentils. But it never matched, and my experiments continued.</p> <p>When we were residing in Goa, we used to have Dal Makhani in a restaurant (and it was one of their best dishes) at the quiet and serene Benaulim beach. I once found a black cardamom and clove in their version. I thought, maybe it is these spices that impart a lovely aroma and flavor in the dal.</p> <p>Thereafter, I tried the makhani dal many times by adding whole spices and realized that they do actually add a good flavor and faint aroma to the dish. But I still felt, something was missing.</p> <h3 class="wp-block-heading" id="h-butter-amp-cream">Butter & Cream</h3> <p>The answer to the above was cream and butter. These two ingredients made the whole difference in the Dal Makhani Recipe. Thus, I kept on experimenting and when I was also testing the recipe of <a href="https://www.vegrecipesofindia.com/dal-bukhara-recipe-dal-recipes/">Dal Bukhara</a>, I realized it was the cream and butter bringing in the desired richness, apart from the slow cooking.</p> <p>Dal Makhani is a rich dish, and the fats in the form of butter and cream help in achieving that richness. Many recipes do have a large quantity of these two ingredients added in it. However, in my recipe, the amount of butter and cream is just enough to lift the dish to the required richness.</p> <p>You can make a Dal Makhani with even lesser quantities of butter and cream. Just remember to slow cook it for a longer period of time, to get the real deal sealed!</p> <h3 class="wp-block-heading" id="h-slow-cooking">Slow Cooking</h3> <p>It is the gospel truth about the perfect Dal Makhani Recipe: The more you slow cook it, the better it tastes. Most Indian restaurants specializing in authentic North Indian food simmer their Dal Makhani overnight or for many hours.</p> <p>Basically, it is the slow cooking of the lentils, which makes a world of difference to the consistency of the dish, on the whole. The lentils are slow cooked in a tandoor. The tandoor is a cylindrical shaped oven made of clay.</p> <p>The fire in the tandoor comes from lit charcoal or wood. Overnight simmering of the Dal Makhani also brings in some smokiness in the dish, from the charcoal or wood.</p> <p>In most Indian homes, you will not find tandoor. But you will easily find a stovetop pressure cooker. The fastest way to cook the lentils is in a pressure cooker. In this post, I have used a stovetop pressure cooker, but you can cook the dal in an Instant Pot too.</p> <p>I have cooked the lentils and beans in a pressure cooker for about 30 minutes. Later, I have slow cooked them on low heat for 25 minutes. </p> <p>You can slow cook for more time, than what I have done. It will only make the lentils viscous, creamy and the end result will be a finger-licking Dal Makhani Recipe.</p> <h3 class="wp-block-heading" id="h-smoky-flavor">Smoky Flavor</h3> <p>For that restaurant style taste, smoky aroma and flavor is the key. As I have mentioned above, this smokiness in the makhani dal comes from slow simmering and cooking this dal on wooden or charcoal fires or embers.</p> <p>To replicate this smoky flavor and aroma in the dish, I have 2 tried and tested methods for you:</p> <ul class="wp-block-list"><li><strong>Charcoal Infused Smoke:</strong> This is also called as ‘<em>dhungar</em>’ in Hindi language. It is a charcoal smoking technique. It works fabulously for any recipe, where you need some smoky flavor. The Dal Makhani Recipe smoked with this method tastes exactly like the restaurant one. The dhungar smoking technique is optional and you can just skip, if you don’t have the charcoal.</li> <li><strong>Use Smoked Paprika</strong>: Using smoked paprika is the easiest method and especially great when you cannot source the charcoal. Just replace the red chili powder in the recipe with smoked paprika. I have added smoked paprika so many times to my dal, to get that smoky flavor.</li> </ul><div class="block-step-by-step" id="step-by-step"><span>Step-by-Step Guide</span></div> <h2 class="wp-block-heading is-style-guide" id="h-how-to-make-dal-makhani">How to make Dal Makhani</h2> <h3 class="wp-block-heading" id="h-soak-amp-cook-lentils">Soak & Cook Lentils </h3> <p>1. Soak both ¾ cup whole black gram (whole urad dal) and ¼ cup kidney beans (rajma) overnight in enough water for 8 to 9 hours. Drain them well. The picture below shows the soaked whole urad dal and rajma.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42215" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style1.jpg" alt="soaked urad dal and rajma for dal makhani recipe. " class="wp-image-42215" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style1.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style1-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>2. Rinse the urad lentils and rajma a couple of times in water.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42216" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style2.jpg" alt="rinsing urad dal and rajma for dal makhani recipe. " class="wp-image-42216" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style2.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style2-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>3. Drain well and add them in a 3-liter stovetop pressure cooker.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42217" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style3.jpg" alt="urad dal and rajma added in a pressure cooker for dal makhani recipe. " class="wp-image-42217" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style3.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style3-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>4. Add 3 cups water and stir well.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42218" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style4.jpg" alt="pouring water in the pressure cooker. " class="wp-image-42218" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style4.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style4-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>5. Pressure cook on high heat for 18 to 20 whistles or till both the black gram and kidney beans have cooked thoroughly and softened.</p> <p>If they are undercooked, then add about ½ cup water again and pressure cook for 4 to 5 whistles more.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42249" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7.jpg" alt="pressure cooking dal and rajma for dal makhani recipe. " class="wp-image-42249" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>6. In the below picture, both the kidney beans and the black gram are cooked and softened well. The black gram or urad dal should melt-in-mouth and should not give any bite or resistance when eaten.</p> <p>You can also just mash the urad dal with a spoon or with your fingers to check the doneness. The same rule applies for kidney beans too. Keep the cooked beans aside. </p> <p><em>Remember that both the black gram and kidney beans have to be fresh. If they are old or close to their expiry, they take a lot of time to cook.</em></p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42221" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7-1.jpg" alt="cooked urad dal and rajma in a spoon for dal makhani recipe. " class="wp-image-42221" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7-1.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style7-1-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <h3 class="wp-block-heading" id="h-make-tomato-puree">Make Tomato Puree </h3> <p>7. In a blender or mixer jar, take 2 large (200 grams) chopped tomatoes. No need to blanch the tomatoes.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42219" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style5.jpg" alt="chopped tomatoes added in a blender jar for dal makhani recipe. " class="wp-image-42219" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style5.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style5-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>8. Blend to a fine and smooth puree. Set aside. </p> <p><em>You can also use 1 cup of canned tomato puree, instead of blending the fresh tomatoes.</em></p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42220" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style6.jpg" alt="tomatoes pureed in the blender for dal makhani recipe." class="wp-image-42220" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style6.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style6-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <h3 class="wp-block-heading" id="h-saute-onion-tomato-mixture">Sauté Onion-Tomato Mixture </h3> <p>9. Now, in a pan, heat 3 tablespoons butter. Keep the heat to medium-low.</p> <p><em>You have the option to use salted butter or unsalted butter.</em></p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42222" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style8.jpg" alt="melting butter in a frying pan. " class="wp-image-42222" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style8.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style8-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>10. Add the below listed whole spices and fry them until they splutter and turn fragrant.</p> <ul class="wp-block-list"><li>½ teaspoon cumin seeds</li> <li>2 to 3 cloves</li> <li>2 to 3 green cardamoms</li> <li>1 black cardamom</li> <li>1 inch cinnamon</li> <li>1 small to medium tej patta (Indian bay leaf)</li> </ul><div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42223" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style9.jpg" alt="whole spices added in the pan." class="wp-image-42223" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style9.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style9-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>11. Then, add ½ cup finely chopped onions.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42224" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style10.jpg" alt="finely chopped onions added in the pan." class="wp-image-42224" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style10.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style10-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>12. Sauté the onions on low to medium-low heat, stirring often.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42225" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style11.jpg" alt="sautéing onions. " class="wp-image-42225" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style11.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style11-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>13. Sauté the onions until they turn light golden.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42226" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style12.jpg" alt="sautéing onions till light golden. " class="wp-image-42226" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style12.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style12-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>14. Next, add 2 teaspoons ginger-garlic paste. Stir to mix and sauté until the raw aroma of ginger-garlic dissipates.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42227" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style13.jpg" alt="ginger garlic pate added in the pan. " class="wp-image-42227" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style13.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style13-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>15. Add 1 teaspoon chopped green chilies and sauté for a minute.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42228" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style14.jpg" alt="chopped green chilies added in the pan. " class="wp-image-42228" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style14.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style14-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>16. Add the prepared tomato puree.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42229" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style15.jpg" alt="prepared tomato puree added in the pan. " class="wp-image-42229" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style15.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style15-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>17. Mix again thoroughly.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42230" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style16.jpg" alt="tomato puree mixed with the rest of the ingredients. " class="wp-image-42230" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style16.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style16-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>18. Add ½ teaspoon red chili powder.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42231" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style17.jpg" alt="red chili powder added in the pan. " class="wp-image-42231" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style17.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style17-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>19. Next, add about 2 to 3 pinches of grated nutmeg or nutmeg powder.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42232" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style18.jpg" alt="nutmeg being grated on a small grater above the pan. " class="wp-image-42232" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style18.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style18-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>20. Mix very well and sauté this mixture on a low to medium heat, till you see fat releasing from the sides.</p> <p>This sautéing process takes about 3 to 4 minutes on a medium-low to medium heat.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42233" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style19.jpg" alt="sautéing the tomato puree and and other ingredients. " class="wp-image-42233" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style19.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style19-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <h3 class="wp-block-heading" id="h-make-dal-makhani">Make Dal Makhani </h3> <p>21. Add the cooked lentils and kidney beans.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42234" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style20.jpg" alt="cooked urad dal and rajma added to the tomato puree. " class="wp-image-42234" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style20.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style20-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>22. Add all of the stock or broth in which the lentils and kidney beans were cooked. Additionally add 1 cup water or as needed.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42235" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style21.jpg" alt="adding the remaining stock and water. " class="wp-image-42235" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style21.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style21-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>23. Mix very well and simmer or slow-cook the dal uncovered on low heat.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42236" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style22.jpg" alt="simmering dal makhani on low heat. " class="wp-image-42236" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style22.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style22-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>24. Keep stirring often, so that the lentils don’t get stuck to the bottom of the pan. The lentils become viscous and start to stick at the bottom, if not stirred. Mash a few lentils too, while stirring.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42237" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style23.jpg" alt="simmering dal makhani. " class="wp-image-42237" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style23.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style23-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>25. Once the Dal Makhani has begun to thicken, add salt as required.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42238" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style24.jpg" alt="adding salt to the pan. " class="wp-image-42238" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style24.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style24-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>26. Mix very well and continue to simmer on low heat. Keep stirring while the lentils are simmered on low heat. When simmering, you can add more water if the consistency looks thick or dry.</p> <p>The longer you keep to simmer, the better it tastes. The lentils become creamy, viscous and the consistency of the dal will keep on thickening as you simmer. </p> <p>I kept for about an overall 25 minutes on low heat. Keep stirring at intervals.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42239" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style25.jpg" alt="simmering and slow cooking dal makhani. " class="wp-image-42239" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style25.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style25-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>27. When the gravy has thickened enough, add ¼ to ⅓ cup of light cream or half and half. If using heavy cream, then add 2 tablespoons of it.</p> <p>The consistency of Punjabi Dal Makhani is neither too thick or too thin. It has a medium consistency with a viscosity coming from the thoroughly cooked lentils. </p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42241" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style27.jpg" alt="cream added to dal makhani. " class="wp-image-42241" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style27.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style27-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>28. Mix the cream very well. Then, turn off the heat.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42242" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style28.jpg" alt="mixing cream with the dal makhani. " class="wp-image-42242" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style28.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style28-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>29. Next, add ¼ teaspoon crushed dry fenugreek keaves (<em>kasuri methi</em>). Stir again.</p> <p>Cover and set aside, if you are proceeding to the <strong>dhungar method</strong>. Or else you can serve Dal Makhani straightaway.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42243" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style29.jpg" alt="crushed dried fenugreek leaves added to dal makhani. " class="wp-image-42243" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style29.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style29-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <h3 class="wp-block-heading" id="h-charcoal-smoking-or-dhungar-method-optional">Charcoal Smoking or Dhungar Method (Optional) </h3> <p>30. Turn on the stovetop and set the flame to low or medium-low. Position a flame-proof wire rack with a handle on the stovetop. I use a round metal rack as shown in the photo below.</p> <p>Place a small piece of charcoal on this rack and heat it on the direct flame until it becomes red hot. With the help of steel tongs, keep on turning the charcoal piece so that it evenly burns.</p> <p><em>Exercise caution during this process, and if unsure, consider omitting this step altogether.</em></p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42240" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style26.jpg" alt="charcoal placed on top of a wired rack on a gas-stove burner. " class="wp-image-42240" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style26.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style26-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>31. Keep the red hot charcoal in a small steel bowl.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42244" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style30.jpg" alt="hot charcoal kept in a small steel bowl." class="wp-image-42244" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style30.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style30-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>32. Pour ½ to ⅔ teaspoon oil on the charcoal. The hot piece of charcoal would begin to smoke as soon as you pour oil on it.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42245" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style31.jpg" alt="oil drizzled on charcoal which has led to smoke coming from it. " class="wp-image-42245" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style31.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style31-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>33. Immediately, keep this bowl on top of the dal.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42246" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style32.jpg" alt="the steel bowl with the smoking charcoal kept on top of the dal makhani in the pan. " class="wp-image-42246" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style32.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style32-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>34. Cover tightly with a lid for one minute and allow the charcoal to infuse its smoke in the Dal Makhani. I usually keep for one minute.</p> <div class="wp-block-image"> <figure class="aligncenter"><img decoding="async" width="600" height="400" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=42247" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style33.jpg" alt="the pan covered with its lid. " class="wp-image-42247" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style33.jpg 600w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-restaurant-style33-280x187.jpg 280w" sizes="(max-width: 600px) 100vw, 600px" /></figure></div> <p>35. Stir again. Serve Punjabi Dal Makhani garnished with chopped coriander leaves and a few teaspoons of light cream or whipping cream.</p> <div class="wp-block-image"> <figure class="aligncenter size-full"><img decoding="async" width="1200" height="1800" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=381321" data-pin-description="There are some dishes that represent Indian cuisine, like none other. Dal Makhani is one of them. It is one of the most popular lentil recipes from North Indian, especially Punjabi cuisine and is made with whole black lentils (urad dal or kali dal in Hindi) and kidney beans (rajma in Hindi). This Dal Makhani Recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you are a fan of Punjabi food, then you are going to love this makhani dal even more." data-pin-title="Dal Makhani Recipe (Restaurant Style)" src="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-1.jpg" alt="top shot of dal makhani garnished wit coriander sprigs served in a copper bucket on a dark blue board. " class="wp-image-381321" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-1.jpg 1200w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-1-736x1104.jpg 736w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-1-1024x1536.jpg 1024w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-1-150x225.jpg 150w" sizes="(max-width: 1200px) 100vw, 1200px" /></figure></div> <h3 class="wp-block-heading" id="h-serving-amp-storage">Serving & Storage</h3> <p>Choose to pair this restaurant style Dal Makhani with Indian flatbreads like <a href="https://www.vegrecipesofindia.com/naan-recipe-without-yeast/">Naan</a>, <a href="https://www.vegrecipesofindia.com/tandoori-roti-recipe/">Tandoori Roti</a>, <a href="https://www.vegrecipesofindia.com/paratha-recipe-plain-paratha-recipe/">Paratha</a>, <a href="https://www.vegrecipesofindia.com/rotis-made-from-whole-wheat-flour/">Chapati</a>, <a href="https://www.vegrecipesofindia.com/aloo-paratha-indian-bread-stuffed-with-potato-filling/">Aloo Paratha</a>. If serving with rice, serve with plain steamed basmati rice or savory and fragrant <a href="https://www.vegrecipesofindia.com/jeera-rice-recipe-cumin-rice/">Jeera Rice</a>.</p> <p>Dal Makhani keeps well in the refrigerator for 1 to 2 days. Reheat while serving and add water, if the consistency looks very thick. Add a few dollops of cream and butter while serving.</p> <h2 class="wp-block-heading is-style-default" id="h-expert-tips">Expert Tips</h2> <ol class="is-style-fancy wp-block-list"><li><strong>Freshness of lentils:</strong> Beans and legumes should be fresh and not aged. Beans which are too old or beyond their expiry date (shelf-life) will take a lot of time to cook and perhaps not cook well enough to give a melt-in-mouth texture as well. Undercooked beans upset the stomach too.</li> <li><strong>Soaking:</strong> For any kind of dried whole beans or dried peas, it always helps to soak them overnight or for 8 to 9 hours. Soaking beans reduces the phytic acid which causes indigestion and flatulence, thereby making them more digestible. Soaking also helps the beans to cook faster.</li> <li><strong>Rinsing:</strong> Before cooking, rinse the soaked beans in water a couple of times. Then, drain all the water and cook the beans with fresh water. Doing this also reduces the phytic acid.</li> <li><strong>Cooking:</strong> When you soak beans and lentils, the cooking time considerably reduces by 25%. You can then cook the soaked beans in a pan, pressure cooker or Instant Pot.</li> <li><strong>Tomatoes:</strong> Tomatoes are an important ingredient in this recipe. You can use canned tomatoes too or packaged tomato puree (1 cup). For fresh tomatoes, choose the sweet and ripe variety. Do not add highly sour or tart tomatoes.</li> <li><strong>Charcoal Smoking Method:</strong> The charcoal smoking method can be skipped too, if you do not have charcoal. If you have smoked paprika, then use it in place of red chili powder in the recipe to get a faint smokiness in the dish.</li> <li><strong>Vegan Options:</strong> To make vegan dal makhani, use a neutral tasting oil or a plant based butter. Swap the cream with plant based cream like cashew cream or almond cream. Keep in mind that including coconut cream will infuse coconut flavors to the lentil dish. </li> </ol><h2 class="wp-block-heading" id="h-faqs">FAQs</h2> <p><strong>1. Can we cook the lentils in a pot or pan?</strong></p> <p>Yes, you can cook lentils in a pot or pan on the stovetop. Cooking them in a pan will take about 45 minutes to 1 hour or more. Soak lentils overnight and then cook them covered with enough water in a deep pot. Add a few drops of butter or oil, so that the water does not froth much while boiling the lentils.</p> <p><strong>2. What can I substitute whole urad dal with?</strong></p> <p>You can use split urad dal with husks. You can also use beluga lentils (black lentils), whole red lentils (masoor dal) and whole moong lentils. The taste with all these lentils will be different. The closest taste you can get is with split urad dal with their black skins.</p> <p><strong>3. Can I make this recipe without onion and garlic?</strong></p> <p>Yes, you can easily make Dal Makhani Recipe without onion and garlic. You just need to add a generous pinch of asafoetida (hing), after the whole spices crackle and before adding ginger paste.</p> <p><strong>4. How can I make this recipe in the Instant Pot?</strong></p> <p>Melt the butter using the sauté mode of the Instant Pot. Add the whole spices and let them crackle. Then, add the onions and sauté till light golden. Next, add the ginger-garlic paste and sauté for a few seconds.</p> <p>Add the tomato puree and sauté for 3 to 4 minutes. Now, add red chili powder and nutmeg powder. Stir and mix. Add the lentils and 2.5 cups water.</p> <p>Pressure cook on high for 30 minutes. Wait for natural release. Lift the valve and remove the lid. Use the sauté option and simmer till the consistency thickens.</p> <p>Mash a few lentils with a spoon, while stirring. Keep stirring, so that the lentils do not stick to the pot. Lastly, add the cream and crushed dried fenugreek leaves (<em>kasuri methi</em>).</p> <p><strong>5. What can be used instead of charcoal or smoked paprika for the smoky flavor?</strong></p> <p>One of our readers had given this suggestion. If you can get access to dried Mexican peppers, then try getting Morita peppers. They are similar to chipotles that are smoked jalapeño peppers, but these are smoked with a different method that leaves them with a fresh charcoal flavor.</p> <p>As a bonus, since they are less harshly dried, it leaves them with a nice fruity pepper flavor that blends very well with the tomatoes.</p> <h3 class="wp-block-heading" id="h-more-questions-answered">More Questions Answered</h3> <div class="schema-faq wp-block-yoast-faq-block"><div class="schema-faq-section" id="faq-question-1600103538896"><strong class="schema-faq-question"><strong>Which oil can I use for the dhungar method?</strong></strong> <p class="schema-faq-answer">You can use any neutral tasting oil. Or even use sunflower oil, safflower oil or peanut oil. You can even add ghee (clarified butter).</p> </div> <div class="schema-faq-section" id="faq-question-1600103574024"><strong class="schema-faq-question"><strong>By low-fat cream what do you mean?</strong></strong> <p class="schema-faq-answer">Low-fat cream has 25% fat content. If you live in the United States, you can use light cream or half and half. You can also add 2 tablespoons of heavy whipping cream.</p> </div> <div class="schema-faq-section" id="faq-question-1600103655191"><strong class="schema-faq-question"><strong>Is nutmeg powder essential for this recipe?</strong></strong> <p class="schema-faq-answer">No, you can skip it easily.</p> </div> <div class="schema-faq-section" id="faq-question-1600103710946"><strong class="schema-faq-question"><strong>Can I add garam masala powder?</strong></strong> <p class="schema-faq-answer">Garam masala powder is not required in this recipe as the whole spices give it a really good flavor. But if you do not want to use whole spices, add about ½ teaspoon of garam masala powder at the step when kasuri methi is added.</p> </div> <div class="schema-faq-section" id="faq-question-1600104097412"><strong class="schema-faq-question"><strong><strong>Do I need to crush black cardamom and green cardamom a bit before I fry them in butter?</strong></strong></strong> <p class="schema-faq-answer">There is absolutely no need to crush them. You can add them whole. If you crush them, the crushed black cardamom will give a strong aroma in the dal.</p> </div> <div class="schema-faq-section" id="faq-question-1600104146030"><strong class="schema-faq-question"><strong>Can I soak the lentils for 3 to 4 hours and will there be any difference in the cooking time?</strong></strong> <p class="schema-faq-answer">You can soak the lentils for 2 hours, but soak them in very hot water. You can soak the lentils in warm or medium hot water for 3 to 4 hours. The cooking time will be more, if the lentils are aged.</p> </div> <div class="schema-faq-section" id="faq-question-1600104183629"><strong class="schema-faq-question"><strong>Can I scale the recipe up and make a big batch?</strong></strong> <p class="schema-faq-answer">Yes, of course. You can scale and make a large batch of the recipe.</p> </div> <div class="schema-faq-section" id="faq-question-1600104222257"><strong class="schema-faq-question"><strong>Is it necessary to add cream?</strong></strong> <p class="schema-faq-answer">Cream balances the earthy flavor of the lentils and the tanginess of the tomatoes. It also gives a rich taste. So, to get a restaurant style flavor and feel, cream needs to be added. But you can skip the cream, if you do not have it.</p> </div> <div class="schema-faq-section" id="faq-question-1600104255041"><strong class="schema-faq-question"><strong>Can I use curd (yogurt) instead of the cream?</strong></strong> <p class="schema-faq-answer">You can use curd, but just add about 2 tablespoons of whole milk yogurt.</p> </div> <div class="schema-faq-section" id="faq-question-1600104288632"><strong class="schema-faq-question"><strong><strong>How long can I store the Dal Makhani in the refrigerator and how do I serve it later?</strong></strong></strong> <p class="schema-faq-answer">This dal stays good in the refrigerator for 1 to 2 days. You can freeze it for 1 to 2 weeks. Reheat while serving and add water, if the consistency looks very thick. Add cream and butter while serving.</p> </div> </div> <section class="block-post-listing layout-zeta"><header><p class="block-post-listing__title">More Lentil Recipes To Try!</p></header><div class="block-post-listing__inner"><article class="post-summary primary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/restaurant-style-dal-tadka/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/06/restaurant-style-dal-tadka-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="dal tadka garnished with cilantro and a topped with fried red chilli with some fried cumin and some red colored oil in a small brass bucket on a light brown jute mat with a bowl of steamed rice kept above on the top-right." data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2020/06/restaurant-style-dal-tadka-280x280.jpg 280w, 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width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/dal-fry-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="Dal fry in a copper pan with a brass spoon inside placed on a small brass plate on a white marble board" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/dal-fry-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/dal-fry-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/02/dal-fry-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/dal-fry/?tp_image_id=308126"></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/dal-fry/">Dal Fry Recipe | How to make Dal Fry</a></p></div></article></div></section><div id="recipe"></div> <p class="has-normal-font-size"><em>Please be sure to rate the recipe in the recipe card or leave a comment below if you have made it. For more vegetarian inspirations, <a href="https://www.vegrecipesofindia.com/instant-updates/">Sign Up</a> for my emails or follow me on <a rel="noopener" href="https://www.instagram.com/dassanasvegrecipes/" target="_blank">Instagram</a>, <a rel="noopener" href="https://www.youtube.com/c/DassanasVegRecipes" target="_blank">Youtube</a>, <a rel="noopener" href="https://www.facebook.com/dassanasvegrecipes" target="_blank">Facebook</a>, <a rel="noopener" href="https://www.pinterest.com/dassanasvegrecipes/_created/" target="_blank">Pinterest</a> or <a rel="noopener" href="https://twitter.com/DassanasRecipes" target="_blank">Twitter</a>.</em></p> <div id="wprm-recipe-container-139355" class="wprm-recipe-container" data-recipe-id="139355" data-servings="4"><div class="wprm-recipe wprm-recipe-template-vroi-main"><div class="wprm-recipe-image wprm-block-image-normal"><img decoding="async" style="border-width: 0px;border-style: solid;border-color: #666666;" data-pin-nopin="true" width="284" height="284" src="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-500x500.jpg" class="attachment-284x284 size-284x284" alt="dal makhani recipe" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2015/01/dal-makhani-recipe-1.jpg 600w" sizes="(max-width: 284px) 100vw, 284px" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=199465"></div> <h2 class="wprm-recipe-name wprm-block-text-normal" id="dal-makhani-recipe-authentic-punjabi-style">Dal Makhani Recipe (Authentic Punjabi Style)</h2> <div class="wprm-spacer"></div> <p class="entry-author">By <a href="https://www.vegrecipesofindia.com/about">Dassana Amit</a></p> <div class="wprm-spacer"></div> <div class="wprm-recipe-summary wprm-block-text-normal"><span style="display: block;">This Dal Makhani recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. Dal Makhani is one of the most popular lentil recipes from the North Indian cuisine made with whole urad dal (black gram) and kidney beans.</span></div> <div class="wprm-spacer"></div> <style>#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-full svg * { fill: #2F820C; }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-2-33); }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-2-50); }#wprm-recipe-user-rating-2 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-2-66); }linearGradient#wprm-recipe-user-rating-2-33 stop { stop-color: #2F820C; }linearGradient#wprm-recipe-user-rating-2-50 stop { stop-color: #2F820C; }linearGradient#wprm-recipe-user-rating-2-66 stop { stop-color: #2F820C; }</style><svg xmlns="http://www.w3.org/2000/svg" width="0" height="0" style="display:block;width:0px;height:0px"><defs><lineargradient 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1.33 1.296v6.845c.4.22.73.543.957.934h5.689c.734 0 1.329.58 1.329 1.296 0 .716-.595 1.297-1.33 1.297h-5.688a2.662 2.662 0 01-1.956 1.307 2.703 2.703 0 01-2.248-.734 2.556 2.556 0 01-.753-2.192 2.595 2.595 0 011.341-1.908v-6.845c0-.716.595-1.296 1.33-1.296zm4.93-10C21.385 0 22 .671 22 1.5S21.385 3 20.625 3h-8.25C11.615 3 11 2.329 11 1.5S11.615 0 12.375 0z" fill-rule="evenodd"></path></svg></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-prep-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label">Prep Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours">8<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours" aria-hidden="true">hrs</span></span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-cook-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label">Cook Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-cook_time wprm-recipe-cook_time-hours">1<span class="sr-only screen-reader-text wprm-screen-reader-text"> hour</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-hours" aria-hidden="true">hr</span></span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-time-container wprm-recipe-total-time-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label">Total Time </span><span class="wprm-recipe-time wprm-block-text-bold"><span class="wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours">9<span class="sr-only screen-reader-text wprm-screen-reader-text"> hours</span></span> <span class="wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours" aria-hidden="true">hrs</span></span></div> </div> <div class="wprm-recipe-meta-container"> <div class="wprm-recipe-meta-icon"><svg viewbox="0 0 35 33" xmlns="http://www.w3.org/2000/svg"><path d="M17.5 0c3.257 0 5.972 2.361 6.597 5.5h6.864c.744 0 1.347.615 1.347 1.375s-.603 1.376-1.347 1.376h-1.345V11h4.037c.744 0 1.347.615 1.347 1.375 0 .758-.603 1.374-1.347 1.374h-4.037v12.375c0 3.797-3.015 6.875-6.732 6.875H12.116c-3.717 0-6.732-3.078-6.732-6.875V13.75H1.347C.603 13.75 0 13.134 0 12.376 0 11.616.603 11 1.347 11h4.037V8.25H4.039c-.744 0-1.347-.615-1.347-1.375s.603-1.374 1.347-1.374h6.864C11.528 2.36 14.243 0 17.5 0zm9.423 8.25H8.078v17.875c0 2.278 1.807 4.125 4.038 4.125h10.768c2.232 0 4.039-1.847 4.039-4.125V8.25zm-14.807 11c.742 0 1.345.616 1.345 1.375v5.5c0 .76-.603 1.375-1.345 1.375-.744 0-1.347-.615-1.347-1.374v-5.501c0-.759.603-1.374 1.347-1.374zM17.5 2.75c-1.758 0-3.254 1.148-3.809 2.75h7.618c-.555-1.602-2.05-2.75-3.809-2.75z" fill-rule="evenodd"></path></svg></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-cuisine-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-cuisine-label">Cuisine </span><span class="wprm-recipe-cuisine wprm-block-text-bold">North Indian, Punjabi</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-course-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label">Course </span><span class="wprm-recipe-course wprm-block-text-bold">Main Course</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-suitablefordiet-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-suitablefordiet-label">Diet </span><span class="wprm-recipe-suitablefordiet wprm-block-text-bold">Gluten Free, Vegetarian</span></div> <div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-tag-container wprm-recipe-difficulty-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-difficulty-label">Difficulty Level </span><span class="wprm-recipe-difficulty wprm-block-text-bold">Moderate</span></div> </div> <div class="shared-counts-wrap recipe_card style-icon2"><p class="shared-counts__title">Share</p><a href="mailto:?subject=Your%20friend%20has%20shared%20an%20article%20with%20you.&body=Dal%20Makhani%20Recipe%0D%0Ahttps%3A%2F%2Fwww.vegrecipesofindia.com%2Fdal-makhani-restaurant-style-recipe%2F%0D%0A" title="Share via Email" class="shared-counts-button email no-scroll shared-counts-no-count" data-postid="42213" data-social-network="Email" data-social-action="Emailed" data-social-target="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/"><span class="shared-counts-icon-label"><span class="shared-counts-icon"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-email1"></use></svg></span><span class="shared-counts-label">Email</span></span></a><a href="https://www.facebook.com/sharer/sharer.php?u=https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/&display=popup&ref=plugin&src=share_button" title="Share on Facebook" target="_blank" rel="nofollow noopener noreferrer" class="shared-counts-button facebook shared-counts-no-count" data-postid="42213" data-social-network="Facebook" data-social-action="Share" data-social-target="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/"><span class="shared-counts-icon-label"><span class="shared-counts-icon"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-facebook"></use></svg></span><span class="shared-counts-label">Facebook</span></span></a><a href="https://twitter.com/share?url=https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/&text=Dal%20Makhani%20Recipe" title="Share on Twitter" target="_blank" rel="nofollow noopener noreferrer" class="shared-counts-button twitter shared-counts-no-count" data-postid="42213" data-social-network="Twitter" data-social-action="Tweet" data-social-target="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/"><span class="shared-counts-icon-label"><span class="shared-counts-icon"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-twitter"></use></svg></span><span class="shared-counts-label">Tweet</span></span></a></div> <div class="wprm-recipe-ingredients-header"> <div class="wprm-recipe-ingredients-servings"><div class="wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container" style=""><span class="wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label">Servings </span><span class="wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-139355 wprm-recipe-servings-adjustable-text wprm-block-text-normal" data-recipe="139355" aria-label="Adjust recipe servings">4</span></div></div> <div class="wprm-recipe-ingredients-units"><span class="wprm-recipe-details-label">Units</span><div class="wprm-unit-conversion-container wprm-unit-conversion-container-139355 wprm-unit-conversion-container-buttons wprm-block-text-normal" style="background-color: #ffffff;border-color: #2f820c;color: #2f820c;border-radius: 2px;"><button href="#" class="wprm-unit-conversion wprmpuc-active" data-system="1" data-recipe="139355" style="background-color: #2f820c;color: #ffffff;" aria-label="Change unit system to US Customary">US Customary</button><button href="#" class="wprm-unit-conversion" data-system="2" data-recipe="139355" style="background-color: #2f820c;color: #ffffff;border-left: 1px solid #2f820c;" aria-label="Change unit system to Metric">Metric</button></div></div> <h3 class="wprm-recipe-header">Ingredients</h3> </div> <div class="wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-139355-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before" data-recipe="139355" data-servings="4"><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">Main ingredients</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="1"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-0" class="wprm-checkbox" aria-label=" ¾ cup whole urad dal - 140 grams (whole black gram) "><label for="wprm-checkbox-0" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¾</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">whole urad dal</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 140 grams (whole black gram) </span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="2"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-1" class="wprm-checkbox" aria-label=" ¼ cup rajma - 40 grams (kidney beans)"><label for="wprm-checkbox-1" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">rajma</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 40 grams (kidney beans)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="3"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-2" class="wprm-checkbox" aria-label=" 3 cups water for pressure cooking"><label for="wprm-checkbox-2" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-unit">cups</span> <span class="wprm-recipe-ingredient-name">water for pressure cooking</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="4"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-3" class="wprm-checkbox" aria-label=" ½ cup finely chopped onions - 50 grams"><label for="wprm-checkbox-3" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½ </span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">finely chopped onions </span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 50 grams</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="5"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-4" class="wprm-checkbox" aria-label=" 1 teaspoon chopped green chilies or serrano peppers or 1 to 2 green chillies"><label for="wprm-checkbox-4" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">chopped green chilies</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or serrano peppers or 1 to 2 green chillies</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="6"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-5" class="wprm-checkbox" aria-label=" 2 teaspoons Ginger Garlic Paste or 6 to 7 small to medium-sized peeled garlic + 1 inch peeled ginger - crushed to a paste in mortar-pestle"><label for="wprm-checkbox-5" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit">teaspoons</span> <span class="wprm-recipe-ingredient-name"><a href="https://www.vegrecipesofindia.com/ginger-garlic-paste-recipe/" class="wprm-recipe-ingredient-link">Ginger Garlic Paste</a></span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or 6 to 7 small to medium-sized peeled garlic + 1 inch peeled ginger – crushed to a paste in mortar-pestle</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="7"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-6" class="wprm-checkbox" aria-label=" 2 large tomatoes - 200 grams, pureed or 1 cup tomato puree"><label for="wprm-checkbox-6" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2</span> <span class="wprm-recipe-ingredient-unit"></span> <span class="wprm-recipe-ingredient-name">large tomatoes</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– 200 grams, pureed or 1 cup tomato puree</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="8"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-7" class="wprm-checkbox" aria-label=" ½ teaspoon cumin seeds"><label for="wprm-checkbox-7" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">cumin seeds</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="9"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-8" class="wprm-checkbox" aria-label=" 2 to 3 cloves"><label for="wprm-checkbox-8" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2 to 3</span> <span class="wprm-recipe-ingredient-name">cloves</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="10"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-9" class="wprm-checkbox" aria-label=" 2 to 3 green cardamoms"><label for="wprm-checkbox-9" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2 to 3</span> <span class="wprm-recipe-ingredient-name">green cardamoms</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="11"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-10" class="wprm-checkbox" aria-label=" 1 black cardamom"><label for="wprm-checkbox-10" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">black cardamom</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="12"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-11" class="wprm-checkbox" aria-label=" 1 inch cinnamon"><label for="wprm-checkbox-11" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">inch</span> <span class="wprm-recipe-ingredient-name">cinnamon</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="13"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-12" class="wprm-checkbox" aria-label=" 1 small to medium tej patta (Indian bay leaf)"><label for="wprm-checkbox-12" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">small to medium tej patta</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(Indian bay leaf)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="14"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-13" class="wprm-checkbox" aria-label=" ½ teaspoon red chili powder or cayenne pepper or smoked paprika"><label for="wprm-checkbox-13" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">red chili powder</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or cayenne pepper or smoked paprika</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="15"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-14" class="wprm-checkbox" aria-label=" 2 to 3 pinches grated nutmeg or ground nutmeg powder"><label for="wprm-checkbox-14" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">2 to 3</span> <span class="wprm-recipe-ingredient-unit">pinches</span> <span class="wprm-recipe-ingredient-name">grated nutmeg</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">or ground nutmeg powder</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="16"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-15" class="wprm-checkbox" aria-label=" 1 cup water or add as required"><label for="wprm-checkbox-15" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">water</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal"> or add as required</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="17"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-16" class="wprm-checkbox" aria-label=" ¼ to ⅓ cup light cream (25% to 30% fat) or half & half or 2 tablespoons whipping or heavy cream"><label for="wprm-checkbox-16" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼ to ⅓</span> <span class="wprm-recipe-ingredient-unit">cup</span> <span class="wprm-recipe-ingredient-name">light cream </span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(25% to 30% fat) or half & half or 2 tablespoons whipping or heavy cream</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="18"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-17" class="wprm-checkbox" aria-label=" ¼ teaspoon dry fenugreek leaves - crushed, (kasuri methi), optional"><label for="wprm-checkbox-17" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">¼</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">dry fenugreek leaves</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– crushed, (kasuri methi), optional</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="19"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-18" class="wprm-checkbox" aria-label=" 3 tablespoons Butter - salted or unsalted"><label for="wprm-checkbox-18" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">3</span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name"><a href="https://www.vegrecipesofindia.com/homemade-white-butter-how-to-make-unsalted-white-butter-at-home/" class="wprm-recipe-ingredient-link">Butter</a></span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– salted or unsalted</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="20"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-19" class="wprm-checkbox" aria-label=" salt as required"><label for="wprm-checkbox-19" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-name">salt</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">as required</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For dhungar method (optional)</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="22"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-20" class="wprm-checkbox" aria-label=" 1 small piece of charcoal"><label for="wprm-checkbox-20" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-name">small piece of charcoal</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="23"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-21" class="wprm-checkbox" aria-label=" ½ to ⅔ teaspoon oil - any neutral tasting oil"><label for="wprm-checkbox-21" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">½ to ⅔</span> <span class="wprm-recipe-ingredient-unit">teaspoon</span> <span class="wprm-recipe-ingredient-name">oil</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">– any neutral tasting oil</span></li></ul></div><div class="wprm-recipe-ingredient-group"><h4 class="wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold">For garnish</h4><ul class="wprm-recipe-ingredients"><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="25"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-22" class="wprm-checkbox" aria-label=" 1 to 2 tablespoons chopped coriander leaves (cilantro)"><label for="wprm-checkbox-22" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1 to 2 </span> <span class="wprm-recipe-ingredient-unit">tablespoons</span> <span class="wprm-recipe-ingredient-name">chopped coriander leaves</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(cilantro)</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="26"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-23" class="wprm-checkbox" aria-label=" 1 tablespoon light cream (25% to 30% fat) or few teaspoons of whipping cream - optional"><label for="wprm-checkbox-23" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">tablespoon</span> <span class="wprm-recipe-ingredient-name">light cream</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">(25% to 30% fat) or few teaspoons of whipping cream – optional</span></li><li class="wprm-recipe-ingredient" style="list-style-type: none;" data-uid="27"><span class="wprm-checkbox-container"><input type="checkbox" id="wprm-checkbox-24" class="wprm-checkbox" aria-label=" 1 inch ginger julienne - optional"><label for="wprm-checkbox-24" class="wprm-checkbox-label"><span class="sr-only screen-reader-text wprm-screen-reader-text">▢ </span></label></span><span class="wprm-recipe-ingredient-amount">1</span> <span class="wprm-recipe-ingredient-unit">inch </span> <span class="wprm-recipe-ingredient-name">ginger</span> <span class="wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal">julienne – optional</span></li></ul></div></div> <div class="wprm-prevent-sleep wprm-toggle-switch-container" style="display:none;"><label id="wprm-toggle-switch-124313612" class="wprm-toggle-switch wprm-toggle-switch-rounded"><input type="checkbox" id="wprm-prevent-sleep-checkbox-124313612" class="wprm-prevent-sleep-checkbox"><span class="wprm-toggle-switch-slider" style="width: 40px;height: 20px;margin-top: -10px;background-color: #cccccc;border-radius: 10px;"></span><span class="wprm-toggle-switch-label wprm-prevent-sleep-label wprm-block-text-bold" style="margin-left: 50px;">Cook Mode</span></label><span class="wprm-prevent-sleep-description wprm-block-text-normal">Prevent your screen from going dark while making the recipe</span></div> <div class="wprm-recipe-instructions-container wprm-recipe-139355-instructions-container wprm-block-text-normal" data-recipe="139355"><h3 class="wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line wprm-header-has-actions" style="">Instructions<div class="wprm-decoration-line" style="border-color: #ffffff"></div> </h3><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Preparation</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-139355-step-0-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Soak both the whole urad dal and rajma overnight in enough water for 8 to 9 hours or overnight. Later drain them well.</span></div></li><li id="wprm-recipe-139355-step-0-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text">Rinse both the lentils a couple of times in water.</div></li><li id="wprm-recipe-139355-step-0-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Drain again and then add them in a 3 litre pressure cooker. Add water and stir well.</span></div></li><li id="wprm-recipe-139355-step-0-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Pressure cook for 18 to 20 whistles on a high flame, till both the urad dal and rajma have cooked thoroughly and softened. </span><div class="wprm-spacer"></div><span style="display: block;">If they are undercooked, then add about ½ cup water again and pressure cook for 4 to 5 whistles more. </span></div></li><li id="wprm-recipe-139355-step-0-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">The urad dal should melt in the mouth and should not give any bite or resistance when eaten. </span><div class="wprm-spacer"></div><span style="display: block;">You can also just mash the urad dal with a spoon or with your fingers to check the doneness. The same rule applies for kidney beans too. Keep the cooked lentils and beans aside.</span></div></li><li id="wprm-recipe-139355-step-0-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">In a blender or mixer jar, take chopped tomatoes and blend to a fine and smooth puree. Set aside.</span></div></li><li id="wprm-recipe-139355-step-0-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">You can also add ready 1 cup tomato puree instead of blending the tomatoes. No need to blanch the tomatoes while pureeing.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Making dal makhani</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-139355-step-1-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">In a pan, now heat butter. Keep heat to medium-low.</span></div></li><li id="wprm-recipe-139355-step-1-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the whole spices – cumin seeds, cloves, green cardamoms, black cardamom, cinnamon and tej patta.</span></div></li><li id="wprm-recipe-139355-step-1-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Fry for some seconds till the spices sputter and become aromatic.</span></div></li><li id="wprm-recipe-139355-step-1-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add finely chopped onions.</span></div></li><li id="wprm-recipe-139355-step-1-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Stir and sauté the onions on a low or medium-low heat often till they become light golden.</span></div></li><li id="wprm-recipe-139355-step-1-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the ginger garlic paste. Stir again and sauté for some seconds till the raw aroma of ginger-garlic goes away.</span></div></li><li id="wprm-recipe-139355-step-1-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the chopped green chilies and sauté for a minute.</span></div></li><li id="wprm-recipe-139355-step-1-7" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the prepared tomato puree and mix well.</span></div></li><li id="wprm-recipe-139355-step-1-8" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add red chili powder and 2 to 3 pinches of grated nutmeg or nutmeg powder.</span></div></li><li id="wprm-recipe-139355-step-1-9" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Mix very well and sauté this mixture on a low to medium flame, till you see fat releasing from the sides.</span></div></li><li id="wprm-recipe-139355-step-1-10" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add the cooked lentils and kidney beans together with the stock. Also add 1 cup water or as needed.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Slow cooking</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-139355-step-2-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Mix very well and simmer the dal makhani uncovered on a low heat.</span></div></li><li id="wprm-recipe-139355-step-2-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text">Keep on stirring often, so that the lentils don’t stuck to the bottom of the pan.</div></li><li id="wprm-recipe-139355-step-2-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Once it has begun to thicken, add salt as required.</span></div></li><li id="wprm-recipe-139355-step-2-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Stir very well and continue to simmer on a low heat. Keep on stirring when the lentils are simmering on low heat.</span></div></li><li id="wprm-recipe-139355-step-2-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When simmering you can add more water if the consistency looks thick or dry. The longer you keep dal makhani to simmer, the better it tastes.</span></div></li><li id="wprm-recipe-139355-step-2-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">I kept it for about an overall 25 minutes on a low heat. Do keep on stirring at intervals.</span></div></li><li id="wprm-recipe-139355-step-2-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">When the consistency has thickened enough, add cream. Dal makhani is not too thick or too thin. It has a medium consistency.</span></div></li><li id="wprm-recipe-139355-step-2-7" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Mix the cream very well. Then turn off the heat.</span></div></li><li id="wprm-recipe-139355-step-2-8" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Add crushed dried fenugreek leaves (kasuri methi and mix again. </span></div></li><li id="wprm-recipe-139355-step-2-9" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Cover with a lid and set the Dal Makhani aside, if you are proceeding to the dhungar method. Or else you can serve Dal Makhani straightaway.</span></div></li></ul></div><div class="wprm-recipe-instruction-group"><h4 class="wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold">Dhungar method (optional)</h4><ul class="wprm-recipe-instructions"><li id="wprm-recipe-139355-step-3-0" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Turn on the stovetop and set the flame to low or medium-low heat. Place a flameproof wire rack with a handle on the stove. </span><div class="wprm-spacer"></div><span style="display: block;"><em>I typically use a round metal rack as shown in the step-by-step image above.</em></span></div></li><li id="wprm-recipe-139355-step-3-1" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Keep a small piece of charcoal on the rack and heat it directly over the flame until it becomes hot. Use steel tongs to rotate the charcoal, ensuring it burns evenly.</span><div class="wprm-spacer"></div><span style="display: block;"><em>Be cautious while doing this, and if you're unsure, it's okay to skip this step altogether.</em></span></div></li><li id="wprm-recipe-139355-step-3-2" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text">Keep the red hot charcoal in a small bowl.</div></li><li id="wprm-recipe-139355-step-3-3" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Pour ½ teaspoon oil on the hot charcoal.</span></div></li><li id="wprm-recipe-139355-step-3-4" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text">Immediately keep this bowl on top of the dal makhani.</div></li><li id="wprm-recipe-139355-step-3-5" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Cover for a minute and allow the charcoal to infuse its smoke in the dal makhni. Remove the bowl. Stir again. </span></div></li><li id="wprm-recipe-139355-step-3-6" class="wprm-recipe-instruction" style="list-style-type: none;"><div class="wprm-recipe-instruction-text"><span style="display: block;">Serve Punjabi Dal Makhani garnished with chopped coriander leaves (cilantro) and a few teaspoons of cream with naan, roti, paratha or steamed rice.</span></div></li></ul></div></div> <div id="recipe-video"></div><div id="wprm-recipe-video-container-139355" class="wprm-recipe-video-container"><h3 class="wprm-recipe-header wprm-recipe-video-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line" style="">Video<div class="wprm-decoration-line" style="border-color: #ffffff"></div></h3><div class="wprm-recipe-video"> <div class="adthrive-video-player in-post" itemscope itemtype="https://schema.org/VideoObject" data-video-id="VP02xNI9" data-player-type="default" override-embed="default"> <meta itemprop="uploadDate" content="2020-09-14T00:00:00.000Z"><meta itemprop="name" content="Dal Makhani"><meta itemprop="description" content="This Dal Makhani recipe is a restaurant style version with smoky flavors and subtle creaminess of the lentils. If you love authentic Punjabi food then you are going to love this Dal Makhani even more."><meta itemprop="thumbnailUrl" content="https://content.jwplatform.com/thumbs/VP02xNI9-720.jpg"><meta itemprop="contentUrl" content="https://content.jwplatform.com/videos/VP02xNI9.mp4"></div> </div></div> <div class="wprm-recipe-notes-container wprm-block-text-normal"><h3 class="wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-line" style="">Notes<div class="wprm-decoration-line" style="border-color: #ffffff"></div></h3><div class="wprm-recipe-notes"><h4>Helpful Tips</h4> <ul><li><strong>Cooking in pot or pan:</strong> Add the the soaked black gram, kidney beans and 3 to 4 cups water in a large pot. Cover and cook on medium heat till the lentils and beans soften. Add water as needed. If cooking the beans in a pot, it may take from 45 minutes to 1 hour.</li> <li><strong>Soaking:</strong> It is always better to soak beans overnight or for 8 to 9 hours. Soaking reduces the phytic acid in them which causes indigestion and flatulence. Soaking also helps the beans to cook faster.</li> <li><strong>Rinsing:</strong> Before cooking, rinse the soaked beans in water a couple of times. Then drain all the water and cook the beans with fresh water. </li> <li><strong>Cooking</strong>: When you soaking beans and lentils the cooking time considerably reduces by 25%. You can then cook the soaked beans in a pan or in a pressure cooker or instant pot.</li> <li><strong>Freshness</strong>: Beans & legumes should be fresh and not aged. Beans which are too old or beyond their expiry date (shelf-life) will take a more time to cook and may not cook well enough to give a melt in the mouth texture. Undercooked beans upset the stomach too.</li> <li><strong>Tomatoes:</strong> Tomatoes are an important ingredient in this recipe. You could use canned tomatoes too or packaged tomato puree (1 cup). For fresh tomatoes, choose the sweet and ripe variety. Do not add highly sour or tart tomatoes.</li> <li><strong>Vegan Swaps:</strong> To make vegan dal makhani, either use a neutral tasting oil or a plant based butter. Opt to include plant based cream like cashew cream or almond cream or omit adding any cream. Remember that using coconut cream will infuse coconut flavors in the dish.</li> <li><strong>Charcoal Smoking Method:</strong> The smoking method can be skipped too if you do not have charcoal. If you have smoked paprika, then use it in place of red chilli powder in the recipe to give a faint smoky flavor in the dish. </li> </ul><h4>Substitutions</h4> <ul><li><strong> Lentils:</strong> Use split urad dal with the husks or beluga lentils (black lentils), whole red lentils (masoor dal) and whole moong lentils. The taste with all these lentils will be different and the cooking time will also change. </li> <li><strong>Whole Spices:</strong> Substitute whole spices with ½ teaspoon of garam masala powder. Add garam masala powder at the step when kasuri methi (dried methi leaves) are added. Add ½ teaspoon curry powder if you do not have garam masala. </li> <li><strong>Fresh tomatoes:</strong> Use canned tomatoes or packaged tomato puree (1 cup) in place of fresh tomatoes. You may need to add some more water as packaged tomato puree is usually thick. </li> <li><strong>Light or low fat cream:</strong> Use half and half. If using whipping cream or heavy cream, add 2 tablespoons of it. </li> <li><strong>Dried fenugreek leaves:</strong> Omit these if you do not have or are not able to source them.</li> <li><strong>Charcoal:</strong> Use smoked paprika or morita peppers which are smoked jalapeno peppers. These are smoked with a different method that leaves them with a fresh charcoal flavor.</li> </ul></div></div> <div class="wprm-recipe-nutrition-container"> <h3 class="wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none" style="">Nutrition Info (Approximate Values)</h3><div class="wprm-nutrition-label-container wprm-nutrition-label-container-label" style="text-align: left;"><div class="wprm-nutrition-label" style="background-color: #ffffff;color: #000000;"> <div class="nutrition-title">Nutrition Facts</div> <div class="nutrition-recipe">Dal Makhani Recipe (Authentic Punjabi Style)</div> <div class="nutrition-line nutrition-line-big"></div> <div class="nutrition-serving"> Amount Per Serving </div> <div class="nutrition-item"> <span class="nutrition-main"><strong>Calories</strong> 308</span> <span class="nutrition-percentage">Calories from Fat 117</span> </div> <div class="nutrition-line"></div> <div class="nutrition-item"> <span class="nutrition-percentage"><strong>% Daily Value*</strong></span> </div> <div class="nutrition-item nutrition-item-fat"><span class="nutrition-main"><strong>Fat</strong> 13g</span><span class="nutrition-percentage"><strong>20%</strong></span></div><div class="nutrition-sub-item nutrition-item-saturated_fat"><span class="nutrition-sub">Saturated Fat 8g</span><span class="nutrition-percentage"><strong>50%</strong></span></div><div class="nutrition-item nutrition-item-cholesterol"><span class="nutrition-main"><strong>Cholesterol</strong> 35mg</span><span class="nutrition-percentage"><strong>12%</strong></span></div><div class="nutrition-item nutrition-item-sodium"><span class="nutrition-main"><strong>Sodium</strong> 433mg</span><span class="nutrition-percentage"><strong>19%</strong></span></div><div class="nutrition-item nutrition-item-potassium"><span class="nutrition-main"><strong>Potassium</strong> 353mg</span><span class="nutrition-percentage"><strong>10%</strong></span></div><div class="nutrition-item nutrition-item-carbohydrates"><span class="nutrition-main"><strong>Carbohydrates</strong> 35g</span><span class="nutrition-percentage"><strong>12%</strong></span></div><div class="nutrition-sub-item nutrition-item-fiber"><span class="nutrition-sub">Fiber 12g</span><span class="nutrition-percentage"><strong>50%</strong></span></div><div class="nutrition-sub-item nutrition-item-sugar"><span class="nutrition-sub">Sugar 4g</span><span class="nutrition-percentage"><strong>4%</strong></span></div><div class="nutrition-item nutrition-item-protein"><span class="nutrition-main"><strong>Protein</strong> 13g</span><span class="nutrition-percentage"><strong>26%</strong></span></div> <div class="nutrition-line nutrition-line-big"></div> <div class="nutrition-item nutrition-item-vitamin_a"><span class="nutrition-main"><strong>Vitamin A</strong> 987IU</span><span class="nutrition-percentage"><strong>20%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b1"><span class="nutrition-main"><strong>Vitamin B1 (Thiamine)</strong> 1mg</span><span class="nutrition-percentage"><strong>67%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b2"><span class="nutrition-main"><strong>Vitamin B2 (Riboflavin)</strong> 1mg</span><span class="nutrition-percentage"><strong>59%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b3"><span class="nutrition-main"><strong>Vitamin B3 (Niacin)</strong> 1mg</span><span class="nutrition-percentage"><strong>5%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b6"><span class="nutrition-main"><strong>Vitamin B6</strong> 1mg</span><span class="nutrition-percentage"><strong>50%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_b12"><span class="nutrition-main"><strong>Vitamin B12</strong> 1µg</span><span class="nutrition-percentage"><strong>17%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_c"><span class="nutrition-main"><strong>Vitamin C</strong> 17mg</span><span class="nutrition-percentage"><strong>21%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_d"><span class="nutrition-main"><strong>Vitamin D</strong> 1µg</span><span class="nutrition-percentage"><strong>7%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_e"><span class="nutrition-main"><strong>Vitamin E</strong> 1mg</span><span class="nutrition-percentage"><strong>7%</strong></span></div><div class="nutrition-item nutrition-item-vitamin_k"><span class="nutrition-main"><strong>Vitamin K</strong> 7µg</span><span class="nutrition-percentage"><strong>7%</strong></span></div><div class="nutrition-item nutrition-item-calcium"><span class="nutrition-main"><strong>Calcium</strong> 61mg</span><span class="nutrition-percentage"><strong>6%</strong></span></div><div class="nutrition-item nutrition-item-folate"><span class="nutrition-main"><strong>Vitamin B9 (Folate)</strong> 60µg</span><span class="nutrition-percentage"><strong>15%</strong></span></div><div class="nutrition-item nutrition-item-iron"><span class="nutrition-main"><strong>Iron</strong> 4mg</span><span class="nutrition-percentage"><strong>22%</strong></span></div><div class="nutrition-item nutrition-item-magnesium"><span class="nutrition-main"><strong>Magnesium</strong> 31mg</span><span class="nutrition-percentage"><strong>8%</strong></span></div><div class="nutrition-item nutrition-item-phosphorus"><span class="nutrition-main"><strong>Phosphorus</strong> 77mg</span><span class="nutrition-percentage"><strong>8%</strong></span></div><div class="nutrition-item nutrition-item-zinc"><span class="nutrition-main"><strong>Zinc</strong> 1mg</span><span class="nutrition-percentage"><strong>7%</strong></span></div> <div class="nutrition-warning">* Percent Daily Values are based on a 2000 calorie diet.</div> </div> </div> </div></div></div> <p class="has-small-font-size">This Dal Makhani Recipe from the archives was first published in January 2015. It has been updated and republished in February 2024. </p> </div></article><div class="after-entry"><div class="shared-counts-wrap after_content style-icon"><p class="shared-counts__title">Share This Recipe:</p><a href="https://api.whatsapp.com/send?text=https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/" target="_blank" rel="nofollow noopener noreferrer" class="shared-counts-button whatsapp shared-counts-no-count" data-postid="42213" data-social-target="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/"><span class="shared-counts-icon-label"><span class="shared-counts-icon"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-whatsapp"></use></svg></span><span class="shared-counts-label">WhatsApp</span></span></a><a href="https://www.facebook.com/sharer/sharer.php?u=https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/&display=popup&ref=plugin&src=share_button" title="Share on 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wp-block-button__link" value="Post Comment & Review" /> <input type='hidden' name='comment_post_ID' value='42213' id='comment_post_ID' /> <input type='hidden' name='comment_parent' id='comment_parent' value='0' /> </p><p style="display: none;"><input type="hidden" id="akismet_comment_nonce" name="akismet_comment_nonce" value="9457819e96" /></p><p style="display: none !important;" class="akismet-fields-container" data-prefix="ak_"><label>Δ<textarea name="ak_hp_textarea" cols="45" rows="8" maxlength="100"></textarea></label><input type="hidden" id="ak_js_1" name="ak_js" value="69"/><script>document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() );</script></p></form> </div> <h2 class="comments-title">492 Comments</h2> <ol class="comment-list"> <li id="comment-661358" class="comment even thread-even depth-1 parent"> <article id="div-comment-661358" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Urvashi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661358"><time datetime="2024-02-22T04:55:46-05:00">Feb 22, 2024 at 4:55 am</time></a> </div> </footer> <div class="comment-content"> <p>It was just way too good!!<br /> Can’t thank you enough for the perfect recipe<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661358' data-commentid="661358" data-postid="42213" data-belowelement="div-comment-661358" data-respondelement="respond" data-replyto="Reply to Urvashi" aria-label='Reply to Urvashi'>Reply</a></div> </article> <ol class="children"> <li id="comment-661359" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-661359" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661359"><time datetime="2024-02-22T17:04:22-05:00">Feb 22, 2024 at 5:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>Lovely and great to know.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661359' data-commentid="661359" data-postid="42213" data-belowelement="div-comment-661359" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-661308" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-661308" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ria</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661308"><time datetime="2023-04-25T10:56:31-04:00">Apr 25, 2023 at 10:56 am</time></a> </div> </footer> <div class="comment-content"> <p>Absolutely love the recipe! This recipe and all your recipes turn out just the way you describe! Thank you for all the wonderful dishes!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661308' data-commentid="661308" data-postid="42213" data-belowelement="div-comment-661308" data-respondelement="respond" data-replyto="Reply to Ria" aria-label='Reply to Ria'>Reply</a></div> </article> <ol class="children"> <li id="comment-661332" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-661332" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661332"><time datetime="2023-04-26T13:11:56-04:00">Apr 26, 2023 at 1:11 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great and thanks so much for this super feedback on this recipe as well as the other recipes. Most welcome.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661332' data-commentid="661332" data-postid="42213" data-belowelement="div-comment-661332" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-661078" class="comment even thread-even depth-1 parent"> <article id="div-comment-661078" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Vinutha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661078"><time datetime="2023-04-05T22:46:09-04:00">Apr 05, 2023 at 10:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana. I have a very silly question. When I’m cooking in a deep kadhai, will the small steel bowl with the charcoal sink inside ?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661078' data-commentid="661078" data-postid="42213" data-belowelement="div-comment-661078" data-respondelement="respond" data-replyto="Reply to Vinutha" aria-label='Reply to Vinutha'>Reply</a></div> </article> <ol class="children"> <li id="comment-661266" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-661266" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-661266"><time datetime="2023-04-22T10:54:39-04:00">Apr 22, 2023 at 10:54 am</time></a> </div> </footer> <div class="comment-content"> <p>Since the consistency of dal makhani is usually on the thicker side, the steel bowl won’t sink. But you can opt to first place an empty steel bowl on the dal makhani and see if it sinks or not. If it does sink for any reason, then use a halved hollow onion like that of an onion bowl.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-661266' data-commentid="661266" data-postid="42213" data-belowelement="div-comment-661266" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-660365" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-660365" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Robin</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-660365"><time datetime="2023-03-07T10:16:04-05:00">Mar 07, 2023 at 10:16 am</time></a> </div> </footer> <div class="comment-content"> <p>Made it. Loved it. Thanks for the recipe.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-660365' data-commentid="660365" data-postid="42213" data-belowelement="div-comment-660365" data-respondelement="respond" data-replyto="Reply to Robin" aria-label='Reply to Robin'>Reply</a></div> </article> <ol class="children"> <li id="comment-660398" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-660398" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-660398"><time datetime="2023-03-09T12:05:22-05:00">Mar 09, 2023 at 12:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Most welcome and thanks for the feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-660398' data-commentid="660398" data-postid="42213" data-belowelement="div-comment-660398" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-660135" class="comment even thread-even depth-1 parent"> <article id="div-comment-660135" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Arna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-660135"><time datetime="2023-02-25T08:48:56-05:00">Feb 25, 2023 at 8:48 am</time></a> </div> </footer> <div class="comment-content"> <p>I can’t believe I am responsible for making the dal that is on my plate now! I have always fought shy of making dal makhani…seemed unlikely to be anything like the dal I enjoy so much in restaurants….but..no…it is brilliant! Thank you!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-660135' data-commentid="660135" data-postid="42213" data-belowelement="div-comment-660135" data-respondelement="respond" data-replyto="Reply to Arna" aria-label='Reply to Arna'>Reply</a></div> </article> <ol class="children"> <li id="comment-660152" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-660152" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-660152"><time datetime="2023-02-26T12:33:07-05:00">Feb 26, 2023 at 12:33 pm</time></a> </div> </footer> <div class="comment-content"> <p>Happy to hear! Thanks a lot for this wonderful feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-660152' data-commentid="660152" data-postid="42213" data-belowelement="div-comment-660152" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659893" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-659893" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Alen Davtian</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659893"><time datetime="2023-02-20T16:02:29-05:00">Feb 20, 2023 at 4:02 pm</time></a> </div> </footer> <div class="comment-content"> <p>I have an Instapot that does not whistle. Do you have the time and strength requirements for instapot? For example, “high pressure, 8 minutes, natural release?”</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659893' data-commentid="659893" data-postid="42213" data-belowelement="div-comment-659893" data-respondelement="respond" data-replyto="Reply to Alen Davtian" aria-label='Reply to Alen Davtian'>Reply</a></div> </article> <ol class="children"> <li id="comment-659922" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-659922" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659922"><time datetime="2023-02-21T11:18:11-05:00">Feb 21, 2023 at 11:18 am</time></a> </div> </footer> <div class="comment-content"> <p>In the Instapot, cook the soaked lentils for 30 minutes with high pressure. Wait for natural release and then open the lid.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659922' data-commentid="659922" data-postid="42213" data-belowelement="div-comment-659922" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659774" class="comment even thread-even depth-1"> <article id="div-comment-659774" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">ama</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659774"><time datetime="2023-02-17T22:47:58-05:00">Feb 17, 2023 at 10:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>my favorite<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659774' data-commentid="659774" data-postid="42213" data-belowelement="div-comment-659774" data-respondelement="respond" data-replyto="Reply to ama" aria-label='Reply to ama'>Reply</a></div> </article> </li> <li id="comment-659737" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-659737" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jolie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659737"><time datetime="2023-02-17T00:46:15-05:00">Feb 17, 2023 at 12:46 am</time></a> </div> </footer> <div class="comment-content"> <p>one of my favorite dishes ever !<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659737' data-commentid="659737" data-postid="42213" data-belowelement="div-comment-659737" data-respondelement="respond" data-replyto="Reply to Jolie" aria-label='Reply to Jolie'>Reply</a></div> </article> </li> <li id="comment-659336" class="comment even thread-even depth-1 parent"> <article id="div-comment-659336" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhoopa</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659336"><time datetime="2023-02-06T22:40:17-05:00">Feb 06, 2023 at 10:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dear Dassana, </p> <p>I am vegan so I substituted the cream with cashew cream. The dal turned out very well. Thank you for your recipes and the joy that they bring.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659336' data-commentid="659336" data-postid="42213" data-belowelement="div-comment-659336" data-respondelement="respond" data-replyto="Reply to Dhoopa" aria-label='Reply to Dhoopa'>Reply</a></div> </article> <ol class="children"> <li id="comment-659358" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-659358" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659358"><time datetime="2023-02-07T20:07:49-05:00">Feb 07, 2023 at 8:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Lovely and thanks for sharing the variations you made to the recipe. Glad that the recipe turned out very well.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659358' data-commentid="659358" data-postid="42213" data-belowelement="div-comment-659358" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659271" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-659271" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lila</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659271"><time datetime="2023-02-03T22:37:44-05:00">Feb 03, 2023 at 10:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>We made it tonight and loved, loved, loved it! A sure keeper. Thank you, Dassana!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659271' data-commentid="659271" data-postid="42213" data-belowelement="div-comment-659271" data-respondelement="respond" data-replyto="Reply to Lila" aria-label='Reply to Lila'>Reply</a></div> </article> <ol class="children"> <li id="comment-659297" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-659297" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659297"><time datetime="2023-02-04T21:08:25-05:00">Feb 04, 2023 at 9:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>Most welcome Lila and thanks a lot.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659297' data-commentid="659297" data-postid="42213" data-belowelement="div-comment-659297" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-659203" class="comment even thread-even depth-1"> <article id="div-comment-659203" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Roxana Kristina</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659203"><time datetime="2023-02-01T20:46:59-05:00">Feb 01, 2023 at 8:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>dal makhani wow !!!<br /> haven’t had it in such looong time !!</p> <p>maybe it’s time to cook it again 😛<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659203' data-commentid="659203" data-postid="42213" data-belowelement="div-comment-659203" data-respondelement="respond" data-replyto="Reply to Roxana Kristina" aria-label='Reply to Roxana Kristina'>Reply</a></div> </article> </li> <li id="comment-659019" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-659019" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Suriya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-659019"><time datetime="2023-01-24T12:31:45-05:00">Jan 24, 2023 at 12:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Nice blog! Thanks for sharing useful information about Dal Makhani.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-659019' data-commentid="659019" data-postid="42213" data-belowelement="div-comment-659019" data-respondelement="respond" data-replyto="Reply to Suriya" aria-label='Reply to Suriya'>Reply</a></div> </article> </li> <li id="comment-658852" class="comment even thread-even depth-1"> <article id="div-comment-658852" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Susy</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658852"><time datetime="2023-01-16T20:59:08-05:00">Jan 16, 2023 at 8:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>best dal i’ve ever tried! wonderful result<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658852' data-commentid="658852" data-postid="42213" data-belowelement="div-comment-658852" data-respondelement="respond" data-replyto="Reply to Susy" aria-label='Reply to Susy'>Reply</a></div> </article> </li> <li id="comment-658829" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-658829" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Namrata</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658829"><time datetime="2023-01-15T22:05:54-05:00">Jan 15, 2023 at 10:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Simply awesome! The taste is like the Dal Makhani served in authentic Punjabi restaurants. </p> <p>The charcoal dhungar smoking takes it to the next level. I did try this technique. But even without it, when I tasted, the dal was perfect and too good. Thank you.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658829' data-commentid="658829" data-postid="42213" data-belowelement="div-comment-658829" data-respondelement="respond" data-replyto="Reply to Namrata" aria-label='Reply to Namrata'>Reply</a></div> </article> <ol class="children"> <li id="comment-658889" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-658889" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658889"><time datetime="2023-01-17T21:03:04-05:00">Jan 17, 2023 at 9:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks so much and wonderful to read your feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658889' data-commentid="658889" data-postid="42213" data-belowelement="div-comment-658889" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658723" class="comment odd alt thread-even depth-1"> <article id="div-comment-658723" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Susmit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658723"><time datetime="2023-01-11T18:23:11-05:00">Jan 11, 2023 at 6:23 pm</time></a> </div> </footer> <div class="comment-content"> <p>Nice<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658723' data-commentid="658723" data-postid="42213" data-belowelement="div-comment-658723" data-respondelement="respond" data-replyto="Reply to Susmit" aria-label='Reply to Susmit'>Reply</a></div> </article> </li> <li id="comment-658580" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-658580" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">mini</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658580"><time datetime="2023-01-05T19:39:57-05:00">Jan 05, 2023 at 7:39 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can’t talk about indian food without dal makhani !!!<br /> i am far away from india now but clearly remember the aroma and rich flavor. </p> <p>thank you so much of your cooking experience.<br /> it helps me to cook wherever i go either ingredient is fully ready or not.<br /> just follow such a kind explanation you all can cook delicious dal makhani !!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658580' data-commentid="658580" data-postid="42213" data-belowelement="div-comment-658580" data-respondelement="respond" data-replyto="Reply to mini" aria-label='Reply to mini'>Reply</a></div> </article> <ol class="children"> <li id="comment-658621" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658621" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658621"><time datetime="2023-01-06T16:00:44-05:00">Jan 06, 2023 at 4:00 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658621' data-commentid="658621" data-postid="42213" data-belowelement="div-comment-658621" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658563" class="comment even thread-even depth-1"> <article id="div-comment-658563" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Farzad Bh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658563"><time datetime="2023-01-04T23:46:52-05:00">Jan 04, 2023 at 11:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>I can’t wait to try this recipe in our next family gathering, looks absolutely delicious!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658563' data-commentid="658563" data-postid="42213" data-belowelement="div-comment-658563" data-respondelement="respond" data-replyto="Reply to Farzad Bh" aria-label='Reply to Farzad Bh'>Reply</a></div> </article> </li> <li id="comment-658474" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-658474" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sean</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658474"><time datetime="2023-01-02T01:05:34-05:00">Jan 02, 2023 at 1:05 am</time></a> </div> </footer> <div class="comment-content"> <p>I followed this exactly as written for New Year’s, it turned out wonderfully. I used one medium serrano pepper, sliced thinly with the seeds and membranes intact, it left the perfect amount of spice. </p> <p>I had everything on hand except the smoke flavor element, but i will be buying charcoal very soon, i’ve never seen this technique!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658474' data-commentid="658474" data-postid="42213" data-belowelement="div-comment-658474" data-respondelement="respond" data-replyto="Reply to Sean" aria-label='Reply to Sean'>Reply</a></div> </article> </li> <li id="comment-658459" class="comment even thread-even depth-1 parent"> <article id="div-comment-658459" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bob Smith</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658459"><time datetime="2023-01-01T21:57:11-05:00">Jan 01, 2023 at 9:57 pm</time></a> </div> </footer> <div class="comment-content"> <p>OMG most authentic recipe of this dish that cannot be found anywhere else<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658459' data-commentid="658459" data-postid="42213" data-belowelement="div-comment-658459" data-respondelement="respond" data-replyto="Reply to Bob Smith" aria-label='Reply to Bob Smith'>Reply</a></div> </article> <ol class="children"> <li id="comment-658491" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658491" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658491"><time datetime="2023-01-02T20:38:03-05:00">Jan 02, 2023 at 8:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658491' data-commentid="658491" data-postid="42213" data-belowelement="div-comment-658491" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658412" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-658412" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">chinmayo</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658412"><time datetime="2022-12-31T09:24:15-05:00">Dec 31, 2022 at 9:24 am</time></a> </div> </footer> <div class="comment-content"> <p>by far, i find this one of the top 3 most delicious Dal recipes on your website. </p> <p>dassana, you could open a massive Indian franchising restaurant chain with all your delicious veg recipes, it would be a super success.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658412' data-commentid="658412" data-postid="42213" data-belowelement="div-comment-658412" data-respondelement="respond" data-replyto="Reply to chinmayo" aria-label='Reply to chinmayo'>Reply</a></div> </article> <ol class="children"> <li id="comment-658504" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658504" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658504"><time datetime="2023-01-02T21:50:46-05:00">Jan 02, 2023 at 9:50 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks so much and also thanks for your kind wishes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658504' data-commentid="658504" data-postid="42213" data-belowelement="div-comment-658504" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658393" class="comment even thread-even depth-1 parent"> <article id="div-comment-658393" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhyanraj</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658393"><time datetime="2022-12-30T22:05:45-05:00">Dec 30, 2022 at 10:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for this Indian dhal recipe dassana – I loved it and feel I will make it again and again – so rich and nutritious<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658393' data-commentid="658393" data-postid="42213" data-belowelement="div-comment-658393" data-respondelement="respond" data-replyto="Reply to Dhyanraj" aria-label='Reply to Dhyanraj'>Reply</a></div> </article> <ol class="children"> <li id="comment-658456" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658456" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658456"><time datetime="2023-01-01T15:55:38-05:00">Jan 01, 2023 at 3:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you and glad you like the recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658456' data-commentid="658456" data-postid="42213" data-belowelement="div-comment-658456" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658365" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-658365" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Tatiana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658365"><time datetime="2022-12-29T05:25:05-05:00">Dec 29, 2022 at 5:25 am</time></a> </div> </footer> <div class="comment-content"> <p>Absolutely delicious! Easy for beginners too.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658365' data-commentid="658365" data-postid="42213" data-belowelement="div-comment-658365" data-respondelement="respond" data-replyto="Reply to Tatiana" aria-label='Reply to Tatiana'>Reply</a></div> </article> <ol class="children"> <li id="comment-658376" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658376" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658376"><time datetime="2022-12-29T22:41:33-05:00">Dec 29, 2022 at 10:41 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658376' data-commentid="658376" data-postid="42213" data-belowelement="div-comment-658376" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-658209" class="comment even thread-even depth-1"> <article id="div-comment-658209" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">bobby</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658209"><time datetime="2022-12-23T15:51:04-05:00">Dec 23, 2022 at 3:51 pm</time></a> </div> </footer> <div class="comment-content"> <p>Wow, amazing dish !<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658209' data-commentid="658209" data-postid="42213" data-belowelement="div-comment-658209" data-respondelement="respond" data-replyto="Reply to bobby" aria-label='Reply to bobby'>Reply</a></div> </article> </li> <li id="comment-658205" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-658205" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jolie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658205"><time datetime="2022-12-23T07:10:06-05:00">Dec 23, 2022 at 7:10 am</time></a> </div> </footer> <div class="comment-content"> <p>I love this dish so much !!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658205' data-commentid="658205" data-postid="42213" data-belowelement="div-comment-658205" data-respondelement="respond" data-replyto="Reply to Jolie" aria-label='Reply to Jolie'>Reply</a></div> </article> </li> <li id="comment-658112" class="comment even thread-even depth-1 parent"> <article id="div-comment-658112" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bhakta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658112"><time datetime="2022-12-21T06:57:13-05:00">Dec 21, 2022 at 6:57 am</time></a> </div> </footer> <div class="comment-content"> <p>I did this recipe for my friends 5-6 times and it tastes awesome!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658112' data-commentid="658112" data-postid="42213" data-belowelement="div-comment-658112" data-respondelement="respond" data-replyto="Reply to Bhakta" aria-label='Reply to Bhakta'>Reply</a></div> </article> <ol class="children"> <li id="comment-658136" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-658136" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-658136"><time datetime="2022-12-21T19:49:31-05:00">Dec 21, 2022 at 7:49 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great to know and thanks for sharing. Thanks also for the rating.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-658136' data-commentid="658136" data-postid="42213" data-belowelement="div-comment-658136" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-657526" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-657526" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Renitha Singh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-657526"><time datetime="2022-11-29T23:15:58-05:00">Nov 29, 2022 at 11:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana</p> <p>Can we substitute cream for coconut milk?<br /> Thanks.<br /> Renitha</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-657526' data-commentid="657526" data-postid="42213" data-belowelement="div-comment-657526" data-respondelement="respond" data-replyto="Reply to Renitha Singh" aria-label='Reply to Renitha Singh'>Reply</a></div> </article> <ol class="children"> <li id="comment-657547" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-657547" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-657547"><time datetime="2022-11-30T14:22:57-05:00">Nov 30, 2022 at 2:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>Yes, you could that. The flavors will change though. After adding coconut milk, gently mix it and switch off heat. Further cooking may cause the coconut milk to separate.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-657547' data-commentid="657547" data-postid="42213" data-belowelement="div-comment-657547" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-657060" class="comment even thread-even depth-1 parent"> <article id="div-comment-657060" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Matthew</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-657060"><time datetime="2022-11-14T00:13:33-05:00">Nov 14, 2022 at 12:13 am</time></a> </div> </footer> <div class="comment-content"> <p>Please can you clarify how many cups of stock should be added at this instruction; “Then add the cooked urad dal and rajma beans along with the stock. Also add 1 cup water or as required.”</p> <p>Thanks</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-657060' data-commentid="657060" data-postid="42213" data-belowelement="div-comment-657060" data-respondelement="respond" data-replyto="Reply to Matthew" aria-label='Reply to Matthew'>Reply</a></div> </article> <ol class="children"> <li id="comment-657061" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-657061" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-657061"><time datetime="2022-11-14T13:18:13-05:00">Nov 14, 2022 at 1:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>You can add the entire stock/broth in which the beans were cooked. Depending on the kind of pressure cooker used and the time needed for cooking the beans, the quantity of will vary. So accordingly you can add less of the stock or more water if needed to get a medium consistency.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-657061' data-commentid="657061" data-postid="42213" data-belowelement="div-comment-657061" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-652472" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-652472" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Aparna Kannan</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652472"><time datetime="2020-08-26T11:43:48-04:00">Aug 26, 2020 at 11:43 am</time></a> </div> </footer> <div class="comment-content"> <p>Dear Ma’am,<br /> I am a complete novice at cooking. I tried your Dal Makhani Recipe and the dish turned out brilliantly!!<br /> Thanks a ton!<br /> Eagerly looking forward to trying more of your recipes.<br /> Much love!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652472' data-commentid="652472" data-postid="42213" data-belowelement="div-comment-652472" data-respondelement="respond" data-replyto="Reply to Aparna Kannan" aria-label='Reply to Aparna Kannan'>Reply</a></div> </article> <ol class="children"> <li id="comment-652506" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-652506" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652506"><time datetime="2020-08-26T18:18:22-04:00">Aug 26, 2020 at 6:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you Aparna for sharing your experience and review. Do try more recipes and I hope you like them. Best Regards.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652506' data-commentid="652506" data-postid="42213" data-belowelement="div-comment-652506" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-652431" class="comment even thread-even depth-1"> <article id="div-comment-652431" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shashank Karnawat</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652431"><time datetime="2020-08-25T17:55:34-04:00">Aug 25, 2020 at 5:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>What an amazing recipe! I’ve already made it thrice in 3 weeks and every time it was better than the one before. The key parts of this recipe are the dhungar method and slow cooking it for around 1 hour. It is then that the real taste comes out. But absolutely brilliant recipe. Thank you so much 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652431' data-commentid="652431" data-postid="42213" data-belowelement="div-comment-652431" data-respondelement="respond" data-replyto="Reply to Shashank Karnawat" aria-label='Reply to Shashank Karnawat'>Reply</a></div> </article> </li> <li id="comment-652358" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-652358" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Nidhi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652358"><time datetime="2020-08-24T16:17:17-04:00">Aug 24, 2020 at 4:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>Really tasty daal makkhani recipe. Thanks for sharing this tasty recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652358' data-commentid="652358" data-postid="42213" data-belowelement="div-comment-652358" data-respondelement="respond" data-replyto="Reply to Nidhi" aria-label='Reply to Nidhi'>Reply</a></div> </article> </li> <li id="comment-652277" class="comment even thread-even depth-1"> <article id="div-comment-652277" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rahul Tiwari</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652277"><time datetime="2020-08-23T09:17:14-04:00">Aug 23, 2020 at 9:17 am</time></a> </div> </footer> <div class="comment-content"> <p>Amazing recipe, everything just blends so perfectly and the final product is a master piece.<br /> Thank you for sharing 🤘🏻<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652277' data-commentid="652277" data-postid="42213" data-belowelement="div-comment-652277" data-respondelement="respond" data-replyto="Reply to Rahul Tiwari" aria-label='Reply to Rahul Tiwari'>Reply</a></div> </article> </li> <li id="comment-652033" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-652033" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Amar</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-652033"><time datetime="2020-08-19T16:52:13-04:00">Aug 19, 2020 at 4:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>I am 77 and never cooked this dish.The instructions are clear cut and am looking forward to cook this dish.Always eaten this daal Cooked by others. Hope I will be able to make the dal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-652033' data-commentid="652033" data-postid="42213" data-belowelement="div-comment-652033" data-respondelement="respond" data-replyto="Reply to Amar" aria-label='Reply to Amar'>Reply</a></div> </article> </li> <li id="comment-651918" class="comment even thread-even depth-1"> <article id="div-comment-651918" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pratik</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651918"><time datetime="2020-08-17T15:10:47-04:00">Aug 17, 2020 at 3:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>Perfect recipe.. beautiful 👍👍</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651918' data-commentid="651918" data-postid="42213" data-belowelement="div-comment-651918" data-respondelement="respond" data-replyto="Reply to Pratik" aria-label='Reply to Pratik'>Reply</a></div> </article> </li> <li id="comment-651460" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-651460" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Cheryl</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651460"><time datetime="2020-08-09T15:47:20-04:00">Aug 09, 2020 at 3:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>This website is my go to for all indian veg recipes. Well received by the discerning family 🙂 Authentic, easy, beautifully detailed and the step by step images so helpful. The dal makhani turned out so delicious inspite of skipping the dhungar. Thank you Dassana.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651460' data-commentid="651460" data-postid="42213" data-belowelement="div-comment-651460" data-respondelement="respond" data-replyto="Reply to Cheryl" aria-label='Reply to Cheryl'>Reply</a></div> </article> <ol class="children"> <li id="comment-651483" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-651483" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651483"><time datetime="2020-08-09T21:03:36-04:00">Aug 09, 2020 at 9:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great! Thanks for sharing the lovely feedback and the rating too. Glad to know and Happy Cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651483' data-commentid="651483" data-postid="42213" data-belowelement="div-comment-651483" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-651440" class="comment odd alt thread-even depth-1"> <article id="div-comment-651440" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lalita Rathore</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651440"><time datetime="2020-08-09T00:57:07-04:00">Aug 09, 2020 at 12:57 am</time></a> </div> </footer> <div class="comment-content"> <p>Best recipe ever<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651440' data-commentid="651440" data-postid="42213" data-belowelement="div-comment-651440" data-respondelement="respond" data-replyto="Reply to Lalita Rathore" aria-label='Reply to Lalita Rathore'>Reply</a></div> </article> </li> <li id="comment-650532" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-650532" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">M</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-650532"><time datetime="2020-07-22T01:11:47-04:00">Jul 22, 2020 at 1:11 am</time></a> </div> </footer> <div class="comment-content"> <p>It’s one of the best Dal Makhni recipe available. Simple to follow and the pictorial helps so much<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-650532' data-commentid="650532" data-postid="42213" data-belowelement="div-comment-650532" data-respondelement="respond" data-replyto="Reply to M" aria-label='Reply to M'>Reply</a></div> </article> <ol class="children"> <li id="comment-651364" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-651364" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651364"><time datetime="2020-08-08T00:19:40-04:00">Aug 08, 2020 at 12:19 am</time></a> </div> </footer> <div class="comment-content"> <p>Thanks for the super feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651364' data-commentid="651364" data-postid="42213" data-belowelement="div-comment-651364" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-650494" class="comment even thread-even depth-1 parent"> <article id="div-comment-650494" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Don</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-650494"><time datetime="2020-07-21T02:29:30-04:00">Jul 21, 2020 at 2:29 am</time></a> </div> </footer> <div class="comment-content"> <p>Can you cook the lentils on stove if you don’t have a pressure cooker</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-650494' data-commentid="650494" data-postid="42213" data-belowelement="div-comment-650494" data-respondelement="respond" data-replyto="Reply to Don" aria-label='Reply to Don'>Reply</a></div> </article> <ol class="children"> <li id="comment-650520" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-650520" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dassana Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-650520"><time datetime="2020-07-21T21:37:04-04:00">Jul 21, 2020 at 9:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>Yes, you can cook lentils in a pan or pot on the stovetop. But cooking them in a pan or stove-top will take about 45 minutes to 1 hour.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-650520' data-commentid="650520" data-postid="42213" data-belowelement="div-comment-650520" data-respondelement="respond" data-replyto="Reply to Dassana Amit" aria-label='Reply to Dassana Amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-648551" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-648551" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">lavoine manon</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-648551"><time datetime="2019-08-20T16:28:29-04:00">Aug 20, 2019 at 4:28 pm</time></a> </div> </footer> <div class="comment-content"> <p>hello dassana<br /> first thing i want to thank you for all of your recepies which gave me that taste for spices so much that now any lunch without a twist has become sad for my palate! i am french and i am dreaming of one day going to india, learn the traditions and most of all the secrets of the cooking!! i am even going to be tatooed some verses in indian and if you agrees i will need a translator from english to hindi , may that be possible ?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-648551' data-commentid="648551" data-postid="42213" data-belowelement="div-comment-648551" data-respondelement="respond" data-replyto="Reply to lavoine manon" aria-label='Reply to lavoine manon'>Reply</a></div> </article> <ol class="children"> <li id="comment-648597" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-648597" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-648597"><time datetime="2019-08-21T18:59:43-04:00">Aug 21, 2019 at 6:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi lavoine, most welcome. good to read your comment and thank you. indian cooking has no secrets. you just need to understand the basics and know about the spices, herbs and the ingredients used in indian cooking. once get the knack of knowing the secrets of spices & herbs in terms of flavor, aroma and taste, then you can make great indian food anywhere. also in india, you won’t have problem as indians do speak english. in most indian cities and towns, english is spoken in hotels, restaurants and cafes. so you won’t need a translator.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-648597' data-commentid="648597" data-postid="42213" data-belowelement="div-comment-648597" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647982" class="comment even thread-even depth-1 parent"> <article id="div-comment-647982" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Taiyaba ansari</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647982"><time datetime="2019-08-06T16:37:29-04:00">Aug 06, 2019 at 4:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>HI. Can i use split urad daal instead of whole?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647982' data-commentid="647982" data-postid="42213" data-belowelement="div-comment-647982" data-respondelement="respond" data-replyto="Reply to Taiyaba ansari" aria-label='Reply to Taiyaba ansari'>Reply</a></div> </article> <ol class="children"> <li id="comment-647987" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-647987" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647987"><time datetime="2019-08-06T17:36:25-04:00">Aug 06, 2019 at 5:36 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can use split urad dal with husks and not the ones without husks.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647987' data-commentid="647987" data-postid="42213" data-belowelement="div-comment-647987" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647932" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-647932" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sweta Gupta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647932"><time datetime="2019-08-05T11:07:14-04:00">Aug 05, 2019 at 11:07 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi can we make this recipe without onion and garlic</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647932' data-commentid="647932" data-postid="42213" data-belowelement="div-comment-647932" data-respondelement="respond" data-replyto="Reply to Sweta Gupta" aria-label='Reply to Sweta Gupta'>Reply</a></div> </article> <ol class="children"> <li id="comment-647952" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-647952" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647952"><time datetime="2019-08-05T18:47:53-04:00">Aug 05, 2019 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>yes, you can easily make dal makhani without onion and garlic. just add a generous pinch of asafoetida (hing) after the whole spices crackle and before adding ginger paste.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647952' data-commentid="647952" data-postid="42213" data-belowelement="div-comment-647952" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647868" class="comment even thread-even depth-1 parent"> <article id="div-comment-647868" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Manmeet Kaur</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647868"><time datetime="2019-08-04T07:59:57-04:00">Aug 04, 2019 at 7:59 am</time></a> </div> </footer> <div class="comment-content"> <p>In dal makhani when we have to add red chilli or dhaniya powder</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647868' data-commentid="647868" data-postid="42213" data-belowelement="div-comment-647868" data-respondelement="respond" data-replyto="Reply to Manmeet Kaur" aria-label='Reply to Manmeet Kaur'>Reply</a></div> </article> <ol class="children"> <li id="comment-647910" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-647910" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647910"><time datetime="2019-08-04T18:42:40-04:00">Aug 04, 2019 at 6:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can add red chilli powder and dhaniya powder after tomato puree is added or after tomato puree is sauteed and cooked well.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647910' data-commentid="647910" data-postid="42213" data-belowelement="div-comment-647910" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647860" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-647860" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Venkatesh K</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647860"><time datetime="2019-08-03T20:21:09-04:00">Aug 03, 2019 at 8:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome . I prepared it today and every one at home liked it…the step by step recipe preparation is great…<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647860' data-commentid="647860" data-postid="42213" data-belowelement="div-comment-647860" data-respondelement="respond" data-replyto="Reply to Venkatesh K" aria-label='Reply to Venkatesh K'>Reply</a></div> </article> </li> <li id="comment-647808" class="comment odd alt thread-even depth-1"> <article id="div-comment-647808" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neeti Singhal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647808"><time datetime="2019-08-02T18:40:19-04:00">Aug 02, 2019 at 6:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>I have made this several times using this very recipe. It’s a hit always. Thnk you so much for taking time/ efforts to write a recipe in this much details. I keep coming back to your website for more.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647808' data-commentid="647808" data-postid="42213" data-belowelement="div-comment-647808" data-respondelement="respond" data-replyto="Reply to Neeti Singhal" aria-label='Reply to Neeti Singhal'>Reply</a></div> </article> </li> <li id="comment-647779" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-647779" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lali</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647779"><time datetime="2019-08-01T21:47:23-04:00">Aug 01, 2019 at 9:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>Excellent recipe. Came out very well. The process of getting smoked flavour is very effective.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647779' data-commentid="647779" data-postid="42213" data-belowelement="div-comment-647779" data-respondelement="respond" data-replyto="Reply to Lali" aria-label='Reply to Lali'>Reply</a></div> </article> </li> <li id="comment-647490" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-647490" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ragi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647490"><time datetime="2019-07-27T23:08:10-04:00">Jul 27, 2019 at 11:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>I will cook this for sure????looks Delicious ???????????? Which oil are you using for that dhungar method. I am a beginner.I have pinned your Medhu vada recipe, vanilla Milk Shake????Thank you…<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647490' data-commentid="647490" data-postid="42213" data-belowelement="div-comment-647490" data-respondelement="respond" data-replyto="Reply to Ragi" aria-label='Reply to Ragi'>Reply</a></div> </article> <ol class="children"> <li id="comment-647517" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-647517" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647517"><time datetime="2019-07-28T17:43:56-04:00">Jul 28, 2019 at 5:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you. i have used peanut oil. but any neutral flavoured oil can be used. even ghee can be used. happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647517' data-commentid="647517" data-postid="42213" data-belowelement="div-comment-647517" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647162" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-647162" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Johharris</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647162"><time datetime="2019-07-21T01:17:00-04:00">Jul 21, 2019 at 1:17 am</time></a> </div> </footer> <div class="comment-content"> <p>What type of low-fat cream do you mean?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647162' data-commentid="647162" data-postid="42213" data-belowelement="div-comment-647162" data-respondelement="respond" data-replyto="Reply to Johharris" aria-label='Reply to Johharris'>Reply</a></div> </article> <ol class="children"> <li id="comment-647185" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-647185" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647185"><time datetime="2019-07-21T19:06:39-04:00">Jul 21, 2019 at 7:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>low-fat cream with 25% fat content. if you live in united states, you can use light cream or half and half. whipping cream can also be used, but just reduce the amount.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647185' data-commentid="647185" data-postid="42213" data-belowelement="div-comment-647185" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-647114" class="comment odd alt thread-even depth-1"> <article id="div-comment-647114" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shalu kapil sharma</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-647114"><time datetime="2019-07-19T22:13:50-04:00">Jul 19, 2019 at 10:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>Very good recipe awesome really<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-647114' data-commentid="647114" data-postid="42213" data-belowelement="div-comment-647114" data-respondelement="respond" data-replyto="Reply to Shalu kapil sharma" aria-label='Reply to Shalu kapil sharma'>Reply</a></div> </article> </li> <li id="comment-646954" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-646954" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Maria</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646954"><time datetime="2019-07-17T01:48:35-04:00">Jul 17, 2019 at 1:48 am</time></a> </div> </footer> <div class="comment-content"> <p>I can’t wait to try this recipe! One question: do you know how long I’d leave it using the Instant Pot? I can never tell what counts as a full whistle with the IP :/</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646954' data-commentid="646954" data-postid="42213" data-belowelement="div-comment-646954" data-respondelement="respond" data-replyto="Reply to Maria" aria-label='Reply to Maria'>Reply</a></div> </article> <ol class="children"> <li id="comment-646987" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-646987" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646987"><time datetime="2019-07-17T19:43:48-04:00">Jul 17, 2019 at 7:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks maria. i do not know how long to leave in an instant pot as i do not use one. so difficult to tell.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646987' data-commentid="646987" data-postid="42213" data-belowelement="div-comment-646987" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-646799" class="comment even thread-even depth-1"> <article id="div-comment-646799" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Surbhi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646799"><time datetime="2019-07-13T19:19:25-04:00">Jul 13, 2019 at 7:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome taste ..Master chef recipe ..special when u use smoking coal in this …must try and easy recipe….thanks for this recipe<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646799' data-commentid="646799" data-postid="42213" data-belowelement="div-comment-646799" data-respondelement="respond" data-replyto="Reply to Surbhi" aria-label='Reply to Surbhi'>Reply</a></div> </article> </li> <li id="comment-646174" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-646174" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Eugene</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646174"><time datetime="2019-07-02T23:08:46-04:00">Jul 02, 2019 at 11:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>Namaste Dassana!</p> <p>Thanks again. Maybe you have a tip on how to reduce issue of meteroism (gases) after eating beans? I’ve used bake soda, but maybe you have better advice. </p> <p>All the best</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646174' data-commentid="646174" data-postid="42213" data-belowelement="div-comment-646174" data-respondelement="respond" data-replyto="Reply to Eugene" aria-label='Reply to Eugene'>Reply</a></div> </article> <ol class="children"> <li id="comment-646214" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-646214" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646214"><time datetime="2019-07-03T18:47:48-04:00">Jul 03, 2019 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>namaste eugene, avoid baking soda as it leads to more gas. this is what i follow. rinse and then soak the beans first for 8 to 9 hours. then discard all the water. rinse the beans again in fresh water. drain all the water. then place the rinsed beans in a pan or pressure cooker. add fresh water and cook. when the beans are cooked, strain them and discard the water in which they were cooked. for dal makhani, i keep the stock as it gives a good flavor and taste. however, for people with acidity and flatulence issues, it is better to discard. add beans as mentioned in the recipe and add water as required. </p> <p>a tip is to add one to two pinches of hing (asafoetida) in the recipe. you can add asafoetida before sauteing onions etc. cumin seeds can also be crackled in oil. some garam masala added in the dish, also helps in digestion. hope these suggestions help.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646214' data-commentid="646214" data-postid="42213" data-belowelement="div-comment-646214" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-646149" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-646149" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Eugene</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646149"><time datetime="2019-07-02T19:07:29-04:00">Jul 02, 2019 at 7:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Greetings from Moscow!</p> <p>I’ve just done dal makhani your way! Thanks so much for the recipe! I’ve spent tons of time researching, and yours is by far best and accessable. </p> <p>The whole spices and smoking makes the difference.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646149' data-commentid="646149" data-postid="42213" data-belowelement="div-comment-646149" data-respondelement="respond" data-replyto="Reply to Eugene" aria-label='Reply to Eugene'>Reply</a></div> </article> <ol class="children"> <li id="comment-646167" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-646167" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646167"><time datetime="2019-07-02T20:27:48-04:00">Jul 02, 2019 at 8:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>namaste eugene. thanks for sharing this lovely feedback. so glad to know that you have found this dal makhani recipe best and easy as compared to other recipes. the whole spices and smoking does make a lot of difference. thanks again.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646167' data-commentid="646167" data-postid="42213" data-belowelement="div-comment-646167" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-646072" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-646072" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Priyanka</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646072"><time datetime="2019-07-01T02:44:04-04:00">Jul 01, 2019 at 2:44 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,<br /> I followed your recipe to the T and doubled the recipe to make 8 servings. I cannot tell you how amazing it tasted! I had guests over and between 3 people, the whole vessel was emptied!! The dhungar method worked perfectly. This was better than at some restaurants I’ve tasted. Thank you for this recipe!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646072' data-commentid="646072" data-postid="42213" data-belowelement="div-comment-646072" data-respondelement="respond" data-replyto="Reply to Priyanka" aria-label='Reply to Priyanka'>Reply</a></div> </article> <ol class="children"> <li id="comment-646099" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-646099" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646099"><time datetime="2019-07-01T18:38:46-04:00">Jul 01, 2019 at 6:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi priyanka, thanks a lot. the dhungar method takes the dal makhani a notch up. glad to read your review. thanks for the rating too.<br /> welcome.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646099' data-commentid="646099" data-postid="42213" data-belowelement="div-comment-646099" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-645993" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-645993" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sandhya Save</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-645993"><time datetime="2019-06-29T11:01:51-04:00">Jun 29, 2019 at 11:01 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi<br /> I follow this site regularly<br /> I absolutely love your recipes<br /> Keep doing great work<br /> God bless you<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-645993' data-commentid="645993" data-postid="42213" data-belowelement="div-comment-645993" data-respondelement="respond" data-replyto="Reply to Sandhya Save" aria-label='Reply to Sandhya Save'>Reply</a></div> </article> <ol class="children"> <li id="comment-646009" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-646009" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-646009"><time datetime="2019-06-29T18:47:13-04:00">Jun 29, 2019 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you sandhya for this lovely comment and your best wishes. felt good to read. thanks again.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-646009' data-commentid="646009" data-postid="42213" data-belowelement="div-comment-646009" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-645613" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-645613" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Chandan Preet</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-645613"><time datetime="2019-06-21T11:08:20-04:00">Jun 21, 2019 at 11:08 am</time></a> </div> </footer> <div class="comment-content"> <p>You are the best Ma’am. I can cook just because I have you. Thank you so much for each and every recipe. And this one is just brilliant.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-645613' data-commentid="645613" data-postid="42213" data-belowelement="div-comment-645613" data-respondelement="respond" data-replyto="Reply to Chandan Preet" aria-label='Reply to Chandan Preet'>Reply</a></div> </article> <ol class="children"> <li id="comment-645662" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-645662" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-645662"><time datetime="2019-06-22T18:16:07-04:00">Jun 22, 2019 at 6:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you chandan. good to read your comment. hugs and welcome. happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-645662' data-commentid="645662" data-postid="42213" data-belowelement="div-comment-645662" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-645574" class="comment odd alt thread-even depth-1"> <article id="div-comment-645574" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jenny</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-645574"><time datetime="2019-06-19T22:41:28-04:00">Jun 19, 2019 at 10:41 pm</time></a> </div> </footer> <div class="comment-content"> <p>One of the tastiest dishes I have made and vegetarian. Would recommend you give this a try.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-645574' data-commentid="645574" data-postid="42213" data-belowelement="div-comment-645574" data-respondelement="respond" data-replyto="Reply to Jenny" aria-label='Reply to Jenny'>Reply</a></div> </article> </li> <li id="comment-645447" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-645447" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Adam</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-645447"><time datetime="2019-06-16T20:50:04-04:00">Jun 16, 2019 at 8:50 pm</time></a> </div> </footer> <div class="comment-content"> <p>This is a great recipe … thanks.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-645447' data-commentid="645447" data-postid="42213" data-belowelement="div-comment-645447" data-respondelement="respond" data-replyto="Reply to Adam" aria-label='Reply to Adam'>Reply</a></div> </article> </li> <li id="comment-644679" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-644679" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">jaideep banerjee</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-644679"><time datetime="2019-06-07T14:28:08-04:00">Jun 07, 2019 at 2:28 pm</time></a> </div> </footer> <div class="comment-content"> <p>cool, stylish and perfect recipe, beautifully explained step by step by Dassana madam. Just next to Raisina Recipe… hat’s off.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-644679' data-commentid="644679" data-postid="42213" data-belowelement="div-comment-644679" data-respondelement="respond" data-replyto="Reply to jaideep banerjee" aria-label='Reply to jaideep banerjee'>Reply</a></div> </article> <ol class="children"> <li id="comment-644698" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-644698" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-644698"><time datetime="2019-06-07T21:20:52-04:00">Jun 07, 2019 at 9:20 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks jaideep for this feedback and rating. glad to know. happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-644698' data-commentid="644698" data-postid="42213" data-belowelement="div-comment-644698" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-644159" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-644159" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Manika Grover</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-644159"><time datetime="2019-05-26T23:31:45-04:00">May 26, 2019 at 11:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Love all your recipes<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-644159' data-commentid="644159" data-postid="42213" data-belowelement="div-comment-644159" data-respondelement="respond" data-replyto="Reply to Manika Grover" aria-label='Reply to Manika Grover'>Reply</a></div> </article> <ol class="children"> <li id="comment-644185" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-644185" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-644185"><time datetime="2019-05-27T18:59:23-04:00">May 27, 2019 at 6:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you ????</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-644185' data-commentid="644185" data-postid="42213" data-belowelement="div-comment-644185" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-643601" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-643601" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">natalie neuert</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-643601"><time datetime="2019-04-04T19:44:18-04:00">Apr 04, 2019 at 7:44 pm</time></a> </div> </footer> <div class="comment-content"> <p>This is lovely and I am going to make it for a party this weekend. One question: I’ll be using an instant pot to cook the pulses. My IP give different times for smaller beans vs. larger and the urad dal looks quite a bit smaller than the rajma. Should I just go with the longer time? I’m not sure how whistles translate to the IP timer but was just planning on going with the recommended cook time for soaked kidney beans. Thank you for all of these beautiful vegetarian recipes!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-643601' data-commentid="643601" data-postid="42213" data-belowelement="div-comment-643601" data-respondelement="respond" data-replyto="Reply to natalie neuert" aria-label='Reply to natalie neuert'>Reply</a></div> </article> <ol class="children"> <li id="comment-643612" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-643612" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-643612"><time datetime="2019-04-04T21:06:22-04:00">Apr 04, 2019 at 9:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks natalie. go with the longer timing. urad dal is smaller than rajma. they are of the same size as moong beans but take more time to cook than moong beans. by the time the kidney beans (rajma) are cooked, the urad dal will also be cooked completely and have kind of smooth consistency.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-643612' data-commentid="643612" data-postid="42213" data-belowelement="div-comment-643612" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-643532" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-643532" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Eleanor</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-643532"><time datetime="2019-04-03T19:56:11-04:00">Apr 03, 2019 at 7:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi there – this looks delicious – but I don’t have a pressure cooker. Is it possible for me to make this recipe without one? How might the dish be affected? Many thanks</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-643532' data-commentid="643532" data-postid="42213" data-belowelement="div-comment-643532" data-respondelement="respond" data-replyto="Reply to Eleanor" aria-label='Reply to Eleanor'>Reply</a></div> </article> <ol class="children"> <li id="comment-643535" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-643535" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-643535"><time datetime="2019-04-03T20:24:34-04:00">Apr 03, 2019 at 8:24 pm</time></a> </div> </footer> <div class="comment-content"> <p>yes eleanor, you make dal makhani in a pot. cooking in a pot gives the dish a really good taste, but yes you do need to stir at intervals when slow cooking dal makhani. soak lentils overnight and then cook them covered with enough water in a deep pot. add a few drops of butter or oil so that the water does not froth much while cooking lentils.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-643535' data-commentid="643535" data-postid="42213" data-belowelement="div-comment-643535" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-642758" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-642758" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sarada Raghammudi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-642758"><time datetime="2019-03-27T07:22:39-04:00">Mar 27, 2019 at 7:22 am</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a lot got your recipes Dasanna! You’re amazing ! I follow your recipes to the dot and had amazing dinners ! Love your presentation as well ! All the best to you !<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-642758' data-commentid="642758" data-postid="42213" data-belowelement="div-comment-642758" data-respondelement="respond" data-replyto="Reply to Sarada Raghammudi" aria-label='Reply to Sarada Raghammudi'>Reply</a></div> </article> <ol class="children"> <li id="comment-642808" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-642808" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-642808"><time datetime="2019-03-27T18:48:41-04:00">Mar 27, 2019 at 6:48 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you sarada. glad to read your comment. wish you too all the best.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-642808' data-commentid="642808" data-postid="42213" data-belowelement="div-comment-642808" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-642145" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-642145" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Nandini Mitra Banerjee</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-642145"><time datetime="2019-02-11T10:12:03-05:00">Feb 11, 2019 at 10:12 am</time></a> </div> </footer> <div class="comment-content"> <p>Excellent recipe..! Thanks.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-642145' data-commentid="642145" data-postid="42213" data-belowelement="div-comment-642145" data-respondelement="respond" data-replyto="Reply to Nandini Mitra Banerjee" aria-label='Reply to Nandini Mitra Banerjee'>Reply</a></div> </article> <ol class="children"> <li id="comment-642155" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-642155" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-642155"><time datetime="2019-02-11T16:30:34-05:00">Feb 11, 2019 at 4:30 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks and welcome.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-642155' data-commentid="642155" data-postid="42213" data-belowelement="div-comment-642155" data-respondelement="respond" data-replyto="Reply to dassana" aria-label='Reply to dassana'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-641886" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-641886" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641886"><time datetime="2019-02-06T19:52:49-05:00">Feb 06, 2019 at 7:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>I have just made this and I’m eating it now. Delicious!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641886' data-commentid="641886" data-postid="42213" data-belowelement="div-comment-641886" data-respondelement="respond" data-replyto="Reply to Anna" aria-label='Reply to Anna'>Reply</a></div> </article> <ol class="children"> <li id="comment-641888" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-641888" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641888"><time datetime="2019-02-06T20:55:55-05:00">Feb 06, 2019 at 8:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you ????</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641888' data-commentid="641888" data-postid="42213" data-belowelement="div-comment-641888" data-respondelement="respond" data-replyto="Reply to dassana" aria-label='Reply to dassana'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-641842" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-641842" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Akanksha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641842"><time datetime="2019-02-06T03:30:30-05:00">Feb 06, 2019 at 3:30 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you Dassana. Your all recipes have real taste of India. Please keep sharing new recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641842' data-commentid="641842" data-postid="42213" data-belowelement="div-comment-641842" data-respondelement="respond" data-replyto="Reply to Akanksha" aria-label='Reply to Akanksha'>Reply</a></div> </article> <ol class="children"> <li id="comment-641870" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-641870" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641870"><time datetime="2019-02-06T17:05:10-05:00">Feb 06, 2019 at 5:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks akanksha ???? yes i will share new recipes as and when i get time.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641870' data-commentid="641870" data-postid="42213" data-belowelement="div-comment-641870" data-respondelement="respond" data-replyto="Reply to dassana" aria-label='Reply to dassana'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-641667" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-641667" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">jahvini</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641667"><time datetime="2019-02-02T19:21:52-05:00">Feb 02, 2019 at 7:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dassana,<br /> Hi there. I have only made Mattar Paneer from your blog so far, but have plans to make dal makhani tonight. I have become a fan of this blog and visit it a few too many times a day, in search of what to make NEXT. Ty for the detailed posts and the pictures are truly perfect. I agree with the others, you are making confident and skilled chefs without even knowing it. Its not only because of your perfect recipes, rather the background and cultural explanations that help with the whole picture thus making the dish has become more of a culinary experience than just cooking. I have LOVED sharing this gem. Keep up the hard work and TY again.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641667' data-commentid="641667" data-postid="42213" data-belowelement="div-comment-641667" data-respondelement="respond" data-replyto="Reply to jahvini" aria-label='Reply to jahvini'>Reply</a></div> </article> <ol class="children"> <li id="comment-641671" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-641671" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641671"><time datetime="2019-02-02T20:14:29-05:00">Feb 02, 2019 at 8:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks much jahvini for this lovely feedback. so glad to read and makes me feel good too. sure do try dal makhani and you will love it. it is one of the most popular recipes tried by many readers. thanks again and happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641671' data-commentid="641671" data-postid="42213" data-belowelement="div-comment-641671" data-respondelement="respond" data-replyto="Reply to dassana" aria-label='Reply to dassana'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-641587" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-641587" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Tanvi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641587"><time datetime="2019-02-01T11:34:10-05:00">Feb 01, 2019 at 11:34 am</time></a> </div> </footer> <div class="comment-content"> <p>Best dal makhani recipe so far. Kudos to the efforts and detailed steps. It turned out yummy & everyone asked for the recipe. 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641587' data-commentid="641587" data-postid="42213" data-belowelement="div-comment-641587" data-respondelement="respond" data-replyto="Reply to Tanvi" aria-label='Reply to Tanvi'>Reply</a></div> </article> </li> <li id="comment-641558" class="comment even thread-even depth-1"> <article id="div-comment-641558" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Upasana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641558"><time datetime="2019-01-31T20:54:15-05:00">Jan 31, 2019 at 8:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello Mam, Your site is awsome for a person like me who is new to cooking… The added advantage is the pictures… Really helpful… Thanks a lot and keep up the good work…<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641558' data-commentid="641558" data-postid="42213" data-belowelement="div-comment-641558" data-respondelement="respond" data-replyto="Reply to Upasana" aria-label='Reply to Upasana'>Reply</a></div> </article> </li> <li id="comment-641443" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-641443" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Deepta Avantsa</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641443"><time datetime="2019-01-30T02:24:56-05:00">Jan 30, 2019 at 2:24 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for creating this wonderful blog. Can’t appreciate enough for such detailed tried & tested recipes, also for step by step photo instructions & every little personal touch of yours in every recipe you post.<br /> I have made many of your recipes, but never left a comment for this great help you do for many people like me. Sorry for my procrastination & thank you too!!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641443' data-commentid="641443" data-postid="42213" data-belowelement="div-comment-641443" data-respondelement="respond" data-replyto="Reply to Deepta Avantsa" aria-label='Reply to Deepta Avantsa'>Reply</a></div> </article> <ol class="children"> <li id="comment-641484" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-641484" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641484"><time datetime="2019-01-30T17:53:25-05:00">Jan 30, 2019 at 5:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks deepta for this genuine feedback. no need to feel sorry. it does help me when i get feedback from readers, but even if some readers are unable to comment or share their feedback, it is alright. thanks again and happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641484' data-commentid="641484" data-postid="42213" data-belowelement="div-comment-641484" data-respondelement="respond" data-replyto="Reply to dassana" aria-label='Reply to dassana'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-641143" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-641143" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Mk</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641143"><time datetime="2018-11-02T08:36:22-04:00">Nov 02, 2018 at 8:36 am</time></a> </div> </footer> <div class="comment-content"> <p>Every recipe I’ve tried thus far has been amazing! I am especially happy you take the time for step by step pics…it really helps us rookie chefs ????. I’m truly grateful for your blog…its saved me many times. Looking forward to many more meals! Thanks Dassana for all the dedication!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641143' data-commentid="641143" data-postid="42213" data-belowelement="div-comment-641143" data-respondelement="respond" data-replyto="Reply to Mk" aria-label='Reply to Mk'>Reply</a></div> </article> <ol class="children"> <li id="comment-641157" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-641157" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-641157"><time datetime="2018-11-02T17:13:07-04:00">Nov 02, 2018 at 5:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks a lot. glad to ready your comment. most welcome and am happy that the recipes are helping you. happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-641157' data-commentid="641157" data-postid="42213" data-belowelement="div-comment-641157" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-640886" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-640886" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Aparna juyal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640886"><time datetime="2018-10-28T14:55:55-04:00">Oct 28, 2018 at 2:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>Just made this amazing recipe. Turned out excellent 🙂 thank you so much for all the details!!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640886' data-commentid="640886" data-postid="42213" data-belowelement="div-comment-640886" data-respondelement="respond" data-replyto="Reply to Aparna juyal" aria-label='Reply to Aparna juyal'>Reply</a></div> </article> </li> <li id="comment-640832" class="comment even thread-even depth-1 parent"> <article id="div-comment-640832" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhaval</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640832"><time datetime="2018-10-26T19:06:14-04:00">Oct 26, 2018 at 7:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>I am so grateful to you for teaching me how to cook. When I moved to US, I was so bad at cooking that my house-mates had to have an intervention. I did improve after that but my food was average and often un-reliable. It was only after I chanced upon your blog that my entire cooking style and confidence changed. I also learnt about the nuances and differences between recipes which I had never bothered to know about (i.e. why myriad of paneer recipes cooked using the same ingredients are called differently, or different recipes for chole, etc.).<br /> Now I can say that I cook as good as my mom!! And I have learnt most of it from your blog!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640832' data-commentid="640832" data-postid="42213" data-belowelement="div-comment-640832" data-respondelement="respond" data-replyto="Reply to Dhaval" aria-label='Reply to Dhaval'>Reply</a></div> </article> <ol class="children"> <li id="comment-640895" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-640895" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640895"><time datetime="2018-10-28T18:29:27-04:00">Oct 28, 2018 at 6:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks you much dhaval. i am so glad that and i feel good also that the recipes on blog are helping folks who want to cook good indian food. comments like yours are also encouraging. thanks again and wish you all the best.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640895' data-commentid="640895" data-postid="42213" data-belowelement="div-comment-640895" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-640743" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-640743" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ananya Singh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640743"><time datetime="2018-10-24T19:38:46-04:00">Oct 24, 2018 at 7:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>This is the best dal makhni recipe I’ ve ever tried. Every time I make it, it turns out really tasty. I just do it with a little more butter. ????<br /> Btw you look so cute. ????<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640743' data-commentid="640743" data-postid="42213" data-belowelement="div-comment-640743" data-respondelement="respond" data-replyto="Reply to Ananya Singh" aria-label='Reply to Ananya Singh'>Reply</a></div> </article> </li> <li id="comment-640435" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-640435" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">AKSHAYA GMR</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640435"><time datetime="2018-10-17T14:34:03-04:00">Oct 17, 2018 at 2:34 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dear Dassana Amit,<br /> All the recipes that I have tried from your blog, has turned out tasty. We can see the passion in the way it’s put up in the blog. Tried and tested recipes…I recommend this blog for everyone ????<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640435' data-commentid="640435" data-postid="42213" data-belowelement="div-comment-640435" data-respondelement="respond" data-replyto="Reply to AKSHAYA GMR" aria-label='Reply to AKSHAYA GMR'>Reply</a></div> </article> <ol class="children"> <li id="comment-640455" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-640455" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-640455"><time datetime="2018-10-17T18:27:10-04:00">Oct 17, 2018 at 6:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you akshaya. happy to know this. thanks for sharing the love. warm regards.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-640455' data-commentid="640455" data-postid="42213" data-belowelement="div-comment-640455" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-639980" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-639980" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Khushi vaghasia</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639980"><time datetime="2018-10-06T09:14:59-04:00">Oct 06, 2018 at 9:14 am</time></a> </div> </footer> <div class="comment-content"> <p>Why we add salt at last moment?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639980' data-commentid="639980" data-postid="42213" data-belowelement="div-comment-639980" data-respondelement="respond" data-replyto="Reply to Khushi vaghasia" aria-label='Reply to Khushi vaghasia'>Reply</a></div> </article> <ol class="children"> <li id="comment-639999" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-639999" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639999"><time datetime="2018-10-06T15:05:11-04:00">Oct 06, 2018 at 3:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can add salt before. generally salt is added later in dals, lentils and legumes so that they cook well. its said that if added earlier, then the lentils don’t soften and become mushy. but i have seen whether salt is added first or later, the lentils do get cooked well when pressure cooked. could be when cooking in a pan, they must be not cooking well if salt is added earlier.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639999' data-commentid="639999" data-postid="42213" data-belowelement="div-comment-639999" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-639637" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-639637" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhivya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639637"><time datetime="2018-03-01T22:21:48-05:00">Mar 01, 2018 at 10:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,</p> <p>Cooked dal makhani yesterday and it was delicious 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639637' data-commentid="639637" data-postid="42213" data-belowelement="div-comment-639637" data-respondelement="respond" data-replyto="Reply to Dhivya" aria-label='Reply to Dhivya'>Reply</a></div> </article> <ol class="children"> <li id="comment-639644" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-639644" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639644"><time datetime="2018-03-01T22:37:19-05:00">Mar 01, 2018 at 10:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Dhivya. Glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639644' data-commentid="639644" data-postid="42213" data-belowelement="div-comment-639644" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-638835" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-638835" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ila</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638835"><time datetime="2018-02-11T02:20:38-05:00">Feb 11, 2018 at 2:20 am</time></a> </div> </footer> <div class="comment-content"> <p>One of my favorite recipe. This is simply amazing. Everyone in my family just love this.<br /> Thanks for sharing.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638835' data-commentid="638835" data-postid="42213" data-belowelement="div-comment-638835" data-respondelement="respond" data-replyto="Reply to Ila" aria-label='Reply to Ila'>Reply</a></div> </article> <ol class="children"> <li id="comment-638848" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-638848" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638848"><time datetime="2018-02-11T12:06:46-05:00">Feb 11, 2018 at 12:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Ila. Glad to know that this dal makhani recipe is liked by everyone in your home.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638848' data-commentid="638848" data-postid="42213" data-belowelement="div-comment-638848" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-638658" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-638658" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ben</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638658"><time datetime="2018-02-07T01:38:45-05:00">Feb 07, 2018 at 1:38 am</time></a> </div> </footer> <div class="comment-content"> <p>Two questions:<br /> 1) In step 22, what is the “stock” you refer to? (…add the remaining stock…)<br /> 2) I bought Urid Dal (“black gram split, husked”). It’s not black in color – should it be ok in this recipe?<br /> Thanks.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638658' data-commentid="638658" data-postid="42213" data-belowelement="div-comment-638658" data-respondelement="respond" data-replyto="Reply to Ben" aria-label='Reply to Ben'>Reply</a></div> </article> <ol class="children"> <li id="comment-638687" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 parent staff"> <article id="div-comment-638687" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638687"><time datetime="2018-02-07T22:28:24-05:00">Feb 07, 2018 at 10:28 pm</time></a> </div> </footer> <div class="comment-content"> <p>the stock i refer to is the liquid in which the beans were cooked initially. the black gram has to have the black husks on the. with the husked white black gram, do not make dal makhani. the texture as well as the taste will be different. instead you can use it to make south indian snacks like idli, dosa and medu vada. you can check this collection of 33 black gram dal recipes to get an idea – <a href="https://www.vegrecipesofindia.com/urad-dal-recipes/" rel="ugc">https://www.vegrecipesofindia.com/urad-dal-recipes/</a></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638687' data-commentid="638687" data-postid="42213" data-belowelement="div-comment-638687" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-639890" class="comment odd alt depth-3 parent"> <article id="div-comment-639890" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Apala</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639890"><time datetime="2018-10-03T10:46:15-04:00">Oct 03, 2018 at 10:46 am</time></a> </div> </footer> <div class="comment-content"> <p>Hello. I live in Goa. Wanted to know exactly where did you have that Daal makhani at Benaulim Beach? I will be visiting that beach this weekend, and want to try the daal makhani you had.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639890' data-commentid="639890" data-postid="42213" data-belowelement="div-comment-639890" data-respondelement="respond" data-replyto="Reply to Apala" aria-label='Reply to Apala'>Reply</a></div> </article> <ol class="children"> <li id="comment-639897" class="comment byuser comment-author-shirdibaba bypostauthor even depth-4 staff"> <article id="div-comment-639897" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-639897"><time datetime="2018-10-03T12:58:05-04:00">Oct 03, 2018 at 12:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>it was johncy restaurant at benaulim beach. their food used to be good. occasionally we would visit some of the restaurants in colva and benaulim. now i no longer stay in goa, but i saw the ratings and i believe it must be good now too.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-639897' data-commentid="639897" data-postid="42213" data-belowelement="div-comment-639897" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-638470" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-638470" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Samapti</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638470"><time datetime="2018-02-03T23:37:43-05:00">Feb 03, 2018 at 11:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>Your dal makhani is favourite of my 8 year old daughter.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638470' data-commentid="638470" data-postid="42213" data-belowelement="div-comment-638470" data-respondelement="respond" data-replyto="Reply to Samapti" aria-label='Reply to Samapti'>Reply</a></div> </article> <ol class="children"> <li id="comment-638516" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-638516" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-638516"><time datetime="2018-02-04T21:07:36-05:00">Feb 04, 2018 at 9:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Samapti. Glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-638516' data-commentid="638516" data-postid="42213" data-belowelement="div-comment-638516" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-637518" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-637518" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Michael L</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-637518"><time datetime="2018-01-23T00:12:03-05:00">Jan 23, 2018 at 12:12 am</time></a> </div> </footer> <div class="comment-content"> <p>*Love* this recipe, it’s near perfect.</p> <p>I recently talked with the punjabi restaurant owner who makes my favorite dal makhani about it – Like Dassanna he emphasized that a long, slow simmer is key for the best flavor. He also gave me a great tip when I mentioned using heavy whipping cream (the most commonly available cream in the U.S.) – because of the higher fat content, you need much less of it. Since then, I’ve tried halving the cream (I make double batch and use only 1/4 cup) and it comes out perfectly. With too much cream, the flavor of the spices is muted and the dish is much less flavorful.</p> <p>A few notes for Americans who might try this recipe:<br /> – “Black lentils” from Whole Foods are (I think??) equivalent to urad dal and are much fresher than you usually find in indian sections in the U.S. from brands like Swad. The flavor of lentils is subtle but important for a good dal dish, in this recipe fresher makes a big difference<br /> – This recipe works great with an electric pressure cooker (aka insta-pot or instant pot) – The dal cooks perfectly in 11 minutes at high pressure. You can then add what you cook on the stovetop (step 21) into the pressure cooker in slow-cook mode on High for a long simmer.<br /> – As noted above, unless you can find “light cream,” go a little easy at first on the cream (you can always add more) so as not to mute the flavor. It should function to bring together all of the flavors rather than be a flavor on its own<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-637518' data-commentid="637518" data-postid="42213" data-belowelement="div-comment-637518" data-respondelement="respond" data-replyto="Reply to Michael L" aria-label='Reply to Michael L'>Reply</a></div> </article> <ol class="children"> <li id="comment-637615" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-637615" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-637615"><time datetime="2018-01-23T21:27:05-05:00">Jan 23, 2018 at 9:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you michael. its great to ready your detailed suggestions and tips. i am sure it will help all readers. i agree on the heavy whipping cream that it does mute the flavor of spices. thanks again and happy cooking ????</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-637615' data-commentid="637615" data-postid="42213" data-belowelement="div-comment-637615" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> <li id="comment-651935" class="comment odd alt depth-2"> <article id="div-comment-651935" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Joan Pike</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-651935"><time datetime="2020-08-17T20:09:30-04:00">Aug 17, 2020 at 8:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you Michael for the great tips!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-651935' data-commentid="651935" data-postid="42213" data-belowelement="div-comment-651935" data-respondelement="respond" data-replyto="Reply to Joan Pike" aria-label='Reply to Joan Pike'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-634097" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-634097" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">parul</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-634097"><time datetime="2017-12-06T03:27:56-05:00">Dec 06, 2017 at 3:27 am</time></a> </div> </footer> <div class="comment-content"> <p>This recipe has saved my life 🙂 I’ve been dying to make a good dal makhani and have never made it before and I don’t have anyone I could ask to share a good recipe as well. This has been a life saviour as it turned out perfect the first time (and I didn’t event measure everything exactly). Will continue to make it for many more times to come I’m sure. Really, thank you for sharing this Miss Dassana and keep up the good work with this blog!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-634097' data-commentid="634097" data-postid="42213" data-belowelement="div-comment-634097" data-respondelement="respond" data-replyto="Reply to parul" aria-label='Reply to parul'>Reply</a></div> </article> <ol class="children"> <li id="comment-634175" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-634175" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-634175"><time datetime="2017-12-06T20:06:24-05:00">Dec 06, 2017 at 8:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome parul. glad to know that you liked this punjabi dal makhani recipe. thanks for your appreciation. do try some more recipes from the blog.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-634175' data-commentid="634175" data-postid="42213" data-belowelement="div-comment-634175" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-633027" class="comment even thread-even depth-1 parent"> <article id="div-comment-633027" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sruthi kishore</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-633027"><time datetime="2017-11-23T11:08:04-05:00">Nov 23, 2017 at 11:08 am</time></a> </div> </footer> <div class="comment-content"> <p>Awesome blog….loved every recipe…great job…keep doing good….we ll keep loving you…all the best…</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-633027' data-commentid="633027" data-postid="42213" data-belowelement="div-comment-633027" data-respondelement="respond" data-replyto="Reply to Sruthi kishore" aria-label='Reply to Sruthi kishore'>Reply</a></div> </article> <ol class="children"> <li id="comment-633044" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-633044" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-633044"><time datetime="2017-11-23T19:33:55-05:00">Nov 23, 2017 at 7:33 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks a lot sruthi ????</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-633044' data-commentid="633044" data-postid="42213" data-belowelement="div-comment-633044" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-632843" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-632843" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shruti</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-632843"><time datetime="2017-11-21T01:46:29-05:00">Nov 21, 2017 at 1:46 am</time></a> </div> </footer> <div class="comment-content"> <p>Hello !!<br /> I literally had a “Veg Recipes of India” dinner for my friends this weekend.<br /> I made your Dal Makhani, Tawa Paneer and the Creamy Corn Soup !<br /> Everything was excellent.<br /> I got tons of praises.<br /> Your recipes are precise and simple to follow. And of course the pictorial steps make life so much easier.<br /> Please keep up the fantastic work.<br /> – A delighted fan<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-632843' data-commentid="632843" data-postid="42213" data-belowelement="div-comment-632843" data-respondelement="respond" data-replyto="Reply to Shruti" aria-label='Reply to Shruti'>Reply</a></div> </article> <ol class="children"> <li id="comment-632906" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-632906" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-632906"><time datetime="2017-11-21T22:58:29-05:00">Nov 21, 2017 at 10:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Shruti for this awesome feedback and encouraging words. Glad to know that all recipes turned out great.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-632906' data-commentid="632906" data-postid="42213" data-belowelement="div-comment-632906" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-631725" class="comment even thread-even depth-1 parent"> <article id="div-comment-631725" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Purva</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-631725"><time datetime="2017-11-03T22:40:16-04:00">Nov 03, 2017 at 10:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Love your style of cooking !! I am a big foodie plus I love cooking – I have tried and followed lot of bloggers, big chefs and their recipes… but the dal makhani either was very creamy or had a strong Taste of spice. But your recipe is just perfect – the coal thing just brings up the flavour !! Thanks for sharing !!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-631725' data-commentid="631725" data-postid="42213" data-belowelement="div-comment-631725" data-respondelement="respond" data-replyto="Reply to Purva" aria-label='Reply to Purva'>Reply</a></div> </article> <ol class="children"> <li id="comment-631791" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-631791" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-631791"><time datetime="2017-11-04T21:56:56-04:00">Nov 04, 2017 at 9:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Purva. Glad to read this awesome feedback on makhani dal from a foodie. Do try some more recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-631791' data-commentid="631791" data-postid="42213" data-belowelement="div-comment-631791" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-630233" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-630233" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Geeta Bhawnani</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-630233"><time datetime="2017-10-15T14:13:27-04:00">Oct 15, 2017 at 2:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi<br /> Thank you for the simplest way to make it.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-630233' data-commentid="630233" data-postid="42213" data-belowelement="div-comment-630233" data-respondelement="respond" data-replyto="Reply to Geeta Bhawnani" aria-label='Reply to Geeta Bhawnani'>Reply</a></div> </article> <ol class="children"> <li id="comment-630242" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-630242" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-630242"><time datetime="2017-10-15T17:47:49-04:00">Oct 15, 2017 at 5:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Geeta</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-630242' data-commentid="630242" data-postid="42213" data-belowelement="div-comment-630242" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-629954" class="comment even thread-even depth-1 parent"> <article id="div-comment-629954" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">.payal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-629954"><time datetime="2017-10-11T18:57:46-04:00">Oct 11, 2017 at 6:57 pm</time></a> </div> </footer> <div class="comment-content"> <p>Where is your feet????? where is it? where where </p> <p>I’m a movie buff! I’m sure you could figure that out 🙂</p> <p>I never cook but today i did<br /> Oh god….it turned out sooooooooooooooooo welll… allll thanks to you </p> <p>Thank you … 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-629954' data-commentid="629954" data-postid="42213" data-belowelement="div-comment-629954" data-respondelement="respond" data-replyto="Reply to .payal" aria-label='Reply to .payal'>Reply</a></div> </article> <ol class="children"> <li id="comment-630102" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-630102" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-630102"><time datetime="2017-10-13T19:22:35-04:00">Oct 13, 2017 at 7:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome payal. thanks for your kind words. glad to know that you liked this dal makhani recipe. do try one more recipe before you watch the next movie !!!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-630102' data-commentid="630102" data-postid="42213" data-belowelement="div-comment-630102" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-622730" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-622730" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Nicolas</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-622730"><time datetime="2017-08-17T01:03:00-04:00">Aug 17, 2017 at 1:03 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi,<br /> I’ve been living in India for a year and I’m desperately trying to reproduce the taste of India. Everything I found in North America or Europe is never spicy enougth.</p> <p>Is this receipe adapted to North America/Europe ? Should I double (tripple ?) the spices to try get closser to the Indian version ?</p> <p>Thanks</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-622730' data-commentid="622730" data-postid="42213" data-belowelement="div-comment-622730" data-respondelement="respond" data-replyto="Reply to Nicolas" aria-label='Reply to Nicolas'>Reply</a></div> </article> <ol class="children"> <li id="comment-622796" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-622796" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-622796"><time datetime="2017-08-17T12:44:48-04:00">Aug 17, 2017 at 12:44 pm</time></a> </div> </footer> <div class="comment-content"> <p>nicolas, this recipe is not adapted to north america or european standards. none of the indian recipes on the website are adapted to north american and european tastes. there is no need to double or triple the spices. doubling or tripling them will give too much aroma of the spices and will unbalance the flavors as well as aroma in the dish.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-622796' data-commentid="622796" data-postid="42213" data-belowelement="div-comment-622796" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-619149" class="comment even thread-even depth-1 parent"> <article id="div-comment-619149" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sayantani</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-619149"><time datetime="2017-08-07T20:30:49-04:00">Aug 07, 2017 at 8:30 pm</time></a> </div> </footer> <div class="comment-content"> <p>Is nutmeg or nutmeg powder is essential for this recipe??<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-619149' data-commentid="619149" data-postid="42213" data-belowelement="div-comment-619149" data-respondelement="respond" data-replyto="Reply to Sayantani" aria-label='Reply to Sayantani'>Reply</a></div> </article> <ol class="children"> <li id="comment-619154" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-619154" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-619154"><time datetime="2017-08-07T20:53:49-04:00">Aug 07, 2017 at 8:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>Sayantani, you can skip adding it.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-619154' data-commentid="619154" data-postid="42213" data-belowelement="div-comment-619154" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-618547" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-618547" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pamela</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-618547"><time datetime="2017-08-05T04:02:58-04:00">Aug 05, 2017 at 4:02 am</time></a> </div> </footer> <div class="comment-content"> <p>This looks awesome. I’m going to try this. It looks like you have really tested this recipe. The charcoal idea is amazing. In the winter, I could cook this outside on the grill with charcoal. Ha ha ha.</p> <p> I have a question about the pressure cooker. You say to cook for so many whistles. But my pressure cooker doesn’t make any whistling sounds. And I am unfamiliar with that technique. About how many minutes should I cook the beans?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-618547' data-commentid="618547" data-postid="42213" data-belowelement="div-comment-618547" data-respondelement="respond" data-replyto="Reply to Pamela" aria-label='Reply to Pamela'>Reply</a></div> </article> <ol class="children"> <li id="comment-618697" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-618697" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-618697"><time datetime="2017-08-05T21:50:29-04:00">Aug 05, 2017 at 9:50 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you pamela and having dal makhani is winters is great. you can cook for about 15 to 20 minutes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-618697' data-commentid="618697" data-postid="42213" data-belowelement="div-comment-618697" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-613236" class="comment even thread-even depth-1 parent"> <article id="div-comment-613236" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sneh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-613236"><time datetime="2017-07-17T01:48:39-04:00">Jul 17, 2017 at 1:48 am</time></a> </div> </footer> <div class="comment-content"> <p>What is the cream used</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-613236' data-commentid="613236" data-postid="42213" data-belowelement="div-comment-613236" data-respondelement="respond" data-replyto="Reply to Sneh" aria-label='Reply to Sneh'>Reply</a></div> </article> <ol class="children"> <li id="comment-614194" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-614194" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-614194"><time datetime="2017-07-21T18:05:49-04:00">Jul 21, 2017 at 6:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Sneh, its Amul cream.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-614194' data-commentid="614194" data-postid="42213" data-belowelement="div-comment-614194" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-612809" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-612809" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ashish Palyal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-612809"><time datetime="2017-07-14T16:01:08-04:00">Jul 14, 2017 at 4:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi Mam today i cooked dal makhni for the very first time and it was awesome…..Thanks so much…. The way u describe ur recepies is marvelous ..u made cooking so easy and tasty…….keep rocking….once again thanks……:-)<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-612809' data-commentid="612809" data-postid="42213" data-belowelement="div-comment-612809" data-respondelement="respond" data-replyto="Reply to Ashish Palyal" aria-label='Reply to Ashish Palyal'>Reply</a></div> </article> <ol class="children"> <li id="comment-613042" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-613042" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-613042"><time datetime="2017-07-15T18:33:02-04:00">Jul 15, 2017 at 6:33 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Ashish. Glad to know that you liked the dal makhani recipe. Do try some more recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-613042' data-commentid="613042" data-postid="42213" data-belowelement="div-comment-613042" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-612680" class="comment even thread-even depth-1 parent"> <article id="div-comment-612680" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">nri199</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-612680"><time datetime="2017-07-13T21:42:20-04:00">Jul 13, 2017 at 9:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks for this super recipe! This is the best dal makhani I ever made<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-612680' data-commentid="612680" data-postid="42213" data-belowelement="div-comment-612680" data-respondelement="respond" data-replyto="Reply to nri199" aria-label='Reply to nri199'>Reply</a></div> </article> <ol class="children"> <li id="comment-612683" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-612683" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-612683"><time datetime="2017-07-13T21:56:04-04:00">Jul 13, 2017 at 9:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome nri199. Glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-612683' data-commentid="612683" data-postid="42213" data-belowelement="div-comment-612683" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-610951" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-610951" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pooja Dutta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-610951"><time datetime="2017-07-05T03:43:00-04:00">Jul 05, 2017 at 3:43 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi. Loved your Dal Makhani recipe. I will try it soon! I have one question – do I need to add garam masala or it is not essential in this recipe that you have written? Thanks a lot for sharing such wonderful recipes!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-610951' data-commentid="610951" data-postid="42213" data-belowelement="div-comment-610951" data-respondelement="respond" data-replyto="Reply to Pooja Dutta" aria-label='Reply to Pooja Dutta'>Reply</a></div> </article> <ol class="children"> <li id="comment-611141" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-611141" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-611141"><time datetime="2017-07-05T19:37:17-04:00">Jul 05, 2017 at 7:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks pooja. garam masala is required in this recipe. the whole spices give a really good flavor. if you do not want to use whole garam masala, then add garam masala powder (about half a teaspoon) at the step where kasuri methi is added.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-611141' data-commentid="611141" data-postid="42213" data-belowelement="div-comment-611141" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-608274" class="comment even thread-even depth-1 parent"> <article id="div-comment-608274" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shaily Mehta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-608274"><time datetime="2017-06-23T11:35:53-04:00">Jun 23, 2017 at 11:35 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dasana,<br /> My husband has been following your recipe and preparing daal makhani from last one and a half years. It turns out really well each time and is quite popular also 🙂 Thank you so much for wonderful recipes !! Keep sharing 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-608274' data-commentid="608274" data-postid="42213" data-belowelement="div-comment-608274" data-respondelement="respond" data-replyto="Reply to Shaily Mehta" aria-label='Reply to Shaily Mehta'>Reply</a></div> </article> <ol class="children"> <li id="comment-608306" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-608306" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-608306"><time datetime="2017-06-23T15:10:16-04:00">Jun 23, 2017 at 3:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Shaily. Glad to know this. Thanks for sharing positive feedback on dal makhani recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-608306' data-commentid="608306" data-postid="42213" data-belowelement="div-comment-608306" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-607839" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-607839" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Stephanie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-607839"><time datetime="2017-06-21T22:15:18-04:00">Jun 21, 2017 at 10:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello, I am wondering where to get charcoal?</p> <p>Thank you</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-607839' data-commentid="607839" data-postid="42213" data-belowelement="div-comment-607839" data-respondelement="respond" data-replyto="Reply to Stephanie" aria-label='Reply to Stephanie'>Reply</a></div> </article> <ol class="children"> <li id="comment-608108" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-608108" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-608108"><time datetime="2017-06-22T20:01:26-04:00">Jun 22, 2017 at 8:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can try online.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-608108' data-commentid="608108" data-postid="42213" data-belowelement="div-comment-608108" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-606289" class="comment even thread-even depth-1 parent"> <article id="div-comment-606289" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pooja Rathod</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-606289"><time datetime="2017-06-16T01:23:49-04:00">Jun 16, 2017 at 1:23 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you mam for the recepie. I didnt use cream or coal method but still everybody in the family praised about the tasty dal. The credit also goes to u n ur detailed recepie.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-606289' data-commentid="606289" data-postid="42213" data-belowelement="div-comment-606289" data-respondelement="respond" data-replyto="Reply to Pooja Rathod" aria-label='Reply to Pooja Rathod'>Reply</a></div> </article> <ol class="children"> <li id="comment-606474" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-606474" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-606474"><time datetime="2017-06-16T18:14:37-04:00">Jun 16, 2017 at 6:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Pooja. Thanks for your positive feedback and kind words. Do try some more recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-606474' data-commentid="606474" data-postid="42213" data-belowelement="div-comment-606474" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-604225" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-604225" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Michael L</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-604225"><time datetime="2017-06-08T18:59:42-04:00">Jun 08, 2017 at 6:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great recipe!</p> <p>A hint for anyone with access to dried mexican peppers: For that dhungar flavor, I’ve found a decent alternative is to use morita peppers. They’re similar to chipotles in that they’re smoked jalapeno peppers, but they’re smoked with a different method that leaves them with that fresh charcoal flavor. As a bonus, they’re less harshly dried, leaving them with a nice fruity pepper flavor that melds very well with the tomatoes<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-604225' data-commentid="604225" data-postid="42213" data-belowelement="div-comment-604225" data-respondelement="respond" data-replyto="Reply to Michael L" aria-label='Reply to Michael L'>Reply</a></div> </article> <ol class="children"> <li id="comment-604277" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-604277" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-604277"><time datetime="2017-06-08T22:40:02-04:00">Jun 08, 2017 at 10:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Michael L for sharing this suggestion. I am sure it will benefit many readers.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-604277' data-commentid="604277" data-postid="42213" data-belowelement="div-comment-604277" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-601918" class="comment even thread-even depth-1 parent"> <article id="div-comment-601918" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Riddhi Parikh</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-601918"><time datetime="2017-06-01T11:47:47-04:00">Jun 01, 2017 at 11:47 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi,<br /> I love all your recipes, they all are 5 star ones. Im such a big fan of all your food and I’m really thankful to you for making life so easy, There isn’t a single person who hasn’t appreciated my food (I.E: your recipe) and i have gotten all my friends hooked on to your application. Thank you so much.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-601918' data-commentid="601918" data-postid="42213" data-belowelement="div-comment-601918" data-respondelement="respond" data-replyto="Reply to Riddhi Parikh" aria-label='Reply to Riddhi Parikh'>Reply</a></div> </article> <ol class="children"> <li id="comment-602025" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-602025" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-602025"><time datetime="2017-06-01T20:43:40-04:00">Jun 01, 2017 at 8:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Riddhi. Glad to know this. Thanks for your appreciation and positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-602025' data-commentid="602025" data-postid="42213" data-belowelement="div-comment-602025" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-600675" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-600675" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sharat Mehta</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-600675"><time datetime="2017-05-26T12:25:47-04:00">May 26, 2017 at 12:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>We prepared Dal Makhani yesterday !! It was AWESOME….Fantastic….Too Good…. Thank you so very much for sharing. We will cook Kadhai Paneer today. </p> <p>Bet Regards<br /> Sharat<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-600675' data-commentid="600675" data-postid="42213" data-belowelement="div-comment-600675" data-respondelement="respond" data-replyto="Reply to Sharat Mehta" aria-label='Reply to Sharat Mehta'>Reply</a></div> </article> <ol class="children"> <li id="comment-600748" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-600748" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-600748"><time datetime="2017-05-26T20:21:40-04:00">May 26, 2017 at 8:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks sharat for sharing the feedback on dal makhani recipe. glad to know. hope the kadai paneer recipes also goes well.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-600748' data-commentid="600748" data-postid="42213" data-belowelement="div-comment-600748" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-598574" class="comment even thread-even depth-1 parent"> <article id="div-comment-598574" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pallvi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-598574"><time datetime="2017-05-12T16:42:05-04:00">May 12, 2017 at 4:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi dassana,</p> <p>I just loved your recipes. Many a times I cooked after reading your recipes and it makes my day special with a good flavoured and tasty dish. Thanks a lot<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-598574' data-commentid="598574" data-postid="42213" data-belowelement="div-comment-598574" data-respondelement="respond" data-replyto="Reply to Pallvi" aria-label='Reply to Pallvi'>Reply</a></div> </article> <ol class="children"> <li id="comment-598588" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-598588" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-598588"><time datetime="2017-05-12T18:26:01-04:00">May 12, 2017 at 6:26 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Pallvi. Glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-598588' data-commentid="598588" data-postid="42213" data-belowelement="div-comment-598588" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-595165" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-595165" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Charmi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-595165"><time datetime="2017-04-29T23:12:54-04:00">Apr 29, 2017 at 11:12 pm</time></a> </div> </footer> <div class="comment-content"> <p>Ur all recepies are mouth watering …. Your hardwork is real appreciated. I love Ur all recepies!!!<br /> It’s very easy to understand n to make also..<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-595165' data-commentid="595165" data-postid="42213" data-belowelement="div-comment-595165" data-respondelement="respond" data-replyto="Reply to Charmi" aria-label='Reply to Charmi'>Reply</a></div> </article> <ol class="children"> <li id="comment-595266" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-595266" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-595266"><time datetime="2017-04-30T12:27:25-04:00">Apr 30, 2017 at 12:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Charmi for your kind words and positive feedback on recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-595266' data-commentid="595266" data-postid="42213" data-belowelement="div-comment-595266" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-593504" class="comment even thread-even depth-1 parent"> <article id="div-comment-593504" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">venkata desai</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-593504"><time datetime="2017-04-23T17:16:02-04:00">Apr 23, 2017 at 5:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello Dasssana, Yesterday I made Puran Poli and today I made Dal Makhani. It turned out the best. I’m not only happy for myself, but happy for you too, because I’m putting to use your teachings.<br /> Question: Do I need to crush Black Cardamom and Green Cardamom a bit before I fry them in butter?<br /> Thanks!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-593504' data-commentid="593504" data-postid="42213" data-belowelement="div-comment-593504" data-respondelement="respond" data-replyto="Reply to venkata desai" aria-label='Reply to venkata desai'>Reply</a></div> </article> <ol class="children"> <li id="comment-593600" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-593600" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-593600"><time datetime="2017-04-23T21:45:17-04:00">Apr 23, 2017 at 9:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you much venkata. i am also feeling good reading your feedback. no need to crush them. just add them whole. if you crush them, then especially powdered black cardamom will give a strong aroma in the dal makhani.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-593600' data-commentid="593600" data-postid="42213" data-belowelement="div-comment-593600" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-591618" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-591618" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Tasneem</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-591618"><time datetime="2017-04-16T11:54:42-04:00">Apr 16, 2017 at 11:54 am</time></a> </div> </footer> <div class="comment-content"> <p>Hello Dassana,<br /> I tried many recipes ,and almost all came out very tasty..My daughter loved all of them…Thanks a ton for sharing all d recipe…Kudos to u<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-591618' data-commentid="591618" data-postid="42213" data-belowelement="div-comment-591618" data-respondelement="respond" data-replyto="Reply to Tasneem" aria-label='Reply to Tasneem'>Reply</a></div> </article> <ol class="children"> <li id="comment-591821" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-591821" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-591821"><time datetime="2017-04-16T23:09:39-04:00">Apr 16, 2017 at 11:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Tasneem. Glad to know this. Thanks for your positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-591821' data-commentid="591821" data-postid="42213" data-belowelement="div-comment-591821" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-590750" class="comment even thread-even depth-1 parent"> <article id="div-comment-590750" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rupal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-590750"><time datetime="2017-04-13T11:03:37-04:00">Apr 13, 2017 at 11:03 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana! What if I soak the lentils for 3-4 hours. Will there be any difference other than more cooking time?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-590750' data-commentid="590750" data-postid="42213" data-belowelement="div-comment-590750" data-respondelement="respond" data-replyto="Reply to Rupal" aria-label='Reply to Rupal'>Reply</a></div> </article> <ol class="children"> <li id="comment-590917" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-590917" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-590917"><time datetime="2017-04-13T19:19:16-04:00">Apr 13, 2017 at 7:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>rupal, i would suggest to soak the lentils in warm or medium hot water for 3 to 4 hours. this way the lentils will get soaked well and also take less time than if soaked in water at room temperature.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-590917' data-commentid="590917" data-postid="42213" data-belowelement="div-comment-590917" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-582051" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-582051" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dimple</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-582051"><time datetime="2017-03-12T22:22:48-04:00">Mar 12, 2017 at 10:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>I made it today!!! It turned out to be exactly like restaurant one!!! Awesome receipe!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-582051' data-commentid="582051" data-postid="42213" data-belowelement="div-comment-582051" data-respondelement="respond" data-replyto="Reply to Dimple" aria-label='Reply to Dimple'>Reply</a></div> </article> <ol class="children"> <li id="comment-582481" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-582481" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-582481"><time datetime="2017-03-14T20:39:47-04:00">Mar 14, 2017 at 8:39 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Dimple for your positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-582481' data-commentid="582481" data-postid="42213" data-belowelement="div-comment-582481" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-577599" class="comment even thread-even depth-1 parent"> <article id="div-comment-577599" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Selva</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-577599"><time datetime="2017-02-27T21:04:07-05:00">Feb 27, 2017 at 9:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>3/4 cup of Urid Dhal, is it just 140grams. I see, it is much more than 140grams. Am i missing something?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-577599' data-commentid="577599" data-postid="42213" data-belowelement="div-comment-577599" data-respondelement="respond" data-replyto="Reply to Selva" aria-label='Reply to Selva'>Reply</a></div> </article> <ol class="children"> <li id="comment-577798" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-577798" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-577798"><time datetime="2017-02-28T19:41:03-05:00">Feb 28, 2017 at 7:41 pm</time></a> </div> </footer> <div class="comment-content"> <p>it is 140 grams. i always measure the ingredients and then add them.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-577798' data-commentid="577798" data-postid="42213" data-belowelement="div-comment-577798" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-569217" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-569217" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bhawna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-569217"><time datetime="2017-01-26T13:07:09-05:00">Jan 26, 2017 at 1:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi . Love almost all your recipes. Can I add something. My mother used to add. Around a cup of milk after a few whistles and then give the rest of whistles. It does wonder to the texture and reduces requirement to f cream</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-569217' data-commentid="569217" data-postid="42213" data-belowelement="div-comment-569217" data-respondelement="respond" data-replyto="Reply to Bhawna" aria-label='Reply to Bhawna'>Reply</a></div> </article> <ol class="children"> <li id="comment-569252" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-569252" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-569252"><time datetime="2017-01-26T18:35:57-05:00">Jan 26, 2017 at 6:35 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks bhawna for sharing your mom’s tip. agree that milk will help in good taste and also reduce the addition of cream. will try.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-569252' data-commentid="569252" data-postid="42213" data-belowelement="div-comment-569252" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-564939" class="comment even thread-even depth-1 parent"> <article id="div-comment-564939" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anuradha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-564939"><time datetime="2017-01-08T19:12:55-05:00">Jan 08, 2017 at 7:12 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi! Looks awesome! Would you know how to translate the cooking time if cooking in a slow cooker? Should I first do the masala, then add the beans and let it cook? Or cook beans separately?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-564939' data-commentid="564939" data-postid="42213" data-belowelement="div-comment-564939" data-respondelement="respond" data-replyto="Reply to Anuradha" aria-label='Reply to Anuradha'>Reply</a></div> </article> <ol class="children"> <li id="comment-564944" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-564944" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-564944"><time datetime="2017-01-08T19:36:44-05:00">Jan 08, 2017 at 7:36 pm</time></a> </div> </footer> <div class="comment-content"> <p>anuradha, i have no idea as i have never used a slow cooker. so i will be unable to help you in this regard.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-564944' data-commentid="564944" data-postid="42213" data-belowelement="div-comment-564944" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-564210" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-564210" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-564210"><time datetime="2017-01-05T08:58:27-05:00">Jan 05, 2017 at 8:58 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi dassana, your recipes are awesome and delicious. I have tried many of your recipes. And all came out well. The aroma of whole spices used in the recipes increases the appetite of not just my family members, but also of our neighbors. Thanks and keep it up.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-564210' data-commentid="564210" data-postid="42213" data-belowelement="div-comment-564210" data-respondelement="respond" data-replyto="Reply to Neha" aria-label='Reply to Neha'>Reply</a></div> </article> <ol class="children"> <li id="comment-564842" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-564842" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-564842"><time datetime="2017-01-07T19:31:15-05:00">Jan 07, 2017 at 7:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Neha. Glad to read your positive feedback. Thanks for your kind words.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-564842' data-commentid="564842" data-postid="42213" data-belowelement="div-comment-564842" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-561912" class="comment even thread-even depth-1 parent"> <article id="div-comment-561912" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Namita</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-561912"><time datetime="2016-12-27T23:32:14-05:00">Dec 27, 2016 at 11:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Amit,</p> <p>I Followed ur receipe exactly and it came out to be awesome. Now , I have to make the same daal for 6 families. I’m really confused about the quantity and ratio of the ingredients as I haven’t cooked in this large quantity ever. Can u please help me out.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-561912' data-commentid="561912" data-postid="42213" data-belowelement="div-comment-561912" data-respondelement="respond" data-replyto="Reply to Namita" aria-label='Reply to Namita'>Reply</a></div> </article> <ol class="children"> <li id="comment-562075" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-562075" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-562075"><time datetime="2016-12-28T17:43:01-05:00">Dec 28, 2016 at 5:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>namita, 6 families means exactly how many persons or individuals. also if dal makhani is served with naan or rotis than the serving per recipe is less as compared to if served with rice. depending on the number of individuals and the serving portion, you can easily increase the ingredients proportionally. this recipe serves 4 if served with rice. but if served in bowls for rotis or naans, then the proportion will be easily 6 to 7. while increasing the proportions, just add very less kasuri methi. do not increase kasuri methi proportion exactly. keep it a bit low. eg if you triple the recipe, then instead of adding 3/4th teaspoon kasuri methi, you can add 1/2 teaspoon kasuri methi.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-562075' data-commentid="562075" data-postid="42213" data-belowelement="div-comment-562075" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-560489" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-560489" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Manjari Kulkarni</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-560489"><time datetime="2016-12-23T23:40:38-05:00">Dec 23, 2016 at 11:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dassana! So delicious. And remarkable easy. Thank you so much for all your hard work! I made without the cream and it is still so amazing.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-560489' data-commentid="560489" data-postid="42213" data-belowelement="div-comment-560489" data-respondelement="respond" data-replyto="Reply to Manjari Kulkarni" aria-label='Reply to Manjari Kulkarni'>Reply</a></div> </article> <ol class="children"> <li id="comment-560875" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-560875" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-560875"><time datetime="2016-12-24T17:31:39-05:00">Dec 24, 2016 at 5:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you manjari for this lovely feedback. glad to know and happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-560875' data-commentid="560875" data-postid="42213" data-belowelement="div-comment-560875" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-558290" class="comment even thread-even depth-1 parent"> <article id="div-comment-558290" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sruthy</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-558290"><time datetime="2016-12-18T12:17:33-05:00">Dec 18, 2016 at 12:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>One of my favourite vegetarian websites.you are the main inspiration for many of my trial cooking.have tried quite a few recipes from this site.plzz do publish uR own cookbook.love uR write-ups and pics….</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-558290' data-commentid="558290" data-postid="42213" data-belowelement="div-comment-558290" data-respondelement="respond" data-replyto="Reply to Sruthy" aria-label='Reply to Sruthy'>Reply</a></div> </article> <ol class="children"> <li id="comment-558408" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-558408" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-558408"><time datetime="2016-12-18T18:52:17-05:00">Dec 18, 2016 at 6:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Sruthy for your kind words and positive feedback on recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-558408' data-commentid="558408" data-postid="42213" data-belowelement="div-comment-558408" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-554157" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-554157" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Avanti Prabhudesai</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-554157"><time datetime="2016-12-05T15:25:48-05:00">Dec 05, 2016 at 3:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dasanna ,</p> <p>I always try your recipes and it always turns out good .</p> <p>I tried out dal makhni yesterday and we loved it 🙂</p> <p>I have personal liking for chinese food (veg) and I keep trying various dishes at home, but till now I haven’t got the restaurant style taste right ..<br /> Wondering what could be the reason …though I follow all the steps rightly …including high flame cooking, chinese wok , branded sauces etc ..<br /> Can you please help …thank you !!!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-554157' data-commentid="554157" data-postid="42213" data-belowelement="div-comment-554157" data-respondelement="respond" data-replyto="Reply to Avanti Prabhudesai" aria-label='Reply to Avanti Prabhudesai'>Reply</a></div> </article> <ol class="children"> <li id="comment-554199" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-554199" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-554199"><time datetime="2016-12-05T17:26:55-05:00">Dec 05, 2016 at 5:26 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks avanti. its ajinomoto. outside they use liberally. also some sauces like fish sauce or shrimp sauce are used at times. even i use high heat if using an iron kadai and the taste comes close, but with only with respect to the stir frying of the veggies. only the veggies tastes like the veggies in restaurant style veg fried rice. but the rice does not. as i do not add ajinomoto. even if you add a pinch of ajinomoto, the taste will be different. </p> <p>one of my aunts use to make mean pulaos and fried rice and we always wondered why the taste used to be so different, than what we make at home. we asked her and she used to add maggi cubes. now maggi cubes does have ajinomoto (not sure if they removed ajinomoto from the cubes now). and the taste used to be too good. but for health’s sake, i will not advise to add ajinomoto or maggi cubes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-554199' data-commentid="554199" data-postid="42213" data-belowelement="div-comment-554199" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-550265" class="comment even thread-even depth-1 parent"> <article id="div-comment-550265" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">pooni</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-550265"><time datetime="2016-11-24T05:05:15-05:00">Nov 24, 2016 at 5:05 am</time></a> </div> </footer> <div class="comment-content"> <p>The very first recipe I tried is this one Dal makhni from ur blog.. it turned outt sooo delicious that I got credit from family.. my husband was soo happy as it is his favorite dish.. then I keep on trying ur recipes n gaining confidence on myself that now I m ready to prepare anything from this for any guests or potluck without hesitation. Thank you sooo much Dassana for such an awesome blog. God bless u for ur hard work .</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-550265' data-commentid="550265" data-postid="42213" data-belowelement="div-comment-550265" data-respondelement="respond" data-replyto="Reply to pooni" aria-label='Reply to pooni'>Reply</a></div> </article> <ol class="children"> <li id="comment-550646" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-550646" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-550646"><time datetime="2016-11-24T17:54:41-05:00">Nov 24, 2016 at 5:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks a lot pooni. so nice to read your comment. thanks again for this encouraging comment and for your kind wishes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-550646' data-commentid="550646" data-postid="42213" data-belowelement="div-comment-550646" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-549882" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-549882" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Narochis</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549882"><time datetime="2016-11-21T21:53:32-05:00">Nov 21, 2016 at 9:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>Best recipe eveeeeer!!!!! Cook it and loooove it.thank u<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549882' data-commentid="549882" data-postid="42213" data-belowelement="div-comment-549882" data-respondelement="respond" data-replyto="Reply to Narochis" aria-label='Reply to Narochis'>Reply</a></div> </article> <ol class="children"> <li id="comment-549888" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-549888" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549888"><time datetime="2016-11-21T22:56:20-05:00">Nov 21, 2016 at 10:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks narochis.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549888' data-commentid="549888" data-postid="42213" data-belowelement="div-comment-549888" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-549797" class="comment even thread-even depth-1 parent"> <article id="div-comment-549797" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">purna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549797"><time datetime="2016-11-21T16:29:22-05:00">Nov 21, 2016 at 4:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>I am new to cooking. I don’t know how to measure something by teaspoon or cup. I have a digital weighing scale so I can measure in grams. Is there any special cup and spoons for measuring? please reply.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549797' data-commentid="549797" data-postid="42213" data-belowelement="div-comment-549797" data-respondelement="respond" data-replyto="Reply to purna" aria-label='Reply to purna'>Reply</a></div> </article> <ol class="children"> <li id="comment-549817" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-549817" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549817"><time datetime="2016-11-21T18:17:45-05:00">Nov 21, 2016 at 6:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>there are cups and spoons available in the markets. you can also buy them online.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549817' data-commentid="549817" data-postid="42213" data-belowelement="div-comment-549817" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-549676" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-549676" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sneha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549676"><time datetime="2016-11-20T05:46:13-05:00">Nov 20, 2016 at 5:46 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi, can this daal be cooked with half split urad daal? Will it taste same and will the cooking time and cooker whistle (15-20 whistle) be same as for whole urad daal?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549676' data-commentid="549676" data-postid="42213" data-belowelement="div-comment-549676" data-respondelement="respond" data-replyto="Reply to Sneha" aria-label='Reply to Sneha'>Reply</a></div> </article> <ol class="children"> <li id="comment-549710" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-549710" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-549710"><time datetime="2016-11-20T15:29:51-05:00">Nov 20, 2016 at 3:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can prepare with half urad dal. with half split urad dal, the taste will be different. the cooking time will also reduce. so it can take 8 to 10 whistles.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-549710' data-commentid="549710" data-postid="42213" data-belowelement="div-comment-549710" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-548488" class="comment even thread-even depth-1 parent"> <article id="div-comment-548488" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-548488"><time datetime="2016-11-13T08:57:02-05:00">Nov 13, 2016 at 8:57 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for detailed instructions. Following this recipe I was able to cook it is almost like we find in the best restaurants. This was the first time I cooked daal makhani.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-548488' data-commentid="548488" data-postid="42213" data-belowelement="div-comment-548488" data-respondelement="respond" data-replyto="Reply to Amit" aria-label='Reply to Amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-548601" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-548601" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-548601"><time datetime="2016-11-13T17:18:49-05:00">Nov 13, 2016 at 5:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>thats nice to know amit. thanks for this lovely feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-548601' data-commentid="548601" data-postid="42213" data-belowelement="div-comment-548601" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-548099" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-548099" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dr. Veera Jani</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-548099"><time datetime="2016-11-11T17:10:35-05:00">Nov 11, 2016 at 5:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>Its nice and I may cook it on sunday</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-548099' data-commentid="548099" data-postid="42213" data-belowelement="div-comment-548099" data-respondelement="respond" data-replyto="Reply to Dr. Veera Jani" aria-label='Reply to Dr. Veera Jani'>Reply</a></div> </article> <ol class="children"> <li id="comment-548112" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-548112" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-548112"><time datetime="2016-11-11T19:03:54-05:00">Nov 11, 2016 at 7:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks. happy cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-548112' data-commentid="548112" data-postid="42213" data-belowelement="div-comment-548112" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-540814" class="comment even thread-even depth-1 parent"> <article id="div-comment-540814" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">mahsa soni</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-540814"><time datetime="2016-10-23T12:23:21-04:00">Oct 23, 2016 at 12:23 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi dassana,thank you soo much for all your great recipes that all came out amazing for me.<br /> one question for this daal<br /> how does the color turn reddish at the end?<br /> ..as mine doesnt become like this (i have gone through all the steps)</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-540814' data-commentid="540814" data-postid="42213" data-belowelement="div-comment-540814" data-respondelement="respond" data-replyto="Reply to mahsa soni" aria-label='Reply to mahsa soni'>Reply</a></div> </article> <ol class="children"> <li id="comment-540922" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-540922" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-540922"><time datetime="2016-10-23T16:33:31-04:00">Oct 23, 2016 at 4:33 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks mahsa. it could be due to the first the quality of tomatoes. if the tomatoes have a nice deep red color, some of it does come in the dal. also using kashmiri red chili powder or deghi mirch gives a nice red color.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-540922' data-commentid="540922" data-postid="42213" data-belowelement="div-comment-540922" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-539984" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-539984" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Katelyn</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-539984"><time datetime="2016-10-21T05:21:16-04:00">Oct 21, 2016 at 5:21 am</time></a> </div> </footer> <div class="comment-content"> <p>I see in the instructions to ‘add the remaining stock’. I didnt see stock in the ing. can you please clarify? I know i made this one about a year ago and it was amazing but now im a little lost! Thanks<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-539984' data-commentid="539984" data-postid="42213" data-belowelement="div-comment-539984" data-respondelement="respond" data-replyto="Reply to Katelyn" aria-label='Reply to Katelyn'>Reply</a></div> </article> <ol class="children"> <li id="comment-540126" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-540126" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-540126"><time datetime="2016-10-21T15:49:21-04:00">Oct 21, 2016 at 3:49 pm</time></a> </div> </footer> <div class="comment-content"> <p>the stock is the stock in which the beans were cooked. thats why i have not mentioned it in the ingredients list.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-540126' data-commentid="540126" data-postid="42213" data-belowelement="div-comment-540126" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-538900" class="comment even thread-even depth-1 parent"> <article id="div-comment-538900" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Hithashree</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-538900"><time datetime="2016-10-18T21:34:48-04:00">Oct 18, 2016 at 9:34 pm</time></a> </div> </footer> <div class="comment-content"> <p>Was in myind from a very long time to make this and finally tried ur recipe!<br /> Classic – just one word to describe 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-538900' data-commentid="538900" data-postid="42213" data-belowelement="div-comment-538900" data-respondelement="respond" data-replyto="Reply to Hithashree" aria-label='Reply to Hithashree'>Reply</a></div> </article> <ol class="children"> <li id="comment-539308" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-539308" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-539308"><time datetime="2016-10-19T16:23:25-04:00">Oct 19, 2016 at 4:23 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you hithashree.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-539308' data-commentid="539308" data-postid="42213" data-belowelement="div-comment-539308" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-538492" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-538492" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anjali</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-538492"><time datetime="2016-10-18T00:16:15-04:00">Oct 18, 2016 at 12:16 am</time></a> </div> </footer> <div class="comment-content"> <p>I made it today for dinner in double quantity n served it with cocumber raita n jeera rice. The dal was so temting and yummilicious that I ate 2 bowls?. I have refrigerated it for tomorrow’s lunch coz I just love its aroma n taste which keeps me longing for more.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-538492' data-commentid="538492" data-postid="42213" data-belowelement="div-comment-538492" data-respondelement="respond" data-replyto="Reply to Anjali" aria-label='Reply to Anjali'>Reply</a></div> </article> <ol class="children"> <li id="comment-538678" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-538678" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-538678"><time datetime="2016-10-18T14:25:08-04:00">Oct 18, 2016 at 2:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks anjali for the feedback. i do agree that dal makhani is so good that we also have the dal more when i make this recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-538678' data-commentid="538678" data-postid="42213" data-belowelement="div-comment-538678" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-533240" class="comment even thread-even depth-1 parent"> <article id="div-comment-533240" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rohit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-533240"><time datetime="2016-09-30T01:08:22-04:00">Sep 30, 2016 at 1:08 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,<br /> It’s been a while and I see your website is improving. Just to let you know that I’m still cooking with you by my side, and so I have a question.<br /> What do you think about using smoked paprika in this recipe instead of, or along with, the Kashmiri chilli powder? I’m thinking it may be a good way to get the smokiness instead of using Dungar? If it’s doable then can u advise on how much to use? Thanks as usual..Rohit.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-533240' data-commentid="533240" data-postid="42213" data-belowelement="div-comment-533240" data-respondelement="respond" data-replyto="Reply to Rohit" aria-label='Reply to Rohit'>Reply</a></div> </article> <ol class="children"> <li id="comment-533451" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-533451" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-533451"><time datetime="2016-09-30T14:06:05-04:00">Sep 30, 2016 at 2:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>thats nice to know rohit. you can use smoked paprika. yes some smoky flavor will get in the dish. you can use 1/2 teaspoon of smoked paprika and 1/4 to 1/2 teaspoon of kashmiri red chili powder. you can also add 1/4 teaspoon of smoked paprika and 1/4 to 1/2 teaspoon of kashmiri red chilli powder. try adding less first and check the results. if you feel more smokiness is required, then you can always add the paprika later.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-533451' data-commentid="533451" data-postid="42213" data-belowelement="div-comment-533451" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-533525" class="comment even depth-3 parent"> <article id="div-comment-533525" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rohit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-533525"><time datetime="2016-09-30T17:30:20-04:00">Sep 30, 2016 at 5:30 pm</time></a> </div> </footer> <div class="comment-content"> <p>Just to let u know this worked well. I doubled the recipe as am cooking for several people. Used 1 tsp of smoked paprika. Didn’t use any chilli powder as there are no truck wallahs stopping by my dhabba.<br /> The result is awesome and I have to remind myself not to eat too much at once….we know, shall we say, just how deadly this daal can be in the fibre department..<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-533525' data-commentid="533525" data-postid="42213" data-belowelement="div-comment-533525" data-respondelement="respond" data-replyto="Reply to Rohit" aria-label='Reply to Rohit'>Reply</a></div> </article> <ol class="children"> <li id="comment-533551" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-533551" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-533551"><time datetime="2016-09-30T18:04:03-04:00">Sep 30, 2016 at 6:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Rohit for letting me know. i am sure this will help other readers also who wants to double the recipe. Dal makhani taste well next day but becomes more difficult to digest also. But its so tempting that you feel like keep on eating. try the slow cooker dal bukhara recipe also with naan.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-533551' data-commentid="533551" data-postid="42213" data-belowelement="div-comment-533551" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-532021" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-532021" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Devmita Bishwas</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-532021"><time datetime="2016-09-25T23:45:06-04:00">Sep 25, 2016 at 11:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>Just awesome! ! Love this recipe .</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-532021' data-commentid="532021" data-postid="42213" data-belowelement="div-comment-532021" data-respondelement="respond" data-replyto="Reply to Devmita Bishwas" aria-label='Reply to Devmita Bishwas'>Reply</a></div> </article> <ol class="children"> <li id="comment-532122" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-532122" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-532122"><time datetime="2016-09-26T11:29:48-04:00">Sep 26, 2016 at 11:29 am</time></a> </div> </footer> <div class="comment-content"> <p>thanks devmita.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-532122' data-commentid="532122" data-postid="42213" data-belowelement="div-comment-532122" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-531714" class="comment even thread-even depth-1 parent"> <article id="div-comment-531714" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhanashree</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-531714"><time datetime="2016-09-24T18:15:19-04:00">Sep 24, 2016 at 6:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>It is simply superb<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-531714' data-commentid="531714" data-postid="42213" data-belowelement="div-comment-531714" data-respondelement="respond" data-replyto="Reply to Dhanashree" aria-label='Reply to Dhanashree'>Reply</a></div> </article> <ol class="children"> <li id="comment-531721" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-531721" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-531721"><time datetime="2016-09-24T18:47:07-04:00">Sep 24, 2016 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks dhanashree 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-531721' data-commentid="531721" data-postid="42213" data-belowelement="div-comment-531721" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-531713" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-531713" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dhanashree</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-531713"><time datetime="2016-09-24T18:14:03-04:00">Sep 24, 2016 at 6:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>Superb, awesome</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-531713' data-commentid="531713" data-postid="42213" data-belowelement="div-comment-531713" data-respondelement="respond" data-replyto="Reply to Dhanashree" aria-label='Reply to Dhanashree'>Reply</a></div> </article> </li> <li id="comment-530300" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-530300" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sudha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-530300"><time datetime="2016-09-19T07:59:18-04:00">Sep 19, 2016 at 7:59 am</time></a> </div> </footer> <div class="comment-content"> <p>Nice</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-530300' data-commentid="530300" data-postid="42213" data-belowelement="div-comment-530300" data-respondelement="respond" data-replyto="Reply to Sudha" aria-label='Reply to Sudha'>Reply</a></div> </article> <ol class="children"> <li id="comment-530322" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-530322" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-530322"><time datetime="2016-09-19T11:01:15-04:00">Sep 19, 2016 at 11:01 am</time></a> </div> </footer> <div class="comment-content"> <p>thanks sudha 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-530322' data-commentid="530322" data-postid="42213" data-belowelement="div-comment-530322" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-530120" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-530120" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">pooja</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-530120"><time datetime="2016-09-18T20:11:30-04:00">Sep 18, 2016 at 8:11 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi dassana! I just loved this recipe! I always follow your recipes…specially the ones including rice.<br /> Thank you dear mentor<br /> 🙂 cheers</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-530120' data-commentid="530120" data-postid="42213" data-belowelement="div-comment-530120" data-respondelement="respond" data-replyto="Reply to pooja" aria-label='Reply to pooja'>Reply</a></div> </article> <ol class="children"> <li id="comment-530171" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-530171" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-530171"><time datetime="2016-09-18T20:55:37-04:00">Sep 18, 2016 at 8:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome pooja. thanks for your kind words and positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-530171' data-commentid="530171" data-postid="42213" data-belowelement="div-comment-530171" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-529720" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-529720" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Gazal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-529720"><time datetime="2016-09-16T22:50:44-04:00">Sep 16, 2016 at 10:50 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome recipe. My parents loved it more than restaurant one. So thank You. I’ve been following your recipes for a while and they have made cooking so much easier. ?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-529720' data-commentid="529720" data-postid="42213" data-belowelement="div-comment-529720" data-respondelement="respond" data-replyto="Reply to Gazal" aria-label='Reply to Gazal'>Reply</a></div> </article> <ol class="children"> <li id="comment-529806" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-529806" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-529806"><time datetime="2016-09-17T12:46:16-04:00">Sep 17, 2016 at 12:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks gazal for positive feedback 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-529806' data-commentid="529806" data-postid="42213" data-belowelement="div-comment-529806" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-526668" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-526668" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">preet kaur</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526668"><time datetime="2016-09-02T17:56:08-04:00">Sep 02, 2016 at 5:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi can any1 answer me..for dalmakhni …v have to use makhan or cream??? plz reply me fst</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526668' data-commentid="526668" data-postid="42213" data-belowelement="div-comment-526668" data-respondelement="respond" data-replyto="Reply to preet kaur" aria-label='Reply to preet kaur'>Reply</a></div> </article> <ol class="children"> <li id="comment-526677" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-526677" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526677"><time datetime="2016-09-02T18:47:26-04:00">Sep 02, 2016 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>butter or makhan can be used for sauteing onions, tomatoes etc. cream is added towards the end. but cream can be skipped if you want.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526677' data-commentid="526677" data-postid="42213" data-belowelement="div-comment-526677" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-526663" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-526663" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anjali</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526663"><time datetime="2016-09-02T17:43:57-04:00">Sep 02, 2016 at 5:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi, for this dhungar method in dal makhani, can we use readily available charcoal bbq briquettes?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526663' data-commentid="526663" data-postid="42213" data-belowelement="div-comment-526663" data-respondelement="respond" data-replyto="Reply to Anjali" aria-label='Reply to Anjali'>Reply</a></div> </article> <ol class="children"> <li id="comment-526678" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-526678" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526678"><time datetime="2016-09-02T18:47:55-04:00">Sep 02, 2016 at 6:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can use them if they are natural.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526678' data-commentid="526678" data-postid="42213" data-belowelement="div-comment-526678" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-526190" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-526190" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ramya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526190"><time datetime="2016-08-31T13:32:38-04:00">Aug 31, 2016 at 1:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>superb illustration .. you are my best teacher ever in cooking</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526190' data-commentid="526190" data-postid="42213" data-belowelement="div-comment-526190" data-respondelement="respond" data-replyto="Reply to Ramya" aria-label='Reply to Ramya'>Reply</a></div> </article> <ol class="children"> <li id="comment-526298" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-526298" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-526298"><time datetime="2016-09-01T00:01:56-04:00">Sep 01, 2016 at 12:01 am</time></a> </div> </footer> <div class="comment-content"> <p>thanks ramya your appreciation means a lot to us 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-526298' data-commentid="526298" data-postid="42213" data-belowelement="div-comment-526298" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-525596" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-525596" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Hiral</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-525596"><time datetime="2016-08-29T16:47:48-04:00">Aug 29, 2016 at 4:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>How do I cook this recipe using a slow cooker?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-525596' data-commentid="525596" data-postid="42213" data-belowelement="div-comment-525596" data-respondelement="respond" data-replyto="Reply to Hiral" aria-label='Reply to Hiral'>Reply</a></div> </article> <ol class="children"> <li id="comment-525638" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-525638" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-525638"><time datetime="2016-08-29T19:11:12-04:00">Aug 29, 2016 at 7:11 pm</time></a> </div> </footer> <div class="comment-content"> <p>hiral, i have never used a slow cooker. so i am not sure how the recipe can be made in a slow cooker. so unable to help you.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-525638' data-commentid="525638" data-postid="42213" data-belowelement="div-comment-525638" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-525481" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-525481" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ankita</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-525481"><time datetime="2016-08-29T11:47:17-04:00">Aug 29, 2016 at 11:47 am</time></a> </div> </footer> <div class="comment-content"> <p>Awesome nd very useful app.I am trying lots of recipes from your blog..nd loving it. Thank you so much 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-525481' data-commentid="525481" data-postid="42213" data-belowelement="div-comment-525481" data-respondelement="respond" data-replyto="Reply to Ankita" aria-label='Reply to Ankita'>Reply</a></div> </article> <ol class="children"> <li id="comment-525517" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-525517" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-525517"><time datetime="2016-08-29T12:53:38-04:00">Aug 29, 2016 at 12:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>you are welcome ankita, thanks for positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-525517' data-commentid="525517" data-postid="42213" data-belowelement="div-comment-525517" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-522205" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-522205" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">veena</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-522205"><time datetime="2016-08-17T17:09:48-04:00">Aug 17, 2016 at 5:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>i will try this recipe<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-522205' data-commentid="522205" data-postid="42213" data-belowelement="div-comment-522205" data-respondelement="respond" data-replyto="Reply to veena" aria-label='Reply to veena'>Reply</a></div> </article> <ol class="children"> <li id="comment-522242" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-522242" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-522242"><time datetime="2016-08-17T19:23:12-04:00">Aug 17, 2016 at 7:23 pm</time></a> </div> </footer> <div class="comment-content"> <p>do try and i hope you like it.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-522242' data-commentid="522242" data-postid="42213" data-belowelement="div-comment-522242" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-520065" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-520065" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ravi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520065"><time datetime="2016-08-07T19:18:42-04:00">Aug 07, 2016 at 7:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>Tried it today. It came awesome</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520065' data-commentid="520065" data-postid="42213" data-belowelement="div-comment-520065" data-respondelement="respond" data-replyto="Reply to Ravi" aria-label='Reply to Ravi'>Reply</a></div> </article> <ol class="children"> <li id="comment-520094" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-520094" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520094"><time datetime="2016-08-07T23:18:05-04:00">Aug 07, 2016 at 11:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you ravi for sharing your views 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520094' data-commentid="520094" data-postid="42213" data-belowelement="div-comment-520094" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-520033" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-520033" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ravi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520033"><time datetime="2016-08-07T15:31:33-04:00">Aug 07, 2016 at 3:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Can we use coal instead of charcoal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520033' data-commentid="520033" data-postid="42213" data-belowelement="div-comment-520033" data-respondelement="respond" data-replyto="Reply to Ravi" aria-label='Reply to Ravi'>Reply</a></div> </article> <ol class="children"> <li id="comment-520049" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 parent staff"> <article id="div-comment-520049" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520049"><time datetime="2016-08-07T18:06:00-04:00">Aug 07, 2016 at 6:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can use coal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520049' data-commentid="520049" data-postid="42213" data-belowelement="div-comment-520049" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-520064" class="comment odd alt depth-3 parent"> <article id="div-comment-520064" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ravi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520064"><time datetime="2016-08-07T19:17:57-04:00">Aug 07, 2016 at 7:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>Tried this recipe today. Awesome is the only word I can say.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520064' data-commentid="520064" data-postid="42213" data-belowelement="div-comment-520064" data-respondelement="respond" data-replyto="Reply to Ravi" aria-label='Reply to Ravi'>Reply</a></div> </article> <ol class="children"> <li id="comment-520085" class="comment byuser comment-author-shirdibaba bypostauthor even depth-4 staff"> <article id="div-comment-520085" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520085"><time datetime="2016-08-07T20:53:07-04:00">Aug 07, 2016 at 8:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks for sharing the feedback ravi 🙂 glad to know.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520085' data-commentid="520085" data-postid="42213" data-belowelement="div-comment-520085" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-519955" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-519955" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bindu</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-519955"><time datetime="2016-08-07T03:25:43-04:00">Aug 07, 2016 at 3:25 am</time></a> </div> </footer> <div class="comment-content"> <p>Made this yummy dala Makhni today thanks so much for ur wonderful recipes</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-519955' data-commentid="519955" data-postid="42213" data-belowelement="div-comment-519955" data-respondelement="respond" data-replyto="Reply to Bindu" aria-label='Reply to Bindu'>Reply</a></div> </article> <ol class="children"> <li id="comment-520017" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-520017" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-520017"><time datetime="2016-08-07T13:13:18-04:00">Aug 07, 2016 at 1:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome bindu and thank you for your kind words.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-520017' data-commentid="520017" data-postid="42213" data-belowelement="div-comment-520017" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-519601" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-519601" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Vijayajames</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-519601"><time datetime="2016-08-04T20:05:31-04:00">Aug 04, 2016 at 8:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Excellent site to learn cooking?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-519601' data-commentid="519601" data-postid="42213" data-belowelement="div-comment-519601" data-respondelement="respond" data-replyto="Reply to Vijayajames" aria-label='Reply to Vijayajames'>Reply</a></div> </article> <ol class="children"> <li id="comment-519602" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-519602" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-519602"><time datetime="2016-08-04T20:09:43-04:00">Aug 04, 2016 at 8:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you for your positive feedback 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-519602' data-commentid="519602" data-postid="42213" data-belowelement="div-comment-519602" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-518992" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-518992" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Niharika</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-518992"><time datetime="2016-08-03T07:39:29-04:00">Aug 03, 2016 at 7:39 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi, like every other recipes this one also turned out very well.<br /> Thank u soo much and keep up the good work<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-518992' data-commentid="518992" data-postid="42213" data-belowelement="div-comment-518992" data-respondelement="respond" data-replyto="Reply to Niharika" aria-label='Reply to Niharika'>Reply</a></div> </article> <ol class="children"> <li id="comment-519327" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-519327" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-519327"><time datetime="2016-08-03T21:21:46-04:00">Aug 03, 2016 at 9:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>glad to know niharika and thanks.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-519327' data-commentid="519327" data-postid="42213" data-belowelement="div-comment-519327" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-510753" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-510753" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">ANJALI BHASIN</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-510753"><time datetime="2016-07-09T16:29:51-04:00">Jul 09, 2016 at 4:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>I was Of able to get my fault after reading the recipe I tried with your recipe really it comes very well loved by the family thanks a lot<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-510753' data-commentid="510753" data-postid="42213" data-belowelement="div-comment-510753" data-respondelement="respond" data-replyto="Reply to ANJALI BHASIN" aria-label='Reply to ANJALI BHASIN'>Reply</a></div> </article> <ol class="children"> <li id="comment-510766" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-510766" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-510766"><time datetime="2016-07-09T16:56:12-04:00">Jul 09, 2016 at 4:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you anjali and nice to know 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-510766' data-commentid="510766" data-postid="42213" data-belowelement="div-comment-510766" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-510227" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-510227" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sonia</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-510227"><time datetime="2016-07-06T19:56:02-04:00">Jul 06, 2016 at 7:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>I tried this recipe yesterday. It came out amazingly well!! I was not surprised though, cos all your recipes come out perfectly. I love the superb pics which flawlessly guide us through each step and feel so grateful for all the tips and tricks you always suggest to help us out at just those moments when we are likely to get stuck or wonder about something. I am a big fan of your site and recipes and always trust your veg recipes more than anyone else. Thank you once again and many blessings for sharing!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-510227' data-commentid="510227" data-postid="42213" data-belowelement="div-comment-510227" data-respondelement="respond" data-replyto="Reply to Sonia" aria-label='Reply to Sonia'>Reply</a></div> </article> <ol class="children"> <li id="comment-510249" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-510249" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-510249"><time datetime="2016-07-06T22:19:13-04:00">Jul 06, 2016 at 10:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>thankyou so much for your kind, loving and encouraging words 🙂 god bless you.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-510249' data-commentid="510249" data-postid="42213" data-belowelement="div-comment-510249" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-509864" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-509864" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pooja</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-509864"><time datetime="2016-07-06T01:54:43-04:00">Jul 06, 2016 at 1:54 am</time></a> </div> </footer> <div class="comment-content"> <p>There is a resturant in my city and they had big hoarding saying “the best daal makhni in town”, upon trying it out we felt that advertisement was indeed true. And then i tried this recipe of urs, and got dat exact finger licking taste of dat resturant. Thanks for the awesome recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-509864' data-commentid="509864" data-postid="42213" data-belowelement="div-comment-509864" data-respondelement="respond" data-replyto="Reply to Pooja" aria-label='Reply to Pooja'>Reply</a></div> </article> <ol class="children"> <li id="comment-510025" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-510025" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-510025"><time datetime="2016-07-06T11:46:10-04:00">Jul 06, 2016 at 11:46 am</time></a> </div> </footer> <div class="comment-content"> <p>very pleased to know this pooja thankyou for your kind and encouraging words 🙂 and you are welcome.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-510025' data-commentid="510025" data-postid="42213" data-belowelement="div-comment-510025" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-509111" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-509111" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sharon</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-509111"><time datetime="2016-07-04T20:01:34-04:00">Jul 04, 2016 at 8:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>16 stars!!!??????</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-509111' data-commentid="509111" data-postid="42213" data-belowelement="div-comment-509111" data-respondelement="respond" data-replyto="Reply to Sharon" aria-label='Reply to Sharon'>Reply</a></div> </article> <ol class="children"> <li id="comment-509174" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-509174" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-509174"><time datetime="2016-07-04T21:57:11-04:00">Jul 04, 2016 at 9:57 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you much 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-509174' data-commentid="509174" data-postid="42213" data-belowelement="div-comment-509174" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-506992" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-506992" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anu</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-506992"><time datetime="2016-06-30T19:08:02-04:00">Jun 30, 2016 at 7:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello there! Well, I don’t know where to start from. I am just so thankful to you, countless times, for sharing such an easy recipe for my most favourite dish, “Dal Makhani”! I made this for the first time and I must say, I nailed it! All because of you. I stay alone cuz of job purpose. The only happiness that I get is by cooking. Thank you so very much.<br /> Ps: I tried your palak paneer too. I must say, you have one more “ardent fan” in your list now. 🙂<br /> So so so glad! 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-506992' data-commentid="506992" data-postid="42213" data-belowelement="div-comment-506992" data-respondelement="respond" data-replyto="Reply to Anu" aria-label='Reply to Anu'>Reply</a></div> </article> <ol class="children"> <li id="comment-507035" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-507035" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-507035"><time datetime="2016-06-30T22:16:43-04:00">Jun 30, 2016 at 10:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome anu. glad to know that you liked both the recipes. your comment has made my day. thanks for sharing this encouraging feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-507035' data-commentid="507035" data-postid="42213" data-belowelement="div-comment-507035" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-502486" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-502486" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Mallica</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-502486"><time datetime="2016-06-19T16:33:14-04:00">Jun 19, 2016 at 4:33 pm</time></a> </div> </footer> <div class="comment-content"> <p>This turned out so delicious<br /> This one makes it to my recipe box<br /> Thank you so much for sharing</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-502486' data-commentid="502486" data-postid="42213" data-belowelement="div-comment-502486" data-respondelement="respond" data-replyto="Reply to Mallica" aria-label='Reply to Mallica'>Reply</a></div> </article> <ol class="children"> <li id="comment-502498" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-502498" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-502498"><time datetime="2016-06-19T19:30:30-04:00">Jun 19, 2016 at 7:30 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome mallica. glad to know that you liked dal makhani recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-502498' data-commentid="502498" data-postid="42213" data-belowelement="div-comment-502498" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-494328" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-494328" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-494328"><time datetime="2016-06-01T07:57:57-04:00">Jun 01, 2016 at 7:57 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi! Is there a way to cook lentils without the pressure cooker? I am not used to the pressure cooker and it kinda scares me :(. I’d like to avoid it if possible. I usually soak and boil vegetables but not sure what to do with lentils.Thank you! I am learning indian cooking with your recipes and they all turn out fantastic!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-1.svg" alt="1 star" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-494328' data-commentid="494328" data-postid="42213" data-belowelement="div-comment-494328" data-respondelement="respond" data-replyto="Reply to Anna" aria-label='Reply to Anna'>Reply</a></div> </article> <ol class="children"> <li id="comment-494600" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-494600" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-494600"><time datetime="2016-06-01T20:58:43-04:00">Jun 01, 2016 at 8:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>anna, glad to know this. cook the lentils with water in a covered pot till the lentils are cooked well. it will take around an hour. make sure the lentils are fresh so that they get cooked fast. they should be soaked over night. lastly there should not be any bite in them once they are cooked.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-494600' data-commentid="494600" data-postid="42213" data-belowelement="div-comment-494600" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-489851" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-489851" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Parul</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-489851"><time datetime="2016-05-19T19:20:48-04:00">May 19, 2016 at 7:20 pm</time></a> </div> </footer> <div class="comment-content"> <p>I tried this dal recipe today. It turned out to be finger licking good. My kids loved it.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-489851' data-commentid="489851" data-postid="42213" data-belowelement="div-comment-489851" data-respondelement="respond" data-replyto="Reply to Parul" aria-label='Reply to Parul'>Reply</a></div> </article> <ol class="children"> <li id="comment-489928" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-489928" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-489928"><time datetime="2016-05-20T11:25:38-04:00">May 20, 2016 at 11:25 am</time></a> </div> </footer> <div class="comment-content"> <p>thankyou parul.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-489928' data-commentid="489928" data-postid="42213" data-belowelement="div-comment-489928" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-488893" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-488893" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lopamudra Das</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-488893"><time datetime="2016-05-14T16:02:48-04:00">May 14, 2016 at 4:02 pm</time></a> </div> </footer> <div class="comment-content"> <p>Wonderful recipe as always. I keep getting compliments for this recipe whenever I make it. Some even think I have ordered it from some restaurant. I also have a request. Can you please post the recipe for bhakarwadi.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-488893' data-commentid="488893" data-postid="42213" data-belowelement="div-comment-488893" data-respondelement="respond" data-replyto="Reply to Lopamudra Das" aria-label='Reply to Lopamudra Das'>Reply</a></div> </article> <ol class="children"> <li id="comment-488927" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 parent staff"> <article id="div-comment-488927" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-488927"><time datetime="2016-05-14T17:26:20-04:00">May 14, 2016 at 5:26 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks lopamudra. after a long time i am seeing your comment. agree that the dal makhani tastes like the ones we get in restaurants. i have got a couple of requests for bhakarwadi. will try to add the recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-488927' data-commentid="488927" data-postid="42213" data-belowelement="div-comment-488927" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-492307" class="comment odd alt depth-3 parent"> <article id="div-comment-492307" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lopamudra</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-492307"><time datetime="2016-05-26T23:31:59-04:00">May 26, 2016 at 11:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi, was trying to post the comments on your black forest cake link but am not able to despite repeated attempts. Made your black forest cake and was surprised that I can make such an amazing cake at home. You are absolutely wonderful. Wanted to share the cake with my neighbour but my husband did not let me. He has already requested me to make the cake again. Thank you so much.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-492307' data-commentid="492307" data-postid="42213" data-belowelement="div-comment-492307" data-respondelement="respond" data-replyto="Reply to Lopamudra" aria-label='Reply to Lopamudra'>Reply</a></div> </article> <ol class="children"> <li id="comment-492375" class="comment byuser comment-author-shirdibaba bypostauthor even depth-4 staff"> <article id="div-comment-492375" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-492375"><time datetime="2016-05-27T12:25:36-04:00">May 27, 2016 at 12:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome and thankyou for your positive words. glad to know your husband liked the eggless black forest cake.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-492375' data-commentid="492375" data-postid="42213" data-belowelement="div-comment-492375" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-487692" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-487692" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sibina Balakrishnan</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-487692"><time datetime="2016-05-08T07:54:04-04:00">May 08, 2016 at 7:54 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi, after trying many recipes, finally found a recipe that tastes like authentic dal makni recipe. The step by step guide is easy to follow and the results were great. You are doing an amazing job!!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-487692' data-commentid="487692" data-postid="42213" data-belowelement="div-comment-487692" data-respondelement="respond" data-replyto="Reply to Sibina Balakrishnan" aria-label='Reply to Sibina Balakrishnan'>Reply</a></div> </article> </li> <li id="comment-484057" class="comment even thread-even depth-1 parent"> <article id="div-comment-484057" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Astha Shivaram</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-484057"><time datetime="2016-04-11T11:19:34-04:00">Apr 11, 2016 at 11:19 am</time></a> </div> </footer> <div class="comment-content"> <p>Hii…</p> <p>All ur recipes are perfect…I am a north indian-just married in south indian family… They love all that I cook..north indian dishes and all thanks to you…</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-484057' data-commentid="484057" data-postid="42213" data-belowelement="div-comment-484057" data-respondelement="respond" data-replyto="Reply to Astha Shivaram" aria-label='Reply to Astha Shivaram'>Reply</a></div> </article> <ol class="children"> <li id="comment-484101" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-484101" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-484101"><time datetime="2016-04-11T15:06:53-04:00">Apr 11, 2016 at 3:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome astha. glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-484101' data-commentid="484101" data-postid="42213" data-belowelement="div-comment-484101" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-483988" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-483988" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Gita</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-483988"><time datetime="2016-04-11T02:49:20-04:00">Apr 11, 2016 at 2:49 am</time></a> </div> </footer> <div class="comment-content"> <p>Followed your recipe to a T with delicious results. Nice to have precise weights and volumes. Photos very helpful too. Thanks so much 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-483988' data-commentid="483988" data-postid="42213" data-belowelement="div-comment-483988" data-respondelement="respond" data-replyto="Reply to Gita" aria-label='Reply to Gita'>Reply</a></div> </article> <ol class="children"> <li id="comment-484145" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-484145" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-484145"><time datetime="2016-04-11T20:32:50-04:00">Apr 11, 2016 at 8:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome gita and thanks to you too for this feedback 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-484145' data-commentid="484145" data-postid="42213" data-belowelement="div-comment-484145" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-483924" class="comment even thread-even depth-1 parent"> <article id="div-comment-483924" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neyha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-483924"><time datetime="2016-04-10T20:16:39-04:00">Apr 10, 2016 at 8:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>It came out really well, thank you.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-483924' data-commentid="483924" data-postid="42213" data-belowelement="div-comment-483924" data-respondelement="respond" data-replyto="Reply to Neyha" aria-label='Reply to Neyha'>Reply</a></div> </article> <ol class="children"> <li id="comment-483932" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-483932" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-483932"><time datetime="2016-04-10T20:54:12-04:00">Apr 10, 2016 at 8:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome neyha. thanks for the feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-483932' data-commentid="483932" data-postid="42213" data-belowelement="div-comment-483932" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-481419" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-481419" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Stennie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-481419"><time datetime="2016-03-31T00:40:37-04:00">Mar 31, 2016 at 12:40 am</time></a> </div> </footer> <div class="comment-content"> <p>This is a really great recipe! Dal makhani is one of my favorite dishes, and this variation is extremely good! For anyone wondering, using “liquid smoke” in place of the charcoal works pretty well and is a bit simpler. </p> <p>Regarding the rajma ingredient, my local Indian grocery has ‘light red’ kidney beans and ‘dark red’ kidney beans, but the beans you’re using look more like pinto beans. Which would be the most correct bean to use in this dish or is there not really even a difference?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-481419' data-commentid="481419" data-postid="42213" data-belowelement="div-comment-481419" data-respondelement="respond" data-replyto="Reply to Stennie" aria-label='Reply to Stennie'>Reply</a></div> </article> <ol class="children"> <li id="comment-481599" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-481599" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-481599"><time datetime="2016-03-31T19:55:53-04:00">Mar 31, 2016 at 7:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks stennie for the feedback as well as the suggestion on “liquid smoke”. i have not used pinto beans. its the close up shots of the macro, that are making these light red beans look like pinto beans. we do not get pinto beans in india. you can either use the light red one or the dark red one. both taste good. won’t make much of a difference.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-481599' data-commentid="481599" data-postid="42213" data-belowelement="div-comment-481599" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-480850" class="comment even thread-even depth-1 parent"> <article id="div-comment-480850" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Bansri</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-480850"><time datetime="2016-03-28T23:01:01-04:00">Mar 28, 2016 at 11:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome thanks a lot for easy recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-480850' data-commentid="480850" data-postid="42213" data-belowelement="div-comment-480850" data-respondelement="respond" data-replyto="Reply to Bansri" aria-label='Reply to Bansri'>Reply</a></div> </article> <ol class="children"> <li id="comment-480974" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-480974" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-480974"><time datetime="2016-03-29T09:53:58-04:00">Mar 29, 2016 at 9:53 am</time></a> </div> </footer> <div class="comment-content"> <p>welcome and thankyou bansri 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-480974' data-commentid="480974" data-postid="42213" data-belowelement="div-comment-480974" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-480150" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-480150" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Divya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-480150"><time datetime="2016-03-22T22:58:44-04:00">Mar 22, 2016 at 10:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome recipie and all ur recipes r just amazing ❤️❤️<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-480150' data-commentid="480150" data-postid="42213" data-belowelement="div-comment-480150" data-respondelement="respond" data-replyto="Reply to Divya" aria-label='Reply to Divya'>Reply</a></div> </article> <ol class="children"> <li id="comment-480231" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-480231" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-480231"><time datetime="2016-03-23T15:04:29-04:00">Mar 23, 2016 at 3:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>thankyou so much divya 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-480231' data-commentid="480231" data-postid="42213" data-belowelement="div-comment-480231" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-479988" class="comment even thread-even depth-1 parent"> <article id="div-comment-479988" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shiny</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-479988"><time datetime="2016-03-22T03:29:13-04:00">Mar 22, 2016 at 3:29 am</time></a> </div> </footer> <div class="comment-content"> <p>Luvd the pics and the preparation <3</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-479988' data-commentid="479988" data-postid="42213" data-belowelement="div-comment-479988" data-respondelement="respond" data-replyto="Reply to Shiny" aria-label='Reply to Shiny'>Reply</a></div> </article> <ol class="children"> <li id="comment-480077" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-480077" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-480077"><time datetime="2016-03-22T15:01:50-04:00">Mar 22, 2016 at 3:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks shiny.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-480077' data-commentid="480077" data-postid="42213" data-belowelement="div-comment-480077" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-479411" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-479411" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Pooja gusain</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-479411"><time datetime="2016-03-18T13:14:16-04:00">Mar 18, 2016 at 1:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanku sooooo much mam 4 da lovely recipes….taste was awesome….thanku thanku so much…</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-479411' data-commentid="479411" data-postid="42213" data-belowelement="div-comment-479411" data-respondelement="respond" data-replyto="Reply to Pooja gusain" aria-label='Reply to Pooja gusain'>Reply</a></div> </article> <ol class="children"> <li id="comment-479573" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-479573" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-479573"><time datetime="2016-03-19T15:58:57-04:00">Mar 19, 2016 at 3:58 pm</time></a> </div> </footer> <div class="comment-content"> <p>pleased to know you liked the dal makhani 🙂 thankyou.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-479573' data-commentid="479573" data-postid="42213" data-belowelement="div-comment-479573" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-479232" class="comment even thread-even depth-1 parent"> <article id="div-comment-479232" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Vinutha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-479232"><time datetime="2016-02-23T08:17:57-05:00">Feb 23, 2016 at 8:17 am</time></a> </div> </footer> <div class="comment-content"> <p>Made it one day, it was so easy and taste was awesome. Thank you very much!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-479232' data-commentid="479232" data-postid="42213" data-belowelement="div-comment-479232" data-respondelement="respond" data-replyto="Reply to Vinutha" aria-label='Reply to Vinutha'>Reply</a></div> </article> <ol class="children"> <li id="comment-479247" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-479247" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-479247"><time datetime="2016-02-23T10:56:24-05:00">Feb 23, 2016 at 10:56 am</time></a> </div> </footer> <div class="comment-content"> <p>thankyou vinutha glad you liked them 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-479247' data-commentid="479247" data-postid="42213" data-belowelement="div-comment-479247" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-478461" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-478461" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shraddha sheth</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-478461"><time datetime="2016-02-19T15:22:51-05:00">Feb 19, 2016 at 3:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>Is it necessary to use nutmeg?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-478461' data-commentid="478461" data-postid="42213" data-belowelement="div-comment-478461" data-respondelement="respond" data-replyto="Reply to Shraddha sheth" aria-label='Reply to Shraddha sheth'>Reply</a></div> </article> <ol class="children"> <li id="comment-478561" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-478561" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-478561"><time datetime="2016-02-19T19:32:13-05:00">Feb 19, 2016 at 7:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can skip.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-478561' data-commentid="478561" data-postid="42213" data-belowelement="div-comment-478561" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-477882" class="comment even thread-even depth-1 parent"> <article id="div-comment-477882" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Prashant</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-477882"><time datetime="2016-02-16T09:50:29-05:00">Feb 16, 2016 at 9:50 am</time></a> </div> </footer> <div class="comment-content"> <p>Awesome recipe. I used a bit less butter and cream and it still came out very good ( better than all the previous instances in which I have tried to make Dal Makhani ).</p> <p>The ‘khada masala’ makes significant difference.</p> <p>For the ‘smoke’ I didn’t have charcoal. So I just used a twig from a pine tree growing near the house and it did the job very well 🙂</p> <p>Many thanks for posting this recipe. And without the pictures I would be lost 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-477882' data-commentid="477882" data-postid="42213" data-belowelement="div-comment-477882" data-respondelement="respond" data-replyto="Reply to Prashant" aria-label='Reply to Prashant'>Reply</a></div> </article> <ol class="children"> <li id="comment-477923" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-477923" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-477923"><time datetime="2016-02-16T15:19:08-05:00">Feb 16, 2016 at 3:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you prashant. the garam masala does make a difference. the smoking effect you managed is pretty unique & innovative 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-477923' data-commentid="477923" data-postid="42213" data-belowelement="div-comment-477923" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-477445" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-477445" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Smriti</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-477445"><time datetime="2016-02-13T11:24:26-05:00">Feb 13, 2016 at 11:24 am</time></a> </div> </footer> <div class="comment-content"> <p>Hey! Your recipe is really really so tasty.! I made it for my parents and they loved it so much.! Thankss..and i have a queatison that this one time i forgot to add dalchini..and realised later as the taste was not same. Is there anything i can do later on to improve the taste? Please reply as fast as u can.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-477445' data-commentid="477445" data-postid="42213" data-belowelement="div-comment-477445" data-respondelement="respond" data-replyto="Reply to Smriti" aria-label='Reply to Smriti'>Reply</a></div> </article> <ol class="children"> <li id="comment-477612" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-477612" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-477612"><time datetime="2016-02-14T14:16:19-05:00">Feb 14, 2016 at 2:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks a lot smriti. you can just sprinkle with a bit of garam masala powder once the dal makhani is done.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-477612' data-commentid="477612" data-postid="42213" data-belowelement="div-comment-477612" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-476575" class="comment even thread-even depth-1 parent"> <article id="div-comment-476575" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Mike</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-476575"><time datetime="2016-02-07T18:38:46-05:00">Feb 07, 2016 at 6:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>I make a batch of this every week for my lunch at work, tastes perfect every time.</p> <p>I have no cooking skills and it still tastes like a real Dal Makhani…marvelous!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-476575' data-commentid="476575" data-postid="42213" data-belowelement="div-comment-476575" data-respondelement="respond" data-replyto="Reply to Mike" aria-label='Reply to Mike'>Reply</a></div> </article> <ol class="children"> <li id="comment-476580" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-476580" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-476580"><time datetime="2016-02-07T19:45:16-05:00">Feb 07, 2016 at 7:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>thats great to know mike. thanks for sharing your experience. this is the real dal makhani 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-476580' data-commentid="476580" data-postid="42213" data-belowelement="div-comment-476580" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-476067" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-476067" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Darshna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-476067"><time datetime="2016-02-04T17:54:26-05:00">Feb 04, 2016 at 5:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>So easy to make it by ur recipe.<br /> Thanks<br /> I want to make it for<br /> My husband.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-476067' data-commentid="476067" data-postid="42213" data-belowelement="div-comment-476067" data-respondelement="respond" data-replyto="Reply to Darshna" aria-label='Reply to Darshna'>Reply</a></div> </article> <ol class="children"> <li id="comment-476130" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-476130" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-476130"><time datetime="2016-02-04T22:51:10-05:00">Feb 04, 2016 at 10:51 pm</time></a> </div> </footer> <div class="comment-content"> <p>surely make them darshna and let us know how it was? thankyou.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-476130' data-commentid="476130" data-postid="42213" data-belowelement="div-comment-476130" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-475740" class="comment even thread-even depth-1 parent"> <article id="div-comment-475740" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rekha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-475740"><time datetime="2016-02-02T15:34:53-05:00">Feb 02, 2016 at 3:34 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanku so much mam …..ur all recipes are come out awesome …..ur way of telling recipe is perfect …ur site is really helpful for me …..thanx once again mam.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-475740' data-commentid="475740" data-postid="42213" data-belowelement="div-comment-475740" data-respondelement="respond" data-replyto="Reply to Rekha" aria-label='Reply to Rekha'>Reply</a></div> </article> <ol class="children"> <li id="comment-475790" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-475790" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-475790"><time datetime="2016-02-02T19:09:14-05:00">Feb 02, 2016 at 7:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you rekha for this kind and positive comment. most welcome 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-475790' data-commentid="475790" data-postid="42213" data-belowelement="div-comment-475790" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-474835" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-474835" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Meghana</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-474835"><time datetime="2016-01-22T04:36:40-05:00">Jan 22, 2016 at 4:36 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi,<br /> I followed your recipe and prepared dal makhani. It was delicious. My husband and kid liked it. Thanks<br /> Meghana<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-474835' data-commentid="474835" data-postid="42213" data-belowelement="div-comment-474835" data-respondelement="respond" data-replyto="Reply to Meghana" aria-label='Reply to Meghana'>Reply</a></div> </article> <ol class="children"> <li id="comment-474866" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-474866" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-474866"><time datetime="2016-01-22T08:40:09-05:00">Jan 22, 2016 at 8:40 am</time></a> </div> </footer> <div class="comment-content"> <p>glad to know your family liked dal makhani recipe:) you are welcome and thankyou meghana.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-474866' data-commentid="474866" data-postid="42213" data-belowelement="div-comment-474866" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-471949" class="comment even thread-even depth-1 parent"> <article id="div-comment-471949" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Zankhana Desai</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-471949"><time datetime="2015-12-29T13:37:20-05:00">Dec 29, 2015 at 1:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>I always follow your recipies to make my social gatherings delightful. Have always got complements for the delicious food. Cooking anything new, or for the first time becomes precise and easy with such a detailed theory.</p> <p>Looking forward to learn more wonderful dishes from you. Keep exploring and sharing.</p> <p>Love zankhana<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-471949' data-commentid="471949" data-postid="42213" data-belowelement="div-comment-471949" data-respondelement="respond" data-replyto="Reply to Zankhana Desai" aria-label='Reply to Zankhana Desai'>Reply</a></div> </article> <ol class="children"> <li id="comment-472052" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-472052" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-472052"><time datetime="2015-12-29T20:00:51-05:00">Dec 29, 2015 at 8:00 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks a lot zankhana for sharing this positive and encouraging feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-472052' data-commentid="472052" data-postid="42213" data-belowelement="div-comment-472052" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-470423" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-470423" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neha Kishan</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-470423"><time datetime="2015-12-23T20:01:19-05:00">Dec 23, 2015 at 8:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi mam, is it necessary to add cream?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-470423' data-commentid="470423" data-postid="42213" data-belowelement="div-comment-470423" data-respondelement="respond" data-replyto="Reply to Neha Kishan" aria-label='Reply to Neha Kishan'>Reply</a></div> </article> <ol class="children"> <li id="comment-470453" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-470453" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-470453"><time datetime="2015-12-23T22:03:33-05:00">Dec 23, 2015 at 10:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>cream balances the earthy flavor of the lentils and also gives a rich taste. to get a restaurant style taste, cream needs to be added. however, you can skip the cream if you do not have it.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-470453' data-commentid="470453" data-postid="42213" data-belowelement="div-comment-470453" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-469706" class="comment even thread-even depth-1 parent"> <article id="div-comment-469706" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sheetal</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-469706"><time datetime="2015-12-18T14:48:12-05:00">Dec 18, 2015 at 2:48 pm</time></a> </div> </footer> <div class="comment-content"> <p>Superb……</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-469706' data-commentid="469706" data-postid="42213" data-belowelement="div-comment-469706" data-respondelement="respond" data-replyto="Reply to Sheetal" aria-label='Reply to Sheetal'>Reply</a></div> </article> <ol class="children"> <li id="comment-469808" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-469808" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-469808"><time datetime="2015-12-20T16:28:52-05:00">Dec 20, 2015 at 4:28 pm</time></a> </div> </footer> <div class="comment-content"> <p>thankyou sheetal 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-469808' data-commentid="469808" data-postid="42213" data-belowelement="div-comment-469808" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-465700" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-465700" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rana Mitra</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-465700"><time datetime="2015-12-03T12:18:13-05:00">Dec 03, 2015 at 12:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks again for this awesome recipe.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-465700' data-commentid="465700" data-postid="42213" data-belowelement="div-comment-465700" data-respondelement="respond" data-replyto="Reply to Rana Mitra" aria-label='Reply to Rana Mitra'>Reply</a></div> </article> <ol class="children"> <li id="comment-466099" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-466099" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-466099"><time datetime="2015-12-04T17:37:09-05:00">Dec 04, 2015 at 5:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-466099' data-commentid="466099" data-postid="42213" data-belowelement="div-comment-466099" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-464229" class="comment even thread-even depth-1 parent"> <article id="div-comment-464229" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">riya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-464229"><time datetime="2015-11-29T03:02:14-05:00">Nov 29, 2015 at 3:02 am</time></a> </div> </footer> <div class="comment-content"> <p>One of the most delicious dal makhni i have ever eaten….. hats off to u again for such a wonderful easy recipe?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-464229' data-commentid="464229" data-postid="42213" data-belowelement="div-comment-464229" data-respondelement="respond" data-replyto="Reply to riya" aria-label='Reply to riya'>Reply</a></div> </article> <ol class="children"> <li id="comment-464379" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-464379" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-464379"><time datetime="2015-11-29T18:13:42-05:00">Nov 29, 2015 at 6:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>thank you riya 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-464379' data-commentid="464379" data-postid="42213" data-belowelement="div-comment-464379" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-461997" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-461997" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Kavya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-461997"><time datetime="2015-10-28T21:22:00-04:00">Oct 28, 2015 at 9:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>I went as per the direction, it was so tasty 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-461997' data-commentid="461997" data-postid="42213" data-belowelement="div-comment-461997" data-respondelement="respond" data-replyto="Reply to Kavya" aria-label='Reply to Kavya'>Reply</a></div> </article> <ol class="children"> <li id="comment-462139" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-462139" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-462139"><time datetime="2015-10-29T09:48:11-04:00">Oct 29, 2015 at 9:48 am</time></a> </div> </footer> <div class="comment-content"> <p>thankyou kayva 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-462139' data-commentid="462139" data-postid="42213" data-belowelement="div-comment-462139" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-461806" class="comment even thread-even depth-1 parent"> <article id="div-comment-461806" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sarah</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-461806"><time datetime="2015-10-28T14:36:58-04:00">Oct 28, 2015 at 2:36 pm</time></a> </div> </footer> <div class="comment-content"> <p>I tried the recipe it turned out to be lip smackingly good. The visuals were so perfect to understand the process so well!. Thanks Dassana<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-461806' data-commentid="461806" data-postid="42213" data-belowelement="div-comment-461806" data-respondelement="respond" data-replyto="Reply to Sarah" aria-label='Reply to Sarah'>Reply</a></div> </article> <ol class="children"> <li id="comment-461864" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-461864" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-461864"><time datetime="2015-10-28T17:00:53-04:00">Oct 28, 2015 at 5:00 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome and thankyou sarah 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-461864' data-commentid="461864" data-postid="42213" data-belowelement="div-comment-461864" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-461781" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-461781" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Prajna</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-461781"><time datetime="2015-10-28T12:56:44-04:00">Oct 28, 2015 at 12:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks for an amazing recipe.. Made it today and turned out fantastic.. Didnt do the charcoal method but was still fingerlicking good.. Looking forward to trying more of your awesome recipes</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-461781' data-commentid="461781" data-postid="42213" data-belowelement="div-comment-461781" data-respondelement="respond" data-replyto="Reply to Prajna" aria-label='Reply to Prajna'>Reply</a></div> </article> <ol class="children"> <li id="comment-461874" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-461874" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-461874"><time datetime="2015-10-28T17:19:34-04:00">Oct 28, 2015 at 5:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>thankyou prajna 🙂 and you are always welcome. surely try more recipes and let us know how they were?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-461874' data-commentid="461874" data-postid="42213" data-belowelement="div-comment-461874" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-460569" class="comment even thread-even depth-1 parent"> <article id="div-comment-460569" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Amb</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-460569"><time datetime="2015-10-26T01:36:04-04:00">Oct 26, 2015 at 1:36 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for all your work, detailed instructions and tips. Very good site. Love the step by step pictures not just for this recipe but others as well. I checked the Rasgulla one: very good advice etc… Great job. Thanks for sharing your knowledge.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-460569' data-commentid="460569" data-postid="42213" data-belowelement="div-comment-460569" data-respondelement="respond" data-replyto="Reply to Amb" aria-label='Reply to Amb'>Reply</a></div> </article> <ol class="children"> <li id="comment-460730" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-460730" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-460730"><time datetime="2015-10-26T12:46:54-04:00">Oct 26, 2015 at 12:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome always 🙂 and thankyou for your kind and positive words.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-460730' data-commentid="460730" data-postid="42213" data-belowelement="div-comment-460730" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-457341" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-457341" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anu Joshi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457341"><time datetime="2015-10-16T18:19:56-04:00">Oct 16, 2015 at 6:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello Dassana,</p> <p>Just made the dal tdy, it was yummylicious. The dungar method really added a different dimension to it. My husband was a bit alarmed when he saw the process, according to him a charcoal belongs outside on a BBQ grill. He was very happy with the results though.I also used to make the dal in a different way, add onions, ginger etc while cooking it in the pressure cooker. That receipe is going in the bin:) this one is going to be my go to receipe for dal makhani.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457341' data-commentid="457341" data-postid="42213" data-belowelement="div-comment-457341" data-respondelement="respond" data-replyto="Reply to Anu Joshi" aria-label='Reply to Anu Joshi'>Reply</a></div> </article> <ol class="children"> <li id="comment-457367" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-457367" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457367"><time datetime="2015-10-16T19:47:50-04:00">Oct 16, 2015 at 7:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>great to know this anu thankyou for your kind words and keep experimenting with food and enjoy cooking 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457367' data-commentid="457367" data-postid="42213" data-belowelement="div-comment-457367" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-457311" class="comment even thread-even depth-1 parent"> <article id="div-comment-457311" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Anuradha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457311"><time datetime="2015-10-16T15:56:04-04:00">Oct 16, 2015 at 3:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,</p> <p>Quick query. Im always wary of using packaged cream in food and am too fussy to make fresh cream. Can I use curd instead of the cream? Or is there any alternative for cream?<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457311' data-commentid="457311" data-postid="42213" data-belowelement="div-comment-457311" data-respondelement="respond" data-replyto="Reply to Anuradha" aria-label='Reply to Anuradha'>Reply</a></div> </article> <ol class="children"> <li id="comment-457422" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-457422" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457422"><time datetime="2015-10-16T22:15:55-04:00">Oct 16, 2015 at 10:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>you can use curd, but with curd there will be a slight sourness in the dish, which i think is fine.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457422' data-commentid="457422" data-postid="42213" data-belowelement="div-comment-457422" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-457306" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-457306" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ruby PeerMohammed</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457306"><time datetime="2015-10-16T15:32:37-04:00">Oct 16, 2015 at 3:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>Really fond of ur recipes.I hav tried many recipes all came out very well bt i always fail in making cakes except mawa cake which was hit.Pls if u could post the recipe of laddoo which is made from leftovr chapati,jaggery n khuskhus n aale paak(ginger n khuskhus sugar)My colleague makes it very well bt i always fail while making sweets.Thanx alot for such well explained recipes which ucannot find anywhere on web<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457306' data-commentid="457306" data-postid="42213" data-belowelement="div-comment-457306" data-respondelement="respond" data-replyto="Reply to Ruby PeerMohammed" aria-label='Reply to Ruby PeerMohammed'>Reply</a></div> </article> <ol class="children"> <li id="comment-457747" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-457747" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-457747"><time datetime="2015-10-17T20:15:13-04:00">Oct 17, 2015 at 8:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks ruby. taken a note of your recipe requests. for cakes, try baking more and you will become good at it.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-457747' data-commentid="457747" data-postid="42213" data-belowelement="div-comment-457747" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-456115" class="comment even thread-even depth-1 parent"> <article id="div-comment-456115" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rohit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-456115"><time datetime="2015-10-14T14:43:50-04:00">Oct 14, 2015 at 2:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>Went down very well with naan and I never even knew that all these years I had been eating Udad beans whenever I ordered a Dal makhani. What a versatile lentil it is.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-456115' data-commentid="456115" data-postid="42213" data-belowelement="div-comment-456115" data-respondelement="respond" data-replyto="Reply to Rohit" aria-label='Reply to Rohit'>Reply</a></div> </article> <ol class="children"> <li id="comment-456184" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-456184" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-456184"><time datetime="2015-10-14T16:21:56-04:00">Oct 14, 2015 at 4:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>it is. from medu vadas, idlis to dal makhani 🙂 thanks.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-456184' data-commentid="456184" data-postid="42213" data-belowelement="div-comment-456184" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-453372" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-453372" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">aneesha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-453372"><time datetime="2015-08-21T14:42:21-04:00">Aug 21, 2015 at 2:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>I really love your recipes. Anything that I want to refer I always use your recipes because everything is explained so well, and the pictorial form makes it very easy, thank you.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-453372' data-commentid="453372" data-postid="42213" data-belowelement="div-comment-453372" data-respondelement="respond" data-replyto="Reply to aneesha" aria-label='Reply to aneesha'>Reply</a></div> </article> <ol class="children"> <li id="comment-453446" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-453446" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-453446"><time datetime="2015-08-21T20:47:11-04:00">Aug 21, 2015 at 8:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome aneesha. thanks for sharing positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-453446' data-commentid="453446" data-postid="42213" data-belowelement="div-comment-453446" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-452975" class="comment even thread-even depth-1 parent"> <article id="div-comment-452975" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sneha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-452975"><time datetime="2015-08-20T02:09:56-04:00">Aug 20, 2015 at 2:09 am</time></a> </div> </footer> <div class="comment-content"> <p>Ever since my childhood I have hated dal makhni. Only last month I realised that this dish is actually yummy and I had eaten a badly prepared version in my childhood and made that decision. </p> <p>Made it with this recipe today (my mum was flummoxed as to why I am preparing something I have vehemently hated for years) and oh my God! It is delicious! 🙂 </p> <p>Thank you so much for this lovely recipe. I only made it because YOUR recipe was available and you haven’t let me down in over a year. I will send photos soon!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-452975' data-commentid="452975" data-postid="42213" data-belowelement="div-comment-452975" data-respondelement="respond" data-replyto="Reply to Sneha" aria-label='Reply to Sneha'>Reply</a></div> </article> <ol class="children"> <li id="comment-453149" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-453149" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-453149"><time datetime="2015-08-20T13:42:06-04:00">Aug 20, 2015 at 1:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome sneha. i think this is one of the best comment i have received on dal makhani. thanks for sharing your experience.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-453149' data-commentid="453149" data-postid="42213" data-belowelement="div-comment-453149" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-452266" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-452266" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Chela</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-452266"><time datetime="2015-08-18T03:03:56-04:00">Aug 18, 2015 at 3:03 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi!<br /> I can`t wait to try this one out, it`s the first time I hear about the charcoalmethod, and I`m wondering, do you use the same coal as when smoking shisha or is it the kind you use for barbeque? Embarrassed to ask, but I realy have no idea……<br /> Thank you!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-452266' data-commentid="452266" data-postid="42213" data-belowelement="div-comment-452266" data-respondelement="respond" data-replyto="Reply to Chela" aria-label='Reply to Chela'>Reply</a></div> </article> <ol class="children"> <li id="comment-452563" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-452563" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-452563"><time datetime="2015-08-18T21:42:44-04:00">Aug 18, 2015 at 9:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi. no need to be embarrassed. this is a natural coal that i have purchased from a coal vendor. i have no idea which coal is used in smoking shisha. this natural coal can be used in barbecue too. again i am not sure which charcoal is used in barbecue.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-452563' data-commentid="452563" data-postid="42213" data-belowelement="div-comment-452563" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-453063" class="comment even depth-3 parent"> <article id="div-comment-453063" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Chela</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-453063"><time datetime="2015-08-20T11:06:37-04:00">Aug 20, 2015 at 11:06 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you for a quick answer:) I got one more, I couldn`t find whole urad dal, only the “split” ones…. Can I use those instead or will my resault be completly different?<br /> Thank you again!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-453063' data-commentid="453063" data-postid="42213" data-belowelement="div-comment-453063" data-respondelement="respond" data-replyto="Reply to Chela" aria-label='Reply to Chela'>Reply</a></div> </article> <ol class="children"> <li id="comment-453123" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-453123" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-453123"><time datetime="2015-08-20T13:08:54-04:00">Aug 20, 2015 at 1:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome. with split ones the consistency is different than with the whole urad dal. the taste will be also be different. with split urad dal, the consistency is like a yellow dal. but no harm in trying this recipe. you can make if you are fine with the consistency.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-453123' data-commentid="453123" data-postid="42213" data-belowelement="div-comment-453123" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-451875" class="comment even thread-even depth-1 parent"> <article id="div-comment-451875" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ruby</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-451875"><time datetime="2015-08-17T09:54:59-04:00">Aug 17, 2015 at 9:54 am</time></a> </div> </footer> <div class="comment-content"> <p>I am madly and deeply in love with your website.</p> <p>I have had a desire to cook good Indian food after my coworker from Malaysia brought me several homemade Indian curries. Only one restaurant I have been to has managed to match the flavor she was able to develop. With her guidance, I tried and failed. My hope was renewed when two Indian roommates moved in; my cooking got better, but still it was not what I hoped (however, when they make these recipes it comes out exceptional!)</p> <p>Cue in your website. I had a bag of lentils that needed to be cooked, so I looked up a restaurant style dal makhani recipe. Holy sweet baby ray’s. This was the kind of melding of spices and flavor that I have been searching for. I have never been more excited to try new recipes; I am really forcing myself to take it slow.</p> <p>Thank you so much!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-451875' data-commentid="451875" data-postid="42213" data-belowelement="div-comment-451875" data-respondelement="respond" data-replyto="Reply to Ruby" aria-label='Reply to Ruby'>Reply</a></div> </article> <ol class="children"> <li id="comment-452152" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-452152" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-452152"><time datetime="2015-08-17T22:07:51-04:00">Aug 17, 2015 at 10:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome ruby. glad to know that you liked the recipe. do try some more recipes. i hope you will like them also.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-452152' data-commentid="452152" data-postid="42213" data-belowelement="div-comment-452152" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-451465" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-451465" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Nidhi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-451465"><time datetime="2015-08-16T12:43:05-04:00">Aug 16, 2015 at 12:43 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks a ton for this amazing recipe. I think the thing i was missing was this smoking technique. I have just finished cooking and can feel the same aroma and taste which i have there in the restaurant.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-451465' data-commentid="451465" data-postid="42213" data-belowelement="div-comment-451465" data-respondelement="respond" data-replyto="Reply to Nidhi" aria-label='Reply to Nidhi'>Reply</a></div> </article> <ol class="children"> <li id="comment-451512" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-451512" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-451512"><time datetime="2015-08-16T15:09:46-04:00">Aug 16, 2015 at 3:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome nidhi. nice to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-451512' data-commentid="451512" data-postid="42213" data-belowelement="div-comment-451512" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-449654" class="comment even thread-even depth-1 parent"> <article id="div-comment-449654" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Renu</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-449654"><time datetime="2015-08-11T14:12:11-04:00">Aug 11, 2015 at 2:12 pm</time></a> </div> </footer> <div class="comment-content"> <p>This recipe is very yummy taste fantastic!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-449654' data-commentid="449654" data-postid="42213" data-belowelement="div-comment-449654" data-respondelement="respond" data-replyto="Reply to Renu" aria-label='Reply to Renu'>Reply</a></div> </article> <ol class="children"> <li id="comment-449754" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-449754" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-449754"><time datetime="2015-08-11T20:06:19-04:00">Aug 11, 2015 at 8:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks renu</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-449754' data-commentid="449754" data-postid="42213" data-belowelement="div-comment-449754" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-449541" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-449541" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">anu</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-449541"><time datetime="2015-08-11T07:08:42-04:00">Aug 11, 2015 at 7:08 am</time></a> </div> </footer> <div class="comment-content"> <p>Amazing recipe! When I made this for a dinner party it was an instant hit. Also, thanks for putting in so much of hard work to illustrate step by step instructions. Thanks a ton for sharing this recipe!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-449541' data-commentid="449541" data-postid="42213" data-belowelement="div-comment-449541" data-respondelement="respond" data-replyto="Reply to anu" aria-label='Reply to anu'>Reply</a></div> </article> <ol class="children"> <li id="comment-449761" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-449761" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-449761"><time datetime="2015-08-11T20:10:20-04:00">Aug 11, 2015 at 8:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome anu. thanks for sharing your positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-449761' data-commentid="449761" data-postid="42213" data-belowelement="div-comment-449761" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-448730" class="comment even thread-even depth-1 parent"> <article id="div-comment-448730" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ruchita</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-448730"><time datetime="2015-08-08T18:59:49-04:00">Aug 08, 2015 at 6:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>I tried this recipe – and OMG! It turned out super awesome. Better than any I’ve had, ever. Thank you! I’ve been a follower of your page for a while now and every recipe that I’ve tried from here has turned out amazing. I love how you include little practical tips that add that special touch a recipe.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-448730' data-commentid="448730" data-postid="42213" data-belowelement="div-comment-448730" data-respondelement="respond" data-replyto="Reply to Ruchita" aria-label='Reply to Ruchita'>Reply</a></div> </article> <ol class="children"> <li id="comment-448750" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-448750" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-448750"><time datetime="2015-08-08T20:19:59-04:00">Aug 08, 2015 at 8:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome ruchita. glad to know this. thanks for sharing positive review on recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-448750' data-commentid="448750" data-postid="42213" data-belowelement="div-comment-448750" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-447486" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-447486" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Eden</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-447486"><time datetime="2015-08-05T18:27:29-04:00">Aug 05, 2015 at 6:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>This recipe looks fantastic! I’ll be trying it out as soon as possible.</p> <p>One quick question, in step 22 you wrote ‘add remaining stock’. What is this referring to? Is it just extra water?</p> <p>Thank you 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-447486' data-commentid="447486" data-postid="42213" data-belowelement="div-comment-447486" data-respondelement="respond" data-replyto="Reply to Eden" aria-label='Reply to Eden'>Reply</a></div> </article> <ol class="children"> <li id="comment-447512" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-447512" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-447512"><time datetime="2015-08-05T19:37:55-04:00">Aug 05, 2015 at 7:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome eden. it is the remaining water after cooking the dal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-447512' data-commentid="447512" data-postid="42213" data-belowelement="div-comment-447512" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-443941" class="comment even thread-even depth-1 parent"> <article id="div-comment-443941" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Lavanya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-443941"><time datetime="2015-06-25T20:29:41-04:00">Jun 25, 2015 at 8:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>Yummy receipe.<br /> Detailed well…sothat even an beginner can understand well and try.<br /> Tried and succeeded.<br /> Thanks. Looking forward to try more receipes.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-443941' data-commentid="443941" data-postid="42213" data-belowelement="div-comment-443941" data-respondelement="respond" data-replyto="Reply to Lavanya" aria-label='Reply to Lavanya'>Reply</a></div> </article> <ol class="children"> <li id="comment-443950" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-443950" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-443950"><time datetime="2015-06-25T20:59:56-04:00">Jun 25, 2015 at 8:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome lavanya.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-443950' data-commentid="443950" data-postid="42213" data-belowelement="div-comment-443950" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-443122" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-443122" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dr Prabha Seshachar</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-443122"><time datetime="2015-06-23T17:52:13-04:00">Jun 23, 2015 at 5:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>I like the detail method of guiding us in preparing dishes especially with the illustrations.<br /> I would continue using this site for more recipes.<br /> Thank you<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-443122' data-commentid="443122" data-postid="42213" data-belowelement="div-comment-443122" data-respondelement="respond" data-replyto="Reply to Dr Prabha Seshachar" aria-label='Reply to Dr Prabha Seshachar'>Reply</a></div> </article> <ol class="children"> <li id="comment-443186" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-443186" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-443186"><time datetime="2015-06-23T22:47:30-04:00">Jun 23, 2015 at 10:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks and welcome</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-443186' data-commentid="443186" data-postid="42213" data-belowelement="div-comment-443186" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-442891" class="comment even thread-even depth-1 parent"> <article id="div-comment-442891" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jigisha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442891"><time datetime="2015-06-22T14:47:31-04:00">Jun 22, 2015 at 2:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>Wt do I say…. This recipe is a piece of gold for me… The smoky aroma makes it a v v comforting food.. I always get complements for ths dal.. Thank u so much.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442891' data-commentid="442891" data-postid="42213" data-belowelement="div-comment-442891" data-respondelement="respond" data-replyto="Reply to Jigisha" aria-label='Reply to Jigisha'>Reply</a></div> </article> <ol class="children"> <li id="comment-442959" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-442959" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442959"><time datetime="2015-06-22T23:08:47-04:00">Jun 22, 2015 at 11:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you jigisha for this wonderful feedback ☺</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442959' data-commentid="442959" data-postid="42213" data-belowelement="div-comment-442959" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-442680" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-442680" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Brazen Lee</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442680"><time datetime="2015-06-20T05:32:46-04:00">Jun 20, 2015 at 5:32 am</time></a> </div> </footer> <div class="comment-content"> <p>Making this right now with brown lentils. I burned my tongue on the green chilli! Smells and tastes amazing so far!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442680' data-commentid="442680" data-postid="42213" data-belowelement="div-comment-442680" data-respondelement="respond" data-replyto="Reply to Brazen Lee" aria-label='Reply to Brazen Lee'>Reply</a></div> </article> <ol class="children"> <li id="comment-442789" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-442789" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442789"><time datetime="2015-06-21T18:10:01-04:00">Jun 21, 2015 at 6:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks brazen.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442789' data-commentid="442789" data-postid="42213" data-belowelement="div-comment-442789" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-442474" class="comment even thread-even depth-1 parent"> <article id="div-comment-442474" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Raksha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442474"><time datetime="2015-06-17T21:17:45-04:00">Jun 17, 2015 at 9:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dassana,</p> <p>Awesome recipe. Gonna try this today. Can we use green grams instead of Urad dal. Also can we use skinned whole urad dal.</p> <p>Raksha<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442474' data-commentid="442474" data-postid="42213" data-belowelement="div-comment-442474" data-respondelement="respond" data-replyto="Reply to Raksha" aria-label='Reply to Raksha'>Reply</a></div> </article> <ol class="children"> <li id="comment-442488" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-442488" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-442488"><time datetime="2015-06-17T22:08:06-04:00">Jun 17, 2015 at 10:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks raksha. you can use green grams but it will give a different taste. skinned whole urad dal will give a different consistency. you can use any of them.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-442488' data-commentid="442488" data-postid="42213" data-belowelement="div-comment-442488" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-441334" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-441334" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jennifer louis</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-441334"><time datetime="2015-06-03T15:14:43-04:00">Jun 03, 2015 at 3:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassane Amit,<br /> I tried this dal makhni-restaurant style its really delicious. I love the aroma of charcoal its simply marvellous.It gives dish the real taste of restaurant.<br /> I really appreciate your work and efforts for posting this tempting receipe step by step thanks.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-441334' data-commentid="441334" data-postid="42213" data-belowelement="div-comment-441334" data-respondelement="respond" data-replyto="Reply to Jennifer louis" aria-label='Reply to Jennifer louis'>Reply</a></div> </article> <ol class="children"> <li id="comment-441535" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-441535" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-441535"><time datetime="2015-06-05T12:00:56-04:00">Jun 05, 2015 at 12:00 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome jennifer. glad to know this. thanks for sharing positive review on dal makhani recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-441535' data-commentid="441535" data-postid="42213" data-belowelement="div-comment-441535" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-441089" class="comment even thread-even depth-1 parent"> <article id="div-comment-441089" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Satendra kumar</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-441089"><time datetime="2015-05-30T19:01:42-04:00">May 30, 2015 at 7:01 pm</time></a> </div> </footer> <div class="comment-content"> <p>Good effort. Tried it. Really delicious recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-441089' data-commentid="441089" data-postid="42213" data-belowelement="div-comment-441089" data-respondelement="respond" data-replyto="Reply to Satendra kumar" aria-label='Reply to Satendra kumar'>Reply</a></div> </article> <ol class="children"> <li id="comment-441165" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-441165" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-441165"><time datetime="2015-05-31T20:45:57-04:00">May 31, 2015 at 8:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks satendra</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-441165' data-commentid="441165" data-postid="42213" data-belowelement="div-comment-441165" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-440995" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-440995" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">shivangi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440995"><time datetime="2015-05-29T16:53:53-04:00">May 29, 2015 at 4:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi dassana amit,<br /> I am new to this site and I found you people while searching some recipe on google. I tried this dal makhni-restaurant style and it tasted really delicious. I am developing cooking as my hobby now, I am enjoying cooking and more than that I am enjoying the positive feedback and compliments. Thanks to you!!<br /> I would request you to please update recipe for crispy corn that we normally get in restaurants as a starter. I tried after watching some youtube video but I didn’t succeded.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440995' data-commentid="440995" data-postid="42213" data-belowelement="div-comment-440995" data-respondelement="respond" data-replyto="Reply to shivangi" aria-label='Reply to shivangi'>Reply</a></div> </article> <ol class="children"> <li id="comment-441198" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-441198" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-441198"><time datetime="2015-06-01T00:47:17-04:00">Jun 01, 2015 at 12:47 am</time></a> </div> </footer> <div class="comment-content"> <p>thank you shivangi for the positive review on dal makhani and for the overall feedback. i have taken a note of your request. will try to add the recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-441198' data-commentid="441198" data-postid="42213" data-belowelement="div-comment-441198" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-440791" class="comment even thread-even depth-1 parent"> <article id="div-comment-440791" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">mona</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440791"><time datetime="2015-05-27T08:28:05-04:00">May 27, 2015 at 8:28 am</time></a> </div> </footer> <div class="comment-content"> <p>Really its very tempting receipe Thanx<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440791' data-commentid="440791" data-postid="42213" data-belowelement="div-comment-440791" data-respondelement="respond" data-replyto="Reply to mona" aria-label='Reply to mona'>Reply</a></div> </article> <ol class="children"> <li id="comment-440851" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-440851" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440851"><time datetime="2015-05-27T21:51:01-04:00">May 27, 2015 at 9:51 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome mona</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440851' data-commentid="440851" data-postid="42213" data-belowelement="div-comment-440851" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-440681" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-440681" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">ninu</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440681"><time datetime="2015-05-25T20:20:49-04:00">May 25, 2015 at 8:20 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dear,<br /> I was trying for a authentic reciepe. really appreciate your hard work and effort you have taken to post every step by step process. Cooking is a real art. and ur really blessed with it.<br /> thanks<br /> Ninu</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440681' data-commentid="440681" data-postid="42213" data-belowelement="div-comment-440681" data-respondelement="respond" data-replyto="Reply to ninu" aria-label='Reply to ninu'>Reply</a></div> </article> <ol class="children"> <li id="comment-440689" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-440689" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440689"><time datetime="2015-05-25T20:56:46-04:00">May 25, 2015 at 8:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome ninu. thanks for your encouraging words.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440689' data-commentid="440689" data-postid="42213" data-belowelement="div-comment-440689" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-440631" class="comment even thread-even depth-1 parent"> <article id="div-comment-440631" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Namrata</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440631"><time datetime="2015-05-24T23:25:39-04:00">May 24, 2015 at 11:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome recipe<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440631' data-commentid="440631" data-postid="42213" data-belowelement="div-comment-440631" data-respondelement="respond" data-replyto="Reply to Namrata" aria-label='Reply to Namrata'>Reply</a></div> </article> <ol class="children"> <li id="comment-440632" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-440632" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440632"><time datetime="2015-05-25T00:49:48-04:00">May 25, 2015 at 12:49 am</time></a> </div> </footer> <div class="comment-content"> <p>thanks namrata</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440632' data-commentid="440632" data-postid="42213" data-belowelement="div-comment-440632" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-440148" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-440148" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Priya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440148"><time datetime="2015-05-23T08:05:04-04:00">May 23, 2015 at 8:05 am</time></a> </div> </footer> <div class="comment-content"> <p>Ohhh… Its amazing … I tried the recipe n i love the dish… I am impressed with the way u did it with the photos n the measurements of the ingredients…. Kudos!!!!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440148' data-commentid="440148" data-postid="42213" data-belowelement="div-comment-440148" data-respondelement="respond" data-replyto="Reply to Priya" aria-label='Reply to Priya'>Reply</a></div> </article> <ol class="children"> <li id="comment-440286" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-440286" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-440286"><time datetime="2015-05-23T19:45:37-04:00">May 23, 2015 at 7:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks priya for sharing this encouraging feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-440286' data-commentid="440286" data-postid="42213" data-belowelement="div-comment-440286" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-439787" class="comment even thread-even depth-1 parent"> <article id="div-comment-439787" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Tanvi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-439787"><time datetime="2015-05-21T17:36:18-04:00">May 21, 2015 at 5:36 pm</time></a> </div> </footer> <div class="comment-content"> <p>This is an excellent recipe! However, instead of using cream, I used full fat milk. And my husband still loved the end result!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-439787' data-commentid="439787" data-postid="42213" data-belowelement="div-comment-439787" data-respondelement="respond" data-replyto="Reply to Tanvi" aria-label='Reply to Tanvi'>Reply</a></div> </article> <ol class="children"> <li id="comment-439798" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-439798" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-439798"><time datetime="2015-05-21T19:32:35-04:00">May 21, 2015 at 7:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks tanvi. good to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-439798' data-commentid="439798" data-postid="42213" data-belowelement="div-comment-439798" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-439775" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-439775" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Daman</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-439775"><time datetime="2015-05-21T12:17:38-04:00">May 21, 2015 at 12:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thank you so much for all the lovely recipies. I realy love the pictorial representation in all the recipies. I just now made dal Makhani and it turned out to be yummy.. Though the color did not turn out like the one shown here as I guess it was my first time but I must say it tastes yummy … Thank you so much once again….. God bless you…☺️</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-439775' data-commentid="439775" data-postid="42213" data-belowelement="div-comment-439775" data-respondelement="respond" data-replyto="Reply to Daman" aria-label='Reply to Daman'>Reply</a></div> </article> <ol class="children"> <li id="comment-439803" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-439803" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-439803"><time datetime="2015-05-21T19:38:28-04:00">May 21, 2015 at 7:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome daman. glad to know this. thanks for your prayers and positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-439803' data-commentid="439803" data-postid="42213" data-belowelement="div-comment-439803" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437680" class="comment even thread-even depth-1 parent"> <article id="div-comment-437680" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Richa Ralhan</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437680"><time datetime="2015-04-28T16:41:19-04:00">Apr 28, 2015 at 4:41 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,</p> <p>Couldn’t stop myself from writing in that the recipes u r sharing z fantastic.. I tried dal makhani restaurant style with dhungar method n it was Ming blowing.. Really the way u share recipes z v simple n straight which can make even d layman cook.. I m really enjoying ur blog…<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437680' data-commentid="437680" data-postid="42213" data-belowelement="div-comment-437680" data-respondelement="respond" data-replyto="Reply to Richa Ralhan" aria-label='Reply to Richa Ralhan'>Reply</a></div> </article> <ol class="children"> <li id="comment-437740" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437740" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437740"><time datetime="2015-04-29T22:25:58-04:00">Apr 29, 2015 at 10:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks richa for your kind words and positive feedback. glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437740' data-commentid="437740" data-postid="42213" data-belowelement="div-comment-437740" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437507" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-437507" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Satish</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437507"><time datetime="2015-04-25T01:16:55-04:00">Apr 25, 2015 at 1:16 am</time></a> </div> </footer> <div class="comment-content"> <p>Excellent Presentation 🙂 . Thanks .<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437507' data-commentid="437507" data-postid="42213" data-belowelement="div-comment-437507" data-respondelement="respond" data-replyto="Reply to Satish" aria-label='Reply to Satish'>Reply</a></div> </article> <ol class="children"> <li id="comment-437523" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437523" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437523"><time datetime="2015-04-25T18:38:53-04:00">Apr 25, 2015 at 6:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome satish</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437523' data-commentid="437523" data-postid="42213" data-belowelement="div-comment-437523" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437393" class="comment even thread-even depth-1 parent"> <article id="div-comment-437393" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Preeti</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437393"><time datetime="2015-04-22T15:15:25-04:00">Apr 22, 2015 at 3:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>Awesome !!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437393' data-commentid="437393" data-postid="42213" data-belowelement="div-comment-437393" data-respondelement="respond" data-replyto="Reply to Preeti" aria-label='Reply to Preeti'>Reply</a></div> </article> <ol class="children"> <li id="comment-437427" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437427" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437427"><time datetime="2015-04-22T21:27:39-04:00">Apr 22, 2015 at 9:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks preeti</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437427' data-commentid="437427" data-postid="42213" data-belowelement="div-comment-437427" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437389" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-437389" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">bharathi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437389"><time datetime="2015-04-22T14:17:54-04:00">Apr 22, 2015 at 2:17 pm</time></a> </div> </footer> <div class="comment-content"> <p>This is the best dal makhani recipe.I have tried it and came out very well.thanks a lot.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437389' data-commentid="437389" data-postid="42213" data-belowelement="div-comment-437389" data-respondelement="respond" data-replyto="Reply to bharathi" aria-label='Reply to bharathi'>Reply</a></div> </article> <ol class="children"> <li id="comment-437426" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437426" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437426"><time datetime="2015-04-22T21:27:27-04:00">Apr 22, 2015 at 9:27 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome bharathi. nice to know that you liked the recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437426' data-commentid="437426" data-postid="42213" data-belowelement="div-comment-437426" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437321" class="comment even thread-even depth-1 parent"> <article id="div-comment-437321" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dharia</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437321"><time datetime="2015-04-21T14:21:26-04:00">Apr 21, 2015 at 2:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>Great recipe, thank you so much! I especially loved the charcoal idea and gonna try it! I am thinking though, maybe there is a way to infuse with the smoke without inserting a bowl in a made dish. Maybe metal strainer would do? Anyhow, gonna try it, thank your amazing website, I shared it with my friends on FB:)</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437321' data-commentid="437321" data-postid="42213" data-belowelement="div-comment-437321" data-respondelement="respond" data-replyto="Reply to Dharia" aria-label='Reply to Dharia'>Reply</a></div> </article> <ol class="children"> <li id="comment-437343" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437343" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437343"><time datetime="2015-04-21T19:19:38-04:00">Apr 21, 2015 at 7:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome dharia. thanks for your positive words and for sharing the recipe. another option is to use thick onion peels instead of bowl.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437343' data-commentid="437343" data-postid="42213" data-belowelement="div-comment-437343" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-437280" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-437280" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sangeeta Negi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437280"><time datetime="2015-04-20T20:49:14-04:00">Apr 20, 2015 at 8:49 pm</time></a> </div> </footer> <div class="comment-content"> <p>Tried it last week and turned out .. so well !! Thanks a lot Dassna for sharing this recipe with Us … 🙂<br /> Is it possible for us to watch your videos on Youtube ?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437280' data-commentid="437280" data-postid="42213" data-belowelement="div-comment-437280" data-respondelement="respond" data-replyto="Reply to Sangeeta Negi" aria-label='Reply to Sangeeta Negi'>Reply</a></div> </article> <ol class="children"> <li id="comment-437298" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-437298" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-437298"><time datetime="2015-04-21T00:48:46-04:00">Apr 21, 2015 at 12:48 am</time></a> </div> </footer> <div class="comment-content"> <p>welcome sangeeta. thanks for sharing positive feedback on dal makhani. i am not planning to add youtube videos as its a lot of work.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-437298' data-commentid="437298" data-postid="42213" data-belowelement="div-comment-437298" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-436652" class="comment even thread-even depth-1 parent"> <article id="div-comment-436652" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Dharmendra Sethi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-436652"><time datetime="2015-04-08T17:59:23-04:00">Apr 08, 2015 at 5:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Amit, thanks for this recipe. Indeed closest to the original where it is done over low heat (charcoal) overnight . Suggest peeling n cutting a big size onion into half and using the outermost flake as a bowl for the Dhungar method for smoky flavour. Easy to discard afterwards n less messy.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-436652' data-commentid="436652" data-postid="42213" data-belowelement="div-comment-436652" data-respondelement="respond" data-replyto="Reply to Dharmendra Sethi" aria-label='Reply to Dharmendra Sethi'>Reply</a></div> </article> <ol class="children"> <li id="comment-436743" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-436743" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-436743"><time datetime="2015-04-08T23:26:58-04:00">Apr 08, 2015 at 11:26 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks dharmendra for this tip. i know about this method.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-436743' data-commentid="436743" data-postid="42213" data-belowelement="div-comment-436743" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-436252" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-436252" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">shubha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-436252"><time datetime="2015-04-06T14:59:12-04:00">Apr 06, 2015 at 2:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello Dassana! Tried this recipe today and as usual like all your perfect recipes this one also came out brilliant.I paired it with your aloo gobi(punjabi) and beet root raita. A very good lunch.Love you for all these recipes and God bless. Do post some more authentic Maharashtrian recipes too. The usal and bharli vangi are my favourite.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-436252' data-commentid="436252" data-postid="42213" data-belowelement="div-comment-436252" data-respondelement="respond" data-replyto="Reply to shubha" aria-label='Reply to shubha'>Reply</a></div> </article> <ol class="children"> <li id="comment-436527" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-436527" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-436527"><time datetime="2015-04-07T22:12:04-04:00">Apr 07, 2015 at 10:12 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks shubha for sharing positive feedback. glad to know this. usal and bharli vangi i have already posted. check the maharashtrian recipes section.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-436527' data-commentid="436527" data-postid="42213" data-belowelement="div-comment-436527" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-435839" class="comment even thread-even depth-1 parent"> <article id="div-comment-435839" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">pawan yadav</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435839"><time datetime="2015-04-04T03:42:59-04:00">Apr 04, 2015 at 3:42 am</time></a> </div> </footer> <div class="comment-content"> <p>Can i use termaric in this racipe?</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435839' data-commentid="435839" data-postid="42213" data-belowelement="div-comment-435839" data-respondelement="respond" data-replyto="Reply to pawan yadav" aria-label='Reply to pawan yadav'>Reply</a></div> </article> <ol class="children"> <li id="comment-435908" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-435908" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435908"><time datetime="2015-04-04T14:39:48-04:00">Apr 04, 2015 at 2:39 pm</time></a> </div> </footer> <div class="comment-content"> <p>pawan, yes you can but don’t add too much. add 1/4 tsp.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435908' data-commentid="435908" data-postid="42213" data-belowelement="div-comment-435908" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-435831" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-435831" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Tintin</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435831"><time datetime="2015-04-04T00:33:25-04:00">Apr 04, 2015 at 12:33 am</time></a> </div> </footer> <div class="comment-content"> <p>Hey Dassana!</p> <p>I am making this recipe soon and have 2 quick questions. To avoid overcooking the whole spices, at what heat setting and for how long should I cook the spices before adding the onion? I am using a gas stove. Second, I am not using a pressure cooker for the lentils. Will cooking the pre-soaked lentils for 1 hour in 3 cups of water be sufficient?</p> <p>Thanks so much for the amazing recipes!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435831' data-commentid="435831" data-postid="42213" data-belowelement="div-comment-435831" data-respondelement="respond" data-replyto="Reply to Tintin" aria-label='Reply to Tintin'>Reply</a></div> </article> <ol class="children"> <li id="comment-435954" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-435954" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435954"><time datetime="2015-04-04T19:45:02-04:00">Apr 04, 2015 at 7:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome tintin. saute the spices on a low flame till you get the fragrance from the spices. keep on stirring the spices also. you might have to add more water. cook the dal till it become very soft. it might take more than a hour also. keep on adding water as required.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435954' data-commentid="435954" data-postid="42213" data-belowelement="div-comment-435954" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-435315" class="comment even thread-even depth-1 parent"> <article id="div-comment-435315" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Smriti Priya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435315"><time datetime="2015-04-01T03:11:41-04:00">Apr 01, 2015 at 3:11 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,</p> <p>Lovely work with pictures which made the recipe look even more delicious !</p> <p>I have a question about the whole spices being used. My mother uses the same whole spices while boiling/pressure cooking dal. She then separately fries onion, ginger garlic and tomatoes and add it to the pressure cooked dal. After this step, she again put the dal on flame for 1-2 whistles so that onions and tomatoes blend properly with dal. What I’m wondering is whether using Whole spices in tadka is more aromatic or the one used while boiling the dal? What would be your recommendation/thoughts to the method I shared above?</p> <p>Thanks again for the innovative recipe!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435315' data-commentid="435315" data-postid="42213" data-belowelement="div-comment-435315" data-respondelement="respond" data-replyto="Reply to Smriti Priya" aria-label='Reply to Smriti Priya'>Reply</a></div> </article> <ol class="children"> <li id="comment-435459" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-435459" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435459"><time datetime="2015-04-01T20:31:56-04:00">Apr 01, 2015 at 8:31 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks smriti. the spices when fried become more aromatic than when they are cooked with the dal. the method which your mom uses, i use it when making a family recipe of chana masala. this recipe i have not yet shared on the website. depending on your spice tolerance, you can choose any method. i know of some folks who do not prefer the aroma of whole garam masala in food.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435459' data-commentid="435459" data-postid="42213" data-belowelement="div-comment-435459" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-434952" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-434952" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Patricia</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-434952"><time datetime="2015-03-30T05:41:16-04:00">Mar 30, 2015 at 5:41 am</time></a> </div> </footer> <div class="comment-content"> <p>FABULOUS!!! Absolutely TERRIFIC recipe…made this tonight and it turned out splendidly. The instructions and pictures were so clear and easy to follow. I used the dhungar method and it was so delicious. This is the BEST dal makhani recipe I have ever tried. Thank you for sharing!!! I would rate it 10 stars if I could!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-434952' data-commentid="434952" data-postid="42213" data-belowelement="div-comment-434952" data-respondelement="respond" data-replyto="Reply to Patricia" aria-label='Reply to Patricia'>Reply</a></div> </article> <ol class="children"> <li id="comment-435082" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-435082" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-435082"><time datetime="2015-03-30T20:30:23-04:00">Mar 30, 2015 at 8:30 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome patricia. glad to know this. thanks for sharing positive review.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-435082' data-commentid="435082" data-postid="42213" data-belowelement="div-comment-435082" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-433662" class="comment even thread-even depth-1 parent"> <article id="div-comment-433662" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">adhipswami</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-433662"><time datetime="2015-03-23T02:51:01-04:00">Mar 23, 2015 at 2:51 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi .<br /> Thank u 4 this daal makhani recipe.<br /> I made daal makhni by your recipe . </p> <p>Everything was perfect . . I,ll try next time for my Frnz n family . .<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-433662' data-commentid="433662" data-postid="42213" data-belowelement="div-comment-433662" data-respondelement="respond" data-replyto="Reply to adhipswami" aria-label='Reply to adhipswami'>Reply</a></div> </article> <ol class="children"> <li id="comment-433768" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-433768" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-433768"><time datetime="2015-03-23T18:40:53-04:00">Mar 23, 2015 at 6:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome adhipswami. glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-433768' data-commentid="433768" data-postid="42213" data-belowelement="div-comment-433768" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-432663" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-432663" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Khyati</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432663"><time datetime="2015-03-17T17:54:13-04:00">Mar 17, 2015 at 5:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>Very nice recipe again.. Gonna try it over the weekend. I have a question.. Can I make this daal in advance for a dinner party.. How long this daal can stay in fridge and what needs to be done while serving. Thanks.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432663' data-commentid="432663" data-postid="42213" data-belowelement="div-comment-432663" data-respondelement="respond" data-replyto="Reply to Khyati" aria-label='Reply to Khyati'>Reply</a></div> </article> <ol class="children"> <li id="comment-432680" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-432680" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432680"><time datetime="2015-03-17T19:51:45-04:00">Mar 17, 2015 at 7:51 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome khyati. it will stay good for 1-2 days in fridge. heat it and if it looks very thick then add some water. server with butter on top.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432680' data-commentid="432680" data-postid="42213" data-belowelement="div-comment-432680" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-432725" class="comment even depth-3 parent"> <article id="div-comment-432725" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Khyati</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432725"><time datetime="2015-03-17T20:56:43-04:00">Mar 17, 2015 at 8:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks for your advice and prompt response,Dassana.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432725' data-commentid="432725" data-postid="42213" data-belowelement="div-comment-432725" data-respondelement="respond" data-replyto="Reply to Khyati" aria-label='Reply to Khyati'>Reply</a></div> </article> <ol class="children"> <li id="comment-432897" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-432897" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432897"><time datetime="2015-03-18T19:37:33-04:00">Mar 18, 2015 at 7:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome khyati</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432897' data-commentid="432897" data-postid="42213" data-belowelement="div-comment-432897" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-432465" class="comment even thread-even depth-1 parent"> <article id="div-comment-432465" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">marina</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432465"><time datetime="2015-03-16T11:46:28-04:00">Mar 16, 2015 at 11:46 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana</p> <p>I made dal makhani for the first time and i think i will be having it for the first time .. has turned out good but i did not add the cream.. i hope it does not make much of a difference in taste … have done the dhungar method and am getting the smoky flavour … very nice… thanks to you dassana … </p> <p>rgds<br /> marina<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432465' data-commentid="432465" data-postid="42213" data-belowelement="div-comment-432465" data-respondelement="respond" data-replyto="Reply to marina" aria-label='Reply to marina'>Reply</a></div> </article> <ol class="children"> <li id="comment-432560" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-432560" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432560"><time datetime="2015-03-16T21:44:44-04:00">Mar 16, 2015 at 9:44 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks marina. cream does change the taste somewhat. but without cream too dal makhani tastes good. many times when i don’t make this version, i simply make a homely dal makhani without crea.. if the urad lentils are really kept for a longer time to cook, then cream is not even required.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432560' data-commentid="432560" data-postid="42213" data-belowelement="div-comment-432560" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-432632" class="comment even depth-3 parent"> <article id="div-comment-432632" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">marina</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432632"><time datetime="2015-03-17T12:40:12-04:00">Mar 17, 2015 at 12:40 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks for your prompt reply.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432632' data-commentid="432632" data-postid="42213" data-belowelement="div-comment-432632" data-respondelement="respond" data-replyto="Reply to marina" aria-label='Reply to marina'>Reply</a></div> </article> <ol class="children"> <li id="comment-432675" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-432675" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-432675"><time datetime="2015-03-17T19:48:11-04:00">Mar 17, 2015 at 7:48 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome marina</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-432675' data-commentid="432675" data-postid="42213" data-belowelement="div-comment-432675" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-430596" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-430596" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Petr Shedah</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430596"><time datetime="2015-03-05T18:32:03-05:00">Mar 05, 2015 at 6:32 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hello,<br /> thanks a lot for this recipe. I have tried veganized version inspired by this, but with Mung Beans. It was great as well. <img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430596' data-commentid="430596" data-postid="42213" data-belowelement="div-comment-430596" data-respondelement="respond" data-replyto="Reply to Petr Shedah" aria-label='Reply to Petr Shedah'>Reply</a></div> </article> <ol class="children"> <li id="comment-430817" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-430817" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430817"><time datetime="2015-03-06T21:14:30-05:00">Mar 06, 2015 at 9:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome petr. good to know. i have kept the link so that vegan readers can refer to your recipe.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430817' data-commentid="430817" data-postid="42213" data-belowelement="div-comment-430817" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-431086" class="comment even depth-3 parent"> <article id="div-comment-431086" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Petr Shedah</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-431086"><time datetime="2015-03-08T16:59:45-04:00">Mar 08, 2015 at 4:59 pm</time></a> </div> </footer> <div class="comment-content"> <p>Thanks Dassana.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-431086' data-commentid="431086" data-postid="42213" data-belowelement="div-comment-431086" data-respondelement="respond" data-replyto="Reply to Petr Shedah" aria-label='Reply to Petr Shedah'>Reply</a></div> </article> <ol class="children"> <li id="comment-431104" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-431104" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-431104"><time datetime="2015-03-08T18:04:25-04:00">Mar 08, 2015 at 6:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome petr</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-431104' data-commentid="431104" data-postid="42213" data-belowelement="div-comment-431104" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-430476" class="comment even thread-even depth-1 parent"> <article id="div-comment-430476" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rahul</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430476"><time datetime="2015-03-04T19:54:37-05:00">Mar 04, 2015 at 7:54 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi,<br /> I’ve tried all the recipes I could lay my hands on but your recipe has been the best and most authentic indian dal makhani that I’ve made. Very well done…..</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430476' data-commentid="430476" data-postid="42213" data-belowelement="div-comment-430476" data-respondelement="respond" data-replyto="Reply to Rahul" aria-label='Reply to Rahul'>Reply</a></div> </article> <ol class="children"> <li id="comment-430484" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-430484" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430484"><time datetime="2015-03-04T20:55:38-05:00">Mar 04, 2015 at 8:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks rahul for this encouraging feedback on dal makhani recipe. glad to read your feedback since you have tried many versions.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430484' data-commentid="430484" data-postid="42213" data-belowelement="div-comment-430484" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-430211" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-430211" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Danielle</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430211"><time datetime="2015-03-03T07:21:01-05:00">Mar 03, 2015 at 7:21 am</time></a> </div> </footer> <div class="comment-content"> <p>I’m very interested in trying out this recipe as my fiance loves dal makhani. One problem I have is that I am new to Indian cooking, and the pressure cooker I have does not whistle. Can you give me a time estimate on how long it takes for a whistle? I’ve read somewhere whistles happen about 5 minutes apart. Would you agree? Also, I have no idea how long it needs to cook to reach the first whistle.</p> <p>The pictures look scrumptious.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430211' data-commentid="430211" data-postid="42213" data-belowelement="div-comment-430211" data-respondelement="respond" data-replyto="Reply to Danielle" aria-label='Reply to Danielle'>Reply</a></div> </article> <ol class="children"> <li id="comment-430291" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-430291" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430291"><time datetime="2015-03-03T19:55:13-05:00">Mar 03, 2015 at 7:55 pm</time></a> </div> </footer> <div class="comment-content"> <p>hi danielle, it would take more than 45 minutes or 1 hour to cook the lentils without a pressure cooker. whistles do not happen 5 minutes apart. the time gaps between two whistles depends on the size of the cooker. for the first whistle it takes about 6 to 8 minutes, depending on the proportion of ingredients and water in the cooker. also the size of the cooker is another factor.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430291' data-commentid="430291" data-postid="42213" data-belowelement="div-comment-430291" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-430750" class="comment even depth-3 parent"> <article id="div-comment-430750" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Mike Oopen</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430750"><time datetime="2015-03-06T16:10:28-05:00">Mar 06, 2015 at 4:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>That’s good, you could maybe simply add that info to the recipe! 45 – 60 mins is fine for me.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430750' data-commentid="430750" data-postid="42213" data-belowelement="div-comment-430750" data-respondelement="respond" data-replyto="Reply to Mike Oopen" aria-label='Reply to Mike Oopen'>Reply</a></div> </article> <ol class="children"> <li id="comment-430970" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-430970" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430970"><time datetime="2015-03-07T23:47:34-05:00">Mar 07, 2015 at 11:47 pm</time></a> </div> </footer> <div class="comment-content"> <p>fine, i will update in the post too.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430970' data-commentid="430970" data-postid="42213" data-belowelement="div-comment-430970" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-429871" class="comment even thread-even depth-1 parent"> <article id="div-comment-429871" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">natasha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429871"><time datetime="2015-02-28T21:18:44-05:00">Feb 28, 2015 at 9:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>I love this recipe! I made it recently and it was wonderful. I made it without the dhungar recipe, but I admit I miss that smoky flavor from restaurants. Is there a way to do the dhungar recipe without a gas stove? I have an electric (coil) stovetop.</p> <p>Thank you!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429871' data-commentid="429871" data-postid="42213" data-belowelement="div-comment-429871" data-respondelement="respond" data-replyto="Reply to natasha" aria-label='Reply to natasha'>Reply</a></div> </article> <ol class="children"> <li id="comment-429887" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-429887" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429887"><time datetime="2015-02-28T21:52:11-05:00">Feb 28, 2015 at 9:52 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks natasha for the feedback. i don’t think the coal can be lit on an electric stove top 🙁</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429887' data-commentid="429887" data-postid="42213" data-belowelement="div-comment-429887" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-430603" class="comment even depth-3 parent"> <article id="div-comment-430603" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Petr Shedah</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430603"><time datetime="2015-03-05T19:05:24-05:00">Mar 05, 2015 at 7:05 pm</time></a> </div> </footer> <div class="comment-content"> <p>Maybe liquid smoke flavour could be used instead.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430603' data-commentid="430603" data-postid="42213" data-belowelement="div-comment-430603" data-respondelement="respond" data-replyto="Reply to Petr Shedah" aria-label='Reply to Petr Shedah'>Reply</a></div> </article> <ol class="children"> <li id="comment-430645" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-430645" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-430645"><time datetime="2015-03-06T00:01:18-05:00">Mar 06, 2015 at 12:01 am</time></a> </div> </footer> <div class="comment-content"> <p>petr, i have never tried this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-430645' data-commentid="430645" data-postid="42213" data-belowelement="div-comment-430645" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-429400" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-429400" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Binu Buvaria</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429400"><time datetime="2015-02-25T15:36:46-05:00">Feb 25, 2015 at 3:36 pm</time></a> </div> </footer> <div class="comment-content"> <p>Another gr8 recipe!!! I never knew I could make dal makhani just like the way it tastes in a restaurant…loads of thanks to u once again! keep up the good work of making us all a great cook 😀<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429400' data-commentid="429400" data-postid="42213" data-belowelement="div-comment-429400" data-respondelement="respond" data-replyto="Reply to Binu Buvaria" aria-label='Reply to Binu Buvaria'>Reply</a></div> </article> <ol class="children"> <li id="comment-429460" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-429460" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429460"><time datetime="2015-02-25T23:19:14-05:00">Feb 25, 2015 at 11:19 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome binu. glad to know this. thanks for sharing positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429460' data-commentid="429460" data-postid="42213" data-belowelement="div-comment-429460" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-429279" class="comment even thread-even depth-1 parent"> <article id="div-comment-429279" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">swapnil kumari</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429279"><time datetime="2015-02-24T19:12:41-05:00">Feb 24, 2015 at 7:12 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana,<br /> Today while preparing Dal makhani i followed your recipe,although i have made it several times earlier also..but few things mentioned in your recipe made it more authentic.. so thanks to you.. I really love your step by step picture presentation of the recipes..that closer look of the ingredients.. ahh!! i juss love that .. i am very passionate about cooking and very particular also.. i have visited many websites related to cooking… but very few are there which presents you the exact and authentic recipes.. and i must say you are one of them 🙂 So kudos to you !! i must tell you ..i and infact my husband ,have been following your recipes from quite a few time..but today I thought i must write and appreciate your effort and sincerity towards this genre.. So keep sharing your wonderful recipes with us !! 🙂 My Dal makhani turned out very well .. !!</p> <p>Regards,<br /> Swapnil<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429279' data-commentid="429279" data-postid="42213" data-belowelement="div-comment-429279" data-respondelement="respond" data-replyto="Reply to swapnil kumari" aria-label='Reply to swapnil kumari'>Reply</a></div> </article> <ol class="children"> <li id="comment-429466" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-429466" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429466"><time datetime="2015-02-25T23:25:35-05:00">Feb 25, 2015 at 11:25 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome swapnil. glad to know this. thanks for sharing such a honest and positive feedback. felt nice to read.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429466' data-commentid="429466" data-postid="42213" data-belowelement="div-comment-429466" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-428466" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-428466" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Vikram Sharma</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-428466"><time datetime="2015-02-19T21:09:27-05:00">Feb 19, 2015 at 9:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Amit,</p> <p>let me start by saying 1 million thanks for sharing this recipe. Believe it or not i have been trying to perfect my daal makhani for last 8 years and never been able to get this taste at home. i belong to Amritsar and you can understand the kind of rich and yummy taste i am used to (famous kesar ka daaba). This is the only recipe that cooks the daal makhani in true spirit. The charcoal infused taste is exactly like i used to have back home town. Thanks for sharing this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-428466' data-commentid="428466" data-postid="42213" data-belowelement="div-comment-428466" data-respondelement="respond" data-replyto="Reply to Vikram Sharma" aria-label='Reply to Vikram Sharma'>Reply</a></div> </article> <ol class="children"> <li id="comment-428476" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-428476" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-428476"><time datetime="2015-02-19T22:10:32-05:00">Feb 19, 2015 at 10:10 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome vikram. i have also had some of the best dal makhani in punjab and delhi side. i can understand what you are saying. because in other parts of india, i had dal makhani many times. but every time different taste and no recipe coming closer to dal i had in punjab, except in one restaurant in goa. thanks for sharing your experience and positive feedback.</p> <p>amit</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-428476' data-commentid="428476" data-postid="42213" data-belowelement="div-comment-428476" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-428402" class="comment even thread-even depth-1 parent"> <article id="div-comment-428402" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Avi</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-428402"><time datetime="2015-02-19T13:48:14-05:00">Feb 19, 2015 at 1:48 pm</time></a> </div> </footer> <div class="comment-content"> <p>Q. 1 ~ Won’t it overcook the lentils?<br /> Q. 2 ~ Why do we add salt later ?<br /> I mean my mother cooks and add all spices while tadka !</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-428402' data-commentid="428402" data-postid="42213" data-belowelement="div-comment-428402" data-respondelement="respond" data-replyto="Reply to Avi" aria-label='Reply to Avi'>Reply</a></div> </article> <ol class="children"> <li id="comment-428437" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-428437" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-428437"><time datetime="2015-02-19T17:22:07-05:00">Feb 19, 2015 at 5:22 pm</time></a> </div> </footer> <div class="comment-content"> <p>avi, the more overcooked the more better is dal makhani. adding salt before or after is your call. since this is how we make at home, i have added salt later.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-428437' data-commentid="428437" data-postid="42213" data-belowelement="div-comment-428437" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-427954" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-427954" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Rabia</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-427954"><time datetime="2015-02-16T11:20:38-05:00">Feb 16, 2015 at 11:20 am</time></a> </div> </footer> <div class="comment-content"> <p>I got married recently to a Punjabi guy. It is challenging to cook Punjabi food which I never tried before because I never cooked these dishes earlier. People like you, Dassana Amit, help us so much! I would like to thank you for having blogs like these with pictures and well explained details and the small tips that we often miss out. You’re indeed doing a great work by sharing your recipes!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-427954' data-commentid="427954" data-postid="42213" data-belowelement="div-comment-427954" data-respondelement="respond" data-replyto="Reply to Rabia" aria-label='Reply to Rabia'>Reply</a></div> </article> <ol class="children"> <li id="comment-428023" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-428023" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-428023"><time datetime="2015-02-16T21:13:47-05:00">Feb 16, 2015 at 9:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks rabia for encouraging me with this positive feedback. glad to know that step by step recipes are helping you in cooking.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-428023' data-commentid="428023" data-postid="42213" data-belowelement="div-comment-428023" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-427622" class="comment even thread-even depth-1 parent"> <article id="div-comment-427622" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shraddha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-427622"><time datetime="2015-02-13T19:14:05-05:00">Feb 13, 2015 at 7:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hey!! I cooked this dal today and it turned out to be awesome! Everyone praised it.. Thanks for the recipe!! 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-427622' data-commentid="427622" data-postid="42213" data-belowelement="div-comment-427622" data-respondelement="respond" data-replyto="Reply to Shraddha" aria-label='Reply to Shraddha'>Reply</a></div> </article> <ol class="children"> <li id="comment-427628" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-427628" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-427628"><time datetime="2015-02-13T19:48:51-05:00">Feb 13, 2015 at 7:48 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome shraddha. thanks for sharing positive review on dal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-427628' data-commentid="427628" data-postid="42213" data-belowelement="div-comment-427628" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-427498" class="comment even thread-odd thread-alt depth-1"> <article id="div-comment-427498" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Ashok kumar</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-427498"><time datetime="2015-02-12T22:35:10-05:00">Feb 12, 2015 at 10:35 pm</time></a> </div> </footer> <div class="comment-content"> <p>Its so soft so creamy its my favorite.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-427498' data-commentid="427498" data-postid="42213" data-belowelement="div-comment-427498" data-respondelement="respond" data-replyto="Reply to Ashok kumar" aria-label='Reply to Ashok kumar'>Reply</a></div> </article> </li> <li id="comment-426172" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-426172" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Manjula</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-426172"><time datetime="2015-02-04T13:06:57-05:00">Feb 04, 2015 at 1:06 pm</time></a> </div> </footer> <div class="comment-content"> <p>Dal Makhani is something I really enjoy eating in restaurants…. However, never tried this at home… You have simplified the recipe so beautifully… Thank you for the pictures as well. This is something I am gonna try real soon… if I don’t manage to get natural charcoal… is there a way to get smoky effect..(coz I guess smoke is the one that gives kick in this recipe.)</p> <p>Thanks a ton</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-426172' data-commentid="426172" data-postid="42213" data-belowelement="div-comment-426172" data-respondelement="respond" data-replyto="Reply to Manjula" aria-label='Reply to Manjula'>Reply</a></div> </article> <ol class="children"> <li id="comment-426240" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-426240" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-426240"><time datetime="2015-02-04T19:08:18-05:00">Feb 04, 2015 at 7:08 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome manjula. thanks for sharing this sweet feedback. i think without charcoal, tandoor is the only option. you are right, the smoky flavor of charcoal makes a big difference.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-426240' data-commentid="426240" data-postid="42213" data-belowelement="div-comment-426240" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-425958" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-425958" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">natalie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425958"><time datetime="2015-02-03T08:07:23-05:00">Feb 03, 2015 at 8:07 am</time></a> </div> </footer> <div class="comment-content"> <p>Just a question about charcoal. Can I just use a piece of charcoal from fire embers? Or do I need to buy special charcoal. I did ask my Indian grocer but he didn’t know. I tried to explain the dhungar methodo but he said he didn’t know it.<br /> Really want to try the dhunger method 😉</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425958' data-commentid="425958" data-postid="42213" data-belowelement="div-comment-425958" data-respondelement="respond" data-replyto="Reply to natalie" aria-label='Reply to natalie'>Reply</a></div> </article> <ol class="children"> <li id="comment-426098" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 parent staff"> <article id="div-comment-426098" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-426098"><time datetime="2015-02-04T01:01:36-05:00">Feb 04, 2015 at 1:01 am</time></a> </div> </footer> <div class="comment-content"> <p>natalie, i think you can use them. the information which i got from my charcoal vendor was to buy the charcoal which burns quickly. it has to be a natural charcoal. so if your fire embers have natural charcoal then you can use it. to be doubly sure, you can ask the local restaurant chef which charcoal they use. i searched online and the one which i have appears more like lump charcoal.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-426098' data-commentid="426098" data-postid="42213" data-belowelement="div-comment-426098" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-426795" class="comment odd alt depth-3 parent"> <article id="div-comment-426795" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">natalie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-426795"><time datetime="2015-02-08T08:16:47-05:00">Feb 08, 2015 at 8:16 am</time></a> </div> </footer> <div class="comment-content"> <p>thank you Dassana. You are amazing.<br /> I looked up on Internet and I found that there are two types of charcoal that people use for smoking.<br /> the lump charcoal is what we use in the weber bbq and apparently as long as it doesn’t have lighter fluid added (some types add for quick lighting) it is okay to use – I think this is what you used (from picture and comment above).<br /> The other type is natural charcoal – burnt wood embers that have become charcoal.<br /> I have both so I’ll try both types to see. I’ll try with the latter (na tural one from wood) today. </p> <p>I have another question to throw your way. Well two but they are kind of related.<br /> have you tried smoking with the dhungar method using chicory wood chips?<br /> Also I love smoked paprika but the Indian grocer I now go to (as he’s closer to home) doesn’t sell it and when I asked why he told me it was just roasted and a waste of money buy prepared smoked paprika. So I did what he told me and dry roasted it in a pan. It did not taste like the smoked paprika I’m used to buying. So my question is could you use the dhungar method to make it. I was thinking that they added hickory when smoking paprika? </p> <p>Sorry I know that’s a big question but I love smoked paprika especially on steamed potatoes. I add a bit of ghee over the hot potatoes and liberally add paprika. It’s my go to recipe when I’m feeling unwell. My daughter when she was dying used to ask for this everyday with what she called “ellow dal” (channa dal – her favourite breakfast).<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-426795' data-commentid="426795" data-postid="42213" data-belowelement="div-comment-426795" data-respondelement="respond" data-replyto="Reply to natalie" aria-label='Reply to natalie'>Reply</a></div> </article> <ol class="children"> <li id="comment-427051" class="comment byuser comment-author-shirdibaba bypostauthor even depth-4 staff"> <article id="div-comment-427051" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-427051"><time datetime="2015-02-09T23:15:51-05:00">Feb 09, 2015 at 11:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome natalie. i have not used chicory wood chips. if you roast the red chillies you will not get the smoky flavor. so just roast the chillies. then do the dhungar method and cover the red chillies. let the smoke get infused in the chilies. then grind the chilies in a coffee grinder or a dry grinder.<br /> i am sorry to hear about your loss. i don’t want to intrude. but some voice in me wants to share this info with you. i hope it helps you. all the indian religions believe in the theory of reincarnation. its a cycle of birth and death until we reach salvation/moksha/nirvana/enlightenment. in the current time brian weiss has worked on this theory in west and published some books like many like “Only Love is Real: The Story of Soulmates Reunited”.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-427051' data-commentid="427051" data-postid="42213" data-belowelement="div-comment-427051" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-425844" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-425844" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">natalie</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425844"><time datetime="2015-02-02T11:52:07-05:00">Feb 02, 2015 at 11:52 am</time></a> </div> </footer> <div class="comment-content"> <p>Thank you.<br /> Thank you.<br /> Thank you.</p> <p>My favourite dal is makhani. living in Australia we often don’t get good makhani. I generally judge a restaurant on whether or not they serve it. I’ve been making it for years trying to crack the version we had at a restaurant in Moonee Ponds in Melbourne. I don’t live in Melbourne anymore and am yet to find one of those great restaurants hidden in back streets and kept a secret. Although our local did make makhani for me especially (nothe on their menu and I had to pick up next day but it was worth it) ….. finding this is a gem. I love your recipes. Last night I made perfect rotis for the first time because of a tip on your roti recipe ( I added hot water). I usually fail in the roti department and succeed in the dal department. That’s my excuse.<br /> This recipe us fantastic. I did not have charcoal on hand so I couldn’t do that part but I’m off to buy some tomorrow so I can try that version. I am thinking that the awesome Indian restaurant in Moonee Ponds uses charcoal as I didn’t completely cracking their recipe but this came so so close. Much closer than I’ve been before. so thank you so much.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425844' data-commentid="425844" data-postid="42213" data-belowelement="div-comment-425844" data-respondelement="respond" data-replyto="Reply to natalie" aria-label='Reply to natalie'>Reply</a></div> </article> <ol class="children"> <li id="comment-426091" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-426091" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-426091"><time datetime="2015-02-04T00:52:02-05:00">Feb 04, 2015 at 12:52 am</time></a> </div> </footer> <div class="comment-content"> <p>welcome natalie. thanks for sharing this awesome feedback. reading positive and touching comments like yours, i feel we are getting more love and support than what we had expected. nice to see your enthusiasm for cooking a perfect dal makhani. charcoal flavor will make it taste exactly like the restaurant one. you can try charcoal flavor in dal tadka recipe also.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-426091' data-commentid="426091" data-postid="42213" data-belowelement="div-comment-426091" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-425343" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-425343" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">rashma</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425343"><time datetime="2015-01-30T14:44:16-05:00">Jan 30, 2015 at 2:44 pm</time></a> </div> </footer> <div class="comment-content"> <p>the dhungar method is really innovative!!<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425343' data-commentid="425343" data-postid="42213" data-belowelement="div-comment-425343" data-respondelement="respond" data-replyto="Reply to rashma" aria-label='Reply to rashma'>Reply</a></div> </article> <ol class="children"> <li id="comment-425345" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-425345" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425345"><time datetime="2015-01-30T14:45:38-05:00">Jan 30, 2015 at 2:45 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks rashma</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425345' data-commentid="425345" data-postid="42213" data-belowelement="div-comment-425345" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-425066" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-425066" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Shravya Reddy</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425066"><time datetime="2015-01-28T22:56:22-05:00">Jan 28, 2015 at 10:56 pm</time></a> </div> </footer> <div class="comment-content"> <p>Made this today for my colleagues. it was awesome!!! Tried the the charcoal infusion as well and it makes such a lovely difference!!<br /> Loved the smoky flavor and taste,its just perfect and yummy 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425066' data-commentid="425066" data-postid="42213" data-belowelement="div-comment-425066" data-respondelement="respond" data-replyto="Reply to Shravya Reddy" aria-label='Reply to Shravya Reddy'>Reply</a></div> </article> <ol class="children"> <li id="comment-425236" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-425236" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425236"><time datetime="2015-01-29T21:16:51-05:00">Jan 29, 2015 at 9:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks shravya for this positive feedback. dhungar method does make a big difference.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425236' data-commentid="425236" data-postid="42213" data-belowelement="div-comment-425236" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-425002" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-425002" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Priyanka</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425002"><time datetime="2015-01-28T16:13:26-05:00">Jan 28, 2015 at 4:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>Ww!! Your blog is really impressive….kudos to you!! and definitely this one is a must try!!!<br /> cheers!1<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425002' data-commentid="425002" data-postid="42213" data-belowelement="div-comment-425002" data-respondelement="respond" data-replyto="Reply to Priyanka" aria-label='Reply to Priyanka'>Reply</a></div> </article> <ol class="children"> <li id="comment-425003" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-425003" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425003"><time datetime="2015-01-28T16:14:53-05:00">Jan 28, 2015 at 4:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks priyanka for your sweet and positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425003' data-commentid="425003" data-postid="42213" data-belowelement="div-comment-425003" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-424921" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-424921" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Viji</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424921"><time datetime="2015-01-28T04:16:32-05:00">Jan 28, 2015 at 4:16 am</time></a> </div> </footer> <div class="comment-content"> <p>Made this today. it was awesome!!! Tried the the charcoal infusion as well and it makes such a lovely difference!! I have tried a couple of other recipes as well from here and they all are a hit !!! wonderful explanations as well. 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424921' data-commentid="424921" data-postid="42213" data-belowelement="div-comment-424921" data-respondelement="respond" data-replyto="Reply to Viji" aria-label='Reply to Viji'>Reply</a></div> </article> <ol class="children"> <li id="comment-424970" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-424970" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424970"><time datetime="2015-01-28T14:15:28-05:00">Jan 28, 2015 at 2:15 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks viji for sharing your positive feedback on recipes. glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424970' data-commentid="424970" data-postid="42213" data-belowelement="div-comment-424970" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-424795" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-424795" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Jasmine</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424795"><time datetime="2015-01-27T11:53:04-05:00">Jan 27, 2015 at 11:53 am</time></a> </div> </footer> <div class="comment-content"> <p>Wow looks so amazing surely wanna try this</p> <p>Thanks 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424795' data-commentid="424795" data-postid="42213" data-belowelement="div-comment-424795" data-respondelement="respond" data-replyto="Reply to Jasmine" aria-label='Reply to Jasmine'>Reply</a></div> </article> <ol class="children"> <li id="comment-424809" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-424809" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424809"><time datetime="2015-01-27T13:04:46-05:00">Jan 27, 2015 at 1:04 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome jasmine</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424809' data-commentid="424809" data-postid="42213" data-belowelement="div-comment-424809" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-424532" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-424532" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Maanasaa</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424532"><time datetime="2015-01-25T11:04:51-05:00">Jan 25, 2015 at 11:04 am</time></a> </div> </footer> <div class="comment-content"> <p>That turned out Fantastic!!!!!<br /> Jai ho Amit and Dassana!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424532' data-commentid="424532" data-postid="42213" data-belowelement="div-comment-424532" data-respondelement="respond" data-replyto="Reply to Maanasaa" aria-label='Reply to Maanasaa'>Reply</a></div> </article> <ol class="children"> <li id="comment-424584" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-424584" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-424584"><time datetime="2015-01-25T19:21:52-05:00">Jan 25, 2015 at 7:21 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks maanasaa</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-424584' data-commentid="424584" data-postid="42213" data-belowelement="div-comment-424584" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423856" class="comment odd alt thread-odd thread-alt depth-1 parent"> <article id="div-comment-423856" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Richa</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423856"><time datetime="2015-01-20T21:38:38-05:00">Jan 20, 2015 at 9:38 pm</time></a> </div> </footer> <div class="comment-content"> <p>I am a huge follower of you… Everytime iam trying something new I just search from your blog and it works great always…. Infact after my husband tastes the food…and says yummmmm it makes my day…<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423856' data-commentid="423856" data-postid="42213" data-belowelement="div-comment-423856" data-respondelement="respond" data-replyto="Reply to Richa" aria-label='Reply to Richa'>Reply</a></div> </article> <ol class="children"> <li id="comment-423867" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-423867" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423867"><time datetime="2015-01-20T22:46:36-05:00">Jan 20, 2015 at 10:46 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks richa for sharing positive feedback on recipes. glad to know.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423867' data-commentid="423867" data-postid="42213" data-belowelement="div-comment-423867" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423855" class="comment odd alt thread-even depth-1 parent"> <article id="div-comment-423855" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">sudha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423855"><time datetime="2015-01-20T21:35:42-05:00">Jan 20, 2015 at 9:35 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana! I tried this receipe today and it was amazing. I knew this charcoal thing but had used it only for biryani and moreover i didnt even knew what you call it. Thanks alot for this wonderful receipe.<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423855' data-commentid="423855" data-postid="42213" data-belowelement="div-comment-423855" data-respondelement="respond" data-replyto="Reply to sudha" aria-label='Reply to sudha'>Reply</a></div> </article> <ol class="children"> <li id="comment-423889" class="comment byuser comment-author-shirdibaba bypostauthor even depth-2 staff"> <article id="div-comment-423889" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423889"><time datetime="2015-01-21T00:18:47-05:00">Jan 21, 2015 at 12:18 am</time></a> </div> </footer> <div class="comment-content"> <p>welcome sudha. glad to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423889' data-commentid="423889" data-postid="42213" data-belowelement="div-comment-423889" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423502" class="comment odd alt thread-odd thread-alt depth-1"> <article id="div-comment-423502" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sathya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423502"><time datetime="2015-01-18T22:09:18-05:00">Jan 18, 2015 at 10:09 pm</time></a> </div> </footer> <div class="comment-content"> <p>I forgot to rate this recipe! Here I go! It deserves nothing less than 5 stars!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423502' data-commentid="423502" data-postid="42213" data-belowelement="div-comment-423502" data-respondelement="respond" data-replyto="Reply to Sathya" aria-label='Reply to Sathya'>Reply</a></div> </article> </li> <li id="comment-423501" class="comment even thread-even depth-1 parent"> <article id="div-comment-423501" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sathya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423501"><time datetime="2015-01-18T22:07:17-05:00">Jan 18, 2015 at 10:07 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dasanna! I made this dal makhni for dinner today. It turned out very yummy! I love this site! You share so much and so generously! Hats off to you!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423501' data-commentid="423501" data-postid="42213" data-belowelement="div-comment-423501" data-respondelement="respond" data-replyto="Reply to Sathya" aria-label='Reply to Sathya'>Reply</a></div> </article> <ol class="children"> <li id="comment-423515" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-423515" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423515"><time datetime="2015-01-19T00:25:07-05:00">Jan 19, 2015 at 12:25 am</time></a> </div> </footer> <div class="comment-content"> <p>thats nice sathya. did you try the dhungar method. let me know. thanks for the feedback and the rating too 🙂</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423515' data-commentid="423515" data-postid="42213" data-belowelement="div-comment-423515" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-423569" class="comment even depth-3 parent"> <article id="div-comment-423569" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Sathya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423569"><time datetime="2015-01-19T11:15:49-05:00">Jan 19, 2015 at 11:15 am</time></a> </div> </footer> <div class="comment-content"> <p>Yes Dassana I tried the dhungar method. At first I was a bit scared. But then you had explained in such details that it was a breeze when I just followed your instructions. It definitely added to the taste! Thank you again!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423569' data-commentid="423569" data-postid="42213" data-belowelement="div-comment-423569" data-respondelement="respond" data-replyto="Reply to Sathya" aria-label='Reply to Sathya'>Reply</a></div> </article> <ol class="children"> <li id="comment-423639" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-423639" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423639"><time datetime="2015-01-19T19:14:20-05:00">Jan 19, 2015 at 7:14 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome sathya. thanks for letting me know. it does add lot of flavor. you can try it in dal recipes like dal tadka or paneer dishes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423639' data-commentid="423639" data-postid="42213" data-belowelement="div-comment-423639" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-423296" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-423296" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423296"><time datetime="2015-01-17T11:42:51-05:00">Jan 17, 2015 at 11:42 am</time></a> </div> </footer> <div class="comment-content"> <p>Your explanation & method is simply awesome. This write up has made my mouth water & make me want to cook it right away. Your attn. to detail is awesome.<br /> Thanks a ton.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423296' data-commentid="423296" data-postid="42213" data-belowelement="div-comment-423296" data-respondelement="respond" data-replyto="Reply to Neha" aria-label='Reply to Neha'>Reply</a></div> </article> <ol class="children"> <li id="comment-423312" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-423312" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423312"><time datetime="2015-01-17T14:26:09-05:00">Jan 17, 2015 at 2:26 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome neha. thanks for your positive feedback.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423312' data-commentid="423312" data-postid="42213" data-belowelement="div-comment-423312" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-425490" class="comment even depth-3 parent"> <article id="div-comment-425490" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Neha</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425490"><time datetime="2015-01-31T10:45:02-05:00">Jan 31, 2015 at 10:45 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dassana, </p> <p>Tried the receipe & it turned great. Loved it. Good compliments from husband too.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425490' data-commentid="425490" data-postid="42213" data-belowelement="div-comment-425490" data-respondelement="respond" data-replyto="Reply to Neha" aria-label='Reply to Neha'>Reply</a></div> </article> <ol class="children"> <li id="comment-425520" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 staff"> <article id="div-comment-425520" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-425520"><time datetime="2015-01-31T13:53:16-05:00">Jan 31, 2015 at 1:53 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks neha for sharing this positive feedback. good to know this.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-425520' data-commentid="425520" data-postid="42213" data-belowelement="div-comment-425520" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> </ol> </li> </ol> </li> <li id="comment-423086" class="comment even thread-even depth-1 parent"> <article id="div-comment-423086" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">priya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423086"><time datetime="2015-01-15T19:11:18-05:00">Jan 15, 2015 at 7:11 pm</time></a> </div> </footer> <div class="comment-content"> <p>Wow…black gram dal…never imagined….hmmm going to try soon…and charcoal technique is mind blowing…my mom always gets nostalgic thinking of the good olden days of earthen pot cooking over charcoal…will tell her this….and as usual great job and cute bucket 🙂<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-5.svg" alt="5 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423086' data-commentid="423086" data-postid="42213" data-belowelement="div-comment-423086" data-respondelement="respond" data-replyto="Reply to priya" aria-label='Reply to priya'>Reply</a></div> </article> <ol class="children"> <li id="comment-423105" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-423105" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423105"><time datetime="2015-01-15T22:16:15-05:00">Jan 15, 2015 at 10:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks priya for this positive feedback. i think your mother will like this technique.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423105' data-commentid="423105" data-postid="42213" data-belowelement="div-comment-423105" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423071" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-423071" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">priya</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423071"><time datetime="2015-01-15T17:18:54-05:00">Jan 15, 2015 at 5:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>Hii .. the charcoal infusion technique is great. i am newly married gal from south settled in mumbai. I tried few recipes from ur blog and they came out well. If time provides please post some authentic south indian recipes.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423071' data-commentid="423071" data-postid="42213" data-belowelement="div-comment-423071" data-respondelement="respond" data-replyto="Reply to priya" aria-label='Reply to priya'>Reply</a></div> </article> <ol class="children"> <li id="comment-423091" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-423091" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423091"><time datetime="2015-01-15T20:18:11-05:00">Jan 15, 2015 at 8:18 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks priya for sharing positive feedback on recipes. please check south indian recipes at this link – <a href="https://www.vegrecipesofindia.com/recipes/south-indian-recipes-cuisine/" rel="ugc">https://www.vegrecipesofindia.com/recipes/south-indian-recipes-cuisine/</a></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423091' data-commentid="423091" data-postid="42213" data-belowelement="div-comment-423091" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423068" class="comment even thread-even depth-1 parent"> <article id="div-comment-423068" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">komal jadhav</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423068"><time datetime="2015-01-15T16:42:43-05:00">Jan 15, 2015 at 4:42 pm</time></a> </div> </footer> <div class="comment-content"> <p>Ur recipes are hit at my home tried almost everything excellent job just tell me what is whole urad dal called in hindi is it masoor ki dal whole<img class="wprm-comment-rating" src="https://www.vegrecipesofindia.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-4.svg" alt="4 stars" width="80" height="16" /></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423068' data-commentid="423068" data-postid="42213" data-belowelement="div-comment-423068" data-respondelement="respond" data-replyto="Reply to komal jadhav" aria-label='Reply to komal jadhav'>Reply</a></div> </article> <ol class="children"> <li id="comment-423090" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 staff"> <article id="div-comment-423090" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423090"><time datetime="2015-01-15T20:16:58-05:00">Jan 15, 2015 at 8:16 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks komal for the positive feedback on recipes. in hindi it is called as sabut urad dal. check this glossary of legumes – <a href="https://www.vegrecipesofindia.com/glossary-of-legumes-lentils-in-english-and-hindi/" rel="ugc">https://www.vegrecipesofindia.com/glossary-of-legumes-lentils-in-english-and-hindi/</a></p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423090' data-commentid="423090" data-postid="42213" data-belowelement="div-comment-423090" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> </li> </ol> </li> <li id="comment-423067" class="comment even thread-odd thread-alt depth-1 parent"> <article id="div-comment-423067" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Doctor</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423067"><time datetime="2015-01-15T16:03:42-05:00">Jan 15, 2015 at 4:03 pm</time></a> </div> </footer> <div class="comment-content"> <p>One of my favorites… i use the same method while preparing it but never used the dhungar method… Will definately try this thing next time. … thanks alot for the wonderful recipes…</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423067' data-commentid="423067" data-postid="42213" data-belowelement="div-comment-423067" data-respondelement="respond" data-replyto="Reply to Doctor" aria-label='Reply to Doctor'>Reply</a></div> </article> <ol class="children"> <li id="comment-423089" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-2 parent staff"> <article id="div-comment-423089" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-423089"><time datetime="2015-01-15T20:13:38-05:00">Jan 15, 2015 at 8:13 pm</time></a> </div> </footer> <div class="comment-content"> <p>Welcome Doctor. Yes, do give a try. Dhungar method makes a big difference.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-423089' data-commentid="423089" data-postid="42213" data-belowelement="div-comment-423089" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-429370" class="comment even depth-3 parent"> <article id="div-comment-429370" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Deepika</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429370"><time datetime="2015-02-25T09:43:40-05:00">Feb 25, 2015 at 9:43 am</time></a> </div> </footer> <div class="comment-content"> <p>Hi Dasana,</p> <p>Thanks for sharing tasty recipes with us. I am only 1 year old in kitchen, as I started cooking after my marriage only, I live overseas, I usually see heavy whipped cream here in super stores, is that the one I should be using for Dal Makhani, Shahi Paneer etc.<br /> Till date I avoided it, but i want to try these recipes too like malai kofta, Paneer butter Masala Etc.</p> <p>Waiting for your response.</p> <p>Thanks !!</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429370' data-commentid="429370" data-postid="42213" data-belowelement="div-comment-429370" data-respondelement="respond" data-replyto="Reply to Deepika" aria-label='Reply to Deepika'>Reply</a></div> </article> <ol class="children"> <li id="comment-429469" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-4 parent staff"> <article id="div-comment-429469" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-429469"><time datetime="2015-02-25T23:29:16-05:00">Feb 25, 2015 at 11:29 pm</time></a> </div> </footer> <div class="comment-content"> <p>welcome deepika. don’t use heavy whipped cream. use a low fat cream. you can use a cream having 25-50% fat.</p> </div> <div class="reply"><a rel='nofollow' class='comment-reply-link' href='#comment-429469' data-commentid="429469" data-postid="42213" data-belowelement="div-comment-429469" data-respondelement="respond" data-replyto="Reply to dassana amit" aria-label='Reply to dassana amit'>Reply</a></div> </article> <ol class="children"> <li id="comment-522820" class="comment even depth-5 parent"> <article id="div-comment-522820" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">Gayatri Verma</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-522820"><time datetime="2016-08-20T21:11:13-04:00">Aug 20, 2016 at 9:11 pm</time></a> </div> </footer> <div class="comment-content"> <p>Wonderful recipe and very helpful illustration through pictures..<br /> I have a query 1. Can we add Kasturi Meethi in the dal after its cooked?<br /> 2.While tempering Asafoetida can be added?</p> </div> </article> </li> <li id="comment-522942" class="comment byuser comment-author-shirdibaba bypostauthor odd alt depth-5 staff"> <article id="div-comment-522942" class="comment-body"> <footer class="comment-meta"> <div class="comment-author"> <b class="fn">dassana amit</b> <span class="says">says:</span> </div> <div class="comment-metadata"> <a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/comment-page-1/#comment-522942"><time datetime="2016-08-21T17:37:20-04:00">Aug 21, 2016 at 5:37 pm</time></a> </div> </footer> <div class="comment-content"> <p>thanks gayatri. you can add kasuri methi after the dal is done. you can also add asafoetida while tempering.</p> </div> </article> </li> </ol> </li> </ol> </li> </ol> </li> </ol> </li> </ol> </div> </main><aside class="sidebar-primary" role="complementary"><div class="block-area block-area-sidebar"><div class="block-meet-dassana"><div class="author-box"><div class="author-box__header"><img data-pin-nopin="nopin" alt='' data-pin-nopin="true" src='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=120&d=mm&r=g' data-pin-nopin="true" srcset='https://secure.gravatar.com/avatar/1f1e0a18cf458d170463061bfd17da5c?s=240&d=mm&r=g 2x' class='avatar avatar-120 photo' height='120' width='120' /><p class="author-box__title">Meet Dassana</p></div><div class="author-box__content"><p class="p1">Hi, I am Dassana. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. I also have a professional background in cooking & baking.</p> <div class="wp-block-button is-style-arrow"><a class="wp-block-button__link" href="https://www.vegrecipesofindia.com/about">Learn More about Dassana<svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#utility-arrow-right-bold"></use></svg></a></div></div></div></div> <div class="block-social-links"><p class="social-links__title">Follow Us</p><p><a href="https://www.facebook.com/dassanasvegrecipes" class="social-link__facebook" target="_blank" rel="noopener noreferrer"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#social-facebook"></use></svg><span class="screen-reader-text">Facebook</span></a> <a href="https://www.youtube.com/c/DassanasVegRecipes" class="social-link__youtube" target="_blank" rel="noopener noreferrer"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use 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class="screen-reader-text">Instagram</span></a></p></div> <section class="block-post-listing layout-delta"><header><p class="block-post-listing__title">Popular Recipes</p></header><div class="block-post-listing__inner"><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/paneer-butter-masala/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/01/paneer-butter-masala-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="paneer butter masala served in a blue rimmed white pan, garnished with cream and cilantro" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2020/01/paneer-butter-masala-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/01/paneer-butter-masala-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2020/01/paneer-butter-masala-1-580x580.jpg 580w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/paneer-butter-masala/?tp_image_id=300227" /></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-paneer"></use></svg>Paneer Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/paneer-butter-masala/">Paneer Butter Masala Recipe (Restaurant Style)</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="dal makhani garnished with coriander leaves and served in a fancy bucket with text layovers." data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2024/02/dal-makhani-recipe-1-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=381322" /></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/">Dal Makhani Recipe</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" 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/></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-chickpea"></use></svg>Chickpea Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/punjabi-chole-chickpeas-in-a-spicy-gravy/">Chole Recipe | Street Style Punjabi Chole Masala</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/sambhar-recipe-a-method-made-easy/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="sambar filled in a white bowl placed on white plate on a brown wooden board" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/sambar-0-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/sambhar-recipe-a-method-made-easy/?tp_image_id=318602" /></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-south-indian"></use></svg>South Indian Food Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/sambhar-recipe-a-method-made-easy/">Traditional Sambar Recipe</a></p></div></article></div></section> <section class="block-post-listing layout-delta"><div class="block-post-listing__inner"><article 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role="img" focusable="false"><use xlink:href="#category-snacks"></use></svg>Snacks Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/samosa-recipe-punjabi-samosa/">Samosa Recipe | How to make Punjabi Samosa</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="overhead shot of rajma recipe in a blue rimmed white bowl on a jute cloth with a brass spoon and bowl with onion rounds and lemon wedges" data-pin-nopin="1" srcset="https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-280x280.jpg 280w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-500x500.jpg 500w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-580x580.jpg 580w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-640x640.jpg 640w, https://www.vegrecipesofindia.com/wp-content/uploads/2021/05/rajma-recipe-1-96x96.jpg 96w" sizes="(max-width: 280px) 100vw, 280px" data-pin-url="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/?tp_image_id=318848" /></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-dal"></use></svg>Dal (Lentils) & Legumes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/rajma-masala-recipe-restaurant-style/">Rajma Recipe | Rajma Masala (Restaurant Style)</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/pav-bhaji-recipe-mumbai-pav-bhaji-a-fastfood-recipe-from-mumbai/" 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/></a><div class="post-summary__content"><p class="entry-category"><svg width="16" height="16" aria-hidden="true" role="img" focusable="false"><use xlink:href="#category-street-food"></use></svg>Indian Street Food Recipes</p><p class="post-summary__title"><a href="https://www.vegrecipesofindia.com/pav-bhaji-recipe-mumbai-pav-bhaji-a-fastfood-recipe-from-mumbai/">Pav Bhaji Recipe | How to make Mumbai Pav Bhaji</a></p></div></article><article class="post-summary tertiary"><a class="post-summary__image" href="https://www.vegrecipesofindia.com/masala-dosa-recipe-how-to-make-masala-dosa-recipe/" tabindex="-1" aria-hidden="true"><img decoding="async" width="280" height="280" src="https://www.vegrecipesofindia.com/wp-content/uploads/2021/06/masala-dosa-recipe-1-280x280.jpg" class="attachment-thumbnail size-thumbnail" alt="folded masala dosa in a white partitioned tray with sambar and coconut chutney" data-pin-nopin="1" 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href="https://www.vegrecipesofindia.com/masala-dosa-recipe-how-to-make-masala-dosa-recipe/">Masala Dosa Recipe (Mastering The Perfect Batter & Filling)</a></p></div></article></div></section></div></aside></div></div><div class="before-footer"><div class="wrap"><div class="block-as-seen-in"><p class="block-as-seen-in__title">As Seen In:</p><div class="block-as-seen-in__logos"><img width="276" height="170" src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/09/logo-thenewyorktimes.jpg" class="attachment-medium size-medium" alt="" decoding="async" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=298713" /><img width="330" height="55" src="https://www.vegrecipesofindia.com/wp-content/uploads/2020/09/logo-buzzfeed.jpg" class="attachment-medium size-medium" alt="" decoding="async" data-pin-url="https://www.vegrecipesofindia.com/dal-makhani-restaurant-style-recipe/?tp_image_id=298711" /><img width="330" height="123" 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t=e.startsWith("adthrive_"),i=e.startsWith("adt_");if(!t&&!i&&!ge.includes(e))throw new Error('When reading an internal cookie, the key must start with "adthrive_" or "adt_" or be part of the allowed legacy keys.')}constructor(...e){super(...e),this.name="BrowserStorage",this.disable=!1,this.gdprPurposes=[1],this._sessionStorageHandlerQueue=[],this._localStorageHandlerQueue=[],this._cookieHandlerQueue=[],this._shouldQueue=!1}},ye=e=>null!=e&&!("number"==typeof e&&isNaN(e)),fe=(t,i,n,s,o=!0)=>{const r="adthrive_abgroup",a=_e.readInternalLocalStorage(r);if(null!==a){const e=a[t];var l;const i=null!=(l=a[`${t}_weight`])?l:null;if(ye(e))return[e,i]}const c=e({},a,{[t]:i,[`${t}_weight`]:n});return s?_e.setExpirableInternalLocalStorage(r,c,{expiry:s,resetOnRead:o}):_e.setInternalLocalStorage(r,c),[i,n]},ve=()=>(e,t,i)=>{const n=i.value;n&&(i.value=function(...e){const t=(e=>{if(null===e)return null;const t=e.map((({choice:e})=>e));return(e=>{let 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Defaulting to control."),"control")}_mapChoices(){return this._choices.map((({weight:e,value:t})=>({weight:e,choice:"number"==typeof t?(t||0)/100:"control"})))}constructor(e){super(),this._choices=[],this._mappedChoices=[],this._result="control",this._resultValidator=e=>"number"==typeof e,this.key=c.AdDensity,this.abgroup=c.AdDensity,this._clsSiteExperiments=new we(e),this.experimentConfig=this._clsSiteExperiments.getSiteExperimentByKey(this.key),this.enabled&&this.experimentConfig&&(this._choices=this.experimentConfig.variants,this._mappedChoices=this._mapChoices(),this._result=this.run(),e.setWeightedChoiceExperiment(this.abgroup,this._result,!0))}}Q([ve(),K("design:type",Function),K("design:paramtypes",[]),K("design:returntype",void 0)],xe.prototype,"run",null);class Oe extends W{get result(){return this._result}run(){return new U(this.weight).get()}constructor(){super(),this._result=!1,this.abgroup="scae",this.key="StickyContainerAds",this._choices=[{choice:!0},{choice:!1}],this.weight=.99,this._result=this.run(),this.setExperimentKey()}}Oe=Q([X("StickyContainerAdsExperiment"),K("design:type",Function),K("design:paramtypes",[])],Oe);class Ae extends W{get result(){return this._result}run(){return new U(this.weight).get()}constructor(){super(),this._result=!1,this.abgroup="scre",this.key="StickyContainerRecipe",this._choices=[{choice:!0},{choice:!1}],this.weight=.99,this._result=this.run(),this.setExperimentKey()}}Ae=Q([X("StickyContainerRecipeExperiment"),K("design:type",Function),K("design:paramtypes",[])],Ae);const Ee="250px";class Pe{start(){try{var e,t;(e=>{const t=document.body,i=`adthrive-device-${e}`;if(!t.classList.contains(i))try{t.classList.add(i)}catch(e){w.error("BodyDeviceClassComponent","init",{message:e.message});const t="classList"in document.createElement("_");w.error("BodyDeviceClassComponent","init.support",{support:t})}})(this._device);const s=new Ce(this._clsOptions);if(s.enabled){const e=s.result,t=e.startsWith(".")?e.substring(1):e;if((e=>/^[-_a-zA-Z]+[-_a-zA-Z0-9]*$/.test(e))(t))try{document.body.classList.add(t)}catch(e){w.error("ClsDynamicAdsInjector","start",`Uncaught CSS Class error: ${e}`)}else w.error("ClsDynamicAdsInjector","start",`Invalid class name: ${t}`)}const o=oe(this._device,this._clsOptions.siteAds).filter((e=>this._locationEnabled(e))).filter((e=>{return t=e,i=this._device,t.devices.includes(i);var t,i})).filter((e=>{return 0===(t=e).pageSelector.length||null!==document.querySelector(t.pageSelector);var t})),r=this.inject(o);var i,n;if(null==(t=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(e=t.content)?void 0:e.enabled)if(this._stickyContainerAdsExperiment.result&&!he(this._clsOptions.siteAds.adOptions.stickyContainerConfig.blockedSelectors||[]))de(`\n .adthrive-device-phone .adthrive-sticky-content {\n height: 450px !important;\n margin-bottom: 100px !important;\n }\n .adthrive-content.adthrive-sticky {\n position: -webkit-sticky;\n position: sticky !important;\n top: 42px !important;\n margin-top: 42px !important;\n }\n .adthrive-content.adthrive-sticky:after {\n content: "— Advertisement. Scroll down to continue. —";\n font-size: 10pt;\n margin-top: 5px;\n margin-bottom: 5px;\n display:block;\n color: #888;\n }\n .adthrive-sticky-container {\n position: relative;\n display: flex;\n flex-direction: column;\n justify-content: flex-start;\n align-items: center;\n min-height:${(null==(n=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(i=n.content)?void 0:i.minHeight)||400}px !important;\n margin: 10px 0 10px 0;\n background-color: #FAFAFA;\n padding-bottom:0px;\n }\n `);r.forEach((e=>this._clsOptions.setInjectedSlots(e)))}catch(e){w.error("ClsDynamicAdsInjector","start",e)}}inject(e,t=document){this._densityDevice="desktop"===this._device?h.Desktop:h.Mobile,this._overrideDefaultAdDensitySettingsWithSiteExperiment();const i=this._clsOptions.siteAds,n=C(i.adDensityEnabled,!0),s=i.adDensityLayout&&n,o=e.filter((e=>s?e.location!==d.Content:e)),r=e.filter((e=>s?e.location===d.Content:null));return[...o.length?this._injectNonDensitySlots(o,t):[],...r.length?this._injectDensitySlots(r,t):[]]}_injectNonDensitySlots(e,t=document){var i;const n=[],s=[];if(this._stickyContainerRecipeExperiment.result&&e.some((e=>e.location===d.Recipe&&e.sticky))&&!he((null==(i=this._clsOptions.siteAds.adOptions.stickyContainerConfig)?void 0:i.blockedSelectors)||[])){var o,r;const e=this._clsOptions.siteAds.adOptions.stickyContainerConfig;(e=>{de(`\n .adthrive-recipe.adthrive-sticky {\n position: -webkit-sticky;\n position: sticky !important;\n top: 42px !important;\n margin-top: 42px !important;\n }\n .adthrive-recipe-sticky-container {\n position: relative;\n display: flex;\n flex-direction: column;\n justify-content: flex-start;\n align-items: center;\n min-height:${e||400}px !important;\n margin: 10px 0 10px 0;\n background-color: #FAFAFA;\n padding-bottom:0px;\n }\n `)})("phone"===this._device?null==e||null==(o=e.recipeMobile)?void 0:o.minHeight:null==e||null==(r=e.recipeDesktop)?void 0:r.minHeight)}for(const i of e)this._insertNonDensityAds(i,n,s,t);return s.forEach((({location:e,element:t})=>{t.style.minHeight=this.locationToMinHeight[e]})),n}_injectDensitySlots(e,t=document){try{this._calculateMainContentHeightAndAllElements(e,t)}catch(e){return[]}const{onePerViewport:i,targetAll:n,targetDensityUnits:s,combinedMax:o,numberOfUnits:r}=this._getDensitySettings(e,t);return this._absoluteMinimumSpacingByDevice=i?window.innerHeight:this._absoluteMinimumSpacingByDevice,r?(this._adInjectionMap.filterUsed(),this._findElementsForAds(r,i,n,o,s,t),this._insertAds()):[]}_overrideDefaultAdDensitySettingsWithSiteExperiment(){var e;if(null==(e=this._clsTargetAdDensitySiteExperiment)?void 0:e.enabled){const e=this._clsTargetAdDensitySiteExperiment.result;"number"==typeof e&&(this._clsOptions.siteAds.adDensityEnabled=!0,this._clsOptions.siteAds.adDensityLayout[this._densityDevice].adDensity=e)}}_getDensitySettings(e,t=document){const i=this._clsOptions.siteAds.adDensityLayout,n=this._determineOverrides(i.pageOverrides),s=n.length?n[0]:i[this._densityDevice],o=this._clsOptions.getTargetDensity(s.adDensity),r=s.onePerViewport,a=this._shouldTargetAllEligible(o),l=this._getTargetDensityUnits(o,a),c=this._getCombinedMax(e,t),d=Math.min(this._totalAvailableElements.length,l,...c>0?[c]:[]);return this._pubLog={onePerViewport:r,targetDensity:o,targetDensityUnits:l,combinedMax:c},{onePerViewport:r,targetAll:a,targetDensityUnits:l,combinedMax:c,numberOfUnits:d}}_determineOverrides(e){return e.filter((e=>{const t=R(e.pageSelector);return""===e.pageSelector||t.elements&&t.elements.length})).map((e=>e[this._densityDevice]))}_shouldTargetAllEligible(e){return e===this._densityMax}_getTargetDensityUnits(e,t){return t?this._totalAvailableElements.length:Math.floor(e*this._mainContentHeight/(1-e)/this._minDivHeight)-this._recipeCount}_getCombinedMax(e,t=document){return C(e.filter((e=>{let i;try{i=t.querySelector(e.elementSelector)}catch(e){}return i})).map((e=>Number(e.max)+Number(e.lazyMaxDefaulted?0:e.lazyMax))).sort(((e,t)=>t-e))[0],0)}_elementLargerThanMainContent(e){return e.offsetHeight>=this._mainContentHeight&&this._totalAvailableElements.length>1}_elementDisplayNone(e){const t=window.getComputedStyle(e,null).display;return t&&"none"===t||"none"===e.style.display}_isBelowMaxes(e,t){return this._adInjectionMap.map.length<e&&this._adInjectionMap.map.length<t}_findElementsForAds(e,t,i,n,s,o=document){this._clsOptions.targetDensityLog={onePerViewport:t,combinedMax:n,targetDensityUnits:s,targetDensityPercentage:this._pubLog.targetDensity,mainContentHeight:this._mainContentHeight,recipeCount:this._recipeCount,numberOfEls:this._totalAvailableElements.length};const r=e=>{for(const{dynamicAd:t,element:r}of this._totalAvailableElements)if(this._logDensityInfo(r,t.elementSelector,e),!(!i&&this._elementLargerThanMainContent(r)||this._elementDisplayNone(r))){if(!this._isBelowMaxes(n,s))break;this._checkElementSpacing({dynamicAd:t,element:r,insertEvery:e,targetAll:i,target:o})}!this._usedAbsoluteMinimum&&this._smallerIncrementAttempts<5&&(++this._smallerIncrementAttempts,r(this._getSmallerIncrement(e)))},a=this._getInsertEvery(e,t,s);r(a)}_getSmallerIncrement(e){let t=.6*e;return t<=this._absoluteMinimumSpacingByDevice&&(t=this._absoluteMinimumSpacingByDevice,this._usedAbsoluteMinimum=!0),t}_insertNonDensityAds(e,t,i,n=document){let s=0,o=0,r=0;e.spacing>0&&(s=window.innerHeight*e.spacing,o=s);const a=this._repeatDynamicAds(e),l=this.getElements(e.elementSelector,n);e.skip;for(let c=e.skip;c<l.length&&!(r+1>a.length);c+=e.every){let h=l[c];if(s>0){const{bottom:e}=x(h);if(e<=o)continue;o=e+s}const u=a[r],p=`${u.location}_${u.sequence}`;t.some((e=>e.name===p))&&(r+=1);const m=this.getDynamicElementId(u),g=le(e),_=ce(e),y=[e.location===d.Sidebar&&e.sticky&&e.sequence&&e.sequence<=5?"adthrive-sticky-sidebar":"",this._stickyContainerRecipeExperiment.result&&e.location===d.Recipe&&e.sticky?"adthrive-recipe-sticky-container":"",g,_,...e.classNames],f=this.addAd(h,m,e.position,y);if(f){const s=re(u,f);if(s.length){const o={clsDynamicAd:e,dynamicAd:u,element:f,sizes:s,name:p,infinite:n!==document};t.push(o),i.push({location:u.location,element:f}),e.location===d.Recipe&&++this._recipeCount,r+=1}h=f}}}_insertAds(){const e=[];return this._adInjectionMap.filterUsed(),this._adInjectionMap.map.forEach((({el:t,dynamicAd:i,target:n},s)=>{const o=Number(i.sequence)+s,r=i.max,a=i.lazy&&o>r;i.sequence=o,i.lazy=a;const l=this._addContentAd(t,i,n);l&&(i.used=!0,e.push(l))})),e}_getInsertEvery(e,t,i){let n=this._absoluteMinimumSpacingByDevice;return this._moreAvailableElementsThanUnitsToInject(i,e)?(this._usedAbsoluteMinimum=!1,n=this._useWiderSpacing(i,e)):(this._usedAbsoluteMinimum=!0,n=this._useSmallestSpacing(t)),t&&window.innerHeight>n?window.innerHeight:n}_useWiderSpacing(e,t){return this._mainContentHeight/Math.min(e,t)}_useSmallestSpacing(e){return e&&window.innerHeight>this._absoluteMinimumSpacingByDevice?window.innerHeight:this._absoluteMinimumSpacingByDevice}_moreAvailableElementsThanUnitsToInject(e,t){return this._totalAvailableElements.length>e||this._totalAvailableElements.length>t}_logDensityInfo(e,t,i){const{onePerViewport:n,targetDensity:s,targetDensityUnits:o,combinedMax:r}=this._pubLog;this._totalAvailableElements.length}_checkElementSpacing({dynamicAd:t,element:i,insertEvery:n,targetAll:s,target:o=document}){(this._isFirstAdInjected()||this._hasProperSpacing(i,t,s,n))&&this._markSpotForContentAd(i,e({},t),o)}_isFirstAdInjected(){return!this._adInjectionMap.map.length}_markSpotForContentAd(e,t,i=document){const n="beforebegin"===t.position||"afterbegin"===t.position;this._adInjectionMap.add(e,this._getElementCoords(e,n),t,i),this._adInjectionMap.sort()}_hasProperSpacing(e,t,i,n){const s="beforebegin"===t.position||"afterbegin"===t.position,o="beforeend"===t.position||"afterbegin"===t.position,r=i||this._isElementFarEnoughFromOtherAdElements(e,n,s),a=o||this._isElementNotInRow(e,s),l=-1===e.id.indexOf(`AdThrive_${d.Below_Post}`);return r&&a&&l}_isElementFarEnoughFromOtherAdElements(e,t,i){const n=this._getElementCoords(e,i);let s=!1;for(let e=0;e<this._adInjectionMap.map.length;e++){const i=this._adInjectionMap.map[e].coords,o=this._adInjectionMap.map[e+1]&&this._adInjectionMap.map[e+1].coords;if(s=n-t>i&&(!o||n+t<o),s)break}return s}_isElementNotInRow(e,t){const i=e.previousElementSibling,n=e.nextElementSibling,s=t?!i&&n||i&&e.tagName!==i.tagName?n:i:n;return!(!s||0!==e.getBoundingClientRect().height)||(!s||e.getBoundingClientRect().top!==s.getBoundingClientRect().top)}_calculateMainContentHeightAndAllElements(e,t=document){const[i,n]=((e,t,i=document)=>{const[n,s]=P(e,t,i);if(0===n.length)throw Error("No Main Content Elements Found");return[Array.from(n).reduce(((e,t)=>t.offsetHeight>e.offsetHeight?t:e))||document.body,s]})(e,this._adInjectionMap,t);this._mainContentDiv=i,this._totalAvailableElements=n,this._mainContentHeight=((e,t="div #comments, section .comments")=>{const i=e.querySelector(t);return i?e.offsetHeight-i.offsetHeight:e.offsetHeight})(this._mainContentDiv)}_getElementCoords(e,t=!1){const i=e.getBoundingClientRect();return(t?i.top:i.bottom)+window.scrollY}_addContentAd(e,t,i=document){var n,s;let o=null;const r=le(t),a=ce(t),l=(null==(s=this._clsOptions.siteAds.adOptions.stickyContainerConfig)||null==(n=s.content)?void 0:n.enabled)&&this._stickyContainerAdsExperiment.result?"adthrive-sticky-container":"",c=this.addAd(e,this.getDynamicElementId(t),t.position,[l,r,a,...t.classNames]);if(c){const e=re(t,c);if(e.length){c.style.minHeight=this.locationToMinHeight[t.location];o={clsDynamicAd:t,dynamicAd:t,element:c,sizes:e,name:`${t.location}_${t.sequence}`,infinite:i!==document}}}return o}getDynamicElementId(e){return`AdThrive_${e.location}_${e.sequence}_${this._device}`}getElements(e,t=document){return t.querySelectorAll(e)}addAd(e,t,i,n=[]){if(!document.getElementById(t)){const s=`<div id="${t}" class="adthrive-ad ${n.join(" ")}"></div>`;e.insertAdjacentHTML(i,s)}return document.getElementById(t)}_repeatDynamicAds(t){const i=[],n=this._removeRecipeCapExperiment.result&&t.location===d.Recipe?99:this.locationMaxLazySequence.get(t.location),s=t.lazy?C(n,0):0,o=t.max,r=t.lazyMax,a=0===s&&t.lazy?o+r:Math.min(Math.max(s-t.sequence+1,0),o+r),l=Math.max(o,a);for(let n=0;n<l;n++){const s=Number(t.sequence)+n;if("Recipe_1"!==t.name||5!==s){const r=t.lazy&&n>=o;i.push(e({},t,{sequence:s,lazy:r}))}}return i}_locationEnabled(e){const t=this._clsOptions.enabledLocations.includes(e.location),i=this._clsOptions.disableAds&&this._clsOptions.disableAds.all||document.body.classList.contains("adthrive-disable-all"),n=!document.body.classList.contains("adthrive-disable-content")&&!this._clsOptions.disableAds.reasons.has("content_plugin");return t&&!i&&n}constructor(e,t){this._clsOptions=e,this._adInjectionMap=t,this._recipeCount=0,this._mainContentHeight=0,this._mainContentDiv=null,this._totalAvailableElements=[],this._minDivHeight=250,this._densityDevice=h.Desktop,this._pubLog={onePerViewport:!1,targetDensity:0,targetDensityUnits:0,combinedMax:0},this._densityMax=.99,this._smallerIncrementAttempts=0,this._absoluteMinimumSpacingByDevice=250,this._usedAbsoluteMinimum=!1,this._infPageEndOffset=0,this.locationMaxLazySequence=new Map([[d.Recipe,5]]),this.locationToMinHeight={Below_Post:Ee,Content:Ee,Recipe:Ee,Sidebar:Ee};const{tablet:i,desktop:n}=this._clsOptions.siteAds.breakpoints;this._device=((e,t)=>{const i=window.innerWidth;return i>=t?"desktop":i>=e?"tablet":"phone"})(i,n),this._config=new ae(e),this._clsOptions.enabledLocations=this._config.enabledLocations,this._clsTargetAdDensitySiteExperiment=this._clsOptions.siteAds.siteExperiments?new xe(this._clsOptions):null,this._stickyContainerAdsExperiment=new Oe,this._stickyContainerRecipeExperiment=new Ae,this._removeRecipeCapExperiment=new ue}}function De(e,t){if(null==e)return{};var i,n,s={},o=Object.keys(e);for(n=0;n<o.length;n++)i=o[n],t.indexOf(i)>=0||(s[i]=e[i]);return s}class ke{get enabled(){return!0}}class Ie extends ke{setPotentialPlayersMap(){const e=this._videoConfig.players||[],t=this._filterPlayerMap(),i=e.filter((e=>"stationaryRelated"===e.type&&e.enabled));return t.stationaryRelated=i,this._potentialPlayerMap=t,this._potentialPlayerMap}_filterPlayerMap(){const e=this._videoConfig.players,t={stickyRelated:[],stickyPlaylist:[],stationaryRelated:[]};return e&&e.length?e.filter((e=>{var t;return null==(t=e.devices)?void 0:t.includes(this._device)})).reduce(((e,t)=>(e[t.type]||(w.event(this._component,"constructor","Unknown Video Player Type detected",t.type),e[t.type]=[]),t.enabled&&e[t.type].push(t),e)),t):t}_checkPlayerSelectorOnPage(e){const t=this._potentialPlayerMap[e].map((e=>({player:e,playerElement:this._getPlacementElement(e)})));return t.length?t[0]:{player:null,playerElement:null}}_getOverrideElement(e,t,i){if(e&&t){const n=document.createElement("div");t.insertAdjacentElement(e.position,n),i=n}else{const{player:e,playerElement:t}=this._checkPlayerSelectorOnPage("stickyPlaylist");if(e&&t){const n=document.createElement("div");t.insertAdjacentElement(e.position,n),i=n}}return i}_shouldOverrideElement(e){const t=e.getAttribute("override-embed");return"true"===t||"false"===t?"true"===t:!!this._videoConfig.relatedSettings&&this._videoConfig.relatedSettings.overrideEmbedLocation}_checkPageSelector(e,t,i=[]){if(e&&t&&0===i.length){return!("/"===window.location.pathname)&&w.event("VideoUtils","getPlacementElement",new Error(`PSNF: ${e} does not exist on the page`)),!1}return!0}_getElementSelector(e,t,i){return t&&t.length>i?t[i]:(w.event("VideoUtils","getPlacementElement",new Error(`ESNF: ${e} does not exist on the page`)),null)}_getPlacementElement(e){const{pageSelector:t,elementSelector:i,skip:n}=e,s=R(t),{valid:o,elements:r}=s,a=De(s,["valid","elements"]),l=I(i),{valid:c,elements:d}=l,h=De(l,["valid","elements"]);if(""!==t&&!o)return w.error("VideoUtils","getPlacementElement",new Error(`${t} is not a valid selector`),a),null;if(!c)return w.error("VideoUtils","getPlacementElement",new Error(`${i} is not a valid selector`),h),null;if(!this._checkPageSelector(t,o,r))return null;return this._getElementSelector(i,d,n)||null}_getEmbeddedPlayerType(e){let t=e.getAttribute("data-player-type");return t&&"default"!==t||(t=this._videoConfig.relatedSettings?this._videoConfig.relatedSettings.defaultPlayerType:"static"),this._stickyRelatedOnPage&&(t="static"),t}_getMediaId(e){const t=e.getAttribute("data-video-id");return!!t&&(this._relatedMediaIds.push(t),t)}_createRelatedPlayer(e,t,i,n){"collapse"===t?this._createCollapsePlayer(e,i):"static"===t&&this._createStaticPlayer(e,i,n)}_createCollapsePlayer(t,i){const{player:n,playerElement:s}=this._checkPlayerSelectorOnPage("stickyRelated"),o=n||this._potentialPlayerMap.stationaryRelated[0];if(o&&o.playerId){this._shouldOverrideElement(i)&&(i=this._getOverrideElement(n,s,i)),i=document.querySelector(`#cls-video-container-${t} > div`)||i,this._createStickyRelatedPlayer(e({},o,{mediaId:t}),i)}else w.error(this._component,"_createCollapsePlayer","No video player found")}_createStaticPlayer(t,i,n){if(this._potentialPlayerMap.stationaryRelated.length&&this._potentialPlayerMap.stationaryRelated[0].playerId){const s=this._potentialPlayerMap.stationaryRelated[0];this._createStationaryRelatedPlayer(e({},s,{mediaOrPlaylistId:t}),i,n)}else w.error(this._component,"_createStaticPlayer","No video player found")}_shouldRunAutoplayPlayers(){return!(!this._isVideoAllowedOnPage()||!this._potentialPlayerMap.stickyRelated.length&&!this._potentialPlayerMap.stickyPlaylist.length)}_determineAutoplayPlayers(){const e=this._component,t="VideoManagerComponent"===e,i=this._context;if(this._stickyRelatedOnPage)return void w.event(e,"stickyRelatedOnPage",t&&{device:i&&i.device,isDesktop:this._device}||{});const{player:n,playerElement:s}=this._checkPlayerSelectorOnPage("stickyPlaylist");n&&n.playerId&&n.playlistId&&s?this._createPlaylistPlayer(n,s):Math.random()<.01&&setTimeout((()=>{w.event(e,"noStickyPlaylist",t&&{vendor:"none",device:i&&i.device,isDesktop:this._device}||{})}),1e3)}_initializeRelatedPlayers(e){const t=new Map;for(let i=0;i<e.length;i++){const n=e[i],s=n.offsetParent,o=this._getEmbeddedPlayerType(n),r=this._getMediaId(n);if(s&&r){const e=(t.get(r)||0)+1;t.set(r,e),this._createRelatedPlayer(r,o,n,e)}}}constructor(e,t,i){super(),this._videoConfig=e,this._component=t,this._context=i,this._stickyRelatedOnPage=!1,this._relatedMediaIds=[],this._device=A()?"desktop":"mobile",this._potentialPlayerMap=this.setPotentialPlayersMap()}}class Re extends Ie{init(){this._initializePlayers()}_wrapVideoPlayerWithCLS(e,t,i=0){if(e.parentNode){const n=e.offsetWidth*(9/16),s=this._createGenericCLSWrapper(n,t,i);return e.parentNode.insertBefore(s,e),s.appendChild(e),s}return null}_createGenericCLSWrapper(e,t,i){const n=document.createElement("div");return n.id=`cls-video-container-${t}`,n.className="adthrive",n.style.minHeight=`${e+i}px`,n}_getTitleHeight(){const e=document.createElement("h3");e.style.margin="10px 0",e.innerText="Title",e.style.visibility="hidden",document.body.appendChild(e);const t=window.getComputedStyle(e),i=parseInt(t.height,10),n=parseInt(t.marginTop,10),s=parseInt(t.marginBottom,10);return document.body.removeChild(e),Math.min(i+s+n,50)}_initializePlayers(){const e=document.querySelectorAll(this._IN_POST_SELECTOR);e.length&&this._initializeRelatedPlayers(e),this._shouldRunAutoplayPlayers()&&this._determineAutoplayPlayers()}_createStationaryRelatedPlayer(e,t,i){const n="mobile"===this._device?[400,225]:[640,360],s=u.Video_In_Post_ClicktoPlay_SoundOn;if(t&&e.mediaOrPlaylistId){const o=`${e.mediaOrPlaylistId}_${i}`,r=this._wrapVideoPlayerWithCLS(t,o);this._playersAddedFromPlugin.push(e.mediaOrPlaylistId),r&&this._clsOptions.setInjectedVideoSlots({playerId:e.playerId,playerName:s,playerSize:n,element:r,type:"stationaryRelated"})}}_createStickyRelatedPlayer(e,t){const i="mobile"===this._device?[400,225]:[640,360],n=u.Video_Individual_Autoplay_SOff;if(this._stickyRelatedOnPage=!0,this._videoConfig.mobileStickyPlayerOnPage="mobile"===this._device,t&&e.position&&e.mediaId){const s=document.createElement("div");t.insertAdjacentElement(e.position,s);const o=this._getTitleHeight(),r=this._wrapVideoPlayerWithCLS(s,e.mediaId,this._WRAPPER_BAR_HEIGHT+o);this._playersAddedFromPlugin.push(e.mediaId),r&&this._clsOptions.setInjectedVideoSlots({playlistId:e.playlistId,playerId:e.playerId,playerSize:i,playerName:n,element:s,type:"stickyRelated"})}}_createPlaylistPlayer(e,t){const i=e.playlistId,n="mobile"===this._device?u.Video_Coll_SOff_Smartphone:u.Video_Collapse_Autoplay_SoundOff,s="mobile"===this._device?[400,225]:[640,360];this._videoConfig.mobileStickyPlayerOnPage=!0;const o=document.createElement("div");t.insertAdjacentElement(e.position,o);let r=this._WRAPPER_BAR_HEIGHT;e.title&&(r+=this._getTitleHeight());const a=this._wrapVideoPlayerWithCLS(o,i,r);this._playersAddedFromPlugin.push(`playlist-${i}`),a&&this._clsOptions.setInjectedVideoSlots({playlistId:e.playlistId,playerId:e.playerId,playerSize:s,playerName:n,element:o,type:"stickyPlaylist"})}_isVideoAllowedOnPage(){const e=this._clsOptions.disableAds;if(e&&e.video){let t="";e.reasons.has("video_tag")?t="video tag":e.reasons.has("video_plugin")?t="video plugin":e.reasons.has("video_page")&&(t="command queue");const i=t?"ClsVideoInsertionMigrated":"ClsVideoInsertion";return w.error(i,"isVideoAllowedOnPage",new Error(`DBP: Disabled by publisher via 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